Fuqua Catering Menu

C AT E R I N G G U I D E

FOR

FUQUA

SCHOOL OF BUSINESS

BY BON APPÉTIT

2017 -2018

welcome to bon appétit at fuqua school of business At Bon Appétit, we blend a tradition of fine service with creative planning and consistent meeting and event execution to bring satisfaction to the Duke University / Fuqua School of Business community every time. We specialize in creating made-from-scratch menus featuring our regional, seasonal, artisanproduced products. This guide was created for you to simplify the catering order process and to ensure that we are offering everything you need to create the perfect meeting or event. Our goal is to work with you to develop menus and offer an experience perfectly tailored to your needs. While perusing the seasonal menus, you are encouraged to select from any of our exceptional menu items to create your own custom menu.

If you have any questions, or would like to talk more about your custom catering order, please feel free to contact us.

Catering Manager: (919) 660-7899 General Manager: (919) 660-2912 Thank you, Bon Appétit Management

breakfast buffets the blue devils breakfast Freshly Baked Muffins, Scones, Danishes and Mini Croissants Choice of Orange, Cranberry or Apple Juice Freshly Brewed Starbucks® Regular and Decaffeinated Coffee Hot Water with Assorted Teas $7.40 Per Person

the cardinal breakfast Assorted Bakery Basket including Bagels and Cream Cheese Whole or Sliced Fresh Fruit Choice of Orange, Cranberry or Apple Juice Freshly brewed Starbucks® Regular and Decaffeinated Coffee Hot Water with Assorted Teas $8.25 Per Person

healthy from the farm Choice of Oatmeal or Grits Build your own Parfaits Assorted Toppings to Include: Fresh Seasonal Berries, Crunchy Granola, Dried Fruits, Local Honey, Whipped Cream and Butter Choice of Juice Freshly Brewed Starbucks® Regular and Decaffeinated Coffee Hot Water with Assorted Teas $10.25 Per Person

sunrise breakfast Choice of Three Breakfast Sandwiches/Burritos Whole Fruit Home-fried Potatoes Assorted Fruit Juices Freshly Brewed Starbucks® Regular and Decaffeinated Coffee Hot Water with Assorted Teas $11.25 Per Person

good morning breakfast Fresh Baked Biscuits and Butter Fluffy Scrambled Eggs Home-fried Potatoes Whole or Sliced Fresh Fruit Bacon or Sausage Assorted Fruit Juices Freshly Brewed Starbucks® Regular and Decaffeinated Coffee Hot Water with Assorted Teas $11.75 Per Person 1

Breakfast Buffets (continued)

the grand buffet Bacon or Maple Pork Sausage Fluffy Scrambled Eggs or Three Cheese Frittata French Toast or Strawberry Pancakes Grilled Breakfast Potatoes with Peppers and Onions Assorted Fruit Juices Freshly Brewed StarbucksÂŽ Regular and Decaffeinated Coffee Hot Water with Assorted Teas $11.95 Per Person

a la carte and bakery Fruit Salad Fruit Display Individual Fresh Seasonal Berry and Yogurt Parfait

$3.25 Per Person $4.39 Per Person $4.19 Per Person

bakery items Assorted Pastries Scones Assorted Muffins Croissants Apple and Cherry Turnovers House-made Breakfast Bars Assorted Bagels with Cream Cheese

$19.95 Per Dozen $24.95 Per Dozen $19.95 Per Dozen $24.95 Per Dozen $21.95 Per Dozen $21.95 Per Dozen $22.95 Per Dozen

snack items Bagged Chips Kettle Chips Assorted Large Candy Bars Snack Crocks Cliff Bars Assorted Energy Bars Assorted Bagged Veggie Sticks Bagged Pita Chips

$1.35 Each $1.59 Each $1.79 Each $2.99 Per Person $2.79 Per Person $2.89 Per Person $1.65 Each $2.99 Per Person

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light fare lunches salads All salads are served with a roll and butter, choice of dressing or vinaigrette, and choice of freshly baked cookies or bar cookies.

