#40 Regional Lifestyle | Autumn 2023

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Armidale & Guyra FEATURE

Spotlight on

DUBBO GORGEOUS Monaro Garden

Showcasing

the

best

of

rural

and

regional

New

South

Wales

Service Information Marketing

Agri

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Commercial Agri

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CENTRAL WEST LIFESTYLE PTY LTD Trading as Regional Lifestyle Magazine ABN 151 6322 9418

CONTENT COVERAGE AREA

ADDRESS PO BOX 1050 DUBBO NSW 2830 PHONE 0429 441 086 WEBSITE www.lifestylemagazine.net.au FACEBOOK @RegionalLifestyleMagazine INSTAGRAM @RegionalLifestyleMagazine PUBLISHERS, ACCOUNTS & ADVERTISING Elizabeth & Alex Tickle info@lifestylemagazine.net.au EDITOR Elizabeth Tickle editor@lifestylemagazine.net.au CHIEF WRITER & PHOTOGRAPHER Jake Lindsay shotbyjake@outlook.com.au ART DIRECTOR Zora Regulic artdirector@lifestylemagazine.net.au

DISTRIBUTION Regional Lifestyle Magazine is published quarterly (available at the beginning of each season) and distributed to selected newsagents and retail outlets within the Central West and in the surrounding regions of the Far West, New England & North West, Riverina & Southern Slopes, the Monaro, Southern Highlands, Canberra, Northern and Eastern suburbs of Sydney, in addition to a selection of other rural and coastal areas of New South Wales.

Subscriptions and back issues are also available to read online, on desktop and mobile devices.

Unsold magazines are distributed to cafes, health waiting rooms, quality hotels/motels, bed and breakfast establishments, hair and beauty salons and tourist outlets.

Regional Lifestyle showcases authentic content from across rural and regional New South Wales. The heart of the magazine is in the Central West of the state, but a great story knows no boundaries.

We are continually amazed by the innovation, inspiration and spirit that we find time and time again in communities both within the Central West and further afield. It is our passion and privilege to bring these stories to you.

SUBSCRIBE ONLINE To order a subscription or back issue (mailed or online), visit www.lifestylemagazine.net.au. © Central West Lifestyle Pty Ltd 2023 All Rights Reserved No part of this magazine may be reproduced, copied, modified or adapted, without the prior written consent of the publisher.

While every care is taken in the publication of Regional Lifestyle Magazine, the publishers will not be held responsible for omissions, errors or their subsequent effects.

Pegasus Media & Logistics is an environmentally responsible printing company that is committed to helping achieve a sustainable environment.

To underscore our commitment to environmental sustainability, Pegasus Media & Logistics is FSC® (Forest Stewardship Council®) certified as well as being ISO 14001 accredited. Paper and paper-based materials carrying the FSC® symbol can be tracked back to their source, guaranteeing they come from forests which are managed to meet the social, economic and ecological needs of present and future generations.

Pegasus Media & Logistics is also an accredited ISO 9001:2008 supplier, which ensures each step of our production process is aligned with world’s best practice to deliver the finest quality possible.

Together these accreditations offered by Pegasus Media & Logistics, offer our clients a guarantee that their printed products are produced by world’s best practice environmental and finest quality standards.

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Stay

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CONTENTS ISSUE 40 AUTUMN 2023

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he highest town in the New England T High Country, Guyra has plenty to look up to, not least its wonderful close-knit community and the much-loved Lamb and Potato Festival, which celebrates some of the area’s greatest assets.

COUNTRY CHARACTERS

163 BOOM TIME Errin Williamson’s Church Street Café in Dubbo marked 10 years of trading in January, and she is brimming with optimism for its future.

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Armidale & Guyra FEATURE

Spotlight on

DUBBO

GARDEN

196 THRIVING LEGACY The impressive parklike gardens of Curry Flat in the NSW Monaro region have developed alongside six generations of the Jardine family.

GORGEOUS Monaro Garden

$15.00 inc GST AUTUMN 2023 VOLUME 40 >

GUYRA TOWN FEATURE

AUTUMN

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he people of Armidale are justifiably proud T of what the area has to offer – everything from quality education at every stage, to stunning natural wonders, a vibrant arts scene, a thriving business community and an excellent reputation in innovation and primary industry.

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164 N OD TO HISTORY Dubbo’s heritagelisted “Eastonville” is the perfect spot for owners Paul and Robyn Allan to showcase their many historical treasures.

186 FAITH, HOPE, LOVE Centenarian Hope Gordon and her beloved “Bethune” have been inseparable for the past 70 years.

Showcasing

the

best

of

rural

and

regional

New

South

Wales

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ARMIDALE TOWN FEATURE

WEDDINGS

226 PERFECT MATCH Some of the happy couples who’ve tied the knot this past year.

THE LAST WORD

240 PUPPY LOVE Dog devotees are in for a treat with some action shots from a recent agility competition in Armidale.

ON THE COVER

Ebor Falls, a tiered waterfall on the Guy Fawkes River, near Ebor in the New England region of NSW. Image: Terry Cooke

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FROM THE PUBLISHERS

A season to savour “Let us realise that the privilege to work is a gift, the ability to work is a blessing and the love of work is success.”

– David O McKay

It’s Autumn 2023 already!

We sincerely hope your Christmas was a treasured time with your family and friends and that 2023 will bring you good health, happiness and peace.

Ten years in business

This Autumn 2023 edition represents edition number 40, and a 10-year milestone in our joyous journey with Regional Lifestyle.

In this time, we have featured over 75 towns and cities and worked with more than 50 councils across the state. We feel proud that we have been able to assist our many readers plan and navigate their trips to explore rural and regional NSW and, in doing so, support the many businesses that collaborate with our publication.

We have had repeat feature bookings from quite a number of councils, which means that the results have already become evident with increased visitation and an awareness of the best-kept secrets that these country regions have been holding close.

Much of the success of our publication lies in the loyalty we have experienced from our many advertisers. The reality is that we would not exist without their valued support.

The costs of production have risen significantly over the years, but we aim to keep the advertising costs and the purchase price of the magazine as competitive as possible.

Summer 2022 edition

The sales of the last edition (with a shared feature on Tenterfield and Glen Innes) have been very impressive.

It was exciting to see the new release walking out the door at both the Tenterfield and Glen Innes newsagencies. Copies of this edition have been read online nationally and in many countries of the world.

You will see feedback from the stakeholders: Tenterfield Chamber of Commerce, Business and Industry as well as the Tenterfield Council and Glen Innes Severn councils in the “Your Letters” section.

We love to get feedback and we encourage you as a reader to send us an email and let us know what you think of Regional Lifestyle.

Autumn 2023 edition

The Autumn 2023 Feature on the Armidale Regional Council area showcases all that is on offer in the Armidale and Guyra areas (and everything in between). We are sure you will love these stunning parts of the world and the varied and diverse offerings that are there for the taking. We’re confident that you will be compelled to take a visit to experience these New England gems in the near future.

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ABOVE: RLM Publishers Alex and Elizabeth Tickle; the beautiful autumn colours of Armidale in the New England. Image: Stephane L’hostis

Future editions

Things to look forward to: • Winter 2023 Feature on Coonamble, Gilgandra and Coonabarabran; • Spring 2023 Feature on Moree; • Summer 2023 We revisit Inverell two years down the track.

We trust 2023 unfolds in the best way possible for you.

Stay safe, stay happy and stay humble.

Warm regards, Elizabeth and Alex

A U T U M N Jake’s message

forty editions & counting G’day trendsetters, Welcome to our 40th issue, celebrating the magazine’s 10th year of bringing you stories and photos of the finest people and places in regional NSW. It’s been an amazing, fun-filled journey sharing tales of so many larger-than-life country characters, businesses and off-the-map destinations. In recent years, as you are no doubt aware, the bush has been tested from pillar to post.

We’ve witnessed Mother Nature unleash a gamut of destructive forces. We’ve gone from crippling drought and COVID to devastating fires and now destructive floods that have ripped the heart out of many communities.

With surging fuel and energy prices and a frightening war on the other side of the world, it would be easy to feel despondent.

Like all good farmers, we can only hope for the best and prepare for the worst. As I sit in front of my computer, trying to find inspiration to finish my last few stories, I do what I always do: divert my efforts into revamping my office. I spend most of my life here and it has to be, well, just right, to get me in the required mood for writing. After a major spring clean, I feel refreshed and ready to climb back in the saddle!

Now I can turn my attention to a far more interesting topic: Armidale, a place I first visited in 1976 at a Newcombe-Roche tennis camp. Apart from playing a few games with the old masters, my greatest thrill was having the bloke with the famous mo take me for a spin in his red convertible Mercedes.

Armidale is a thriving regional and educational centre with plenty of great museums, art galleries and shopping opportunities.

The New England also boasts an assortment of natural wonders, including spectacular waterfalls and gorges.

In this edition, you can read about the magnificent Petersons Winery and Guesthouse and the historic Saumarez and Chevy Chase homesteads.

In Guyra, I met Dick Campbell, who grows spuds and breeds prime lambs for which the town is synonymous, an entertaining trout farmer and a cattleman with a soft spot for Murray Greys in the stunning high country.

Among my highlights was interviewing two enterprising stud breeders. Anne Starr has achieved remarkable accomplishments at the Sydney Royal Easter Show, while cattle icon Barbara RobertsThomson is enjoying a second wind with her Red Wagyu cattle.

Sometimes when finding stories, the power of the universe intervenes. I met the fastest woman in the world on two wheels, Niki Zak, at the local mower centre. I know you will enjoy reading about The Baroness with a penchant for breaking speed limits.

Later I was chatting to a tree-change couple on the first really sunny day for weeks and casually mentioned the perfect flying conditions. Bingo! Within half an hour I was soaring in a gyrocopter, soaking up the glorious countryside below me. My gracious pilot was forced to dump fuel to compensate for the extra weight.

Meeting a ninja warrior with the quickest reflexes in the world resulted in another ripper yarn, before finishing my trip with a fabulous dog show.

The magazine you have in your hands is going nowhere until it’s been faithfully devoured from cover to cover. Enjoy the vibrant

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colours of autumn months and never forget how fortunate you are to be living in this great country.

A huge thank you to my colleague Anna Rose, for joining me on my latest escapade and showing me that life really is for living.

Till next time I’m looking at you,

Jake Lindsay

ABOVE: Pilot Mark Andre had to dump some fuel before agreeing to let Jake join him on a scenic flight over town. It was worth the squeeze; the spectacular Dangar Falls.

FROM OUR FAMILY TO YOURS.

Visit jackscreek.com.au

AUTUMN 202 3 CONTRIBUTORS

meet your team

ELIZABETH TICKLE

ALEX TICKLE

JAKE LINDSAY

Publisher, Editor, Advertising

Publisher, Distribution, Advertising

Chief Writer & Photographer

JENNIFER HARDEN

ZORA REGULIC

GINA CRANSON

Art Director

Sub-Editor & Proofreader

Writer, Photographer, Social Media

KATE BOSHAMMER

Website Developer, Advertising Designer, Writer

MELISSA DUNKERLEY Advertising Designer

Advertising Designer

SALLY MARCEAU

ANNA CONN

JANE SANDERSON

ELIZABETH GRANT

ELIZABETH SWANE

ROBERT I BRUCE

LIZ TICKNER

ELIZABETH EDWARDS

LYNNE WALKER

ANNA ROSE

ZENIO LAPKA

NATALIE SALLOUM

Wedding Writer

Writer

Writer

SUE MEIKLE Photographer

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Writer

JOHN CURLEY RLM Accountant

Garden Writer

Writer

Writer

Photographer

Writer

Photographer

JAMES WHITE Photographer

Photographer

SUE CURLEY Writer

feedback A U T U M N

your letters On behalf of Glen Innes Severn Council and our community, I thank the publishers for delivering a top-quality product, which features our area so beautifully and authentically. The visually attractive presentation of our town, our villages, our landscapes and our people will no doubt resonate with travellers planning their itinerary, and help to put us “on the map”. The telling of our stories adds interest, encouraging visitation and making our community feel proud. The feature presents a positive vibe, which is a good tonic for the local community after consecutive years of bushfires, droughts, mice and floods. The magazine has been one of the highlights of the year for Council’s promotional activity. The publishers’ professionalism, genuine interest and enthusiasm for our place and our people has made this a pleasing and rewarding project for all concerned.

Cr Rob Banham, Glen Innes Severn Council Mayor

It was a pleasure to work with Elizabeth, Alex and Jake in the production of the magnificent Regional Lifestyle Magazine Deluxe Summer Edition 2022 showcasing Tenterfield and Glen Innes shires. To call it a magazine does it a disservice, as it is better described as a coffee table book due to the quality of the materials, printing, photography and articles.

This enduring quality made me keen to have Tenterfield Shire participate. It has been a tremendous success with vigorous sales, as well as creating a sense of pride and enjoyment in our local region and its offerings. To have our landscapes, lifestyles, personalities, history, and businesses featured with such outstanding photography and captivating articles has been such a positive contribution after recent years of lurching from one natural disaster after another, and highlights how our community continues to dig deep, providing excellence in the face of adversity. This edition not only graces local homes and businesses but has been snapped up by visitors and sent to friends and family across Australia and overseas.

We look forward to your readers visiting us to enjoy the features you so beautifully captured.

Cr Bronwyn Petrie, Tenterfield Shire Council Mayor

The Tenterfield Chamber of Tourism, Industry and Business are thrilled with the Tenterfield Feature in Regional Lifestyle Magazine. This edition has brought a spotlight to our beautiful town and showcased what our business and region have to offer the traveller or tree changer.

Our members have loved the feature and the increase of trade it has created for them, and this has complemented the already increased real estate inquiry in our region. We recommend any business community consider putting their town on the map with an inclusion in this beautiful magazine. Tenterfield looks forward to our next inclusion to further show the benefits and development in our shire.

Thank you, Elizabeth and Alex, for this incredible opportunity.

Kristen Lovett, Tenterfield Chamber of Tourism, Industry and Business President

As a recent subscriber to your fabulous magazine, I congratulate you on a stunning publication, which I can barely wait to receive every quarter. I found it quite by chance while doing a short road trip via the Barkala Pottery in the Pilliga. I am a self-taught watercolour artist, painting flora and fauna for many years until recently I took on the challenge of historic houses. This is proving to be a worthwhile decision but reference material is always difficult. Now, however, thanks to your magazine, that dilemma has been resolved and now I have not only a very valuable reference source but an inspirational and educational tool. I wish you and your team every success in 2023 and I look forward to being associated with you.

June Beckett, Clarence Town

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RLM 11

T O W N F E AT U R E Armidale

ARMIDALE TOWN FE ATUR E WORDS & IMAGES: JAKE LINDSAY

ARMIDALE

R E GIONA L COU NCI L F E AT U R E

an impressive array of assets from the Mayor of Armidale The Armidale region has something for everyone, offering adventure, cultural experiences, sporting endeavours and academic pursuits.

Sitting atop the New England plateau and surrounded by spectacular waterfalls, awe-inspiring gorges and World Heritagelisted national parks, our setting is unique.

In 1866 on the fringe of Armidale, showman Signor Vertelli, recognising the natural wonder of the area, delighted crowds at Dangar Falls when he walked a tightrope 180m above the falls. After successfully crossing the tight rope with a balance beam, he then returned and repeated the feat a number of times including pushing a wheelbarrow across.

While not everyone possesses the sense of adventure of Signor Vertelli, the options to explore the outdoors in our region are immense. The bushwalking is unparalleled. You can climb giant rock formations, stroll through rainforests, encounter rare wildlife, watch powerful waterfalls, camp in the wilderness and paddle wild rivers.

If you are feeling a little less intrepid, all is not lost. The Waterfall Way, stretching from Armidale to the coast, is one of the most scenic in Australia, taking you past iconic waterfalls just off the main road where you can relax at one of the viewing platforms and soak up the ambience.

The region is well known for its rich pastoral lands, including 40 hectares of Costa’s glasshouse tomato-growing area at Guyra, which employs over 800 workers.

The Metz Solar Farm is also based in the region, just off the Waterfall Way, and is an example of a large-scale renewables project, which will deliver enough energy to power around 40,000 homes per annum.

Armidale is justifiably renowned as a cultural Mecca. The cultural precinct includes the New England Regional Art Museum, which is home to more than 5000 works of art including two of the most important and extensive collections of Australian art in regional Australia, the Howard Hinton and the Chandler Coventry Collections.

Also in the precinct is the Aboriginal Cultural Centre and Keeping Place, housing two first-class galleries specialising in Aboriginal art.

Armidale is also home to the New England Conservatorium of Music, which is a major drawcard for musical talent throughout the region. There is also a vibrant theatre scene where local and

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“The Waterfall Way, stretching from Armidale to the coast, is one of the most scenic in Australia, taking you past iconic waterfalls just off the main road where you can relax at one of the viewing platforms and soak up the ambience.” interstate acts perform at the Armidale Playhouse and the Hoskins Centre. Visitors should incorporate a show into their itinerary.

Our economy is built around education and agriculture. These two industries have given the Armidale region its character.

The University of New England is a significant presence in Armidale and, along with a number of boarding schools, has set a tone for us as an educational centre.

The academic flavour flows through to agriculture, where a large number of beef breed societies are headquartered in Armidale, allowing them to integrate with the research undertaken by the university.

The next wave of innovation for our region will come from the New England Renewable Energy Zone, which is slated to produce a significant amount of Australia’s renewable energy.

We are proud of what we offer and look forward to welcoming you to our wonderful region.

Cr Sam Coupland, Armidale Regional Council Mayor

Armidale T O W N F E AT U R E

dream destination

What’s so appealing about Armidale is that it’s a cosmopolitan and sophisticated urban centre located in a picturesque rural setting on the doorstep of some of the most scenic national parks in Australia.

One of Armidale’s best-kept secrets is that there are four national parks, each with extraordinary natural attractions, all within an hour’s drive from the city centre.

There’s a monumental tumble of giant granite boulders to climb in the Cathedral Rock National Park. And, along the aptly named Waterfall Way, Ebor Falls in the Guy Fawkes River National Park is one of several majestic waterfalls to admire.

Much of the extensive wilderness in the New England and Oxley Wild Rivers National Parks is World Heritage listed.

When you hike through the spectacular gorges and encounter dramatic waterfalls and hundreds of kilometres of pristine waterways in the Oxley Wild Rivers National Park, you’ll see why.

Only a 10-minute drive out of town is Saumarez Homestead, a great place to experience 19th-century pastoral life. It’s best to allow at least half a day to explore this gem of a National Trust property that remains virtually unchanged from the old days. It includes an elegant, fully furnished Edwardian mansion and 15 farm buildings with their collections of early farm equipment.

It comes as no surprise to find there is a lively appreciation of the arts here.

The New England Conservatorium, New

England Regional Art Museum, Hoskins Centre, Aboriginal Cultural Centre and Keeping Place, the university and a talented crowd of local and visiting musicians, artists, actors and enthusiasts ensure that the calendar is chock full of inspiring events and festivals.

The past has a place in modern-day Armidale. Gracious cathedrals and stately buildings dating from the 1860s reflect the lofty aspirations of the early settlers and remain a hive of activity today. The best way to learn about the history of the city is to hop on board the Armidale Heritage Tour bus for an entertaining 2½-hour narrated sightseeing jaunt that takes in the most important sites.

Armidale is home to the University of New England, an institution that has attracted students and staff from across the globe since its establishment as a university college in 1938, and is a major reason for the sophisticated, cosmopolitan feel about the place. With the university, TAFE, four prestigious private schools as well as public schools all achieving results, Armidale is widely known as a centre of education excellence.

If you’re wondering where to eat, stylish cafés buzz with activity and serve up great

coffee and delicious meals all day. Restaurants, clubs and pubs also offer a wide range of contemporary Australian and international cuisines, often featuring food and wine produced in the surrounding countryside.

Where to stay depends on how far into the wilderness you’re prepared to go for the night. You can, on one hand, descend into wilderness gorge country to camp in the company of wildlife and shower under waterfalls, or, on the other hand, head for the country and relax in a lovely cottage or historic homestead guesthouse with plump feather pillows, antique furniture and home-cooked meals. There are comfortable middle-ground options too, such as motels, hotels, bed and breakfasts and self-catering apartments in walking distance to all the in-town action.

Come on up and visit us soon. RLM Images: Armidale Regional Council

www.visitarmidale.com.au

CLOCKWISE FROM TOP LEFT: Iconic scenery along the Waterfall Way; historic Armidale; Aboriginal Cultural Centre and Keeping Place; delicious culinary experiences.

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Top of the class

As its architecture reflects, Armidale is a city of exceptional style and outstanding credentials.

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Armidale T O W N F E AT U R E

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days gone by ARMIDALE

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Armidale T O W N F E AT U R E

Images supplied by Armidale & District Historical Society.

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T O W N F E AT U R E Armidale

beauty abounds

New England’s extensive and spectacular national parks offer nature lovers a feast for the eyes.

Imagine a place where the geology and biodiversity is unique, where you can climb giant rock formations, stroll through rainforests, encounter rare wildlife, watch powerful waterfalls, camp in the wilderness, paddle wild rivers, and enjoy endless breathtaking views. This is all part of the Armidale nature experience – there are hundreds of thousands of hectares of national parks and state forests to explore.

From Point Lookout in the New England National Park, you can gaze in all directions across unspoilt wilderness and the Bellinger Valley all the way to the Pacific Ocean. Rock wallabies and lyrebirds are among the rare

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sights you can expect to encounter along the walking tracks that zigzag through the banksia and snow gum populated bush around the lookout. Watching the sunrise from Point Lookout is a truly magical experience and one that will remain with you for a lifetime.

Much of New England National Park is World Heritage listed, protecting a significant expanse of Antarctic beech rainforest that has thrived on the edge of the Great Dividing Range here for aeons. This is one of the very few places in the world where you can experience what the ancient supercontinent of Gondwana may have looked like.

The landscape in the Cathedral Rock National Park, an hour’s drive east of Armidale, offers a different spectacle.

Here, there are a couple of walking tracks for spying wildlife and lovely views, and a tumble of huge granite boulders provides bushwalkers with a novel obstacle course. >

FACING PAGE, CLOCKWISE FROM TOP LEFT: New England National Park; Point Lookout, New England National Park; Cathedral Rock National Park; Point Lookout, New England National Park; Gara Gorge, Oxley Wild Rivers National Park.

ABOVE: Wollomombi Gorge, Oxley Wild Rivers National Park.

Armidale T O W N F E AT U R E

Much of New England National Park is World Heritage listed, protecting a significant expanse of Antarctic beech rainforest that has thrived on the edge of the Great Dividing Range here for aeons.

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Rivers meandering through the eastern fringe of the tablelands have created a unique landscape of deep gorges and dramatic waterfalls.

Hundreds of kilometres of waterways rage and meander through the Oxley Wild Rivers National Park, where huge tracts of magnificent wilderness are also World Heritage listed. This is where camping, trout fishing, kayaking, swimming, canyoning and abseiling in incredibly beautiful locations are major attractions.

Point Lookout in the New England National Park is the place to be for an unbeatable sunrise view and on a clear day, you see out to the Pacific Ocean. If you are keen for a hike, Lyrebird Track will lead you to Wrights Lookout, high up on an exposed basalt plateau. On a summer’s day, take a hike to Cascade Falls and enjoy a paddle in the fresh mountain streams.

Blue Hole is a popular swimming spot for day trips, and the Threlfall Walking Track is a pleasant 5.5km loop that has scenic views and a chance to see the historic hydro-electric scheme. On the other hand, you can spend several days following the Bicentennial National Trail on foot, horseback or mountain bike through rugged country, camping in historic stockmen’s huts along the way.

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Rivers meandering through the eastern fringe of the tablelands have created a unique landscape of deep gorges and dramatic waterfalls. Wollomombi Falls, east of Armidale in the Oxley Wild Rivers National Park, is one of several must-sees.

These are the highest waterfalls in NSW. If you are fit, you can tackle the track that descends the steep fern-clad gully there to swim in the crystal-clear waterholes downstream. Walk the Wollomombi Gorge’s rim-top tracks for fabulous views in all directions, keeping an eye out for rare wallabies as you make your way through the bush.

Ebor Falls is one of the most beautiful waterfalls in Australia as the Guy Fawkes River plunges 100m over two waterfalls. The three lookout platforms give spectacular views out into the rugged gorge country. Another mustsee is Dangar Falls, reached via TD 19 along Dangarsleigh road, 21km south of Armidale. In spring, the cliff tops come alive with the colour of wildflowers, and after rain, the mighty falls thunder 120m

into the ravine, filling it with mist and rainbows.

A particularly exhilarating way to experience the wonders of the gorge country is on board a Fleet Helicopters scenic tour. As the chopper swoops down the precipitous canyons, the bird’s-eye view of dry rainforest, flowing rivers and cascading waterfalls is amazing. Adventurous types can be dropped in the heart of this wild rugged country where camping, hiking, rock climbing, mountain biking, kayaking and fishing are popular pursuits.

If being dropped by helicopter in a remote riverbed isn’t your thing, all these pursuits can be enjoyed by following walking tracks of varying levels of difficulty in the national parks. You’ll find easily accessible lookouts and pretty picnic and overnight camping spots near most of the major waterfalls.

Explore deeply and tread lightly as you discover this magnificent country. RLM Words and images: Supplied

ABOVE: Ebor Falls, Guy Fawkes River National Park.

Armidale T O W N F E AT U R E

escape to the

New England The Adventurers Guide to the Perfect Regional Getaway

MOORABACK CABIN Nestled in Werrikimbe National Park at the head of the Hastings River is the newly refurbished Mooraback Cabin overlooking ancient Gondwanan rainforest.

Sleeping up to six guests, this wheelchairfriendly accommodation provides the perfect getaway for couples, families and small friend groups. Just over an hour from Walcha on 2WD-accessible roads, Mooraback Cabin is eco-friendly and has all the facilities to provide you with a comfortable stay, such as electricity and hot water. Feel any remnants of the city melt away while enjoying the serenity and seclusion of this nature escape.

On the traditional lands of the Dunghutti people, the diverse landscapes of Werrikimbe National Park are home to close to 1000 plant species and approximately 52 mammal species. Enjoy your morning coffee as you watch wallabies and eastern grey kangaroos graze and bask on the lawn surrounding Mooraback Cabin.

Whether you want to spend your day relaxing with a book on the sundeck or exploring the incredible scenery, this location has something for everyone.

Immerse yourself in nature by taking advantage of some of the incredible walking and cycling tracks available, such as the Platypus Pool walking track. Test your platypus-spotting skills with a stroll along this 5km child-friendly loop walk that follows the Hastings River, and be at the pools at dawn or dusk for your best chances at spotting one of these elusive mammals.

The warmer months offer the perfect climate for exploring Werrikimbe National Park and the stunning landscapes of surrounding Oxley Wild Rivers National Park.

During winter, frosty mornings are spent overlooking the landscape by the indoor wood heater, and nights cosied up by the campfire under the sparkling night sky. >

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T O W N F E AT U R E Armidale

low range in the

New England

The trails getting into some of the campgrounds in the New England area national parks are a big part of the adventure.

They are genuine low-range 4WD trails, and you must have a suitable vehicle and a good understanding of how to traverse steep tracks – they are not for the faint of heart. Those making the journey are rewarded by breathtaking views over pristine gorges, camping and picnics beside crystal-clear water, and a genuine sense of isolation and solitude. These are very remote

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campgrounds, wild places, and this is what makes them so appealing. But visitors must be prepared for the unexpected.

They offer an opportunity for those looking for a getaway on the more adventurous side, the ability to escape the crowds and crammed-in campgrounds. These are places that evoke that “ahhh” moment from the time you arrive, and are popular among swimmers, fishers, bird watchers, artists, 4WD groups and families.

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RIVERSIDE CAMPGROUND AND PICNIC AREA As the name suggests, Riverside Campground and Picnic Area boasts a stunning backdrop overlooking the Apsley River. It features eight campsites and is only 50km from Walcha. It is an unspoilt paradise. Paddle or canoe along the Apsley River, taking in the spectacular Macleay Gorges, and have a true outdoor dining experience using one of the many barbecues

and campfires on offer. Those wanting to get the heart pumping can also try their hand at the Budds Mare Riverside Track, or meander down to the river and relax while fishing for bass. Set up camp overlooking the Apsley River, and as night falls toast your marshmallows on the fire and fall asleep under the stars to the soothing sounds of the bush.

HALLS PEAK CAMPGROUND AND PICNIC AREA YOUDALES HUT CAMPGROUND AND PICNIC AREA Youdales Hut Campground and Picnic Area, 101km from Walcha, is steeped in pastoral and cultural history. Adventure seekers will be immersed in the rugged beauty of the region, and as you traverse deep into the valley, take a moment to imagine the journey that early graziers and settlers took on horseback while working the gorge country. Enjoy a picnic outside Youdales Hut, which was recently rebuilt after being burnt down in the 2019-2020 wildfires, and venture inside to be transported back to days gone by. This secluded oasis features three campsites to choose from. Soak in the natural beauty of Kunderang Brook, which serves as a pristine swimming spot in summer and as a place of quiet reflection in the cooler months. As you settle in for the night, make sure to listen out for local wildlife, and possibly even the call of a dingo.

In the western precinct of Oxley Wild Rivers National Park, 97km from Armidale, a steep descent into the gorge will reward adventure seekers with the serenity and seclusion of Halls Peak. Sitting by the Chandler River, you will be hard-pressed to find a more rugged or remote site for your weekend getaway. There are 13 private campsites that all offer access or views over the river. Fill your days with swimming, canoeing and fishing in the warmer months or take advantage of mild weather for bushwalking in the cooler months. Chances are your only neighbours will be some furry locals.

Wallabies and bandicoots are frequent visitors to the area. RLM Images: Gerhard Koertner/DPE, David Waugh/DPE, James Evans.DPE

National Parks & Wildlife acknowledges and pays respect to Elders and Traditional Custodians of this land – past and present.

For more information or to book a stay at Mooraback Cabin or one of the low-range 4WD access-only sites, please visit www.nationalparks.nsw.gov.au or call the National Parks Contact Centre on 1300 072 757. Alternatively, inquiries can be directed to your local area officers, who are more than happy to help plan your trip.

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step back in time An Edwardian mansion that served as one family’s home for 90 years has long been regarded as one of New England’s most precious jewels.

The fully furnished, two-storey Saumarez Homestead is a living time capsule of pastoral life from the 1880s to the 1980s.

Set on 10 hectares near the Armidale airport and surrounded by a collection of farm buildings dating back nearly 200 years, the home is one of few in the country that remains virtually untouched since it was built.

The picturesque gardens surrounding the homestead were designed for New England’s distinct four seasons. The garden comes alive in early spring, with swathes of colourful bulbs, cottage flowers and spreading wisteria.

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Summer delivers masses of roses in the Heritage Rose Garden (a collaborative project with the Australian Garden History Society) that includes more than 600 roses, representing each of the major rose cultivar groups that were mostly bred before 1930.

Then there is the stunning contrast of tall blue skies and rich autumn colour in heritage trees and spreads of wildflowers.

Visitors are transported into family pastoral life with a guided house tour. Visitors have access to most of the 30 furnished rooms across two storeys and wonderful old collections that have been largely untouched for generations. >

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CLOCKWISE: Saumarez Homestead was the White family home for 90 years; the second-floor hallway, like most of the home, is a time capsule of life more than a century ago; the magnificent cedar staircase; FJ White built the homestead in 1888; an old, hand-coloured aerial shot of the homestead.

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For a glimpse of life in a bygone era when “Saumarez” was self-sufficient, explore the outbuildings dating up to 1910 that are complete with 19th-century farming tools and equipment.

The Anaiwan people occupied the region for thousands of years before pastoral settlement, led by Henry Dumaresq, began in the 1830s. It wasn’t long before the property boasted a well-stocked store, with tools, clothing and food provisions for those moving north “beyond the boundaries” of settlement.

The White family purchased the station in 1874 and developed the land and outbuildings into one of the largest and most successful rural properties in New England.

Second-generation grazier Francis John White, better known as FJ, had a single-storey homestead built in 1888 at a cost of £2500.

It was a befitting home for wife Maggie and their ever-increasing family (they finished with nine children), along with the resident cook, two maids and children’s nurse. The home was always full of life, especially when the family entertained, which was often.

“Saumarez” became well known for its first-class country hospitality. Entertainment focused on tennis, golf, picnics and riding parties, all carefully presided over by Maggie and her five daughters.

To cater for its enhanced social role, the home was in dire need of expansion. In the early years of the 20th century, the wool industry was flourishing, and the property, with its fine wool flock, was reaping the benefits.

While Maggie and a daughter travelled abroad in 1905, a second level was added by the original builder, applying all the modern amenities of the time: gas was piped throughout the home for lighting, a hot water system installed, reticulated water and sewerage and a heated glasshouse for the garden.

After FJ’s and Maggie’s passing in the mid 1930s, the house, now doubled in size, was occupied by daughter Mary White, who played a prominent role in establishing the Armidale CWA branch.

Another unmarried sister, Elsie, lived in the home all her life until her death at age 96 years in 1981.

Three years after Elsie’s death, the White family handed over the house and contents to the National Trust (NSW), which maintains the home, collection, farm buildings and grounds.

Founded in 1945, the National Trust is Australia’s oldest and largest independent conservation organisation.

Saumarez Homestead is one of 35 heritage properties owned or managed by the National Trust (NSW), with a vision to keep the state’s historical and naturally significant places and collections alive for future generations.

This important conservation work is sustained by volunteers and funded by income generated from visitors, generous donations and National Trust (NSW) memberships. RLM

Three years after Elsie’s death, the White family handed over the house and contents to the National Trust (NSW), which maintains the home, collection, farm buildings and grounds.

Located at 230 Saumarez Road (enter via Armidale Airport from the New England Highway), the homestead is open on Wednesday, Friday and Sunday from 10am to 4pm. It is closed during winter.

The only way to see inside is through a guided tour. Please see the National Trust (NSW) website for details.

FACING PAGE: On guided tours, visitors are told the remarkable story of the White family, early pastoralists in the area. Each of the 30 furnished rooms has its own story.

FROM TOP: Saumarez Homestead from a different angle; a watercolour of the homestead by Clarence Town artist June Beckett; the old bathroom; bedroom; and the view from upstairs.

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“I still have the desire to take my camera out and search for that one image that tells the complete story.”

CLOCKWISE FROM TOP: The Wallabies in action; F1 action; Stéphane L’hostis shares his imagery at Armidale’s Pho Plus Cafe; the happy Frenchman loves oil painting nearly as much as his photography. It’s been a while since he’s been behind the easel but the multi-skilled artist looks forward to getting out the paintbrushes soon; Cate Blanchett, Andre Agassi and Harrison Ford are among the big names he has captured on camera.

OVER THE PAGE: Nature shots exploring the beauty of light.

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giving it his BEST SHOT

Seasoned Armidale photographer Stéphane L’hostis has captured some of the biggest sporting names on the planet but he is equally at home showcasing the ethereal beauty of a New England landscape.

After attending a fine arts school in his homeland of France, young adventurer and only child Stéphane L’hostis was itching to see the world. On his first overseas trip in 1980, Stéphane was quietly snapping squirrels in New York’s Central Park when he and his companions were brutally attacked by a gang of local thugs.

After this hugely unsettling experience, America suddenly became a lot less attractive. He cut short his trip and hightailed it to Cairns, finding work as a photographer and lab assistant before finally settling in Sydney.

Despite trouble understanding the Aussie dialect, the plucky Frenchman loved the beaches, relaxed lifestyle and warm climate.

Better still, he was learning to make a living from his camera.

Within a few years, he became a naturalised Aussie and coowner of Zoom Photographics, Armidale, with a branch at the university campus. The bulk of the 1990s, however, was spent shooting Formula 1 events in Europe, with work trips to Brazil and South Africa to keep things interesting.

“Cars and wine have always been great passions of mine, and I’ve had the privilege of enjoying both through my photography,” he says.

Along the way he had the fortune of meeting F1 greats fellow Frenchman Alain Prost, Ayrton Senna, Nigel Mansell and Michael Schumacher.

Stéphane admits it wasn’t as glamorous or exotic as it sounds.

Shooting mostly slides in those days, the pressure was always on to come up with the goods.

Following his marriage in 1997, he again returned to Australian shores, spending years as a freelance photographer, covering international tennis championships and World Cup rugby, along with his beloved grand prix circuit. His images have appeared in countless publications throughout Europe and Australia.

Later he worked for Getty Images, documenting art, entertainment and celebrities.

“Most stars are very down to earth and friendly people but it was very much a waiting game,” he admits. “It could be extremely frustrating dealing with all the PR staff and you needed a ton of patience. For the bigger names, you might typically wait three hours to finally get five to 10 minutes of action behind the camera.”

With his own portable lighting system, most times he was confident of capturing the shot and never succumbed to nerves – no matter how famous the subject.

In the mid-1990s he staged one of his few exhibitions, the Australia Day Council Ambassadors Photographic Exhibition at the Opera House, featuring portraits of personalities like Margaret Whitlam, Peter Garrett, Susie Maroney and Sir Jack Brabham.

With three books under his belt, including The Australian & New Zealand Wine & Food Pictorial Atlas in 2001 and 2007, Stéphane was keen for a more settled routine where he could find joy in the seasons of life.

“In 2017, I moved back to the New England to take advantage of Armidale’s great schooling system for our two children and the benefits country life has to offer,” he says.

Having benefitted from their rural upbringing, Noah, 22, lives on the Gold Coast while daughter Milou, 17, juggles her time between her mother and Stéphane.

Throughout life, Stéphane has enjoyed many aspects of photography – from aerial and landscapes, to stills, sport, commercial, architectural, fashion, portrait, school and graduation shots.

Unlike most making a living from their images, he never went down the road as a wedding photographer. Creating hundreds of magical moments was never really his thing. Instead, he’s used to working for that one memorable shot.

“I still have the desire to take my camera out and search for that one image that tells the complete story,” he enthuses. “Most mornings I wake up thinking about the beautiful early-morning light. In landscape photography you might as well stay home and enjoy a glass of red at lunchtime because the light at noon is so flat and boring.

“Only sunrise and sunset will bring the mood you are looking for, unless a storm is brewing in the air. On one occasion, when I was living in Uralla, I was woken by thunder and lightning in the middle of the night. Still in my pyjamas, I got up and drove to Captain Thunderbolt’s statue. A bit of madness goes well with creativity.”

After decades of peering at the world through his camera, Stéphane insists he still has the passion to hunt down that one elusive image that makes a statement.

“I guess you first need to have an eye for photography,” he advises.

“The composition is very important – you must leave nothing to chance, from the foreground through to the background. Check for details before taking the shot and then go home and bring up that image on your computer. Hopefully that’s when the smile runs through your face.”

Moving to Armidale didn’t happen by chance.

“Armidale is a beautiful place,” he says. “For the past seven years I’ve been collecting images of the stunning colours of a New England autumn, many of them loaded onto my Facebook pages.”

Being a true Frenchman, Stéphane still enjoys a glass of red at the close of business. These days the pressure is not like days of old and he is spending a few days at Liquorland each week, selling wines to the locals, to help make ends meet.

You will find hundreds of his images on display at various local motels and in Armidale’s Pho Plus Gallery cafe. RLM

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T O W N F E AT U R E Armidale

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Armidale T O W N F E AT U R E

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the chill FACTOR

Winter is coming . . . and Armidale has something special to offer.

The Big Chill Festival is happening from May 13 to 14.

The cooler weather brings the community together around the warmth of fire and the culinary delights of hearty comfort foods, most of which are home grown and freshly prepared on this region’s prime agricultural land.

The festival takes place at the tail end of autumn, when visitors don their warm attire and flock to Armidale to experience the change of the season.

Natural wonders, combined with an atmosphere of live music, glowing firepits and delicious regional produce, create the perfect opportunity to connect with friends and family for the ultimate chill-out fest.

In 2022, more than 3000 people from as far as Queensland, Tasmania, Western Australia, Victoria and all over NSW flocked to Armidale to experience The Big Chill Festival. They enjoyed a weekend sampling craft beers, wines and spirits, listening to a stellar line-up of music headlined by Sheppard, and savouring the abundance of slow- and low-cooked barbecue meats, Californian smash burgers and other delights cooked over fire and coals.

The fabulous Birds of Tokyo will headline this year’s stellar music line-up. RLM Images: Armidale Regional Council

For tickets and further details, head to www.bigchill.com.au.

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PICTURED: Crowds enjoy live music, warm fires and craft beer at the Big Chill Festival in Armidale.

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‘TIS A SEASON

to celebrate

The Armidale Autumn Festival has been a beacon of pride in the city for more than 30 years.

The Armidale Autumn Festival provides a wonderful opportunity for local performers to showcase their talents alongside the area’s dazzling display of autumn colours.

The Autumn Festival will be held on Saturday, April 1, and will include the spectacular street parade, Breakfast with the Band, market stalls and entertainment in the Creeklands.

John Castle entertainment will be returning with a selection of carnival games and show rides to entertain people of all ages.

Armidale Pipe Band will lead other local and visiting pipe bands into Beardy Street Mall.

The pipe bands play a leading role in the parade and will be accompanied by the

Armidale Highland Dancers.

The Breakfast with the Band will be held in Civic Park. It is an opportunity to enjoy a hot breakfast while listening to some of your favourite numbers performed by Armidale City Band.

The Autumn Festival parade will wind its way through the Armidale CBD with the pipe bands, vintage cars, decorated floats, UNE international students and many wonderful performers.

There will be an excellent line-up of entertainment from local and professional artists on the main stage in Civic Park as well as a great range of market stalls and food vendors. RLM Images: Armidale Regional Council

For more details, please visit www.visitarmidale.com.au.

ABOVE: Local performers participate in the lively and colourful Armidale Autumn Festival.

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wall-to-wall WONDERFUL

Celebrating its 40th anniversary, the New England Regional Art Museum (NERAM) in Armidale is a museum of national significance.

NERAM is a leading cultural and arts tourism destination and home to one of the nation’s most significant art collections outside the capital cities.

The gallery holds a collection of more than 5000 works of historical, modern and contemporary art and presents a dynamic program of exhibitions, educational and public events that inspire, challenge, educate and entertain their community and visitors.

NERAM opened its doors in 1983 as a purpose-built art gallery for the Howard Hinton Collection of some 1300 artworks donated to the Armidale Teachers’ College by Howard Hinton OBE between 1929 and 1948.

Hinton moved to Australia from England in the early 1890s when he took work as a clerk with the shipping agent W & A McArthur Ltd

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in Sydney. When he first arrived in Australia, he made the decision to stay in an artists’ camp at Balmoral Beach. At the time, well-known artists lived and worked at the various camps in bushland around Sydney Harbour’s North Shore. Hinton became friends with the artists he would go on to vigorously collect, and whose iconic works depicting these Sydney views are highlights of his collection.

Despite living a modest lifestyle, Hinton displayed a magnificent generosity. He was a prolific art collector and important patron to Australian artists. He was driven to share the pleasure and benefit he received from seeing and appreciating art.

He believed in the importance of art in education, and the great majority of Hinton’s art purchases made their way in packing crates to the Armidale Teachers’ College, which opened in 1929.

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Over the next 20 years, Hinton donated over 1000 artworks to the college and some 700 art books. His intention was to provide a comprehensive overview of the development of Australian art from 1880 onwards, and for this collection to be publicly available for the education and enjoyment of the college’s students, staff and Armidale residents.

Today, housed at NERAM, it stands as one of the most significant art collections in Australia and includes such artists as Arthur Streeton, Tom Roberts, Elioth Gruner, Margaret Preston, Hans and Nora Heysen.

“The Howard Hinton Collection at NERAM is the result of one of the greatest acts of artistic philanthropy and benefaction in Australian history,” NERAM Director Rachael Parsons says. “We are so fortunate to have access to such a breadth and quality of artwork in the New England region and it is a privilege to work to ensure that Hinton’s gift continues to enrich the cultural lives of our community and successive generations of art lovers.”

The Chandler Coventry Collection was described by former director of the National Gallery of Australia James Mollison as “one of the most important private collections of contemporary Australian art”.

Chandler Coventry (1924-1999) was born into an established grazing family in New England. As a gallery director in Sydney, he was considered a key innovator who helped shape the Sydney art scene in the 1970s and ’80s, supporting a new vanguard of Australian artists while also having an international outlook.

He established his own collection of contemporary Australian art that recognised innovation and exciting artists of the time, with a focus on expressionist and abstractionist painters.

Coventry’s proclivity for the new and lack of loyalty to any one style or movement is evident in the remarkable diversity of the

collection, which includes works by Ralph Balson, Peter Booth, Gunter Christmann, Janet Dawson, Leah MacKinnon, Michael Taylor, Dick Watkins, Brett Whiteley, Christo, Jeanne-Claude and Charlotte Moorman. It was donated to NERAM in the late 1970s.

Together, the Hinton, Coventry and NERAM collections offer a comprehensive overview of Australian art history and contemporary practice.

“At the centre of all that we do at the New England Regional Art Museum is our outstanding collections and our cultural community,” Rachael says. “The purpose of the art museum is to be a cultural meeting place for the region and to be home to a dynamic intersection of local and national arts culture.”

NERAM is home to six gallery spaces, the Museum of Printing, The Packsaddle Artist Studio and Residence, the NERAM shop and the Six Counties Restaurant.

The extensive exhibition program offers approximately 30 exhibitions per year, including exhibitions curated from the permanent collections, touring programs and group and solo exhibitions focused on regional artists. >

FACING PAGE: Wonders of Hinton, New England Regional Art Museum, 2023.

Image: Simon Scott Photography.

CLOCKWISE FROM TOP LEFT: Nora Hetsen, Eggs, 1927. Oil on canvas. Gift of Howard Hinton 1934. The Howard Hinton Collection; NERAM Director Rachael Parsons in HINTON: Treasures of Australian Art, 2021; New England Regional Art Museum, Armidale; STRONG, New England Regional Art Museum, 2022.

Image: Simon Scott Photography; COMPASS: Generations of Walcha Artists, New England Regional Art Museum, 2020. Image: Simon Scott Photography.

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Fred Leist, Australian Girl n.d., oil on canvas Gift of Howard Hinton 1946 The Howard Hinton Collection Sponsored by The Packsaddle Fundraising Committee of 2018 for the Adopt An Artwork Program

NERAM also presents a broad range of dynamic engagement programs including live music, NERAM nights, lectures, workshops, art classes, festivals, even an annual Bake Off. “NERAM is a cultural, social and community hub,” Rachael says. “The art museum’s program reflects the diverse stories and interests of our community and visitors and aims to be accessible and welcoming to all.”

This year is NERAM’s 40th anniversary and the program will celebrate the art museum’s history and future in a series of signature exhibitions and events.

NERAM opened a new permanent display of the Howard Hinton Collection, Wonders of Hinton, to launch its 40th year. The salonstyle display includes more than 130 works from the collection and provides an overview of the collecting tastes and generosity of NERAM’s first great patron.

WONDERS OF

Experience one of the greatest collections of art in regional Australia with a new semi-permanent display

hinton.neram.com.au

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Other exhibition highlights for the 2023 program include Coventry Noir, which explores the darker side of the Coventry Collection with works by Ralph Balson, Peter Booth, Gunter Christmann, Gene Davis, Joe Szabo, and Dick Watkins and Experimenta Life Forms: International Triennial of Media Art. Also on the cultural calendar is a 40th Anniversary Long Lunch, a NERAM Gala, NERAM Creative Learning and the return of such events as The Great NERAM Bake Off and the Winter Blooming Festival, an annual festival celebrating LGBTQ+, First Nations and multicultural arts, culture, communities and allies.

Locals and visitors to the region are encouraged to keep a close eye on NERAM’s website or sign up to their e-news to stay informed about all the happenings this year. RLM Words and images: Supplied

FROM TOP: Juncture: First Nations Art at NERAM, 2022. Image: Simon Scott Photography; The Vampires play at New England Regional Art Museum, 2021.

Image: Mike Terry; Albert Irvin, Discoverer, 1972. Synthetic polymer paint on canvas. Gift of Chandler Coventry 1979; COVENTRY, New England Regional Art Museum, 2020. Image: Simon Scott Photography.

Building Brilliance from the Ground Up Visit TAS Scholarship & Open Day – Monday 20 February 2023 TAS is a vibrant co-educational boarding and day school in the heart of the New England for prekindergarten to Year 12. Not only do we focus on academic success, but we offer a diverse curriculum for students to build a strong sense of self.

