Atlantic City Weekly 10-14-10

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INSIDE

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Contents

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Features 45

46

The Atlantic City Marathon Comes of Age

Local Music Guide

By Michael Pritchard

By Atlantic City Weekly staff

With a new course, higher prize money and a new program of entertainment and events, the marathon is bigger than ever this year.

With our first-ever Local Music Guide, we celebrate local artists from different genres and profile a few of the area’s great talents. Read more and listen to music in the online version of this story at acweekly.com.

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Special Section: CTE-1 (p. 25)

5 Questions With ... Carmen Marotta By Jeff Schwachter

South Jersey show promoter, coordinator of local music series, events and benefits, the son of the owner of the famed Tony Mart’s club is carrying the torch.

46

!TLANTIC #ITY 7EEKLY #AREER 4RAINING %XPO Advice for job seekers in advance of AC Weekly’s Career and Training Expo, Monday, Oct. 18, at the Hamilton Mall in Mays Landing.

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On the cover: Peanut Butter Lovesicle, shot in Ocean City by Kevin McCarty

Columns & Departments 5 6 8 12 14 16

Quotables Local Scene Coasting Curtain Call: Paz de la Huerta Ante Up Whitney’s Radar

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Nightlife: Mercurial Local Music Scene

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After Dark Nightlife Listings

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Dining: St. George’s Pub in Brig

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Area & Casino Dining

On the Web:

Arts & Entertainment Casino Capsule (lounge listings) Upcoming Headliners Movies: Secretariat Cultural Calendar & Attractions WITH W H I T N E Y Good Golf Guide

s &EATURES 2ESORTS 0LANS @ S 4HEME 0HILLIES 'IANTS 0REVIEW &ABULOUS @ S 7EEKEND IN 7ILDWOOD ! # Cinefest Film Festival, Offshore Wind Farm News, the )RISH 0UB IN .EW &ILM @4HE 4OWN and more.

s 0HOTO 'ALLERIES %XPANDED ,OCAL 3CENE !# 7EEKLY ENTERTAINMENT

minute

Goes to Austin City Limits Music Festival.

s 6IDEO 3ERIES #ATCH THE LATEST EPISODE OF h!TLANTIC City History: Conversations & Storytelling,� discussING THE ! # BEHIND ("/ S h"OARDWALK %MPIRE v 4HIS WEEK S VIDEO EPISODE IS PART TWO OF h.UCKY v

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34 36 54 Online Online

Food & Drink

ULLMAN

ENTERTAINMENT ONLINE EXCLUSIVES

minute

Visit acweekly.com for Upcoming Headliners, Blog WITH W H I T N E Y U L L M A N Posts, Photos, Videos, Casino Promotions, Web Every Friday on Channel 4 Articles, Expanded Listings, Contests & More!

ENTERTAINMENT

minute WITH

WHITNEY ULLMAN

Tune into NBC-40 News each week at 5:30pm and 11pm Fridays and 11pm Sundays

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Must be 21 or older to gamble, enter and remain in a New Jersey casino or participate in any Harrah’s Entertainment promotion. Know When To Stop Before You Start.® Gambling Problem? Call 1-800-GAMBLER. ©2010, Harrah’s License Company, LLC.

QUOTABLES

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Excerpts from inside this issue & online at acweekly.com

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“That can be frustrating to players early on. We’ve heard reports of players suffering a bad beat on, say, four sixes when the minimum was four sevens. Guess what happened the next day? The minimum went down.� — p. 14 “ When a man and woman interpret the same interchange in such conflicting ways, it’s no wonder they can find themselves leveling angry charges of selfishness and obsti— p. 16 nacy at each other.“

HEADLINERS

“Despite the harshest economy in decades, especially hard hitting food providers, Fowler’s enterprise just opened a sparkling, state-of-the-art kitchen alongside roomy new dining space in unison with their upscale, casual cuisine.� — p. 37

“For race organizers at Margate’s Katz Jewish Community Center, which took over the Atlantic City Marathon last year, the 2010 version of the 52-year-old race has been a lot longer — a year-long marathon of planning and enhancements that promise one of the best showings for the race in years� — p. 45

HEADLINERS

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Interview Inside

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The hottest people & coolest happenings around the region

Compiled by AC Weekly Staff: editorial@acweekly.c

PHOTO BY KEVIN McCARTY

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The hottest people & coolest happenings around the region

Compiled by AC Weekly Staff: editorial@acweekly.co

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Vocalist Mike Posner poses on the red carpet before performing at The Pool After Dark at Harrah’s Resort on Wednesday October 6, 2010 in Atlantic City, New Jersey

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1: Muse performing during the Austin City Limits Music Festival in Texas, see photo gallery online. 2: Artist Trevor Carlton brought his unique approach in painting Disney character Donald Duck — upside down — to Ocean Galleries on Oct. 9. Carlton danced to the music and created the Disney character in less than 20 minutes. The Disney Fine Art exhibition will remain on display at Ocean Galleries through Monday, Nov. 15. 3: Wynter Gordon performed her hits “Toy Friend� and “Dirty Talk� to a packed house at Dusk Tuesday night, Oct. 12. She stopped the music and had the crowd sing along, even bringing fans on stage to dance with her. 4: Singer Mike Posner sang on stage at The Pool at Harrah’s Resort Oct. 6 in Atlantic City. 5: A bird’s-eye view of Ocean City’s Fall Block Party, held Saturday, Oct. 6. The warm weather drew thousands of people to what could have been the largest block party ever — stretching a mile long — on Asbury Avenue. 6: After “Pepa� performed with Salt-N-Pepa at the Trump Taj Mahal last saturday, she hung out at the Casbah nightclub.

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e & coolest happenings around the region

Compiled by AC Weekly Staff: editorial@acweekly.com

Bob Dylan

“Bootleg Series Vol. 9 —The Witmark Demos” (Sony/Legacy)

Art Comes to Life

Who says art can’t come to life? On Tuesday, Oct. 19, starting 7pm, the Richard Stockton College of N.J. Performing Arts Center (PAC) will present Mummenschanz — a theatrical company created in Switzerland in 1972 that set out to produce a unique form of interactive drama. In Mummenschanz, performers use an innovative, non-verbal theatrical style by turning everyday objects and materials into abstract forms, simple costumes and expressive multi-dimensional masks. They engage the audience with wordless dialogue, and the inanimate objects are brought to life, exhibiting human characteristics and behaviors. Once the audience is hooked on the performance, the artists reverse roles and the characters take on the appearance of these objects. Full of humor and imagination, this mind-blowing performance is a must see for all ages — one that will seem completely different from your normal theatre performance once the curtains open. The Stockton PAC is located on the college’s campus at Jimmy Leeds Road in Pomona (Galloway Township). Tickets are $25-$40. Visit stockton.edu/pac for more information. — Alexandra Freedman

Of interest primarily to the millions of Dylan fanatics around the world, the ninth volume of Dylan’s Bootleg Series connects Dylan’s early years to his present-day career in more ways than one. The two-disc set of demos, recorded between 1962-64 for the Witmark & Sons and Leeds music publishing companies, highlight the old-school music industry Dylan was a part of when starting out while also showcasing his piano playing, which, over the past decade, has become more and more prevalent in Dylan’s live shows. Piano demo versions include “I’ll Keep It With Mine,” “The Times They Are A-Changin’” and “Mr. Tambourine Man.” (Out Oct. 19)

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MBCA Turns 20

It was two decades ago when a small group of businesses — seven to be exact — took a look around Atlantic City’s “dead zone” — the midtown area of Atlantic City between the casino developments highlighted by Bally’s to the south and Resorts and the Taj Mahal to the north — and decided to do something about it. They formed the Midtown Business Association, a group dedicated to cleaning up the area and gaining a political voice for both residents and businesses. But almost immediately, the group began to grow. “We started to attract members from throughout the city, not just in the Midtown zone,” says Gary Hill, a founder and spokesmen for the group. “I think the Knife & Fork was the first. But then we started attracting casinos and most importantly residents. Twenty years is a long time and right now, we have about 750 members.“ Today, the Metropolitan Business & Citizens Association (the midtown moniker was dropped as the organization expanded) serves businesses and residents throughout the region, including offshore concerns such at Historic Smithville, Shore Memorial Hospital and charities such as Gilda’s Club. The MBCA also developed a charitable arm that has given out more than $200,000 to local charities. Oct. 26, the association celebrates its two decades with an anniversary edition of its annual Installation and Awards Gala, its principle fundraiser. The gala honors Harrah’s Entertainment on 30 years in the resort. Individual tickets are $110 and can be purchased at mbcanj.com. — Mike Pritchard

Musicians of all genres are now able to create a free band page, including a bio, upcoming gigs, links, photos, videos and MP3s, at acweekly.com. Atlantic City Weekly’s brand new “Local Music Guide” has been created to give local musicians one place to upload their “band” profile and showcase their talents to other local musicians, local booking agents and promoters. Musicians of all genres are invited to create their free page by registering at acweekly.com/submitmusic. It’s the perfect way for local rock bands, hip-hop groups, singer-songwriters, lounge acts, cover bands, DJs ... you name it — to share their talents on acweekly.com’s heavily trafficked site. Peruse the close to 70 bands already in the online guide, and if you’re a musician create your own free page now! A free Local Music Guide Launch Party will be held at 8pm at the Stockton PAC on Thursday, Oct. 14, featuring four live bands, WLFR DJs spinning, giveaways and prizes.

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Mercurial Music Scene

Some local musicians see the southern New Jersey music scene as having some ground to gain to get back to its former glory By Ray Schweibert

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ECENTLY AN ESTABLISHMENT THAT MADE a most concerted effort to help restore the luster of live, local music — Hibiscus Island Grill of Somers Point — closed its doors, presumably forever. The knee-jerk assumption is that it probably became another casualty of the poor economy, and while that likely factored into it, some longtime area musicians see the lack of collaborative support as part of the culprit for the dearth of clubs/bars/lounges with live, local acts. Gina RochĂŠ grew up in the Philly suburbs, but the well-known singer has lived and performed in the Atlantic City area for the better part of three decades. She began at a bygone club called the Lido, and has worked in nearly every casino lounge over the years. “I’m one of those people who likes to look at the bright side of things, but it’s so different now,â€? says RochĂŠ. “When I first moved here you could go to any casino at any time of day and there were live bands playing different rooms. They got rid of that, and interestingly enough I wonder if more people would come down here if they brought more of that back. “I think we went through a dark period of when the casinos weren’t having any live music, and when they did it was sort of canned music, and that’s when I stopped performing there. I wanted to do something a little more organic. I’d rather go to a club and hear a really loud rock group than to a casino and hear a band-in-a-box or karaoke. If I want karaoke I’ll go to a karaoke club. “I’ve seen it go up and down,â€? she says. “During the summer it’s so cool that they actually have live bands on the beach at the beach bars, and this whole summer places like Sandi Pointe [in Somers Point], the kinds of things they were doing over there are fantastic and were well attended and appreciated by both the musicians who performed and the people who came out. It was like a breath of fresh air. I hope to see more of that.â€? She isn’t the only one. Bill Christman’s been performing in the area 45 years. He and his group the Espresso Band would become the house band for owner Jerry Blavat at Memories in Margate, back when that renowned club used to bring in national headliners like the Dovells, Chubby Checker, Little Richard, the Five Satins and others. Typically bands would play a particular club for three or four nights a week as their “house band,â€? says Christman, occasionally rotating with other clubs and other bands over a set time period to keep things fresh. “And when you weren’t playing, you were practicing,â€? says Christman. “The golden rule back in the day was that if you don’t make the club owner any money, you didn’t play, you didn’t work. Many of the bands who played here at the shore in the summertime were from Philly, and it was Philly people we were playing for. There was a saying that if you could make a living playing in Philly, you could make it anywhere, and some of the best bands anywhere came here during the summer. “Competition was fierce, and the only way to survive

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For sale: One of the few outlets for local musicians to play in Somers Point

as a professional musician was if you had band members who were committed and versatile. There were different rooms with different kinds of music, and sometimes the same room would asked you to take it light for the dinner set then rock it out at the night.� When the casinos started arriving in 1979, the Casino Control Commission mandated that every casino have some sort of perpetual live music during operating hours. When that rule was rescinded, it sort of had a residual affect on many of the clubs outside the casinos that would employ some of the same musicians. “There would sometimes be five or six bands playing different rooms in the same casino every night,� says Christman, “and outside of A.C., we had rooms like Tony Mart’s and Bayshores just in the Somers Point area, a couple places in Brigantine and Sea Isle City, and in Wildwood there were about 25 clubs — and everybody had the best bands.� Christman sees that potential in southern New Jersey again, but it would mean a commitment from more clubs to bringing back a regular music format, or the “house band� mentality. “It’s changed a lot over the last 15 to 20 years, and part of the problem, I think, is that the clubs that do have live music only bring in a band for single-night gigs,� he says. “We’ve had to travel out of state to find clubs that would give us steady work, and the ironic thing about some of those places is that we’d meet people who have homes in A.C. or Ocean City who’d ask why we don’t play there. To tell people that that’s where we’re from, but that playing one place one night and another the next wasn’t practical — it kind of made us feel stupid. “This area could be a gold mine like it once was,� says Christman. “People from the Philly and southern New Jersey areas love their music, but this one-night thing is killing it. I’m not sure what the mentality is there, but club owners seem to be putting less of an emphasis on entertainment, and in my estimate quality entertainment can account for probably about a third of their potential to draw business.� N

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ITHOUT ACTUALLY COMING out and saying so, it’s pretty clear that actress Paz de la Huerta has used some form of method acting to create the character she portrays in the HBO series Boardwalk Empire. But it’s obvious de la Huerta’s idea of method acting isn’t what legendary acting teacher Lee Strasberg had in mind when he was developing the technique 70 years ago. In method acting, actors try to place themselves inside the mind of the character they’re playing to capture that person’s thoughts and emotions, which can result in a more honest performance. De la Huerta, who plays Nucky Thompson’s love interest, Lucy Danziger, said she didn’t draw her inspiration for the character by reading the book that inspired the series. Although many characters in the show are based loosely on real people, Lucy isn’t one of them. During the first four episodes of Boardwalk Empire, Lucy has emerged as a sexually uninhibited young woman with a colorful vocabulary who’s more comfortable parading around nude than clothed and shows a jealous streak when she thinks another woman is flirting with her boyfriend. Because Lucy is mostly a figment of series writer Terence Winter’s imagination and a vision of executive producer Martin Scorsese, De La Huerta, 26, had plenty of flexibility when it came time to bring Lucy to life. “What’s interesting is that I did a lot of history on my own that didn’t have to do with reading the actual book,� de la Huerta told Atlantic City Weekly during a recent appearance with the Boardwalk Empire cast at Caesars Atlantic City. De la Huerta essentially conjured Lucy out of thin air. She gave the character a troubled childhood and created her career as a showgirl to serve as a vehicle for escape. “I do something called EMDR [Eye Movement Desensitization Reprocessing], which a lot of trauma therapists use for opening the subconscious to remember traumatic experiences,� she says. “I use it in my own acting work when I’m creating the history of a character. And since nothing was written about her history, I created this path for Lucy.� In de la Huerta’s mind, Lucy came from a broken home in Pennsylvania. She was raised by her father, a single parent, and suffered from both physical and sexual abuse. Finally, at a very young age, she runs away

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By David J. Spatz

from home to become a showgirl before eventually latching on to Thompson. Before principle photography began on Boardwalk Empire, de la Huerta went to Scorsese and told him of her vision for Lucy. Scorsese asked if she had read the book upon which the series is based. She hadn’t, she told Scorsese, who directed the pilot episode. “Well,� he told de la Huerta, “that’s exactly what happens. Nucky falls in love with a showgirl.� In real life, Nucky Johnson, Atlantic City’s Boardwalk emperor during the 1920s, did eventually marry a former showgirl and actress, a local woman named Flossie Osbeck. But that didn’t happen until a day before Johnson began serving a four-year prison term for tax fraud in 1941. There’s little historical evidence to support the fact that Lucy is patterned after Osbeck. De la Huerta, who has been acting professionally since she was a young teenager, called the entire Boardwalk Empire experience “very clairvoyant, it was meant to be. “Marty Scorsese cast me, which is like a dream come true,� says de la Huerta, who has been romantically linked to actors Jack Nicholson and Orlando Bloom and rock star Scott Weiland. The moment she first read for Lucy, she knew she could play the part. The product of an American mother who works for the United Nations and a father who lives on a ranch in Spain, de La Huerta was raised in New York’s Tribeca neighborhood and says she identifies with Lucy. “I really understood Lucy and I really knew I could play this complex character,� she says. (Read more at acweekly.com) N

HEADLINERS D AVID S PATZ Casual conversations with the stars. Watch the Emmywinning Curtain Call with David Spatz, Saturdays at 6pm on WMGM-TV NBC40.

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hen Harrah’s Entertainment announced it was combining the bad-beat jackpots at all four of its Atlantic City casinos in August, it seemed like it would bring instant badbeat hysteria to the city. After all, when the Taj Mahal saw its bad-beat jackpot hit $670,000 in early June, the casino’s poker room had been packed 24/7 for several weeks. Less than two months later, Harrah’s announced its combined jackpot, which, taking the four existing bad-beat jackpots at Harrah’s, Caesars, Bally’s and Showboat together, was set at $524,000. It seemed like the move would guarantee the kind of excitement the Taj saw. But then the jackpot hit — fast. Just three days later the jackpot was reset to $100,000. Nobody’s saying that isn’t real money, but it’s not going to start a badbeat frenzy. Well, it’s taken about six weeks, but the Harrah’s jackpot number has been rising steadily and as of Monday, Oct. 4, was sitting at more than $388,000. The longer the bad-beat holds out, the more play will be attracted to Harrah’s rooms and the faster the progressive jackpot will climb. And on the surface, that’s a pretty good thing for Atlantic City poker. Still, there’s more to this bad-beat game than meets the eye. For example, one of the ways that Harrah’s nurses the jackpot is by setting the minimum hand to qualify for a bad beat very high in the jackpot’s early days. Harrah’s set the minimum at four queens, much higher than the usual four deuces. But there was a twist. Every week the bad beat doesn’t hit, the minimum comes down a notch, say to four jacks, then four 10s and so on. That can be frustrating to players early on. We’ve heard reports of players suffering a bad beat on, say, four sixes when the minimum was four sevens. Guess what happened the next day? The minimum went down. As of this writing, the minimum is at four sixes and dropped to four fives on Wednesday if the bad beat survived. Eventually, if un-hit, it will level off at

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four deuces and stay there. And if that happens, things should get pretty crazy at the local Harrah’s properties. But the question is which ones. Since players at all four Harrah’s rooms are eligible for a slice of the jackpot — which pays 30 percent to the bad-beat loser, 20 percent to the hand winner and splits 50 percent among all players in cash games at all rooms — there’s not much incentive to visit a smaller room like Bally’s. Instead, players will likely choose the plush, recently redone rooms at Caesars and Harrah’s Resort, which offer more games and options. Ironically, under the old system, Bally’s saw its bad beat top $400,000 in July, generating some real crowds in the 20-table room. But high bad beats can actually hurt the other rooms in the city. While The Taj was on its magical bad beat run in May and June, play at other rooms went down. Still, if Harrah’s can milk the jackpot even a little longer, even Bally’s will start to see some action. Of course, while Harrah’s is getting into super jackpot territory, more traditional bad-beat jackpots that only pay off players at the table where the bad beat happens continue to hit frequently at The Trop, Borgata and The Taj. And it’s not a given that the Harrah’s bad beat pays better. The Taj Mahal’s bad beat, for example, was at $186,309 Oct. 11 and pays 50 percent to the bad-beat loser/winner. That’s about $93K. The winner of the Harrah’s bad beat right now would get about $116,000. But after the hand winner gets a cut, about $46,000 would be split among about eight players under the Taj system, or about $5,750 a player. At Harrah’s, $194,000 would be split between the amount of players in four poker rooms. On a busy night, that could easily be several hundred players. You decide which is the better bet.

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WHITNEY’S RADAR

He Said. She Said. By Whitney Ullman

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IS IT YOUR TURN?

