November/December 2015 West End's Best

HOME LIBRARIES p. 48

November/December 2015

HAPPY HOUR p. 40

INTERNATIONAL CUISINE p. 31

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NOVEMBER/DECEMBER 2015

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NOVEMBER/DECEMBER 2015

RichmondNavigator.com 9

CONTENTS

NOV/DEC 2015

14

First of All

News from Around Town

57

18

Local History

Meadow Farm Museum 23

Health

Are You Afraid of the Dentist?

SHOPPERS’ GUIDE FABULOUS PLACES TO SHOP

24

Art

Exercise Your Creativity 25

Seniors

Grandma’s Got a Boyfriend 28

Finance

Don’t Miss This Annual “Sale”

Flavor 31

In Search of

The Area’s Best International Dishes 37

TasteBudz

Dining & Drink News 40

Happy Hour Guide

Special Prices on Drinks & Noshes 42

Food For Life

Healthy & Convenient with Personal Chef to Go 44

Cookbooks & Recipes

Thomas Jefferson’s Crème Brûlée 63

Events

Local Happenings COURTESY OF TWEED

20

SMALL CHANGES HELP YOU AVOID DIABETES, NATURALLY

31

IN SEARCH OF: INTERNATIONAL DISHES

Home 48

The Home Library

Practical and Inspirational 51

Guest Bathrooms Welcoming Spaces

54

Keep Your Home Warm with Air Resolutions

Travel 65

Keswick Hall

An Easy, Elegant Escape 68

Regional Museums 10 Must-See Spots

10 West End’s Best

Shop the brand’s boots, slippers, and casuals for men, women, and kids plus loungewear, blankets, handbags, and care products.

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FROM THE EDITOR

Blending & Melding PRESIDENT / PUBLISHER

William J. Davis, Jr.

Pg. 68 10 Must-See Regional Museums

VICE-PRESIDENT / PUBLISHER

Cheryl T. Davis

INTERNATIONAL SPY MUSEUM

MANAGING EDITOR

Annie Tobey FOOD & TRAVEL EDITOR

Steve Cook ASSISTANT EDITOR

Tammie Wersinger CREATIVE DIRECTOR

Taylor Esteves-Pearce GRAPHIC DESIGNERS

Tara Bouldin-Evans ADVERTISING EXECUTIVES

Jared Davis, Beverly Montsinger, Amanda Langford, Jenny Price

Like the colors in a rainbow gradually blend together, for a more spectacular result than any individual color – like observing the landscape on a cross-country trip, morphing from one terrain to the next, granting a broader appreciation for the diversity of our earth – so many of the articles in this issue of West End’s Best blend, in some cases intentional and others serendipitous. Though “interdisciplinary studies” is a 20th century label, the melding of disciplines is also an intriguing reality.

An interdisciplinary ah-ha moment arose during my trip to Keswick Hall, as I visited the upscale resort to provide a travel report to readers. Upon learning that the wine and restaurant are named after one of Thomas Jefferson’s cooks, Edith Fossett, I was puzzled, recalling that James Hemings was Jefferson’s cook. A bit of research led me to the book Thomas Jefferson’s Crème Brûlée: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America (reviewed in this issue). The book blends colorful personalities, fascinating food history and 18th century political history, including a look at the French Revolution from an American expat’s perspective.

Our travel section also blends 10 top regional museums: learn how spies must understand psychology as well as technology at the International Spy Museum; learn of culture, music, history and people at the Birthplace of Country Music Museum; feel the tragedy and humanity in history’s darkest chapters at the United States Memorial Holocaust Museum; and experience other museums, from fun and fascinating to informative and interactive.

This issue of River City blends an article peeking into Jackson Ward with one on a Jackson Ward historic female, Maggie Walker, and with Ms. Walker’s spiritual descendants – Richmond’s enthusiastic professional women’s organizations. River City’s TasteBudz also tells of a new Jackson Ward restaurant. Backstage, you can read about two of Richmond’s well-known, long-time professional musicians.

Home features in this issue guide you in creating an exceptional home library (attractive, functional and inspirational) as well as the perfect guest bathroom (minor changes can help keep your guests healthy and make your party perfect).

And don’t miss the Shoppers’ Guides, our annual opportunity to share our best advertising partners with our readers. This year, we tell you just what makes each of them so fabulous!

Also in this issue, you’ll find insightful laughter in “Grandma’s Got a Boyfriend,” useful tips on keeping diabetes at bay and photos of some great international dishes at local restaurants.

Any chef worth his salt knows the power of blending the right flavors. I hope you enjoy some tasty reading within the covers of this month’s magazine!

DISTRIBUTION MANAGER

Jimmy Davis PHOTOGRAPHERS

Rick Bancroft, Rachel Marsh, Nick Mastro, Temple Hill , Robert Thomas CONTRIBUTORS

Colleen Nash DDS, Jody Rathgeb, Angela Weight, Constance Whitney ADVERTISING

West End’s Best magazine is published bimonthly by Advertising Concepts, Inc., 6301 Harbourside Drive, Suite 100 Midlothian, VA 23112 P: 804-639-9994 E: Info@RichmondNavigator.com ONLINE / SOCIAL

RichmondNavigator.com Facebook.com/RichmondNavigator Twitter.com/RVAnavigator All rights reserved. Any reproduction in whole or in part of any text, photograph or illustration without written permission from the publisher is prohibited.

A PUBLICATION OF

ALL ARTICLES AND CONTENTS OF THIS MAGAZINE ARE NOT NECESSARILY THE OPINIONS OR THOUGHTS OF WEST END’S BEST MAGAZINE, ADVERTISING CONCEPTS, INC OR THE PUBLISHER. MARKS ADVERTISER-SUPPORTED CONTENT.

HOME LIBRARIES p. 48

November/December 2015

HAPPY HOUR p. 40

INTERNATIONAL CUISINE p. 31

RichmondNavigator.com

Annie Tobey Annie.Tobey@RichmondNavigator.com plus

2015 SHOPPERS’ GUIDE

CORRECTION: In our September/October article on Church Hill in River City, we inadvertently referred to John Murden, publisher of Church Hill People's News, as John Wurden. Sincerest apologies, Mr. Murden!

12 West End’s Best

KEEPING DIABETES AT BAY KESWICK HALL REGIONAL MUSEUMS

ABOUT OUR COVER When you’re over 50, introducing a significant other to your family can be tricky. See how writer Constance Whitney coped.

13 West End’s Best

FIRST OF ALL

Collecting Coats for Kids Cold weather fans jump for joy over the stylish sweaters and coats they can don once the heat of summer fades. But for those without adequate clothes to keep them warm, winter is a source of both misery and sickness.

To help combat this problem, Puritan Cleaners conducts a Coats for Kids campaign every November, averaging over 15,000 coats each year.

And what better business to do this – Puritan uses their resources to wash and repair the coats, then delivers them to the Salvation Army for distribution to Central Virginia’s needy families. Over the years, Puritan’s Coats for Kids campaign has collected nearly 400,000 coats. That’s a lot of warmth – both outside and in!

Puritan is quick to point out, though, that they only deserve part of the credit. “We couldn’t be more proud of our generous customers and our outstanding staff,” said Gary Glover, President of Puritan Cleaners.

“Thanks to all of you, Central Virginia is a warmer place to live.”

If you’d like to help, go to PuritanCleaners.com and click on the Coats for Kids banner. Whether it’s just you or you represent a business, school or other organization, they’re ready to help you help kids stay warm.

“Every coat makes a difference and yours is much appreciated,” Gary said. “Please drop off your coat at any Puritan Cleaners location between Nov. 1 and Nov. 30. The earlier the better, as your prompt contribution will allow us to clean your coat and meet the deadline for this year’s Salvation Army Christmas Center distribution. While our greatest need is kids’ coats, any size coat is appreciated and will be placed in the hands of someone in need.”

If you would like to get more involved, contact the Salvation Army at 804-225-7470 or online for volunteer information. Whether it’s a coat, your time or your money, Puritan is grateful for each and every generous gift.

14 West End’s Best

Love the Bay? Get a Map! We know we love “the Rivah” here in Richmond. Now you can stir up those nautical memories with beautiful artistic maps of Virginia’s eastern coastline, showcasing the beauty and history of the Chesapeake Bay. A company that makes hand-drawn maps of the East Coast, Coastal Art Maps, has just released four new maps as part of a 10-map collection of the Chesapeake Bay. The maps are penand-ink and watercolor washes on vellum, creating a tactile quality not readily achieved with more modern methods.

“I’ve captured the unique beauty of the Chesapeake Bay coast, where people spend idyllic days boating, fishing, crabbing, visiting beaches and spending time in the lovely towns along the Mid-Atlantic shore,” said the artist and owner, Joseph S. Tarella.

In these works of art, the mapmaker depicts Virginia towns and local points of interest, juxtaposing the old and the new.

Highlights include the Smith Point marina, where the Chesapeake Bay meets the Potomac River; Tangier Island, known for its nature and wildlife; quaint Cape Charles area, with its sandy beaches, meandering trails, spectacular golf courses, quaint shops and restaurants; the James River; and historic Old Point Comfort Fort.

“It’s been exciting and enriching to capture the majestic beauty of the Virginia shoreline, rich with history and resplendent against the backdrop of the Chesapeake Bay,” explained Tarella. The Chesapeake Bay maps “illuminate how the bay changes over its length, along 150 miles from Maryland to Virginia, lined with beaches, major seaports, great rivers and an elaborate network of roads and rails that tie it all together.”

Other Coastal Art maps capture the East Coast shoreline from Cape Cod to Key West. The ink-and-watercolor compositions are available on full size giclee canvas or half-size watercolor paper. For more information, visit CoastalArtMaps.com

15 West End’s Best

FIRST OF ALL

Libbie Mill Library Opens in Henrico

I

n mid-October, Henrico County’s Dumbarton Library closed its doors … for good. For 39 years, the library had served the needs of county residents well. However, when Gumenick Properties, the developers of Libbie Mill, a commercial/residential project being built on Staples Mill Road at Bethlehem Road, offered Henrico a three-acre site for a library as part of their agreement with the county, it was an offer too good to pass up. The county had long recognized the need for a more contemporary library in the Dumbarton area.

While it was with a degree of sadness that many of us who’ve grown up in the area said good-bye to the Dumbarton library, that sadness all but evaporated on Thursday evening, Oct. 29, when the county sponsored an open house, giving area residents a sneak peek at the new building. The library was even more dazzling than all the press releases and artists renderings had promised it would be. Officially, the facility opened its doors the following morning, Oct. 30, at 2100 Libbie Lake East St. In today’s era of technology, the new library certainly meets the needs of young and old alike. The impressive state-of-the-art facility features a digital media lab with 3-D printers; a drive-up service window and book return; a large separate teen area; a dedicated children’s storytime/programming room, group collaboration spaces; a large meeting room with updated technology; a quiet reading room; study rooms; more public use computers and devices; an updated collection; and an interactive video wall showcasing the history of the Henrico Shire.

Quiet spaces to sit and read or study are abundant in the spacious new facility. Many of the chairs on both

levels overlook a newly created lake, which is fronted by a patio that even offers bench swings to further add to the enjoyment of the Libbie Mill Library.

The construction project was made possible by a 2005 Henrico bond referendum. For additional information, please visit www.HenricoLibrary.org/LibbieMill or call 804-290-9000.

West End Antiques Mall Annual Holiday

Open House & Storewide Sale Saturday, November 21st 10am to 6pm

Sunday, November 22nd Sunda Noon to 6pm

VCU Student Art Gallery Grand opening at Project 1

Friday, November 20th from 6pm to 9pm

16 West End’s Best

NOW OPEN GRETCHEN’S CAFE

NOVEMBER/DECEMBER 2015

RichmondNavigator.com 17

GLEN ALLEN HISTORY COMES ALIVE AT COURTESY OF HENRICO COUNTY

I

Meadow Farm Museum

f you’ve never visited, you may be surprised to discover a fascinating museum tucked somewhat out of view on Mountain Road in Glen Allen. It’s the Meadow Farm Museum at Crump Park (3400 Mountain Rd.).