Register Now for TAS Scholarship & Open Day Monday 20 February, 2023 For enquiries, call our Enrolments Registrar, Jo Neilson on (02) 6776 5800.

MAKE TAS THE ONE FOR YOUR SON OR DAUGHTER

as.edu.au

T O W N F E AT U R E Armidale

0pportunity knocks There’s a common thread among students at The Armidale School (TAS): all have found it’s a place where opportunities abound, where you can stretch yourself and do things you didn’t believe possible.

The Armidale School Year 12 student and senior prefect Fred Kearney is from a farm near Coonabarabran where he attended a 150-pupil school.

“It was a bit daunting at first, totally mind-blowing to be honest, but at TAS I’ve found skills I never thought I possessed,” Fred says.

He started Year 9 at TAS and from the outset was more than impressed by the level of opportunity offered there, where he is also rowing and debating captain.

“You see it on billboards and in advertisements, but it’s not until you get here you see how much is on offer,” he says.

“Along with the generic sports such as rugby, we also have the chance to do things I’ve never attempted before; things that allow you to develop skills you may want to pursue as you get older,” says Fred, who spent his last week of term becoming an accredited surf life saver.

TAS is pretty much a family affair for the Kearneys as Fred’s older brother, Oliver, was in Year 12 when Fred started in Year 9.

Fred’s sister, Elsie, is now in Year 9.

Being a TAS student opens up many opportunities beyond school, too. Fred loves debating and wound up getting through to the grand final of a national debating competition. He also represented North-West region in Lions Youth of the Year and played rugby for NSW Country 18s.

Year 12 student Meave Churchyard is from Hornsby and is thriving in the rural environs of TAS, finding unexpected bonuses along the way.

At the school’s Hoskins Centre, students are encouraged to learn all areas of theatre, from tech and lighting backstage and on stage to front of house.

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“Each year, TAS hosts a state competition called The Shakespeare Carnival. My friend and I won the duologue and I won best performer, which has allowed me to gain a scholarship with the Bell Shakespeare Company,” Meave says.

“I’ve always been interested in drama but that’s not why I came to TAS. It was the broad range of activities that brought me here.”

It was a big change for the city girl to head bush, but she had an inkling of country life when her dad bought a farm at Gloucester in 2016.

Meave has enjoyed the outdoor education program at TAS, initially with Cadets and is now with the school’s Rural Fire Service program.

“They also have really good academics here. My English has really improved and although I’ve never been good at Maths, my results have been much better in that area, too.”

Year 10 student Sam Krishnan enjoys most academic areas and believes TAS is a school where you can really extend yourself.

Sam is from Dorrigo, and when the family bought a house in Armidale three years ago, he became a day student, as his three older sisters Danielle, Michelle and Isabelle, came to TAS. “Having an older sibling here has allowed us to experience things together,” he says.

Science is a passion for Sam, who has taken the option of a stage five elective program in Years 9 and 10 to study Electrochemistry.

“I do regular Science through the year but the Electrochemistry elective allowed me to go deeper into a subject taught by a specialist teacher,” he says.

“I enjoy most areas of school – the arts and drama – and I play rugby in the winter and rowing in summer. Because I came from such a small community, there was no access to the kinds of opportunities on offer here.”

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As a co-ed boarding school, TAS truly is a family education destination.

Year 9 student Clare McDouall comes from Upper Horton and is in her second year at TAS. “I love boarding at TAS. You get to spend lots of time with other people, so you’re never alone unless you choose to be,” Clare says.

Community service has been important to Clare, who recently volunteered at an orphanage in Fiji as part of a school trip, makes weekly visits to a retirement village, and is also chasing her Triple Crown, an award that combines personal challenge and service.

“It’s a bunch of activities you do to raise money for different areas of the community,” she says.

Right from the start in 1894, boarding has been at the heart of TAS. More than half its secondary students are boarders from the New England, North-West, cities, interstate and overseas. As a co-ed boarding school, TAS truly is a family education destination. RLM Words: Anna Rose Images: James White, Simon Scott, Tim Hughes

CLOCKWISE FROM TOP: Students Robin Henry, Clare McDouall, Steven Hopwood and Tom Chappell with souvenirs of their service trip to a Fiji Orphanage; Hugo Li, Sam Krishnan and Scarlett Buntine enjoy Science; a wide range of sports include cricket, rowing and rugby; students undertake surf lifesaving and abseiling as part of the outdoor education program at TAS; senior prefects Sofia Paris, Fred Kearney, Callan Lawrence and Eve Muirhead with Principal Dr Rachel Horton; the stunning war memorial windows are the only examples of the work of artist Napier Waller outside the ACT and Victoria.

FACING PAGE: A golden autumn morning dawns on the facade of The Armidale School, designed by Sir John Sulman.

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the hanging Armidale artist Leah Bullen draws inspiration from the natural world, and has a special fascination with plants.

“The diversity of forms and colours are simply incredible,” artist Leah Bullen says from her well-organised upstairs studio overlooking the Armidale swimming pool.

The former pool entrance and caretaker’s residence is the perfect spot to focus on her latest project – despite the laughter and constant barking of orders emanating from the pool on school sports days.

“My love of all things botanical has been the impetus for my recent landscape works, most of them based on gardens,” Leah says.

“Sometimes these compositions are made in response to a place I’ve visited, like a botanical garden with exotic plants. Others are made from seeing a simple collection of shapes and colours in a home garden.”

Leah makes her intricate works through observational drawings and photographs combined with collage to form a rough composition. She then paints in watercolour and gouache, using direct painting and monotype transfer.

Inspired by Australian artist Clarice Beckett along with the 19th Century French painter Edouard Vuillard, Leah admits the whole process is time-consuming, taking several weeks to complete a large work.

“I find the painting process meditative.

While it’s labour intensive, it’s a quiet and contemplative activity that is easy to lose yourself in,” she admits. “Sometimes a day in the studio can seem like a couple of hours.”

Returning to her Armidale childhood home in 2014 gave Leah the opportunity to reconnect with family and old friends as well as make new connections, especially within the art community.

“Armidale has an active artistic community, which makes it a great place to live and work,” she says. “There’s always something creative happening here – exhibition openings, music concerts, festivals, book launches and drama productions.

“It’s terrific being part of this community through volunteering, exhibiting work and teaching art classes at NERAM.” When she is not painting, Leah is a full-

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garden

time carer for her 88-year-old mother Maureen, and lives in the old family home.

After school, Leah wanted to pursue an art career, but her parents weren’t convinced it would be a viable move. Instead, she studied for a diploma of Health Science, giving her some valuable life experience but not the career she was hoping for.

“It wasn’t really my thing,” she says. “It wasn’t until I travelled through Europe that I realised my goal in life was to become a self-supporting artist.”

With a natural ability to bury herself in books, Leah began art school at Canberra’s ANU, finishing four years later with a Bachelor of Visual Arts (Honours). In 2019, she continued her studies at ANU, earning a Doctor of Philosophy at the School of Art & Design.

During her 20 years as a professional artist, Leah has bagged numerous awards and twice, in 2016 and 2021, was a finalist in the prestigious Wynne Prize at the Art Gallery of NSW. Her works can be found in private homes throughout the country and viewed in various university collections and at Artbank.

This year is shaping up to be a big one for Leah, with residencies in Newcastle

and the Tweed Regional Gallery, where she expects to work all day without any distractions.

“It’s great to be able to take that time out and immerse yourself in a new environment,” she says. “If I’m not physically making something, I’m taking notes or thinking about the process. My art is always percolating at the back of my mind.”

Life is ticking along according to plan, the confident 50-year-old says.

“I’ve been trying to establish a garden and veggie patch, the neighbour’s cat has adopted me and I love our four seasons,” she laughs. “What more could you want?”

Any advice for budding artists?

“Statistically, few artists survive on their art alone,” she admits. “That doesn’t mean you shouldn’t pursue art. Being creative can enrich your life and others – even if it’s something you do part-time.” RLM

ABOVE: Talented artist Leah Bullen with some of her meticulous garden landscapes.

Armidale T O W N F E AT U R E

PICTURED: Petersons Guesthouse & Winery offers everything that’s needed for that perfect getaway.

an inviting

ESCAPE

Petersons Guesthouse & Winery is one of New England’s ultimate success stories and a leading tourist destination.

Thanks to the extraordinary vision of winemakers Colin and Judy Peterson, a historic country manor and surrounds have been transformed into a magnificent five-star venue.

Located just minutes from Armidale, the former “Palmerston” homestead offers seven elegant rooms with king-sized beds, antique furnishings, en suites and other contemporary touches to ensure a perfect stay.

Luxurious full-sized spa baths or clawfoot baths are available in five of the rooms and each en suite bathroom features underfloor heating.

“From the moment you arrive, our staff will offer a friendly but unobtrusive service, >

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T O W N F E AT U R E Armidale

ensuring you can relax and fully enjoy your experience,” says convivial General Manager Penny Grant, who started as a casual 15 years ago and never left.

Before taking on the plum role two years ago, Penny worked in the vineyard before progressing to waitressing, housekeeping and finally management. She never tires of the vibrant atmosphere of the winery and guesthouse.

“Seeing happy guests makes all the hard work behind the scenes worthwhile,” she smiles as RLM is shown around the majestic gardens, cellar door and spacious homestead.

Once you have settled in to your luxurious accommodation, take a walk down to the cellar door for a complimentary wine tasting. You can even pick the wines you might like to enjoy with dinner.

“Guests can explore the region or stroll through the vineyard before enjoying a meal and wine at our restaurant, which showcases the best produce the New England has to offer,” Penny says.

The restaurant has been a favourite with locals and visitors for years. When it’s not booked out for private functions, it comfortably sits about 30 guests in an intimate and relaxed environment. Expect fine dining at its best with a menu featuring locally sourced ingredients that changes every evening.

“We’re fully licensed, stocking Petersons Cool Climate, Mudgee and Hunter Valley wines along with sparkling wines from Peterson House,” Penny says.

“Our dining room at the guesthouse is open for dinner seven days a week and welcomes visitors from town as well as in-house guests.”

Sip on a complimentary port or muscat after dinner before retiring to the comfort of your room. All rooms include a complimentary country breakfast, cooked fresh to order.

Thirty acres of the farm are planted to grapes, and the winery employs five casuals. Penny’s husband, Robert, who worked in Petersons Winery, Mudgee, before his transfer in late 2006, is now employed full-time to manage the Armidale enterprise.

The hardworking couple live on the property with their four children. Their boys Zackhary, 19, and Tyler, 18, work in the vineyard, while Louise, 21, works at the guesthouse and Laura, 16, helps out wherever needed.

Guests are invited to explore the expansive grounds, including a magnificent marquee taking centre stage on the lawn. It’s been a feature for two years and is popular for weddings, school formals and large functions.

“Stretch your legs as you stroll around the vineyard before a pre-dinner drink – either amongst the heritage-listed gardens in warmer months or in front of the fire in the great hall during winter,” Penny says.

“We offer life’s finer touches so that you can truly relax away from the hustle and bustle of everyday life.”

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A PIECE OF HISTORY

The farm comes with a fascinating history, dating back to the early pioneering days of New England.

Born in Cornwall, Henry Dangar was the first of six brothers to emigrate as a free settler to the colony of NSW. In 1821, he was appointed assistant government surveyor under John Oxley and is credited with surveying Newcastle.

In time, Henry came to hold the original licence for the squatters’ run of 50,000 acres. Henry’s son Albert, assisted by his own son Norman, built the substantial home in 1911 for their large family. Apart from running Merinos, the property was used for breeding Suffolk Punches, the light draught horses used on all Dangar properties.

In 1913, just two years after the grand homestead was completed, Henry’s life journey came to an end, leaving four sons and four daughters to carry on his legacy.

After Norman’s death in a car accident in 1936, the house was passed down to his only son, Peter. The farm remained in Dangar hands until it was finally sold in 1987 to Hereford breeders David and Wendy Templeton.

In 1996, it was bought by entrepreneurs Colin and Judy Peterson, who could see the potential for a cool-climate wine crop.

The Petersons Wine story began in 1964 when Colin’s parents, Ian and Shirley, purchased an old dairy farm at Mount View in the Hunter Valley with the intention of running cattle.

In 1971, they planted 10 acres of Semillon to supply the nearby McWilliams winery – a humble start to what turned out to be a hugely successful vineyard. As the vines flourished on the rich soils of Mount View, new varieties were planted.

A decade later, the family decided to concentrate on two wines, Chardonnay and Shiraz (Hermitage). Before long, Petersons Wines had become one of the early contributors to the Hunter Valley wine renaissance.

Over the years, Colin, Judy and daughter Savannah have expanded their operations into Mudgee and the redbrown basalt soils found at “Palmerston”.

The Armidale vineyard was planted in 1997 and the cellar door, in the old stables, opened in 2003. Ten years after buying the property, the homestead was finally opened to the public on a memorable

day in 2006 that coincided with Judy’s birthday.

The guesthouse has increased in popularity over the years and forged a name as one of New England’s finest boutique accommodation providers.

In 2012, the winery opened up its paddocks to host its inaugural A Day On The Green concert, combining live music from top Australian acts with equally impressive wines. After a few quiet years, it is hoped to resume.

The restored Petersons Guesthouse is the ultimate getaway, offering elegant, traditional and luxurious accommodation.

Penny and her dedicated team look forward to welcoming you to one of New England’s finest gems for a sumptuous meal, a little wine and a great night’s rest.

For a relaxing weekend in the country, it really doesn’t get much better. RLM

FACING PAGE, CLOCKWISE FROM TOP: Banquets and weddings are popular in the big hall; general manager Penny Grant; the bedrooms are luxurious; the hall has been the background for many a grand evening; cellar door waitresses Louise Grant and Erin Brown; the dining room is intimate and cosy.

Petersons Guesthouse is an unforgettable experience of luxury and relaxation.

Located at the award winning Peterson’s Armidale Winery, the guesthouse defines New England’s finest boutique getaway, offering seven elegant rooms with king sized beds and antique furniture to ensure your stay is perfect.

From the moment you arrive, our staff will offer a friendly but unobtrusive service, ensuring that you can relax and fully enjoy your experience.

Peterson’s Guesthouse has a beautiful restaurant which is open 7 nights for dinner.

We also have multiple function spaces for your perfect private event.

We look forward to welcoming you as our guests.

(02) 6772 0422 stay@petersonsguesthouse.com.au 345 Dangarsleigh Road, Armidale, NSW 2350

petersonsguesthouse.com.au

ARMIDALE RLM 47

cultural asset Every day she enters her workplace, Rose Lovelock smiles broadly, realising she’s walking into her dream job.

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Armidale T O W N F E AT U R E

Armidale’s Aboriginal Cultural Centre and Keeping Place director, Rose Lovelock, is a proud woman of the Anaiwan nation.

Before securing the role, Rose had been at the University of New England where she lectured, designed and wrote programs for accreditation, also spending five years as research valet to the vice-chancellor.

“My background is in Aboriginal contemporary history, looking at the historical significance to our way of looking at life and our children,” she says.

“My thesis was developing resources in community practice, which had me out in the field, doing consultation with community people on how we passed on knowledge and what of that we could put back to make sure we’re sustaining our cultural heritage.

“There was so much, it was amazing! I’m still writing about things I’ve learnt. This is the perfect place for me. I like the idea that I can use that knowledge in a way to speak to others.”

Comments in the visitors’ book reveal so much admiration for the work being done there. Rose is always heartened reading the comments and believes it’s a fair indication they’re doing something right.

“I love coming to work here every day because I’m immersed in my culture,” she says.

The concept arose for the Aboriginal Cultural Centre and Keeping Place in 1988 when Bicentennial funding was secured.

Six years later, the doors opened and it has run continually ever since.

There are two gallery spaces, a family history centre, conference and learning facilities, meeting rooms, a gift shop specialising in Aboriginal merchandise, an outdoor events pavilion and café and a classroom for workshops and other activities.

“We work closely with other cultural groups within the wider Armidale community,” Rose says. “There is a large population of Ezidi people from northern Iraq living here. We invite them along to all our functions.

“We share performing arts and dance.

They’ve come in several times with different groups to do some cultural introduction work and we’ve discovered our cultures are very similar.

“There’s a large group of Pacific Islanders as well. They’re very active performing around town. We’re fortunate in that respect; we have such a diverse community.”

As you enter the cultural centre, the gift shop has a fabulous array of artworks and items created by regional artists. More than 110 artists are on the centre’s books. Rose says it’s hard keeping up with demand for these highly sought-after creations. Regular exhibitions also help showcase their work.

“We buy works from the local artists and our shop is a great way for them to gain exposure and earn an income.”

“We buy works from the local artists and our shop is a great way for them to gain exposure and earn an income,” Rose says.

Through its links with Arts North West, the centre has a close association with 12 communities on the Tablelands, and there’s always something exciting happening in the world of arts and music.

There are four paid casual staff and several volunteers who operate the centre six days a week. It is administered by an all-Aboriginal board of custodians and management team.

With its mission to develop, promote and preserve Aboriginal arts, culture and heritage by engaging with community, the centre’s primary objective is to provide a place of cultural awareness and a crosscultural learning facility, preserving cultural history and advancing cultural excellence.

Artist-in-residence Adam Spencer designs workshops and programs on a wide range of cultural activities, school holiday programs for primary-age students, art and craft classes.

They also provide services such as Welcome to Country for functions and events as well as didgeridoo and dance performances.

Adam is training up his protégé, Tyler Stackman, to take over his role when Adam moves to Settlement Services

International where he will facilitate the IgniteFirst program, helping Aboriginal people start up their own businesses.

People come from all over Australia, and a large percentage of visitors are overseas tourists and students from interstate. Prior to the onset of COVID-19, visitation was between 500 and 700 each week.

The Aboriginal Cultural Centre and Keeping Place is a must on your next trip to Armidale. It’s a shining example of First Nations people actively promoting and preserving the knowledge and culture of the oldest living civilisation on earth. RLM Words: Anna Rose

RLM acknowledges the traditional owners of this land while also acknowledging Elders past, present and emerging.

CLOCKWISE FROM TOP LEFT: Artefacts on display; life-like emus; a magnificent depiction of Parliament House by Lloyd Gawura Hornsby; Aboriginal art and woodwork; receptionist Deborah Moran; the outside of the building; preparing to be artist-in-residence, Tyler Stackman with a boondi in one hand and kangaroo skin in the other.

FACING PAGE, FROM TOP: Aboriginal Cultural Centre director Rose Lovelock inside the gallery she loves; one of the many artworks on display.

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T O W N F E AT U R E Armidale

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Armidale T O W N F E AT U R E

leading by

EXAMPLE

Artist Adam Spencer is relishing running his business while helping other Indigenous artists establish their own enterprises.

Armidale-based Gomeroi artist Adam Spencer walks comfortably in two worlds and is proud to be part of both.

“I have the Aboriginal side through my mum, a Gomeroi woman,” Adam says.

“There’s a song by the Warumpi Band, Blackfella, Whitefella, that kind of suits me because I’m a blackfella, a whitefella but I’m just a fella.”

A strong work ethic was instilled in Adam by both parents, his artist mum, Anne Swan, and his hard-working dad, Robert Spencer.

His mother has now passed away and his father, who’s recently retired, is now able to visit more often to spend time fishing with his son – a passion for them both.

Adam attended art school in Canberra, where he’d gone to live with his mum with the intention of becoming a basketball superstar. Basketball fell to the sidelines once Adam realised how much he loved painting and drawing.

“I went along to a lino-cutting workshop with Mum one day,” he recalls. “I got a big piece of lino and didn’t do too much with it in class so I took it home, cut it into six plates, then carved them all that night.

“The following day I went back into the classroom and the teacher was just blown away by it. He arranged an interview for me with an art school, which can take up to a week. After 45 minutes, I was in.”

At 23, he studied life drawing, etching on metal and lino-cutting. After his mother’s death, Adam stopped playing basketball and rarely picked up a paintbrush or sketchpad.

It took him years to fully recover from the loss, and that’s when an opening came up at the Aboriginal Cultural Centre and Keeping Place. Suddenly, his passion returned as he mixed with other artists, asking questions and trying different techniques.

His first exhibition there was a huge success, selling 32 of his 35 works. At Marrickville’s Stirrup Gallery, Adam and two fellow artists, Tyler Stackman-Green and Nick Levy, were thrilled by the feedback received from city art lovers.

Young artists like Tyler and Nick were the catalysts for his next venture – a huge career change for the 47-year-old.

Now working three days a week at the cultural centre, Adam spends the other two days at Settlement Services International (SSI), where he’s involved with an innovative new program.

“IgniteFirst is designed to help Indigenous people start up their own business and SSI wants me to facilitate this,” Adam says.

“I’d always wanted to do that and often talked about it with my mum. Now I’m in a position to not only start my own business, but help other Indigenous artists set up theirs, too.”

When he’s not working, Adam loves to fish. He sits by the river, listens to the birds and observes nature. Often new art will come out of these quiet moments.

Married to Trish, they have two children, Ronald, 19, and 10-yearold Annie, who showed signs in Kindergarten she could follow in her dad’s footsteps.

A painting she created hangs proudly in Adam’s office, with colours and scenes you’d find in the Northern Territory, somewhere she’s never been.

“I’ve been offered $300 for it, but to me, it’s priceless. I’ll never sell it. My family is the reason behind me creating this business, so I can leave them a legacy.”

Watch out for Bunuwa Designs, which means “black soil” in Gomeroi. Its logo is the swan in honour of his mum, Adam’s original inspiration. RLM

Words: Anna Rose

“NOW I’M IN A POSITION TO NOT ONLY START MY OWN BUSINESS, BUT HELP OTHER INDIGENOUS ARTISTS SET UP THEIRS, TOO.”

ABOVE: Indigenous artist Adam Spencer works on paintings of all sizes, including this five-metre creation.

FACING PAGE: Adam’s distinctive artworks blend an ancient culture with contemporary design.

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everyone’s a winner

Seventeen years ago, a volunteer organisation was created in Armidale that would drastically change, even save, the lives of many young people and create a model that’s since been adopted by other towns.

BackTrack Youth Works began in Armidale when, with no business plan and no funding, founder Bernie Shakeshaft and a small team of volunteers started working with youths who had lost their way.

“Our mission is simple: to help as many young people having a hard time as possible,” Bernie says.

By using four core values (belonging, independence, mastery and generosity) and a dedicated team of youth workers, some of whom are former BackTrack boys themselves, the approach has proved to be extraordinarily successful.

“We have three jobs: keeping kids alive, keeping kids out of jail, and helping them chase their hopes and dreams. The need is there but there is no instant fix. It has to be done slowly and we never give up,” Bernie says.

The organisation has been fortunate to be supported from the outset by individual donors, partners and funders who believe in the importance of looking after young people who have fallen through the cracks.

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To this day, BackTrack relies on private funding with minimal government funding in the mix.

The longevity and success of the organisation has been based on several programs.

Paws Up was one of the first and most visible programs and one that has in many ways become the organisation’s trademark.

It begins with each young person being entrusted with the responsibility of caring for one of the highly trained working dogs.

The dogs are a strong and persistent tool for talking through the difficult issues in life and coming up with solutions.

Most importantly, they give their handlers unconditional trust and affection. The team of dogs and their handlers give public demonstrations of dog jumping and handling all over the state.

This enables them to learn self-discipline while disciplining the dogs, gain self-confidence from public performance, communication skills as they interact on the show circuit and manage themselves and their dogs in varying situations.

Armidale T O W N F E AT U R E

The dogs are valued team members and, alongside the youth workers, give their all to the young people BackTrack supports.

As part of the Paws Up program, a school-based outreach program connects with primary and secondary school students who are disengaged with any area of their school life. Learning is achieved through weekly interaction with youth workers and also the highly trained.

The program caters for remote schools across the New England region impacted by the 2019/20 bushfires.

As BackTrack has expanded so too has the number of dogs.

“The dogs are part and parcel of everything we do,” Bernie says.

BackTrack’s on-site classroom curriculum focuses on literacy and numeracy aligned to the development of skills and, most importantly, to the needs of the students.

AgLads was designed from the outset to not only provide opportunities for young people but also to address the skills shortage among rural industries in the region. The program

provides practical skills, training and experience on farms and offers a pathway to locally relevant employment opportunities.

The support of local farmers and related businesses is critical.

Warrah is a residential facility on the edge of Dumaresq Dam. This has evolved because some of the young people involved in the program had nowhere safe to live. With the help of a generous donor, a family-style home has been created with six long-term and two emergency accommodation beds for boys. >

CLOCKWISE FROM TOP LEFT: Steve Bramley, Jason O’Connell, Brenden Lowe and Brett Orcher fabricating a hay rack; the gardening team; BackTrack founder Bernie Shakeshaft.

FACING PAGE: BackTrack’s Loretta Weatherall, Luke Rankine, Holly Hoade (standing) with Dan Perkins, Stephanous Olsen, Nathan Bliss and Tyron Campbell with working dogs Trigger (left) and Wes.

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T O W N F E AT U R E Armidale

BackTrack’s initial handful of staff has expanded to a leadership team of 60, all of whom are dedicated, tireless workers, some of them having previously been BackTrack boys themselves.

Here, the boys also learn how to shop, cook and look after themselves. The team has recently built four tiny houses on site where four boys graduate to learn about living independently.

BackTrack Works is another essential program that has been a great success. The program has taught expertise in functional welding, making gates, barbecues and farm equipment.

BackTrack Works is the social enterprise arm of BackTrack, helping young people transition into the workdforce. These jobs are sourced by working closely with supporting organisations and businesses within the region in the primary industry, general construction and fabrication sectors and also by interacting with local councils, police and community organisations.

There are many examples of successful partnerships, including collaboration with a local ag company constructing farm grids.

Late last year, the boys completed their 100th grid, which they painted bright red in celebration of the milestone.

The boys worked with Armidale Regional Council last spring, installing much-needed flood barriers across the streets most affected in Armidale.

They have also rebuilt many kilometres of fencing on farms following the devastating impacts of the bushfires across the region.

These experiences have resulted in an astounding 80 per cent success rate in employment of the boys outside BackTrack.

Learning practical skills such as welding has also resulted in a significant number of sculptures being produced. These have been exhibited at various galleries around New England including The Aboriginal Keeping Place, New England Regional Art Museum and

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Walcha’s week-long Sculpture Symposium.

Governor-General David Hurley and wife Linda became BackTrack’s patrons in 2016. Last year, the boys made an impressive statue of Australia’s coat of arms, which they took to Canberra and which now stands in the grounds of Government House.

BackTrack’s initial handful of staff has expanded to a leadership team of 60, all of whom are dedicated, tireless workers, some of them having previously been BackTrack boys themselves.

Based on huge and constant demand, the Tracker network initiative aims at mentoring other communities across NSW who want to establish programs similar to BackTrack Armidale.

“Everywhere is different and they have to establish and fund a program their way which reflects the needs of their individual community,” Bernie says.

So far, Tracker networks, each with their own governance and setup, have been supported across the region in Bourke, Condobolin, Lake Cargelligo, Macksville, Windsor, Dubbo, Moree, and Broken Hill, with many more towns on the waiting list for mentoring. RLM Words: Lynne Walker

For further information visit www. backtrack.org.au.

CLOCKWISE FROM TOP LEFT: Todd Jacobs, Brendan Nean and builder Nicholas O’Connell on the job; Brenden Lowe getting down to welding business; general manager Steve Bramley; the mailbox is a beauty.

Armidale T O W N F E AT U R E

perusing

THE PAST

Exploring the history of the region, Armidale Folk Museum showcases a wide range of exhibits depicting everyday life and work of the early pioneers.

Armidale Folk Museum is housed in one of Armidale’s earliest buildings, the Armidale Literary Institute, established in 1863.

Permanent displays provide a glimpse into how the region was settled in the 1840s and its development into a thriving agricultural area and centre of education. A changing program of diverse exhibitions and events tells stories significant to the local community.

The Armidale Folk Museum’s story began in 1933, when it housed the valuable collection of Alfred Pike’s gems and minerals.

The museum, with its displays of technological and natural history, was seen as an important addition to the city’s facilities for learning.

The museum was closed during WW2, and its building was used for more pressing purposes.

In October 1958, the museum was officially reopened, largely through the personal enthusiasm of the late Eric Dunlop, senior lecturer in History and Social Science at Armidale Teachers’ College.

Thanks to the generosity of New England residents, the collection has grown to over 4000 objects and includes a fine carriage used by the White family in the 1800s and a unique collection of WW1 fundraising badges. RLM The Armidale Folk Museum, on the corner of Faulkner and Rusden streets, is open every day from 11am to 2pm. Entry is by a gold coin donation.

PICTURED: The easily accessed Armidale Folk Museum boasts a wide range of exhibits from the pioneering days of the city.

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a splendid stay Armidale B & B “Loloma” provides the perfect mix of refined living and warm hospitality.

When Sydney-based Rhonda Morris first saw gracious “Loloma” six years ago in the heart of Armidale, the attraction was instant.

While “Loloma” is a large, airy house, it also has a cosy, personal feel to it, and Rhonda has taken advantage of this asset in the location of the two suites she makes available for a B & B. Rhonda spent her life working in retail in Sydney and Noosa, specialising in high-end antique jewellery and names such as Paspaley, Yves St Laurent and Chanel. She was also raising her family.

When it came time to finish work in Sydney in 2016, she looked at moving on to a business that would utilise her social skills and desire to live in and maintain a lovely home, as well as earn an income. A bed and breakfast seemed the right fit.

Rhonda was drawn to Armidale due to its excellent location half way between Sydney and Brisbane, its beautiful old architecture

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and many parks. But she still had to find the house to make her home and also create separate suites to attract future guests.

With its elegant lines, spacious yet intimate rooms and an expansive garden, “Loloma” ticked those boxes as well as being within walking distance of Armidale’s CBD and a wide variety of restaurants.

“Loloma”, meaning “a gift of love”, was built in 1882, incorporating the tiny original cottage built in 1874 by Dr Lawrence Mallam as his family home and surgery. He was the second son of the well-known Henry G Mallam, a pharmacist and one of Armidale’s pre-eminent forebears.

The house remained in the family until the 1950s. Since then, several owners have upgraded the facilities and conserved the timeless features, including cedar windows, skirting boards and architraves and all nine fireplaces including their marble mantels.

Armidale T O W N F E AT U R E

As the house had been extensively and sympathetically renovated over the years, all that remained was for Rhonda to put her own stamp on it.

For her guests, Rhonda chose two areas with en suites, one of which was the original wooden cottage c. 1874 and since incorporated into the rest of the house, which was built in brick c. 1882. The older room, known as the Sapphire Suite, and the other area Rhonda selected at the rear of the house, known as the Ruby Suite, are both private and have their own external access.

They are appropriately furnished with antique pieces, and the soft furnishings provide spots of colour relating to the suite names.

A private setting for breakfast is found in the conservatory, which then flows out into a large garden complete with saltwater swimming pool, kitchen garden, brick patio, a circular rose garden and a full-sized tennis court, all with a backdrop of mature trees.

Six years on, Rhonda reflects on the success of her tree change, saying “I’m thoroughly enjoying my life here”.

“The guests I have are all lovely and so respectful of what has been done to the house,” Rhonda says.

“I have a lot of regulars who do round road trips from Sydney or Brisbane and I have a few international and local guests.

“The separate spaces have worked well but I think I have still maintained a homely feel where guests feel pampered but not overwhelmed.” RLM Words: Lynne Walker Images: James White

FACING PAGE: “Loloma”, meaning “a gift of love”, was built in 1882.

ABOVE: The home has been stylishly and meticulously restored over the years to make for a luxurious and inviting B & B.

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keeping the STORY ALIVE

Doug Lennox was the driving force in getting the 12/16th Hunter River Lancers Regimental History Room started and has been there every step of the way since.

Regimental historian Doug Lennox OAM has a strong affinity with the 12/16th Hunter River Lancers Regimental History Room in Armidale.

After all, it’s the very same building in which 17-year-old Doug enlisted with A Squadron, 12/16 Hunter Rivers Lancers in 1964. A year later, the young recruit joined the regular army and by 19 was deployed to Vietnam, serving two tours.

Doug served 31 years with the army, having retired three times before the call of duty drew him back. Since 1996, he has been curator of the 12/16 HRL Regimental History Room (museum), which officially opened three years later. After nearly three decades at the helm, he hasn’t lost the passion to keep the story of the Light Horsemen alive.

A good percentage of the artefacts on display were generously donated by

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families of the old light horsemen, including the Abbott family from Glen Innes, the Williams family from Singleton and the Hyman family from Tamworth, plus smaller donations from donors in the New England, Hunter and Gwydir regions.

“Having been involved with the Hunter River Lancers throughout my life, it’s imperative we keep the stories and deeds of our regiments alive, which includes the 12th (New England), 16th (Hunter) and 24th (Gwydir) regiments,” he says.

The bravery of the Australian Light Horse units was splashed around the world in newspaper reports after the 1917 cavalry charge at Beersheba in the 3rd Battle of Gaza in Palestine.

One of Doug’s favourite items from the History Room is an old hat worn at the

charge that helped cement the reputation of the Australian Light Horse.

“Beersheba wasn’t the first or the last great cavalry charge but it was unique and vital for the horses to get water. It was also the turning point of the defeat of the Ottoman Empire.”

Doug has always admired the close affinity between the men and their horses but says not all the stories from WW1 are historically accurate.

“Contrary to popular opinion, not all the horses were shot at the end of the war,” he says.

“At the conclusion of hostilities, the horses were sent back to the remount units. Nine out of 10 horses survived, having been sold to the Allies, mainly the British and Indian.

“The sad tale of the men having to shoot their own horses did happen but not on the horrific scale most people are led to believe.” RLM

Armidale T O W N F E AT U R E

FACING PAGE: Regimental historian Doug Lennox with a slouch hat worn during the charge of Beersheba on October 31, 1917.

THIS PAGE: History buffs will enjoy viewing countless items depicting the proud history of the Hunter River Lancers. There is much to see, among them dozens of historic images. Doug’s favourite is the shot, right, of an obedient horse sharing smoko with its rider.

The 12/16 HRL History Room is on the corner of Mann and Allingham streets, and is open from Tuesday to Thursday from 10am. Otherwise, you can ring Doug on (02) 5775 8301 and he will do his best to share some history very close to his heart.

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girl talk NEGS in Armidale receives glowing reports from past and present students, who relish the strong friendships, varied activities and idyllic surrounds.

There is an air of mystery surrounding NEGS. Behind the walls of the sprawling 124-acre property lies something not quite visible to the human eye. Surprisingly, it isn’t the magnificently kept grounds or the world-class equestrian and sporting facilities offered on campus.

It’s not even the dedicated teaching and administrative staff who all make the effort to know, value and nurture each and every student.

Just about anyone you talk to within the NEGS alumni will tell you it’s the friendships forged between students that is key to the school’s success – a true sisterhood, if you like.

Day girl Lucy O’Brien is following a family tradition attending NEGS. Her mum is an old girl and Lucy has a younger sister there and her older sister just completed her schooling there.

Netball is a common thread in the O’Brien family – even Mum is still a competitive player.

For boarder and prefect Savanah Brown from Barraba, NEGS is a place where she has grown up in a family-like environment.

“I’ve been a student here since Year 7 and have seen lots of girls come and go during that time,” says Savanah, who’s in Year 12.

“My favourite thing about NEGS is the friendships I make. The way you’re welcomed by the whole NEGS community makes being a boarder so easy.

“I usually have a horse here, but now I’m doing Year 12 I don’t have the time to devote to it. When I did have my horse here it felt a lot more like home and certainly helped with the settling in process.”

Moree’s Gracie Boughton, the school’s deputy head prefect, says she believes it’s the opportunities offered at NEGS that make it the perfect place to gain a secondary education.

“From the time I started here in Year 7, I’ve found it’s the range of activities you’re offered that makes the difference,” she says.

“As a boarding community, we were offered different activities every weekend and through the week. It’s a great way to start your high school years. And there are always chances to go on excursions and camps.”

Although she’s not from a rural background, Lucy loves the expansive layout of the NEGS campus.

“I’ve been at NEGS since Year 5 and I just love where it is,” Lucy says. “The land on which the school is situated is just so beautiful and the buildings . . . it’s all so big and spread out.”

Lucy also enjoys the sporting opportunities offered at NEGS. Her netball team finished off the season winning the grand final in an extremely satisfying, hard-fought, goal-for-goal battle.

No prizes for guessing Barraba girl Savanah’s favourite subject is Agriculture. Although NEGS runs a different breed of cattle than the Wagyus and Angus herds at her parents’ property, it’s a lovely reminder of home.

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“I enjoy going to the ag plot and watching the cattle, seeing how the school does things differently to how we do it at home,” Savanah says.

What Savanah loves most about NEGS is the camaraderie – the sisterhood between the girls.

“When the hockey season ended, I was asked to play in the twilight netball comp,” she says. “I barely have any netball experience, but the other girls encourage and support you.

“It’s been great too because it makes you interact more than you normally would and venture outside your comfort zone.”

Each of the girls has taken something different from their NEGS experience to help them along their chosen career path.

Gracie, who’s keen to go into the physiotherapy field, has always enjoyed PDHPE. “Learning about the body, how we can prevent injury and maximise our performance has been really inspiring – the pracs as well as the theory.”

Lucy has her eyes on two degrees – Psychology and Law – so Legal Studies is her favourite subject.

“It shows us how the system works, and our teacher is very good,” Lucy says. “I want to combine the two, so perhaps a court psychologist?”

The feeling of peace and serenity inside the walls can’t be felt on a casual drive by. You really do need to experience NEGS for yourself – and your daughter. RLM Words: Anna Rose Images: James White and supplied

FACING PAGE, FROM TOP: Senior School gardens; Deputy Head Prefect Gracie Boughton, Prefect Savanah Brown, Principal Liz van Genderen and Lucy O’Brien; the Equestrian Arena; Main Reception.

CLOCKWISE FROM TOP LEFT: Senior and Junior students leaving the chapel; aerial view of NEGS; Junior School student James having a riding lesson; Aaliyah Carroll, Amanda Knight and Hannah McIntyre in the Science lab; Head Prefect Vanessa Baker with her horse; Mrs McCann with Kindergarten; Senior girls in chapel; Year 8 Agriculture class.

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T O W N F E AT U R E Armidale

a quality education Bigger isn’t necessarily better when it comes to your daughter’s schooling.

This is particularly evident at Presbyterian Ladies’ College Armidale, which for 135 years has been educating girls from throughout the New England and North West of NSW. Founded in 1887, Presbyterian Ladies’ College (PLC) has spent the past 59 years on its present site.

A stroll through the spacious grounds and gardens of this 17-hectare property is your first indicator that there is a lot of pride in this school. The grounds staff tend the gardens beautifully, and there are bursts of colour throughout the various pathways and grassed areas between buildings. The rose garden, in particular, is spectacular.

The bright and airy classrooms provide an ideal setting where your child can embark on her academic journey in a nurturing, Christian environment.

The college’s capacity was intentionally designed to ensure an environment of close connection where girls are individually known and nurtured, so class sizes allow your child to receive one-on-one instruction from teaching staff.

The phenomenal average teacher-tostudent ratio across the school is six to one, allowing for bespoke learning plans as the ethos of one of the oldest educational institutions in the city is that one size does not fit all.

As places are limited, those girls attending PLC Armidale Junior School are given first preference for enrolling in the Senior School.

Principal Nicola Taylor says that students educated in an all-girls environment are more confident about asking questions, particularly in Mathematics and Science.

“When girls become the focal point, there is greater opportunity for engagement and achievement,” she says.

“Our students have higher occupational aspirations, which are fostered throughout their school career. They have higher participation rates in activities such as Sport and PE, and they develop a greater sense of connectedness – girls in a girls’ school form close friendships often lasting for life.”

Boarders are well catered for at PLC Armidale. There is a mix of full boarding, weekly boarding and casual boarding, and each girl is given her own room within a room to decorate in her own style.

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“Our students have higher occupational aspirations, which are fostered throughout their school career.”

A visit to the MySchool website shows the college consistently scores above the national average in nearly all areas of NAPLAN testing.

PLC Armidale provides a loving, encouraging and empowering environment for each student to reach her potential and will equip your daughter well to lead a life of significance. RLM Words: Anna Rose Images: Antony Hands Chasing Summer Photography

FROM TOP: PLC Armidale Principal Nicola Taylor with students in the stunning grounds of the college; a group of senior students prep for exams outdoors with PLC Armidale Head of Senior School Mitchell Clendinning; students with PLC Armidale Science teacher Kate Fittler enjoying the bespoke learning offered at the college.

Experience Register for a NEGS Experience Day and discover

why we are more than a School.

EQUESTRIAN AGRICULTURE ACADEMIC PERFORMING ARTS TALENTED ATHLETE PROGRAM COED PRE K – 6 | SENIOR GIRLS 7-12 | BOARDING 5-12 | negs.nsw.edu.au

Equip your daughter for a life of significance www.plcarmidale.nsw.edu.au

02 6770 1700

TOURS AND EXPERIENCE DAYS

NOW AVAILABLE ARMIDALE RLM 63

T O W N F E AT U R E Armidale

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Armidale T O W N F E AT U R E

the faces of

innovation

All businesses start with an idea. Those ideas must be inspired into plans, and plans into enterprises. UNE SMART Region Incubator (SRI) exists to nourish that process.

Using business start-up methodologies, the SRI helps aspiring business founders incubate their ideas, test concepts, find investors and pull together an enterprise.

Take Sam Duncan. When Sam and his family moved to Armidale in 2018, he had a business idea, but little else in the way of capital.

He took his idea into the SRI, and in that encouraging space with its environment of fellow innovators, he built FarmLab piece by piece. FarmLab takes the friction out of measuring carbon levels in soil – the “Uber of soil testing” as Sam describes it.

He now has 10 employees, and was recently announced as a partner in $8.4 million in Federal research grants.

Through 2022, the SRI has supported 60 start-ups who collectively raised more than $4 million to bootstrap their ideas into reality, and created 225 regional jobs in the process.

Founders come from all walks of life and all ages, from high school, TAFE, university and the general community. To more widely support the start-up approach to enterprise, UNE has created units of study and in-school programs delivered by the SRI. Over the past year, the SRI has introduced the wider New England community to the excitement and challenge of building a business through its community forum series, Back Stories of Innovation.

In these forums, a wide range of established business owners told their inspirational stories of enterprises made, and sometimes nearly lost, and remade again.

To more lastingly capture some of those stories, the SRI enlisted 23 passionate photographers who took the portraits of 23 contributors to the Back Stories series. Some of those images appear on these pages.

“When you look at these photographs, you realise that we all contribute to the success of our region,” SRI Director Dr Lou Conway says.

“We hope the images encourage our community to stop and think about the nature of business enterprise. It takes everyday people with ideas, and the courage and determination to nurture those ideas into reality.”

Perhaps you have an idea which, in partnership with the UNE SMART Region Incubator, might flourish to contribute to the great way of life enjoyed in Armidale. RLM Words and images: Supplied

For more information please contact UNE SMART Region Incubator on 0482 949 684 or check out unesri.com.au.

FACING PAGE, TOP ROW FROM LEFT: Liz Rogers, Betts Transport. Photo: Catherine Stephen; Maree McKenzie, Homes North. Photo: Edwina Bach; Lizzie Horne, New England Contemporary Print Gallery. Photo: Simon Scott.

FACING PAGE, MIDDLE ROW FROM LEFT: UNE SRI founder Nate Weatherall, Mad Proppa Deadly. Photo: James Russell; UNE SRI founder Kate Armstrong Smith, Omelia. Photo: Mike Terry; UNE SRI founder Sam Duncan, FarmLab. Photo: Skye Creevey.

FACING PAGE, BOTTOM ROW FROM LEFT: Tom McCarthy, Edwards Aviation. Photo: Steve Carruthers; Nathan Walker, Café Patisserie. Photo: Jon Clay; Ness Harwood, Hello Lovely Sustainable Floristry. Photo: Jazmine Hobbs.

THIS PAGE, FROM TOP: Charlie Perry, Trent Bridge Wagyu. Photo: Matthew Cawood; Barry Philp, New England Peonies. Photo: Tenielle Schofield.

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of the region, for the region The University of New England is an active community citizen that’s become a powerhouse of learning, collaboration and research.

In 1954, on a hill overlooking Armidale, an idea took on substance: the founding of the first university in Australia outside a capital city.

Today, nearly 70 years on, a regional university is not so remarkable. Australia now has seven. But in 1954, universities were confined to the nation’s capitals. The University of New England (UNE) was a departure from the idea that only large cities could be home to seats of learning.

It took decades of vigorous political campaigning by New Englanders to win educational independence, and the battle did not finish when UNE opened its doors.

For its first decade or so, the atmosphere on the hill overlooking Armidale resembled that of a scrappy modern tech start-up.

The university’s first vice-chancellor recalled that the fledgling university had “inadequate buildings, inadequate equipment, and insufficient staff”.

There may have been little capital and few resources, but a there was a powerful sense of purpose. With this, a university was built.

Over the subsequent six-plus decades, UNE has demonstrated the value that a regional university can bring to its home region, while undertaking work that has

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national and international significance.

Right away, UNE’s founders recognised that a regional university needed to deliver education in ways not constrained by geography. By 1955, the university had created the first “distance education” degree courses considered fully equivalent to their on-campus counterparts. Today, 85 per cent of UNE’s students study online.

By the mid-1970s, UNE was home to two entities that have changed the face of livestock production. The Agricultural Business Research Institute (ABRI) has since 1970 supported transfer of university research to farmers. The Animal Genetics Breeding Unit (AGBU) was founded in 1976 to research genetic selection, some of which has been commercialised by ABRI. By 1985, the ABRI-AGBU collaboration had produced BREEDPLAN, a groundbreaking computerised system for genetic evaluation of beef cattle.

Today, BREEDPLAN supports 40 beef cattle breeds and 14 million animals across 14 countries. AGBU’s work has added an estimated $1.18 billion in value to the beef and sheep sectors and the other animal and plant industries it works with.

Armidale T O W N F E AT U R E For decades, UNE was headquarters for the Beef, Sheep and Poultry Cooperative Research Centres (CRCs), which each produced worldclass science on behalf of their respective industries. The knowledge produced by these CRCs continues to support the evolution of these sectors, in Australia and overseas.

Today, the university is home to the Applied Agricultural Remote Sensing Centre, which is making multi-purpose maps of agricultural commodities; the Australian Centre for Rural Criminology, which studies the specific nature of crime in rural areas; and the Manna Institute, which addresses mental health challenges in rural areas.

Beyond delivering on its founding brief of providing education and research in ways that support regional communities, UNE is an active community citizen.

UNE’s SMART Region Incubator (SRI) has a regional footprint aimed at ensuring no good business idea is left unexplored. Using the methodologies of the start-up world, the SRI draws out ideas, helps founders refine them into a business proposition, and then provides the support necessary to transform the concept into a business at work in the community.

In 2021 alone, SRI supported 60 start-ups that collectively raised more than $3 million to bootstrap ideas into reality, and created 181 regional jobs in the process.

During the 2019-20 bushfires that destroyed millions of hectares of native forest to the east of Armidale, UNE opened its residential colleges to Rural Fire Service volunteers and ancillary personnel. The college kitchens served more than 7000 meals throughout the crisis.

When the COVID crisis hit, UNE mobilised staff to create a series of mobile vaccination clinics across the New England. About 7500 residents of the region received their first vaccination at a UNE clinic.

During the bumper 2021-22 summer harvest on the black soil plains to the west, farmers faced acute staff shortages that threatened their ability to get their crops off in a timely fashion. Students from UNE’s colleges responded by forming a labour pool that added hundreds of bodies to the harvest effort.

Back at college, those students continue to stimulate Armidale life through sport, volunteer service and their role in the workforce – as UNE’s college students have done for decades.

For 800 years, a distinctive feature of universities was their inaccessibility to all except a few. For nearly seven decades now, UNE has actively worked to bring down the university walls – not just to support all students capable of the rigours of study, wherever they are and whatever their circumstances. Without walls, the UNE community can itself reach out and contribute to the wider regional community that the university sits within. RLM Words and images: Supplied

CLOCKWISE FROM TOP: UNE Chancellor Dr James Harris awards student Darlene Ferguson her degree at the university’s Summer 2022 Graduation; UNE’s SMART Region Incubator empowers new business. The SRI’s Back Stories forums invited local business owners to talk about the origins of their enterprise, and then celebrated these local identities in a photographic exhibition; researchers and students who work in UNE’s Ruminant Research team; Sport UNE hosts and manages a range of community sporting events, like this twilight soccer comp, and its extensive facilities are used for training elite athletes and sport research.

