Canterbury Farming, July 2020 by Canterbury Farming

30,287 copies distributed monthly – to every rural mailbox in Canterbury and the West Coast

July 2020 Edition

INSIDE

THIS EDITION Farm machinery

p14 Winter lifestyle Future farmers: FMG Junior young Farmer of the year Winners Jack Coakley and Mac Williams attend Christchurch’s St Bede’s College.

p22 Animal health

Canterbury duo win Junior Young Farmer of the Year title A Canterbury pair has out skilled 13 other teams to take out the title of 2020 FMG Junior Young Farmer of the Year.

p32 Calving

p40

❚ by Kent Caddick Jack Coakley and Mac Williams from St Bede’s College were crowned the winners after a week’s worth of challenges. “It was an incredible result, we put a lot of hard work in this week so to come out with the result we got was an incredible feeling,” Coakley said. The pair entered Friday morning in fifth place and Williams said they tried their hardest throughout the day. “It’s really rewarding to be able to compare your skills to others around the country, and prove to yourself what you can do when you put your mind to it and take your passion to the next level,” Williams said. Three South Island FMG Junior Young

Farmer of the Year Regional Finals, and the Grand Final, were all forced to either be cancelled or moved online when Government restrictions around events started coming into place in March. New Zealand Young Farmers CEO Lynda Coppersmith said the quick decision was made, to move everything online and deliver a contest for Teen Ag members, alongside the AgriKids contest for primary school children. Williams was born and raised on the West Coast where his parents run a cattle finishing farm near Jacksons, while Coakley is from West Melton and has a background in poultry farming. The pair said they thought the hardest part of the week was the preparation and time management. “We put so much work into it to try and

make sure we got top marks for everything that was the hardest part about it; the work we had to put in,” Coakley said. “I thought online was actually a really cool way of doing it, it was super smoothly run so we didn’t have any difficulties with any technological issues and it was different to how it was run in previous years which made it really exciting and new.” After finishing school, Williams plans to head to Massey University to study veterinary, while Coakley wants to attend Lincoln University and is currently tossing up what agricultural based degree to study. Meanwhile, the ‘West Otago Rams’, made up by Charlie Ottrey (12), Dylan Young (12) and Riley Hill (13), from Blue Mountain College took out the 2020 AgriKids title.

July 2020

CANTERBURY FARMING

FARMING NEWS

Big improvement in NAIT compliance New data shows farmers are lifting their use of animal tracing after changes to strengthen the NAIT scheme and boost compliance.

❚ by Kent Caddick Ministry for Primary Industries Director of Compliance, Gary Orr, said this was particularly encouraging at this time of year when dairy farmers are moving cows between farms around the annual Moving Day. “From January to March this year, 77% of animals were registered correctly, that’s a 24% increase over the same period in 2019,” Orr said. He said 75% of animal movements were recorded on time (within 48 hours of the movement), a jump of 11% over the same time in 2019. “And 98.7% of animals slaughtered were tagged, an increase of 0.3% from the previous year.” In late 2019 the fine for NAIT offences increased to $400 per animal and Orr said that was quite an incentive to do it right. “While the fines are not the only driver, we

Compliant: More and more farmers are complying with NAIT requirements.

believe these, along with significant communication with farmers, have seen some good improvements in NAIT behaviour. There is, however, still room for further improvement. “Since the beginning of 2020, 436 infringements have been issued for NAIT offences and more than 800 warnings given for ‘Failure to Register’ offences. We need to get a lot better at this. “Our ability to manage bi-

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osecurity threats such as Mycoplasma bovis and other diseases of cattle or deer is heavily dependent on being able to rapidly and accurately trace animal movements.” While Moving Day itself has passed, many farmers are still moving herds and are urged to have all animals NAIT tagged and registered, their NAIT account updated, a new NAIT location number set up and TBfree herd records up to date. And when moving livestock, farmers need to complete an animal status declaration (paper or eASD) form and

provide it to their transporter. Following a review in 2018, significant improvements were made to the NAIT system. For example, the NAIT number was assigned to a location, not a person. The NAIT interface itself was improved to make it easier to use and a mobile app was developed. Then the NAIT Amendment Bill was passed in December last year, tightening the rules around the handling of untagged animals, improving the use of NAIT data and increasing infringement penalties to reflect the seriousness of NAIT non-compliance. In June new rules were introduced around the transportation of animals, introducing penalties for transporters moving untagged animals that do not have an exemption. To ensure their compliance with this amendment, transporters will be requiring farmers to provide declaration paperwork that the animals are identified and registered with NAIT.

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FARMING NEWS

July 2020

North Canterbury farm wins two accolades in national competition A North Canterbury farm has clinched two awards in the national final of a major dairy cow breeding competition.

❚ by Brad Markham Almost 700 cows from 95 farms were entered in this year’s Holstein Friesian NZ Semex On Farm Competition. Sherraine Holsteins, of Ohoka near Kaiapoi, won the two-year-old class and the veteran cow class. “We are thrilled. The line-up of cows in this year’s national final was outstanding, so to take out two classes was exciting,” said Olivia Cahill, who runs Sherraine Holsteins with her husband Jared and father Peter Sherriff. Their heifer Sherraine Gold Charm-ET VG85 clinched the two-year-old class. Her full sister Sherraine Gold Charas-ET VG87 placed third. “They are granddaughters of Sherraine Windstar Charm EX3, who was a great brood cow of ours,” Olivia said. “We did embryo work on one of her daughters and ended up with four outstanding twoyear-old heifers sired by Braedale Goldwyn.” Another of Charm’s granddaughters, Sherraine Fortune Carra EX3, was named the national champion veteran cow. The 11-year-old won the type and production class at the New Zealand Agricultural Show in Christchurch last November. She has produced 69,479 litres of milk, or 5,312 kilograms of milksolids (plus excess days), in her lifetime. “To see Carra take out the coveted veteran class topped off a great week for us,” Olivia said. Sherraine Holsteins entered eight cows in the regional round of judging, which attracted 144 animals from Canterbury/Westland. Cows were assessed for their structural correctness. Sherraine Holsteins was the only stud nationally to win two of the six classes up for grabs. The results of the coveted competition were announced over six nights on Holstein Friesian NZ’s Facebook page.

Winners: Olivia Cahill and Peter Sherriff of Sherraine Holsteins, were delighted at their success in this year’s Holstein Friesian NZ Semex On Farm Competition

“They are usually revealed at the association’s annual conference, but that was postponed this year due to Covid-19,” Olivia said. “It was quite nerve-racking waiting until 5pm each day to see the results go online. Other breeders messaged to wish us luck. “I found out we had won the two-year-old class as I was walking the herd off the feed pad,” she said. They also bred Sherraine Doorman Carrie

EX, who was named national reserve champion in the four-year-old class. The national final was judged by Glen Gordon from Australia. The North Canterbury farm supplies Fonterra year-round and produced 100,000 kgsMS from 144 cows in the 2019-20 season. The 150-hectare irrigated farm is self-contained with all silage, maize and hay grown on farm.

‘

To see Carra take out the coveted veteran class topped off a great week for us. Olivia Cahill Sherraine Holsteins

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July 2020

CANTERBURY FARMING

Damien O’Connor ❚ by for Agriculture, Biosecurity, ❚ Minister Food Safety and Rural Communities ❚

FARMING NEWS

Primary industries drive Covid recovery

Primary sector exports are on track to grow by $1.7 billion on last year helping underpin our Covid-19 recovery. Overseas consumers are now more than ever looking for healthy, New Zealand-made food. We’ve seen that with the sustained demand for fresh fruit, particularly in Europe and North America and the strong demand for red meat in China. Our farmers and growers are in a strong position to help us reboot our economy. Along with the sector, the Government is focused on creating more demand, pursuing greater market opportunities to generate higher export returns and growing rural communities with new jobs. The latest economic update report for the primary industries, shows that, for the yearto-date, primary industries export revenue is tracking 4.5 per cent ($1.7 billion) higher than the previous year. Dairy exports were particularly strong since the start of March, up $512 million (12 per cent) compared to the same time last year. Chinese meat imports surged in the second half of 2019. The animal protein shortage, due to the African swine fever outbreak in China, should help support prices and demand over the next year. There was a strong start to the season for

apple and kiwifruit exporters with revenue up $274 million (18 per cent) on last year since the start of March. Covid-19 did disrupt our primary industry exports. We saw logistics issues and more limited air freight options. I’m very proud of how the sector and the Ministry for Primary Industries worked together to find ways to operate safely under Covid-19 restrictions. We are by no means out of the woods and the next few years are going to be tough on some sectors as impor ters and consumers re-evaluate their priorities in the wake of Covid-19. We are committed to supporting our vital primary sector continue to fetch value and create jobs – including $19.3 million to place 10,000 people into primary sector jobs, $127 million for jobs to help control wilding pines and get populations of wallabies under control and the government’s $110 million worker redeployment package, to create employment for people who have lost their jobs. The strength of New Zealand’s primary sector coupled with the success of our health response to Covid-19 gives us a head-start on the world as we get our economy moving again.

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CANTERBURY FARMING

FARMING NEWS

July 2020

AgFest returns after lockdown Farmlands AgFest is the first major agricultural event re-confirmed for 2020 following Government’s decision to drop the pandemic alert to Level 1.

On again: The Farmlands AgFest agricultural show, which was cancelled in March due to the Covid-19 pandemic, will now be held in Greymouth in November.

❚ by Kent Caddick The event was postponed in March due to Covid-19 but has now been rescheduled to be held at the Greymouth Aerodrome on the 13th and 14th of November. Into its fifth year, Farmlands Agfest has grown into the largest agricultural event on the West Coast with 15,000 visitors through the gates at last year’s event. Farmlands has supported AgFest since its

induction in 2012 and became naming sponsors in 2014. Farmlands CEO, Peter Reidie said he was thrilled to support the return of live agricultural events to provincial New Zealand. “With our move to Alert Level 1, this event is an excellent opportunity to get off the farm and see a showcase of what the primary sector has to offer,” Reidie said. “Spring is a busy time for farmers and a weekend away on the West Coast is a great

opportunity to refresh and relax. “We are proud to support Farmlands AgFest and congratulate the organisers for adapting to the current challenges all businesses face.” Farmlands AgFest co-owner Andy Thompson said he was looking forward to the move. “After a challenging, uncertain year, Farmlands AgFest provides a chance for businesses to reward loyal customers,” he said. “Visitors will be treated to an upgraded

venue, the latest in on-farm technology, farm machinery, expert advice and much more. “Farmlands AgFest is proud to play a part in supporting the West Coast economy and giving back to the local community. “The event will provide a great chance to reconnect with friends and local exhibitors,” he said.

Tickets will be available closer to the event.

Organics key to healthy soils and streams

Eugenie Sage ❚ by Party spokesperson ❚ Green ❚ for Primary Industries

During a visit to Craigieburn Range recently I was pleased to see first-hand the early results of the Government’s record $1.1 billion investment in nature-based jobs as part of the Covid response. So far I’m pleased we already have over 340 people, who have been displaced by Covid, employed on the ground doing valuable conservation work. Part of Budget 2020 $1.1 billion package provided an extra $100million to tackle the spread of wilding conifers and help employ people who have lost their jobs while we’re at it. It was great to meet people like Laurence, an experienced glacier guide from Franz Josef who is now enjoying working on the Craigieburn Range to rid it of wilding pines and prevent their spread. I also met Darren who is a helicopter pilot who

is at home above some of our most spectacular landscapes and fighting fires like the big Port Hills and Nelson fires. He’s heli-logging and using a skidder to take out wilding Douglas fir which have invaded tussocklands and manuka shrublands and are threatening Arthur’s Pass National Park. It’s work like this supporting the efforts on private and public land to get rid of the weed of wilding pines that’ll pay dividends for decades to come. It demonstrates how with the Greens in Government we’re putting nature at the heart of the Covid recovery. Finally, just a quick note on the Organics Bill. I know many organic producers have shared concerns with the organics bill during

the select committee sector. Supporting the organics sector with sensible regulation to support the many dedicated growers who have undertaken voluntary certification already is a key part of the Greens agriculture policy and something that I’m absolutely committed to. Organics plays a key part in maintaining healthy soils and streams, and produces healthy valuable food for locals and export markets so it’s crucial we get the rules right without overburdening with complexity or compliance costs. During the development of the organics bill we sought improvements to address concerns currently being raised and will continue to work with colleagues to improve the bill as it progresses.

