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Between Two Seasons
The calendar marks Thursday, March 20, as the official start of spring, and with Mother Nature’s unpredictability, March often feels like both winter and spring—sometimes shifting between the two seasons in a single day. This makes it one of the best months to enjoy winter, with longer days and usually milder weather. Take advantage of these remaining winter days, as spring is fast approaching.
Moving into our March issue, we’ve got a great selection of stories, with this month’s theme being our Home issue. Kalli Hawkins starts us off with an Along the Shore story on One Roof Housing, a nonprofit organization committed to providing housing services, and building and sustaining affordable homes in healthy neighborhoods. One significant project currently underway is the rehabilitation of the 24-unit Birchwood Apartments in Grand Marais. In Duluth, Chris Pascone interviews JM Inc, your home masonry and carpentry professionals, who also have a knack for building sea walls to protect lakeside homes from Lake Su perior’s mighty gales. Do you have a woodstove or a fireplace? Then you should probably call your local chimney sweep for a yearly inspection, but call in May, not October, says Pascone. Last but not least, Don Wendel writes about life at the cabin in the wintertime and his solution for getting water from the lake without getting wet.
Of course, each issue has more than just our theme stories. The Spotlight features a collection of winter-themed art pieces, and in Creative Space, Rae Poynter introduces us to Cloquet artist Kris Nelson. Affectionately known as “the chair lady,” Nelson has an ambitious goal: to paint 1,000 chairs before she turns 100. As of this writing, she was on chair #678. In Along the Shore, Michelle Miller brings us to Alt Creative in Duluth, a co-op style art store with over 50 members.
Last month I asked my writers to provide me with a few snowy day stories—and boy, did they deliver. I received so many stories, that we couldn’t fit it all into the February issue, so cue Snow Day Memories: Part Two this month. May they evoke memories of your own snowy days as a kid.
Looking for something to do this month? The Ely Film Festival will take place March 12-16 at Ely’s Historic State Theater. And don’t miss out on the various St. Patrick’s Day and St. Urho’s Day cele-
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One Roof Housing: Building Stability and Affordable Housing Across Northern Minnesota
DULUTH—One Roof Housing’s impact on local communities extends well beyond its physical presence in Duluth.
Throughout northern Minnesota, from Grand Marais to the Iron Range, One Roof Housing, a nonprofit housing organization, has assisted and supported homeowners, tenants, and landlords to improve access to affordable housing. The organization provides homebuyer education, mediation for tenants and landlords, rental assistance, home improvement loans, and more.
“Our mission is really to improve people’s lives through helping them with housing needs,” One Roof Housing Executive Director Jeff Corey said. “Whether that’s providing a home, fixing a home, helping someone get ready to buy a home, or helping someone learn how to be stable in their apartment.”
Throughout its history, the organization has also been involved in constructing various single-family homes and apartment buildings throughout the state’s northern regions, including many in Grand Marais.
“We’ve done about 600 Community Land Trust closings between homes that we’ve developed,” Corey said. In Duluth and the surrounding area, the organization has developed Decker Dwellings Apartments, Brewery Creek Apartments, Plover Place, and numerous others.
Farther up the North Shore in Grand Marais, Corey said, One Roof Housing has built 10 Community Land Trust Homes and developed Four Directions Dwellings, a 16unit apartment complex in Lutsen.
Building affordable housing in Duluth and rural areas, such as Grand Marais, presents numerous challenging obstacles, Corey said. Given the expansive bedrock and wetlands, construction costs are typically higher. The higher costs further complicate the objective of improving access to affordable housing.
Corey said, “Duluth is one of the hardest places in the state because our incomes are relatively low compared to the rest of the state. Development costs are high, if not higher, than anywhere in the state.”
“Then go up the shore to Cook County,” Corey said. “Cook County is a very hard place to make affordable housing happen.”
Despite these difficulties, One Roof Housing has found success in Cook County. Corey said he credits the local government and community’s commitment to finding housing solutions. While the Economic Development Authority (EDA) has been a valuable partner and resource for numerous projects, the more recent creation of the Housing Redevelopment Authority (HRA) has helped the community “sharpen the focus” on pro-
viding affordable housing needs.
“I think how we collaborate with other organizations, with government, with communities, is sort of the special sauce to getting things done,” Corey said. “Whether that’s the EDA and Grand Marais, or the HRA and other partners to do Birchwood Apartments. We couldn’t have done those projects if we hadn’t had that relationship with those entities.”
A significant One Roof Housing project currently underway in Grand Marais is the rehabilitation of the 24-unit Birchwood Apartments. Due to faulty plumbing in the two-building apartment complex, tenants lived in unhospitable conditions, with excessive water damage in numerous apartments.
The apartments are part of the United States Department of Agriculture (USDA) Rural Development program. Following a USDA inspection that identified the extensiveness of water damage and failing pipes, One Roof Housing stepped in to take ownership of the buildings.
“Because it was kind of a rescue project, we actually stepped in and took ownership of it before all the financing was completely assembled,” Corey said. “It’s not a normal project in that regard. Generally, we wouldn’t take ownership of a building until we had all the financing assembled.”
However, the unorthodox approach was necessary, as numerous low-income tenants were at risk of losing housing. Rehabilitation work began in 2024, with many of the apartments having renovation work already completed. Corey said work will continue in 2025.
Corey said the organization wouldn’t be able to accomplish all of the impactful housing projects throughout the Northland region without the dedication and support of his team. “I’m super proud of our team. We have a super dedicated group of people working here to do all the things that we do.”
As One Roof Housing continues renovating Birchwood Apartments and completes numerous other developments in the Duluth area in the coming years, Corey said he intends to maintain “as many projects as we have the capacity for.”
The two focus areas for One Roof Housing, looking toward the next five to 10 years, will be to find creative projects that require less state funding and operate in a more experimental housing space. “I really want to be able to devote resources to figuring out how to do more by coming up with some non-traditional mechanisms,” Corey said.
Kalli Hawkins
A significant One Roof Housing project currently underway in Grand Marais is the rehabilitation of the 24-unit Birchwood Apartments. | KALLI HAWKINS
Construction of Plover Place Development in Duluth. | SUBMITTED
Alt Creative Building Community Through Art
DULUTH—Community can be a large part of what makes a place feel like home. In Duluth, there is an art business all about building community. Alt Creative is a co-op-style art store where artists share their work and creative passions with each other and the public. Melissa Weisser is a co-founder and owner of the store, which opened in 2021.
Weisser, primarily a painter, has participated in several local and regional art festivals and shows over the years. She shares the effort that goes into being a part of these public events, saying, “It’s a lot of work transporting the pieces, setting up the displays, and dedicating long days at the event—not to mention the cost.” Because of this, Weisser and some fellow artists came up with the idea of creating their own permanent space, engaging others without the on-the-road hassles. Thus, Alt Creative was born, starting with 10 contributing artists, with the goal of supporting local creators and building community.
Weisser’s original vision remains a space where all creative endeavors are supported. The cozy store is filled with items made from leather, fiber, pottery, and stained glass, in addition to paintings, jewelry, photography, and books. “There is something for everyone here. We are the weird store and that is ok—we want to be the weird store,” Weisser explains, pointing out a section that is reserved for vintage clothing, record albums, and figurines. The inventory rotates regularly, giving patrons a new experience each visit. The variety of options includes a wide range of price points to fit most budgets. There are currently over 50 members participating in the co-op, with work featured in the gallery. Visitors can also experience the members using the store as a working studio space during regular business hours.
The name Alt Creative combines the Norwegian meaning of alt, “a little bit of everything,” and the German term of “old.” Weisser also wanted the name to reflect all types of creativity. She says that the store is different than most art galleries, offering an environment where artists support each other rather than a competition for sales.
“I want artists to get to know each other and have the opportunity to learn from each other,” says Weisser. She supports this philosophy by hosting events featuring live music, author talks, classes, and making use of the space that will be most helpful, so everyone involved succeeds. Her business
model does not include paid employees. Instead, members volunteer their time to work the register, build displays, or do general maintenance of the space. This system allows the artists to earn more on their sale commissions and builds a bigger sense of community. It is her goal that artists feel that this business is theirs and is a safe space inspired by ownership of the successes of all. Members are introduced to the business side of things, and Weisser hopes this exposure empowers artists and gives them the tools to run their own business if it fits their personal journey.
Weisser grew up near Alexandria, Minn., and has made Duluth her home for 15 years. As a painter, she focuses mainly on landscapes and natural scenes, highlighting water and sky elements with a bit of an abstract vibe. Working with textiles is another medium she enjoys, creating rugs, hats, and crocheting. Weisser also has training as an interior designer and graphic arts, working as an independent contractor. In addition to
Weisser, co-founder and owner of Alt Creative.
| MICHELLE MILLER
Weisser, several of the original founders of Alt Creative are still active in the operation of the store. Annmarie Geniusz is an illustrator and designs stained glass pieces; Laura Kepp defines herself as a master of sewing and sign making; and Amy Kozak creates earrings, candles, and collage art. Their work is currently on display and details of all artist members are featured on the shop’s website. Alt Creative believes local, handmade art should be accessible to all, and artists and crafters should have a place to create and sell their work. New members are always welcomed. For more information, visit: altcreativeduluth.com.— Michelle Miller
Melissa
Untitled painting from the one of the newest shop members, William Ralph.
Handmade pottery and fiber art can be found at Alt Creative in Duluth.
| MICHELLE MILLER
Northland Traditions
St. Urho’s Day and St. Patrick’s Day
NORTH SHORE With its unpredictable late winter weather, March in the northwoods sometimes feels like a long, cold slog through slush with a hole in your boot. Instead of hibernating inside waiting for signs of spring, warm your spirit this month by attending two popular back-to-back holiday celebrations: St. Urho’s Day and St. Patrick’s Day.
St. Patrick’s Day, or feast of St. Patrick, is a globally recognized holiday honoring Irish culture, celebrated annually on March 17. St. Urho’s Day, a more recent and lesser-known Finnish-American tradition, takes place the day before. Together, the two holidays bring a unique blend of folklore, history, and community spirit to the northland.
ST. PATRICK’S DAY
Named for the patron saint of Ireland, St. Patrick’s Day dates back to the fifth century with an interesting story. According to his own historical notes, Patrick was kidnapped as a teen from his home in Roman Britain, and taken to work on Irish farms as a slave. While there, he became a Christian and eventually he escaped back to his home.
After a period of religious study, Patrick became a deacon, and then a bishop. He decided to return to Ireland with a mission to convert the pagan druids to Christianity, encouraging a cultural shift across the country.
St. Patrick is also credited with the miracle of ridding Ireland of snakes, though science shows there have been no scaly serpents on the island since the last ice age. Druids often used snake symbolism, so some people believe this was a metaphor. However, the tale didn’t appear until centuries after Patrick’s death, so it may have simply become a way to explain why Ireland had no snakes (and also add to their hero’s story).
Modern celebrations of Irish heritage on St. Patrick’s Day often include parades, wearing green (to make you invisible to leprechauns and avoid being pinched), eating corned beef and cabbage, displaying shamrock decorations, listening to Irish music, and drinking green beer.
In Thunder Bay, the St. Patrick’s Day fes-
tivities start on the 14th with a puppet show and party for the kids at Waverley Library. Later that evening, adults can enjoy a holiday-themed comedy show featuring comedian Mark Menei at The Foundry.
Also on the 14th in Duluth, the Caddy Shack Indoor Golf & Pub is hosting St. Patty’s at The Caddy 2 with Teague & the Paddy Wagon for a night of traditional Irish dance music.
Duluth turns green on the 15th for Lucky’s St. Patrick’s Day Bar Crawl, featuring more than five venues, professional photographers, an afterparty, and more. On the 16th, the Irish folk musical group Willowgreen is performing a St. Patrick’s Day album release party at the Sacred Heart Music Center.
Keep an eye on local social hub schedules for more events and holiday specials.
ST. URHO’S DAY
While mythical embellishments have been added to St. Patrick’s story throughout history, he was a real person who changed Ireland with his influence. St. Urho, however, has a more playful tale of origin. Finnish-Americans in Minnesota concocted the legend in the 1950s as a Finn-themed counterpoint to St. Patrick’s Day, and the idea took on a life of its own.
“St. Urho is a saint [who] saved the grape crops (used to make wine) from terrible grasshoppers that were destroying grape fields,” explains Arlene Conzelman, the managing executive director and youth program coordinator for Friends of Finland, the nonprofit that organizes the annual St. Urho’s Day celebration in Finland, Minn. “It is said he gained his strength by eating sour milk and fish soup.”
According to legend, St. Urho chanted with his booming voice to scare the grasshoppers away from the precious grapes. In Finnish, the chant is “Heinisirka, heinisirka, mene taalta hiiteen,” translating to “Grasshopper, grasshopper, go away!”
As a citizen of the small northwoods town of Finland for almost 20 years, Conzelman has seen and participated in many St. Urho’s Day festivities. “I’ve been told that St. Urho’s came to be celebrated [here] when a group of locals had been at a bar discussing ways to ‘liven’ Finland up during the quiet time of the year,” she says.
Annual traditions include a fanciful parade with colorful floats, decorating in green and purple (to represent grasshoppers and grapes), live Finnish music events, craft and food vendors, creative games, prize drawings, and more.
“Every year the St. Urho’s Day committee sets a ‘theme’ for float builders to keep in mind when creating their floats,” Conzelman says. The theme this year is a big one—the 50 th anniversary of St. Urho’s Day. “Who knows what crazy ideas we will see for floats this year.”
Another playful event unique to the small town’s festivities is the Ms. Helmi contest. According to Conzelman, male contestants compete to be chosen as St. Urho’s wife by dressing as women and answering beauty pageant questions at several local establishments in an effort to “show themselves off as the manly women they dress to be.”
The legend of St. Urho has been spreading—festivals are popping up anywhere with a strong Finnish population. If you’re spending the weekend north of the border, Thunder Bay is hosting a St. Urho’s Day event at the Prince Arthur Hotel on Saturday the 15th
In Finland, festivities begin Friday evening on March 14th with the Ms. Helmi contest, followed by the main event on Saturday with fun for the whole family. In Conzelman’s words, “You never know what to expect when it comes to St. Urho’s weekend in Finland!”— Dana Johnson
The St. Urho’s Day celebration in Finland includes a parade with colorful floats, decorating in green and purple, live Finnish music, craft and food vendors, games, prize drawings, and more. | SUBMITTED
Another playful event unique to the St. Urho’s celebration in Finland is the Ms. Helmi contest. | SUBMITTED
Isak Hansen’s: 97 Years of Growth and Service on the North Shore
LUTSEN—Throughout its 97 years in operation, Isak Hansen’s has been a staple on the west end of Cook County.