The park itself is one of the county’s finer recreational facilities, offering playgrounds, picnic shelters, hiking trails and a fishing pond.

One could easily spend the day relaxing and playing in the park and perhaps overlook this fascinating museum within the complex. This is not merely a Disney Worldlike re-creation. With costumed interpreters and a host of historic artifacts, the museum allows visitors to step back in time to the Civil War era and into a living history farm site.

The museum sits on land that until 1960 had been farmed by the Sheppard family, through seven generations. Historical records reveal that 18 West End’s Best

By Steve Cook

the family – one William Sheppard, to be specific – acquired the property through a land grant in 1713. In 1810, Sheppard’s great-grandson, Mosby Sheppard, built the house that stands on the site today.

It was here that Mosby Sheppard was warned by two of his slaves, Tom and Pharoah, that a slave rebellion was afoot. Sheppard reported the plot to Virginia’s governor, James Monroe. Due to this advance warning and coupled with the unfortunate timing of bad weather, the rebellion, which came to be known as Gabriel’s Rebellion, was thwarted.

From 1844 until 1870, Mosby Sheppard’s son, Dr. John Mosby Sheppard, practiced medicine at Meadow Farm.

And, according to family legend, Maj. Gen. George Armstrong Custer tied his horse to a tree in front of the house during the Civil War. While that may be merely legend, we do know that in May 1864, Custer fought in the Battle of Yellow Tavern only five miles away.

Sheppard Crump, a direct descendent of William Sheppard, and his wife, Elizabeth Adam Crump, were the last members of the family to own and farm the land. An officer with the 29th Division of the American Expeditionary Forces (AEF) during World War I, Crump was instrumental in the formation of the American Legion in 1919. He served as the state’s adjutant general from 1955 until his death in 1960. In accordance with his wishes, his widow donated the land in his memory to Henrico County upon her death in 1975.

Since 1981, Meadow Farm has served as a living history museum, regularly offering programs and exhibits showcasing the culture of the rural South of the 1800s.

Costumed interpreters provide insight into the lives of Dr. John Mosby Sheppard and his family. On selected weekends, there are demonstrations of seasonal activities in the farmhouse, barn, doctor’s office and the blacksmith forge, as well as in the fields and pastures.

For information on upcoming events and activities at Meadow Farm, visit the county’s website, Henrico.us/ rec, or phone 804-501-2130.

Welcome Dr. Joseph Diaz!

Meet our new team member: Dr. Diaz grew up in a small town on the Texas coast and moved to Austin, where he got his training. In his free time, he is exploring Richmond and learning how to sail.

His professional interests include managing high risk pregnancies and deliveries including multiples and vaginal deliveries after caesarian sections.

Be among the first to welcome Dr. Diaz—make an appointment now and see for yourself why we’re thrilled to add his experience and expertise to our family of outstanding physicians. Dr. Diaz will see patients at West Creek, Henrico Doctors, and St. Mary’s.

We invite you to learn more about Dr. Diaz on our website at vpfw.com, including his medical background and a Q&A about his life and his work.

The VPFW difference you can count on!

Same-day appointments are available when you call us before 10 a.m.

One of our doctors will be with you to deliver your baby 24/7 A specialized nurse will answer your questions over the phone

You will see a doctor at every appointment 19 West End’s Best

Virginia Physicians for Women

HEALTH

DIABETES ON THE HORIZON? SMALL CHANGES HELP YOU AVOID THE DISEASE, NATURALLY N

By Jody Rathgeb

O ADULT SIMPLY WAKES UP ONE DAY WITH DIABETES. Resistance to insulin is a problem that grows over

time. Yet according to the American Diabetes Association (ADA), 37 percent of Americans – 86 million people – have the rising blood sugar levels and increasing insulin resistance known as prediabetes. Without intervention of some sort, a diagnosis of Type 2 diabetes is on the way.

“On the way,” though, means there’s still time to do something about it.

Don’t look for symptoms. “By the time you have any symptoms, you have had diabetes for some time,” said Matt Petersen, managing director of medical information for the ADA. Instead, take a look at your risk factors, particularly the ones Petersen calls the “Big Three”: increasing age, high weight and family history.

20 West End’s Best

HEALTH

...

A BOATLOAD OF INFORMATION

Knowing your genetic background can give you a heads-up on a possible future problem with diabetes.

“You inherit the blueprint,” said Dr. David Pong, staff physician and medical director of executive health and wellness programs at PartnerMD in Richmond. The more family members with diabetes you have, the better are your chances of developing the disease. Other genetic factors are racial, with nonwhite African Americans, most Asians and Native Americans bearing higher risk.

Being overweight is another major risk factor, because the body must work harder to process the extra glucose coming its way.

“Insulin is all about not starving,” Pong said, explaining that generations ago, when humans found it challenging to consume enough calories to keep going, the hormone helped to regulate glucose. But with today’s sedentary lifestyles and easy access to food, the body cannot produce enough insulin to keep us regulated, eventually leading to diabetes.

Awareness of the risks gives you the chance to avoid diabetes, and the sooner you take precautionary steps, the better. Pong likens the situation to being on a boat: “Your goal is to not hit one of those big tankers out there,” he said. “Now, if you see one on the horizon, it’s easy to make small adjustments to avoid it. But if you wait until you’re five feet way, your changes will have to be more extreme.”

The early changes are natural ways to beat diabetes: lose weight and keep a healthy diet; exercise regularly; and manage your stress.

GOOD ADVICE FOR ALL

Of those changes, Petersen says weight loss is number one.

“Losing even some of your excess body weight will help,” he said.

“Every little bit helps.”

He added that it doesn’t matter how you reduce – any weight-loss program can be effective – but keeping the weight off and being able

to make new eating habits a part of your life is what’s important.

Pong said the best diet uses more produce and protein and fewer processed foods, which have extra sugar and fat. Even more effective is combining a healthy diet with regular exercise. Again, the type of exercise is less important than finding some sort of physical activity you can stick with.

Another of those small adjustments to help you avoid that big tanker is stress management, as stress can precipitate any sort of physical problem. Lifestyle changes, meditation and yoga are often recommended.

Pong pointed out, “It’s worth doing these things anyway, even if you’re not prediabetic or diabetic,” and the same list of changes can help people lower their chances of cancer, vascular disease and a host of other problems. “It is generally true that you can avoid diabetes,” he said. “It’s not universal, but it’s the right thing to do.”

STAY VIGILANT

All this good advice doesn’t mean you can skip the doctor’s office entirely. If you have a high risk for diabetes, it’s best to consult a physician early on and have your blood glucose level tested and monitored.

Also, get to know the early symptoms and seek help when they appear: increased thirst, frequent urination, neuropathy (tingling in feet or hands) or vision problems. As the disease advances, medical intervention will be necessary, and for some people the genetic predisposition for the disease will win despite even the best weight maintenance, exercise and stress reduction.

Also, be aware that the American Diabetes Association offers lots of help through its website (Diabetes.org) and local offices. The ADA designates November as American Diabetes Month and steps up its awareness programs, but they are available year-round.

“The many complications of diabetes can be treated and can be avoided,” noted Petersen. WEB

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Rest easy knowing you’re receiving the expertise you expect from UVA, without traveling far from home.

To make an appointment, please call 434.202.4999. Learn more at uvahealth.com/richmond-heart-peds.

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ARE YOU AFRAID OF THE DENTIST? “ N O O F F E N S E , B U T I R E A L LY D O N ’ T L I K E T H E D E N T I S T.”

By Colleen Nash DDS

Y

EAH, I HEAR THAT ONE A LOT. The state of your mouth

is not only important to your health but affects confidence as well. An unhealthy mouth can lead to pain, tooth loss, decreased ability to eat and a lack of confidence in one’s smile. The effects can be far-reaching and at times overwhelming for many patients.

There are many reasons why people avoid going to the dentist. It may be due to dental anxiety stemming from a previous unpleasant experience or a bad memory from childhood visits to the dentist. It may be that there is a feeling that their dental problems are just too bad to be fixed. It may be that the potential costs involved are too frightening. Whatever the reason, there are options available to ease the process and achieve a healthy and beautiful smile.

On a daily basis we work with patients with dental anxiety.

The use of laughing gas or various levels of sedation allow for dental procedures to be accomplished in a comfortable manner. These modalities work for patients who would otherwise not tolerate treatment.

I often hear from patients who feel hopeless and embarrassed because they think their mouths are too far gone.

Patients will ask, “Is this the worst you’ve seen?” Well, guess what, I’ve seen worse. But if you are sitting in my chair, then you are in the right place to do something about it and make a positive change in your health and the appearance of your smile.

Sometimes the thought of the costs involved with dental

TFG_ChesterfieldLiving_PRINT.indd 1

treatment will prevent a patient from ever coming into the dental office. There are often multiple options for treating dental problems, with a spectrum of associated costs. By learning about the options, patients can evaluate what will

work best with their budget and their lifestyle.

Oral health is something that is important yet often neglected. The appearance of your smile can affect the way you present yourself to the world around you. The entire dental team has the goal of helping patients overcome impediments to seeking dental treatment.

8/31/15 10:45 23 AM RichmondNavigator.com

CREATIVITY: FUN & HEALTHY! F

lexing your creative muscles helps you maintain both mental and physical health – so taking part in a local crafts class is like a trip to the gym! Here in Richmond, beginners and experts can take part in classes on painting, jewelry, pottery, woodworking, photography and more.

Develop your inner artist in order to:

1. Try something new.

2. Escape winter cabin fever.

3. Hang out with friends new and old.

4. Expand your mind in different directions.

5. Get a new perspective.

And after your trip to your crafty “gym,” you’ll even have a new piece of art to take home with you!

VISUAL ARTS CENTER OF RICHMOND’S

CRAFT + DESIGN SHOW

Nov. 21 + 22, 2015

60 CRAFT ARTISTS + 2 DAYS OF SHOPPING BEER + WINE Science Museum of Virginia • visarts.org

24 West End’s Best

FEATURE

Grandma’s Got a Boyfriend

By Constance Whitney

IN SIXTH GRADE, A VERY CUTE BOY NAMED HUNTER CAUGHT MY EYE DURING HISTORY CLASS. HE SMILED AT ME, AND AT THAT MOMENT WE WERE, FOR ALL INTENTS AND PURPOSES, DATING.

W

ith three older sisters, I knew a few of the rules of dating that were pervasive in the early 70s, including our parents’ strict edict on no dating until high school. Consequentially, I kept my relationship with Hunter a secret. The fact that no one other than the two of us knew we were “going steady” did not diminish the truth. During the totality of our relationship, we talked on the telephone once, passed triangle-shaped notes in class, and pretended not to know each other in the lunchroom. He was my boyfriend for a total of four days. At 11 years old, it was a lifetime.

Now, in my 50+ status, I gleefully find myself in a somewhat similar situation as my sixth grade quagmire – a new relationship for which I am navigating unknown territory. It’s amazing how similar the two scenarios are!

WHAT DO I CALL HIM?

I’m a writer – appropriate terminology is important to me. When introducing him to my friends and family, I’m at a loss as to what label I should use. “Boyfriend”?

That’s too teeny-bopper-ish. “Male friend”? Too MagicMike-ish. “Friend”? Not significant enough. I’ve played with the labels “partner” and “significant other,” but both reek of the politically correct mumbo-jumbo that I abhor.

Perhaps it is best to just leave the label off the introductions and let people draw their own conclusions.

They will anyway, regardless of my choice of modifier.

WHAT DO I TELL THE CHILDREN? You know how, at times, the room comes to a screeching halt? All conversation stops, all eyes whip around with laser-targeted accuracy and instantly YOU become the center of the universe? Trust me, nothing causes that moment like “Hey, Grandma’s got a boyfriend!”

Surely, there has to be an easier, less rift-in-the-timewarp-continuum way to announce the news.