July 2020

CANTERBURY FARMING

FARMING NEWS

Investment in strategic infrastructure must be the focus

It’s no secret that agriculture is key to New Zealand’s economic rebuild and is cementing itself as the most reliable contributor to our economy in a post-covid world.

Building certainty: Investment in water storage infrastructure is an example of the sort of projects the Government should be looking at.

❚ by David Bennett It’s the same old story that no matter what, people need to eat and we have a proud reputation as the producer of some of the best food in the world. For Central Government there will need to be a greater focus on ensuring strategic infrastructure that helps the industry reach its full economic potential. Right now there are farmers and growers across the country experiencing the worst drought in living memory and investment in water storage infrastructure is an example of the sort of projects the Government should be looking at. If we are going to be borrowing large sums of money to rebuild our economy from Covid-19, that money will need to be repaid by future generations of Kiwis so we should be investing in strategic infrastructure that will help us grow. Farmers need certainty. They deal with uncertainty in world markets and weather every day. They don’t need any more from the Government, as has been the case of the pro-

‘

The primary sector is helping rebuild our economy and we have to back farmers to farm their way to better outcomes.

posed freshwater reforms. The Government has reserved its right to impose a (Dissolved Inorganic Nitrogen) DIN level of 1 next year. This is the uncertainty that farmers don’t need. The proposed DIN bottom lines could have crippling costs on farmers and growers. Farmers needed certainty that any upcoming DIN bottom lines are based in science and are practical so they can be achieved.

The Government should be giving some assurance that any costs and requirements are practical and manageable. The 95 per cent bottom line on nitrogen toxicity is very high and will significantly affect many farmers’ production and New Zealand’s economy. The 90 per cent bottom line that DairyNZ submitted is more in line with what is feasible for farmers to achieve. Farmers are making big steps in this ar-

ea already and any requirements need to be practical, achievable and based on the best science. The primary sector is helping rebuild our economy and we have to back farmers to farm their way to better outcomes as they have been doing.

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FARMING NEWS

CANTERBURY FARMING

July 2020

Plant a seed for health, safety and wellbeing We at CORE HS Ltd are proud to support the #PlantASeedForSafety Project in New Zealand.

❚ Article supplied by CORE HS Ltd

Targeted at rural women, this project shares positive stories about health, safety and wellbeing in order to influence change in rural industries and communities and boost women’s confidence in their ability to influence change. The #PlantASeedForSafety Project works by profiling women from all parts of rural communities who are making practical improvements to health, safety and wellbeing – from farm owners, shepherds, workers, wives and partners, to nurses, doctors and teachers, agricultural contractors, shearing contractors and even the local barista – as every person living in a rural community contributes to the health, safety and wellbeing of someone. Safer Farms has partnered with #PlantASeedForSafety’s founder, Australia’s Alex Thomas, to bring the project to New Zealand. Both believe that a bit of paperwork or taking a ‘box ticking’ approach towards improving health and safety isn’t going to change minds, it’s social change that’s needed. Thomas said the #PlantASeedForSafety Project is a legacy to “my mum, my dad, our industry and our way of life”. “As a part-time carer for my father who is now permanently disabled as a result of his life’s work in agriculture, the #PlantASeedForSafety Project was born from the acknowledgement that no amount of paperwork would have influenced him to make safer, healthier choices. “Rural women are the experts in their partners, their businesses and their communities, and they are often the closest other person in proximity to the work.

Rural heroines: #PlantASeedForSafety founder Alex Thomas and Safer Farms’ Harriet Bremner are working together to promote safety and wellbeing among farming families.

“#PlantASeedForSafety is a celebration of their contribution to rural industries and communities, as well as an acknowledgement of just how influential they can be in making practical improvements to health and safety.” Safer Farms General Manager, Tony Watson said farm safety encompasses more than just the safe handling of chemicals or animals, or safety on quad bikes or tractors. “It’s also about having strategies to deal with stress and having the right conversa-

tions to ensure the safety of children, or other more vulnerable men and women on the farm and in the community. “If someone has found a better, safer way of doing something on the farm or in their community, that’s the story the project aims to tell.” With 10 work related deaths in the agriculture sector in the first three months of this year alone, we at CORE HS Ltd also hope this project will influence change in the sector.

Everyone wants to see their loved ones walk through the door at the end of the day and we believe that women who #PlantASeedForSafety can save lives. We encourage you to take note of the ideas being shared, share your own stories and to #SaveALifeListenToYourWife. Visit the website www.plantaseedforsafety. com to read and take part in the movement. *#PlantASeedForSafety is powered in New Zealand by both Safer Farms and Alex Thomas.

July 2020

CANTERBURY FARMING

Andrew Wyllie ❚ with ❚ Forsyth Barr

RURAL PROFESSIONALS

Pandemic infects ‘ the global economy

COVID-19 has undoubtedly been the most dramatic “black swan” or unexpected shock since the 9/11 terrorist attack.

Looking at off-farm investments? When you are thinking about your investment options, talk to Forsyth Barr

Disclosure Statements for Forsyth Barr Authorised Financial Advisers are available on request and free of charge.

CHC6189-01 - December 2019

To get personalised investment advice and portfolio management specific to your investing needs, talk to Investment Adviser Andrew Wyllie in confidence on (03) 365 4244 or email andrew.wyllie@forsythbarr.co.nz

The threat rapidly shifted from an outbreak in China, where the principal economic concern was the impact of Chinese manufacturer shutdowns on the rest of the world, to a global pandemic. Governments around the world responded. Many countries shut all but non-essential businesses. The economic and financial landscape has seen a dramatic shift. Interest rates have plunged. Policies to protect jobs and businesses have been enacted, but they haven’t prevented sizeable layoffs. The outlook for corporate earnings remains highly uncertain. Many companies have suspended earnings guidance, with little clarity over the medium-term. Despite the challenging backdrop, markets have bounced strongly. Since the March 23 trough, the MSCI World Index is up +37% helped by the aggressive responses from policymakers around the world, and more recently, a slow but steady easing of lockdown restrictions and opening up of economies.

Policymakers have acted From late March onward assertive responses by central banks and governments around the world shored-up financial markets. Central banks have cut interest rates, provided liquidity to the banking system so banks can continue to lend to businesses, and have started or continued buying bonds to help stabilise credit markets. Governments have provided a range of support measures including wage subsidies to workers forced to stay at home, loans for banks to encourage financial support for businesses, mortgage holidays, and some tax relief. Looking forward, a number of governments are already planning to accelerate and expand investment in infrastructure as a key policy platform to help the economic recovery.

An early bounce in economic activity Economies are tentatively emerging from lockdowns. As China reopened

much of its economy and its factories reopened, demand for Australian coal and iron ore has surged. The oil price which dropped to less than US$20/ barrel in April, has bounced back to $US35. The price of copper, which has widespread use in industrial manufacturing, jumped over 20% since late March. Financials or bank stocks rebounded late in May, along with smaller company stocks, which is typically a sign that investors are gaining greater confidence in the economic outlook.

Alphabet soup A word that has been used a lot recently is “unprecedented”. These are unprecedented times. There hasn’t been a global pandemic since the 1918 Spanish Flu, and the world is a very different place today than it was back then. While equity markets have displayed more optimism in recent months, there remains a tremendous amount of uncertainty as to how economies and companies will fare. Will there be a second wave of the virus? What damage has been done to economies while in lockdown? How many jobs have and will be lost? How many businesses will fail? Will a vaccine or medical treatment be found, and if so, when? Will United States-China tensions simmer, or escalate into a new Cold War? Forecasters are grappling with the very broad range of possible outcomes over the next few years. What will a recovery look like? V, U, W, L? A rapid recovery is described as ‘V’ shaped – a sharp downturn followed by an equally sharp upturn. A ‘U’ is a longer period at the bottom before activity picks up gradually. The most pessimistic are ‘W’, a double dip or an initial recovery that doesn’t prove sustainable, or ‘L’ where economic activity falls sharply and remains low for an extended period.

More volatility potentially ahead There is no doubt that actions from governments and central banks have stabilised financial markets. We think that market lows are most likely behind us.

A word that has been used a lot recently is “unprecedented”. These are unprecedented times.

But there is still plenty of uncertainty, and as we’ve seen over the past few months, sentiment can change quickly. There is potential for further market volatility ahead. The past few months do reaffirm some important messages for investors. We don’t believe it’s possible to consistently time or predict short-term movements in markets. Markets oscillate between greed and fear. And they do not need a positive economic backdrop to bounce – markets expect a “less bad” outlook today than they did in March. The low returns on offer from cash and bonds will continue to encourage investors into equities. We all prefer positive news over negative. Investors generally feel better when markets go up, and it can be disconcerting when they go down. But unfortunately volatility is something investors will always have to bear. The key is managing your response to it. Working with your Forsyth Barr Investment Adviser to formulate and stick to an investment plan with clear objectives, is one of the best ways to do so.

This reports covers three months ending May 31.

If you’re new to investing please see Forsyth Barr’s Introduction to Investing guide available at www.forsythbarr.co.nz/investingwith-us/new-to-investing or to discuss your investment options please contact Andrew Wyllie, an Authorised Financial Adviser with Forsyth Barr in Christchurch. He can be contacted regarding portfolio management, ﬁxed interest, or share investments on 0800 367 227 or andrew.wyllie@forsythbarr.co.nz. This column is general in nature and should not be regarded as personalised investment advice. Disclosure Statements are available for Forsyth Barr Authorised Financial Advisers on request and free of charge.

RURAL PROFESSIONALS

Bessie Paterson llB ❚ with Ronald ❚ W Angland & Son

CANTERBURY FARMING

July 2020

Proposed amendments to the Building Act

The Government has recently announced additions to the list of building works which are exempt from the requirement for a building consent. These additions range from sleep-outs (maximum size 30m2), sheds and green houses, carports (up to 40m2), water storage bladders to hay barns and small bridges on private land without public access, and numerous other minor works. This move will be very welcome to property owners and there will be massive savings in consent fees and time especially where much of the building work is low risk. Involvement by a professional engineer is required for some of the works and a Licensed Building Practitioner is required for other works. The Government envisages that the new regime will be in place by the end of August. It is the property owner’s responsibility to ensure that the proposed minor building addition complies with the rules and should seek advice from the council officers, architects, professional engineers, building surveyors and licensed building practitioners, as appropriate. Owners of cross lease properties should

also be aware that by adding structures to the land allocated to a particular flat or the common land their title may be affected and a prospective buyer could cancel a purchase contract. It is essential that all proposed structures comply with the building code and the district plan. While most owners will treat a job as a project and do a satisfactory build, there are a few who will try to cut corners and end up with a “jerry built” structure. This is especially so in respect to sleepouts. If it is intended that a sleep-out will have a kitchen and/or bathroom or if the rain water from the roof will be hooked up to the storm-water drainage system a building consent must be obtained for any building work. All sleep-outs must be single storey, stand-alone structures and not attached to the main home on the property. One question which arises is whether insurers will accept a claim if a sleep-out catches fire and causes damage to the main house

Ronald W. Angland & Son LAWYERS

Solicitors of Selwyn since 1965

if a building consent has not been obtained. For intending purchasers of properties with a sleep-out where the structure is not referred to on the Council’s LIM report enquiries should be made as to when the sleep-out was built and, if necessary, a report should be obtained from a suitably qualified building expert to confirm that the works have been completed satisfactorily and comply with the

building code and district plan and any other legal requirements. It is in effect a warning to be vigilant when purchasing a property in future. This article has been prepared by Bessie Paterson, a Partner at Ronald W Angland & Son, Solicitors, 2 Chapman Street, leeston.

July 2020

CANTERBURY FARMING

Is your farm consented? It’s time to check if you need a land use consent. Rules in some parts of Canterbury have changed, and even if you didn’t need consent to farm in the past, you may need it now. If your farming operation requires a consent, then you’ll need to act soon. Visit the Environment Canterbury Farmers’ Hub to find the rules for your zone and how to apply for a land use consent to farm.

ecan.govt.nz/farmers-hub

CANTERBURY FARMING

FARMING NEWS

July 2020

Implementing freshwater reforms The freshwater reforms announced recently by Environment Minister David Parker have left us a lot to think about.

