Soup
Cr ea myWi l dMus hr oom
RM 1 1
T oppedwi t ht oa s t edc r out ons
Pumpk i nSens a t i on
T oppedwi t ht oa s t edg a r l i cc r out ons
Ses a meGa r den
Sa l a d
RM 1 0
RM 1 2
Mi x edl et t uc e, c a ps i c uma nda l mondni bs t oppedwi t hs es a medr es s i ng .
Ni c oi s eSa l a d
RM 1 4
Ca es a rSa l a d
RM 1 5
Chunk yt una , mi x edl et t uc e, ol i v ea nd Fr enc hbea nwi t hba l s a mi cv i na i g r et t e. Roma i nel et t uc e, ma r i na t edc hi k c en, g a r l i c c r out ona ndpa r mes a nc hees e.
Br ea k f a s t
Omel et t e/ Sc r a mbl esEg g
RM 1 4
Si g na t ur eOeuf sCoc ot t e
RM 1 5
Eg gBenedi c t
RM 1 6
Si desofg r i l l edt oma t o, s a ut eedmus hr oom a ndha s hbr ownpot a t o. Sa ut eedt oma t o, oni on, beefbr i s k et , eg ga ndt oa s t ed br ea dt oppedwi t hc hees e( Opt i ona l ) . Eg gwi t hc hi c k enha m, s pi na c h, mus hr ooma ndHol l a nda i s e. *Pr i c esi nc l ude6 %GST . *Pi c t ur ess howna r ef ori l l us t r a t i onpur pos eonl y .
Sa ndwi c hes
Cl a s s i cT una
RM 1 5
T unama y owi t hl et t uc ea ndt oma t o.
Av oc a doEg g
RM 1 7
Cheez yChi c k enCi a ba t a
RM 1 8
t Loung eSa ndwi c h
RM 2 0
Ri c heg gma y o, t oma t o, l et t uc ea nda v oc a do. Chi c k enpepper oni , t oma t o, j a l a penoa ndc hes s e. Del i g ht eds mok edc hi c k en, c hi c k enha m, t oma t o, l et t uc e, eg gwi t hs mok edpa pr i k aa ndma y onna i s e. *Al l Sa ndwi c hesa r es er v edwi t has i deofFr enc hFr i es .
Pa s t a / Spa g het t i
Ag l i oOl i o( Veg et a r i a n)
RM 2 0
Ar r a bi a t a( Veg et a r i a n)
RM 2 2
Chi c k enBol og nes e
RM 2 2
Al f r edo
RM 2 3
BeefLa s a g ne
RM 2 4
Cr ea myt Pa s t a
RM 2 2
Chi l l i fla k es , g a r l i c , her bsa ndol i v eoi l . Spi c yt oma t os a uc e, s ea s ona l v eg et a bl es . Mi nc edc hi k c eni nc l a s s i cs a uc e. Sl i c edc hi c k eni nr i c hc r ea mys a uc e. La y er edpa s t awi t hs pec i a l mea ts a uc ea ndc hees e. T eai nf us edc r ea mys a uc ewi t hba c ona ndt oma t oes . *Pr i c esi nc l ude6 %GST . *Pi c t ur ess howna r ef ori l l us t r a t i onpur pos eonl y .
Ma i ns Roa s t edLemonyChi c k en
RM 2 4
Ser v edwi t hr oa s t edv eg et a bl esa ndbi r y a ni s pi c ed ba s ma t i r i c e.
Roa s t edChi c k enRoul a de
RM 2 2
Cr us t edNor weg i a nSa l mon
RM 35
Chi c k enGr eenCur r y
RM 2 3
t Loung eRoa s t edChi k c en
RM 2 0
Gr i l l edChi c k enFi l l et
RM 2 2
Ser v edwi t hs ea s ona l v eg et a bl es , ma s hedpot a t oa nd Ea r l Gr eys a uc e. Pa nf r i eds a l monwi t hhi ntofl emona ndbl a c kpepper ma s hedpot a t oa ndRos ehi pHi bi s c ust eas a uc e. Sl i c edc hi c k eni nRi c hg r eenc ur r ywi t hhi ntofl emong r a s s
Mi ddl eea s t er nr oa s tc hi c k enwi t hAr oma t i cBa s ma t i r i c e.
Spi c yt oma t os a uc e, s ea s ona l v eg et a bl es .
Ki dsMea l Cheez yPenne
RM 1 2
Nug g et s&Pot a t oWedg es
RM 1 3
Ki d’ sFi s h&Chi ps
RM 1 4
*Pr i c esi nc l ude6 %GST . *Pi c t ur ess howna r ef ori l l us t r a t i onpur pos eonl y .
Pi z z a Gr eekSens e( Veg et a r i a n)
RM 2 4
Sl i c edoni on, c a ps i c um, mus hr ooma ndol i v est opped wi t hc hees e.