According to several Google sites (yes, you can actually Google “how do I tell my adult children I’m in a relationship” – truly, there is nothing that can’t be Googled!), the typical adult child’s first reaction is fear! Fear that Mom is making a mistake. Fear that the new man is taking advantage of Mom. Fear that their place as the apple of Mom’s eye is being usurped. Personally, I think that is bizarre, but if it’s on Google, it must be correct.

To help mitigate this reaction, the consensus of Internet advice seems to be to introduce the person as a friend and NOT to do it during Thanksgiving dinner.

And to assure the adult children that, in addition to being able to raise them to adulthood and make decisions that have helped them become successful contributing members of society, you also have the ability to make sure your new (see label choices above) isn’t a serial killer/bank robber/con artist who will steal their inheritance and end up on John Walsh’s Most Wanted!

RichmondNavigator.com 25

FEATURE

...

MY PLAN

After careful consideration of the available expert opinions, I have developed a plan. I think it compassionately deals with my children’s and grandson’s emotions while achieving my goal of acknowledging the presence of an important person in my life.

You know how, at times, the room comes to a screeching halt? All conversation stops, all eyes whip around with laser-targeted accuracy and instantly YOU become the center of the universe? Trust me, nothing causes that moment like “Hey, Grandma’s got a boyfriend!”

First, I’ll start subtly start plugging his name into Facebook posts mixed in with the names of well-established, known friends. Then I’ll host several group events where he is just “one of the crowd.” And finally, I’ll include him in conversations and events with increasing frequency as the children’s tolerance grows.

Or, I’ll just write an article and publish it in a magazine.

WEB

26 West End’s Best

PROMOTIONAL FEATURE

NOVEMBER/DECEMBER 2015

Treat Yourself ... to a gift of a lifetime

W

here does the time go?

After walking the dog and working out and actually working, many people just don’t have the time to find that special someone.

And wouldn’t it be nice to have a date to share the holidays with?

Shannon was thinking the same thing as she became increasingly tired of the single lifestyle. Nothing she tried seemed to be working.

Meeting men at bars, through friends or via other social connections just wasn’t leading to any real chemistry.

That all changed when she found It Takes 2, Central Virginia’s leading matchmaking service. After just a few dates, she knew she had found “the one.” Carrie Daichman, lead matchmaker, has a good explanation for why the timing was so perfect: “In many ways, this is a good time for a new beginning. We are ready to be active and social.

And to share those special seasonal moments with people we can connect to.”

Carrie’s logic makes sense. After all, not only are the holidays a romantic time of year but we also have an instinctual desire to find

a partner for the long, cold winter.

But the season is only part of the explanation. We also need fate on our side—in other words, we need to encounter someone who catches our eye and piques our interest.

And, according to Carrie, “Our clientele are attractive, successful, single people of all ages.”

But Shannon was also a busy professional who needed to squeeze dating between a 9-to-5 job and countless other responsibilities. She’s not alone in that either, and we probably all know firsthand how little time and energy we have at the end of a workday.

Again, Carrie and her team at It Takes 2 have an answer: “Our clients know finding something valuable takes time and commitment they might not necessarily have.

We give them the opportunity to let us do the work for them.”

So how exactly does this work?

How can someone pair two strangers with any level of confidence that they might become lovebirds?

Well, at It Takes 2, it starts with an objective evaluation of each person, including social attitudes, family history and the positives

and negatives of past dating experiences. “Honestly, we don’t want you making the same mistakes in new relationships,” Carrie said.

“Our goal is to introduce you to people who share your values, your outlook—who get your sense of humor!”

“Maybe you play golf twice a week and want a companion to join you—or you enjoy the arts and boating on the river. Maybe your children are grown, and you can finally travel. The point is that we look at your personality and then give you the opportunity to be introduced to someone you might never have had the opportunity

to meet if you had not walked through our doors.”

Shannon is certainly glad she walked through the doors Carrie opened for her. She’s been happily married for three years to a match from It Takes 2 and says “I got to know Carrie like family! She introduced me to my husband, and I can’t thank her enough.”

It Takes 2 is committed to understanding your relationship goals. Their expertise, compassion and genuine desire to guide you on your romantic journey are the reasons so many Virginia singles choose It Takes 2.

“Maybe this time next year, you’ll be the one picking up a bottle of wine for a special dinner or setting an extra plate at the holiday table,” Carrie said. “Now isn’t that something we all would like to do?”

Our motto is “It Takes 2 to help you find just the right one.” If you or someone you know is struggling in today’s dating scene, call It Takes 2 or give your friend the number.

(804) 967-9911

www.ittakes2online.com RichmondNavigator.com 27

DON’T MISS THIS ANNUAL “SALE”

By Carl Mahler, Jr., CFP®

P

ICK UP YOUR TV REMOTE . Press the “off ” switch. Step away from the

Carl Mahler, Jr, CFP® The Pinnacle Group, An Independent Wealth Management Firm, RJFS Your Wealth. Your Life. Our Focus.

3748 Winterfield Road | Midlothian, VA 23113 (804) 378-1624 | www.pinnaclegroup.net Like us on Facebook to receive daily financial information on your newsfeed.

Search: “The Pinnacle Group, An Independent Wealth Management Firm, RJFS” G. Carl Mahler, Jr. is a Certified Financial Planner®. Securities offered through Raymond James Financial Services, Inc. Member FINRA/SIPC. This material is being provided for information purposes only and is not a complete description, nor is it a recommendation. Any opinions are those of G. Carl Mahler, Jr. and not necessarily those of Raymond James. The information has been obtained from sources considered to be reliable, but Raymond James does not guarantee that the foregoing material is accurate or complete. Past performance is not a guarantee of future results. The S&P 500 is an unmanaged index of 500 widely held stocks that is generally considered representative of the U.S. stock market. Holding investments for the long term does not insure a profitable outcome. There is no guarantee that using an advisor will produce favorable investment results. Investing involves risk and investors may incur a profit or a loss.

CrossroadsArtCenter.com

TV or you might find yourself doing something that negatively affects your long-term financial health. I cannot tell you how angry I get every time I listen to commercials touting impending doom and the loss of your hard-earned assets. There’s one in particular that talks about “the next market CRASH.” Are you kidding me? Crash! The last real crash we had in the markets began in 1929, lasted about four years, then totally re-inflated itself in another four years. Yes, there have been several other notable periods that have been called Black Swans where the markets have been down over 40 percent, but each one has corrected and markets have gone on to new highs. These people are playing with your emotions and, as I have suggested before in these articles, it’s your emotions that make you a bad investor.

Each of us has to realize we aren’t hotwired to be successful investors in the markets. To do so requires you to sometimes sell your winners and buy your losers. Further, it begs you to invest when there’s blood in the streets and markets look like they’re going to zero. Ask yourself what you have done during this very volatile year. Have you added to your portfolio? Have you been buying those categories that have lost the most in the recent past? Why not? That’s generally where the best returns have come from in similar situations in the past.

There’s a saying that history doesn’t repeat itself, but it sure does rhyme a lot. If you take a moment to look at a graph of market history, you will see it has a natural rhythm. It goes up for several years then falls back, goes up again beyond the amount it fell, then gives some back. Over longer periods, it historically ends up.

The S&P 500 was around 40 at the end of WWII. It’s over 2,000 today.

How did investors lose money there? Remember, it’s more important to your long-term success what you did during the bad times than what you did in the good times.

Good news, the “sale” is still on. We’ve got this market just about where we want it right now. Good hunting!

28 West End’s Best

NOVEMBER/DECEMBER 2015

FIND OUT

WHAT

ALL THE

CHECK OUT OUR WEBSITE AND FOLLOW US ON SOCIAL MEDIA

BUZZ IS ABOUT

/RichmondNavigator @RVANavigator RichmondNavigator.com

Hello, World Inspiring excellence in learning and life.

“I don’t know what I want to be yet when I grow up, but Collegiate is giving me the confidence and the courage to keep exploring until I figure it out...”

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Join us for an Admission Program or Call for a Tour!

For more information or to register, please call the Admission Office at 804.740.7077

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Co-Ed | JK–12th Grade www.collegiate-va.org Collegiate School does not discriminate on the basis of race, color, religion, gender, sexual orientation, or national origin.

RichmondNavigator.com 29

Celebrate the Holidays with us

Fresh, Healthy, and Deliciously Different 4024-C Cox Road Glen Allen, VA 23060 804-747-8294 tazikiscafe.com

FREE HUMMUS Present to cashier to receive a

APPETIZER

With purchase of an entrée. Expires 5/31/16.

30 West End’s Best

We offer private dining accommodations perfect for your next holiday gathering.

Don’t forget the gift of beer with our holiday gift card for that special someone.

CapitalAleHouse.com 804-780-ALES

Innsbrook

4024-A Cox Rd Glen Allen, VA 23060

FLAVOR

ISO IN SEARCH OF:

International Dishes LOBSTER, SCALLOPS & FILET MIGNON The quality of the cuisine matches the sophistication of the interior at

Hayashi Sushi & Grill. Created as an upscale hibachi and sushi restaurant, Hayashi has built its reputation from the staff up – from the highly trained sushi chefs to servers who strive to make each visit enjoyable and memorable. The talented grill chefs can prepare you a land-and-sea dish with fresh lobster and sea scallops served with a creamy sweet-and-sour sauce, vegetables, and filet mignon with teriyaki sauce.

RICK BANCROFT

VOLCANO ROLL

Hayashi Sushi & Grill 2160 John Rolfe Pkwy.

HayashiSushiGrill.com

No doubt you know Kabuto for the entertaining show, as their skilled hibachi chefs chop, toss, mix and inflame your delicious meal right before your eyes. But Kabuto is much more than just the grill – such as the sushi. If you want sushi but you still want a show with your meal, consider the Volcano Roll. Made of crab, cucumber and avocado wrapped in rice and topped with spicy tuna and crispy tempura flour, this tasty Japanese delicacy comes to your table smoking like a volcano. But instead of devastating the countryside, this volcano will erupt your taste buds with delight.

Kabuto Japanese House of Steaks 8052 West Broad St., Richmond KabutoWestEnd.com

TEMPLE HILL

FLAVOR COURTESY OF TAZIKI'S

LAMB GYRO

Enjoy creative twists on classic Greek dishes at Taziki’s Mediterranean Café: like Wednesday’s special, a spanakopita roll-up with grilled chicken, spinach and feta in a griddled flour tortilla; or Thursday’s special, Taziki’s taco, with grilled tilapia with slaw, spicy herb sauce and tomatoes in a tortilla. The gyro starts with lamb – fresh every day and cooked to order. The meat is accompanied by their signature Taziki sauce, a cucumber-dill yogurt sauce that complements the meat perfectly, plus grilled onions, fresh tomatoes and crisp lettuce, all wrapped up in soft, warm pita bread.

Taziki's Mediterranean Café 4024-C Cox Road, Glen Allen TazikisCafe.com

FRUTTI DI MARE

COURTESY OF LITTLE ANGELA'S

Dining at Little Angela’s Ristorante is like traveling to a coastal town in Southern Italy, with friendly locals and authentic Italian comfort food. The classic dishes highlight the flavors and ingredients of Sicily, with options for everyone: from classic pasta dishes to tender veal, hearty steak and freshly prepared seafood. Like this special seafood pasta with mussels, jumbo shrimp, calamari and clams over linguini in a wine marinara sauce, seasoned with the flavors of Italy. The fruits of the sea meld for a true Mediterranean delight.

Little Angela’s Ristorante 10246 Staples Mill Rd., Glen Allen ItalianRestaurantInRichmondVA.com COURTESY OF CIAO CAPRI

SPAGHETTI DI GRADOLA

Envision yourself in the Italian coastal paradise of Capri. After a sun-soaked day in the beautiful island resort, perhaps exploring the cavern of the Blue Grotto, you find a restaurant to complete your perfect experience. The flavors you would discover there are reflected in the fresh seaside offerings and atmosphere of Ciao Capri. True to their native traditions of cooking, the owners invite you to savor the selections and see for yourself why Ciao Capri is almost as good as being there. For a sumptuous blend of seafood and Italian flavors, feast upon their spaghetti di Gradola, with shrimp, calamari, Little Neck clams and mussels, served with pasta in a tasty garlic and roasted tomato broth. Divine!