Jenny Hughey ❚ by ❚ ECan chair As well as vindicating the direction Environment Canterbury and the Canterbury farming community has been moving in during the past decade, the Action for Healthy Waterways package has introduced some thoughtprovoking new measures and approaches. While the Government has indicated its keenness to strike out in a new direction, it has, somewhat controversially, exercised pragmatism in wanting more time before it issues a nationwide limit for dissolved inorganic nitrogen (DIN). It has also reduced from 5m to 3m the setback distances for stock from waterways on flat land. Before the earthquakes overshadowed everything, freshwater was the hottest topic in Canterbury. It’s not that the quakes suddenly meant water was less significant, but its true importance was masked. Now it’s fair to say water has re-emerged as the region’s biggest and enduring issue. At Environment Canterbury we have kept our foot on the accelerator through the past

decade of upheaval. The work of the Council and staff, alongside considerable community effort, has given us a head start on managing our water resources. But we cannot rest easy, and these reforms give us the clear direction which allows us to double-down on our successes to date. One of the most interesting things in the reforms package is the strong recognition for the concept of Te Mana o Te Wai – that the health of our people and communities relies on the health of our water. This is basically about putting the river first, and Minister Parker is requiring councils, the farming community and urban dwellers to come to grips with that. He wants to put that strong focus on water and tie it to the health of people. Te Mana o Te Wai is not that far divorced from how many people in Canterbury are already thinking about water. A lot of people who’ve grown up and live here have learnt to value water because we live with rivers close by, and many of us regularly experience na-

ture in them. We value our fresh drinking water, we water our gardens and we swim. We have always valued water. The responsibility to protect and improve it is incumbent on all of us, whether in rural or urban communities. When I talked to people in the lead up to the local body election last year, I couldn’t believe how connected people felt to their water. They don’t want the water ruined and they are very passionate about it. It’s not because they think it’s being sold overseas and it’s not because they think farmers are misusing it. It is purely because they value water. And all the polls show that water is a big political issue nationally. Another aspect of the package I welcome is the millions of dollars for riparian plantings and ecosystem health improvements. This is the way to help sustain not only the quality of our water but also what lives in it. Basically, if we don’t sustain nature, we can’t sustain our lives as human beings on the planet. How much more important could this be? The Minister’s cautious introduction of in-

Thank you for helping your community If you have had your trees trimmed recently, thank you for reducing the risk of power cuts in your community. And if it’s still on your to-do list, now’s the time to do it, as winter sets in. Check out our website for info on safety, regulations and guidelines.

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put controls aimed at reducing the amount of fertiliser you are allowed to spread per hectare is a very significant move. Ultimately though, if we are going to protect our environment, we need to be thinking about the outputs ie the amount leached into waterways. This is what really matters at the end of the day. When it comes to the dissolved inorganic nitrogen issue, probably the Minister made a realistic decision for the meantime. Many scientists want to get it down to around a maximum of 1mg per litre of water – what they are saying is you have to see the environment through the eyes of the fish. Tightening the nitrate bottom lines for nitrate toxicity and introducing compulsory measures around fish passage certainly helps with this. Parts of our environment are certainly in a bad state, according to the Environment Aotearoa 2019 report, so we really have to welcome whatever restrictions the Minister has put on and continue to fine tune for the Canterbury environment in the years ahead. Unfortunately there’s only room for me to mention a few of the reforms in this longanticipated package of measures which will give us greater strength and certainty in our work to improve the water in our region. We are already on that pathway, but it is a long-term game. The planning for these needs to be in place by 2024 with hearings finished within two years after that. But that doesn’t mean we can’t do it before then. I strongly encourage people to think how that pivotal concept of Te Mana o Te Wai is going to apply to them. As always, I look forward to hearing your ideas or any comments you may have. Please email me at Councillor. Hughey@ecan.govt.nz

Fall Zones

Notice and Growth limit zones B A

Power line voltage

A. Growth limit zone

B. Notice zone

66,000 volts 33,000 volts 11,000 volts 400/230 volts

4.0m 2.5m 1.6m 0.5m

5.0m 3.5m 2.6m 1.5m

July 2020

CANTERBURY FARMING

❚ with Rob Cope-Williams

Beware of the new ﬁrearms laws New firearms laws went through another reading in Parliament recently as the ‘knee-jerk’ reaction to the mosque shooting marches onwards.

❚ with John Arts

Should I take Co Enzyme Q10?

Co Enzyme Q10 (CoQ10) is a vitamin-like substance essential for life. While we normally make all the CoQ10 we need, some people because of age, health problems or medications can benefit from taking extra good quality CoQ10. CoQ10 is essential to make the energy our bodies need. The final stage of making energy needs CoQ10 to shuttle the hydrogen needed to generate energy. If your levels of CoQ10 are low this can be felt as low energy, weak muscles and general fatigue. CoQ10 is also an exceptional antioxidant protecting cells and fats from free radicals. The most important antioxidant function is to prevent the oxidation of cholesterol as it circulates in the body. This is a critical part in our natural defences against blockages in heart arteries and other blood vessels. Possibly the most common reason for CoQ10 supplementation is for those using cholesterol lowering (statin) medication. The side effects of statins are so common that they are a diagnosable disease called statin myopathy. The most common side effects are muscle stiffness, pain and weakness. This can also cause general fatigue which often feels like a lack of motivation. Statins effectively inhibit the enzyme needed to make cholesterol. Unfortu-

As usual the devil is in the details, and while the media talk about the banning of semiautomatic weapons, the fine print goes unread by most firearms owners. Yes, while there was talk about farmers being allowed some weapons for “pest control” there is a lot more to the proposed legislation. For example, any firearm that can hold more than 10 rounds will be illegal and will need to be handed in. There are situations whereby if you were to travel off your proper ty with a firearm you must register the fact with the police, with a fee to be paid of course. The period is still being debated. The repor t suggests that we must all register our firearms and notify the Police when we either buy or sell one. New Zealand would be the only countr y in the world to have such a system and remember we did have that law here years ago and it was dropped as impractical. I agree that some folk are a bit relaxed about locking their firearms away and having a rifle in the Ute to take out the odd rabbit is an obvious system, but it really is against the mainstream precautions. I feel that the Police secretly understand,

but please do not ask them to voice any support for your doing it. I am going to give a small group of passionate shooters a free advert here. Spor ting Shooters Assn New Zealand have researched the small print in the current proposed law changes and are ver y concerned for all those who own a gun license. They are a small group of enthusiasts who are battling and lobbying to get the Government to talk with those who are license holders. Their aim, as it were, is to get the Government and the Police to see reason and not treat all firearms owners as criminals. For $20.00 you can become a member so they can lobby for you. As the old saying goes, you do not have to know ever ything as long as you employ others who do. In the meantime, perhaps those who make the rules should look at getting control of those with weapons that the Police do not know about. However, I suppose we will always pay for the minority of people who don’t comply. Just look at the resource management laws and how 99% of farmers are penalised because 1% let the side down.

Part 1

nately this enzyme (HMG-CoA reductase) is also needed to make CoQ10. Blocking this enzyme reduces cholesterol but also CoQ10 by as much as 50%. Drug companies are well aware of this problem and hold patents for combining CoQ10 with statins. Until such drugs are available I recommend those on statins supplement with 100-200mg of naturally fermented CoQ10. Be aware that our retail market is now flooded with lower grade semi-synthetic CoQ10 usually sold in higher doses at much lower prices. Adding a good CoQ10 alongside stains will in most cases protect against and often reverse existing statin side effects. My favourite is the well-researched and patented US product CoQsol®. If you are unsure feel free to phone or email your questions. John Arts (B.Soc.Sci, Dip Tch, Adv.Dip.Nut.Med) is a nutritional medicine practitioner and founder of Abundant Health ltd. For questions or advice contact John on 0800 423559 or email john@ abundant.co.nz. Join his full weekly newsletter at www.abundant.co.nz.

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CANTERBURY FARMING

July 2020

Grant Edmundson ❚ with ❚ Partner Helmore Stewart, Rangiora

Buy and Sell Deeds and the application of insurance proceeds While the health implications arising from the Covid-19 pandemic have been top of everyone’s mind in North Canterbury, many small to medium sized businesses often find it challenging in dealing with the death, critical illness or total permanent disability of a key director who is also a shareholder in an enterprise. An often overlooked but important solution for this problem is for policies of insurance to be taken out in respect of a key directorshareholder. This insurance generally includes term life / terminal illness insurance, total permanent disability insurance and/or critical illness insurance which on the occurring of such an event, the proceeds of such policies are used by the surviving (or unaffected) director-shareholder to purchase the shares. The reasoning behind this structure is to allow the remaining director-shareholder to continue with the business on an unfettered basis without then having to deal with the deceased estate or trustees (in the case of a trust) which may impede business continuity. The value of the shares for sale should be determined (often by the accountant of the company in conjunction with the shareholders agreement). This ought to be calculated each year and recorded in the company minute book. On the occurring of an insured event happening to a director, a claim will then be lodged under the policies of insurance and the claim proceeds utilised for the purchase of the shares. If the claim proceeds of the policy of insurance are greater than the purchase price, any surplus proceeds may be equally divided amongst the remaining shareholders. In some instances, the claim proceeds may be less than the purchase price and the parties may determine that the balance of the purchase price which is outstanding shall bear interest and may be payable in equal instalments over a period of years (which may be determined by the parties in advance). In circumstances where a critical illness occurs as an insured event, the management of the claim proceeds may be slightly more complicated. The settlement date in terms of

the execution of the transfer of shares will be suspended pending what is known as a “wait period”. This mechanism is designed to establish whether the director to whom the insured event has occurred, is able to return to work. If at the expiry of the “wait period” the director affected, is unable to resume his position as a director (often certified by an occupational therapist) and/or perform and undertake the roles and responsibilities required of his office, the parties will proceed with the transfer. If however during or by the expiry of the “wait period” the director resumes his posi-

tion as a director and continues to perform the roles and responsibilities required of him, the claim proceeds will continue to be held for the benefit of all parties. It is important from time to time for the policies of insurance to be reviewed to ensure they meet the then current business requirements. The Insurance Buy and Sell Deed should in all aspects, dovetail with the Shareholders Agreement entered into by the parties so as to avoid any conflict. If carefully crafted, it may be a very useful tool to ensure the continued smooth operation of the business whilst avoiding potentially distracting shareholder issues.

‘

... This is to allow the remaining directorshareholder to continue with the business on an unfettered basis.

July 2020

CANTERBURY FARMING

John Deere 6M series tractors now with even more supplied by ❚ Article Drummond & Etheridge ❚ Drummond & Etheridge are excited to announce the arrival of John Deere’s new 6M series tractor range, with higher standards of comfort, performance, manoeuvrability and visibility. These replace the previous 6M, 6MC and 6RC Series and include three new fourcylinder models from 90 to 120 hp, featuring a 2.4 m wheelbase. These three models are a more compact 6M Series tractor than John Deere has offered before, with the low bonnet design presenting a clear view to the front of the machine. In addition, a slimmer steering wheel cowl and the newly designed panoramic window in the cab roof provide full visibility for loader work or operation in confined spaces.

Improved manoeuvrability is a result of the short wheelbase, which allows a tight turning circle of only 4.35 m on the new four-cylinder models. Despite their slim design, these full-frame concept tractors feature a maximum permissible gross weight of 10.45 tonnes, which means an unrivalled payload capacity in this class of up to 4.7 tonnes.

All these latest 6M Series tractors feature a newly designed cab that is significantly brighter and more modern in appearance, as well as extremely quiet, with a rating of 70dB(A). All the important operating functions are located on the right-hand panel, which has been completely redesigned. Up to four mechanical or electric SCVs are available – the latter is a new option available for the first time on these tractors. Switches on the electrohydraulic joystick are fully programmable, and direction of travel can be changed on both this and the mechanical joystick via a push-button. Driver comfort is also enhanced by mechanical cab suspension and the proven TLS (triple link suspension) front axle, while 360deg LED lighting is optionally available for perfect illumination of night work. Three different gearbox options are offered on the new 6M Series. PowrQuad™

and AutoQuad™ are four-step powershift transmissions, while CommandQuad Plus offers fully automatic gear and range shifting without using the clutch. Thanks to EcoShift, the maximum speed of 40kph is achieved at a reduced engine speed of 1590rpm. In addition, AutoClutch means the operator can comfortably stop and restart the tractor simply by using the brake pedal. Call your local Drummond & Etheridge branch today on 0800 432 633 or visit www.dne.co.nz to find out more about the improved 6M series line-up and to request a demo. Drummond & Etheridge offer comprehensive finance options across their range of tractors and machinery, and their service and parts team are always on hand for servicing, inspections and repairs of all equipment.

