RAMADHAN BUFFET
BEVERAGE STATION Sirap Bandung, Soya Bean, Sugar Cane, Black Jelly
MALAY SALAD & KERABU-KERABU KAMPUNG Burung Puyuh Special Goreng Berkunyit, Serunding Ayam, Paru Goreng Berlada, Kerabu Nangka Muda, Kerabu Perut, Kerabu Kacang Botol Acar, Acar Betik Muda, Tempe Goreng Berempah, Pais Udang, Ikan Masin Goreng, Telur Masin, Acar Buah, Ulam Ulam Melayu, Kerabu Kacang Botol, Kerabu Kacang Panjang
SAUCES, SAMBALS AND PICKLES Sambal Belacan, Sambal Tempoyak, Sambal Nenas, Cincaluk, Kicap Pedas, Budu, Sambal Mangga Muda, Sambal Chilie Kelapa, Sambal Bawang Garam Berlada, Sambal Hijau
THE CRISPY SNACKS & CONDIMENTS Keropok Ikan, Keropok Udang, Keropok Sayur, Keropok Ubi, Keropok Malinja, Kacang Kuda Rebus, Papadoms, Kacang Pedas, Tapai Pulut, Buah Kurma, Jeruk Mangga, Jeruk Cermai, Jeruk Betik, Jeruk Mangga Muda
WESTERN STUFF Assorted Cold Cuts with Mustard, Relishes and Pickles
ORGANIC SALAD STATION Baby Spinach, Iceberg, asparagus, cherry tomato, heirloom tomato, beetroot, red cabbage, mixed salad and local salad
JAPANESE Sushi, Maki and Colds With Soya Sauce and Wasabi
SIGNATURE DISHES Signature Rojak Pasembur Signature Kambing Bakar
(Whole Australian Roasted Lamb)
Signature Sup Tulang Rusuk Lembu Signature Balitong Masak Lemak Chili Padi Signature Pari Masak Assam Pedas Ekor Lembu Masak Assam Pedas Signature Norwegian Salmon Percik
( Only available from 13th -26th June 2016 )
MEZZE Baba Ghanoush, Hummus, Tatziki, Black Olive Tapenade, Tunisia Couscous, Tabbouleh Pita Bread, Lebanese Bread
NOODLE COUNTER Mee Rebus with condiments
SIGNATURE DORSETT CHICKEN RICE STALL Poached Chicken, Golden Roasted Chicken, Roasted Duck Traditional Chicken Rice and condiments
PAK ABU ROTI CANAI AND MURTABAK Indian pancake with Lentils Curry and Sambal
GRILLED STATION Australian Beef & Lamb, Seafood and Satay with condiments
STALLS Pisang Goreng & Cempedak Goreng Fried Banana and Jackfruit
Favourite Ice Kacang & Cendol Shaved Ice with Variety of Condiments and Syrups
HOT BEVERAGE COUNTER Teh Tarik and Kopi Tarik
ICE CREAM COUNTER Ice Creams with Toppings
DESSERT COUNTER Pengat Keladi, Sweet Corn with Waterchestnut, Apple Crumble, Selection of Malay Kuih and Nyonya kuih, Selection of Malay Cookies, Bubur Kacang Hijau, Bubur Nangka, Fresh Fruit Platter
SELECTION OF SWEET TEMPTATION Blueberry Cheese Cake Citrus Honey Gateaux Coffee Cheese Chocolate Gateaux White Chocolate Lemon Mousse Black Forest Peanut Opera Cream Brulee Oreo Chocolate
HOT SELECTION Bread and Butter Pudding Chocolate Lava Pudding
FRENCH PASTRIES Chocolate Eclair, Mocha Cream Puff, Berries tart, Banana Chocolate tart
CHOCOLATE FOUNTAIN Dried Fruits and Fresh Fruit Skewer
SOUP COUNTER Sup Kambing Brerempah and Cream of Asparagus Soup Roti, Breads and butter With Condiments
HOT DISHES COUNTER Dendeng Daging Udang Masak Lemak Tempoyak Dengan Manga Muda Ikan Patin Chili Merah Ayam Masak Ros Sayur Campur Broccoli Assam Pedas Gulai Keladi Lamb Masala
Hati & Gizzard Ayam Goreng ala Mamak Ketam Goreng Ala Mamak Kung Po Chicken Wok Fried Seasonal Vegetable Stir Fried Mussel and Black Bean Sauce Bubur Lambok Tomato Rice Steamed White Rice
*All above dishes will be on rotational basis and new dishes will be introduced to replenish the menu based on the freshest ingredients available.