Culinary News

JAN 31 | 4:30-6:30PM

Calling all Berkelini, and others who are feeling Italiano! Stock your Cellar - It’s going to be exclusively Italian wines poured, on Tuesday, January 31 from 4:30-6:30pm. Come in, grab a glass, and enjoy hors d’oeuvres as you sample beautiful wines from Italian wineries. We’ll have an array of wines to suit all palates, so you can stock your cellar for the new year! If you plan to dine with us, reservations for dinner are suggested. New Wine Feature on App: Place orders from our featured takeout “10 under $50” wines!

When it comes to Italian wines, “Nella botte piccola c'è il vino buono!” (In small barrels, there's good wine.)

- Elijah Paulsen, F&B Manager

Berkeley Hall Wine Lovers

you’ll love our new wine lockers

Free corkage Fridays can be enjoyed by everyone, and remain available to all club members! Wine lovers – Reserve your personal Wine Locker, with cellar temperature storage for up to 12 bottles of wine. Enjoy an evening at the Club, knowing we have a current inventory list of your wines, which will be presented when you're seated at your table. Upon request, our team will decant your wine(s) up to one-hour prior to your reservation time. Some features include: Access to stored wines or ability to bring wines any day of the year, including events, without the standard $18 per bottle corkage fee (equivalent to 27 bottles opened yearly). Stored wines accessed by management for member service. $750 Initial Fee, Pro-rated if early exit from the locker program. $500 Fee for each year after the first to continue in the program. To learn more, contact Dustin Dunn at ddunn @berkeleyhallclub.com.

BERKELEY HALL CLUB CocktailMenu

INTRODUCING OUR NEW BARREL-AGED COCKTAIL: THE NO-SEE-UM!

“We’ve taken our popular No-See-Um cocktail and raised it to the next bar with our barrel-aged process,” shares Elijah, cocktail curator with bartender Clint Moore. “You’ll find the cocktails imbue a whole new dimension, as the flavors and aromas the cocktails draw from contact with our wooden barrels really intensifies everything about them.” Stop in the Verandah bar and enjoy our well-crafted Cocktail Menu, and start with the classic “No-See-Um!”

No-See-Um

Bulleit Rye • Aperol Carpano Antica Vermouth • Oak Barrel Maple Old Fashioned

Buffalo Trace Bourbon • Orange Bitters Angostura Bitters • Orinaco Bitters • Maple Passion Play

Vanilla Vodka • Passionfruit Syrup Lime • Cava on the Side Sidecar

Brandy • Orange Liqueur • Lemon Negroni Sbagliato

Dolin Sweet Vermouth • Campari • Prosecco Carolina 76

Tito's Vodka • Fresh Lemon Juice St. Germain • Simple Syrup • Cava