Experience Edgewater Beach and Cabana Club, New Jersey’s Most Luxurious Private Club
Blending luxuries with the timeless elegance of the sea… that is our intention! A genuine family oriented beach club, consisting of families from all over Monmouth County. Edgewater has a long history of providing a safe and peaceful summer getaway in the beautiful tucked away town of Sea Bright, New Jersey. Members of Edgewater Beach and Cabana Club enjoy a wide variety of membership benefits that fit every member of the family. From exquisite dining options to our events and entertainment there is something for everyone!
EDGEWATER BEACH CLUB FEATURES:
Cabanas with Kitchenettes and Full Rest Rooms
Members Only Restaurant, Café and Tiki Bar
Members Only Events and Activities
Welcome to the Jersey Shore's Most Premier Marina
Edgewater Marina is conveniently located on the Shrewsbury River steps away from the center of town in Sea Bright, NJ. Since assuming control of the property, Edgewater Marina has completed a total redevelopment of the Marina, installing new bulkhead and floating docks We are proud to announce we have teamed up with Sandy Hook Yachts at the property. We are now accepting applications for the 2024 season, and slips are available for Fall and Winter fishing.
Edgewater Beach and Cabana Club Twilight Membership
Purchased with the intentions of expanding our Edgewater brand, this Marina additionally offers slip holders a Twilight Beach Club Membership to our adjacent property of our well know Edgewater Beach and Cabana Club, a highly soughtafter private members club. Twilight Membership provides access to our exclusive private beach club.
EDITOR-IN-CHIEF
REPORTERS
PAMELA DOLLAK
REBECCA KING
LILIANN PARAS
RAY SCHWEIBERT
DESIGN DIRECTOR DEBBIE MCKENNA
PUBLISHER AND OPERATOR DIRECT COMMUNICATIONS & CONSULTING, LLC
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BE A PART OF CM
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OCTOBER EVENTS CALENDAR
NOW THROUGH JAN. 2, 2025
Dinosaurs: Fossils Exposed
Travel back in time at Monmouth Museum to explore and learn about the world of dinosaurs in an interactive exhibit.
Brookdale Community College, 765 Newman Springs Rd., Lincroft
For more information, visit monmouthmuseum.org
SEPT. 26 - OCT 31
We Unleash the Beast
Head to Rustic Roots Garden Center to experience their award winning custom truck on display. We have fun activities for the whole family including the Beast, a haunted house, corn maze, slides, sand art & fun games. On the weekends we have face painting, airbrush tattoos, music, pony rides and petting zoo.
Rustic Roots Garden Center, 336 Everett Road, Lincroft.
For more information visit rusticrootsgc.com
Fall Harvest Season at Pantano Home & Garden from 11 am to 4 pm on the weekends
Saturday, Oct. 5 • Happy Trail Pony Rides
Sunday, Oct. 6 • Touch a Truck
Saturday, Oct. 12 • Face Painting Designs by Anita Sunday, Oct. 13 • Happy Trails Petting Zoo
Saturday, Oct. 19 • Pumpkin Painting
Sunday, Oct. 20 • Happy Trails Pony Rides
Saturday, Oct. 26 • Face Painting Designs by Anita Sunday, October 27 • Happy Trails Petting Zoo Pantano Home & Garden, 161 Rte. 34, Holmdel, NJ For more information visit PantanoOutdoorSupply.com/events
WEDNESDAY, OCTOBER 2 • 7:30 pm - 10pm
The Price is Right Live!
Head on down to the Count Basie Center for the Arts to play the hit interactive stage show, The Price is Right.
Count Basie, 99 Monmouth St., Red Bank, NJ For more information, visit thebasie.org
THURSDAY, OCTOBER 4 • 7pm - 9 pm Trivia Night Thursdays
Head to the Beach Haus in Belmar every Thursday for trivia night.
Beach Haus Brewery, 801 Main St., Belmar For more information, visit beachhausbeer.com
SATURDAY, OCTOBER 5
3rd Annual Charlotte Joy Touch-a-Truck Festival
All proceeds benefit children with cancer in NJ at this Touch-a-Truck fest, featuring fire trucks, helicopters, and more.
1500 Kozloski Rd., Freehold 10am - 5pm
For more information, visit ashleylaurenfoundation.org
Farm-to-Fork
The Monmouth County History Association presents the 2nd Annual Farm-to-Fork event, full
of locally sourced food, cocktails, and live music. The Barn at Laird, 164 Laird Rd., Colts Neck 6:30pm - 10:30pm
For more information, visit monmouthhistory.org
The Legend of Sleepy Hollow
Head to Allaire State Park for a live performance of the famous tale “The Legend of Sleepy Hollow”. Historic Village at Allaire, 4263 Atlantic Ave., Wall 7pm - 8:30pm
For more information, head to https://www. eventbrite.com/e/the-legend-of-sleepy-hollowlive-adaptation-tickets-814388647367
SUNDAY, OCTOBER 6
Freehold Oktoberfest
Enjoy Authentic German food and beer, live music, and more at Freehold’s first Oktoberfest.
W. Main St., Freehold
12pm - 6pm
For more information, visit downtownfreehold.com
Howell Farmers Market
Head to Howell every Sunday for fresh produce, handmade crafts, and more.
Echo Lake Park, 1205 Maxim Southard Rd., Howell 10am - 2 pm
For more information, visit hearherellcnj.wootick.com
TUESDAY, OCTOBER 9 • 7:30pm - 9:30pm
Downtown Freehold Fall Concert Series
Catch the last of the 2024 Fall Concert Series in Downtown Freehold, with 9 South performing. Hall of Records, 1 E. Main St., Freehold
For more information, visit downtownfreehold.com
FRIDAY, OCTOBER 11 • 7pm - 11pm
Everclear at Asbury Lanes
Head down to Asbury Lanes to watch the band
Everclear with special guests.
209 4th Ave., Asbury Park
For more information, visit asburylanes.com
SATURDAY, OCTOBER 12 • 9am
Patty G’s Memorial 5k Walk
Join Patty G’s Help for Heroes to raise money for its memorial scholarship fund by participating in the 1st Annual Patty G’s Memorial 5k Walk. Birdsmouth Brewery, 675 Oceanport Way, Oceanport
For more information, visit pattygshelpforheroes.org
SUNDAY, OCTOBER 13
Festi-Fall
The Little Silver Endowment Fund Presents FestiFall, featuring The Heaven. Head down for live music and food trucks. BYO chairs and blankets. Fields behind Borough Hall
MONDAY, OCTOBER 14 • 7pm
The African Children’s Choir
Celebrate 40 years with the African Children’s Choir at AME Church with a performance of popular children’s music, traditional spiritual
songs, and African cultural pieces.
Fisk Chapel AME Church, 58 Fisk St., Fair Haven
For more information, visit africanchildrenschoir.com
FRIDAY, OCTOBER 18 • 7:30pm - 11pm
Boots & Bling Annual Gala
Join the Bluemont Equine Sanctuary at their annual gala to support their animal sanctuary.
The Barn at South Holland, Holmdel
For more information, visit bluemontsanctuary.com
SATURDAY, OCTOBER 19
Seafood Fest
Visit Bell Works to enjoy Seafood Fest, with Cousins Maine Lobster truck.
Bell Works, 101 Crawfords Corner Rd, Holmdel 11AM - 7PM
For more information, visit bell.works/new-jersey
Fall Music & Market in Riley Park
Enjoy shopping and live music in Bradley Beach’s Fall Market
615 Main St, Bradley Beach 11am - 4pm
For more information, visit bradleybeachalliance.org
Ashley Lauren Foundation Fun Run
Start this fun run at Charley’s Ocean Bar & Grill, followed with a Happy Hour, all to support children with cancer in NJ.
Charley’s Ocean Bar & Grill, 29 Avenel Blvd, Long Branch 10am - 12pm
For more information, visit ashleylaurenfoundation.org
Fall Craft Festival
Head over to Holmdel for crafts and baked goods at the Fall Craft Festival.
Holmdel Community UCC, 40 Main St, Holmdel 9am - 3pm
For more information, visit holmdelucc.org
SATURDAY-SUNDAY, OCTOBER 19 - 20
Bread and Roses Film Festival
Enjoy film festival screenings at Asbury Park’s Showroom Cinema, as well as a preshow and after party at Parlor Gallery.
The Showroom Cinema, 708 Cookman Ave, Asbury Park
3pm - 6pm on Saturday 12pm - 6pm on Sunday
For more information, visit breadrosesfilm.org
SATURDAY, OCTOBER 26 • 5pm - 9pm
First Annual Classic and Vintage Car Show
The Greasers Car Club presents the First Annual Classic and Vintage Car Show Fundraisers, with hotrods, trunk-or-treat, music, and a costume contest for kids.
Holmdel Community UCC, 40 Main St, Holmdel For more information, visit holmdelucc.org
SUNDAY, OCTOBER 27 • 8:30am - 12pm
JSRC Trick or Trot
Join Deal Fire Company No. 2 and Jersey Shore Running Club for a 4 mile road race that benefits the fire company and rescued dogs from Shore Saves.
Deal Casino, 125 Ocean Ave. N, Deal
For more information, visit runsignup.com
Enjoy the Pumpkin Patch Food Trucks
Hay Bale Maze Corn Maze
Hay Bale Pyramid
Corn Pit with Diggers
Dress the Scarecrow Rope Bubbles
Harvest Photo Ops Prizes and More!
$15 entry per person
(3 and under free)
Come celebrate the Fall Harvest Season at Pantano Home & Garden in Holmdel, NJ. Our Harvest Village will be open from 11AM - 4PM every weekend.
See the following dates for additional featured activities!
Saturday, October 5th • Happy Trail Pony Rides
Sunday, October 6th • Touch a Truck
Saturday, October 12th • Face Painting Designs by Anita
Sunday, October 13th • Happy Trails Petting Zoo
Saturday, October 19th • Pumpkin Painting
Sunday, October 20th • Happy Trails Pony Rides
Saturday, October 26th • Face Painting Designs by Anita
Sunday, October 27th • Happy Trails Petting Zoo
ADDITIONAL WEEKDAY WORKSHOPS:
Wednesday, October 2nd • 7:00PM - 8:00PM Autumn Patio Container Workshop
Wednesday, October 16th • 7:00PM - 8:00PM Autumn Centerpiece Workshop
of the Best
Fests
Fall in Monmouth County is packed with festivals and family fun
BY EMMA SYLVIA
As the weather gets cooler, Monmouth County residents might be remiss on what to do as the beaches and boardwalks close for the summer. However, residents can celebrate the leaves turning red, the opportunity to apple and pumpkin pick, and getting ready for the holiday season with the many fall festivals that take place all over Monmouth County.
Freehold
Downtown Freehold celebrates its first annual Oktoberfest. West Main Street will be shut down to make room for seating, a beer garden, and live music all day. Enjoy games, crafts, and specialty items and enjoy beers of all types.
