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25 per person

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95 per person

95 per person

EXECUTIVE BOX SANDWICHES | 14.75 per person Boxed to go lunches are packed with your choice of sandwich or wrap and include fruit salad, chips, freshly baked cookie and canned soda. Any sandwich can be prepared with our special “made without gluten” bread for an additional 1.00 per sandwich.(minimum order: 6; maximum of 3 selections )

Tuscan chicken

grilled chicken breast with fresh mozzarella, marinated tomatoes, organic baby greens, and pesto on ciabatta

chicken salad

roasted chicken with scallions, green apples, basil, toasted walnuts, dried cranberries, spring mix, and mayonnaise on whole wheat bread

pan bagnat

seared albacore tuna with cage-free egg, olive tapenade, shaved fennel, baby greens, tomato, and garlic aïoli on baguette

New York club

house-roasted turkey with bacon, leaf lettuce, tomato, onion, and garlic aïoli on a seeded roll

my hero

smoked ham and Italian dry salami with provolone, pepperoncini, leaf lettuce, tomato, local olive oil, and balsamic drizzle on ciabatta

ham and brie baguette

smoked ham with brie, local baby greens, and fig jam on a rustic baguette

made for you artisan sandwiches

market vegetable wrap (vegetarian)

baby spinach with avocado, broccoli, cucumber, green onions, tomato, and herbed drake farms goat cheese on whole wheat tortilla

mama’s fried chicken

buttermilk fried chicken breast with cabbage slaw, iceberg lettuce, bread and butter pickles, and mustard aïoli on brioche

bello portobello (vegan)

balsamic-marinated portobello with sun-dried tomato spread, caramelized red onions, baby greens, and hummus on a wheat lavash

BOXED TO GO SALADS | 12.75 per person Boxed lunches are packed with your choice of salad and include an artisan roll, freshly baked cookie and canned soda. Substitute roll with our special “made without gluten” bread for an additional 1.00 per dinner roll.(minimum order: 6; maximum of 3 selections )

chicken Caesar

grilled chicken breast with romaine hearts, radicchio, shaved parmesan, garlic-herb croutons, and Caesar dressing

Chinese chicken

sesame chicken breast with chopped Napa cabbage, romaine hearts, julienned carrots, snow peas, red bell pepper, almonds, crispy rice noodles, and soy-ginger dressing

turkey cobb

house-roasted turkey breast, bacon, and hardboiled eggs with romaine hearts, avocado, green onion, tomato, Point Reyes bleu cheese, and ranch dressing

tuna nicoise

dill-olive oil tuna with local mixed baby greens, tomato, cage-free hard-boiled egg, nicoise olives, potatoes, and mustard vinaigrette

chopped

genoa salami and provolone with radicchio, romaine, chickpeas, sun-dried tomatoes, olives, fresh mozzarella, and red wine vinaigrette

made for you classic salads

Jersey Caesar (vegetarian)

romaine hearts with pumpkin seeds, black beans, roasted Jersey tomatoes, garlic-herb croutons, queso fresco, and cilantro Caesar dressing

charred broccoli and tomato panzanella (vegetarian)

charred broccoli and tomato with baby spinach, fresh local mozzarella, romaine hearts, garlic croutons, and red wine vinaigrette

EXECUTIVE BOX SALADS | 14.75 per person Boxed lunches are packed with your choice of salad and include an artisan roll, freshly baked cookie and canned soda or bottled water. Substitute roll with our special “made without gluten” bread for an additional 1.00 per artisan roll. (minimum order: 6; maximum of 3 selections )

Sonoma

house-roasted turkey breast with baby spinach, frisée, pickled grapes, dried figs, candied walnuts, Point Reyes bleu cheese, and red wine vinaigrette

farm fresh

herb chicken breast with arugula, baby kale, beefsteak tomato, cage-free egg, chives, cucumber, farro, radish, goat cheese, and basil vinaigrette

spinach and pancetta

spinach and pancetta with shaved fennel, endive, pickled red onions, drake farms goat cheese, and balsamic vinaigrette

