International BBQ Dinner RM 101.00 nett Menu 1
Cold Section Caesar Salad with Condiments Parmesan, Crouton, Grated Boiled Egg, Caper & Dressing Assorted Lettuce & Salad Accompaniments Tomato, Cucumber, Spring Onion, Beetroot Sun Dried Tomato, Assorted Olives and Pickled Onion Dressings & Vinaigrettes 1000 Island Dressing, Italian Dressing & French Dressing and Ginger Vinaigrette Cold & Hot Appetizer Stuffed Crabmeat Salad in Tomatoes Ginger Marinated Lamb Salad with Olives Prawn and Fennel Salad with Raspberry Vinaigrette Chicken Tikka Salad with Mint Chutney Crisp Fish Salad with Lime Dressing Chicken Glass Noodle Salad in Coriander Dressing Action Cured Salmon with Onion Ring, Capers and Horseradish Fruits Pickle: Jeruk Cermai, Jeruk Manga, Jeruk Kedondong, jeruk Kelubi Seafood on Ice Boiled Tiger Prawn & Half Shell Mussels,Flower Crab with Dressing & Accompaniment Soup Cream Of Cauliflower Soup Freshly baked bread rolls and bread display Dried fruit bread, walnut bread, seven grain, sunflower, baguette hard roll, brown roll, cumin bread, curry leaf bread, cinnamon bread, garlic bread, bread stick, and whole meal Butter and Margarine Western Corner Carving Broiled Sirloin Steak with Mint BĂŠarnaise Mains Grilled Lamb Cutlet with Cous-Cous and Mint Gravy Sauted Fennel and Pesto Baked Capsicum with Herb Butter Grilled Baby Chicken with Olive Polenta Croquette Potato
*Menu Subject To Change
Asian Corner Rice Nasi Kukus Golden fried rice with crabmeat and scallop Malay Ayam Masak Goreng Kunyit Tua Kambing Masak Tomato Kentang Kerdil Ikan Patin Asam Tempoyak Kepah Hijau Sambal Kacang Buncis Chinese Braised bitter gourd and chicken sliced in brown bean sauce Wok Fried Fish Fillet with Salted Egg Yolk Stir fried baby french bean scented with ginseng kei chi Indian Lamb Vindaloo Mango Chutney, Lime Pickle, Mint Chutney, Vegetable Pickle, Papadam Masala Chef Live Action Homemade Popiah Basah Condiments: Braised Sweet Turnip, Egg, Crushed Peanut, Sesame Seed, Shredded Lettuce Shawarma Station Middle East Marinated Chicken Onion, Tomato, Parsley, Tahina Sauce, Gherkins, Mixed Salad on Pita Bread pocket Lebanese Bread Barbeque Western and Local Dishes Flower Crab, Minute Steak, Udang Galah Percik, Ikan Tenggiri, Lamb Shoulder, Sotong Percik Daging Panggang, Puyuh Berempah Ayam Percik Sugar Cane, Chicken Drumstick Cajun, Lamb Patties Spicy Long Foot Sausage, Grilled Corn on Cobb With Sauce BBQ Sauce, Mushroom Sauce & Black Pepper Sauce Mints sauce, Dijon Mustard, Chili Sauce, Tomato Ketchup & Tomato Salsa Sambal Kicap, Air Asam, Lemon Butter, Mint Sauce, Lemon Wedges, Sambal Cuka, Black Peppercorn Sauce Chicken and Beef Satay With Condiment and Peanut Sauce Carving and Roasting Whole Roasted Lamb Jacket Potato and Wasabe Sour Cream Roasted Spring Chicken Original and Percik Style Condiments: Kuah Lemak Percik, Acar Rampai, Serunding Kelapa, Pulut Kukus Pasembor Roti Live Action Roti Jala, Roti Canai and Roti Boom Dalca Sayuran/ Sambal
*Menu Subject To Change