Sunday, October 6, 12pm - 6pm For more information, visit downtownfreehold.com
Ocean Grove
Ocean Grove celebrates their Fall Harvest Festival. Go to Auditorium Square Park rain or shine for arts and crafts, as well as music by Spare Parts and Chuck Lambert Blues. Free admission for all who enter.
Saturday, October 5th, 10am - 4pm For more information, visit oceangrovenj.com
Colts Neck
Don’t miss out on Monmouth County’s Second Annual Farm to Fork. Head down to The Barn at Laird for locally sourced cuisine, craft cocktails, a silent auction, and more. The Monmouth County Historical Association is proud to be hosting one of the hottest events of the fall season. Saturday, October 5, 6:30pm - 10:30pm For more information, visit monmouthhistory.org
Visit 4 JG’s Orchard & Vineyard for a spooky night of wine tasting by the firepit. That weekend, go on a stroll through the apple orchard and vineyard, with a scavenger hunt as well. Enjoy Halloween treats and drink in your best Halloween costume.
Friday-Sunday, October 25 - 27
For more information, visit 4jgswinery.com
Highlands
Bring your dog to the Seafarer for a free costume contest and get a chance at winning prizes for the scariest, most original, and funniest costumes. Howl-O-Ween begins at 4 p.m. and offers discounted drinks for dog owners.
Monday, October 28th, 4pm
For more information, visit highlandsnj.com
Do you want to experience authentic German food, live music, dancing, and more at a local Oktoberfest? Head down to Veterans Park in Highlands for the 23rd Annual Oktoberfest. Get a taste of Germany with traditional dishes like bratwurst, knockwurst, kraut, potato pancakes, and more. There will be a large selection of both light and dark beers. Live oopmah and polka music will be performed by the Dance Hall Detour Band, accompanied with performances by the Bayern Verien Newark Dancers. Participate in a “best dressed” contest, a beer stein holding contest, and a 50/50 drawing. Admission and parking are free.
Saturday, October 5, 1-7pm
Rain Date Sunday, October 6
For more information, visit highlandsnj.com
Senator Booker Visits Red Bank Pharmacy
BY MATT DOHERTY
On a Sunday afternoon in August, U.S. Senator Cory Booker made a significant stop at the Ritesh Shah Charitable Pharmacy, located at 224 Shrewsbury Ave. in Red Bank, as part of his 21-County Summer Tour. The visit underscored the pharmacy’s pivotal work in delivering free medications and healthcare services to uninsured and underserved populations in the area.
“We are so honored to have our own Senator Cory Booker visit the Ritesh Shah Charitable Pharmacy today,” stated Ritesh Shah, the founder of the pharmacy. “We are deeply humbled that Senator Booker took the time out of his busy schedule to meet with our board members and staff to discuss the impact of our mission in the Red Bank community. It was so inspiring to hear him speak today, and we hope to continue providing medications and other pharmacy services to those in need.”
Senator Booker’s visit drew a crowd of about two dozen supporters of the pharmacy, including board members and elected officials such as State Senator Vin Gopal and Red Bank Deputy Mayor Kate Triggiano. The pharmacy, usually closed on Sundays, opened its doors for this special occasion to allow community leaders and friends to engage with the Senator.
During his visit, Senator Booker praised the work of the Ritesh Shah Charitable Pharmacy, stating, “I just look at these numbers, and I am knocked over. Literally millions of dollars worth of help and support from the medication itself to the experts to do this. I am blessed this summer with my 21-County Tour, and I get to travel up and down the state, but I don’t
think there’s going to be a stop that is more inspiring than this stop here today.”
Senator Gopal echoed these sentiments, noting the vital role the pharmacy plays in the community. “It’s truly an honor to have Senator Booker come to Red Bank and recognize the amazing work the Ritesh Shah Charitable Pharmacy does every day for families facing economic hardship. I am so proud of what my friend Ritesh has accomplished and built. He truly has a passion for serving the needs of low-income families in our community.”
The Ritesh Shah Charitable Pharmacy, a 501(c)3 non-profit, operates with a clear mission: to increase access to medications, immunizations, health education, and pharmacy services for uninsured and underserved patients, thereby reducing clinical and social health inequities. Its vision is to create a healthier community by providing access to medication, education, and services that reduce health disparities.
Among its services, the pharmacy offers free prescription medications for conditions such as blood pressure, diabetes, nutrition, and mental health. It also provides over-the-counter medications free of charge for eligible patients, though those who can afford them are encouraged to purchase them, contributing to the charity’s funding.
The pharmacy also supports community health through immunizations, helping students attend school safely, and offers health education to prevent disease by promoting a healthy lifestyle. Collaborative efforts with partners enhance its range of services, including medication counseling and ed-
ucational outreach.
Eligibility for the pharmacy’s services is extended to individuals at or below 300% of the Federal Poverty Level and those not covered by any form of prescription insurance. Proof of income and lack of medical insurance are required to qualify, with the pharmacy partnering with the Parker Clinic to provide eligibility forms to patients.
The pharmacy also carries eight different types of insulin through a Lilly program in collaboration with the Dis-
pensary of Hope, ensuring that diabetic patients have access to life-saving medication.
The Ritesh Shah Charitable Pharmacy invites community members to contribute through donations or volunteer work. Although the pharmacy does not yet offer prescription delivery, it maintains partnerships with free and charitable clinics to streamline prescription services. The pharmacy operates Monday, Tuesday, and Thursday from 11 a.m. to 4 p.m., and Friday from 10 a.m. to
3 p.m., ensuring accessibility for those in need.
Senator Booker’s visit to the pharmacy not only shone a spotlight on its invaluable work but also underscored the importance of supporting initiatives that aim to reduce health disparities and improve the lives of New Jersey residents. As he continues his 21-County Summer Tour, the impact of such organizations remains a focal point in his commitment to fostering stronger, healthier communities across the state.
OAK H ILL AC A DEM Y
Where We Deliver
ZONE 1
Colts Neck • Holmdel
ZONE 2
Fair Haven • Little Silver
Oceanport • Rumson
Shrewsbury • Red Bank
ZONE 3
Allenhurst • Asbury Park
Avon by the Sea • Belmar
Bradley Beach • Deal
Lake Como • Loch Arbour
Long Branch • Monmouth Beach
ZONE 4
Eatontown • Ocean Township
ZONE 5
Atlantic Highlands • Lincroft
Locust • Navesink • Middletown
ZONE 6
Freehold Township
Freehold Borough • Howell For Zones 1 through 6,
CM Readers
74% Married
80%+
72% Have Children
40% Own A Second Home
Median Age 47
Median Income $185,000
Median Home Value $850,000+
Dine Out 12+ Times Monthly
rustic roots Fall
SEP 27 - OCT 31
Experience our award winning custom truck on display this fall
WeekDay Thrills
Beast, haunted house, corn maze, slides, sand art & fun games
Weekend Wonders
Face painting, airbrush tattoos, music, pony rides, petting zoo
tickets sold at entrance
Note weekday activities are also available on weekends. Columbus Day Monday will have weekend activities.
Winter Wonderland
Oct 12 - Dec 24
Step Into a Winter Wonderland! Join us as we transform the garden center into a holiday wonderland showroom. Explore our beautiful collection of fresh and artificial Christmas trees, vibrant poinsettias, wreaths and garlands, and grave blankets. Enjoy festive treats, soak in the holiday cheer, and don’t forget to meet Santa for some extra holiday joy.
Nov 15
Wreathmaking class at 7pm
Nov 22
Thanksgiving Workshop with @Flowerspot_NJ at 7pm
dEC 6
Be Our Guest Lincroft’s First Annual Tree Lighting
dEC 7, 8 & 14 Come Meet Santa & Friends
Join us for brunch with Santa, where you can enjoy crafts, fun games, photo ops & more! Don’t forget to bring your letter for Santa—he'll send you a reply! Seatings at 10am & 12:30pm
A True ‘Triumph’ Triumph Brewing Company in Red Bank offers an experience few can match
BY BILL CLARK
The unofficial last Saturday of summer is a perfect day for Triumph Brewing Company in Red Bank. Diners are enjoying the pilsners, lagers and IPAs that Triumph offers al fresco as they wait for their dinner. The quickly setting late-August sun is being shaded by the canopies, the posts of which are lined with climbing greenery providing a bit of the natural in the middle of the modern, urban set up.
The Red Bank location, opened in 2018, is the company’s third location (they have spots in Princeton and New Hope, PA as well). Although it isn’t situated on the main drag of Front or Broad Streets, Triumph’s location on Bridge Avenue anchors the side of Red Bank that is less apt to get foot traffic. But for Triumph owner Adam Rechnitz, it’s the perfect location for the vibe that Triumph brings.
“This side of town is a little more eclectic,” he said. “It’s a little more arty.”
The space was built on the former Blaisdell Lumber yard, Rechnitz said. When the Red Bank native decided to open the Red Bank location, he had the option of rebranding however he wished. Rechnitz was not limited to retrofitting former brick warehouses to fit brewing equipment, a kitchen, bar and seating area like he was with the previous locations. But
Triumph Brewing in Princeton and New Hope had a certain look and feel which Rechnitz wanted to build on. He tapped the same architect who was responsible for crafting the first two.
“One of the tricks was in trying to get a little bit of an older aesthetic in new construction,” he said. “That’s why you see a whole lot of restored barn wood and just that vintage feel from a modern space. It’s really the combination of seeing both.”
What resulted is a look with broad appeal. The bar is lengthy with just a few televisions mounted on the back wall. Tables fill the space until they reach a small stage for performers and events. Windows allow sunlight to pour through during the day. Seating circles the perimeter of the second level where the brewing space is on full display behind a clear partition. The prominence of the tanks reminds patrons that the beer that fills their pint glass was brewed in the building itself and not shipped in from across the country or abroad.
The type of consumption license the business operates under allows Triumph to function as a brewpub instead of a traditional microbrewery. Wine and cocktails are available for those who favor beverages other than beer. The menu offers traditional entrees, sandwiches, appetizers and salads, all of which are allowed under the license that Rechnitz operates under.
But with “Brewing” in the name, Triumph can sometimes get confused for one of the microbreweries that work
under stronger restrictions or even the misconception that beer has to be paired with simpler fare. Rechnitz said that beer can still be considered a second-class drink to some, but craft brewers are chipping away at that notion and bringing legitimacy to the world.
“Because they see ‘brewery’ in the name, people automatically think you’re going to have nachos and wings or you’ll just have food trucks. And we’re trying to get the public to understand that we are really a different animal than a lot of these other breweries around,” he said.
Brewery GUIDE
Triumph offers a burger and pretzels on the menu, but it certainly isn’t what a diner would expect at a local dive bar.
“We have our own twist,” Rechnitz said. “What the kitchen provides is an elevated dish where we have something for everyone, including a brunch menu, where we serve brunch on Saturdays and Sundays.”
Rechnitz and General Manager John Badaracoo make sure that their employees are educated and ready to answer questions that patrons may have. Bartenders and servers have to be ready to suggest a beer to a guest that may count one of the mass-produced, domestic beers as their favorite.
