SUMMER 2020
VOLUME 13 NO 3
MAKING IT WORK
BUSINESSES ADAPT TO THE NEW NORM
BUY LOCAL
AREA MERCHANTS NEED YOUR SUPPORT
SWEET VERMONT TREATS THRIVING IN A DIFFICULT CLIMATE
Summer features
44 BUY LOCAL
Area businesses need your support, now more than ever.
62 (HOME) SCHOOL’S OUT!
Students and teachers model resiliency and adaptability.
BY MARK AIKEN
68 MAKING IT WORK
Vermont businesses adapt to new norms.
BY MARK AIKEN
Contents
20
11 PUBLISHERS’ NOTE 12 ONLINE HUB 14 CONTRIBUTORS 16 GATHERINGS
38
The Essex Experience.
18 PETS & PEOPLE News, products, and furry facts.
20 WHAT'S COOKING Great grilling!
54
24 ART SCENE Making art from home: Teachers find creative ways to inspire students.
38 BRIGHT IDEAS Sweet Vermont Treats. BY PHYL NEWBECK
54 WHAT'S NEW Bare Medical Spa and Laser Center. BY ELIZABETH BURNAM
74 HAPPENINGS A calendar of events.
79 ADVERTISERS INDEX
Contents departments
ON THE COVER VANILLA FRUIT TART FROM SWEET VERMONT TREATS. PHOTO BY KARLI CHOUINARD. 8 | www.bestofburlingtonvt.com
Coffee Table Publishing, LLC 32 Hermit Thrush Lane South Burlington, VT 05403 www.bestofburlingtonvt.com
PUBLISHERS
Robin Gales John Gales CONTRIBUTING EDITOR
Deb Thompson COPY EDITOR
Jennifer Goss Duby ART DIRECTION/DESIGN
Robbie Alterio ADVERTISING DESIGN
Robbycat Design WEB DESIGN
Locable ADVERTISING
Robin Gales (802) 299-9086 John Gales (802) 558-2719 coffeetablepublishing@comcast.net Keep us posted. Best of Burlington wants to hear from our readers. Correspondence may be addressed to Letters to the Editor, Best of Burlington, 32 Hermit Thrush Lane, South Burlington, VT 05403. Advertising inquiries may be made by emailing ctpublishing@comcast.net or coffeetablepublishing@comcast.net. Best of Burlington is published quarterly by Coffee Table Publishing, LLC, ©2020. All rights reserved. Reproduction in whole or in part is strictly prohibited. Best of Burlington accepts no responsibility for unsolicited manuscripts, artwork, or photographs.
10 | www.bestofburlingtonvt.com
PUBLISHERS’ NOTE
Rising to the Occasion What a spring! And what a different summer! But when you think about it, we’re all good, we’re all helping each other, finding new ways to do the job, live our lives. The summer issue of Best of Burlington is filled with examples of this. We’re spotlighting a few businesses and the goods and services they offer locally and check in on how they are doing. We’re also sharing a story of creative adaptations some businesses incorporated to change with the times while serving their customers and—most importantly—remaining in business. Oh, and don’t think the kids haven’t been busy. We reached out to local elementary and middle schools to ask: How do you teach an art class when your students are at home? I think you will be amazed and proud, not only of the students that responded and the work we display but also of the faculty at the schools adapting to the challenges in front of them. The Pets and People column gives you plenty of tips and reminders about the hot weather and caring for your pet. And how in the world can you go through summer without having a barbecue? You’re going to love the dishes we spotlight. So let’s keep the community spirit born out of all this positivity throughout the summer. Get outside, socially distance, but see your friends and family. And enjoy the beautiful Vermont summer weather.
John and Robin Gales Happy Summer!
Publishers
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ONLINE HUB
SUMM
ER 2020
WWW.BESTOFBURLINGTONVT.COM VOLU
ME 13
NO 3
ONLINE EXCLUSIVES G IT MAKIN K ADAPT WONRES SES
NORM BUSI E NEW TO TH
OCAL BUYMLERCHANTSORT SUPP AREA YOUR NEED
TS T SWEE ONT TREAULT IC VERM A DIFF ING IN THRIVATE CLIM
WEIRD WINDOW BREWING
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contributors JENNIFER GOSS DUBY is a professional writer and editor and the cofounder and editor of bikekitz.com, a website and blog focused on gravel cycling in Vermont and New Hampshire. She believes in the power of story to communicate, educate, and connect. She lives in a small New Hampshire town with her husband, two teenagers, two lovebirds, and way too many guinea pigs.
PHYL NEWBECK is a former flatlander from New York City. She lives in Jericho, where she has learned to stack a mean pile of firewood. When not skiing, skating, bicycling, swimming, or kayaking, she writes for several local publications. Phyl is the author of Virginia Hasn’t Always Been for Lovers: Interracial Marriage Bans and the Case of Richard and Mildred Loving.
ELIZABETH BURNAM is a content marketer, freelance writer, and a poet at heart. She has a degree in Professional Writing and experience developing highimpact marketing assets for a broad range of industries. Outside of work, she enjoys reading, painting, people-watching, and exploring the natural wonders of Vermont.
MARK AIKEN, like a lot of Vermonters, is figuring ways to make it work. A seasonal ski school manager at Stowe, his season ended prematurely when Stowe shut down due to the pandemic. As a freelance writer, he is balancing deadlines with homeschooling his kids, a first-grader and preschooler, with his wife Alison.Â
14 | www.bestofburlingtonvt.com
For those with memories to make Only
BURLINGTON, VT | MLS# 4809611
CLASSIC NEW ENGLAND CAPE
The magnificence of this house lies not only in the size, scope, and setting, but also in its complex history. CHARLOTTE, VT | $1,695,000 | MLS# 4795108 NANCY WARREN FARLEY | C: (802) 734-5024 JAY STRAUSSER | C: (802) 578-2094
LAKE CHAMPLAIN WATERFRONT LAND
SUMMER RETREAT
Enjoy lakefront living all year round, sunsets on the deck, 310 feet of your own beach. Set on 2.6 acres along Lake Champlain. Only 25 mins to Burlington, UVM Medical Center, and airport. GRAND ISLE, VT | $850,000 | MLS# 4802838 MARY PAT PALMER | C: (802) 238-3325
LAKE AND MOUNAIN VIEWS
ENDLESS POSSIBILITIES
Sited on a 13.6-acre lot across the street from Lake Champlain with 360 feet of private shale beach front, perfect for swimming and boating. Only 30 minutes to downtown Burlington. GRAND ISLE, VT | $895,000 | MLS# 4793366 MARY PAT PALMER | C: (802) 238-3325
SUMMER ON LONG POINT
Enjoy 800 feet of shoreline, ready for you to build your new home in the Champlain Islands. 10.10 Acres of a level land make it easy to find the perfect spot to site your home design. GRAND ISLE, VT | $730,000 | MLS# 4781533 MARY PAT PALMER | C: (802) 238-3325
Get ready for Summer Fun. Enjoy sunny days on one of the best sandy beaches in Burlington. 100 feet of lake shore along Lake Champlain with panoramic views of the Adirondack Mountains. BURLINGTON, VT | $1,595,000 | MLS# 4809611 MARY PAT PALMER | C: (802) 238-3325
Two bedroom summer cottage, with privacy. Most of the property has been renovated from foundation to roof. ROW to Lake Champlain. Great place to spend your summers or weekends. FERRISBURGH, VT | $249,000 | MLS# 4808515 DOTTIE WALLER | C: (802) 343-4370
GREAT NEIGHBORHOOD
YOUR RETREAT & WILDLIFE SANCTUARY
UNDER CONTRACT! STUNNING MOUNT MANSFIELD VIEWS
There’s no better spot for enjoying summer on Lake Champlain than here at this spectacularly-sited seasonal 4-bedroom, two-story historic cottage that’s perched on the tip of Coates Island. COLCHESTER, VT | $445,000 | MLS# 4808155 MICHELE LEWIS | C: (802) 343-5353
SOPHISTICATED COLONIAL
This sophisticated Colonial style house sited on 5.67 acres with the Adirondack skyline is one not too miss. CHARLOTTE, VT | $929,000 | MLS# 4812488 NANCY WARREN FARLEY | C: (802) 734-5024 JAY STRAUSSER | C: (802) 578-2094
Custom Contemporary sited atop 35 private acres of rolling pasture, ponds, forest and far-off mountains offers tranquility and Nature’s beauty. HINESBURG, VT | $1,150,000 | MLS# 4805991 EILEEN WARNER | C: (802) 233-3385
EXPLORE LAKE CHAMPLAIN
This Lake Champlain property with a sandy beach offers an exceptional lifestyle for all with 180-degree lake and mountain views.
SOUTH HERO, VT | $2,195,000 | MLS# 4809487 KATHY O’BRIEN | C: (802) 343-9433 PATRICK O’CONNELL | C: (802) 578-9552
Loads of curb appeal with lots of charm and an inviting front porch that welcomes you from the very first step. SOUTH BURLINGTON, VT | $579,700 | MLS# 4808668 CAROL STONE | C: (802) 343-0541 KAREN BRESNAHAN | C: (802) 310-0447
THE FRESH AIR OF VERMONT
Spruce Peak in Stowe . Custom, four-season, 5,950 square foot,
five-bedroom, six-bath home. Make this your best getaway home.