Ciao Capri 10478 Ridgefield Pkwy.

CiaoCapriRVA.com

SEAFOOD UDON

Experience the essence of Asian gentility in the food and the service at Kobe Japanese Steaks & Sushi. Whether at the hibachi grill or the sushi bar, you’ll find relaxation in the sumptuous delight of Japanese cuisine. With authentic preparation and service, the seafood udon – thick wheat noodles served in a mild, hot broth – is served with house salad and miso soup.

Kobe Japanese Steaks & Sushi 19 S. 13th St. KobeSteaksAndSushi.com

32 West End’s Best

RICK BANCROFT

FLAVOR

PLA THOD LAD PRIK

Enjoy inspired dishes from co-owner and Thai native, Joe Kiatsuranon; creative cocktails from co-owner Jason Lough; and a rustic sophisticated décor from co-owner Brandon Pearson. For a flavor of Thailand served in a manner worthy of the inspiring interior, order the pla thod lad prik, a whole fish served on a bed of garlic Shanghai tip. Be sure to accompany it with a drink from the bar. Order from the drink menu or tell them what you like and they’ll serve you up something unique!

PINEAPPLE FRIED RICE

Sabai 2727 W. Broad St., Richmond Facebook: Sabai

Let 7 Stars transport you to Asia, with diverse and delicious menu choices from China, Thailand and Japan. Choose from house meats, vegetables, noodles, fried rice, sushi, sashimi, signature rolls and more!

As tasty as it is artistic, the pineapple fried rice is prepared with egg, corn, carrot, pineapple, cashew nuts, raisin and fried onions.

7 Stars Asian Cuisine & Lounge 11331 W. Broad St, Suite 127, Glen Allen 7starsrva.com

CHORIZO HUEVOS RANCHEROS This family-owned restaurant has been serving authentic Mexican cuisine and creative, refreshing cocktails to Richmonders since 2007, pairing traditional ideas with a contemporary vision. On Little Mexico’s new fall menu, the Chorizo Huevos Rancheros begins with three soft corn tortillas and fills them with meaty chorizo sausage, over-medium egg, creamy queso fresco and fresh cilantro.

RACHEL MARSH

CARNITAS

Little Mexico 1328 W. Cary St., Richmond 804-525-4216 LittleMexicoVA.com

At Rico’s Mexican Grill, every menu item has been prepared entirely in-house, with only the finest and freshest ingredients, guaranteed. Their carnitas, a Mexican specialty, are made by simmering fatty cuts of pork in enough lard to cover them until the meat is a crisp golden brown on the outside and extremely tender and juicy on the inside. They are served with Rico’s homemade Spanish rice, fried beans, guacamole salad, pico de gallo and tortillas. The dish is thought to have originated in the Mexican state of Michoacán, where it is found everywhere from street stalls to upscale restaurants.

Rico’s Mexican Grill 11321-D Nuckols Rd., Glen Allen RicosMR.com RichmondNavigator.com 33

34 West End’s Best

FLAVOR

RICK BANCROFT

MOUSSE AU CHOCOLAT

Rich, luscious and decadent – these three words epitomize classic French cuisine, both savory and sweet. At Les Crepes, you’ll find plenty of both, and plenty of untraditional options as well. Be sure to save room for dessert. The presentation of this gluten-free Mousse au Chocolat is as marvelous as the creamy richness that plays on your palate. The chocolate mousse is served in a chocolate crepe, topped with sculpted strawberries and blueberries and drizzled with chocolate sauce, a dollop of whipped cream on the side. Ooh-la-la!

Les Crepes 9200 Stony Point Pkwy, Richmond LeCrepe.net

ARCTIC CHAR & FIDEOS

Torero Tapas Bar & Grill in Shockoe Bottom serves traditional Spanish tapas, paella and other continental cuisine in a cozy space reflecting the décor and vibe of a Spanish tapas bar. The small portions of tapas are perfect for sharing and mixing. Build a meal around several dishes you enjoy, to make every dining experience your own – or pass the dishes around the table for a smorgasbord of friendship. The Arctic Char & Fideos presents the rich, fishy flavor of Artic char – that coldwater fish native to alpine lakes and cold coastal waters – prepared with a burst of spices. The fish is served atop a blend of Brussels sprouts, fideo noodles made with squid ink and diced jamón Serrano ham, all in a flavorful white wine sauce. You may need to order bread to sop up ever last drop!

Torero Tapas Bar & Grill 1409 E. Cary St., Richmond ToreroRVA.com

RACHEL MARSH

RichmondNavigator.com 35

36 West End’s Best

TasteBudz with

FLAVOR

Steve Cook

Lots of cool stuff restaurant-wise has happened in the West End over the last couple of months. More and more independents are opening up. Read on: COURTESY OF SHORE DOG

WEST COAST DINING IN THE WEST END We told you back in September in TasteBudz online about the impending opening of Tahoe’s California Grill in the Twin Oaks Shopping Center on Cox Road (at Westerre Parkway). Well, it’s now open. Mark Perkinson, who operates this family-run venture, said the concept is to bring a taste of the West Coast to the East Coast.

“I had spent almost 10 years living in California, within a 90-minute drive of Lake Tahoe,” Mark said. “My family and I thought, what a great concept.” Both the restaurant and the menu are themed around Lake Tahoe. Wood, distressed wood, stone and earth tones permeate the dining room.

The specialty of the house is the tri-tip sirloin, which, said Mark, is the popular tailgating and barbecue meat out west but rarely seen in Virginia.

So, just what is tri-tip sirloin? Mark explained it to me: “We put [the sirloin cut] through a five-step cooking process, resulting in a lean, juicy, flavorful piece of beef.”

In addition to the specialty of the house, Tahoe’s California Grill also serves all-natural chicken, which can be marinated and grilled, marinated and fried, or brined and oven roasted. Other menu items include cold water salmon, gourmet burgers and vegetarian options. “Most of our items are gluten free,” Mark told me.

And in keeping with the cool California concept, the bar features over 20 California craft beers and California wines.

A SHORE THING

Investment banker Gibbs Moody was looking to invest in a small business of his own. He decided he’d open a coffee shop.

“I wanted a cool environment, a comfortable place where families could come,” he told me.

Gibbs said he decided to expand the menu a bit and turn it into a farm-to-table coffee shop. “Before you knew it, I was in the restaurant business.”

That restaurant is the recently opened Shore Dog (named in honor of a family pet), located in the Tuckahoe Shopping Center at 435 N. Ridge Rd. Gibbs has partnered with Lamplighter Coffee as well as with Homestead Creamery, which is located in beautiful downtown Wirtz, Virginia. Homestead produces, Gibbs said, the best ice cream in the state.

Gibbs is also forming relationships with responsible local farmers and is offering breakfast sandwiches, paninis and pastries.

I’d heartily recommend the Breakfast of Champions, which consists of 2 free-range eggs, potatoes and pork belly with bagel, English muffin or gluten-free toast.

The place is open from 6 a.m. to 8 p.m. daily (till 9 on Friday and Saturday), except Sunday, when it opens from 8 in the morning till 1 in the afternoon.

“It’s a simple concept,” Gibbs said, “offering good products and a good attitude.” He also told me that local artists are well represented in the place.

“The feedback has been wonderful,” he said.

Shore Dog is open Monday to Thursday from 6 a.m. to 8 p.m., Friday and Saturday from 6 a.m. to 9 p.m., and Sunday from 8 a.m. to 1 p.m.

RichmondNavigator.com 37

FLAVOR

TasteBudz with

Steve Cook

HAPPY AT HAYASHI

RICK BANCROFT

Hey, have you seen our new Happy Hour Guide, which we debut in this issue of West End’s Best? While doing the arduous research needed to put the guide together, I had the opportunity to stop by Hayashi Sushi and Grill, located at 2160 John Rolfe Pkwy. This is one of the most beautiful restaurants in the West End, with a great lounge area. To get the information I needed for the guide, I spoke with Jay Choe, one of the managers there. Not only is the entire staff very cordial and friendly, but their happy hour is deliriously happy, or should I say, deliciously happy?

Hayashi offers some truly amazing appetizers, discounted from 4:30 until 6:30 p.m. Sunday through Thursday and from noon till 5 p.m. on Saturday. Some of my favorites include their gyoza, beef negima, shrimp tempura and stir-fried noodles. And, of course, they offer some great drink specials during these hours as well.

GET OUT OF TOWN – BUT NOT TOO FAR

I had written previously in West End’s Best magazine about Trio, a really cool wine, craft beer and cheese shop/ café on the Outer Banks (at the 9.5 mile marker, if you want to check it out).

Now I’ve discovered a spot in Ashland that is very similar in concept. You may already be familiar with the place. It’s called Caboose Wine and Cheese Shop, at 108 S. Railroad Ave. It’s been around for several years as a great little market, but now they’ve added a café. I spoke with Jeremy Luther, the chef, and asked him to tell me a bit more about the changes.

If you’re familiar with the small shop, just picture the back wall blown open with a beautiful café added on.

Jeremy has seven years experience in the culinary industry and he’s doing some great stuff, including baking their own breads, cinnamon rolls and baguettes, and making the café’s own desserts, including a cake baked with Founders Breakfast Stout, only my favorite beer in the whole world.

Jeremy says the café also offers a cheese plate, a pickle plate and a Greek plate featuring homemade hummus. So, if you’re into noshing with a little wine or craft beer, this is the place. Jeremy says that he is putting the final touches on a new fall menu.

Plus, there’s a growler bar with eight beers on tap. And, for a small corkage fee, you can purchase your wine in the shop and enjoy it with some delicious food in the café.

So, while a trip to the OBX is always pleasant, now I won’t have to wait until I can get down that way to enjoy one of my favorite trios – craft beer, good wine and delicious cheeses, that is.

COURTESY OF THE CABOOSE

38 West End’s Best

I’d like to hear about your restaurant discoveries. Drop us a line at TasteBudz@RichmondNavigator.com.

NOVEMBER/DECEMBER 2015

AWARD-WINNING

SOUP • SALAD SANDWICHES

TM

Zoup! Parkside Marketplace 10835 West Broad Street Glen Allen, VA 23060 804.823.6446 • zoup.com THANKS FOR VOTING US RICHMOND’S BEST! RichmondNavigator.com 39

HAPPY HOUR GUIDE

THE BACKYARD GRILL

COURTESTY OF THE BACKYARD GRILL

443 N. Ridge Rd.; 804-447-9622 TheBackyardGrillRVA.com

MONDAY THROUGH FRIDAY, NOON TO 7p.m.

Miller Lite, pint - $3 All other draft beers, pint - $4 All bottle beers (excluding craft beer) - $2.25 (with the exception of Miller High Life, which is always $2) Highballs - $2.75 All wines - $4.75 a glass

SATURDAY AND SUNDAY, 11a.m. TO 3p.m.

Bloody Mary’s - $3 Ashby Mosa (blueberry vodka added to your mimosa) - $4.50 Mimosa - $3

ONE MORE THING

Check out The Backyard Grill’s football specials Saturday and Sunday, 11am to 3pm Brisket nachos - $10 Draft beers - $3 Pitchers - $13 Pitcher Miller Lite - $10

GROWLERS TO GO

11341 W. Broad St.; 804-360-0400 GrowlersToGo.org

MONDAY THROUGH FRIDAY, 4p.m. TO 7p.m.

$1 off pints and flight wheels Monday - 25% off growler fills with any food purchase Tuesday - double loyalty points on all growler fills Wednesday - build-your-own six-pack for $6.99 Thursday - brewery tastings (See Facebook for schedule) Friday - Fill one growler and get the second at half off Monday - Mini-Dog night: bring your dog for a discount on minihot dogs ($3 platter of 10) Tuesday - $2 turkey sandwich Wednesday - $1 off any sandwich Thursday - $2 barbecue Friday - $3 flatbread pizza

ONE MORE THING

Check out their flight/appetizer wheels, which offer you a fun opportunity, anytime, to sample and share your favorite brews and snacks.