ER E Y O U E V E R I N A situation where you had to recall details of a conversation you had with someone and, when you did, the other person recalls something different? This happens quite frequently. We think we remember every detail and try to convince the listener that what we are saying is the only way it happened, when, in fact, it is our perception that leads us to have so much conviction with what we remember. It also has to do with the differences between hearing and listening. I remember going to a couples seminar with my hubby a few years ago and they had us do a fun listening exercise. They gave us a list of questions to ask one another, but here was the catch — the asker had to also repeat back what they heard for the answer by prefacing it with, “What I heard was...” So for instance, my husband asked me the question “What are you thankful for?” and I said, “I am thankful that I have a roof over my head and I can go food shopping.” Every year I am always so thankful that we can go to the grocery store and get things we need, especially in cases like stocking up before a snowstorm, even if we go crazy and get too many things we don’t need. Anyway that’s all beside the point. After I gave my answer, my husband sarcastically says, “OK, what I heard was that you like to spend money on food.” We both had a chuckle, but it really goes to show you that even though this was said jokingly, we both knew that when it comes to our daily conversations we hear things differently, and have our own unique opinions on every situation. Men and women have different ways of communicating. For instance, Dr. Deborah Tannen gives an example of a married couple driving in a car when the wife turned to her husband and asked, “Would you like to stop for a cup of coffee?” “No thanks,” he answered truthfully. So they didn’t stop. The result? The wife, who had indeed wanted to stop, became annoyed because she felt her preference had not been considered. The husband, seeing his wife was angry, became frustrated. Why didn’t she just say what she wanted? Unfortunately, he failed to see that his wife was asking the question not to get an instant decision, but to begin a negotiation. And the woman didn’t realize that when her husfacebook.com/ACWeekly

band said no, he was just expressing his preference, not making a ruling. When a man and woman interpret the same interchange in such conflicting ways, it’s no wonder they can find themselves leveling angry charges of selfishness and obstinacy at each other. So as you can see, miscommunication can cause undue issues within any form of a relationship. Listening and understanding are very important for both men and women. Here are some tips for effective listening according to bnet.com: 1. Concentrate on what others are saying. Try not to think about all the errands you have to run and the emails that need to be returned. 2. Send a non-verbal message that you are listening. Nod your head or look into their eyes. 3. Avoid early evaluations. If you feel negatively in the beginning then you will feel that way throughout the message and it may distort the intended meaning. 4. Avoid getting defensive. You may not always agree with the other party’s point of view, but try to listen to what the other person is saying without becoming overly defensive. Effective listeners can listen calmly to another person even when that person is offering unjust criticism. 5. Practice paraphrasing. It’s the art of putting into your own words what you thought you heard and saying it back to the sender. 6. Listen and observe for feelings. Listen to the words being said and concentrate on the tone and inflection. And 7. Ask questions. Effective listeners make certain they have correctly heard the message. Ask questions to clarify points or to obtain additional information. Openended questions are the best. Make sure you soak in the listening tips above and also try to implement these new strategies in your next conversation. Hear what I’m saying? ÊN

W HITNEY U LLMAN Dishing out advice on various topics to our readers on issues related to networking, dating, employment, news, events, shopping and much more. She is the current president of the Greater Atlantic City Jaycees and owner of www.GoToWhitney.com.

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FOOD & DRINK

After Dark

Nightlife listings info & updates: editorial@acweekly.com

ATLANTIC CITY * For casino venues, see “Casino Capsule” p. 34 for entertainment listings. Visit acweekly.com for more detailed listings. 25 Hours

Resorts. 344-6000. resortsac. com. Casino bar & lounge. Always open.

32° Luxe Lounge *

Lori Kelly; Fri. & Sat. Flashback Dance Party, 10pm-5am; Sun. Sunday Sports Chill with Leinenkugel draft specials.

Bone Yard Bar & Grill

20 S. Virginia Ave. (between Atlantic and Pacific aves., across from Tropicana, formerly Croctails Tavern), 348-3360. Open 11am-midnight, Fri. & Sat. until 3am. Live music every weekend, Tequila Thurs., $2 tequila and $2 tacos, DJ Lp.

Boogie Nights *

The Quarter at Tropicana. 5720032. 32lounge.com. tropicana.net. VIP bottle service, DJs Every Fri. & Sat. DJ B Easy. 2am-close half-priced Miller Lite bottles and cocktails. $150 bottle service specials until 3am.

Resorts dining level. 340-7698. resortsac.com. The ultimate ’70s and ’80s dance party. Open Fri & Sat. nights, 9pm. Cover charge $10 on Fri., $15 on Sat. Meet Mr. Boogie, Rollergirl and others.

40/40 Club

Music Box, One Borgata Way. theborgata.com. Tickets $20, shows 9pm nigtly.

2120 Atlantic Ave., at The Walk. 449-4040. the4040club.com. Upscale sports bar owned by hip-hop mogel Jay-Z.

A Dam Good Sports Bar The Quarter at Tropicana, Brighton & Pacific aves. 3477770. tropicana.net.

Alto Vino *

Tropicana Casino Resort. Sun.Fri. 4-10pm. Wine bar with small-plates menu and live nightly entertainment. Happy hour Mon.-Thurs. 5-7pm and Fri. 6-7pm. Half off all winesby-the-glass and complimentary International cheeses.

Atlantic City Bar & Grill

1219 Pacific at S. Carolina aves. 348-8080. acbarandgrill.com. Open all day and night. Level Two Lounge is available for private parties and corporate events. Sun NFL, $1 hot dogs during games. O C T O B E R 1 4 , 2 0 1 0 / A C W E E K LY. C O M

Back Bay Ale House

800 N. New Hampshire Ave. 4490006. backbayalehouse.com. Now open Sun.-Thurs. 11am9pm; Fri.-Sat. 11am-11pm. Home of the Basin Mason.

Bar 12-21 at Morton’s Steakhouse

Caesars, 2100 Pacific Ave. 4491044. caesarsac.com. Premium wines and martinis.

Bayside Tavern

648 N. Albany Ave. (formerly Home Run Tavern). 348-1700. Open 24/7. Happy hour 11am1:30pm, 4-8pm and 3-5am.

Blue Martini *

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Bally’s, Park Place & Boardwalk. 340-2709. ballysac.com. Mon. Late Night Latin Party 10pm5am; Wed. Matt Santry covers 7-11pm; Thurs. karaoke by

Borgata Comedy Club *

Casbah Night Club *

Taj Mahal, 1000 Boardwalk. 449-1000. casbahclub.com. Open Fri.,Sat. 10:30pm to 6am. DJs and dance parties.

Chelsea Hotel

Chelsea Hotel, 111 S Chelsea Ave. 800-548-3030. thechelsea-ac. com. The hotel’s Fifth Floor C5 nightclub and outdoor cabana open 10pm-4am every Fri.-Sun. Sun. is International Night. Rock ‘n’ Roll Karaoke Club every Thurs. 8:30pm, Fri. & Sat. 9:30pm at Teplitzky’s outdoor room. Every Fri., starting Oct. 22, Melanie Rice Trio at Chelsea Prime, 8:30-10pm. At C5, guests can enjoy drink specials and complimentary appetizers from 2-4am every Fri. in October.

Chelsea Pub

8 S. Morris Ave. (Across from Tropicana parking garage) 345-4916. Three bars, four pool tables, outdoor patio and an extensive, inexpensive bar menu. Every Tuees. night “Tequila Time” with Pedro. Every Wed. Quiz Show with Pete, 8pm.

Corky’s Ribs and BBQ

Tropicana’s Marketplace, Brighton Ave. & the Boardwalk. 345-4100. tropicana.net. Open daily from 8am-11pm.

Cuba Libre Restaurant & Rum Bar *

The Quarter at Tropicana, Brighton & Pacific aves. 3486700. cubalibrerestaurant.com. Latin music, exclusive rum bar.

DeFeo’s

27-29 Missouri Ave. 347-7780. Sports bar & dance club. Pool table and digital jukbox. Food served until 4am.

The Disco *

Trump Marina, One Castle Blvd. 441-8300. trumpmarina. com. Entertainment by DJ Jim Stritch, party hosts Dr. Chili Palmer and Randy Clockwork, and a throng of sexy female dancers. Open from 9pm every Fri. and Sat.

Dizzy Dolphin *

Hilton, Boston & Pacific aves. 340-7200. hiltonac.com. Nautical-themed bar with signature cocktails.

Dock’s Oyster House

2405 Atlantic Ave. 345-0092, docksoysterhouse.com. Opens 5pm. Piano bar nightly.

Ducktown Tavern

2400 Atlantic & Georgia aves. 449-1212. ducktowntavernac. com. Open 24/7. Three Happy hours: 11am-1pm, 4-7pm and 3-5am.

Dusk *

Game On!

The Pier Shops at Caesars. 3456800. gameonac.com. Sports bar w/ 90 HDTVs & mechanical bull. DJs, music videos every Sat. 10pm. Happy Hour 3-7pm Mon.-Fri.

Los Amigos

1926 Atlantic Ave. 3442293. losamigosrest.com. Southwestern and Mexican beers and fare since 1978.

Los Compadres

2701 Arctic Ave. at California. 344-1119. Thurs.- Sun. Live Mexican music.

Main Stage

3108 Pacific Ave. (in Ocean Club Condos), 345-5554. girasoleac.com. Mediterranean style café.

Bally’s Wild Wild West, Park Place & Boardwalk. 340-2700. ballysac.com. Located between Caesars and Bally’s with beer-pong tables and a mechanical bull. Open 24/7.

Gypsy Bar *

Megan’s Good Grub & Pub

Girasole Ristorante & Bar

Borgata, One Borgata Way. 1-866-MYBORGATA. theborgata.com. Live music, gourmet tequila menu.

Hard Rock Cafe

Trump Taj Mahal, 1000 Boardwalk at Virginia Ave. 4410007. hardrock.com. Home of authentic rock ’n’ roll memorabilia.

Hooters

Two locations: Tropicana, Brighton Ave. & Boardwalk. 449-1500 and Trump Marina, One Castle Blvd. 441-8300. hooters.com. 13 TVs.

1743 Boardwalk at Indiana Ave., megansgoodgrubandpub.com. 289-8950. Open Wed.-Sun. for lunch & dinner.

Melting Pot

2112 Atlantic Ave. (by The Walk), meltingpot.com. 4411100. Mon.-Thurs. 4-10pm, Fri . 4-11pm, Sat. 1-11pm, Sun. 1-10pm. “Three Olives Thursdays” has 30 martinis for $5 and live music. Ladies Night Out, four courses and live music for $32 per person, Oct. 20-21, free chair massages.

Ego Bar and Lounge *

Irish Pub

MIXX *

Eden Lounge *

Harrah’s Resort, 777 Harrah’s Blvd. 441-5165. harrahsresort. com. Open 24/7. Live music.

Evo

Firewaters

Flying Cloud Café

800 N. New Hampshire Avenue, Gardner’s Basin. 345-8222. Open daily from 11am for lunch and dinner and drinks.

Formica’s Cafe

2310 Arctic Ave. 344-2732. formicabrosbakery.com. Live music every Fri. & Sat., 7-10pm.

The Quarter at Tropicana, Brighton & Pacific aves. 3447256. thepalm.com. Awardwinning wine list. “Prime Time” Happy hour 5-7pm daily, includes $3.50 smallbites menu.

Phillips Seafood

The Pier Shops at Caesars, Level 3, phillipsseafood.com, 3482273. $4 Happy hour all day Sun., 4-7pm Mon.-Fri., bar only. Food, cocktails, beer & wines for $4.

Pizza Pub

2309 Pacific Ave. 344-0055. Located across from Trump Plaza. Great food, music and specialty drinks.

Planet Rose Karaoke Bar

The Quarter at Tropicana, Brighton & Pacific aves. 3446565. Planet-Rose.com. Plush cocktail lounge and karaoke bar. The only karaoke lounge in A.C. VIP section, karoke competitions, weekly specials.

Pic-A-Lilli Pub

231 S. Tennessee Ave. 3441113. Dinner menu. Wing specials on Wednesday nights. Beer specials daily, 11pm2am.

visit: ACWeekly.com/slidesh

The Quarter at Tropicana, upper level. 348-2000. missilebar. com. Open midnight-dawn Thurs.-Sun. DJs.

Taj Mahal, 1000 Boardwalk. 449-1000. trumptaj.com. Nightlife hot spot. Almost Angels perform every Thurs., Fri. & Sat., 10pm-2am.

The Palm

visit: ACWeekly.com/video

801 Boardwalk, at Showboat. 236-BLUE. hob.com. Music Hall with bands weekly, restaurant and bars.

The Comedy Stop Cafe & Cabaret *

The Pier Shops at Caesars, 674-8300. continentalac.com. Famous Philly martini bar export.

801 Boardwalk at Showboat. 343-5795. hob.com. Members and public can enjoy varied weekly events. Thurs. is “Godspeed” industry night, 10pm-4am.

In Trump Plaza lobby, off Boardwalk at Mississippi Avenue. trumpplaza.com. Stylish bar in casino lobby. Live entertainment weekends. $3 draft beer, $4 glass of house wines & $5 cocktails.

Missile Bar *

Tropicana’s Marketplace, Brighton Ave. & Boardwalk. 344-6699. tropicana.net. 101 bottled & 50 draft beers, martini bar.

The Continental

Foundation Room at House of Blues *

Liquid Bar *

House of Blues *

Club Worship *

The Quarter at Tropicana, Brighton & Pacific aves. tropicana.net. 1-877-FUNNYAC.

Caesars, 2100 Pacific Ave. 1-800-677-SHOW. caesarsac. com.

Caesars, 2100 Pacific Ave. 3453875. duskac.com. AC’s newest nightclub. Open Tues., Fri. & Sat., 10pm till late. Tues. is service industry night.

Trump Plaza, 2225 Boardwalk. 441-0400. trumpplaza.com. Posh bar and dining.

At House of Blues (Showboat), 801 Boardwalk. 343-5700. hob.com. Nightclub and ultra lounge.

Forum Lounge *

The Pool *

Harrah’s Resort, 777 Harrah’s Blvd., (marina district), harrahsresort.com. Tropical oasis with large heated pool, six secluded hot tubs, 12 private poolside cabanas.

Borgata, One Borgata Way. 1-866-MYBORGATA. theborgata.com. Fri. & Sat. 10pm5am. High-energy dance club w/world-renowned DJs.

Proud Mary’s

Mountain Sports Bar *

Bally’s Wild Wild West, Park Place & Boardwalk. 340-2700. ballysac.com. Nightclub open 24/7with western theme, DJs and occasional live music.

The Quarter at Tropicana, Brighton & Pacific aves. 3457800. providenceclubac. com. Nightclub w/ VIP bottle service, private lounges and energetic atmosphere.

Located at Trump Plaza. 4416000. trumpplaza.com. Casino lounge open 24 hours. Live entertainment, cocktails, bar-top video poker and big screens broadcasting all the games.

mur.mur *

Red Square

Borgata, One Borgata Way. 1-866-MYBORGATA. theborgata.com. Fri., Sat., Mon. 10pm-5am. Nightclub with a personality of its own.

The Quarter at Tropicana, Brighton & Pacific aves. 3449100. chinagrillmgt.com. Sat. “Siberian Nights” includes DJ, dancing, and no cover charge.

Oasis Lobby Bar

The Ridge *

Knife & Fork

Trump Taj Mahal. 1000 Boardwalk. trumptaj.com. Located on the casino floor in the main lobby.

Old Waterway Inn

Ri´-Ra´ Irish Pub & Restaurant

St. James Place at the Boardwalk. 344-9063. theirishpub.com. Free parking. Open 24 hours.

Izakaya

Borgata, One Borgata Way. 3171000. theborgata.com. Modern Japanese pub. Sushi, sake and cocktails. Izakaya Monday, $7 sushi and drinks 5pm.

Jezebel’s *

Atlantic and Pacific aves. 3441133. knifeandforkinn.com. Open daily at 4pm, serving dinner from 5pm.

Le Grand Fromage

25 Gordon’s Alley. 347-2743. Late night menu, lounge open 8pm-8am. Live music on weekends.

1700 W. Riverside Dr. (Venice Park) 347-1793. Open Thurs.Sun. from 5pm. Waterfront dining. Happy hour 4-7pm Thurs. & Fri.

3209 Fairmount Ave. 3483322. Serving food, beverages 24 hours daily.

Providence *

Bally’s Claridge tower. Park Place and the Boardwalk. 340-2000. ballysac.com. A hybrid of a bar with casino games.

The Quarter at Tropicana, Brighton & Pacific aves. 3488600. rira.com. Authentic

(Continued on page 20)

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PINK ANGELS NIGHT eYjeX[h HH Š LfcCGFfc Join us for pink drink specials, a pink blackjack tournament (casino employees welcome) and a silent auction. All proceeds benefit the Shirley Mae Breast Cancer Assistance Fund.

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OKTOBERFEST OCTOBER 23 - 24 Join us for an annual tradition complete with non-stop entertainment direct from Germany. Feast on authentic food specialties. Shop for treasures in our German marketplace.

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NEW MEMBERS sign up for a free Trump OneŽ Card, earn 20 Tier Points and we’ll give you $50 Bonus Slot Dollars*. You’ll get $25 on the day you sign up and $25 for a future visit.

Must be present to win. Must earn 20 Tier Points, per $25 Bonus Slot Dollars. Promotion valid one time only at Trump Taj MahalŽ, Trump MarinaŽ or Trump PlazaŽ during length of promotion. *$25 in Bonus Slot Dollars available the day of enrollment; the additional $25 will be issued within 7-10 days and is valid for 45 days. Bonus Slot Dollars valid only at the property of sign-up. Entries can be activated at Trump OneŽ Services. Winners are responsible for taxes. Visit Trump One Services for complete details. Non-transferable. Subject to change or cancellation at management’s discretion. Hours subject to change. Chef Special Menu is not offered on Saturday. Must be 21 or older. Bet with your head, not over it. Gambling Problem? Call 1-800-GAMBLER.

A C W E E K LY. C O M / O C T O B E R 1 4 , 2 0 1 0

35 CHEF’S SPECIAL MENU $

19

FOOD & DRINK (Continued from page 18) Irish pub with entertainment most nights, starting11:30pm. Thurs., Oct. 14, Eleven Eleven; Fri., Oct. 15, Stellar Mojo; Sat., Oct. 16, Evolution.

Rumba Lounge *

Tropicana, Brighton & Pacific aves. 348-8600. tropicana. net. Open seven days a week. Sports-themed lounge. Every Fri. & Sat., live DJ and dancers 10pm-3am. Beth Tinnon and Rayna every Tues. & Wed., 10pm-1:40am.

Souzai

The Pier Shops at Caesars. 3484443. thepiershopsatcaesars. com. Serving sushi and cocktails. Karaoke Night Sundays, 9-11pm. Two happy hours, 4-6pm Mon.-Fri. and 9pmclose nightly.

Tango’s *

The Quarter at Tropicana, Brighton & Pacific aves. tropicana.net. Lounge next to gaming floor with live music nightly.

Teplitzky’s Lounge

Chelsea Hotel. 111 S. Chelsea Ave. 800-548-3030. thechelseaac.com. Happy hour 4-7pm includes discounted drinks and half-off apps.

Tony’s Baltimore Bar & Grill

2800 Atlantic Ave. 345-5766 and 345-9461. baltimoregrill. com. An A.C. landmark. Bar open 24 hours, kitchen until 3am.

The Trinity Pub and Carvery

The Pier Shops at Caesars. 345-6900. trinitypubac.com. Traditional Irish fare, frosty pints.

Tun Tavern

Sheraton Hotel, Two Convention Blvd., across from Convention Ctr. 347-7800. tuntavern.com. DJs/live music every Wed.-Sun., 9pm-1am. Fri, Oct. 15, Patrick Stoner; Sat, Oct. 16, Chris Huff. o c t o b e r 1 4 , 2 0 1 0 / A C W e e k ly. c o m

West Side Bar

511 N. Arkansas Ave. 3440883. westsideac.com. Alternative lifestyle party every night.

Whiskey Grille

rant, bar and package goods store. Open from 10am. Happy hour 4-7pm daily. Weekly specials include Taco Tuesday, Wine’d Down Wednesday and Thirsty Thursday. Every Wed. is “Cellar Idol” starting 6:30pm. Cash prizes, stop in to register. Exclusive Wine Tasting Event, $25 per person, six varieties, complimentary hors d’oeuvres, 6pm Thurs., Oct. 21.

Laguna Grill Martini Bar 14th St. So. & the ocean at the Celebrity Resorts Suites. 2667731. lagunagrill.com. Ocean views, entertainment. Tapas Tuesday, $5 wine and tapas selections in our new wine parlor and inside bar, 4-9pm Tues.

Rod & Reel Tavern

101 13th St. North, 266-0343. Karaoke with Mike Maggio on Sat. nights. Pool table, darts.

St. George’s Pub

Towne Center, 4282 Harbour Beach Blvd. 266-1001. stgeorgespub.com. Full bar with martini menu. Pool table. Open 24 hours. Live music Fri. nights. Newly renovated and expanded dining room.

Downbeach

20

9700 Amherst Ave., Margate. 823-1163. steveandcookies. com. Live music nightly in the piano bar and oyster bar.

Tomatoe’s

9300 Amherst Ave., Margate. 822-7535. tomatoesmargate. com. Asian-American cuisine. Rock ‘n’ Roll Sushi Mon. and Wed, Happy hour- and-a-half every night. Call for reservations.

Ventura’s Greenhouse

106 S. Benson Ave., Margate. 822-0140. venturasgreenhouse.com. Open seven days. Late-night fare. Weekly beer and dinner specials.

Mainland 800 Bay Restaurant & Bar

Cafe Luciano Lamberti

301 Longport Blvd., Longport. 822-1002. Mon. and Wed. 7-9pm, half-price sushi night. Live entertainment every Wed.

823 Bay Ave., Somers Point. 927-1776. A Somers Point tradition. Open 10am-2am. Happy hour Mon.-Fri. 4-7pm.

Johnny’s Cafe and Cocktails

Barista’s Coffee House

9407 Ventnor Ave., Margate, 822-1789, johnnyscafeventnor. com. Happy hour 4-7pm with half-priced appetizers and discounted cocktails. Bob Pantano’s Dance Party every Wed., Fri & Sat.

Luciano Lamberti’s

Maynard’s Cafe

32nd St. and Revere Blvd. 2649463. Newly opened restau-

Steve & Cookie’s

Anchorage

Bella Luna

The Wonderbar

Cellar 32

9314 Amherst Ave., Margate. 822-9111. sofiaofmargate.com. Elegant Greek-style restaurant with entertainment on weekends. Wed. Martini Night; Thurs., Don Ellsworth; Fri. & Sat. Alisa Cooper during dinner and live music until 1am.

9200 Atlantic Ave., Margate. 822-7268. Dine al fresco at Lucy the Elephant. Hours Wed.-Sun from 5pm. Live music Thursdays with Susie Neustadter & the Groove.