• Variable Chamber baler with single belt for longevity • 2.0m camless pickup with drop floor • Unmatched performance and the choice of contractors • Very affordable

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Power Farming Canterbury

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027 435 0884

Jimmy Leigh Sales

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CANTERBURY | Rolleston, 1 George Holmes Rd | Amberley, 90 Carters Rd Normal lending criteria, terms and conditions apply for all offers. Contact your local dealership for more information.

CANTERBURY FARMING

July 2020

Toyota Hilux powers up for 2020 It is always tough to improve a classic, but Toyota has taken the Hilux ute and turned the power up.

❚ Article supplied by Toyota NZ

The 2020 Hilux retains all the attributes that legions of farmers all over the country have depended on and trusted for decades. “Millions of Hilux’s have been sold worldwide and they keep going, year after year. We are excited to launch this new Hilux to our customers as it has more power, better handling and stays true to the brand quality,” Toyota chief operating officer, Neeraj Lalam said. “I believe the performance of this truck is so good, I’ll be swapping out my GR Supra so we can tow our go kart trailer to my son’s weekend races. I can’t wait to see customers return to Hilux with this significant improvement. “We will also be introducing a special launch edition Hilux inspired by the recent success of the Hilux Gladiator, a special cus-

tom-built Hilux for New Zealand customers and conditions.” The 2020 Toyota Hilux features a bolder, tougher-looking exterior on most variants and a beefed up 2.8-litre turbo diesel engine that offers more power and has better fuel efficiency than its predecessor. “A true kiwi icon, the 2020 version comes with comprehensive safety technology and performance enhancements that make it even better to drive for work or play. It is the most technologically advanced ute ever offered by Toyota.” The revised exterior styling delivers a tough, robust on-road presence for Hilux that takes its lead from the global Toyota truck family and reinforces its renowned heritage and go-anywhere credentials. Under the hood, the turbo diesel’s power has been increased to 150kW while peak

torque on automatic models has been ramped up by 11% to 500Nm. The power increase was achieved by modifications to the cylinder block, pistons, turbo design and cooling system. Inside, the touchscreen Upgrade: The 2020 Hilux range offers consumers a wide range of for all variants is upgraded choice and is available in either the upgraded 2.8-litre turbo diesel to an 8 inch display and the or 2.7-litre four-cylinder petrol engine. audio system includes Apple levels – Workmate, SR, SR5 and the range CarPlay and Android Auto. The 2020 Hilux range offers consumers a topping SR5 Cruiser. The SR5 Cruiser is wide range of choice and is available in either available in both 2WD and 4WD and is authe upgraded 2.8-litre turbo diesel or 2.7-li- tomatic only. Since its global launch in 1968, the legtre four-cylinder petrol engine. Both 2WD and 4WD options are available along with four endary quality and durability of the ‘unbreakbody styles – single, extra, double cab and able’ Hilux has made it the world’s favourite ute, with more than 18 million Hilux being cab chassis. The Hilux range has four specification sold globally.

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CANTERBURY | Rolleston, 1 George Holmes Rd | Amberley, 90 Carters Rd Normal lending criteria, terms and conditions apply for all offers. Contact your local dealership for more information.

July 2020

CANTERBURY FARMING

Postdriver SPECIALS

SERIES 2 WITH ROCK SPIKE SERIES 2 WITH Includes ROCK SPIKE Includes ❱ 4 bank valve hydraulic top link and ❱ 4 bank valve hydraulic link and angletop adjustment angle adjustment ❱ 4.25m 150UC beam ❱ 4.25m 150UC beam ❱ 270kg hammer ❱ 270kg hammer❱ Adjustable legs ❱ Adjustable legs❱ Rock Spike kit with 90mm spike ❱ Rock Spike kit with 90mm spike

$ 16,750 + GST 16,750 +Normal GST RRP $19,030

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Geoff McCabe Dealer Principal

021 220 9544

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Hydraulic folding mast 900mm side shift 4.2m beam with 227kg hammer Hydraulic top link and angle adjustment rams

0800 476 868 • sales@kinghitter.com Power Farming Canterbury

Joel Parris Sales

027 435 0884

Jimmy Leigh Sales

027 405 6941

CANTERBURY | Rolleston, 1 George Holmes Rd | Amberley, 90 Carters Rd Normal lending criteria, terms and conditions apply for all offers. Contact your local dealership for more information.

CANTERBURY FARMING

July 2020

Providing lubrication solutions for over 30 years ❚ ❚

Power Up Lubricants is a family owned and operated business who have been proudly supplying New Zealanders with their lubrication requirements for over 30 Years. try with our MPI approved C15 ThixOfood Article supplied by grade grease which is one of four greases Power Up Lubricants NZ Ltd

Established in 1989, with Andy Izard at the helm, Chris Dodds joined the team in 1994, and purchased the company in 2007. When he indicated it was time to take a step back earlier this year his son Corin and his wife Jess jumped at the opportunity to take on the family business and continue to supply friendly helpful customer service and technical support for Power Up’s diverse range of lubrication technology. With their team of dealers who are located throughout New Zealand you will find head office based in Hororata, Canterbury. Corin may be a familiar face to some with his background of 10 years within various divisions of PGG Wrightson. “We love being based in a rural community, the agricultural industry makes up a fair portion of our client base and being out here allows us to stay in touch with the current climate and our customer’s needs” said Corin, who manages sales and the technical helpdesk. Our products are designed for both mineral and synthetic based oils and can be used from vintage to modern day machinery. We can provide lubrication solutions for not just the agricultural sector we supply to many of New Zealand’s food indus-

we have available. ThixOgrease2, ThixOSyn and Aeriol ThixOsyn aviation grease’s use a complex calcium sulfonate thickener and petroleum oils. Unlike soap-based greases our grease is attracted to heat therefore when it cools down it sticks to the metal reducing friction and wear. ThixOgrease is specifically engineered to provide outstanding results in the most extreme conditions. Often described by our customers as NZ best kept secret Power Up’s unique nontoxic multi use fluid Nutcracker is specially formulated for NZ requirements to be both a penetrating and lubricating oil. Nutcracker has a variety of uses ranging from shearing hand pieces, irrigators, scaffolding, wire ropes and general handy man use. Our penetrating and lubricating canned sprays are also very popular. Algex is our biocide which eliminates fuel bug and we have an industry strength hand cleaner and surface sanitiser available. We also supply EngineMaxx, GearMaxx and HydraMaxx oil treatments along with diesel and petrol treatments Gen49D, DieselFX and GasMaxx said Corin. We can offer our customers a free vehicle application chart which details requirements for each application such as engines, gear boxes,

Power up lubricants NZ’s diverse range of products.

Corin and Jess Dodds proud owners and operators of Power up lubricants NZ. diffs, hydraulics, final drives etc. We are also happy to come do a demonstration of how our products work with our Timkin bearing demo rig. Our broad range of products are designed to assist in many industries ranging from transport, mining, aviation, manufacturing, food, marine, agricultural, civil and personal applications. Let us find you a lubrication solution that will maintain equipment, preserve its longevity, enhance performance, decrease downtime and save on costs. Call Power up lubricants NZ today on 0800336666 or visit us online at www.powerupnz.co.nz or our Facebook page.

For the month of July: if customers mention this Canterbury Farming story they will receive a free 55ml RCL lubricating spray for the tool box. While stocks last.

July 2020 CANTERBURY FARMING

CANTERBURY FARMING

July 2020

Guide to mulching and mulchers This guide outlines the uses for mulchers, benefits of topping with a mulcher, how to pick the correct mulcher for your situation and crucial features that a good mulcher must have.

Gerry Hamlin ❚ by ❚ Agriline Farm Machinery

Mulchers are a great multi-purpose tool on any farm so long as you get the right one for the job. They can be used for clearing Gorse, Broom, Matagouri, Teatree, Rice Grass, Tussock, Rushes, Thistles, and most other vegetation and small trees. There are some very distinct advantages of clearing with a mulcher. If you spray the vegetation it can often take years to break down before the land can become effective again and by that stage there is often more of the rouge vegetation coming away. Root-raking will give you a pile of unwanted trash that you have to deal with and will disturb the soil and you may have to cultivate before replanting. With a mulcher, the vegetation is mulched very fine and will break down quickly so you can over-sow almost straight away with brilliant results. A mulcher is the ideal machine for topping your pasture. Other topping machines tend to cut the grass and lie it over intact making it very hard for the elements to break it down this is made even worse when there are thistles and other weeds. A mulcher will cut the grass and weeds

Top job: A mulcher is the ideal machine for topping your pasture. Photo courtesy of Agriline

very fine allowing it to break down faster putting nutrients back into the soil and boosting regrowth. The fungus that causes facial eczema lives in the dry plant stems so mulching these up reduce the risk. Mulchers will also spread out animal waste and reduce the sour patches of grass. Mulchers are very robust and low maintenance compared to a lot of other topping machines. Mulchers are the ideal machine to deal with crop residue, they will mulch it up finely to allow you to cultivate easily. Mulching the stubble reduces the blocking of cultivation equipment and allows stubble to break down

when buried, if stubble is buried un-mulched it can use up the nitrogen in the soil.

Choosing the right mulcher Width: Ensure you get the right width for your tractor. You need the mulcher to be narrow enough to drive it easily and do a good job, but obviously, the more ground you can cover at the same time the better. Also in rough terrain, too wide can cause scalping so take this into account as well. Horsepower Rating: Have plenty of tolerance to give you peace of mind for reliability and scope to run it on a bigger tractor should you decide to upgrade.

Enough Belts: Belts on a mulcher are generally designed to take up to about 35 HP per belt. Make sure your mulcher has enough of them to handle the horsepower of your tractor. Lack of belts will result in belts slipping and destroying themselves. Dual or Single Transmission: A dual transmission mulcher is where the rotor is driven from both ends. This decision is partly to do with getting enough belts for your Horsepower rating, and also once you go over 2.5m Dual Transmission is almost essential. Flails: For most situations, the triple flail (a Y flail with the straight centre blade) is the ideal option. It does a finer cut, smoother finish and is easier to drive than other flails. Also ensure they are a good solid flail with a large diameter bolt. If you have a high chance of hitting large stones or have a very abrasive environment sometimes a hammer flail is a better option. In these situations, it can be a good idea to get flails hard-faced as well. Skids & rollers: Where possible in most situations it is best not to have a roller and just run on wide skids. To do this you need at least 150mm wide skids with rolled edges to stop gouging. Once mulchers get up to around 3m it is often better to run a roller to stop scalping.

THERE’S PLENTY OF REASONS WHY GILTRAP MACHINES LAST LONGER. FORAGE WAGONS

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July 2020

CANTERBURY FARMING

Rural | Lifestyle Your Country Partner

Outstanding in their field ... Even as the leaves disappear and frost settles over the fields, there is no denying the appeal of lifestyle properties throughout Canterbury. Stars stretch across the sky on crisp, black nights, while by day the snowy Southern Alps line the horizon. This is our domain, with eight offices spanning the region, our agents have once again taken the top three spots in recent Harcourts Rural Awards. Richard and Sue Woerlee secured first place, followed by Mitchell Roberts and Mana Tai in second and Sue and Gemma Roberts in third. At Harcourts Four Seasons we have nearly 90 sales staff, including more than 20 who specialise in rural and lifestyle properties. Our co-owner Greg Roberts says the economies of scale inherent in being part of the country’s leading real estate brand have important

20 3-20 201 Re al E ies state A g e n c

WINTER 2020

benefits for clients, as our agents are equipped with the latest data, first-class training and a massive network for marketing. But just as important for Harcourts Four Seasons’ consistently abovemarket results has been the customer-centric approach of our team, he says. “Given the improvements to the roading network into and out of Christchurch, we’re confident in the continued popularity of Rural Lifestyle properties.” “Our rural/lifestyle agents have all owned, lived or worked on lifestyle properties or farms, and they’re all active in their local communities,” Greg explains. “It’s what we’re all about.” We hold a dominant position in the rural-lifestyle market, with a territory running from Hanmer Springs, through Christchurch, to Lincoln.