FACING PAGE, FROM TOP: Built in the 1880s for the White pastoral family, the Booloominbah mansion was donated to the cause of regional education in the 1930s and now serves as the executive headquarters of UNE; UNE’s Natural History Museum houses an extraordinary collection amassed over decades by the university’s researchers, celebrating the diversity of life on Earth. The display is dominated by a reconstruction of a fearsome 110-million-year-old megaraptorid. Its fossil remains were found at Lightning Ridge and were identified by UNE researchers; UNE owns 3655 hectares of farmland across eight properties, all used for research, including the Tullimba Research Feedlot, where these cattle are being fed a specific ration as part of a genetic evaluation project.

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making the news It was in the grounds of the now defunct Duval High School that Armidale-born Natasha Beyersdorf discovered her story-gathering skills.

Respected NBN newsreader Natasha Beyersdorf has many fond memories of her hometown and the freedoms it allowed her to pursue her dream job in the world of television.

When her best friend’s parents bought a VHS camera, Tash and her mate, Megan Black, became a fixture at high school sporting and social events.

“Megan would operate the camera and I’d be behind the microphone, interviewing people at sports carnivals, Red Nose Day, the last day of school, you name it,” Tash laughs at the distant memory.

Tash enjoyed her primary years at Ben Venue, then at Duval.

Once she realised her future was in journalism and not the ballet, Tash visited her careers advisor, who promptly suggested she’d make a great lawyer.

“I have no idea how I got that information – but I did. Now, you have everything you need at your fingertips but back then I had to make phone calls and talk to lots of people,” she says.

In hindsight, it could have been her first real assignment as a journalist – having to research her future career.

Graduating from Charles Sturt University, Tash gained a position with Radio 2TM in Tamworth and read her first news bulletin from the old Hoedown studio.

“I recall being rather in awe that I was working at the same station as [country music broadcaster] Nick Erby,” Tash says.

A year later, she made the big move next door to Prime Television, where she spent the next eight years.

While presenting radio news was an ideal grounding, Tash’s true passion was in television. TV was where she learnt the ropes as a reporter, news editor, chief of staff, newsreader and producer.

Just before Christmas, Tash marked 20 years with NBN in Newcastle. Although she’ll always be a country girl, this New Englander has fallen in love with her adopted city.

“Newcastle is a great spot for a transplanted country girl,” she says with a smile broadening that familiar (NBN News at 6) face.

“It’s nowhere near as busy or crazy as Sydney and it still has that country community feel. I love the beaches, too.”

The ties that bind often see Tash return to the place of her birth, and nearby Uralla to visit her mum.

“When I drive back to Armidale along The Bucketts Way through Gloucester, I get to Walcha and see the New England poplars and breathe a huge sigh – I’m home.”

So, is there such a thing as a typical day in the life of a television newsreader?

“Yes and no,” Tash says thoughtfully. “I think that’s why I’ve enjoyed this job for so long. There is a template in a way, though.

“Every night we’ve got to get to six o’clock and fill that hour but it’s how you get there. Every day is different – it’s the little surprises, the unknowns, but in the end, we have that product.”

Although Tash has taken on many roles in the media, she says as long as she gets to hair and make-up on time, all is right with the world.

“I still love to go out and report a couple of days a week if possible, do updates and help the other journos. I love doing stories. They used to be fanciful stories as a child as I’ve always loved writing, but not so fanciful these days.”

There’s so much more to Natasha than that trusted face on the telly. She’s well known for her fundraising work and dedication to a number of causes, emceeing at charity events.

Her hometown is never far from her thoughts. She loves to take son Campbell, 18, and 16-year-old daughter Tilly back to the farm.

“When we went back there in April, we also stopped off at the Tamworth Country Music Festival,” Tash says.

“I don’t miss Armidale’s cold – I struggle with that – but I have great memories of going to the pine forest and Dangar Falls and sharing those beautiful spots with my kids. They loved going to a working sheep farm. Not everybody gets to see that.”

So, what advice does Tash have for aspiring journalists? Go for it!

“Do your research, know your strengths, and if you decide you want to be a journalist, talk to people and see if it’s the right thing for you,” she advises.

“The industry has changed a lot, but people still care about what’s happening around them, the stories of their local communities. That’s why I love local news.

“The way we deliver news is changing and will continue to change, but if it’s your passion, don’t let anyone talk you out of it.” RLM Words: Anna Rose Images: Supplied

FACING PAGE: Respected NBN newsreader Natasha Beyersdorf loves her life in Newcastle but never forgets her childhood in Armidale.

CLOCKWISE FROM TOP: Tash and sister Melanie as children at Gostwyck Chapel; Tash and son Cam; Tash and daughter Tilly at Gostwyck.

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T O W N F E AT U R E Armidale

THE THRILL of the chase Phil and Corinne Emanuel’s “Chevy Chase” homestead exudes historical significance and familial bliss.

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It all started with a cheeky message scribbled on a napkin for the flight attendant to pass on to the captain: “I hope you can fly a plane better than you play the cello!”

Music teacher Corinne Arter had recognised a voice from the past as Captain Phil Emanuel addressed the passengers and couldn’t resist the temptation to send a missive up to the flight deck.

Corinne and Phil had known each other while studying music at university, never expecting a reunion years later at 30,000 feet.

That little note led to marriage and a new life in Sydney, where they welcomed daughters Izzy and Mia into the world. In 2002, the family made a tree change to Phil’s hometown of Armidale, hoping to offer their daughters a healthy taste of country living.

They lived on a small property for eight years until buying the “Chevy Chase” homestead, complete with two massive hallways, each with its own staircase, five bedrooms, billiards and music rooms, dining room, sitting room, drawing room and large walk-in scullery/pantry. There’s even a cosy turret room on the third floor.

The warm, relaxed feel is enhanced by the presence of the family pets. Bridie, a Golden Retriever, Reg, a Labrador, and Roy, the cat, get along like a house on fire and are constant and treasured companions.

For Phil, moving into the historic home was one of life’s greatest moments. He had grown up in a tiny fibro house barely 10 minutes away, sharing an enclosed verandah with his two brothers. Now he’s the custodian of a 20-room Victorian manor with a history as grand as the home.

The land was once part of Gostwyck, one of the New England’s largest pastoral runs taken up by Edward Gostwyck in 1832. Just two years later, the 70,000-acre run passed into the Dangar family, who later built their own palatial spread at “Palmerston”, now home to Petersons Winery.

When the first subdivision occurred in 1905, local grazier Alfred Perrott snapped up several blocks with the aim of building a substantial homestead and using it as headquarters for his expanding livestock enterprises. It would also offer his family closer access to the emerging city of Armidale.

It is one of the few grand homesteads in the district that wasn’t the epicentre of a vast Merino spread or sprawling cattle empire.

After a three-year build, the homestead was finally finished in 1911, using half a million bricks fired on the property using clay from a nearby dam. It is rumoured the builder, a local fellow called Mark Roberts, laid every brick himself. He later went on to build Armidale’s stunning St Mary’s Cathedral.

The glass came from Newcastle and the iron lace balconies from Uralla, while the magnificent cedar staircases were manufactured locally.

The homestead comes with a sad piece of history as Alfred’s son was killed in WW1. In 1918, he planted a memorial park of 1500 trees around three sides of “Chevy Chase”, reserving the southwest corner for the Dangarsleigh monument “to keep forever green the memory of those poor boys who would never return”.

The eight-sided obelisk unifies England with Ireland, Scotland and the five dominions to form the British Empire, above which sits a globe to represent the world.

It was finished just in time for Empire Day on May 24, 1921, and remained in the private ownership of the Perrott family for the next 70 years when the trusteeship was transferred to the then Dumaresq Shire Council. Each year on Anzac Day, a traditional ceremony is held at the site built by a grieving father for a lost son. > FACING PAGE: The magnificent three-storey “Chevy Chase” homestead is one of New England’s finest.

FROM TOP: Proud custodians Phil and Corinne Emanuel with dogs Reg and Bridie; this large room downstairs, like all the rooms, comes with high ceilings and beautiful furnishings.

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During winter, the family bunkers down before one of eight marble fireplaces, imported from Italy in 1910 to keep rooms warm on chilly New England nights.

Thankfully, more joy abounds in the homestead, which Phil and Corinne love sharing with city friends, who witness first-hand how large homes of the early 20th century were designed and run.

In those days, it was a big asset having servants assist with cleaning and domestic duties. Although the servants have long since disappeared, the bell system, which directed staff to various rooms when required, is still operational.

The family modernised the home to make it a little more liveable and built a wood-fired pizza oven but acknowledge the bulk of the rooms had been lovingly restored by former owners.

The Emanuel family live in the house according to the seasons.

During winter, the family bunkers down before one of eight marble fireplaces, imported from Italy in 1910 to keep rooms warm on chilly New England nights. In summer, the house is opened up and they spend much time on the verandah and courtyard.

It’s a relaxing place for Phil to return after long international flights.

Over a stellar 38-year career, the QANTAS captain has clocked up over 20,000 flying hours, the bulk of them at the controls of a Boeing 747 Jumbo. Phil is now flying the 787 Dream Liner and spent much of the past two years bringing Aussies home during the pandemic.

Izzy and Mia are both at university, Izzy finishing a Law degree while Mia is halfway through her Psychology degree.

Corinne works in Armidale as the Co-CEO of the New England

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Conservatorium of Music (Artistic and Education), which is housed in the beautiful historic Armidale Teachers’ College.

Like any big home, maintenance is an ongoing affair that never seems to stop.

“Mowing the lawns is like painting the Sydney Harbour Bridge,” Corinne laughs. “Once you finish, you start over again. There’s always something to do.”

In 2018, the family replaced the deteriorating sandstone foundation stone, in the process unearthing three glass bottle time capsules. Two haven’t been opened but the third revealed a perished newspaper and several very old coins.

Each autumn, Phil and Corinne host the Armidale Youth Orchestra Garden Party, attracting several hundred visitors. It’s one way they get to share their beautiful piece of history with others in town while providing a valid excuse to keep everything, including the lawns, in pristine condition. RLM

CLOCKWISE FROM TOP LEFT: Corinne still enjoys tickling the ivories; the home as you drive in; the balcony offers grand views of the landscaped lawns; one of the two stairwells; Phil in the billiard room; the turret room is popular in winter; the Dangarsleigh monument; an oven for all occasions; stunning steps to the second floor.

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passion for fashion One of the most successful fashion retail businesses in Armidale has had a change of ownership.

Known simply as Turners, this very successful fashion retail business in Richardson’s Arcade in the heart of Armidale was started by Kerry and Roger Turner in the early 1990s.

The business attracted women of all ages from all over the region and beyond and was renowned not only for the wonderful range of elegant clothing available but also for the warm and friendly staff.

One of the youngest staff members was Anna Rush.

Born and raised in Merriwa, Anna moved to Armidale in 2008 and started looking for work as her young family grew up. Starting at Turners on a very casual basis, she was full-time within 12 months at a time when there were two Turners stores opposite each other in Richardson’s Arcade, employing eight staff.

Anna’s love and understanding of the business must have been clear to Kerry and Roger, who asked her if she would like to take over when they decided to sell.

Anna and her partner, farmer Scott Chambers, accepted.

Anna knew the stock and the layout, but had to learn fast about buying for the seasons ahead, sometimes up to 18 months in advance. The other challenge was that Anna took over the business just as COVID forced everyone into lockdown and the store was closed for more than six months.

One very positive factor was that Kerry still wanted to be involved in a more casual capacity, providing support and knowledge on Anna’s buying trips to Sydney and continuing to do Turners’ renowned window displays.

Anna and Kerry have established a wonderful working/mentoring partnership.

“I value Kerry so much and am so grateful for her friendship and guidance,” Anna says.

“I want to give the customers an enjoyable experience coming into the store, while I am very mindful that I can only give an opinion and also give them the feeling that they would like to come back.”

This is most certainly happening. RLM Words: Lynne Walker Images: James White

“I value Kerry so much and am so grateful for her friendship and guidance.”

FROM TOP: Assistant manager Courtney Cundy with owner/manager Anna Rush; Turners’ large range of merchandise including designer fashion and an extensive array of homewares.

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RIGHT AT HOME Bingara’s loss was Armidale’s gain when Wendy and John Wearne made the move a few years ago, having since become an integral part of this vibrant community.

Brisbane-born Wendy Wearne had a typical suburban childhood of cubby houses, billy carts, beach holidays and family picnics.

Sport was a factor in her early life, as her father was a lawn bowls champion and Queensland sports manager for Dunlop.

However, ballet was her passion, beginning classes at the age of four until her late teens, when her family moved to Sydney. She reluctantly retired from the Australian Ballet School in her final year of school, choosing teaching as her career.

After accepting a teaching position at Bingara Central School in 1969, Wendy met and married John, a local grazier.

Adapting to life on the land for a city girl was challenging with a series of droughts, raising two children and working full-time.

Community involvement was a feature of Wendy’s rural life, including education, aged care and the North West Theatre Company.

During her 17 years at St Mary’s School in Bingara, Wendy acted as a mentor to young graduates, gained a Bachelor’s degree in Special Education and was appointed to the position of Head of Curriculum at the Catholic Schools Office for the Armidale Diocese in 1995. This involved responsibility for 24 schools across the North West, travelling thousands of kilometres until her retirement in 2008. A highlight came in 2005 when she was made an Honorary Fellow of the Australian Council of Educational Leaders.

John was born and raised on his family farm in Bingara, where he and Wendy lived until relocating to Armidale late in 2018. As well as being a third- generation farmer, he has had a lifetime’s experience in community organisation, development and advocacy.

“Involvement with the community was just something that you did,” John says.

“Working on organisations like the race club, show society, local bushfire brigade and playing sport came naturally, and that’s how a small community runs.”

His life took a dramatic turn when elected to Bingara Shire Council in 1987. Within two years he was shire president. He was to go on to serve for 21 years on both Bingara and Gwydir shire councils. On the wider front, he served as president of the Shires Association of NSW and senior vice president of the Australian Local Government Association.

“I guess the doors all opened after that,” he says. “I never really went back to farming, and eventually leased the place a few years later.”

John’s public life career went on to include a range of directorships and appointments, including Local Government Super, Country Energy and Greening Australia, and he spent five years as a Commissioner on the National Transport Commission. At the same time, he was chairing the NSW Ministry for the Arts Capital Funding Committee and the NSW Museums Committee.

“All this was pretty much happening at the same time, so I spent quite a bit of time sitting on aeroplanes,” he says.

So why did John and Wendy, after 48 years together in Bingara, choose to move to Armidale in 2018? Especially from the vibrant Bingara community where they’d raised their family and been so involved.

“Well, it was an easy decision really,” Wendy says. “We had moved past being empty nesters (they have a daughter in Melbourne and a son in Brisbane) to retirees with clear choices and options.”

And the work involved in maintaining a two-acre garden in increasingly hot summers had become a real chore.

The decision was made easier by the foothold Wendy had established in Armidale through her 14 years there with the Catholic

Education Office, and the number of Armidale friends they already knew.

For John, the move suddenly made life much easier.

“To live five minutes away from such a great CBD and an airport and railway station is something we just never had,” he says. “Not to mention having to drive miles for car servicing and specialist medical and dental services. The hardest part was telling everyone in Bingara that we were on the move.”

The couple didn’t take long to become involved with their new community.

Wendy is an active member of the Friends of NERAM catering committee, ADFAS, U3A, a member of a book club and Scrabble group, and is back doing ballet one day a week with the Silver Swans. She and John are closely involved in the White Rhino Film Club, a fundraiser for NERAM. John is President of the Rotary Club of Armidale and facilitates a U3A Classic Movies class for 20 weeks a year.

Neither regrets the move, and they describe living in Armidale as “being on holidays and never having to check out”. RLM Words: Lynne Walker

PICTURED: Wendy and John Wearne have become an integral part of the Armidale community.

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T O W N F E AT U R E Armidale

IN THE KNOW

Armidale Mower & Chainsaw Centre is dedicated to helping you leave with the right tools, and to ensuring they last.

Sam and Kirrilly Ritchie looked at all manner of businesses before buying the Armidale Mower & Chainsaw Centre in late 2021.

They purchased the 40-year-old business when COVID had well and truly set in and after years of drought. The first thing they did was keep their staff, including Kevin Kingdom, who has worked in the business since it was established.

Mark O’Brien brings a further 20 years’ experience, while newcomer Blair Eichorn helps out after school and during holidays.

It’s been a steep learning curve for Sam, who was in charge of up to 150 staff during his career in mining.

“I was used to a monthly pay slip,” he laughs.

“Now the safety net has disappeared and we are responsible for the welfare of our staff. It was a very different experience getting used to dealing with the general public – the buck ends with Kirrilly and myself.”

For Kirrilly, the move to Armidale also heralded a new chapter in her career. She started out as a vet nurse before becoming a paramedic and is now a registered nurse at the local hospital. She is also mother to their three sons Oliver, 12, Flynn,11, and Clay, 6.

“We’ve been given such a warm welcome by the community,” Sam says. “Longstanding customers of this business have been totally supportive and understanding during our baptism of fire.”

The close-knit team is passionate about providing quality outdoor power equipment at affordable prices along with their prompt and reliable service.

“We offer the best local knowledge and expert advice for all our outdoor STIHL power equipment, from chainsaws and blowers to brush cutters, hedge trimmers and mowers,” Sam says.

“Our job is to ensure you leave with the right tool, ready to go. Better still, we can service your tools so they last for years.”

The STIHL name has stood for revolutionary technology, innovative ideas and state-ofthe-art engineering since the German firm was founded almost a century ago.

“The peak of the season is during the summer months when everybody is busy maintaining their lawns and gardens,” says Sam, who has noticed a big shift towards battery lawnmowers during his first year of business.

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“It’s a new world out there,” he says.

“They are quiet, don’t require fuel and you don’t need to be a mechanical expert to maintain them. The same goes for our battery chainsaws, line trimmers and blowers.”

Sam and his dedicated team invite anybody from the Armidale district still using old-style mowers to drop in, say g’day and inspect the latest range of

equipment, which includes not only STIHL but also Bobcat, Masport, Bushranger and World Lawn. RLM

FROM TOP: Sam Ritchie, Mark O’Brien, Blair Eichorn and Kevin Kingdom are the well-oiled team at Armidale Mower & Chainsaw Centre; Sam and Kirrilly Ritchie with sons Oliver, Clay and Flynn.

SPECIALISING IN OUTDOOR POWER EQUIPMENT SALES & SERVICING

Engineered For Life

209 Mann Street, Armidale ∙ (02) 6772 5405 ∙ sales@armidalemowers.com.au Open Monday – Friday 8am–5pm and Saturday 8am–12pm

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T O W N F E AT U R E Armidale

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Armidale T O W N F E AT U R E

be my guest

Erica Ulrick is happy to share her dream house with visitors to Armidale.

For years, Erica Ulrick admired “Portobello”, an impressive brick house overlooking leafy Civic Park in central Armidale.

“I would often pass by and think ‘what a lovely house in a beautiful spot’ and dream of owning it,” she says.

“One day I said to my husband, Sam, if the house ever came on the market I wanted to buy it. The next week a For Sale sign went up!”

The couple, who operate a grazing property near Guyra, became the proud owners of 129 Kirkwood Street and immediately embarked on a long-held ambition to develop guest accommodation combining comfort with stylish design and luxurious touches.

Dating back to 1930, the house has great bones, having been lovingly cared for and updated by previous owners.

“It has a lovely feel about it,” Erica says.

“Our aim is a beautiful and welcoming atmosphere for visitors, a contemporary space to relax in and with special touches for a great experience.

“It has been a wonderful family project for us, too. Sam has been involved every step of the way and our girls, 12-year-old Emily and Harriet, 9, love the house and help in lots of ways.

“The experience has been so rewarding.”

Surrounded by established gardens, “Portobello” is a delightful and quiet retreat, yet just minutes from the central business district, eateries, schools and cinema. The shopping precinct is a short, leisurely walk through the park.

The house is spacious and beautifully styled, with quality furnishings and exceptional attention to detail throughout.

It sleeps up to eight guests in comfort in four bedrooms that feature plush bedding and deluxe mattresses. There are three bathrooms, including two en suites.

Original timber windows frame the garden and enhance a lovely living zone, the perfect place to unwind. There is a dedicated and well-appointed office space.

A separate dining area leads off the full kitchen, which includes modern appliances, dishwasher and coffee machine. The pantry is stocked with essential items, and Erica often adds extras such as fresh farm eggs, or a welcoming refreshment tray.

She has teamed with local business Why Knot Occasions, which provides delicious grazing platters and catering options on request.

A pleasant al fresco area draped in wisteria overlooks the private backyard, which has a cubby house and picking garden with seasonal vegetables and herbs for guests to use.

Solar power highlights the owners’ ecofriendly initiatives.

Every aspect of guest comfort and convenience has been thoughtfully considered to create a home away from home ideal for short or longer stays.

“It is the best of both worlds, close to everything yet private and secluded,” Erica says. “We want every guest to have a memorable stay.”

A sentimental connection to Kirkwood Street reinforces the strong personal attachment Erica feels for “Portobello”.

“My great grandparents used to live on the same street, and my mother would walk over the little white bridges in the park when she would visit.” > ABOVE: Stately “Portobello” in Armidale.

FACING PAGE, FROM TOP: The house is tastefully and thoughtfully furnished for guests to enjoy comfort and convenience in style; beautiful bedrooms, indoor and outdoor areas to relax and unwind, full kitchen and a large private backyard all add to the charm.

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T O W N F E AT U R E Armidale

The site of number 129 is believed to have originally been a horse paddock or stables.

The house was initially a timber cottage transported from Hillgrove, a nearby mining town that declined after gold rush days.

Several families have called it home over the years, making their own mark with various changes of layout, renovations and extensions. The downstairs areas were added and the house bricked in the 1980s.

A potbelly stove has been retained as a nostalgic nod to days gone by. English elm trees around the perimeter also date back to these early days.

Over the decades, the property has grown in stature and character, instilling a wellloved and established feel Erica believes is central to its charm.

The current custodians are delighted to share the home’s timeless elegance and

appeal, in the process adding a very stylish and comfortable listing to Armidale’s accommodation options.

Erica believes it is an exciting time for Armidale. New industry and developments are adding to the city’s reputation as a leading regional hub for business and education.

“This is a great community to be part of,” Erica says. “We support other local business wherever we can.”

Erica hopes her guests enjoy a thoroughly restful stay in surroundings of utmost comfort, style and convenience, and feel at home.

Her association with “Portobello” has provided a special and rewarding journey.

“It is such a lovely place, and the realisation of a long-held dream. It was meant to be.” RLM Words: Elizabeth Grant Images: Supplied

“Portobello” at 129 Kirkwood Street, Armidale is listed through Airbnb.

ABOVE LEFT: “Portobello,” second left in the street across from the park, is centrally located to shops, schools and amenities.

portobello A R M I DA L E

Enjoy the best of both worlds with a prime central location teamed with a comfortable and beautifully styled home.

Portobello is located across from and overlooks the lovely parks of Armidale, the shopping centre, cinema, pubs, cafes and playgrounds, all of which are a short easy stroll away.

Large full kitchen with modern appliances including dishwasher, Nespresso machine and pods.

Four bedrooms, two of which have ensuites.

Sleep in luxury on top of the range mattresses and quality bed linen.

We look forward to welcoming you to Portobello soon.

Ph. 0413 318 752 emulrick@hotmail.com 129 Kirkwood Street, Armidale NSW

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rich history, FUTURE FOCUS Steeped in more than 70 years of history, Roberts + Morrow is embracing progress and looking to the future.

As a forward-thinking accounting and professional services practice, the Roberts + Morrow network offers personalised support to clients across the Northern Tablelands, New England and right around Australia.

With a long list of specialist financial services including accounting, audit services, self-managed super fund support, financial planning and more, Roberts + Morrow also provides tax and legal services, business intel and information technology solutions.

It all started in 1951, when Don Roberts and Keith Crichton took over as principals of a small Armidale firm called HG Uther & Co, renaming it Crichton Roberts & Co. Three years later, Jack Morrow was admitted as a partner, with Keith Crichton retiring in 1957. The practice continued with Don Roberts and

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Jack Morrow as principals, and in February 1963, the firm changed its name to Roberts + Morrow.

At the time, the partners sought to offer high-quality, personalised accounting services to people in the Armidale region, particularly primary producers. That focus continues today, with Roberts + Morrow’s strong client base of mixed farm enterprises across a broad range of regions in NSW, Queensland and beyond.

Roberts + Morrow can support businesses that are just getting started, with planning, advice and strategy, and businesses that are growing, with risk identification and performance analysis, positioning businesses for long-term success.

The team also specialises in helping businesses that may be changing hands, with successful business succession strategies for the benefit of all involved.

Armidale T O W N F E AT U R E

One of numerous expert sub-divisions is the tax and legal team, an incorporated legal firm led by a fully qualified solicitor.

While the first office to open was in Armidale, further Roberts + Morrow offices were established over the years including in Glen Innes, Narrabri, Tamworth, and more recently, Brisbane. The information technology team has an office in Armidale and Townsville, with a third opening in Maitland soon.

The growth continues. Roberts + Morrow recently merged with Malvern Mathews Smith in Tamworth, doubling the size and capacity of the Tamworth office.

Among the 15 partners are Alistair Galbraith (SMSF Specialists); Annette Aslin, Bernadette Garratt, Christopher Ingall, Jane Newsome, Jason Simmonds, Joel Weier, Sam Notley, Matthew McCulloch and Tanya Bagster (Business Services); Brad Schumacher (RMT Director); Carolyn Cooper (Audit Services); Derek Repp (Business Intel); Paul Williams (Tax + Legal); and Kylie Alcorn (Financial Planning).

Roberts + Morrow’s partners have an open-door policy. They make time for each and every member of the fast-growing team, currently at 170 and counting. It’s just one of the many aspects that make the firm’s workplace culture warm and supportive.

“Five core values make us who we are: integrity, pride, diversity, teamwork and energy,” senior partner Sam Notley says.

“Roberts + Morrow has always been a family-focused firm that really looks after its people, especially by embracing worklife balance.

“We’re grateful to our team for their incredible work ethic, and we always strive to invest in their growth and development, along with giving genuine thanks to everyone for their achievements.”

Roberts + Morrow holds an annual team-building day, which sees the whole firm come together to enjoy team games and activities. Similarly, their mid-year celebration marks the completion of end of financial year tax work – another opportunity for staff to mingle and commend each other’s success.

At Christmas, every staff member receives a generous Christmas hamper.

When it comes to rewarding staff for their efforts, Roberts + Morrow really goes the extra mile.

Jocelyn Berry looks after the firm’s marketing and has enjoyed being a part of the firm for over a decade.

“More than 65 per cent of the firm’s team are women. We have a great female representation at Roberts + Morrow and

“FIVE CORE VALUES MAKE US WHO WE ARE: INTEGRITY, PRIDE, DIVERSITY, TEAMWORK AND ENERGY.” it’s truly a supportive place to work for those seeking a fulfilling career,” Jocelyn says.

“We currently have a range of roles vacant across our networks and we invite those interested to view our Careers page on our website.

“If you’re someone who shares our values and you’re considering relocating to Armidale – perhaps with a view to progress to firm partnership – we would love to hear from you.

“Working at Roberts + Morrow means you’ll have an opportunity to maintain a rewarding family life alongside your job, knowing you’ll be well supported in both your professional and personal endeavours.”

With Armidale’s extensive education offering, state-of-the-art hospital, art and music scene, innovative small business community and more, it’s not a hard choice for those looking to make the move.

Located at 137 Beardy Street, Roberts + Morrow is a regional firm with a difference, offering a comprehensive professional services network you can rely on. RLM Words: Anna Conn

FACING PAGE, FROM TOP: Phil Jawhary (CFO), Tilly Dowling (project manager), Sarah Tims (manager), David Atitie (accountant), Tania Lucas (workflow co-ordinator), Lucy Kliendeinst (legal admin assistant) and Sudeep Bhandari (accountant); Roberts + Morrow partner Sam Notley.

ABOVE: Roberts + Morrow, Armidale.

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leaders of

THE PACK

A dynamic team of women called the Packsaddlers will hold their 38th annual fundraising exhibition for the New England Regional Art Museum (NERAM) in Kentucky Street, Armidale, in September.

CLOCKWISE FROM TOP: Framing for the 2022 exhibition begins, the trademark Packsaddle hats; the queue to buy a work; Harrie Fasher opens the show in 2022; local artist Rowen Matthews draws a winning raffle ticket; Jacqui Toakley makes her purchase .

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Held annually at NERAM, the much-loved Packsaddle Fundraising Exhibition presents works from artists, well known and not so well known, from all over Australia.

The event has grown bigger and better over the past three decades.

Professionally curated by NERAM staff, the exhibition showcases more than 400 artworks for two weeks each year and is recognised nationally as being one of the most successful selling exhibitions in regional Australia.

It features a diverse range of limited-edition prints, paintings, ceramics and sculptures from nationally renowned artists, hung alongside young and emerging artists. Major Sydney galleries, individual artists and some art students all contribute.

Packsaddle funds are raised from commissions. The artists get their asking price, Packsaddle gets a commission and the galleries that represent some of the artists forego part of their commission to support Packsaddle. In its 37-year history, the Packsaddle exhibition has sold over 5000 artworks and raised hundreds of thousands of dollars for NERAM. The four original Packsaddlers were June Atherton, Pat Elkin, Benoni Pearson and Beverley Wright. June, Beverley and Benoni remained involved with Packsaddle till the end of their lives, and now both Bev and Benoni have family members in the group.

The make-up of the group has changed several times over the years, but Pat Elkin remains on the committee as their inspirational patron. The team is now co-chaired by Glenda Kupczyk-Romanczuk and Moira Lloyd, working with Frances Alter, Shirley Cooke, Liz Fulloon, Merran Pearson, Michelle Schouten, Anne White and Alison Wright.

“The Packsaddle team is made up of a wonderful group of sparkling women who enjoy the challenge of mounting this exhibition every year,” Moira says.

“Some members are artists, others are great appreciators of art, but they all have one thing in common and that’s a passion for supporting artists and NERAM.” The distinctive name Packsaddle came about because one of the first exhibitions was held in 1985 in the home of Beverley and Owen Wright, which the Wrights called Packsaddle because the flat roof line reminded them of such a saddle.

Owen donated his packsaddle, which he had used on many occasions when he was a New England grazier, and it is now their emblem and is on display at all Packsaddle exhibitions.

Armidale T O W N F E AT U R E

In the early ’80s, the Packsaddlers moved their exhibition location to the New England Regional Art Museum (NERAM).

Their aim was, and continues to be, to use the proceeds of each exhibition for much-needed additions to NERAM. Projects include the funding of an artists studio, known as the Packsaddle Studio, providing a space for regular community art classes, seminars and workshops, with an attached residential flat providing accommodation for artists in residence.

In 2012, Packsaddle initiated the acquisition of the late Margaret Olley’s major work The Yellow Room triptych. Packsaddle contributed over $80,000 to this major acquisition and the painting now has a permanent home at NERAM. In 2019, Packsaddle donated Hydrangeas, a beautiful 1947 painting by Grace Cossington Smith.

Their focus in recent years has been to fund conservation of works in two of NERAM’s significant collections, the Hinton and Coventry collections as part of the Adopt an Artwork Program. To date, Packsaddle has funded the adoption of 20 works for muchneeded conservation.

Eight years ago, as part of their 30-year celebration, co-chair Glenda and fellow Packsaddler Liz Fulloon produced a scrapbook of the Packsaddlers history.

In the introduction, Glenda explains: “This scrapbook celebrates thirty years of Packsaddle. It is an amazing achievement for a small group of volunteers to have survived the rigours of mounting a major exhibition each year and we are very proud to have contributed so much to NERAM and to the life of the Armidale community. Although we are fundraisers, we do not ask artists to give us works. We get a commission for each work sold, so we are proud that our efforts not only support NERAM but also many practising artists.’’ RLM Words: Lynne Walker Images: James White

This year’s Packsaddle exhibition opens at NERAM on Friday, September 8 at 6pm and runs through until Sunday, September 24.

The gallery is open from Tuesday to Sunday from 10am to 4pm.

For more information see www.packsaddleartexhibition.com.

CLOCKWISE FROM TOP: The Packsaddle group - Merran Pearson, Moira Lloyd, Liz Fulloon, Michelle Schouten, Shirley Cooke, Anne White, Alison Wright and Glenda Kupczyk-Romanczuk; Skye Moore was the lucky winner of the raffle – a print by Badger Bates; the original Packsaddlers June Atherton, Beverley Wright, Pat Elkin and Benoni Pearson.

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T O W N F E AT U R E Armidale

STARS & STRIPES A strong sense of community and family values underpins the success of Ray White Rural in the New England region.

Led by principals Andrew and Dayna Starr, the dedicated Ray White Rural team of eight works out of offices in Armidale and Guyra.

They specialise in large-scale rural property, rural lifestyle and residential sales and enjoy a rapidly growing property management portfolio.

In the 2022 calendar year, the sales team posted in excess of $80 million of property sales, bolstered by a $14.35 million sale of a highly sought grazing farm in the Ben Lomond district.

The award-winning Ray White sales team includes well-known local identities Andrew Starr, Lachlan Cullen, Cayne Moar, Rebecca Poulter and Jodi Ellis.

Natalie Bower is in charge of the property management portfolio and is supported by Lib Martin, who also handles the front desk duties and storage shed rentals.

“Led by strong rural property sales, regional areas seem to be bucking the trend with fully firm values as opposed to metropolitan areas,” Andrew says.

“In the last four weeks, six rural properties have sold with strong results demonstrating the demand continues to outstrip supply.

“It’s a great time to be an agent but it’s a very competitive environment. Because

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supply is tight the competition is very strong for the listings.”

Andrew began his agency career in his home town of Armidale in early 1999 after completing four years of Rural Science at UNE. He has clocked up 23 years as an agent in a district he clearly loves.

Andrew and Dayna, along with their three children Henry, Piper and Archer, live on a small farm in between the townships of Armidale and Guyra.

The pair moved to Guyra in 2003 before buying John Simpson & Co Stock & Station & Real Estate Agency two years later. In 2006, they joined the Ray White Rural network and rebadged their offices in Armidale and Guyra.

Since then, Andrew has developed a strong reputation following the sale of many outstanding New England farms and lifestyle properties.

His name has regularly been acknowledged throughout the 450-strong Ray White Rural network for sales and leadership.

In 2016-17, Andrew was recognised as the number one principal in the national organisation – a mighty effort from a small regional area in northern NSW. A year later, he became a co-director of Ray White Rural NSW.

Andrew has always maintained that one of the real strengths of Ray White Rural is the offices are all independently owned and operated.

In recent times, the network has enjoyed rapid growth. Offices throughout the country provide an extensive network of professional contacts.

The brand and excellence in marketing has been a driving force behind the successful results achieved in selling real estate and rural property. Selling farms is second nature to a man driven to success while delivering vendors the best possible result.

“Collectively our team have a wide range of real estate experience and offer a combined level of expertise and knowledge,” he says. “It puts us in a strong position to deliver the best results across the board.”

If you’re seeking professional real estate services with a proven track record of delivering premium results, call the expert Ray White team. They are local, family friendly and backed by a national organisation with proven runs on the board. RLM ABOVE: The Ray White Rural team: Rebecca Poulter, Libby Martin, Lachlan Cullen, Dayna and Andrew Starr, Natalie Bower, Cayne Moar and Jodi Ellis.

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ARMIDALE A LOCAL TEAM YOU CAN TRUST. With a proven process from listing to sale, our team are trained and driven to deliver the best possible sales results.

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Unit 2, 111 Dangar Street, Armidale NSW 2350 (02) 6772 1111 armidale.nsw@raywhite.com

raywhitearmidale.com.au

America to Armidale

The far-reaching effects of COVID have changed people’s lives all over the world, including a young Sydney family desperately trying to get home after living abroad for work.

In 2015, Sydneysider Damian Andre, a product manager for an American software company, and wife Anna, founder of digital marketing agency For Brand Sake, moved stateside to New Jersey, 30 minutes out of Manhattan.

After seven glorious years, they made their final farewells, expecting to return in mid-2021. Their keenly anticipated flight home from Los Angeles was to be preceded by one final road trip.

“Three weeks before flying out, COVID forced a cancellation of the Australian border and we were stuck in no-man’s land,” Anna says.

As it turned out, the nightmare situation became a game-changer. Instead of wallowing in despair, the family of four hit the road, travelling through Tennessee, Texas, New Mexico, Arizona, California, Idaho, Montana, Wyoming, Utah, South Dakota, Colorado and Nevada before finally flying out of LAX. The planned three-week sojourn turned into the best seven months of their lives, an epic adventure where they stayed in one place for a maximum six days. Having packed his office into a suitcase, Damian was able to work remotely while making fun-filled memories in some of America’s most scenic national parks.

“We steered clear of the big cities and mostly steered clear of people due to the pandemic,” Anna says. “We stayed in small, quirky country towns, often perched in the desert or the mountains.”

During their travels, the pair came to a startling conclusion.

“Our unplanned trip had shown us we weren’t big city people,” Damian says. “We craved connection from each other and community.

Life is short, and we knew we needed a new plan that would work for both of us.

“We realised we couldn’t just move back to Sydney, commute to work for an hour each way, deal with a huge mortgage and just slip back into the old us.”

Starting afresh was the natural option. It was time for a tree change, despite neither

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Armidale T O W N F E AT U R E

having lived in the country before.

“We started hunting for areas that allowed us to travel from one central location,” Anna continues. “Our new home needed four beautiful seasons with great education opportunities for our kids – and Armidale kept popping up. Our only concern was that we had never been there before and knew nobody.”

Anna well remembers the first time they drove to the city, excited to be visiting the highest city in Australia – and perhaps their new address.

“When we arrived on a fact-finding mission, we were met by the recently elected deputy mayor. Over coffee, he told us about the many opportunities Armidale has to offer. He also introduced me to some amazing groups of women from all corners of the globe.

“We were thrilled to make some great friendships in those first few weeks. It was especially important after being grounded for almost two years during COVID. We had been living with so much stress and fear in the US for the past few years, it was wonderful to sit back and breathe in fresh, country air.”

The family loved the city on the gateway to all the best national parks, the architecture, open spaces and the warm people.

“We have met folks who have lived here their whole lives, families returning and new families bringing their own flare of passion to the community,” Anna says.

“Armidale is not only a great tourist destination, it has an airport if we need to get to Sydney in a hurry. And, it has good internet, which was particularly important as we both work from home.”

From the city boundary, they are two hours to the coast, the Queensland border or the gateway to the outback. And, best of all, only four hours to the Central Coast to visit Anna’s mother.

It is obvious after a short time with this go-ahead couple, that Damian and Anna share a special magic. They met as strangers in a Glebe park 15 years ago, started talking, and the rest, as they say, is history.

After marrying in 2011, they welcomed son Heath, now five, into the world, followed by Jag a year later. Since making their tree change, the couple has visited many other regional towns but always love returning to Armidale, which already feels like home.

After six months of renting, the family recently moved into a stunning home on 17 acres, seven minutes from town. As a family they still enjoy exploring their new area.

“One of the things we loved when travelling was finding hidden gems, the places people message you and say ‘where

The family of four hit the road, travelling through Tennessee, Texas, New Mexico, Arizona, California, Idaho, Montana, Wyoming, Utah, South Dakota, Colorado and Nevada before finally flying out of LAX. are you?’ or ‘I need to go there’,” Anna says.

“Finding Armidale was like that for us.

It’s not as busy or well known as Orange or Mudgee but the sky is the limit here. There is a great town vibe here, especially when something is on – the community shows up ready to have a good time.

“We spend weekends exploring the national parks on our doorstep, taking day trips to the dark sky park or the coast, soaking up a country show, farmers market or any gallery opening on offer.”

One of their favourite family activities is hiking. Keeping up with their free-spirited sons keeps them healthy and happy.

The move to Armidale made good financial sense.

“We could buy without a mortgage, which was a game-changer in setting us up for the future. We have created a life for our boys and ourselves that gives us the time and place to make memories with friends and family.

“Most importantly, we wanted to live and not just live to work. Life really happens when you are making plans!” RLM House images: JP Media and provided by Laing & Simons Armidale

FACING PAGE: Damian and Anna Andre have settled into their bright and leafy country residence only minutes from town.

ABOVE: South African born Damien and Anna with their two boys Jag and Heath; Anna documents her road trips, this picture taken in Utah.

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T O W N F E AT U R E Armidale

cattle class

Australian cattle icon Barbara Roberts-Thomson poured most of her life into breeding and promoting her beloved whiteface cattle until a casual comment from a fellow breeder changed her retirement plans.

“My good mate Bill Dangar told me he had just eaten the most tender, juiciest and best steak in his life – it was a Wagyu. Like most people 25 years ago, I hadn’t even heard of the breed,” Barbara Roberts-Thomson admits during a free-ranging conversation from her headquarters at “Trevanion”, Armidale.

With her interest piqued, she attended a Wagyu sale to see for herself how the hyped-up Japanese beef breed stacked up in the flesh.

“I had never seen such ugly looking cattle command so much money,” she laughs. Towards the end of the sale, a structurally correct young cow was presented. Despite her fine pedigree, she attracted no bids because she was thin and rough in the coat.

“I tentatively put up one finger and instantly she was knocked down to me for $2000. With some feed and drench she quickly improved and turned out to be one of the greatest females I’ve ever owned.”

Barbara came to admire the efficient and problem-free cattle and was soon on board the Wagyu bandwagon, building up a top-quality black stud over the next 12 years and selling semen throughout the globe.

“When I started out, there was a saying that the worse the cattle look, the better they marble,” she says. “Carcass competitions are excellent for Wagyu cattle and should be encouraged. Only on the rail can we identify the very good genetics.

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“The health benefits of Wagyu meat are well documented. As more research becomes available, we are finding more customers wanting our healthy, marbled, omega 3 beef. Our cattle are the most valuable in the world and provide the best eating experience, while being hardy and efficient in the paddock.”

In 2010, her 300-strong herd was sold to Peter and Jane Hughes, whose family run a huge commercial Wagyu operation in northern Queensland. They acquired a property near Armidale to breed bulls for their operation and employed Barbara to carry out their genetic program.

“I thoroughly enjoyed the challenge of having bigger numbers to deal with and spent six years building a large, high-performing herd. The Hughes family were wonderful to work for and it was a great privilege learning from a fellow I consider to be Australia’s greatest and most successful cattleman.”

Barbara couldn’t help herself and before long purchased a small number of older cows back from Peter. The 2019 drought forced her to sell her old favourites, including one cow in calf at 20 years, along with her foundation sires Westholme Z278 and Longford Y4, who were still working at 14 and 16 years of age. Sending them to the meatworks was one of the hardest days of her life.

Armidale T O W N F E AT U R E

With several great seasons under her belt, the herd was again built up until Barbara decided it was time to sell the property and 160 head of cattle. Investing in her genetics were Justin and Kate Boshammer from JK Cattle Company, Condamine, Queensland (son-in-law and daughter of RLM publishers Alex and Elizabeth Tickle).

“This delightful young couple started out just like I did, leasing some country and buying a few very good cattle. In 2022 they had their first Angus and Brangus bull sale, which grossed over one million dollars. The cattle were excellent and I was delighted for them.”

These days she is still breeding Red Wagyus, believing Wagyu will one day be infused into all cattle breeds to improve meat quality.

A COUNTRY CHILDHOOD

Barbara’s affinity with cattle started during her childhood on the family farm at Table Cape, near Wynyard, north west Tasmania.

The spectacular volcanic country, featuring sheer 300-foot cliffs over Bass Strait, was the perfect place to grow up, surrounded by five younger siblings and an older brother.

When Barbara wasn’t helping her father with the Poll Hereford and Poll Dorset enterprises, she took to equestrian events and hunting.

Tough times began with the death of her mother from leukaemia at 42. Although only 14, Barbara had no hesitation leaving school to help run the busy household. While she would have loved to continue farming, she knew that being a girl on a small farm wasn’t going to open many doors.

At 19, she started a nursing career at Launceston General Hospital, finishing as a triple-certificate trained nurse. One of her favourite subjects was obstetrics.

“The doctors asked me why I did midwifery and were amused when I explained it was more to do with learning to deliver lambs and calves properly,” she laughs. Barbara had been delivering lambs since the age of six.

After a stint as a veterinary nurse, it was time to spread her

wings, travelling abroad with the International Agricultural Exchange Association (IAEA), first as a student and then, in 1979, as a tour leader. The young Aussie’s job was to encourage similaraged farm workers in Canada to work and travel abroad.

During her many farm visits, she couldn’t help but notice how much bigger the North American whiteface cattle were from what she’d seen in Australia. Something clicked and Barbara was determined to learn more.

Having attended a female selection conference, she finally contacted the lecturer, Bill Grey, and volunteered to work for free at his Graystone Farms, Pennsylvania, in exchange for a year’s tuition and accommodation.

In 1991, Barbara spent the last of her savings on a one-way ticket to America, where she learnt the fundamentals of the stud stock industry, including selection, breeding, showing and marketing. It was the best investment in her young life.

“I loved the American cattle business and way of life,” she says.

“For a time, I considered living there but my visa ran out and I returned home hoping to find work as a stud groom. As luck would have it, nobody offered me a job.”

Barbara returned to nursing in Geelong while selling semen from the famous Ponderosa Ranch on the weekends. Imports had been banned for 15 years and her efforts were attracting plenty of media attention, even before the late and great Darling Downs cattle entrepreneur, Don Anderson.

“In his own flamboyant style, Don sold the concept of bigger North American cattle to Australian producers with Beartooth genetics. I was dealing with the other big guns at the time, Ponderosa and Graystone.” > FACING PAGE: Barbara Roberts-Thomson has always enjoyed breeding cattle but her discovery of the Wagyu and Red Wagyu breeds has sparked a new enthusiasm. This fine specimen of a bull is part of the reason she is so motivated.

ABOVE: This quietly efficient cattle breeder has been at the top of her game since she started importing North American genetics in the 1980s.

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After making her first $2000 in commission, Barbara bought her first Poll Hereford cow for $1500 and joined the stud business, running a small herd on a Hunter Valley property owned by her cousin.

It was the humble start of the Academy stud, a name “pertaining to the art of learning”. After the farm was sold, Barbara found herself in the first of many sticky situations. With nowhere to go, she was offered agistment at Bill Dangar’s “Palmerston”, Armidale, now home of Petersons Wines.

Things went well until a drought in the early 1980s forced her to sell half the herd. With the proceeds she bought “Trevanion”, a 40-acre property on the outskirts of Armidale.

Realising it was never big enough to support her ambitious breeding program, Barbara added a second property five miles away to her portfolio. Over the next 30 years, Barbara doubled the size of her main base and ran the herd between both properties before selling “Wongalea” in mid 2022.

Her first taste of success came with Academy Challenge, by Graystone Granite, selling privately for $75,000 in 1984 to Yalgoo stud, Walcha. The sale helped put Academy on the map.

In 1995, Barbara enjoyed the rare distinction of exhibiting the Grand Champion Hereford Bull at Sydney, Brisbane, and Melbourne Royal Shows with three different sires: Academy Columbus, Academy Hero and Academy Afterthought.

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“I’ve got no idea of what other stud masters were thinking as I never went to the bars to celebrate, instead I was caring for my cattle,” she says, choosing her words carefully. “I’m sure that not drinking was one of the secrets of my success – I was focused and in control at all times.”

Genetics from her cattle were keenly sought after. At one Sydney Show there were more Poll Hereford cattle sired by her bulls than from any other stud in Australia.

TIME FOR CHANGE

Despite her achievements in the show ring, the hard work was taking its toll.

“I just ran out of steam,” she admits. “In the early 2000s, I took five big, red-eyed bulls to the Glen Innes sales and ended up bringing three home. At that stage, Hereford bulls were hard to sell. It was too much work and not very profitable.”

Barbara knew her days of showing cattle were over. She might easily have faded into obscurity, happy in the knowledge she had achieved her wildest dreams. Then came that flippant comment from Bill and she realised she was far from finished.

“I’m determined to stick around for a few years yet to see whether my predictions about Wagyu cattle becoming the leading paternal breed in Australia come to fruition,” she says in her usual quiet but firm manner.

Armidale T O W N F E AT U R E

Barbara also sees a bright future for women in agriculture.