STOWE, VT | $5,250,000 KATHY O’BRIEN | C: (802) 343-9433 JANA GRANZELLA | C: (802) 238-4712
BURLINGTON/SOUTH BURLINGTON O: (802) 864-0541 | FOURSEASONSSIR.COM 17 Offices throughout New Hampshire and Vermont
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GATHERINGS
Culture and Craft Bring Community Together at THE ESSEX EXPERIENCE Who says social distancing can’t be fun?
T
he Essex Experience, a “communitybased hub” that brings together opportunities for local music, art, dining, and shopping, has created special programming for summer 2020. This summer’s offerings take into account the up-to-date guidelines for gatherings during the phased reopening of businesses in Vermont. Enjoy outdoor activities ranging from a drive-in movie theater to food truck meetups, live music, and games on brand new bocce ball courts. The Essex Experience will be unveiling its new 40-foot outdoor screen with state-ofthe-art projection in late June. Sound will be available on your FM radio and from new ground speakers. You can bring a blanket and chairs and grab a seat on the green, or rent a 16 | www.bestofburlingtonvt.com
“private island” and sit at one of the outdoor dining areas at The Mad Taco, The Double E, Suko Thai, or the new Brewing & Distilling Co., opening July 1. You can even reserve a parking space and stay in your car! The Essex Experience is also bringing back Trucks, Taps, and Tunes for another summer of concerts and food truck enjoyment. The Double E Performance Center will be featuring a series of VIP indoor concerts that will be streamed live onto the outdoor screen and the Internet to support the incredibly talented Vermont musicians. The Essex Experience will be following all recommended safety guidelines to protect its guests, and programming will begin once the Governor says it’s safe to do so. Events will be offered every Wednesday, Thursday, and Friday all summer long. Visit the website for information about upcoming events for all ages, including classic car meetups, drive-in concerts, and more. Have a large yard you want to take advantage of ? Get in touch with the organizers, Open Air Gatherings ( Info@OpenAirGatherings.com ), to rent out a second 25-foot movie screen, perfect for graduation and birthday parties or some other socially distanced summer fun.
The Essex Experience 21 Essex Way Essex, VT (802) 878-4200 www.essexexperience.com Summer 2020 | Best of Burlington | 17
PETS AND PEOPLE SPONSORED BY BEVS
Beat the Heat Summer can mean lots of fun outside with your dog, but when temperatures and humidity soar, take steps to protect your pet. Whether you take him for a walk down the street, a ride in the car, or just out in the yard to play, the heat can be hard on him. Keep your furry best friend safe by following these tips. • Never leave your dog in the car. Even when it isn’t that hot outside, the temperature can soar inside a closed car. On an 85-degree day, it can reach 102° F within 10 minutes, and that’s with a window cracked. After 30 minutes, it could be up to 120. Leave your dog at home or go places where he can come with you. • Keep your house cool. If you’re going out, leave the air conditioner on and close the drapes. If you don’t have AC, open the windows and turn on a fan. You may want to see if a cooling vest or mat can help. • Watch when you exercise. Take walks in the cooler part of the day—early in the morning and later in the evening. And carry enough water for both of you. • Offer plenty of water and shade. When It’s time for your fur baby to go outside, don’t leave him out for long. Make sure he has shade and lots of fresh, cool water. Add ice cubes when you can. Doghouses can trap the heat and make it worse, so opt for trees as a source of shade. If you don’t have trees, hang up a tarp or use a shade screen. Consider a small pool or a sprinkler to help your pal cool off in the yard, or take him to a local stream or pond.. • Make cool treats. For puppy ice pops, make ice cubes with tasty treats inside. Or fill and freeze a chew toy to make a chilly snack. • Keep an eye on the humidity. When the air is full of moisture, your dog may not be able to pant enough to cool himself off. That can raise his temperature, which can lead to heatstroke. Stay inside and limit exercise.
18 | www.bestofburlingtonvt.com
AIR TEMPERATURE
PAVEMENT TEMPERATURE
77° F
125° F
86° F
135° F
87° F
143° F
• Check the pavement. Before you head out for a walk, remember that asphalt temperatures can be up to 60 degrees hotter than the air temperature. Walk on the grass and stay off the asphalt. You also might want to try booties or paw wax for your dog. • Take care of at-risk dogs. Snub-nosed breeds like a pugs and bulldogs have smaller airways, making it harder for them to release heat when they pant. Old and overweight dogs or those with heart and breathing problems are also more susceptible to heatstroke. • Groom your pet. If your dog has long hair, get rid of any mats and tangles. It will help keep him cool. But talk to your vet or groomer before you shave or clip his coat. The extra fur that keeps him warm in winter may also keep him cool in summer. • Visit your vet. Keeping shots up to date is crucial, especially in summer. The parvovirus spreads in hot weather. If your dog spends more time outside, he could encounter an animal that has rabies. Summer is also prime time for fleas and ticks, which spread many diseases, as well as mosquitoes, which carry heartworm. Your pet needs regular medications to keep him healthy.
Be Cool! You may want to treat your best friend to some of these items to help keep him cool during the heat of summer. Look for them locally where you buy pet products. DOG BOWL Folding, portable bowl with a removable freezer pack is a must-have for backyard adventures or trail hikes. DOG VEST Just wet it, wring it out, and it’s ready to wear. DOG TOYS Choices range from balls to flying disks that can be filled with water and frozen. COOLING DOG BED Your pal will enjoy resting on a special pad with a cooling gel layer inside, like the one above by Furhaven. SOURCE: WWW.AKC.ORG
•Watch for signs of overheating. Keep an eye out for heatstroke, which can have these symptoms: Heavy panting Heavy drooling Trouble breathing Rapid heartbeat Dark or red gums and tongue Dizziness Weakness Muscle tremors Staggering Agitation If you see any signs, wrap your dog in cold wet towels, especially the underarm/belly/groin area, and get him to the vet right away. SOURCE: PETS.WEBMD.COM
ONLINE EXTRA Vermont gets a high rating for saving shelter pets. Find out more at www.bestofburlingtonvt.com.
Summer 2020 | Best of Burlington | 19
WHAT'S COOKING
Longer days and warmer temperatures mean that summer is upon us, and with that comes peaceful nights in the backyard with delicious food and a refreshing cocktail. One of the focal points of this theme is the grill, of course. Each of the following recipes features one of Runamok Maple’s barrel-aged, smoked, or infused maple syrups, which add extra flavor to grilled classics or even cocktails. Give them a try.
Try adding Vermont maple syrup to your cookout recipes Corn and Bean Salad With your choice of either using Runamok’s Makrut Lime-leaf Infused Maple Syrup or Smoked with Pecan Wood Maple Syrup, this summer salad is the perfect appetizer for any backyard barbecue. 4 ears corn, shucked Oil for sautéing ½ cup dried beans that have been soaked in water overnight (or 1 cup cooked/canned) 1 small red pepper, diced 1 small green pepper, diced ½ red onion, diced Juice from ½ lime 1 tsp ground cumin A few shakes Tabasco or other hot sauce 3 Tbsp chopped cilantro 1 Tbsp Makrut Lime-leaf Infused Maple Syrup or Smoked with Pecan Wood Maple Syrup Salt and pepper Remove the kernels from the corn by placing a shucked ear in a large, wide bowl and cutting down each side until all the kernels are off. Put some oil in a wide sauté pan and add the corn. Cook over mediumhigh heat until slightly brown. Remove from heat and cool. If using dried beans, drain the soaking beans and place in a saucepan with fresh water. Place over high heat and bring to a boil. Reduce heat to simmer and cook approximately 20 minutes or until the beans are tender but not mushy. Drain and cool. Add all of the ingredients together and chill for a few hours. Taste for seasoning before serving. 20 | www.bestofburlingtonvt.com
Great Grilling!
Grilled Chicken Thighs and Zucchini with Cardamom Infused Maple and Lemon Sauce A sweet, tangy, and ultra flavorful recipe the whole family will enjoy. 6 to 8 boneless chicken thighs 2 medium zucchini, trimmed and sliced thickly Salt and pepper Vegetable oil ¼ cup olive oil 2 Tbsp Runamok Cardamom Infused Maple Syrup Juice from ½ fresh lemon 1 small red onion, sliced thinly 1 tsp red pepper flakes Season the chicken thighs and zucchini with salt and pepper and toss with a little vegetable oil. Place on a grill heated to mediumhigh. Grill until browned on both sides and completely cooked through, about 10 to 15 minutes (less for the zucchini). While the chicken and zucchini are cooking, combine the olive oil, maple syrup, lemon juice, onion, and red pepper in a large bowl. When the chicken and zucchini are done, put them in the
bowl with the sauce immediately and toss them gently to make sure the sauce covers all of the ingredients. Let it sit for about a half hour and up to an hour, turning occasionally to recoat the meat. Five minutes before serving, restart the grill and return the chicken and vegetables to it. Sear the meat on high heat for a few minutes. Place the meat and vegetables on a serving platter, pour the sauce from the bowl over the top, and serve.