Cobb Salad Freshly chopped Turkey, Bacon, Tomato, Hard-boiled Egg, Bleu Cheese, Green Onion, Roasted Corn and Avocado on a bed of Garden Greens with Your Choice of Dressing. $11.25 Per Person Add Grilled Shrimp for an additional $1.75 per person.

Greek Salad Fresh Romaine tossed with Feta Cheese, Kalamata Olives, Plum Tomatoes, Roasted Red Peppers, Cucumbers, Red Onions and Your Choice of Dressing $9.95 Per Person Add Shrimp for an additional $1.75 per person.

Traditional Caesar Salad Romaine Lettuce with Parmesan Cheese, House-made Croutons and Caesar Dressing. $9.95 Per Person Add Grilled Chicken or Shrimp for an additional $1.75 per person.

Southwestern Chicken Salad Grilled Chili Lime Chicken Tossed with Avocado, Cherry Tomatoes, Olives, Cheddar Cheese, Roasted Red Peppers, Corn Relish and Cilantro Lime Ranch Dressing. $11.25 Per Person Asian Chicken Salad Our all-time favorite...

Tender Strips of Chicken on a Bed of Greens with Cilantro, Scallions, Rice Noodles, Citrus Sections, Green Beans and Chinese Sesame Dressing $10.95 Per Person Side Green Salad $3.45 Per Person Served with Choice of Dressing: Housemade Bleu Cheese Dressing Housemade Balsamic Dressing Fat Free Italian Dressing Housemade Ranch Dressing Housemade Thousand Island Housemade Caesar Dressing

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light fare lunches sandwiches The Manhattan Deli Platter Our Build Your Own Sandwich Platter: Includes thinly sliced Roast Beef, Ham, Turkey, Pastrami and Salami with Aged Cheddar, Natural Swiss and Provolone Cheese served with Assorted Artisan Breads. Includes Chef`s Choice of Side Salad, Chips, and a choice of Cookies or Bar Cookies. $11.25 Per Person The All American Platter Choose up to 3 pre-made Sandwiches on Assorted Artisan Breads: Includes Chef`s Choice of Side Salad, Chips, and a choice of Cookies or Bar Cookies.

Smoked Turkey BLT Roast Beef, Cheddar and Horseradish Cream Smoked Ham and Swiss with Honey Mustard New York Pastrami with Swiss and Caramelized Onions SoCal Caprese Sandwich with Fresh Mozzarella, Guacamole, Tomatoes, Red Onions, and Banana Peppers* Grilled Portobello with Provolone, Tomato and Arugula* (*Vegetarian Option) $11.49 Per Person International Wrap Extravaganza Choose up to 3 pre-made Wraps: Includes Chef`s Choice of Side Salad, Chips, and a choice of Cookies or Bar Cookies Cobb Salad Wrap with Turkey, Bacon, Tomato, Avocado and Bleu Cheese Havana Wrap with Roast Pork Loin, Ham, Swiss Cheese, Pickle and Mustard Mediterranean Wrap with Spinach, Tomato Basil Relish, Cucumber, Red Onion, Banana Peppers and Garlic Hummus* Southwestern Chicken Wrap with Black Beans, Cheddar Cheese, Roasted Corn, Avocado and Chipotle Mayo Italian Caprese Wrap with Basil Pesto, Fresh Mozzarella and Roma Tomatoes* (*Vegetarian Options) $11.79 Per Person Panino Mio Pita (My Pita Sandwich) Choose up to 3 Pre-made Individual Pita Sandwiches: Includes Chef`s Choice of Side Salad, Chips, and a choice of Cookies or Bar Cookies.