“In my early days, women were generally frowned upon but now the sky is the limit,” she says proudly. “I gave a talk at a recent Wagyu conference and finished by commenting on what it was like spending a lifetime as a woman in a man’s world. I am exceedingly grateful the menfolk always treated me with the utmost respect and I thanked them.”

Although most of her life has been spent in her own company, Barbara is forever grateful for the seven glorious years with her late husband David Wright of “Wallamumbi” fame.

“He was a visionary in life and the beef industry, right up until his unexpected death in 2006. David was always great company and our time together was truly cherished,” she says.

Barbara admits her finest hour was walking down the aisle to the man she loved while in her early 50s. A distant second was exhibiting the Grand Champion Bull at Sydney Royal. Others might suggest the savvy businesswoman, who left school as a young teenager, helped change the beef industry for the better.

As a pioneer in introducing North American Hereford and Poll Hereford genetics, Barbara helped improve the growth, muscling, and type of both breeds. Somewhere along the way she became a champion in her own right, always striving to breed the perfect beast, regardless of the colour of the skin.

For someone whose initial goal was to be a top stud groom, Barbara never imagined she could have achieved so much in one lifetime.

“No one is more amazed than me,” she says with a twinkle in her eye. After some thought, Barbara admits her finest decision was becoming a Christian.

“The Lord has blessed and guided me during my 50 years of cattle breeding and I am humbled by it. I’ve enjoyed a happy and peaceful life. Breeding quality cattle and sharing the best genetics has been my life’s pleasure, perhaps an obsession.”

Now in her mid-70s, BRT believes she has found the ideal grassconverter in the largely unknown Red Wagyu breed.

“In the end, it’s all about choice. Once you have tried Wagyu beef, there’s no turning back.” RLM

FACING PAGE, CLOCKWISE FROM LEFT: Barbara loves life and is thankful for her long career; winning Hereford championships at Brisbane Royal; with 1994 Sydney Supreme Champion Hereford Academy Columbus; Barbara was involved with the breed even as a teenager.

ABOVE: Barbara’s affinity with cattle started during her childhood on the family farm at Table Cape, near Wynyard, north west Tasmania.

ACADEMY WAGYU FOR RED & BLACK WAGYU

The Academy Wagyu Stud in the Northern Tablelands of NSW has been a producer of the finest quality Fullblood and Purebred Cattle for 25 years.

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“Trevanion”, 80 Roseneath Lane, Armidale NSW 2350 Barbara 0447 777 122 Email b.robertsthomson@bigpond.com ABN 37 388 652 166 SEMEN FOR SALE www.academyredwagyu.com

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fit for purpose Brian Flint has taken the New England on his long and successful health and fitness journey.

When Brian Flint was seven years old, his father dropped him off at the local Police and Citizens Boys’ Club and forgot to pick him up, which explains why he’s still there 68 years later.

At least that’s the story Armidale’s unassuming 2022 Citizen of the Year relates with a cheeky grin. The super-fit 75-year-old has devoted more than 80,000 hours of voluntary service to the club that’s so close to his heart.

You really can’t tell Brian’s story without also relating how the now-named PCYC was formed in Armidale, as the two are so closely linked.

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He can remember the day it opened in 1952 as if it were yesterday, even though he was just a little tacker.

“There were markets, street parades, marching bands; it was a huge affair for the town. The celebrations went on for days,” Brian recalls, smiling at the memory.

Brian’s father, Bruce, a founder of the PCYC, was a superb athlete. A champion footballer, Bruce played for Tamworth City, Armidale Galloping Greens and represented Northern Division.

On three separate occasions, he played for New England against the Poms in England, and also against New Zealand. His shining

Armidale T O W N F E AT U R E

example rubbed off on young Brian, who tried to emulate his dad’s athletic prowess.

“I lifted my first weights when I was four years old,” he says proudly. “I got two buckets of ash and a broomstick and said: ‘Look, Mum!’ and I’ve been totally obsessed ever since.

“As I got older, I’d build weights out of anything and everything I could lay my hands on. It wasn’t until the 1960s that I bought my first real set from a store.”

He was quite the Charles Atlas style of man in his youth, with photos on the PCYC walls to prove it – a healthy young bloke with movie-star looks and muscles to burn.

Life was never dull in the Flint household. Brian’s grandfather and uncle started a transport business in 1920, which became a real family concern.

All the Flints were gainfully employed as drivers, fuel agents, fertiliser suppliers, earthmovers and excavators. Of course, they also built exercise equipment and ran gyms and fitness classes.

In the early 1980s, Brian built and fitted out an old car trailer, adapting it to hold his equipment. He had the idea to take it on the road promoting fitness, effectively creating Australia’s first mobile gym.

“It was a decent set-up. It opened up to reveal the equipment inside and once unloaded, it could cater for up to 40 people at a time,” Brian says.

“We travelled around the Armidale area to schools and sports camps at the university. I met Tony Roche and John Newcombe back then and we had a few beers at the Tatt’s.”

He was offered the Les Mills Fitness Centre franchise for Northern NSW. At its peak, Brian rented halls and clubs in 20 New England towns, holding women’s fitness classes for up to 100 participants, the third largest classes held anywhere in Australia.

Armidale PCYC has turned out hundreds of high-achieving sportsmen and women, including Commonwealth and Olympic Games representatives, an Oceania champion, national and world record-holders, an Australian sprint champion and Olympic torchbearers. Those walls really do talk.

Most of the centre’s gym equipment was built by Brian, and later Mike O’Carroll. Mike was the original coach in Olympic weightlifting at the club. He really got the club going and left in 1965, knowing he’d made his mark, leaving Brian in charge.

The former WW2 Nissen hut has been added to and improved upon over the years, all funded and built by the people of New England. Today, it’s a multi-functional sports and activities centre used by various community sectors.

Retaining optimum health remains a Flint family tradition.

Brian’s son, Alex, also a weightlifter, owns Auckland’s Body Torque.

He gets high-end athletes back into shape and appears regularly on New Zealand’s TV3 reality show Match Fit, which won the NZ Reality TV Show of the Year for 2022.

Weightlifting has taken Brian all over Europe and the UK and he firmly believes sport is one of the things that helps set up a child for the best start in life. He maintains his involvement with PCYC has enabled him to “live the dream”.

Brian laughs that when he isn’t at the PCYC, he’s attending to wife Lyn’s long list of chores around the house.

“It’s a busy life, but what a wonderful life!” RLM

Armidale PCYC has turned out hundreds of high-achieving sportsmen and women, including Commonwealth and Olympic Games representatives.

Words: Anna Rose

FACING PAGE: Brad Killen, Sarah O’Hara and Keith Robinson (standing) with Lisa Longhurst, Brian Flint and Brigetta Uelbri.

FROM TOP: Brian Flint, a volunteer beyond compare, at the PCYC. Note the old photograph of him as an 18-year-old ball of muscle in the background; the PCYC building has undergone many facelifts over the years; Brian in the gym.

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Armidale T O W N F E AT U R E

field of dreams What Armidale family can boast three high-level hockey representatives? The McCanns can.

It’s now Cody McCann’s time to shine.

After years watching his two younger brothers represent their state and nation, Cody is now a contender for the Australian Hockey 5s World Cup team.

Cody, 23, travelled to Albany in Western Australia last August to compete in the 2022 Hockey Australia Country Challenge.

He’d gone with his hopes pinned on selection in the open men’s country side.

Returning home, he received an email saying he’d been chosen to train with the Hockey 5s Australian squad.

Although he’s never played Hockey 5s before, he isn’t fazed by the prospect.

“It didn’t really sink in until a few weeks after I got the email,” Cody says.

“I had mixed emotions at first about not making the open men’s country squad but the opportunity to represent my country in Hockey 5s is just as exciting.”

Hockey 5s is a lightning-fast, highly skilful, short format of hockey. It’s an invasion game played between two teams of four players and a goalkeeper.

“A Hockey 5s field is different to a normal-sized one,” Cody explains. “It’s a combination of indoor and outdoor but the rules are different. There are no outs and you can take your outdoor skills into that indoor environment, plus it gives you a bit more freedom.”

Although Hockey 5s is a new game to Cody, he’s quietly confident he’ll take to it like a duck to water.

“I’ve made the indoor state sides and played in the ACT at 18, and for NSW at 21,” he says.

Cody only began playing hockey seriously at age 17.

“I can remember coming out here for my first game at UNE Sport with the city juniors side when I was 11 or 12,” he recalls.

“Back then I was playing both soccer and hockey, but hockey won out in the end. I still play both, but soccer is mainly for fun.

Hockey is too and I love to come out and have a hit whenever I get the chance.”

His family are all mad keen on the sport. Dad Jeff played socially while mum Fiona was a keen netballer.

Younger brothers Tyler, 18, and Jake, 20, have both excelled at hockey – one plays for NSW Pride and the other in the Futures squad, the Australian development team.

“I’ve seen them play at that level and go up against some great players and I keep thinking to myself, ‘I’m there now!’

“Instead of just sitting on the sideline watching them running around and having fun, it will be me on the field – probably dying – and calling for a sub! It’s going to be great though, even to get the squad gear.”

At the Albany championships, 10 players were selected to join the squad and a further 10 were to be selected after the indoor festival in January 2023, then it’s off to training camp.

“If I’m lucky enough to make the team going into the World Cup qualifiers for Hockey 5s, it won’t be until 2024,” he says.

“The venue and country have yet to be announced by hockey’s governing body, FIH (Federation Internationale de Hockey). First there’s the team selections then they jump into the world qualifiers.”

While he’d love to be chosen to contest the World Cup, he says getting the chance to compete with all the elite players from around the world is exciting.

“If we come up against the Belgian, Dutch or English teams it will be great,” he says. “Then there’s the names that could be added after the indoor championships in January. It will be tough but it’s a challenge I’m looking forward to.”

A fully qualified plumber, Cody works for his dad’s firm, H2O Plumbing, and says he’d much rather be practising his skills on the hockey field than clearing a drainpipe, but his job will help pay for the trip.

His proud parents are thrilled for their eldest son, while Cody says they’re probably wondering how they’re going to afford it.

Hockey 5s is a lightningfast, highly skilful, short format of hockey.

“I’ve been asking Dad for a pay rise for a while, but he might have to talk to his boss, aka Mum,” Cody laughs.

“It’s been hard for my parents with three talented sportsmen in the family, financing our adventures across the nation. Luckily, Armidale is a very supportive community and we have some fabulous local sponsors.

“Lockman Doors and Glass, Armidale Bowling Club and Roberts & Morrow Technology all chipped in to send me to Albany.

“Without them, it’s very hard to keep going at that competitive level. I’ve started putting money away but I’m too afraid to ask the dollar figure. I’ll have to see how I go with that pay rise.” RLM Words: Anna Rose

ABOVE: Armidale sportsman Cody McCann spends plenty of time perfecting his skills.

FACING PAGE: The talented hockey player hopes to be selected for the World Cup Hockey 5s team.

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T O W N F E AT U R E Armidale

that’s the St Mary’s Catholic Primary School Armidale fosters a strong sense of community and offers students the very best start in life.

When Belinda Burton saw the principal’s position of St Mary’s Catholic Primary School Armidale advertised as vacant, she knew she had to apply.

It was time for Armidale-born-and-bred Belinda to come home. St Mary’s was her primary school and O’Connor Catholic College her high school. After graduating teachers’ college, she returned to St Mary’s and taught for the next 28 years.

For four years, she served as principal of a small school with a big heart, St Patrick’s Primary in Walcha, before her “homecoming” appointment.

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spirit

Belinda is proud of her school with its strong Ursuline connections, and loves to tell the story.

She says the school was originally started by lay people in 1848. The Ursuline sisters arrived in the diocese in 1882, maintaining a continuous presence until 2001.

“Armidale is what the Ursuline sisters call their ‘mother home’ as their original convent was here,” Belinda says. “Now they’ve left Armidale and there are no Ursuline sisters here any more.”

Two old buildings within the school – the library and the hall – have special significance in its history.

Armidale T O W N F E AT U R E

“At one point, we had the Patrician brothers and De La Salle brothers here as well as the Ursuline sisters. The brothers maintained the boys’ school in the library and the girls’ school was in the hall. It became co-ed in 1972.

“The Patrician brothers were here from 1889-’97 and the De La Salle brothers from 1906-1972.”

The school couldn’t be more central unless it sat atop the town clock. It’s located right in the CBD underneath the spire of the cathedral in what is known as the “Catholic precinct”.

Its mission is to have a strong Catholic tradition and identity, with the community being very inclusive and Christ-centred – the foundation of the school’s teaching and learning strategies.

St Mary’s is now a systems school within the diocese under Bishop Michael Kennedy and the director, Chris Smyth.

“If you were to walk around our school you would see the children feel safe and happy, that they’re valued,” Belinda says.

“Respect is really important, for yourself and for others. Our school is a caring place and the children are the most important people to be cared for.

“Once our children feel safe and cared for, they thrive in our learning environment.”

St Mary’s encourages its students to share their talents and gifts with others, particularly to those in need of support.

“There’s a strong emphasis on compassion here. As St Mary McKillop used to say: ‘See a need and do something about it’ and that is the foremost in our mission statement.”

Our pastoral care focuses on being just and fair. Acting justly, but love encompasses all that.

“When I was here previously we had a homeless person who decided, as they often do, that the steeple and cross meant this was a place of refuge,” Belinda recalls.

“At first when the children saw this person camping in our precinct they were frightened, and this became a great lesson for all of us.

“We asked families to donate money for a swag and ended up raising enough for seven swags! It was such a wonderful experience and life lesson and highlighted the love and compassion of our school community.”

The school reaches out into the community and parish through Mini Vinnies, a branch of St Vincent de Paul, with two major fundraisers through the year – the Christmas and Winter appeals.

“Outside our local area each year we support Caritas at Easter and Catholic Mission in October,” Belinda says.

“The children are encouraged to bring hope to others in need in our world through fundraising activities.

“They need to be Jesus’s light. We hope that when they leave primary school they take away some good morals and values that will help them in the world, whatever they might face in the years ahead.”

While St Mary’s has such strong ties to the past, it has evolved into a modern school that utilises the latest technology, along with literacy and numeracy programs that offer students the very best start in life. RLM Words: Anna Rose

CLOCKWISE FROM TOP LEFT: Reading time in the library; Kindergarten; children read with an adult each day; the playground; Stage 2 morning game of Red Rover; Kindergarten students on the iPads; playtime on the equipment; Year 3 Music with Ms McNeall; children welcoming each other as they arrive; principal Mrs Burton with assistant principals Mrs Reinke and Mrs Cain.

FACING PAGE, FROM TOP: Students and staff of St Mary’s Catholic Primary School Armidale; school captains Vern Turner and Matilda McKay, principal Belinda Burton, and vice captains Alice Barley and Angus Schmude.

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T O W N F E AT U R E Armidale

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Armidale T O W N F E AT U R E

all you

NEED

Angus Australia, based in Armidale, is as dynamic and forward-thinking as it is diverse and far-reaching.

Angus Australia is an organisation set up to provide the best possible support through member services, genetic improvement and market-based premiums, allowing members to maximise profitability.

Registration services, genetic evaluation and research and development activities, commercial supply chain support, sale catalogue production, information technology and a vibrant Angus Youth Program are just some of the benefits to members.

Angus Australia reaches members across Australia and New Zealand. These cattle breeders operate across diverse environments and are breeding Angus cattle that are dynamic in nature and suited to thrive in those environments, from the New England of NSW, the red centre of Australia, sub-tropical Queensland, through to the Snowy Mountains and in New Zealand.

Angus is recognised as the dominant breed in southern Australia, and has a growing influence in northern production

systems, as indicated by the Breed Hoofprint Report released by AuctionsPlus.

According to an analysis of bull sale results from auctions in 2022, a record 207 bull sales were held in Australia in 2022 and 11,811 Angus bulls sold, a 9 per cent increase on 2021. The average price paid for Angus bulls increased by 14.5 per cent to $15,770.

This continued growth of the Angus breed is a testament to the members of Angus Australia and their willingness to adapt and adopt as new technology is introduced across the industry.

Angus Australia members and all Angus breeders for that matter are the first to put their hand up and embrace new opportunities that come their way and are forever looking at ways to gain efficiencies in beef production and ensure a sustainable future for the beef industry, as well as ensure Angus beef remains first choice for consumers.

And what better way to showcase Angus Australia and its members than through events that highlight the varying aspects of the beef supply chain. >

ABOVE: Angus steers at the UNE Smart Farm Tullimba Research Feedlot.

FACING PAGE, FROM TOP: An Angus bull; Angus cow and calf.

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T O W N F E AT U R E Armidale

Angus Australia, along with the University of New England, NSW Department of Primary Industries and Vytelle hosted an Efficient Beef Field Day. The primary focus of the day was on collaboration with leading research organisations, allowing Angus breeders, through Angus Australia, to contribute to industry-relevant and world-leading research and development into genetic improvements, methods and tools aimed at boosting herd productivity and efficiency.

The Angus Sire Benchmarking Program (ASBP), with an objective to grow the comprehensive phenotype and genotype reference population on contemporary Australian Angus animals, particularly for hard-to-measure traits, for enhanced genetic evaluation, collaborative research and innovative development, forms the pinnacle of this research and development.

With the recent announcement that the Australian beef industry has launched a collaborative effort in a $15 million research project to examine the genetics of methane emissions in beef cattle, the project aims to record methane emission data on 2000 Angus Steers from the ASBP and, combined with other industry projects, methane emissions data will be captured on over 8000 Australian beef animals.

The research is being led by the University of New England (UNE), with Angus Australia a key collaborator, along with the NSW Government and Meat and Livestock Australia (MLA).

Angus Australia General Manager – Genetic Improvement Christian Duff says the project will support the industry to breed cattle that are profitable for the supply chain, while meeting the environmental expectations of global consumers.

“Angus Australia’s commitment to this cutting-edge collaborative project shows how our organisation and members, Angus beef cattle farmers, will be part of the solution to develop tools to reduce methane emissions of livestock.

“Through this, we can contribute to the goals and expectations of government, industry and, most importantly, the beef consumer.”

Following the Efficient Beef Field Day, the Verified Black Angus Beef BBQ competition was hosted at the Angus Australia office, demonstrating the full paddock-to-palate experience for consumers and allowing Angus producers to experience first-hand preparation of the premium Angus product they contribute to.

Fifteen of the best pitmasters from around Australia went head-to-head preparing cuts from Verified Black Angus Beef brands, NH Foods Australia’s Angus Reserve,

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Fifteen of the best pitmasters from around Australia went head-to-head preparing cuts from Verified Black Angus Beef brands, NH Foods Australia’s Angus Reserve, Jack’s Creek Black Angus and Macka’s Australian Black Angus Beef.

Jack’s Creek Black Angus and Macka’s Australian Black Angus Beef, for the 260 punters in attendance Angus Australia’s Commercial Supply Chain Manager, Liz Pearson, says that the event is run to allow producers to taste the amazing Angus beef that many producers in attendance would have contributed to the production of and allow producers to gain insight from the brand owners and the pitmasters about the beef traits they are chasing.

“The producers are as passionate about breeding the cattle they do, as the pitmasters are about preparing the beef, and it is such an important event to connect Angus producers with the people that consume the beef,” she says. RLM Words and Images: Supplied

FROM TOP: The 2022 Verified Black Angus Beef BBQ competition; a selection of Verified Black Angus Beef served up at the Verified Black Angus Beef Competition; methane data recording equipment at the UNE Smart Farm Tullimba Research Feedlot; Angus steers at the UNE Smart Farm Tullimba Research Feedlot.

> Market Demand & Versatility

> Hardiness & Efficiency

> Superior Fertility & Maternal Ability

> Taste & Carcase Quality

Angus = Unlimited potential NO MATTER WHAT MARKET YOU ARE CHASING!

www.angusaustralia.com.au

Pet Friendly!

Armidale Tourist Park

HOLIDAY IN NATURE Located in the picturesque New England High Country,

Children’s Playground Accommodation for 1 – 8 people Camp kitchen & BBQ facilities

Armidale is known for vibrant autumn foliage, cool summer breezes, 19th-century churches and heritage architecture mixed with modern cafes and restaurants.

Pool

Armidale Tourist Park is located a 5 min drive from the centre of town and is set on 14 stunning acres of lush grounds

Laundry

and parklands. With accommodation options to suit a wide variety of budgets, your family and pets will love this holiday getaway. The holiday season is filling fast so book now.

Wifi / Internet

armidaletouristpark.com.au

Easy access facilities

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T O W N F E AT U R E Armidale

Roll up, roll up Set on 14 landscaped acres on the edge of town, Armidale Tourist Park hosts hundreds of happy campers each night.

Staff members Lyn Holcroft and Bianca Whitehill ensure the smooth running of Armidale Tourist Park.

John, from Melbourne, says the park is leafy, relaxing and quiet.

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Nicola, a Blue Mountains tent camper, loves being able to bring her pet dogs.

Alyssa, of Camden, says the helpful staff are efficient problem solvers.

Boasting 100 powered sites and 40 cabins, Armidale Tourist Park offers something for everyone, including three amenity blocks and laundries, wi-fi, camp kitchen, an undercover barbecue area, dump point and drive-through sites.

All powered sites have access to water and grey water drains, and en suite sites are available. There’s also plenty to keep the kids occupied, with a pool, small gym, jumping pillow, playground and tennis court.

Friendly Armidale local Bianca Whitehill heads up a team of four admin staff, six cleaners and two grounds and maintenance staff.

From her office, Bianca has seen every type of caravan and motor home known to mankind, as she monitors the endless procession of visitors.

“Our guests come here to relax in a friendly environment,” she says. “Everybody appreciates our level of security, with two big security gates at the entrance.”

The family-themed park, established in the 1970s, also welcomes pet lovers.

The park boasts three pet-friendly cabins and all the powered sites are pet friendly, although all dogs must be kept on a lead and be generally well behaved. RLM

Armidale T O W N F E AT U R E

Gary and Cheryl, from Lake Macquarie, are thrilled with the mini-sized en suite equipped with shower and toilet.

Duncan and Katrina, from Brisbane, love all the kids’ activities and find the park relaxed and spacious with a real country feel.

Ben and Mary, from Sydney, say everything is well thought out with good proximity to everything they need.

Con and Olga, of St Georges Basin, love the big camp kitchen, open space and the joy of bringing their dogs

Noel and Louise, of Maroochydore, love the location and the swimming pool.

First timers Dave and Trish, of Queenscliff, appreciate the clean amenities and easy access to the site.

Lee and Louisa, from Sydney, love the flat site and friendly staff.

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T O W N F E AT U R E Armidale

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Armidale T O W N F E AT U R E

Everlasting love Reflecting on their recent celebration of 50 years of marriage, Armidale’s Anne and James White shake their heads and marvel at the milestone.

It was lucky Anne and James White ever met. New Zealand-born Anne was working in Sydney as her first step to travelling around the world, while James had just returned after travelling for two years. He was driving taxis while he studied art prior to returning to the family farm at Boggabri.

Living in the same block of flats, they met and were married within six months and immediately moved to the family farm in time for the harvest, which Anne admits was not exactly what she had in mind in terms of overseas travel.

James acknowledges how difficult it must have been for Anne with no experience of living on a farm in the middle of nowhere and with none of her friends or family around her.

Nevertheless, the couple settled into life in Boggabri raising three children and farming with James’s parents and his two brothers and their families, and James developed his artistic skills.

“I’ve always made art easily, helped enormously by Mum, who realised I had talent and was always giving me pencils to encourage me to draw from a very young age.”

Fortunately, country art exhibitions were starting to happen so the Whites established a pattern with James painting and entering two works each time, one to compete and the other to sell.

In 1989, he became a member of the Australian Watercolours Institute and then in 1992 for three months he became the artist in residence at The Armidale School, illustrating a book on the history of TAS being written by teacher Jim Graham.

In 1993, the family moved permanently to Armidale as James got an offer to teach art at TAS full time. Sometime later, Anne also started working at TAS as a development officer in publications and advertising.

Both Anne and James were fascinated with architecture and real estate and, having previously converted an old home at Boggabri, they then renovated and extended an old cottage in Kirkwood Street, before moving to their present home in the heart of town.

Their current home was built in 1873 by an English immigrant who worked

as a plasterer on many of the significant early Armidale buildings including Booloominbah, the major churches, The Armidale School and Tattersalls Hotel.

The house was in an advanced state of disrepair when the Whites bought it, having been divided into four flats that were all very rundown.

Anne was rather alarmed by the state of the property but was confident that James would rise to the occasion, and she could see potential in the garden.

Anne has always gardened, and she is great at it,” James says.

The results speak for themselves, and the garden has opened to the public many times.

The results of the renovations also speak volumes, and the cottage could well now last for another 150 years.

James’s reputation as an artist had grown enormously and he has had many exhibitions at art galleries across the region including the Weswal Gallery and New

England Regional Art Museum, all of which have been very well received.

Over recent years, Anne and James have also travelled extensively, at last fulfilling Anne’s desire to see the world, having created their own very special world.

As for the fact they have built a wonderful life together for 50 years: “I put it down to genetics and luck in finding each other,” James says. RLM Words: Lynne Walker Images: James White

James’s next exhibition will open at the New England Regional Art Museum, Kentucky Street, Armidale from May 5 until June 18.

ABOVE: James and Anne White.

FACING PAGE, CLOCKWISE FROM TOP LEFT: Anne’s passion is her garden; an aerial shot and a glimpse at the interior of the 1873 home James restored; James in his watercolour studio; Anne and James on their wedding day in Sydney in 1972.

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T O W N F E AT U R E Armidale

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Armidale T O W N F E AT U R E

future looks BRIGHT

Armidale Secondary College has so much to be proud of, including state-of-the-art equipment and amenities, dedicated staff and a program of opportunity and inclusion embraced by its wonderful students.

Armidale Secondary College was amalgamated in 2019, joining the histories and culture of two public schools in Armidale: Duval and Armidale High.

Staff and students moved onto the purpose-built campus on the old Armidale High site at the start of 2021. With its motto of Our Learning, Our Future, you’d have to admit, this place is way ahead of its time.

At first sight, you can’t fail to be impressed by the sheer size and futuristic design, constructed around a heritage building at its heart. Strolling through the grounds brings to mind university life.

Yes, it’s definitely a school of the future.

Its open-learning spaces promote collaboration and creativity so students graduate having built not just academic, sporting and cultural skills and experiences, but also the soft skills so valued by employers.

The finishing touches were added to the 1500-seat multipurpose centre late last year. This complex includes state-of-the-art audiovisual equipment, a movement studio, gym and general learning spaces.

“As a proud public education facility, ASC caters for the full spectrum of students,” Principal Bree Harvey-Bice says.

“On our grounds we have The Armidale Intensive English Centre, the only such facility in rural NSW. This has allowed us to develop the English language acquisition for more than 150 students from refugee backgrounds.

“In addition, we have an Aboriginal Learning and Engagement Centre and a comprehensive support unit.”

Recognising they live and learn on the traditional lands of the Anaiwan people, Bree says they’re enormously proud of the school’s Aboriginal dancers, who share their culture with students from primary schools across Armidale and New England.

“The school has strong links with the University of New England and is a Professional Experience Hub specialising in STEM (Science, Technology, Engineering and Maths) for pre-service teachers.”

ASC has acres devoted to its strong agriculture and primary industries programs, supported by excellent facilities and growing infrastructure. The school’s cattle team has been making quite a name for itself in competitions around the district, bringing home ribbons and trophies from all over.

“We have many successful sporting teams and individuals, with students regularly selected to represent region and state in sports as diverse as athletics, equestrian, futsal and cricket,” Bree says proudly.

“We also host a Rainbow Club at our school, which supports students on the LGBTQIA+ spectrum and raises awareness and educates to increase acceptance of gender diverse and queer people in our community. This club saves lives!”

ASC students are serious about their chess, too, with the team making it to the state finals. Their public speakers and debaters have also excelled in state-wide competitions.

The school has met with strong success in the annual Game Changer Challenge, an Education Department initiative open to more than 2200 public schools across NSW. The challenge is to discover solutions for a real-world, wicked problem by applying classroom learning.

“We are new, but we have a proud history that comes from the spirit of the ancient peoples and two incredible public high schools, one of which was opened in 1920 and the other in 1974,” Bree says.

“This proud history is our bedrock but together we are moving towards a positive future for public education in Armidale.”

A number of ASC students have made great strides, achieving distinctions in several areas of endeavour. One secured the prestigious Hardie Miller Scholarship, and 2021 school captain Jordan King achieved a prestigious Tuckwell Scholarship.

One of the Year 10 students, Sophia Rose Markham, won an Anzac scholarship and has been awarded an ABCN scholarship, one of just 43 across Australia. Understandably, they’re all very proud of Sophia’s academic achievements.

School Captain Nicole Tarrant has been given the opportunity to be on the Education Minister Sarah Mitchell’s Student Council, the DOVES – Department Of Student Voices in Education and Schools.

“Twice each term, the Minister meets with the council virtually or face-to-face for workshops and to hear about department initiatives. Students advise the Minister on education and school policy and give feedback to assist in the planning and development of departmental programs. It’s quite an honour for Nicole, and for the school,” Bree says.

With state-of-the-art equipment and amenities, a school is nothing without dedicated staff, and that is something Bree believes ASC has in abundance. RLM Words: Anna Rose

FACING PAGE, CLOCKWISE FROM TOP LEFT: Armidale Secondary College campus from above; the principal and senior student leadership team; agriculture teacher Mark Fisher with the ASC cattle team; head Science teacher Tobie White with ASC Science students; principal Bree Harvey-Bice; the Armidale Secondary College front entrance.

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Armidale T O W N F E AT U R E

for the record The lightning reflexes of Anthony Kelly have earned him the title of the quickest man on the planet, unbeaten when it comes to catching fast-moving objects.

Anthony Kelly’s insane ability to catch arrows and cannon-fired tennis balls, sometimes while blindfolded, have made him a household name in places like China, where the “foreign devil” won the first China’s Got Talent competition.

He has etched his name into the Guinness World Records book, with more records than anybody in Australasia. At last count, it was about 60, with several still pending.

The modern-day ninja has been described as a “once-in-a-generation” man, becoming, among other things, a martial arts expert with 21 black belts, reaction trainer and government-accredited sports coach.

With a huge dose of dedication, passion and effort, Anthony is living proof that anything is possible if you practise constantly and learn to conquer your fear.

Growing up in Armidale as the youngest of the six Kelly boys and having two younger sisters, Anthony always wanted to learn self-defence, leading to a lifelong interest in martial arts.

“Society has always had its share of bullies and Armidale in the early 1970s was no different,” he says from his New England Martial Arts Centre (NEMAC), established in 1990.

“I wanted to defend myself from the bullies I’d run into at the bus stop and in the school grounds – boys who enjoyed making life difficult for others.”

Watching countless documentaries of his idols Muhammad Ali and Bruce Lee proved highly motivational, as was his father, Sam, a man known to be handy with his fists. Not only would he be able to defend himself, he’d be the “coolest kid in school”.

In the 1950s, Sam and his brother Edgar established Kelly’s Transport, owning the first semi-trailer on the Tablelands. For a good while, the baby of the family imagined he’d end up as a trucker – at least until his father’s sudden death when Anthony was just 16.

At 21, he returned to Armidale to become groundsman at his former school, O’Connor Catholic College, and marry his long-term girlfriend, Christine. Anthony describes his wife as the yin to his yang. In the early days, her parents ran the Mun Hing Chinese Restaurant, and Anthony soon became known to the staff.

“I worked on my eye-to-arm coordination and trained myself to open and close my hand over 70 times in five seconds.”

“Among the cooks was a great kung fu master,” he says. “Through his connections I gained entry to the closed community of Sydney’s Chinatown, where I delved into Chinese martial arts while meeting some very gifted people, including acupuncturists, healers and the like.”

Later he met some of the grand masters and trained in Hong Kong. The idea of catching a flying arrow came to Anthony in 2000, after watching The Last Dragon.

“I got out a stopwatch and found that if you press it fast enough you can use it to test your reflexes. My average start-stop press was 1/200th of second, we blink at 1/300th, so I figured it was possible to catch an arrow,” he reasons.

“After working out the stance, I worked on my eye-to-arm coordination and trained myself to open and close my hand over 70 times in five seconds.”

After months of practice, Anthony and one of his black belt students set off for the Chinese restaurant where media, martial artists and hundreds of curious locals had

assembled to witness the daredevil event.

“I didn’t realise how dull the lights in the restaurant were,” Anthony says. “My archer was shooting arrows that were landing in the chairs and my father-in-law, Jack Shing, wasn’t too happy. As the arrow hurtled towards me, I grabbed it and the townsfolk erupted into applause.

“The cameraman captured the whole thing and the footage was broadcast around the country. Within minutes, I’d gone from being an ordinary bloke who worked in a high school to someone who was now in contact with the Guinness World Records!”

Six weeks later, Anthony and his archer were en route to Madrid to perform their death-defying act before an audience of thousands, and there were millions more watching on TV.>

FACING PAGE: Anthony Kelly’s ability to catch a flying arrow has attracted headlines across the globe.

ABOVE: Anthony with wife Christine, the love of his life and most ardent supporter.

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T O W N F E AT U R E Armidale

The aim was for Anthony to catch five arrows in two minutes from a range of 10 metres (later reduced to six). “It’s on YouTube,” he grins. “I calmed myself down, broke the record and overnight became an international world record holder.”

It was a far cry from his younger days doing martial arts demonstrations in Armidale, where he smashed roofing tiles with his arm or elbow in front of hundreds of curious onlookers.

On one occasion, he thought he’d go one step further and attempt to smash 13 tiles with his head.

“I will never forget walking up to these tiles, putting my head on them and looking up and seeing my dear mother, Kitty, sitting in the audience and shaking her head,” laughs Anthony, a natural raconteur.

“There are still many stunts I’m itching to have a crack at. I can’t say what they are in case someone copies and beats me to it!”

GAME AS NED KELLY

Anthony really is game as Ned Kelly, but unlike his distant relative, never resorted to wearing a suit of armour – a decision he may have regretted after being hit in the groin by a tennis ball travelling at 140kmh.

“We were filming for a kids’ TV show called Officially Amazing and I was blindfolded,” he says. “For some reason the machine that fires the tennis ball wasn’t properly anchored to the ground and the next thing I’m doubled over in excruciating pain. Apart from arrows going into my body, it was the most painful experience I’ve ever endured.”

What hurt even more, if that’s possible, was seeing the safety officer whom he had noticed sitting around eating a sandwich, stroll casually over and offer him a protective box. Alas, the horse had bolted!

“Catching tennis balls at extreme speeds is never easy, especially when you are wearing little more than a T-shirt,” he says. “I was spewing blood after one show.

The actual pain I learnt to overcome, even performing with a broken finger – it was all part of my martial arts training.

“I have to be superfast to get my fingers to catch a ball at 300kmh, the fastest ball I’ve ever caught. The mindset, hand and body must all work in unison. You have to get in the zone – and I’m not talking about meditating on Mount Duval!

“It’s standing in front of my archer or my tennis ball bazooka. For me, the most important thing is to convince my body to do what I want it to do.”

Suddenly Anthony found himself living the dream, wowing audiences, being chauffeured in limousines and flying all over the world – at one stage taking five trips to Europe in a month.

Appearing on MythBusters, Stan Lee’s Superhumans, and talent and science

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documentaries around the world has been thrilling.

“I had no idea my life would take the direction it did,” he confesses.

Some of his closest friends are among the most amazing humans on earth, including the tallest man, hairiest person, shortest woman, the lady with the thinnest waistline and another covered head to toe in tattoos.

“They all have their own unique stories,” he says. “I ring them up to discuss what shows to do next and what’s happening in the industry.

It can be quite taxing but I can’t help but love it. Fame was never my motivation – I simply enjoyed challenges which drew upon my martial arts background.”

With his 60th birthday looming, there’s not much Anthony Kelly has left on his bucket list, having won the Armidale Citizen of the Year award in 2009 and Senior Sportsperson of the Year in 2017.

At the 2022 Armidale Regional Council Australia Day Awards, his contribution to sports and recreation was acknowledged.

He’s been featured on a postage stamp, appeared on the cover of dozens of magazines and can’t count the number of interviews he has done.

“I create things all the time and still want to show the world a few more stunts before I retire, which may be sooner rather than later as I’m really more interested in my

martial arts than travelling the world.”

Determined to leave a legacy for his son, Taylor, an accomplished martial artist and sign language teacher at a local school, Anthony admits the advancing years are taking their toll.

“There are still many stunts I’m itching to have a crack at. I can’t say what they are in case someone copies and beats me to it!”

Developing a reputation as having the fastest reflexes on the planet is a unique gift. He attributes his success to genetics and a staple diet of meat and potatoes, having never eaten fruit or other vegetables in his life.

With coaching qualifications in 25 different sports, another record, he has participated in numerous sporting conferences, including a few sessions with the Newcastle Knights.

“It’s all rather ironic as I hate violence but love fighting. At the end of the day, having people like Jackie Chan know me, well, what more is there?”. RLM

ABOVE: Anthony with his tennis ball bazooka; with 21 different black belts, this is one martial arts expert you don’t want to mess with.

Armidale T O W N F E AT U R E

two-wheeled WARRIOR

Armidale’s Niki Zak is the world’s fastest woman on two wheels over a quarter mile.

On November 18, 2017, Niki Zak set a world record when her monster drag bike, affectionately called Pony, hit 207.5 miles per hour in a little over six seconds.

For many years, the prolific racer, known as The Baroness, couldn’t be tamed on the track.

Put simply, she knew only two speeds: fast and flat out.

But for now at least, she sits in her rural retreat with RLM to tell her story. Also in attendance is Niki’s 90-year-old father, Baron Bogdan “Bob” Taube Zakrzewski, an imposing former military man with a finely clipped moustache.

Arriving in Australia in 1952 as a Polish refugee with nothing but the shirt on his back, Bob grew up amid the horrors of war. The Russians had driven him out of his country at gunpoint, similar to what’s happening in Ukraine, a conflict that brings back a flood of painful memories.

Bob scored a two-year job in the army canteen service before joining the regular Australian Army, serving in Korea and Japan.

Despite his poor command of English, he was one of the first Australians, alongside the Canadians, to teach troops the finer points of handling a .50 calibre machine gun.

Although the job affected his hearing for the rest of his life, he immersed himself in real estate and a gold mine while living on the Nepean River. Now, content with country living, he has outlived three wives and three siblings, including a sister who lived to be 100.

Niki moved from New Zealand to Australia in the 1980s to join the rag trade, working in Sydney’s high-end fashion stores. She admits it might well have been a midlife crisis when she upgraded her faithful dressage horse to a Dyna Superglide, a Harley-Davidson with 70 times more horsepower.

“It was a pretty bad-ass bike and I joined the Liverpool HOG (Harley Owners Group) chapter,” she smiles, as she shows RLM around her breath-taking home with its high ceilings, spacious rooms and stunning Greek columns. >

LEFT: Niki Zak, the world’s fastest woman on two wheels over a quarter mile, in front of a portrait of herself in her new palatial pad out of Armidale.

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Armidale T O W N F E AT U R E “I started riding on weekend camping trips with all the men, with me staying in my five-star horse float. Some of the HOGs were super people.”

One day, Niki attended a bike meet to test her mettle and her new bike’s true capabilities.

“In my very first race, I held the throttle wide open and managed to beat all the guys,” she laughs. “Before the weekend was over, I won the show and shine trophy for best-looking bike. I was hooked, barely two years after getting my bike licence.”

Adrenalin kept Niki returning to the track until she heard the thundering sound of a Harley-Davidson Destroyer – the ultimate drag bike. With no concept of fear, she was determined to climb aboard a similar beast.

Niki sourced a Destroyer in America and flew to New York to bring her new baby home.

Her racing career had begun in earnest.

“There’s little margin for error,” she says. “I came off at 160mh and have a titanium plate in my wrist. It serves as a constant reminder of what happens when things go wrong.

“The Destroyer has got a shake – we call it a death shake – but there’s no sound in the world like it. It turns on a switch inside me.”

Niki admits to a few spills along the way.

It’s all part of the territory but wearing protective race suits eliminates road rash.

After realising the bike had a few problems, she imported a second bike from Texas.

It wasn’t long before Niki had the fastest Destroyer in Australia, but she wanted more.

With help from her technical team, she constructed a new super bike, using the best parts from her latest buy. It was ultra-fast and won plenty of races. Niki attracted attention in America and soon joined the frequent-flyer brigade, racing for months at a time over the next few years.

The Baroness (she actually is one, but that’s another story) acquired a reputation as a fearless, determined competitor on the American circuit.

By 2016, she was runner-up in her sport against some of the fastest male riders on the planet. That’s when she stepped up to pilot a nitro top fuel motorcycle.

“Most women can’t hang on,” she says.

“They are not strong enough – either mentally or physically. Picture yourself at the starting line, pulling down on the throttle – most men don’t have the intestinal fortitude to put it all on the line.

“It comes down to trusting yourself, your bike and your team. In 2017, I became the first woman in the history of drag racing to break 200mh over 1320 feet. The secret is to hang on. Humans are machines and any tiny movement can slow you down.”

A sign on her wall sums up her belief system: “What happens to you doesn’t matter. What you become through those experiences is all that is significant. This is the true meaning of life.”

A new life in the bush

Although The Baroness hasn’t raced for three years, life has never been busier.

In between looking after elderly family members, she relocated from Sydney to her country manor.

She had first seen her home advertised in 2016 but it was a little out of her price bracket. Five years later, she noticed the listing again and rang the agent, only to be informed it had just been sold. Then, at the last minute, the sale fell through and Niki seized the opportunity.

“The place hadn’t been lived in for years and looked like a jungle, with all the natural habitat growing up to the front door,” she says. “I loved the feel of the place, made a ridiculous offer and bingo, became the proud new owner.”

Selling her 1890s two-storey home in Sydney was bittersweet, but after the pandemic, restrictions and constant traffic, the timing was right for a fresh start.

Her new five-bedroom home was built a century later by Dr Minor Markle, who died in his sleep, aged 80. The house was left to his partner, who sadly died a month later. It hadn’t been lived in for six years.

Since becoming the new custodian, Niki has been doing all the clearing and decorating herself. She enjoys watching over her beloved father and is in regular contact with her son and grandson in New Zealand.

A savvy businesswoman, Niki was an auctioneer for years, selling everything from bulldozers to pot plants and exotic fish. For a long time, she sold horses at a weekly auction on the family property in Castlereagh.

Life is good in Armidale but it’s a long way from the smoky, testosterone-fuelled pit of a big race meet. The big question among her countless fans: when will The Baroness hop aboard Pony for one last ride? RLM

CLOCKWISE FROM TOP LEFT: A Niki Zac racing poster; Niki’s father, Bob Taube Zakrzewski; The Baroness on one of her beloved Harleys; ready to race.

FACING PAGE, CLOCKWISE FROM TOP: Niki Zac loves the Greek columns on her back verandah; inside the five-bedroom manor is just as majestic; the lounge room; the front of the home; the dining room.

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T O W N F E AT U R E Guyra

elevated status

Guyra, the highest town in the New England High Country, has plenty to look up to.

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days gone by GUYRA

Photographs courtesy of Guyra and District Historical Society and Museum.

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and beautiful

BOLD

Guyra residents were chuffed to see a stunning new mural in town painted by two artists from their own community.

Guyra identities Kay Smith and Aboriginal Elder Brian Irving have combined their creative talents to paint three stunning artworks that wrap around the amenities block near the Post Office, towards the end of the main street.

The mural, which took three months to complete, features the town and the Mother of Ducks Lagoon, the wetlands nearby.

Kay has called Guyra home for 17 years and lives with husband Craig on a property on the eastern side of town. She started dabbling with the brushes at age eight and is currently working on a number of murals at the local school. The theme, naturally, is her home town.

The two artists have made quite the impression on the art scene since they first began collaborating in 2012. Since then, they have created more than 100 works, enjoying three sell-out exhibitions along the way.

“Working together was my husband’s idea,” Kay says. “He thought it would be rather creative combining our cultures to create unique artworks.”

It was a triumph for the community when Kay and Brian were able to access the grants, rather than the funds going to out-of-town artists.

Brian has lived in Guyra his entire life and became serious about painting in 1995 after losing his job following the closure of the abattoir.

Inspired by Northern Territory artist Clifford Possum, Brian says his painting comes naturally.

“Nobody taught me,” he says. “Everything we create together comes from our hearts.”

The official opening was a magnificent affair after two false starts due to COVID. The unique artworks have certainly put Guyra on the art trail. RLM Footnote: Just as we were going to press, we sadly learnt of Brian’s passing but felt this true Guyra icon’s story needed to be told. Brian’s family has given RLM permission to use his name and images.

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ABOVE: Guyra artists Kay Smith and Brian Irving have added a big splash of colour to the town; Brian with an emu egg carving from an old photo; the mural is of the Mother of Ducks Lagoon; parrots feature on the wall.

pieces of

Guyra T O W N F E AT U R E

THE PAST

If there was ever an ideal person to relate Guyra’s history, it’s Guyra Historical Society president Dorothy Lockyer.

Dorothy Lockyer’s family has a rich history in the district.

Dorothy is a fifth-generation Guyra resident. This local living treasure’s greatgreat-grandparents, the Bell family, were the third to select land at Black Mountain.

Then with the opening of the railway in 1884, the Lockyers arrived in town.

Halfway between Armidale and Glen Innes on the NSW Northern Tablelands, Guyra was proclaimed a village the following year, on March 20, 1885.

A century later, when the historical society was formed, Dorothy was a foundation member and is still actively involved.

A simple stroll through the Guyra Museum with Dorothy will reveal so much of how Guyra came to be.

For the older generation, it brings back so many memories. One room that evokes those in particular is what could be described as “Nanna’s kitchen”.

The appliances are a far cry from the modern kitchenalia used today, with barely a cord in sight. For children on school tours, it’s a huge eye-opener to discover how simple household tasks were completed in the days before electricity came to Guyra on October 2, 1929, Dorothy says.

One item that could be the rarest in the collection is a washing machine used in the 1880s. The only other known one is at Sydney’s Powerhouse Museum.

Guyra’s religious history is well documented and displayed with a variety of relics from regional churches. A pulpit from the Roman Catholic Church, Guyra, an organ from Black Mountain Baptist Church, and choir gowns used by local Anglicans are just a sample of what you’ll discover.

There’s a huge assortment of rabbit traps, which many of our senior readers would recall as a means of income (or a feed) in days gone by. Don’t miss the barbed wire collection on your tour or the fabulous display of memorabilia from the Freemasons Lodge, dating back to its formation in 1913.

Beautiful, hand-smocked baby clothes, through to exquisite shirts and dresses fill several showcases.

The building in which the museum is housed has its own story to tell. It was once

the Guyra Council Chambers and has a large room where pictures of the town’s founding fathers line the walls.

A large, U-shaped desk dominates the room. Built in Armidale, when it arrived it was too big to get inside the doors, so it had to be cut in half, Dorothy says.

Many people still associate Guyra with the late Stephen Walls, who became known throughout Australia as the Little Boy Lost, which was immortalised in Johnny Ashcroft’s famous song. The family still lives in Guyra.

When Guyra Fire Brigade was formed in 1929, appliances back then used more manpower than horsepower. The old hose reel was set up on a wagon-type contraption and would be rolled towards the source of the flames.

Dorothy often wonders with a smile how they managed to stop it after it built up momentum. There are also uniforms and other memorabilia from this piece of Guyra’s past.

A satisfying aspect of the work carried out by historical society members is family research. It’s a win-win situation for both parties when a volunteer can help someone piece together the gaps in their family tree.

“Last year was quite busy, even though we were closed due to COVID for most of it,” Dorothy recalls. “The number of people

who requested family history details as they had some connection with Guyra was quite incredible. One family discovered their mother was adopted and we were able to help them find their biological family, so that was pretty special.”

With a fluctuating membership of just 15, the museum only opens on weekends or by appointment. Everyone has a role to play, whether it’s in the back room cataloguing each item, creating signage for displays, assisting visitors with their tours, or in the area of family research.

“Although our collection of items numbers well over 3000 now, it’s amazing what comes through the door,” Dorothy says. “Just when you think you’ve got it all – you realise there’s so much more out there to be uncovered.” RLM Words: Anna Rose

ABOVE: Museum secretary Martha Weiderman with president Dorothy Lockyer; various items on display including Johnny Ashcroft’s gold record of The Little Boy Lost.

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sweet ride

Burgess Garage Car Museum owner Brian MacDonald spends his working days doing what he loves.

Car lovers are in for a special treat when they visit Guyra’s Burgess Garage Car Museum, where there are more than 30 classic automobiles on display.