ONLINE EXTRA Find more recipes featuring maple syrup at www.bestofburlingtonvt.com.
Summer 2020 | Best of Burlington | 21
Matt’s Margarita Maple syrup is a margarita ingredient you never knew you needed— until now. This iteration of the margarita is made with Runamok Maple Sugarmaker’s Cut Maple Syrup. Get ready for this one to become your new favorite recipe. 1 shot tequila 1 shot fresh lime juice 1 shot Sugarmaker’s Cut Maple Syrup Blend all ingredients in a glass over ice. Serve.
Maple Mai Tai A fun twist on a classic tropical drink, this recipe calls for dark rum, mango juice, Runamok Maple’s Makrut Lime-leaf Infused Maple Syrup, and cranberry or pomegranate juice. 2 oz dark rum ¾ cup mango juice 1 Tbsp Makrut Lime-leaf Infused Maple Syrup 1 oz pomegranate or unsweetened cranberry juice Seltzer (optional) Combine all ingredients and pour over ice.
Peach Sangria with Infused Maple Syrup Sangria is a classic summer cocktail and this one calls for your choice of Cardamom Infused Maple Syrup, Elderberry Infused Maple Syrup, or Cinnamon and Vanilla Infused Maple Syrup. 1 cup red wine 1 peach or nectarine, sliced, pit removed Juice of half an orange 1 Tbsp of Cardamom, Elderberry, or Cinnamon and Vanilla Infused Maple Syrup (or to taste) Add all ingredients together and stir. Let the mixture sit in the fridge for an hour to blend the flavors. Serve in a large glass over ice with orange rind garnish. 22 | www.bestofburlingtonvt.com
Maple Marshmallows You can’t have a barbecue without enjoying marshmallows at the end of the night, and this unique twist on a classic using one of Runamok’s barrel-aged syrups is a must-try! Vegetable oil cooking spray Powdered sugar, for dusting Tbsp unflavored gelatin ¾ cup bourbon, whiskey, or rum barrel-aged maple syrup 1 ½ cups granulated sugar Lindt bittersweet chocolate Chocolate sauce Graham crackers Line a 9” x 13” baking dish with parchment paper or foil. Coat lightly with cooking spray and dust with powdered sugar. Add the gelatin to ½ cup warm water in a small bowl. Stir until dissolved. In a saucepan over medium-high heat, combine the maple syrup and granulated sugar. Bring to a boil, stirring often, until it registers 240 degrees Fahrenheit on a candy thermometer. Remove from the heat, pour into a standing mixer bowl and add the dissolved gelatin. Using the paddle attachment, beat until stiff peaks form, about 15 minutes. Pour into a prepared dish and spread in an even layer with a rubber spatula. Let cool at room temperature until firm, about 4 hours. Pull the marshmallow out of the pan using the lining or a spatula. Cut into squares. You can dust the squares with extra powdered sugar to keep them dry. Place a square or two of graham cracker on a dessert plate. Put a marshmallow on top, add a piece of chocolate, and top with a little chocolate sauce. Place another graham cracker on top to make a sandwich.
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Summer 2020 | Best of Burlington | 23
ART SCENE
Making Art from Home Teachers find creative ways to inspire students With the school year being interrupted by the COVID-19 pandemic, area teachers endeavored to find ways to reach and inspire their students while they were at home. It appears that they were quite successful, as shown in these projects. BURLINGTON SCHOOLS
CP Smith Elementary School SMITH.BSDVT.ORG EMILY MITCHELL, ART TEACHER Art at CP Smith focuses on hands-on creative problem solving through art making. Throughout the school year, we explore a variety of art materials and work with them in many ways. Now at home, we have focused on developing creative projects that students can do with recycled materials and pencil and paper, centered around the eight Studio Habits of Mind (from Studio Thinking: The Real Benefits of Visual Arts Education, Hetland, Winner, et al., Teachers College Press, 2007). DAVID NACMANIE, MUSIC TEACHER Music at CP Smith focuses on performance. Throughout the school year we performed at least one concert a month. Now at home, we are focusing on maintaining our performance skills through an arts integrated curriculum: a combination of music, dance/ movement, art, and standard curriculum. Several students have made music and dancing videos, which can be found at www.bestofburlingtonvt.com. ANONYMOUS, GRADE 2
24 | www.bestofburlingtonvt.com
MOLLY Q, GRADE 5
HENRY M, GRADE 1
CARIS G, GRADE 5
ALEX C, GRADE 5
GRADE 2 AND GRADE 3
LAYLA H, GRADE 3
KEATON D AND MOM, GRADE 2 Summer 2020 | Best of Burlington | 25
EMMA, GRADE 5
Champlain Elementary School CHAMPLAIN.BSDVT.ORG SONDRA SAMMUT, ART TEACHER At Champlain Elementary School, we made a quick adjustment to distance learning with the priority being to make sure that students had the necessary supplies to continue to develop their art skills. Tool kits were developed and delivered, and art continued throughout April, May, and into June via Art Menus that were shared each week. These Art Menus focused on student choices exploring the Studio Habits of Mind, a lens to encourage students to think like artists. Â These habits focused on stretching student imaginations and exploring the materials in our world with the creative and joyful use of outdoor and household materials children have had available during this time. We believe in the value that creativity and exploration instill when students are creating art, and we are proud to have seen the work students shared.
ANONYMOUS, GRADE 2
DASH, GRADE 4 26 | www.bestofburlingtonvt.com
MITCHELL, GRADE 4
JOE, GRADE 5
IMOGEN, GRADE 1 Summer 2020 | Best of Burlington | 27
SYLVIE
Edmunds Elementary School EES.BSDVT.ORG JOANNA ELLIOT, ART TEACHER As students moved to learning online, art teachers have been facilitating lessons with choice menus, videos, and live teaching demonstrations. The focus is on the creative and joyful use of outdoor and household materials to explore and stretch student imaginations to create art with materials children have available at this time. Additionally, the schools have been providing basic art supplies to support instruction.
BERNADETTE
28 | www.bestofburlingtonvt.com
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Summer 2020 | Best of Burlington | 29
FRANCO M.
Edmunds Middle School EMS.BSDVT.ORG JUDY KLIMA, ART TEACHER
MAX L.
CARLOS T.
Although surprised by the abrupt change in our learning style due to the coronavirus pandemic, EMS middle school students rallied and continued to creatively respond to artistic prompts remotely. Online assignments were created for students with the knowledge that the necessary art materials needed to be common to every household. Additionally, links to short/inspiring videos in place of face-to-face learning helped to support the lessons. The art that students created throughout this pandemic has been thoughtful, moving, and it clearly shows how important the arts are as a source of joy and meaning during these stressful times. JESSIE W.
30 | www.bestofburlingtonvt.com
ELIJAH
NICCO
CARRICK
Flynn Elementary FLYNN.BSDVT.ORG JANINE PLUMER, ART TEACHER Our students are artists. They were confident, creative makers before remote learning. They know how to envision a plan and make art inspired by their own interests and passions. What has changed is that now their “studio� is their home and they are practicing skills and solving artistic problems using the materials they have at hand.
SIDNEY
LIAM
Summer 2020 | Best of Burlington | 31
Hunt Middle School HUNT.BSDVT.ORG SANDY HAWKES, ART TEACHER Remote learning at Hunt Middle School has allowed students to take on new adventures in thinking about art and ways in which art can be made. Adaptations were made so students could solve a visual problem in a variety of ways, using an array of media. Some students used repurposed materials and digital media while others foraged for items in nature or opted for traditional drawing and painting. Weekly suggested art challenges allowed students to be creative in their interpretation of their own feelings and visions. Students were pushed to dig a little deeper into learning; they were able to make connections with art history and how it may relate to the changing world we live in today. Students often shared work they developed collaboratively with their families. I am honored to share these sentiments of caring, hope, and peace. I hope you enjoy this sampling of HMS’s thoughtful and innovative visual solutions.
LINDSAY
“It is the supreme art of the teacher to awaken joy in creative expression and knowledge.” —Albert Einstein
32 | www.bestofburlingtonvt.com
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Chamberlin School SBSCHOOLS.NET/DOMAIN/10 JOAN WALES, ART TEACHER My primary concern was maintaining relationships with my students. Staying connected felt especially important after the abrupt ending of school. I wanted my students to keep creating and to be able to access art as a salve during these challenging times. And finally, I wanted to do what we always do in art class: learn new things about artists and making art.
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Summer 2020 | Best of Burlington | 33
Frederick Tuttle Middle School WWW.SBSCHOOLS.NET/DOMAIN/9 ALISON TRENTON AND BETH COLMAN, ART TEACHERS
Students at Frederick H. Tuttle Middle School in South Burlington have been creating some exceptional work from home during the COVID-19 school closure. The school provides art classes to all students in grades six through eight. The teachers desperately miss their artists but have been in awe of the work they have been creating while at home.
