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Chia Pudding

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Sugar Cookies

Perfect breakfast item or snack, with nutritious chia seeds!

Serves 1 Time 8 hours

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Ingredients Directions

2 tbsp chia ½ cup coconut milk. Fruit of choice Granola Sweetener (maple syrup, agave, honey, etc.) Nut butter of choice 1. Add chia seeds and coconut milk into a container with a sealable lid. 2. Whisk together really well. 3. Put in the fridge overnight. 4. When ready to serve, top with fruit, granola, sweetner, and nut-butter. 5. Note: chia pudding can save up to 5 days in the fridge.

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