RAMADHAN BUFFET
BEVERAGE STATION Sirap Bandung, Soya Bean, Sugar Cane, Black Jelly
MALAY SALAD & KERABU-KERABU KAMPUNG Burung Puyuh Special Goreng Berkunyit, Serunding Ayam, Paru Goreng Berlada, Kerabu Nangka Muda, Kerabu Perut, Kerabu Kacang Botol Acar, Acar Betik Muda, Tempe Goreng Berempah, Pais Udang, Ikan Masin Goreng, Telur Masin, Acar Buah, Ulam Ulam Melayu, Kerabu Kacang Botol, Kerabu Kacang Panjang
SAUCES, SAMBALS AND PICKLES Sambal Belacan, Sambal Tempoyak, Sambal Nenas, Cincaluk, Kicap Pedas, Budu, Sambal Mangga Muda, Sambal Chilie Kelapa, Sambal Bawang Garam Berlada, Sambal Hijau
THE CRISPY SNACKS & CONDIMENTS Keropok Ikan, Keropok Udang, Keropok Sayur, Keropok Ubi, Keropok Malinja, Kacang Kuda Rebus, Papadoms, Kacang Pedas, Tapai Pulut, Buah Kurma, Jeruk Mangga, Jeruk Cermai, Jeruk Betik, Jeruk Mangga Muda
WESTERN STUFF Assorted Cold Cuts with Mustard, Relishes and Pickles
ORGANIC SALAD STATION Baby Spinach, Iceberg, asparagus, cherry tomato, heirloom tomato, beetroot, red cabbage, mixed salad and local salad