Ventnor, Margate & Longport

9707 Amherst Ave ., Margate. 487-6001. Happy hour everyday from 3-7pm at the bar. Discounted drinks and halfpriced appetizers.

brigantine

Sofia

800 Bay Ave., Somers Point. 926-3500. 800bayrestaurant. com. Open daily 11:30am10pm Sun.-Thurs., until 11pm Fri.-Sat. Live music nightly. Tues., reggae & Jazz with Doug Jennings, Wed. & Sat. the Shawn Ashley Experience w/Daryl Robinson, Fri. & Sat. Tom Tacitti acoustic guitar.

20 Pennsylvania Ave. 3453290. Serving breakfast, lunch and dinner. Five flat screen TVs, daily specials. 3701 Sunset Avenue (at the Albany Ave. bridge). 344-8888. wonderbarac.com. Casual and upscale dining with views overlooking the bay. Newly renovated.

8am-10pm. Open mike night every Sat. 7-10pm.

9306 Amherst Ave. On the Bay, Margate. 822-8423. maynards-cafe.com. Daily drink, lunch and dinner specials. Live music Fri., Sat. & Sun. 6:30pm. Sun., Oct. 17, benefit for family of Bryan Winkler.

Malelani Café

5205 Atlantic Ave., Ventnor. 822-5007. malelani.com. Open Mon.-Fri., 8am-8pm; Sat.-Sun.,

68 W. Jimmy Leeds Rd., Suite 14, Galloway. 568-5519. An “Old World” atmosphere with free Wi-Fi connection.

Atlantic City Country Club 1 Leo Fraser Drive, Northfield, 236-4401, accountryclub.com. Tap Room Happy hour 4-6pm, half-priced drafts and martinis with culinary bar menu.

Black Cat Bar & Grill

1 N. Shore Road, Absecon. 6412323. Open 7 days from 10am1am. Kitchen from 11am11pm. Live music Thursdays.

Sat. night.

Caroline’s Bar & Restaurant

6725 Black Horse Pike, EHT. 927-9007. carolinesbythebay. com. Food served 11am2am. Happy hour Mon.-Sat., 4-7pm. DJs Fri. night.

Charlie’s

800 Shore Rd., Somers Pt. 9273363. charliesbar.com. Open daily 7am-3am; Sun. noon3am. Mon-Fri. Happy hour 3-6pm.

Chickie’s and Pete’s

6055 Black Horse Pike, EHT. 272-1930. chickiesandpetes. com. Ultimate sports bar with entertainment nightly. Happy hour Mon-Fri: 4-7pm with different beer and mixed-drink specials daily. Every Mon. 7-8pm “Overtime” with special Eagles guests.

Christi’s Bar & Restaurant

6415 Delilah Rd. 383-2700. Neighborhood restaurant and bar by the A.C. Airport circle. Grown & Sexy Saturdays, ages 30 and older with proper ID, 6pm til ? Dress to impress. $5 martinis, 30 jumbo wings for $15.

Club In or Out

19 N. Egg Harbor Rd., Hammonton. 561-2525. clubinorout.com. Alternative nightclub. DJ, karaoke, tiki bar, drink specials, live entertainment, weekly events. Open five days a week; Wed.-Thurs. 6pm-2am, Fri.-Sat. 7pm-3am, Sun. 5pm-1am.

Cousin Mario’s

5401 Harding Hwy. (Route 40), Mays Landing. 625-2523. cousinmarios.com. Happy hour noon-7pm weekdays. Live music. Thurs., Oct. 14, Gary and the Kid; Fri., Oct. 15, Casual Tease; Sat., Oct. 15, Ocean Blue; Sun., Oct. 17, The Kevin Michael Trio (Kevin Michael, Johnny D’Angelo and Buddy Cappuccio).

Christina’s Restaurant and Bar

Inside the Vienna Inn, 920 W. White Horse Pike, Galloway. 9650457. christinasrestaurantandbar.com. Happy hours Tues.-Fri. 3-6pm and 9-11pm. Thurs. karaoke 7-11pm, Sat. live music 8pm-mid.

Crab Trap

200 S. Pitney Rd. Galloway. 748-5000. bluemarlincafe. com. Lunch, dinner and drink specials daily.

On the Circle in Somers Pt. 927-7377. thecrabtrap.com. Restaurant and bar overlooking bay. Happy hour 4-7pm with drink specials and $5 menu items. Live music: Wed., Fri. & Sat., Higher Ground, Thurs., Tom Piccitti.

Bulldogs Bar & Grill

DiOrio’s Circle Cafe

Blue Marlin Sports Bar & Grill

743 W. White Horse Pike, Galloway, 965-4433. bulldogsbar.net. TVs at the bar & booths. Entertainment Fri. &

10 McArthur Blvd. Somers Point. 927-6111. Pool table. DJs and occasional live music on weekends.

Dubliner Irish Pub

325 E. Jimmy Leeds Rd., Galloway. 652-2210. dublinerpubandgrill.com. Authentic Irish Pub.

East Bay Crab & Grille

6701 Black Horse Pike, EHT. 272-7721. eastbaycrab.com. Daily Happy hour 4-7pm. Mon. half-priced sushi, dinner & drink specials daily. Bar menu with 11 items from $2 each daily.

Formica’s Cafe Kensington Square, 200 North Tilton Road, Northfield, 6466565. formicabrosbakery.com.

Fred & Ethel’s Lantern Light Tavern

Rt. 9 & Moss Mill Rd., Smithville. 652-0544. Nightly specials. Live music every Fri. and Sat. Happy hour 4-7pm daily. Mexican Monday offers $2 appetizers and margaritas.

Goodfellows, W.L.

310 White Horse Pike, Absecon. 652-1942. wlgoodfellows.com. Over 60 bottled microbrew beers. Open from 11:30am. Half-price happy hour 4-8pm weekdays and 10pm-midnight daily.

Great American Pub & Grille Festival at Hamilton, Black Horse Pike, Mays Landing. 625-1990. Family owned since 1998. Specials daily.

Gregory’s

900 Shore Rd., Somers Pt. 927-6665. gregorysbar.com. Weekly drink specials. Family run since 1946. Oktoberfest runs every Fri.-Mon. through Thanksgiving, with German cuisine and beers. Every Sat. night in October, the “golden accordion of Francois,” 5pm.

Hi Point Pub (Skelly’s)

5 N. Shore Rd., Absecon. 6413172. Open 24 hrs. Happy hour 5-7pm. Mon.-Fri. with discount drinks & free buffet.

The Inlet

998 Bay Avenue, Somers Point 926-9611. inletrestaurantnj. com. Wed.-Sun 11:30am10pm. Happy hour 3-7pm daily w/half-priced apps and drink specials. Live music at Rum Runner Bar. Thurs., Reed Kendall; Fri., Greg Carpenter; Sat. Logjammers, 6pm. Football Sun., Happy hour all day at the bar, $2 mojitos, $3 rum-runners and tiki-tinis, special food menu.

JD’s Pub

Smithville Town Center, intersection of Route 9 and Smithville Blvd. 404-9000, jdspubsmithville.com. Open til 2am or later. Happy hour 3-6:30pm daily w/drink and menu specials.

JR’s Tavern

650 New Rd., Somers Pt. 6539853. jrstavern.com. Open every day 7am-2am, Sun. 9am-2am. Weekly drink and wing specials. DJs and open mike nights.

Juliano’s Pub & Grill

Corner of Ocean Heights. Ave. & Zion Rd., EHT. 927-6363. julianospub.com. Tues., Thurs. 4-7pm, Happy hour with 2-for-1 appetizers and halfpriced drinks.

La Hacienda

265 S. New York Rd., Galloway. lahaciendanj.com. 652-6050. Live music every Fri. & Sat. night, 7:30-11:30pm, Fri., Oct 15, Dr.Cheeko; Sat., Oct 16, Jeez Band.

Library III

6605 Black Horse Pike, EHT. 645-7655, libraryiii.com. Tues. 2-for-1 appetizers at the bar and lounge. Live music: Tues. & Thurs. Patty Blee; Wed. Don Ellsworth; Fri. Acoustic Fish; Sat. Sharon Sable; Sun. Patty Balbo. All performances 7-11pm.

Mangia by the Greens

3016 Ocean Heights Ave., EHT. 601-8369. mangiabythegreens.com. In clubhouse of McCullough’s Emerald Golf Links. Entertainment nightly.

McGettigan’s 19th Hole

500 S. NY Rd., Galloway. 6526476. Happy hour Mon.-Fri. 4-7pm reduced drink prices. Nightly drink specials.

McKee’s Irish Pub

446 St. Louis Ave.,Egg Harbor City. 965-7878. Open for lunch and dinner. Drink specials daily.

Oyster Creek Inn

41 N. Oyster Creek Rd., Leeds Point, 652-8565. Waterfront dining, arrive by boat or car. Several beers on tap. Live music.

Pistol Pete’s Steakhouse 1000 Black Horse Pike, Pleasantville. 484-1000. pistolpetessaloon.com. Happy hour 4-7 pm. Entertainment nightly. Lunch, dinner and drink specials daily.

Ram’s Head Inn

9 W. White Horse Pike. Galloway.652-1700. ramsheadinn.com. Restaurant and bar. Pianist in the tavern Fri. & Sat.

Rifici’s

308 White Horse Pike, Absecon. 272-2000. Restaurant and bar. Entertainment Wed., Fri. & Sat. nights.

Riverside Inn

5397 Mays Landing-Somers Point Rd. Mays Landing. 6259710. Open 11am-4am daily. Happy hour daily from 4-7pm. Live music Sat.

Sam’s Bar and Grill

18 S. Main St., Pleasantville. 646-5128. samsbarandgrill.com. Happy hour Tue.-Fri. 4-6:30pm. Thurs., Fri. and Sat. DJ. Every Sun., WTTH’s Raymond “Trouble Man� Tyler spinning live from 8-11pm.

Sandi Pointe 908 Shore Rd., Somers Point (formerly Mac’s), 927-2759. sandipointe.com. Seafood restaurant and bar with extensive wine list and live music. Every Sat. Michael Pedicin at the Jazz Loft, $10 cover. Sat., Oct. 23, Bucky Pizzarelli/ Howard Paul guitar duo, 8:30pm, $20.

Six Packs Pub 4810 White Horse Pike, Egg Harbor City, 965-7686. sixpackspub.webs.com. Live music and dancing 7-11pm nightly. Sun. (4:30 & 7pm) and Thurs. (7 & 9:30pm) Texas Hold ‘em tournaments. Every Wed., Fri & Sat, the Bill Christman Expresso Band.

Smithville Inn Rt. 9 & Moss Mill Rd., Smithville. 652-7777. smithvilleinn.com. Fri. & Sat. Lenny Mitchell on piano.

Tailgaters Galloway Grille

337 White Horse Pike, Egg

Harbor City. 804-9000. Neighborhood sports bar w/ 12 beers on tap. Pool and darts. Two happy hours weekdays: 11am-1pm, 3-6pm: $1 off drafts and cocktails and half-price apps. Sat-Sun: allday select drink specials.

Testa’s Good Guys Pub 5698 Mays Landing-Somers Point Rd., Mays Landing. 6251926. testaspub.com.

Ventura’s Offshore Cafe 2015 Shore Road, Northfield. 641-5158. venturascafe.com. Daily dinner specials. Weekly drink specials. N

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24   O C T O B E R A C W ee k l y . C O M

A C W ee k l y . C O M

CAREER

Right now, there are thousands of New Jersey children who need the warmth and guidance of a family. Many parents are welcoming these children into their homes to provide safety, stability and love. These wonderful people are New Jersey’s foster and adoptive families.

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Support services are available for children in your care: • Monthly board stipend • Health insurance • Child care services for employed parents

1-877-NJ FOSTER www.njfoster.org

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Atlantic City Weekly Staff Editor Jeff Schwachter, ext. 23 editor@acweekly.com Associate Editors Lori Hoffman, ext. 20; Ray Schweibert, ext. 44 Listings Editor Michael Pritchard, ext. 31 Art Director Kevin McCarty, ext. 12 kmccarty@acweekly.com Photographers Tom Briglia, Don Kravitz, Ray Nunzi, Nick Valinote INTERNS Alexandra Freedman, Michael Flannery ContributING WRITERS Jerry Blavat, Ed Condran, Frank Gabriel, Stef Gordon, Frank Scoblete, David Spatz, Joe Szczechowski, Raymond Tyler, Whitney Ullman, James Waltzer, Tom Wilk Editorial Consultant Frances F. Freedman Production Manager Diana DeLorenzo Senior Graphic Designer Doug Wipf Graphic Designers LeTera Haynes, Travis Tingey, Drew Phillips Production Coordinator Kathleen Holmes-Disbrow, ext. 14 Webmaster John Titlow Web production Lindsey Bell

Advertising Account Executives Jennifer Esposito, ext. 29; James Barilotti, ext. 18; KImberly Hayes, ext. 17; Stephanie Mauro, ext. 38; Madelon Woller, ext. 21 Classified Advertising Rogena Mitchell, ext. 28 classified@acweekly.com National Advertising The Ruxton Group, 888-2RUXTON Marketing manager Lauren Reilly Administration Jean Kelly, ext. 25 Circulation Manager Bill Beck, ext. 24 Chairman & CEO Anthony A. Clifton President & COO George Troyano Vice President James Stokes III VP of Operations John C. Gallo Controller Ginger Monte Co-founders Herb & Marcia Steiner Publisher & Founder Lewis B. Steiner, ext. 11

1974-2003 WhootŽ Atlantic City Weekly is published from 8025 Black Horse Pike, Suite 350, W. Atlantic City, NJ 08232 every Thursday. Advertising rates supplied upon request. Phone 609-646-4848. Fax for Editorial and Production departments: 609-646-7338. Sales Department fax: 609-677-0516. Atlantic City Weekly serves the Jersey Shore communities. All material in Atlantic City Weekly is copyright 2009 by Review Publishing, L.P. Reproduction of any of the contents in this edition is prohibited unless written permission is granted by management. Atlantic City Weekly is a registered trademark of Review Publishing, L.P. and is registered with the U.S. Patent Office. Send e-mail to info@acweekly.com or to individual’s first initial, last name@acweekly. com (e.g. Bill Beck, bbeck@acweekly.com). Owned and operated by Review Publishing, L.P.

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I Landed a Job — Now What??? By Kristen Jacoway First of all, congratulations! You’ve been in a job search and are probably ready to focus on the new job. However, you need to practice career management as an ongoing part of your life, so you can position yourself as the hunted and not the hunter. People who practice ongoing career management are often sought after by recruiters and hiring managers because you are seen as relevant in today’s market challenges due to the visibility you create with career management. Career management has many components, so let’s just focus on the Top 3 pieces: keeping your resume’ up-to-date (and social media platform profiles), continual networking, and ongoing professional development to keep abreast of the latest trends in your field. Let’s take a look at the first one as this is often the most neglected piece of career management — keeping your resume’ up-to-date. I have written literally hundreds of executive resumes and can tell you that this seems to be an area that people forget to do. Your resume’ needs to demonstrate how you are a solution-maker through your achievements. Your achievements are how you stand apart from your competition. Achievements should, for the most part, be measurable (i.e. revenue generated, percentage of productivity improvement, amount of cost savings captured, etc.) and also, show what you did to achieve the result. Keeping a journal of your achievements will help in this endeavor because when it’s time to produce an updated resume’, you may not be able to recall the metrics. I recommend the S.T.A.R. method as a way to log these achievements. S.T.A.R. stands for S: Situation; T: Timeframe; A: Action; and R: Result. Here’s an example: S: New product introduction T: Recession A: Did a sales promotion R: $2M in new revenue Join us on Facebook:

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It doesn’t have to be many words-just the basic information and key metrics. If you practice doing this and updating your resume’ and social media profiles with new information, it won’t be quite so overwhelming if you find yourself in job search mode again. The next area is networking, online and offline. Many people make the mistake of only contacting their network when they need something. Instead, you should be in a continual state of networking, thinking of ways you can add value to each member. If I see an article or a book that I think someone might like, I might send it to him or her with a note. I think of ways to connect people together to help each other to solve a problem or create a new idea. When I network online at LinkedIn, Facebook, and Twitter, I look to see how I can answer people’s questions, promote other people’s ideas or blog posts, and add value to my network. The Golden Rule of Networking is to GIVE. The last piece we will discuss is staying current with professional development. Consider this example: Mary has been in the marketing field for 20 years, but has not stayed up-to-date with the current trends in her industry. She knows how to market via television and print platforms. However, it is now estimated that there is only an 18 percent ROI with TV marketing since most people use DVRs and skip commercial advertisements. Additionally, 24 out of the top 25 newspapers have reported record decline in subscriptions. She is not current with today’s marketing vehicles, including social media platforms and mobile marketing. Her boss will not consider her as being relevant for today’s marketplace challenges. The Department of Labor estimates that by the time a person reaches the age 38, they will have held 10-14 jobs. One in four workers have been with their current employer for less than a year. It is estimated that the amount of technical information is doubling every year. Will you be ready for your next opportunity?

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$4,000 You may be eligible for $4,000 in training funds from local re-training agencies. In addition, there is Federal Financial Aid for all qualified students.

Focus. Focus. Focus.

Your job search requires precision and focus. People who apply for job after job with no focus or clarity often find that they are not getting responses. In my book, I write about my husband’s experience. He’s been in two job searches due to a company offshoring production and another company shutting its doors. Upon learning that the first job of 20+ years was moving overseas, he said that he’d apply for up to 100 jobs per day on job boards, 10 would garner attention from a recruiter or hiring manager, and one would call him for an interview. He thought he would average five interviews per week and a job in no time. Many times, I hear this same logic from people in a career transition. If you pursue this way of thinking in your job search, you will be in a job search for a long time (unless you have highly specialized skills). Why? You are demonstrating lack of focus. Go to a website where you can find a directory of companies in your industry. Zoominfo.com is one that’s easy and provides good information. You can search for companies that are within a certain distance from you as well as company size (amount of revenues and number of employees). Click on the tab, “Companies� and you can search for company name, industry keywords, and/or city and state. I ran a

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Want to find out more? Call today and set up your FREE Career Planning Session. Beat the recession with a new career!

your job search. LinkedIn (www.linkedin.com) is ranked as the top platform that companies plan to utilize in recruiting. LinkedIn launched a new tool in April 2010 where you can “follow� companies. When you sign up for LinkedIn, go to the toolbar and select “More.� A drop-down menu will appear and you can select “Companies.� Type in the name of the company or do an industry search to return names of companies in your field of expertise. When you select a company by clicking on their company name, you will arrive at a page where you can “follow� that company. At this writing, the “follow� link is at the top, righthand side of the page. Top 3 Ways Employers How will following a company benand Recruiters Plan to efit you? You will be amon the first to Recruit in 2010 know when someone leaves the company, transfers to another position, or By Kristen Jacoway JobVite just released a study June 30, is promoted. The added value you will 2010, indicating that more than 80% find is the title of the position they of companies plan to recruit through are vacating, giving you access to the (Continued on next page) Social Media Platforms in this coming year. The study found that 92% of those actively hiring in 2010 are using or plan to incorporate social media for recruiting purposes. Which social media platforms topped the list? LinkedIn, Facebook, and Twitter. In this article, I am going to highlight some ways you can use these websites in

search on the keyword “New Jersey� and returned 76,241 company names. I narrowed my focus to “Atlantic City� and returned 287 results. I suggest to people in a career transition to do this and then write the top 50-100 companies where they think they would like to work. We begin prioritizing once the list is completed by putting the letter “A,� “B,� or “C� by the company name. Afterwards, I encourage that person to do research on their Tier A companies, see if the website has a career portal where you can directly apply for a position, and if so, check if you can subscribe to receive email alerts letting you know of vacancies.

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“hidden� job market. Facebook is ranked second according to the JobVite study. The first question you want to ask yourself is whether you want your Facebook page to be private or used for professional purposes. If your focus is to reconnect with people and use it as a networking tool, then you will want to visit the Privacy section (click on the link that says “Privacy� at the bottom, right-hand side of your Facebook

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At a Glance Website Resources

twellow.com Twellow is an online yellow pages directory for Twitter.

At a Glance: ZoomInfo

ZoomInfo (zoominfo.com) You can click the “Company� tab and search by Company Name, Industry, and/or geographic location. List the top 50-100 companies where you’d like to work.

linkedin.com LinkedIn is a professional networking website with 75 million members in 200+ countries.

facebook.com 1HZ 5RDG ‡ /LQZRRG 1-

Blog that covers all issues pertaining to Facebook, including privacy, new applications, and more.

Facebook is a social networking website with more than 500 million active users.

twitter.com Twitter offers social networking and microblogging.

allfacebook.com

- Prioritize the companies and assign an “A,� “B,� or “C� by each.

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- Research your Tier A companies, customizing your resume’ and cover letter to show how you are the BEST candidate for the position. N

Kristen Jacoway is the founder and owner of Career Design Coach (www.careerdesigncoach.com) that provides next generation career marketing. She is the author of “I’m in a Job Search--Now What???� published in 2010.

Join us on Facebook:

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‡ Affordable Tuition ‡ Financial Aid ‡ Short-Term Programs Call 1-800-645-CHEF or visit www.atlantic.edu/aca

Accredited by the American Culinary Federation

"LACK (ORSE 0IKE s -AYS ,ANDING .* Atlantic Cape is an equal opportunity/affirmative action institution

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Contact Sgt. Naame Today 609.377.1458 john.naame@us.army.mil Meetususatatthe theCareer Job Fair Meet Expo Monday, October Monday, April18th 7 At Wyndham Vacation Ownership, we are driven by passion to create

AtanWyndham Vacation Ownership, are driven byall passion create an unforgettable experience for ourwe owners. And it startstowith you! unforgettable experience for our owners. And it all starts with you!