COMMITTED TO YOU NEW ZEALANDERS HAVE TRUSTED HARCOURTS WITH THEIR HOMES, SINCE 1888. Our business is built on the core values of putting people first and doing the right thing. Our commitment to these values guides us in the way we work with our clients and support the wider community. We are delighted to be voted New Zealand’s Most Trusted Real Estate Brand for the eighth year in a row. This achievement serves as recognition of how well we put our values into practice and our commitment to helping our clients and community. Thank you, New Zealand.

Meet our experienced rural lifestyle team Your property is unique! Our team of rural and lifestyle sales consultants are trained and are constantly upskilling, we understand the differences between selling rural/lifestyle and residential property. If you are thinking about selling your rural lifestyle property, now is a great time - we have lots of buyers but not enough properties. Phone for a free no obligation market appraisal 0800 789 1011. Our aim is to provide a level of service and results that will exceed your expectations.

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CANTERBURY FARMING July 2020

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July 2020

CANTERBURY FARMING

A beginner’s guide to shearing sheep With winter reaching its mid-point many lifestyle blocks owners who have a paddock of sheep will be turning their attention to the spring needs of their animals.

❚ by William Milnes Sheep grow wool continuously, so it is important to shear them at least once a year. Shearing is generally carried out in spring, so that sheep don’t get overheated during summer. If a sheep is not shorn, its fleece becomes so bulky that it has difficulty moving around. The fleece can get water logged, and the sheep can become cast and unable to right itself. Also a long fleece is particularly likely to get daggy and soiled, making the sheep very susceptible to flystrike. In very hot weather, sheep carrying too much wool will get heat stressed, and this is even more likely if the sheep is very fat. When preparing for shearing don’t use any insecticide chemicals on the fleece for six weeks before shearing. When using chemicals on the wool, check the withholding times. If sheep are dirty, prepare for shearing by having them crutched and dagged (ie remove dirty wool from the belly, and from below and around the tail).

Make sure the sheep are completely dry before shearing, otherwise cuts are more likely to become infected and the damp wool will heat and get mouldy when stored. Shearers will refuse to shear wet sheep as it can cause skin infections and boils. To prevent damage to the shears and the sheep, warn the shearers if the sheep have large ear tags (plastic or brass). Make sure shearers are aware of any wethers among the ewes. Hire skilled shearers shear your sheep. Keep your sheep in yards overnight, preferably under cover, so their stomachs and intestines empty out a bit and so they remain dry even if it rains in the night. Don’t pack them in too tightly or they will dung on each other’s wool. Because newly shorn sheep feel the cold, put them in paddocks with windbreaks and plenty of pasture after shearing. It may take six weeks for the fleece to regrow sufficiently to provide effective insulation. If you don’t have good shelter for your shorn sheep, or if you are shearing them in

Thinking ahead: Shearing your sheep in spring will help them to remain cool over summer.

winter, ask the shearer to use winter combs. These leave a short layer of wool to help protect sheep from cold weather. Sheep need extra feed after shearing.

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CANTERBURY FARMING

July 2020

Livestock appreciate shelter from winter weather With winter setting in keeping your lifestyle block animals warm and secure is a priority.

❚ by William MIlnes Livestock can usually cope fairly well with either rain or wind or cold temperatures but when two or more of these conditions occur together, livestock can quickly become chilled. If they get so cold that they shiver, their requirement for feed increases hugely, and if they don’t get extra feed they soon lose weight. The animals that really need shelter are the old and the young, the newly-shorn and the fine-skinned, those in thin body condition and those that are not well. This is true whatever the species - horses, ponies, cattle, sheep, deer, goats or alpacas. Goats are particularly susceptible to cold because they have little fat under the skin and their coat is not waterproof. Tethered goats should always have access to a weatherproof shelter with solid roof and walls. Horses need shelter from cold wet windy weather and appreciate a cover in winter. Covers should be waterproof and fitted cor-

rectly so that they don’t chafe. The horse’s skin and body condition under the cover should be checked frequently. Newborn animals are very vulnerable to bad weather and the odds are stacked against their survival when they are exposed to bad weather. Rain, wind and cold temperatures together make a lethal combination and providing pregnant livestock with good shelter around the time of birth is like taking out an insurance policy. With effective shelter, the odds of the newborns surviving are improved hugely. Lamb covers can provide useful protection from wet windy weather but the covers must fit comfortably and they shouldn’t flap or rustle to frighten the mother. Monitor closely lambs with covers on to make sure they don’t get tangled. Winter is a good time to plant trees and shrubs to provide effective shelter and

Keep warm: Goats are not the hardy animals many think they are and dislike cold temperatures.

shade for years to come. There are many and varied types of shelter plant from low dense flax to native bush, from conifers like macrocarpa and pine to deciduous poplars and willows. Because an effective shelter belt of trees and shrubs takes years to establish, you can put up temporary shelter, especially in paddocks where there are very young animals or newly shorn animals.

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Wind netting secured tightly to the fence on the windward side of the paddock can be effective. If you are storing big bales of hay or baleage, they could be lined up close to but outside the fence. Arranging bales of hay in the paddock in pairs in a V-shape angled into the prevailing wind provides good shelter for smaller grazing animals.

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July 2020

CANTERBURY FARMING

Catch crops after winter forage grazing a win-win Hardy catch crops such as oats are showing major promise for mopping up excess nitrogen after winter grazing, and could create a win-win for farmers in terms of their environmental footprint and profitability.

❚ by Kent Caddick Dr Peter Carey, a Lincoln Agritech field researcher, is leading a three-year Ministry for Primary Industries (MPI) Sustainable Farming Fund (SFF) research programme, in conjunction with Plant and Food Research, to apply the use of catch crops more widely in winter forage rotations. Dr Carey, who completed a PhD at Lincoln University on the use of catch crops, found that they can reduce nitrate leaching by as much as 40%. This study looks to extend his research and apply it directly to commercial farms in Canterbury and Southland, and the project aims to adapt their use to the different soils and climatic conditions of each region. “Catch crop strategies are becoming more important, with the new Action for Healthy Waterways regulations coming into effect in winter, 2021,” Carey said. “These will prevent farmers from leaving

paddocks bare for more than a month after winter forage grazing. Fortunately, the research is showing that catch crop strategies can be a profitable avenue. “Nitrate leaching, and nitrogen loss generally, is particularly problematic in winter as non-lactating dairy cows eat large quantities of feed over a fairly short period of time to build up their body conditioning. “Then they deposit large volumes of urine onto bare soil at a time when plant growth is minimal. “Usually, catch crops are sown in autumn between the harvesting of the previous summer crop and a new crop in spring to conserve soil nutrients over the winter but in winter forage rotations, they need to be sown at the end of the grazing period, which is often mid-winter when soil and climate conditions are at their most difficult. “But with the frequency of warmer and drier starts to winter increasing, hardy cereals like oats can be successfully established in

the cool conditions.” Carey said oats were tolerant to the cold and would germinate at 5 degrees and above, reducing water in the soil and removing some of the nitrogen left when the cows had urinated on the Reduction: lincoln Agritech ﬁeld researcher Dr Peter Carey says catch crops can reduce nitrate leaching by as much as 40%. ground. “Once the soil warms, catch crops can rapidly mop-up the excess been completed and are established using dinitrogen, reducing the amount available for rect drilling methods. In Southland, researchers used a spader-drill, a relatively new piece leaching. “Even within a couple of months, we have of tillage technology, that enabled much earseen catch crops take up as much as 40kg lier drilling than is usually possible. “Although there is often substantial soil of nitrogen per hectare. By late November, early-sown crops for green-chop silage in mineral-N available to the developing cereal both Canterbury and Southland are often crop, the second year of the study showed reaching 8-10 t DM/ha and capturing 100- that monitoring is advisable to ensure its N status remains sufficient to maintain quality 150 kg N/ha.” The first year of the study has shown that and maximise yield, so a modest spring nithe best results occur when the crops are trogen application may still be prudent,” Carsown as early as possible after grazing has ey said.

CANTERBURY FARMING July 2020

Keeping the grass green It’s no good just looking from the kitchen window and deciding that if the paddocks look green, all is well.

❚ by Dr Clive Dalton Pasture has to be long enough for stock to graze, and for cattle this means at least 10cm high. Unlike horses with both top and bottom teeth allowing them to nibble, cattle are unable to do that, and if they are forced to try, they end up wearing away their bottom teeth and eating large amounts of soil which is bad for digestion. Sheep can eat much shorter pasture but need enough to prevent them having to eat down to soil level too. The main issues with late autumn and early winter pasture is feed ‘quality’ and not just feed ‘quantity’. Lush green pasture is low in Dry Matter (DM) so has a high water content, it’s high in protein and energy, but very low in fibre which is important for good rumen digestion. So it’s a very unbalanced feed hence the need for supplements. With hard frosts in the South Island, growth rates per day can be zero. So this means the deficit has to be made up totally with good quality supplements, so the ‘condition’ of your stock is the best guide to their health and future performance. The individual feeding needs of different stock will vary over time, and there are tables to provide these data or talk to a consultant or farmer who does regular feed budgets. Strategic use of nitrogen is always rec-

Pasture perfect: Just because the grass is green doesn’t mean all is well on the lifestyle block.

ommended to boost pasture production, but you need to have a good ryegrass content in the pasture and the 10cm soil temperature needs to be above 6degC, and the ground is not waterlogged. Nitrogen fertiliser such as urea is cheap to buy and easy to apply as it’s in granulated form, but with so much concern now for the environment, be careful to keep the spreader well clear of creeks and wet parts of the paddock, and it’s also better to apply a number of small dressings of under 20kg N/ha rather than in one large dollop. The biggest sin anyone can commit on a

farm or lifestyle block is to damage the delicate soil structure. Dig a few spade spits and examine it carefully seeing how deep the tiny root filaments grow down to, and how many worms there are. Smell the soil too which should be a very pleasant aroma. So at all costs avoid pugging the soil, as there’s no point in seeing the highly-nutritious spring pasture grown at considerable expense, being pushed down into the soil by animals although sheep are generally not a problem. Get a soil test done if there hasn’t been

one done for over a year. It’s an ideal time of year to get your lime applications completed. Avoid putting stock to graze on paddocks where fertiliser has been newly applied. Fertiliser needs rain to wash it off the leaves. Weeds never give up so if you had a bad weed problem last season, start working on it now to get the timing right. T iming of weed spraying is the key, so you have to be able to recognise weeds in the early vegetative stages, long before flowering or seed heads appear in summer. Article reproduced courtesy of www.lifestyle.co.nz

July 2020

CANTERBURY FARMING

FORESTRY & LOGGING

Govt backs investment in wood The Government is backing the forest and wood-processing industry to play a major role in New Zealand’s economic recovery, with the launch of the Invest in New Zealand Wood Processing prospectus to encourage wider local and offshore investment.

❚ by Kent Caddick That’s according to Forestry Minister Shane Jones. “The Government is confident that the future of the forestry and wood-processing sector will be bright,” Jones said. “Our products are held in high regard internationally, and we want investors interested in being part of a sustainable high-value sector that helps support our goal to transition to a low-carbon economy. “New Zealand has an abundance of natural resources, access to growing markets around the world, and we are consistently ranked as one of the easiest countries in the world in which to do business.” Jones said the industry has faced some short-term challenges but the medium to long-term outlook is extremely positive as the sector embraces new technologies and looks to develop more high-value products. “Products will be sold not only within New Zealand but to a much wider range of markets than our logs currently go to, reducing exchange rate risk and building market resilience. “At present more than 75 per cent of wood from our production forests is exported in different forms including logs, wood chips, sawn timber, engineered wood products and pulp and paper.” He said the Log Traders Registration Bill which is currently before select committee would introduce a compulsory registration system for forestry advisers and log traders, help to lift professional standards, provide greater certainty for investors across the supply chain and ensure a more efficient market.

Outlook: According to Forestry Minister Shane Jones the future of the forestry and wood-processing sector in New Zealand is bright.

