Spring 2015 issue of the Asheville Dining Guide

Page 1

Spring 2015

Pull-Out MAP ON THE GO Inside


2


Welcome! It is a pleasure to welcome you to Asheville and I invite you to enjoy the many wonderful things our city has to offer. One of the best things about Asheville is that it has become a culinary epicenter thanks to its many fine dining and drinking establishments. You will find a variety of businesses available to enjoy in the Asheville Dining Guide. Asheville has become a destination for those who truly enjoy great eats and drinks. As you explore Asheville, you will be amazed at the abundance of unique dining options. The vibrant life of the city spills in and out of businesses that will truly amaze you with their offerings. There is more to Asheville’s charm than may be visible at first glance. Asheville has become a city with high food and drink standards. This success is due to the exemplary work of the many restaurants, drinking establishments and their staff. In addition, organizations such as AIR, Asheville Independent Restaurants Association, along with a nationally-acclaimed culinary program at the local community college, A-B Tech, have set the bar high. There is a strong emphasis on providing fresh, healthful food, beginning with farm-to-table sourcing for ingredients. ASAP, Appalachian Sustainable Agricultural Project, connects local farms with chefs and food providers. Asheville is home to a large number of Certified Green Restaurants® that are working to be environmentally sustainable. In addition, we have a growing number of local businesses dedicated to reducing ecological impact, such as Danny’s Dumpsters and Blue Ridge Biofuels. The impressive selection of local, craft breweries has also contributed to Asheville’s fame. In fact, Asheville was named winner of the Examiner’s “Beer City, USA” poll for four consecutive years. Asheville is now home to more than 20 breweries, which utilize many of the same local sourcing and environmentally sustainable practices of area restaurants.

Asheville Dining Guide is published three times per year by: Edgewater Media Group, Inc. 22 Pack Square, Suite 202 Asheville, NC 28801 Mailing Address: Edgewater Media Group, Inc. PO Box 5005 Asheville, NC 28813 Look for eatsdrinks.com launching in May, 2015. Advertising: Melissa Huggins C 828-851-1287

We are also a community that cares. One example of this is Dining Out for Life, an annual dining fundraising event in April that benefits the Western North Carolina AIDS Project (WNCAP). Asheville raises the highest amount each year per capita, and in total funds, surpassing cities like Atlanta, San Francisco, San Diego, Chicago and Miami.

E melissa@eatsdrinks.com

Design: Manon Houle

To learn more about various eats and drinks establishments in Asheville and other cities, check-out our new website, eatsdrinks.com, launching in May, 2015.

E design@edgewatermediagroup.com

Cheers,

Again, welcome to Asheville! We are glad you are here.

Spring 2015

Rick Bradham,

Publisher: Rick C. Bradham C 828-606-5050 E rick@eatsdrinks.com

Publisher Asheville Dining Guide eatsdrinks.com

ICON LEGEND BREAKFAST BEER/WINE

BRUNCH LIQUOR

LUNCH LIVE MUSIC

DINNER

FARM-TO-TABLE

Asheville Independent Restaurants

Green Restaurant Association

3


4


5


6


About the Lexington Avenue Brewery

Welcome to Asheville! We invite you to come and experience our micro-brewed beers and our creative, local-inspired food. We would like you to know that we care deeply about our community and source our products as locally as possible to support our thriving economy. All of our beef is raised specifically for LAB using the spent grain from our brewing process as feed.

GUEST FAVORITES

STARTERS

Lab Beef Sliders (3).................... $9 Topped with bleu cheese-bacon sauce and truffled fries Belly & Brussels ........................ $9 Caramelized brussel sprouts with Heritage Farms pork belly and house-made lemon cheese. GF Green Chili Pork Nachos ...........$11 Green chili ground pork, smoky red beans, queso blanco, fresh cilantro and scallions. GF

ENTREES

Yemiser W’et .......................... $12 Our take on an Ethiopian classic: hearty berbere stewed lentils, tomatoes, garlic, onions, peas and spinach with house-made injera bread. GF V

Lab Hand-Cut Steak of the Day........................... varies Our farm raised Black Angus Beef served with sautéed kale and green beans, cracked pepper, mushrooms, truffled frites, and bone marrow gravy (cut and price varies, limited availability) Korean BBQ Ribs..................... $17 Braised and smoked beef ribs, basted in sweet and spicy BBQ sauce, with house made kimchi, sautéed bok choy and a steamed bun