Whether you are a seasoned sales professional, recent graduate, or new in the field, Wyndham Skyline Tower, Atlantic City invites you to learn more about our Whether you are astate seasoned professional, recent graduate, new in enriching benefits, of thesales art training and phenomenal incomeorpotential. the Skyline Tower, invites you to learn more about Ourfield, Top Wyndham 20 Sales Reps earned andAtlantic averageCity of over $150,000 last year.

our enriching benefits, of theenthusiastic art trainingindividuals and phenomenal We are looking forstate outgoing, with theincome ability potential. Our Top 20 Sales Repswith earned and average over $150,000 to work one-on-one their clients – doesofthis describe you?last year. We offer:

We are looking for 7 0(( "*"5/. /% / ./ -/ 2&/%&* ! 4. outgoing, enthusiastic individuals with the abilityto work one-on-one with their clients+(! – does this describe/&*$ you? 7 -" 0 (&5"! (&"*/. + ((&*$ +- ,-+.," 7 +/"! +*" +# /%" /+, +), *&". #+- 2+-'&*$ # )&(&". 4" -. &* -+2 We offer: 7 **+1 /&1" / /" +# /%" -/ (". ++(. *! /- &*&*$

s &ULL BENElTS THAT START WITHIN DAYS " -" (.+ (++'&*$ #+- 0,,+-/ !)&*&./- /&1" *!&1&!0 (. # 0./+)"- ."-1& " &. 4+0- .," & (/4 *! 4+0 -" !"/ &( +-&"*/ /"! s 0RE 1UALIlED #LIENTS .O COLD CALLING OR PROSPECTING We have many more opportunities such as: s 6OTED ONE OF THE TOP COMPANIES FOR WORKING FAMILIES YEARS IN A ROW 7 +*/- /. -+ "..+-. 7 +0- " ",/&+* 7 &#/&*$ $"*/. 7 "( +)" "*/"- ..+ & /". s )NNOVATIVE 3TATE OF THE !RT 3ALES 4OOLS AND TRAINING

We are the #1 Vacation Ownership Company in the World with 800,000

7E ARE ALSO LOOKING FOR 3UPPORT !DMINISTRATIVE )NDIVIDUALS )F CUSTOMER SERVICE members and over 150 sites nationwide. is your specialty and you are detail orientated. Make your 2008 dreams come true, earn the income you deserve! Be a “Dream Broker�!

We are the #1 Vacation Ownership Company in the World with 800,000 Stop by our booth on April 7th and introduce yourself! members and over 150 sites nationwide. Wyndham Vacation Ownership, A Wyndham Worldwide Company

Public tables for applicants’ use are located throughout the area.

&IND YOUR "EST #AREER #HOICE IN THE INDUSTRY EARN THE INCOME YOU DESERVE www.WyndhamWorldwide.com EOE

Wyndham Vacation Ownership, A Wyndham Worldwide Company

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Stop by our booth on October 18th and introduce yourself!

A C W E E K LY. C O M / O C T O B E R 1 4 , 2 0 1 0

PARTICIPANTS Atlantic Cape Community College Prism Career Institute Trump Taj Mahal Our Lady’s Multi-care Center Bally’s Atlantic Review Publishing Inc. Harris School of Business Devereux NewCity Jersey Pepco Holding Bayada Showboat Atlantic City ACCCNursing Registration Fee Only Edgewood Properties Active Atlantic Duty Army/Army Caesars City Reserves The Women’s Center Star Education Wyndham Vacation Ownership Devereux New Jersey Wyndham Vacation Avon-Donna Lispek Ownership Prism Career Institute And Division of Children & Families Andothers..... Others NJ Army National Guard Harrah’s City& Families DivisionAtlantic of Children Harris School of Business Equity Communications Atlantic County Womens New Jersey National GuardCenter Arc of Atlantic County

In the middle of difficulty lies opportunity.

Job Finder

- Albert Einstein

In the middle of difficulty lies opportunity.

Fall 2010

- Albert Einstein

THIS MONDAY, Monday, Oct. 18th OCT. 18TH

Training & Educational Institutions Welcome

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Training & Educational Institutions Welcome 1-866-477-4953 ext. 95 SERVICE Fill your employment needs! AIRLINES ARE HIRINGCASH VENDING! EMPLOYERS – REGISTER NOWALL Train for high paying Avia- 28! Income By calling Rogena Mitchell (609) 646-4848 Ext. Incredible tion Career. Opportunity! or email:Maintenance rmitchell@acweekly.com CanFAA approved program. dy, Gumball, Snack, Financial aid if qualified- S o d a . . . M i n i m u m Housing available. CALL $4K-$10K Investment Aviation Institute of Main- Required. Excellent tenance (877)818-0783 Quality Machines. We Can Save You $$$$. Attend College Online 800-962-9189 from Home. *Medical, *Business, *Paralegal, Between High *Computers, *Criminal School and College? Justice. Job placement as- Over 18? Drop that ensistance. Computer avail- try level position. Earn able. Financial Aid if quali- what you’re worth!!! fied. Call 800-488-0386 Travel w/ Young Sucwww.CenturaOnline.com cessful Business Group. Paid Training. Transportation, Lodging ProvidEMPLOYMENT ed. 1-877-646-5050. OPPORTUNITIES

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ATLANTIC CITY WEEKLY Classified Ad Deadline, Monday 5pm. Call Rogena (609)646-4848 ext. 28

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ADVERTISING ACCOUNT EXECUTIVE* If you love to sell, are self motivated and have an excellent sales background, this outside sales position is for you. This position reports to our office outside of Atlantic City, New Jersey and is selling advertising space. This is a full time position offering full medical benefits, 401K, salary plus commission. Email your resume to jgallo@ reviewpublishing.com

50

ACTORS/MOVIE EXTRAS Needed Immediately for upcoming roles $150-$300 per day depending on job requirements. No experience, All looks needed. 1-800-951-3584 A-105. For casting times /locations.

BECOME A MEMBER OF THE PW SALES TEAM! PW-Philadelphia Weekly is seeking energetic, self-motivated individuals to join our Retail Advertising Department as an outside Account Executive. We offer a base salary, commission, bonuses and an excellent benefits package. Candidate must be able to multi-task, have excellent verbal and communication skills and be proficient with Microsoft Word and Excel. Main job responsibilities are prospecting, cold calling and closing new business. 3 plus years sales experience in a related field required. Email your resume to roleyn@philadelphiaweekly.com NO PHONE CALLS PLEASE.

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Te a m w o r k i n C h a l l e n g i n g T i m e s 10 am EMPLOYERS – REGISTER NOW ! - 5 pm @ Hamilton Mall Atlantic City Weekly Classified Ads: Call (609) 646-4848. Ext 28. 10 am - 5 pm @ Hamilton Mall By calling Rogena Mitchell (609) 646-4848 Ext. 28 Deadline: Monday at 5pm. Email: classifieds@acweekly.com Mail: AC Weekly Classifieds, Bayport One, 8025 Black Horse Pike, Monday , April 12th Black HorseThis Pike, Mays Landing Black Horse Pike, Mays Landing or email: rmitchell@acweekly.com Suite 350, W. Atlantic City, NJ, 08232

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O C T O B E R 1 4 , 2 0 1 0 / A C W ee k l y . C O M

is seeking an energetic, self motivated individual to join our Retail Advertising Department as an outside Account Executive in Atlantic County, New Jersey.

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Strong written and verbal communication skills and a working knowledge of Windows based programs and previous sales experience preferred.

This fast-paced position selling advertising space offers: Uʳ Ãà ÊUʳ ÕÃià Email your resume and cover letter to:

lsteiner@acweekly.com

(609) 646-4848, ext. 11

Fall 2010

Monday, Oct. 18th Training & Educational Institutions Welcome

Fill your employment needs! EMPLOYERS – REGISTER

NOW!

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By calling Rogena Mitchell (609) 646-4848 Ext. 28 or email: rmitchell@acweekly.com

A C W e e k ly. c o m / O C T O B E R 1 4 , 2 0 1 0

10 am - 5 pm @ Hamilton Mall Black Horse Pike, Mays Landing

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A &E

Casino Capsule Entertainment for week of Oct. 14-20 Call 1-800-736-1420 or visit Ticketmaster.com for all casino show tickets (except Borgata, see below).

BALLY’S 340-2709 BOARDWALK HALL 348-7000 BORGATA 1-866-MY-BORGATA, Tickets: 1-800-298-4200 CAESARS 1-800-677-SHOW HARRAH’S RESORT 441-5165 HILTON 347-7111 RESORTS 1-888-771-1786 SHOWBOAT/ HOUSE OF BLUES 1-800-621-0200 TROPICANA 340-4020 TRUMP MARINA 1-800-777-1177 TRUMP PLAZA 1-800-677-7378 TRUMP TAJ MAHAL 1-800-825-8888

11:15pm, Sun. 9pm: Cork Proctor, Sean Patton, Manny Oliveira. Mon.-Wed., 9pm: Mike Burton, Alycia Cooper, Brian McFadden. Kozak the Magician performs 6pm daily.

HEADLINERS FRI. OCT. 15 Dennis Miller Borgata Music Box: 9pm Papa Roach, Skillet House of Blues Music Hall: 8pm

CASINO LOUNGES

SAT. OCT. 16 Disco Ball 9 Taj Mahal Mark G. Etess Arena: 8pm Martha Reeves and the Vandellas Theatre at Trump Plaza: 9pm Rob Schneider Borgata Music Box: 9pm ‘So You Thing You Can Dance’ Tour Boardwalk Hall 7:30pm

COMEDY, MUSICALS, REVUES Borgata Comedy Club Thurs., Sun. 9pm: Rich Ramirez, Patty Rossbourough, Vic Dunlop. Mon.-Wed. 9pm: Jim Colliton, Uncle Floyd, John Pizzi. Comedy Stop Trop Quarter: Thurs. 9pm; Fri., Sat. 9 &

>>BALLY’S >BLUE MARTINI

Karaoke Night w/Lori Kelly Thurs. 7pm-2:30am DJ Too Tall Fri 8pm-3am MC Christian, Blue Martini Girls Fri. 10pm-2am Ed Smooth Sat. 8pm-1am Blue Martini Girls Sat. 10pm-2am DJ Sonotra Sat. 1-5am Asian Promotors w/DJ Drift Sun. 11pm-4am Latin Mondays w/DJ EM 10pm-3am 80s Night w/DJ Sojo Wed. 7pm-2:30am

>LOBBY BAR

Evolution Duo Fri. 6-10pm

>THE MAIN STAGE

DJ Dr1ft Thurs. 8pm-2am DJ Capps Fri. 8pm-2am

Sub G Fri. 9pm-1am Vixens Fri.-Sat.10pm-1am DJ Nikky D. Sat. 8pm-2am North of Mason Dixon Sat. 9pm-1am

>MOUNTAIN BAR DJ Aiden Scott Fri. 8pm2am Vixens Fri.-Sat.10pm-1am; Sun. noon-7pm Shorty the Sheriff Fri.-Sat. 9pm-2am DJ Deputy Joe Sat. 8pm2am DJ Mailman Sun. noon-7pm

>THE RIDGE Mailman Dave, DJ Johnny B Sat. 10pm-3am

>>BORGATA >GYPSY BAR Full Effect Thurs. 6-9:30pm Goodman Fiske Band Fri. 7-10:30pm The Benjamins Fri. 11pm2:30am Dangerous New Highs Sat. 7-10:30pm Star69 Sat. 11pm-2:30am Trippin Carla Sun. 8:30pm-

mid. Monday Night Football 8pm

>MIXX

DJ M.O.S. Sat. 10pm Mixx Sundays w/Paul Castro 10pm

>MUR.MUR

DJ Escobar Fri. 10pm DJ Cubeechee Sat. 10pm Discotech, PS-1 Mon. 10pm

>>CAESARS >DUSK

Global Friday w/DJ Royale Dj Sat-One Sat. Skratch Makaniks w/DJ Aktive, Sat-One Tues.

>FORUM LOUNGE

Bobby. Kit amd Greg Sat. 8pm-mid.

>TOGA BAR

DJ Too Tall Thurs. 10pm2am DJ Daily Fri. 11pm-4am Toga Dancers Fri., Sat. 11pm-4am DJ June Sat. 11pm-4am Sunday Football w/DJ Micahphone Checka 12:30-

7:30pm

>>HARRAH’S RESORT >EDEN LOUNGE

Bobby and the Jets (Elton John Tribute) Thurs. 8-11:45pm DJs Fri. Sat. 7pm-2am M-80 Fri. 8-11:45pm Big City Fri. mid.-3am The Chatterband Sat. 8-11:45pm Bobby Lynch Band Sat. mid.-3am Daddy Pop Sun. 8-11:45pm Bobby Lynch’s Wheel Mon. 8-11:45pm Technical V, Rock Band Karaoke Tues. 8-11:45pm VJ, Animal House Wed. 8-11:45pm

>THE POOL

Emcee Ringo Fri. DJ SL Sat. SINdustry Night w/DJ Wed. 10pm

>XHIBITION BAR

Female DJs Fri. 9pm-3am; Sat. 10pm-5am

34

O C T O B E R 1 4 , 2 0 1 0 / A C W ee k l y . C O M

Direct from Vegas!

KOZAK THE MAGICIAN Comedy Magic Show

COMEDY MAGICIAN of the DECADE s EVERY SHOW IS UNIQUE HALLOWEEN MAGIC FOR THE MONTH OF OCTOBER

New Dinner Show Package

Choose from 3 Entrees $32.00 Includes: Show Ticket & Dinner See dinner seating times & showtimes below

TICKETS ARE AVAILABLE without DINNER FOR $23

Under 18 yrs of age must be accompanied by an adult. No infants please. One drink minimum.

3(/74)-%

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>>HARRAH’S RESORT

>HOB RESTAURANT

James Klapp Sat. 3-7pm

>LOBBY BAR

>DIZZY DOLPHIN

JD Valenteen Sat. 4-8pm Stellar Mojo Sun. noon-4pm

TBA Fri. 9pm-1am Finyl Vinyl Sat. 9pm-1am

>>TROPICANA

>>RESORTS

>CUBA LIBRE

>BOOGIE NIGHTS

La Rumba Latin Night Thurs. Dance Party Fri., Sat. 9pm

>>SHOWBOAT/ HOUSE OF BLUES >BACKSTAGE

Godspeed Thurs. 10pm4am Barclays Duo Fri. 6-10pm CliQue Fri. 10pm-4am No Standards Duo Sat. 7-10pm Nightlife Sat. 10pm-4am

K

>MISSILE BAR

DJ Sojo Fri. DJ Dramadik Sat.

>PROVIDENCE DJs Thurs.-Sat.

Steamroller Picnic Fri. 10pm-2am DJ Jordan Williams Fri. 8pm-4am Dancers Fri.-Sat. 10pm-3am DJ Aiden Scott Sat. 8pm4am Jet Set Zero Sat. 10pm-2am Football Sundays w/DJ Johnny B 12:30-7:30pm

>FOUNDATION ROOM

DJs, Latin Dance Show Fri., Sat.

>RUMBA LOUNGE

Beth Tinnon Tues. 10pm1:40am Rayna Wed. 10pm-1:40am

>TANGO’S

Doug & Lisa Thurs. 7-10:40pm Melissa Marshall Thurs. 11pm-2:40am; Sat. 11pm2:40am Pop Radio Fri. 7-10:40pm Marc Antonelli Fri. 11pm2:40am; Sat. 3-6:40pm Double Play Sat. 7-10:40pm Beth Tinnon Sun. 2-5:40pm

>32° LUXE LOUNGE

Vamp Room w/DJ B-Easy Fri., Sat. 2am

Smooth Sundays w/DJ B-Easy

>>TRUMP MARINA >THE DISCO DJ Paulie Day & Dancers Fri.-Sat. 9pm-3am

>>TRUMP PLAZA

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>JEZEBEL’S Animal House Fri.-Sat. 9pm1:30am Football Sun. 1-11:30pm; ESPN Mon. 8:30-11:30pm

>LIQUID BAR DJ Fri., Sat. 9pm-1:30am

>>TRUMP TAJ MAHAL >CASBAH DJ Vito G., 102.7 Broadcast Fri. DJ Eddie Edge, DJ Yan, 96.5 Wired Live Sat.

>EGO

SIN Night w/Almost Angels, DJ Hot Lin Thurs. 9pm Almost Angels, DJ Hot Lin Fri.-Sat. 10pm Monday Night Football DJ Gary Tues. 8pm N

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D o n ’t m i s s the excitem en

For tickets call the PAC Box Office at 609.652-9000 or online at www.stockton.edu/pac

Local Business Owners Halt Crime

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35

HEADLINERS Compiled by Lori Hoffman / lhoffman@acweekly.com For tickets: 1-800-736-1420 or 1-800-298-4200 (Borgata only)

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HEADLINERS

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FOOD & DRINK

St. George’s Pub

The ‘Cheers’ of Brigantine Newly renovated, St. George’s Pub keeps getting better.

Cook Terri Baylock, owners Jim and Shirley Fowler and Chef Jorge Penagos

Story and Photo by Frank Gabriel

C

AST YOUR GAZE CAREFULLY towards the rear wall of St. George’s Pub in Brigantine, and you’ll discover something fascinating. There, owner/operator Jim Fowler, also a professional charter boat captain, proudly hangs his state and world record certificates for having caught the largest hybrid striped bass in history. Hybrid bass — also known as Whiterock bass — appear in Jersey shore waters after having escaped from Millville’s Union Lake during flooding many years ago. The majestic fish caught by Fowler on Oct. 29, 2004, weighing in at 13 pounds, two ounces, permanently resides in full taxodermic glory just above that paperwork. This is more than just a symbolic gesture. Fowler regularly delivers day boat-fresh mahi mahi and yellowfin tuna caught on his 35-foot vessel, The Tail Dancer, to the restaurant. Each receives treatment worthy of that unspoiled status. Mahi, an environmentally friendly catch as the vibrant green/blue species spawns early in life, is served crusted with macadamia nuts accompanied by a pineapplecoconut coulis. Tuna, the grandest prize for any local sport fisherman, gets pan-seared, coated with Dijon, topped with shredded sweet potato and served with a yellow corn salsa. Pretty heady stuff for a place with the word pub in its name? Nothing about St. George’s is typical or ordinary, including its recent expansion. Despite the harshest economy in decades,

especially hard hitting food providers, Fowler’s enterprise just opened a sparkling, state-of-the-art kitchen alongside roomy new dining space in unison with their upscale, casual cuisine. Chef Jorge Penagos is credited for much of their unexpected food. Of Columbian origin, his Latino influence resonates throughout the menu. Like one of the most unusual items to be found around these parts, a Caribbean bruschetta starter. Fried green plantains are ladled with the chef’s attention-getting mango papaya salsa. But Penagos isn’t some South-of-theborder one-trick pony. His repertoire includes creations as diverse as a sautÊed cheese steak spring roll appetizer served with mushrooms and onions; the Barnyard chicken salad sandwich; breast meat blended with grapes, apples, walnuts and dried

cranberries; and entrees like smoked slow braised short ribs of beef plated with mac ‘n cheese or seafood paella, loaded with clams, calamari, mussels, shrimp and scallops atop saffron-infused risotto. With a bill of fare this expansive, there’s ordinarily lots of stuff hanging around in freezer space. Not so at St. George’s, where a fromscratch philosophy prevails right down to details like all salad dressings, soups and sauces being produced in house. Even French fries get special treatment, cut fresh daily in small batches. Wandering about the spiffy, surgicallyhygenic environs, one can’t help but take note of the high regard given to quality ingredients and proper technique. Another sure indicator, on the top shelf of racks in front of the line, open bottles of Pernod and Cognac reside to assist cooks respectively

with preparation and finishing flourishes. For Fowler, who opened here in the early ’90’s, St. George’s is the culmination of a career spent in the hospitality industry. Originally partnered with former Brigantine Mayor Ed Kline, the politico remains a close friend who regularly dines here. It would seem that St. George’s has become a sort of unofficial town gathering hall as well, with Fowler and wife Shirley saying that a number of council members, plus current Mayor Phil Guenther, are similarly regular guests. Which only makes sense, considering that their pub takes its name from a body of water flowing just outside the doors, St. George’s Thoroughfare. A sort of Jersey shore version of Cheers if you will, excepting that you needn’t head upstairs to Melville’s for excellent edibles. Unique here is their willingness to vend customers bottles of wine from an attached package goods side of the business at no upcharge. In essence, their wine cellar becomes yours when dining. We know of no other other establishment regionally which offers such a deal. If you do, please share. The next step here is the addition of a first-ever full-breakfast service, including fresh-squeezed orange juice, steel cut Irish oats and an intriguing creamy cod in bechamel sauce over an English muffin. Breakfast debuts at 6am this Friday, October 15. Just in time to feed hungry fishermen, like Jim Fowler. N E-mail Frank Gabriel at fgabriel@acweekly.com

HEADLINERS HEADLINERS

see more online @

facebook.com/ACWeekly

Athenian Garden

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Sunday Breakfast 10am - noon visit: ACWeekly.com/videoHideaway on The Waterway Lunch & Dinner Daily ¡ Closed Monday

...when nothing else will do!!!

Seafood, Veal, Pasta, Steak, Pizza, Subs, Salads Daily Lunch & Dinner EntrĂŠes Party Trays For All Occasions

Linwood Greene, Route 9, Linwood 653-8442 • Closed Sunday

Serving Authentic Greek & American Dishes Zagat Rated “Excellent�

PARTY TRAYS AVAILABLE

?8GGP ?FLI K?LIJ% =I@% ,$.GD 1/2 Price Appetizers at the Bar

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Join us on Facebook:

Address: 4282 Harbor Beach Blvd.,Brigantine Phone: 266-1001 Web: stgeorgespubbrigantine.com Hours: Open for breakfast 6am (starting Oct. 15); lunch from noon; dinner 5pm; late-night menu.