The Lutsen-based hardware and home center business offers lumber, materials, and equipment to homeowners and contractors for remodeling, new-build projects, and landscaping. For numerous decades, the business has also provided snow plowing services, produced gravel at the Sugarloaf gravel pit in Schroeder, and maintained working relationships with sub-contractors.
For nearly 50 years, Isak Hansen’s has been one of a small handful of appliance dealers in Cook County, providing a valuable service given the remote nature of the area. While other businesses have closed or changed hands, Isak Hansen’s has remained a reliable presence in the appliance industry.
“We used to be a GE dealer, and then when we bought the business, we switched over to Whirlpool,” Isak Hansen’s owner, Tom Dwyer, said. The switch, Dwyer said, has allowed for improved access to appliance brands such as Maytag, KitchenAid, Amana, Jenn-Air, Bauknecht, and more.
“So, it was good,” he said. “The growth has been pretty steady over the years.”
Like many long-standing businesses along Minnesota’s North Shore, Isak Hansen’s has evolved throughout the years, adapting to changes in the market and the
To adapt to the increased demand, Tom Dwyer said Isak Hansen’s is working to “expand the offerings at our gravel pit.” | SUBMITTED
needs of its customers. For decades, Isak Hansen’s has been known for renting heavy equipment, such as mini excavators, to individuals to conduct work on their property.
Dwyer said, more recently, however, that he has stopped or limited the rental of heavy equipment and focused more on renting small power tools. With the increase in the
Photo by Jean Brislance
Isak Hansen’s is a Lutsen-based hardware and home center that offers lumber, materials, and equipment to homeowners and contractors. | SUBMITTED
custom home building and construction side of his business, his capability to rent out his equipment has been diminished as it’s now used on various job sites.
“We had such demand in our construction sites that it spread the equipment thin. So, we really have kept it down to power tools and cleaning equipment,” Dwyer said.
Another emerging change in recent years is the increased demand for home products that allow for low-maintenance upkeep.
“We don’t actually see as much demand for plants and flowers as we have in the past years,” Dwyer said. The decreased demand for landscaping products, which allows for less maintenance, is primarily due to the growth in the short-term rental industry in Lutsen and the surrounding area, he said.
Another trend Isak Hansens’ has encountered recently is an influx of new builds and commercial projects, contributing to an increased demand for gravel. Dwyer said that, in addition to the June 2024 flooding throughout Cook County and damage to numerous county roads and homeowner driveways, there has been a significant “need for gravel.”
To adapt to the increased demand and stay ahead of the curve, Dwyer said Isak Hansen’s is working to “expand the offerings at our gravel pit.” While the desire to increase offerings at the gravel pit is on the todo list, the challenging component is finding the seasonal staff to put it in motion. “What I really need is the seasonal help,” Dwyer said. “Dump truck drivers, truck drivers, laborers, carpenters, things like that.”
While Isak Hansen’s has a solid crew of year-round employees at the store and works with nearly a dozen local sub-contractors on various projects, more help is always needed. Due to a lack of employees and the required cost of investing in equipment, Isak Hansens’ stopped offering snow plowing services this winter for the first time in 50 years.
While it was a significant change for what the business provided to west-end residents and business owners, Dwyer said, it has “freed us up to run the business more efficiently.” He said now he doesn’t have to drop plans or scramble to coordinate with sub-contractors during each weather event. In addition, with the growth of short-term rentals, managing the expectations of vacation rental guests with the typical snow-plowing order of prior-
Isak Hansen’s has been a staple in Lutsen for nearly 50 years. | SUBMITTED
ity has become stressful in recent years. Dwyer said full-time residents who work in Cook County, such as at the hospital or clinic, have their driveway plowed first. Then, generally, seasonal residents who lived in the area. And lastly, people who work from home or rent a vacation rental. With vacation rental checkout times, typically between 10-11 a.m., and guests unable to leave the house, he said, it was a challenge.
With more time on his hands this winter, Dwyer has been focusing on other aspects of the business and reflecting on the significance of nearing 100 years in operation. At 72 years old, Dwyer said he plans to retire in the near future, but not until he reaches the centennial year milestone. “I’m just aiming to be here when the 100 years rolls around.”
Dwyer said the most enjoyable elements of his job are helping homeowners and business owners craft and create a functional and meaningful space. “The most enjoyable part about it is working with customers and employees to create functional sculpture.”
Kalli Hawkins
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Small power tools are available for rent at Isak Hansen’s. | SUBMITTED
JM Inc Continues North Shore Masonry Heritage
DULUTH—The North Shore of Lake Superior boasts many examples of exquisite masonry buildings. Famous stone structures range from Glensheen Mansion and Tower Hall of the College of St. Scholastica in Duluth, to the Port Arthur Collegiate Institute and Whalen Building in Thunder Bay. All four of these buildings were constructed in the early 20th century. A century later, the region’s masonry heritage is being continued by a new generation of masons. One local company with a rich masonry history is JM Inc, based in Duluth. Here’s how JM Inc, founded in 1993, has grown to be a leader on the North Shore masonry market.
JM Inc was founded by Ken Johnston, whose father was a mason in Washington state. Johnston continued the family masonry tradition, and after moving to Duluth, he opened Johnston Masonry. Joel Bruckelmyer started working for Johnston in 1999 as a laborer, while still in high school. He then became a mason, foreman, and later transitioned to the office. “Ken and I worked side by side for 25 years. He was a mentor to me in the whole construction field. We’ve done everything from pouring concrete for the Cook County Co-op, to building full brick houses. We do stone fireplaces, patios, and decorative concrete, and all of that I learned working side by side with Ken for many years.” When Johnston decided to retire, Bruckelmyer purchased the company from him.
Today, Bruckelmyer has grown JM Inc’s business to 35 employees. JM Inc continues to do custom stone and brick masonry from Duluth to Grand Portage, but Bruckelmyer has also continually widened the scope of services offered. “We provide such great service to our clients,” says Bruckelmyer, “that they asked us ‘Can you take care of this too?’” Today, JM Inc does everything from driveways to garages, and decks to additions.
One construction niche that JM Inc has filled over the last five years is building sea walls to protect lakeside homes from Lake Superior’s mighty gales. “We’ve had some great accomplishments when it comes to sea walls,” Bruckelmyer says.
Demand for sea walls took off five years ago when the water level on Lake Superior rose to unprecedented levels. “The lake was 2 feet above standard levels,” Bruckelmyer recounts. Erosion became a real concern for a lot of people, and that’s where we stepped in to help people save their properties. Cabins were getting dangerously close to being washed into the Lake. We did a lot of sea wall work, and still do.”
In fact, one particularly challenging North Shore sea wall became Bruckelmyer’s favorite construction project of all. “The wall is integrated with steps that come down to a small landing overlooking the lake,” recounts Bruckelmyer. “The wall wraps around the side of a cliff, and stops erosion from making the cabin fall into the lake. It’s a really great looking project, and it’s got a wave deflector on the bottom of the outlook patio, so waves don’t splash up and hit anybody on the landing.”
Even as lake levels have receded in recent years, Bruckelmyer says there is still demand for erosion protection due to the effects of high water five years ago: “Once erosion
One construction niche that JM Inc has filled over the last five years is building sea walls to protect lakeside homes.
has started, it wipes out the trees and plants, which means erosion can now continue even at normal lake levels.”
Sea walls are particularly challenging to build, as they can only be accessed from a narrow strip of land, and are in the unruly lake’s constant aim. Going back to his favorite project, Bruckelmyer says his team had to get creative: “It was an incredible project that took a lot of innovation and teamwork to get done because the equipment access was so tough. We had to bring a crane in to lower all the materials and the excavator down to the beach so we could work.”
Of course, Superior wasn’t going to let the team get off easy. “It’s a little daunting. Superior can kick up some pretty good storms,” says Bruckelmyer. “There was one storm that kicked up while we were working and it actually moved some of our machinery. We buttoned everything down and protected our worksite as best we could. We were able to finish the project in a timely manner.”
Bruckelmyer, who grew up on a small farm outside of Two Harbors, emphasizes his team’s orientation to nature. “We really try to make our work blend into the surrounding environment. We appreciate the beauty of the rugged North Shore, the rocks and cliffs,” says Bruckelmyer. “We stamp and color our sea walls to make them look like the rock itself, so they blend in with their natural surroundings.”
JM Inc also does a lot of restoration work. “We’ve restored some of the historic buildings along the North Shore,” Bruckelmyer explains. “Some very talented stone masons made some of those homes 100 plus years ago. So to come in and restore them and bring them back to their original condition is satisfying work for our crews. It’s good that the owners are keeping them intact.”
Overall, Bruckelmyer says masonry is an art form that takes a vision. “You’ve got to have someone that can envision what looks right. In masonry, there’s a variety of materials you can use, from brick to stone to granite slabs. It’s a wide range, and when you’ve got someone with vision, plus the experience of knowing what materials are available, it becomes an art form to put all the pieces together and make something beautiful.”
JM Inc is keeping traditions alive, not least of which is the family business tradition. Two of Ken Johnston’s sons still work for the company, and three of Bruckelmyer’s sons do. JM Inc is set to be part of the North Shore’s masonry heritage for a long time to come.
Chris Pascone
Paul Webster is a Duluth-area chimney sweep, who started working in the field over 40 years ago. | CHRIS PASCONE
Chimneys Getting a Clean Sweep
DULUTH—How many beautiful old fireplaces and chimneys go unused in today’s homes? We’ve likely all visited friends or family whose fireplace has been sitting untouched for years. Why not fire it up? For many, caution holds them back: “We heard the chimney is cracked,” or “The previous homeowners didn’t build fires.” This thinking spawns fear and worry. The result—a major appliance, originally built as the home’s centerpiece, goes dormant. Enter the modern chimney sweep—modest magicians capable of giving rebirth to your home. Let’s see what these professionals do to make your wood stove or fireplace fully functional again.
The National Fire Protection Association (NFPA) recognizes three levels of fireplace and chimney inspections. Sweeps are the professionals who come to your house to conduct these inspections and clean your chimney or stovepipe.
One such Duluth-area sweep is Paul Webster, who started work in the field over 40 years ago when his mom saw chimney sweeping tools for sale in the classifieds, and bought a set for her then 18-year-old son. Today his company, Paul Webster Industrial Arts, operates the length of the North Shore.
Webster suggests homeowners get a level 2 inspection to put their mind at ease.
This involves photography of the inside of the chimney or stove pipe, as well as inspection of the fire box and flue, and the exterior portion of the chimney. “Most sweeps are doing level 2 inspections,” says Webster. A level 2 inspection ends at video, and at “what you can reasonably get your hands on,” Webster explains.
Level 3 is when a sweep disassembles the chimney to get a look at it. “You disassemble all or part of the chimney, so nobody ever wants to do a level 3 inspection unless there’s been something bad,” suggests Webster, who is also a well-known local blacksmith. While some sweeps just clean and inspect, Webster builds, repairs, and relines chimneys that are structurally impaired. Some years he has placed as many as 22 tons of masonry material singlehandedly.
The simplest chimney inspection of all is a level 1 sweep. According to Levi Bruckelmyer, general manager of Midtown Chimney Sweeps in Duluth. “A level 1 is the routine inspection that a technician performs whenever they sweep your chimney. Level 1 inspections satisfy the annual inspection requirement per NFPA 14.2.”
Bruckelmyer says the amount of wood you burn is a consideration for sweeping periodicity: “The NFPA recommends getting an
inspection every two cord of wood burned, or annually.” The wood you burn is key. Bruckelmyer says what he’s looking for in a sweep is a “really fine, powdery soot—that means you’re doing everything right with your burns.”
Conversely, if Bruckelmyer finds a lot of creosote, “A big part of that is moisture in the wood you’re burning.”
For Webster, “Burning solid fuels is an art form.” People who are burning unseasoned wood are putting flammable, sticky creosote inside their chimneys. “Anything over a pint will potentially take your house if it collects in the wrong area,” says Webster. “If I get a quart of creosote, there’s going to need to be some teaching about how to burn properly.” Webster has even seen horror stories: “I’ve pulled as many as 10 gallons of creosote from a 30-foot chimney. That’s 20 times over enough to take the building.”
Bruckelmyer points out that getting your chimney cleaned is not only a safety measure; sweeping can increase your stove’s efficiency too. Woodstoves can’t burn as well when air isn’t being pulled through the stovepipe freely (“choking the chimney”). Thus, cleaning creosote and ash buildup out of your chimney will create hotter, more efficient fires.
Both Webster and Bruckelmyer go through the same thing every October—everyone calls at once looking for service as soon as the weather gets cold. “That’s the romantic thing. ‘Oh, it’s time to clean the chimney because it’s time to fire up.’ And that creates this terrible bottleneck,” says Webster, who also works throughout the winter. “I find myself doing a fair amount of emergency sweeps come winter. That’s when I find the worst things. After November is when I find the most horrifying facts.” Get your sweep done in the spring! Webster and Bruckelmyer both say April and May are good months for sweeping.
Chimney sweeps have a long legacy (historians date the profession to the 16th century), and not always a safe one. The use of small children (“climbing boys”) to clean chimneys was common in 18th century England, as the industrial revolution meant wealthier homes could employ chimney construction to replace the traditional open fire. The young sweeps were often orphans, or poor children sold into the job by their parents. They spent their days covered in soot, and were prone to contracting industrial cancer.
So do chimney sweeps consider their work dangerous today? For Webster, who spends a lot of time climbing onto people’s roofs, the danger is all measured in terms of exposures and risk factors. “What you’re basically trying to do is eliminate as much exposure as
you can, and minimize the risk factors. You’re getting rid of as many variables as possible that can surprise you.” Webster adds that sweeps need to have a high-risk tolerance, and an understanding of risk management. “And really, really good reflexes. You don’t want to be a bumbler and go up there on five different rooftops a day. Not a good idea.”
Sweeping is generally done from inside the house, inserting instruments where the woodstove connects to the stove pipe, or from the fireplace up. With today’s cameras, inspections can also generally be done from inside.
Webster writes a condition report at every inspection. “I can let you know all the things that are good and bad about your chimney, and I will.” But that’s only half the service. “The second phase of the documentation that I give during an inspection is what I call ‘proposal for remedy.’ I’ll break things down item by item, starting with chief priority in terms of safety and functionality, and then going all the way down to aesthetics. I’ll then do the remedies that I can offer.”
