BARECA Magazine Febuari 2020

Page 1

VOL.10 NO.02/ 5 Februari 2020 - 5 maret 2020

Tren BoBa & Cheese Tea yang KeKinian

Kreasi Keren TarTleT & Pie dengan isian Keju rahasia Keseimbangan rasa masaKan dengan Keju Kupas Tipe adonan TarTleT & Pie shell (shorTCrusT PasTry) KeisTimewaan Kopi Toraja Celebes

HARGA RP 70.000,-

Dapatkan Informasi Terkini Melalui Aplikasi BARECA di Android.














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BAKERY: KREASI KEREN TARTLET & PIE DENGAN ISIAN KEJU CAFÉ: TREN BOBA & CHEESE TEA YANG KEKINIAN RESTAURANT: RAHASIA KESEIMBANGAN RASA MASAKAN DENGAN KEJU REFERENSI

INTERNASIONAL

Bakery

92 Perajin dari Lu Xi He 94 SIGEP and A.B. Tech Expo: Rimini Hosts The Key Event For International Sweet Foodservice 97 The Star of Sugar: Sugar Art World Championship 100 Wisata Petang ke San Marino

48 52 56 58

Bake of Art Artisan Daily Treats Venus Bakery Madam Shan

Resto 59 Say Chiizu 62 Rosso 66 Collage All Day Dining

Café

102 Tentang Kebaruan Sebagai Syarat Pendaftaran Desain Industri

70 Xing Fu Tang 74 Lo.Ka.Si Coffee&Space 78 ShuShu 82 YOBE Cheese Tea

KEUANGAN

PENDAPAT CHEF

RESEP

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6 Cheese Fruits Tarts - PT Mulia Boga Raya Tbk 8 Cheese Quiche - PT Sangra Ratu Boga 12 Medallion Brownies Pie - PT Bungasari Flour Mills Indonesia 20 Meg Cheese Leopard Pie - PT MEGmilk Snow Brand Indonesia 22 Cake Tape Pandan Srikaya - PT Smart Tbk 24 Double Chocolate Travel Cake - PT Zeelandia Indonesia 25 Choco Cookies Moist Cake - PT Zeelandia Indonesia 27 Tropical Fruit Tart - PT Gandum Mas Kencana 28 Spinach Chiz Pie-LPK Tata Boga Ny.Liem 29 Hokkaido Molten Cheese Tart-San Merio Baking Couse 30 Cereal Tea Milk Cheese Cover - Wangsen International Bakery & Western School Food 31 Parmesan Cheese Pie - Wangsen International Bakery & Western School Food

Lanny Soechan Agus Setiawan

PENDAPAT AHLI 43

Handi Maharjana-Lighthouse Coffee Brewery

BAHAN BAKU 26 La Kreiva 34 Processed Cheddar Cheese 44 Boba King Tapioca Pearl dari PT KMDS dan Aplikasinya

KOPI 86 Keistimewaan Kopi Toraja Celebes dari Tana Toraja 88 Wheels Coffee Roasters

PROSES 36 40

Proses Membuat Pie/Tartshell Proses Membuat Shortcut Pastry

66 Collage All Day Dining

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HUKUM & LEGALITAS

104

Perencanaan Warisan kepada Anak

82 YOBE Cheese Tea

48 Bake of Art Artisan


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Fase yellowing

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Sugar showpiece karya Chef David Ramet dari Prancis

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