SANDWICHES The Lab Burger.........................$11 1/2 lb of LAB raised Black Angus beef, bleu cheese, caramelized onions, finished with au poivre sauce (add house cured bacon $3) GF

- Gluten Free Vegetarian - Vegan

VEG V

BBQ Chicken Sando..................$11 Buttermilk fried BBQ chicken, served on ranch spiced Texas toast, with carrot-jicama slaw and pickled okra Arugula Portabello Wrap.............$11 Arugula tossed in red pepper vinaigrette, grilled portabella mushrooms, tomato, mozzarella, roasted red peppers and pesto. VEG

SALADS

North end Salad........................ $8 Mixed lettuce, dried apricots, candied beer peanuts, pickled red onion, and choice of dressing (add house cured bacon, $3 — ­ grilled local chicken breast, $4) GF V Classic Caesar Salad................... $8 Romaine tossed with house made croutons, caesar dressing, parmesan and pecorino (add house cured bacon, $3 — grilled local chicken breast $4). V

The Gluten Free option may be produced in areas that contain gluten. Ask your server about these options so we can accommodate for any food allergies or restrictions

39 North Lexington Ave • Asheville, NC 28801 PHONE: 828.252.0212

FULL MENU: lexavebrew.com

FRIENDS AND FAMILY OF THE LAB.

We make every effort to source our menu from these listed businesses, including the Black Angus Beef raised specifically by LAB in Leicester, NC Creative Cookery, Inc - Bernardsville, NC with the feed coming from the grain after it has been utilized in our brewing process. Ashley Farms - Winston Salem, NC Heritage Farms - Seven Springs, NC Looking Glass Creamery - Fairview, NC Dynamite Roasting Co. - Black Mountain, NC Smiling Hara - Asheville, NC Mr. Suaves Tortillas - Asheville, NC

7


The finest chocolate truffles, ganache, caramels, bark, and more, all made by hand, using Belgian and a locally produced chocolate!

100% GRASSFED

LOCAL FOOD LOCAL BREWS 828.348.8540 • www.farmburger.net 10 patton ave • asheville, nc 28801

8

Chocolate Gems is the only place downtown that makes a traditional Affogato, with hand made vanilla bean gelato and freshly brewed espresso. Try our Gelato (Italian ice cream) using our own caramel, Belgian chocolate, fresh fruits and nuts, Enjoy in the shop, or take home!

Hot Chocolate · Coffee 25 Broadway • Asheville

Asheville Dining Guide | Spring 2015

· www.chocgems.com


CE L

E

A BR

TIN

G 52

YEAR

S

ville An Ashe n! Traditio

Family Owned!

Since 1963, Little Pigs Barbeque has been serving locals, and visitors alike, Asheville’s best barbeque and chicken, too! Only a half mile from the entrance to Biltmore, Little Pigs looks forward to serving you, and your friends and family, in our family’s restaurant. Whether it’s your first time or your 50th, you will enjoy our warm and inviting atmosphere. Come and experience and Asheville tradition: Little Pigs Barbeque. Little Pigs Barbeque offers a full catering service for groups of 50 to thousands. Please call us at 828.254.4253 to discuss your needs. We look forward to helping you make your event one to remember!

Since 1963, Little Pigs Bar-B-Q has been serving locals, and visitors alike Asheville’s best barbeque and chicken, too! Only a half-mile from the entrance to Biltmore, Little Pigs looks forward to serving you, and your friends and family, in our family’s restaurant.

Whether it’s your first time or your 50th, you will enjoy our warm and inviting atmosphere. Come and experience an Asheville tradition: Little Pigs. .Bar-B-Q! . . . . . . 8pc $11 • 12pc $16 16pc $22 • 20 pc $25

384 McDowell St. Asheville, NC Mon-Sat: 10:30 - 8:00 • (828) 254-4253 Scan for Directions www.littlepigsbbq.net

Allow us to treat you... Open Daily 7am-2pm

(828) 676-2823 Biltmore Park 27 Schenck Parkway Asheville, NC 28803 asheville@anotherbrokenegg.com

eatsdrinks

9


Asheville Dining Guide is a proud member of: Asheville Area Chamber of Commerce

AIR – Asheville Independent Restaurants AIR is an association of local,

AIR was founded by five restauranteurs in 2003

independent restaurants

and has now grown to over 100 members in

dedicated to keeping

Buncombe County. The dedication and work

Asheville’s food scene

of AIR members has elevated the entire area in

eclectic, authentic, interesting, fresh and flavorful.

regards to food quality and expectations. AIR

In this vibrant mountain city you will find a wide

is also the largest organization of independent

variety of flavors from Spain, the Caribbean, India

restaurants in the country.

and France--right around the corner from Southern Appalachian Mountain favorites.

