SPECIALTY STATIONS

Substitutions are subject to price changes. Minimum of $200 for food order. Items are priced per guest unless otherwise noted.

The Reception Package 25.75

Choice of three hors d'oeuvres, one stationed platter, and one dessert total of five pieces per person

Charcuterie 9.25

Variety of dry cured meats, imported and domestic cheeses, marinated olives, roasted seasonal vegetables, whole grain mustard, pickled red onions, crackers and crostini, sun-dried tomato, and Villa Romano honey-Dijon mustard

Mediterranean Mezze 8.75

Lemon-garlic chickpea hummus and edamame hummus, feta cheese, kalamata olives, tabbouleh salad, and warm pita bread

Ice Cream Social 7.75

Vanilla ice cream, fudge, caramel, strawberry topping, bananas, sprinkles, nuts, candies, whipped cream, and of course, a cherry on top served with bowls and sugar cones