Both say that the bartenders are informed by the brewer on staff daily. They routinely update training and information about the science and market.
“We’re talking about the beers and what’s happening,” Badaracoo said. “We have beer classes. Our staff fully knows the process from point A to point B.”
Badaracoo said that the management is Cicerone Certified as well, the equivalent of a wine sommelier for the brewery industry.
Brewery GUIDE
“We know origins of beer hops to storage to the whole inner workings of beer,” Badaracoo said. “Making beer, storage, beer laws. That’s one of our prerequisites so that we can share that knowledge along with our staff.”
But since Triumph also has a full cocktail selection, bartenders must be competent mixologists as well. Badaracco is confident that the mixological skills of his staff allow the liquor drinker to be just as satisfied as those who are happy with a pint.
“That’s one thing that we do here is create a culture that everyone’s involved from start to finish,” he said. “We’re not looking for that person to come in and just be here to make money and be out the door. There’s education, there’s levels of service, and there’s involvement. That all happens.”
Triumph even offers nonalcoholic drinks outside of the typical sodas or iced teas.
“Mocktails have exploded on the market,” Badaracoo said.
Bechnitz also referred to the seasonality of the business multiple times. Triumph has staples that will be on its menu year-round like its Keller Pilsner, but different months call for different flavors. Stouts, Hefeweizens and Saisons
have their times. The menu alters with the calendar as well.
“We’re changing with the times. We’re changing with what’s available from the fresh fish that we offer to the cuts of meat that’s out there,” Badaracoo said.
Triumph also serves as a venue for weddings, rehearsal dinners, corporate meetings and private parties. The space is dynamic enough to mold itself to what is needed. Much like the beer and food menu, there is something for everyone. Those looking for a beer while they watch football this fall have a space. Craft aficionados have a menu they can taste to see how Triumph differs from other brewers. Those just looking for a
relaxed outdoor space to enjoy lunch in the fresh air are taken care of too. Even the dogs are welcome to curl up under the patio tables hoping for the chance to pounce on anything that falls their way.
Badaracoo said that the music the space offers is varied in genre but they restrict it to original artists which provides an outlet for local musicians to share their talents. Certain nights are popular enough that a sign posted by the host stand informs diners that seating by the stage cannot be guaranteed.
Triumph may have started in 1995 in Princeton, but the Red Bank iteration is special to its owner who wanted to bring his vision of artisan beer and a diverse menu to his hometown. Bechnitz knows that sometimes people can roll right past Red Bank on Route 35 for the hipness of Asbury Park.
“I think they’re kind of calling it the sixth borough of New York,” he said with a laugh about the city to the south.
But Bechnitz knows that beach towns are subject to the quality of the summer.
“It’s kind of feast or famine down there and definitely gets slower in the cooler months,” he said.
With that, Bechnitz and Triumph benefit from the year-round demand of Red Bank. Visitors are drawn because of the quality of stores, restaurants, bars and a brew pub, all of which are not dependent on the demand of weekenders and tourists.
“I’m happier to be in Red Bank,” he said. “In no small part because it is my hometown.”
Brewin’? What’s
BY
LILIANN PARAS
“He was a wise man who invented beer.” — Plato
Because beer is so popular, familiar, and available, it’s not surprising we generally take it for granted. The next time you raise a beer mug, impress your friends with these fun facts!
Brewery GUIDE DID YOU KNOW?
• Zythology is the study of beer, a practice since ancient times.
• The first written proof of beer is 5000 years old, but beer residue dates back more than 10,000 years.
• The very first beer brewers were women, basically because it was seen as a domestic chore.
• Death by drowning awaited any woman tending bar who shortmeasured a beer customer as decreed in the nearly 4,000-yearold Babylonian Code of Hammurabi.
• In Medieval times, Catholic monks would fast, drinking only beer, their "liquid bread."
• In 1983, there were 49 licensed breweries in the U.S. In 2023 there were 14,597.
• First prize in the North American Wife Carrying Competition (!) is the wife's weight in beer and 5 times her weight in cash.
• In 2023 the U.S. beer industry sold approximately $135 billion in beer and malt-based beverages to U.S. consumers.
• A brewery in Austria has swimming pools filled with about 42,000 pints of beer.
• The strongest beer in the world is Scottish Snake Venom, 67.5% alcohol by volume.
Cheers!
Returning to the Source
Colts Neck’s Source Brewery Continues to Grow After Five Years
BY LILIANN PARAS
If asked to describe all that Source Farmhouse Brewery has accomplished in five short years, the answer simply would be, “Wow!”
Source set out to deliver an unforgettable beer drinking experience and that is just what visitors can expect. Phil Petracca, Keri Petracca, and Greg Taylor opened Source in 2019, after a series of twists and turns. It all began when Phil, the quintessential entrepreneur, invented Fizzics, a device that converts standard cans or bottles into Nitro-style tappoured beer. His ambitious marketing of Fizzics led to an auspicious meeting with Taylor; a successful stint on Shark Tank; and their eventual brewery ownership together. What began as a humble garage-brewing operation of five-gallon batches developed into production of more than 300 gallons at a time, with generally 30-plus different beers on tap. Running one brewery in Colts Neck expanded to a second in Fishtown, Philadelphia in 2021, with a third underway in Manayunk, Philadelphia, their biggest undertaking yet.
It all kicked off with the Colts Neck location, in large part due to their vision to create a unique physical space. They recognized the potential in what could be politely described as a farmhouse “in very rough condition.” As Phil described it, “We found this 130-year-old barn and it looked like it would fall down. But we fell in love with it and are proud of what it is today.” I toured the farmhouse with Tay-
lor before the renovations began, and as he enthusiastically explained the plan, I inwardly marveled at his optimism and confidence. I was amazed when I saw they had done it. I could not believe the two-story building — with its inviting, friendly farmhouse ambiance, outdoor deck, biergarten, and sprawling grounds — was the same space I had walked through. Source preserved the original silos, a now iconic feature and a fitting nod to the agricultural roots of the town. Visitors are treated to what Phil calls the beer-drinking trifecta: great beer, great environment, and great staff. These short five years in business have yielded many changes. CM revisited the owners to hear about their take on where they started, where things stand now, and what lies ahead.
THE EARLY DAYS
Phil did not have a traditional path to brewery ownership. He spent 20 years in the tech field and developed Fizzics, a technology focused on dispensing beer at home. Little did he know how Fizzics would alter the trajectory of his life. Marketing Fizzics resulted in a chance meeting with Taylor, who was a brewer in Easton, PA. Greg liked what he heard and asked to join Phil in the Fizzics business. Phil and his then partner appeared on Shark Tank, and received a $2 million deal from Mark Cuban and Lori Greiner. Lori was influ-
ential in getting Fizzics into Bed Bath and Beyond and Phil appeared with her on QVC several times. “In minutes, we would sell out of all the products we had. Lori was an amazing Shark and businessperson to work with, and I’m grateful for her support and friendship. But I decided that I would follow my true passion, the beer,” Phil explained. “On my exit from Fizzics, I asked Greg to join me in a new venture, and he was right behind me.”
Taylor is an advanced-level beer Cicerone (comparable to a wine sommelier) and his path was a bit more straightforward. He studied business management at Penn State and later enrolled in the Siebel Institute of Technology in Chicago, the oldest brewing school in the US. He received his master brewer’s degree at the Doemens Academy in Munich, Germany, and began brewing in Easton shortly thereafter. “I was fortunate enough to do some traveling throughout Europe and got a taste of some world-class beer that shocked my senses and opened my eyes to the possibilities of what beer could be,” Taylor recounted. “I was instantly bitten by the curiosity bug that ended up sending me down the craft beer and brewing rabbit hole that I am still delving deeper into each passing day. I’m glad I was working the day Phil came to Easton!”
THE IDEA FOR SOURCE
Their initial investigation of craft breweries in NJ revealed there were gaps ripe for filling. “We wondered, ‘What is this area missing?’” Taylor said. “We noticed that most breweries in the state were located in industrial warehouses or strip malls and there were no breweries in this area. Only a few were kid-friendly, and fewer had any accommodations for dogs.” As a result, family and balance became a focus at Source. The first-floor taproom welcomes families with children, the second-floor mezzanine and rooftop terrace are reserved for adults, and the beer garden and grounds are open
Brewery GUIDE
to all, including dogs. Phil elaborated on the genesis of their priorities. “We have visited amazing breweries not only in the US but around the world. The lasting impressions had common denominators: a focus on ‘beer first,’ community, and locally sourced ingredients. Colts Neck was at the top of our list based on the strong agriculture backbone and access to local farmers in close proximity for sourcing ingredients to incorporate into our beers. We also have the ability to donate our spent grains to local farmers for a completely sustainable business.”
ATTENTION TO DETAIL
“Beer to us isn’t just flavor and aroma in a vacuum. I can’t separate my favorite beer drinking memories from the places and details of the surroundings of where I was when I was drinking them,” said Taylor. Phil agreed. “The design of our draft system and the overall curated experience was influenced by our past study of the way the body perceives texture, aroma, and flavor. Every single beer is poured in its own curated glassware, at its designated temperature, carbonation level, and most importantly the ideal amount and density of the foam.” Phil also noted that although they brew in a 19th-century barn, they are a state-of-the-art facility.
Taylor weighed in on his process of crafting the beer. “I typically envision the flavor profile I’m looking for in the finished product and then work backward to put all the pieces together. We focus on four main categories of beer at Source: Lagers, IPAs, Farmhouse styles, and Stouts. There are many people trading up from mass-produced, commoditized beer to local craft beer every day, and we want our community’s experience at Source to be positive to help encourage that trend.”
And it is refreshing to know they are true advocates for independent breweries in general. “We want all of the other breweries in the area to do well so we can all collectively elevate the craft in New Jersey,” Taylor emphasized.
FIVE YEARS AND COUNTING
And how do the owners now feel about the path they are on? Taylor summed up the experiences of a half-decade. “Never a dull moment! Wearing lots of different hats, complex problem-solving, never-ending maintenance projects,
Brewery GUIDE
planning for growth, and keeping new and exciting beers coming out week after week.”
They faced many changes along the way. Perhaps the most unexpected change was the pandemic, which forced a taproom shutdown. Source adapted by canning all the beers, a process they continue to this day. They are grateful that customer demand persisted and they were able to pivot and sell beer on-line for pickup. A very welcome change came about through revisions in NJ laws which now allow breweries to host more events and to offer food trucks on premises. “Alcohol reform has been a long time coming. It’s always good to have more freedom and legal parity with our neighboring states,” Taylor said.
Upon opening five years ago, an optimistic Phil reflected, “We live beer. We put people and beer before profits; if we do a good job, the latter will come. The support has been amazing and we are truly grateful.”
Source Farmhouse Brewery is located at 300 Rt-34 in Colts Neck. Go to SourceBrewing.com for more info.