Museum owner Brian MacDonald started with four classics of his own before generous locals made the decision to share their own vintage cars to make up the priceless collection.

Two of the oldest cars on display are a vintage 1928 Ford and Chevrolet but Brian’s favourite is a stylish 1955 Ford Fairlane Crown Victoria.

Before opening the museum in 2019, Brian was a panelbeater in Taree until the city grew too big for his and wife Helen’s liking.

“The humidity was killing us and we were looking for a tight-knit, smaller community in the bush,” Brian says. “We always felt Guyra was the perfect fit.”

It just so happened that the Burgess garage was up for sale after more than 80 years in the one family. The garage, built in 1918, was for many years the Holden dealership.

A blue FX Holden, built in 1948, takes pride of place in a special spot near the window where it has sat for 45 years. The car belongs to former garage owner Greg Burgess, the third generation of the family to sell and repair cars in Guyra.

The vehicle was sold in 1950 by Greg’s father, Boyd Burgess, before it was bought back from the estate.

Another car, a 1963 Morris Major, holds poignant memories for Brian, being almost identical to the very first car he bought as a young man.

When he is not busy discussing cars with visitors, Brian can be found under the bonnet, tinkering with engines and carrying out maintenance work. These days he drives a SsangYong, a great tow vehicle for picking up his next four-wheeled treasure.

Alongside the museum is a second-hand book store, which offers visitors something else to peruse.

“My wife’s hobby is books, mine is cars – it’s the perfect combination,” he laughs. “We would have to be the happiest and luckiest couple in Australia.

“I never dreamt I would be housing such an amazing car collection. Being an avid car lover, I’m probably one of the few people on earth who genuinely loves going to work every day – if you can call it that.”

Brian says he feels fortunate the family business is purely a hobby.

“We always try to present a positive outlook to our visitors – we want them to come back. Guyra is a great town and we’ve enjoyed becoming part of the community.”

Brian and Helen have two children. James is in Taree, and Jenny is an itinerant fruit picker who helps her father during her regular visits.

Brian hopes the car museum provides an extra interest point for locals and that visitors stay in town a tad longer, enjoying the many attractions of the district. RLM The Burgess Car Museum is open seven days a week from 9am to 4pm.

A gold-coin donation will enable you to see the highly prized collection while a chat with the friendly owner will only set you back a smile.

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FROM TOP: Former panel beater Brian MacDonald tinkers with an engine from one of the 30 classic cars on display at the Burgess Garage Car Museum. His favourite vehicle is a 1955 Ford Fairlane.

Guyra T O W N F E AT U R E

PARTY

on a plate

The Guyra Lamb and Potato Festival aims to showcase local produce, featuring delicious lamb and potato meals, boutique stalls and daily entertainment and activities.

The Guyra Lamb and Potato Festival, held at Rotary Park on the New England Highway, runs in January every year, and the community hosts a variety of other events in conjunction, making it the perfect destination for your summer break.

The Lamb and Potato Festival brings together the whole Guyra community.

Visitors can enjoy local food, live music daily, rail trike rides for the kids, bus tours around Guyra (including the Costa Tomato

Farm), a car show and shine, the antique machinery rally, model train exhibition and bush dance.

The festival aims to showcase local produce including the region’s famous lamb and potatoes, as well as local fruit and vegetables.

The festival has put Guyra on the map over the length and breadth of the eastern states of Australia. It attracts visitors from as far away as northern Queensland and Victoria. RLM Images: Toni Fuller Imagery & Destination NSW

CLOCKWISE FROM TOP LEFT: Volunteers preparing festival food; The Big Lamb, Guyra, NSW; Trackman rail car rides; regional produce for sale; local musicians perform at the festival; crowds enjoying the local fare.

The next festival will be held from January 19 to January 28, 2024.

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T O W N F E AT U R E Guyra

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Guyra T O W N F E AT U R E

getting it right Tough-as-nails Guyra farmer Dick Campbell has spent a lifetime growing potatoes in the spud-growing capital.

Dick Campbell’s father, Ossie, saved every penny from his time as a fettler on the railway to buy the 340-acre “Hillside” after WW2. Like many farmers in the district, he got into spuds, starting out small with about 10 acres under crop.

Over the decades, the farm grew fivefold and the spud enterprise expanded to 120 acres. Harvest is nearly finished when RLM arrives, as truckloads of spuds are being sorted and packed.

Growing the humble potato had always been a sideline business until a decade ago when the family moved into seed production, producing about 1000 tonnes of premium seed potato each year.

For every seed potato planted, farmers can expect to grow 10 times that amount. One client recently trucked seven B-Doubles, or about 300 tonnes, down to the Lachlan Valley.

Dick says there’s a lot more to it than meets the eye. Although the farm has rich

basalt soils, a reliable 36-inch rainfall and is disease free, bio-security is still the biggest threat to production.

“We have a good rotation system, keeping your generations fresh all the time,” he says.

Dick has never known any other way.

After his father died in 1965, aged just 52, Dick was called on to continue the farm. He had contemplated a career as a stock and station agent but has no regrets with his lot in life.

Now aged 76, he lives with wife Sue in the same homestead he’s called home since childhood. Sue’s family ran a blacksmith’s shop in Guyra before it became an engineering firm.

Today the farm is run by Dick and Sue and son Andrew and wife Sarah, and their children Jack, Lucy and Darcie, the fourth generation of Campbells on “Hillside”.

Andrew’s siblings, Fiona, Jodi and Warwick, live in Brisbane, Vietnam and Singleton.

Reflecting on his life of breeding the

prime lambs and potatoes for which Guyra is famous, Dick says it’s all about the satisfaction of “getting it right”.

“Farming is like a bad flu,” he grins. “Once it gets in your blood, it’s hard to get rid of. I remember 50 years ago bagging spuds into 65kg bags. It was hard, physical yakka.

“It made you fit for the local footy team,” laughs Dick, referring to his rugby days in the mid 1970s. “The only good thing about the good old days is that they are gone!” RLM

ABOVE: Guyra potato farmer Dick Campbell has devoted a lifetime perfecting the art of growing spuds.

FACING PAGE, CLOCKWISE FROM TOP: Potatoes roll off the production line; Darcie Campbell, 9, enjoys helping in the packing shed; three generations of Campbells help with the spud enterprise: Jack, Dick and Andrew; a major part of the farming enterprise at “Hillside”, Guyra, involves selling about 2200 prime lambs each year; potato grader Melissa Redford pulls out any spuds with irregularities.

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RHYME

and reason

James Warren is dedicated to bringing poetry to the people.

Poetry is alive and well at the Australian Poetry Hall of Fame in Guyra, thanks to the commitment of James Arthur Warren, aka Thundercloud.

Storytelling, bush poetry and contemporary recitations can be heard at the historic Arcadia Theatre, built in 1929, where 800 patrons once sat for the weekly matinee movies. The old projector still sits in the projector room, gathering dust.

Throughout its life, the hall has hosted balls, school formals and concerts including country music legends Slim Dusty and Chad Morgan.

“The stage is the only one in town and used for music gigs and orchestras,” poet and artist James says. “While live performances are great, my greatest love and achievement was establishing the Australian Poetry Hall of Fame in 2020.”

The centre celebrates the works of prominent poets, and houses a library/ archive and poetry museum.

“If you have a tour group, we offer bush poetry recitations from the works of Banjo Paterson and Henry Lawson,” he says.

“We also share the works of Les Murray, Tug Dumbly, Oodgeroo Noonuccal (Kath Walker), Judith Wright, Lionel Fogarty, Kevin Gilbert, Gwen Harwood, Rosemary Dobson, Candy Royale and Uncle Herb Wharton.”

You can even find three poetry books penned by James: Love in Nimbin, Lust in Nimbin and Poetry to End Prohibition.

James is clearly a passionate man who thrives on people, especially those harbouring a love of prose.

For visitors, a collection of Australian poetry books and periodicals is for sale.

“There are so many great Australian and unknown poets who have published their works,” he says. “We welcome donations of poetry books from Australian authors as well as abroad so our visitors can share in the wealth of words.”

Each week there are Tibetan breathing and yoga classes and a karate class. At the Saturday markets you can find crafts, produce, plants and baked goods from local artisans and crafts people.

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Guyra T O W N F E AT U R E

COLOURFUL PAST

A precipitating event has always led James to significant life moments.

In 2014, the philosopher felt a storm brewing after his car was smashed by hail and the roof blew off his rental home. It was, he felt, a signal for change.

After buying a 1971 Leyland double-decker bus and having it painted in vivid colours at the 2016 Adelaide Fringe Festival, he began his nomadic travels, collecting and giving away books. Breaking down in Nimbin was another one of those moments. James started writing poetry and for two years ran a new restaurant in town with his former partner.

“After the bushfires, I received a phone call from my father, asking how we could encourage kids to read books,” he says. “I wrote a poem called Happy Harry Koala and delivered it at the 2020 Banjo Paterson competition in Orange to appreciative audiences.”

The trip home via the mountain town of Guyra resulted in his biggest change yet.

“I immediately felt it was a town with great potential,” he says. “I noticed a ‘for lease’ sign on this place and immediately asked a council worker what type of new food the town needed. I was told fish and chips but I went with my gut instincts and opened the Seahorse Medicine Cafe – the only vegetarian and vegan cafe in Guyra.”

Visitors can enjoy soups, organic teas and Bastion Lane coffee, with omelettes, smoothies, salads and a selection of light meals.

Apart from the homage to poets both past and present, James also offers second-hand clothes, videos, books, bric-a-brac and new art supplies in the spacious surroundings.

Every Wednesday at 6.30pm is open mic night, and the Poets’ Breakfast was staged for the first time in October 2021. James is confident it will become a regular event held in conjunction with the Trout Festival.

In the meantime, he has immersed himself in the Guyra community, with a regular spot at the Saturday morning

markets. He also runs yoga classes on a Sunday morning and kids’ karate lessons.

“I always knew I was a bit different but it doesn’t bother me,” concedes the father of three sons, as we finish the grand tour through his evolving space.

James admits he has packed more than most into his 52 years. By the time he was 30, he had worked in dozens of jobs, including dressing up as a koala for the Wilderness Society, stints at Greenpeace and in hospitality.

Along the way, he studied Environmental Science in Brisbane while becoming knowledgeable in wellness, healthy lifestyles, nutrition and herbal healing.

With his father, James spent five years

developing a forestry nursery before teaching English in China. He had found his calling, teaching the language for 13 years to new migrants and refugees from all over the world. In his 30s, he returned to study, receiving a Master of Teaching (TESOL).

Now he is building something very close to his heart.

“It’s all about nurturing poets, preserving poetry, especially poets from the past who might otherwise have been forgotten.” RLM FROM TOP: The Australian Poetry Hall of Fame in Guyra; poet James Warren in the history room; if you are looking for a new book or painting, light meal or interesting chat, James is your man.

FACING PAGE: Poet, painter and philosopher James Warren aka Thundercloud.

EVENTS ■ BOOKS ■ ART SUPPLIES ■ RED DOOR GALLERY ■ AUSTRALIAN POETRY LIBRARY ■ POET’S PORTRAIT GALLERY ■ SEAHORSE MEDICINE CAFE

Celebrating Australian Poets, Poetry & Songlines Situated in the historic Arcadia Theatre, built in 1929 144 BRADLEY ST, GUYRA NSW 2365 Open 9am–5pm Tuesday–Sunday

Established March 2020 by James Warren THUNDERCLOUD REPAIRIAN PUBLISHING 1english1@gmail.com www. australianpoetryhalloffame.com.au

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A STARR

is born

There aren’t many in the cattle game who haven’t heard the name Anne Starr.

At the 2022 Sydney Royal Easter Show, Guyra’s Anne Starr joined forces with David Smith, Ben Lomond and Jason Strong, MLA, Brisbane, to judge the prestigious interbreed classes for the second time.

“It was a great honour and undoubtedly one of the highlights of my life,” Anne says from her “Foxforth” farm.

“Many cattle judges wait all their lives to judge the Urquhart Trophy. It’s a fairly big deal and the ultimate prize for stud breeders in Australia.”

When calling the shots in the biggest judging ring in the country, Anne says it’s vital to know what traits you like in an animal.

“It’s not about trends,” she says firmly.

“You must be confident enough to back your judgement and then be able to justify it.”

Judging cattle is something Anne has enjoyed from a young age. She’s been to New Zealand as a Hereford Youth Ambassador and assisted her future mentor, Michael Jackson, in her first judging appointment at Bangalow Show when she was 18.

In 2012, she judged the Hereford line-up at Sydney Royal, later cast her well-trained eyes over the same breed at the Ekka and oversaw the Young Judges and Junior Paraders at BEEF, Rockhampton.

The trailblazing farmer shows RLM her “boys” grazing happily near the homestead.

The young Hereford bulls have been bred on the Foxforth bloodlines established by Anne’s father Fred and uncle Keith in the late 1970s, with foundation females from the Yarram Park and Invernaion studs.

For two decades, the family sold bulls at the Glen Innes Show and Sale as well as a multi-vendor sale at Tenterfield, but these days sell privately in the paddock.

The Foxforth herd and the Hereford breed in general remain close to her heart.

“I have always enjoyed breeding Herefords,” Anne says. “Not only are they sound and reliable, they survived the drought when other breeds were falling to pieces. Decades of genetics like ours are irreplaceable and I’m genuinely grateful to

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be able to carry on this legacy.”

Anne is particularly thrilled for the opportunity to work alongside her father.

“Fred and I are not only business partners but best mates as well,” she says.

“We work together most days and speak on the phone every day. It would be a very rare occasion that we’d ever have an argument.

We discuss ideas and always make the best decision for our business.”

With a special fondness for her black baldy cows, which her father and uncle started dabbling with in the 1980s, long

before they were popular, Anne says the family have been breeding whiteface cattle since 1938.

An entry from her grandfather’s diary reveals he purchased 10 Hereford cows with calves at foot from “Urandangie”, an old stud in the district. > FACING PAGE: Accomplished Guyra cattlewoman Anne Starr judging at the Sydney Royal.

CLOCKWISE FROM TOP LEFT: One of Anne’s young bulls; Anne in front of a painting of her favourite breed; selling cattle at the Young Auctioneers contest.

Guyra T O W N F E AT U R E

“YOU MUST BE CONFIDENT ENOUGH TO BACK YOUR JUDGEMENT AND THEN BE ABLE TO JUSTIFY IT.”

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T O W N F E AT U R E Guyra

An early introduction to whiteface cattle As the only child of Fred and Heather Starr, Anne enjoyed her time growing up on the land and always harboured plans to one day return to “Foxforth”. There were just a few little things she wanted to tick off her bucket list first.

After her schooling at Guyra Central High, she spent her gap year gaining an insight into the livestock agency business with Guyra agents Michael Jackson and David Bearup, trading as Jackson Livestock and Property.

In 2000, the agency bought a licence into the Armidale Saleyards. Working for the yard’s newest agency was always going to be a challenge.

“It was sometimes a hard gig working as the only woman at the saleyards but I was too determined to consider throwing in the towel,” she grins.

After a baptism of fire, Anne spent the next three years studying for a Bachelor

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of Agribusiness at UNE, Armidale, before taking the plunge into the agency world full time with her former bosses.

Over the next decade, she went from strength to strength, culminating in her becoming a stock and station and real estate agent in an industry traditionally dominated by men.

Forging her own path, Anne became a familiar face at the weekly livestock sales in Guyra and Armidale for the next five years, winning over the vendors with her easygoing confidence, gracious manner and ability to get the job done.

Some of her agency highlights included selling stud bulls at Courallie Herefords, Glenavon Angus and Wakefield Charolais at their annual stud stock sales.

“In all my years as an agent, I never tried to be one of the boys,” she says. “It’s all about respect, and you have to respect yourself. When selling, I always wore my pearl earrings and make-up.”

In 2004, Anne became the first woman

to compete in the Young Auctioneers state finals at Sydney Royal.

“The boys were extremely supportive but I was extremely nervous,” she laughs at the recollection.

The following year she swapped her gavel for a frock and competed in the state finals of The Land Sydney Royal Showgirl competition. Two years later, she became the only woman to complete the trifecta after making it into the RAS Rural Achiever state finals.

Having seen the Sydney Royal from so many angles, it was only natural for her to develop a strong emotional attachment to the show. Many more accolades were to follow.

After the death of her uncle Keith about a decade ago, Anne returned home and established a partnership with her father, who is still putting in a solid day’s work in his 70s. They run about 330 cows, holding onto the herd during the drought.

“It was a hard gig,” she readily admits.

“At one stage we were sourcing feed from Victoria, and every truck coming in was costing us $20,000. It was really tough going but it turned out to be the best decision.”

In 2014, she was appointed to fill a vacancy on the board of Herefords Australia, before being elected for a threeyear term. For most of that time she was the only female on the board.

These days are a little quieter but just as rewarding. Anne shares her country home with two Cavalier King Charles Spaniels, Pearl and DeeDee, and continues her interest in Herefords.

“I am very lucky to have Dad and my cousins, friends and neighbours on the end of the phone if ever I get stuck,” she says. “I know there are things I can’t manage on my own and am the first one to put my hand up and ask for help.”

One organisation she has a lot of time for is the CWA branch in Guyra, a powerful lobby group she grew up with. Her mother is president of the day branch while Anne presides over the evening branch. Members range in age from 16 to 60 years.

Having twice been judged Guyra Young Citizen of the Year, Anne Starr is the quintessential all-round farm girl who has known success in many fields.

She has proved that patience, drive and being true to yourself are qualities that can help anyone achieve their dreams. RLM

FROM TOP: Anne Starr with some of her young whiteface bulls; with parents Fred and Heather Starr on her 40th birthday.

Guyra T O W N F E AT U R E

GREY matters

There are no more devoted champions of the Murray Grey breed than Glenview’s Wayne and Mandy Smith.

Guyra cattleman Wayne Smith never falters when asked how long he’s been involved with Murray Greys. After all, the family’s Glenview Murray Greys stud was established in 1970, the year of his birth.

The new breed was taking off in the decade before and Wayne’s father, Kevin, and uncle John were keen to get on board. They put a Murray Grey bull over their Angus females and slowly built up a purebred herd.

In the 1980s, the family moved from south-east Victoria to Armidale, bringing 20 of their best cows to start again. In 2005, Wayne and wife Mandy and their two young sons moved once more, this time to “Millbrook”, on red basalt country on the top of the ranges near Guyra.>

FROM TOP: Wayne Smith has been involved with the Murray Grey breed since birth; the Glenview females are typically feminine with good mothering abilities.

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At 1350 metres, the stud boasts one of the highest elevations of any stud in the country, with snowfalls anticipated most winters. On a still night the family can see the lights of the University of New England.

Sons Tom and Matthew grew up with the stud and have fond memories from a young age breaking in cattle for the show circuit.

A highlight of the year was preparing show teams for the keenly contested Sydney and Brisbane Royal Shows.

“Although it’s still a very time-consuming business, showing cattle, it’s a great way to mix with like-minded fellow cattlemen and women,” Wayne says. “These days it’s becoming harder as the boys have their own commitments.”

The family’s greatest achievement in the show ring was winning the Breeders Group at the Ekka and scoring a second in the Sires Progeny class, both in the one year.

“Over the years we’ve collected plenty of champion and blue ribbons at larger county shows but we still haven’t cracked the big one at the Royals. Perhaps one day our boys will improve our record.”

Both of the Smith sons have off-farm jobs. Tom is involved with an Armidale air-conditioning and refrigeration business and Matthew completed a plumbing apprenticeship in Armidale before moving to Moree to work on a cotton farm.

In addition to their 400 acres of scenic hill country, the family recently purchased an additional 1000 acres at Bundarra to run their commercial herd. Although it means a weekly two-hour round trip, it demonstrates the family’s strong belief in the beef industry and, in particular, their beloved Murray Greys.

Their leading sire, The Ultimate Pioneer, is joined to their 30 stud cows, with about eight stud bulls offered for sale each year, the bulk of them destined for the Top of the Range Murray Grey Sale, Glen Innes.

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Guyra T O W N F E AT U R E

“ALTHOUGH IT’S STILL A VERY TIMECONSUMING BUSINESS, SHOWING CATTLE, IT’S A GREAT WAY TO MIX WITH LIKE-MINDED FELLOW CATTLEMEN AND WOMEN.”

Although relatively small in numbers, the Glenview bulls and females are nothing if not versatile, finding new homes in many states throughout Australia. The females always attract strong inquiry.

“Our Murray Greys are beautiful, quiet cattle,” Wayne says.

“Temperament is a big thing for us. They are good mothers, good milkers and you can sell them at any stage. We keep our steers, selling them at 18 months direct to feedlots when they hit about 520kg. It generally takes about three months to finish them.

“They calve easily, the females milk well and achieve strong growth rates. They readily convert grass to beef, fatten on grass and finish economically in feedlots.”

The breed’s success in carcase competitions is legendary. Over the past decade, Murray Grey steers and carcases have won every major commercial competition in the country, becoming the most successful breed in inter-breed steer and carcase competitions.

With over 450 stud and commercial breeders in the country, Murray Greys have come a long way since adopting the mantle of “Australia’s own breed” in the mid-1960s.

The first Murray Grey calves appeared at the turn of the 20th century in a herd of black Angus cattle in the Sutherland family’s “Thologolong” property in the upper Murray River Valley.

It soon became apparent these cattle grew quickly, were superior converters of feed and had carcase merit. Local cattlemen were attracted by their size and appearance and began developing the breed.

By the early 1960s, several commercial breeders were successfully breeding Murray Greys. From these humble beginnings, the breed developed into a major force in the beef industry, spreading throughout Australia to New Zealand, Asia, North America and Europe.

Murray Greys are renowned as easy-care, versatile cattle producing quality beef for a variety of markets and consumers.

They are equally at home in the paddock, on grass or in feedlots and satisfy a variety of markets, both domestic and export.

Their attributes of easy calving, docility, marbling, fertility and carcase quality are evident in the crossbred progeny. To receive these benefits, all you need is a Murray Grey bull.

Mandy is not just a big fan of the breed, she is the glue that keeps the family together. She and Wayne were school sweethearts at Armidale High and spent 12 years getting to know each other in their long courtship before finally tying the knot.

Tom and Matthew are both keen to one day take over the reins of the Glenview stud and become third-generation Murray Grey breeders. For proud parents Wayne and Mandy, that would be the ultimate prize. RLM

TOP RIGHT: Wayne Smith is enjoying the recent run of great seasons at the top of the Guyra range.

FACING PAGE, FROM TOP: Tom, Mandy, Wayne and Matt Smith; a Glenview sire; Wayne has all the right transport when mustering in the high country.

12719 New England Highway, Black Mountain NSW 2365 mill-brook@bigpond.com Glenview Murray Greys

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T O W N F E AT U R E Guyra

treasure trove

Brisk Trading in Guyra is a delightful shopping destination full of colour and fun.

A former graphic designer, a farmer’s wife, mother, maker, thinker, procrastinator and lover of nice things, Bronwyn Grills is many things to many people.

Not least, she is the go-to person at Brisk Trading, the delightful shop bursting with colour and vibrancy at 106 Bradley Street in Guyra.

Bronwyn and her husband, Stuart, along with daughters Anna and Camilla, are multi-generational farmers running sheep and cattle. A leap of faith saw Bronwyn open Brisk Trading at the end of 2018, and shortly thereafter ensued a monumental drought, followed by a global pandemic.

Bronwyn recalls that at the time, a lot of businesses in the small town were closing their doors.

“I wanted to try something that would add a bit of life back into the street,” Bronwyn smiles.

“In particular, Brisk Trading became a bit of an oasis for farming women at that time. It was a small contribution during a tough period, and it was an escape for me, too.”

Bronwyn combined forces with Cathy Mills of Crop Hair Design to collaborate their two businesses in September 2021.

Brisk Trading and Crop Hair Design moved into the building that formerly housed the town’s pharmacy for some 100 years, and some exciting renovations followed.

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Among the special discoveries the women came across during the building’s facelift included some stunning original floor tiles – a memento from a bygone era.

Bronwyn and Cathy also share a co-leased room that provides clients with a range of beauty services, adding even more to the exciting offering at 106 Bradley Street.

Brisk Trading is more than just a business; it’s a nurturing space. Bronwyn and Cathy enjoy supporting charities with their occasional themed evening events that bring the community together.

“Working together with Cathy has been so wonderful and has made such a big difference to our business,” Bronwyn says.

“The companionship has been an unexpected benefit of colleagues sharing a space.”

Bronwyn says opening a business has taught her so much, and the learning process is ongoing.

“Trial and error, and always looking to improve what we do, have really taken me on a challenging – and satisfying – journey with Brisk Trading,” she says.

“My graphic design background has really helped me with lots of aspects of the business, including the shop’s presentation and a range of marketing activities.

“I have a real appreciation of lovely and unique things and have always been a curious person. I love researching and finding new discoveries!”

Bronwyn’s welcoming space is a hit among locals and travellers alike.

Brisk Trading is a treasure trove of gifts, homewares and accessories, a pint-sized emporium of goodies for friends, neighbours, teachers, parents, grandparents and for yourself.

Freshly made Allpress coffee makes for the perfect complement to all the gorgeous items you’ll discover when you set foot in store.

The stunning range of unusual, quirky items on offer at Brisk Trading will help guarantee you don’t leave empty handed. From locally made lamps, one-of-a-kind jewellery pieces, Dutch paper goods and decadent skincare, the array of goodies is sure to impress.

The Brisk Trading online store is also worth a look. If the gorgeous offering doesn’t win you over, the $9.95 flat rate shipping certainly will.

Bronwyn leads a friendly team of staff, including her right-hand woman, Emma McLennan, and wonderful team member Anne Starr.

“I’m so glad we’ve been able to make a contribution to our town, however small, by adding a bit of colour and fun,” she smiles. RLM Words: Anna Conn Images: James White

Brisk Trading is open from 9am to 5pm, Tuesday to Friday, and 9am to 1pm Saturday.

FACING PAGE, CLOCKWISE FROM TOP LEFT: Plenty of unique goodies are available at Brisk Trading; these smiling faces greet customers in-store – owner Bronwyn Grills (back) and her right-hand woman, Emma McLennan; a treasure trove of gifts, homewares and accessories.

CLOCKWISE FROM TOP LEFT: In-store you’ll find one-of-a-kind jewellery pieces; vibrant goods take pride of place at Brisk Trading; bright colour is a definite theme; patterns to please the eye; striking gift wrapping to top it all off; all manner of items to enhance your home; you’re bound to discover hard-to-find goods here; Allpress coffee completes the package; aesthetic delights in every corner.

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STYLE & If it’s time you treated yourself to your best hair day, consider it done at Guyra’s Crop Hair Design.

Owned by Guyra local Cathy Mills, Crop Hair Design champions hair health and environmental sustainability in its vast range of services and products.

The salon shares a space at 106 Bradley Street with another vibrant local business, Brisk Trading.

This means you can grab a freshly made Allpress coffee and a bite to eat as you lap up the luxury that is Crop Hair Design.

Having just celebrated her 20th year in hairdressing in 2022, Cathy is on a mission to ensure her clients feel a sense of welcome, fun and luxury in the salon.

She’s also keen to grow the team. There are opportunities available for suitable applicants, including those who may be seeking a career change to hairdressing.

Cathy’s business journey started in 2019, when she took on a salon in a little shop on Bradley Street. She had been hairdressing for

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sustainability

more than 15 years, and managing the salon for five, but such a significant decision in her career still came with a hefty weight.

“It was a real gamble and the most anxious time of my life, as I knew the responsibility that would be involved – having already managed the business,” Cathy explains.

“But I knew Guyra needed it, and in the end I asked myself, ‘what have I got to lose?’

“I can remember the incredible support from the local community, and I’ll forever be grateful to the people of Guyra and surrounds that backed me in making that decision.”

Cathy’s commitment was worth it, with the business maturing to sustain a team of five and consequently outgrowing the premises.

Serendipitously, a new space became available. Cathy and one of her long-time clients, Bronwyn Grills, came up with the idea to collaborate their two businesses – Brisk Trading and Crop Hair Design – with

an additional co-leased room that provides clients with a range of beauty services.

“Our clients love coming into the beautiful space we have today, where they can enjoy perusing the goods at Brisk Trading, and then of course relax in the salon with a glass of wine in hand,” Cathy smiles.

The salon fridge is stocked with drinks and cheese platters to ensure clients receive the silver service, every time.

You’ll only find environmentally friendly haircare at Crop Hair Design. Sustainable brands such as Pure Hair Care and Davines Australia contain an ingredient list that is kind to hair, skin and the environment.

“By using top-quality, environmentally friendly products, we can achieve a superior outcome for our lovely clients,” Cathy says.

A raft of hair services is available, including style cuts, maintenance and colour work, supported by friendly, professional advice.

Guyra T O W N F E AT U R E

“We specialise in balayage and all the current trends you can think of,” Cathy says.

“Not only do we prioritise hair health, we’re also big on keeping costs down for people.”

Crop Hair Design offers Afterpay, and online bookings through the Fresha platform, making things nice and simple for clients.

Cathy is focused on education. Her team members regularly attend workshops and training sessions. She’s also an advocate for young people starting their career and currently supports a number of schoolbased apprentices.

“I’m passionate about supporting my hard-working, dedicated team,” she says.

“Without them, it would not have been possible to grow the salon to suit our community’s needs.”

When she’s not in the salon, Cathy loves travelling with her husband, Joey, heading overseas together as often as they can.

“I love the adventure of travel. We do work hard, but I believe you need to chase downtime, too,” she says.

“Travel definitely expands your mind and gives you a renewed passion for the work that you do, and the reasons why you do it.”

No matter where Cathy’s journeys take her, Guyra is where she will always return, and Crop Hair Design will always be the place where her clients can feel at home, too. RLM Words: Anna Conn Images: James White

FACING PAGE: The smiling faces behind Crop Hair Design, from left, Renae Vanderwolf, Hollie Wilson, Eliza Upsall and owner Cathy Mills.

CLOCKWISE FROM TOP LEFT: A beautiful array of quality products is always available at Crop Hair Design; the salon is welcoming, fun and luxurious; come and relax with a glass of wine in hand; gorgeous style cuts, maintenance and colour work are among the services available; a place to be pampered in style; keeping your locks healthy is a priority at Crop Hair Design; the salon uses sustainable Australian brands including Pure Haircare.

Offering a luxe and personalised hair experience for all ages. Let our skilled team work with you to look and feel amazing.

Open Tuesday - Saturday Tues/Thurs/Fri 8:30am - 6pm Wed 8:30am - 8pm Sat 8:30am - 4pm

Ph. 0401 313 954 106 Bradley Street Guyra NSW 2365

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T O W N F E AT U R E Guyra

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Guyra T O W N F E AT U R E

FLEECE by fleece Luke Foster has never shied away from a hard day’s work, a good thing considering he’s got one of the most physically demanding jobs in the country.

As a shearer based in Guyra, on top of the Great Dividing Range, Luke Foster makes a living removing the fine-wool fleeces from the sheep of local farmers, spending days with his back doubled over a harness.

It’s very much a shearing family. Luke and wife Maare skilfully work alongside each other. They met in a New Zealand shed when Luke was a 21-year-old shearer.

They have three children: Bridget, 13, Ricky-Jay, 9, and Benji, 7.

Shearing is in the Foster blood. Luke’s father, Mark, shore for 20 years to boost finances on the cattle farm “Ellesmere”, Ebor, which he runs with Kerry. Luke shore with his older brother, Tim, for 15 years, and sister Casey worked in the sheds before joining her parents on the farm.

“As a kid, I never wanted to be a shearer,” Luke says candidly during a short shearing break at Simon and Susan Croft’s woolshed at “Milparinka”, Guyra.

“That all changed when I was 13 and bought 100 sheep from my aunty for five bucks a head,” he says. “To pay off my debt I went shearing in the school holidays.

“I liked the money and enjoyed the work, so left school at 14 years and nine months – the earliest time you could legally leave.

By my 15th birthday I was shearing full time.”

Luke says he learnt everything about the shearing industry from his father, whom he describes as the most determined worker he’s seen in any shed.

“He was a hard-working, strong-minded shearer,” he says. “There was never any nonsense in the shed; he was there to get the job done.”

Twenty years later, and with a woolclassing certificate from TAFE, Armidale, Luke still has the passion and body for the job. The only difference is that he now

wears protective eyewear when he shears, following a run-in with a wayward handpiece in 2019.

In his heyday he could shear 200 sheep a day but is now more involved with running his contracting business, Top of the Range Shearing, which he took over from his parents in 2011.

There’s been a reduction in the number of local shearers in recent years, so Luke and his team work all year round, generally in smaller sheds with about 2000 to 3000 sheep, the bulk of them Merino ewes.

Simon’s family has been on “Milparinka” since WW2. The sixthgeneration farmer well remembers Luke’s father shearing in the shed, as well as Luke when he was still a determined teenager, learning the ropes.

“Our dual-purpose polled Merino ewes produce some of the best 18-micron fine wool in the world,” he says proudly as he watches the shearing unfold in a shed that was built the year he was born.

For Luke and Maare and their hardworking team, it’s business as usual as they perform their labour-intensive tasks to the sounds of inspiring music. They won’t stop until the job is done and they move on to the next shed. RLM FROM TOP: Shearing contractor and part-time shearer Luke Foster; Luke’s wife Maare knows her way around a shed; sixth-generation farmer Simon Croft, “Milparinka”, Guyra, has enjoyed a solid working relationship with two generations of the Foster family.

FACING PAGE, CLOCKWISE FROM TOP LEFT: Maare tends to pressing duties; Luke pitches in when the need arises; a hard-working team; throwing the fleece; classing the wool; shed-hand Brook Newberry, 15, hopes to make a career in the wool industry; the wool is packed into the wool press.

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high achievers One of the smallest schools in the highest town on the New England Tablelands is making great strides with its student population in all fields of endeavour.

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Guyra T O W N F E AT U R E

With the motto of “Strive Ever Higher”, St Mary of the Angels Primary School (SMOTA) in Guyra certainly lives up to that name, not only in location but in heart.

This small Catholic primary school is located midway between Armidale and Glen Innes on the New England Highway, 1330 metres above sea level.

Since its establishment in 1919 when classes were conducted in the convent house and students spilled out onto the glassed-in front verandah with their horses tethered out the back, it’s certainly come a long way.

Ninety years later, a new school was built onsite, opening in 2009, yet it has never lost the foundation focus of the Ursuline nuns: a quality education for all of the community, irrespective of religious denomination.

Principal Zoe Nugent says with an enrolment of 91 students, SMOTA maintains small, stage-based classrooms, with a single-stream Kindergarten, and prides itself on the whole family and community feel of the school.

“We have a very committed school community, not just the highly skilled staff at SMOTA but also the huge support from our classroom visitors, volunteers and connection with our School Advisory Council and Parents and Friends committee,” Zoe says. “We truly are a Christ-centred and inclusive school community.”

Since Zoe moved to Guyra at the beginning of 2022 from Victoria, she’s been warmly welcomed to the tiny town and could not be more impressed with how the school and community have embraced the reestablishment of connections post-COVID. “St Mary of the Angels and Guyra itself are tight-knit communities and a pleasure to be a part of,” she says.

The school’s aim is to develop each child spiritually, morally, emotionally, academically and physically to the individual’s full potential, she explains.

“Whether this be through achievement in their learning, sports or making an impact together through social justice work, the students and staff at SMOTA are futurefocused. We are committed to making the world a better place,” she says.

“Our students are encouraged to lead by example, using the Living Well, Learning Well framework in everything we do as a school, encouraging students to be inclusive, selfdisciplined, to value themselves, others and the world around them.

“An example of this is our Global Citizens Recycling Initiative project headed by our Year 6 Global Citizen students and undertaken by students across the whole school.

“Over the past year, this student-led project built the knowledge within our school community of the importance of sustainability and looking after the world around us.

“Our students are encouraged to lead by example, using the Living Well Learning Well framework in everything we do as a school, encouraging students to be inclusive, self-disciplined, to value themselves, others and the world around them.”

“Although it’s just in its inception, we are looking forward to the growth of this project within the school and how it encourages all of our students to be advocates for change for the greater good.”

Being a small school, Zoe says there is excellent scope for individual, one-onone learning and, as a result, students are thriving in both learning outcomes and in the sporting arena.

A major advantage of the school’s size is it can cater for all students. Evidence of this can be seen in the fact it has been fifth out of all schools in all sectors in the New England region for NAPLAN over a five-year average.

Sport is a great outlet for these youngsters who can either kick or throw a ball around the playground at lunchtime and recess, play with their teams against others in the region, or perform at state level. The sky’s the limit for students at this fabulous little school in the highlands.

This small school certainly has a huge heart with Christ at the centre. And the results speak for themselves.

The grounds are immaculately kept and the smiles on faces of both students and staff say it all.

St Mary of the Angels is a great place to teach, and for students, the ideal school in which to gain an education and a pathway to the future. RLM Words: Anna Rose

CLOCKWISE ROM TOP: St Mary of the Angels Administration Entrance; a school where students of all ages know and respect each other; healthy students equal happy students.

FACING PAGE, CLOCKWISE FROM TOP: The wonderful staff and students of St Mary of the Angels School, Guyra; a fraction of the Stage 3 cohort; the smiling faces that greet you in Stage 1; Kindergarten; Stage 2 students keen to learn.

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T O W N F E AT U R E Guyra

CATCH

of the day

What began as a hobby 23 years ago has turned into a fully fledged tourist attraction for Deano Williams.

Out at Deano’s Smoked Trout Farm, big-thinking fisherman Deano Williams has single-handedly transformed 300 acres of pristine Guyra countryside into the proverbial oasis, with everything from camping, fishing and barbecues to small herds of goat and deer.

The major drawcard to “Ardrossan”, however, is the Rainbow Trout and Atlantic Salmon growing out in eight large ponds.

“We feed our fish a natural healthy diet of insects and other nutrients, supplemented with organic pellets from Tasmania,”

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Deano says. “There’s plenty of salmon farms down there and they’re the same species as trout, so we’ve got their diet down to a pretty fine art.”

The fish are harvested by the middle of November before the temperature gets too hot.

“Trout don’t like the hot weather and are normally up to smokeable size by then,” he says. “After Christmas we get little fingerlings from the Dutton Trout Hatchery at Ebor and start the cycle all over again.”

Armidale T O W N F E AT U R E

Ltd. Pty

Dea

d Trout ke

FACING PAGE: Norm Williams and son Deano are the dynamic duo behind Deano’s Smoked Trout.

CLOCKWISE FROM TOP LEFT: Deano checks his trout in a pond; with awards and the finished product; Norm guts the fish; almost ready for the dinner plate.

“THERE’S NO RAINBOW TROUT NORTH OF THE BORDER – IT’S TOO HOT.”

’s Smo no

Deano says the biggest challenge is finding the best way to grow the trout out.

“A major factor is the water. We use paddle wheels to create more oxygen into our natural spring-fed water. Being an organic farm, we don’t use chemicals, meaning our fish are raised on a natural diet.”

Looking around the well thought out and inspiring surroundings, it soon becomes apparent Deano has worked hard for every ounce of his success. After Black Mountain Primary School, he attended school in Guyra, finishing his education halfway through Year 8 to go rouseabouting in local sheds.

By his teenage years, Deano loved nothing more than a spot of fishing with his cousins at Copeton Dam, developing from a young age a healthy fascination for aquaculture. By 16, he began a two-year stint working on trawler boats in Far North Queensland.

Knowing his future was on “Ardrossan”, one of the several farms settled by his grandfather in the 1950s, Deano came home at 19 and started digging his ponds before filling them with yabbies.

“When it gets too cold they hibernate in the mud,” he explains.

“Hoping to earn some money through winter, I threw in some Rainbow Trout, which thrived in our environment.”

To help fund his grandiose dreams, Deano followed in the footsteps of his father and grandfather, spending 18 years as a shearer before the trout farm could pay for itself.

These days, Deano’s trout is sold to IGA stores in Brisbane and the Sunshine Coast and is personally delivered to fish shops, gourmet delicatessens and butchers in Byron Bay, Newcastle and Coffs Harbour. Local businesses have also been valued supporters of the business.

“There’s no Rainbow Trout north of the border – it’s too hot,” Deano says. “I’m one of the highest trout farms in Australia. All the rest are down south, in the Snowy Mountains and Victoria.”

Deano concedes he still needs to get some gardens happening and erect more signage but this laid-back fisherman doesn’t want to put too much pressure on himself.

Already he’s finished a new office that sits alongside a tackle shop, with smoked trout and dip available for purchase. The toilet and shower block for his 16 powered sites have also been completed, along with a new camp kitchen near the recreational dam.

In the fish department, Deano is reliant on the expert help of father Norm, a hardy worker with no qualms about getting his hands dirty. He guts the fish, does a lot of the smoking and helps with the tourists – always with a few cheeky yarns up his sleeve.

“We plan to build a little restaurant/cafe to showcase our products and the local area’s gourmet produce,” he says. “We’re applying for a grant through Tourism NSW at the moment so we’ll see how that goes.

“If we get the green light, my three older sisters from Newcastle plan to jump on board and help develop the tourism side of things.”

There’s plenty of family backup. Apart from Norm, Deano has three adult children to his former wife. Jamie has just finished school at Farrar, Tamworth, Jacob is a builder in Forster while daughter, Naquoia, lives in New Zealand with plans to join the business in 2023.

With a partner in Armidale, Deano is happiest when his tribe, the fourth generation on the farm, return home to one of New England’s best-kept secrets. RLM

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Set amongst rolling hills in the Northern tablelands of NSW, the property consists of 300 acres of pristine countryside.

We have 8 spring water growing ponds, stocked with rainbow trout, brown trout and Atlantic salmon. Take a tour of the trout farm and sample our award winning smoked trout. With newly upgraded camping facilities you can enjoy the beautiful views, lush green grass. Our recreational dam is the perfect outing.

Ph: 0427 750 182 info@deanossmokedtrout.com.au deanossmokedtrout.com.au

643 “Ardrossan” Black Mountain Road Black Mountain NSW 2365

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T O W N F E AT U R E Guyra

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Guyra T O W N F E AT U R E

Enjoying the

GOOD LIFE

They may love to travel, but there’s no denying that Barbara and John Ross have ensconced themselves in the Guyra community they treasure so dearly.

Barbara and John Ross found each other after the deaths of their first partners. They farmed happily at Black Mountain near Guyra for 30 years and have now retired into nearby Guyra, where they have renovated a house and embraced community life.

Barbara was born and raised in Newcastle and worked as a bookkeeper before marrying university student Grahame Jones, whose studies and work took them all over the world. They ended up in Armidale where Grahame became Professor of French at UNE. In Armidale they raised their three children and Barbara completed a Bachelor of Arts as a mature-aged student.

She then took on the job of managing Autumn Lodge Retirement Village for 11 years at a time when aged care was changing rapidly.

“I loved the interaction and challenges of working with elderly people, some of whom had been treated kindly by life and others who had struggled all their lives,” Barbara says.

John was born and raised in Sydney and qualified to become a pilot for East West airlines based in Sydney and then Tamworth. During this time, he married his wife Robyn and had five children, who now live all over the world. After 20 years as a pilot, he and Robyn bought a farming property at Black Mountain and also bought a real estate practice. Tragically, Robyn was killed in a car accident in 1986.

A few years after Barbara’s husband died, John and Barbara met and married and lived on the Black Mountain farm running super fine Merinos and steers for fattening.

They freely admit they knew very little about farming and so enrolled in every agricultural course they could find, including a six-month full-time wool-classing course.

They ran the property for 30 years with very pleasing results, not only farming but also restoring a lovely Edwardian farmhouse and establishing a beautiful garden that they very generously shared, opening several times to the public for fundraising.

“We were very sad to leave there when the time came to admit that it was all getting a bit beyond us but my experience of working with the elderly gave me an insight into the consequences of leaving the decision to downsize too late,” Barbara says.

“We chose to move to nearby Guyra where we have taken on the challenge of restoring a much smaller house dating from 1903 and establishing another garden.

“We are very happy we made that decision as Guyra has almost everything we need. We can walk to the shops, we have excellent medical and hospital facilities and, most of all, we have been able to maintain the social connections that have been built up over 30 odd years.

“We belong to a number of organisations including the Guyra Garden Club, the Progress Assocation, the New England Rail Trail Assocation, Scrabble and coffee groups and the local book group, which has broadened our circle of friends.

“And we are still able to contribute to the community by helping to maintain some of Guyra’s lovely parks.”

The restoration of the old house included replacement of the bathroom to ensure that it was safe and easily accessible for elderly people, renovating the kitchen to allow more light and ease of movement and building a delightful light-filled outdoor room, which fits in perfectly and has lovely views of the garden.

“Barbara and I have been lucky enough to be able to travel overseas quite extensively and now in our 80s we intend to make the most of the time and good health left to us,” John says.

“Most recently, we drove out to the Dig Tree in western Queensland where Burke and Wills died 160 years ago – a great trip.”

Between them they have eight children, 20 grandchildren and six great grandchildren, and their family is a microcosm of modern Australia with members from many different backgrounds – Chinese Cambodian, Torres Strait Islander, French Canadian, Filipino and Brazilian.

“How fortunate are we?” Barbara says. RLM Words: Lynne Walker Images: James White

FACING PAGE: Barbara and John Ross have beautifully restored their Guyra home and established a delightful garden.

ABOVE: Barbara and John are chuffed with their decision to settle in Guyra.

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A U T U M N furniture business

interior motives

McPhails Furniture has become a household name all over the Central West, and for good reason.

In what must surely be the bargain of the century, Wangaratta firm McPhails Furniture delivers new and used stock to your door for a flat rate of just $59.

It doesn’t matter if you live around the corner or in the Central West of NSW, the deal is always the same. Each week, the company makes hundreds of separate deliveries to satisfied customers throughout the eastern seaboard.

With an offer like this, the business has experienced phenomenal growth in recent years. The extensive range of rustic and unique furniture is perfect for adding some extra character to your home.

It’s been a bumpy ride for business proprietors Casey and Taylor McPhail, who have taken their father’s business to an entirely new level.

Keith McPhail was a fourth-generation farmer, determined to make his own way in the world. After becoming a promising stock

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agent and the youngest branch manager for Victorian Producer in Finley, he changed direction once again, buying a removalist business in Wangaratta with wife Bev. In the 1960s, Keith realised many customers were leaving plenty of good-quality furniture behind when they moved, which he stored in a warehouse and auctioned off each month. The idea of selling second-hand furniture was born.

After attending weekly auctions in Melbourne to buy new stock, he soon progressed to adding new furniture, bedding and antiques to the existing business.

In 1995, Casey, then 22, joined his parents after a short career in real estate. A year later, Keith died of cancer, aged just 50, and older brother Jason stepped in.

With a double degree in Commerce and Law, the youngest of the McPhail boys joined the team in 2014. >

story name A U T U M N

FACING PAGE, FROM TOP: Running McPhails Furniture are brothers Taylor (seated) and Casey McPhail with wives Tayla and Kacey and their children.

CLOCKWISE FROM TOP LEFT: Images from the large showroom, featuring various furniture and products from the extensive McPhails product line; staff member Stacey Scholte; Locke McCartney and Jeremy Wilson are valued members of the McPhails team.

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A U T U M N furniture business

A few years later, the family business was restructured. Jason moved on to do his own thing, leaving McPhails in the hands of Casey and Taylor, both married to partners of the same name.

“My little brother was born 17 years after me and is the brains of the show,” Casey laughs. The business began importing furniture direct from China in 2006 and in recent years has been sourcing product from Vietnam and New Delhi, importing between 450 and 500 containers a year.

Others may import more but few, if any, have a delivery service that rivals McPhails Furniture, which recently built a massive 8000-square-metre shed to house stock.

It wasn’t always so full-on. With the COVID pandemic taking its toll, the business hit a rough patch in early 2020.

“We thought we’d have to sell up and go and chop wood like everyone else,” Casey says. “Then we learnt how to merchandise and set up the store properly.”

Through his many contacts, Taylor reinvented the business. The brothers became big users of social media, especially Facebook, while changing the business model back to delivering.

The response was phenomenal. The company grew from one to 10 Hino trucks in a year. Today, a staff of 30 is employed from regional offices in Wangaratta, Wodonga and Shepparton.

At the start of 2022, McPhails invested in its first Volvo prime mover to facilitate the movement of container operations arriving in the Melbourne port to regional Australia.

They make regular deliveries to the Central West, travelling as far as Nyngan, Cobar, Dubbo, Tamworth, Griffith, Narrandera, Wagga Wagga and everywhere in between.