Ha wa i i a n
RM 2 2
Me x i c a nHea t
RM 35
Chunk ySpi c yT una
RM 2 3
Chi c k enpepper oni , s l i c edpi na ppl e, oni ona nd c hees e. Chi c k ens l i c es , hotj a l a peno, ol i v es , t oma t oes , mus hr oom oni ona ndc a ps i c umt oppedwi t hc hees e. Cr ea myBi a nc at eai nf us eds a uc e, c hunk yt unaa nd s undr i edt oma t o.
Bi t es Cur r ySa mos a
RM 1 2
Veg et a bl esSpr i ngRol l s
RM 1 3
Fr enc hFr i es
RM 1 4
Pot a t oWedg es
RM 1 4
*Pr i c esi nc l ude6 %GST . *Pi c t ur ess howna r ef ori l l us t r a t i onpur pos eonl y .
Tea/Beverage Menu
Code DTL-TP001 DTL-TP002
White TEA (Signature) CEYLON SILVER TIPS WHITE TEA JADE BUTTERFLY HNDMADE WHITE TEA
Pot
RM 25.00 25.00
Code DTL-TP001 DTL-TP002 DTL-TP003
T SERIES BLACK TEA BRILLIANT BREAKFAST TEA VSRT SINGLE ESTATE DARJEELING TEA VSRT SINGLE ESTATE ASSAM
Pot
RM 18.00 18.00 18.00
DTL-TP008 DTL-TP009 DTL-TP010 DTL-TP011 DTL-TP012 DTL-TP013 DTL-TP014
T SERIES GREEN TEA Pot CEYLON YOUNG HYSON GREEN TEA GREEN TEA W/JASMINE FLOWERS MOROCCAN MINT GREEN TEA VSRT SENCHA GREEN TEA EXTRA SPECIAL VSRT SENCHA W/PEPPERMINT & CINNAMON VSRT SINGLE ESTATE OOLONG LEAF TEA VSRT TIE GUAN YIN TEA
18.00 18.00 18.00 18.00 18.00 18.00 18.00
Pot
DTL-TP020 DTL-TP021 DTL-TP022 DTL-TP023 DTL-TP024 DTL-TP025 DTL-TP026 DTL-TP027
T SERIES FLAVOURED TEA BLUEBERRY & POMEGRANATE ITALIAN ALMOND TEA LYCHEE W/ROSE & ALMOND TEA MANGO & STRAWBERRY TEA NATURAL CEYLON GINGER TEA PEACH TEA ROSE W/FRENCH VANILLA THE ORIGINAL EARL GREY
18.00 18.00 18.00 18.00 18.00 18.00 18.00 18.00 Pot
DTL-TP035 DTL-TP036 DTL-TP037 DTL-TP038
T SERIES HERBAL INFUSION NATURAL ROSEHIP W/HIBISCUS PURE CHAMOMILE FLOWERS PURE PEPPERMINT LEAVES ROSEMARY W/PEPPERMINT T SERIES HERBAL INFUSION VSRT
Pot
18.00 18.00 18.00 18.00
DTL-TP045
VSRT ROOIBOS NATURAL ORGANIC
t-TK (Tea kitsch) DTL-TTK001 DTL-TTK002 DTL-TTK003
DTL-TSH001 DTL-TSH002 DTL-TSH003 DTL-TSH004
DTL-TIT001 DTL-TIT002 DTL-TIT003 DTL-TIT004 DTL-TIT005 DTL-TIT006 DTL-TIT007
18.00
Glass
t-TK Strong Ceylon Black tea combined with t-TK with Fresh Ginger t-TK with Lemongrass t-SHAKES Vanilla Ice Cream t-Shake Earl Grey Ice Cream t-Shakes Pepperint Refresher Cinnamon Ice Cream t-Shake ICED TEA Natural Vanilla Iced Tea Prince of Kandy Iced Tea Pure Peppermint Iced Tea Chilled Cinnamon Tea Moroccon Mint Iced Tea Ginger Fizz Prince of Kandy Lemonade Tea
9.00 9.50 9.50 Glass 14.00 14.50 15.00 15.00 Glass 13.00 13.00 13.00 13.50 13.50 13.00 13.50
HOT COFFEE (LAVAZZA) DTL-TIT001 DTL-TIT002 DTL-TIT003 DTL-TIT004 DTL-TIT005 DTL-TIT006 DTL-TIT007 DTL-TIT003 DTL-TIT004
ESPRESSO DOUBLE ESPRESSO LONG BLACK MACCHIATO FLAT WHITE LATTE CAPPUCCINO HOT CHOCOLATE AFFOGATO ICED COFFEE (LAVAZZA)
8.00 9.00 10.00 10.00 12.00 12.00 12.00 12.00 14.00
DTL-TIT001 DTL-TIT002 DTL-TIT003 DTL-TIT004 DTL-TIT005
FRAPPE ICED LATTE ICED CAPPUCCINO ICED CHOCOLATE OREO SHAKE
15.00 15.00 15.00 15.00 15.00
FRESH JUICES DTL-TIT001 DTL-TIT002
ORANGE APPLE
VSRT* Very Special Rare Tea All prices include 6% Gov. tax. Menu Brand (Bar)
10.00 10.00