Monmouth County Breweries and Distilleries Directory
BREWERIES:
Alternate Ending Beer Co alternateendingbeerco.com 1057 NJ-34, Aberdeen Township, NJ 07747
Artis Brewery artisbrewery.com
36 South St, Freehold, NJ 07728
Asbury Park Brewery asburyparkbrewery.com
614 Cookman Ave, Asbury Park, NJ 07712
Bakes Brewing Co bakesbrewing.co
NJ-71, Belmar, NJ 07719
Beach Haus Brewery beachhausbeer.com
801 Main St, Belmar, NJ 07719
Belford Brewing belfordbrewing.com
84 Leonardville Rd, Belford, NJ 07718
Birdsmouth Beer birdsmouthbeer.com
675 Oceanport Way, Oceanport, NJ 07757
Bradley Brew Project bradleybrew.com
714 Main St, Bradley Beach, NJ 07720
Carton Brewing cartonbrewing.com
6 E Washington Ave, Atlantic Highlands, NJ 07716
Five Dimes Brewery fivedimesbrewery.com
77 Monmouth St, Red Bank, NJ 07701
Grin Brewing grinbrewing.com
32 E Church St, Keansburg, NJ 07734
Kane Brewing Co kanebrewing.com 1750 Bloomsbury Ave, Ocean Township, NJ 07712
Little Dog Brewing littledogbrewing.com 141 Steiner Ave, Neptune City, NJ 07753
Screamin’ Hill Brewery screaminhill.com 83 Emleys Hill-Prospertown Rd, Cream Ridge, NJ 08514
Seven Sons Brewery sevensonsbrewing.com 2224 US-9, Howell Township, NJ 07731
Source Brewing Company sourcebrewing.com
300 NJ-34, Colts Neck, NJ 07722
Tall Oaks Farm & Brewery talloaksbrew.com
450 Colts Neck Rd, Farmingdale, NJ 07727
The Whitechapel Projects whitechapelprojects.com
15 2nd Ave, Long Branch, NJ 07740
Triumph Brewery triumphbrewing.com
1 Bridge Ave, Red Bank, NJ 07701
Twin Lights Brewing twinlightsbrewing.com
4057 Asbury Ave, Tinton Falls, NJ 07753
Wild Air Beerworks wildairbeer.com
801 2nd Ave, Asbury Park, NJ 07712
DISTILLERIES:
3BR Distillery 3brdistillery.com
7 Main St, Keyport, NJ 07735
Asbury Park Distilling apdistilling.com
527 Lake Ave, Asbury Park, NJ 07712
Colts Neck Stillhouse coltsneckstillhouse.com
304 NJ-34, Colts Neck, NJ 07722
Long Branch Distillery lbdistillery.com
199 Westwood Ave, Long Branch, NJ 07740
Aberdeen
Bayville
Belmar
Bordentown
Bound Brook
Branchburg
Brick Twp
East Brunswick
East Windsor
Edison
Ewing
PROUDLY SUPPORTING OUR LOCAL COMMUNITIES
Fischer Blvd, Toms River
Freehold
Hadley Commons, South Plainfield
Hamilton Marketplace
Hamilton Square
Hazlet
Howell Jackson
Lacey Twp
Lawrenceville
Manalapan
Manchester
Medham Twp
Middletown
Montgomery Twp
Neptune
North Brunswick
Pennington
Rt 37, Toms River
Sayreville
Shrewsbury
Somerville
South Brunswick
South Plainfield
Wall Twp
Waretown
West Long Branch
Woodbridge
FIRST RESPONDERS Q & A
Name: Mary Ellen Rumola
Title: Police Officer
Place of Employment: Shrewsbury Borough
Town of Residency: Shrewsbury
Q: What initially made you want to be a first responder?
A: Becoming a first responder was important to me because I wanted to follow in my father‘s footsteps who was also a police officer. He was my hero growing up. I looked up to him and admired all the things that he did in the community that he served. I wanted to do the same for my community.
Q: What do you find to be most rewarding about this kind of work?
A: The most rewarding parts of my job are the relationships I’ve made with residents and business owners in my community, many which became friendships. I have taught the LEAD (Law Enforcement Against Drugs) program the last 10 years. Making an impact on students has also been one of the most rewarding parts of my career.
Q: What is the hardest aspect of the job?
A: The hardest aspects of my job are the calls that are difficult in nature. The reality is that not every call is going to be a good one. I have seen my community at its best and worst. I'm grateful to be there to be supportive during both. I’ve been on several difficult calls over my career that still make my heart hurt for those involved.
Q: Do any aspects of the job ever scare you?
A: With the current climate of our world, Police work can be scary at times, but you have to trust your training, your experience and your instinct to get through those moments.
Q: What was your most memorable experience on the job so far?
A: It’s hard to pinpoint one memorable experience over the last 25 years. I actually have a few that come to mind. I’ve received five life saving awards over my career and every single one of them has been very special to me. I’ve had students who I’ve taught the LEAD program to come back to me and tell me that they’ve used peer strategies. I taught them to get out of questionable situations. For me, that is a win. The many residents who expressed their trust and gratitude to me over the years for keeping their families safe truly means the world to me.
Holiday Express Kicks Off 32nd Season of Giving
Nonprofit Plans Nearly 100 Festive Stops to Brighten the Holidays for People in Need
Holiday Express, the nonprofit that’s all about spreading joy and lifting spirits, is excited to begin its annual journey of delivering smiles, music and warmth to children and adults who often find themselves forgotten during the holiday season.
On Monday, Nov. 4, the nonprofit will launch its 32nd season of giving love and hope to 27,000 people facing physical and mental challenges, homelessness, addiction, isolation, and other difficulties.
Founded in 1993 by local restaurateur Tim McLoone of Little Silver, the organization will make nearly 100 stops at nonprofits and organizations across New Jersey, New York, and Pennsylvania, bringing live music, food, gifts, financial support, and friendship to those in need. The organization’s whirlwind season will culminate on Christmas Eve, December 24.
“Holiday Express exists because of the incredible generosity and compassion of our giving community,” said McLoone. “For over 30 years, our volunteers have been the heart and soul of this organization, ensuring that everyone we meet during the holiday season feels loved, valued, and remembered. This year, we’re excited to continue this tradition, making new memories, and bringing the gift of human kindness to those who need it most.”
The organization is driven by 2,500 dedicated volunteers, including musicians, merry elves and beloved costumed characters like Santa and Mrs. Claus, the Grinch, and Frosty the Snowman. Together they entertain audiences of children and adults, “bringing beaming smiles and laughter,” according to Executive Director Eileen Higgins.
This season, Holiday Express will make 29 stops in Monmouth and Ocean counties alone.
“We’re thrilled to be expanding our outreach this year with a first-time visit to Lunch Break in Red Bank, among many others,” Higgins noted. “Every event is a unique opportunity to connect with people and share in the spirit of the season. Our amazing volunteers and supporters make it all possible, and we couldn’t do it without them.”
Area residents are invited to experience the magic of Holiday Express at two upcoming events in Red Bank:
Red Bank Town Lighting, a free holiday show featuring the Holiday Express band and costumed characters on Friday evening, Nov. 29, the day after Thanksgiving. The annual community event is the traditional kick off to the season in Red Bank and is hosted by Red Bank RiverCenter. Santa and Mrs. Claus close the festive show, which takes place on Broad Street.
Holiday Express Benefit Concert, Tuesday Dec. 17, 7:30 p.m. (doors open at 6:30 p.m.), at the Count Basie Center on Monmouth Street. McLoone will lead the band of 50 professional musicians and singers who will share their unique mix of traditional, gospel, and rock’n soul holiday music. The festive event is presented by Stillwell-Hansen, Inc., and proceeds will go towards spreading warmth and happiness to Holiday Express clients. Tickets for the show, which will include a visit from Santa and Mrs. Claus and other beloved characters, range from $25 to $125 and are available at www.HolidayExpress.org.
Learn more about Holiday Express, volunteer opportunities, and how you can support their mission by visiting HolidayExpress.org.
Photo Credit: Andrea Plaza
DAVE SMILED DURING HIS ENTIRE PROSTATE
SCREENING... BECAUSE IT WAS JUST AN EASY BLOOD TEST.
A prostate cancer screening isn’t what you think. When it comes to prostate cancer, early detection is the key. And a prostate cancer screening is easy. If you’re a man over 40, talk to your doctor about a simple blood test for your prostate health. Scan the QR code to schedule an appointment, or call 844-HMH-WELL.
ARCHIE OF RUMSON
FIONA OF TINTON FALLS
HARLEY OF RUMSON NARDO OF RUMSON
OCEANPORT
STELLA OF FAIR HAVEN
STELLIE OF RUMSON
STEVIE BARNETT OF FAIR HAVEN
ZOEY OF TINTON FALLS
Four-Legged Fun!
Barktastic Stuff To Do with Your Pets this Month and Beyond
The Seafarer — Bring your dog to the Seafarer Monday, Oct. 28 for a free costume contest and have them compete for a chance at winning prizes for the scariest, most original, and funniest costumes. Howl-O-Ween begins at 4 p.m. and offers discounted drinks for dog owners. For more information, visit highlandsnj. com. The Seafarer, 1 Atlantic St, Highlands Middletown Dog Park gets spooky — Visit the Middletown Dog Park for a costume contest, photo op, treats, and dog-related vendors on Saturday, October 26, from 9:30-11 a.m. The event is free but signup is encouraged. 63 Tindall Rd, Middletown
Asbury Park Distilling Co — It’s a dog-friendly Sunday Funday! Bring your pup and join Asbury Park Distilling Co on their patio every Sunday starting at 10 a.m. for Cocktails & Canines. They’ll have water and treats available for your dogs, and cocktails for you. Asbury Park Distilling Co., 527 Lake Avenue, Asbury Park
Red Rock Tap + Grill — Like hanging out at a super chill backyard party with great food and drinks and a killer live band, Red Rock Tap + Grill in Red Bank offers a lot to its patrons, and that includes the dogs! Well-behaved canines are welcome in the outdoor space (which is where you want to be anyway) and can feel free to chill beside the picnic tables with their owners while enjoying the atmosphere and a few fresh bowls of water. Red Rock Tap + Grill, 14 Wharf Ave. Red Bank
Escondido — Tasty Mexican fare is the name of the game at this longstanding Freehold hotspot, and while you are chowing down on fajitas and sipping margaritas, you can be joined by your furriest companion. Just opt to sit outside in the breezeway, a fun somewhat secluded area where your pup can bask in the glory of his own private fiesta. Escondido Mexican Cuisine & Tequila Bar, 402 W. Main St. Freehold
Friday Night Bites — A free event for dog owners and their furry friends. Bring your pup and your friends to this double-gated dog park, where you can relax and listen to music while mingling with other pet parents. Enjoy complimentary snacks, soft drinks, and treats from a sponsoring pet food manufacturer. This event is BYOB. 4-7 p.m. Fridays through October. The Hungry Puppy, 1288 Rt 33, Farmingdale
It’s Doggy Day Care Time! pet resort & hotel
Now that the kids are back in school, it’s time to ensure your dog receives the playtime and attention they deserve! Many doggy day care services provide a premier experience designed to keep your furry friend happy, active, and mentally stimulated throughout the day.