“Moving furniture is often called ugly freight,” Casey says.

“There’s a lot of risk management with handling furniture. We pride our service on resolving these issues, whether we fix it or swap it.”

Deliveries are within two weeks, unlike most furniture stores, which can be three or four times longer.

“We’ve had people from Dubbo buy items over the weekend and they can have them a few days later,” Casey says. “You can buy with confidence. One framed print or a truckload of furniture costs the same $59 fee. We can deliver a household of furniture quicker than anyone else.”

When he’s not driving trucks or running the store, Casey enjoys hunting trips throughout the western districts of NSW. He has close ties with many of his customers and met some great friends on his Central West run, particularly from the stations further out.

“We now design a lot of our exclusive product,” he says. “We are on the ground level and know what people want, especially in the bush.

Our drivers know the roads and we all have a good feel for the market.”

Casey and Kacey have three children under the age of seven: Munro, Isla and Edie, along with Destiny, 20, from Casey’s first marriage. The pair met when Casey was president of the Glenrowan Football Club and Kacey was playing netball.

In keeping with family tradition, Taylor married Tayla and they have a two-year-old daughter, Arlo.

All the McPhail grandchildren love hearing bedtime stories of their early Scottish ancestors, especially the connection with infamous bushranger Ned Kelly.

Softly spoken horse breaker Isaiah “Wild” Wright had lost a horse while visiting the Kelly homestead, failing to inform a hapless Ned the horse was stolen.

Ned, by then a strapping 19 years, found the horse and rode it past the Greta Police Station, only to earn a brutal pistolwhipping from a 16-stone thug masquerading as a local trooper.

Ned was sentenced to three years’ hard labour whereas Wild, who committed the crime, received 18 months.

To settle the score, a brutal, bare-knuckled fight was organised for August 8, 1874. Wild, a big, heavy man even taller than Ned, went a

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IN THE 1960S, KEITH REALISED MANY CUSTOMERS WERE LEAVING PLENTY OF GOOD-QUALITY FURNITURE BEHIND WHEN THEY MOVED, WHICH HE STORED IN A WAREHOUSE AND AUCTIONED OFF EACH MONTH. gruelling 20 rounds before Ned gave him the hiding of his life. Ned was declared the unofficial boxing champion of the district.

John McPhail, meanwhile, had arrived in Adelaide in 1865 before eventually setting up camp in Mansfield with his wife and young family. Their only son, Archibald, was a witness to the horse saga and forced to testify at Beechworth Courthouse against Ned, his testimony sending both men to prison.

Sadly, Archibald died of dysentery at the young age of 18. It’s another interesting chapter from the McPhails Furniture history book.

Feel free to mention the story next time you buy your next piece or entire house of furnishings from a business that looks after you from go to whoa. RLM Words: Jake Lindsay Images: Supplied

CLOCKWISE FROM TOP: The magnificent new distribution centre; an early McPhails delivery van from the 1970s; transporting furniture in the early 1980s; founders of McPhails Furniture, Keith and Bev McPhail, in 1996.

McPhail’s Furniture offer a flat rate delivery fee of $59 across all of NSW, VIC and South East SA (including Adelaide).

Ph: 03 5721 6058 wangaratta@mcphails.com.au 54 Tone Road Wangaratta, Victoria 3677

mcphails.com.au

A U T U M N chamber of commerce

TAKING CARE

Dubbo Chamber of Commerce and Industry is one of the oldest and largest business chambers in regional NSW but it is not about to rest on its laurels in this thriving city.

With 205 members, Dubbo Chamber of Commerce and Industry represents a broad cross-section of the business community that includes the hospitality industry, real estate agents, banks, accountants, lawyers and solicitors and car dealerships.

Taronga Western Plains Zoo and Dubbo Regional Council, which operates the Old Dubbo Gaol and Cultural Centre, are also members.

Brittany Sultana has been the chamber’s executive officer for three years, and is its only paid employee.

She says it has been a busy and challenging time as the region braced against drought, the COVID pandemic, and most recently, devastating floods.

“A lot of what we do is about providing advice and advocacy for businesses,” Brittany says.

“If there are issues we think businesses need help with, we are a point of call.”

The Dubbo Chamber of Commerce and Industry is affiliated with Business NSW and disseminates information to members on key issues such as industrial relations and human resources.

During COVID, for example, many businesses reached out about the rules and regulations surrounding vaccinations, staff and rent assistance.

Legal assistance can be quickly accessed, and webinars, on topics including social media, are a popular way of keeping members up to date.

The Dubbo chamber also works closely with Regional Development Australia Orana, a body that supports economic development across central and north-west NSW. One issue it is tackling jointly is migrant visas. Tighter visa requirements have resulted in many migrants moving from the regions to metropolitan areas.

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of business

Dubbo’s unemployment rate is currently sitting at less than two per cent and the city relies heavily on its migrant labour force to fill positions.

Hand in hand with the employment crisis is housing.

People, including doctors and dentists, want to move to Dubbo but there are not enough houses for them to live in.

Errin Williamson, who owns the Down the Lane Italian restaurant and Church Street Café, is in her first term as chamber president.

The chamber meets with Dubbo Regional Council Mayor Mathew Dickerson monthly and enjoys good relationships with Dubbo MP Dugald Saunders and Parkes MP Mark Coulton.

Information and networking events, including monthly business breakfasts and Women in Business functions, attract significant interest.

Social occasions, such as charity golf days, are also keenly patronised.

The prestigious Rhino Business Awards is in its 27th year, and recognises excellence across 20 categories.

The chamber also assists during major sporting events such as the NRL in 2021-22 and NSW Touch Junior State Cup in February 2023.

Errin says the Dubbo community is progressive and supportive, and enthusiastically endorses the “life is local” ethos.

“This region really wants to succeed,” she says. RLM Words: Liz Tickner Images: Supplied

FROM TOP LEFT: Dubbo Chamber Executive Officer Britt Sultana and President Errin Williamson with their award in 2022; the SJ Shooter Real Estate Dubbo Chamber of Commerce 26th Rhino Awards held in October 2022, celebrating excellence in business across Dubbo.

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A U T U M N real estate

matter

RELATIONSHIPS Bob Berry Real Estate is one of the most respected and experienced agents operating in Dubbo, with over 40 years of selling experience.

Bob Berry opened a private stock and station agency in Dubbo in 1974, selling livestock throughout NSW. With the rapid growth of Dubbo came a heavier emphasis within the business on real estate, and since 1981 its specialisation has been residential, commercial and industrial real estate sales and management.

With a track record as successful as Bob’s, it comes as no surprise that after around 50 years of operation, the business he established, Bob Berry Real Estate, continues to thrive. Meanwhile, Bob has taken a step back, but his keen interest remains.

Four long-term employees of Bob Berry Real Estate bought the business in 2016.

Bob’s daughter, Jane Donald, is one of four directors alongside Graeme Board, Shayna Chapman and Fiona Gibbs.

Bringing to the table excellent knowledge and personalised, professional service, the team is known for its genuine approach to doing business.

“In this business, and in many others, relationships matter,” Jane says.

“We take pride in building great connections with people over the long term. We are a trusted confidant to our clients, who know we always work in their very best interest.”

Jane says the team isn’t afraid to be transparent with clients, ultimately helping them to achieve a better outcome.

“Because we are always looking out for our clients, sometimes what we need to say is not what they want to hear. We value honesty, especially when sharing our expert perspective.”

For those looking to invest or buy their own home in the rapidly growing hub of Dubbo, Jane has some exciting insights.

“Not only does Dubbo boast an incredibly rewarding regional lifestyle, but it’s also always been a low-risk investment centre with average annual returns of around five per cent, and rentals in high demand,” she says.

“It’s an affordable location, with a range of options for buyers to consider, from lowmaintenance properties to more traditional four-bedroom homes on large blocks.”

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“Not only does Dubbo boast an incredibly rewarding regional lifestyle, but it’s also always been a low-risk investment centre.”

Since its establishment, Bob Berry Real Estate has also offered a hassle-free professional management service to investors, to help them secure good returns and long-term capital growth.

The business is proud to be involved with No.1 Church Street – the first high-rise residential apartment block in Dubbo and a ground-breaking concept for an inland regional city. At the time of writing, Bob Berry Real Estate had sold 62 out of 70 apartments in the building, ranging in price from $480,000 to $1.775 million.

Whether you’re a seller, buyer, landlord or tenant, the tailored services and local knowledge at Bob Berry Real Estate will ensure your real estate expectations are surpassed. RLM Words: Anna Conn Images: Supplied

CLOCKWISE FROM TOP: The four directors of Bob Berry Real Estate, from left, Jane Donald, Shayna Chapman, Fiona Gibbs and Graeme Board are also long-term employees of the business; real estate options in Dubbo are many and varied, offering a rewarding regional lifestyle and a low-risk investment opportunity.

The difference between small and boutique is in the customer experience.

We are a boutique agency and pride ourselves on delivering superior, personal customer service each and every time.

Jane Donald • Shayna Chapman • Graeme Board • Fiona Gibbs Phone: 02 6882 6822 56 Talbragar Street, Dubbo

www.bobberry.com.au

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Trading Hours Mon – Fri: 8:30am – 5pm Sat: 9am – 12pm RLM 151

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accommodation A U T U M N

a place to

rejuvenate

Luxurious comfort and tranquillity are standard at charming Kensington, a beautifully appointed short-stay home in Dubbo NSW.

Owned and operated by Regional Lifestyle Magazine publishers Elizabeth and Alex Tickle, Kensington boasts three immaculately appointed bedrooms and two bathrooms, sleeping up to eight guests.

With premium furnishings, opulent finishes and classic features throughout, Kensington offers the ultimate in regional Airbnb accommodation.

Set in a private, sought-after community in East Dubbo, guests are only a short drive away from all modern conveniences, including Dubbo Base Hospital, Charles Sturt University and Dubbo TAFE. Elizabeth and Alex moved to Dubbo in 2013 when they began their journey with RLM, spanning 10 years and counting. At that point, they invested in real estate in Dubbo.

“We feel Dubbo has so much to offer, with its many tourist attractions including Taronga Western Plains Zoo, the Old Dubbo Gaol, the Royal Flying Doctor Service Visitor Experience, among others,” Elizabeth says.

“We were also pleased with the fact that investing in real estate here was a more competitive option than many other regional locations, price wise.”

The recent addition of Kensington to Elizabeth and Alex’s portfolio (which includes their heritage Airbnb, “Balmoral” in Inverell) complements their existing residential home and RLM office, both also located in Dubbo.

Standard iceberg roses and formal hedging grace Kensington’s brick façade – a warm welcome before you even set foot inside.

Guests of Kensington relish its interiors, which create a luxurious ambience where stylish curation complements practical design. Extra touches such as a comprehensive, complimentary welcome hamper and vouchers to local eateries help make the stay memorable. The welcome hamper includes bread, toasted muesli, Angullong wine, chocolates and a copy of RLM. Butter, fresh milk and boutique jam can be found in the fridge.

Through an exciting collaboration with multiple local businesses, Kensington offers a $30 voucher to popular café CSC to those staying for two nights. For stays of three nights or longer, guests receive a $50 voucher to One7Eight Dining and Cocktail Bar (located within the Dubbo RSL Club).

“We strive to think of everything and more, to offer guests a thoroughly enjoyable stay,” Elizabeth says.

The names of three generously sized bedrooms are English inspired: Cambridge and Somerset each feature queen beds, while twin king single beds take pride of place in Ascot. Deluxe upholstered bedheads create a stately, welcoming ambience in the bedrooms.

Two bathrooms and multiple, separate living spaces make Kensington a superb choice for families, friends, couples and business travellers alike. A queen sofa in the formal lounge area complements the three-bedroom layout, allowing up to eight guests to sleep in ultimate comfort.

Kensington boasts high-quality bed linen, along with duck-down mattress toppers and doonas. Guests will stay comfortable yearround with ducted evaporative cooling throughout, and gas heating in the main living area. A stunning freestanding wood heater takes centre stage in the casual living area, and effectively heats the entire home when needed in the cooler months.

All creature comforts have been considered at Kensington, which means all that’s left is for you to relax, unwind and experience the beauty of this special property.

“Kensington is the result of a collaboration with a range of businesses, in a show of support to our valued advertisers,” Elizabeth says.

“McPhails Furniture from Wangaratta, Victoria, is a key provider, with their unique quality furniture featuring throughout Kensington.” >

FACING PAGE, CLOCKWISE FROM TOP LEFT: Classic details; sumptuous bedding; generous welcome hamper; stately dining area seats up to eight people; modern and well-equipped kitchen; luxurious comfort in the casual lounge area; standard Iceberg roses and formal hedging grace Kensington’s brick façade; deluxe upholstered bedheads; a Cameilia Grace equine artwork hangs above a vintage sideboard; beautifully presented bedrooms.

ABOVE: Premium furnishings and carefully curated decor.

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Stunning original artwork from Laura Holland’s beautiful Dubbo art gallery, Creative Fusion, is prominent throughout the home.

Local artists whose work hangs proudly include Laura Holland, Leanne Medcalf, Anna Minney and Judy Shalhoub, as well as wellknown regional artists Cameilia Grace (Inverell), Peter Mortimore (Dorrigo), Lizzy Stageman (Newcastle), Dianne Bradley (Nowra), Julia Borowski (Coonamble) and Anna Blatman (Melbourne).

A spacious al fresco undercover dining area provides the perfect location for casual drinks and conversation with loved ones, with a barbecue for your use nearby. A comfortable dining setting seats up to six people, while a separate, intimate tea area is a charming spot to soak in the serenity.

As part of the assignment of bringing Kensington to life, an exciting design partnership was formed with local creative Alice Mitchell of alicemarydesigns, a vibrant, vintage homewares store in Geurie.

“Alice was such a joy to work with. She was always full of amazing ideas to make Kensington a real home away from home, and a luxury retreat where guests can fully relax and enjoy the quiet and comfy space,” Elizabeth says.

Elizabeth and Alex are grateful to Alice and her commitment and dedication to this creative project.

“We believe the results speak for themselves,” Elizabeth says.

Carefully curated furnishings, modern conveniences and excellent proximity to Dubbo’s major facilities and attractions make Kensington a short-stay address of choice. You’re guaranteed to leave feeling rested, rejuvenated and re-energised. RLM Words: Anna Conn Images: Natalie Salloum

CLOCKWISE FROM TOP LEFT: Kensington is truly a home away from home; classic comfort comes standard here; a charming spot to soak in the serenity outside; all the little luxuries to make your stay magical.

Kensington is a beautiful, luxuriously furnished home for the exclusive purpose of short term stays. Boasting two queen and two king single beds plus a queen sized sofa, we can comfortably accommodate up to 8 guests.

Kensington presents the perfect balance of comfort and indulgence. Ideal for families, couples, friends travelling together or corporate stays. We have everything you need for your luxury escape in Dubbo.

96 Murrayfield Drive Dubbo, NSW, 2830

154 RLM

Book online: www.lifestylestays.net.au E: info@lifestylestays.net.au

KINGS HALL JEWELLERS

180 MACQUARIE STREET, DUBBO

PH: (02) 6885 3500

WWW.KINGSHALL.COM.AU

E

AL S R

O

SF S E

IN

S BU

DUBBO The Grapevine Cafe has great coffee and great food.

We offer an indoor or outdoor dining experience with full table service.

Situated in a beautiful heritage listed building with a spacious courtyard.

144 Brisbane Street Dubbo NSW 2830 Phone: (02) 6884 7354 www.grapevinecafe.com.au OPEN 7 DAYS

02 6882 0949 1/27 Bultje Street, Dubbo NSW 2830 care@dubbodental.com.au

A complete range of dental services: >

Preventative Family Dental Care

>

Cosmetic dentistry

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Crown and Bridgework

>

Teeth whitening

>

Dentures

>

Local anaesthetic

>

Implants

>

General anaesthetic

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Wisdom tooth removal

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In house 3D x-ray imaging

>

Orthodontics — braces and clear aligners

>

Veterans Affairs

>

Medicare Child Dental Benefits Schedule

>

Paediatric dentistry

>

Geriatric dentistry

dubbodental.com.au RLM 155

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156 RLM

Dubbo business A U T U M N

sterling service

Kings Hall Jewellers in Dubbo is renowned for its truly exceptional customer experience and quality treasures.

Old-fashioned family values and a steadfast commitment to quality are what give Kings Hall Jewellers of Dubbo a sterling reputation.

When you meet the business owner, Stuart Gould, you’ll know why.

Having worked with previous owner Craig Carolan for more than a decade, Stuart quickly understood the important role a jeweller makes in creating, and preserving, what can be people’s most sentimental belongings.

Stuart took over the reins in 2018 and embarked on a new period of professional growth as the owner of a long-established family business.

Whether it’s giving precious jewels and brooches a new lease on life, or creating engagement and wedding rings – a symbol of enduring love and commitment – the magic is not lost on Stuart, even after 18 years in his trade.

For Stuart, ensuring an exemplary customer experience and doing business with integrity are the goalposts that never shift.

His easy-going demeanour and ability to genuinely connect with customers means he shares his extensive expertise with ease, and there’s no question (or job) too big or small.

The team at Kings Hall Jewellers are generous with their time and advice, and Stuart says that’s just one small piece of the puzzle that is quality customer service.

“Customer service is everything for country businesses like ours.

Small gestures of kindness can go a long way, and I’m proud to say we have many loyal customers who are as good to us as we are to them,” he says.

“I rarely say ‘no’ to things, because it’s important to me that we go the extra mile for our customers.”

Stuart says it’s not uncommon for him to hear from long-time customers who want to share their gratitude for the Kings Hall team.

“It’s a wonderful feeling to receive notes from people who have relocated to another town, letting me know of their move and thanking our team for what we have given them,” Stuart smiles.

“It’s a great reminder of just how special it is to be entrusted with people’s treasured memories, and being a part of their life’s major milestones like engagements, weddings, anniversaries and more.”

It was curiosity that landed Stuart in the jeweller trade. Stuart’s mother was an avid brooch collector, and as a child, he remembers tagging along with her to have items valued at Kings Hall.

Today, Stuart heads up a friendly team of eight in total. His dad, Neville, is busy with benchwork, specialising in clocks and watch repairs.

Kings Hall Jewellers carries a large selection of quality giftware and jewellery, as well as loose diamonds and gemstones. These include fine Ceylonese and Australian sapphires, rubies from Mozambique, Thailand, Burma and Africa, and black opals from Lightning Ridge.

Despite the 2020 closure of the Argyle diamond mine in Western Australia’s Kimberley region, Stuart says Argyle stones remain popular in whites, browns, blues and pinks.

Stuart loves making rings and inspired jewellery pieces, noting the recent impact of social media imagery on customers’ design ideas.

“At the moment, fine and dainty engagement rings are in vogue,” Stuart says.

“People like unique, different pieces to show their individuality.”

A personal favourite is the Australian sapphire – a gem second only to diamonds in hardness.

“Parti sapphires are distinctive in that they often have a blend of multiple colours within the one stone, such as greens, blues and yellows,” Stuart says.

Rings comprise about 70 per cent of the bench work, which involves everything from charms and earrings, to mugs and fine statues.

At work, Stuart can be found front of house, or out the back doing designs and repairs. Engraving, stone-setting, gemmology and metallurgy are just some of the major areas Stuart needs to be across.

At home, he is the proud husband of Samantha, whose engagement ring he designed, and ever-supportive father to boys Cooper and Logan and twin girls Elsie and Ava. Custom designing rings is made easier with Stuart’s realistic, expert input, and this writer is grateful to have a shining reminder on her left hand of the special role Kings Hall played in her own engagement and wedding.

Words: Anna Conn Images: Zenio Lapka

ABOVE: Along with his roles as a skilled jeweller and successful business person, Stuart is husband to Samantha and father to Cooper, Logan, Elsie and Ava. FACING PAGE, CLOCKWISE FROM TOP LEFT: Classic pieces to last a lifetime; a wide selection of quality giftware and jewellery is on offer; eye-catching jewellery; irresistible rings and necklaces to enhance your collection; diamonds and gemstones; the welcoming facade that greets customers; exceptional craftsmanship and customer service make Kings Hall a jewellers of choice.

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farm stay A U T U M N

country charm An idyllic location and exceptional hospitality combine for a memorable experience at Caroo Cottage.

Just 10 kilometres from Dubbo on the banks of the Macquarie River, Caroo Cottage is convenient to popular attractions such as Taronga Western Plains Zoo. Its tranquil rural setting is the perfect place to relax and unwind.

This well-appointed farm stay offers guests the choice to do as much, or as little, as they please.

It reflects the passion of owners Paul and Carmel Quinn for rural life and sharing country hospitality.

“It’s a beautiful and secluded spot atop a hill overlooking the river, and we enjoy providing a genuine country experience,” Carmel says.

A wide expanse of grass sweeps down from the house, which is perfectly sited to appreciate the winding river below.

One of the main inland rivers in NSW, the Macquarie is also known by its traditional Aboriginal name, Wambuul.

The Quinns have lived at “Caroo” since 1998, where they run cattle and sheep.

They built the cottage around a decade ago, originally for visiting family and friends.

A few years later, the couple’s eldest son, Jack, developed the idea of hosting farm stay accommodation. The property quickly gained popularity, with its many attributes drawing visitors from across the country, often as return guests.

“It is nice to get feedback about how much people enjoy being here, seeing the country and with space to relax and rejuvenate,” Carmel says.

“And we meet lovely people and hear of different travels and experiences.”

Now based in Sydney, Jack continues to assist with administration and management of the farm stay. He and brothers Thomas and Christopher all are closely involved in the property’s busy schedule and relish being at home whenever they can.

“Being on a working farm adds to the experience for our guests, with livestock in the paddocks and opportunity to observe whatever farm activity is going on,” Carmel says.

For the Quinns, life on “Caroo” complements their professional careers in

town. The couple operate Bob Jane T-Marts Dubbo in partnership with Paul’s brother, Tony, while Carmel is a midwife at Dubbo Hospital in addition to teaching nursing at the local TAFE. They greet farm stay guests in person, providing all information needed to make the most of their time in the cottage and exploring the region. Good communication is prioritised before and during every visit.

“There is so much to see and do in and around Dubbo, as well as nearby centres like Parkes, Wellington and Coonabarabran,” Carmel says.

“Caroo is a great base; after a day out you can sit back while the kids play in the fully fenced yard.”

A firepit overlooks the river, a barbecue is available and outdoor games keep everyone entertained. Enjoy fishing in season for cod and yellow belly, with rods and gear supplied on request.

This peaceful location is also valued for its restorative qualities. It is a quiet haven to relax in a hammock, read, birdwatch, or

picnic along the riverbank where platypus can sometimes be sighted.

The two-bedroom cottage accommodates up to five guests in air-conditioned comfort.

The self-contained kitchen features quality appliances, including coffee machine, with utensils supplied. Modern bathroom facilities are connected to the main building with external access.

An open living area has large windows overlooking the garden and paddocks beyond, and outdoor seating maximises the ambience of the riverside location from the verandah. > FACING PAGE: With its idyllic location on the banks of the Macquarie River, Caroo Cottage is perfect for a relaxed getaway; settle in and unwind with comfortable living and dining areas, cosy bedrooms, self-contained kitchen and plenty of thoughtful touches inside and out.

ABOVE: The Quinn family, Jack, Christopher, Carmel, Paul and Thomas share their love of country life and hospitality with visitors to their charming farm stay cottage on their property, “Caroo,” just 10 kilometres from Dubbo.

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Cosy and casual, the cottage is tastefully styled in harmony with its rural backdrop.

Thoughtful touches are appreciated – wellstocked pantry basics, comfortable bedding, kids’ activities and firewood.

“Guests bring their food and beverages.

We aim to provide everything else,” Carmel says.

There is fair-weather access for caravans and camper trailers, and the cottage is popular for small groups to stop over for a relaxed gathering with access to the property’s amenities.

The Quinns share their local knowledge on eateries and attractions, as well as good spots to explore the natural features of the area, walk and fish.

They proudly support local business, and love to highlight all that Dubbo has to offer.

“It is a strong, multicultural community which is really thriving,” Carmel says.

Caroo Cottage embraces its quintessential Australian setting. Early morning and evening light is particularly beautiful, highlighting reflections of the rivergums and surrounding countryside. Birdlife is abundant.

It is a wonderful part of the country the Quinn family feel privileged to share.

“We offer a positive country experience, and a peaceful place where guests can relax and recharge. Many tell us they wish they could stay longer.” RLM Words: Elizabeth Grant Images: Natalie Salloum

ABOVE: Savour the ambience of the Macquarie River on your doorstep at Caroo Cottage, where host Carmel Quinn and her family prioritise guest comfort and relaxation to ensure a memorable country experience.

C A R O O C O T TA G E A tranquil, well appointed, relaxing cottage on the banks of the Macquarie River in Dubbo.

Perfect for a short weekend away with family and friends.

5 guest s | 2 bedrooms | 1.5 bath Sepa rat e lounge Open plan kitchen Outside access to bathroom 160 RLM

For further informat ion please contact Carmel Quinn: 0429 820 985 abnb.me/T2voTYf372

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business is booming Celebration is in the air for vivacious Dubbo restaurateur Errin Williamson.

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popular eatery A U T U M N

Errin Williamson’s Church Street Café marked 10 years of trading in January 2023, and she is brimming with optimism for the future of the popular eatery.

“We are in a better position than we have ever been,” Errin says, putting the events of recent years that have included drought, the COVID pandemic, a mouse plague and floods, firmly behind her.

CSC offers casual dining, and is open for breakfast, brunch and lunch seven days a week.

The café often caters for large corporate events, and even the recent television series Farmer Wants a Wife, supplying breakfast, lunch, dinner and supper for five days.

“It was pretty big for us, for sure,” Errin says.

Errin’s brother, Jack Cross, is CSC’s head chef, and the onset of autumn and winter hails some tantalising changes to the menu.

Hearty baked dishes, such as shepherd’s pie and lasagne, take their place alongside chorizo tacos and pork belly baos, as well as the perennial favourites, eggs Benedict and breaky burgers.

The café’s protein porridge is a great option for people who want to start the day with a nourishing breakfast.

The dish was born out of a collaboration with local supplement store Mass Nutrition.

The café buys the protein and incorporates it into its nutritious and tasty porridge.

“The collaboration has been in place for about five years, and it’s something we are really proud to do,” Errin says.

“We support people who want to look after their bodies but still want to eat delicious food.”

Errin’s other business venture, Down The Lane, opened 2½ years ago, and is equally popular with Dubbo locals and visitors.

It’s a busy venue, open from 4pm Wednesday to Sunday, specialising in quality, casual dining and is popular for weddings and birthdays.

“It has definitely become a real celebration destination for people,” Errin says.

Enter Down The Lane and be greeted by a garden with hundreds of plants, wall art, neons and fairy lights.

Dipendra Shahi has been Down The Lane’s head chef since it opened.

Of Nepalese heritage, Dipendra has worked in some of Australia’s best Italian restaurants.

The restaurant features modern Australian-Italian cuisine, including hand-made pasta and gnocchi, and light and crispy pizzas with ingredients such as locally sourced pork.

The 2022 floods brought mixed fortunes.

“The café was fine but the restaurant had water views for a few days,” Errin says.

“Water was lapping our back courtyard and we were very lucky not to get flooded.

“We were reasonably unaffected apart from parking for a few days.”

It did, however, affect the availability of some fresh produce.

“It was touch and go for a while,” Errin says.

“Fortunately, our menus are super versatile so we can make changes quickly.”

Gift vouchers for both eateries are available to purchase in store or online.

“Lots of people are buying them as gifts for family members and friends who live in Dubbo,” Errin says.

“The word is really getting out.” RLM Words: Liz Tickner Images: Supplied

FACING PAGE, CLOCKWISE FROM TOP LEFT: The undercover courtyard at Down The Lane; Errin Williamson is one happy café owner; the entrance to Down The Lane; a mural painted by Errin and a cocktail in the foreground at Down The Lane; pancakes at CSC ; al fresco dining at CSC; Errin and Vince Williamson; the retail goods area at CSC; bircher muesli.

Photography by Amy Louise Photography & Design & Copper.Co Photography

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historic home A U T U M N

for the love of HISTORY

Tucked modestly behind lush greenery and well-kept gardens on Dubbo’s Bourke Street, stands “Eastonville”, humble in all its historic splendour.

“Eastonville” owners Paul and Robyn Allan are great conversationalists. Passionate about history, they proudly collect and display trinkets and treasures, antique furniture and splendid vintage cars, with an undeniable eye for quality.

Built in 1878, heritage-listed “Eastonville” on its double block seems the perfect spot to showcase these belongings, and the rich past they represent.

Generations of families have called it home. An early developer in Dubbo, Thomas Heaydon, built the impressive five-bedroom home and lived there with his wife and 10 children. When Thomas’s wife died, he remarried Eliza Easton, the home’s namesake. Eliza was a real suffragette and was seen as a pioneer woman of Dubbo.

Only three families have ever owned “Eastonville”, which has been in Paul’s family’s name for over 100 years.

Paul’s grandparents, Ernest and Martha Schneider, lived on their farm between Narromine and Tomingley. They bought “Eastonville” in 1919 as a house in town for their four daughters to attend high school while the two boys stayed on the farm.

Eventually, the grandparents lived there permanently.

After Paul’s grandparents died in 1951 and 1961, two of their daughters remained in the home.

It was the start of something special when Paul Allan and Robyn Turner met in 1967, just prior to Paul’s 21st birthday, through the Ex-Students’ Association of the Dubbo Technical College. Paul was its president, and Robyn its secretary.

Three years later, the two were married, and shortly thereafter, embarked on a five-year period of international travel that afforded them memories to last a lifetime.

“We lived in Vancouver, Canada, for almost four years,” Robyn says.

“Paul worked as a fitter machinist for an engineering company, while I was employed as an underwriter for an insurance broker.

We had a wonderful time, and we go back to Canada often.

“At the time, we had always planned on returning to Dubbo, as Paul’s parents were quite elderly.”

Robyn and Paul were delighted with the news in 1974 that they were expecting their first baby, prompting them to go backpacking throughout Europe in a Kombi van.

“You do these things, and you don’t consider the consequences, which can be wonderful. It’s all part of the adventure!” Robyn smiles.

After exploring the USA, Iceland, England and Europe, they arrived back in Dubbo a month before the baby’s due date. >

ABOVE: Keen collector Paul with his iconic Berliet; Robyn and Paul adore their antique automobiles.

FACING PAGE, CLOCKWISE FROM TOP LEFT: “Eastonville” is grand and inviting; owners Robyn and Paul stand proudly at the front of their heritagelisted home; antique furnishings and family history tell a tale of their own; an original bed once owned by the home’s builder, Thomas Heaydon, takes centre stage in one of the bedrooms.

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“WE TRIED TO KEEP THE AUTHENTICITY OF THE HOME IN OUR RESTORATIONS.” They bought a small farm south of Dubbo on the Dunedoo Road, which they later discovered was called “The Overlander Camp Inn”.

Empty at the time, bar some resident cattle that would traipse through the home, renovations were required. And with that renovation began Paul and Robyn’s love of giving homes a new lease on life.

“We have three beautiful children, each with their own families now: Nigel, who lives in Canada; Andrew, who resides in England; and Elizabeth (Libby), based in Orange,” Robyn says.

When “Eastonville” came up for auction in 1989, it was an opportunity not to be missed. Liveable but tired, the property needed a full restoration.

“We tried to keep the authenticity of the home in our restorations,” Robyn says.

Their combined passion for history meant they knew exactly what they needed to do to bring the home back to its former glory, with some added improvements for modern living.

Paul is also a keen car collector, with an impressive line-up of automobiles that make a real talking point.

“I grew up as a young boy playing with cars in North Dubbo. Like many kids of that period, we’d rebuild cars for fun. It was a great start to life,” he smiles.

Later as a married couple, after one of their trips to Canada, they returned with a Mustang.

“The cars all have a story,” Robyn smiles.

Paul’s collection of early Jaguars includes a striking black Mark IV, which was brought to Canberra by the British High Commission in around 1949. Paul was thrilled to be able to acquire it from a friend at a great price.

“It’s a very rare car, with possibly only a couple of others like this in the country,” he says.

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His iconic Berliet and XK140 Jaguar are other favourites, as is his Morris Cowley. It’s the same model that Paul’s own father learnt to drive in.

“There’s a photograph on our wall of my dad, so proud in his own Morris Cowley,” Paul describes fondly.

“It’s a nostalgic vehicle that reminds me so much of him.”

Paul and Robyn are members of the Dubbo Antique Automobile Club and love its camaraderie.

The close friends they’ve made in this area make it special, and each day, they love running into someone they know.

“The collecting itself is really enjoyable, but it also brings people together and you make some lovely friends,” Robyn says.

Robyn’s eye for striking, historic items for their home is as keen as Paul’s is for cars.

“A lot of the fun is the find,” Robyn says as she shows RLM through the rooms, adorned with stunning antique furniture.

In one of the rooms, an original bed owned by Thomas Heaydon takes centre stage.

Very considerable time and thought have gone into presenting this home in such a dignified and tasteful way – a nod to the bygone era with all the modern comforts that Paul and Robyn enjoy.

A short stroll outside reveals they are also avid gardeners. An oasis of colour greets guests who come to stay in their one-bedroom B & B. RLM Words: Anna Conn Images: Zenio Lapka

CLOCKWISE FROM TOP LEFT: Robyn and Paul proudly display their family history throughout “Eastonville”; calming courtyard views; Robyn is an avid gardener; a quiet spot to reflect on the many splendid stories of “Eastonville”.

rural health A U T U M N

just what the

doctor ordered

The University of Sydney’s School of Rural Health in Dubbo is making inroads into the rural health crisis with an innovative program that enables students to complete medical degrees in the Central West town.

Kim O’Connor is Manager of School of Rural Health in Dubbo, and has been instrumental in building the school over the past 15 years.

“Having this new program in place is fantastic and it really has been the highlight of my working life,” Kim says.

“We don’t have enough doctors in regional and rural Australia, and in under 10 years’ time this program is going to make a significant difference.”

The School of Rural Health started in 2001 with a handful of medical students from Sydney who came to Dubbo for a one-year placement.

“By 2011, we knew we had to have students stay here longer, so we began offering two-year placements, and started negotiating with the Commonwealth to provide funding for the entire program in Dubbo,” Kim says.

“Research has shown that if a student spends at least 12 months in a rural area they are 2.5 times more likely to return to a rural area to work.”

In 2018, the university was given the green light to offer the entire four-year postgraduate Doctor of Medicine degree out of Dubbo, and a major building program to create purpose-built, state-of-the-art facilities began.

The first cohort of 24 first-year medical students arrived in 2022, bringing with them vastly different life experiences and with undergraduate degrees ranging from Radiography and Pharmacy to Engineering and Economics.

“The focus is to give more rural Australians the opportunity to study Medicine without having to relocate to Sydney,” Kim says.

Preference is given to applicants from western and far western NSW. An Aboriginal student recruitment and support officer, a local Wiradjuri woman, is working within local networks and in 2023 the school will welcome its first Indigenous medical students. >

ABOVE: The School of Rural Health building in Dubbo.

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CLOCKWISE FROM TOP LEFT: Dr Paul Lunney, lecturer and academic lead student support at the School of Rural Health in Dubbo; Laura Mattiske, second year medical student in Dubbo; Jacob Morison, second year medical student in Dubbo; informal learning space within the new teaching building, Marradha Ngurang, meaning ‘Hands-on Place in Wiradjuri language.

FACING PAGE: Inside one of the six simulation training rooms in the state-of-the-art Lonergan Foundation Simulation Suite at the School of Rural Health Dubbo.

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rural health A U T U M N

PAUL LUNNEY

Dr Paul Lunney is a poster boy for what the School of Rural Health is endeavouring to achieve.

Paul arrived in Dubbo from Sydney in 2013 on a one-year rotation in the penultimate year of his medical degree.

“I thought it would broaden my horizons and complement the experiences I had in metropolitan hospitals,” Paul says.

“In terms of lifestyle there were massive pluses and professionally it was a fantastic experience.

“The local doctors managed a broad spectrum of medical presentations and undertook a great deal of responsibility.

“The value of their work hardened my resolve to return to Dubbo.”

Today, Paul is a GP, and academic with the School of Rural Health, lecturing across a number of disciplines including paediatrics, dermatology and community health.

In mid-2022, Paul also joined the Royal Flying Doctor Service, providing a dayclinic GP service to remote Indigenous, mining and farming communities in north-west NSW and Queensland.

The fly-in-fly-out operation, based out of Dubbo, also entails many hours of driving on rugged roads.

The circuit takes in Enngonia, Weilmoringle, Grawin, Hebel, The Marra and Nymagee, made famous by Banjo Paterson’s poem Clancy of the Overflow.

On any given day, the GP service sees an array of illnesses and injuries.

It also provides vital chronic disease management for conditions such as diabetes and hypertension, as well as preventative care with screening for cardiovascular disease and cancer.

“It is extremely rewarding and important work to address some of the health access and outcome disparities that exist between rural areas relative to our metropolitan and larger regional centres,” Paul says.

Late presentations and less than optimal patient management have reduced life expectancy and increased morbidity in regional and rural areas.

Not only is there a tyranny of distance in terms of access to health services, there are other issues such as the cost of fuel and accommodation, lost income, and people not having support networks to enable them to travel to seek medical care.

“It’s quite an indictment, systemically,” Paul says.

“We are a first world nation, yet we have some communities that unfortunately do not enjoy these standards.”

LAURA MATTISKE

Laura Mattiske was among the first group of students to complete the first year of her medical degree in Dubbo in 2022, and at only 22 was one of the youngest in her class.

Born and educated in Forbes, Laura grew up a “farm kid” on her family’s mixed cropping, sheep and cattle property.

Fresh out of school, Laura moved to Sydney to complete a three-year Medical Science degree.

It was a bumpy journey. When the COVID pandemic struck during her second year, Laura was forced to move home and complete much of her degree online.

Laura embraced Sydney, but the experience made her realise that her heart was in the country.

Laura set her sights on becoming a doctor, and she sat and passed the GAMSAT exam in early 2021, a mandatory requirement to gain entry to medical school.

“My strategy was to apply to medical schools everywhere – Sydney, Canberra, Wollongong – and hope that one would accept me,” Laura says.

“When I learnt that the University of Sydney had a School of Rural Health in Dubbo, that immediately became my priority.”

She received an offer to study at Dubbo and in January 2022 moved onto campus.

“I loved my first year,” Laura says.

“The course touched on some parts of my undergraduate degree but the clinical side has opened up a whole new world.

“We go to Dubbo Base Hospital once a week and I love interacting with patients.”

Laura says being part of a small cohort of 24 students has many advantages, including a close connection with medical staff at the hospital and lecturers on campus.

“It’s also easier to reach out for support in a small group – there are 23 people you can chat to whenever you want.”

JACOB MORISON

With two undergraduate degrees and a prior career as a paramedic, Jacob Morison, 32, is proof that there are pathways into Medicine other than achieving high marks in high school.

Jacob has a Bachelor of Science degree from the University of Melbourne and a Bachelor of Paramedicine from the Australian Catholic University.

Jacob always wanted to pursue a medical career; he worked in pharmacies and as a theatre orderly, and then spent five years as a paramedic in Geelong and metropolitan Melbourne.

He loved being a paramedic but longed for the hospital environment.

“I would pick up patients, treat them, build a rapport with them and then hand them over to the hospital,” Jacob says.

“Most times you’d never hear from them again, for better or worse.”

Personal circumstances also influenced his decision.

“My father suffered a severe stroke,” Jacob says. “I was around hospitals quite a lot, and was curious about his care.”

Jacob sat the challenging GAMSAT entrance examination.

“I sat it four or five times, progressively increasing my score until I got in,” Jacob says.

Jacob chose Dubbo over the main campus in Sydney, and moved to the town in early 2022 with wife Megan, a primary school teacher, and baby daughter Mae. “I didn’t want to be just a number, I hoped for an experience that was more personal,” Jacob says.

The course has exceeded his expectations.

“It is extremely hands-on,” Jacob says. “From week one of first year we do hospital placements with a tutor doctor, taking histories and learning skills such as ECGs and gastric tubes.

“The School of Rural Health is 50 metres from Dubbo Base Hospital. It provides a real focus for what we’re going to be.” RLM Words: Liz Tickner Images: Zenio Lapka

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Open daily

Located on the banks of the Macdonald River.

Monday to Friday 10:00am till late Saturday 10:30am till late Sunday 11:00am till 10:00pm

Enjoy our picturesque beer garden, accommodation, fabulous food and hospitality.

Here, you are family.

112-130 Caroline Street Bendemeer NSW 2355 02 6769 6550 www.bendemeerhotel.com.au

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A U T U M N funeral services

fitting tributes

Paul and Barbara Carter are the dynamic owner operators of W Larcombe & Son Funerals, well known throughout the Orana region and beyond.

Paul and Barbara Carter’s strengths dovetail seamlessly to accommodate the flexibility that families require in making decisions about funerals.

The diverse and all-inclusive professional services offered at W Larcombe & Son Funerals reflect an expert capacity to understand and deliver unique and deeply meaningful supports.

“There are many different ways to celebrate the life and love families shared,” Barbara says. “The ceremony could be a traditional funeral service, or as unique as a loved one. There are many choices.”

As justifiably proud custodians of the historic St Andrew’s, which plays a pivotal role in the Dubbo community as a nondenominational chapel, Barbara and Paul offer a distinctive venue that is both valued and loved by local families. To witness the gentle sunlight through the glorious leadlight windows is a heavenly experience.

St Andrew’s Chapel is much sought after for funerals and memorial services, after-funeral functions and bereavement seminars, as well as community-focused seminars and conventions. A fresh upgrade, tastefully in keeping with the gracious surrounds, is the extensive paved courtyard, where families might enjoy private moments or have memorable photos.

Flowers on Talbragar is conveniently located next door to W Larcombe and Son. Its creations feature breathtaking combinations of colour, texture and innovative tweaks that personalise a tribute.

An exciting development in the Carter portfolio is the news they will soon have their own state-of-the-art crematorium service. Families will benefit from having surety as to timing and service quality.

Barbara says the words and images engraved on a loved one’s monument symbolise cherished memories of those

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“There are many different ways to celebrate the life and love families shared.”

who have died. W Larcombe & Son began producing monuments in Dubbo in 1893, growing to become one of the largest and most respected firms in regional NSW. Barbara and Paul have a fully equipped factory, capable of cutting and polishing stone as well as repairing existing monuments. Their masons are skilled at restoring old memorials and headstones, knowing that age and weather can take its toll. Barbara takes pride in bringing the personal engravings and inscriptions back to their finest.

From the simplest service to the most complex, Paul and Barbara assist families

with professionalism and quality. As a full-service funeral provider, they focus on the finest quality products and services, including venue choices, ceremony inclusions, caskets, urns, flowers, graphicdesigned programs and vehicles.

With care, knowledge and insightful guidance, Barbara and Paul help families and consider their personal, spiritual, ongoing and professional support needs. RLM Words: Sue Curley Images: Natalie Salloum

ABOVE: Barbara Carter, owner of W Larcombe & Son Funerals & Monuments, caring for families throughout the Orana.

Premier funeral services for Dubbo and surrounding communities

Shakespeare Funerals Shakespeare Funerals, Dubbo’s longest serving funeral home, have been setting the standards of funeral care since 1894.

We understand how difficult and often confronting it is making arrangements for the funeral of a loved one. When you step into our office, you will be greeted with a warm welcome, a gentle smile and be surrounded by people who truly care.

We encourage families to be active during the process of making funeral arrangements and making the service as personal and individual as possible.

We are committed to exceeding the expectations of the families we are honoured to serve and our aim is to guide you through this journey while providing a professional and modern approach to funeral care.

Laura Carter

94-96 Talbragar Street, Dubbo NSW 2830 (02) 6882 2434 info@shakespearefunerals.com.au www.shakespearefunerals.com.au OPEN 24 HOURS

Flowers on Talbragar

St Andrew’s Chapel

The experienced team at Flowers on Talbragar know how to convey the perfect sentiment through beautiful tribute flowers, bouquets, wreaths and casket sprays.

A non-denominational Chapel for funeral and memorial services, after-funeral functions and bereavement seminars.

1/52 Talbragar Street, Dubbo NSW 2830 (02) 6885 3242

72 Wingewarra Street, Dubbo NSW 2830 (02) 6882 3199

The facility is blessed with a homely, yet benign ambience that succinctly pervades every nook and cranny as well as providing an unsurpassed spaciousness under the influence of which clients can celebrate their special occasion in a naturally freeflowing atmosphere.

W Larcombe & Son

FUNERALS & MONUMENTS W Larcombe & Son Funerals are committed to providing superior care, service and support to Dubbo and the wider community in times of loss.

52 Talbragar Street, Dubbo NSW 2830 (02) 6882 3199 info@wlarcombeandson.com.au www.wlarcombeandson.com.au OPEN 24 HOURS

As a full service funeral provider, we are able to assist you with every aspect of the funeral to make it unique and designed for your exact requirements. We focus on providing the finest quality products and services, including coffins, caskets, urns, flowers and vehicles.

Paul & Barbara Carter

A U T U M N story name

art aplenty

From her earliest childhood memories, Laura Dunkley’s world has revolved around art.

“Mum was a sign writer and when I was a baby, she would put me on the floor with butcher’s paper and crayons and let me go for it,” artist Laura Dunkley says.

“That’s where my love of creativity comes from.”

Today, Laura is the driving force behind Creative Fusion Gallery, a platform for artists of all genres, in her home-town of Dubbo, and she is also a talented artist in her own right.

Creative Fusion Gallery showcases the work of more than 50 contributors, a diverse range of visual artists and artisans who create an eclectic range of paintings, giftware and cards, books, fashion and jewellery, and taste sensations such as jams, chutneys and rocky road.

Laura completed school in Dubbo, but university was never on her horizon.

“By the end of Year 12 I wanted to spread my wings,” Laura says.

From the age of 10 through to her teenage years, Laura had taken art lessons with Peter Mortimore, a resident of Dubbo at the time who now lives in Dorrigo.

Peter taught Laura the basics of art: scale, proportion and drawing. And she also studied Art at school.

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Laura’s parents, Alex and Lorraine Holland, owned a business incorporating picture framing, art supplies, studio and gallery, and when artists would visit, Laura would participate in their workshops, learning new techniques and expanding her knowledge.

She worked with her parents and rose to manage the business, but a period of great change was in store.

Laura’s father was diagnosed with Early Onset Alzheimer’s Disease and a few years later the family closed their business.

Laura put her creativity on the back-burner and sold real estate for almost 10 years and, in 2019, her daughter Logan was born.

“I instantly fell in love with this child and thought ‘what am I doing working ridiculous hours and giving her to other people to raise?’,” Laura says.

Laura’s creative brain niggled away at her, and in late 2020 she opened a pop-up gallery featuring local artists and artisans.

“The pop-up gallery ran for four months and was a tremendous success,” Laura says. “The community showed us that they were hungry to buy local art and locally made products.

“It was heartening to see the ‘shop local’ vibe was front and centre of what people wanted.”

story name A U T U M N

“THE CITY HAS ALL THE AMENITIES LARGER CENTRES HAVE BUT WITH A GOOD COMMUNITY VIBE AND SALT OF THE EARTH COUNTRY PEOPLE.” In August 2021, her beloved father died at age 66.

“It was a time of deep reflection and a point in my life when I asked myself ‘what do I want to do when I grow up?’,” Laura says.

The answer was Creative Fusion Gallery, which opened in October 2021.

It was a challenging time to start a business with a new wave of COVID restrictions sweeping the country.

“So many people didn’t want to have to sign in with QR codes or wear masks, they’d do their grocery shopping and go home,” Laura says.

Despite the odds, the gallery flourished, and as health restrictions eased, locals embraced their regained freedom.

Exciting exhibitions were held, including a plant and prosecco night and an International Women’s Day event, and the gallery was soon bursting with people who were euphoric to once again be out socialising.

The gallery features the paintings of well-known artists such as Lizzy Stageman, who was born and raised on Wiradjuri land in Dubbo.

“Lizzy, a contemporary Indigenous artist, had massive success with The Block in 2021, which pushed her profile through the roof,” Laura says.

Other popular exhibitors include landscape artist Ken Tucker, a former local, and Deb Murray, who is the principal of the School of Distance Education in Dubbo, but also creates exquisite pen and ink drawings of animals in her pockets of spare time.