Pasta Station With selection sauce and condiment Onion, Garlic, Cheese, Mix Herbs, Mix Seafood, Mix capsicum, Beef Bacon, Basil, Smoked Salmon, Spaghetti, Fusili, Penne, Ravioli, Carbonara, Arabiata, Tomato Sauce, Pesto Sauce, Lamb Ragout Seafood Lasagna Choice of Pizza Pastrami, Margarita, Pepperoni, Fruti De Mare, Capricosa, Vegeterain, Satay Beef and Chicken Pizza, Sambal Udang Pizza Beef Rendang Pizza From the Indian tandoor Fish Tikka, Chicken Tandoori, and Lamb kebab Naan Bread Mango Chutney, Mint Chutney, Tomato Chutney Japanese Assorted Seafood and Vegetable Tempura Sizzling and Steamboat Vegetables : White Mushroom,Oyster Mushroom,Straw Mushroom,Young Spinach, Chinese Long Cabbage,Bok Choy,Carrot,Onion,Kangkong,Choy Sum, Mini Bok Choy,Lotus Root,Iceberg Lettuce,Napa Cabbage,Hong Kong Kailan Meat : Sliced Fish Fillet,Sliced chicken Meat,Squid,Mussel, Prawns,Flower Crab,Green Musse,Fish Ball,Fish Roll,Squid Ball, Stuffed Beancurd Skin,Crab Claw Ball,Vegetable Ball,Crab Meat Stick,Crystal Fish Ball,Wantan Ball Sauces and Broth Oyster Sauce, Sweet and Sour Sauce Tom Yam Stock, Chicken Stock Noodles Mee Hoon,Yee Mee,Kway Teow,Yellow Mee Dessert with Action Station Malay Kuih Assortments of French Pastries Bread butter Pudding Bubur Kacang Hijau Ice Cream Selection with Condiments Seasonal Fresh Tropical Fruits Lin Chee Kang Ice Cream Chef Choice Freshly Sliced Tropical Fruits & Whole Fruit
*Menu Subject To Change
International BBQ Dinner RM 101.00 nett Menu 2 Cold Section Caesar Salad with Condiments Parmesan, Crouton, Grated Boiled Egg, Caper & Dressing Assorted Lettuce & Salad Accompaniments Tomato, Cucumber, Spring Onion, Beetroot Sun Dried Tomato, Assorted Olives and Pickled Onion Dressings & Vinaigrettes 1000 Island Dressing, Italian Dressing & French Dressing and Ginger Vinaigrette Cold & Hot Appetizer Coriander Chicken Salad Avocado with Crabmeat and Pear Arugula Salad, Orange Cous-Cous and Citrus Vinaigrette Mussel Salad with Fresh Basil and Walnut Kerabu Daging Rebus Kerisik Prawn Tikka Salad Action Cured Salmon with Onion Ring, Capers and Horseradish Fruits Pickle: Jeruk Cermai, Jeruk Manga, Jeruk Kedondong, jeruk Kelubi Seafood on Ice Boiled Tiger Prawn & Half Shell Mussels,Flower Crab with Dressing & Accompaniment Soup Seafood Boston Chowder With Cream Cracker Freshly baked bread rolls and bread display Dried fruit bread, walnut bread, seven grain, sunflower, baguette hard roll, brown roll, cumin bread, curry leaf bread, cinnamon bread, garlic bread, bread stick, and whole meal Butter and Margarine Western Corner Carving Cajun Marinated Roasted Whole Chicken Mains Pan Fried Red Snapper with Citrus Barbeque Sauce Grilled Lamb Cutlet with Lemongrass Ratatouille Asparagus with Hazelnut Butter Potato Savoyarde
*Menu Subject To Change
Asian Corner Rice Nasi Kukus Fried Rice with Yam and Shrimp Meat Malay Ayam Masak Ketumbar Kambing Daun Selasih Chili Kering Sotong Kicap Manis Bawang Besar Chinese Wok fried king squid with dried chili cashew nut Braised tau Kan, cloud fungus and waterchesnut in oyster sauce Steamed seabass fillet with Soya sauce and garlic oil Stir fried celery and asparagus with scallop Indian Gobi Pakoras (Cauliflower Fritters) Mango Chutney, Lime Pickle, Mint Chutney, Vegetable Pickle, Papadam Masala