Webster has a recommendation for all customers: Be present when the sweep does their work. “That’s one of my pet peeves, when people want me to do a sweep, or an inspection, and they’re not there for it. The vast majority of information can be transferred best when it’s fresh. When the customer is there, you can actually point and say ‘This is what’s going on. This let’s me know that you had two chimney fires in here before.’ It’s very important to get your money’s worth from your certified chimney professional. It’s important to be there,” explains Webster.
Furthermore, not only chimneys with wood-burning appliances need to be inspected. While water heaters, boilers, or furnaces that vent into chimneys don’t produce soot or creosote, the chimney still needs annual inspection. If your chimney doesn’t have a metal liner, it’s a code violation, and “just not okay,” according to Webster. “The moisture gets above the roof line, or above the attic line, where it freezes and thaws. It hydraulically destroys the chimney,” Webster says. Fireplaces and chimneys, like everything else in our homes, require maintenance. Meanwhile, people are increasingly looking to use wood heat as energy prices raise. For Webster, “I think people are getting a gut feeling that solid fuels are going to be part of how we afford to heat going into the next 30 or 40 years.” If that sounds like you, get a professional to come inspect and clean your chimney, and sleep tight in your beautiful warm home. And next time call in May, not October.— Chris Pascone
Reel Magic The Ely Film Festival
ELY—It’s no secret our Northern Wilds has a thriving year-round art scene. Visitors travel from around the world to experience our creative culture, from photography and physical artworks to music and theater.
Film is a powerful medium for storytelling that connects diverse audiences and shapes our society by reflecting shared experiences. The Ely Film Festival, held March 12-16, is a celebration of independent cinema that contributes to the local community in a big way.
Held annually at Ely’s Historic State Theater (EHST) in Ely, this unique event showcases a diverse selection of films, including thought-provoking documentaries and captivating narratives. The State Theater, with its vintage charm and intimate atmosphere, provides the perfect backdrop for the experience.
“It’s a great event for me because it brings together all my favorite people in one place: the Ely arts and cultural communities, the Indigenous communities, and the Minnesota film communities,” says Jacob White, the artistic director for EHST.
A classically trained filmmaker, White taught media production workshops with the Minnesota Discovery Center in Chisholm, and the Zeitgeist Center for the Arts and Community in Duluth. Inspired by the Duluth-Superior Film Festival and Zeitgeist’s own spin-off, the Minnesota Film Festival, White decided to bring the regional film experience to Ely.
White began official work as artistic director for the State Theater last December, though he’s been active with the organization since 2020. During the following two years he wrote more than a dozen grants to bring the Ely Film Festival to life. He was invited to
The theater offers a full concession area. | SUBMITTED
join the board of directors after the first festival in 2023, and last year they received an Operating Support Grant from the Minnesota State Arts Board that allowed them to create several full-time positions. Though he was raised in a small town in Tennessee, White is no stranger to the northwoods. He first experienced Ely via the Northern Tier High Adventure program run by the Boy Scouts of America, and quickly fell in love with the area. After guiding canoe
A film festival will be held March 12-16 at Ely’s Historic State Theater. | SUBMITTED
trips in the Boundary Waters for five years, he made Ely his home base in 2018. “You can’t beat living in town and being walking distance from work, the grocery store, and friends’ houses while also being a five-minute drive from some of the most remote places in our country,” he says.
The Ely Film Festival showcases both short films and longer features, including many Indigenous and Minnesotan films. “We have certain topics and types of films we are targeting, but we get all different types of film submissions,” White explains. “We have a team of volunteer screeners who collectively watch all the film submissions, rating them and discussing the value of each film with our programmers.”
“As programmers, we look to other festivals in the region and nation-wide to seek out talent that fits the vibe we’re looking to create,” he continues. This year the team considered 209 submissions and made 109 official selections.
Filmmakers are encouraged to attend the festival, and those whose films are selected are given a VIP festival pass. Travel and lodging accommodations or sometimes stipends are offered for higher profile feature films, and homestay hosts are coordinated for short filmmakers, though many choose to find their own places to stay. “It’s a huge benefit to our community vitality and the mid-winter economy to have hundreds of new visitors in town during the middle of March,” White explains, “so we do our best to help get people here.”
“The community is so excited to have filmmakers in attendance, and we treat them like honored guests,” White says. “We’re
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different than many other film festivals. Very un-pretentious, very community-minded.”
The State Theater has a storied history. The venue opened on October 11, 1936, with a showing of My American Wife, and it quickly became a popular venue. Located on Sheridan Street in the heart of town, it was one of over 200 theaters designed by architects Seeman Kaplan and Jack Liebenberg.
By the turn of the century the theater had fallen into disrepair. In 2014, Alley A Realty purchased the building and restored it with help from the State of Minnesota and U.S. Department of Interior, and it was added to the National Register of Historic Places in 2015. In 2019, it was renamed Ely’s Historic State Theater.
The theater now features two connected screening spaces: the 234-seat State Theater
for live events and films, and the 50-seat Greenstone Theater for smaller films. Both theaters have 4K projectors and high-quality lighting and audio systems, though White notes, “many of our regulars prefer watching movies in the Greenstone because of the big, cushy chairs and more intimate viewing experience.” A full concession area offers common theater favorites, as well as beer, wine, and signature drinks. “We are so grateful to have such fantastic facilities right here at the top of main street in Ely,” White says.
In addition to the film festival, EHST hosts a summer live music event, a Memorial Day program for veterans and the public, the Great Nordic BeardFest, many collaborative productions, community fundraisers, after school programming, educational classes, and private events.
“EHST is part of the Ely Cultural Alliance, a group of nonprofits in the arts/cultural sector,” White explains. “Our mission is to provide a supportive platform that empowers local artists, preserves cultural heritage, and encourages collaborative endeavors that contribute to our community’s identity and vitality.”
“There is a cultural and artistic renaissance happening in Ely right now, and I’m not the first person to acknowledge that,” White says. “I think creative people are realizing that we don’t need to live in big cities to access diverse entertainment and educational opportunities. We can create them right where we are.”
To see a list of films, purchase tickets, find volunteer opportunities, and learn more about the Ely Film Festival, visit: elyfilmfest. com.— Dana Johnson
Jacob White is the artistic director for Ely’s Historic State Theater.
CABIN LIFE AND THE Soda Straw Principle
By Don Wendel
No more cold hands or wet knees when getting water from the lake. | SUBMITTED
As anyone who has been in a canoe in the Arrowhead knows, there is not much in the way of infrastructure. All you pretty much have is what’s in your canoe and what your wits and experience can do with it. If you fail to catch a fish or find a patch of blueberries, you’d better have packed a pouch or two of freezedried scrambled eggs and bacon. Otherwise, you will need to keep reciting that you just came for the trees.
The same can be said if you have a cabin. As most cabins are remote, you have got to be as self-reliant as a Lincoln Republican. In a cabin, however, you don’t quickly resort to freeze-dried food.
Now there are cabins and then there are “cabins.” Some are decked out with electricity, water systems, even the internet, over which you can text with someone in a snow hut on the Kamchatka Peninsula while you sit in a recliner next to a split rock fireplace. It would be a hard morning if the Keurig broke down. To be sure, in those cabins, you can always find a cold beer and a hot shower.
Other cabins are primitive, with no electricity, no water system, and no internet. You’ve got a roof for summer rains, maybe some screens on the windows in June if the red squirrels haven’t eaten through them, and an outhouse. For cold winter nights, you’ve got a woodstove, usually a converted oil barrel, and an outhouse you once again discover has a metal seat. I have stayed in cabins like that. In fact, our cabin on Birch Lake off the Gunflint Trail was once like that. But now, 25 years later, it has all the accoutrements of a well-decked-out cabin. Except one—a water system. Well, it does have that, but not like the well-decked-out ones.
Those cabins have a well, some 400 feet deep—expensive, particularly so if you need to frack it with an A-bomb, as one must do up here on the shield. And because they have a well, someone who knows the rules says that a septic system must go with it. Expensive. Some cabins pump water from a lake through a fancy filter system (less expensive, but still expensive), and the same folks say you need a septic system to go with it. Same expense.
Our water system is simple. We go down to the lake, drop in a bucket, fill a couple of watering cans, haul them up hill
After 25 years, our cabin on Birch Lake has all the accoutrements of a well-decked-out cabin, except one—a water system. | SUBMITTED
350 feet to the cabin, and pour them into a 5-gallon bucket atop another 5-gallon bucket. The top bucket has four ceramic, two-micron filters filled with charcoal. The filters sit in the bottom of that bucket. Several hours later we have 5 gallons of clean water. Repeating the process a time or two gives us enough water for rainy days. After several more trips to the lake, we feel righteous in the thought that we have enough kit to clean up the Russian Army and have enough water left over for the day’s dishes—and no need for a septic system, say the folks who know the rules.
That is the process in the summer, and for some slight modifications to accommodate ice on the lake, my wife, Leny, and I thought the process would be pretty much the same in winter. So, during our first stay in our cabin one late December, we gathered up a new 5-inch hand-powered ice auger, a ladle that held 6 ounces of water, and a bucket and four watering cans. Like the seven dwarfs, off we went on snowshoes down to the lake—hi-ho!
Once we were down on the ice, the cold, at first, was just an idle observer as I drilled through the 2 feet of ice. But as I bent over to dip the water into the bucket, the cold insinuated itself into my sweat-dampened body. I began to shake and spill water, so I dipped faster, only to spill more water. Thick gloves made handling the ladle awkward. So, I took off my gloves and got down on my knees to make the filling more efficient. But the spilled water soaked my pants as winds at 10 below swirled about. The bucket finally filled, my wife poured it into the watering cans, but her shivering caused much of the water to spill and seep over to my pants. Sharp-edged words snicker-snacked the icy air. The cans finally filled, we trudged back on the path, spilling even more as we tried to balance on snowshoes while carrying water sloshing in the cans.
For years our suffering did not release our imaginations to a better way. Until one day.
Over the years, my friend, Tom, and I regularly scheduled a long weekend trip to the cabin in winter. And for several years he and I suffered the same torturous experience of getting water. One year, after getting water from the lake when it was 20 below with a 30-mile-an-hour wind, we were sit-
Relaxing at the cabin with my wife Leny and our dogs. | SUBMITTED
ting around the table watching the snow blow by and having a cold beer. I noticed Tom drawing something on a piece of paper. At first, I thought he was just doodling to see if his fingers still worked after his bare-handed hold on the aluminum ladle handle.
But I was startled when he asked, “Do you have something that would work as a flap?”
I wondered if he blew out the flap on his long johns, but instead said, “I probably have something in a pile somewhere. Whatcha need it for?”
He pointed to his doodle, an elongated rectangle, and explained, “What we have here is a 4-inch PVC pipe, capped on one end. The cap has a hole in it. We put the pipe through the hole in the ice and let the pipe fill until it holds as much as a bucket would. The problem is the hole in the bottom. What’s needed is something to let the water fill in and the water to drain out—a flap.”
I was intrigued, but I came up empty after a mental search through the junk piles, and decided to pop another two beers for us.
Now Tom is my go-to guy whenever something needs fixing, or inventing when something can’t be fixed. But since I could not retrieve something that would work as a flap, I said, “What about the soda straw principle?”
He patted an index finger against his lips, and said, deliberately, “I think that would work.” I was halfway through my second beer and feeling pretty darn smart.
“Okay, then,” I said, “So would you care to figure out how long a 4-inch pipe needs to be to hold 2.5 gallons for a watering can?”
He punched buttons on his calculator, then said, “5 feet.”
Once back home, I glued an end cap with a 3/4-inch hole to 4-inch diameter pipe, 5 feet long. For a handle on the other end of the pipe, I glued a reduction fitting for an inchand-a-half pipe 6 inches long, and to that pipe glued a cap with a 3/8-inch hole, the top of the straw. The operation is simple. Set the pipe in the hole in the ice, let the pipe fill, cover the small hole in the handle with my thumb, pull out the pipe, and let it drain into the watering can.
I made a couple of improvements a few years later. As I pulled the pipe out of the water, my glove got wet. After a few dips, my glove was soaked. I rigged a handle that slides up and down the pipe, and that keeps my glove dry. I also screwed a 4-inch nipple into the 3/4-inch hole so that the pipe can rest securely once it is in the watering can. And that keeps me from holding the heavy, water ladened pipe while having to keep aim on the watering can. Guys and aiming—I know.
I can now say that I have running water in winter and don’t have to worry about frozen pipes. The water runs into the pipe as it sinks in the hole in the ice and runs out of the pipe as it drains into a watering can. The sinking and draining takes about a minute and a half. For the most part, I can just stand and watch. No cold bare hands, no wet knees, and no words that snicker-snack the icy air.
Snow Day in Palestine
By Peter Fergus-Moore
In December of 2013, my wife Joyce and I boarded a chartered bus in Jerusalem for what we thought was a break from our duties and a chance to see more of the country. We were serving a three-month term as human rights monitors with the Ecumenical Accompaniment Program in Palestine and Israel (EAPPI). The program had arranged for a journey to Haifa in northern Israel, for a chance to hear directly from Israeli peace activists on their work. By then, the winter rainy season had arrived.
We had stopped on the way to Haifa at the intentional community of Neve Shalom/Wahat as-Salam, a joint Israeli Jewish-Palestinian-Muslim village about halfway between Tel Aviv and Jerusalem. It was enlightening to see a community of people of different backgrounds who chose to live cooperatively and in peace. Among other initiatives, the community operated a guest hostel. Little did we know that soon, we would become guests there ourselves.
Travelling south after our stay in Haifa, we encountered sleet and wet snow. Our bus managed to make it past Tel Aviv, when we were halted by the closure of the highway to Jerusalem. For hours, nothing moved, while
our EAPPI personnel tried to find out when the road might reopen. Luckily, we could— and eventually did—return to Neve Shalom/ Wahat as-Salam to register as guests. By then, some 10cm of wet snow and slush had blanketed the area, but Jerusalem was closed down under some 20cm of snow. What to us in Superior country would be a minor nuisance, was almost catastrophic in the Middle East. It was the worst winter storm to hit the area in over 60 years, we were told.
A few days later, we made it back to Jerusalem, to find a city digging out of the unexpected snowfall. In East Jerusalem, sidewalks were blocked by tree branches snapped off
by the wet, heavy snow. Walking was made difficult by the presence of snow piles everywhere, as there was no place to put the stuff. As most houses in the region lacked central heating, the damp cold was bad for everyone.