KONA GRILL

STEVE COOK

11221 W. Broad St.; 804-364-5660 KonaGrill.com

COOPER’S HAWK WINERY

11792 W. Broad St.; 804-461-2244 CoopersHawkWinery.com MONDAY THROUGH FRIDAY, 3p.m.

TO 6p.m.

Wines - $5 per glass Lux wines - $6 Mimosa/Sangria - $7 Select cocktails - $5-$9 Asian BBQ pork belly tostados - $7 Burrata bruschetta - $9

ONE MORE THING

Enjoy a wine tasting in their Napastyle tasting room (daily from open to close). Tastings include seven to eight different wines.

MONDAY TO FRIDAY, 3p.m. TO 7p.m.

SATURDAY, 1pm TO 5p.m.

SUNDAY, ALL DAY R E V E R S E H A PP Y HOU R MONDAY TO THURSDAY, 9p.m. TO 11p.m.

FRIDAY/SATURDAY, 10p.m. TO 1a.m.

Mules (Moscow – vodka; London – gin; Kentucky – bourbon) - $7 Tito’s Martini - $7.75 Sake sangria (red, white and sparkling) - $6.75 Draft beer: Bud Light - $3.75; Sam Adams seasonal - $4.25 Select Wines - $5.75 Margarita - $5.25

2160 John Rolfe Pkwy.; 804-360-1642 HayashiSushiGrill.com

Select sushi rolls, includes Atlantic, Philly, Tuna - half off (most around $4) Flatbread, pizzas, includes grilled apple and brie, barbecue chicken - $6.50 Twin cheeseburger slider with fries & homemade pickles - $6.50

SUNDAY TO FRIDAY, 4:30p.m.-6:30p.m.

SATURDAY, NOON TO 5p.m.

ONE MORE THING

Select appetizers (including gyoza, beef negimi, shrimp tempura $5 Sushi maki roll (two piece) - $4.50

Kona Grill offers several other appetizer specials, mostly around $6.50 per plate. During the early happy hours, all wines by the glass are $2 off.

40 West End’s Best

HAYASHI SUSHI & GRILL

Martini/Saketini - $6 12 oz. domestic beers - $2.50 Import and craft beers - $3.50 Select wines (red and white) - $5

ONE MORE THING

Relax in one of the West End’s most beautiful bars.

PLEASE DRINK RESPONSIBLY *All happy hour specials contained in this guide are subject to change and may be discontinued without notice.

NOVEMBER/DECEMBER 2015

RichmondNavigator.com 41

FOOD FOR LIFE: NICK MASTRO

Healthy & Convenient

B

PERSONAL CHEF TO GO

esides convenience, Personal Chef to Go provides meals that are delicious and nutritious. But the vision doesn’t end there.

Chef and co-owner Blair Grossman explained. “We provide an experience that gives our customers the ability to slow down, come together over the family dinner hour and relax, restore their bodies and restore their relationships. The food really is a stage for creating memorable meal experiences that are becoming rare in today’s time-strained society.”

In order for many busy families, couples and individuals to take advantage of a relaxed dinnertime, a meal should be four things: delicious, nutritious, affordable and convenient.

Grossman and his partner, Gene Castelluccio, both professionally trained chefs, have taken their decades of restaurant experience and fine-tuned a business that meets all four criteria.

Delicious: “Our restaurant-quality meals are all scratch-made cooking,” said Grossman. “Real food made by real chefs.” Like 42 West End’s Best

pecan-crusted North Atlantic salmon, Chesapeake jumbo lump crab cakes, chicken coq au vin and Barcelona strip steaks.

The prepared meals are always made and delivered fresh, never frozen, using an oxygen-free packaging system that seals the flavor and freshness for up to 10 days.

Nutritious: “I’ve taken the classic recipes and lightened them up,” said Chef Castelluccio, “using ingredients that enhance flavors but make it healthier. All meals are free of additives and preservatives.”

The healthy meals adhere to the guidelines of both the American Heart Association and the American Diabetes Association.

Affordable: Personal Chef to Go offers meal plans for individuals, couples and families.

The most popular plan, Busy Singles, provides five meals with sides plus three entrée salads for only $11.24 per meal, with a weekly subscription. Even without a subscription, the five-dinner plan costs less than $14 per meal.

Convenient: The company delivers meals in and around Richmond, and ships meals throughout the continental United States – directly to the home or office. Meals are shipped using highly insulated packaging

technology and long-lasting gel packs.

Once the meals arrive, they can go from refrigerator to table in less than three minutes, with next-to-no cleanup involved.

The owners’ training and experience enable them to meet these needs for customers.

Chef Grossman worked as chef de cuisine in Hawaii and Oregon and received his formal culinary training and undergraduate degree from the Cornell University School of Hotel Administration.

Chef Castelluccio has been in the food service industry for over 30 years. In addition to training at the Culinary Institute of America and Ecole Hotelier in Switzerland, he holds a bachelor’s in hotel restaurant management.

He helped open The Mirage in Las Vegas and worked with The Marriott Marquis, Radisson and Richmond’s Omni Hotel.

Castelluccio initially left restaurant work to become a personal chef. However, “I was only able to provide meals for one family,” he said. “I wanted to extend this service to more people.”

Fortunately, Personal Chef to Go does just that, providing delicious, nutritious, affordable and convenient meals to lots of people.

For Holiday Orders & Gift Ideas: 804-477-8353 • www.PersonalChefToGo.com

NOVEMBER/DECEMBER 2015

Fresh & Easy

GIFT IDEAS Easy to give and send, these seasonal arrangements, festive poinsettias and fresh wreathes from Strange’s make the perfect gift. And why not treat yourself and decorate your own home with the colors of the holidays?

A call or a click is all it takes.

www.stranges.com Northeast (804) 321-2200

Bon Air (804) 321-0460

West End (804) 360-2800

Hull Street (804) 321-0470 Richmond, VA

NOW OPEN!

California Comfort Food and Craft Beer Tri tip, our speciality, is a part of the sirloin cut we put through a 5-stage cooking process for a juicy, highly flavored, lean cut of beef. We also serve chicken (grilled, fried & roasted), grilled Salmon and mouth-watering burgers.

We offer entrée size salads as well as vegetarian options. Our bar is stocked with over 20 California craft beers.

Visit our website and register to win

FREE TRI TIP FOR A YEAR!

Fresh. Good. Fast.

3601 3601Cox CoxRd RdSuite SuiteA, A,Henrico Henrico23233 23233(Corner (In theofShoppes Cox Rd & at Westerre Twin Oak) Pkwy)

(804) 935-3035 000-0000 • tahoesCAgrill.com RichmondNavigator.com 43

FLAVOR

Thomas Jefferson’s Crème Brûlée: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America

by Thomas J. Craughwell Quirk Books, 2012

A Taste of History

By Annie Tobey

I

didn’t find exactly what I was looking for, but I discovered much more in the pages of Thomas Jefferson’s Crème Brûlée.

My search was for recipes with a dash of back-story. I craved the story of how Thomas Jefferson took James Hemings to France to master the art of French cooking, so Hemings could bring those skills back to Jefferson’s kitchens at Monticello and Poplar Forest, with recipes to allow me to reproduce Jeffersonian meals.

What I found instead was an intriguing look into channels of history I’d never traveled before. What I found was a fun mix of American personalities and foodie trivia.

Perhaps I could have been annoyed that the book’s subtitle, How a Founding Father and His Slave James Hemings Introduced French Cuisine to America, seemed a tad misleading, that author Thomas J. Craughwell seems to wander up random pathways on a regular basis. After all, I expected that the story would stick with Jefferson, Hemings and their travels to France.

However, all of Craughwell’s tangents were so interesting that my patience never wore thin.

For example, I enjoyed reading about the witty, flirtatious and affable Benjamin Franklin in Paris and the stodgy curmudgeon John Adams’ reaction to his peer; about the charms of the strong-willed Polly Jefferson; and about the familial connections between the Jeffersons and the enslaved Hemings family.

I enjoyed reading about France’s political struggles of the time, a tale made more relatable when set in the context of these visiting Americans.

Having visited Monticello and Poplar Forest, I appreciated the opportunity to eavesdrop on James Hemings’ and his sister Sally Hemings’ experiences abroad, reading 44 West End’s Best

about Jefferson’s enjoyment of Paris and his studies of wine and local produce as he traveled the French countryside – and about our third president’s activities as an illegal rice smuggler.

As a culinary history, the book also tells readers about the beginnings of cafés, coffeehouses and restaurants (which arose from the preparation of bouillon as a restorative food), about Jean-Jacques Rousseau’s philosophy of food, about the spread of potatoes and about French cooking of the time.

And upon the narrative’s return to America, we learn more about the dinners, kitchens and food service that immigrated to the New World, delighting Americans and merging with “native victuals.” And we see that James Hemings’ culinary education finally earned him his freedom and that his heritage continued with James’ brother, Peter; with Edith Fossett, who served Jefferson in the White House; and up to Cincinnati, where Edith’s son Peter opened a successful catering business.

In short, the book is a smorgasbord of information, directly and loosely related to Jefferson and Hemings.

Though it’s not the recipe collection I expected from the book’s description, it includes a few clippings of handwritten recipes.

If it’s merely the recipes that resulted from the men’s time in Paris that one seeks, many were modernized in 1938 to be included in Thomas Jefferson’s Cook Book by Marie Kimball. The classic Hemings/Jefferson recipe for crème brûlée, published on the publisher’s web site, has been reproduced here.

But for a back-story entrée with plenty of side dishes, Thomas Jefferson’s Crème Brûlée satisfies like a rich, sumptuous meal. Bon appétit!

CL

NOVEMBER/DECEMBER 2015

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46 West End’s Best

NOVEMBER/DECEMBER 2015

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THE

HOME

HOME LIBRARY

By Annie Tobey

As

BIRINGER BUILDERS, HALLSLEY IN MIDLOTHIAN

A CHILD, I HAD TWO FAVORITE SPOTS FOR READING. One was on a comfy, cush-

ioned bench in my bedroom dormer window, the other in the branches of a perfect climbing tree. Though distinctly different, they had one common denominator: both provided a familiar, comfortable setting for transporting my mind into the pages of a book.

As a young bookworm, I read because I wanted to, ignorant of and apathetic to its benefits. As an adult, I read in the conscious pursuit of knowledge, relaxation or escape.

Whether as an adult maintaining that passion for books or a parent wanting to instill a love for reading in kids, crafting an ideal home library considers both the practical and the imaginative – creating a space that draws the whole family in, providing a positive connotation with books and with reading.

As I explored recent designer-home models in search of library ideas, I found examples of dedicated rooms as well as nooks. In a Hallsley model home by Biringer Builders, a front room housed shelves on three walls, with two matching chairs for reading and a desk and other furniture for book storage and display. A Youngblood Properties home, on the other hand, used a generous open space on a second-floor landing for shelves, a cushioned chair and a desk.

Both dedicated spots provided relaxation while highlighting the homeowners’ books – which brings us to the need for shelves. Though much can be said in praise of public libraries, owning a book makes it part of our psyche. Displaying that book, if only the spine, affirms its value, like a wall of family photos. Having plenty of shelf space for a book collection celebrates the value of reading.

Once you pull your current title off the shelf, you’ll need a place to read. In seating, only one word really matters: comfort. Don’t let discomfort distract!

You’ll want to situate that comfortable seat near a source of light and a storage-happy end table.

Walter Froh from Shades of Light offers some practical recommendations for lighting your library. “Like many lighting 48 West End’s Best

PRACTICAL AND INSPIRATIONAL

projects, it is probably going to require ‘layering your light,’” he suggested. “One light source is not going to provide all your lighting needs.” Froh recommended a combination of ambient light sources, accent lighting and task lighting.