AIR promotes two major events each year: the

When the sun dips below Asheville’s ancient

Asheville in November.

Small Plate Crawl in February and the Taste of

mountains, the city’s live music venues, bars

Asheville Downtown Association Asheville Independent Restaurants (associate member)

and nightclubs come alive. AIR chefs create

AIR is a major supporter in the community with

imaginative cuisine while mixologists work their

their Chef of Tomorrow Scholarship Fund in

magic using locally-made moonshine, sake, hard

conjunction with AB-Tech’s culinary program.

cider, wine and craft beers. The result is sensational.

AIR works to provide future hospitality industry professionals with financial assistance with the

It is not unusual to find AIR chefs receiving national recognition for their food and hospitality in The

The Asheville Area is fortunate to have AIR

New York Times, Garden & Gun and Southern

leading the way to encourage diverse dining

Living. Perhaps this is why Asheville consistently ranks as one of the nation’s premiere destinations for foodies.

A-B Tech Culinary Arts

Scholarship Fund.

options and ensure opportunities for the next generation of Asheville chefs.

One of the reasons that

students to compete in

Asheville area restaurants

competitions requiring

are so extraordinary may

them to demonstrate their

be due in part to our prox-

butchery and knife skills

imity to award-winning

along with preparing

Culinary training. Ashe-

a four-course signature

ville-Buncombe Technical

meal.

Community College is home to a nationally-rec-

Along with the Culinary

ognized Culinary Arts

Arts program, A-B Tech also

program.

offers Craft Beer Brewing classes.

The hands-on program,

10

featuring state of the art

The Culinary Arts program

equipment, prepares

at A-B Tech is one more

prospective restaurant

reason why Asheville has

employees for a variety

captured the interest of so

of positions in the kitchen.

many visitors and resi-

The program also allows

dents.

Asheville Dining Guide | Spring 2015

In past years, the A-B Tech Culinary Team has won some impressive awards, including: Winner of North Carolina Student Culinary Competition, 1996-2001, 2003-2009, 2011-2014 American Culinary Federation Southeast Regional Student Culinary Competition, 1st Place 1997, 2003, 2006, 2007, 2009, 2011, 2013, 2014. American Culinary Federation National Student Culinary Competition Silver Medal 1997, 2003, 2009, 2011, 2013 Gold Medal 2006 First-Place Gold Medal 2007


Spring 2015

Photos by Sam Ganly Photography www.facebook.com/samganlyphotography

eatsdrinks

11


Downtown Asheville D1

N

imon Ave

ve sA

S

Central Ave

Pack Square Cultural District

D5

Aston St

St

tte S t

Eagle

Map Key

arlo

YMI

D7 Restaurant Locations

S Ch

re Ave

St

t gton S

Church

Ave Coxe

S Ann St

Asheland Ave

D7

Marjo

t uce S

n Ave Patto

Martin Luther King Park

rie St

S Spr

D15

40

25

1.5 Miles South of Patton Ave

One Way Streets Map not to scale. © 2011 AVL Dining Guide

Asheville, NC 28804

828-350-3033

www.ambrozia-avl.com

brasiliasteakhouse.com 26 E. Walnut St. Asheville D3 828.785.1599 68 1/2 Lexington Ave www.ashevillebiergarden.com D4 D5 46 Haywood St Intimate Atmosphere Asheville, NC 828-285-0002 Asheville, NC and Reasonable Prices

GAN SHAN

The finest chocolate truffles, ganache, caramels, bark, & more using Belgian and a locally produced chocolate!

25 Broadway • Asheville

100% GRASSFED D8 828.348.8540 10 patton ave

D7

D12 Family Owned!

ville An Asheon! Traditi

Family Owned!