MYRA
NATE
KAYLA
ISABELLA
GISELE SCARLETT 34 | www.bestofburlingtonvt.com
Orchard Elementary School WWW.SBSCHOOLS.NET/DOMAIN/12 SUSAN ADAMSON, ART TEACHER
I teach Art at Orchard Elementary. When this pandemic hit, we went straight to online learning. I found that I could not reach my students, especially in the silly, multifaceted way that I was used to. I started putting lessons and supplies on my lawn (with clipboards and Clorox wipes), and the 6-foot apART Gallery of On-Lawn Learning was under way. Students and their families came by often to see what the rotating installation was and to create art. The project has since expanded to Szymanski Park. Creativity, community, and friendships have really flourished. The Gallery is still up and running and includes an art scavenger hunt through the woods. ABBY AND NOVA
SUSAN ADAMSON
MAREN
BEN AND CONRAD
Summer 2020 | Best of Burlington | 35
MOHID, GRADE 2
LILLY, GRADE 4
JACKSON, GRADE 3
Rick Marcotte Central School WWW.SBSCHOOLS.NET/DOMAIN/11 KELSEY LEWIS, ART TEACHER
Back at school I would be having several spring art shows and ongoing hallway displays to celebrate the students’ artwork. Since our shutdown, Instagram and Facebook are the platforms I have been using to highlight all the wonderful ways our artists are incorporating creativity into their stay-at-home lives.
LILLY, GRADE 3
ONLINE EXTRA View additional photos and a musical performance from CP Smith Elementary at www.bestofburlingtonvt.com. CHARLES, GRADE 1 36 | www.bestofburlingtonvt.com
DREW, GRADE 5
MOLLY, GRADE 3
DREW, GRADE 5 Summer 2020 | Best of Burlington | 37
BRIGHT IDEAS BY PHYL NEWBECK
PHOTOS BY KARLI CHOUINARD UNLESS OTHERWISE NOTED
This page: Apple cider donuts. Opposite top: 17th Annual Needleman's Bridal Expo. Photo by Carmen George. Opposite bottom: Vermont maple tartlets.
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Sweet
Vermont Treats Thriving in a difficult climate
In just one year, Karli Chouinard’s Colchester home bakery, Sweet Vermont Treats, has grown by leaps and bounds, even if it’s not quite following the business plan she envisioned. At only 24 years old, Karli expected that most of her work would be corporate events and weddings, but COVID-19 has changed things drastically. Now, the woman who describes her fledgling business as a “one-woman show” has seen a dramatic increase in smaller online orders which are happily keeping her busy. Summer 2020 | Best of Burlington | 39
Clockwise from above: Vanilla fruit cupcakes. Sweet lemon berry cheesecake. Mother's Day assorted mini cupcakes. Vermont maple sugar cookies.
Growing up in Central Vermont, Karli started baking at an early age. “It didn’t come from any childhood memory in the kitchen,” she says. “I just had a passion for wanting to learn more about it.” Karli got a degree in hospitality management from the University of New Hampshire, with a dual major in ecogastronomy. Eco-gastronomy, she explains, is the study of interaction between humans and food and the effect this relationship has on the environment. It encompasses the teachings of hospitality management, nutrition, and sustainable agriculture. Karli spent her junior year in Italy, traveling around the rural areas surrounding Ascoli Piceno. “We learned about the diverse food systems in each region of Italy and how it shaped the local community.” THE START OF SOMETHING SWEET After graduation, Karli decided she wanted to be a full-time baker and spent a year as the lead pastry chef at Spruce Peak. Leaving that job, she began to work at Red Hen in Middlesex around the same time she launched Sweet Vermont Treats. The launch began as Karli was helping to host a fundraising event for a friend with stage five kidney failure. “We were hosting people and we needed dessert,” she recalls, “so I started baking.” Both endeavors ultimately became successful. Karli’s friend got a transplant and is currently healthy, and her 40 | www.bestofburlingtonvt.com
business is thriving. “It’s crazy to see how far I’ve gone,” she says. HITTING THE GROUND RUNNING The onset of COVID-19 meant that Karli was furloughed from her job at Red Hen. She intends to return when the bakery resumes full capacity but may have to decrease her hours because Sweet Vermont Treats is turning into
a full-time job. “Holidays are super popular,” she says. “Mother’s Day and Easter were really big.” Karli was gearing up for a busy wedding season but the pandemic has delayed that work while increasing orders from individuals. She has yet to finish building a website, but most of her business comes from word of mouth with people placing their orders via email, Instagram, and Facebook.
A good portion of Karli’s work is the creation of her signature cupcakes. “I have a number of products and menus based on certain products like designing dessert tables for weddings,” she says. “I have a large range of flavors. I’m a foodie and I’m interested in experimenting with new ideas.” This summer, Karli intends to bake several flavors using fresh in-season ingredients, like strawberry rhubarb Summer 2020 | Best of Burlington | 41
Clockwise from above: Strawberry-rhubarb crisp cupcakes. Three-tier rustic wedding cake. Vermont maple lover's box.
crisp cupcakes. “I love experimenting in the summer because there are so many opportunities to use fresh and flavorful ingredients,” she says. Karli works with local farmers as much as possible and has a special relationship with Graham Farms Maple in Williamstown. “They are a family-owned sugaring business,” she says. “And I’ve done a lot of work to promote them during sugaring season. A lot of people have enjoyed that we both have social media content reflecting each other’s products.” A three-sport athlete at Spaulding High School, Karli admits she misses taking part in team sports. She played ice hockey, lacrosse, and soccer and was hoping to join a woman’s soccer league this summer, but those plans have been put on hold. She credits time spent in the gym, prior to COVID-19, for keeping her in shape despite the need to taste-test her products. “I’m a busy person,” she says “so I keep moving.” With the current trend toward gluten-free products, Karli is hoping to see what she can do in that field, but she doesn’t want to rush into things. “I want to make sure what I’m baking is good,” she says. “And I’m so crazy busy now that I don’t have time.” 42 | www.bestofburlingtonvt.com
THE BENEFIT OF YOUTH Karli’s youth has its pluses and minuses in her field. “Flexibility is really important,” she said. “I’m young so I have time to figure things out.” On the other hand, when she goes to wedding shows, Karli often finds that she stands out. “I’m usually the youngest one there and that can be intimidating,” she notes, adding that she has occasionally asked her mother, whom she views as a mentor, to accompany her to those shows. Karli also credits her father with being an inspiration since he has owned his own masonry business for 35 years. “I bounce a lot of ideas off him. He’s been a huge supporter and it’s cool for him to see me doing what he did.” Starting her own business is frightening, but Karli is determined to make it work. “It’s been super exciting because I’m so passionate about it,” she says. “I keep doing this because of the high I get from seeing people enjoy what I make. That’s the hospitality mindset. I got that degree for a reason. I enjoy making people happy and that makes me strive to keep going.”
Sweet Vermont Treats Colchester, VT (802) 522-6907 www.facebook.com/sweetvermonttreats
ONLINE EXTRA Find the berry tart recipe from the cover at www.bestofburlingtonvt.com. Summer 2020 | Best of Burlington | 43
buy local Area businesses need your support, now more than ever Residents of our area are aware of the importance of shopping at local businesses, and the negative economic impact of the COVID-19 pandemic has made supporting community stores even more crucial. The need to close their doors for months brought customer foot traffic and cash flow to a standstill. During this unusual time, local merchants were creative and adapted to the challenging conditions by trying new ways to let With COVID-19 effects, what have you done to emphasize buying local from your store or buying a local service from you? LARA MALOY, OWNER, FURCHGOTT SOURDIFFE GALLERY AND FRAMING
Mid-March was a difficult time to feel comfortable with any marketing attempt. We were busy following the news and taking all necessary precautions. By April, we decided our best approach would be to offer an art sale. From April 15 through May 15, we promoted a 15 percent discount on original art sales with an additional 15 percent of the sale donated to Partners in Health, a nonprofit organization uniquely positioned to respond to COVID-19 globally. With the response to the sale, we were able to make payments to local artists (Act Local) while also making a sizable donation to PIH (Think Global). All this happened at a time when I doubted making any sales. DIEDRE SENIOR, OWNER, A LITTLE SOMETHING
We are open for in-person shopping, but we’re also offering other alternatives, including private shopping, FaceTime shopping, online ordering, curbside pickup, and shipping. We also offer free gift wrapping. A Little Something has been committed to keeping our customers safe and secure when choosing to shop local. ERIN BRENNAN, MANAGER, JESS BOUTIQUE
With the closure of our boutiques during the COVID-19 quarantine, we had to quickly pivot to offering the same level of service but in a virtual way. We capitalized on our relationships with our existing customers by curating style boxes for people to shop from home, sent photos via email, and offered FaceTime video shopping. We also started hosting live selling events on social media, where customers were 44 | www.bestofburlingtonvt.com
their customers know that they’re here, they’re in business, and they can’t wait to help you find what you’re looking for, whether it be delivered, placed in your car when you drive up, or shipped to your home. We reached out to a few business owners and asked for their thoughts about making it through this difficult period. Here are some of their reflections and comments. Remember to make it a point to buy local!