‘ “The release of the prospectus coincides with a new investment memorandum from Trust Tairawhiti, focused on wood-processing opportunities in the region. “Due to its significant wood supply and ongoing expansion plans for regional wood-processing, the Tairawhiti region has been identified as one of the most attrac-

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tive for investment.” Jones said the Government has already invested $19.5 million in the Tairawhiti region’s Wood Processing Centre of Excellence through Trust Tairawhiti. More information can be found at: nzte.govt.nz/blog/ prospectus-invest-in-new-zealand-wood-processing

More than 75 per cent of wood from our production forests is exported in different forms. Shane Jones Forestry Minister

FORESTRY & LOGGING

Allan laurie MNZIF ❚ with ❚ Laurie Forestry Ltd

Both domestic and export segments have come off the boil, all of which has been pretty predicable so no great surprises. Some domestic sawmill owners have reported almost bumper sales levels in May, with price less contestable than normal. As we have moved through June, the flurry, which appears to in great part be the consequence of restocking, has abated. Some have reported sales levels have dropping off whilst others are saying she is steady as she goes, but acknowledge there looks to be a small cloud building on the horizon. Interestingly there has been comment around the significant disconnect between what we hear in the media and what is happening out there. One long term valued sawmill customer was very critical. When asked about future prospects he stated he felt Kiwis were just getting on with it. He also reiterated the doom and gloom recitals were not helpful and sawmill owners regard their staff as their most important asset and any layoffs will be an absolute last resort. He has stated firmly “it will have to get bad before that happens”. Meanwhile in China, demand across the Eastern seaboard remains flat with daily con-

sumption stuck in a 60,000 to 65,000m3 per day range. This compares with 95,000 per day at the same time last year. We need to remind ourselves of this quite amazing market called China and its impact on NZ Forest Growers. Even at the current consumption levels, this equates to over 1.6 million cubic metres of logs per month. If an average forest in NZ yields 600 cubic metres per hectare, that is effectively close to 3000 hectares per month being felled to make in to lumber and plywood to hold up concrete until it dries. I trust then you will appreciate I get very antsy when someone in NZ, particularly a renegade politician, talks in anything other than favourable terms about this highly important market called China. This is a people and a country we should highly respect without rebuke. To chastise or criticise China I liken to biting off the arm, that has attached to it, the hand that feeds you. It must also be remembered NZ sawmills supply a significant volume of lumber to this highly important market albeit for them, it is mostly in what is termed fall down or pith in grades. These are the bottom end quality of

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Domestic prices for June remain stable

The now apparent sales elevated hiatus we experience in May has started to wane in June.

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‘

The bottom line is, domestic prices for June remain stable, conﬁrming this highly important segment just chugs along.

the spectrum and mostly sold at cost or well below. Thus, contrary to what Mr Shane Jones would want us believe, China does not reflect a honey pot of opportunity for NZ sawmills unless the logs were supplied to them at heavily discount rates. Not an outcome that would see commercial forestry flourish as an investment. Like all other nations, China is experiencing a strained economy, less demand and most export markets basically on the blink when it comes to wood fibre segments. The 30% drop in current demand is unlikely to change medium term unless the China Government tips trillions in to their construction sector.

Most commentators are suggesting this would be an unlikely scenario with a significant drop in demand for housing, business activity basically stagnant, and everyone waiting to see where the virus will hit next. Eastern seaboard inventory remains under 4million cubic metres, but expected to climb daily from about mid-June when May vessel loadings out of NZ and Australia start to arrive in force. Add in a large volume of Spruce out of Europe, an increase in supply from the Pacific North West and we are moving rapidly toward a market awash with volume and prices falling as a consequence. The bottom line is, domestic prices for June remain stable, confirming this highly important segment just chugs along, whilst export log sales fell from being the top 99 percentile of the last 3 years to about the 80 percentile. Still a pretty good time to be harvesting with returns up there in terms of net to grower NZ. I suspect there will some trade winds over the winter. Do not let this current glitch deter you people, as always please remember the thoroughly important message, “It remains, as always, fundamentally important, the only way forward for climate, country and the planet, is to get out there and plant more trees”.

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July 2020

CANTERBURY FARMING

WATER & IRRIGATION

Time for winter maintenance The topic of water seems to be very rarely out of the public eye these days.

Elizabeth Soal ❚ by Irrigation NZ ❚

More recently we saw the much-anticipated Essential Freshwater Action for Health Waterways announcements made. Many of us were intrigued to see what the outcomes were going to be following making submissions on the proposals.

IrrigationNZ was pleased to see the Government’s freshwater reforms respond to some of the issues raised, and recommendations made, by the irrigation sector, but there is a lot of complexity in this large-scale reform, and they will have cost and operational impacts on irrigators. We feel the implications of the package will need to be carefully worked through for irrigation schemes and individual irrigators. We will continue to work with our members to assist them as well as the wider community. There are many drivers which improve the way we use and manage water, from on-farm irrigation systems to effective governance

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‘

Even simple actions like checking that the sprinkler nozzles are working correctly can have a big impact on how well your system is operating.

and catchment management processes. The irrigation sector is an active participant in managing our impacts and we will continue to have positive discussions with government on ways we can address issues. Essential Freshwater is an area IrrigationNZ has been very actively working in and we made an extensive submission on the issue and spoke with primary industry representatives and politicians about our views. Like our members, we were pleased to see the restrictions on irrigation toned down, it is positive to note that the restrictions on irrigation development have eased from what was, effectively, a complete moratorium. Blanket irrigation development restrictions now do not apply to horticulture or crop producers, but only to increasing irrigation on dairy farms by more than 10 hectares, or conversions of farms into dairying. However, our preference does remain for restrictions to apply to the effects of an activity, rather than the activity itself. Turning our attention to what is happening

on farm, winter is here, getting out of bed on cold dark mornings is definitely something I have not missed. The irrigation season is usually a busy time on farm. Operating an irrigation system adds another task to the activities that need to take place. The last thing you want to happen during an irrigation season is for your system to be out of action when you need it the most. Like every other piece of equipment on farm, an irrigation system does need regular maintenance and components of the system will wear out and need replacement. Over summer if you operate your irrigation system 24/7 for four and half months, then it will have been going for over 3,000 hours that season. Winter is the best time to schedule maintenance checks on your irrigation system and replace any parts which have worn out. It’s worth the investment to get a technician in to give your system the once over and identify if there are any faults. There are a range of things they need to check including tyre pressure, gear boxes, u-joints, alignment and the control panel. Even simple actions like checking that the sprinkler nozzles are working correctly can have a big impact on how well your system is operating and therefore your production levels. A faulty nozzle can result in water being over or under-applied. Significant energy and water savings can be made over the course of a season if water is applied at the appropriate rate for optimal plant growth. The older your irrigation system the more important regular maintenance becomes. As the life of your component parts age they are more likely to develop faults so, like older cars, older irrigation systems require regular checks and maintenance work.

CANTERBURY FARMING July 2020

WATER & IRRIGATION

Testing irrigation systems Post Covid-19 the Water Strategies team has been out in the field, testing irrigation systems.

Andrew Curtis ❚ by Water ❚ Strategies Ltd

Believe it or not winter can be the best time for testing irrigation equipment (obviously providing you have a water supply) as the weather is often at its most settled – fine days with no wind. There are different levels of testing being offered by the irrigation industry and you need to know what you are signing up for is the service you actually need. Given this we thought it would be useful to outline the various types of irrigation system performance assessments, the purpose and limitations of each alongside key considerations when engaging someone to assess your irrigation system. There are three types of irrigation system assessments: 1. An Annual Check involves pre and post start-up mechanical, pressure and flow checks to ensure your irrigation system is operating correctly. It is also prudent to periodically undertake these during the irrigation season, particularly for older equipment. 2. A Bucket Test is an indicative check of the depth and evenness (uniformity) of the irrigation being applied. As no pressure or flow measurements are taken and a limited number of data points are sampled it is difficult to trouble-shoot any issues found. If you have a poor bucket test result, you should undertake a Full Performance Assessment to identify any issues prior to haranguing your service company as this will avoid unnecessary angst. 3. Full Performance Assessments are

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the only way to assess an irrigation system with confidence. They are highly recommended if you are observing issues with crop production, energy or water consumption, but should also be undertaken at regular intervals throughout an irrigation systems life (we suggest a maximum of every 5 years). They involve buckets being placed at spacings that allow you to pinpoint individual sprinkler or regulator issues (typically 5m is required for this), alongside measurements of pressure and flow. Full Performance Assessments are the only effective means of systematically trouble-shooting irrigation system issues. When engaging someone to undertake an assessment of an irrigation system you should ask them the following questions: 1. What experience do they have, and if they hold the performance assessment qualification? 2. What methodology do they use and

how do they calculate the results? Specifically, for centre-pivots is the uniformity calculation weighted – does it recognise that more area is irrigated the further you move from the centre and weight accordingly – as this can impact results? 3. Do they provide you with solutions to any problems found or do they just leave you with a list of issues? 4. Ask to see a sample report as this will provide you the best indication of the service you are being provided with. 5. Finally ask about the cost. At Water Strategies, we only undertake Full Performance Assessments (Irrigation WOF). It is our opinion that irrigators are better off investing in quality assessments of their irrigation equipment on a periodic basis (3-5 years) rather than ticking an annual compliance box. Given the considerable investment irrigators make in their irrigation systems the purpose of testing needs to focus upon maintaining production potential whilst optimising operational costs.

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July 2020

CANTERBURY FARMING

WATER & IRRIGATION

What’s been happening? ❚ with Dr Tony Davoren

End of June and while one listens to those in the city bemoan the wet cold days, has anything much changed for water supply for the next irrigation season?

Well we got released into Level 1 and everything should have changed- right? Excepting the last few days not much has changed weather wise – warm and dry conditions mostly and some temperatures into the 20s. Irrigation in some places continued until

the end of May with some doing a little in June. So, has much changed in the groundwater reserve since my last article? At least June resulted in the monthly rainfall sneaking back to close to the long-term (1943-2020) monthly average. But we’re

still a fair way behind (155mm) average rainfall since December; 211mm compared to 366mm long-term. This is a significant amount of rainfall, especially when one considers mean monthly rainfall is around 50-55mm. And little prospect of too much more in June. Last month I showed how big the deficit was down to 1.9m at a monitoring site at the airport. While the soil moisture content has increased all the way down to 1.9m thanks to about 66mm since the measurement on 12 May, there is still a large deficit. As of June 20 (after those “wet days”) the difference to Field Capacity was still 100mm. This means at least 100mm is required before any groundwater will occur on unirrigat-

ed soils – and time is running out. The absence of drainage and therefore recharge has ‘slowed’ the rate of groundwater recovery. The water level recovery in observation bore BX23/0623 has flattened out after a reasonable recover in May. Water level that was 2.5m below the maximum for the month in May is now 3.2m in June. As I noted last month, 2.5m and now 3.2m might not sound that much, the amount of rainfall recharge needed in the next couple of months to replenish the millions of cubic metres of water required to close that 3.2m gap is, well 100’s mm. That means an extremely wet July and probably August to be on the safe side.

‘

We’re still a fair way behind (155mm) average rainfall since December.

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CANTERBURY FARMING

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July 2020

A long difﬁcult struggle likely

In the ‘good old days’, prior to sometime in the mid-to-late 1980s, wool auction seasons ran from 1 August until 30 June with no auctions held during July.

Rob Cochrane ❚ by Procurement Manager, ❚ Wool PGG Wrightson Wool ❚ The month-long break enabled wool exporters time to visit their overseas customers, give local wool brokers time to canvass their wool grower suppliers, and wool store staff and contractors time to carry out repairs and maintenance to various pieces of wool handling machinery such as core and grab sample machines, wool presses etc. In today’s world more frequent auctions offer wool growers greater opportunity to sell their wool clips across twelve calendar months and, for the 2020-21 season, the first wool auction was scheduled for July 2, a mere seven days after the final auction of 2019-20. Not much of an “off-season” eh, but fully acknowledging the issues brought about by a global pandemic which halted most wool trading for almost nine weeks following March 19, when thousands of bales of New Zealand wool were unable to be sold on growers’ behalf or moved through the early-stage processing pipe-line. The 2020-21 wool sales season presents growers with a total of 54 wool auctions – 28 in the South and 26 in the North – at which they can offer wool to exporters representing the global wool industry. While the global wool industry, from New Zealand’s and Australia’s perspectives, has been reduced somewhat during the past few weeks to representation mainly from Chinese processors, some cautious interest from a handful of European and South-east Asian manufacturers has been evident recently, perhaps indicating that some businesses are slowly beginning to re-open their doors albeit on a limited basis.

‘

Growers should take note that wool preparation is key and staple length and strength measurements will be vital to attract best competition.