Chef Live Action Homemade Popiah Basah Condiments: Braised Sweet Turnip, Egg, Crushed Peanut, Sesame Seed, Shredded Lettuce Crispy Crackers Shawarma Station Middle East Marinated Chicken Onion, Tomato, Parsley, Tahina Sauce, Gherkins, Mixed Salad on Pita Bread pocket Lebanese Bread Barbeque Western and Local Dishes Flower Crab, Minute Steak, Udang Galah Percik, Ikan Tenggiri, Lamb Shoulder, Sotong Percik Daging Panggang, Puyuh Berempah Ayam Percik Sugar Cane, Chicken Drumstick Cajun, Lamb Patties Spicy Long Foot Sausage, Grilled Corn on Cobb With Sauce BBQ Sauce, Mushroom Sauce & Black Pepper Sauce Mints sauce, Dijon Mustard, Chili Sauce, Tomato Ketchup & Tomato Salsa Sambal Kicap, Air Asam, Lemon Butter, Mint Sauce, Lemon Wedges, Sambal Cuka, Black Peppercorn Sauce Chicken and Beef Satay With Condiment and Peanut Sauce Carving and Roasting Whole Roasted Baby Lamb Jacket Potato and Wasabe Sour Cream Roasted Duck Condiments: Homemade Duck Gravy, Plum Sauce, Cucumber, Tomato, Chilli Sauce Sotong Kangkong with Condiments Roti Live Action Roti Jala, Roti Canai and Roti Boom Dalca Sayuran/ Sambal
*Menu Subject To Change
Pasta Station With selection sauce and condiment Onion, Garlic, Cheese, Mix Herbs, Mix Seafood, Mix capsicum, Beef Bacon, Basil, Smoked Salmon, Spaghetti, Fusili, Penne, Ravioli, Carbonara, Arabiata, Tomato Sauce, Pesto Sauce, Lamb Ragout Seafood Lasagna Choice of Pizza Pastrami, Margarita, Pepperoni, Fruti De Mare, Capricosa, Vegeterain, Satay Beef and Chicken Pizza, Sambal Udang Pizza Beef Rendang Pizza From the Indian tandoor Fish Tikka, Chicken Tandoori, Lamb kebab Naan Bread Mango Chutney,Mint Chutnet,Tomato Chutney Latino Mexican Tacos and Enchiladas Corn and Flour Tortillas filled with Spicy Bolognaise and Topped With Cheese and Sour Cream Sizzling and Steamboat Vegetables : White Mushroom,Oyster Mushroom,Straw Mushroom,Young Spinach, Chinese Long Cabbage,Bok Choy,Carrot,Onion,Kangkong,Choy Sum, Mini Bok Choy,Lotus Root,Iceberg Lettuce,Napa Cabbage,Hong Kong Kailan Meat : Sliced Fish Fillet,Sliced chicken Meat,Squid,Mussel, Prawns,Flower Crab,Green Musse,lFish Ball,Fish Roll,Squid Ball, Stuffed Beancurd Skin,Crab Claw Ball,Vegetable Ball,Crab Meat Stick,Crystal Fish Ball,Wantan Ball Sauces and Broth Oyster Sauce,Sweet and Sour Sauce Tom Yam Stock,Chicken Stock Noodles Mee Hoon,Yee Mee,Kway Teow,Yellow Mee Dessert with Action Station Malay Kuih Assortments of French Pastries Bread butter Pudding Bubur Kacang Hijau Ice Cream Selection with Condiments Seasonal Fresh Tropical Fruits Lin Chee Kang Ice Cream Chef Choice Freshly Sliced Tropical Fruits & Whole Fruits
*Menu Subject To Change
International BBQ Dinner RM 101.00 nett Menu 3 Cold Section Caesar Salad with Condiments Parmesan, Crouton, Grated Boiled Egg, Caper & Dressing Assorted Lettuce & Salad Accompaniments Tomato, Cucumber, Spring Onion, Beetroot Sun Dried Tomato, Assorted Olives and Pickled Onion Dressings & Vinaigrettes 1000 Island Dressing, Italian Dressing & French Dressing and Ginger Vinaigrette Cold & Hot Appetizer Roasted Baby Chicken Salad with Prune Jam Fish Salad with Apple and Dill Herbs Grilled Beef Salad