Doggy day care isn’t just a place to drop off your dog— it’s a space where they can thrive. These facilities often offer a safe, fun, and enriching environment for dogs of all breeds and sizes, featuring a structured day filled with exercise, socialization, and expert care. Whether your pup enjoys frolicking with new friends or prefers individual attention, these services can cater to their needs.
With spacious indoor and outdoor play areas, dogs have ample room to stretch their legs, run, and explore. Luxurious, state-of-the-art play yards often include antimicrobial filtration systems and specialized lighting to ensure comfort and safety. Climate-controlled indoor spaces and year-round accessible outdoor areas are designed to create the perfect day for every dog.
Trained and experienced staff are always on hand to make sure each dog is well cared for, offering the right balance of play and rest. Since each dog is unique, personalized attention is a staple to ensure they feel at home.
After a busy day, you can pick up a happy, tired, and content dog who has enjoyed a fun-filled day in a safe, stimulating environment. With school back in session, now is an excellent time to provide your dog with the daytime activity they crave.
Why not treat your dog this fall?
Sign them up for Green Leaf Pet Resort’s doggy day care and let them experience all the fun while you enjoy peace of mind!
Green Leaf Pet Resort is open Monday – Friday 7AM – 7PM, Saturday and Sunday 9AM – 5PM. Conveniently located at 1602 Rt. 35, Oakhurst, NJ 07755. 732-272-0800 or online at www.greenleafpetresort.com/oakhurst/
Dinner Show
FRIDAYS (OCT. 4, 11, 18 AND 25) • 6 p.m.
Live music
Rooney’s Oceanfront Restaurant, 100 Ocean Ave N., Long Branch RooneysOcean.com
FRIDAY, OCT. 4 • 8 p.m.
The E Street Shuffle (Bruce Springsteen tribute band)
Red Rock Tap + Grill, 14 Wharf Ave., Red Bank RedRockRB.com
THURSDAY, OCT. 10 • 7 p.m.
We May Be Right (Billy Joel tribute band)
Tim McLoone’s Supper Club, 1200 Ocean Ave., Asbury Park TimMcloonesSupperClub.com
SATURDAY, OCT. 19 • 9 p.m.
What: The Snakes
Where: St. Stephen’s Green Publick House, RT 71, Spring Lake SSGPub.com
THURSDAYS, (OCT.17 AND 24) • 6-9 p.m.
What: Country Night
Where: The Cabin, 984 NJ-33, Freehold TheCabinNJ.com
THURSDAY, OCT. 24 • 7 p.m.
What: The Jersey Shore Medium, Linda Shields
Where: Tim McLoone’s Supper Club, 1200 Ocean Ave., Asbury Park TimMcloonesSupperClub.com
SATURDAY, OCT. 26 • 7 p.m.
Blue Highway- Halloween Show Bar Anticipation, 703 16th Ave., Lake Como Bar-A.com
The Jersey Shore’s Friendliest Dealer!
RED BANK CROP WALK #44 to Take Place October 20
The 44th CROP Hunger Walk will take place on Sunday, October 20, at Red Bank Regional High School and this year’s event looks to be bigger and better than ever.
The world has experienced so many natural and manmade disasters this year, which has resulted in more displaced people living around the world. The need for food, clean water and assistance is all around us.
The organization’s goal this year is $124,000 in donations and 14,000 pounds of food donated (rice, beans, soup and peanut butter). These essentials allow families to stretch their budgets and are nutritious.
room for the school year and counted in the spring.
Those interested in participating are encouraged to ask friends, family and neighbors to help with a neighborhood food drive for Oct. 20. There is a place for everyone, as an individual, or an office team, a church group, a school club, sports teams, civic groups and families. Friendly competition is the name of the game between schools and other groups. Walk proceeds help support the group’s 14 local partners. Your participation with funds, food, and volunteering will surely make a difference.
The Red Bank Walk has teen leaders drawn from local high schools which has been very helpful. Often these teens, after learning about the 14 local Crop partners, will volunteer at these agencies.
Everyone can get involved: create energy, enthusiasm, and make new friends. Girl Scout Troops, Key Clubs, MAST Service Regiment, or Rumson Country Day School’s World of Change – where large coin bottles were placed in every class-
On Walk Day, a large tent is set up for food donations and a team of CBA boys who count, bag and carry food as their annual service project and Middletown North NHS joined in last year. The food is picked up by local food pantries who have signed up in advance. Youth groups, MAST, & Trinity Hall students are some of the groups handing out water and cheers along the route.
This year, the group is including different varieties of music, activities, and art. And since Oct. 20 is not far from Halloween, you may see costumes along the route.
Sunday, Oct. 20 - Registration 1 pm; Start 2 pm; route is through Fair Haven, Red Bank, and Little Silver. First steps are to form an online team, get your walkers together, and set a goal for 44! Look for Red Bank Cropwalk on FaceBook, Instagram and contact directly at redbankcropwalk@gmail.com.
For more info, go to www.redbankcropwalk.com
Monmouth Area Chamber of Commerce!
October is Membership Month at the Eastern Monmouth Area Chamber of Commerce and EMACC invites you to join our growing community!
Jennifer Eckhoff, Executive Director of EMACC extends a warm welcome to all businesses interested in expanding their network and connecting with the vibrant local business community. “We invite you to join us in October for an opportunity to meet fellow entrepreneurs, learn about the latest industry trends, and explore new business opportunities,” said Eckhoff. “With over 96 years of experience supporting the eastern Monmouth County business community, EMACC is the ideal place to grow your business and build lasting relationships.
Now is the time to join EMACC! New members who join between October 1 and October 31, 2024 will receive 3 free membership months (value of $68-$175), complimentary administration fee (savings of $45) and all new October members will receive an EMACC social media photo feature on Facebook & Instagram (value of $150). Plus, the first 10 new members will receive a radio campaign from The Boss 107.1 valued at over $2,050!
The Eastern Monmouth Area Chamber of Commerce, founded in 1928, has supported our business and community for 96 years. EMACC plays an essential role in the health of the business community regionally and statewide. Proudly serving Eatontown, Fair Haven, Little Silver, Middletown, Monmouth Beach, Oceanport, Red Bank, Rumson, Sea Bright, Shrewsbury, and Tinton Falls. All are welcome! Call for more information (732) 741-0055 or email membership@emacc.org for membership details.
Ranney School, an age 3 through Grade 12 college preparatory school in Tinton Falls, has a strong commitment to STEAM and hands-on learning divisions—from early childhood’s exploration of scientific concepts in the school’s community garden to international travel and other unique experiences as part of the School’s two-week-long Maymester. Ranney to state-of-the-art spaces including a finance lab with Bloomberg terminals, a new ColLABoratory for Lower Schoolers to engage in interdisciplinary projectbased learning, an observatory, and a new Lower School library and learning commons.
Private tours available: Give them every opportunity to succeed, in STEAM and beyond.
Recognizing and Coping with ADHD in Children
BY MAIA FRANCO
October is Attention-Deficit/Hyperactivity Disorder (ADHD) Awareness Month, shedding light on a very stigmatized mental health condition. According to the Centers for Disease Control and Prevention (CDC), an estimated 7 million (11.4%) U.S. children aged 3–17 years have been diagnosed with ADHD. Children with ADHD often experience challenges in multiple areas of life, including academic performance, social interactions, and family dynamics. The symptoms of ADHD include the following:
• having a short attention span and being easily distracted
• appearing forgetful or losing things
• being unable to stick to tasks that are tedious or time-consuming
• appearing to be unable to listen to or carry out instructions
• constantly changing activity or task
• being unable to sit still, especially in calm or quiet surroundings
• constantly fidgeting
• excessive physical movement
• excessive talking
• acting without thinking
• interrupting conversations
• little or no sense of danger
A major disparity in ADHD diagnosis comes from the difference in symptom presentation between the two sexes. Boys are more likely to show signs of hyperactivity, while girls are more likely to show signs of inattention. This variety in the presentation of symptoms results in a high likelihood of boys being diagnosed as children and girls often struggling without a diagnosis into adulthood. Luckily, there are policies and planned curriculums in place for children who present symptoms of ADHD.
What is 504?
A formal plan for how a school will remove barriers so a student with a disability can learn alongside peers in general education. The term comes from Section 504 of the Rehabilitation Act of 1973, a federal civil rights law that protects against discrimination. A 504 plan is not individualized to a student, but documents the school’s use of accommodations such as assistive technology, services, and staff members that are available to ensure all students have access to the education they require.
What is an IEP?
In New Jersey an individualized education plan (IEP) is a written document that outlines a young person’s educational needs (ages 3-21). Disabilities and emotional disturbances or struggles can qualify a student for an IEP. Ideally, the student’s needs are discussed between their guardian, teacher, and guidance counselor, and accommodations are made with-
in the school. An IEP will measure a student’s progress and identify any changes that need to be made to help them reach their educational goals.
Diagnosis
In order to properly diagnose ADHD, record any signs you observe in your child and share them with your child’s pediatrician. Pediatricians can complete a preliminary assessment and recommend a specialist, who can complete a comprehensive evaluation and recommend treatment.
Local Resources
TRI CHADD offers information, ADHD resources, support meetings, and presentations on ADHD for individuals, parents, teachers, professionals, and others. Call the Monmouth County affiliate at (732-552-8012 M-F 9am-5pm) or visit their website (https://www.meetup.com/TRI-CHADD-NJ/)
Visit pyschologytoday.com and search for ADHD and ADD providers in your area, which can be filtered to show providers that take your insurance!
TTrinity Hall Breaks Ground on New Academic Building and Community Space
rinity Hall, an all-girls college preparatory high school in Tinton Falls, broke ground on a new campus construction project this summer. At a groundbreaking ceremony, the Trinity Hall community, local officials, architects and construction partners gathered with the Trinity Hall Board of Trustees on campus to commence the project and celebrate this significant milestone for the school.
Since its establishment on the former Fort Monmouth military base, Trinity Hall’s campus has continually evolved over the past nine years. After moving its campus to Tinton Falls in 2015, Trinity Hall renovated the former child development center before the start of the 2016-2017 school year. In 2018, Trinity Hall expanded their school building with a two-story addition that featured multiple classrooms, administrative offices, a chapel and a front lobby. The current expansion project will include a new academic building and extend the existing community space.
Trinity Hall plans to provide more space to further enhance its programmatic offerings and community needs. The new academic building will add state-of-the-art STEM and fabrication labs, a new visual arts and performing arts wing, and a suite dedicated to student support and wellness. The construction process
will also include renovations of the existing academic classroom footprint and an expansion of its main community space. The construction project is anticipated to be completed by the fall of 2025.