Chicken Caesar Bacon Buffalo Chicken Greek Pita, Nicoise with Tuna, Olives, Tomatoes, Green Beans, Red Pepper and Spinach* Curry Tofu Vegetable served in Local Pita Bread* (*Vegetarian options) $12.95 Per Person

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light fare lunches box lunches Signature Box Lunch Choice of 3 Sandwiches on French Baguette Bread: Served with a Bag of Chips and Fresh Baked Cookie Smoked Turkey, Avocado BLT House Roast Beef, Cheddar Cheese and Horseradish Cream Smoked Ham and Swiss Cheese with Honey Mustard New York Pastrami, Swiss Cheese and Caramelized Onions Italian Caprese Sandwich, Buffalo Mozzarella, Roma Tomatoes and Fresh Basil* Fresh Grilled Portabella, Provolone, Tomato and Arugula* $10.25 Per Person Supreme Wrap Box Lunch Choice of 3 Wrap Sandwiches: Served with Choice of Salad Option, Bag of Chips and Fresh Baked Cookie.

Southwestern Chicken Wrap with Black Beans, Roasted Corn, Cheddar Cheese, Avocado and Chipotle Mayo Cobb Salad Wrap with Smoked Turkey, Bacon, Tomatos, Olives and Pimento Cheese Smoked Turkey Wrap with Cranberry Walnut Goat Cheese Mediterranean Wrap with Spinach, Tomato Basil Relish, Cucumbers, Red Onions and Garlic Hummus* Italian Caprese Wrap with Buffalo Mozzarella, Roma Tomatoes and Fresh Basil Pesto* Havana Wrap with Roast Pork, Ham, Swiss Cheese, Pickles and Mustard (*Vegetarian Options) Salad Options: Pasta Salad Cous Cous Salad Fresh Fruit Salad $12.25 Per Person

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light fare lunches Boxed Lunches (continued) Pita Boxed Lunches Choice of 3 Pita Sandwiches: Served with Choice of Salad, Bag of Chips and Fresh Baked Cookie.

Chicken Caesar Pita with Roma Tomato, Shredded Carrots and Parmesan Cheese Bacon Buffalo Chicken Pita with Shredded Lettuce, Red Pepper, Celery and Sun-Dried Tomatoes Greek Pita with Artichoke Hearts, Red Onions, Cucumbers, Olives, Feta served with Oregano Lemon Vinaigrette* Nicoise Pita with Tuna, Olives, Tomatoes, Green Beans, Red Pepper and Spinach Grilled Tofu and Curry Vegetable Pita with Garbanzo Beans, Mushrooms and Spinach* (*Vegetarian Options) Salad Options: Pasta Salad Cous Cous Salad Fresh Fruit Salad $12.95 Per Person

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lunch buffets one entrée buffet Choice of Entrée, Salad and Dressing, Vegetable, Potato or Rice, and Dessert. $19.50 Per Person

two entrée buffet Choice of 2 Entrées, Salad and Dressing, Vegetable, Potato or Rice, and Dessert. $24.39 Per Person

entrée options Vegetarian Lasagna with Marinara Sauce* Chicken Normandy: Cider Grilled Chicken with Savory Pear and Apple Dressing Mustard Molasses Pork Loin: Glazed and Slow Roasted with a Sherry Pan Sauce Cheese Tortellini in Marinara Sauce* Grilled Portobello Mushrooms topped with Spinach, Ricotta Cheese and a Roasted Tomato Marinara Sauce Penne with Sun-dried Tomato Cream Sauce Baked Lasagna with Italian Sausage and Marinara Sauce New Orleans Grilled Chicken Breast with Smoked Pepper Sauce Fusilli with Wild Mushroom Provencal* Tortellini Primavera with Basil Cream Sauce and Parmesan Cheese* Butternut Squash Baked in Pastry Crust with Roasted Yellow Pepper Sauce Grilled Chicken Tuscan Style: Chicken marinated in Garlic, Fresh Herbs, Pepperoncini, topped with Sun-Dried, Roma and Grape Tomatoes, Buffalo Mozzarella and Fresh Basil Peach Chipotle BBQ Turkey Cutlet Alsatian Turkey with Cranberry Chutney Rosemary Shallot Roast Beef with Chasseur Madeira Sauce Broiled Filet of Salmon with Garlic Sundried Tomato Pesto Baked Pork Wellington with Mushroom Duxcell and Port Demi Reduction Slow Cooked Sirloin Tips with Mushroom Bourbon Sauce (*Vegetarian Options) Choice of (1) Salad Mixed Greens Salad Spinach Salad Caesar Salad Greek Salad Choice of (2) Dressings Housemade Bleu Cheese Dressing Housemade Balsamic Dressing Fat Free Italian Dressing Housemade Ranch Dressing Housemade Thousand Island Dressing Housemade Caesar Dressing 7