able to shop from the comfort of their home while also having the opportunity to socialize. This allowed us to stay in touch with our customers despite having our doors closed to in-person shopping. Everyone hears “buy local” and “support local.” That’s important for the survival of the business, but what other positive effects do you see? BRIDGET BAILEY, GENERAL MANAGER, BOYDEN VALLEY WINERY & SPIRITS
When you buy local you are not supporting a huge company, you are supporting a family of people—your friends and neighbors. Buying local means supporting healthy fresh food sources and local art and culture. You are supporting the community at large as well as the business by voting with your dollar. DIEDRE SENIOR, OWNER, A LITTLE SOMETHING
If folks love where they live, it’s important for them to shop local. If small businesses can’t survive, think about the effect it would have locally. Sponsorships of community organizations, donations to local nonprofits, and jobs for friends, families, and neighbors would all be adversely affected. A thriving and healthy local economy affects all of us, from our real estate values, to the strength of our community organizations, to the caliber of our schools, and to the employment opportunities for all citizens. LARA MALOY, OWNER, FURCHGOTT SOURDIFFE GALLERY AND FRAMING
My heart has been warmed by the appreciation coming from our clients in terms of actual continued business but also emotional support. At a time of crisis, people look toward where they find meaning, encouragement, and community. Art appreciation, creative expression,
and the way we decorate the homes to which we’ve been confined prove important to mental health and well-being. The continued communication (despite physical distancing) and focus on home projects helped everyone to have positive thoughts and safe connection. ERIN BRENNAN, MANAGER, JESS BOUTIQUE
Shopping local keeps our dollars spent in the community, supporting the economy close to home as well as keeping local people employed. Supporting local also means supporting people we know—our neighbors, friends, and family. It creates connections among real people forging deeper relationships and a stronger community. Were there any ways merchants worked together to promote buying local? DIEDRE SENIOR, OWNER, A LITTLE SOMETHING
The website www.lovevermont.org was founded by local professionals who quickly reached out to Vermont merchants and strategized on social media to get the word out about small businesses that could be supported during the shutdown. BRIDGET BAILEY, GENERAL MANAGER, BOYDEN VALLEY WINERY & SPIRITS
We are part of the Burlington Farmers Market and have always partnered with other local farmers and businesses like the Vermont Cranberry Company, the Farm Between, Brown’s Orchards & Farmstand, and others to buy the freshest ingredients for our products in addition to the crops we grow right on our own farm. ERIN BRENNAN, MANAGER, JESS BOUTIQUE
We are constantly working with other local businesses through cross-marketing campaigns and events as well as individually frequenting other local businesses in order to support people we know.
A LITTLE SOMETHING A Little Something carries something for everyone! If you’re shopping for a gift—or for yourself—check out our jewelry, clothing, gifts, greeting cards, and more. We work with small companies and local and independent designers exclusively, so you’ll find creative, unique, and affordable items daily. We offer free gift wrapping and plenty of parking. Stop by and check us out. You’ll be glad you did! 2989 Shelburne Road, Shelburne (802) 985-9909 www.alittlesomethingvt.com
ANN ROCHE CASUAL FURNITURE As the area’s largest purveyor of porch and patio furniture and accessories, Ann Roche serves retail and commercial customers throughout Vermont and beyond. With selections from the top brands of aluminum, wrought iron, and wicker, Ann Roche can furnish everything from your compact backyard patio to your vacation home in faraway locales. 370 Dorset Street, South Burlington (802) 985-5300 Summer 2020 | Best of Burlington | 45
BEFORE
AFTER LATISSE
BEFORE WITH MASCARA
AFTER LATISSE WITH MASCARA
BARE MEDICAL SPA Bare Medical Spa + Laser Center is celebrating eight years of helping you achieve your skin care goals. Voted Best of Burlington for our skilled staff and varied services, we’re also proud to sell life-changing medical-grade skincare products. One of the favorites is prescription formula Latisse, which will help grow, thicken, and darken your natural lashes. Bare Medical Spa + Laser Center is the #1 CoolSculpting provider in Vermont. CoolSculpting permanently reduces body fat with the FDA-approved noninvasive cooling technology. Get the results you’ve wanted without the pain or price tag of liposuction. Join Bare’s VIP CoolClub and other get great perks. 95 St. Paul Street, Burlington (802) 861-2273 www.barevt.com
EXPRESSIONS Our Church Street brick and mortar location is now open for appointments, available every day from 11am to 4pm. Book an appointment online at www.expressionsvt.com. Join our live sale events every Wednesday at 8pm. Tune in on Instagram or Facebook live to see our merchandise and leave a comment or to purchase. 102 Church Street Burlington (802) 864-0414 www.expressionsvt.com
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BOYDEN VALLEY WINERY & SPIRITS Try these special offerings from Boyden Valley Winery & Spirits.. Marquette Reserve A dry, robust red wine with flavors of plum and red berries and undertones of chocolate and vanilla, crafted in limited quantities. Vermont Ice Maple Crème A premium cream liqueur made from Boyden organic maple syrup and apple brandy produced from Vermont-grown apples. Extra smooth with a pronounced maple flavor, it’s amazing on ice, in cocktails, and with coffee. Or create a maple mudslide! 64 VT Route 104, Cambridge (802) 644-8151 www.boydenvalley.com
Summer 2020 | Best of Burlington | 47
PHOTOS BY MAIA BERTRAND ©
ECCO CLOTHES Hey, Loves! Shop Burlington’s finest curated collection of dresses since 1992 at Ecco Clothes on Church Street. Designers include Amanda Uprichard, BCBG, Aiden Mattox, and more. You can also shop our online store www.ecco-clothes.myshopify.com/collections. Find us on Instagram and Facebook. 81 Church Street, Burlington (802) 860-2220 www.eccoclothesboutique.com
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FURCHGOTT SOURDIFFE GALLERY Furchgott Sourdiffe offers a diverse range of contemporary art by established and emerging artists in a variety of media. The gallery’s custom framing services are museum quality and include hand-finished frames, design experience, and conservation specialists. You’ll also find a collection of handmade jewelry, glass, and ceramics plus ready-made photo frames. Currently on view through July 10th: Return to the Garden paintings by Kate Longmaid. 85 Falls Road, Shelburne fsgallery.com
GREEN ENVY An iconic look, the Veronica Beard classic blazer and interchangeable hooded cashmere dickey is a staple piece in any wardrobe. This effortless duo can be paired with a structured pant and just as well with a relaxed denim. Fashion-forward Golden Goose Superstar sneakers add interest to any outfit. Pair with anything from denim to dresses. Each Superstar is individually distressed for a unique urban-chic look. Your Golden Goose is an investment shoe that boasts versatility and on-trend style. 3 Main Street, Burlington 1800 Mountain Road, Stowe (802) 253-2661 shopgreenenvy.com
Summer 2020 | Best of Burlington | 49
JESS BOUTIQUE Our Church Street brick and mortar location is now open for appointments, available every day from 11am to 4pm. We have also continued with our live sale events every Wednesday and Saturday at 8pm. Tune in on Instagram and Facebook or shop our online boutique at www.jessboutique.com. 98 Church Street, Burlington (802) 660-4004 www.jessboutique.com
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OUTDOOR GEAR EXCHANGE Outdoor Gear Exchange has reopened their doors on Church Street with limited hours and new health and safety protocols implemented but the same excellent customer service and outrageous selection. We have also begun same day curbside pickup and you can always shop our entire store online 24/7 at gearX.com. 37 Church Street, Burlington (802) 547-4327 www.gearx.com
Summer 2020 | Best of Burlington | 51
SKI RACK Patagonia Baggies shorts are rugged, multifunctional shorts for in and out of the water, made of quick-drying 100 percent recycled nylon, and Fair Trade Certified sewn. They also feature a DWR (durable water repellent) finish to shed moisture, elasticized waistband with an internal drawstring, and a mesh liner. Available in styles for men, women, and kids. Arc’teryx Contenta dress is a relaxed fit, dropped waistline dress that is ideal for relaxing or summer travel. Comfortable and stretchy, it dries quickly, packs well, doesn’t wrinkle, and is easy to care for. It also features two convenient hand pockets and a discreet security pocket. A waist adjuster is smartly integrated into the left pocket. 85 Main Street, Burlington (802) 658-3313 www.skirack.com
SPALON EUPHORIA Our unique approach to wellness and beauty allow us to design an experience tailored specifically to you. We’re dedicated to providing you with great spa experiences to help you look and feel your very best, from a wide range of facials, massages, pedicures, waxing, and more. Come in for a skin consultation and analysis to obtain your professional treatment program recommendation. We also offer body sculpting and contouring as well as many other treatments utilizing the latest technology. Call for an appointment or book online. 145 Pine Haven Shores #2022, Shelburne (802) 276-5275 www.spaloneuphoria.com
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Photo: Susan Teare
253-2169 | Stowe, VT | cushmandesign.com
RADIANCE MEDICAL AESTHETICS & WELLNESS SPA Radiance is a true and innovative medical aesthetics and wellness clinic, providing the best possible care and results for our patients. We offer services such as Botox, filler, body contouring, laser procedures, and much more.  Our goal is to make you feel confident, beautiful, and radiant. We use the highest quality devices, techniques, and procedures with our patients’ satisfaction as our top priority. Our licensed professionals have years of expertise and training to help you achieve all your aesthetic goals safely and effectively. 5399 Williston Road, Williston (802) 777-7300 www.radiancevt.com Summer 2020 | Best of Burlington | 53
WHAT'S NEW BY ELIZABETH BURNAM
STAFF PHOTOS BY BELTRAMI
Jamie Clayton, owner, and her team.