“As we begin this next phase of growth for Trinity Hall, we are excited to provide more space and opportunities for our students, faculty, staff and whole community to thrive in,” said Trinity Hall Head of School Theresa Kiernan. “With the approval of the Tinton Falls Planning Board and the Fort Monmouth Economic Revitalization Authority, we are eager to start construction on campus this summer. The new academic building and expansion of our Commons will allow us to enhance our academic offerings, provide additional areas for student support and wellness, and encourage more gatherings on campus by doubling our community space. We love our location in Tinton Falls, and we are looking forward to continuing our partnership with the local community here.”
Trinity Hall Co-founder and Board Development Chair Victoria Gmelich said at the event, “Trinity Hall has always responded to the needs of the girls. The girls are first and foremost in our minds in everything we do. I invite everyone to take part in what is really the biggest initiative for women to ever hit the Jersey Shore.”
TEACHER FEATURE
Name: Sherie Love
Title: World Language Teacher
Place of Employment: Asbury Park High School
Town of Residency: Neptune
Q: What do you love about teaching, and what keeps you coming back each day?
A: I enjoy working up close and personal with my students. I love that I am able to make a difference using real life experiences. Knowing that I am having an impact on their lives is my motivation for coming back each day. I love their energy, and their demand for my attention. I make a difference in their thought process so that they can realize their potential and their purpose.
Q: What is the most challenging thing about working with kids?
A: The most challenging thing about working with kids is helping them realize their own potential. My intentions are to help them change their thought process to navigate life beyond the school walls. I embrace the challenge to be able to impact my students in positive ways.
Q: What was your school experience like as a kid? Did you enjoy school?
A: I loved school and had a great experience. Reflecting back, like anything, school had its ups and downs. All of the memories that stand out were of teachers I connected with. These teachers fostered learning, which determined my aspirations to become an educator.
Q: If you could add one new subject that every kid would have to take in school, what would it be and why?
A: Life 101. Real-world experiences. Teach kids how to take risks, build confidence, and navigate life's challenges.
Q: What is the most important thing that your students have taught you?
A: My students have taught/showed me that I genuinely make a difference in their lives. They always remind me not to give up. They constantly remind me that they need me as much as I need them. They continuously show up and prove to me that the goals and values I instilled in them help them to develop into motivated, young adults.
OPEN HOUSES: Saturday, October 5, 2024 Wednesday, November 6, 2024
ENTRANCE EXAMS: Saturday, October 19, 2024
Saturday, November 16, 2024 Saturday, January 25, 2025
Oceanfront Perfection
BY RYAN LOUGHLIN
The idea of a waterfront restaurant is a popular one within any coastal community, but to say that Rooney’s Oceanfront Restaurant in Long Branch is just another restaurant with a pretty view of the ocean would be painfully underselling it.
Since opening its doors nearly 30 years ago (the restaurant will celebrate that milestone in June of 2025), Rooney’s has been the go-to spot for a special occasion dinner in Long Branch. Its stellar reputation among locals is unwavering, and it’s easy to see why. A sprawling restaurant, Rooney’s manages to be luxurious without feeling stuffy, its expansive space divided in a series of levels and surrounded by sweeping walls of retractable windows, making the entirety of its footprint feel open, airy and inviting.
At night, even the bar area glows with soft illumination, resulting in an enchanting atmosphere throughout, and Friday evenings feature live music to pick things up just in time for the weekend. Outdoor seating is also available for those looking to be even closer to the salt air and squawking seagulls, but even on the chilliest days of the offseason, the vibe indoors somehow channels the serenity of summer.
And all that is before you have taken your first bite.
Rooney’s in Long Branch knocks it out of the park with fresh seafood and views to die for
An Unforgettable Meal
All the atmosphere in the world won’t matter if your restaurant can’t back it up in the kitchen. Luckily, Rooney’s absolutely hits it out of the park with their menus, offering up noticeable creativity without sacrificing the familiarity of the core flavors of each dish. The restaurant is open daily for lunch and dinner. Their Sunday buffet brunch — which runs from now through Easter Sunday — has been a fan favorite since its inception and is ranked among Open Table’s 100 Best Brunches in the Country.
We began our dinner with a round of cocktails – the Blueberry Smash (a delightful mix of vodka, muddled blueberries, agave nectar, ginger beer and a hint of lime); and the Hibiscus Haze, a pleasingly floral drink consisting of Griffy’s Organics Grapefruit Hibiscus, Hendrick’s Gin, simple syrup, fresh lime juice and ginger beer. Being that our visit took place at the tail end of the summer season, we went with lighter, more summery cocktails, but keep an eye out for their fall menu, which will feature a few new additions.
Though we stuck with cocktails on our visit, fans of the vino will be happy to hear that Rooney’s has received the Wine Spectator Awad of Excellence every year for the last 25 years straight.
For appetizers, things started off strong with the fabulous Tuna Bruschetta, a fun mashup of Asian and Italian inspiration consisting of spears of toast topped with seared rare tuna, spicy guac, a wasabi and ginger based sauce accented brilliantly by sesame seeds on a bed of seaweed salad.
We also sampled the Whole Baked Artichoke, a more traditional Italian favorite, prepared in a lovely scampi sauce with parmesan cheese and breadcrumbs.
Other apps that we were curious about (but didn’t get to this time) included Coconut Curry Mussels, Char-Grilled Oysters (a New Orleans favorite of mine that everyone should try even if they are generally averse to oysters) and the Crispy Goat Cheese, with its decadent stacking of breaded deep-fried pillows of goat cheese, honey candied pecans, red pepper jam, and grilled bread.
And for those who appreciate a fabulous raw bar, Rooney’s offers one of the finest in Monmouth County, with everything from Rochambeau oysters and Middleneck clams sold individually, to massive towers of chilled seafood packed with lobster, shrimp, oysters and more.
The Main Event
Perhaps the most difficult decision of the evening was choosing our entrees. The menu here offers a dizzying selection of main dishes, with the result in our case being a serious bit of FOMO, however that just gave us an excuse to come back and try something different next time, so no harm, no foul.
One can opt for a selection from their fish board, which offers the flexibility of selecting not only the fish of your choice (Atlantic salmon, shrimp, branzino, halibut, yellowfin tuna or the fresh catch of the day) but also the preparation (blackened, broiled, grilled or pan-seared), the side sauce (sweet chili and garlic, lemon butter, tomato vinaigrette, “angry style” or chimichurri), and the pair of side dishes (garlic mashed potatoes, mashed gouda cauliflower, crispy Brussels sprouts, mushroom risotto or grilled asparagus).
Other seafood options include a full mini menu of lobster dishes alongside other treasures from the sea such as Wasabi Panko Tuna, a Shrimp and Scallops combo, Crabcakes, a variety of seafood-based pasta dishes like the Cioppino, which comes with mahi mahi, shrimp, clams and garlic in a tomato broth; and the Lobster Mac-A-Rooney, a fancied-up version of a comfort food classic with fresh lobster, parmesan and mozzarella and macaroni in a rich lobster cream sauce.
Those who shy away from seafood have plenty to choose from as well, as carnivorous options such as a Braised Lamb Shank or classic Angus Beef Skirt Steak (served in a chimichurri sauce with parmesan truffle fries) will more than satisfy, as will pasta options like the Spicy Rigatoni with Calabrian chilis in a tomato cream sauce with whipped ricotta and parmesan; or Chef Jared’s Fresh Pasta of the Week.
After much hemming and hawing, we opted for the Lazy Poached Lobster — a wildly indulgent entrée consisting of a fully de-shelled 2-pound lobster resting upon a bed of gnocchi in a marvelous brown butter cream sauce — and the 14-ounce Premium Reserve Pork Chop, a wonderful bonein delight with masterfully seared edges, all finished with a bourbon apricot glaze that complemented the mild, somewhat understated flavor of the pork without masking it entirely. The chop came with crispy Brussels sprouts and a mound of garlic mashed potatoes that will put to shame anything your mother makes this Thanksgiving.
Despite stuffing ourselves to near breaking point, we couldn’t say no to the dessert menu, which mostly played it safe with beloved classics like Lava Cake, Tiramisu and Junior’s Cheesecake. We opted for the Key Lime Pie as well as the aforementioned cheesecake, which came topped with a tart strawberry puree which nicely balanced the sweetness of the cheesecake itself. The pie was creamy and almost pudding-like, with the subtle sour of the lime playing well with the whipped cream and buttery crust. It all made for a perfect ending to a perfect meal and did so without having to reinvent the wheel. Some things are favorites for a reason and stand the test of time … much like Rooney’s itself.
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BIZBEAT
BY RYAN LOUGHLIN
A quick roundup of what’s new and happening at local businesses in Monmouth County.
HOTWORX opens in Middletown — A brand-new location of the popular yoga, and fitness center HOTWORX has opened in Middletown. HOTWORX is a boutique infrared fitness studio that has eight infrared saunas that offer nine ISO sessions (Hot Yoga, Hot Pilates, Hot Barre None, Hot Core, Hot Buns, Hot Bands, Hot ISO, Hot Warrior & Hot Stretch) & 3 HIITS (Hot Cycle, Hot Thunder, Hot Blast) all virtually instructed. They also have a non-heated functional training room with weights, a nautilus cable system, kettlebells and more. Members have 24/7 access to the studio. HOTWORX’ 3D training method combines infrared energy, heat and exercise, which produces benefits such as detoxification, weight loss, muscle recovery, better skin, better sleep, lower blood pressure and collagen production. The first session for new customers is always free. Visit hotworx.net/studio/middletown-nj to book or call (732) 648-0001. HOTWORX is located at 1048 Highway 35, Middletown (Bottle King plaza).
Ocean Funeral Home debuts — The team behind Bloomfield-Cooper Jewish Funeral Chapel in Ocean Township have launched a new business — Ocean Funeral Home. Below is a statement from the owners:
“Our building has been operating as a funeral home since 1978, serving the Jewish community with compassion and care. Over the years, we’ve witnessed the need for our services to extend beyond our initial scope. With the evolving dynamics of our community, including mixed marriages, it became clear that we need to cater to a wider range of cultural and religious backgrounds. This realization sparked an idea – the creation of Ocean Funeral Home, a place where
our dedication to compassionate service could be extended to the entire community. After nearly two years of devoted effort, substantial investment, and love poured into the renovation, we successfully transformed our facility. In May, we proudly unveiled the completion of the project, welcoming a new chapter with the opening of Ocean Funeral Home. It is important to note that we are one building housing two funeral homes. Bloomfield-Cooper Jewish Funeral Chapel continues to operate and proudly serves the Jewish Community with the same dedication and reverence as it always has.”
Offshore Coffee Co. launches in Belmar — A second location of the popular Long Branch coffee shop Offshore Coffee Co. has opened up shop in Belmar. The new location will serve a variety of delicious small-batch coffee drinks, from regular drip coffee and cold brew to espresso-based beverages, iced mochas, matcha, and more. The shop is located at 800 Main Street in Belmar. Stop by for a pick-me-up today.