As my placement lay in Bethlehem to the south, I said goodbye to Joyce and her team to take the bus. By then, highways had been cleared somewhat, and the bus trip was without incident. But at our placement, my team wondered how it was for the people in the villages surrounding the Bethlehem area. We had heard from the team to the south, that Hebron was still all but shut down. Had the plows gotten through to Beit Sahour and
other communities, we wondered?
A couple of us in Bethlehem volunteered to try to visit nearby Al Khadr. If the schools had managed to reopen, we were prepared to accompany children going to school in the midst of ever-present Israeli military patrols. Once at Al Khadr, however, we found ourselves struggling to walk on snow-choked sidewalks and roadways. None of the schools were open, but a few hardy staffers at the middle school had made it in, and kindly offered us a cup of tea to warm up. They told us that it was worse farther south: more snow, hydro lines down, nothing moving. This hit home to us on the drive back to Bethlehem. In a wintry rural expanse near the city, I saw one steel hydro pylon bent and twisted as though made of putty, its broken wires dangling uselessly from the cross braces.
As the snow slowly melted, another challenge emerged. Most of us had not brought winter or waterproof boots. City walking became an exercise in puddle-jumping, and wet socks and soaked shoes were the norm.
The snow days became something of a snow week as the region slowly recovered from the onslaught. Eventually, we managed to resume our duties. Though our feet never quite got warm again, the warmth of the people we lived among more than made up for our winter coldness.
SNOW DAY
Christmas Break Snowstorms Were the Best
By Victoria Lynn Smith
When I was a child, a big snowstorm often arrived during Christmas break. My sisters and I would wake up to a thick blanket of snow. Even though our drafty old farmhouse was cold on winter mornings, we sizzled with excitement. We dressed quickly and scurried down the creaky wooden stairs into the kitchen. We stuffed ourselves with several bowls of our favorite cereals because it would be hours before we returned for lunch.
Our father always beat us outside. He plowed our enormous driveway with his orange-colored lawn tractor. He purposefully pushed most of the snow to the east side of the driveway, creating a long marvelous snowbank that became our winter playground.
After breakfast, my sisters and I crawled into the closet tucked under the stairs. We dug through boxes that contained our hats, mittens, scarves, jackets, and snow pants. I inhaled deeply as I entered the closet. I loved the scent of musty winter clothing mixed with the pungent odor of rubber boots. It smelled like snow forts, snowmen, and snowball fights. We dressed in layers to fend off the cold temperatures and biting winds that often followed a snowstorm. Before my sisters and I could head to the snowbanks, we shoveled the backstairs and along one side of the house, areas my father couldn’t plow.
In short order, like answering a silent dog whistle, the neighborhood children arrived, and the snow games began. We formed two lines on top of the snowbanks and played King of the Hill. Two combatants covered in winter gear would square off and wrestle one-on-one until someone was tossed from the hill. The wrestling matches continued until a king was crowned.
We pretended to be mountain climbers. Starting at one end of the long snowbank, we hiked. Balancing on top of large chunks of snow, we hoped to reach the end of the “mountain range” without falling because if we fell, we had to start over.
We dug through the snowbanks, creating cozy tunnels and hid from the cold winds. We used chunks of snow compacted by my father’s plow to build forts from which epic snowball battles raged. We had rules: no ice balls, no slush balls, and no throwing above the shoulders. But snowball fights always ended with at least one person in tears after taking a snowball to the head or down the neck. Accusations would fly: “You did that on purpose!” Denials would follow: “Did not!”
After a couple of hours in the snow, our snow pants, jackets, and mittens would be soaked. We shivered and our teeth chattered. It was time to go inside. We left our boots at the back door and stuffed our wet outerwear into the dryer. While our clothes dried, we ate lunch, usually a bowl of canned chicken noodle soup and a peanut butter and margarine sandwich. To this day, when I eat chicken noodle soup, I crave peanut butter.
After our clothes dried, we returned to the snowbanks, where we stayed until we started to chatter and shiver again, sending us back inside for supper. Because it was Christmas break, my sisters and I were allowed to go back outside after we washed and dried the supper dishes.
At night, a winter fairyland greeted us. In our rural neighborhood, without city lights to diminish the darkness, we could see thousands of stars twinkle against an endless
midnight-blue sky. If the moon shone, the snow on the ground sparkled like diamonds. Sometimes a smattering of snowflakes fell, and we caught them on our tongues. Or we watched them land on our mittens, amazed by their one-of-a-kind, six-sided perfection. At the end of the day, our cheeks were rosy and our muscles weary. Exhausted but happy, we climbed into our beds and slept like a team of spent sled dogs until the sun came up and invited us back outside.
Philosophy of the Shovel
By Eric Chandler
I asked my dad why he was sending me out to shovel while it was still snowing. He said, “Every shovelful now is one you don’t have to shovel later.” That was when I was in 5th grade, but I never forgot it.
Shoveling snow teaches a lot of life lessons. First and foremost, it discourages procrastination. You avoid problems if you shovel right away. You might think you can shovel later, but then the freezing rain comes and turns it all into white steel that stays there until spring. If the plow comes by and blocks the drive with a big heavy berm, you better hit it right away or that thing solidifies like the runout of an avalanche. If you wait, it’s
like breaking up a slab of concrete. There’s no cure for procrastination like a snow-covered driveway.
I’ve shoveled my whole life. It was a point of pride. I was out there working fast to beat the guys down the street that fired up their snowblowers. I was like John Henry: I wasn’t going to let that steam drill beat me down. I’d rather die with a hammer in my hand. Or a shovel, I guess. Who needs a gym member-
ship when you have a shovel? I’ve shoveled in Michigan, New Hampshire, Alaska, Utah, and Minnesota. My tactics evolved over the years. I imagine I’m an individual snowflake in the drive. What is the shortest distance for me to get out of the way? I shovel with that in mind. I shovel a stripe down the middle. Never throw when you can push. I push from that center stripe perpendicular to the sides. Throw only when you have to. It’s better
to lift often with a small load, than to lift a whole shovelful. Go clean up the snowplow berm first while you’re fresh. Don’t surrender any territory. Don’t assume the forecast will cooperate. When I was done, I leaned on my shovel and admired the carefully manicured edges of the drive while the steam of my breath rose into the air. It was a chore, but it was also like building a sandcastle.
Usually, when there was a big dump, school was cancelled. I demanded that the kids come out and help. The dog ran around and made a mess, trampling pawprints into the areas I hadn’t shoveled yet. So did the kids. Eventually, I gave up, put down the shovel, and played in the snow with everybody. Tearing around, building forts, and throwing snowballs, and bringing out the sleds. The dog would ruin the castle walls and destroy the snow caves, and we’d all laugh.
After 40 years of shoveling, I recently bought a snowblower. During our record snows two winters ago, it was a life saver. But recently, we got just an inch or two and I couldn’t justify burning the gas. I shoveled my center stripe and pushed to the side until I had to throw. I thought about my philosophy, developed over decades, one shovelful at a time. It’s not too complicated. Don’t procrastinate. Work hard. Don’t be too serious. Remember to have fun.
MEMORIES
Sledding Comes but Once a Year
By Amy Schmidt
Trucks park at the bottom of the driveway and line up along the road like children waiting for recess. The walk to the top of the driveway is long, roughly a quarter mile, and steep; by the time you get to the top, you’re sweating, carrying your hat and mittens and likely, your coat is unzipped. But if you aren’t willing to put in the effort of going up, you’ll miss the thrill of going down. And believe me, it’s worth the effort. Sledding this good comes but once a year.
All winter long our family would wait for the invitation, the call from our neighbor, the owner of the best sledding driveway in the county. We never knew exactly when he would call; the date was variable because perfect driveway sledding is dependent on many factors. There has to be the right amount of snow over the course of the early winter months and that snow has to be plowed purposefully every time it falls. The temperature has to be just right, too, because sleds are finicky: only perfect snow is good enough for perfect sledding. And because perfect conditions wait for no one, everyone has to drop everything when the call finally comes.
We were like soon-to-be grandparents waiting for the phone to ring. Whoever answered it would shout, “It’s time!” and we’d load up the truck with kids, Carhartt’s, and whatever sleds we could dig out from the
mounds of snow behind the shed. This always made us last to arrive, a grievance our kids would hold against us until they were lost in the sights and sounds of friends scream-laughing as they flew down the driveway.
Saucer-sleds were arguably the fastest and often the source of squabbles between neighbor kids. Of course, the fearless, quick-witted kids wouldn’t fight, they’d just wait until the sled was loaded and, as it started downhill, would throw themselves on top of the pile of unassuming friends. The more the merrier.
I preferred inflatable innertube sleds, soft and pillowy as a raised glazed donut from World’s Best. Bad back and all, I’d slowly meander down the driveway, enjoying the wonderland sights, humming some Christmas tune maybe, lost in the safe splendor of it all—until my husband, approaching fast and silent from behind, would whiz by, grabbing my boot or coat sleeve, forcing me to join his version of sledding bliss. Truth be told, I never minded. I knew if we started to veer toward a snowbank, he’d throw his leg out, using it as a rutter to steer us down the river
of snow. And I knew my kids needed to see us delighting in child-like adventure, to gather evidence against the claim that Mom and Dad are no fun. And I knew what he was really doing: loving me. We’d been married long enough for me to interpret correctly his terms of endearment.
As the sun slid down its own hill, we’d make our way to the neighbor’s cozy home. It had a big entryway that was soon filled to overflowing piles of sopping wet winter gear. In stocking feet and long-underwear, we’d gather around the table, or on the living room floor, enjoying bowls of chili and hot cornbread, glasses of wine, and mugs of cocoa. There was always a neighbor or two I hadn’t seen since the previous year, time and busy lives being what they are, and I remember feeling the most grateful for those connections. Somehow, it felt sacred to share a snowy day, once a year, with someone who is no less a friend for the infrequency of visits. In fact, the infrequency is what makes it sacred, I think. Worth the wait.
When the meal was done, and the entryway emptied of all but the stray mitten that was bound to be left, there was always a decision to be made—would we walk down or sled down? Would we face the darkness safely, with a headlamp and a steady gait, or brave the blind ride, the amplified thrill of one last time? Our laughter always echoed as we made our way by star light, weaving swiftly in and out of the spruce tree’s thin shadows, lingering in the air, waiting for us, whispering until next year.
By Breana Johnson Winter’s Last Hurrah
The calendar marks Thursday, March 20, as the first day of spring. However, here on the North Shore, we’ll probably be enjoying a bit more snow before the season changes. So, let’s embrace the last bit of winter—spring is just around the corner.
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This whiskey jack photo, titled “Which way should I go?” was taken by Perry Greico.
PERRY GREICO
Duluth illustrator Jordan Sundberg is the artist behind this piece, titled “Home in the Woods.”
JORDAN SUNDBERG
This digital illustration by Washburn, Wisc., artist Jamey Penney-Ritter is aptly titled “Blizzard.”
JAMEY PENNEY-RITTER
This 11x14-inch acrylic piece, titled “Winter Evening Fox,” was created by Duluth artist E.J. Klepinger. | E.J. KLEPINGER
Created by Ely artist Joe Baltich, this 16x20-inch acrylic piece is titled “Is It Dinner, Yet?” | JOE BALTICH
Sandy Clemons said the cold was so intense when she took this photo that she had to let her camera warm up in her car first. | SANDY CLEMONS
Painting 1,000 Chairs with Kris Nelson
CREATIVE SPACE:
By Rae Poynter
When you picture an artist’s toolkit, certain things probably come to mind: paints, brushes, paper, canvas. But for an artist like Kris Nelson, there’s another essential material that’s needed: chairs. Nelson is a Cloquet-based artist with an ambitious goal: to paint 1,000 chairs before she turns 100. But her project is about more than sheer numbers. As she paints, each chair of the 1,000 tells a unique story: stories about her own life, her surroundings in northern Minnesota, and the things that matter most.
Nelson’s journey into chair painting began when she was an art teacher in search of a new project for her students. After stumbling across some forgotten chairs in the basement, she brought them to her students to paint. Little did she know that this happy discovery would alter the course of her artistic career forever.
“Something about the project clicked, and I knew that was what I was going to do when I retired,” Nelson said.
And that’s exactly what she did. Nelson retired in 2007 and developed the idea of painting 1,000 chairs before she turns 100. She has become affectionately known as “the chair lady,” and paints around 36 chairs a year. As of this writing, she was on chair #678—over halfway to her goal.
So, what is it about chairs that so intrigues Nelson? “For me, a chair is like a person with different parts. It has a back, seat, legs, arms,” Nelson said. “My process often starts with recycling. I think it’s neat to take something that someone was going to throw away, something ordinary, and transform it into something extraordinary.”
| SUBMITTED
Over the years, Nelson has collected over 150 repurposed chairs at her studio, which are waiting to be painted. Selecting the right chair is the first step for each project. Whether she’s found an old chair on her own or is painting a specific chair for a customer, there’s often some repair work involved before painting can begin. Once the selected chair is ready to go, Nelson sands it, primes it, and sketches out the design. She then paints with an acrylic paint, and once the painting is finished, she seals the chair with three coats of polycrylic. She gives each chair a number (both commissioned pieces and her own work count toward her goal of 1,000) and the transformation is complete.
It’s one thing to name a lofty goal like painting 1,000 chairs. It’s quite another to actually stick with said goal and still be ex-
ecuting it years later. Nelson’s work shows a great amount of determination, but also of inspiration. Each of her chairs is a completely unique piece of art, with the same design never repeated. To come up with 1,000 distinct ideas, Nelson typically works in series. Living on a lake in Cloquet, Nelson said that the water is a big source of inspiration, as is the greater natural beauty found throughout the Northern Wilds. Recently, she’s been painting a series of Minnesota State Park chairs, and has already painted chairs of several North Shore favorites, including
Cascade Falls State Park, Gooseberry Falls State Park, Split Rock State Park, and Tettegouche State Park.
And while northern Minnesota’s natural beauty is certainly a source of inspiration, many of Nelson’s chairs also tell more personal stories. She cites a painting class at the University of Minnesota as a huge turning point in her career. While her painting professor liked her chairs, he encouraged her to try getting more personal with her work. Nelson took the advice to heart and decided to explore a pivotal time in her life: her divorce. The chair she created was called “Death of a Marriage,” and featured part of a wedding dress—the actual dress Nelson wore at her wedding and cut apart for the project.
“This was very much a turning point in my art,” Nelson said. “I started to paint more about me and my personal life, as well as statement pieces about things I care about. It’s become the soul of my work.”