Laura’s own artworks adorn the walls, featuring Australian fauna and flora, including black cockatoos, kookaburras and waratahs in bold colour palettes.

Her mother, Lorraine, a former lecturer in adult education at Charles Sturt University, is also an accomplished artist who exhibits in the gallery.

Emerging artists also can apply to have their works hung in the gallery, and Laura is always on the lookout for fresh talent.

The gallery moved to larger premises at 116 Macquarie Street in Dubbo’s CBD in November, enabling her to showcase more local art and further diversify.

Laura has spent her entire life in Dubbo and is a passionate advocate for the city.

“Growing up in Dubbo, I’d walk down the street with Dad and say ‘Come on, stop talking to everyone’,” Laura says.

“Now that’s me, and even grocery shopping turns out to be a long-winded event.

“The city has all the amenities larger centres have but with a good community vibe and salt of the earth country people.

“It’s a cracking place to live.” RLM Words by Liz Tickner Images: Natalie Salloum

OPPOSITE PAGE: Mother and daughter Lorraine Holland and Laura Dunkley at Creative Fusion Gallery.

CLOCKWISE FROM TOP: Artwork by Lorraine Holland, Bill O’Shea, Dianne Bradley and Gill Pedrana; a collection of framed prints and photographs; Buy me a bunch of Banksias by Laura with Lizzy Stageman framed prints; a small segment of the gorgeous variety in store; another corner space filled with art, jewellery, prints and photographs; a sideboard adorned with resin boards and candles sits below artwork by Leanne Medcalf, Julia Borowski and Gill Pedrana.

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At Lucknow Skin Shop and Boot Barn we stock all of your favourite brands – Thomas Cook, Wrangler, Pure Western, Ringers Western, Ariat and more.

We have a wide range of boots and clothing in all the latest styles and colours to keep you looking great.

Lucknow Skin Shop and Boot Barn, exceptional products and exceptional service, every day.

4601 Mitchell Highway, Lucknow 2800 OPEN 7 days Weekdays 9–5 | Weekends 9–4 Phone orders welcome 02 6365 5330 Visit lucknowskinshop.com.au if you just can’t make it in-store.

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WINNER OF SUPREME MERINO EWE & SUPREME JUNIOR EXHIBIT Plus five other Grand Champion & Champion Ribbons from 2022 Sydney Royal Easter Show ANNUAL ON PROPERTY RAM SALE 4TH WEDNESDAY IN JANUARY Commercial sheep available from February each year Des/Jane/Jack Carlon 0427 787 339

Alison van Eyk 02 6778 7339

shalimarparkmerinostud@gmail.com

shalimarpark-merinostud.com.au

HEREFORDS

Consistent, Competitive

&Commercially focused

ANNUAL BULL SALE

TUESDAY 25 JULY 2023 HEREFORD & POLL HEREFORDS

Sale held at “Lochaber” Walcha FROM 1PM CHRIS LISLE 0459 772 810 clisle@activ8.net.au ALLAN LAURIE 0455 821 394 RLM 177

A U T U M N rural retreat

comfort and style Boasting four meticulously appointed bedrooms, expansive open-plan living and premium touches throughout, stunning Airbnb Avonlea sleeps up to seven people in luxurious comfort.

The icing on the cake? You’ll watch cattle and sheep graze across the paddock, and look further to far-reaching valley views. It’s a country getaway with an extra touch of class.

Avonlea is around 10 minutes’ drive from Wellington and 30 minutes from Dubbo. Owners and creators Luke and Alice Mitchell have produced a pristine rural beauty complete with modern conveniences.

“I felt very strongly that post lockdown, people would be searching for beautiful places in the country to seek comfort, recuperate and explore,” Alice says.

Alice and Luke run cattle and a cropping program, and saw the addition of accommodation as a complement to their rural enterprise.

“We love supporting our community, and we view Avonlea as the perfect ticket to attract visitors to our beautiful region,” Alice says.

Alice also owns and operates a vibrant vintage homewares store in nearby Geurie, alicemarydesigns. It is a must-visit for guests during their stay.

Alice passed Avonlea for years on her daily commute – playgroup, preschool and then the school bus runs for her three little ones.

Such a shame it’s not lived in, and loved by someone, she thought.

The ensuing property purchase represented an exciting opportunity to reawaken Alice’s creative talents.

The interiors set a new standard for contemporary country style, layered with elegant sophistication. Everything here has been sourced individually with love, by the eye of an expert.

Carefully chosen, signature pieces of antique furniture pair perfectly with the fresh warmth of natural fibres: leather, linen, wool and more. With evocative textures, gorgeous colour bursts and comfort in every corner, guests will discover a unique story no matter where they look.

French flax bedlinen, duck down mattress toppers and doonas, and Merino wool blankets offer supreme opulence after a long day.

Beautifully quiet, with only the gentle sounds of livestock and wildlife, Avonlea

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encourages relaxation through the majestic beauty of nature at your doorstep.

It is conveniently located near the everpopular Central West Cycle Trail. Vintage replica pushbikes, a croquet set and a firepit allow unforgettable memories made with the ones you love.

Avonlea is a rural beauty that has grown from dedication, passion and love, making it the perfect getaway choice for couples, families, friends, wedding parties and more. RLM Words: Anna Conn Images: Georgie Cavanagh

CLOCKWISE FROM TOP LEFT: Beautifully curated interiors; a tranquil sitting area; adventures aplenty for your littlest loves; the bathroom features indulgent skincare products; the lounge area; the kitchen; French flax, duck down and Merino wool bedding; evocative textures, gorgeous colour bursts and comfort in every corner at Avonlea.

Set on a working farm in the picturesque Maryvale Valley near Wellington, Avonlea promises beautifully curated interiors and opulent touches that will delight guests.

Be captivated by the gorgeous collectables and mix of new and nostalgic farmhouse home, garden and giftware.

• Entire home • 7 guests • 4 bedrooms • 5 beds • 1.5 bathrooms

Set on a working farm nestled in the picturesque Maryvale Valley near Wellington NSW, “Avonlea” promises beautifully curated interiors and opulent touches that will amaze guests.

VISIT US NEXT TIME YOU ARE IN TAMWORTH FOR A UNIQUE SHED SHOPPING EXPERIENCE OR BROWSE OUR EXTENSIVE RANGE ONLINE www.oldefarmstore.com.au

9 Denison St , Tamworth NSW 2340 (02) 6767 9866 shop@oldefarmstore.com.au Monday–Friday 9am–3pm Saturday 9am–1pm TAKE A WALK DOWN MEMORY LANE...

0407 071 352 @alicemarydesigns

Avonlea Maryvale NSW

Timeless Treasures Leeton Vintage, modern, boho or classic

Unique range of products from around the world.

Scented flowers from Paris, antique foot baths from China, authentic pieces from India, Wavertree and London candles and diffusers, Royal Doulton and much more.

Tue - Fri 9am - 5:30pm Sat 9am - 3pm Sun 10am - 3pm Closed Monday

Ph. 0429 982 772 72 Pine Avenue, Leeton Images by Alice Halden

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spoilt

SP OI LT WA R IA L DA E ST. 2 0 1 2

C L O T H I N G H O M E WA R E S G I F T S

HOPE STREET, WARIALDA, NEW SOUTH WALES PH. 0429 648 111

SPOILTWARIALDA.COM.AU

Bus

ine

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Ca ll to Ama arr nd an ge a 0 4 an 0 7 ins 1 8 pe 1 7 cti 5 3 on !

or

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WARIALDA NEWSAGENCY Stationery  Magazines  Drinks  Toys  Giftware  Kodak Photo Printing  Darrel Lea Confectionery  and much much more!

Open Mon–Fri 8am–5pm, Sat 8am–12pm and Sun 8am–11am

60 Hope Street, Warialda NSW 2402 (02) 6729 1049 180 RLM

Cafe Dolcetto YASS, NSW

Cafe Dolcetto is conveniently located in the heart of Yass and, is owned and operated by Noelene and Leigh, a dynamic mother-daughter team.

Next time you are in Bingara, be sure to visit Dewberry Lane.

You will be delighted by the range of ladies clothing, footwear, accessories and gifts.

QUALITY AFFORDABILITY & EXCEPTIONAL CUSTOMER SERVICE Phone: 0428 977 923 dewberrylanebingara@gmail.com 64 Maitland St, Bingara 2404

We look forward to seeing you in Bingara, such a beautiful part of the Gwydir Shire!

Mon, Tues 10am - 2pm Wed, Thur, Fri 10am - 4pm Sat 9.30am - 12.30pm

dewberrylanebingara.com

The warm, friendly atmosphere of this quaint heritage building; with its all-day breakfast, delicious lunches and amazing coffee makes it an enjoyable stop for travellers, as well as a popular social hub for Yass locals.

129 Comur Street Yass NSW 2582 Ph: 02 6226 1277 Tuesday – Saturday: 6:30am – 3pm Sunday: 8am - 2pm Find us on Facebook: CafeDolcetto

Fine Family Butchers

Meat on Maitland We’re the ultimate meat lovers’ butchers.

From great classics to gourmet, we have it all.

Shop online www.meatonmaitland.com

Fresh Flowers Quilting Service Fabric Haberdashery Curtain Making Classes and Workshops

Friendly family owned butcher shop with two stores in North West NSW NARRABRI

130 Maitland St Narrabri NSW 2390 (02) 6792 1618

BINGARA

56 Maitland St Bingara NSW 2404 (02) 6724 1618

68 Maitland Street, Bingara NSW 2404 0427 682 811 Monday – Friday 9am – 3pm (closed Thursday) Saturday 9am – 12pm

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A U T U M N Wagga Wagga retail

out of the

ORDINARY

If you’re seeking women’s clothing of quality and style, or a special and distinctive gift, a delightful experience awaits you at Monty and Moo in Wagga Wagga.

It’s not every day that the search for a perfect 100 per cent wool jumper becomes a business opportunity, but that’s exactly what led Fiona Beggs to purchase a knitwear business that would become the foundation of Monty and Moo on Fitzmaurice Street in Wagga Wagga.

Having grown up with Merino sheep, Fiona has always had an affinity for natural fibres, and when the hunt for a good-quality wool jumper took her to a knitwear day, she came home with more than a jumper after deciding to go all in and purchase an existing knitwear business (Caroline Gleeson Knitwear).

Buying the knitwear business sparked an idea for opening a pop-up shop where she could offer customers all the products she had always wanted to have access to in her regional city.

She committed to trying it out for three months and with her experiment a success, the pop-up shop became permanent in 2019 just before the pandemic turned the world upside down.

Fiona persevered through COVID, and Monty and Moo has become a fixture in the Fitzmaurice Street shopping precinct.

Along with wool staples, Monty and Moo also favours other natural fibres, including cotton and linen, and Fiona strives to keep her shop stocked with classic garments that will stand the test of time, including more and more Australian made.

Fiona produces her own range of clothing, featuring a variety of garments including sweatshirts, shirts and blazers.

She also makes belts, including some with the beautiful Liberty of London prints.

Monty and Moo is well stocked with all the basics to build a classic wardrobe, including shirts, cosy knits and denim.

Brands include Seasalt of Cornwall, Hut Clothing, Bullrush, Irving & Powell, Uimi, Est1971, Shirty & Italian Star.

Beyond clothing, Fiona always keeps her eye out for unique giftware that blends fun

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FIONA PERSEVERED THROUGH COVID, AND MONTY AND MOO HAS BECOME A FIXTURE IN THE FITZMAURICE STREET SHOPPING PRECINCT.

with function. She is always on the lookout for Australian-made brands that happily share shelf space with high-quality English brands.

See more at montyandmoo.com.au, Facebook and Instagram. RLM Words and images: Jennifer Harden

ABOVE: Monty and Moo owner Fiona Beggs.

Monty and Moo offers a range of quality, classic clothing and footwear in addition to unique homewares and gifts.

CLASSIC CLOTHING AND A QUIRKY COLLECTION OF GIFTS & HOMEWARES Come in and enjoy the fun of vibrant colours in clothing, gifts and homewares. With a large range of natural fibres, including Australian made, we have an extensive range of unique and sometimes quirky gifts & homewares.

We’re all about quality, all about sourcing incredible products, all about comfort, and all about keeping it interesting!

CLOTHING & SHOES • ACCESSORIES NATURAL FIBRES • GIFTS & HOMEWARES CHILDREN’S GIFTS • AUSTRALIAN MADE NEW ZEALAND KNITWEAR

120B FITZMAURICE STREET, WAGGA WAGGA P. 0427 778 636

www.montyandmoo.com.au @montyandmooclothing

@montyandmoo

THE

COUNTRY CHAMPIONSHIPS

BENS FALLS RETREAT Bens Falls Retreat is a family buil t and run business, created to share our amazing proper ty and river.

We have two cabins on the river with the best cod fishing in the area.

Our func tion centre has great tasting meals, an inviting atmosphere with beautiful scener y.

Coonamble Western

S U N DAY 1 2 M A RC H Ph. 0428 774 101 Morgans Road Emmaville, NSW, 237 1

bensfallsretreat .com

The Newhaven Park Western District Country Championships sees the best horses in the west compete for the lion's share of $150,000, with a $500,000 final at Royal Randwick.

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YOUR QUALITY CHOICE

sell at Annual Sale in August Calving ease Quiet temperament Highly fertile High marbling

‘‘Keera’’ 5796 Copeton Dam Rd, Bingara NSW 2404 HUGH MUNRO (02) 6724 7151  0427 247 129 SINCLAIR MUNRO (02) 6723 6622  0427 236 622

keera@activ8.net.au

www.booroomooka.com.au

INTEGRITY  COMMITMENT  RELIABILITY  INNOVATION

DJ KELLY & CO CHARTERED ACCOUNTANTS BARRABA Specialising in all aspects of accounting and taxation for small business and primary producers.

BUSINESS ADVICE BUDGETING CASH FLOW REPORTING AND MANAGEMENT STRATEGIC PLANNING PROVISION OF FARM ACCOUNTING SOFTWARE

ADDRESS: 122 Queen St, Barraba NSW 2347 PHONE: (02) 6782 1403 EMAIL:

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kelly@djkelly.com.au

BINGARA RETURNED SERVICEMANS CLUB

bingararsl.com.au Open 7 days a week from 11am till late

• •

Large function room & beer garden

Our regular weekly activities are a treat for all ages and include bingo and raffles •

Asian and Western style menu Open Tuesday to Sunday

• Live and free entertainment every Sunday from midday to 3pm

02 6724 1404 46-50 Finch Street, Bingara NSW

A U T U M N inspiration

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inspiration A U T U M N

faith, Hope and love Centenarian Hope Gordon and her beloved “Bethune” have been inseparable for the past 70 years.

“I’ve never seen so much foliage on the trees,” says Hope Gordon as she surveys her garden on the family property “Bethune” at Guyong, east of Orange.

The trees have soaked up two years of unrelenting rain and the result, at the time of writing, is far more shade than usual as the giant trees benefit from the moisturerich soil.

Hope, who celebrated her 100th birthday last October, was there when renowned landscaper and nurseryman Paul Sorensen planted the trees in the early 1950s, soon after she and husband George moved to “Bethune”.

She has nurtured them for more than 70 years as well as extensive plantings of roses and other shrubs.

“From the day I got here I took a great interest in the garden,” she says.

We meet on the terrace just outside the house while a magnificent peacock, named Andrew, and an adorable dog, Bonnie, vie for attention.

The tranquil garden at “Bethune” is a far cry from Hope’s childhood days. She was born in Dorrigo in 1922, and by the time she turned seven, the Great Depression had taken hold, forcing her father to leave the land. Hope remembers going to 11 different schools during that period. “My parents went through a lot of hard times,” she says.

When Hope left school she had a number of jobs, including working as a dental nurse, as a carer at Scarba House for Infants and Children in Bondi, and as a dressmaker.

Then during World War Two, she met and fell in love with pastoralist George Gordon and they were married in Turramurra on August 22, 1945.

George’s parents had a large property at Moorilda near Newbridge, south-west of Bathurst, and that is where Hope and George spent the first few years of their married life.

In 1952, they moved to “Bethune”, which George’s family had owned since 1929, occupying a newly built house adjacent to a much older stone cottage. > ABOVE: Hope in the garden at “Bethune” with son Bruce, daughter Georgina with dog Bonnie, and daughter Janet.

FACING PAGE: Hope’s beloved garden as featured in the Spring 2015 edition of Central West Lifestyle.

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A U T U M N inspiration

The property of 2300 acres flourished under George’s management, supporting sheep and a Poll Hereford cattle stud while crops included peas and potatoes. George combined his duties on the property with a number of public roles, including being chairman of PLC in Orange, where his daughters went to school, representing C Riding on Canobolas Shire Council, and serving as captain of the local bushfire brigade.

Hope and George’s eight children – seven girls and one boy – grew up in a country paradise. Oldest daughter Janet remembers riding horses and helping to muster sheep and cattle during the school holidays. The children walked along Byng Road and the Mitchell Highway to primary school at Shadforth.

Son Bruce remembers the property as a hive of activity, with a very active workforce.

“Cows were milked, the milk was separated into cream, wood was cut and carted to the houses for warming,” he says.

“Lamb was the constant in our diet, along with porridge.”

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Despite the demands on her time, Hope spent long hours tending her garden. She remembers Paul Sorensen pacing out the garden and placing buckets where trees should be planted. Janet recalls the trees were initially so small that she and her siblings would play games jumping over them.

Over the years, “Bethune” flourished and visitors flocked to it to admire the extensive gardens nurtured by Hope. She continuously developed the garden and won numerous Sydney Morning Herald garden competitions.

In 1976, she commissioned landscape designer Mary Davis to create what is known as the Moon Wall, which became an important feature of the garden. The brick wall features a large, round hole through which visitors can view the extensive vista beyond.

Managing the property and garden was not all plain sailing. Hope remembers severe droughts in 1957 and 1982-3.

Sustained by her solid partnership with George and her strong Christian faith, she overcame life’s disappointments.

“My faith has been everything,” she says.

When George died in 1991, Bruce took over

running “Bethune” but Hope stayed there, maintaining an interest in the property. The idea of moving elsewhere was unthinkable.

At the age of 85, she accepted support from HammondCare At Home. Carers visit three days a week, their job evolving as Hope’s needs changed. From doing the housework and taking her shopping, their focus now is more on personal care.

Hope’s daughter Georgina also lives on the property and is her principal carer, and other family members live nearby.

At the end of a memorable year, Hope was delighted to receive a congratulatory message from King Charles III and the Queen Consort, Camilla, congratulating her on her centenarian status. The card was one of the first sent by the new king to an Australian citizen. RLM Words: Elisabeth Edwards Images: Robert Bruce, Angus Waddell and supplied

CLOCKWISE FROM TOP LEFT: Hope and George on their wedding day in 1945; Centenarian Hope Gordon with her congratulatory card from King Charles III and Queen Consort Camilla; Hope as a young woman.

Est.

1920 trusted for generations We are proud to be the oldest independent real estate agency serving the local community of Wagga Wagga and surrounding areas. With a rich history spanning four generations, people have always been at the heart of our company, providing prompt, professional and highly competent service for all aspects of property transactions.

Residential Sales | Residential Leasing Rural Sales & Leasing | Strata Management Commercial Sales | Comercial Leasing Project Management | Residential Land Sales

Because people matter horeanddavies.com.au

126 baylis street, wagga wagga

6922 2900

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LOCALLY OWNED AND SUPPORTED BY AUSTRALIA’S LARGEST AGENCY NETWORK.

Offering services in livestock sales which incorporate Auctions Plus, private, paddock, feedlot and weekly sale yard sales.

Specialists in large and small rural / residential property sales and management.

3N Derby St, Walcha NSW 2354 (02) 6777 2044

www.nutrien.com.au

e f a C e z a r G

Fresh, simple food all made in house Allpress espresso coffee Eclectic selection of homewares, jewellery and gourmet food Indoor and outdoor seating

Apsley Falls Oxley Wild Rivers National Park

Discover Walcha’s art, natural wonders and rich cultural heritage

Monday to Thursday 7.30am - 3pm Friday 7.30am - 4pm Saturday 7.30am - 1pm

Closed Sunday and Public Holidays

190 RLM

21N Derby Street Walcha, NSW 2354

Ph. 02 67 772 409

Visitor Information Centre: 02 6774 2460

walchansw.com.au

Our eight luxurious guest rooms offer the perfect base for a weekend getaway, or the ideal location for your bridal party to stay in style.

The hotel lounge is a unique and intimate space for your sumptuous boutique country wedding reception.

Take in the restored original Art Deco features of our restaurant and bar whilst you enjoy a lavish food experience, accompanied by world class local wines or craft beers by the open fire.

The warmer months offer a great opportunity to take in the sunset on our back deck, or in our newly expanded green garden space.

We look forward to seeing you soon.

288 Rouse Street, Tenterfield Ph: (02) 6736 4870 bookings@thecommercialboutiquehotel.com

thecommercialboutiquehotel.com

Tenterfield’s Premier Guesthouse, Cottage and Bed and Breakfast Retreat Accommodation

Groups

Weddings

Functions

Experience luxurious modern facilities in a unique Australian setting with panoramic views, and captivating sunsets; only 5kms from the historic township of Tenterfield.

Indulge yourself at the Guesthouse with home style cooked breakfasts, scones and baked breads, manicured gardens, and 4 beautifully appointed bedrooms each with their own ensuite or choose the self contained Cottage ideal for families and leave with a lifetime of memories.

P: 02 6761 3071 | M: 0492 871 747 21 Millers Lane, Tenterfield, NSW 2372 info@carpediemguesthouse.com.au

carpediemguesthouse.com.au RLM 191

excellent

communicators

A small and agile company with its head office in Tamworth and satellite offices in Sydney, Cairns and Brisbane, C7EVEN offers clients access to skills and expertise akin to big-city agencies with added country charisma.

Founded by directors Adam Arndell and Sara Crowe in 2015, C7EVEN connects businesses and brands with audiences in rural and regional Australia.

It provides deep audience insights to create content and campaigns that compel action, rather than focusing on marketing trends that simply don’t resonate.

“Looking back now, it has been a whirlwind,” Sara says.

“Seven years has flown by so fast, and so much has happened that is worth mentioning, but if I had to pick one thing that has stayed true and that stands out above it all, it would be our steadfast devotion to our seven core values of connect, collaborate, curiosity, challenge, courage, create and captivate.

“These values continue to emphasise our commitment to a progressive and inclusive workplace and our commitment to providing captivating communication to our clients.”

Last year was an extraordinary year for C7EVEN, in that it was its seventh year of business, and a year of recognition for its captivating work and enviable team culture through industry and business awards.

“Our success is due to both our clients and the commitment and talent of our dedicated staff who exemplify our core values and produce the high-quality work our clients expect every single day,” Adam says.

“To be recognised as NSW Employer of Choice was an especially valuable reward. We place such a high priority on our team culture and development and are committed to providing a range of programs to support our core values and encourage employees to develop their skills, contribute to a positive workplace culture and deepen their engagement.”

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marketing success A U T U M N

At C7EVEN, workplace culture is more profound than the things they do, it’s in the heart and mind of the company. In its latest staff survey, what showed through clearly in the results is that Adam and Sara have created a great place to work, with rewarding career opportunities, flexible work arrangements, opportunities to develop professionally and personally and a diversity of work and clients.

Creating and shaping opportunities to authentically communicate with regional, rural and remote Australian audiences is why C7EVEN exists. RLM

“Our success is due to both our clients and the commitment and talent of our dedicated staff who exemplify our core values and produce the high-quality work our clients expect every single day.”

Words and images: Supplied

FACING PAGE: C7EVEN Founders and Directors Sara Crowe and Adam Arndell at the 2022 NSW Business Awards following their win as Employer of Choice.

FROM TOP: Team C7EVEN at the Tamworth Business Awards after winning Small Business of the Year.

Back row: Courtney Renshaw, Chelsea Roper, Erin Carroll, Kyla Hill, Kyleen Partridge, Maddie Kulk, Michaela Achilles, Sophie Wood. Front row: Adam Arndell, Riette de Jager, Susie Laurence, Jonathan Mueller, Suzie Hamilton, Sara Crowe; Team C7EVEN at a quarterly team workshop in Tamworth 2022.

RLM 193

PROUDLY CELEBRATING 90 YEARS IN THE TENTERFIELD COMMUNITY • 1932–2022

Two Bowling Greens Greenview Restaurant & Bar • Gaming Accommodation • Conference Facilities

77 Molesworth St, Tenterfield CLUB 6736 1023 RESTAURANT 6736 1848

www.tenterfieldbowlingclub.com.au

TENTERFIELD...

AUCTIONEERS LIVESTOCK CLEARING SALES REAL ESTATE PROPERTY MANAGEMENT We know that each client is unique as we take time to understand what it is you need and then work with you to provide a tailored service that caters to your unique circumstances.

We combine specialist skill sets with great local market knowledge to ensure you get the best result at the best price.

◆

Traditional retail butcher ◆

Personal service Out of hours pick up (by arrangement) Exclusive smallgoods and smoked meats

Mon–Fri 8.30am–5pm

(02) 6736 3377 Steve Alford 0428 100 328 277 Rouse Street, Tenterfield info@alfordduff.com.au Alford & Duff 194 RLM

www.alfordduff.com.au

118 High Street , Tenterfield Opposite the famous Tenterfield Saddler

(02) 6736 1178 pmeats@ozemail.com.au

We are passionate about agriculture, local produce and regional Australia and are committed to showcasing traditional, quality products with a strong sense of provenance.

We strive to bring great value, ethically raised, handcrafted smallgoods and charcuterie to your table that you know the story of, from paddock to plate.

John + Lauren sales@gruntporksmokehouse.com gruntporksmokehouse.com @gruntpork

from PADDOCK

QUALITY PORK PRODUCER | RIVERINA NSW

Settle in and relax

100 Commercial Lane, Walcha NSW

AT THE

Commercial Hotel Walcha

0488 775 891 15n Derby St, Walcha NSW

walchagallery.com.au

to PLATE

info@walchagallery.com.au

(02) 6777 2667 Open 7 days, 12pm till late

15n Derby St Walcha, NSW info@walchagallery.com.au Ph: 0488 775 891 walchaguesthouse.com.au RLM 195

A U T U M N garden

a thriving legacy The impressive parklike gardens surrounding the homestead at Curry Flat in the NSW Monaro region have developed alongside six generations of the Jardine family, who’ve farmed here since 1846.

Once a carriageway for horse-drawn vehicles, a long, curved driveway leads to the Curry Flat centerpiece, an elegant 1895 homestead designed by well-known Monaro architect G D Cochrane.

Gracious wraparound verandahs and bay windows – signature features of Cochrane’s designs – overlook the formal front gardens of terraces and low stone walls.

The arts and crafts-style gardens were designed in 1954 by Claude Crowe, a noted plantsman from Berrima Bridge Nurseries.

Walking around the extensive gardens, fourth-generation family members Jim and Sue Jardine point out many links between plants and previous generations. Claude’s well-informed plant choices and a family succession of keen gardeners have culminated in a very beautiful landscape.

During their tenure from 1967 as a young married couple until now, Jim and Sue have curated and maintained the eight-acre garden through many dry periods. Preserving much of the original intention of Claude’s design, they have extended the gardens out over the years, making them more park-like and easier to maintain.

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Concentrating on planting numerous deciduous trees and creating wide expanses of lawn, they also added a lake at the entrance.

The Monaro is a naturally treeless, elevated plain. Trees are a striking feature of the landscape at Curry Flat. The vast arboretum-like collection here reflects quality, diversity, maturity and skilled forethought. The varying colours and textures of different foliage and tree canopy shapes create remarkable contrast and interest, set against the broad swathes of green lawns.

During autumn the foliage display is brilliant. > ABOVE: With views towards the park-like gardens, the elegant 1895 homestead features bay windows and wrap-around verandahs.

FACING PAGE, CLOCKWISE FROM TOP LEFT: Sandstone pillars mark the entrance to the sundial rose garden; following the driveway curves, sandstoneedged garden beds filled with roses and mauve flowering cat mint (Nepeta); hedges border the terraced beds in front of the homestead and ever-present textural layers of tree canopy; viewed across the sweeping drive, contrasting forms and foliage of trees with a carpet of green lawn; layers of hedging and full borders with a backdrop of tree canopy.

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garden A U T U M N

THE LARGE PARKLIKE GARDENS INVITE EXPLORATION TO DISCOVER ITS MANY GARDEN ROOMS. Planted by Jim’s mother in 1954, a majestic golden elm tree today offers glorious shade and shelter to the next three generations. A towering Linden tree (Tillia cordata) is decorated with thousands of winged seed pods, an uncommon sight in the Australian landscape.

As each of their children turned 21, Sue planted 21 trees, including eucalypts, birch and junipers.

Flourishing in the rich volcanic basalt soils, the array of magnificent trees includes Oriental Plane, dark leaf Prunus Nigra, Pin Oak, English Oak, Silver Pear (Pyrus salicifolia) and weeping willow. More unusual tree specimens include Parrottia and Paperbark Maple. Towering evergreen conifers such as Blue Spruce (which Jim remembers being planted when he was a boy), Deodar cedars and Sequoias stand out among the bare branches of deciduous trees during winter.

Flowering trees put on a spectacular spring display, especially weeping crab apple Malus floribunda in the front gardens and a huge Ioensis crab apple by the tennis court.

The Monaro climate, with frequent dry conditions, long droughts, very cold winters including heavy frost and winter snow, poses significant challenges to gardeners. Though many trees are over 100 years old, not all the trees have lived to maturity and this offers opportunity for change or renewal. A row of elm trees on the southern side of the homestead died, however the roots suckered and were pruned into a hedge.

Along the front of the homestead, the formal-style gardens are much the same as when laid out in the 1950s. Terraced beds are filled with a delightful mix of spring-flowering perennials, spilling ground covers and bushy Iceberg roses. Amid the low terraces of lawn, roses and hedges there is a circular lily pond. Low box hedges add evergreen distinction among the colourful blooms.

Beyond is the open expanse of lawn and the layers of tree canopy.

The large parklike gardens invite exploration to discover its many garden rooms, including a beautiful sundial rose garden.

The sundial rose garden features wide beds planted with different varieties of pink roses, including ‘Bleak House’ and ‘Bonica’ and is enclosed by low pink Escallonia hedges. In the centre, a sundial sits atop a sandstone plinth, and low sandstone pillars feature at the entry gates.

Hedges of varying heights create garden rooms in various parts of the garden. Some are flowering shrubs such as May bush (Spirea), and others are evergreens like fine-leaf Lonicera nitida, variegated Euonymus or Buxus.

Flowering shrubs among the plantings include country favourites like Weigela, Buddleia, Kolkwitzia and Snowball Viburnum. Scented bloomers such as Osmanthus, Philadelphus and Choysia fill the air with fragrance. Contrasts of intensely coloured foliage of smoke bush (Cotinus) and purple barbary (Berberis) are interspersed among the greens. > FACING PAGE, CLOCKWISE FROM TOP LEFT: Designed in the 1950s, the layout concentrates garden beds closer to the homestead; pretty layering of perennial favourite Valerian beneath the conifers; roses and perennials combine with an elegant weeping elm in this border edged with low Buxus hedges; Will’s sculpture, Praying For Rain, features near the tennis court; a sense of ease and grace created by the beautiful combination of textures and colours of a variety of ornamental trees with formal terraced gardens; expansive lawns surrounded by towering trees play host to family weddings and legendary cricket matches; mass-planted, reliable, long-lasting colour is easier to maintain in this large garden.

FROM TOP: Pink roses feature in the sundial rose garden; Aquilegia or Granny’s Bonnet in the fairy garden; spill-over ground covers soften path edges; behind the homestead an old tank area now forms a secret walled garden; cascading foliage of weeping birch; lakeside sculpture The One That Didn’t Get Away created by son Will.

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A U T U M N garden

BERRY PLANTS INCLUDING CURRANTS AND RASPBERRY THRIVE ALONGSIDE BLOCKS OF CORN AND ENOUGH POTATOES TO FEED MANY MOUTHS. Surrounding trees envelop the tennis court, and the fence is swathed in beautiful climbing roses. Son Will’s creative sculpture named Praying for Rain features adjacent to the court.

Pathways lead to a woodland area to the side of the homestead.

Chestnut, beech, pear and quince trees and tall shrubs are underplanted with shade lovers including hellebores (winter roses) and Epimedium. Sue has created a lovely hidden fairy dell in this area for the grandchildren.

In 2016, Jim and Sue downsized to the nearby manager’s residence. Their eldest son, Will, now owns and runs the property.

Will and wife Caroline together with children Isabel and Jack live in the main homestead.

Mown pathways through pasture grasses create a naturalistic landscape between the two homes. Sue and Jim thoroughly enjoy their new sunny aspect and splendid outlook of the gardens with views to the rolling Monaro hills. They of course still spend many hours maintaining all the gardens at Curry Flat.

Alongside their residence, Sue and Jim have a productive garden of impressive size. Large rectangular beds are planted with permanent crops of table grapes, and berry plants including currants and raspberry thrive alongside blocks of corn and enough potatoes to feed many mouths. Olive trees are planted around the perimeter.

Trained horizontally, espalier bay trees are a feature along a wall. Citrus trees including lime, lemon and grapefruit also take advantage of the cold protection against this warm, north-facing masonry wall.

Raised concrete-block beds are enriched with blood and bone and compost and filled to the brim with seasonal edibles, vegetables and tasty herbs. Flowering herbs attract plenty of bees for crop pollination. The crops are protected from heat, cold and wildlife by a timber arbour covered with shade cloth, clear Alsynite and bird netting. Adjacent there is a large chook house, and the grandchildren are often over to look after the chickens.

Sue is a member of Nimmitabel Garden Club, which has 70 or so members from surrounding towns Cooma and Nimmitabel.

Will is continuing the family tree tradition, planting thousands of tree seedlings throughout the working areas of the farm.

Inaccessible locations are being vegetated by using innovative “seed bombing” drone technology.

It is an absolute pleasure to visit this beautiful country garden. RLM Words: Elizabeth Swane Images: Robert Bruce and supplied

The Jardines host visitors to Curry Flat during spring and autumn through exclusive tours with Private Garden of Monaro.

Plan your trip at www.privategardensofmonaro.com.au

FROM TOP: The manager’s residence overlooks the original homestead and gardens; impressive productive garden features raised beds and a protective cover; espalier bay tree trained against this masonry wall; flowering herbs combine with seasonal veggie crops; rectangular beds are home to permanent crops of berries and table grapes.

200 RLM

Gift shop Online shop Devonshire tea B&B Bush camping Weddings

Easter’s Landscape Supplies

Easter’s Home Decor

SAND

GIFTWARE

SOIL

GARDEN DECOR

POTS

STATUES & FIGURINES

WATER FEATURES

GIFT CARDS

Supplying to both trade and public

Discover an extensive array of items

Aloomba Lavender is a part of a 3500 acre cattle property east of Stanthorpe.

Established in 1998, the lavender covers 6 acres with approximately 12,000 plants.

We sell virtually all of our lavender and its products through our own gift shop.

5425 Mt Lindesay Road Liston via Stanthorpe, QLD 4380 0429 919 910 ∙ lavender@aloomba.com

www.aloombalavender.com.au

NURSERY Sh

op In

store and Onl

ine

www.perennialle.com.au

Experience Perennialle Plants’ new location in a beautifully restored heritage building on Canowindra’s historic main street.

NURSERY • EMPORIUM • CAFE

29 Gaskill Street Canowindra NSW 2804

45 Hume Street, Tamworth (02) 6762-0650 www.easters.com.au

Mon–Fri: 7am–5pm Sat: 8am–1pm Sun: 9am–1pm Home Decor Centre opens 9am daily

We We founded founded the the Distillery in 2014 to to specialize specialize in in Small Small Batch Single Malt Whisky, Whisky, Rum Rum & & more recently Gin. We We wanted wanted to to capture capture the Riverina also known known as as the the “food “food bowl of Australia,” and and it’s it’s sheer sheer beauty beauty of the Griffith Region.

The The heart heart of of the the Murrumbidgee that that is is home home to to so many traditions.

Best Bestshared sharedwith withthe the one’s one’s we we love, love,where wherememories memories are are made. made.

Thu Thu & & Fri Fri 10am–2pm Sat 10am–1pm 12 12 Altin Altin Street Griffith NSW 2680 theaislingdistillery.com.au theaislingdistillery.com.au 0428 438 336

plants@perennialle.com.au

Ph. 0427 077 798

Open daily from 8.30am to 4.30pm Closed Tuesday

www.perennialle.com.au

­ ­ ­ ­

­ ­

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RLM 201

Australian commission artist based in Northern NSW. Creating unique pieces for your home.

0402 850 315 cameiliagrace.com.au

202 RLM

Guided by an international palate in country NSW Australia, using artisan batch roasting to achieve the best possible result from quality beans.

Wholesale Roasted Coffee • Bagged Retail Coffee Beans • Café supply and consulting • Coffee subscriptions

A cafe in the wheat growing village of North Star, the heart of “The Golden Triangle”.

Supporting local artists and serving delicious food which is locally grown and great coffee!

Monday - Wednesday 8am - 3pm Thursday - Friday 8am - 5pm Saturday - Sunday 9am - 2pm Ph. 0477 661 076 9-11 Edward St, North Star, NSW 2408

Ph. 0488 990 777 cameron@walchacoffee.com.au

Be au t iful ac

commodation

e li m b u •S

walchacoffee.com.au

n tio ca lo

• Un

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CED L IC E N NEER A U C T IO

FAMILY OWNED AND OPERATED

Specialising in livestock, property, clearing and machinery sales.

Crump Stock & Station Agency pride themselves on personal, professional service and attention to detail.

6 Keera Street Ph: 0428 834 281 Bingara NSW 2404 mcdouallg@bigpond.com theriverhousebingara.com.au

0400 757 888  “Eglinton” 31 Park Lane, Bingara NSW 2404

www.crumpagency.com.au

RLM 203

right time,

right place

Travel agent Michelle Slack-Smith is a good judge of a holiday, and her organisational skills and industry nous will ensure your next trip is top flight.

As the world opens up again after nearly three years of COVID-19 lockdowns and restrictions, many people’s thoughts are turning to travel. Nowhere is this more evident than in Australia, where border restrictions are a thing of the past and the lure of distant and exotic destinations is once again on people’s minds.

Travel agent Michelle Slack-Smith, who started her own business, Adventum Travel, in Sydney in September 2019, just months before the pandemic set in, is especially

204 RLM

delighted to once again offer exciting travel experiences to her clients.

The pandemic forced her to put the business on the backburner and concentrate on home-schooling her daughters, but the ebullient Michelle also used the time to take stock of the situation and forge a plan to ensure she could continue in the profession she loves. Together with husband David, a health insurance executive, and daughters Charli, now 13, and Franki, now nine, they

decided to leave their inner-Sydney home of 16 years and move to the country. They wanted a house on an acreage, a creek and, most of all, to become part of a community.

They settled on a 150-acre property near the village of Millthorpe in central NSW just south of Orange, and now raise cattle while the children enjoy country life with their assorted pets.

Even as a child growing up on a property in the Mudgee district, Michelle always had a sense of adventure, and after

travel A U T U M N

completing qualifications as a veterinary nurse, she moved to the UK where she picked up locum jobs. Later she back-packed around Europe with friends, delighting in discovering new places.

On returning to Australia, she found a job with Flight Centre in Sydney, where she received a thorough grounding in the travel industry and enjoyed planning other people’s travels as much as she did her own.She continued travelling whenever she could and remained with Flight Centre for 20 years, ending up running the recruitment department.

Moving to the country during the lockdown proved to be the right decision for Michelle, David and the girls.

“The Millthorpe community was so welcoming. They completely embraced us, which made the tree change a breeze!” she says.

Besides restarting her travel business, working from home, Michelle has become involved in the biannual Millthorpe Markets, a popular event that helps raise funds for Millthorpe Public School. She also started Central West Community Harvest, whose volunteers collect unwanted food from local cafes and distribute it to needy families or community groups. When she moved to Millthorpe, she asked residents whether there was a local branch of

OzHarvest, which she had been involved in when she lived in Sydney, owning and operating a café in Surry Hills. As there wasn’t, she decided to establish a local group and it is proving successful.

They collect unwanted food from cafes in Millthorpe, Lucknow and Orange and distribute it throughout the district.

Adventum Travel is now in full swing with clients eager to travel again.

“My clients are passionate about travel and, post-COVID, their bucket lists are suddenly getting longer,” she laughs. “Initially it was challenging to keep up with demand. People had this pent-up desire to travel.

“There are also changes in travel patterns. Travellers are tending to now go away for a shorter time, but want to immerse themselves in a curated, local experience – more quality over quantity.

It may be a fabulous restaurant, a wellness experience or a spectacle such as an icehockey game at Madison Square Garden in New York, or a Rugby World Cup.” Because her extensive travel experience includes travelling as a family, Michelle can provide first-hand experience and advice for families when planning their travel.

“My goal is to enable a unique travel experience that provides life-long memories.”

Travel is the perfect business to run from home, Michelle says. She has the flexibility to talk to a client on the phone for an hour if necessary. She works from her office where a giant map of the world adorns one of the walls.

Being really organised is one of the keys to Michelle’s success. In her kitchen is a large noticeboard listing daily and weekly jobs for the family. Everyone does their bit.

“I like to be meticulous with everything I do. It enables the clients to have the best possible experience when they travel, and not worry about getting to their next destination.”

Michelle sees travel as an essential life experience.

“It can open your eyes to a lot of things.

It gives us perspective and an appreciation for life.” RLM Words: Elisabeth Edwards Images: Robert Bruce and supplied

FACING PAGE: Michelle Slack-Smith, pictured with Reggie, offers tailor-made travel experiences for her clients.

CLOCKWISE FROM TOP LEFT: Michelle, husband David and daughters Franki and Charli relax in Bali; close encounter with an elephant in Botswana; Michelle enjoys a break in exotic Morocco; there’s no shortage of wildlife in Botswana; a canoe trip in the Okavango Delta; Michelle explores the historic sites in Morocco.

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Gimardi Guesthouse is a stand alone, two bedroom cottage in the beautiful rural New England countryside.

The ultimate oasis to recharge your batteries, unplug from the day to day grind and enjoy exceptional views over the valley and town.

W W W. G I M A R D I . C O M

103 WEST FURRACABAD ROAD, GLEN INNES, NSW

P H . A D I R I TC H I E 0 4 2 8 4 5 1 3 6 0

12 Day Best of France PARIS TO LYON • SEPTEMBER 2023 COMBINING GASTRONOMY AND RUGBY HIGHLIGHTS 11 nights Premium 4-star hotels in central locations

A BOUTIQUE AND INDEPENDENT TRAVEL AGENCY BASED IN MILLTHORPE, NSW

3 Rugby World Cup matches plus opening ceremony France v New Zealand Australia v Georgia Australia v Fiji

Adventum Travel takes a uniquely personal approach to creating memorable experiences for the passionate traveller.

2 hand-picked tastings at Champagne Houses with an expert vintner

CALL

1300 414 180 (or) 0407 279 301

Visit to Les Halles de Lyon, Paul Bocuse Food Market — a must for all food lovers

EMAIL

michelle@adventumtravel.com.au VISIT

www.adventumtravel.com.au CONNECT

Uniquely Yours

Vintage furniture, vintage bric a brac, secondhand and new homewares.

Bourke Street Vintage, you never know what you might find.

An eclectic mix of all things unique and antique.

Thurs & Fri 9am-5pm Sat 10am- 4pm 148-150 Wentworth Street Glen Innes New South Wales 2370

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Sun 10am-2pm Or by appointment

bourkestreetvintage.com.au

M. 0428 326 644 rachel@bourkestreetvintage.com.au

Bingara Wattle Arts & Crafts Do you love quality, handmade gifts?

We specialise in one of a kind creations, with a personal touch

Show your support of our beautiful town and take home your own piece of Bingara

Cards • Jewellery • Wooden toys • Paintings • Quilts • Leather goods • Jams, pickles and relish 66 Maitland Street, Bingara 2404 (Opposite Regional Australia Bank)

0418 650 413 bingarawattle@outlook.com

Mon to Fri 9am - 3pm Sat 9am - 12noon

BINGARA NEWSAGENCY

Bake Fresh Eat Fresh Everyday

The old papershop continues to delight with unexpected surprises.

(02) 6724 1901 bingarabakehouse@gmail.com 84 Maitland St, Bingara NSW 2404 @BingaraBakery Weekdays 6am–5:30pm Saturday 6:30am–12:30pm

NRL football shirts, Australiana books, local history books, candles, diffusers, toys and lots of other goodies.

We dare you to explore!

60 Maitland Street Bingara NSW 2404 Phone: 02 6724 1500

Come and try out award winning pies!

Monday to Friday 8am - 5pm Saturday 7.30am - 12pm Sunday 7.30am - 11am

bingaranewsagency.com

sselah se elah yo yoga a

Yoga Classes and Retreat Experiences Bali • Mission Beach • Daylesford • Fiji • Uki • Norfolk Island Ph. 0429 647928 www.selahyoga.com.au

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A U T U M N country recipes

Simply the best

As is often the case with home cooking, these simple dishes are truly scrumptious.

SALMON MORNAY Salmon Mornay is a great dish to serve for a mid-week meal. It’s loved by all and is so tasty. This is an old recipe but you can throw in other ingredients to modernise it if you desire.

Ingredients 415g can of red salmon, drained 45g butter ½ cup plain flour Salt and pepper to taste 600ml milk 1 tbsp lemon juice 1 medium onion, finely chopped 1 pickled gherkin, finely chopped 2 cups breadcrumbs 1 cup grated cheese, your choice 1 tbsp mayonnaise 1 egg, beaten Few strips of chives, cut small Method 1. Melt butter, add flour, salt and pepper and cook for about one minute.

2. Add milk and stir constantly until it boils and thickens. Add other ingredients, except breadcrumbs and cheese, mayo, and beaten egg.

3. Pour into your casserole dish and top with the breadcrumbs and grated cheese, mayo and beaten egg that have been mixed together.

4. Sprinkle fresh chives on top.

5. Cook for 30 minutes or till cheese is golden brown.

PASSIONFRUIT BUTTER Make this delightful passionfruit butter and tempt your visitors with a tart for afternoon tea or have a teaspoon on toast.

Ingredients ½ cup passionfruit pulp 2 tsp lemon juice ¼ cup sugar 6 tbsp unsalted butter 4 egg yolks Method 1. Pour a few inches of water in the bottom of a double saucepan, and bring to the boil.

2. Place the bowl of passionfruit pulp and sugar in the top of a double boiler and whisk for a couple of minutes to warm up the ingredients and dissolve the sugar.

3. Add the egg yolks and lemon juice into a separate jug or bowl and whisk to form a paste.

4. Add into the warm passionfruit and sugar.

5. Add the butter to the warm passionfruit curd, and keep whisking till it starts to thicken.

6. Test the curd. If it covers the back of a spoon, it’s ready to bottle.

Recipes and images: Lorraine Hills

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“Angullong has perhaps Orange’s best value range...” Huon Hooke Visit our cellar door in the historic bluestone stables in Millthorpe for tasting and sales.

Cnr. Park & Victoria Streets, Millthorpe. Ph: 02 6366 3444 OPEN 7 DAYS 11am to 5pm

Based in Gundagai, Embellish Catering delivers excellent quality food, outstanding service and value for money.

We go the extra mile to ensure that our clients are completely satisfied with their events.

Embellish caters for functions of all sizes across the Riverina, Hilltops Region, Snowy Valley and Canberra.

WEDDINGS • CELEBRATIONS CORPORATE FUNCTIONS Embellish Catering

56 West Street Gundagai, NSW 2722 0419 478 508 Regional Riverina, NSW

events@embellishcatering.com.au

www.agfg.com.au

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The Temora Ex-Services Memorial Club boasts newly completed renovations that truly welcome everyone.

We hold regular live entertainment and if you enjoy a punt on the horses, we are well known for our TAB lounge with new touch screen wall sheets.

Mon – Thur: 10am – 11.30pm Fri – Sat: 10am – 12am Sun: 10am – 11pm

130 Baker St, Temora NSW 2666

THE KOREEL A PARK MOTOR INN

THE GOLDTERA MOTOR INN

The Koreela Park Motor Inn brings luxury and comfort to you.

The Goldtera Motor Inn is conveniently located on a quiet street, right in the heart of Temora's CBD. Close by and within walking distance are shops, restaurants, hotels and clubs.

For some great entertainment and food, visit the Temora Ex-Services Memorial Club directly opposite.