Prices for crossbred wool types have remained reasonably steady during the past few weeks since wool auctions resumed in New Zealand in late May. Buyer interest

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at the low price levels, established due to the horrendous slow down brought about by wide-spread global manufacture and retail disruption, has remained relatively firm however the price gap between types has narrowed for many. Good colour fleece and second-shear have been well sought at the new levels, whilst poorer coloured full-length fleece has sold at only fractionally less that the better styles, however poorer second-shear styles have been discounted. Many oddment types have returned price levels not too dissimilar to a few of the body wool types. Halfbred and Corriedale wool types have generally been in good demand, and at the latest Christchurch auction held on June 11 were fetching levels above Australian sale values in the same week. However, despite the strong interest from the buying trade at that auction, prices were reported to be approximately 45% below those ruling at a similar time last year. Most interest was aimed at well prepared wools in the 26 mi-

cron to 28 micron ranges, displaying low vegetable contamination. At time of writing Merino wool prices continued to ease in Australia despite relatively small auction offerings. Compared to a similar time last year prices for most types appeared to be around 35% to 40% cheaper with the immediate outlook for further possible downside. With the fine wool season about to begin in New Zealand, growers should take note that wool preparation is key and staple length and strength measurements will be vital to attract best competition. As the world continues to battle Covid-19 it’s likely to be a long difficult struggle for all wool growers who are best advised to sell their wool via the auction, where maximum exposure to all exporters will be found, and look forward to the next crop. That’s my view.

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July 2020

CANTERBURY FARMING

Lime based fertiliser is a sustainable option with a difference ❚ ❚

On the right track, developed and made in New Zealand by two farming brothers over the last 20 years, Optimise Micronised Pelletised Lime based fertiliser is a sustainable option with a difference. Article supplied by CP Lime Solutions

Scott Pascoe of CP Lime Solutions says farmers and growers are always learning, always looking for new ideas to do things differently, or to improve the current systems. “The land, the seasons, and the environment in which we work are constantly changing, so to keep moving our businesses forward we need to be open, to new ideas,” Scott says. CP Lime Solutions is a New Zealand family owned business who are continually learning, adjusting and evaluating the products they are providing their clients. Lime is not generally seen as a fertiliser but it has two benefits - firstly as a fertiliser containing Calcium, the highest required Cation in the soil and secondly it contains Carbonate, a neutraliser of hydrogen which increases pH and makes macro and micro nutrients more available.

Optimise ﬁne lime based fertilisers have been designed to use with all conventional spreading equipment.

CP Lime Solutions wanted to get a better understanding of what the most active and responsive part of lime was that created the necessary changes in the soil. What they discovered was the finer the particle size, the quicker the effect on your soil.

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Meaning ‘Optimise micronised pelletised lime’ raises soil pH quickly and helps farmers achieve and maintain their ideal pH more efficiently. Micronised lime also helps stimulate soil biology, improve soil structure and promotes the release of locked up soil nutrients. “As the company has grown over the years there has always been an ongoing commitment to quality and innovation,’ Scott says. “So when clients started asking for alternative methods of applying other nutrients, CP Lime provided the solution.” Their clients now have the option of including natural nutrient combinations of sulphur, phosphorous, magnesium, humates, trace elements, seaweed and

bio-stimulants to the lime in the pellet. Not only do these combinations create the benefits of reduced volume and easy one-pass lime and fertiliser application, these combinations have also shown great results in the field improving the effect on the soil nutrient status. “At CP Lime Solutions we have always liked to challenge traditional thinking and after 20 years of pelletising lime here in NZ, doing “on farm” soil testing and trialling, as well as getting plenty of farmer feedback about our Optimise products has given us the confidence that we are on the right track,” Scott says. Micronised pelletised lime products are increasing in demand around the world, as they become well recognised as a sustainable product moving into the future. Using pelletised fine lime products such as Optimise, means less product is required, and 100% of the product is utilised. Optimise micronised ultra-fine lime is a sustainable option for the future. For further information please visit our website www.cplimesolutions.net.nz

CANTERBURY FARMING

July 2020

Intervention groups plan early action on winter grazing issues As the temperature gauge starts to drop, Federated Farmers and allied groups are putting an action plan in place to head off any issues with winter grazing.

❚ by Kent Caddick

welfare concerns to the Ministry for Primary Industries.” Hunt said the vast majority of farmers really want to do the right thing, and often education or fresh ideas are all that is required. “A supportive approach will be essential this year, with many farmers in the region already under significant pressure from poor growth conditions, flood impact and imposed overstocking due to the processing constraints of COVID-19.”

Advice: Federated Farmers President Katie Milne says farmers wanting advice or support in terms of winter grazing should contact them.

If anyone is concerned about winter crop grazing practices they can ﬁll in an online form on the Federated Farmers website (fedfarm.org.nz – search ‘Winter grazing’), or call 0800 327 646.

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Federated Farmers President Katie Milne said winter crops are gradually being opened up to stock around the lower South Island. “Although the weather has been kind so far, we all know that winter will arrive before long,” Milne said. “Rural people know that a photograph taken of stock in a muddy paddock seldom tells the full story in terms of what the farmer has in place to protect waterways from run-off and ensure good animal welfare. “Nevertheless, these selective photographs can generate negative publicity and we want to make sure any concerns are proactively addressed, and that any farmer needing advice or support gets it early,” Milne said. Federated Farmers Southland Vice-President Bernadette Hunt said in her province intervention groups are ready to go. “If someone raises a concern with winter grazing, a group comprising representatives from Federated Farmers, Dairy NZ and Beef and Lamb NZ will discuss the situation and ask the most appropriate person to con-

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CANTERBURY FARMING July 2020

DAIRY

Vote to continue milksolids levy Levy paying dairy farmers have said yes to continuing the sector’s milksolids levy.

❚ by Kent Caddick The one in six-year milksolids levy vote closed on May 30, with provisional results showing 57% of the 11,747 levy paying dairy farmers voted – and of those who voted, 69% voted ‘yes’ to continuing the levy. DairyNZ is funded by the milksolids levy and Chair Jim van der Poel said the vote provides DairyNZ with confidence as it heads into the future. “Weighting the vote by milksolids production shows even greater representation and support for the levy, with this year’s votes equating to a 67% farmer vote and 74% voting ‘yes’. “New Zealand’s dairy sector is progressive and our farmers have illustrated a clear mandate that they want an industry good organisation which represents and supports them to continue as a successful sector,” Van der Poel said. “The milksolids levy underpins a wide range of industry good work, including the sector strategy Dairy Tomorrow, and we are pleased this year’s levy vote will enable DairyNZ to continue that work on behalf of dairy farmers.” The milksolids levy vote was a simple ‘yes’ or ‘no’ vote for each levy paying farm owner, sharemilker or leaseholder. Van der Poel said a clear indication of farmer support is required for DairyNZ to make a new levy application to the Minister for Primary Industries to approve the ongoing levy for the next six years.

Greenlight: Dairy farmers have voted to continue the milksolids levy which funds DairyNZ.

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“I’d like to thank every dairy farmer who voted. Having a farmer mandate gives us a stronger voice when important decisions are underway, where sector feedback can result in significant change.” He said DairyNZ will continue to deliver the best research and on-farm tools and support. “Securing a better future for dairy farmers is the biggest motivator for the DairyNZ board and staff and we are looking forward to continuing our work. This levy campaign will inform our priorities and we have a lot of work ahead of us. “The 2020 season has been challenging with weather, COVID-19 and

some uncertainty, so we have some work to do as an organisation and we look forward to ensuring we have farmers’ support and active engagement going forward. “We’ve picked up a lot of useful feedback from farmers through this process, which we’ll use to improve our service to farmers going forward.” Levy paying farmers contribute 3.6c per kilogram of milksolids (kgMS) produced. The levy rate gets reviewed by the DairyNZ Board each year. It has remained at 3.6c/kgMS since 2008 and DairyNZ has committed that it will remain at that level for the 2020-21 season.

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CANTERBURY FARMING

DAIRY

Risk factors around calving

Before we know it, we are back at calving time and things will get busy again. It is always a good idea to think and plan ahead.

❚ with Fred Hoekstra, VeeHof There are things we can do to minimise lameness before the season starts; lameness

To find out more, call us today!

management does not start at calving time but at drying off time. What you do between now and calving has a big impact on the season to come. I have talked in previous articles about the effect of a lack of resting time on lameness. Make sure your cows can lay down in a comfortable dry spot. I think this is an issue that is too often overlooked and must be taken seriously. I am strongly opposed to having cows on winter crop paddocks without access to a grass paddock. I am not a ‘greeny’ and I am not unrealistic when it comes to cow comfort. Cows are not human beings and as such they can handle a lot more when it comes to weather conditions. But I do believe that we as farmers have the responsi-

‘

There are things we can do to minimise lameness before the season starts...

bility to provide an environment for our cows where they can function well. Muddy paddocks do not fit that criteria – but that is not what I really wanted to focus on this month. Calving time is a risk period for cows. During this time, they undergo changes in diet, daily routine, environment, staff, and on top of that, a lot of hormonal changes. Specifically influential here is a hormone called Relaxin which has a big impact on the ligaments in the foot. This can result in significant haemorrhage as the pedal bone (the last bone of the cow’s foot that sits inside the claw) presses onto the live tissue which now gets damaged. You cannot do anything about this hormone; its production is neces-

sary for the cow to be able to push her calf out. Instead, there is a heightened need to focus on other factors that have an impact on the health of live tissue. The key here is to minimise stress, especially for dominant heifers. They have never calved before, they have never been milked before, and are now suddenly subject to the more dominant older cows. All those stresses add up. So again, try to control the ones you can. If possible, keep heifers in their own herd. Make sure you fully feed them with a sensible diet, handle them with patience and keep waiting time to a minimum. You may wonder what I mean with waiting time. It is basically the time when a cow is not in the paddock engaging in normal cow behaviour (grazing, drinking, resting and socializing). A cow walking to and from the cow shed is classed as a waiting cow just like the one that is standing in the yard, waiting to be milked. Now is the time to think about these things and plan for a cow friendly farm environment.

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DAIRY

CANTERBURY FARMING

July 2020

The not so secret agenda ❚ with Peter Burton

That the country is resolutely heading towards a carbon neutral economy is not the least bit secret, nor will the target change with a different government.

Farming will, over the next few years, become increasingly buoyant with not only higher market prices but a higher percentage making its way back to the farmer. And that’s because the farming community has shown time and again when there is a requirement for fundamental change it will simply get on and do it, however we don’t see that as embracing the current high profile regenerative farming model. Without clover as the base, multi-species pastures and poor utilisation will result in a steady reversion to low fertility species with proponents steadily losing enthusiasm. Nitrogen is essential for higher fertility species to thrive and with reduced urea usage the only way sufficient nitrogen can be made available for high producing permanent grazed pastures is via stronger and more vigorous clover. That less urea will be applied is clear from the proposed regulation limiting annual nitrogen application to 190kgN/ha maximum. The amount is not the key issue as that can be altered, it is the fact that there will be an enforceable limit. Hard on the heels of that came the news that the NZ Unit (carbon) price will be lifted from $25 to $35, allowing government to provide both an incentive and a penalty. Simplistically farmers losing carbon will have a tax to pay, and those sequestering carbon receiving a payment. It is important

‘

The key is allowing pasture plants time to fully recover.

that farmers begin measuring soil carbon on their properties. The VSA colour, and local laboratory Hot Water Carbon tests are an excellent start point. It is under permanent grazed pasture that carbon is most rapidly sequestered and with increased soil carbon comes improved nitrogen retention. As more carbon from atmospheric carbon dioxide is removed, the green houses gases nitrous oxide and methane will become steadily less relevant. Those farmers who for the last fifteen years have been using soil fertility systems that have included little if any nitrogen have benefited significantly when compared to neighbouring properties relying on 230kgN/ ha or more. Firstly, their pasture production has steadily increased due to more moisture and nutrient storage capacity with pastures growing longer into summer and recovering more quickly in autumn. More carbon has resulted in increased soil crumb allowing plant roots to access nutrient from greater depth. With little or no

applied nitrogen, mycorrhizal fungi, which extend root zone by at least nine times, ensure healthier, stronger, and more disease resistant plants. The notion that pastures should not be grazed to low levels is a fallacy. High utilisation means more of what is grown is processed through an animal and dung is far more readily digested than long fibrous feed trampled into the surface. The key to growing and utilising large amounts of pasture is allowing pasture plants time to fully recover before grazing again. Initially regrowth is slow as leaf surface area builds. Then comes the rapid growth phase as increased leaf surface area converts sunlight to energy before plant growth slows as a stem and seed head develop, the time when grazing best takes place. A small amount of stem is essential fibre for optimum rumen function, and due to growth rates changing throughout the season grazing intervals may vary from as long as 100 days over winter, to as short as 18 days in spring when growth is at its most rapid. Apart from steadily reducing reliance on fertiliser nitrogen the changes required are more a refinement of the practises New Zealand farmers already do best, than wholesale change. For more information call Peter on 0800 843 809.