FOOD & DRINK

Area Dining

Dining listings info & updates: editorial@acweekly.com

ATLANTIC CITY

Amici Brick Oven Pizzeria & Italian Grill 2010 Baltic Ave. (at The Walk). 345-8700. Large variety of pastas, brick-oven pizzas, hot sandwiches, paninis, calzones, strombolis, salads and desserts.

Angelo’s Fairmount Tavern

2300 Fairmount Ave. 344-2439. angelosfairmounttavern.com. An A.C. institution, Angelo’s Italian fare has flourished for three generations.

Angeloni’s II Restaurant

2400 Arctic Ave. 344-7875. angelonis.com. Fine Italian cuisine and impressive wine selection.

Atlantic City Bar & Grill

1219 Pacific Ave. (Corner of S.Carolina & Pacific). 348-8080. atlanticcitybar.com. Lobster, homemade pizza, BBQ baby back ribs and more.

CafĂŠ 2825

2825 Atlantic Ave (at Brighton Ave.). 344-6913. cafe2825.com. Regional Italian fare with full bar.

3108 Pacific Ave. 345-5554. girasoleac.com. Serving Mediterranean Italian cuisine daily. Holiday specials.

Imperial Inn

122 N. Michigan Ave. (at The Walk). 340-1300.

3124 Atlantic Ave. 347-8810. Serving exceptional Mandarin, Szechwan and Cantonese food.

Chelsea Prime

Irish Pub

Cavo Crepe CafĂŠ

For casino restaurants and independent establishments located within casino properties, including restaurants located inside The Quarter at the Tropicana and at The Pier Shops at Caesars, see Casino Dining listings at the end of this section. For more listings, visit acweekly.com.

Girasole Ristorante

111 S. Chelsea Ave. , inside Chelsea hotel. thechelsea-ac.com. 3482200. A steakhouse in the setting of a 1940s supper club with indoor and outdoor seating, a cocktail lounge with a curvilinear bar, and entertainment.

Chelsea Pub

8 S. Morris Ave. 345-4916. Popular local hangout is open 24 hours, daily. Mon.-Fri. Happy hour 11:30am-1pm, 4-6pm.

Dock’s Oyster House

2405 Atlantic Ave. 345-0092. docksoysterhouse.com. Offering fine steaks and seafood, classic seafood soups, bar and raw bar.

Ducktown Tavern

2400 Atlantic Ave. 449-1212. ducktowntavernac.com. Open 24/7. Serving breakfast, lunch, dinner and late-night dining.

El Charro!

2430 Fairmount Ave. Authentic Mexican restaurant serving lunch & dinner.

Flying Cloud CafĂŠ

800 N. New Hampshire Avenue, Gardner’s Basin. 345-8222. Relaxed, waterfront dining specializing in seafood. Open daily from 11am for lunch and dinner. Available for private parties from 10 to 200, and off-premise catering. Waterside outside deck open, weather permitting.

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St. James Pl. at the Boardwalk. 3449063. theirishpub.com. Open 24 hours with full menu served anytime. Daily lunch and dinner specials.

pub.com. Open Thurs.-Sun for lunch and dinner. Closed Mon.-Wed. A unique menu of classic American comfort food, executed with gourmet flair, served in a friendly and fun pub environment. Meeting space, private parties and take-out available.

chops, seafood, award-winning wine list.

Melaka Restaurant

111 S. Chelsea Ave., inside Chelsea hotel. thechelsea-ac.com.1-800548-3030. Retro-style diner with hideaway cocktail lounge and coffee shop.

28 S. Tennessee Ave. 344-8928. Malaysian and Chinese cuisine.

The Melting Pot

2112 Atlantic Ave., 441-1100. meltingpotcom. Fondue restaurant offers unique and interactive dining experience.

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Tony Boloney’s Pizzeria

3600 Atlantic Ave. Corner of Atlantic and Pacific aves. knifeandforkinn.com. 344-1133. Historic landmark restaurant with the finest seafood and steaks prepared on a wood-fired grill.

New York Diner

Tun Tavern

Little Saigon

2801 Arctic Ave. 347-9119. Authentic Vietnamese and vegetarian cuisine.

1700 W. Riverside Dr. 347-1793. Specializing in seafood and steak. Open for dinner Wed. through Sun. 5-10pm.

Longhorn Steak House

Pho Hoa Cali

Knife & Fork

2108 Atlantic Ave. 344-2050. Serving lunch and dinner. 11:30am-10pm weekdays, till 11pm weekends.

Los Amigos

1926 Atlantic Ave. 344-2293. losamigosrest.com/AC. Mexican food, fresh seafood and prime steaks.

Megan’s Good Grub & Pub

1743 Boardwalk at Indiana Ave. 289-8950. megansgoodgruband-

Mexico Restaurant

3101 Pacific Ave., at Flamingo Motel. 345-8887. Full diner menu. New York-style deli sandwiches.

Old Waterway Inn

3808 Ventnor Ave. 340-0063. Authentic Vietnamese noodle house.

Pic A Lilli Pub

229 S. Tennessee Ave. 344-1113. Open 24/7. Full Menu. Serving lunch & dinner daily. Try their wings.

Ruth’s Chris Steakhouse

2020 Atlantic Ave. 344-5833. serioussteaks.com. Corn-fed USDA Prime Midwest beef, specialty

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Teplitzky’s

3810 Ventnor Ave. 344-0366. mexicorestaurant.com. Cocktail lounge serving authentic Mexican food & beer.

201 Melrose Ave. 350-6800. Classic Southern soul food with a twist, including fried chicken and waffles. Open daily 7am-10pm; BYOB/cash only.

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4006 Ventnor Ave., Atlantic City 348-3315. Dine in, take out and delivery of pastas, pizza, subs, sandwiches, salads and more.

300 Oriental Ave. (Corner of Oriental and Vermont St.). 344-8669. tonybaloneys.com. Pizzas, subs, wraps, calzones and more. Mon.-Thurs. 9am-10pm, Fri.-Sat. 9am-11pm. Sun. 10am10pm. Free delivery.

Kelsey and Kim’s

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South End Pizza II

Two Convention Way. 347-7800. tuntavern.com. A.C.’s first steakhouse and brewery, now serving lunch, dinner and late night snacks. Microbrews.

Whiskey Grille

20 Pennsylvania Ave. 345-3290. Serving breakfast lunch and dinner.

White House Sub Shop

2308 Arctic Ave. 345-8599. A.C.’s legendary sub shop.

The Wonder Bar

1312 W. Brigantine Ave. 2661124. Serving pizza, subs, steaks, Italian dinners, grilled seafood, cappuccino and desserts. Takeout, eat-in and delivery. Open 10:30am-10pm daily.

Carmine’s

900 W. Brigantine Ave. 2665400. Pizzas, subs, wings, wraps and more.

Cellar 32

32nd St. and Revere Blvd. Newly opened restaurant, bar and package goods store.

Goochie Brothers

4208 Harbour Beach Blvd. 266-3100. Italian cuisine and pizzeria.

Laguna Grill Martini Bar

1400 Ocean Ave. 266-7731. lagunagrill.com. Fine cuisine, unique ambiance on the beach with beautiful view. Open daily: breakfast starts at 8am, lunch at noon and dinner at 4pm.

L’Aragosta Ristorante

3400 Brigantine Blvd. 266-2808. Northern and Southern Italian cuisine.

The Links Bar & Grille

1075 North Shore Dr. 266-1388. brigantinegolf.com. Beautiful views of golf course, casual ambiance.

Macedonian Grill

3701 Sunset Avenue (at the Albany Ave. bridge). 344-8888, wonderbarac.com. Lunch served from 11am and dinner served nightly in the Sunset Room from 5-10pm.

3015 Brigantine Blvd. at 31st St. 264-8801. macedoniangrill.com. Specializing in Mediterranean and American cuisine for breakfast, lunch and dinner.

BRIGANTINE

3628 Brigantine Blvd. 266-7608. Japanese/Chinese restaurant with a full sushi bar.

Andre’s Italian Restaurant

Yuki Hana

DOWNBEACH Ventnor, Margate & Longport Barrels

9 S. Granville Ave., Margate. 8234400. barrelsfoods.com. Italian food. Also in Linwood.

China Dumpling Seafood Resaurant

5200 Ventnor Avenue, Ventnor. 822-6888. Open daily for lunch and dinner. Specializing in Dim Sum and seafood. Open 11am -10pm, Fri. and Sat. till 11pm. Eatin, take-out and delivery.

Cleo’s Fish Palace

7307 Ventnor Ave., Ventnor. 822-5858. cleosfish.com. A large variety of prepared seafood and dinner platters. Catering available.

Dino’s Subs & Pizza

8016 Ventnor Ave., Margate. 822-6602 or 822-0670. Open daily, 7-11:30am. Breakfast entrees, sandwiches and subs. Party trays for all occasions. Pick up, eat in and delivery.

Downbeach Deli

8 S. Essex Ave., Margate. 8237310. Serving up a huge selection of breakfast, lunch and dinner. Open daily, 8am-7:30pm.

Dune

9510 Ventnor Ave., Margate. 487-7450. Prix-Fixe menu available. Reservations suggested. Local produce, poultry and fish. Organic options. Call for hours of operation.

Fedeli’s Italian Restaurant 9403 Ventnor Ave., Margate. 822-1293. Home of authentic home-cooked Italian cuisine and two-for-one specials.

Gertrude’s

7309 Ventnor Ave., Ventnor. 823-3003. gertrudesventnor. com. Dinner from 5pm nightly. Under the direction of chef Neil Elsohn, Gertrude’s is a casual yet sophisticated restaurant that uses organic, locally grown and harvested vegetables along with herbs, meats, cheeses and fish.

822-1789. johnnyscafeventnor. com. Hearty breakfasts, healthy lunches and classic dinner cuisine with an Asian flair. Open year round from 7am-9pm, weekends till midnight. The Ultimate Happy hour at the bar, Mon.-Thurs. with half-price appetizers and discounted cocktails.

La Fontana

20 Douglas Ave., Margate. Gourmet Italian cuisine. Take out anytime.

Lamberti

9707 Amherst Ave., Margate. 4876001. sunsetonthebay.com. Open daily for lunch and dinner. Happy hour daily 3-7pm with half-price appetizers and reduced drink prices at the bar only.

Liang House Imperial East

7800 Ventnor Avenue, Margate. 487-8052. Open daily 11:30am9:30pm. Modern Chinese cuisine. Daily lunch and dinner specials. “We deliver, even to the beach.� Free parking lot.

Lucy’s Beach Grille

9200 Atlantic Ave., Margate. 822-7268. Dine al Fresco in the shadow of Lucy the Elephant for breakfast 9-11am; lunch, 11am4:30pm.

Lucy’s Bella Luna

9200 Atlantic Ave., Margate. 822-7268. Dine al Fresco in the shadow of Lucy the Elephant. Hours Wed.-Sun from 5pm.

Maynard’s CafÊ

9306 Amherst Ave., Margate. 8228423. Lunch and dinner specials. Starlight Garden bar open daily. 5205 Atlantic Ave., Ventnor. 8225007. www.malelani.com. Fresh baked paninis, pastries, hearthealthy salad bar, Illy’s famous 60-bean blend coffee, black, green, and herbal teas, fresh juice, and other specialty drinks. Open Mon.-Fri. 8am-8pm, Sat.-Sun. 8am-10pm.

Matteo’s Beach Bay CafÊ

7310 Ventnor Ave., Ventnor. 823-1466. (Cafe located at 7303 Ventnor Ave. 822-6000).

Isabella’s

Miyako

6410 Ventnor Ave., Ventnor. 600-822-2266. Casual family atmosphere specializing in Kosher Mediterranean cuisine, steaks, lamb, chicken and fish. Open for lunch Sun.-Fri., noon3pm. Dinner served Sun.-Thurs., 5-9:30pm. Large party reservations suggested. 9407 Ventnor Ave., Margate.

Sophie’s Margate CafÊ

8017 Winchester Ave., Margate. 822-1610. Offers a wide selection of pancakes. Kids’ menu available.

By Popular Demand

South End Pizza

9702 Ventnor Avenue, Margate 609-822-5599. Open daily serving Pizza, subs, sandwiches, salads pastas and more. Take out and delivery

Steve & Cookie’s by the Bay

9700 Amherst Ave., Margate. 823-1163. steveandcookies.com. Menu highlights fresh seafood and produce and prime cuts of meat.

Banquet Rooms Available

Live Music Tues., Wed. & Thurs.

Tomatoe’s

9300 Amherst Ave., Margate. 8227535 or tomatoesmargate.com. Varied eclectic menu highlights seafood entrees.

Gift Certificates Always Available

Ventura’s Greenhouse

Open Mon.-Sat. 4pm-10:30pm Sun. 2pm-10pm

106 Benson Ave., Margate. 8220140. venturasgreenhouse.com. Lunch & dinner specials and late-night fare.

Yama Japanese Restaurant 5305 Atlantic Ave., Ventnor. 822-

(Continued on next page)

Open 7 Days Year ’Round for Lunch and Dinner

Voted

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Voted

“Best Seafood Restaurant�

“Best Crab Cakes�

“Best Lobster Dinner�

“Best Deck Bar�

“Gold� 2010 Press Readers’ Poll.

“Gold� 2010 Press Readers’ Poll.

“Silver� 2010 Press Readers’ Poll.

“Silver� 2010 Press Readers’ Poll.

141 N. Dorset Ave., Ventnor. 8221067. Gourmet pizzas, Italian specialties.

Shore Club Crabhouse, Bar & Grill

303 Longport Blvd., Longport (in the Seaview Harbor Marina). 8221002. shoreclubbar.com. Great views of Egg Harbor Bay. Lunch,

HIGHER GROUND JESSE

BOYINGTON

Euro Gourmet Cafe and The Gelato Factory

Red Room CafĂŠ

Wed., Fri., & Sat.

Thursday

9210 Ventnor Ave., Margate. 822-4759. Authentic Japanese cuisine.

6525 Ventnor Ave., Ventnor. 4876525. Italian ice and gelato made on premises. Also featuring breakfast, lunch & dinner specialties. Delivery.

Live Music & Dancing

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Happy Hour $5 Bar Menu From 4-7 Monday through Friday

On the Circle in Somers Point Call

927-7377

39

Johnny’s CafÊ & Cocktails

9314 Amherst Ave., Margate. 822-9111. sofiaofmargate.com. This bayside treasure transports you to the Mediterranean with stylish decor and authentic Greek/ Mediterranean cuisine.

A C W e e k ly. c o m / O C T O B E R 1 4 , 2 0 1 0

Hannah G’s

Jerusalem Glatt Kosher Restaurant

Sofia

Malelani CafĂŠ

7801 Ventnor Ave., Margate. 8236700. Lunch and dinner specials. Award winning Crab Cakes and specializing in Fresh Seafood prepared as you like. Open for Breakfast Saturday & Sunday; Lunch and Dinner 7 days.

4 S. Portland Ave. Ventnor. 8222477. This traditional Mexican restaurant serves breakfast entrees and remains open for dinner with specialities such as fajitas, burritos, and other Mexican inspired dishes.

dinner and bar. Open daily for lunch and dinner.

FOOD & DRINK (Continued from preceding page) 8105. Sushi and sashimi; over 100 special rolls, plus tempura and other cooked specials.

Mainland 800 Bay Restaurant & Bar

800 Bay Ave., Somers Point. 926-3500. 800bayrestaurant. com. Open daily from 11:30am. Cocktails with freshly-squeezed juice, fresh seafood and steak entrées, exotic raw foods and sushi, lively music on the dock, breathtaking views.

Antonino’s Jo Jo Ristorante

2405 New Rd., Northfield. 6467565. Traditional and contemporary Italian cuisine.

Athenian Garden

619 New York Rd. (Route 9), Galloway Twp. 748-1818. Authentic Greek cuisine.

Atlantic City Sub Shop

Heather Croft Sq., Northfield. 6467799. atlanticcitysubshops.com. Eat-in, take-out, delivery and party trays.

A Touch of Italy

Black Horse Pike, Cardiff/EHT. 6461855. touchofitaly.net. Serving veal, seafood, pasta, steaks and brick-oven pizzas. Banquet facilities.

Barrels

Rt. 9, Central Square, Linwood. 926-9900. barrelsfoods.com. Italian food in intimate setting. Also in Margate. Take out/ Delivery.

Berkshire Grill

Black Horse Pike at English Creek Ave., EHT. 272-8808. berkshiregrill.net. Great seafood and thick, juicy, tender steaks.

Bombay Indian Restaurant

Chido Burrito

Fuji

5401 Hardin Hwy. (Route 40), Mays Landing. 625-2523. (Formerly the Epic Grille). Pizza and Italian specialties. Happy hour noon-7pm weekdays.

Gaspare’s Gourmet Italian Bistro

Cousin Mario’s

Crab Trap

On the Circle in Somers Pt. 9277377, thecrabtrap.com Serving fresh seafood, soups, steaks, homemade breads, desserts and more. Open daily from 11am10pm Sun.-Thurs., 11am-11pm Fri. & Sat. Early bird specials from 3-5pm on Mon. Live entertainment Wed.-Sat. Outdoor deck.

Dolce Vita Ristorante & Pizzeria

443 Zion Road, EHT. 788-8512. Open daily for lunch & dinner till 10pm and Sat. till 11pm. Breakfast Fri.-Sun., 7-11am. Italian dishes, fresh fish & seafood. Also pizza, pasta, subs, wraps, burgers, wings, salads and full-course dinners. Early bird specials, $11.95. Private parties, catering and take-out trays. Eat in, take out and delivery.

Dubliner Irish Pub

325 Jimmy Leeds Rd., Galloway. 652-2210, dublineririshpubandgrill.com. Authentic Irish cuisine.

East Bay Crab & Grill

Cardiff Plaza, EHT. 272-7721. eastbaycrab.com. Specializing in All-UCan Eat Crabs, Early Bird Menu.12 Entrees under $12 menu, over 60 entrees starting at $8.99 and daily specials. Reservations accepted.

English Creek Shopping Ctr., Rt. 40 & English Creek Rd., EHT. 646-4445. Authentic Indian dining experience.

El Rancho

Bulldogs

3003 English Creek Shopping Ctr., EHT. 677-0016. Serving breakfast, lunch & dinner. Menu includes Italian specialties, pasta, seafood and smoked fish platters.

743 White Horse Pike, Galloway. 965-4433. Neighborhood sports bar serving American dishes. o c t o b e r 1 4 , 2 0 1 0 / A C W e e k ly. c o m

Cavallino Nero

4760 Black Horse Pike, Mays Landing. 625-0144. Lunch, dinner and late-night. Italian specialties.

Celina’s Mulberry Market & Grille

Sunrise Plaza, 68 W. Jimmie Leeds Rd., Galloway Twp. 404-1700. celinascafes.com. Open for breakfast, lunch and dinner. Home-baked goods.

375 S. Main St., Pleasantville. Authentic Mexican.

English Creek Restaurant

Feather Cafe & Grill

6041 Black Horse Pike, EHT. 3775555. Traditional and authentic northern and southern Indian cuisine. Indian lunch buffet daily from 11am-2:30pm. Also serves American entrees.

Kelsey & Kim’s Soul Food

Charlie’s Bar & Restaurant

52 N Main St, Pleasantville. 08232 484-8448. Classic Southern style Soul Food with a twist. Hours: daily 11am-10pm.

Chickie’s and Pete’s

Kensington Square, Northfield. 646-6565. formicabrosbakery. com. Cafe features daily lunch specials. Open 7am-7pm.

800 Shore Rd., Somers Pt. 9273663, charliesbar.com. Popular buffalo wings. No credit cards. Over 15 TVs for sporting events.

40

6055 Black Horse Pike, EHT. 2721930. chickiesandpetes.com. Sports-themed bar/restaurant famous for its wings, crabs and Philly-style sandwiches.

dining.

807 Tilton Rd.., Northfield. 4841480. chidoburrito.com. Check out surf videos, listen to some cool music and kick back for awhile. Live free. Eat well.

Formica Bros. Bakery

Fred & Ethel’s Lantern Light Tavern

Towne of Historic Smithville, Rt. 9 & Moss Mill Rd., Smithville. 6520544. Family restaurant, casual

210 New Rd., No. 4, Linwood Green Plaza, Linwood. 926-8861. Japanese cuisine specializing in sushi and steak.

Harbor Village Square, EHT. Ocean Heights Ave. & Zion Road, Bargaintown. 653-2112. www. gaspares.com. Quaint, cozy and casual serving lunch, dinner, takeout and delivery. Cocktails, beer and wine.

Gianna’s Cafe

The Plaza at Center Point, 1205 Tilton Rd., Northfield. 677-0470; FAX 677-8885. California cuisine in a casual, upscale setting.

Joe’s Restaurant

131 Jordan Rd., (behind the Sunoco station off Laurel Dr./ Garden State Parkway entrance), Somers Pt. 927-4637. Lunch and dinner featuring Greek specialties.

Oyster Creek Inn

Joseph’s Restaurant at the Tuscany House

Pistol Pete’s Saloon & Steakhouse

Black Horse Pike & Main St., Pleasantville. 646-8332. www.jojositaliangrille.com. Homemade Italian specialties.

72 N. Breman Ave., (Renault Winery), Egg Harbor City. 9652111. www.renaultwinery.com. Casual family cuisine, full bar with piano entertainment.