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New Technology Means Enhanced Services NEW PRP “VAMPIRE” TREATMENTS AT BARE MEDICAL SPA
A
s the initial shock of the COVID-19 pandemic wears away and Vermont life begins to trickle back to normal, self-care and self-love are more important than ever. The Bare Medical Spa + Laser Center has recently expanded its portfolio of medical-aesthetic services to help clients achieve greater confidence and emotional well-being. New treatments use platelet-
rich plasma (PRP) technology for safe, all-natural, and nonsurgical healing and repair. “In this industry, things are changing every day,” says Jamie Clayton, owner and founder of Bare Medical Spa + Laser Center. “We always try to offer the newest treatments available.” Using cutting-edge trends and technology as well as the highest standards of training and expertise, the Summer 2020 | Best of Burlington | 55
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Jamie Clayton, owner, and Shelby Gillespie, spa manager.
team at Bare Medical Spa + Laser Center has been providing enhanced services to the Burlington community since 2012. Bare Medical Spa + Laser Center is committed to cultivating a relaxing atmosphere where clients can feel comfortable addressing their skin health concerns and leave with a newfound confidence. BLOOD-DERIVED FACTORS REJUVENATE THE SKIN Bare Medical Spa + Laser Center has adopted PRP technology to offer an all-natural alternative to clients who are uncomfortable with synthetics. The spa’s Vampire Facial, Vampire Facelift, Vampire Breast Lift, O-Shot, and PRP Hair Restoration all use PRP. Summer 2020 | Best of Burlington | 57
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PRP technology has been used for decades to correct joint and spinal issues and was later introduced into aesthetics for a variety of nonsurgical skin treatments. The process involves drawing a patient’s blood, spinning it out in a centrifuge (a rapidly spinning machine that separates liquids of different densities), and extracting the plasma, which contains hundreds of your body’s natural proteins called growth factors. This nutrient-rich solution can be injected into the body as a dermal filler to add volume where loss exists or for a wide variety of other cosmetic procedures, including the stimulation of hair growth; collagen production for healthier, more youthful skin; improvement in the shape and lift of breasts; and the enhancement of vaginal tissue to help women with urinary incontinence and intimacy problems. With a sophisticated PRP-extraction process, the team at Bare Medical Spa + Laser Center is able to achieve higher concentrations of platelet-rich plasma and drive the best possible results. Because PRP is derived from the patient’s own body, there is little to no risk to the patient. HEALTHY SKIN, HEALTHY MIND Skin health can have a major impact on emotional health. The team at Bare Medical Spa + Laser Center hopes the new PRP treatments will open the doors of self-confidence and inner beauty to new clients. “Everyone has that one thing that they’re displeased with that affects them more than anybody else,” says Jamie. “Maybe it’s a freckle you’ve always hated and felt self-conscious about, or a scar, or just the process of aging in general. Even if no one else notices it, but it bothers you, we encourage everyone to feel like it’s okay to take care of yourself—it’s not vain and it’s not selfish.” She believes that aesthetic enhancements— be they derived from the all-natural PRP process or achieved through fillers or lasers, treatments don’t have to be taboo. “Be proud of what you’re doing to make yourself happy,” says Jamie. Whatever patients may be going through, taking
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Summer 2020 | Best of Burlington | 59
control of their skin health can help them turn their lives around. “We’re not pushing [procedures] or pointing out flaws when you come in. It’s whatever you need to feel more confident in yourself.” WHAT’S NEXT? The medical-aesthetic industry is never one to remain stagnant. With new products and services constantly emerging, the team at Bare Medical Spa + Laser Center is committed to adopting the latest and greatest to deliver the
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highest standards of beauty to their clients. Their passion and drive mean that they’re always thinking about how to take their treatments and technology to the next level. “We’re expanding,” says Jamie, “which means we'll be increasing our services, including some minor surgical procedures. We're looking at a couple options and will know the specifics soon.” What do more services and more space mean for you? More satisfaction, more comfort, and more confidence. If you’re ready to restore
and rejuvenate your skin to feel more like you, call the spa to ask about the latest PHP services as well as other treatments to help you achieve your aesthetic goals.
Bare Medical Spa + Laser Center 95 St Paul Stteet #110 Burlington, VT (802) 861-2273 www.barevt.com
BY MARK AIKEN
South Burlington High School was just one area school that stepped up to meet challenges during the pandemic.
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(Home)
SCHOOL’S OUT! Students and teachers model resiliency and adaptability Well, we made it. Three months after the words that echoed around the state— Governor Phil Scott’s announcement that Vermont schools would close as a result of the global COVID-19 pandemic—school finally ended and summer vacation started. For every student, teacher, parent, and support staff, it was a school year turned completely upside-down.
W
hile very few people skated through the coronavirus pandemic unaffected, few organizations were forced to change the way schools did while maintaining standards. The original announcement—made on a Friday— took effect on the following Wednesday. Consider the enormity of the task, the adapting, and the adjustment, that comes with—in just five days—completely upending the way education is delivered to over 80,000 schoolchildren across Vermont. And then keeping it up over three months. To educators, students, and parents, congratulations to all. We made it. Summer 2020 | Best of Burlington | 63
GAME PLAN FOR SUCCESS Sprinkled throughout every academic calendar are surprise fire drills and clear-thehallway drills. Students, teachers, administrators, and support staff know what to do in emergency situations because they practice emergency situations. I asked South Burlington High School principal Patrick Burke if there was a pandemic “game plan” prior to this spring. “In fact, there was,” says Mr. Burke. In 2010 the state of Vermont coordinated a series of exercises in response to the outbreak of the H1N1 virus (known as swine flu). “We prepared for the potential for H1N1 to have an impact on the scale that COVID-19 has had,” he says. So Mr. Burke—like all administrators in Vermont—had a basic game plan, a roadmap. Although plenty has changed, particularly in technology (read: Zoom meetings, broadband Internet, interactive documents, and Google Classrooms), Vermont schools were prepared. In the weeks leading up to the actual closure, 64 | www.bestofburlingtonvt.com
PHOTO BY PATRICK BURKE
Clockwise from above: One thing that didn't change was the traditional SBHS graduation printed program. During remote learning, Principal Patrick Burke often "dressed up" for school meetings and recorded daily video messages for students from his home office. The 2020 graduation procession was a car parade through town. Parents decorated cars while friends and neighbors cheered on the graduates, who were en route to the fairgrounds.
teachers in South Burlington and elsewhere began stepping up their online presence in case the worst happened. As we all know, it did happen. Was there an industry, business, or organization nimble enough to execute wholesale change as effectively as schools? “There were growing pains,” says Mr. Burke. “They came from the sincere desire from teachers to forge ahead as if everything were the same.” But things weren’t the same, obviously. “Student feedback was that they were buried,” he says. Educators continued delivering content while constantly adapting to student needs. STAYING FOCUSED Learning from home wasn’t easy. “I’m ready to be done,” says South Burlington tenth grader (now eleventh grader) Graeham Spitellie. The nice weather didn’t help. “The challenge is staying focused,” he says. “You feel like you have so much time, so it’s easy to procrastinate.” In the case of South Burlington, communication between educators and students, beginning with a nightly email from Mr. Burke, went as well as could be hoped. Most South Burlington students had access to Internet—but not all. Distance learning, however, did shine a spotlight on inequities that exist even in South Burlington. “For many kids in our building, home is not a space that is conducive to learning,” says Meghan Sweet, South Burlington High School’s director of guidance and counseling. From the beginning, says Ms. Sweet, teachers and school counselors kept active lists of students who seemed to be getting lost, falling behind, or who were otherwise disengaging. Then the challenge was figuring out how to get them reengaged. “Some kids thrived under the lack of structure,” says Ms. Sweet. “Some did not.” In conversations with friends, Graeham was aware of kids across the engagement spectrum. “We talked on Xbox,” he says of his friends. “I have friends who were doing seven hours of schoolwork every day.” Some, he notes, did less. TEACHING AT HOME Down the road from South Burlington in Richmond, on the morning of Tuesday, March 16, I sat at my kitchen table, furloughed from
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Clockwise from above: Principal Burke opened the graduation at the Champlain Valley Fairgrounds by acknowledging the contributions of crisis responders and essential workers. Twins Gabriella and Jack Ambrosino celebrate walking across the graduation stage together. Principal Burke dressed for the occasion by sporting an SB Wolves branded mask. Windows of SBHS were decorated by family and friends to celebrate the Class of 2020.