July 2020

CANTERBURY FARMING

CALVING

Preparing for calving As spring approaches it is a good idea to make a plan for your pregnant cows.

Ashley Whitehead ❚ by Veterinarian, VetEnt Darﬁeld ❚

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Firstly, it is key that you have a good setup, ideally a set of yards with a head bail in case a cow needs assistance. Having a clean paddock where she can find a quiet place is also very important. Early indicators that a cow is close to calving include “bagging up” of the udder and dripping milk. These may occur a week or so prior to her expected calving date. When a cow is known to be close to calving it is important to check her at least twice a day in order to catch any potential problems early on. Calving itself can be split into three stages. The first stage can last between two and six hours during which time she may look restless or uncomfortable. She may also separate herself from the rest of the herd or urinate more frequently. This stage ends when her birthing fluid is passed and abdominal pushing begins. Once she begins pushing she should deliver her calf within two to three hours however, it is best to check that things are going well in the first 20 minutes of her pushing. That way, any problems that may be occurring can be addressed

Up and running: Once the calf has been delivered it is important to ensure that the calf is up and nursing as soon as possible.

early. In a normal calving, you should see the nose and two front feet coming first. If the calving does not seem to progress after 30 minutes of her pushing it is best to call a vet out to examine her rather than wait or trying to use force to pull the calf out which is never advised. Once the calf has been delivered, the placenta should be passed within six hours. Any longer than 24 hours and the placenta is considered retained and will predispose the cow to uterine infections and other calving related illness. Ensure that the calf is up and nurs-

ing as soon as possible. It is crucial that calves get at least two litres of colostrum, which is very high in antibodies, within the first two to six hours of birth. This helps to protect them from pathogens as their immune system will not be developed until they are older. If the calf is not drinking enough they may be fed through a stomach feeder, making sure that this is done within those first six hours of birth. Be sure that you continue to monitor the cows and calves closely after calving and always ring a vet if you have any concerns.

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CANTERBURY FARMING

CALVING

July 2020

Get your calves off to the best start with BioStart Calf For 26 years Biostart has been partnering with New Zealand’s primary industry to develop products that harness the power of naturally occurring microbes.

❚ Article supplied by Biostart Limited

Today their product range encompasses animal health prebiotics, silage preservatives, soils biostimulants, plant protection agents and more. But all those years ago they star ted with just one product: BioStar t Calf. Not only was it their first product, it was the first prebiotic product in New Zealand for calves. In the intervening years it has been tried and tested on calves throughout the country and proven to get them off to a great start by boosting their ability to take up nutrients and resist disease. As a prebiotic, BioStart Calf works by stimulating the good microbes that calves have in their gut from their first drink of their mother’s colostrum. A calf’s immune system takes three weeks to develop, so getting these good microbes going early leads to a reduction in health issues during this time. Laboratory trials show BioStart Calf promotes lactic acid bacteria growth in the gut of calves. These higher levels of good microbes are what provides health benefits to calves at this stage. It also gives the animal long term resilience as these gut microbes remain with the animal for life. The rennet in BioStart Calf partly clots

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the calf milk replacer which reduces nutritional scours and improves nutrient utilisation by the calf. Other ingredients in Calf bind directly to harmful coliform bacteria reducing their ability establish and cause health issues. Trials with BioStart Calf show it is use-

ful for rearing both dairy replacements and Wagyu first cross calves. Early establishment of better health and the ability to utilise more nutrients led to faster animal growth rates which allowed the calves to reach weaning weight faster. This effectively lowered overall calf rearing costs.

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July 2020 CANTERBURY FARMING

Subaru adds e-Boxer Hybrids variants Subaru’s All-Wheel Drive e-Boxer Hybrids in Forester and XV variants are arriving in showrooms around the country.

❚ Article supplied by Subaru NZ

The innovative SUVs have identical petrolelectric engines, with both models featuring e-Boxer power – a 2.0 litre horizontally opposed Boxer engine linked via Motor Assist to a high voltage lithium ion battery – offering fuel economy benefits, particularly in congested city driving. The XV Hybrid offers over 14% improvement in fuel efficiency over equivalent petrol variants in the urban cycle and over 7% improvement in the combined cycle. Forester Hybrid offers an improvement of over 9% (compared to 2.5-litre petrol variants) in the combined cycle and over 19% in the urban cycle (when tested in accordance with ADR81/02). Subaru of New Zealand’s Managing Director, Wallis Dumper said the Forester and XV have both been huge successes in the range.

Extended: Subaru is now offering e-Boxer Hybrids in its Forester (left) and XV variants.

“We know there is pent-up demand for hybrid variants among our Subaru owners, who

are some of the most loyal customers in the industry. We are not letting COVID-19 get in the way of letting them access these new models – we just need to do things differently.” Dumper said Subaru’s first steps into the hybrid arena are being taken with the continued performance capability that Subaru drivers know and love, with All-Wheel Drive technology and a Boxer engine now packaged in a hybrid. “The e-Boxer Hybrid engines simply add a new dimension to the Forester and XV model line-ups. The great thing is that Kiwi Subaru owners will know that Subaru tends to be a bit unique in their approach to technology, so in the e-Boxers’ case, Subaru Corporation didn’t build a hybrid until they could make it

with the full Subaru DNA.” Forester Sport e-Boxer Hybrid is priced from $47,490, through to the range-topping Forester Premium e-Boxer Hybrid at $54,990. The hybrid version of Subaru’s top-selling XV model is an $42,490 RRP for the Subaru XV Sport e-Boxer Hybrid and comes in an exclusive new colour option – Lagoon Blue Pearl for the 2020 launch programme. Dumper said the Covid-19 pandemic changed the way they worked. “While Covid-19 has disrupted new model launches all over the world, Subaru recently introduced a new initiative called ‘Subaru Safe’ to reassure customers that they are safe to do business with Subaru. “We believe the e-Boxer Hybrids are worth the wait as they are perfect for New Zealand. Sure, global demand and production constraints have tested our patience, however it’s more relevant than ever to have a hybrid in our model line-up, and we’re excited to be able to offer our e-Boxers to Kiwis. “It’s almost as though these hybrids are engineered for New Zealand and chances are that lots of Kiwis will be wanting to get out and road trip around our great country, more than ever before, as heading overseas is not an option right now. “When local tourism is reborn, these eBoxer Hybrids come with the added benefit of being made for our environment, both from a capability perspective and treading a little lighter on it too,” Dumper said.

CANTERBURY FARMING

July 2020

More power to the Ford Focus ST The new-generation Ford Focus ST, developed under the leadership of Ford Performance, brings New Zealanders the most advanced, capable Focus ST to date with more power and technology.

❚ Article supplied by Ford NZ

Based on the new-generation Focus’ C2 platform, the Focus ST is now offered with an automatic transmission for the first time. In addition to expanded Selectable Drive Modes, there’s new technology including Continuously Controlled Damping (CCD), an electronic Limited Slip Differential (eLSD), and 2.3L turbocharged engine. The New Focus ST takes the advanced C2 platform of the new Focus, NZ AutoCar’s Car of the Year and AA and Driven’s Overall Car of the Year 2019, as a foundation to offer greater cabin space, cargo capacity as well as dynamic capability based upon a platform that delivers a 20% increase in torsional rigidity over the outgoing model. The Focus ST’s features both inside and out are designed to showcase its performance intent from any angle, building on the new-generation Focus’ core elements to deliver a Ford Performance optimised package. Immediately apparent, an aggressive stance is achieved with 19-inch machined alloy wheels, fitted with 235/35 Michelin Pilot Sport 4S tyres, as standard, with suspension that lowers ride height by 10mm over the standard Focus model. Its larger front and rear brake compo-

nents are clearly visible, standing out with red brake calipers that clamp larger 330mm front and 302mm rear ventilated discs. A new electronic brake booster improves brake pedal feel, while braking performance was verified using the same demanding test procedures as the Ford GT supercar, and saw almost four-times the fade resistance performance of the previous generation Focus ST in testing. The Focus ST also boasts a honeycomb front grille, with LED adaptive headlight and taillights featuring LED Daytime Running Lights and for a signature look, with unique front and rear bumpers incorporating LED fog lamps and sculpted side-skirts producing a muscular look. An integrated spoiler caps off the major exterior changes on the ST’s hatch. Details include dual chrome exhaust tips, rear privacy glass as well as heated power-folding exterior mirrors with puddle lamps. The attention to detail continues inside the Focus ST. The heated Recaro sports seats are trimmed in leather and suede, with larger bolsters for improved lateral support during cornering, and feature ST logos, with lumbar support on the driver’s seat. Interior space is improved for the new-generation Fo-

❚ with Rob Cope-Williams

Where to in retirement? Just been watching a programme on TV about buying property in a new area. One of the people being highlighted was a farmer of 40 years who was on his own and working as hard as all farmers do. He suffered a serious heart attack and decided to retire to a town many miles away from where he was farming. That made me think about the challenge of life in one’s twilight years. I live in my own little home with my rather large library, it is the biggest area in the home, and a mass of pot plants both inside and on the deck. lt is me. Anyone who visits simply say that it is a total reflection of who and what I am, an oasis in the middle of a city with trees and a stream plus total quiet and walking distance from the best butcher, baker and village public house in Christchurch. My comment is always one of being humble, as you would expect, but that I am very comfortable here and l would not be able to find something more to my liking. Now, back to the TV programme and the farming chap who was tired of mud, 80-hour weeks and constant pressure. His budget for a new home was small, we obviously were not privy to his financial situation, but his budget would allow a very different lifestyle than he was used too. Now I know this situation is unique, and that everybody has different scenar-

ios, but I got to thinking about what this chap was doing. Today it is wet, cold and miserable. I am sitting here “talking to you” and wondering whether l could be tempted to go to somewhere where I didn’t need to wear overcoats, where l could perhaps have a home built, amongst trees, that could accommodate my books and small collection of classic cars, and be happy. The other aspect is leaving my mates and friends behind and starting afresh. Silly boy Rob, friends and mates will always be there, and I would always pick up where we left off, plus at my age, 70 mumbles, we are likely to meet at funerals rather than dinners. Plus, the world is now very small, I talk with mates in Aussie, yes, I do have some, as though they lived here in Edgeware. So, could I be tempted to sell up and go out of my comfort zone? Probably. But then I do not have a family farm to tie me to the region, nor do I have sons or daughters who I think could not farm successfully without my advice, so perhaps it may be easier for me to take a look at options, however, relax, it still will take a major effort for me to leave where l feel very comfortable and where people know me. I enjoy shopping in my wee village that sits within a city, but l would, under pressure, look at other options. Worth thinking about is it not?

Powered up: The new Ford Focus ST features a new all-aluminium 2.3-litre, turbocharged powertrain. cus ST, thanks to a 53mm increase in wheelbase, with greater occupant space in both front and second rows for greater comfort and convenience. Ford Performance instrumentation is standard, while the automatic takes advantage of the new-generation e-shifter, which liberates space while enabling a cleaner console look. An electronic park brake also enhances space and interior sophistication for either transmission choice, while a flat-bottom heated ST steering wheel, wrapped in perforated leather, houses audio and SYNC 3 controls while delivering a premium feel and engagement for the driver. The new all-aluminium 2.3-litre, turbocharged powertrain is the most potent ever

offered in a Focus ST. Using advanced turbocharging technology to deliver 206kW5of power at 5,500 rpm – an increase of 22kW over the previous Focus ST – and a significant jump in torque, from 360Nm previously to 420Nm, it is also the most free-revving Focus ST engine yet. The new seven-speed paddleshift automatic will complement the rewarding, engaging and sporty 2.3-litre engine’s driving experience. Adaptive Shift Scheduling assesses individual driving styles to optimise gearshift timings, and is enhanced to offer more flexibility and the ability to differentiate between road and track use. Drivers can also select gears manually using steering wheelmounted paddle-shifters.

July 2020

CANTERBURY FARMING

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