D11 384 McDowell St. Asheville, NC Mon-Sat: 10:30 - 8:00 (828) 254-4253 www.littlepigsbbq.net Since 1963, Little Pigs Barbeque has been serving locals, and

Since 1963, Little Pigs Barbeque visitors has been serving locals, and alike, Asheville’s best barbeque and chicken, too! Only a itors alike, Asheville’s best barbeque and from chicken, too! Only a half mile the entrance to Biltmore, Little Pigs looks forward to lf mile from the entrance to Biltmore, Littleyou, Pigsand looks to family, in our family’s restaurant. serving yourforward friends and rving you, and your friends and family, in our restaurant. Whether it’sfamily’s your first time or your 50th, you will enjoy our warm hether it’s your first time or your 50th, you willatmosphere. enjoy our warm and inviting Come and experience and Asheville d inviting atmosphere. Come and experience andBarbeque. Asheville tradition: Little Pigs dition: Little Pigs Barbeque. Little Pigs Barbeque offers a full catering service for groups of 50 to thousands. Please call of us at 828.254.4253 to discuss your Little Pigs Barbeque offers a full catering service for groups needs. We looktoforward helping you make your event one to to thousands. Please call us at 828.254.4253 discusstoyour eds. We look forward to helping remember! you make your event one to member!

12

D10

S T A T I O N 143 CHARLOTTE ST. ASHEVILLE, NC 28801

www.chocgems.com

ville An Asheon! Traditi

Craft Food & Cocktails

D2

1020 Merrimon Ave. Beaver Lake Shopping Center,

D6

74 Highways

4C Exits

D11

“One of the top 100 places to drink and dine in the southeast” —Imbibe Magazine

D1

74

Valley St

Pack Square Park

St

St

Ave Page

D9 D13

Biltmo

St t Pearl S

Ave

McDowell St

n Davidso

D6

S Lexin

Carter St

N Ann

n gma

Clin

Grove St

D4

D14

ce St N Spru

St

e rk Av

ry Pa

Batte

e St

eg Coll

St

t is S Ot

N French Broad Ave

Thomas Wolfe House

D12

t Walnu

e Colleg

t Wall S

S French Broad Ave

St otte

t arke

D10

NM

Grove Arcade

t ton S

ve in A

ve nry A O He

D3

D2

t way S Broad

Rank

St St ood yw Ha

d oo yw Ha

Civic Center & Thomas Wolfe Auditorium

Basilica of St Lawrence

xing N Le

t yS

n Ave Patto

74

rl Cha

e Av nd rla be

t tS Flin

m Cu

Wood fin St

t tS

4C

240 St

25

e St

or

err

Ch

St ill

5B

240

Hiawasse

Sh

ve dA for nt Mo H

River Arts District

5A

rne Sta

Asheville Chamber Visitor Center

d

M er r

E

D8 2/10 mile

S Market St

W

oo yw a H

D16 3/10 mile

2.4 miles

50 Broadway • Asheville

828.236.9800

mellowmushroom.com/asheville

. . . . . . . . 8pc $11 • 12pc $16 16pc $22 • 20 pc $25

Asheville Dining Guide | Spring 2015 . . . . . . . . 8pc $11 • 12pc $16 16pc $22 • 20 pc $25

www.ganshanstation.com After You Dine, Come Experience a Night of Dancing and VIP Treatment...

Traditional Korean tabletop grills

39 North Lexington Ave Asheville, NC

828.252.0212

Serving Cocktails • Wine Espresso • Tea Lunch • Dinner Late Night

D13 D14 124 College Street • Asheville 828-506-2569

roominasheville.com

Lexavebrew.com

122 College St Asheville NC 28801 D9 (828)785-1500 KoreanHouseNC.com

SOVEREIGN REMEDIES

22 S. Pack Square, LL100

29 N. MARKET ST. ASHEVILLE, NC D15

828.919.9518

www.sovereignremedies.com

Downtown Asheville 828-255-8585

Hours: Monday: 11am to 3pm Tuesday thru Friday: 8am to 3pm www.jacksonundergroundcafe.com

PULL - OUT SECTION


Biltmore Park

Open Late Night

BP1

Reuter Family YMCA

t dS r fo

BP2 Biltmore Park 27 Schenck Parkway Asheville, NC 28803

am St

BrixxAvl.com

BP1

qu

Dinner

BP3

Come Experience Farmto-Table in the Park!

nc

he kw kP

BP3

Breakfast Lunch

Sc

Thetford St

nS Tow

30 Town Square Blvd.

BV1

d Blv are

BP2

24 Craft Drafts 14 wines by the Glass

Weekend Brunch

y

33 Town Square Blvd, Suite #110 • Asheville, NC 828-676-3034 • Chefsaprontrattoria.com

Long Shoals Rd Join us in embracing modern American cuisine and culture!