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work. And my kids, a first grader and a preschooler, rather than getting on the bus, were home with me. And in swooped their teachers, offering take-home activity bags, online and emailed guidance, weekly schedules, Google Meets, and resource upon resource for our kids. Schools continued to provide school lunches for those on meal plans. “I have loved seeing how flexible my students have been through all of this,” says Amy Poor, first grade teacher in Richmond. “There has been a huge adjustment for everyone to watching lessons through a screen, while having to do all of this with maybe their favorite toy staring at them or a sibling wanting to play.” She notes that she has met parents, grandparents, siblings, dogs, cats, rabbits, baby chicks, and stuffies during Google Meets with her students. “Their creativity has been remarkable,” she says. Meanwhile, Mrs. Poor (and all teachers) recorded video lesson upon lesson, sometimes hiking to a rocky crag to read a story about mountains, sometimes on her front porch in a rainstorm, and seemingly in every room in her home. Her demeanor? Always positive, uplifting, and encouraging. Teachers have been more than educators; they have been trailblazers and guides during a time of upheaval—often while homeschooling their own children. Parents and students everywhere have benefited from their leadership. For students, parents, teachers, and school administrators, the 2020 school year will go down as a year of adjustment, change, and keeping an open mind. It required teamwork, technology, and adaptability. (Early on, Graeham actually interrupted an online class while he tutored his parents on how to connect his sixth grade sisters to a class via a Zoom meeting. “They’re learning,” he says.) While nobody knows exactly what next school year will look like, educators at all levels are working to illuminate this. Meanwhile, Mr. Burke remains impressed with the way students dealt with the sacrifices they had to endure this year. “They put community ahead of self,” he says. And that, for all of us, may be the biggest lesson of the whole experience. ✿
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COMMUNITY SPOTLIGHT BY MARK AIKEN
Making It Work Vermont businesses adapt to new norms
O
ne thing is for sure: small Vermont businesses have never needed us more. The global coronavirus pandemic and the resulting health and safety restrictions on businesses (and pretty much all aspects of life as we know it) have stifled shops, restaurants, and businesses of every kind. I spoke with four local businesses who adjusted, got creative, and adapted to life during Stay Home, Stay Safe orders—and who continue to claw their ways as restrictions loosen. All four businesses mention gratitude towards loyal staff and customers, concern and hope for the future, and a willingness to help other locally owned businesses. All four are nonessential businesses;
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although when you measure how small businesses define where and how we live, you’ll find them—and other local operations—integral. As Vermonters who love community (even when we’re told to isolate), who treasure keeping it local and real (even when Amazon may seem easier), and who want to support other Vermonters and our local Vermont economy, please ask yourself whenever you shop: Could I get this locally? Chances are you can. And when you do, you’ll very likely get a better product, you’ll deal with a local resident, and you’ll feel good because you are supporting and protecting Vermont’s unique and special way of life.
Shelburne Tap House WHAT THEY DO Their motto is “Friends Gather Here.” Shelburne Tap House is a fullservice restaurant and bar where community gathers, dines, and drinks. HOW THINGS CHANGED “St. Patrick’s Day—I’ll never forget it,” says Barbara Cote, owner of Shelburne Tap House. “My restaurant was shutting down, I had instructed my staff to go home, the TV news was dire and grim and I thought ‘How on earth are we were going to close our dining room and switch to a to-go only operation?’” she says. CREATIVITY IN ACTION While everything is different, some things didn’t change. Thankfully, Barbara had already invested in an online ordering platform. She embraced the curbside pickup state mandate and was encouraged when the state allowed takeout to include alcoholic beverages—because that seemed to lift the spirits of most and definitely contributed to the cash flow coming in. Barbara watched countless webinars, such as emergency government business loans (the “PPP” program) and restaurant survival tips from suppliers and restaurant associations, to name a few. “I’m a survivor,” she says. “I wasn’t going to give up.” REFLECTIONS AND THOUGHTS Barbara was amazed by the outpouring of support. One customer gave his stimulus check to be distributed among the staff of Shelburne Tap House. Another gave his card number and instructed her to simply charge $100 per week on it (“That’s what I spend every week and I want to support your business until I can come back in,” he said). Finally, Barbara’s own partner, Roselle Tena, a lawyer and developer with no prior restaurant experience, washed dishes, learned the POS system, and became an expert at the online platform. “With her I was able to hold onto this restaurant and have a place for my employees and guests to come back to,” says Barbara. “We can’t wait to get this ship rocking again.”
2989 Shelburne Road Shelburne, VT (802) 985-4040 www.shelburnetaphouse.com
Summer 2020 | Best of Burlington | 69
Whim Boutique WHAT THEY DO Whim Boutique is a women’s clothing and accessory store focused on casual living. Shop owner Melissa Desautels also owns Dear Lucy, a boutique shoe store at 38 Church Street. HOW THINGS CHANGED “Many Church Street merchants closed doors before the governor’s official order,” says Melissa. Both of these shops have always been ultra-focused on an in-person shopping experience, but Melissa and her shop managers Ava Lavoie and Emily Friend quickly cleaned up their websites and 70 | www.bestofburlingtonvt.com
ramped up their online businesses. “We offered curbside pickup when things began to loosen up, and we continue to offer that for customers who feel more comfortable,” says Melissa. CREATIVITY IN ACTION While health department mandates allow just 25 percent of capacity inside the shop, Whim has expanded onto the street with a “Basics Bar” offering T-shirts and other casual wear. REFLECTIONS AND THOUGHTS According to Melissa, her shop managers were indispensable and her amazing staff very supportive during a difficult time. “Our customers also reached out a lot to check on all of us and made web orders and flooded us with support,” says Melissa. “Burlington is a tight-knit community that understands the importance of shopping locally.” In a show of teamwork, Melissa says she’ll direct any customer to what they need at her fellow shops on Church Street. Finally, she encourages customers who don’t feel comfortable venturing out to call, and staff will set up a personal shopping experience via the internet. Bet you won’t get that at Amazon.
62 Church Street Burlington, VT whimboutique.com Summer 2020 | Best of Burlington | 71
Zero Gravity Craft Brewery WHAT THEY DO A Burlington based brewery since 2005, they have two locations—the taproom and the brewpub. HOW THINGS CHANGED Staff and management of Zero Gravity first suspected change was afoot when people started getting uncomfortable going out, events began canceling, and, finally, when public spaces (like taprooms) were formally shut down. “We were very lucky to be able to continue to brew beer and distribute it throughout the Northeast,” says spokesperson Emma Shea. “We had to adapt very quickly to a new system.” CREATIVITY IN ACTION Zero Gravity displayed teamwork and quick adaptability—two characteristics of small, local businesses. “We implemented an ordering system,” says Emma. “And we offered curbside pickup for our beer as well as a to-go food menu from our friends at The Great Northern, the restaurant next door to our taproom.” REFLECTIONS AND THOUGHTS Emma expresses extreme gratitude to customers who continued to regularly buy Zero Gravity. “We are lucky to be able to continue getting our beer out into the world and, because of our production staff, that continues to happen despite hurdles.” She notes that seating is more spread out than before the pandemic, guests are currently wearing masks except when seated at their tables, and they are collecting contact information for contact tracing purposes. “As always, our highest priority is making sure that everyone feels comfortable in our space,” says Emma. “We want to continue to be a gathering space for our community while making sure that everyone stays safe and healthy.”
Taproom and Brewery 716 Pine Street Burlington, VT Brewpub at Flatbread 115 St. Paul Street Burlington, VT zerogravitybeer.com
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Outdoor Gear Exchange WHAT THEY DO: Church Street and online retailer for outdoor equipment and clothing for skiing, snowboarding, climbing, paddling, biking, hiking, and lives lived outdoors. HOW THINGS CHANGED: Outdoor Gear Exchange (known as OGE) first closed its in-person retail shop and then fully closed for nearly a month. “We quickly realized it would be weeks if not months before we could reopen,” says shop CEO and visionary Marc Sherman. “We knew it would not be business-as-usual for some time.” CREATIVITY IN ACTION: OGE reopened its web order fulfillment operation with just one shipper and processor and also restarted curbside bicycle sales and repairs. Later, they slowly expanded, first adding nonoverlapping shifts and then organizing themselves so that staff members were safely distanced. OGE planned ahead for a mid-May reopening and was therefore ready to go with limited hours and revised in-shop traffic flow patterns. REFLECTIONS AND THOUGHTS: Marc is grateful for his staff, particularly the human resources team that helped employees wade through unemployment processes. “As a result, most of our staff had positive experiences,” he says, noting that the federal government’s stimulus money helped. OGE supports many activities that are safe, healthy, and socially distanced like hiking, biking (nationally, bicycle sales spiked during the pandemic), and other low-risk outdoor activities. “We are thankful for Vermonters’ desire to support local,” he says, noting one customer who bought $8,500 worth of gift certificates during the pandemic. As many businesses continue to suffer, Marc highlights the need for more government assistance. And, OGE is a team player: “We are open to sharing our safety protocols to ensure that Vermont continues to have low infection rates,” he says. “Hopefully we can continue to grow retail and restaurant operations over the coming months.” Summer 2020 | Best of Burlington | 73
SUMMER HAPPENINGS | CALENDAR OF EVENTS
FLYNN CENTER FOR THE PERFORMING ARTS Flynn online summer camps strive to safely provide arts opportunities during the pandemic and to nurture creativity during social distancing. These camps will serve ages 8–18 and run 1–3 hours daily for one week with teaching artists, culminating in some sort of live or prerecorded final performance to be shared with family and friends. These camps are being offered free of charge to the community. Spaces are limited so sign up soon at flynnarts.com!