The best task lamp provides directed light, such as a floor lamp or a desk lamp. “I read from a chair/sofa, so a floor lamp works best for me,” Froh said. “That way my limited side table space is not occupied by a table lamp.” In fact, he said, he uses Shades of Light’s Times Square Floor Lamp.

A storage-happy end table keeps your reading accoutrements handy, so you won’t burst your thought bubble whenever you need reading glasses, bookmark, notepad, highlighter or pen.

Yes, highlighter and pen. I was raised to see books as sacred, never to be defaced. However, once I learned that books are happy to be notated, used and fondled, they became more like best friends and partners than arms-length celebrities (except perhaps a first edition classic!).

As Jules Verne said in Journey to the Center of the Earth, “Instead of letting books grow moldy behind an iron grating, far

Litographs

HOME

...

from the vulgar gaze, it is better to let them wear out by being read.”

A 21st-century library also requires storage and connections for your e-book devices: charging cords, outlets and Wi-Fi. You can keep a drink within reach, too – satiate your thirst and build the pleasant connotation of reading.

For even more fun and inspiration, provide a little whimsy in your library.

My favorite, a bookish gargoyle, perches in a prominent place to remind me to pick up a book.

Creative book posters project a bookish bent. Picture an image representing Peter Pan, The Jungle Book, The Great Gatsby, Macbeth, or Jane Eyre on your wall. Notable sources for book art include PosterText.com, Litographs.com and SpinelessClassics.net. These creative posters combine tiny text from featured books with simple graphics to create memorable representations of the written word. Spineless Classics even includes the entire book on the print, at fourpoint font!

Looking to learn? To escape? To teach your kids the value of reading? Perch in your own perfect library, then take the “Second star to the right, and straight on ’til morning!”* After all, there really is no place like home. * J.M. Barrie, Peter Pan

WEB

RichmondNavigator.com 49

Visit Come ew Our N ner Desigoom! r Show

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• We’re licensed and insured.

50 West End’s Best

• We will provide you with references upon request.

HOME

NOVEMBER/DECEMBER 2015

WELCOMING GUESTS INTO YOUR BATHROOM

L

est you think that West End’s Best is about to “sink” to a new low, I’ll assure you that this article is filled with practical information that hosts often fail to consider.

So take the plunge and read on!

Your guests will begin dropping by any minute. You’ve cleaned house, prepared food and drinks, set out serving pieces and started the musical playlist. You feel confident that your event will make a social splash, as your friends recall the feast and festivities for months – or years – to come.

But for those few moments when they step away to attend to personal needs, as they must, will their experience overshadow an otherwise perfect event?

EMBARRASSMENT IS NOT A WELCOME GUEST

A little planning can round out the affair.

Of course, you will have cleaned the bathroom thoroughly, but a few minor though important extras can set your hosting skills apart, especially for guests who may have compromised immune systems.

First, use liquid soap dispensers instead of bar soap.

Next, offer disposable hand towels instead of shared cloth towels. If the environmental aspect of paper hand towels concerns you, consider that you’re saving the extra facial tissues that will be necessary if your guests share their colds with each other! If the aesthetics of paper towels bother you, realize you can find attractive paper guest towels and holders online and at local boutiques.

CREATE A TASTEFUL HAVEN

Besides heeding nature’s call, a few moments in the can can provide a quiet break. Your guest loo need not be commodious. Simply upgrade the room with eye-catching tile, sparkling lighting and modern fixtures to make a radiant impression.

You don’t have to be flush with money to create a welcoming water closet. Even attractive accessories can pump up a room, including basic touches such as cabinets and hardware, faucet sets, wall coverings and accessories.

Since visitors may not want everyone to be privy to their movements, label the bathroom clearly. Make sure that the door locks securely – you may spare red-faced awkwardness for at least two of your friends! Provide curtains on windows to assure guests of their privacy and a candle to cover unwanted odors. And be sure the plumbing is working correctly, too.

CONSIDER GUESTS’ HYGIENE CONCERNS

RichmondNavigator.com 51

...

HOME

PROVIDE A’PLENTY

Start the party with a fresh box of facial tissue. So your guests don’t have to sink to asking for more toilet paper, set out a few extra rolls. Look for decorative and even whimsical toilet paper stands at local home stores.

ADD THE EXTRAS

Consider providing some toiletries for unexpected needs: a basket of inexpensive travel-size products like toothbrushes, toothpaste, hair spray, lotion (scented and unscented), and a box of help-yourself feminine products. Set out some light reading material as well.

Welcoming guests to your bathroom needn’t drain your bank account, but the few extra bucks you spend will all come out in the wash, adding to the positive vibes from your hospitality.

WEB

52 West End’s Best

NOVEMBER/DECEMBER 2015

Discover celebrated historic places, diverse local cuisine, and unique shops as Lynchburg is the perfect place to stay while exploring Central Virginia!

RichmondNavigator.com 53

KEEP YOUR HOME WARM AND ALLERGY FREE THIS WINTER WITH AIR RESOLUTIONS

A

By Angela Weight

CCORDING TO THE OLD FARMER’S ALMANAC, this

coming winter is all set to outdo last year’s bone-chilling freeze.

YOU REMEMBER LAST WINTER, RIGHT?

That was when our home’s heating unit nearly wore itself out, while our hardwood floors felt like ice to my bare feet and the bone-dry air played havoc with all of our sinuses. I swore, before it got cold again, that we’d look into a more efficient heating system that would keep our whole house warm, not just some of the rooms.

And we’d get a humidifier to pump some moisture back in the air.

Turns out we don’t need either one. A few months ago, I called Air Resolutions to come out and inspect my home for air leakages, allergens, mold and dust. My neighbor suggested it because our utility bill was so high each month and we were constantly sick with allergies.

Chris Joyner and Charlie Martin, owners of Air Resolutions, have been solving energy efficiency and air-quality issues for Richmond homeowners for over a decade. And they received an A+ rating by the Better Business Bureau for excellent customer service.

Martin, who inspected our home, found all kinds of air leaks in the crawl space and ducts. He also pointed out that our AC unit couldn’t be working effectively with so much indoor air seeping through those cracks. And my utility bill money was leaking out with it. Ouch!

The next step was to install new insulation and encapsulate the crawl space. The positive change in our home’s air quality was noticeable almost immediately.

I recently spoke with Martin about how the work they did back in the summer would benefit us this winter.

A valuable by-product of sealing our crawl space is having pipes that don’t freeze and burst. “Last winter, not a single one of our customers with encapsulated crawl spaces had a water pipe burst,” noted Martin. If you’ve ever been through that headache, Air Resolutions’ preventive services are a must.

The professionals at Air Resolutions begin each project with a visual inspection to reveal the sources of air leakage, dust, allergens and humidity. Then they’ll recommend solutions that homeowners can take in steps, as their budgets allow. Some services they provide are insulation sealing and replacement, duct cleaning and sealing, vapor barrier installation, moisture control, crawl space encapsulation and drainage systems.

Set up a consultation and free estimate by visiting www.airresolutions.com or calling 804-887-0229.

As for my home, thanks to Air Resolutions, we’re all ready for winter.

“Using good insulation and sealing up the crawl space are essential for keeping your home warm and your utility bills manageable,” said Martin. “Insulation is like a thick wool sweater. It keeps you warm until the wind picks up. Sealing your crawl space is like putting a heavy windbreaker on over that sweater. They’re equally important and work together to keep the cold outside where it belongs.”

54 West End’s Best

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56 West End’s Best

’

NOVEMBER/DECEMBER 2015

November/December 2015

WE ASKED, THEY ANSWERED: WHAT MAKES YOUR BUSINESS A FABULOUS PLACE TO SHOP?

RichmondNavigator.com 57

WHAT MAKES YOUR BUSINESS The Olive Oil Taproom

A:

We’re the only “free tasting room” store in Richmond. Our 50+ varieties of healthy and delicious extra virgin olive oils and aged balsamic vinegars will enhance your cooking, salad dressings and even drinks. You’ll find olive oil with dill, basil, garlic and more, plus non-flavor-infused EVOO from Spain, Portugal, Chile, Italy and California. Balsamic vinegars come in flavors such as blackberry ginger, cranberry and pear – aged 12 years, no added sugars or coloring, from Modena, Italy.

200 Towne Center W. Blvd.

11400 W. Hugeunot Rd. Suite 607, Henrico Suite 116, Midlothian 804-360-7929 804-897-6464 (Behind Ethan Allen) (Shoppes at Bellgrade) TheOliveOilTaproom.com See our Ad on pg. 22

Pla-Mor Pools

A:

We make your home a place of fun and relaxation! We carry pools and spas and all the accessories you’ll need, including heaters, covers, chemicals and supplies. Need service or repair?

Our qualified, prompt and friendly technicians have you covered. Need service or repair? Our qualified, prompt and friendly technicians have you covered. We carry pools and spas and all the accessories you’ll need.

7225 Bell Creek Rd., Ste. 238 Mechanicsville 804-746-5555 PlaMorPools.com See our Ad on pg. 72

Thrill of the Hunt

A:

Our unique store can transform your house! We turn tired, faded furniture into stunning, upcycled works of art. Let our interior decorator and upholsterer style your rooms and renew your chairs, couches and footstools. Our creative staff aspires to inspire, poised to take your creativity to the next level. We also are a stockist for all Annie Sloan Chalk Paint® products. Come see why Thrill of the Hunt is one of a kind!

315 England St., Ashland 804-368-0184 ThrillOfTheHuntVA.com

A:

Vogue Flowers & Gifts Ltd.

As one of the leading flower shops in Richmond, Vogue Flowers is proud to offer a wide assortment of the freshest floral arrangements, plants and gift baskets to make any occasion memorable – birthdays, get well, holidays, anniversaries or a touching sympathy flower arrangement. We have the perfect way to say just what you want to express.

Our flowers are artistically arranged in a vase and hand-delivered using only the highest-quality flowers, to ensure your loved ones receive the very best.

1114 N. Boulevard, Richmond 804-353-9600 VogueFlowers.com See our Ad on pg. 8 58 West End’s Best

NOVEMBER/DECEMBER 2015

A FABULOUS PLACE TO SHOP? Alice McQueen

A:

Alice McQueen Consignment offers customers and consignors the best in upscale resale and rental. We’re here to dress the fabulous women of Richmond in contemporary and high-end designer apparel and accessories for a fraction of the retail price. With our network of nationwide consignors, we are able to select the best merchandise for the store, with labels ranging from Alice + Olivia, Gucci, Rebecca Minkoff, Oscar de la Renta, Diane von Furstenberg, Louis Vuitton and many more.

2235 Old Brick Rd., Glen Allen 804-364-1500 AliceMcQueenConsignment.com

See our Ad on pg. 56

Saxon Shoes

A:

For the largest selection of top-quality shoes and boots in Richmond, shop Saxon Shoes. We stock 200 well-known brand names for men, women and children, offering a wide selection of sizes and styles, from the classics to the latest trends. Featuring shoes, boots, handbags and accessories from designers such as Sam Edelman, Cole Haan, Toms, Dansko, Johnston and Murphy, Vera Bradley and Brighton, Saxon offers endless options for gift giving or for treating yourself. Saxon’s superior customer service makes your shopping experience enjoyable, comfortable and efficient.

See our Ad on pg. 5

11800 W. Broad St., Short Pump 804-285-3473 SaxonShoes.com

Tweed Gifts & Home Accents

A:

At Tweed, you’ll discover unique and creative items that are unexpectedly delightful, as gifts or to treat yourself. We’ve received top accolades for our selection of hostess gifts and the in-store experience and events. We offer gift-wrapping, too, to ensure that your present makes the perfect presentation! You’ll discover unique and creative items that are unexpectedly delightful.

4035 Lauderdale Dr., Short Pump 804-249-3900 TweedAtHome.com See our Ad on pg. 2

A:

Amir Rug Exchange

We do business the old-fashioned way: touch and feel the product, face-to-face with the owner. Amir Rugs has been in business for 50 years. Family owned and operated, we provide the finest Persian rugs money can buy. Our vast selection of handmade carpets, woven to last a lifetime, includes rugs of every size and price range.