JR’s Tavern

9 W. White Horse Pike, Galloway. 652-1700. Classic area hotspot.

Ginza Japanese Restaurant

Juliano’s Restaurant

Goodfellows, W.L.

310 E. White Horse Pike, Galloway; 652-1942. Home of the French Fried Lobster Tail, gourmet burgers, steaks, seafood, and homemade Italian specialties.

Gourmet Italian Cuisine

324 S Pitney Rd, Galloway, NJ. 6521398. Serving authentic Italian food and fine wines.

Great American Pub

Black Horse Pike, Mays Landing. 625-1990. Great gourmet Black Angus burgers. Happy hour six days a week. Free poker Tues.Weds.

Gregory’s Restaurant

900 Shore Rd., Somers Pt. 9276665. gregorysbar.com.

The Grilled Cheese & Crabcake Co.

55 Laurel Dr., Somers Pt. 6017533. Offers a selection of fresh, homemade goods daily and a variety of tasty soups. Relaxing atmosphere, reasonably priced.

Zion Rd. & Ocean Heights Ave., Egg Harbor Twp. 927-6363. julianospub.com Sandwiches, salads, pizza, pasta and seafood.

L’s Restaurant

119 Route 50, Corbin City. 6283024. ls-jbones.com. Traditional, casual dining. J-Bones Tavern inside.

Renault Winery

72 N. Breman Ave, Egg Harbor City. 965-2111. Gourmet restaurant and also Joseph’s Restaurant serving breakfast, lunch and dinner daily.

Richland House

1303 Harding Hwy. (Rt. 40), Richland. 856-697-5700. therichlandhouse.com. Fresh seafood and steaks, unique wine list.

Rifici’s Italian Cuisine & Pizzeria

Thai Basil

199 New Rd., Suite 72, Linwood. 926-9339. Serving Thai-French cuisine.

Tre Figlio

500 W. White Horse Pike, Pomona. 965-3303. trefiglio.com. Italian cuisine.

Ventura’s Offshore Café

2015 Shore Rd., Northfield, venturascafe.com. 641-5158. Awardwinning filet mignon, pan pizzas and more. Delivery.

Vic’s Subs

742 Ohio Ave., Absecon. 6450500. Hot & cold subs, salads, party trays.

Romanelli’s Garden Cafe

1136 Asbury Ave.., Ocean City. 391-2212. No sugar, shortening, oil or preservaties in sauce or dough. Fresh dough made daily.

Linwood Greene, Rt. 9, Linwood. 653-8442. Serving seafood, veal pasta, steak, subs and salads.

Library III

279 South New York Rd., Galloway. 652-0179. romanelliscafe.com. Serving breakfast, lunch and dinner. Also catering.

6605 Black Horse Pike, EHT. 6457655. libraryiii.com. Murph’s crab cakes, steaks, prime rib, seafood and salad bar.

Sack O’ Subs

Los Mangos

Sakura

784 White Horse Pike, Absecon. 646-6555. Hot and cold subs, homemade soups and salads.

229 S Main Street, Pleasantville. 677-6868. letseat.at/losmangos. South American and Caribbean cuisine. Open Tues.-Sun. for lunch and dinner, delivery and take-out. BYOB.

4215 Black Horse Pike (Hamilton Commons shopping center), Mays Landing. 485-0071. Japanese cuisine w/ Japanese steak, seafood house and sushi bar.

Mangia by the Greens

18 S. Main St., Pleasantville. 6465128. samsbarandgrill.com.

1470 White Horse Pike, Hammonton. 561-9621. joesmaplewood.com. Italian specialties and “world’s best spaghetti.”

Sam’s Bar & Grill Sandi Pointe

Deauville Inn 201 Willard Road, Strathmere, 263-2080. deauvilleinn.com. Waterfront bar and dining.

Fuze

79th St. and Third, Avalon. 3681919. Upscale dining and live entertainment. Open Wed.-Sun. in the fall.

Ma France Creperie

Sack O’ Subs

Smithville Inn

JD’s Pub & Grille

Mount Fuji

Tailgaters Galloway Grille

136 White Horse Pike, Absecon. 383-8881. Traditional Japanese cuisine. Sushi bar.

500 9th St., OC. 399-0113. “Where the town meets.”

Simply Fondue

Mickey & Minnie’s

733 W. White Horse Pike, Cologne. 965-1877. Daily lunch and dinner specials. Closed Mondays.

Chatterbox

506 9th St., Ocean City. 3999955. mafrancecreperie.com. Enjoy a quaint eatery with an artinspired decor while feasting on French cuisine. Call for hours.

The Inn at Sugar Hill

McKee’s Irish Pub

All Natural Pizza

908 Shore Rd., Somers Point, 927-2759. (formerly Mac’s Restaurant). Seafood restaurant and bar with live music.

446 St. Louis Ave., Egg Harbor City. 965-7878. Open for lunch and dinner.

45 S. New York Rd., Galloway Twp. 404-9000. Featuring classic pub fare plus a full dinner menu.

5698 Somers Point Rd., Mays Landing. 625-1926. Daily lunch & dinner specials.

La Pizzatega

4215 Black Horse Pike. (Hamilton Commons shopping center) , Mays Landing. (near Regal Cinemas) simplyfonduemayslanding.com. Mostly fondue, but also salads and a bar offering more than 50 different martinis.

Rt. 559, Mays Landing. 625-2226. innatsugarhill.com. Great food and cocktails on the waterfront.

Testa’s Good Guys Pub

Ocean City and south

Maplewood Inn

Hamilton Mall, Mays Landing. johnnyrockets.com. 1960s-themed classic burger joint and more.

Atlantic City Country Club, 1 Leo Fraser Dr., Northfield. 236.4465. Featuring an acclaimed Sunday brunch. Open Sun.-Thurs.lunch from 11am. Fri.& Sat. dinner from 5pm. Fri.-Sun. breakfast from 7am. Sun. brunch, 10am2pm.

308 White Horse Pike, Absecon. 272-2000. Serving lunch and dinner daily. Banquet room available.

Hu Tieu

Johnny Rockets

Tap Room & Grille

265 S. New York Rd. (Route 9), Galloway, 652-6050. Serving authentic Mexican cuisine.

5 N. Shore Rd., Absecon. 6413172. Open 24 hours. Full dinner menu. Eat in/take out/delivery. Asian Mall, Pleasantville Shopping Center, 700 Black Horse Pike, Pleasantville. 646-8977. Vietnamese cuisine.

Ram’s Head Inn

made specials, burgers and wings. Sports bar.

La Hacienda

3016 Ocean Heights Ave., EHT. 601-8369. Lunch, dinner, latenight snacks, pizza. Free delivery to EHT, Linwood, Northfield, and Somers Point.

Hi Point Pub (Skelly’s)

41 N. Oyster Creek Rd., Leeds Point. 652-8565. Old-fashioned fresh seafood house with waterfront dining.

1000 Black Horse Pike, Pleasantville. 484-1000. pistolpetessaloon.com. Casual dining. Weekly specials.

734 W. White Horse Pike, Cologne, 965-3433. Great breakfast and lunch specials. 6708 Black Horse Pike, EHT. 3832588. (Ginza II located in English Creek Shopping Ctr., EHT. 3833999) Hibachi steakhouse and sushi bar.

6666 Black Horse Pike, EHT. 6778829. Northern and Southern Indian food, including nan, tandori and vegetarian dishes. Major credit cards accepted. Lunch buffett $9.95.

Jo-Jo’s Italian Grille

650 New Road, Somers Point. 653-9853. jrstavern.com. Lunch specials starting at $5 and dinner specials from $9.

Gilchrist Offshore

The Nizam’s

Rt. 9 & Moss Mill Rd., Smithville. 652-7777. Traditional area hotspot. 337 White Horse Pike, Egg Harbor City. 804-9000. Traditional American cuisine, daily home-

926 Asbury Ave., OC. 525-0460. Hot and cold subs, french fries, pizzas, homemade soups, salads and dinners.

Tokyo Mandarin

4 West Roosevelt Blvd., (ShopRite Center) Marmora. 390-8883. Chinese & Japanese Cuisine, Sushi Bar & Catering.

Yesterday’s

316 Roosevelt Blvd., Marmora. 390-1757. yesterdaysbar.com. Lunch, dinner, late-night snacks and take-out. n

Margate, Ventnor, Longport & Chelsea International, Eclectic, Casual & Fine Dining. Breakfast, Lunch, Dinner & Late Night. Authentic Mexican Food & Drink

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Full Selection of Cocktails & Beers

GIFT CERTFICATES 3810 Ventnor Ave., Atlantic City 344-0366

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FOOD & DRINK

Casino Dining Dining listings info & updates: editorial@acweekly.com The Reserve/Preview Bar

BALLY’S

Bally’s iconic culinary experience.

340-2000 Arturo’s

Enjoy a traditional Italian meal prepared with a contemporary, New York fare in the sophisticated setting of this award-winning trattoria.

Bally’s Brunch

Brunch every Sunday at The Reserve, 10am–2 pm. $39.99 per person.

Ben & Jerry’s

Enjoy all your signature favorites; also the home of the Philadelphia Soft Pretzel Factory.

Johnny Rockets

340-0099. A retro ’50s-style Boardwalk restaurant. Breakfast served daily from 8-11am. Lunch and dinner served daily from 11am-1am Sun.-Thurs., 11am-3am Fri. & Sat.

6ix: A Bistro

American bistro. Breakfast served anytime.

buffet. Hours: Mon.–Thurs. lunch noon–3pm, dinner 3–9pm.; Fri.–Sun. noon-10pm. $21.99 (plus tax) daily for dinner; $16.99 (plus tax) lunch Mon.-Thurs.

Red Pearl

BORGATA

Spa Café

1-866-MYBORGATA Bobby Flay Steak

Modern Asian cuisine served up fresh in casual setting. Located in the Spa at Bally’s, offering health-conscious meals.

The Bagel & Doughnut Connection Open daily.

WILD WILD WEST AT BALLY’S 340-2000 Gold Tooth Gerties

Bakery, bagel sandwiches, and more.

Choose from a variety of regional steaks and seafood.

Borgata Buffet

Extensive buffet menu. Breakfast, $14.95 (plus tax), Mon.-Sat. 8-11:15am; Lunch, $17.95 (plus tax), Mon.-Fri. noon-2pm; Sat. noon-3pm; Dinner $28.95 (plus tax) Mon.Thurs. 4-8pm; Fri. 4-9pm; Sat. 4-10pm; Sun. 8am-3p for brunch; 4p-9p for dinner.

Bread + Butter

Gypsy Bar

Fun, relaxing dining experience.

Izakaya

A modern Japanese pub from Michael Schulson.

Old Homestead Steak House

674-0100. Restaurant includes twilight sky or “opium den style” dining nooks.

Enjoy family style, Italian favorites and a selection of homemade pastas and sauces.

The Continental

Reflections

Domestically-raised, hand-massaged Kobe beef is the signature dish of this steakhouse.

Roma

Casual cafe with pizza, pasta, panini, fresh salads.

SeaBlue

Celebrated chef Michael Mina combines cutting-edge technology and design elements with his signature and acclaimed approach to seafood.

Sports Bar

Fornelletto

French bistro-style cafe serves classic and contemporary American dishes.

Pickles Deli

Virginia City Buffet

New York style deli.

All-you-can-eat, Western-style

Full of quick food options.

The Metropolitan

Wolfgang Puck American Grille

Contemporary American cuisine in two distinctive dining areas.

CAESARS 348-4411 Nero’s Sunday Brunch

Includes freshly carved prime meats, omelet artisan designing your gourmet omelet. Price: $44.95; includes champagne and Bloody Marys.

Cafe Roma

Coffee shop w/take-out available.

Kwi Restaurant and Noodle Bar

42

O C T O B E R 1 4 , 2 0 1 0 / A C W E E K LY. C O M

Offers a selection of traditional and modern Asian cuisines.

La Piazza Buffet

Buffet selections for all day dining. Breakfast, daily $14.99 plus tax, 8-11:30am. Lunch, $17.99, 11:30am-4pm; Dinner weekdays, $26.99, 4pm-closing; $29.99 weekends. Hours: Sun.Thurs., 8am–9pm; Fri., 8am– 10pm; Sat., 8am–11pm.

Mia

Join us each Sunday for Brunch from 11:30am - 2:00pm

348-4411, ext. 6000. Contemporary Italian/ Mediterranean cuisine.

Morton’s

449-1044. mortons.com. Steakhouse with an a la carte menu features steaks, fish and salads.

Nero’s Grill

9 W. White Horse Pike Galloway, NJ 08205 www.ramsheadinn.com • 609-652-1700

More than 30 different varieties of fresh seafood featured on a menu that changes twice daily.

Polistina’s Italian Ristorante

Offering an extensive selection of authentic Chinese and Vietnamese comfort foods.

Celebrated chef Stephan Kalt’s new restaurant offering traditional Southern Italian fare.

McCormick & Schmick’s

Buddakan

Burgers, hot dogs.

Snacks from the Lone Star Snack Bar are served.

Catch the latest game or just relax with the most updated sports scores.

ferent meats brought tableside. Also has a $7 tapas menu at the bar. Open Friday and Saturday.

THE PIER SHOPS AT CAESARS:

Asian fusion.

Griddled sandwiches served with an array of premiere beverages and desserts.

Noodle Village

Venice Bar

N.O.W. (Noodles of the World)

The Cafeteria

Lone Star Snack Bar

Italian favorites.

Sirloin and porterhouse steak and New England lobster.

Primavera

Service is formal with traditional

674-8300, continentalac.com. An “outdoor” patio bar with signature drinks & sunken firepit lounge as well as the large flower-shaped central dining pod, nicknamed the “Sammy Davis Room.”

Game On!

345-6800. State-of-the-art sports bar and restaurant.

Phillips Seafood

348-2273. Serving authentic Maryland-style seafood and world-famous crab cakes. Lunch and dinner served seven days a week, featuring an open, expedition kitchen. Open Sun.Thurs. 11:30am-10pm; Fri.-Sat. 11:30am-11pm.

Piazza di Giorgio

345-3100. Food Court with A Taste of Tuscany, South of the Border, Salad Sensations, Hot Off the Grille, and Udon Creations. Also a fresh fruit smoothie bar.

A 24-hour cafe offering steaks, seafood, sandwiches and burgers. Breakfast is available anytime.

The Steakhouse

Gourmet restaurant offers a raw bar, roast prime rib, shrimp Wellington and more.

Taste of the Shore

Food emporium features Primo Pizza, Sack O’ Subs, Ben & Jerry’s Ice Cream and Philly Soft Pretzel Factory.

Temptations Fine Chocolate & Coffee

Located on first level of Waterfront Tower. Open 7am7pm Sun.-Thurs., until 2am on Fri. & Sat.

Waterfront Buffet

348-4443. Souzai is a countrystyle Japanese restaurant. Intimate setting, sushi menu and unique sake cocktails.

Extensive buffet items. Cost: $29.99(plus tax, $22.99 kids) for dinner daily; $23.99 (plus tax, $10.99, kids) for brunch. Hours: Mon. & Fri., 8:30am– noon brunch, 4–9pm dinner; Tues. & Wed., noon–9pm dinner; Thurs. 4–9pm dinner; Sat. 8:30am–noon brunch, 1–10pm dinner; Sun. 8:30am–1:30pm brunch, 2–9pm dinner.

The Trinity Pub and Carvery

HILTON

Souzai Sushi & Sake

345-6900. A warm and inviting place to relax and enjoy a frosty pint of your favorite stout while feasting on traditional Irish specialties.

HARRAH’S RESORT 441-5000 Bluepoint Bar

A raw-bar experience where fresh seafood, shellfish and a variety of martinis are the house specialties.

Club Cappuccino

Coffee bar. Fine gourmet coffees, cappuccino, espresso and teas accompanied by homemade pastries, cookies and brownies.

Corner Grille & Deli

Traditional deli favorites. Also has hot menu items.

D’Zio

Brazilian steakhouse with an all-you-can-eat $35 price that includes salad bar and eight dif-

Cappuccino’s

Coffee and espresso bar plus pastry shop, soups and sandwiches. Hours: 7am–11pm Sun.–Thurs.; 7am–1am Fri.-Sat.

The Coffee Shop

Features a focus on comfort. From a unique spin on “all-day” breakfast foods like Ricotta cheese pancakes, to their all day menu, The Coffee Shop will be open 24-hours a day.

Cornucopia Buffet

Land and sea buffet features a variety of specialties. Cost: $16 (includes tax). Hours are noon9pm Sun.– Fri., noon–10pm Sat; Closed Mon.-Tues.

Empress Gem Noodle Bar Asian noodle bar open 1pm4am Mon.-Thurs., 1pm-5am Fri., noon-5am Sat. and noon4am Sun.

Nick’s Burger Bar

Design your own gourmet burger from top to bottom. Exotic

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beer from countries around the world and adult style “Kicked Up� shakes. Sun.-Thurs. noon10pm; Fri.-Sat. noon-2am.

Brunch available for $44.95 per person. Fall hours: Fri. 6pm11pm; Sat. 5-11pm; Sunday Brunch 9:30am-2pm.

floor; authentic Chinese, Korean and Vietnamese noodle, rice and dim-sum dishes.

ONO Pan-Asian Bistro and Bar

Gallagher’s Burger Bar

Open. Mon-Sun 7am-mid. Signature drinks, including lattes and other specialty coffee drinks and pastry selection.

Features exotic dishes from sushi to sashimi to rock lobster tail with Kaffir lime butter. For those with simpler tastes ONO also features a traditional surf & turf or New York strip steak. Hours: Wed.-Sat. 6pm-11pm (bar until 1am). Sunday Brunch, 10am3pm. Closed Mon.-Tues.

Patsy’s

Specializing in Neapolitan cuisine, Patsy’s Italian Restaurant in New York was Frank Sinatra’s favorite restaurant. Hours are Fri.–Tues. 6 –11pm (bar to 1am); closed Wed.–Thurs. A bar menu is available Sun. 4:3010pm; Mon.-Tues. noon-mid.; Fri., Sat. 4:30-11pm. For reservations, call 340-7585.

Simon Prime

Contemporary American steakhouse by famed, celebrity chef Kerry Simon. Simon Prime will quickly become famous for its amazing steaks, as well as its unique take on fish, seafood, chops and organic seasonal vegetables. Hours: Wed.-Sun. 6-11pm (bar until 1am).

RESORTS

Burger Bar located across from Gallagher’s offers dry-aged beef burgers, chili made with choice sirloin, sliders (mini burgers) and more. Fall hours: Mon.Thurs. 4-9:30pm; Fri. noon9:30pm; Sat. noon-11pm; Sun. noon-9:30pm.

Gallagher’s Steakhouse

340-6555. The renowned New York City steakhouse is located on Resorts’ dining level and features traditional dry-aged steaks and seafood favorites prepared on their famous open flame. Fall hours: Sun.-Fri. 5-9:30pm; Sat. 5-11pm.

SHOWBOAT 343-4000 Canal Street Bread & Sandwich Co.

Soup, overstuffed sandwiches, made-to-order pizza and desserts, 24/7.

Casa Di Napoli

Brick-oven pizza, classic Italian dishes including pasta, veal and seafood, homemade salad and breads.

French Quarter Buffet

Gourmet cuisine with a noodle bar and Chinese barbecue items. Noodle bar open Mon.Thurs. noon-11pm; Fri.-Sat. noon-2am; Sun. 11am-11pm; Restaurant open Sat.-Sun. 6–11pm.

Seafood, steaks, a Bayou salad bar and homemade desserts, self-serve cappuccino machine. Sun.-Tues. 12-4pm lunch $17.99 (plus tax) Sun.–Tues. dinner 4-9pm, $21.99. Fri., 4-10 pm Seafood Night, $25.99. Sat. noon-3pm lunch, $17.99; dinner, all-u-can-eat lobster 4-10pm, $29.99. Closed Wed.Thurs.

BeachBall Seafood House

House of Blues Restaurant

344-6000 Asian Spice

On the Boardwalk, open Fri.Sun. Closed after Labor Day.

236-BLUE. New Orleans-style restaurant and bar.

Boardwalk Perks

Johnny Rockets

Breadsticks Cafe & Grill

Hearth-baked biscuits, overstuffed sandwiches, hearty salads and more. Home of the $3 Big Easy Burger.

Breakfast, lunch, dinner and latenight fare. Open 24 hours daily.

The Buffet

Offers an international menu, as well a full complement of all-American selections. Cost: $14.99 (plus tax) lunch and dinner; $13.99 (plus tax) for breakfast Sat. & Sun. $3 discount for Resorts Casino Club members. Fall hours: Sat. 9am-9pm; Sun. 9am-8pm.

Capriccio

This perennial Zagat Awardwinning Italian restaurant features antipasto, pasta delicacies, fresh seafood or veal entrĂŠes with ocean views. Sunday

Mansion Cafe

Oshi Sushi & Sake

343-4330. A 32-seat oasis for classic Japanese sushi and sake from chef Tony Fok, located in the Rib & Chophouse. Hours: Wed.-Fri., 5-10pm; Sat., 5-11pm. Closed Sun.-Tues.

Rib & Chophouse

Steaks, chops, chicken and fresh seafood, char-grilled to specification. Raw bar plus the freshest catch.

Royal Noodle House

Located next to the Fortune Gaming Pavilion on the casino

340-4000 il Verdi

Upscale gourmet Italian cuisine presented in an elegant ambiance.

FIN

New seafood restaurant, featuring locally grown food and wine under the direction of locally born and trained Chef Demetrios Haronis. Has a sushi and raw bar. Hours: Wed.-Sun. 6-11pm. Located on the casino level in the South Tower.

Golden Dynasty

Traditional Chinese cuisine, Cantonese specialties and exotic delicacies for which Chef Ping is well known.