WA1

Biltmore Village

ok

ders

Hen

le

St

WA3

GreenTeaSushi.com

COMING MAY 2015!

eatsdrinks

Your Resource for eats drinks in 32 cities!

lle R

onvi

Cathedral of All Souls

BV1

ls C res

nW ay

828.575.2844

www.buffalonickelavl.com

ou

An g

St

one way street

St

nt sce Cre

le Ang

sto

Sw an

uls

Kitchen Pl

Bo

St

Reed St

Way

747 Haywood Rd, West Asheville, NC WA2

Sweeten Creek Rd ce nt

Bro

All S

ton Bos

So All

Biltmore Estate

St

ve ore A

Biltm e Lodg

21 Regent Park Blvd • Asheville

d

Big shop selection

West Asheville WA2

ve nA

Downtown Asheville

to Pat

WA1

169 Charlotte Street Asheville, NC 28801 828-575-9525

Free and easy parking

Rd

240

WA3

2

t eS at St

Brevard Rd

D16

Ha yw oo d

Rd

a Ave

woo d

Louisian

Hay

Small shop service

FOR MAP ON THE GO!

eatsdrinks

13


2015 Calendar of Events January

16-18 24th Annual Big Band Swing Dance Weekend. (groveparkinn.com) 20-26 Asheville Restaurant Week (ashevillechamber.org) 22-25 Fringe Arts Festival. (ashevillefringe.org) 23-25 23rd Annual All That Jazz Weekend (groveparkinn.com) 24 8th Annual Winter Warmer Beer Festival. (ashevillebeerfest.com) 30- Feb 1 Celtic Adventure Weekend (groveparkinn.com)

February

15 Mardi Gras Parade. (ashevillemardigras.org) 20-22 20th Annual Bluegrass First Class Festival. (bluegrassfirstclass.com) 24 8th Annual Winter Warmer Beer Festival. (ashevillebeerfest.com) 24-26 Small Plate Crawl (ashevillesmallplatecrawl.com)

March

1 Asheville Wing War ashevillewingwar.com 5-9 Southern Conference Basketball Tournament. (soconsports.com) 13-15 27th Annual Comedy Classic Weekend. (groveparkinn.com) 15 Asheville Marathon at Biltmore Estate (ashevillemarathon.com) 20-25 Biltmore Blooms. (biltmore.com) 27-28 3rd Annual Carolina Sketchfest Comedy Festival.(carolinasketchfest.com) 28-29 WNC Orchid Society Show (ncarboretum.org)

April

2-5 Asheville Artisan Bread Bakers Festival (ashevillebreadfestival.com) 25-26 Weaverville Art Safari (weavervilleartsafari.com) 26 Carolina Mountain Cheese Fest (mountaincheesefest.com) 30 Dining Out for Life. (diningoutforlife.com) 30-May 3 Asheville WordFest. (ashevillewordfest.org)

May

1 Amuse (ashevillewineandfood.com) 1-3 26th Annual Asheville Herb Festival (wncherbfestival.com) 7-10 LEAF Lake Eden. (theleaf.com) 16 Montford Music & Arts Festival (montfordfestival.org) 22-25 15th Annual Mountain Sports Festival (mountainsportsfestival.com) 22-30 Beer Week. (ashevillebeerweek.com) 30 Beer City Festival. (beercityfestival.com)

14

June 13-14 26 27

We hope you enjoy your visit to Asheville. Listed below are just some things to consider while you are here, or during your next visit.

October

River Arts District Studio Stroll (riverdistrictartists.com) Essence (ashevillewineandfood.com) 49th Annual Shindig on the Green (folkheritage.org)

HardLox Jewish Food and Heritage Festival. (hardloxjewishfestival.org) 3 7th Annual Blue Ridge Pride Festival (blueridgepride.org) 10 Asheville Oktoberfest (ashevilledowntown.org) 10-11 Carolina Bonsai Expo. (ncarboretum.org) Asheville Cinema Festival (ashevillecinemafestival.com) 15-18 Craft Fair of the Southern Highlands (southernhighlandguild.org)

July

The Big Crafty. (thebigcrafty.com) 4 Independence Day Celebration (ashevilledowntown.org) 11, 18, 25 49th Annual Shindig on the Green (Folkheritage.org) 16-19 Craft Fair of the Southern Highlands (southernhighlandguild.com)

November

August

Big Love Fest. (loveasheville.org) 8 RiverFest. (riverlink.org/experience/riverfest) 1-2 43rd Annual Village Craft Fair (bluespiral1.com) 6-8 88th Annual Mountain Dance & Folk Festival. (folkheritage.org) 12-15 9th Annual Laugh Your Asheville Off Comedy Festival (Laughyourashevilleoff.com) 15, 22, 29 49th Annual Shindig on the Green (folkheritage.org) 20-22 Asheville Wine & Food Festival (ashevillewineandfood.com) 29 Baconfest Asheville. (highlandbrewing.com)