Like the Antique Mall next door, you don’t need fancy gadgets to enjoy traditional classic rugs, art and furniture.

See our Ad on pg. 50

2004 Staples Mill Rd., Richmond 804-358-1711 AmirRugExchange.com RichmondNavigator.com 59

WHAT MAKES YOUR BUSINESS River Road Shopping Center

A:

Richmond’s favorite shopping destination since 1960. Shop in a friendly environment free from hassle. River Road has everything you need and want all in one place. Located at the corner of Huguenot and River Road, you will find an extensive selection and attentive service all at a convenient location.

6201 River Road Richmond www.ShopRiverRoad.com See our Ad on pg. 4

Roomers

A:

At Roomers, you’ll discover unique and one-of-a-kind home accessories to brighten up any decor. We’re the home of “Almost Custom” window treatments and bedding, and we offer a full range of home décor – window treatments, lamps, rugs, upholstery, bedding, gifts and accessories. There’s something for every taste!

1364 Gaskins Rd., Richmond 804-740-0231 RoomersDesign.com See our Ad on pg. 53

Design Consign

A:

Whether you’re shopping or consigning, redecorating or downsizing, adding new pieces or settling an estate, Design Consign may be exactly what you’re looking for.

Since opening in September 2014, we’ve gained a loyal following of regular customers, drawn to our wide variety of amazing, upscale home furnishings and décor. We achieve a quick turnaround for our items by showing off each one in a stylish, artful manner, and by maintaining an open and airy showroom.

11001A Midlothian Tpk., Richmond 804-370-2181 See our Ad on pg. 52 DesignConsignFurniture.com

A:

Crossroads Art Center

Our extensive galleries at Crossroads Art Center provide Richmond’s largest selection of art from local artists. Choose from our wide variety of media, including paintings, photography, sculpture, wood, metal, glass, mosaics, pottery and collage. We also offer art classes in several artistic media for both adults and children. Crossroads Art Center has been named as one of the best galleries by Richmond TimesDispatch, Style Weekly, Richmond Magazine and R-Home.

2016 Staples Mill Rd. Richmond CrossroadsArtCenter.com See our Ad on pg. 24

60 West End’s Best

A FABULOUS PLACE TO SHOP? Bon Air Hearth, Porch and Patio

A:

Our company was founded on the concept of exceptional products and exceptional customer service; and we realize our greatest asset is you, the customer. As a locally owned family business, we view our customers as friends. Whether it’s a new fireplace, patio furniture, grill or whole-house generator, we’ll bring your vision to life. We want to be your hearth, porch and patio partner.

8801 Forest Hill Ave., Richmond 804-320-3600 BonAirHearthPorchandPatio.com See our Ad on pg. 28

Fraîche

A:

Fraîche offers elegant and authentic pieces of home decor, jewelry, linens and fine china that aren’t available anywhere else in Virginia. Collecting inspirational and distinctive accents for the home, store owners Lou and Sharon aim to find delicate details within every piece they bring to Fraîche.

5805 Grove Ave., Richmond 804-282-4282 FraicheHome.net See our Ad on pg. 13

The Knitting B

A:

Our shop, the Knitting B, has an extensive inventory of both classic and contemporary yarns for a myriad of projects and skill levels. In addition, we constantly hold classes for all levels of knitting, including beginners. We are open daily and are available to answer questions, provide advise and assist with project selection.

8801 Three Chopt Rd., Richmond 804-484-6005 KnittingB.com See our Ad on pg. 26

Plato’s Closet

A:

We’re fabulous because we serve a need in our community. We provide a variety of clothes and accessories at affordable prices, 70% below retail – brand names that guests may not otherwise be able to afford. We provide an enjoyable shopping experience, where you can walk out with an entire outfit for under $30. Buy, sell, and trade – we buy all seasons, all year, girls and guys, and CASH on the spot.

9127 W. Broad St., Richmond 804-273-0834

9766 Midlothian Tpk., Midlothian 804-323-7711 PlatosCloset.com

See our Ad on pg. 29

RichmondNavigator.com 61

WHAT MAKES YOUR BUSINESS A FABULOUS PLACE TO SHOP? West End Antique Mall

A:

West End Antiques Mall, now in our 20th year, is consistently voted Richmond’s best antiques source. More than 250 booths housed in 53,000 square feet offer our customers an ever-changing inventory of antiques and collectibles, including furniture, fine art, mirrors, lighting, pottery, porcelain, silver, carpets, textiles and much more in a diversity of periods and styles. Whatever your style, West End has something for everybody. We offer gift cards, layaway, holds, a 72-hour return policy and local delivery.

2004 Staples Mill Rd., Richmond 804-359-1600 WestEndAntiqueMall.com

See our Ad on pg. 16

Strange’s Florists

A:

Strange’s Florists, Greenhouses & Garden Centers has four retail locations and a wholesale greenhouse in the Richmond area.

Flowers are the perfect gift because they’re easy to send, easy to give. Treat yourself and decorate your home with all the colors of the holidays. Committed to superior quality and unsurpassed selection, Strange’s is proud to have grown into one of the largest florists and garden centers in the U.S. Find all our locations on the website.

12111 W. Broad St., Short Pump 804-360-2800 Stranges.com See our Ad on pg. 43

Vino Market

A:

Locally owned Vino Market has been providing customers with fresh, wild-caught seafood; all-natural, cut-to-order meats; gourmet cheeses; and the best wine and beer for almost seven years.

Specializing in small, family producers with organic and sustainable practices, the Vino Market sells products it believes in: “If we won’t eat or drink it, we won’t sell it.” It’s a great lunch spot, too: made-to-order panini, salads and subs; and the best box lunches for meetings and company outings. Plus a Tasting Party every Friday, 5 to 8.

3730 Winterfield Rd., Midlothian 804-594-0044 TheVinoMarket.com

A:

Layne’s Country Store

Explore a tasty mix of country-store and Amish-themed products at Layne’s, for gifts, home and to pamper yourself. To tickle the taste buds, browse the creative line of all-natural breads and cookies, country-cured hams, sorghum molasses, more than 150 candies and snacks, Virginia wines and beers, plus Amish cheese, jams and cured meats – and more! You’ll also enjoy Layne’s non-perishables, including souvenirs, jewelry, T-shirts and knives. You’ll find distinctive, memorable products at Layne’s, Virginia’s Tastemaker since 1954.

11670 Lakeridge Pkwy., Ashland 540-463-7170 TheBestCountryStore.com

See our Ad on pg. 46

NOVEMBER/DECEMBER 2015

Events Calendar

OCTOBER 10 - FEBRUARY 21

COURTESY OF EVENT HOSTS

Alien Worlds and Androids

NOVEMBER 27-28

Are we alone in the universe? Join scientists in the search for alien life and discover strange alien-like creatures found here on Earth! Alien Worlds and Androids brings guests face-to-face with worlds far beyond their own and unearths the technology that takes them there.

Richmond Coliseum

Science Museum of Virginia

Explore cutting-edge science and intelligent technology created by The Jet Propulsions Laboratory and NASA. Come face-to-face with the fantastic worlds depicted in your favorite science fiction films and books. How close are we to discovering new alien worlds and alien life? What are the differences between androids and robots? What will the Mars rover uncover? Find out!

SMV.org

NOVEMBER 25 - JANUARY 3

Cirque du Soleil Presents: TORUK – The First Flight TORUK – The First Flight takes place thousands of years before the movie AVATAR and before any humans visited Pandora. Lead by an actual Storyteller character, the show will follow three young adults – Ralu, Entu, and Tsyal – and the first flight of the Toruk.

CirqueDuSoleil.com/Toruk

RVA On Ice

6th and Broad St, Richmond, VA Come ice skate in the great outdoors on a rink nestled in the heart of downtown amidst the city skyline and entertainment area of Richmond located at the corner of Broad and 6th streets. This unique downtown experience is for everyone and any group including families, singles, schools, church outings, corporate events and private parties.

RVAOnIce.net

THROUGH NOVEMBER 29

Beard Wars Exhibit The Valentine

On view during the final year of the American Civil War’s sesquicentennial commemoration, Beard Wars features local photographer Terry Brown’s portraits of members of the RVA Beard League, inspired by images of Civil War generals in the Valentine’s collection.

TheValentine.org

RichmondNavigator.com 63

NOVEMBER 27

HOMESTEAD RESORT CELEBRATES ITS 250TH ANNIVERSARY THROUGHOUT 2016

38th Annual Model Railroad Show

Science Museum of Virginia Become a conductor at the 38th Annual Model Railroad Show!

Featuring all the bells and whistles, guests will enjoy unique and traditional model train displays from across the state. Prance with Clydesdales, see healthy holiday cooking demonstrations and take a ride on the Teddy Bear Train! Learn how trains work, conduct experiments, check out special demonstrations and enjoy a holiday weekend filled with fun for the whole family.

SMV.org

By Steve Cook

THE OMNI HOMESTEAD RESORT

“Very few companies can truly claim 250 years of service,” said Lynn Swann, director of marketing and communications for the Omni Homestead Resort in Hot Springs, Virginia.

NOVEMBER 27-28

Ragtime: The Musical The Altria Theater RAGTIME returns to the road in an all-new touring production directed and choreographed by Marcia Milgrom Dodge and produced by the team that most recently brought you The Addams Family, Spamalot, Rock of Ages and The Color Purple. The stories of an upper-class wife, a determined Jewish immigrant and a daring young Harlem musician unfold – set in turn-of-thecentury New York – all three united by their desire and belief in a brighter tomorrow. Their compelling stories are set to theatre’s richest and most glorious Tony Award®-winning score

by Stephen Flaherty and Lynn Ahrens.

Winning Tony Awards for Best Book and Best Musical Score, this 13 time Tony Award-nominated musical is a timeless celebration of life – what it could and should be!

BroadwayinRichmond.com

NOVEMBER 29

Peppa Pig to Make a Big Splash Carpenter Theatre

New live-action adventure “Peppa Pig’s Big Splash” is an action-packed live show based on the popular Peppa Pig television series, designed to deliver to preschoolers and young fans an unforgettable first live theater experience. The show, a full immersive musical production featuring a dozen familiar and original songs as well as an interactive sing-along, will have fans laughing and dancing - just like Peppa.

RichmondCenterStage.com 64 West End’s Best

DECEMBER 2-20

My Mother’s Italian, My Father’s Jewish & I’m in Therapy!

Gottwald Playhouse Steve Solomon’s two-time award-winning show has met with rave reviews and great audience acclaim throughout the country, becoming one of the longest-running oneman shows in Broadway history. Once again, we meet the people that we’re all too familiar with: the family members that make you remember why you left home in the first place.

It’s a laugh-filled fest of everybody you know, have known, and some you’d want to forget but can’t, all brought to life on stage by the comic magic of Steve Solomon.

RichmondCenterStage.com

“It is an incredible honor to be able to celebrate the rich legacy of The Omni Homestead.”

The Homestead will commemorate the milestone with 366 days of anniversary celebrations, which include afternoon anniversary parties with a different flavor of cake each day, a monthly speaker series, fireside chats, historic menu items in the main dining room, special concerts, firework displays and much more.

In preparation for the big 2016 celebration, the resort has been making some major renovations.

“In 2012,” Swann said, “we enhanced our outdoor pool area by adding water slides, a lazy river, water play zone, whirlpool and cabanas, as well as a miniature golf course.”

Of course, some things never change. “The genuine and gracious hospitality of our associates and time-honored traditions will always remain as part of our resort experience,” said Swann.

For more information, visit OmniHomestead250.com or phone 800-838-1766.

Keswick Hall

NOVEMBER/DECEMBER 2015 TRAVEL

COURTESY OF KESWICK HALL

An Elegant, Easy Escape

By Annie Tobey

I knew the name. I’ve been in Virginia long enough for it to ring a bell. But I had no idea. No idea.

IN

SEARCH OF A NEARBY VENUE FOR THE ULTIMATE GETAWAY, I was recommended to seek

out Keswick Hall, within an hour’s drive west of Richmond. And there I melted into the quiet of elegant escape.

