AAN - BUF
INDEX
A aanvoertafel ..........................................................574 aanzetstaal .......................................... 156, 161, 171 aanzetsteen ...........................................................174 aardappelboor ......................................................165 aardappelmesje .....................................................169 aardappelschrapmachine .......................................541 aardappelspiraalsnijder .........................................157 aardappelstamper .................................................109 afdekkap ..............................................................244 afdruiprek .............................................................113 afklopbak ..............................................................530 afklopring .............................................................576 afruimbak .............................................................192 afvalbak .............................................. 346–350, 352 afvalcontainer .............................................. 353–354 afvalcontainer, verrijdbaar ............................ 576, 581 afvalvat ........................................................ 353–354 afvoertafel .............................................................574 afwasborstel ..........................................................372 afwaskorf ..................................................... 624–631 afzetpaal ..............................................................306 afzuigkap ............................................ 492, 500, 507 amuse bestek ............................................ 32–33, 287 amuse schaaltje ...................................... 30, 282, 285 anti-aanbak bakplaatmat .............................. 203, 515 appelboor .................................................... 136, 164 appelschilmachine .................................................316 appelverdeler ........................................................136 apw/wyott ............................................................434 araven ........................ 188, 190, 192, 332, 341, 355 aromaflesje .............................................................17 asbak ...................................................... 78–79, 352 asperge-schilmesje .................................................164 asstofzuiger ...........................................................374 asverzamelaar .........................................................79 au-bain marie soepketel ................................ 431–433 automatic juicer .....................................................527 azijnfles ................................................... 20, 25, 276
B
bain-marie ...................................421–426, 595, 615 bain-marie koker ...................................................226 bain-marie pot ............................................. 206, 230 bain-marie wagen .................................................426 bakkerijzeef ..........................................................113 bakmat ........................................203, 515, 518–519 bakplaat ... 202, 381, 462–464, 488, 514, 516, 591, ........................................................... 601, 613 bakplaat, gastronorm .............................................202 bakplaatmat ................................................. 203, 515 bakplaatschraper ...................................................613 bakplaatvellen .............................................. 203, 515 bakspaan ...............................61, 116, 146, 172, 185 baktosti apparaat ..................................................450 bakvorm ...................................................... 518–521 baliebel ..................................................................77 bar keep .................................................................98 bar koeler .............................................................397 bar lepel .................................................................95 barmaatje ...............................................................96 barokschaal ............................................................65 bartender set ...........................................................95 batter ....................................................................163 baume suikerweger ................................................173 bedruiplepel ..........................................................117 beenderenzaag .....................................................174 beker ....................................................................183 beker houder .........................................................141 bekerglazenkorf ....................................................626 beschermhoes dispenser .........................................361
4
INDEX beschermhoezen bordenrek ....................................359 beslagkom ....................................................138–139 beslagkom standaard ............................................138 bestek ..........................................34–41, 42–45, 183 bestekbak .............................................................192 bestekbeker .................................. 193, 304, 620, 630 bestekdraagkorf ....................................................193 bestekinzet ............................................................631 bestekkorf ............................................ 620, 625, 630 bestekmand ...................................................193, 241 bestekuitgifte unit .................................. 191, 304–305 bierafstrijker ............................................................96 bierborstel ...............................................................99 bierdienblad ........................................ 291–292, 295 bistro serveerpan ...................................................218 bistro soepketel ......................................................433 bistrobestek .......................................................44–45 bistromes ..........................................................44–45 blast chiller ............................................................510 blender ................................................ 523, 531–533 blikopener ............................................ 145, 308–309 blinispan .............................................. 206–207, 221 blixer ....................................................................562 bloembak ..............................................................356 blokborstel ............................................................174 blokjesschijf ...........................................................554 boender ................................................................372 bonnenhouder .......................................................304 bonnenprikker .........................................................76 bord ............................. 27, 182–183, 271, 273, 277 bordendeksel .........................................................144 bordenkorf ....................................................625, 628 bordenrek .....................................................357–359 bordenstapelaar ........................... 144, 356, 620–621 bordentransportwagen ...........................................356 bordenwarmkast ............................................444–445 bordje ..............................................................52–53 borstel ..................................................................372 botermesje ........................................................35, 44 boterpotje ....................... 25, 32, 272, 276, 287, 289 bouillonzeef ..........................................................112 braadpan ........... 215, 217, 219, 221, 223, 227, 230 braadpan, kantelbaar ............................................594 braadslede ............................................................231 braderie brander ...................................................381 brandpasta ...................................................258–259 brandpastahouder .................................................257 bright spark ..........................................................261 briochevorm ..........................................................521 brood plateau .................................................71, 243 broodgolfmes ....................................... 158, 162, 168 broodmand ......................... 46–47, 70–71, 240–243 broodrooster .................................................452–456 broodsnijplank ................................................46, 238 bruidstaart standaard ......................................74, 245 brunoise snijder .............................................313, 315 buffet bestekbakhouder ..........................................305 buffet bestekstandaard ...........................................305 buffet étagère ........................................................241 buffet line ......................................................234–257 buffet serveergerei .................................................257 buffet taartenstandaard ............................................74 buffet uitgifte-unit ...................................................305 buffet unit ..............................................................399 buffetdisplay gekoeld .....................................247, 364 buffet-drankendispenser .........................................239 buffetkan ..........................................................80–81 buffetplank ............................................................176 buffetschaal ..............................69, 72, 238, 247–249 buffetserveergerei ..........................................114–116 buffetstandaard .....................................................238 buffetvitrine ...................................................327, 400
H OTELWARE & FOOD SERVICE EQUIPMENT