lunch buffets, continued Choice of (1) Vegetable Grilled Seasonal Vegetables (Squash, Zucchini, Eggplant) Julienne Garden Vegetable Sauté Grilled Green Beans Almandine Steamed Broccoli and Fresh Squash Tarragon Buttered Carrot and Cauliflower Honey Balsamic Grilled Asparagus Pepper Sauté Baked Tomato Au Gratin Choice of (1) Rice or Potato Options Vegetable Rice Pilaf Chive Roasted Yukon Gold Potatoes Local Cajun Sweet Potato Wedges Parmesan Red Bliss Potatoes Buttermilk Mashed Potatoes Au Gratin Potatoes Bourbon Mashed Sweet Potatoes Wild Rice Medley Creamy Mushroom Risotto Baked Quinoa, Barley Grain Blend Choice of (1) Dessert Option Lemon Meringue Pie Southern Style Pecan Pie Divine Fudge Cake New York Style Cheesecake with Amaretto Strawberry Sauce Berries with Whipped Cream over Shortcake Red Velvet Cake Lemon Cream Cake with Apricot Mousse Coconut Cream Cake Gluten Free Chocolate Torte

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themed lunch buffets build your own garden salad bar Build-your-own Salad Buffet served with choice of Proteins, Greens, and Dressing Options. Accompanied with assorted toppings to include Olives, Grape Tomatoes, Broccoli, Cheese, Legumes, Carrots, Peppers and Mushrooms served with Fresh Dinner Rolls with Butter and Fresh House-baked Cookies. $16.95 Per Person Choice of (2) Greens Organic Micro Greens Hearts of Romaine Baby Spinach Chopped Iceberg Choice of (3) Housemade Dressings Balsamic Vinaigrette Ranch Dressing Bleu Cheese Dressing Fat Free Italian Dressing Sun-dried Tomato Vinaigrette Caesar Dressing Chili Soy Ginger Dressing Choice of (3) Proteins Marinated Grilled Chicken Smoked Turkey Breast Honey Ham Marinated Baked Tofu* Grilled Jumbo Shrimp Grilled Portobello Mushroom Caps* (*Vegetarian Options)

create your own italian pasta bar Build-your-own Pasta Buffet served with Choice of Protein, Pasta and Sauces: Includes Caesar Salad with Caesar Dressing, Chef’s Choice Grilled Seasonal Vegetables, Garlic Bread and Tiramisu. $17.95 Per Person Choice of (2) Pastas Linguini Capellini Farfalle Penne Gemelli Fettuccini

Choice of (2) Proteins Grilled Chicken Italian Sausage Carolina Shrimp Baked Marinated Tofu* Grilled Portobello Mushrooms*

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Choice of (2) Housemade Sauces Tomato Marinara Basil Pesto Creamy Alfredo Sun-dried Tomato Pesto Arrabbiata Red Pepper Cream Fresh Herbs and Olive Oil

themed lunch buffets, continued south of the border fajita bar Fajita Bar served with choice of Proteins and Sides. Includes Mixed Green Salad and Dressings, Flour Tortillas, Sour Cream, Pico de Gallo, Sliced Olives, Shredded Cheddar Cheese, JalapeĂąos, Chopped Red Onion, Cilantro, Shredded Lettuce, and Tres Leches Dessert $18.95 Per Person Choice of (2) Proteins Marinated Grilled Chicken Marinated Grilled Flank Steak Grilled Fajita Style Vegetables* Grilled Portobello Mushrooms and Tofu* Choice of (2) Sides Spanish Red Rice Poblano Rice Cilantro White Rice Black Beans Pinto Beans Refried Beans

carolina barbecue buffet Carolina Barbecue served with Assorted Barbecue Sauces, Creamy Cole Slaw, House-baked Corn Bread and Butter, and Triple Chocolate Brownie Squares.