September

Asheville Greek Festival (holytrinityasheville.com) The Brewgrass Festival (brewgrassfestival.com) Goombay. (ymiculturalcenter.org) 5 49th Annual Shindig on the Green (folkheritage.org) 5-14 NC Mountain State Fair (mountainfair.org) 6 Lexington Avenue Arts and Fun Festival 6 Organicfest. (organicfest.org) 19-20 Appalachian Sustainable Agriculture Project’s Farm Tour (asapconnections.org) 19-20 35th Annual Heritage Weekend (southernhighlandguild.org) 26 Western NC AIDS Project Annual Auction. (www.wncap.org)

Taste of Asheville (airasheville.org) 14-15 River Arts District Studio Stroll (riverdistrictartists.com) 21 Asheville Holiday Parade & JingleFest (ashevilledowntown.org) The Big Crafty. (thebigcrafty.org)

December 4-6

Biltmore Village Annual Dickens Festival. (biltmorevillage.com)

• Dates are subject to change while some were not available at publication. Please check event website for updated information.

Recurring or weekly events: April - Dec: Asheville Downtown Gallery Association Art Walk- first Friday of the month. (ashevilledowntowngalleries.org) May – Sept: Downtown After 5 - third Friday of the month (ashevilledowntown.org) July – Aug: Biltmore Summer Evening Concerts select evenings (biltmore.com) Nov – Dec: Winter Lights - Many evenings in November and December. (ncarboretum.org) Nov 6 – Jan 2: Biltmore Candlelight Christmas Evenings (biltmore.com) Nov 6 – Jan 2: The Polar Express. (gsmr.com) Nov 6 – Jan 10: Christmas at Biltmore. (biltmore.com) Nov 16 – Jan 1: National Gingerbread House™ Competition & Display. (groveparkinn.com) Nov 18 – Jan 4: Winter Wonderland. (grovearcade.com)

Asheville Dining Guide | Spring 2015


The Green Restaurant Association The Green Restaurant Association was founded in 1990 in San

these standards and tools have continued

Diego with the goal of assisting the restaurant industry reduce

to evolve for the benefit of our environment.

its impact on the environment with convenient and cost- effective tools. The GRA pioneered the green restaurant movement,

Reducing our carbon footprint is good for

which has had a tremendous effect in helping restaurants in

the environment; it is also good business

the United States and Canada.

sense. In 2012, Asheville Independent Restaurant (AIR) association partnered with the GRA and the Blue Ridge Sustainability

The mission of the GRA was to study the impact on the environ-

Institute (BRSI) to promote the drive for member restaurants

ment made by restaurants and then identify and address the

to utilize environmentally sustainable practices. Due to these

challenges of going green. They developed the tools neces-

efforts, Asheville was the first city in the United States to become

sary for restaurants to implement and manage their efforts for

a Green Dining Destination™.

a more sustainable environment. The GRA has developed the largest database of environmental solutions for the restaurant

All of us create an impact on the environment. In Asheville, we

industry along with environmental guidelines and a certifi-

are proud that many of our restaurants are working to effec-

cation program. This was all done in a manner to be both

tively reduce, reuse and recycle by using the tools and practic-

efficient and rewarding to restaurants and their staff. Over time,

es established by the GRA.

Dining Out for Life®

Dining Out for Life is one example

Last year’s event attracted over

of the many ways that businesses,

12,000 diners for breakfast, lunch

citizens and visitors work together

and dinner and raised over

for the benefit of the Asheville

$176,000 in WNC, setting a new

community and the surrounding

record. Needless to say it was

areas of Western North Carolina.

a tremendous success for the 115 participating restaurants,

A nationally recognized event,

sponsors and WNCAP. Restaurants

Dining Out for Life® (DOFL) has

donate 20% of their gross receipts

raised over $40 million in 55

on the day of the event.

cities across the

The Asheville event ranks

country and in

number one, per capita, in the

Canada over the

country for funds raised each

past 24 years. This

year and ranks number two

year’s 13th annual

in the country as far as raising

benefit, will be

extra donations in the drawing

held Thursday,

envelopes. We are number five

April 30th. Locally,

in the country in actual dollars

the event supports

raised, beating out much larger

the mission of the

cities like Atlanta, San Francisco,

Western North

San Diego, Chicago and Miami,

Carolina AIDS Project (WNCAP).

just to name a few. We also have

Since 1986, WNCAP has worked to

the second highest number of

prevent the spread of HIV/AIDS in

volunteers serving as volunteer/

WNC through their education and

ambassadors in the US.

community outreach programs,

This year’s benefit has the

while improving the lives of

potential to be the biggest

individuals and families affected

success to date. Please join us on

by HIV. WNCAP’s effort reaches

Thursday, April 30th. “It’s the best

across 18 counties in WNC.

meal deal you’ll eat all year”.

eatsdrinks

15


ASHEVILLE... ...come for the food, stay for the music...