with Ginger Scented Vinaigrette Kerabu Daging Otak-otak Sudu Kerabu Pucuk Paku dengan Udang Kering Action Cured Salmon with Onion Ring, Capers and Horseradish Fruits Pickle: Jeruk Cermai, Jeruk Manga, Jeruk Kedondong, jeruk Kelubi Seafood on Ice Boiled Tiger Prawn & Half Shell Mussels,Flower Crab with Dressing & Accompaniment Soup Puree Of Mushroom Soup With Basil Oil From the Bakers Oven Selection of Rye walnut, Country Rye, Grissini sticks in glass, Onion bread, French Banquette, Hard Rolls & Lavosh Butter and Margarine Main Dishes Western Corner Carving Honey Mustard Baked Cod with Citrus Butter Mains Lamb Blanquette with Potato and Turnip Grilled Ginger flower Prawn with Mango Salsa Oven Baked Baby Chicken with Garlic Thyme Gravy Couscous with Carrot and Celery
*Menu Subject To Change
Asian Corner Rice Nasi Kukus Mushroom Pilaf Malay Ayam Kari Ubi bengala Daging Paprik Ikan Goreng Rendang Daun Kunyit Udang Sambal Madu Hutan Chinese Braised duck breast with Guangzhou fine herbs Stir fried choy sum with pine nut corn oil SautĂŠed salmon fillet with spring onion and ginger Indian Pumpkin Curry Mango Chutney, Lime Pickle, Mint Chutney, Vegetable Pickle, Papadam Masala Chef Live Action Homemade Spring Roll Basah Condiments: Braised Sweet Turnip, Egg, Crushed Peanut, Sesame Seed, Shredded Lettuce Crispy Crackers Shawarma Station Middle East Marinated Lamb Onion, Tomato, Parsley, Tahini Sauce, Gherkins, Mixed Salad on Pita Bread pocket Lebanese Bread Barbeque Western and Local Dishes Flower Crab, Minute Steak, Udang Galah Percik, Ikan Tenggiri, Lamb Shoulder, Sotong Percik Daging Panggang, Puyuh Berempah Ayam Percik Sugar Cane, Chicken Drumstick Cajun, Lamb Patties Spicy Long Foot Sausage, Grilled Corn on Cobb With Sauce BBQ Sauce, Mushroom Sauce & Black Pepper Sauce Mints sauce, Dijon Mustard, Chili Sauce, Tomato Ketchup & Tomato Salsa Sambal Kicap, Air Asam, Lemon Butter, Mint Sauce, , Lemon Wedges, Sambal Cuka, Black Peppercorn Sauce Chicken and Beef Satay With Condiment and Peanut Sauce Carving and Roasting Whole Roasted Baby Jacket Potato and Wasabi Sour Cream Satay Marinated Baked Whole Snapper Condiments: Nasi Kuning, Percik Sauce, Sambal Belacan, Acar Jelatah Gado-Gado Jawa Roti Live Action Roti Jala, Roti Canai and Roti Boom Dhalca Sayuran/ Sambal
*Menu Subject To Change
Pasta Station With selection sauce and condiment Onion, Garlic, Cheese, Mix Herbs, Mix Seafood, Mix capsicum, Beef Bacon, Basil, Smoked Salmon, Spaghetti, Fusili, Penne, Ravioli, Carbonara, Arabiata, Tomato Sauce, Pesto Sauce, Lamb Ragout Seafood Lasagna Choice of Pizza Pastrami, Margarita, Pepperoni, Fruti De Mare, Capricosa, Vegeterain, Satay Beef and Chicken Pizza, Sambal Udang Pizza Beef Rendang Pizza From the Indian tandoor Fish Tikka, Chicken Tandoori and Lamb kebab Naan Bread Mango Chutney, Mint Chutnet, Tomato Chutney American Wrap and Roll Choice of Filling: Tuna, Chicken Mayo, Smoke Salmon, Beef Streaky, Chicken Toast, Turkey Toast, Egg Mayo, Cheese Ice Berg lettuce, Tomatoes, Cucumber
