Royale Bintang KL Sat Buffet Dinner Menu 2016

Page 1

SATURDAY NIGHT BUFFET DINNER MENU 1

Appetizers (cold) Poached seafood with cocktail sauce, plain salad, lettuce, tomato, cucumber, carrots, pasta salad, Greek salad, Tuna Salad, Coleslaw, Assorted condiments and dressing, Kerabu mangga muda, Kerabu Ayam, Kerabu daging, Kerabu sotong, 5 types of local dressing, Salted fish, salted egg, Ikan pekasam, keropok ikan, keropok sayur

Soup Station Mushroom Soup with bread (western) Sup Kambing Berempah (malay) 6 types of bread selection

Action Stall Pasta Corner - spaghetti, fettuccine, penne (western) 2 types of sauce Mee Curry with Condiments (Asian)

China Town Stall Dim Sum Young Tau Foo Steam Pau and Siew Mai Teow Chew Porridge Chee Cheong Fun with Chicken Curry


Main Course White Rice (malay) Fried Koay Teow (Asian) Grilled mini steak with black pepper sauce (western) Squid dry chilli (Chinese) Prawn Masala (malay) Ginger chicken (Chinese) Pan Fried Fish with Dill Cream Sauce (western) Stir Fried Long Beans with Eggs (Asian)

Dessert Tropical Fresh Fruits (cold) French Pastries Assorted Malay kuih Black forest cake Assorted pudding Fruit jelly in a glass Butter cake Chocolate tart Assorted cookies Bread and butter pudding with vanilla sauce Ice Kacang with condiments (cold) Ice Cream with Condiments (Cold)


MENU 2 Appetizers (cold) Poached seafood with cocktail sauce, plain salad, lettuce, tomato, cucumber, carrots, pasta salad, Greek salad, Tuna Salad, Coleslaw, Assorted condiments and dressing, Kerabu mangga muda, Kerabu Ayam, Kerabu daging, Kerabu sotong, 5 types of local dressing, Salted fish, salted egg, Ikan pekasam, keropok ikan, keropok sayur

Soup Station Potato Leek Soup (western) Chicken Corn Soup (Chinese) 6 types of bread selection

Carving Station Roasted lamb leg with black pepper sauce (western) Roasted Beef with Mushroom Sauce

Chef Corner Selection Pasta Corner - spaghetti, fettuccine, penne (western) 2 types of sauce - Bolognaise and Carbonara Sauce Mee Rebus with Condiments

Wild Wild West Stall Lamb Leg with Mint Sauce Beef Wellington Roasted Herb Chicken Hearty Vegetable Lasagna Mixed Buttered Vegetable


Condiments: -

Black pepper sauce Mustard Chilli Sauce Tomato Sauce BBQ Sauce

Main Course Nasi Putih Fried Mee Kampung Style (Asian) Beef Piccata with tomato sauce Squid Masala (malay) Fried Prawn with eggs and oat (Chinese) Ayam Goreng Berempah (malay) Grilled fish with orange butter sauce (western) Mix vegetables (Asian)

Dessert Tropical fresh fruits (cold) Blueberry Cake Banana Cake Almond tart Cream Caramel English fruit truffle French pastries Assorted malay kuih Assorted Pudding Assorted cookies Ice Kacang with condiments (cold) Ice Cream with Condiments


MENU 3 Appetizers (cold) Poached seafood with cocktail sauce, plain salad, lettuce, tomato, cucumber, carrots, pasta salad, Greek salad, Tuna Salad, Coleslaw, Assorted condiments and dressing, Kerabu mangga muda, Kerabu Ayam, Kerabu daging, Kerabu sotong, 5 types of local dressing, Salted fish, salted egg, Ikan pekasam, keropok ikan, keropok sayur

Soup Station Minestrone Soup (western) Winter Melon with Minced Chicken Soup (Chinese) Soup Gear Box Sup Tulang Rawan Sup Ekor Ayam and Condiments Mee Kuning & Mee Hoon 6 types of bread selection

Carving Station Roasted Lamb leg with black pepper and mint sauce Roasted Chicken tandoori with mint yoghurt sauce Fried Prawn with eggs and oat (Chinese)

Chef Corner Selection 3 types of pasta – Spaghetti, fettuccine, penne (western) 2 types of sauce – bolognaise sauce, cream white sauce (western) Teow Cheow Porridge with condiments (Chinese) Prawn Mee Soup (Asian)


Truly Malaysian Nasi Minyak Ayam Masak Merah Jelatah Dalca Kambing Acar Rampai Papadom Sup Tulang Rawan Yellow Mee and Mee Hoon with condiments

Main Course Nasi putih Fried Mee Hoon (Asian) Pan Fried Beef with pepper corn sauce (western) Ayam Masak Mamak (malay) Grilled Squid with BBQ Sauce (western) Grilled fish with rovencale (western) Lamb shoulder with black pepper sauce Loh Hon Chai (Chinese)


Dessert Tropical Fresh Fruits (cold) French pastries Assorted Malay Kuih Chocolate cake Assorted Pudding Strawberry mousse in glass Marble Cake Assorted Cookies Bubur Pulut Hitam Swiss Chocolate Ice Kacang with condiments (cold) Ice Cream with Condiments


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