Chilled Magazine - Volume 14 Issue 4

Page 32

THE LOCALS

BRAND AMBASSADOR

A KNACK FOR STORYTELLING

with Gabriel Cardarella By Joseph Luparello

“I’ve been lucky enough to call myself the North American Ambassador for Dewar’s for the past 11 years now,” says Gabriel Cardarella. “I think that makes me one of the most tenured ambassadors.” He laughs, “I am positive that makes me feel old.” When speaking about his path to what he considers the “best job ever,” Gabriel says, “The job ‘spirits ambassador’ didn’t exist in my realm at the start of my career, I’m sure I would’ve signed up. The only thing I was certain of then was that I did not want to have my life disrupted by routine. So that was the beginning of my journey; ready to go anywhere, and everywhere.” This natural spontaneity opened doors, granting Gabriel his first big break as a tour manager for MTV’s Jackass. As he fulfilled his role, he developed a knack for representing clients at a level that exceeded their expectations. So, he continued to nurture the experiential side of branding and built tours for other brands like Smuckers, MTV, and Jack Daniels. Working for Jack Daniels sparked Gabriel’s interest in the spirits world. Initially, Gabriel was no spirits aficionado. But after discovering the beautiful stories behind most whisky brands, his interest rapidly increased. “Discovering whisk(e)y was much more than liquid in a bottle

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CHILLED MAGAZINE

was important to my career,” he says. “I remember thinking, ‘the people must know’ the real authenticity behind these brands, because to me that’s what made them immediately cooler, and better.” He converted that ah-ha moment into a lifelong career when a Dewar’s recruiter called him and asked, “How’d you like to travel the world and talk about whisky for a living?” A few short weeks after, he was on his first trip to Scotland to learn about Scotch and Dewar’s. “I’m so lucky to be the raconteur for Dewar’s,” he remarks. “My life isn’t disrupted by routine, and the whisky becomes better when you share it with the folks you love being with.”


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Articles inside

Wine Know How - Bartender’s Guide to Prosecco Rosé DOC

3min
pages 94-97

Tricks of the Trade - with Mariena Mercer Boarini

2min
pages 92-93

Food Know How - Shishito Pepper

1min
pages 90-91

Drink In History - The Martini

2min
pages 88-89

Secrets to Properly Serving Wine

2min
pages 84-86

Cool Products - Wine Tools for Bartenders

1min
page 87

Serving Sake With Gekkeian

2min
pages 82-83

Selling Spanish Wine Confidently with Ramón Bilbao

2min
pages 78-79

Tips for Selling Wine Like an Expert

1min
pages 76-77

Creating Experiences with J. Lohr Vineyards & Wines

2min
pages 74-75

Create A Wine List in 6 Easy Steps

2min
pages 72-73

A True Expression of Riojo with Campo Viejo

3min
pages 66-69

Tips for Suggesting Wine

4min
pages 64-65

Wine Cheat Sheet For Bartenders

1min
pages 62-63

Wine Questions Every Bartender Should Be Able To Answer

1min
pages 60-61

What a Wine and Spirits Distributor Can Do for Bartenders

1min
pages 56-57

Suggesting, Selling, and Serving

2min
pages 54-55

Celebrity Sips - Pop Stars

2min
pages 50-53

Competition - Sagamore Spirit Cocktail Showdown

3min
pages 46-49

5 Things with Bar Manager Ariana Vitale

1min
pages 44-45

Ask a Bartender - How to Open Your Dream Bar

5min
pages 40-43

Brand Profile - Supporting the Industry, Constellation Brands

3min
pages 34-35

Portfolio Profile - Maraska

2min
pages 36-37

Brand Profile - Frankly Organic Vodka

3min
pages 38-39

Brand Ambassador - Gabriel Cardarella, Dewar’s

1min
pages 32-33

Bartender Submission - Ohio Crawford, Backyard on Broadway, Texas

2min
pages 30-31

Bartender Submission - Julia Melucci, Sea-Guini, Florida

1min
pages 28-29

Anatomy of the Bottle - Gracias a Dios

1min
pages 20-21

A Message from Jesse Cyr

2min
pages 12-13

In The Know - Chilled 100 Spirits Awards

1min
pages 26-27

Cool Cans - CAN You Dig It?

1min
pages 18-19

Wine Labels - From Grape to Glass

1min
pages 22-23

How to Make Zero Waste Cocktail Syrups

3min
pages 16-17

Behind the Yuzu Bar

1min
pages 24-25

Cool Bottles - Your Best Shot

0
pages 14-15
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