1 minute read

Yum Cha

Be prepared to serve delicate portions of dim sum dishes with the right steamer, boiler, or grill purposely designed for the task at hand. From dim sims to pork buns, dumplings with steamed prawns to sticky rice - you’ll be prepared to serve these authentic dishes with our range of dedicated equipment.

Yum Cha Steamer

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• Automatic water refill mechanism • Efficient heat exchange system • No need for traditional water cooling Code MJ/hr W D H

4037171 123 600 800 1300 Stockpot Boiler

• Contoured cast iron trivet also allows for use with woks • Everlast zinc-alloy handles Code Type MJ/hr W D H

4037169 Freestanding 90 450 600 530 4037167 Waterless 90 600 800 1300 Teppanyaki Grill

• 21mm mild steel plate for greater heat distribution • Low splashback design for improved visibility • Scrap hole in front trough with removable tray • 304 grade stainless steel throughout Code MJ/hr W D H

4037170 54 900 800 950

Yum Cha Trolley

• 10MJ gas burner produces optimal steam keeping food warm while the mobile trolley is being wheeled around the dining area • Features dead man brakes and tilt sensors for added safety • Engineered with an air cooling design to keep all external panels within

‘accidental touch’ temperature thresholds • Manufactured in Australia

Code MJ/hr W D H Waterless Gas Stockpot CSP6

• Low 600mm cast iron pot stand height • Rear waste channel & stainless steel spill tray • Flame failure protection with pilot burner • Suits up to 150L stockpot Code MJ/hr W D H

4011015 70 600 800 1280

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