Choice of (2) Proteins Traditional Carolina Pulled Pork Honey-smoked Pork Ribs Maple Whiskey Barbecue Chicken Breast House-made Fried Chicken Choice of (2) Sides Braised Collard Greens Bacon Green Beans Creamy Macaroni and Cheese Buttermilk Mashed Potatoes Fresh Corn on the Cob House-made Hushpuppies Molasses Barbecue Pinto Beans $18.95 Per Person

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dinner selections Bon AppÊtit’s Chefs are highly skilled in creating a custom menu for your dining experience. All dinners are served with our house salad, chef`s selection of fresh seasonal vegetables and starch, freshly baked rolls or bread, and a variety of gourmet desserts. Vegetarian options and special dietary needs are available upon request. Please contact our catering office with your catering expectations and we will be happy to assist you.

Minimum of 25 guests.

Catering Manager 919-660-7899

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themed menu packages and a la carte hors d’oeuvres Themed Menus were created for you to simplify the catering order process and to ensure that we are offering everything you need to create the perfect reception or event. However, if a custom created option is for you, we offer a variety of a la carte selections for you to mix and match to your needs.

All themed packages are sold in increments for 10 people. All packages will include 2 pieces of each of the 5 menu items for each person, for a total of 100 pieces per increment.

A la Carte Selections are sold at a minimum of one dozen per selection or platter sized in increments of up to 25, 50, and 75 guests.

hors d’oeuvres-themed menus Mediterranean Theme Baked Spinach and Feta Spanakopita Mediterranean Chicken Skewers with Italian Dressing Sundried Tomato Pesto and Fresh Mozzarella Bruschetta Antipasto Platter with Assorted Gourmet Italian Meats, Prosciutto, Salami, Capicola, Fresh Mozzarella, Brie and Smoked Gouda, Kalamata Olives and Roasted Red Peppers served with Crackers and Italian Baguettes Roasted Red Pepper and Garlic Hummus or Baked Spinach, Artichoke, and Parmesan Cheese Dip, served with Herbed Toasted Pita Chips $179.00 Per Order for Ten People South of the Border Theme Sante Fe Chicken Roll Grilled Chicken and Roasted Red Pepper or Roasted Corn and Refried Bean Quesadilla with Cilantro Lime Sour Cream Crispy Phyllo Cup with Roasted Corn and Avocado Mousse Chili con Queso served with Sour Cream and House-made Tortilla Chips Shrimp and Chorizo Bruschetta $169.00 Per Order for Ten People Pacific Rim Theme Chicken Satay with Thai Peanut Sauce Pork and Vegetable Pot Stickers with Sesame Ginger Soy Sauce Vegetable Egg Rolls with Ponzu Dipping Sauce Rice paper spring rolls stuffed with marinated cooked chicken, carrots, micro greens and avocado served with sweet chili sauce. Vegetarian spring roll available upon request.

Assorted fresh Sushi Rolls sliced and plattered with Pickled Ginger, Soy Sauce and Wasabi $225.00 Per Order for Ten People All packages will include 2 pieces of each of the 5 menu items for each person, for a total of 100 pieces per increment.

hors d’oeuvres-themed menus, continued From the Continent Smoked Ham, Gruyere Cheese and Chive Crepe Bite Normandy Quiche with Seared Wild Mushrooms, Grilled Asparagus and Fresh Herbs* Bavarian Pastry Strudel with German Sausage, Braised Cabbage and Potatoes House Smoked Wild Salmon Crostini with Dill Herb Goat Cheese English Cucumber cup with Spanish Gazpacho Vegetables* Baked Brie and Raspberry in Phyllo Pouches* $189.00 Per Order for Ten People Traditional Theme Philly Beef Steak Panini with Grilled Onions, Peppers and Spicy Jack Cheese Pimento Cheese Crostini with Crumbled Bacon, Scallions and Tomatoes Baked Wild Mushroom Strudel: Seared Mushrooms in an Herb Scallion Cream Sauce rolled and baked in Puff Pastry* Spicy Buffalo Chicken Wings with Bleu Cheese Dressing and Celery Sticks North Carolina Pulled Pork on a Baked Corn Bread Round with Roasted Onion Marmalade $185.00 Per Order for Ten People All packages will include 2 pieces of each of the 5 menu items for each person, for a total of 100 pieces per increment.