Photos by Sam Ganly Photography www.facebook.com/samganlyphotography

16

Asheville Dining Guide | Spring 2015


Most Draft Beer in Asheville! Monday thru Friday Lunch Specials!

Please check us out on FACEBOOK for our daily specials.

since 1974

Being Green Is Serious To Us: Being GreenBusiness is Serious

Since 2008 2008 we've we've composted composted and and recycled recycled 93% 93% of of our our waste waste Since and our our hot hot water water was was converted converted to to solar solar in in 2009! 2009! and

Business to Us:

Since 2008, We’ve composted and recycled 97% of our waste and our hot water was converted to solar in 2009!

Mellow Mushroom uses the finest ingredients, and Locally Sourced Products, to bring you the best tasting Pizza, Salads, Calzones and Sandwiches in Asheville. We have a special Menu for Kids and have been voted one of the most Kid friendly restaurants in town.

50 Broadway • Asheville 828.236.9800 PIZZA $5 Grown Locally OFF 16”Beards 14” PIZZA $4Dreadlocks! and OFF Your11am-9:30pm, Dine-In Mon-Thur $3 OFF 10” PIZZA Food OrderSun 11:30am-9:30pm Fri-Sat 11am-11pm,

15% OFF

Try our locally sourced Beer!

mellowmushroom.com/asheville Alcohol Excluded. DINE-IN ONLY. Valid only with coupon. One coupon per group, party or table. Not valid with any other offer. Expires 5/15/15 HVG MELLOW MUSHROOM ASHEVILLE

Dine-in or take-out. Valid only with coupon. One coupon per group, party or table. Not valid with any other offer. Expires 5/15/15 HVG MELLOW MUSHROOM ASHEVILLE

17


Conveniently located in the historic Jackson Building in downtown Asheville Wraps

Sandwiches Subs

Bagels

More Flavor Than Your Taste Bu ds Will Know What To Do With! 22 S. Pack Square, LL100 Downtown Asheville 828-255-8585 Hours: Monday: 11am to 3pm Tuesday thru Friday: 8am to 3pm

Order with us online! www.jacksonundergroundcafe.com Lunch time delivery available within a 1 mile radius Breakfast & Catering available

“One of the top 100 places to drink and dine in the southeast” - Imbibe Magazine

One of the

LARGEST BEER SELECTIONS

Daily Specials prepared by award winning chef Joel Meadows

in the southeast with over 234 different rotating brews.

www.ashevillebiergarden.com 46 Haywood Street • Asheville, NC

828-285-0002 18

Family friendly environment with arcade and bar style games

Asheville Dining Guide | Spring 2015

Brand new second bar space opened to host all company parties and events!


Join us for the first annual W

n O s t e Tick 21 Regent Park Blvd asheville 828.252.8300

N

C

w! o N Sale

April 26, 2015, 12-4 pm Highland Brewery, Asheville, NC

MountainCheeseFest.com

GreenTeaSushi.com

eatsdrinks

19


AMERICANA

FOOD

SPIRITS

828.575.2844

Join us in embracing modern American cuisine and culture!

GAMES

Located at 747 Haywood Road, West Asheville, NC www.buffalonickelavl.com

Serving

SOVEREIGN REMEDIES

Cocktails Wine Espresso Tea Lunch Dinner Late Night

29 N. MARKET ST. ASHEVILLE, NC 28801 Hrs: 11am to 2am

828.919.9518

www.sovereignremedies.com

20

Asheville Dining Guide | Spring 2015


Enjoy pan-Asian comfort-food staples such as handmade tofu, noodles and dumplings