Seaside Cafe

This 24-hour dining experience offers updated casual fare.

TROPICANA’S THE MARKETPLACE: A Dam Good Deli

“Mom and Pop�-style deli featuring a variety of overstuffed sandwiches along with homemade soups.

Boardwalk Favorites

Classic Boardwalk treats including foot-long hot dogs, fresh fruit smoothies, soft pretzels, cotton candy, corn dogs, and pizza.

Corky’s Ribs & BBQ

Casual dining BBQ restaurant serving hickory-smoked pork, beef, chicken, BBQ ribs, sandwiches and salads.

Create-A-Cone

Patrons choose their favorite flavor and toppings. Then the staff mixes them together on a marble slab. Dine-in or take-out.

Fiesta Buffet

Abundant selection. Cost: $18.95 (plus tax) for breakfast and brunch Mon.–Fri. 8–11am; Sat. & Sun. 8am–1pm. Nightly seafood buffet for $24.95 per person (complimentary lobster tail on Fridays). Hours: Mon.–Thurs. noon–8pm; Fri. noon–9pm; Sat. 2–10pm; Sun. 2–8pm.

Hooters

Seafood, burgers and “nearly world-famous� chicken wings served by the famous Hooters girls.

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347-7770. Catch your favorite game while eating a meal with everything from beef to seafood menu.

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Carmine’s

572-9300. The renowned New York family-style Italian institution serves southern Italian appetizers, entrees and desserts prepared from the freshest quality ingredients in large portions.

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The Comedy Stop Cafe & Cabaret

Tropicana, Brighton & Pacific aves. 1-877-FUNNYAC. Offering a full menu of dining options, every day. CafÊ Cuisine includes a continental menu, latte & espresso available. Buffet style breakfast (Sat. & Sun. 10am–2pm) $7.77.

Cuba Libre Restaurant & Rum Bar

348-6700. cubalibrerestaurant. com. Classic and contemporary Cuban dishes. Brunch, dinner and late dining served daily.

The Palm

344-7256. thepalm.com. Known for its aged prime beef, monstrous Nova Scotia lobsters and outstanding American and Italian dishes.

P.F. Chang’s China Bistro

348-4600. Traditional Chinese cuisine, with innovative contemporary creations that demonstrate modern influences on the modern Asian palette.

Red Square

344-9100. Famed restaurateur Jeffrey Chodorow’s vodka and caviar bar and restaurant recreates centuries of Russian history. The dining room, flanked with two ice columns, gives way to an ice-topped 32-foot bar.

RĂ­-RĂĄ Irish Pub & Restaurant

Catch All Your Cuisine Fine Authentic Mexican NFL GAMES Here! Catch IjZhYVnh All Your I]jghYVn Sunday & Monday 1 Tacos at the Bar C^\]ih NFL GAMES Here! $2 Coors Light Only with purchase 1/2 Pints Off $2.50 Coors Light Sunday & Monday of an alcoholic Chicken Bottles Nachos beverage $2 Hard Shell Tacos at Bar Only $2 Coors Light Pints FREE Nachos & Salsa ;g^YVn! &%$&* $2.50 Coors Light Bottles LZYcZhYVn Dr. Cheeko C^\]ih Hard Shell Tacos $2 Dancing Classes HVijgYVn! &%$&+ & Salsa Jeez Band beginning FREE at 7pm Nachos

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LIVE MUSIC

Banquet Rooms Available From 30-100 Guests

EVERY SATURDAY NIGHT

(609) 652-6050 Open Daily 11AM-10PM 7:30-11:30

265 -S. New York Rd., Galloway, NJ (609) 652 6050 OPEN DAILY 11AM-10PM www.LaHaciendaNJ.com 265 S. New York Rd. Galloway NJ

LIVE MUSIC

Library III

EVERY SATURDAY NIGHT

7:30-11:30 Restaurant Cocktail Lounge (609) 652 6050 OPEN 11AM-10PM South Jersey’s BestDAILY Steakhouse

348-8600. Authentic pubs were imported from Ireland and reassembled here. Pub fare and modern interpretations of classic Irish dishes.

TRANSPORTATION CENTER: Stewart’s Root Beer

Famous for its root beer, ice cream floats, and hot dogs, Stewart’s is now located in Tropicana’s Transportation Center, serving all its popular snacks and goodies.

TRUMP MARINA 1-800-777-8477; 4412000 The Bayside Buffet

An all you can eat International

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348-0725. A retro ’50s-style restaurant featuring classic burgers and more. Hours: Sun.-Thurs., 8am-mid.; Fri.-Sat., 8am-2am.

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FOOD & DRINK (Continued from preceding page) buffet has all your traditional favorites in a relaxing atmosphere lunch and dinner Mon.-Thurs. ($16.99 pls. tax.), or sample the lavish breakfast buffet from 8am -11:30am daily ($12.99 pls. tax.). A Seafood buffet is featured every Fri., Sat., and Sun. during lunch and dinner ($25.99 plus tax.). Hours: Mon.Thurs. 8am-8pm; Fri.-Sun. 8am-9pm.

Cosimo’s Pizza

“nearly world-famous” chicken wings and the “more than a mouthful burger” all served by the Hooters girls.

Harbor View

Elegant, intimate dining. Serving the finest gourmet seafood and Italian specialties. Best views of the Marina and Atlantic City skyline. Open for dinner Wed.-Sun 6pm. Sunday Champagne Brunch 10am-2pm.

everything from steaks to seafood and from Asian dishes to the latest martinis available.

China Cafe & Sushi Chef

Boardwalk Terrace (overlooking the ocean), 572-0866. A fusion of unique Asian cuisine ranging from Cantonese to Japanese accompanied by an assortment of selections available at the Noodle and Sushi Bar.

Evo

Superb Chinese cuisine with exotic offerings and assortment of familiar items. Open for dinner for Friday - Sunday 6pm.

2225 Boardwalk at Trump Plaza. 441-0400. evorestaurant.com. Serving specialty cocktails and 20 wines by the glass. Menu features world cuisine and brickoven pizzas.

Surround yourself with western charm while savoring gourmet steaks, chop, and seafood. Serving CAB prime meats and the freshest fish available. A Sunday through Thursday Three Course Chef Special Dinner menu is available for $35 per person. Open for dinner Fri.Tue. 6pm.

The Café

Max’s

Hooters

An upscale dining experience in a casual atmosphere, features

Casual and classic Italian cuisine from pizza to Eggplant Parmigiana to Chicken Florentino.

DJ’s Steakhouse

449-9300. Seafood, salad,

Imperial Court

Full breakfast fare. Also serving deli-style lunch and casual dinners. Open 24 hours.

TRUMP PLAZA 441-6000 24 Central Cafe

Located on the sixth floor, this steakhouse features U.S.D.A. prime certified Angus beef and seafood selections. Open for dinner.

Rainforest Café

On the Boardwalk at Trump Plaza. 345-5757. rainforestcafe. com. Exotic salads, pastas, burgers, steaks and seafood served amidst the sights and sounds of

a tropical rainforest.

concept, Trattoria Il Mulino.

Roberto’s

Trattoria Il Mulino

Casual dining experience offers a lounge. Has an open kitchen with a pizza oven and a communal table.

Serving northern and southern Italian cuisine in a setting that overlooks the ocean.

Food Court

Moon at Dynasty

With Starbucks, Sbarro, Nathan’s Famous, Arthur Treacher’s, Häagen-Dazs and Sarah’s Cookies.

Serving specialty cocktails, including the Sake-tini, along with sushi creations and fully cooked selections.

The Rim

TRUMP TAJ MAHAL

A gourmet noodle bar right off the casino floor. Sit at the circular bar and watch chefs prepare your meal or dine at a private table.

449-1000 Dynasty

Cantonese/Chinese with many delicacies including authentic sushi bar.

Royal Albert’s Palace

On the Boardwalk at Trump Taj Mahal. 449-9200. Fine Indian cuisine.

Hard Rock Café

On the Boardwalk at Trump Taj Mahal. 441-0007. Burgers and sandwiches served in a rock ’n’ roll ambiance.

Il Mulino New York

Safari Steak House

Offers two distinct, side-by-side dining experiences, the fine dining restaurant, Il Mulino New York and the more casual, newer

Decorated in a rustic jungle theme, the steakhouse received the Gold award from the National Academy of Restaurant Sciences.

Sultan’s Feast

Buffet features black angus

steaks grilled to order, a gourmet pizza station and dessert station. $14.98 (plus tax) for breakfast daily 8–11:30am; $22.47 for lunch/dinner Mon.–Fri. noon–9pm; $26.75 Sat.–Sun. for lunch/dinner (open until 10pm Sat.).

SPICE ROAD A selection of eateries and shops:

Burger

Savor great burgers with an amazing choice of toppings.

Go

The perfect place for a light breakfast, sandwiches, salads, paninis and gelato.

Plate American Cafe Breakfast anytime.

Soup

New. Offers eight hot and cold soups daily, served in a 16-oz. bowl with a bag of oyster crackers for just $4.95.

Sbarro

Italian dishes and pizza served cafeteria-style. N

Last week: 5-9

Last week: 7-7

Last week: 5-9

Season: 42-34

Season: 46-30

Season: 45-31

Joe, Mangia by the Greens

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Week One

Joe Bunting, Bunting Family Pharmacy

1. Chicago 2. New England 1. Chicago 1. Tennessee 3. NY Giants at Pittsburgh 2. Jacksonville at Indianapolis 2. New England 4. Atlanta 3. Ny Giants 5. Pittsburgh 3. Detroit at New Orleans 4. Atlanta 6. Green Bay 4. Philadelphia at Carolina 5. Pittsburgh 7. San Diego 5. Dallas at Tampa Bay 6. Green Bay 8. New Orleans 6. NY Jets at Houston 7. San Diego 9. Houston 7. Kansas City at Baltimore 10. San Francisco 8. New Orleans 8. Denver at Cincinnati 11. Denver 9. Houston 9. Minnesota at Cleveland 12. Minnesota 10. San Francisco 10. at Atlanta 13. Miami Indianapolis 11. NY Jets 11. at NY Giants 14. Washington Tennessee 12. Minnesota 12. Francisco at Arizona 13. Indianapolis TotalSan Points - 52 13. St. Louis at Seattle 14. Tennessee 14. Chicago at Green Bay Total Points: 44

Mangia

15. Buffalo at New England 16. San Diego at Oakland by the greens R E S TAU R A N T S P O RTS BA R

601-8369

3016 Ocean Heights Ave., Egg Harbor Township

331 Tilton Rd. Northfield, NJ (609)484-0026

Scott Kuppel, Oyster Creek Inn 1. Chicago 2. New England 3. NY Giants 4. Atlanta 5. Pittsburgh 6. Green Bay 7. San Diego 8. New Orleans 9. Houston 10. San Francisco 11. NY Jets 12. Minnesota 13. Indianapolis 14. Tennessee

Last week: 6-8 Season: 42-34

ID A6HI L::@H

James Heald, Vic’s Subs

1. Chicago 2. New England 3. NY Giants 4. Atlanta 5. Pittsburgh 6. Miami 7. San Diego 8. New Orleans 9. Houston 10. San Francisco 11. NY Jets 12. Dallas 13. Indianapolis 14. Tennessee Monday Night Game Total Points - 42

Monday Night Game Total Points - 52

41 N. Oyster Creek Rd. Leeds Point 609-652-8565

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Week Six 1. Seattle at Chicago 2. Baltimore at New England 3. Detroit at NY Giants 4. Atlanta at Philadelphia 5. Cleveland at Pittsburgh 6. Miami at Green Bay 7. San Diego at St. Louis 8. New Orleans at Tampa Bay 9. Kansas City at Houston 10. Oakland at San Francisco 11. NY Jets at Denver 12. Dallas at Minnesota 13. Indianapolis at Washington 14. Tennessee at Jacksonville

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645-0500

742 Ohio Ave., Absecon

609-646-4848

Bayport One, 8025 Black Horse Pike Suite 350, West Atlantic City, NJ 08232-2965

FEATURE

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The Atlantic City Marathon Comes of Age

With a new course, higher prize money and a new program of entertainment and events, the marathon is bigger than ever this year. By Michael Pritchard

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The Atlantic City Marathon

When: Sunday, Oct. 17, 8am Where: Race start at Boardwalk Hall How Much: Free to spectators

M usic to R un With

The Atlantic City Marathon is first and foremost a race, but as the event grows, there’s a little more to the event than just a long run around Absecon Island. For one thing, there’s music — lots of music. The marathon has added an extensive entertainment schedule to the event this year, which includes four live bands as well as strategically placed radio station broadcast vans that should keep racers and spectators tapping their toes (Well, not the racers with good technique). Here’s a list of the entertainment: • Private Stock kicks off the marathon at the starting line at Kennedy Plaza on the Atlantic City Boardwalk from 8am1pm. The group will play rock, funk, reggae originals and cover tunes. • Yeoman performs from 10am-1pm at Newport Avenue and the Boardwalk in Ventnor. The band will rock covers and originals with influences from Cream, Jimi Hendrix, Led Zeppelin and Bad Company. • JD & Bluesbox Delux continues the tunes at the stage at Lucy the Elephant on Atlantic Avenue in Margate from 9:30am-1pm. The band will play acoustic and electric original and classic blues, roots, soul and rock. • Funkchurch takes the stage at the Katz JCC on Jerome Avenue in Margate from 10am-1pm. Funkchurch will keep runners motivated with funk, soul and Motown.

HEADLINERS

In addition, Equity communications will have four vans along the route. The vans will feature Wii games and music for everyone: Top 40 (95.1 WAYV), Classic Rock (100.7 WZXL) R&B (96.1 WTTH - The Touch) and Hip-Hop/Top 40 (99.3 Kiss-FM). — MP

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didn’t like some of the loops in the course,” Barry says. “There were spots, like in Margate, where the runner would have to loop through the same ground. This new route removes some of that.” The route now takes the runners along the Atlantic City Boardwalk, through Gardner’s Basin and the A.C. Marina district, and then Downbeach through Ventnor, Margate and Longport before returning to the Atlantic City Boardwalk. The course also takes the racers past the JCC itself on Jerome Avenue in Margate. The Marathon has also upped the prize pool for the race to about $18,000. The marathon winners, male and female, will receive a $2,500 cash prize. Along with the marathon itself, the event includes a half-marathon, a 10K and 5K run. Prizes are awarded for the top three finishers, male and female, in the half- and full-marathon as well as by age groups.

The big money, however, will be the awarding of a $25,000 cash prize in a raffle drawing eligible for runners in any marathon event. The event has also added an impressive entertainment component that will situate live bands at four race points, including the start/finish line. Equity communications will also have four vans on hand representing radio stations 95.1 WAYV, 100.7 WZXL, 96.1 WTTH - The Touch and 99.3 Kiss-FM. “The vans will actually be doing double duty on the course, so it will seem like there are eight vans,” says Barry. Another aspect of the race, will be a pre-marathon celebration at The Walk in Atlantic City Saturday from noon-4pm. The event features a two-mile walk, a scavenger hunt, vendors and entertainment. “We’ve been working with The Walk, and they have been wonderful,” says Barry. “It’s something we wanted to promote in the city. Every runner brings an average of about 2 people with them. That means there will be 7,500 or more people in town for the race. Some will want to gamble, of course, but some will want to shop. We wanted to tie that in.” With its new course, rising prize money and more festival atmosphere, the future looks bright for the marathon. Barry says that within a few years, the race could easily attract 5,000 to 8,000 runners. But the marathon will never lose that community feel, as more than 400 local volunteers for this year’s race will attest. “We have runners from seven countries and more than 40 states coming in,” says Barry. “But many of the runners, and most of the runners in the other events are local. The volunteers are almost all local and the sponsors and support has all been local. This really is a community event.” For more information, visit online at acmarathon.org. n

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un 26.2 miles and you’ve completed a marathon. But for race organizers at Margate’s Katz Jewish Community Center, which took over the Atlantic City Marathon last year, the 2010 version of the 52-year-old race has been a lot longer — a year-long marathon of planning and enhancements that promise one of the best showings for the race in years. The marathon sports a new course — though still a USATF-certified course and a qualifier for the Boston Marathon — higher prize money, live entertainment throughout the race and a resurgence of community involvement. The race, held Sunday, Oct. 17, will also include more than 2,500 runners, up significantly from last year’s 1,000. But then organizing the 2009 Atlantic City Marathon was more of a sprint. The JCC stepped in to save the race in September just after former race director Barbara Altman had to announce the race’s cancellation after she was unable to find a race director to replace her. A 50-year tradition seemed about to end. The JCC, however, got to work quickly and the race was held in November, barely six weeks later. So with a whole year to execute this year’s marathon, things should have been easier, right? “I wouldn’t say it was easy,” says Brian Barry, the current race director for the JCC. “From a planning point of view there was more time, but it still takes a tremendous effort. But we have a great staff here and so many in the community have supported this. We’ve worked with the towns involved, the police, the fire departments. The casinos have supported this and so many people from the community. It’s been hard, but it has really come together.” One of the biggest changes this year was the creation of a new course route which will take runners on a scenic tour of Absecon Island. “One of the biggest things we learned from the runners last year was that they

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FEATURE

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Hear songs and read more about local musicians at acweekly.com

hen we started planning our first-ever Local Music Issue this past summer, the Atlantic City region was bursting at the seams with live music — in and outside of the casinos — and it was beginning, for some, to appear as though the local music scene was up and running full force again after decades of neglect, more DJs spinning and less live acts, and dance clubs instead of good ol‘ rock clubs. The truth is, our region has been a live-music mecca since the early 1900s, when cats like Eubie Blake and Eddie Cantor hung out for summers and performed at local clubs. Decades later the Atlantic City jazz scene was as hot as they come, with internationally heralded performers from Billy Eckstine and Louis Armstrong playing residencies at some of the hottest clubs on the East Coast, namely the venues on Atlantic City’s fabled Kentucky Avenue — all of them are gone now — including the Club Harlem. But South Jersey has not only attracted performers from around the world for a long time; it has also delivered

extraordinary homegrown talent unto the world. Take Atlantic County guitarist Lew London for example, who in 1977 was named the Guitar Player of the Year by the nationally distributed Guitar Magazine. Legendary jazz drummer Harvey Mason was born in Atlantic City and started out in the clubs on Kentucky Avenue — most of the time with Margate’s Dan Fogel (see below). There are several success stories that have come out of the local music scene. Tony Mart’s and the many popular clubs on Somers Point’s Bay Avenue during the 1950s and ’60s — as well as the clubs down in Wildwood — were pretty much where early rock ‘n’ roll history evolved. There is even a historical marker on Bay Avenue, near the old location of Tony Mart’s, stating so. Many local bands got the chance to play these clubs, as well as the jazz clubs in Atlantic City. Over the years, the Greater Atlantic City’s local music scene, with a reach down to Cape May and across to Millville, has produced a great deal of talent. In recent years, Egg Harbor Township’s Billy Walton and his Jersey shore-based band

have been playing nearly every night in the tri-state area, also performing in England for several mini-tours and recording a couple discs of original blues-rock tunes. Long-time local guitar phenom Danny Eyer, aside from performing all the time at any venue that will have him and his blues-tinged band, recently toured as the guitarist for Billy Paul. Finally, as you’ll read below, Atlantic County’s Patty Blee, who performs weekly at the Library III, had an interesting brush with Bob Dylan’s band when she recorded her critically acclaimed 2002 album Disguise at the remote Scullville Studios in EHT. As you’ll read — and see/hear/watch in our newly launched Local Music Guide at acweekly.com/localmusic — there is a lot of talent in our region. And young, local musicians are blossoming every year. Even if it’s only a rare club show or an open-mike night in the fall and winter months, local musicians continue to play, rehearse and write or learn new music. Because they have to. They’re musicians. They have no choice. n

Private Stock, Galloway Twp.