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hors d’oeuvres platters fresh garden crudités Our Fresh Vegetable Display with an assortment of Carrots, Peppers, Grape Tomatoes, Cucumbers, Squash, Broccoli, Cauliflower, Asparagus and Mushrooms served with Ranch and Red Pepper Dip. Small Platter – up to 25 people $120.00 Medium Platter – up to 50 people $220.00 Large Platter – up to 75 people $290.00

fresh fruit and gourmet cheese display Seasonal Fruits, Grapes, Assorted Berries, Melons and Pineapple with various Soft Ripened and Imported Hard Cheeses served with Baguette Slices and Crackers.

Small Platter – up to 25 people $120.00 Medium Platter – up to 50 people $220.00 Large Platter – up to 75 people $290.00

seasonal fresh fruit platter Fresh Fruits to include: Assorted Local Berries, Grapes, Melon, Kiwi and Pineapple. Served with Honey Yogurt Dip Small Platter – up to 25 people $120.00 Medium Platter – up to 50 people $220.00 Large Platter – up to 75 people $290.00

antipasto display Prosciutto, Pepperoni, Salami, Goat Cheese, Fontina, Mozzarella, Olives, Tomato and Roasted Peppers Small Platter – up to 25 people $120.00 Medium Platter – up to 50 people $220.00 Large Platter – up to 75 people $290.00

fresh mezze platter Assorted Grilled Mediteranean Vegetables with Roasted Eggplant and Cucumber Yogurt Dip served with Toasted Baguette Rounds.

Small Platter – up to 25 people $120.00 Medium Platter – up to 50 people $220.00 Large Platter – up to 75 people $290.00

spinach and artichoke dip with crispy pita chips Sauteed Fresh Spinach and Artichoke Hearts in a Creamy Cheese Sauce Baked with a Parmesan Crust served with Toasted Pita Chips Small Platter – up to 25 people $85.00 Medium Platter – up to 50 people $105.00 Large Platter – up to 75 people $125.00

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hors d’oeuvres sweets assorted fresh baked cookies One order serves 10. $24.00 Per Order

assorted mini cheese cakes One order serves 10. $45.00 Per Order

bar retreat Raspberry Crumb Bars, Lemon Bars, and Blondies.

One order serves 10. $48.00 Per Order

assorted petit fours One order serves 10. $45.00 Per Order

brownie barrage Assorted Housemade Brownies including Tiger, Blondie S’mores and Triple Chocolate.

One order serves 10. $30.00 Per Order

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hors d’oeuvres a la carte hors d’oeuvres A variety of Hors d’Oeuvres, each priced per dozen Beef Quesadilla with Roasted Tomato Salsa

$19.79

Sante Fe Chicken Spring Roll with Cilantro Lime Sour Cream

$20.95

Philly Beef Steak Panini with Grilled Onions, Peppers and Spicy Jack Cheese

$27.95

Chicken Satay Skewers with Thai Peanut Sauce

$24.95

Crab Cakes with Rémoulade: Golden Brown Cakes served with our House-made Tangy Herbed Aioli

$25.95

Mozzarella with Olive and Roasted Red Pepper Tapenade: Fresh Buffalo Mozzarella, Kalamata Olives and Roasted Red Pepper Tapenade