G A N F U L L

S H A N

S T A T I O N

S E R V I C E

R E S T A U R A N T

143 CHARLOTTE ST. ASHEVILLE, NC 28801 www.ganshanstation.com

DINNER 5-10PM: M, W, TH, F,S,S LUNCH 11:30-2:30: M, W, TH, F

NO RESERVATIONS. WALK-INS ONLY. 21


S TA R T E R S Bacon & Brie – brie fried in our bacon flour breader and finished with seasonal compote Duck & Apple – belgium endive, apple relish, house cured duck prosciutto and wildflower honey Bacon Wrapped Goat Cheese – local herb scented goat cheese wrapped with our house cured bacon and finished with fig compote

M E D I U M P L AT E S Potato Gnocchi with Sweetbreads – fried veal sweetbreads, oyster mushrooms, basil pesto cream, baby spinach & tomato Mussels Bianca – PEI mussels steamed in garlic & white wine and finished with a basil compound butter Sous Vide Rabbit Saddle – prosciutto and sage wrapped rabbit saddle with roasted red pepper cream, carrot, new potatoes & fried sage

SALADS

Come Experience Farm-toTable in the Park!

Panzanella – bread tossed with sun-dried tomato vinaigrette, red onions, cucumber, arugula, and herb marinated fresh mozzarella Arugula & Pear – arugula tossed with lemon and olive oil, sliced pears, cherry tomatoes, local goat cheese and candied walnuts Tri-Color Beet – roasted red, golden, and striped beets tossed with red wine vinaigrette, herbs, candied walnuts and goat cheese

PIZZA Diavolo – spicy tomato diavolo base with spinach, mozzarella, and sausage Bacon & Balsamic – basil pesto base, fresh oregano, tomato, fresh mozzarella, house cured bacon, balsamic honey reduction Florentine – garlic and oil base, spinach, artichokes, tomato, feta cheese, fresh oregano Meat Market – red sauce with mozzarella, house cured bacon, sausage, and meatballs

PA S TA Fettuccine Alfredo – housemade fettuccine noodles in a parmesan cream sauce Ravioli of the Day – housemade ravioli with seasonal accompaniments Carbonara – with pancetta and sweet peas, finished with local hen egg 63 and parmesan Eggplant or Chicken Parmesan – breaded and smothered in marinara sauce, baked with parmesan & mozzarella, served with angel hair pasta

ENTREES OPEN

Farro & Pear Stuffed Quail – with sautéed kale, carrot puree and Troy & Sons bourbon and honey compound butter

Sunday – Thursday from 11:30 to 9

Hickory Nut Gap Pork Chop – sous vide pork chop with potato parsnip puree, sautéed kale, Lusty Monk mustard demi glace, & apple shallot jam

Friday & Saturday 11:30 to 10

OUR LOCAL PURVEYORS

22

Hickory Nut Gap Farm, Fairview, NC

Dynamite Coffee Roasters, Asheville, NC

Grow Water Farm, Hendersonville, NC

Sunburst Trout Farm, Canton, NC

Old Cider Mill, Bat Cave, NC

Three Graces Dairy, Marshall, NC

Chicken Marsala – pan seared chicken breast with marsala wine, mushrooms, broccoli, and risotto Market Fish – fish of the day with seasonal accompaniments

Biltmore Park 33 Town Square Blvd, Suite #110 • Asheville, NC 828-676-3034 • Chefsaprontrattoria.com

Asheville Dining Guide icons at the bottom of the page: Brunch, Dinner,


Appetizer Grilled Dishes Stonebowls Stir-fry Dishes Soup & Noodle & Rice

Open 7 days a week! No MSG Local Meat (HNG) Homemade Kimchi 90% of the menu items are gluten Free Free-range chicken & organic egg Organic Brown Rice

KOREAN HOUSE opened in January of 2014 as the only Korean restaurant in Asheville to offer traditional Korean tabletop grills. Customers can order fresh meat and vegetables from the kitchen and cook on their own table. We also offer more than 40 items from the kitchen, including Dolsot Bi Bim Bab (stonebowls), Jambong (seafood noodle soup), and homemade Kimchi. KOREAN HOUSE is working with local farms to try to provide the most fresh vegetables, meats and produces possible. There are plenty of seats from 2 floors of dining area, as well as a private party room that can fit 12-14 individuals.

122 College St Asheville NC 28801 (828)785-1500 • KoreanHouseNC.com 23


New Cuisine from the American South

1020 Merrimon Ave. Beaver Lake Shopping Center, Asheville, NC 28804

828-350-3033

www.ambrozia-avl.com 24

Ambrozia is intended as a neighborhood gathering place. Whether coming for drinks, an elegant dinner, a burger or snacks, there is always a sense of open arms and welcoming.


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.