Over the years, Nelson has painted chairs for clients, sold chairs though local shops, and painted pieces in conjunction with her role as an art curator for the Encore Performing Arts Center & Gallery in Cloquet. But no matter the reason for picking up the paintbrush and selecting the next chair, Nelson said that each chair out of the 1,000 brings her joy.
“I’m an artist, and chairs are my canvas. I want to give them new life, and I love what I do.”
Kris Nelson’s chair art can be found at several galleries in Cloquet and Duluth, as well as on her website: chairsbykris.com.
Nelson has become affectionately known as “the chair lady.”
Kris Nelson is a Cloquet-based artist with an ambitious goal: to paint 1,000 chairs before she turns 100. As of this writing, she was on chair #678. | SUBMITTED
Nelson paints around 36 chairs a year. | SUBMITTED
Building Home Together
In the Home issue, we always like to highlight some of the Community’s essential programs. The nonprofits listed here are just some of the organizations that make the Northern Wilds feel like home. They can’t do their important work without your support. Whether you call the North Shore home or just want it to be, please consider these organizations in your annual giving.
North Shore Artist League
Northshoreartistsleague.org
The League is ‘by artists for artists’ – to provide a social and collaboration artist network, to be a source of inspiration, to bring art to communities, to seek opportunities for artist engagement, and to enhance the business of art.
WTIP North Shore Community Radio
WTIP.org
WTIP is a dynamic, local media resource that connects, reflects, and builds community on the North Shore of Lake Superior. Your donation supports local journalism and helps WTIP focus on real people, telling their own stories, in their own voices.
Care Partners of Cook County
Carepartnersofcookcounty.org
Care Partners journeys with older adults to help them achieve their vision of aging well in this beautiful community. We provide volunteerbased services and vital support including senior rides, chore assistance, care coordination, caregiver coaching, community education and advocacy.
North House Folk School
Northhouse.org
North House Folk School enriches lives and builds community by teaching traditional crafts on the harbor in Grand Marais. Donor support fuels unique events, local school programs, scholarships, and so much more! Become a member and get involved.
Grand Marais Playhouse
Grandmaraisplayhouse.com
The Grand Marais Playhouse has been building community through theater since 1971! Our local community theater provides high quality productions and educational opportunities with and for Cook County and its visitors.
Arrowhead Animal Rescue
Tinyurl.com/arrowheadar
Arrowhead Animal Rescue is a nonprofit animal rescue serving Cook County, MN. We care for abandoned, neglected, and stray animals in foster homes. Our most vital need is fundraising for an animal shelter – help us help local animals in need!
Historic Cook County
Cookcountyhistory.org
Cook County Higher Education
Mycche.org
There is something for everyone at CCHE: take a class to learn bookkeeping or Ojibwe; get a tuition scholarship to attend college online; buy a refurbished laptop for $75; and get help with all of your training or education needs—FOR FREE!
Historic Cook County manages five historic sites dedicated to sharing our local history, culture, and art. Visit our website to learn about our museum, housed in an 1896 lightkeeper’s cottage, as well as the blacksmith shop, historic fish house, Chippewa City church, and historical art gallery. Our historical society is celebrating its 100th year in 2025! We are actively seeking volunteers with a passion for preservation to be a part of our next chapter. Contact us to learn how you can be a part of history. Consider becoming a supporting member today!
Gunflint Trail
Historical Society
Gunflinthistory.org
The GTHS serves to preserve the cultural history of the Gunflint Trail, to acknowledge the significance of the natural environment and its influence on Indigenous people to recent inhabitants, and to provide opportunities for exploration and education at ChikWauk Museum and Nature Center. A membership to the GTHS is a key part of the success of Chik-Wauk Museum and Nature Center.
TROUT DERBY
March 1, Saturday Head to Gunflint Lake on the Gunflint Trail for a day of fishing and fun on the ice with the annual Trout Derby. All proceeds help support the Cook County Ridge Riders Snowmobile Club in the maintenance and grooming of over 137 miles of snowmobile trails in Cook County. Registration opens at 9 a.m. and all fish must be turned in by 2 p.m. There will be prizes for the top 10 fish, as well as free brats, burgers, fish sandwiches, and pop. The cost to participate is $5 per kid, and $10 per adult for CCRR members ($20 for non-members). ridgeriders.club
SLEEPING GIANT LOPPET
March 1, Saturday Held in Sleeping Giant Provincial Park in Thunder Bay, the 45th Annual Sleeping Giant Loppet is a mass participation ski festival that offers fun for the whole family and challenges competitive athletes. It features multiple events with distances for skiers of all levels and abilities. The 8km mini-loppet is perfect for families, children, and rookies. If you’re ready to increase your distance or work on your speed, then try the 20km Marie Louise Lake loop. The popular 35km tour is a relaxed event that takes in the scenic vistas and challenging terrain of the storied Burma Trail. For the ultimate challenge, register for the Loppet’s flagship event, the 50km skate, classic, or skiathlon distance. Skiing not your thing? You can always register for the Sleeping Giant Fat Bike Loppet on March 2. Course lengths are 8km, 20km, and 50km. sleepinggiantloppet.ca
Wood Week will take place March 11-17 at the North House Folk School in Grand Marais. | SUBMITTED
The Sleeping Giant Loppet features multiple events with distances for skiers of all levels and abilities. | JACK SKINKLE
NIPIGON ICE FEST
March 1, Saturday Ontario’s longest running premiere ice climbing festival, held in Nipigon, will feature ice climbing clinics for beginners and intermediates, as well as a mixed climbing clinic, and a women’s/LGBTQIA+ clinic. In the evening, there will be feature presentations from 7-9 p.m. and the guest speaker is J.C. Dubeau, a Canmore-based climber who began swinging ice tools in the late 1980s. There will also be a gear swap and raffle, games, and outdoor adventures. All proceeds from the Nipigon Ice Fest go to next year’s Ice Fest. Event registration required. outdoorskillsandthrills.com
JOHN BEARGREASE
SLED DOG MARATHON
March 2-4
Established in 1980, the John Beargrease Sled Dog Marathon is the longest sled dog race in the lower 48 states. It’s also a qualifier for the famed Iditarod in Alaska. There are four races for mushers of all experience levels to enter: the 300-mile full distance marathon, the Beargrease 120, the Beargrease 40, and the Beargrease 120 Junior Class. The races start at 11 a.m. at Billy’s Bar in Duluth on Sunday, March 2. The full distance marathon will finish at Grand Portage Lodge and Casino on Tuesday, March 4. beargrease.com
EATS FUNDRAISER
March 6, Thursday The Cook County School District #166 Education Foundation (CCSDEF) presents Eats: Enriching Academics Through Sustenance. Held from 5-7 p.m. at the Cook County Middle/High School in Grand Marais, there will be a wide variety of tasty food to sample from local restaurants and food vendors. There will also be live music and a silent auction with items donated by local businesses and individuals. Tickets are $30 and only 150 tickets will be sold. Tickets are available at Subway, Java Moose, the ISD 166 main office, or from any CCSDEF board member. Contact a board member for more info.
SKI NORTH ULTRA
March 8, Saturday A new cross-country ski ultra marathon is coming to the North Shore. Ski North Ultra is an ultra-distance cross-country ski race with 26k, 52k, and 100k route options, following the Norpine, Cascade River State Park, and Bally Creek trail systems near Lutsen. The course trails are mostly beginner to intermediate, with some advanced sections, and are a mix of skate/classic, double-track classic, and single-track classic trails. However, the race is a classic-only event. Registration required. bit.ly/skinorthultra
TUVERGEN
BAND
March 8, Saturday The North Shore Music Association presents Tuvergen Band live in concert on March 8 at the Arrowhead Cen-
ter for the Arts in Grand Marais. Tuvergen Band is a Chicago-based folk-fusion trio that performs what they call modern nomadic music. Their sound blends Mongolian and Tuvan folk traditions with bluegrass, blues, rock, and more, creating a one-of-a-kind experience. Tuvergen features two virtuosos of the morin khuur (horse-head fiddle), Tamir and Naizal, along with Roman, who plays a custom hybrid drum kit of 20 global percussion instruments and didgeridoo. Tamir is also an internationally renowned specialist in Mongolian and Tuvan throat singing (khoomii). Their music draws from themes of horse culture, nature, and everyday life in the steppes, offering a rich and dynamic sound. The show starts at 7 p.m. and tickets are $20 general admission, available at the door or online in advance. northshoremusicassociation.com
WOOD WEEK
March 11-17 Wood Week, held at the North House Folk School in Grand Marais, celebrates all things woodworking with coursework, free evening gatherings, and more. The Carver’s Conference on Friday, March 14 brings a full day of free events, workshops, skill shares, community gatherings, and demonstrations. This year’s featured guest instructor is Lara Domeneghetti, a talented relief carver from Italy who specializes in historic Norwegian carving. Lara will give a presentation about her craft at 7 p.m. on Saturday, March 15. Other activities include a talk about kolrosing in Scandinavia, a woodworking demonstration fair, a display of carved wooden bears from Russia, and more. northhouse.org
ST. URHO’S DAY
FINLAND CELEBRATION
March 14-16 Join the town of Finland for a weekend filled with family-friendly fun. This year marks the 50th annual St. Urho’s
The Nipigon Ice Fest features ice climbing clinics for beginners and intermediates. | OUTDOOR SKILLS AND THRILLS
Tuvergen Band will perform in Grand Marais on March 8. | SUBMITTED
This year marks the 50th annual St. Urho’s Celebration in Finland, held March 14-16. | SUBMITTED
Celebration—50 years of grasshoppers and grapes. Festivities include the Miss Helmi Talent and Beauty Contest on Friday, March 14, a parade at noon on Saturday, and a raffle drawing on Sunday. Raffle tickets can be purchased from various area businesses. There will also be live music, food, kids activities, fireworks, and more. facebook.com/ sturho
CABIN FEVER RELIEVER
March 30, Sunday Two Harbors Community Radio (KTWH) will host its 9th annual Cabin Fever Reliever Radio Variety Show at 3 p.m. at the Two Harbors High School Auditorium on March 30. This year, a special addition has been added with the Health and Wellness Expo, held from 1-3 p.m. Cabin Fever Reliever is a celebration of local and regional musical talent, and community radio. This year’s performers include The Fish Heads, Berzerk Blawndz with Steve Solkela, Jon Edwards, and Hot Tamale Cosmos featuring Colleen Myhre, Sonja Martin, and Erin Aldridge. Advanced ticket sales ($15 each or $35/family of 3) are available online. General admission tickets can also be purchased at the door for $18. ktwh.org
ARROWHEAD HOME & BUILDERS SHOW
April 3-6 The Arrowhead region’s largest annual spring event for building, remodeling, and home and garden products will take place at the Decc in Duluth. There will be exhibitors with the newest products and technology, informative seminars, a fully furnished model home you can tour, food and drinks, an extreme raptor show, and more. This year’s entertainment lineup includes Trading Spaces star Laurie Smith, Laundry Evangelist Patric Richardson, Mid-
Betsy Bowen
Studio & Gallery
301 First Avenue West, Grand Marais, MN 218-387-1992
Shop woodcut.com for books, cards, and prints Open Thursday, Friday, Saturday 11 am-5 pm or call for appointment.
Bring the kids to the Arrowhead Home and Builders Show in Duluth for free face painting and balloon animals with Builder Bob. | SUBMITTED
west Garden Gal Lisa Hinzman Howard, and Grillin’ Gurus Mad Dog and Merrill. Bring the kids and stop by Builder Bob for free face painting and balloon animals. And be sure to visit the colorful parakeet landing. Tickets are $12 for ages 18 and older; $7 for ages 6-17; age 5 and under are free. arrowheadhomeshow.com
MARCH
NORTHERN WILDS CALENDAR OF EVENTS
Thru March 2
Biting Back: Our Cultural Resilience Thunder Bay Art Gallery, theag.ca
Thru March 8
The New Canadian Curling Club Magnus Theatre, Thunder Bay, magnustheatre.com
Thru March 9
Rebecca Belmore: March 5, 1819 Thunder Bay Art Gallery, theag.ca
Thru March 16
Angelique Merasty: Bird and Snowflake Thunder Bay Art Gallery, theag.ca
Thru March 22
Sylvsmidja Jewelry Exhibition Nordic Center, Duluth, nordiccenterduluth.org
Thru March 30
Dennis Franklin Cromarty: Into the Vault Thunder Bay Art Gallery, theag.ca
Thru March 31
Paul LeJeunesse Exhibition Ely Area Community Hub, Ely, northernlakesarts.org
Thru April 13
Gaganoonidiwag: They Talk To Each Other Thunder Bay Art Gallery, theag.ca
Thru April 18
Tali Margolin: Navigating Moments Duluth Art Institute, duluthartinstitute.org
Ellen Sandbeck: As Long as the Rivers Shall Run Duluth Art Institute, duluthartinstitute.org
Thru May 4
Treaty 3: The Sacred Document Thunder Bay Museum, thunderbaymuseum.com
Feb. 26-March 1
FIRST Robotics Regional Competitions Decc, Duluth, decc.org
Dementia Conversations 6 p.m. North Shore Area Partners, Silver Bay, nsapartners.org
March 14, Friday
Out to Lunch 11:30 p.m. Blackwoods, Two Harbors, facebook.com/communitypartnersth Italian Dinner & Improv Show: Fundraiser 6 p.m. Arrowhead Center for the Arts, Grand Marais, grandmaraisplayhouse.com
Full Moon Poetry 6 p.m. Drury Lane Books, Grand Marais, drurylanebooks.com Films on Fridays 6 p.m. Cook County Community Center, Grand Marais, visitcookcounty.com/events
Full Moon Bike Ride 6 p.m. Real Canadian Superstore Parking Lot, Thunder Bay, visitthunderbay.com
March 14-16
Saint Urho’s Day Finland Celebration (Parade at Noon on Sat.) Finland, facebook.com/sturho
March 14-30
The Light in the Piazza 7:30 p.m. (2 p.m. Sun.) Duluth Playhouse, duluthplayhouse.org
March 15, Saturday
Soaps & Salves Workshop 9 a.m. Tettegouche State Park, Silver Bay, mndnr.gov/tettegouche Saint Fennessy 4k 10 a.m. Skyline Social & Games, Hermantown, grandmasmarathon.com
St. Urho’s Day Celebration Noon, Prince Arthur Hotel, Thunder Bay, facebook.com/fincooptb
March 17, Monday
St. Patrick’s Day
Party Video Games with Jackbox 2 p.m. Two Harbors Public Library, twoharborspubliclibrary.com
ALS Bookmobile 4:30 p.m. Clearwater Grille, Duluth, alslib.info
Darcy & Jer: Average at Best Tour 8 p.m.