120, Atlantic City

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Peanut Butter Lovesicle, Ocean City

Take two brothers from the Pittsburgh area, add a cousin who plays drums and sings, stir for a few years, hole the trio up in a house in Ocean City and then let them...rock! One of the most interesting and unique sounding bands to come out of our area, Peanut Butter Lovesicle consists of Jake and Mike D’Arc (on guitar/keys and bass respectivley; they both also sing) and Timmy Miller on drums and vocals. The trio packed clubs this past summer as word spread that this was one of the hottest new bands around. The Inlet in Somers Point had them every Tuesday. The now-closed Hibiscus had them at least once a month as did other local spots. The band also recorded the self-released stonerrock EP Heavy Daze Wildcat Craze. We’re not sure when the band will give local fans another gig as Miller went off to school in Rhode Island last month, right after the band returned from a week-long Los Angeles trip, where they recorded a brand new fulllength of original tunes. The brothers D’Arc may be off to Brooklyn to check out the club scene there. “But we’ll be back,” says Mike D’Arc. peanutbutterlovesicle.com

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“That’s how we came up with the name 120,” Chris “Niko” Morton told AC Weekly columnist Raymond Tyler back in April when the group was preparing for its national TV debut on the BET show 106th & Park that month. “While most successful people give 100 percent, we knew we would be successful if we worked harder and gave 120 percent.” The three-member group of southern New Jersey friends became a group on 1/20/09, according to Morton, who was born and raised in Atlantic City. The three singers have been long-time friends and consider each other as family. Morton calls 120’s music unique, saying, “We like to call what we do ‘Rhythm & Street Rock Soul,’ a.k.a., ‘Red Carpet Music.’” With its blend of hip-hop and soul music, 120 has been performing at select events in A.C., and has appeared on NBC Philadelphia’s 10! Show. “We’ve met a lot of wonderful people” so far, says Morton. “And we hope to take our fan-base to the next level. The music scene in Atlantic City is on the up and up and a lot of artists are beginning to come together for a greater cause.” Listen to the hot new song “Just Rock” at acweekly.com. Myspace.com/120World

Jumpship, Atlantic City

The southern New Jersey surf scene doesn’t usually bring to mind ‘80s punk groups like the Circle Jerks or the Dead Kennedys, but with the Atlantic City-based Jumpship, surf and punk blend into some raw punk magic. “We wanted something we could play when the waves went flat or it was raining,” says lead singer Dan Bishop Ginsburg. “We had these punk influences and we wanted to play a stripped down version of what we loved.” The band’s current lineup includes JT Malley and Woody Hall on guitar, Rod Carty on bass and Tommy Sullivan on drums. The band has been playing the area for 10 years and lately has been doing a lot of dates in Philly and trying to break into the Washington DC scene. Locally, they’ve been a staple at Le Grand Fromage in A.C. and also play The Boneyard in A.C. “You have to take a time out sometimes,” Ginsburg says. “You can overplay an area. And we’ve been working a lot in the studio.” The band has also been playing premieres for the locally produced surf movie Dark Fall (the band is on the soundtrack) including a couple of gigs at the House of Blues. The band has recorded the album Walk the Plank and is going back into the studio for a new EP. facebook.com/jumpshipac

Private Stock blends rock, funk, reggae originals and cover tunes. The band is a quartet of hometown friends who started as an acoustic guitar/ vocal duo. Mike Squitieri and Steve Schurtz were the duo, who added Kevin Schwoer and Chris Wheeler on bass and drums to expand their sound. The band recently opened for Badfish at the House of Blues. Coming shows include Six Flags Great Adventure on Oct. 15; JD’s on Oct. 30 in Galloway, and Nov. 24 at Gourmet Italian Cuisine in Galloway. The band will also be playing at the starting line of the Atlantic City Marathon on the AC Boardwalk Sunday, Oct. 17, from 8am-1pm. Squitieri explains, “We’re very excited about our new album which we are in the final stages of mixing and mastering. We’ve put together a collection of 14-15 songs that we think will make for a fantastic record. Our music could be best described as rock/funk/reggae but I really think we are almost genre-less. We have two lead singers with very different but complimentary styles and I think we’ve found something with great potential.” As for the AC Marathon gig, “It is a lot of fun, we played last year, It’s an odd mix of people walking by and stopping to enjoy our music, as well as people who just ran 26 miles and come to pass out in front of the stage.” myspace.com/privatestockmusic

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Don’t Call Me Francis, South Jersey

With nearly 20 years experience in the industry, the band Don’t Call Me Francis is one swinging party/cover band. Led by singer, frontman and trumpet player Frank Orsini, this band is the epitome of cool. Their “little big band” lineup is: Orsini,; Mary Harris, vocals, percussion; M & M, vocals, drums; Dave Maerz, vocals, guitar; Billy Garrett, vocals, guitar; Bill Pearce, vocals, bass; Daniel Wright, trumpet; Tim Jernigan, trombone; Matt Stuver, saxophone; Candice Marie, vocals and Jake Persofsky, keyboards. DCMF has played in numerous lounges and nightclubs in Atlantic City including The Disco and the Deck at Trump Marina, Eden Lounge at Harrah’s and Ego’s at Trump Taj Mahal. Coming gigs locally include Oct. 16 at Ego’s, Oct. 22 at the Watering Hole Café in Mays Landing, and Nov. 5 at the Eden Lounge at Harrah’s. The band’s founder Frank Orsini says, “Longevity is the key to success. We stay on top of [musical trends] and make changes accordingly. And you’ve got to have a great sound. I have a lot of front people — it was always a prerequisite that our players could sing.” He adds that, “The great classic songs are always popular and a lot of the songs that are hot on the charts now got a great response. “People come to our shows expecting to hear fun, danceable music and that is exactly what we give them. We make people get up out of their seats and dance.” francisband.com

Michael Hoebler, Ventnor

Patty Blee, Egg Harbor Township

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Dan Fogel, Margate

Veteran Hammond B3 player and a school chum of jazz drummer Harvey Mason, Margate’s Dan Fogel has been playing jazz in the Atlantic City area ever since he learned how to play the instrument as a young boy. Fogel, who has performed with countless heavy hitters in the jazz world, and Mason would sneak into the “black” clubs in Atlantic City during the ’60s to learn from the greats — Larry Young, Jimmy Smith, Lonnie Smith. Although he was way underage, the very young Fogel got an opportunity to leanr from the greatest jazz players of the Hammond B3 of all time. Thus, he is considered as one of the greatest living players of the instrument. Fogel still performs locally, including an appearance in Atlantic City at the Summer Jazz Series in August, and a show this coming Sunday, Oct. 17, at the First Presbyterian Church in Cape May as part of the Jazz Vespers concert series. Fogel, 62, is a living link to America’s sensational jazz past, and continues to perform in the Caribbean each winter. His last album, 15 West, was hailed by jazz critics and tore up the charts on Temple’s WRTI jazz playlist. In the liner notes to the CD, esteemed music writer Nat Hentoff writes: “His is the kind of jazz that lifts my spirits when nothing else will, making me move with it, and sometimes just shout in pleasure.” Happens to a lot of people who listen to Fogel’s music. danfogel.org

Beth Tinnon, Atlantic City

Beth Tinnon, a Nashville native, is a singer whose versatility is her calling card. Atlantic City Weekly readers acknowledged her talent by voting her the “Best Lounge Act” in the 2009 Atlantic City Weekly Readers’ Choice Nightlife Awards. Tinnon is also a songwriter. She has published eight songs with EMI, some of which can be heard on her latest CD, All Wound Up. Local fans know her for her numerous appearances at the Tropicana’s Top of the Trop Lounge, Tango’s and Rumba Lounge. She can currently be heard in the Rumba Lounge on Tuesday nights at 10pm and will also be at Tango’s Oct. 17 at 2pm, Oct. 19 at 10pm, Oct. 28 at 11pm and Oct. 31 at 2pm. Tinnon’s jazz side includes a fascination with the music of the 1920s era, now a hot genre thanks to Boardwalk Empire. That era of music inspired Tinnon to write and produce a show called A Night at the Speakeasy — a Musical Journey Through the 1920s.bethtinnon.com

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Paul DiDio grew up in Philly and resides in Clementon, but the vast majority of his free time since childhood, and the place he’s always regarded as his hometown, is Atlantic City. “I try to do whatever I can to promote the entertainment scene here and get the word out,” says DiDio, who’s best known as DJ Paulie Day. A veteran DJ at many of the top clubs in southern New Jersey, most recently for the past six years as the resident DJ for the the Casbah nightclub at Trump Taj Mahal, and currently at the Disco at Trump Marina, Day is intimately involved in all facets of the local music industry. As proprietor of Elite Entertainment & Promotions, Day oversees a diverse network of DJs, bands and entertainers for parties and special events, and is involved in event planning, marketing, consultation and advertising. His extensive knowledge of music makes him one of the most sought-after and versatile entertainers in the area, as he’s worked countless gigs at local hot spots like the Pool at Harrah’s, the Foundation Room at House of Blues, C5 at the Chelsea, and at the Trump Plaza and Hilton beach bars. eliteeap.com.

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Patty Blee has been a mainstay in the southern New Jersey music scene for more than 20 years. Currently, the Egg Harbor Townshipbased singer-songwriter has steady gigs at the Library III in EHT and at Caesars’ Forum Lounge every Sunday with local guitarist Ernie Trionfo. She also performs many other gigs at various area venues throughout the year. Blee says that although there have been more places for local musicians to play in recent years, “there still seems to be far more talented players in this area than venues to play.” On the local scene in general, she adds: “Well, there are actually two separate scenes to speak of: local music, and local original music. You can find a band that plays your favorite cover songs anywhere relatively easily, but original venues are hard to come by. I would love for a venue such as the House of Blues to sponsor a standing local original night such as the one run at Katmandu in Trenton, which I love to attend every couple of months. The networking and camaraderie that takes place at such events would be a good thing, not just for musicians, but it could shine a creative light on the entire area.” Blee has recorded two CDs, the first of which, 2002’s Disquise, was recorded locally and includes Bob Dylan’s long-time bassist Tony Garnier, Dylan’s former guitarist Larry Campbell, recording and accordion legend Augie Meyers, as well as local artists like Patty Balbo and Trionfo. Her EP, From the Inside, was recently released. Listen to the song “From the Inside” at acweekly.com. Pattyblee.com

Drummers can sometimes be perceived as the wild men of rock ‘n’ roll, but Michael Hoebler kind of counteracts that image with a much more focused and cerebral demeanor. A talented percussionist who’s performed professionally for over 20 years with several ensembles, and in a diversified range of venues (from the Kennedy Center in Washington, D.C., to the legendary CBGBs nightclub in New York City, to name two), Hoebler is also a strong advocate of arts in education. Through a company he created called LifeDrums, Hoebler has educational residencies at three area schools where he employs percussion-based workshops and seminars to teach in fun and unconventional ways. In the past he’s been recognized for his work at the local, state and national levels as a resident artist for a local chapter of the International House of Blues Foundation, where he facilitated hundreds of workshops for students, teachers and administrators, and he continues to perform professionally as a drummer/percussionist with groups like the Dan Brown Duo, Big Whiskey, the Pedestrians and others. That latter group will be doing three after-party gigs (midnight-4am) during the Phish Festival in A.C. (Oct. 29-31) at the Trinity Irish Pub at The Pier Shops at Caesars. “That should be a lot of fun,” says Hoebler, who studied music education under current Philadelphia Orchestra principal percussionist Don Liuzzi at Duquesne University before continuing his education at Florida State. “This past summer [the Dan Brown Duo] did real well touring around, sometimes getting eight or nine gigs a week. That often meant doing a lot of traveling, which is fine and can be fun. But I feel blessed to have the residencies, and get a lot of satisfaction from my work in education.” lifedrums.webs.com/michaelhoebler.htm

DJ Paulie Day, Atlantic City

FEATURE

Read more at acweekly.com

5 Questions With... Carmen Marotta By Jeff Schwachter

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F YOU KNOW LOCAL MUSIC, you know Carmen Marotta. Son of Anthony Marotta, who owned the legendary club Tony Mart’s in Somers Point — where Bob Dylan found his band the Hawks (later known as The Band), in August 1965 and where rock ‘n’ roll prevailed with the hottest bands around until the early 1980s when the club closed. It was at the end of the club’s colorful history when parts of the 1983 film Eddie and the Cruisers were filmed there. In recent years, Marotta, who’s in the law profession and was once a Somers Point city councilman, has been very busy carrying the torch from his Italian-born father into the 21st century. Putting on several area benefit concerts as well as Tony Mart’s Reunion events, and booking the amazing Somers Point beach concert series each summer, Marotta also started a Mardi Gras on the Boardwalk series in Atlantic City this past summer and tells Atlantic City Weekly he’d love to open another Tony Mart’s if the circumstances were right.

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How long have you been a part of the local music scene? As a young man growing up in Tony Mart’s my father employed many musicians. Many nights there were two and sometimes three or more bands at Tony Mart’s and the second or third line bands were often local or regional. My brother Tony and I actually began buying talent for Tony Mart’s in 1977 and did so until it closed in 1982. We used many local bands in those years. Since that time we have had Tony Mart reunion parties, [as well as] charity and civic events. As you know,

I always try to include some live music, There are less and less places for local bands often local and regional musicians, in any to play. Why can’t the area provide more places for local musicians to play in your event that we produce. estimation? Who are some of the greatest talents you’ve As I said, the live music business is very worked with or heard that came out of this tricky and difficult. A lot of restaurant and bar operators simply don’t know the live area? Right now I am working directly with music business. Providing decent compensome of the greatest talent that I’ve ever sation for the really good musicians is very seen in this area. Billy Walton is phe- difficult for these types of establishments. nomenal. He has it all. He’s a great singer, That is why it is so important that we need performer and exceptional guitar player. more public and private partnerships to He’s a great guy and he would certainly create venues. The Somers Point Beach have been a consistent headliner at Tony Concert Series model needs to be repeated Mart’s. There is a lot of great talent locally in other areas. We were successful in doing including Bobby Campanell who could that at Mardi Gras on the Boardwalk in have very well been a major international Atlantic City this summer. The most optistar if he had been more fortunate in mistic news is coming out of Atlantic City his career. As you know, the live music where there is some money and cash flow business is very tricky and difficult and for entertainment even though they’re some of the great ones never do become still experiencing some difficulties. An Arts famous. (And conversely, some of the District centered on Mississippi Avenue is famous ones are really not that great!) great for our future. Dante Hall is the kind Campanell is a great pop singer. Danny of venue we need to use for all kinds of Eyer is a great guitarist and so is Ernie entertainment. I know there are models Trionfo, who plays with Hawkins Road, that would work. Ultimately, I would like one of my favorite local groups with one to become involved with another regular of the finest rhythm sections around — venue. I know there are business models Rich Kurz on bass and Jimmy Glenn on that would work in a way that provide drums. Certainly the Jeremiah Hunter opportunities for local music. A new Tony Band is one of the finest groups you can Mart’s with the right kind of operation see performing live in the area. They were could be a great success and could provide incredible on July 4 on the Somers Point the kind of venue that you’re contemplatbeach. Kenny Jeremiah is a consummate ing with this question. Again, I think that performer. Bobby Hunter is a wonderful Atlantic City would probably be the best mellifluous singer with a beautiful range. place for this type of venue. The most With an incredible guitarist like Kit, they important factor is to have a capable, are a true joy to see live. I could go on experienced, well-financed operator with about more great bands. We are blessed whom I could affiliate. I think we have proven that people will respond to great with a lot of great local performers.

live entertainment. A lot of money can be made if it’s done right. What’s one of the greatest local band success stories in recent years? The Billy Walton Band is a great success story. I have worked with Billy Walton and William Paris, the excellent bass player and manager of that band, for about five years. It is gratifying to see Billy reach the level of success where he is regularly playing with Southside Johnny and on stage with Bon Jovi. I love Billy and I am very proud of our work together. You’ve played a big a role in bringing gig opportunities to local acts; how can this catch on with other local booking agents? We need to increase the free entertainment and low admission model wherever we can. I believe we are going to have significant success doing this in Atlantic City. Freeholder and entrepreneur, Frank Formica, is ready to work with us to do more. He is a musician and a true believer and we need more people like him to come forward and work together with people like us to put together these models where the public and private sector and business community generate great cultural events in the form of live music everyone can enjoy. I am ready to do more with the right set of circumstances and opportunities. I’ve learned the hard way that it isn’t worthwhile to pursue live music venues in areas where they are not welcome. It certainly is time, however, that live performances and cultural events are developed more aggressively in our area. I certainly believe that it would be good for everyone. N

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Real Estate Atlantic City Weekly Real Estate Classified line Ads 646-4848 ext. 28. Display Ads: Call (609) 646-4848 Ext 16. Deadline: Monday at 5pm. Email: classifieds@acweekly.com, Mail: AC Weekly Classifieds, Bayport One, 8025 Black Horse Pike, Suite 350, W. Atlantic City, NJ, 08232 CONDOS FOR RENT

REAL ESTATE FOR SALE

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ROOM FOR RENT ATLANTIC CITY* Clean & Quiet - Steps to Beach & Boardwalk- Nicely furnished, W/D, TV, refrigerator. Close to Jitney & Casino. Also available: 2 bdrm apt in AC, 1 bdrm Duplex in OC. 609-344-8368 VACATION SALES SELL/RENT YOUR TIMESHARE NOW!!! Maintenance fees too high? Need Cash? Sell your unused timeshare today. No commissions or Broker Fees. Free Consultation. www.sellatimeshare. com 1-866-708-3690

EQUAL HOUSING OPPORTUNITY All real estate advertised in this newspaper is subject to federal, state and local fair housing laws, which make it illegal to advertise any preference, limitation, or discrimination based on race; color; religion; sex; disability; familial status; (presence of children); national origin; age (Pennsylvania and New Jersey); marital status or sexual orientation (Pennsylvania and New Jersey), or source of income (Philadelphia only) in the sale, rental, financing or insuring of housing. This paper will not knowingly accept any advertising for real estate which violates these laws. The law requires that all dwellings advertised be available on an equal opportunity basis. If you believe you have been discriminated against in connection with the sale, rent, financing or insuring of housing or commercial property, call HUD at 1-888-799-2085.

EDITIONS THURSDAYS,

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OCTOBER 21 & 28 FEATURING THE AREA’S HOTTEST HALLOWEEN PARTIES & SPECIAL EVENTS CALL YOUR SALES REP OR

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A C W e e k ly. C O M / O C T O B E R 1 4 , 2 0 1 0

HALLOWEEN

53

Secretariat

Horsin’ Around

‘Secretariat’ is fine family film, plus quiet strength of ‘Funny Story’ By Lori Hoffman

S

ECRETARIAT WAS ONE OF THE greatest race horses ever, maybe even the greatest race horse ever (with apologies to Man O’War). Secretariat still holds the records for the fastest Kentucky Derby and fastest Belmont finish 37 years later. Big Red, as he was nicknamed, was also the last horse to win the Triple Crown, in 1973. Horse stories have traditionally been molded into family films and with Disney as the company behind the movie Secretariat, the molding process has indeed produced a feel-good family film with thrilling racetrack sequences. The film feels a little too polished off the track, with its story centering on owner Penny Chenery (Diane Lane), a housewife and mother of four, who sacrifices her stay-athome life with her husband and family in Denver (Dylan Walsh is the husband) to live out her dream as the owner of a horse who would make history. The film refuses to evoke the term “feminist” to describe Chenery, but it Secretariat HHHH Directed by Randall Wallace; rated PG-13 It’s Kind of a Funny Story HHHH Written & directed by Ryan Fleck & Anna Boden; rated PG-13

does acknowledge that she was in a man’s world and had to fight for her opportunity. One of her major opponents was her brother (played by Dylan Baker) who wanted to sell the family breeding farm when their father (played by Scott Glenn) had a stroke. The film inter-cuts the moments of triumph on the track with shots, for example, like the guilty Chenery distraught that her career has kept her from seeing her daugher’s anti-war play. The film tries to pump up the drama by placing her missed family events in the same league as taking a horse to the top pinnacle of the racing world. It’s not even close, racing fans. John Malkovich puts on his comedy hat in the role of eccentric French Canadian trainer Lucien Laurin. He puts on a lot of hats, ugly hats, as the fashion-challenged but determined trainer of Secretariat. There are also nice supporting performances by Margo Martindale as the devoted farm secretary Miss Ham, Otto Thorwarth as feisty jockey Ron Turcotte and Nelsan Ellis as devoted groom Eddie Sweat. Secretariat suffers in comparison to 2003’s Seabiscuit, which had the advantage of a more engaging backstory about the Great Depression and the underdog nature of the horse. Secretariat had the size and breeding

to be a champion, but it still took help from his determined human handlers to bring out the very best in an animal that was literally born to run. Directed by Randall Wallace, the screenwriter of Braveheart and the director of We Were Soldiers, Secretariat soars when it is at the racetrack and pushes the sentimentality a bit too forcefully when it’s away from the horse action. Despite the Disney-fied, sentimental side of the story, Secretariat hits the finish line as an effective tale about an amazing equine athlete.

teenager so overwhelmed by thoughts of suicide he walks into a hospital emergency room looking for help. He isn’t so sure he has made the right choice when he finds out there is no teenage ward, and that he will be spending five days in the adult psych ward. The filmmakers don’t gloss over the pain of the patients, but they emphasize that laughter is the best cure for the agony of feeling helpless and inadequate. Craig becomes best friends with the veteran nut job, Bobby Teenage Cuckoo’s Nest (Zach Galifianakis), who provides all The Toronto Film Festival is at its best sorts of fatherly advice both good and when it spotlights small independent bad, while keeping his own anguish botfeatures — movies that need to be chamtled up. Galifianakis, a stand-up comic pioned by the numerous film journalists best known for his hilarious turn in that attend the festival. It’s Kind of A The Hangover, gives an amazing, OscarFunny Story is just such a movie, an amusworthy performance. n ing look at a hospital’s mental wing. It’s a less anguished, much funnier One Flew Over the Cuckoo’s Nest, co-written To read more about movies and other and directed by Anna Boden and Ryan topics covered by movie critic Lori Hoffman Fleck (best known for their acclaimed visit the ‘Atlantic City Central’ blog at films Half Nelson and Sugar). Based on http://blog.acweekly.com/ Ned Vizzini’s autobiography, the story revolves around Craig (Keir Gilchrist) a

O C T O B E R 1 4 , 2 0 1 0 / A C W E E K LY. C O M

IT’S KIND OF A FUNNY STORY (PG13) 1, 3:15, 5:45, 7:50, 9:50 MAO’S LAST DANCER (NR) 3:25, 5:25, 7:25, 9:40 TOY STORY 3 (G) 11:15, 1:30 LOTTERY TICKET (PG13) 11:10, 5:45, 9:45 THE AMERICAN (R) 1, 3:15, 7 LET ME IN (R) 12, 2:30, 7:45 TAKERS (PG13) 5, 10 LEGENDS OF THE GUARDIANS (PG) 11:30, 3:30 FRI. OCT. 15 -THURS. OCT. 21

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ople & coolest happenings around the region

Compiled by AC Weekly Staff: editorial@acweekly.com

DEVIL (PG13) 6, 8, 9:50 THE TOWN (R) Fri. 12, 2:30, 5:10, 7:25, 10; Sat.-Thurs. 12, 2:30, 5:10, 6:15, 7:25, 9, 10 CASE 39 (R) 12, 2:05, 4:05

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