Sizzling and Steamboat Vegetables : White Mushroom,Oyster Mushroom,Straw Mushroom,Young Spinach, Chinese Long Cabbage,Bok Choy,Carrot,Onion,Kangkong,Choy Sum, Mini Bok Choy,Lotus Root,Iceberg Lettuce,Napa Cabbage,Hong Kong Kailan Meat : Sliced Fish Fillet,Sliced chicken Meat,Squid,Mussel, Prawns,Flower Crab,Green Musse,lFish Ball,Fish Roll,Squid Ball, Stuffed Beancurd Skin,Crab Claw Ball,Vegetable Ball,Crab Meat Stick,Crystal Fish Ball,Wantan Ball Sauces and Broth Oyster Sauce,Sweet and Sour Sauce Tom Yam Stock,Chicken Stock Noodles Mee Hoon,Yee Mee,Kway Teow,Yellow Mee
Dessert with Action Station Malay Kuih Assortments of French Pastries Banana and Almond Bread Pudding Pengat Durian dengan Pulut Lin Chee Kang Ice Cream Chef Choice Freshly Sliced Tropical Fruits & Whole Fruits
*Menu Subject To Change
International BBQ Dinner RM 101.00 nett Menu 4 Cold Section Caesar Salad with Condiments Parmesan, Crouton, Grated Boiled Egg, Caper & Dressing Assorted Lettuce & Salad Accompaniments Tomato, Cucumber, Spring Onion, Beetroot Sun Dried Tomato, Assorted Olives and Pickled Onion Dressings & Vinaigrettes 1000 Island Dressing, Italian Dressing & French Dressing and Ginger Vinaigrette Cold & Hot Appetizer Curried Spinach, Walnut and Orange Salad Grilled Beef with Oriental Vegetables and Soy Sesame Dressing Cajun Shrimp Salad with Pink Pepper corn Roasted Duck with Caramelized Orange Chutney Kerabu Aneka Lautan Acar Ikan Tengiri Action Cured Salmon with Onion Ring, Capers and Horseradish Fruits Pickle: Jeruk Cermai, Jeruk Manga, Jeruk Kedondong, jeruk Kelubi Seafood on Ice Boiled Tiger Prawn & Half Shell Mussels,Flower Crab with Dressing & Accompaniment Soup Cream Of Tomato Soup From the Bakers Oven Selection of Rye walnut, Country Rye, Grissini sticks in glass, Onion bread, French Banquette, Hard Rolls & Lavosh Butter and Margarine Main Dishes Western Corner Carving Grilled Chicken Leg Roulade with Apple Compote Mains Grilled Lamb Chop with Spicy Ratatouille Mixed Seafood Gratin with Garlic and Chili Flakes SautĂŠed Asparagus with Turkey Bits Homemade Baked Lasagne
*Menu Subject To Change
Asian Corner Rice Nasi Kukus Nasi Minyak dengan Kacang Gajus Malay Dalcha Tulang Buah Mangga Muda Ikan Pari Assam Pedas Kambing Kicap Manis Lemak Rebung Telur Itik Chinese Wok Fried Chicken with Szechuan Sauce SautĂŠed crystal prawn meat with chef savoury dip Stir fried asparagus scented with ginseng kei chi
Indian Aloo Mattar Mango Chutney, Lime Pickle, Mint Chutney, Vegetable Pickle, Papadam Masala Chef Live Action Homemade Spring Roll Basah Condiments: Braised Sweet Turnip, Egg, Crushed Peanut, Sesame Seed, Shredded Lettuce Crispy Crackers Shawarma Station Middle East Marinated Lamb Onion, Tomato, Parsley, Tahina Sauce, Gherkins, Mixed Salad on Pita Bread pocket Lebanese Bread Barbeque Western and Local Dishes Flower Crab, Minute Steak, Udang Galah Percik, Ikan Tenggiri, Lamb Shoulder, Sotong Percik Daging Panggang, Puyuh Berempah Ayam Percik Sugar Cane, Chicken Drumstick Cajun, Lamb Patties Spicy Long Foot Sausage, Grilled Corn on Cobb With Sauce BBQ Sauce, Mushroom Sauce & Black Pepper Sauce Mints sauce, Dijon Mustard, Chili Sauce, Tomato Ketchup & Tomato Salsa Sambal Kicap, Air Asam, Sambal Pudina, Sambal Kerisik, Lemon Butter, Mint Sauce, , Lime, Lemon Wedges, Sambal Cuka, Black, Green Peppercorn Sauce Chicken and Beef Satay With Condiment and Peanut Sauce Carving and Roasting Whole Lamb Leg Panggang Jacket Potato and Wasabe Sour Cream Chinese Style Boneless BBQ Chicken Condiments: Chili Sauce, Ginger, Slice Cucumber and Tomato Som Tam Thai Young Papaya Salad with Crushed Peanuts,Dried Shrimps,Bird Eye Chili, Fish Sauce and Lime Juice