$19.00

Crispy Phyllo Shell with Roasted Corn Relish and Avocado Mousse*

$17.95

Spanakopita: Phyllo Dough Crusts filled with Sautéed Spinach and Feta Cheese

$19.95

Chicken Souvlaki Skewer with Tzatziki Sauce

$21.95

Spicy Buffalo Wings with Bleu Cheese Dressing and Celery Sticks

$19.95

House-smoked Wild Salmon Crostini with Dill Herb Goat Cheese

$20.95

Wild Mushroom, Asparagus, Red Pepper and Fresh Herb Quiche* $19.50 (*Vegetarian Options)

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sweet treats chocolate decadence Chocolate Brownies, Chocolate Berry Tarts, Chocolate Covered Strawberries and Chocolate Fudge $4.95 Per Person

bar retreat Raspberry Crumb, Lemon Bar, Millionaire Bars, Blondies and Chocolate Raspberry Bars $4.50 Per Person

cookie jar Chocolate Chip, Oatmeal, Peanut Butter, White Chocolate Chip, and Double Chocolate Chip Cookies $2.40 Per Person

brownie barrage Assorted Housemade Brownies including Tiger, Blondie S’mores and Triple Chocolate $3.00 Per Person

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beverages hot stuff Regular and Decaffeinated Starbucks® Coffee, Assorted Teas and Hot Water. $3.60 Per Person

juice bar Assortment of Orange, Cranberry, Grapefruit and Apple Juices, served by the pitcher. $1.95 Per Person

cold beverages Sweet Tea, Unsweet Tea, and Lemonade, sold per gallon and per half gallon Sweet Tea – per gallon Sweet Tea – per half gallon Unsweet Tea – per gallon Unsweet Tea – per half gallon Lemonade – per gallon Lemonade – per half gallon

$9.99 $5.00 $9.99 $5.00 $10.99 $5.50

soda service Bottled Regular, Diet and Decaffeinated Sodas.

Bottled $1.95 Each Mini Canned $0.89 Each

water service Regular Bottled Water, Premium Le Bleu® Bottled Water, or 5 Gallon Le Bleu® Water Station, priced per item.

Premium Le Bleu® Bottled Water – each

$1.95

5 Gallon Le Bleu® Water Station Deer Park Bottled Water – each Mini Deer Park Bottled Water – each

$24.00 $1.45 $0.89

beer and wine Bottled and Keg Beer and House Wine, priced as marked.

Bartender Fee will be charged: $85, per Bartender, for the first two hours, and $40 per each additional hour.

Domestic Bottled Beer Imported/Premium Bottled Beer House Wine Domestic Keg of Beer Imported Keg of Beer Local Craft Beer Keg

$3.95 per bottle $4.95 per bottle $13.85 per bottle $189 per keg $245 per keg Market Price

You will be billed on consumption after the event.

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additional services china service* *Available pricing based on in-house china inventory. Any additional items required will be rented and pricing will be available on an event by event basis.

Full China Service includes 9” dinner plate, salad plate, bread and butter plate and utensils. Reception China Service includes 6” plate and utensils. Beverage China Service includes either beverage goblets or coffee cup and saucer.

Full China Service Reception China Service Beverage China Service

$3.00 $2.50 $2.00

Standard House Linen Service $13.00–$15.00 each Choice of Black or White poly-blend linen in available sizes (120’ Round and 90’x156’ rectangle to fit 6’ & 8’ tables).

White Tablecloth, 120 inch round White Tablecloth, 90x156 inch rectangle Black Tablecloth, 120 inch round Black Tablecloth, 90x156 inch rectangle Standard Linen Napkin Service

$13.00 $15.00 $13.00 $15.00 $1.00 each

Choice of Black, Royal Blue or White poly-blend. *Specialty linen available upon request; prices vary based on selection.

additional labor service – per attendant $25.00 per hour with a minimum of 4 hours (1-hour Set-up, 2-hours event time, 1-hour breakdown) Two Hour Event Time Three Hour Event Time Four Hour Event Time

$100.00 $125.00 $150.00

bartender fee – per bartender Bartender Fee will be charged: $85 for the first two hours, and $40 per each additional hour.

Two Hours Service Three Hours Service Four Hours Service Five Hours Service

$85.00 $125.00 $170.00 $210.00

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