September 14 - October 10, 2021
A plate-flying, tray-crashing, phone-ringing tour de force
Nobody wants to hear that an award-winning, ridiculously trendy restaurant is fully booked and can’t take a reservation. In a dingy basement office, far from the magic of molecular gastronomy, skillful reservationist Sam has to use their charisma and wits to handle a demanding clientele of entitled, snivelling, wealthy elite. Watch as all of these characters come to life in this one-person romp.