The comfortable luxury of Keswick Hall begins at the front door – no cold, stodgy reception desk here, merely two small desks with gracious staff poised to greet you.

The experience extends into the hallways, the community areas and the guest rooms and suites.

In the original part of the country hall (called Villa Crawford, erected as a private residence in 1912), the generous staircase and winding halls lead to rooms that are tastefully and classically decorated, clean and uncluttered.

With bright walls, scattered lamps, comfortable seating and windows to let in the natural light, the room helped establish my sense of calm.

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Of course, the bottle of Keswick Vineyard’s signature Edith Viognier wine helped. I postponed my dinner reservations so I could sip and relax.

The hallways in the newer areas of the building (added in 1990 by Sir Bernard Ashley, widower of designer Laura Ashley) continue the comfortable feel. Rather than the practical straight shot of a hotel, the halls are graced with archways and stately furniture.

In fact, the entire building has more the feel of a residence than a hotel – like visiting friends, albeit friends who are unobtrusive and quite undemanding.

Fireplaces scattered around the property fairly beg for your company. The snooker room (i.e., billiard room) hosts a grouping of chairs in addition to the snooker table, welcoming both relaxation and gaming. The library, featuring works by Virginians and about the commonwealth, provides seating, lending privileges and an excuse to escape into the pages of a book.

Distinct dining options provide distinctive experiences. Find a seat in the community spaces of Villa Crawford for lunch buffet or a la carte lunch, or order room service.

The menu at the Villa Crawford bar includes specialty craft cocktails, wine, local craft beer and cider, plus starters and sandwiches, which you can enjoy at the bar, on the terrace or by the fireplace.

Since all Keswick Hall registered guests are club members during their stay, you can eat and drink at 66 West End’s Best

the Club Grill, too.

But for the crowning culinary experience, you’ll want to reserve your table in Fossett’s. Named for one of Thomas Jefferson’s top chefs, Edith Fossett, who served in his kitchens for 24 years, from the time she was 15 years old, the menu reflects Jefferson’s preference for cuisine: local, Southern influence with the flair of classic cooking techniques. As U.S. senator and statesman Daniel Webster said, the food on Jefferson’s table was “served in half-Virginian, half-French style, in good taste and abundance.”

Given the dining room’s floor-to-ceiling windows, you can pair your breakfast, tea or dinner with panoramic views of the rolling golf course, hills and the Blue Ridge Mountains.

The lengthy wine list at Fossett’s includes wines from across the globe, including the Keswick “Edith” labels, also named for Jefferson’s chef.

If your idea of a retreat includes a bit more activity than simply relaxing in comfortable elegance, Keswick offers those options, too – even in the chilly months of the year. Indoors,

... you can enjoy board games, yoga, the fitness room, wine cellar or kitchen tour and wine and beer tastings. Settle in to the spa for a proper pampering of massages and luxurious body wraps.

Outdoors, as the weather and your constitution allow, you’ll find golf, tennis (seven courts on three different surfaces), croquet, bocce ball, badminton and biking. You can take a garden tour or history tour or wander miles of hiking trails, surrounded by the natural beauty of the Virginia countryside.

Although not on the Keswick Hall activity list, my nighttime walk, lit only by a waxing crescent moon, revealed another fabulous occupation: stargazing under the marvelous canopy of a sky dotted with millions of pinpricks of light. Heavenly!

The estate also hosts three swimming pools. Two are for the whole family: the seasonal Pavilion pool and the indooroutdoor pool (with only the indoor open this time of year). The most breathtaking amenity at Keswick is its Horizon Pool, a saltwater, heated infinity pool for adults only, affording stunning views that seem to stretch seamlessly from the water across the estate to the mountains beyond. Enhanced with underwater music, the Horizon is the ultimate in relaxation.

And when I awakened the next morning, with fog rising from the Horizon Pool and the ponds of the estate, with a rim of orange cresting the mountains in the distance, I knew that I had achieved the peace that I sought. WEB

Keswick Hall 701 Club Dr., Keswick 434-979-3440 Keswick.com

Civil War Era Richmond, VA Confederate Battle Flag

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MUST-SEE REGIONAL MUSEUMS

By Annie Tobey

UNLESS OTHERWISE NOTED, ALL PHOTOS COURTESY OF MUSEUMS

NEWSEUM

Have you ever wondered what happens between newsworthy events and the broadcast or article? Do you care?

You should, and this museum explains why, focusing on media and the freedoms guaranteed by the First Amendment.

Interactive, engaging exhibits examine news stories past and present through the eyes of the journalist. At the time of this writing, over two-dozen exhibits include “Reporting Vietnam,” “1965: Civil Rights at 50,” Pulitzer Prize photographs and an interactive newsroom for testing your journalistic skills. Films include a 4-D time travel adventure, “The Lighter Side of the News” and a history of sports reporting.

“A free press, at its best, reveals the truth.”

The Newseum 555 Pennsylvania Ave., N.W., Washington, D.C. Newseum.org While you’re there, see where news is made: VisitTheCapitol.gov

FRONTIER CULTURE MUSEUM

The early pioneers pulled up their roots to make a new start in America, building lives in an unsettled land. Early Virginia settlers came from England, Germany, Ireland and West Africa, joining the First Americans.

Stroll around this living history museum: see early homes and trades, from farming to blacksmithing, from the 1600s to the 1850s, and learn the settlers’ stories. Understand the beauty and challenges these pioneers faced and appreciate the contributions they’ve made to America.

“The American idea is as promising, imaginative, and full of the unexpected as the land itself. The land represents freedom – the frontier, the ability to make a new future with your own bare hands.”

Anna Deavere Smith, actress, playwright & professor 1290 Richmond Rd., Staunton FrontierMuseum.org While you’re there, VisitStaunton.com

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CENTER IN THE SQUARE MUSEUMS The Harrison Museum of African-American Culture showcases the art and history of African Americans in the region through memorabilia, photographs, artifacts and oral stories from community elders. Explore the History Museum of Western Virginia and the compact but entertaining Science Museum of Western Virginia, with a beautiful Butterfly Garden to boot. Finally, don’t miss the Roanoke Pinball Museum, for your chance to play on 45 machines from the 1930s to today.

“Live as if you were to die tomorrow. Learn as if you were to live forever.”

Mahatma Gandhi One Market Square SE, Roanoke CenterInTheSquare.org While you’re there, VisitRoanokeVA.com

U.S. ARMY WOMEN’S MUSEUM

Those who risk their lives to protect our nation deserve to be honored.

Those who have dedicated themselves to our nation in the face of disrespect, committing themselves to the cause even when others believed they were incapable, deserve great honor as well.

This museum is dedicated to women throughout U.S. history who have worked and fought for their beliefs – from Mary Corbin, who during the Revolutionary War became the first servicewoman, to women’s new roles in today’s U.S. Army.

“Let the generations know that the women in uniform also guaranteed their freedom. That our resolve was as great as the brave men who stood among us, and with victory our hearts were just as full and beat just as fast. That the tears fell just as hard for those we left behind us.”

1st Lt. Anne Sosh Brehm, U.S. Army Nurse Corps, WWII 2100 “A” Ave., Bldg. 5219, Fort Lee AWM.lee.army.mil While you’re there, visit PetersburgArea.org

BIRTHPLACE OF COUNTRY MUSIC MUSEUM Surround yourself with exhibits and sounds that tell the story of the 1927 Bristol Sessions – the musical genre’s big bang and its spread throughout Virginia and beyond.

Permanent exhibits include artifacts, theater experiences, a working vintage radio station and interactive displays. Learn about evolving sound technologies and see how this rich musical heritage continues to thrive.

Whether country music is your go-to or not, you can enjoy the spirit of talented, hard-working musicians.

Then step outside into the streets of Bristol, where you’ll find live music of all types.

“The mountain music ... is compelling music in its own right, harking back to a time when music was a part of everyday life and not something performed by celebrities.”

Ethan Coen, co-director of O Brother, Where Art Thou?

520 Birthplace of Country Music Way BirthplaceOfCountryMusic.org While you’re there, PickBristol.com RichmondNavigator.com 69

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VIRGINIA BEACH AQUARIUM

Take in 800,000 gallons of aquariums and animal habitats. Experience hands-on exhibits, a scenic nature path and marshlands. For an extraspecial treat, take one of the behind-the-scenes tours. Kid-centered activities include Nurturing Naturalists interactive programs, crafts, games and hands-on activity stations for all ages.

Through Jan. 3, 2016, a dinosaur exhibit highlights eight animatronic beasts from the Jurassic and Cretaceous periods.

And when you’re done, sail through the air at the adjoining Adventure Park, conquering ziplines and challenging bridges, from easy to expert.

“The Sea, once it casts its spell, holds one in its net of wonder forever.”

Jacques-Yves Cousteau, French explorer, scientist & marine conservationist

CHRYSLER MUSEUM OF ART Explore one of America’s great fine art museums, housing nearly 30,000 objects spanning 5,000 years of history: European and American painting and sculpture; one of the nation’s greatest glass collections; Federalist and Art Nouveau furniture; and art from Africa, Asia and Egypt. See works of artistic giants like Lewis Tiffany, Andy Warhol, Ansel Adams, Henri Matisse, Adolphe William Bouguereau, Winslow Homer and Mary Cassatt, and stop by the Chrysler Museum Glass Studio for demonstrations and classes as well as the museum’s two historic homes.

717 General Booth Blvd., Virginia Beach VirginiaAquarium.com While you’re there, VisitVirginiaBeach.com

“Art is the lie that enables us to realize the truth.”

Pablo Picasso, artist 1 Memorial Pl., Norfolk Chrysler.org While you’re there, VisitNorfolkVA.com

INTERNATIONAL SPY MUSEUM

A mysterious, dangerous world lurks in our midst – unseen, it threatens and protects.

This expansive, fascinating and interactive museum provides a global perspective on espionage and intelligence through film, state-of-the-art exhibits and spy-related artifacts. Explore audio surveillance, threat analysis and maintaining cover. Learn about the history of espionage from biblical times on, including stories of real-life spies. Your eyes will be opened!

“You only live twice: once when you’re born, and once when you look death in the face.”

Ian Fleming, You Only Live Twice 800 F Street, NW, Washington, D.C. SpyMuseum.org While you’re there, tour Washington.org 70 West End’s Best

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SMITHSONIAN AIR & SPACE MUSEUM, UDVAR-HAZY CENTER Explore two huge hangars filled with thousands of aviation and space artifacts, including hundreds of aircraft from floor to ceiling.

Get up close to a Lockheed SR-71 Blackbird, a Concorde and the space shuttle Discovery. Hop in simulators and get a taste of doing a barrel roll while racing through enemy fire or flying jet age combat sorties.

Settle in to the Airbus IMAX® Theater and watch films like Journey to Space or Hidden Universe.

“Once you have tasted flight, you will forever walk the earth with your eyes turned skyward, for there you have been, and there you will always long to return.”

Leonardo da Vinci, scientist, inventor & artist While there, visit Fairfax: FxVA.com

14390 Air and Space Museum Pkwy., Chantilly AirAndSpace.si.edu/visit/udvar-hazy-center/

UNITED STATES HOLOCAUST MEMORIAL A pile of 4,000 shoes – a tiny fraction of those found at only one concentration camp, Majdanek – representing those victims who wasted away, were murdered, and no longer needed to cover their feet.

Merely reading of the atrocities of the Holocaust is sobering, but the exhibits in this museum help make the utter cruelty of the slaughter so much more real, as the Nazis targeted Jews and others whom they considered “inferior.” Exhibits tell of those who ignored or even aided the evil and those who courageously fought against it. Most importantly, the museum reminds us of the need for vigilance, to guard against the repetition of history’s worst chapters.

“For the dead and the living, we must bear witness.”

Elie Wiesel, author and Holocaust survivor 100 Raoul Wallenberg Pl., SW, Washington, D.C. USHMM.org Cross the Potomac to StayArlington.com

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NOVEMBER/DECEMBER 2015

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