Thunder Bay Community Auditorium, tbca.com
March 18, Tuesday
Community Creations 4 p.m. Two Harbors Public Library, twoharborspubliclibrary.com
After School Art Club Pop Up Exhibition: Ages 6-9 4:30 p.m. Studio 17, Grand Marais, grandmaraisartcolony.org
Aging Strategies for Safe Driving 6 p.m. Aspirus Lake View Conference Center, Two Harbors, facebook.com/communitypartnersth
The North Shore Dish Starting Your Food Business Journey
By Virginia George
Have you ever dreamt of opening your own food-based business?
We have shared a variety of businesses here at Northern Wilds, from kitchen startups to restaurant chains and franchises, and everything in the middle. Most people who start a business have a dream of some kind: to be their own boss, to contribute to their community, to share something they are passionate about with the rest of the world, and some people just wanted to get their friends and family to leave them alone about opening a business and sharing their product with others…so they did.
Starting your own business can be a scary endeavor, especially a food-based one. There are rules, regulations, and processes that you have to understand, and the task can feel daunting. The good news is you can do it beside other entrepreneurs by participating in one of several local “small business incubators.”
A small business incubator is much like it sounds, except instead of an incubator turning out small fuzzy birds, these guide and nurture new businesses through mentorship, free or low-cost training, and rental facilities that help keep overhead costs manageable. For example, some small business incubator programs maintain commercial kitchens for rent at reasonable fees, thereby eliminating the need for every small business to own their own commercial kitchen. These programs are also hotbeds of collaboration, advice, and community—and we have a few in the area. Duluth-area residents may find the Superior Business Center fits their needs, Cook County folks may reach out to the Cook County Community Kitchen located in Grand Marais, and in Thunder Bay, the Thunder Bay and District Entrepreneur Centre is available to support you.
Disclaimer: Rules and regulations vary by state, country, and province, so please check with your local authority to make sure you are abiding by the appropriate governing body for your specific food-based business; my understanding is by no means exhaustive. It is important to be aware of what the guidelines are for your particular niche, as the guidelines for businesses selling meat products will differ from those selling bread or baked goods. For example, in Minnesota the Cottage Food Law allows sellers of non-potentially hazardous food items to operate without a food license. These items
Starting your own business can be a scary endeavor, especially a food-based one. The good news is you can do it beside other entrepreneurs by participating in one of several local “small business incubators.” |
Some small business incubator programs maintain commercial kitchens for rent at reasonable fees. | PEXELS: ANNA SHVETSA
include baked goods, some jams and jellies, pickles, and other canned foods with a pH of 4.6 or lower. Similarly, Canada has less restrictive regulations for “low-risk food items” which include breads, baked goods, hard candy and chocolates, and a few other shelf-stable items.
Keeping in mind jurisdictional differences, there are a few guidelines that tend to remain stable across the board, or are just good practice. Here are a few to get moving in the right direction:
Food Safety Training. Food safety or food handler courses will teach you about general safe food preparation, handling, and
storage procedures. This is often a precursor to obtaining a food management license. These courses are sometimes offered online.
Food License. Some community kitchens will require you to provide a food license before use of their kitchen. Obtaining this license may include sharing a plan for operating your business in the space you will be operating out of. This often requires an inspection from a public health inspector.
Business License, Insurance. Check with your local municipality to determine whether they require a business license to operate. Talk with your insurance carrier to determine whether insurance is appropriate.
As you continue the path toward food business entrepreneurship, building a business plan, and making your dreams come true, there are groups who would love to come alongside of you and support that journey, and you can learn a little more about three of them here:
Thunder Bay and District Entrepreneur Centre, Thunder Bay
The Thunder Bay and District Entrepreneur Centre is a function of the Community Economic Development Commission and this organization seeks to support entrepreneurs from the very beginning of their journey, and guide them to a successful business. They offer workshops and seminars to develop your business skills, as well as in-person mentorship with their small business development officers. Contact information and the current class and seminar schedule is available on the Entrepreneur Centre’s website, along with ways to connect with small business mentors. Visit: gotothunderbay.ca.
Community Center Kitchen Incubator Program, Grand Marais
The Cook County Community Center Kitchen has a Kitchen Entrepreneur Incubator program that serves to support small businesses in the area by providing a lowcost certified kitchen facility to its participants. In addition to providing the physical space necessary to prepare food products for the market, this program connects en-
trepreneurs, creating a community with shared experiences and advice for new upand-comers. You can find contact information for this program on the Cook County website, and reach out for an application for the Kitchen Entrepreneur Incubator Program if this is the right fit for you. Visit: co.cook.mn.us.
Superior Business Center, Superior
The Superior Business Center supports many readily recognizable Duluth area businesses. The SBC rents out office and cubicle space, manufacturing and warehouse space, and has a licensed shared-use kitchen that can be used by caterers as well as other food product producers. The SBC provides “flexible, affordable space and low overhead expenses,” even offering entrepreneurial training, meeting spaces, and resources and information about managing and operating a small business. The Superior Business Center’s website has a clear listing of the services they offer and contact information to find the perfect space for you. Visit: superiorbusinesscenter.com.
Growing any business is intimidating, and when it comes to food-based businesses, there are nuances that can feel overwhelming and confusing, especially as you begin. So…have you ever dreamt of running your own food-based business? The Thunder Bay and District Entrepreneurship Centre, the Cook County Community Center Kitchen Incubator program, and the Superior Business Center would love to walk alongside you and help make your foodie dreams come true.
Creating a Poison-Safe Home
By Hartley Newell-Acero
In 1961, the U.S. Congress declared the third week in March as National Poison Prevention Week. Why set aside a week each year to focus on this topic? Because poisoning is the leading cause of injury-related death in the U.S. More people die each year of poisoning than from either gun or car-related injuries. In 2022, U.S. poison centers responded to almost 2.5 million cases. The majority of the calls to poison control centers are made because someone has come into contact with a dangerous, or potentially dangerous, substance. More than 90% of those exposures occurred in the home. Make your home poison-safe by following these tips.
1. Know the number. Save the Poison Help number (1-800-222-1222) on both your cell and home phones. All calls are free, confidential, and answered by experts—available 24 hours, every day.
2. Read and follow labels and directions. If a substance is potentially hazardous, make sure you know how to both use and store it safely. This is especially important for medicine.
3. Go through each room in your home and check them for potential poisons, then store them safely. Store the following products either up high, in their original containers, and out of sight of children, or in cabinets that have child-resistant locks.
• Bathroom: Over-the-counter medicines, prescription medicines, vitamins, supplements, toothpaste, mouthwash, hair products, lotions and creams, soap, nail care and personal care products (i.e. contact lens disinfectants, hand sanitizers, etc.), cosmetics,
rubbing alcohol, and all cleaning products.
• Bedroom: Medicine, vitamins and supplements, cosmetics, perfume, jewelry cleaner.
• Kitchen: Medicine, vitamins and supplements, dishwasher detergent, oven cleaner and other cleaning supplies, furniture polish.
• Family Room: Alcoholic and THC beverages, button batteries, tobacco and marijuana products (especially liquid nicotine and THC edibles), matches, house plants.
• Laundry Room and Garage: Bleach, laundry detergent and pods, kerosene and gasoline, paint removers and thinners, bug, rodent, and weed killers, antifreeze and fertilizers, any type of oil or lubricant, including fragrance oils, tiki torch oils, engine oil, etc.
4. Detect invisible threats. Carbon monoxide is a colorless, odorless gas. Inhaling it can lead to severe illness, or even death. Install carbon monoxide detectors in the hallway, near bedrooms, and at least 15-20 feet away from heating sources. Check their batteries twice a year.
5. Prepare and store food safely. Food poisoning (foodborne illness) is caused by consuming food that has been contaminated by infectious organisms such as bacteria, viruses, parasites, or by the toxins they produce. Food poisoning strikes approximately one in six Americans (48 million) each year. Of that number, 128,000 are hospitalized, and 3,000 people die. Symptoms include upset stomach, stomach cramps, nausea, vomiting, diarrhea, fever, and dehydration.
Keep yourself and your loved ones safe from food poisoning by following four basic food safety steps: clean, separate, cook, and chill.
• Clean: Wash Hands, Utensils, and Surfaces Often
Scrub the entire surface of your hands with plain soap and water for at least 20 seconds—before and after you prepare food, and any time you may have come into contact with germs (after toileting or changing diapers, touching garbage or an animal, after blowing your nose, etc.).
Wash cutting boards, dishes, utensils, and countertops with hot, soapy water, especially if they’ve held raw meat, poultry, seafood, or eggs.
Rinse off produce, but don’t rinse meat, poultry, or eggs.
• Separate: Don’t Cross Contaminate
Keep raw meat, eggs, and poultry separated from other foods—while carrying in grocery bags, in the refrigerator, on separate cutting boards, and during preparation.
• Cook to a Safe Temperature
Use a probe thermometer to make sure that meat has reached a minimum internal temperature that is hot enough to kill harmful organisms.
Beef, bison, veal, goat, lamb, and pork:
• Ground meat and sausage 160°F
Poultry (all forms) 165°F
Venison and rabbit 160°F
Egg dishes (quiche, etc.) 165°F
Casseroles 165°F
Leftovers 165°F
• Chill: Refrigerate and Freeze Food Properly
The bacteria that cause food poisoning thrive in temperatures between 40°F (4°C) and 140°F (60°C).
Set your refrigerator at 40°F (4°C) or below and your freezer to 0°F (-18°C) or below. Verify the temperature by using an appliance thermometer.
Never leave perishable foods out of refrigeration for more than 2 hours. If the food has been left where temperatures are above 90°F (32°C) (like a hot car or summer picnic), refrigerate it within 1 hour.
Thaw or marinate foods in the refrigerator, not on the counter.
Freezing does not destroy harmful germs, but it does keep food safe until you can cook it.
Colon Cancer is the second deadliest cancer in the US.
It is often silent; by the time people experience symptoms, the disease is often advanced, making it difficult to treat.
Having a colonoscopy allows the doctor to examine the lining of your large intestine using a camera attached to a thin flexible tube. Colonoscopies are the most effective way to catch colorectal cancers in their earliest and most treatable stages. What is more encouraging is if the doctor spots and removes polyps in your colon before they turn cancerous, the disease can be stopped in its tracks.
Contact your primary provider for a referral to North Shore Health. Colonoscopy services are provided by Paul Terrill, MD of Sawtooth Mountain Clinic.
If you have questions about our colonoscopy services, please call the Colonoscopy Scheduling Nurse at (218) 387-3271.
Northern Trails
Celebrating the Harvest with Beast Feast
By Gord Ellis
There was a time when hunting and fishing equaled survival. Having no dried meat or smoked fish over a winter would often mean starvation. So, when the hunters of old returned with a successful harvest, there was joy and jubilation. This must be where the tradition of a fall/winter feast and celebration of the harvest was born. Nearly all cultures have something that acknowledges the fall harvest, even if it’s not directly hunting related. Thanksgiving is the obvious traditional harvest holiday, but there are others.
In the Ellis family, celebrating the end of the hunt with a dinner is something of a tradition. My late Grandfather, Ora Ellis, was a keen hunter, who spent weeks hunting deer. Although I was never able to experience the hunt camp on Manitoulin Island, there are journals and many pictures of the camps sagging buck poles. There are also other pictures of my grandfather and the members of his hunting group standing around a dining room table. They are all in their Sunday best. This was an end of the season celebration for the Ballyhoo Hunt Club. There was a little of everything to be enjoyed, but venison was the star of the show. Knowing my grandfather, who was a raconteur, there would have been a lot of laughs, stories, and good-natured ribbing around that table. But the focus was on celebrating the hunt.
A few years ago, my dad, Gord Sr., and my late mother Nora, came up with an idea. They decided we should start celebrating the end of our hunting season with a few hunting friends and family. This dinner was dubbed “Beast Feast.” The plan was to do a wild game dinner that would not just be about eating. There would be different post dinner events, including a crowning of a king and queen of the hunt, remembrances and awards for different hunting related things, and a wall of pictures from past hunts. The menu for this dinner would include game or fowl from the hunt, but no fish. This is because my oldest son, Devin, is allergic to eating fish. Yet getting a variety of game dishes proved not to be a problem in our group. Our hunting circle chases moose, deer, bear, wild turkey, snowshoe hare, grouse, duck, goose, and even pronghorn. With that incredible mix of wild game available, there were some truly delicious dishes served. Beast Feast was a hit. Over the years, the dinner has evolved, with some core people always on hand. At some point, due in part to my late friend
Sandro Fragale, the Beast Feast’s after-dinner activities became something of a roast. Some very unusual prizes have been presented throughout the years, and for a while the skunk awards became a thing. Basically, if you didn’t manage to harvest a big game animal during the season, you wouldn’t feel left out. In fact, you became the centre of attention. Over the years, skunk award winners have been presented hats, gloves, toys, pelts, pictures, paintings, books, and sculptures—all featuring the black-andwhite creature. The sheer number of skunk related items available for presentation was mind boggling. One member received nearly a room full of skunk awards. He may have
even re-gifted a few. These days, the skunk awards have calmed down a bit. The main award is now in memory of Sandro and is given to the hunter who the group feels had the most successful and memorable season. Last year, Devin was awarded the Sandro Fragale Memorial Award after he harvested his first bull moose.
Skits and awards are fun, but it’s the food that is always the focus of a game dinner like Beast Feast. There are many mouthwatering choices to try: moose cutlets, sweet and sour bear meatballs, wild turkey skewers, green pepper stuffed with venison burger, wild rice and mushroom, breaded grouse fingers, and the list goes on. Add incredible salads, and homemade rolls and bread, and dinner is about as good as a culinary experience gets. Wild game is an organic food, but it is also savory. Many of my favourite culinary experiences in life have happened at Beast Feast. That being said, perhaps my all-time favourite meat is roasted wild turkey with rosemary and garlic. This dish is something my wife does from time to time (depending on my hunting success), and it is the finest of meals. Add a side of wild rice and highbush cranberry jelly and that’s the pinnacle.
Wild game dinners don’t have to be extravagant. Many people are happy to just enjoy some delicious dishes, drink a fine wine, and talk about the season that was. A wild game dinner is a wonderful way to spend a late winter evening. However, when you sit down for your celebration, make sure to take the time to lift a glass to the wild places we visit and the creatures we harvest. It is both an honor and a privilege to be an angler and hunter.