CHOOSE YOUR ADVENTURE CAMP JUNE 29 TO JULY 3 AGES 8–12
JULY 20–24 AGES 8–12
10am–11am and 1pm–2pm
9:45am–10:45am
Teen Shakespeare Intensive
AGES 13–18
JULY 13–17 AGES 13–18
VARP (Virtual Action Role Play) camp
10am–12pm Each camper gets a 30-minute private lesson
JUNE 27 TO JULY 31 AGES 8–12
with an instructor to work on a monologue
10am–12pm
Musical Theater Camp
VARP (Virtual Action Role Play) camp
JULY 6–10 AGES 8–12 9:45am–10:45am
AGES 13–18 11am–12pm
Bandlab Multi Track Recording 101 153 Main Street Burlington, VT (802) 86-Flynn www.flynncenter.org 74 | www.bestofburlingtonvt.com
11am–12pm
Summer 2020 | Best of Burlington | 75
SUMMER HAPPENINGS | CALENDAR OF EVENTS
CIRCUS SMIRKUS
A WHOLE SEASON OF VIRTUAL CIRCUS We’re not going to let a virus stop us. We’re bringing the circus direct to your door. This summer see the circus through Smirk-oVision, the Circus Smirkus online entertainment series. We’ve created six exclusive events to bring the Circus Smirkus experience right to your computer, where you can gather with your family and friends to enjoy the show together. The series includes two circus shows with new acts created with online viewing in mind and four live behind-the-scenes specials, where you’ll get unprecedented access to our directors, cooks, musicians, and staff. We know you’ve wondered what happens behind the scenes, so here’s your chance to get an inside look at these events.
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PURCHASE A SEASON PASS FOR $90 THIS GETS YOU THE LINK TO ALL SIX EVENTS FOR A SINGLE DEVICE! PURCHASE EVENTS A LA CARTE FOR $15–$18.
SCHEDULE Thursday, July 16 at 7PM Inside the Circus: Behind the Music Thursday, July 30 at 7PM Inside the Circus: Beyond the Pie with Circus Chefs Thursday, August 6 at 7PM Inside the Circus: Backstage at HQ Saturday, August 15 at 7PM Smirk-o-Vision Grand Finale
VERMONT’S BEST MOVIE EXPERIENCE, 100% SOLAR POWERED!
Arts & Entertainment Performance, Music, Art, and Cinema
PERFORMANCE
Check out the latest movie at The Essex movie theater. Browse the ArtHound Gallery. Attend a live show at the Double E Performance Center with simulcast viewings on our new 40 foot outdoor screen, coming to our Green in July, presented by Open Air Gatherings!
Live Well WELLNESS FOOD & DRINK SHOPPING
Purple Sage is a one-stop salon and spa offering holistic, healing, and beauty services. Enjoy healing sessions in our salt cave. Wellness, diversity & laughter are celebrated with relaxation, innovation and pampering. HammerFit provides its members with a friendly, clean and helpful workout atmosphere. Staff is dedicated to providing instruction, education and motivation. Now featuring On Track PT by Brian Loeffler. Elements of Healing offers Holistic Health Counseling Sessions, Acupuncture, Chinese herbs, and Massage. Peace of Mind Pilates The reformer room. Move better, feel stronger, stand taller.
NOW
Welcoming
Great Food & Beverages Local. Fresh. Unique.
The Essex Experience has an ever expanding array of food and beverage options. Black Flannel Brewing Co. and Black Flannel Distilling Co. opening July 2. uncommon Coffee and Bakery opening July 2020. Sweet Clover Market Mad Taco Oriental Wok Sukho Thai
A Vermont Shopping Experience For everyday to special occasions
You will also still find local and national shops for that special gift or need. Watch for several new additions coming soon!
21 Essex Way, Essex, VT | 802.878.4200
| essexexperience.com
THE 6TH ANNUAL IS NOW VIRTUAL! Register as an individual, team or business at main.acsevents.org/hopsforhope5k
Complete your 5K as many times before or on August 30th as you can. Enjoy weekly challenges sent every Monday in August. Complete your 3.1 miles by running, biking, hiking, swimming, etc - get moving !
The Essex Experience
SUMMER EXHIBITIONS
UPDATED GALLERY HOURS
The Essex Experience, a “community-based hub” that brings together opportunities for local music, art, dining, and shopping, has created special programming for summer 2020. This summer’s offerings take into account the guidelines for gatherings during the phased reopening of businesses in Vermont. Enjoy outdoor activities ranging from a drive-in movie theater to food truck meetups, live music, and games on brand-new bocce ball courts. The Essex Experience will be unveiling its new 40-foot outdoor screen with state-of-the-art production this summer. 21 Essex Way, Essex, VT (802) 878-4200 www.essexexperience.com
WED-SA T: 12-5 PM SU N -TU ES: CLOSED
JULY 22 — OCTOBER 10
Due to the current COVID-19 pandemic we are not providing our usual events listings. See below for a list of venues and their contact information for when they return to normal operations. ARTSRIOT 400 Pine Street, Burlington www.artsriot.com CHURCH STREET MARKETPLACE www.churchstmarketplace.com
Breezy (detail), 2019
Seeko The Kid N-95 (detail), 2020
FIRST FLOOR GALLERY
SECOND FLOOR GALLERY
HIGHER GROUND 1214 Williston Road, South Burlington www.highergroundmusic.com NECTAR’S 188 Main Street, Burlington www.livenectars.com VERMONT COMEDY CLUB 101 Main Street, Burlington www.vermontcomedyclub.com
2020 EXHIBITION YEAR PRESENTED BY
BCA Exhibitions are funded in part by a grant from The Andy Warhol Foundation for the Visual Arts, the National Endowment for the Arts, and the Vermont Arts Council
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FREE ADMISSION 135 CHURCH ST, BURLINGTON VT BURLINGTONCITYARTS.ORG
VERMONT SYMPHONY ORCHESTRA 2 Church Street, Burlington www.vso.org
ADVERTISERS INDEX
For more information about print and online advertising opportunities, contact John or Robin Gales at (802) 558-2719 or email coffeetablepublishing@comcast.net.
A Little Something...................................................................27
Hops for Hope.......................................................................... 78
Stern Center for Language and Learning............................33
Ann Roche . ...............................................................................57
Inspired Closets....................................................................... 47
The Automaster........................................................................ 61
AroMed Essentials................................................................... 71
Jess Boutique...............................................................................7
The Carriage Shed....................................................................23
Bare Medical Spa and Laser Center........................................1
Kiss the Cook............................................................................ 47
The Essex Experience..............................................................77
Burlington City Arts................................................................ 78
Landshapes................................................................................73
The Essex Resort and Spa........................................................5
Burlington Emergency and Veterinary Specialists........... 19
Lawson’s Finest Liquids..........................................................10
The Spot Restaurant............................................................... 58
Burlington Marble and Granite...............................................9
Midstate Chrysler Dodge Jeep Ram......................................4
Total Fitness Equipment........................................................ 43
Catamount Physical Therapy................................................ 71
Northfield Savings Bank........................... Inside Front Cover
Vermont Cabinetry....................................................................3
Chroma Optics......................................................................... 29
NurseGrown Organics ...........................................................10
Vermont Furniture Designs.................................................... 13
Church Hill Landscapes......................................................... 43
Otter Creek Awnings............................................................... 51
Vermont Kitchen Design
Culligan Water Technologies...............................................80
Outdoor Gear Exchange.........................................................75
by Bouchard-Pierce Candlelight.................................... 29
Cushman Design Group.........................................................53
Peregrine Design/Build............................................................ 11
Vermont Kitchen Design by Bouchard-Pierce Wolf........53
Davis and Hodgdon Associates............................................75
Play Dog Play.............................................................................57
Vermont Real Estate Company............................................ 65
Expressions................................................................................73
Radiance Wellness Spa..............................Inside Back Cover
Volansky Studio Architecture and Planning......................37
Four Seasons Sotheby’s International Realty.................... 15
Red House Building..................................................................67
Wake Robin............................................................................... 79
Fringe Salon And Lash Bar..................................................... 51
Renewal by Andersen................................................................2
Windows and Doors by Brownell........................................ 59
Hickok and Boardman Realty............... Outside Back Cover
Shelburne Tap House..............................................................37
WND&WVS..............................................................................23
Green Community At Wake Robin, residents have designed and built over four miles of walking trails. Each spring, they make maple syrup in the community sugar house, and each fall they harvest honey from our beehives. Residents compost, plant gardens, use locally grown foods, and work with staff to follow earth-friendly practices. To learn more about our vibrant lifeplan community visit wakerobin.com or call to schedule a visit...virtual or in person!
WakeRobin 802.264.5100 / wakerobin.com 200 WAKE ROBIN DRIVE, SHELBURNE, VT 05482 Summer 2020 | Best of Burlington | 79
COFFEE TABLE PUBLISHING, LLC 32 Hermit Thrush Lane South Burlington, VT 05403