*Menu Subject To Change
Roti Live Action Roti Jala, Roti Canai and Roti Boom Dalca Sayuran/ Sambal Pasta Station With selection sauce and condiment Onion, Garlic, Cheese, Mix Herbs, Mix Seafood, Mix capsicum, Beef Bacon, Basil, Smoked Salmon, Spaghetti, Fusili, Penne, Ravioli, Carbonara, Arabiata, Tomato Sauce, Pesto Sauce, Lamb Ragout Seafood Lasagna Choice of Pizza Pastrami, Margarita, Pepperoni, Fruti De Mare, Capricosa, Vegeterain, Satay Beef and Chicken Pizza, Sambal Udang Pizza Beef Rendang Pizza From the Indian tandoor Fish Tikka, Chicken Tandoori, Lamb kebab Naan Bread Mango Chutney,Mint Chutnet,Tomato Chutney
American Cheezy Sandwich Grilled Cheese Sandwich with Assorted Green Salad accompanied with Creamy Chicken and Mushroom Stew Sizzling and Steamboat Vegetables : White Mushroom,Oyster Mushroom,Straw Mushroom,Young Spinach, Chinese Long Cabbage,Bok Choy,Carrot,Onion,Kangkong,Choy Sum, Mini Bok Choy,Lotus Root,Iceberg Lettuce,Napa Cabbage,Hong Kong Kailan Meat : Sliced Fish Fillet,Sliced chicken Meat,Squid,Mussel, Prawns,Flower Crab,Green Musse,lFish Ball,Fish Roll,Squid Ball, Stuffed Beancurd Skin,Crab Claw Ball,Vegetable Ball,Crab Meat Stick,Crystal Fish Ball,Wantan Ball Sauces and Broth Oyster Sauce,Sweet and Sour Sauce Tom Yam Stock,Chicken Stock Noodles Mee Hoon,Yee Mee,Kway Teow,Yellow Mee Dessert Malay Kuih Assortments of French Pastries Rasbberry Crumble Bubur Pulut Hitam dengan Santan Ice Cream Selection with Condiments Lin Chee Kang Freshly Sliced Tropical Fruits & Whole Fruits
*Menu Subject To Change
International BBQ Dinner RM 101.00 nett Menu 5 Cold Section Caesar Salad with Condiments Parmesan, Crouton, Grated Boiled Egg, Caper & Dressing Assorted Lettuce & Salad Accompaniments Tomato, Cucumber, Spring Onion, Beetroot Sun Dried Tomato, Assorted Olives and Pickled Onion Dressings & Vinaigrettes 1000 Island Dressing, Italian Dressing & French Dressing and Ginger Vinaigrette Cold & Hot Appetizer Shrimp with Celery & Mushroom Apple and Grape Salad with Chicken Chilli Mayonnaise Oriental Sausage Salad Ayam Bumbu Mantah (Indonesia chicken Salad) Kerabu Kupang Bercili Urap daging dengan Rebung Action Cured Salmon with Onion Ring, Capers and Horseradish Fruits Pickle: Jeruk Cermai, Jeruk Manga, Jeruk Kedondong, jeruk Kelubi Seafood on Ice Boiled Tiger Prawn & Half Shell Mussels, Flower Crab with Dressing & Accompaniment Soup Creamy Onion Soup From the Bakers Oven Selection of Rye walnut, Country Rye, Grissini sticks in glass, Onion bread, French Banquette, Hard Rolls & Lavosh Butter and Margarine
Main Dishes Western Corner Carving Baked Whole Salmon with Garlic and Coriander Mains Marinated Chicken Breast with Mixed Mushroom Ragout Pan Seared Beef Medallions on Black Peppercorn Sauce Sliced Leg of Lamb with Rosemary Scented Jus Buttered Vegetables