The Beast Feast brag board. | GORD ELLIS
Gord Ellis with his son Devin and his 2024 award. | GORD ELLIS
Getting ready to eat some wild game.
| GORD ELLIS
NORTHERN SKY
MARCH 2025 By Deane Morrison, MN STARWATCH
The iconic winter constellations still have a few weeks to dominate the southern evening sky. Whether you’ve seen them or not, this is a prime year to enjoy them, since the assembly also includes Mars, which is in Gemini; and brilliant Jupiter, the beacon near Aldebaran, the eye of Taurus, the bull. And Sirius, the brightest of stars, anchors the group.
In the west, Venus drops into the sun’s afterglow in mid-month. With a clear view of the horizon, you may spot Mercury to the lower left of Venus right at nightfall between about the 6th and 9th of the month. Mercury climbs to match Venus’s altitude, but the sunset soon swallows the planetary pair.
In the east, the spring constellation Leo, the lion, gains altitude throughout the month and will reach center stage in the evening sky in April. Look for the lion’s head; it’s outlined
by a backward question mark of stars called the Sickle, with Regulus, its brightest star, at the base. On the 11th, a waxing moon will be close above Regulus.
March’s full moon undergoes a total eclipse between 12:09 a.m. and 3:48 a.m. on the 14th. Totality lasts from 1:26 a.m. to 2:32 a.m., with deepest eclipse at 1:59 a.m. Throughout the event, the moon will be in the southern sky, moving from southeast to southwest.
Spring arrives with the equinox at 4:01 p.m. on the 20th. At that moment the sun moves into the northern sky and Earth will be lighted from pole to pole. Also, because the sun gains altitude fastest near the spring equinox, the day length increases fastest at this time, too. In Minnesota the increase is close to three minutes a day, but in far northern places like Anchorage, Alaska, it’s about six minutes.
The University of Minnesota offers public viewings of the night sky at its Duluth and Twin Cities campuses. For more information on Duluth, visit: d.umn.edu/planet.
BY JOE SHEAD
WHY GO: Devilfish Lake has decent walleye fishing in a remote, undeveloped setting, with camping available on site.
ACCESS: Devilfish is often overshadowed by its close neighbor, Greenwood Lake. Although you’ll find some fair fishing pressure on Greenwood, Devilfish is comparatively quiet. Greenwood draws lake trout anglers, and in fact, Devilfish once harbored lakers, but they are long gone. Now Devilfish anglers are in search of walleyes and smallmouth bass. From Hovland, travel up the Arrowhead Trail (Cook Co. Hwy. 16) for 11.5 miles. Turn left on Esther Lake Road and proceed west for 5 miles. Then turn right onto the short road down to the campground and lake.
VITALS: Devilfish Lake is 404 acres in size with a maximum depth of 40 feet and a mean depth of 13 feet. The lake has only one house on it but does feature a five-unit primitive campsite at the boat ramp. These sites are available on a first-come, first-served basis. The boat launch has a concrete ramp, an outhouse, and parking for about nine trailers.
GAME SPECIES PRESENT: Walleye and smallmouth bass.
WALLEYE: Walleyes have had an interesting history in Devilfish Lake. They were first stocked in 1981, at a time when lake trout and rainbow smelt were still present. Initially they thrived, bolstered by regular stocking. They grew slowly and tended to be small, yet abundant. They also re produced successfully. Not long after their introduction, yellow perch were stocked ille gally, but they never took hold in great numbers and haven’t been found in recent DNR sur veys, so if they are even still present, they present neither forage nor competition for walleyes. The introduction of smallmouth bass, however, seems to have hurt the walleye population. Since the DNR first discovered them in 2008, smallies have flour ished. At the same time, the DNR decided to experiment to see if walleyes could maintain their population without stock ing. However, despite some natural repro
DEVILFISH LAKE
duction, it doesn’t seem to be enough to maintain the population. Whether or not stocking
er-sized fish out there, with the chance at a memorable fish over 25 inches. The oldest walleye in the 2020 assessment was 19 years old but measured just 15.8 inches. However, a 16-yearold fish reached 27.6 inches.
SMALLMOUTH BASS: Smallmouth bass were first discovered in Devilfish in 2008. Since that time, they have become well established in the lake. They tend to be slow growing, but there are a fair number of bass over 12 inches, including some up to about 16 inches. Their introduction into the lake appears to have negatively affected the walleye population, so anglers are encouraged to take their limit of bass to help thin out their numbers.
A LOAN IN THE WOODS
A LOAN IN THE WOODS
COMMERCIAL
How the Birds Got Their Songs
LAKE SHORE
ADJUSTABLE RATE MORTGAGES COMMERCIAL MORTGAGES
CONVENTIONAL
FRACTIONAL INTEREST FINANCING
FRACTIONAL INTEREST FINANCING
captures the deep, healing connection between humans and nature, making this collection both poignant and universally resonant. It’s a touching exploration of resilience and growth.— Breana Johnson
Gentlemen of the Woods Manhood, Myth, and the American Lumberjack
By Willa Hammitt Brown
University of Minnesota Press, 2025, $29.95 In Gentlemen of the Woods, author Willa Hammitt Brown challenges the myth of the lumberjack as a heroic, rugged figure, like Paul Bunyan. Through cultural history and firsthand accounts, Brown reveals how lumberjacks, once viewed as amoral transient outcasts, shaped communities through values of risk and skill. Brown also explores the intersections of race and class in the logging industry, offering a fresh perspective on this American icon and its mythmaking.— Breana Johnson
SAWTOOTH RACING DOG BLOG Race Season is Here
BY ERIN ALTEMUS
When the snow started falling in January, after an almost four-week hiatus, the storms kept coming, taking our trails from icy luge tracks to something softer and more cushioned. Early January I was running a six-dog team with the sled, but after a few snowfalls, we were back up to eight- then 10- then 12-dog teams. And good thing, because we really needed to get some good training miles before the races. Now all the races would be squished into February after everything was rescheduled due to the lack of snow in early winter.
Along with winter weather not going our way in January, neither did tours. Many years we have run tours out of Bearskin Lodge on the Gunflint Trail and though in theory this should be a win-win, we sure didn’t come out on top this year. After a day of tours just after Christmas, rain turned the lake to glare ice, and we cancelled the subsequent three days of tours. Then, on January 20, we decided to go ahead with another day of scheduled tours despite the forecast—temperatures of -20 degrees F, and even colder wind chills. We told folks they could cancel without losing a deposit, but hardy Minnesotans were not to be deterred. So, we packed up our truck with 16 dogs, sleds, and gear. Matt had the truck plugged in, but the morning of the tours it wouldn’t start. He ran to town, bought new fuel filters and diesel 911, and got the truck going. We were running late, but we were on our way.
Then, in a lonely spot on the Gunflint Trail, at -22 degrees, the diesel gelled and the truck died. Nothing would get it going again. Our phones wouldn’t work either. A conservation officer came along and tried to jump us to no avail. More conservation officers came along, making it look like we were in the middle of a big drug sting, so surely no one was going to pull over and help us
out, but the COs also wouldn’t give us a ride to town—it was against their policy. They called the tow company, but the tow was hours away. I tried hitchhiking into town, but no one offered me a ride. Finally, one of the officers towed us off the Gunflint Trail, and later a deputy gave me and Sylvia a ride to town, where a friend gave us a ride home and we spent three hours shuttling dogs and humans back to our place. Needless to say, we didn’t make any money on tours. The day was a waste and at least one angry customer waited a long time at Bearskin for us to arrive, becoming irate because she wasn’t hearing anything from us (again, our phones had no service) and subsequently left Bearskin a bad review, even though the situation was completely out of their control.
My next day of fun came running a 12dog team on a rather long training run to a campground off one of the snowmobile
trails. We turned into the campground. I had only been there once, so I didn’t remember where to turn around. I took a left, which wasn’t correct. First the dogs tried to turn around on their own, ending up in a massive tangle which took a while to fix. After unhooking and rehooking almost everyone’s tug lines and neck lines in the front half of the team, they were straightened out but still pointing the wrong direction. Then we headed into a campsite, and they did a tear drop turn around a picnic table, which drove the wheel dogs directly into the picnic table, dragging the sled into the picnic table with them. The sled was soon wedged between the bench and tabletop, and the harder the team pulled the more the sled rammed into the small space, threatening to break the sled into pieces. I needed to act rather quickly, so I unhooked a bunch of tugs so the dogs couldn’t pull so hard, and
then wound two tugs around the picnic table, which seemed like it wasn’t going anywhere, and unhooked the gangline from the sled to release the pressure. I was then able to extricate the sled and reattach it now free of the picnic table.
Just as I was reattaching the dog tugs, a snowmobiler came along, stopping to watch me. He finally gave me the thumbs up, as if to ask, “Are you okay?” Wishing he had been there 15 minutes ago, I gave him a thumbs up in return, even though I was sweating buckets. I took off and then ran into this guy’s buddies, who were blocking the trail with their machines. Eventually they moved and we were on our way home.
Now we are in the thick of race season. One race a weekend for four weekends in a row. Last weekend it was the Gunflint Mail Run, two 32-mile legs separated by a threehour rest. The weather was perfect. We had enough snow, and 11 mushers and their 10dog teams participated, along with many, many community volunteers in the annual event. Matt and I placed 2nd and 3rd respectively in the race behind Cook County musher Rita Weheseler, making for a Cook County sweep.
This weekend (as I write this), I am gearing up for the UP 200—an out and back race from Marquette, Mich. I will run a 12-dog team that is a mix of 2-year-olds with less experience, and 7-year-olds who ran the Iditarod last year. And some 3 and 4-year-olds as well. The forecast calls for cold and snow, and I couldn’t be more excited. By the time this story goes to print, the results will be history. We will have also run two teams in the Ely Wolf Track race, and we’ll be getting ready to run the Beargrease as well. It’s an exciting month. I’m sure some rest will be in order in March, but for now it’s race season, so let’s run.
This sled was pulled directly into the picnic table, wedging it between the bench and the tabletop. This was after I extricated it. | ERIN ALTEMUS
After getting a ride home, we brought the dogs home in groups of five or six in our Subaru. Three carloads got everyone back home. | ERIN ALTEMUS
The team waits while I deal with my debacle. | ERIN ALTEMUS
Following the Ancestor’s Steps
Tettegouche Waabizheshi Tettegouche Pine Marten
By Zhaawanoogiizhik / Sam Zimmerman
A few weeks ago, in Tettegouche State Park, I saw a flash of miskozaawizi (orange) and waabishkaa (white) in a zhingwaak (pine tree). I thought it was a red ajidamoo (squirrel), but then I realized it was a waabizheshi (pine marten). As I was scrambling to get my gloves off to take a picture, he ran down the branch after seeing an ajidamoo (squirrel) and jumped after it. A few minutes passed with a ruckus, and I realized the waabizheshi (pine marten) wasn’t saying boozhoo (hello).
Later that day, I was talking to nindede (my dad) about it, and in true deadpan gichi-anishinaabe (elder) tone, he said, “The marten has to eat, too.” It’s only the second time I’ve seen a waabizheshi (pine marten), and I wanted to honor that moment in a new piece.
Follow my studio on Facebook and Instagram @CraneSuperior or if you have ideas for a North Shore painting, you can email me at: cranesuperiorstudio@gmail.com.
Strange Tales Lake Superior’s Legendary Side-Wheeler
By Elle AndraWarner
Ever wonder what happened to steam side-wheelers (aka paddle-steamers) once so prominent on Lake Superior waters?
Here’s a look at the timeline of the legendary Forest City, which spent more than 30 years operating on Lake Superior. A classic vessel, she was among the finest on the Great Lakes. A steam side-wheeler is a large boat that uses two large paddles amidship on each side, driven by steam to move through the water.
She sailed under three different names, starting out as Montauk in New York and the U.S. East Coast, then King Edward on Lake Erie, Forest City on western Lake Superior, and finally back to the original name Montauk in Minnesota and Michigan. There were more than 15 official owners, and when she stopped operating in the 1940s, she was one of the last (if not the last) steam side-wheelers on Lake Superior.
So, what did this side-wheeler do during the decades of service? Where did she end up?
Launched as Montauk on March 31, 1891, she was built by Harlan & Hollingsworth in Wilmington, Delaware for Montauk Steamship Company to operate in the New York City area and along the U.S. East Coast. Her dimensions were 175 feet long, 31 feet wide, and 9.6 feet deep. She had four watertight bulkheads, an iron hull, walking beam engine, one cylinder, two steam Scotch boilers, two decks, and luxurious state rooms in mahogany and cherry woods.
After a succession of short-term owners and being renamed King Edward, she was sold in May 1903 to Algoma Central & Hudson Bay Railway in Ontario’s Sault Ste Marie (“Soo”) for a route from Cleveland, Ohio to the Soo. However, she was listed on the British Registry at St. John, Newfoundland, to avoid paying Canadian duty. At the time, Newfoundland was a British dominion and didn’t join Canada until 1949.
On May 26, 1910, King Edward was renamed Forest City and sold to Ontario & Ohio Navigation Company to operate across Lake Erie from Cleveland to Port Stanley, Ontario. That lasted just a year until Richard Clayton Eckert and Everand Handel North purchased Forest City in 1912 for a Lake Superior route from Cleveland to Fort William (now part of Thunder Bay).
In October of 1912, when the Silver Islet Navigation Company became the next owners of Forest City, they brought her to Lake Superior and until 1922, she operated
In 1922, after being purchased to run Lake Michigan day excursions, the side-wheeler was renamed back to her original name Montauk. A year later, she headed to Duluth to operate excursions on St. Louis River from Duluth to Fond du Lac until 1942. | SUBMITTED
between Silver Islet, Isle Royale, and Port Arthur. And it was this connection with Silver Islet that gave her legendary status in Canadian history books.
Though the Silver Islet Mine—once the world’s largest silver mine (1870-1884)—had long ago shut down, and the miners’ houses had been sold to folks as summer residences, the site became one of the most popular summer resorts and day-excursion destinations in the district, with Forest City bringing in thousands of passengers. Interestingly, one passenger later wrote that Forest City was “an antiquated marine atrocity that makes the trip across Thunder Bay.” Nonetheless, she continued to bring cottagers, visitors, and picnickers for 10 years, as well as bring supplies to the community. As the story goes, world-famous Sir Arthur Conan Doyle (author of the Sherlock Holmes series of books) was reported to have conducted séances while visiting Silver Islet—supposedly twice (1914, 1923).