The Mainstay in Asbury shuts its doors — Last November, Chef James Avery rebranded his popular Asbury Park-based seafood restaurant The Bonney Reade as “The Mainstay,” a hybrid lounge/ restaurant that traded the large menu of seafood faves for a smaller, streamlined menu of bar food and cocktails. But recently, Avery announced that the business was closing entirely, leaving the large space on the ground floor of the Steinbach building vacant. Avery still owns Black Swan, a British-style pub located just down the street and also works as the sous chef for Celebrity Chef Gordon Ramsay on the popular TV show “Hell’s Kitchen.” Currently there is no word as to what may replace The Mainstay moving forward.
Fair Haven Seniors Pack Fall Calendar with Events and Activities
The Fair Haven Seniors had a wonderful turn out for their first meeting September 17. The Seniors Group meets the third Tuesday of the month at 1p.m., at the Columbus Club, 200 Fair Haven Road, in Fair Haven.
The agenda for the year was passed out, listing many fun and informative activities scheduled for the remainder of this year. Reservations were taken for a trip on November 23 to the Bucks County Playhouse in New Hope, PA to see “Anastasia: The Musical.”
On October 15, Dr Angi, Chair of Geriatrics at Month Medical Center will discuss healthy aging with an emphasis on brain health. The Fair Haven Seniors will be collecting food to be donated to Dermer Dreams at this meeting.
On November 18, the meeting will be a “Sip and Paint” activity with lunch provided. The group will be having a special Toy Collection.
The Rumson-Fair Haven Tower Players have invited the Seniors to attend their “Nutcracker the Musical” performance at the high school on November 24.
Fair Haven Seniors is open to all Fair Haven residents 55 and older. If interested in joining or attending meetings, please send an email to FairhavenSeniors@gmail.com.
Shrewsbury Police Sergeant Rumola Retires
Thank you to Shrewsbury Police Sgt. Mary Ellen Rumola for all her hard work over the past decade serving as the community policing officer for Shrewsbury Boro School. Rumola, who visited the school recently to say goodbye to everyone, will be retiring and moving to South Carolina in a few months.
Officer Dan Finelli will become the new community policing officer and will assist with the school’s LEAD program that helps create healthier communities free from drugs, bullying and violence.
Editorial and photo credit: Shrewsbury Boro School Facebook page
Douglas Elliman Introduces The Seashore to Long Branch
The Katz Team to Lead Marketing and Sales for the Brokerage’s Latest Development on the Jersey Shore
Douglas Elliman Realty, one of the largest independent residential real estate brokerages in the United States, recently announced the launch of The Seashore, a luxury community of 14 custom residences in Long Branch, only two blocks from the beach and Pier Village. Developed by Bathhaus LLC with architecture by James Monteforte Architectural, The Seashore is located at 345 Second Avenue, on the former site of Long Branch’s famous Seashore Day Camp, owned by the Villapiano family. This is the brokerage’s latest residential development project in Monmouth County, on the heels of surpassing $100 million in sales in the region. Todd Katz and Chris Katz, co-founders of The Katz Team at Douglas Elliman, will spearhead exclusive marketing and sales for the project. Coincidentally, Todd Katz attended Seashore Day Camp as a child and has a deep personal connection to the site.
“From its prime location to its elevated design, this exciting new residential development brings a truly contemporary sense of sophistication to the heart of Long Branch,” said Todd Katz. “We are thrilled to be part of a project that is sure to attract the most discerning residents, whether for a vacation home or year-round residence.”
The Seashore is an enclave of 14 custom three-
bedroom townhomes, or villas, each offering over 3,000 square feet of luxury indoor space. The ample outdoor space includes a ground-floor patio, two balconies on the second floor, a balcony on the third floor and an 800-square-foot rooftop deck. All floors are elevator accessible.
“The Seashore perfectly combines the laid-back feel of a classic beach community with the highend sophistication of a contemporary high-rise development,” said Chris Katz. “It’s truly a fresh approach to luxury living down the shore.”
With its venerable history as a vacation retreat for prominent Americans, including Presidents Ulysses S. Grant and Woodrow Wilson and the Guggenheim family, Long Branch has developed into one of the most sought-after beachside communities in Monmouth County. Only 55 miles to New York City and about 80 miles to Philadelphia and easily accessible by NJ Transit, the town is also home to the Bruce Springsteen Archives and Center for American Music at Monmouth University.
The Seashore is a pet-friendly community that boasts a residents-only pool. Pricing at The Seashore starts at $1,999,000 with move-in scheduled for Memorial Day Weekend 2025. To learn more, please visit: https://theseashoreatlongbranch.com/
For those in search of some true-to-life scares, here are a few real-life places in Monmouth County that have been rumored to be haunted by actual ghosts. Visit them … if you dare.
Real Life Haunted Places Haunted Places
in Monmouth County to visit this Halloween
BY RYAN LOUGHLIN
It’s October, and of course it’s not hard to find haunted attractions at every turn. Hayrides, haunted houses and other pretend scares are plentiful this time of year, but sometimes a guy in a Michael Myers mask jumping out at you with a plastic knife just isn’t enough.
The Spy House, Middletown
Arguably the best-known house on this list for fans of the paranormal, The Spy House has been featured everywhere from TV shows to local publications such as Weird NJ and is often referred to as “the most haunted house in America.”
Located in Port Monmouth, the house is part of Bayshore Waterfront Park (where it’s known by its proper name — the Seabrook-Wilson House). Originally constructed as a small cabin in 1720, the house has been the recipient of many additions over the years, but its notoriety comes from the legend that at one point during the revolutionary war, the innkeeper used the house as a tavern and would often host British troops, getting them to reveal secrets while under the influence of a few too many drinks. Hence the nickname of “The Spy House” was born.
Much of the ghostly reputation of the property stems from the tales of Gertrude Neidlinger, a former caretaker who would give tours and spin yarns of a macabre nature. Though many doubt the validity of her stories, sightings of a paranormal nature have been reported by many folks, both from inside the house and through the windows while standing outside. Ghostly apparitions of a young boy in an upstairs window and rocking chairs moving on their own from unseen forces are just a few of the chilling sitings that have been reported. The Spy House is located at 119 Port Monmouth Road in Port Monmouth.
The Allen House, Shrewsbury
Built in 1710, the Allen House sits at the Four Corners intersection at Broad Street and Sycamore Avenue in Shrewsbury. In 1754, the house was sold and re-opened as the Blue Ball Tavern, the same moniker it was known as in 1779 when it was occupied by traveling soldiers from the Continental Army during the revolutionary war. The tavern was raided by Loyalists and 3 Continental soldiers were killed with 9 more taken as prisoners in what came to be known as “The Allen House Massacre.” Ghosts of the bloodbath are said to haunt the home to this day.
The house is currently owned and operated as a museum by the Monmouth County Historical Society. In past years, ghost tours have taken place in October, but the home is currently under renovation,
Photo Credit: Craig Johnson
so it can only be viewed from the exterior presently. The Allen House is located at 400 Sycamore Ave, in Shrewsbury.
Lake Avenue, Asbury Park
While much of Lake Avenue in Asbury Park is packed with thriving businesses and fabulous restaurants, two features of the picturesque street have been the source of more than a few chilling encounters.
One of the reportedly haunted sites is Wesley Lake itself, which runs the length of the street, gives it its moniker and divides the town from Ocean Grove. A woman was found dead in the lake back in 2004, and since then, multiple sightings — and hearings — of “The Lady of the Lake” have been reported. The unusual thing? It seems folks on the Asbury Park side of the
lake have seen her, while those on the Ocean Grove side only hear her. A truly bizarre, uncommon and creepy phenomenon.
Just opposite the lake is Kennedy Park, a small, but picturesque grassy area that fills the space between the serenity of Lake Avenue and the bustling action on Cookman Avenue. While it may seem pleasant and unthreatening, a legend has been around for hundreds of years that a Native American can be seen wandering the grounds. The story goes that a Lenape Chieftain murdered his young wife and buried her and now roams the area at Kenndy Park. Sightings of the ghostly apparition have been occurring consistently for years.
For those looking for even more ghost stories of Asbury Park, a tour of the macabre sites of the entire town can be booked at: www.usghostadventures.com/asbury-park-ghost-tour
Inside the Mind
In recognition of World Mental Health Day, a conversation with Dr. Christine Moutier
BY MAIA FRANCO
Thursday, October 10, is World Mental Health
Day, an internationally recognized day to raise awareness for mental health issues and break the stigma that surrounds them. While mental health has become a much more mainstream topic since the high prevalence of anxiety and depression brought on by the COVID-19 lockdown, suicide remains the eleventh leading cause of death in the United States. To better understand this public health crisis, Community Magazine spoke with Monmouth County resident and Chief Medical Officer at the American Foundation for Suicide Prevention (AFSP), Dr. Christine Moutier.
Dr. Moutier’s initial draw into psychiatry came from her desire to serve others through medicine. When she started medical school, her initial goal was to practice family medicine and focus on serving communities around the world. While in medical school, Moutier became more interested in psychiatry, as the science in this field began to make significant advances. “The science was exploding at that time,” she recalled. Her clinical rotation in psychiatry made her interested in treating people as a whole and learning how their stories were connected to their well-being. Dr. Moutier was able to measure improvements in patients this way, and it became clear the level of impact working in psychiatry would make.
cal science translate into real world outcomes, making significant changes in patient’s lives. This work has allowed her to meet a vast community of people, whose lives have been affected by suicide.
“This community is like no other. Anyone whose life has been touched by suicide and is ready to make changes learns to shed societal norms and materialism. While no one chooses to be impacted by this, they each embrace authenticity as a powerful, shared value.”
Dr. Moutier highlights the insignificance of traditional success when it comes to mental health outcomes. “At the end of the day, we are all human. Someone can seem successful or wealthy, but that does not mean they do not struggle in the same way that every person can,” she says, “we are socialized to keep our struggles bottled up. If you see any subtle changes in someone, you need to trust your gut.” Critical changes in behavior to look for are reckless behaviors, such as increased drinking, drug usage, or any other unusual behavior.
Her work remains challenging yet rewarding. “When treating patients, there is a long game of reducing suicide and measuring the impact that interventions have,” Dr. Moutier commented, “Suicide is a very complex health outcome and needs to be monitored for a very long time.” Her role at the AFSP is very rewarding, as she gets to see medi-
In the last five years, technological advancements have taken off in the field of suicide prevention. Artificial intelligence (AI) is being used by multidisciplinary teams to analyze health data and predict trends. As this technology advances, health care practitioners may be able to use AI to predict suicidal behavior. For example, the Veteran Affairs department has been using the REACH program, in which AI aids the department in highlighting certain predictors for suicide in patient data. Once reviewed, a department coordinator invited affected patients to see their provider for a screening.