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P: (02) 6977 4177 F: (02) 6978 0269 admin@temoraexservices.com.au www.temoraexservices.com.au

If you are visiting Temora or just passing through, The Koreela Park offers you the benefit of being close to the centre of town, while being snuggled away from the noise and bustle.

80 Loftus Street , Temora P: 02 6977 2433 admin@temoraexservices.com.au

134 Crowley Street, Temora P: (02) 6977 4987 koreelaparkmotorinn.com.au

We offer four star accommodation at three and a half star prices.

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LOCAL BUTCHER

Supplying quality

meat products and small goods

BUSINESS FOR SALE

to the north west and surrounds.

18 Stephen St Warialda | (02) 6729 1507 Mon-Fri 7am–5.30pm | Sat 7am–12.30pm @gwydirmeats01

66 Hope Street, Warialda NSW 2402 ∙ (02) 6729 1500 Open Tuesday–Friday ∙ Online bookings via Facebook renruthair@yahoo.com.au

0427 295 760 fullpackagemarketing fullpackagemarketing1862

Warialda, NSW • Website design • Social media marketing • Email marketing

Why a MAT SERVICE for your business?

• Event management • Mentoring • Branding and more...

www.thefullpackagemarketing.com

www.bizcleanmats.com.au

Free Call: 1800 647 830 RLM 211

A U T U M N socials

Spring Spectacular Bathurst After the disruption of the past two years, the Bathurst Spring Spectacular returned on the weekend of October 29 and 30 in beautiful sunshine. Visitors came from not only the local area, but from other areas of NSW and interstate. Ten spectacular gardens were on display, ranging from small suburban gardens to sprawling country gardens.

Local musicians performed in many of the gardens throughout the

Kate and John Bell.

Heather and David Butler, Lithgow.

Fran and Tim Charge, “Rosebank”, Oberon.

Jann Sproule with Sarah Fairhurst, both from Bathurst.

Christine Bruce and Sue Stapley, both from Bathurst.

Matthew and Merinda Gaiter, Parkes.

From Eglington, via Bathurst, the Davis family, Adam and Hayley Davis with daughters Anna, Sophie and Clara.

212 RLM

weekend and a successful plant stall was held on the Saturday. The Bathurst Gardeners’ Club raised $20,000 for their designated charities: Housing Plus, Can Assist, 2BS Community Charities and Mitchell Conservatorium of Music. Funds raised were presented at a ceremony at the Bathurst Visitors Information Centre on Tuesday, November 29. RLM Words: Chris Bayliss Images: Elizabeth Tickle

Greg Spinks and Jayne Beverly, “The Glen”, Bathurst, with RLM Publishers Elizabeth and Alex Tickle

Amanda Carter, “White Hollow”, Blue Ridge, Bathurst with Fiona Howle, Kelso.

Pennie and David McKibbin, “Stratford”, O’Connell with Sarah Haynes, Molong.

Nola Rayner and Graham Rayner, Bayview, Sydney, with Alison Arnison, Robin Hill (centre).

Chris Perry, Manly, Jayne Beverley ‘The Glen’ with Sally Hincliffe ‘Strathisla’ Limekilns.

FRANK SMITH WORK CLOTHING AND SHOE REPAIRS

At Choices Flooring we know that good interior decorating starts

from the

up

SHOE REPAIRS • WORK CLOTHING CASUAL COUNTRY CLOTHING

"Always an interesting place to shop" 71 Keppel St, Bathurst Phone 02 6331 7544 franksmithworkclothing@gmail.com

Choices Flooring by Brights 61 George Street, Bathurst (next to Dan Murphy’s) 6331 4866 choicesflooring.com.au

www.franksmithworkclothing.com.au

fish river roasters Roasters of premium coffee from around the world.

We roast in small batches so we can deliver to you fresh and fast. Same day dispatch for online orders received before 3pm.

Our philosophy is simple: Source the best coffee beans and roast each variety to bring out their best flavours and aroma.

Our coffee has won 22 awards since 2010, including at the Sydney Royal Fine Food Show and the National Golden Bean Competition.

Fish River Roasters provides speciality coffee from around the world to cafes and restaurants in the Central West, Blue Mountains and around Australia. Our award winning coffee is supported by barista training and espresso machine repairs and maintenance. We would like to thank the cafes and restaurants that stock our coffee and the coffee drinkers of the region for their support.

(02) 6332 1738 sales@pressedtinpanels.com 2 6 B R A DWA R D I N E ROA D RO B I N H I L L , BAT H U R S T N S W 2 7 9 5

67 corporation avenue bathurst nsw 2795 02 6331 7171

order online: www.fishriverroasters.com.au RLM 213

M A R G O T

R E E S

A ANTIQUES NTIQUES * JEWELLERY * ESTATE * FABRIC * TURKISH POTS * ARTIFACTS Specialising in antique, estate, art deco and reproduction jewellery.

Discover unique pieces from the Turkish Ottoman Empire, enamel jewellery from Russia as well as traditional English pieces. The store also sells beautiful homewares, middle eastern rugs, Turkish pashminas, clothing, unique gifts, garden sculptures and so much more.

02 6736 1213 182 Rouse Street, Tenterfield NSW

Monday to Friday 9am - 5pm Saturday 9am - 3pm

Winter Edition

JUMBUCK MOTOR INN, TENTERFIELD King, queen, twin and family rooms available Free Wi-Fi  All units are on the ground floor

BOOK DIRECT + SAVE 141 Rouse Street, Tenterfield NSW 2372 (02) 6736 2055 stay@jumbuckmotorinn.com.au www.jumbuckmotorinn.com.au

PROMO!

Quote LIFESTYLE when booking direct via the phone and receive $5 off per night booked with us.

OFFER EXPIRES 30/11/2023

214 RLM

Coonamble Gilgandra & Coonabarabran

Real Country

Available Winter 2023 Subscribe to experience the magazine in print or online: www.lifestylemagazine.net.au Orders can also be made by contacting us p: 0429 441 086 e: info@lifestylemagazine.net.au

Carry on with confidence with

267 ROUSE STREeT, TENTERFIELD NSW 2372 PH. 0488 123 490 matilda_made_leather MatildaMadeLeather www.matildamadeleather.com

Hand crafted leather pieces that stand the test of time

SUPPORTING THE LOCAL BUSINESS COMMUNITY

tctib@outlook.com www.tenterfieldchamber.com.au

RLM 215

Tenterfield RLM launch Tenterfield Jubilation and community pride were in the air as guests representing Tenterfield Shire Council, Tenterfield Chamber of Tourism, Industry and Business, local advertisers and the Regional Lifestyle Magazine publishers and team members came together at Glenrock Gardens to celebrate a much-awaited feature on the Tenterfield Shire Council area.

A PowerPoint presentation showcasing the Tenterfield Feature was the focus, and speeches from the owners of Glenrock Gardens, Annie and Chris Jones, Tenterfield Shire Council Mayor Cr Bronwyn

Petrie, Chamber President Kristen Lovett and RLM Publisher and Editor Elizabeth Tickle were among the formalities.

Guests received a complimentary Deluxe Summer Edition of the magazine.

Vigorous magazine sales followed the launch. Magazines have been enjoyed in the beautiful New England area as well as across much of the state, both as hard copy and online. RLM Words: Elizabeth Tickle Images: Sue Meikle

Cr Peter Murphy, Mayor Cr Bronwyn Petrie, Cr Kim Rhodes, Elizabeth and Alex Tickle, Cr Peter Petty and General Manager Daryl Buckingham.

Alex and Elizabeth Tickle, Sheree and John Thrift with Maree Parker (front).

216 RLM

Tenterfield Chamber Board members Sharyn Tierney, Lauren Lavea, President Kristen Lovett, Tim Cunningham, Prue Birch and Joanne Moore.

socials A U T U M N

Robert Evans and Evelynne Crisp.

Bev McCullough and Carol Campbell.

Matilda Newsome, Joanne Moore, Deb O’Neill, Prue Birch and Libby Sharpe.

Kim Massie, Alex and Elizabeth Tickle, Heather Alexander and Cr Peter Petty.

Lara Flanagan, Carmel Rose and Trish Parker.

Chris Jones and Margot Rees.

Helen Duroux and Sharyn Tierney.

John Hensey, Kathryn Davis and Cr Kim Rhodes.

Cr Peter Murphy and his wife Barbara.

Shelley Cockburn and Caitlin Reid.

Owners of Glenrock Gardens Chris and Annie Jones with RLM Publishers Elizabeth and Alex Tickle.

Beate Sommer, Tenterfield Mayor Bronwyn Petrie and Beryl Dean.

Sue Meikle, Annie and Chris Jones, Cr Bronwyn Petrie, Elizabeth and Alex Tickle.

Shelley Cockburn, Chris and Annie Jones and Kim Massie.

Maree Parker enjoying the Tenterfield Feature in RLM.

Amelia Wishart, Renee Jenkins, Laura Richards, Dani Blair, Marian Saxby, Amanda Blair and Kylie Jackson.

RLM 217

The Bungalow & Ivy Leaf Chapel BED & BREAKFAST, WEDDINGS & EVENTS

Open 7 days for morning tea, lunch and afternoon tea Coffee by Artisti Coffee Roasters, Toormina NSW Large groups welcome ∙ Pet friendly

Cnr Rouse St & Manners St Tenterfield

Located inside the historic Sir Henry Parkes School of Arts Building

(02) 6736 4741 courtyardcafensw@gmail.com Facebook & Instagram @courtyardcafetenterfield

Beautiful in every season 141 MILES STREET TENTERFIELD NSW 2372 PH. 0428 669 121

ivyleafchapel.com

Our range includes Quality clothing Footwear Saddlery Jewellery Gifts Sunglasses Knives Hats

Brands we stock Akubra Sunbody Ariat Wrangler Twisted X Roper Levi Cowgirl Tuff Bullzeye Bébé Fox & Finch Arthur Avenue

Open

Weekdays 9am–5pm Weekends 9am–2pm

272 ROUSE STREET, TEN TERFIELD 218 RLM

(02) 6736 1072

CMCOUN TRYOUTFI T TERS @ YAHOO.COM.AU

@CMCOUN TRYOUTFI T TERS

Is your wardrobe on the tired side?

A quick visit to

Sherelle Fashions will sort that out!

Fashion, accessories and personalised service guaranteed Open weekdays 9.30am – 6pm and Saturday 9am – 1pm

Fully self-contained luxury accommodation 3 bedroom cottage Sleeps up to 7 guests

278 Rouse Street, Tenterfield (02) 6736 2453 | 0459 362 453 sherellefashions@outlook.com

Pet-friendly Within walking distance to shops, cafes, restaurants & historic sites

121 Rouse Street, Tenterfield ▪ 0408 247 965 ▪ info@tenterfieldcottage.com.au ▪ www.tenterfieldcottage.com.au RLM 219

A U T U M N socials

Glen Innes RLM launch Glen Innes Councillors, senior council staff, business representatives and community participants gathered at the Great Central Hotel in Glen Innes on Wednesday, November 16 to celebrate the launch of the Glen Innes Feature in Regional Lifestyle Magazine’s Deluxe Summer 2022 Edition. A feature of the evening was the presentation prepared by the publishers, showcasing the Glen Innes pages of the co-edition, which was shared with neighbouring Tenterfield.

It was noted by Mayor Rob Banham that the publishers delivered more than they promised and gave the community an opportunity to spread the word and tell their stories in such a beautiful, highly respected publication. The launch capped off a project that was a pleasant and memorable experience for all who contributed support and interest.

Glen Innes Severn Council representatives, Mayor Cr Rob Banham, Helen Grant, Anna Watts, Keith Appleby, Deputy Mayor Cr Troy Arandale with Elizabeth and Alex Tickle.

The McIndoe family, Bec and Dugald with daughters Skye and Kirsty, parents Bill and Irene McIndoe.

Julie Donnelly, Lyn Cregan and Kate Dance.

Deborah Anderson, Irene McIndoe and Bronwyn Campbell.

Sue Meikle, Anna Watt, Elizabeth and Alex Tickle.

Alan Wells with parents Roy and Edna Wells.

220 RLM

Words: Helen Grant, Media and Communications officer, Glen Innes Severn Council Images: Sue Meikle

Margie Ferris and Phil Budgeon.

Mike and Belinda Norton with Di and Tony Corcoran.

Irene McIndoe, Deb Smith and Belinda Norton.

Bree and Will Geach with son Ezekial.

Jim Ritchie, Lloyd and Wendy Horsby, Elizabeth Tickle.

Elizabeth Tickle, Mary Hollingworth and Bronwyn Campbell.

Helen Grant, Alex and Rachel Ferrer.

100 East Pandora Road, Stonehenge NSW 2370 0408 998 102 diana@tuilodge.com.au www.tuilodge.com.au

ADULTS Relax and unwind.

Enjoy a stay in the self contained, modern 2 bedroom lodge (including a complimentary breakfast basket).

Tui Lodge offers peaceful surrounds and stunning views of the Stonehenge Plains.

CHILDREN Explore and learn about the farm.

Help feed the animals and go cray bobbing.

CARAVANERS Enjoy being off the road.

Socialise around the fire pit. Self-contained travellers welcome.

ANIMAL LOVERS Native wildlife, farm animals and pets too!

Kangaroos, horses, alpacas, goats, cattle, sheep, geese, guinea fowl and chooks.

HORSE ENTHUSIASTS State of the art facilities.

SANDWICHES SALAD BAR FRESH BAKED BREAD DAILY PIES CAKES COFFEE + TEA COLD DRINKS

Stables, spelling paddocks and a sand arena.

Opening hours Monday to Friday 5am to 5pm Saturday and Sunday Closed +61 2 6732 1108 176 Bourke St, Glen Innes NSW 2370 smeatonsbakery@gmail.com

The watercolour landscape of the Northern New England has no better showcase than the Glen Innes Severn area.

The gently rolling rural countryside is punctuated with hamlets, villages, homesteads, iconic stands of mature trees and an abundance of creeks and high plain rivers, forming a visual treat which is quite unique and captivating. The soft blues, yellows, greys, pinks and lilacs, and the seasonal autumnal tones create an atmospheric presence to the territory and add drama to sunrises and sunsets, to frosty mornings and to the clear, sunny, panoramic skies.

March 10 until March 12 Minerama Fossicking, Gem & Jewellery Show

May 4 until May 7 Australian Celtic Festival Australian Standing Stones

Glen Innes Showgrounds Fossicking field trips, show and shine, workshops, markets, food, entertainment over three days. minerama.com.au/

Highlighting the Year of Scotland; Celtic markets, kids marquee, re-enactment groups, pipe bands, performers, dancers, poet’s breakfast, Celtic symposium, Celtic cultural awards, highland games, jousting and much, much, more. australiancelticfestival.com/

facebook.com/minerama

For more information visit

facebook.com/AustralianCelticFestival gisc.nsw.gov.au &

gleninneshighlands.com.au

RLM 221

Buying ∙ Selling ∙ Residential ∙ Commercial Property Management Specialists ∙ Free Market Appraisals 297 Grey Street, Glen Innes NSW 2370 ∙ 02 6732 2799 ∙ 0427 360 517 deb@highlandsre.com.au ∙ www.highlandsre.com.au

Enjoy a quality lifestyle in the heart of the magnificent New England area in Northern NSW

GAWURA GALLERY Aboriginal and Fine Arts Centre

Internationally Acclaimed Artist

Boutique Guesthouse in an historic bank building in the cafe precinct of Glen Innes.

Featuring free Wifi throughout the property, The 3 Queen bedrooms are complemented with spacious and elegant guest lounge-rooms & dining rooms.

The property offers a library, study, kitchen and provides complimentary breakfast.

Ph. 0404 312 441 320 Grey Street, Glen Innes, NSW 2370

LLOYD GAWURA HORNSBY 9979 New England Hwy, Glen Innes Open Wed to Sat 10am to 4pm or by appointment

04033 830 80 info@gawuragallery.com www.gawuragallery.com

APARTMENTS

ON GREY

222 RLM

Celebrating 50 years

KENO & TAB facilities, raffles, club bingo, spin ‘n’ win members promotion and members badge draw.

Ph. (02) 6732 1355 120 Grey Street, Glen Innes New South Wales 2370

Restaurant open 7 days for lunch and dinner service.

giservices.com.au

Opening hours

Sun - Wed 10:30am to 10:30pm Thurs - Sat 10am to 12am

RLM 223

magnolia home & gift For over 18 years we have been dedicated to offering the latest in gifts, homewares, decor, kitchen, baby wear & nursery, women’s fashion, accessories and much much more.

Featuring brands such as Elk • Maxwell & Williams • Glasshouse • Najo • Toshi • Aden & Anais • Alimrose

Ph. 02 6721 4666 magnoliahg@bigpond.com

magnoliahomeandgiftinverell.com

4 0 - 4 2 O T H O S T R E E T, I N V E R E L L , N S W 2 3 6 0

M O N T O F R I 9 A M - 5 . 3 0 P M & S AT 9 A M - 1 P M

VOLUME TWO

An iconic publication featuring a collection of the best of editions 19-34 Available now from all stockists of Regional Lifestyle Magazine, and on our website: www.lifestylemagazine.net.au Orders can also be made by contacting Elizabeth: P. 0429 441 086 E. editor@lifestylemagazine.net.au RRP: $20

A great gift for Christmas

From our hands to your home Unique, handcrafted and coastal inspired: Furniture Homewares Gifts

H O M E • WA R E S • G I F T S

398 Peel Street Tamworth New South Wales

224 RLM

Opening Hours Monday to Friday 9.30am-5pm Saturday 10am-4pm

Jewellery & Fashion Accessories

Phone. 0414 614 880 coastalfarmhouse@bigpond.com

www.coastalfarmhouse.com.au

R FO LE SA

The Ten Mile is a regional destination eatery featuring seasonal farm gate foods, local wines and fabulous coffee.

Celebrating local and regional produce through both our menu and our retail store.

Thursday, Friday, Monday 8am - 2pm Saturday + Sunday 9am - 3pm P. 02 6086 4800 120 Albury Street, Holbrook, NSW 2644

www.thetenmile.com.au

TEMOR A

COLLABORATION • CREATION • CONNECTION

266 Hoskins St, Temora NSW (02) 6977 4122 info@debsjewellery.com

RLM 225

A U T U M N weddings

O’FLYNN + WALDOCK Laura O’Flynn and David Waldock were married at Mudgee on April 23, 2022.

The ceremony and reception were held at The Vinegrove, where 110 of their family and friends helped celebrate their special day.

Local and regional businesses who contributed included Mudgee Made Catering, Mudgee Monkey, marriage celebrant Kali Newcomb, K R Makeup Artistry and Euphoria Hair Blue Mountains. A special touch was the mother of the groom, Narelle Waldock, making the wedding cake, including handmade sugar flowers.

The newlyweds spent five days in Queensland on their own private catamaran sailing the Whitsundays, before stopping at Magnetic Island, Cairns and Port Douglas.

Laura and David have now made their home in Camden.

Photographer: Feather & Birch Wedding Co.

Above: Danielle Khoury, Brendan Forbes, Charlie O’Flynn, Lachlan James, Laura and David Waldock, Stephanie Anderson, Nathan Watson, Courtney Trebincevic and James Dalton.

226 RLM

WED D INGS FUNCTIONS EVENTS ACCO M MODATION NURSERY CAF E

Cafe, gardens & nursery open Friday to Sunday 10am - 5pm 84 Robinsons Lane Tenterfield, NSW 2372 Ph. 02 6736 1831 admin@glenrockgardens.com.au Image: Megan Kelly Studio

www.glenrockgardens.com.au

A U T U M N weddings

Above: Madeline Sykes, Rowena Nicholas, Gabrielle and Henry Courts, Jack Courts and Paddy Davis.

SUTHERLAND + COURTS Gabrielle Sutherland and Henry Courts were married at Spicers Creek near Wellington on April 9, 2022.

The couple tied the knot in a small country chapel in front of 120 of their family and friends. The ceremony was followed by canapes and cocktails on the lawn overlooking the bride’s family property, before a reception in a marquee on the tennis court.

After some heartfelt speeches and a delicious meal by Mudgee Made Catering, guests danced the night away with the Baker Boys band. Local vendors supported on the couple’s special day included videographer Dillon Price, Isobel Cahill La Petite Fleuriste, Ultimate Care Mudgee, Hair Botanicals, Adors Party Hire and celebrant Fr Carl Mackander.

Following their wedding, Gabrielle and Henry honeymooned in Fiji before settling into married life in Newcastle.

Photographer: Amy Allen Creative Co

228 RLM

ACCOMMODATION

RESTAURANT

FUNCTIONS

Dubbo Rhino Lodge is like no other venue in the Central West, it is country with an edge. It’s rustic, sophisticated, charming and relaxing.

Open Thursday, Friday and Saturday from 6pm, with a new menu available.

Breakfast Saturday and Sunday 8am–11am.

The perfect venue for Weddings, Conferences, Corporate Events & Special Occasions with in house catering and resort style glamping accommodation.

14L CAMP ROAD, DUBBO NSW 2830

Ph: 0428 663 020 E: info@1834.com.au 803 Ogunbil Road, Dungowan @dungowanstation1834

|

02 6884 1760

|

WWW.RHINOLODGE.COM.AU

DUNGOWAN STATION 1834

|

Open weekdays for Corporate retreats Workshops & events Boutique weddings & elopements Cottage & tiny home accommodation Woolshed/Brewery Open weekends from 10:30am Full bar & casual dining all day

Relax with family and friends amongst the picturesque scenery of Dungowan Station RLM 229

A U T U M N weddings

SKINNER + BAKER Abby Skinner and Nic Baker were married near Coonabarabran on April 30, 2022.

The couple were married at Nic’s family property, joined by 100 of their family and friends. The ceremony was held in the shearing shed, and the reception was held in a fairy light-decorated marquee on the tennis court.

The day was styled by Darling Days of Mudgee, who adorned the shearing shed and marquee with colourful flowers. Special touches included the cake being made by the bride’s sister and maid of honour, Sophie Skinner, and the bridesmaid dresses being custom made by the local high school sewing teacher. Family friend Helen McLean acted as their wedding celebrant.

The newlyweds honeymooned in Port Douglas, Cairns and the Whitsundays before making their way home to the Baker family property.

Photographer: Nicole McGuire Photography

Top: Luke Doel, Matt Yeo, Emma Oriel, Jacob McEvoy, Nic and Abby Baker, Isaac Fretwell, Benita Woodley, Tim Wilkin and Sophie Skinner.

230 RLM

Waterloo Station

Luxury accommodation in the heart of the New England district Northern NSW

“From the moment we drove up the driveway, we knew we had found the perfect spot to spend a couple of days”

Waterloo Station is a delightful place to relax and enjoy the pristine surrounds of a unique historical property.

67 Waterloo Road Matheson NSW 2370

Ph. 02 6733 6702 M. 0439 791923

DAVID S

@waterloostationnsw

E. enquiries@waterloo-station.com.au waterloostationnsw.com.au

RLM 231

A U T U M N weddings

THORPE + KATER Amanda Thorpe and John Kater were married near Trangie on April 9, 2022.

The ceremony and reception were both held on the Kater family property, with 165 guests in attendance.

The couple were married in a morning ceremony, officiated by family friend Sue Curley. A lunch reception under a marquee followed, catered by Lazy River Estate, Dubbo.

The rain didn’t dampen spirits. Friends and family joined the bridal party on the dance floor for the first dance in the pouring rain.

The newlyweds honeymooned in the Blue Mountains. John and Amanda have since settled back into married life on the Kater family property near Trangie.

Photographer: Alicia May Photography

Above: Nick Ryan, Rebecca Davis, Amanda and John Kater, Kristy Weston and Michael Bradford.

232 RLM

We will make your dream event come to life Specialising in marquees of all sizes, tables, chairs, cocktail furniture, catering equipment and much more you will need for your Wedding, Corporate Event or Party!

18 Swanbrook Road, Inverell info@goldeventhire.com.au Ph. 02 6721 4495 M. 0459 455 179 Monday to Friday 9.30am - 3.30pm

Contact us today for a free personalised quote

goldeventhire.com.au

sculpted J E W E L S

106 FITZMAURICE STREET, WAGGA WAGGA P. 0423 448 690 E. roley@sculptedjewels.com

www.sculptedjewels.com OPEN: TUES BY APPT | WED-FRI 10AM-5PM | SAT 10AM-1PM

Inspired by nature’s bounty, Sculpted Jewels creates beautiful handcrafted jewellery in gold & silver, adorned with precious and semiprecious gems.

RLM 233

Wade Horses caters for both absolute beginners and experienced riders.

Keera Street, Bingara 0488 380 641 wadehorsesbingara@gmail.com

Wade Horses

Maitland Street Bingara Ph: 6724 1303 Bingara IGA & Hardware OPEN 7 DAYS

234 RLM

Bingara

Experience a one-of-a-kind trail ride along the beautiful Gwydir River.

2 hour rides $75pp (ages 6+)

Try us first  We deliver White Goods • Groceries • Hardware • Tyre Fitting Nursery • Furniture • Homewares.

Art Works

Lifting & Rigging – 300t

Steel Cables

• Splitbelt Rubber • Rubber Matting • Staytight Cattle Cable • Holy Belt Ute Mats • Enviro Belt 40 - Erosion Control • Ag Mat - Horse Flooring • Tailgate Mats • Wire Rope • Winch Cable • Floodgate Cable • Stable Tiles

Tailgate mat

Erosion control - Enviro Belt 40

Wire rope

Roundyard rubber

Holeybelt 20 ute mat

Staytight cattle cable

19-45 Charles Street Moonbi NSW 2353 Ph. 02 6760 3773

OPENING HOURS Monday to Thursday 8am - 5pm Friday 8am - 3:45pm

andromedaindustries.com.au

Our Advertisers AUTUMN 2023 We encourage our readers to support our advertisers.

The magazine could not exist without them, and their loyalty shows their commitment to the rural communities of NSW.

ABCRA

Australian Bushmen’s Campdraft & Rodeo Association Tamworth, 6767 9200 abcra.com.au

ACADEMY WAGYU

Armidale, 0447 777 122 academyredwagyu.com

ADVENTUM TRAVEL

Millthorpe, 1300 414 180, 0407 279 301 adventumtravel.com.au

ALFORD AND DUFF

Tenterfield, 6736 3377 alfordduff.com.au

ALISON PERCY ARTIST Albury, 0419 151 315 alisonpercy.com.au

ALOOMBA LAVENDER

Stanthorpe, 4686 1191 aloombalavender.com.au

ANDROMEDA

Moonbi, 6760 3773 andromedaindustries.com.au

ANGUS AUSTRALIA

Armidale, 6773 4600 angusaustralia.com.au

ANGULLONG WINES

Millthorpe, 6366 4300 angullong.com.au

APARTMENTS ON GREY

Glenn Innes, 0427 736 437 apartmentsongrey.com.au

ARMIDALE MOWER AND CHAINSAW CENTRE Armidale, 6772 5405

ARMIDALE REGIONAL COUNCIL Armidale, 1300 136 833 armidaleregional.nsw.gov.au

ARMIDALE TOURIST PARK

Armidale, 6772 6470 armidaletouristpark.com.au

AUSTRALIAN POETRY HALL OF FAME

Guyra australianpoetryhalloffame.com.au

AVONLEA BNB

Maryvale, 0407 071 352

BALMORAL AIRBNB

Inverell, 0429 441 086 balmoralinverell.com.au

BAXTER AND CO

Goulburn, 1800 026 382 baxterfootwear.com.au

BENS FALLS RETREAT

Emmaville, 0428 774 101 bensfallsretreat.com

BEST EMPLOYMENT

Armidale, 6771 8100 best.com.au

BETTA FRAME & TRUSS Dubbo, 6881 8544 bettaframe.com.au

BETTS TRANSPORT

Walcha, 6778 0477 bettstransport.com.au

BINGARA BAKEHOUSE Bingara, 6724 1901

BINGARA NEWSAGENCY Bingara, 6724 1500 bingaranewsagency.com

BINGARA RSL

Bingara, 6724 1404

BINGARA WATTLE ARTS AND CRAFTS

Bingara, 0418 650 413 bingara-wattle-arts-crafts. business.site

236 RLM

BIZCLEAN MATS AND HYGIENE SERVICES Warialda, 6729 1800 bizcleanmats.com.au

BLACK GOLD MOTEL

Wallerawang, 6355 7305 blackgoldmotel.com.au

BOB BERRY REAL ESTATE Dubbo, 6882 6822 bobberry.com.au

BOORAMOOKA ANGUS Keera, 6723 6622 booroomooka.com.au

BOURKE STREET VINTAGE

Glen Innes, 0428 326 644 bourkestreetvintage.com.au

BRISK TRADING

DEANO’S SMOKED TROUT

JACKS CREEK

PLC ARMIDALE

THE ARMIDALE SCHOOL (TAS)

DEWBERRY LANE

JEMALONG WOOL

POOLWERX

THE BANK GUESTHOUSE

Black Mountain, 0427 750 182 deanossmokedtrout.com.au Bingara, 60428 977 923 dewberrylanebingara.com

DIAMONDS & DUST Temora, 6977 4122

DJ KELLY AND CO DUBBO DENTAL

KENSINGTON BNB

DUBBO RHINO LODGE

KAREELA CONSTRUCTIONS

Dubbo, 6882 0949 dubbodental.com.au Dubbo, 6884 1760 rhinolodge.com.au

BUDGERIE BRAFORD STUD

DUNK INSURANCE

Yass, 6226 1277 cafedolcetto.com.au

CAFE GRAZE

Walcha, 6777 2409

CAMEILIA GRACE

0402 850 315 cameiliagrace.com.au

CAROO COTTAGE

Dubbo, 0429 820 985 abnb.me/T2voTYf372

CARPE DIEM GUESTHOUSE Tenterfield, 0492 871 747

CATHOLIC EDUCATION Bathurst, 6338 3000 bth.catholic.edu.au

CHEMINEE PHILLIPE

Dungowan, o428 663 020 Young, 1800 219 496 dunkinsurance.com.au

EASTER’S LANDCAPE SUPPLIES Tamworth, 6762 0650 www.easters.com.au

EMBELLISH CATERING

Gundagai, 0419 478 508 embellishcatering.com.au

FISH RIVER ROASTERS

Bathurst, 6331 7171 www.fishriverroasters.com.au

FRANK SMITH WORK CLOTHING & SHOE REPAIRS

Bathurst, 6331 7544 franksmithworkclothing.com.au

FULL PACKAGE MARKETING

Warialda, 0427 295 760 thefullpackagemarketing.com

Stanmore, 9564 2694 cheminee.com.au

GARIAN WHOLESALERS

CHOICES FLOORING

BY BRIGHTS

GAWURA GALLERY,

Bathurst, 6331 4866

CSC CHURCH STREET CAFE & BAR Dubbo, 0408 730 399 cscdubbo.com.au

CIRCA 1929

Wagga Wagga, 6925 9312 circa1929.com.au

CM COUNTRY OUTFITTERS Tenterfield, 6736 1072

COASTAL FARMHOUSE

Tamworth, 0414 614 880 coastalfarmhouse.com.au

COMMERCIAL BOUTIQUE HOTEL

Dubbo, 6884 1166

Glen Innes, 0403 383 080 gawuragallery.com

GIMARDI GATEHOUSE

Glen Innes, 0428 451 360 gimardi.com

GLEN INNES SERVICES CLUB Glen Innes, 6732 1355 giservices.com.au

GLEN INNES SEVERN SHIRE COUNCIL

Glen Innes, 6730 2300 gisc.nsw.gov.au

GLENROCK GARDENS

Tenterfield, 6736 1831 glenrockgardens.com.au

Tenterfield, 6736 4870 thecommercialboutiquehotel.com

GLENVIEW MURRAY GREYS

COMMERCIAL HOTEL WALCHA

GOLD EVENT HIRE

Walcha 6777 2667

COONAMBLE JOCKEY CLUB Coonamble, 6822 2071

COUNTRY FRESH SUPERMARKETS

Bingara 6724 1303 iga.com.au

CRAMPTON’S CARPETS

Black Mountain, 0447 750 088 Inverell, 66721 4495 goldeventhire.com.au

GRAPEVINE CAFE

Dubbo, 6884 7354 grapevinecafe.com.au

GRUNT PORK SMOKEHOUSE Narrandera, 0427 004 442 gruntporksmokehouse.com

Dubbo, 6882 8911 cramptonscarpets.com.au

GWYDIR MEATS

CREATIVE FUSION ART GALLERY

HELEN HYSTEK PROPERTIES

Dubbo, 0408 618 325 creativefusiongallery.com.au

Warialda, 6729 1507 Tamworth, 0459 207 128 helenhystek.com

CROP HAIR DESIGN

HIGHLANDS REAL ESTATE

CRUMP STOCK AND STATION AGENCY

HORE+DAVIES REAL ESTATE

Guyra, 0401 313 954

Bingara, 0400 757 888 crumpagency.com.au

JUMBUCK MOTOR INN

Tenterfield, 6736 2055 jumbuckmotorinn.com.au

Guyra, 0427 321 850 brisktrading.com.au

CAFE DOLCETTO

Cooma, 6452 3130 Forbes, 6851 4000 Tamworth, 6760 7577 jemalongwool.com.au

Barraba, 6782 1403

DUNGOWAN STATION EST. 1834

Gulargambone, 0428 438 253

Tamworth, 5712 9800 jackscreek.com.au

Glen Innes, 6732 2799 highlandsre.com.au

Wagga Wagga, 6922 2900 horeanddavies.com.au

Dubbo lifestylestays.net.au Tamworth, 0415 074 578 kareelaconstructions.net.au

KINGS HALL JEWELLERS Dubbo, 6885 3500 kingshall.com.au

LIGHTING AND LIVING

Dubbo, 6884 8000 lightingandliving.com.au

LUCKNOW SKIN SHOP & BOOT BARN

Lucknow, 6365 5330 lucknowskinshop.com.au

MACQUARIE VIEW ESTATE Dubbo, 0418 634 868, 0409 844 036 macquarieview.com.au

MAGNOLIA HOME AND GIFT

Inverell, 6721 4666 magnoliahomeandgiftinverell.com

MARGOT REES ANTIQUES Tenterfield, 6736 1213

MATILDA MADE LEATHER

Armidale, 6770 1700 plcarmidale.nsw.edu.au Dubbo, 6885 5381 poolwerx.com.au

PORTOBELLO

Armidale, 0413 318 752

PREMIER MEATS

Tenterfield, 6736 117

PRESSED TIN PANELS Bathurst, 6332 1738 pressedtinpanels.com

RAY WHITE ARMIDALE

Armidale, 6772 1111 raywhitearmidale.com.au

THE RIVER HOUSE

SAPPHIRE CITY SOLAR AND ELECTRICAL

THE TEN MILE

Dubbo, 6882 5362 rubymaine.com.au

Inverell, 6722 2345 sapphirecitysolar.com.au

SCULPTED JEWELS

Wagga Wagga, 0423 448 690 sculptedjewels.com

SELAH YOGA

Bingara, 0429 647928 selahyoga.com.au

SHERELLE FASHIONS

NEW ENGLAND REGIONAL ART MUSEUM Armidale, 6772 5255 neram.com.au/

NORTHAVEN

Inverell, 02 6722 2280. northavenltd.com.au

NUTRIEN BOULTON’S Walcha, 6777 2044 nutrien.com.au

OAK TREE GROUP

1300 367 155 oaktreegroup.com.au

PACS

Tamworth, 1300 826 219 premiumacs.com.au

PERENNIALLE PLANTS NURSERY

Canowindra, 0427 077 798 perennialle.com.au

PETERSONS GUESTHOUSE AND WINERY

Armidale, 6772 0422 petersonsguesthouse.com.au

Tenterfield, 0428 669 121 ivyleafchapel.com

RUBY MAINE

MCPHAILS FURNITURE

Armidale, 6774 8700 negs.nsw.edu.au

THE BUNGALOW & IVY LEAF CHAPEL

THE OLDE FARM STORE

Warren, 6824 2055 rosies.net.au

Oberon, 6336 1101

NEGS (NEW ENGLAND GIRLS SCHOOL)

Bingara, 6724 1206

ROSIE’S HONEY MUSTARD

Walcha, 6778 7339, 0427 787 339 shalimarpark-merinostud.com.au

Wagga Wagga, 0427 778 636 montyandmoo.com.au

THE BINGARA SPORTING CLUB

THE COURTYARD CAFE

Warialda, 6729 1500

SHALIMAR PARK MERINO STUD

MONTY & MOO

Bendemeer, 6769 6550 bendemeerhotel.com.au

RENRUT HAIR

Armidale, 6774 8400 rm.net.au

MAWHOOD’S SUPA IGA OBERON

Narrabri, 6792 1618 Bingara, 6724 1618 meatonmaitland.com

THE BENDEMEER HOTEL

THE BYNG STREET BOUTIQUE HOTEL

SEW MUCH MORE

MEAT ON MAITLAND

Glen Innes, 0404 312 441

ROBERTS AND MORROW

Tenterfield, 0488 123 490 matildamadeleather.com

Wangaratta, 5721 6058 mcphails.com.au

Armidale, 6776 5800 as.edu.au

Bingara, 0427 682 811

Tenterfield, 6736 2453

SMEATON’S BAKERY

Glen Innes, 6732 1108 smeatons-bakery.com.au

SMITHSTON FARMS

Glencoe, 6732 3860 smithstonfarms.com.au

Orange, 5317 8200 byngstreethotel.com.au Tenterfield, 6736 4741

Tamworth, 6767 9866 oldefarmstore.com.au

Bingara, 0428 834 281 theriverhousebingara.com.au Holbrook, 6086 4800 thetenmile.com.au

THE VICARAGE CAFE

North Star, 0477 661 076

THOM, DICK AND HARRY’S West Wyalong, 6972 0393 tdhww.com.au

TIMELESS TREASURES Leeton, 0429 982 772

TOYOTA CENTRAL WEST GROUP Central West, 6882 1511 toyota.com.au

TREASCO SURVEYING DUBBO 0432 561 966 treascosurveyors.com.au

TUMMEL HEREFORDS Walcha 0459 772 810

UNE SMART REGION INCUBATOR

Armidale, 0482 949 684 unesri.com.au

SPOILT

UNEKE LOUNGE

SUNNYPOINT BEEF

W LARCOMBE AND SON

TEMORA EX-SERVICES CLUB, GOLDTERA MOTOR INN & KOREELA PARK MOTOR INN

WADE HORSES

Warialda, 0429 648 111 spoiltwarialda.com.au Oberon, 6336 1101

Temora, 6977 2433 temoraexservices.com.au

TENTERFIELD BOWLING CLUB & MOTOR INN Tenterfield, 6736 1848 tenterfieldbowlingclub.com.au

TENTERFIELD CHAMBER OF COMMERCE

Wagga Wagga, 6925 8143 unekelounge.com.au Dubbo, 6882 3199 wlarcombeandson.com.au Bingara, 0488 380 641

WALCHA GALLERY OF ART Walcha, 0488 775 891 walchagallery.com.au

WALCHA GUEST HOUSE

walcha, 0488 775 891 walchaguesthouse.com.au

WALCHA ROASTED COFFEE

Tenterfield, tenterfieldchamber.com.au

Walcha, 0488 990 777 walchacoffee.com.au

TENTERFIELD CORNER CAFE

WALCHA TOURISM

TENTERFIELD COTTAGE

WARIALDA NEWSAGENCY

Tenterfield, 6736 4400 tenterfieldcornercafe.com.au Tenterfield, 0408 247 965 tenterfieldcottage.com.au

TENTERFIELD SHIRE COUNCIL Tenterfield, 6736 6000 tenterfield.nsw.gov.au

THE AISLING DISTILLERY

Griffith, 0428 438 336 theaislingdistillery.com.au

Walcha, 6774 2460 walchansw.com.au

Warialda 6729 1049

WATERLOO STATION

Glen Innes, 0439 791 923 waterloostationnsw.com.au

WESTERN PLAINS WINDOWS AND GLASS Dubbo, 6884 8818 wpwg.com.au

LAND DEVELOPMENT SPECIALISTS Family owned and operated, you can rely on us for accurate advice when it comes to understanding the potential of your land.

Property Development We work with you to develop or change the use of your land to maximise its potential.

Rural Subdivisions We can prepare a piece of your property to sell or share with the next generation.

Boundary Disputes We provide detailed surveying services and advice to provide clarity on what you own.

Ecological Boundary Mapping We create the plans you need to undertake a Biodiversity Stewardship Agreement (BSA).

treascosurveyors.com.au

0432 561 966

Registered Surveyor NSW - No: 8919 | Registered Surveyor ACT - No: 438 | Licensed Surveyor Victoria - No: 2032

Betts Transport Pty Ltd is a family owned company that has the versatility, experience and vehicles to meet all of your transport needs.

Cattle and Sheep Transport General Freight Ag Products Wool Palletised Freight Based in Northern NSW and Newcastle, Betts operates Australia wide.

Ph: (02) 6778 0477 Fax: (02) 6777 1080 Email: ops@bettstransport.com.au Post: Uralla Road, Walcha, NSW 2354 @BettsTransport RLM 237

Northaven is a wellrespected service for people living with a disability.

Our mission is to improve the quality of life for people living with a disability by offering employment opportunities wherein individuals are trained in a work environment while building confidence and dignity, developing personal skills and earning respect in the wider community.

EST. 1969

 Employment  Plan management  Coordination of Supports  Early childhood Early Intervention

SUPPORTING INDEPENDENCE THROUGH

 Supported Independent Living Accommodation

EMPLOYMENT, LIFE SKILLS & ADVENTURE

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Northaven is committed to providing a safe, caring and non-discriminative environment that allows for the delivery of a person-centered service to each individual.

Have a chat to our friendly team on 02 6722 2280.

65 Oliver St, Inverell NSW 2360

Award Winning AwardWinning Winning AngusBeef Beef Award Angus Angus Beef 2021 Sydney Royal Fine Food Award 2022Sydney Sydney RASViRtuAl ViRtuAl tASte teSt PlAce 2022 RAS tASte teSt 1St1St PlAce 20192021 Sydney RAS Virtual Taste Test 1st Place 2021Sydney SydneyRoyAl RoyAlFine Fine Food AwARd Food AwARd Oberon NSW Oberon NSW Oberon NSW Family owned • Locally grown•Hormone free Family owned • Locally grown•Hormone free Family owned • Locally grown•Hormone free Available Available atatMawhood’s at Mawhood’s IGA IGA Stores: Available Mawhood’s IGAStores: Stores: Cootamundra, Cootamundra, Oberon Oberon &&Grenfell & Grenfell Cootamundra, Oberon Grenfell email: email: Sunnypoint@igaoberon.com.au Sunnypoint@igaoberon.com.au email: Sunnypoint@igaoberon.com.au Barker’s Barker’s Butchery, Butchery, Oberon Oberon Barker’s Butchery, Oberon Summer Summer Centre Centre IGA, IGA, Orange Summer Centre IGA,Orange Orange Trinity Trinity Heights Heights & &Westpoint & Westpoint IGA, IGA, Bathurst Trinity Heights Westpoint IGA,Bathurst Bathurst Cootamundra Cootamundra Butchery Butchery Cootamundra Butchery

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238 RLM

SAPPHIRE CITY SOLAR AND ELECTRICAL

We are a one-stop solar and electrical shop!

SOLAR ON & OFF GRID ECOSMART SOLAR HOT WATER

YOUR TRUSTED ELECTRICAL CONTRACTORS OFFERING SOLAR & AIR CONDITIONING SOLUTIONS IN THE NEW ENGLAND AREA

SOLAR GATES LORENTZ SOLAR PLUMBING ALL ELECTRICAL CONTRACTING SANDEN HEAT PUMPS

Sapphire City Solar and Electrical have been supplying their services both domestic and commercial, for over 35 dedicated years.

FUJITSU & BRAVIS AIR CONDITIONING

58 Oliver Street, Inverell NSW 2360 (02) 6722 2345

www.sapphirecitysolar.com.au

We We offer offer a a range range of of services services that that ensure ensure you you are are the the focus focus of of your your care. care.

Personal Personal Care Care Domestic Support Support Domestic Medication Medication Assistance Assistance Respite Services Respite Services In In Home Home Nursing Nursing Social Social Support Support 24 Hour 24 Hour Care Care Transport Transport Home Home and and Garden Garden Services Services

LIC NO: EC27118

Keep the life that suits you with support at home and in the community Premium Aged & Community Services is an aged care service provider committed to maintaining your independence, dignity and quality of life in the secure and familiar surroundings of your own home and in your community.

Our home care services give you the support you need to live in your own home for as long as possible. Contact one of our Care Coordinators to discuss your individual needs.

1300 826 219 mycare@premiumacs.com.au www.premiumacs.com.au 24 hours a day, 7 days a week

Head Office Suite 13, 454-456 Peel Street PO BOX 1157 Tamworth NSW 2340 RLM 239

A U T U M N the story last name word

PUPPY LOVE

There are indisputable reasons why dogs are indeed man’s best friend.

I haven’t owned a dog since my days as a raw recruit on a Riverina station 40 years ago. I was a fresh, green-eyed jackeroo with much to learn while Merv, my faithful Kelpie, was in the same boat.

In one Houdini moment, he somehow opened a gate allowing hundreds of carefully drafted ewes to mix up. It was late on a blistering, hot, summer afternoon and my five fellow “jacks” were already dreaming of their first cold beer to wash out their dry, dusty mouths.

Judging by the exasperated looks of the overseer, it didn’t look as though either of us would survive. Worse still, Merv howled all night from his nearby quarters.

I didn’t have much more to do with our canine friends until the Boss started dropping off her beautiful old Labrador for safekeeping as she made her many forays into the New England. Alice is my kind of dog – she likes sleeping and eats anything!

While Mother has always suggested I turn my photographic attention to dog shows, it never happened until I dropped in on a dog agility competition at the pristine grounds of Drummond Public School, Armidale.

What an unexpected pleasure taking portraits of beloved pooches, catching the very essence of what makes them so special to their owners: loyal, loving and always there.

To see them in action, along with their trainers, was a sight to behold.

In my short time there, I sensed the unbreakable bond between dog and master and the pure joy of having fun, maintaining fitness and making new friends.

As these highly trained canines went through their paces, flying through the course faster than a speeding bullet, I took home a few quiet lessons in obedience, patience and the joy of life with man’s best friend. RLM Words and images: Jake Lindsay

RIGHT: Man’s best friends doing what comes naturally.

240 RLM

Dunk Insurance has been helping individuals, property and business owners protect their assets for over 30 years, all over the Central West and beyond.

Our new Agri and Commercial divisions have been established to meet our clients’ changing needs and can offer a range of policies and advice - WE HAVE GROWN AS YOU HAVE GROWN. Contact our experienced staff to discuss your best insurance options or to arrange a FREE Commercial on farm or business appraisal.

Phone: 1800 219 496 or Email: youngmail@dunkinsurance.com.au

Agri

Commercial

Agri

Commercial

2016 NSW/ACT National Insurance Brokers Association General Insurance Broker of the Year – John Dunk

2017 NSW/ACT National Insurance Brokers Association General Insurance Broker of the Year – James Dunk

Commercial Agri

Commercial Agri

Commercial

Corolla Cross Never Stop Smiling

The First-Ever Corolla Cross SUV gives you the power to take on anything with a smile.

Carrying on the Corolla tradition of legendary reliability and versatile functionality, it’s made to help you move through life with ease.

CONTACT YOUR LOCAL DEALER Armstrong Toyota (West Wyalong) 02 6972 2400 armstrongtoyota.com.au Bathurst Toyota 02 6334 2224 bathursttoyota.com.au Cobar Toyota 02 6836 4007 parkestoyota.com.au Cowra Toyota 02 6342 1988 cowratoyota.com.au

Dubbo City Toyota 02 6882 1511 dubbocitytoyota.com.au Forbes Toyota 02 6851 1644 forbestoyota.com.au Gilgandra Toyota 02 6847 2106 gilgandratoyota.com.au Lean & Bennett (Lithgow) 02 6352 2211 leanandbennetttoyota.com.au

Macquarie Toyota (Warren) 02 6847 4266 macquarietoyota.com.au Mudgee Toyota 02 6372 1799 mudgeetoyota.com.au Nyngan Toyota 02 6832 1477 nyngantoyota.com.au

Orange Toyota 02 6362 2988 orangetoyota.com.au Parkes Toyota 02 6862 9777 parkestoyota.com.au Ron Stubberfield Toyota (Wellington) 02 6845 2522 ronstubberfieldtoyota.com.au