Argentinian steak

grilled flank steak with chopped romaine lettuce, black beans, hearts of palm, tomato, grilled onions, avocado, shaved parmesan, and roasted garlic dressing

the Mediterranean (vegetarian)

pearl couscous with baby spinach, local mixed greens, kalamata olives, marinated artichoke hearts, shaved red onion, cucumber, sun-dried tomatoes, feta, and oregano vinaigrette

market beets (vegetarian)

gold and red beets with Humboldt Fog bleu cheese, arugula, baby spinach, quinoa, orange, sugared walnuts, and vanilla-balsamic vinaigrette

green goddess (vegetarian)

baby spinach and romaine hearts with avocado, chickpeas, cucumber, edamame, shaved radish, sugar snap peas, feta, and green goddess dressing

made for you artisan salads

HOT BUFFETS

Italian classics are served with choice of Caesar or garden salad with house-made balsamic vinaigrette and ranch dressing, grilled ciabatta bread and freshly baked cookies. (minimum order: 6)

lasagna Bolognese

traditional lasagna: sautéed ground beef, marinara, herbed ricotta, mozzarella cheese 14.75 per person

orecchiette

fennel sausage and pork ragu with Tuscan kale, parmesan, grilled zucchini, eggplant 14.75 per person

chicken piccata

grilled lemon-garlic chicken breast with lemon-caper butter, herbed angel hair pasta, roasted zucchini, eggplant, and cremini mushroom with pesto 17.50 per person

Italian classics

chicken parmesan

breaded chicken, marinara, parmesan, herb-garlic spaghetti, roasted Italian vegetables 17.50 per person

Aurther Avenue Sicilian meatballs

house-made beef and pork meatballs, marinara, spaghetti, pecorino Romano cheese 14.75 per person

eggplant rollatini (vegetarian)

roasted eggplant stuffed with ricotta, wilted spinach, spicy pomodoro, basil chiffonade 14.25 per person

market vegetable baked ziti

vegetables, cremini mushroom, Tuscan kale, marinara, herbed ricotta, pecorino cheese 13.95 per person

aglio e olio (vegan)

angel hair, sun-dried tomatoes, garlic, basil, red pepper flakes, toasted pine nuts, olive oil 13.95 per person

porcini-rubbed beef tagliata

roasted herbed potatoes, grilled asparagus, endive, arugula pesto 19.95 per person

Made-without-gluten pasta available for an additional 1.00 per person. Please inquire with catering department.

HOT BUFFETS

Fiesta classics are served with southwest Caesar salad, house-made tortilla chips, house-made salsa and choice of cinnamon-sugar buñuelos or Mexican wedding cookies. (minimum order: 6 )

taco bar

carne asada, chicken tinga, and lime-roasted vegetables shredded lettuce, diced onions and cilantro, cheddar cheese, guacamole, sour cream, and pico de gallo Spanish rice, refried beans, corn and flour tortillas 17.50 per person

enchilada bar

choice of*: roasted chicken enchilada in guajillo tomato sauce or green chile, corn and zucchini enchilada in salsa verde topped with Monterey jack cheese Spanish rice and refried beans 16.75 per person +3.00 includes two entrée options

fiesta classics

macho nacho station

choice of two: roasted chicken, seasoned ground beef, carne asada, or pork carnitas choice of five toppings: roasted vegetables, black beans, pico de gallo, shredded lettuce, green onions and cilantro, pickled jalapeños, or sour cream corn tortilla chips and cheddar cheese sauce 16.75 per person

de la parilla

choice of two proteins: ancho-salt rubbed skirt steak, cilantro-lime chicken, pork brochette, or paprika prawns grilled zucchini with poblano peppers and mushrooms, black beans, papas guisadas warm flour and corn tortillas 18.95 per person

veracruz

pan-roasted sustainable market fish or herb-grilled chicken breast with toasted tomato, onion, olives, and caper sauce green rice, black beans, lemon-scented green beans 19.95 per person

HOT BUFFETS

Essential favorites are served with garden salad and assorted freshly baked cookies. (minimum order: 6 )

grilled beef tri-tip steak

herb and garlic-rubbed beef tri-tip with sautéed mushroom and horseradish cream, roasted red potatoes, sautéed bleu lake green beans with lemon butter, artisan rolls and butter 18.95 per person

red wine-braised short ribs

braised short ribs with petit onions, creamy mashed potatoes, roasted carrots, celery and parsnips, artisan rolls and butter 18.95 per person

braised chicken

slow-cooked bone-in chicken breast with garlic, fresh herbs and white wine saffron basmati rice, roasted root vegetables with fresh herbs and olive oil grilled flatbread with hummus 17.50 per person

herb-roasted chicken

cider brined and roasted chicken breast with balsamic glazed shallots and pan jus crispy potato wedges with chimichurri sauce, charred Brussels sprouts and cauliflower with thyme-brown butter, artisan rolls and butter 17.50 per person

backyard barbecue

choice of two proteins: bone-in chicken breast, hot links, beef brisket or pork ribs in Texas barbecue sauce macaroni and cheese, braised kale and escarole with white beans cornbread 18.95 per person

grilled sustainable market fish of the day

herb-lemon olive oil, roasted cherry tomatoes, pearl onions saffron basmati rice, steamed seasonal vegetables artisan rolls and butter 19.95 per person

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