Another major trend in psychiatry is diversity, equi-
ty, and inclusion (DEI). Traditionally marginalized groups have been excluded from clinical trials and a movement to close this gap has only entered the mainstream in the last few years. These groups face a much higher risk for suicide due to a lack of treatment. “Science and clinical trials cannot be mainstream because they exclude so many impacted patients that lack the access to these trials.” Dr. Moutier commented. “Studies need to include every possible race and ethnicity.” In an effort to address health inequities, the AFSP has recently acquired a grant aimed at DEI research in psychiatry.
About 50% of mental health conditions onset by the age of 14 and go undetected, making a parent’s role extremely critical. Dr. Moutier encourages having open, judgment-free conversations with children as often as you can. “We are all striving to be the best we can be, but we are all human beings who face different challenges throughout our lives. Embrace discussing these challenges and making your home a psychologically safe space for your children,” Dr. Moutier recommends, “a child needs to feel loved unconditionally, through any challenge they may face.”
Many parents don’t offer their children the opportunity for mental health treatment because they themselves aren’t knowledgeable on the subject. Discussing mental health with your child’s pediatrician is key, as they may have more specific signs and concerns to look out for. If you are a par-
ent with a child who suffers from a mental health condition, remember that your mental health is important too! Dr. Moutier recommends searching for peer support groups and therapy, if needed. To learn more about parenting and mental health, visit afsp.org/teens-and-suicide-what-parents-should-know/
The theme for this year’s World Mental Health Day 2024 is “mental health in the workplace.” The movement of mental health in the workplace has taken over every industry, with workplace leaders realizing that they have a role in suicide prevention. “You can signal to your colleagues that you are a safe person to talk to,” Dr. Moutier adds, “sharing some of your own struggles without shame can make them feel more inclined to [as well].” As a practicing physician, Dr. Moutier took advantage of walks around the hospital with colleagues to have stigma-free conversations.
To advocate for better mental health resources in your community, raise your voice in any way you can! Whether it is at home, in the workplace, or in the community, opening a stigma-free dialogue is key. The AFSP has an “action center” tab on their website, which includes ways to advocate on a local and national level. A top priority for the AFSP at this time is asking Congress to support the 988 Hotline, a crisis phone number that connects callers to trained counselors during a mental health emergency. For more information on advocacy, visit afsp.org/public-policy-action-center/
Preserving Success
OThe Power of the Pink Ribbon
Breast Cancer Awareness Month Raises Awareness Worldwide
BY MAIA FRANCO HEALTH CORNER
ctober marks breast cancer awareness month. This monthlong initiative serves as a powerful platform for raising awareness about one of the most prevalent forms of cancer affecting women worldwide. Breast Cancer Awareness Month is not only about increasing knowledge and understanding of the disease but also about fostering early detection, supporting research efforts, and celebrating the resilience of those affected. According to the American Cancer Society, breast cancer accounts for 1 in 3 women’s cancer diagnoses each year and will impact 13% of women in their lifetime. In 1985, a movement to bring awareness to this disease was sparked by the American Cancer Society and turned into a month-long event characterized by the pink ribbon in 1992. Since this campaign took off over 30 years ago, the survival rate of this cancer has increased by 43%, with developments of modern medicine and an increased awareness of early symptoms.
What are the main risk factors?
• Age: 80% of breast cancers are diagnosed in women over 50.
• Genetics: Women with a family history of breast cancer are at a high risk and should be tested for the BRCA1 and BRCA2 genes. A family history of ovarian cancer is also linked to a hereditary cause of breast cancer.
• Weight: Being overweight or obese can increase the risk of breast cancer developing, especially after menopause
How can I check myself for signs of breast cancer?
While the stereotypical symptom is feeling a lump, some women may have breasts that feel dense and a bit lumpy,
which is normal for them. If something feels completely abnormal and new, consult a physician immediately. In addition to breast-cancer specific screenings, follow up with your primary care physician to confirm what screenings are right for you.
When should I contact my physician?
If you are 40 or older, you should be receiving a mammogram annually, which will require a prescription from either a gynecologist or a primary care doctor. In addition to receiving annual mammograms, contact your physician if you are experiencing any of the following symptoms:
• A lump or thickness in or near the breast/under the arm
• Unexplained swelling or shrinking of the breast, particularly on one side
• Changes in skin texture on the breast
• Fluid or discharge, other than breast milk, leaving the breast
• While less common, breast cancer can develop in your thirties and even twenties, making it imperative to always selfcheck. Women who do not have breast cancer but have factors of high-risk may be eligible for the MSKCC RISE program, a screening program designed for women who have an increased risk of developing breast cancer in the future.
How can I show my support?
On October 20th, The American Cancer Society “Making Strides” walk for breast cancer will be taking place at Point Pleasant Beach! You can sign up to participate or choose to donate. Go to acsevents.org for more info.
Kean Achieves Record Enrollment in Fall 2024, Serving Over 18,000 Students Globally
Kean University has achieved record-breaking enrollment with over 18,000 students from 36 states and 88 countries registered this fall, underscoring its growing position as New Jersey’s urban research university.
Kean USA campuses are experiencing a boom, with the largest transfer student population and one of the largest first-time freshman classes in the past five years. This surge reflects Kean’s rising reputation as a top choice for students seeking a transformative educational experience.
“Kean University’s continued growth in both size and prestige reflects our unwavering commitment to serving as a premier urban research university,” said President Lamont O. Repollet, Ed.D. “We are dedicated to creating a dynamic environment where students from all backgrounds are empowered to excel, drive innovation, and make meaningful contributions to the global community.”
Kean, a Minority Serving Institution, continues to see an increase in male student enrollment, with a notable 25% rise in Black male students since 2021. The University is also serving its highest-ever number of Hispanic female students, further solidifying Kean’s commitment to inclusivity and equity as a federally designated Hispanic-Serving Institution.
Kean University’s global and online platforms have significantly contributed to the overall growth. Enrollment at Wenzhou-Kean University (WKU) in China is expected to climb by 15% to more than 5,000 students. Kean Online is poised for a record enrollment of over 2,050 students, reflecting the growing demand for flexible, high-quality education.
High-demand programs such as computer science, architecture and accounting are experiencing record enrollments,
reflecting the University’s strong focus on providing relevant, career-oriented education.
In the Department of Health and Human Performance alone, enrollment has surged from about 250 students in 2020 to nearly 900 today.
Michael Salvatore, Ph.D., senior vice president for administration, said the University has developed a number of programs to improve retention and support students along their educational journey.
The freshman class that started in 2020 just achieved the highest four-year graduation rate at Kean over the past decade, exceeding all other cohorts.
“At Kean, we draw students from a range of backgrounds who are eager to achieve their academic and career goals,” Salvatore said. “We support first-generation students and those who come from underprivileged backgrounds with a series of very intentional initiatives all designed to support their success from day one through graduation.”
Joseph Youngblood, Ph.D., senior vice president for external affairs, emphasized the importance of reaching nontraditional students. The University recently developed the Kean Global Education and Resource Campus to serve students over age 25 who have some college credits but no degree.
“Kean Online’s growth highlights our commitment to serving non-traditional students,” Youngblood said. “The Kean Global Education and Resource Campus helps returning students complete their degrees, closing equity gaps and boosting social mobility and employment prospects for those without a bachelor’s degree. This not only transforms individuals and families, but also strengthens communities and society as a whole.”
Garden Club of Fair Haven Host Educational Activities for Girl Scouts
BY LATA MAHBUBANI
The Garden Club of Fair Haven is excited to announce a special collaboration with the local Girl Scouts, offering a series of educational and fun-filled activities aimed at fostering environmental stewardship and community engagement among the scouts. This relationship provides various activities to different Girl Scout troops during the year which are geared to age-appropriate activities in a friendly environment. The Girl Scout organization aims to build girls of courage, confidence, and character, who in turn make the world a better place. Through programs like these, Girl Scouts learn important life skills and develop a strong sense of community responsibility. Girl Scout Badges are earned by the different Troops.
Recent Event Highlights:
• Gardening Workshop: featured a hands-on gardening workshop where the Girl Scouts learn about planting techniques, the importance of pollinators, and sustainable gardening practices. Each scout had the opportunity to plant their own flower or vegetable, which they were able to take home to nurture.
• Nature Walk: The Girl Scouts embarked on a guided nature
walk through Fair Haven Fields. During the walk, the Scouts picked up plant material and then garden club members helped them identify the various plants, insects, and wildlife native to the area.
• Environmental Awareness Session: Members of the Garden Club will lead an interactive session on the significance of environmental conservation, discussing topics such as composting, recycling, and the importance of preserving natural habitats.
• Crafting with Nature: The Girl Scouts can get creative with a nature-inspired craft activity, using leaves, flowers, and other natural materials to create eco-friendly art projects.
About the Garden Club of Fair Haven:
The GCFH has been a cornerstone of the Fair Haven community for over 70 years. They are dedicated to promoting horticultural education, conservation, and beautification projects throughout the Borough of Fair Haven. Through various initiatives and programs, the club fosters a love for gardening and environmental stewardship among all ages.
For more information about an event or to get involved, place contact the Junior Committee Co-Chairs Lata Mahbubani (imahbubani@yahoo.com) or Lee Davidson
Welcome to Villa Paradiso...
a Mediterranean-inspired estate that epitomizes luxury and sophistication in the heart of Locust, NJ. Built in 2008 and spanning over 17,000 square feet, this exquisite residence is a masterpiece of architectural brilliance, meticulously crafted with the finest materials for those who appreciate the art of refined living. Upon arrival, you are greeted by the timeless elegance of Jerusalem gold stone and a distinctive Ludowici clay roof. The estate offers six sumptuous bedrooms and eight-and-a-half lavishly appointed bathrooms, each designed as their own private sanctuary. Expansive living spaces flow seamlessly throughout, offering a perfect blend of formal and informal areas.
At the heart of this magnificent home are two chef’s kitchens, each a culinary masterpiece equipped with top-of-the-line appliances, perfect for hosting and crafting gourmet meals. The lower level is a haven for entertainment and leisure, featuring a state-of-the-art movie theater, a 1,500-bottle wine cellar that would impress the most discerning connoisseur, and a captivating 20,000-gallon aquarium that adds a unique touch of underwater tranquility.
Outside is yet another private oasis, where meticulously landscaped grounds surround a 50,000-gallon resort-style pool with enchanting water features and a rejuvenating swim spa. The exterior irrigation system, sourced from private wells, keeps the estate’s gardens lush and vibrant, while the interior enjoys the reliability of public services. The property also includes a 150-foot fixed dock crafted from the finest IPE wood, offering direct access to Rumson and the Navesink rivers picturesque waterway, providing a true luxury for boating enthusiasts.
The entire home is seamlessly integrated with Crestron control panels, providing intuitive management of lighting, climate, entertainment, and security systems, ensuring comfort and convenience are always at your fingertips.
This harmonious fusion of natural beauty and modern convenience exemplifies the thoughtful design that defines 18 Clay Court. This extraordinary estate is not just a home; it is a statement of elegance and a testament to a life well-lived.
Associate
Kathryn.Grabowy@elliman.com
L to R:
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