On the move again in 1922, Forest City ended up on Lake Michigan and renamed back to her original name of Montauk after being bought by Katherine Murphy of Sturgeon Lake, Wisconsin, to operate as an excursion boat in the Chicago area. That too was short-lived because the following year (1923), Montauk headed for Duluth after being sold to Duluth’s Clow & Nicholson Transportation Co. For the next almost 20 years, until 1942, she operated tours, excursions, and moonlight sails along the St. Louis River from Duluth to Fond du Lac. And it
Norway’s Lake Mjøsa is home to the world’s oldest operating paddle-steamer, Skibladner . Launched in 1856, her home port is Gjøvik, and locally she is referred to as the White Swan of Mjøsa. | WIKIMEDIA: ANDREZ1
was in Duluth where she served the longest in one place.
Alas, after a couple of ownership changes in Duluth, her cabins and engines were removed by 1944, reducing the once-luxurious side-wheeler to a deck barge. She was then sold to Lyons Construction Company in Whitehall, Michigan. Three years later, in 1947, her documentation was changed to “undocumented” status. According to marine records, she was towed in 1972 to Lake Huron’s Saginaw Bay, near Michigan’s Bay City, where she was abandoned and slowly
sank after a makeshift cabin on her hull was destroyed by a fire in 1977.
After having worked for decades on Lake Superior under three different names in two countries—Montauk in the U.S., and King Edward and Forest City in Canada—the final resting place for this historic side-wheeler was Saginaw Bay in Michigan.
Trivia: The world’s oldest operating paddle-steamer is the Skibladner on Norway’s Lake Mjosa. She was launched on August 2, 1856.
Red Pine Realty
ARTFULLY CRAFTED CABIN RETREAT
Licensed short term rental. Seller financing possible. Created by a local carpenter and North House Folk School instructor. Such pleasant spaces: a central dining area surrounded by windows, a cozy bedroom nook, a convenient kitchen area and fireside seating. Outside enjoy a wood fired sauna and a private patio. Short walk to the Kadunce River. Lake Superior across the road.
MLS#6117336 $275,000
PORTAGE LAKE – MID-TRAIL LAKE LOT
Wilderness serenity surrounds you. Direct access to the BWCAW, or just enjoy it from your deck. 5.13 acre lot, 400 feet of accessible lakeshore, nice building sites amid typical boreal forest landscapes. Huge rock
and pristine lake views.
TEMPERANCE LANDING LOT
Temperance Landing, part of the award-winning Bluefin Bay Family of Resorts, is nestled on 1500' of stunning Lake Superior Shoreline. This is the last lot available in the association! Build your log home to match the rest and design the interior to your liking. If you opt into the Bluefin Bay Rental pool your property will be cared for to the highest standards while generating income.
MLS#6117698 $155,000
WILDERNESS PRIVACY LOG HOME –PORTAGE LAKE
Pristine 20 acres, 2500+ feet of Portage Lake shore, unique Mid-Gunflint Trail location. Surrounded by Superior National Forest & BWCA. Beautiful full-log home, 2 bedroom, 1 bath, porch, 2-car garage and gardens. Peninsula, privacy and views. Pristine location on quiet wilderness lake.
MLS#6115290 $849,000
FEATURED LISTING
MLS#6116512 $209,000 SPACIOUS GREENWOOD LAKE LOT
Spacious, wooded lot gently sloping to the waterfront. There are very nice views of the majestic Greenwood Lake, with 338ft of shoreline and 3.65 acres. Mature White Pines and a seasonal creek set this property apart. Owners have done cleanup of deadfall to open up more lake views.
MLS#6112437 $259,000
TRACK LAKE CABIN/HOME SITE
Charming recently renovated cabin with new kitchen, 3/4 bath, Murphy bed and large decks. A mini-split provides year-round cabin comfort. The stunning views, underneath the towering pines, is classic wilderness lake front. Desirable north shore lot is ready to use with new dock with benches. Furnishings and newer appliances included. MLS#6117479 $469,000
COMMERCIALRESIDENTIAL MIXED USE ZONING
Imagine the possibilities! This house plus business space could become a hostel or bed and breakfast. Or, live in the house and run your business out of the NE side. Currently it's used as a boarding house. The central location in the Mixed Use zone can't be beat! Bring your ideas!
MLS#6117545 $495,000
LOON LAKE 130 ACRES
Stunning 130-acre expanse featuring nearly 4000 feet of shoreline. Located 40 miles from Grand Marais in the popular "MidTrail" area with access to lodges, restaurants and outfitters. Property has mixed zoning: Lakeshore Residential with a 1-acre minimum and Forest/Agriculture Residential, with a 5-acre minimum. Potential for development, splitting off some parcels or preserving as a private retreat.
MLS#6117248 $1,200,000 DEVELOPMENT OPPORTUNITY
LARGE HOME - SILVER BAY
Five bed, 2 bath home with plenty of room and comfortable spaces. Hardwood floors, fireplace, updated appliances and new mechanical systems. The large lower level has space for projects or rec-room. Large yard and extra garage.
MLS#6115564 $307,900
SPECTACULAR LAKE SUPERIOR VIEWS
This could be the most impressive private land in Cook County. Situated 300 feet above Lake Superior, the views rival those at Pincushion Mountain. The 40 acres is surrounded by county & federal land with the Superior Hiking Trail running through the SE corner. Historically known as the Jagerhaus Bed & Breakfast. An opportunity to create something new after a fire in 2023. The foundation and other buildings remain. Visitors are required to be accompanied by licensed real estate agent.
MLS#6116536 $600,000
3 BEDROOM GRAND MARAIS HOME
Located in a quiet neighborhood and an enjoyable walk away from everything in Grand Marais! Three bedroom, 2 bathroom house has a newer roof and gutters. A brand-new deck and exterior stairs! Zoned Permanent Resident, so make this your own residence or rent it out long-term.
MLS#6114935 $275,000
CUSTOM CRAFTED LOG CABIN
Red Pine custom crafted log cabin tucked into a stand of peaceful woods. Easy access to Mid-Trail lakes and recreational opportunities. Enter the home through the light filled sunroom and enjoy the wooded views throughout. Each space has ample windows and the vaulted ceiling gives this home a more spacious feel. Enjoy a fire in the wood stove or let the forced air system do the work for you. One bedroom home plus a loft and a full walkout basement.
MLS#6117406 $399,000
HOME
A charming gambrel style home nestled in the woods within an easy drive from Grand Marais or Grand Portage. The house has all the comforts of home with 2 bedrooms, 1 bath, large rooms and an upper loft area. There are trails through the woods or head to the garage with plenty of space to pursue a hobby.
MLS#6116783 $349,900
SINGLE WIDE TRAILER ON 2.5 ACRES
Nice, spacious, wooded property on the east side of Grand Marais with a huge yard and a single wide trailer that can be updated and inhabited or removed so you can start your own plans from scratch. Wood floored garage, fenced pet run, and a bunkhouse/tool shed included.
MLS#6117467 $175,000
CHARMING GAMBREL
HOMES AND CABINS
HOMES & CABINS
4556 Cascade Beach Road
Looking for a stunning Cascade Beach Road retreat? This Scandinavian inspired 3BR/2BA home on 200’ of Lake Superior shoreline is it! Whether you dream of waves lapping on the ledge rock shoreline, the moonlight glistening on night waters, or vibrant painted sky sunrises, this property does not disappoint. The well-appointed kitchen with granite counters and maple cabinetry is open to a lovely dining room complete with a fireplace and an amazing expanse of windows framing a spectacular lake view. The living room boasts custom built-ins, a cozy atmosphere, and patio doors that open to the lakeside deck. The spacious primary bedroom is a true sanctuary, with vaulted ceiling, skylights, and panoramic view of the lake. A walk-in closet and luxury bath with 2-pereson jetted tub plus walk-in shower completes the suite. The property includes a 2-stall garage with an attic space.
MLS 6117163 $1,295,000
LAKE HOMES & CABINS
845 county rd 14
Welcome to your private retreat nestled on 10 acres, with abundant national forest land just beyond your doorstep. This charming 3BR/2BA home offers 1,846sqft of inviting living space. Inside discover a warm and welcoming interior featuring vaulted ceilings and expansive windows.
MLS 6115762
$425,000
22 Austin’s landing
Dreaming of luxurious log home living on over 300 feet of pristine Poplar Lake shoreline? Look no further! This exquisite custom-built home features 4 bedrooms and 4bathrooms, complemented by a massive, attached garage. This home features a gourmet kitchen, inviting living spaces, a spacious library, and a bonus room. This property combines elegance, functionality, and breathtaking natural beauty for the ultimate lakeside living experience. With direct BWCA access, close proximity to many quality restaurants, this is a premier location.
MLS 6116128 $1,595,000
LAND
257 Seagull Lake Rd
Exceptional Seagull Lake property with tons of privacy. 10+A with over 480’ of lakeshore ranging from a sandy beach to ledgerock outcroppings. Brand new floating dock, camper in mint condition, and 960’ oversized insulated garage.
MLS 6113853 $539,900
76 Murphy Drive
Discover your sanctuary among five lush acres of dense forest, located minutes from downtown Grand Marais on an end of road location to increase your privacy.
MLS 6114679 $69,900
XX Bally Creek Rd
26+ acres with Cascade River flowing right through it. Offering unparalleled privacy, this land directly adjoins state and federal land.
MLS 6117080 $175,000
Seize this RARE AND COVETED CHANCE to own a premier golf course lot nestled next to the 6th green at the newly renovated Superior National at Lutsen Golf Course! Lots like this one are snapped up in no time, and this particular spot offers something truly special.
IMAGINE WAKING UP TO PANORAMIC VIEWS of the meticulously maintained fairway, with the serene Poplar River just beyond. This lot enjoys sun exposure all year round, making it the ideal location for your dream home.
Don’t miss out on this chance to claim a prime piece of real estate in an prime location. CONTACT US TODAY!
// $179,900
KEY FEATURES:
Prime Location: Adjacent to the green #6 and across from the Poplar River.
Ready to Build: Generous building area already sited with utilities (broadband, water, sewer) curbside.
Hassle-Free: No need to drill a well or install a septic system.
Community Infrastructure: HOA managed sewer and water.
STEVE SURBAUGH Broker
Cabin. What’s in store? Huge views, abuts public land, paths to LeVeaux Mt and Superior Hiking Tr, short trail to the Sugarbush XC ski system. Bonus, the current owners have you started on all sorts of gardening. This is a Northwoods outdoor enthusiast’s dream home! 3 Bedrooms, 3 baths, sprawling deck overlooking the moods of Gitchee Gummee. Wonderful wood burning Fireplace, Wellappointed kitchen. Lots of room for the whole crew – pile all of them into the sauna on a cold day! Should we continue? How about the oversized 2 car garage? Come have a look, make it home. Get up to The Ridge, to Langlauf Hütte, away from it all - relax, unwind, make the dream happen!
MLS#6117710 $715,000
BEAUTIFUL, REMOTE 40 ACRES WITH DRAMATIC LAKE SUPERIOR VIEWS! Close to Grand Marais, part of Murphy Mountain, off the Bally Creek Rd. Access road in place. Subdivision possible or keep whole as a dreamy preserve and home site. Abuts miles of public land! Price reflects incredible vibe, views, solitude and grandeur! Make it your own. $400,000
MLS#6117131
CAMPN’, HUNTN’, FUN GETAWAY LAND, INVEST IN YOUR FUTURE!
FINLAND AREA
EXPLORE THE WILDERNESS IN FINLAND!
LUTSEN AREA
GRAND MARAIS AREA
MLS#6113405 $60,000
What a great spot for your vacation getaway cabin!! This lot has great views of Ninemile Lake in the Village at Ninemile planned development. The infrastructure is already there: electricity, shared well and septic, all you have to do is hook up to it. Shared ownership of approx. 1800 ft of shoreline on Ninemile Lake, perfect for Summertime fun!
AFFORDABLE LOT AT NINEMILE LAKE!
Lake view lot ready to build, with 1800 ft of shared shoreline on Ninemile Lake! The Village at Ninemile Lake has all the infrastructure ready to go with shared septic and well, electricity at the lot. County Rd 7 is a year round plowed road and the Association plows the roads within the development! This is a great opportunity to build your dream getaway!
MLS#6113406 $60,000
OUTDOOR ENTHUSIAST’S DREAM AT NINEMILE LAKE! Start enjoying your Inland Lake Dream! This lot was created by combining two lots, so it offers plenty of room to build your dream cabin or home with an amazing lake view and direct lake access! Shared Septic System and Well already in place, 1800ft of shared shoreline on Ninemile Lake- all that is missing is you and your plans for a dream getaway!
MLS#6113407 $150,000
SAVOR NATURE AT TAIT LAKE! Amongst the Tait Lake Pines in Lutsen, at the end of the road, is this nearly three acre lot. Feels larger as it abuts miles of public lands to the south and dedicated open space to the east. Current owners have provided a good start with clearing, dirt-work preparation and building sites. Great Location close enough to all the fun: skiing at Lutsen Mts, golf at Superior National, paddling the BWCA, hike Eagle Mt. 2 private HOA docks provide access to Tait Lake. Come get your foothold in the cool north, living life in a Lakeland wilderness.
MLS#6116905 $92,500
GRAND MARAIS AREA
GREAT OPPORTUNITY FOR PURCHASING OVER 2 ACRES IN THE CITY OF GRAND MARAIS!
You don’t have to give up solitude to live in the city of Grand Marais, this is a perfect fit for a home with a great location. The YMCA and school are within walking distance and just a hop, skip and jump to the Gunflint Trail to access numerous trails for hiking, biking and snowmobiling and MANY inland lakes. Visit today and start your dream of enjoying the North Shore!
MLS#6114386 $111,000 PRICE REDUCED
ACREAGE WITH BIG MOUNTAIN AND LAKE VIEWS 10 MINUTES TO GRAND MARAIS
HARBOR! Close to Grand Marais, part of Murphy Mountain, off the Bally Creek Rd. Access road in place. Subdivision possible or keep whole as a dreamy preserve and home site. Abuts miles of public land! Price reflects incredible vibe, views, solitude and grandeur!
MLS#6117131 $400,000
CATCHLIGHT CATCHLIGHT
This has been an exceptional winter for viewing owls. The great gray and boreal owl irruption began in early winter as owls started to move down from Canada in search of food. We have had four boreal owls show up at our house feeding on voles under our bird feeder. This one caught a vole and took it into the Norway Pine. It couldn’t have landed in a better spot as the pine needles surrounding it makes the scene look like a dream catcher.— Paul Sundberg