*Menu Subject To Change
Asian Corner Rice Nasi Kukus Nasi Minyak dengan Kacang Gajus Malay Ayam Gulung Sumbat Telur Puyuh Masak Lemak Lotus Root, Petai Goreng Belacan Ekor Sapi Masak Kari (Braised Oxtail Curry) Kambing Tulang Rusuk Kuzi Chinese Stir Fried Seafood with Leek and Garlic Braised stuffed Bean Curd with Black Bean Sauce Wok fried black mussel with kam heong spice Indian Butter Chicken Mango Chutney, Lime Pickle, Mint Chutney, Vegetable Pickle, Papadam Masala Chef Live Action Homemade Spring Roll Basah Condiments: Braised Sweet Turnip, Egg, Crushed Peanut, Sesame Seed, Shredded Lettuce Crispy Crackers Shawarma Station Chinese Marinated Chicken BBQ Onion, Tomato, Parsley, Cucumber Mixed Salad on Pita Bread pocket Lebanese Bread Barbeque Western and Local Dishes Flower Crab, Minute Steak, Udang Galah Percik, Ikan Tenggiri, Lamb Shoulder, Sotong Percik Daging Panggang, Puyuh Berempah Ayam Percik Sugar Cane, Chicken Drumstick Cajun, Lamb Patties Spicy Long Foot Sausage, Grilled Corn on Cobb With Sauce BBQ Sauce, Mushroom Sauce & Black Pepper Sauce Mints sauce, Dijon Mustard, Chili Sauce, Tomato Ketchup & Tomato Salsa Sambal Kicap, Air Asam, Sambal Pudina, Sambal Kerisik, Lemon Butter, Mint Sauce, , Lime, Lemon Wedges, Sambal Cuka, Black, Green Peppercorn Sauce Chicken and Beef Satay With Condiment and Peanut Sauce Carving and Roasting Whole Lamb Leg Panggang Jacket Potato and Wasabe Sour Cream Daging Bakar Condiments: Air Asam,Kuah Lemak,Sambal Belacan,Nasi Putih Rojak Pecal Sumatera Assortments of Vegetable Salad with Spicy Peanut Sauce
*Menu Subject To Change
Roti Live Action Roti Jala, Roti Canai and Roti Boom Dalca Sayuran/ Sambal Pasta Station With selection sauce and condiment Onion, Garlic, Cheese, Mix Herbs, Mix Seafood, Mix capsicum, Beef Bacon, Basil, Smoked Salmon, Spaghetti, Fusili, Penne, Ravioli, Carbonara, Arabiata, Tomato Sauce, Pesto Sauce, Lamb Ragout Seafood Lasagna Choice of Pizza Pastrami, Margarita, Pepperoni, Fruti De Mare, Capricosa, Vegeterain, Satay Beef and Chicken Pizza, Sambal Udang Pizza Beef Rendang Pizza From the Indian tandoor Fish Tikka, Chicken Tandoori, Lamb kebab Naan Bread Mango Chutney,Mint Chutnet,Tomato Chutney Asian Pai Tee Mini Crispy Cups filled with Sweet Turnip Stew Sizzling and Steamboat Vegetables : White Mushroom,Oyster Mushroom,Straw Mushroom,Young Spinach, Chinese Long Cabbage,Bok Choy,Carrot,Onion,Kangkong,Choy Sum, Mini Bok Choy,Lotus Root,Iceberg Lettuce,Napa Cabbage,Hong Kong Kailan Meat : Sliced Fish Fillet,Sliced chicken Meat,Squid,Mussel, Prawns,Flower Crab,Green Musse,lFish Ball,Fish Roll,Squid Ball, Stuffed Beancurd Skin,Crab Claw Ball,Vegetable Ball,Crab Meat Stick,Crystal Fish Ball,Wantan Ball Sauces and Broth Oyster Sauce,Sweet and Sour Sauce Tom Yam Stock,Chicken Stock Noodles Mee Hoon,Yee Mee,Kway Teow,Yellow Mee Dessert Malay Kuih Assortments of French Pastries Bread and Butter Pudding with Vanilla Sauce Pengat Keladi dan Keledek Ice Cream Selection with Condiments Cendol Freshly Sliced Tropical Fruits & Whole Fruits
*Menu Subject To Change