In its latest research report published recently, Transparency Market Research states, the global cheese market is likely to grow by CAGR of 4.4% from 2013 to 2019. This market was valued at USD 79.57 billion in 2012, and it is expected to touch a figure of USD 105.13 billion by 2019. The report titled, “Global Cheese Market - Industry Analysis, Size, Share, Growth, Trends And Forecast, 2013 – 2019”, is available for sale on the company’s website.
The global cheese industry is likely to experience a high growth rate in the next six years. The biggest reason spurring this growth rate will be the transformation of emerging markets into mainstream markets, and the preference of natural cheese products by developed markets.
A lot about the texture and taste of cheese depends on the source of its raw materials, its method of processing, and aging. This crucial ingredient of the food industry has become an indispensible part of menu planning in restaurants and households. Cheese is an inte
