THEMED BUFFETS CONTINUED

Mediterranean 24.75

+ your choice of one salad:

• Tomato, red onion, and cucumber salad with feta, oregano red wine vinaigrette

• Chickpea arugula, couscous, Drake family farms goat cheese, balsamic vinaigrette

+ your choice of one entrée:

• Harissa chicken thigh meat and peas, Greek yogurt, fresh herbs

• Meatballs in tomato sauce

• Sweet potato and coconut curry, red onions, coconut cream, Indian spices

+ your choice of two sides: rice pilaf, couscous with golden raisins, stone ground mustard roasted pepper fingerling potato, seasonal vegetables

+ your choice of one dessert: fig and date cookies or lemon thyme sugar cookies

P.C.H. 25.00

+ your choice of one salad:

• Mixed greens, manzanilla olives, marinated artichoke hearts, toasted almonds, dried apricots, lemon basil vinaigrette

• Grilled watermelon, arugula, Drake Family Farms herbed goat cheese, spiced sunflower seeds, pepitas, lime-mint vinaigrette

+ your choice of one entrée:

• Grilled skirt steak with chimichurri sauce

• Caramelized chipotle chicken

• Poblano avocado polenta bake

• Broccoli artichoke with wild mushroom cheese enchilada pie choice of two sides: tomatillo-cilantro rice, multi-grain roasted pepper rice, black beans, refried beans choice of one: flour tortillas or corn tortillas with: tortilla chips, diced tomatoes, grated cheeses, sliced jalapeño pepper pico de gallo, sour cream

+ your choice of: cinnamon-sugar buñuelo or tres leches cupcakes