The Carbon Valley
303.833.5997 ● carbonvalley@gmail.com PRSRT STD POB 962 ●Frederick, CO 80530
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Consumer Report
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Frederick, CO 80530 Permit No. 30
Volume 13 z Issue 12 z December 2013
Serving all of Dacono, Firestone, Frederick, Mead, & parts of Longmont & Erie Your Monthly Connection to Community News & Events Visit www.cvcrnews.com
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Creating Community By Connecting Neighbors "...Jesus himself stood among them and said to them, “Peace be with you.” Lk 24:36
CENTERFOLD
Georgia Boys Smokehouse Brings BBQ & Brew to Frederick
By Jan Sciacca It was a cold blustery afternoon when I walked into 141 5th St., Frederick, the new home of Georgia Boys Smokehouse. I was greeted by owners Matt Alexander and Nick Reckinger and eightyear-old dog, Sadie. Although the rooms smelled of fresh sawdust, as the remodel from being the former D’Agostino’s Mugg-n-Pye was well underway, I could picture, and almost smell, the sights and sounds of what this new restaurant will soon be. Matt and Nick are expanding their Longmont business, Georgia Boys BBQ, to Frederick with a Smokehouse, tap house and sports bar environment. As I listened to Matt talk of the changes taking place, I could feel the warmth of the room, sense the aroma of deep smoked barbeque and envision the room full of men and women as they watch the latest sports rivalries via DirecTV and critique the 10-15 local brews on tap that will routinely rotate with other brews. As the fireplace and sports offerings provide a comfortable room to spend hours, the southeastern side or front side of the restaurant will offer fast/casual dining. In addition to their scrumptious barbeque, Georgia Boys Smokehouse will offer appetizers, burgers, Louisiana poboys, salmon, steak, shrimp, smoked wings, fried green tomatoes, fired okra and hand cut fries. Matt and Nick pride themselves in using local growers for their recipes. Their offerings are well tested, some of which have come from Nick’s mother, grandmother and great grandmother, in one case. Don’t be surprised to see a rotating menu. The Georgia Boys believe this helps ensure the freshness of the food. They also smile when they say, “Good food that’s affordable. You won’t go away hungry.” These two young men, who are both engaged to be married next summer, will be an asset to our communities. They originally met in Georgia, while attending college, but did not become a partnership until much later when they arrived separately in Colorado. Social media allowed them to realize that each one was here. Shortly thereafter, they both found themselves unemployed in industries that had been unfulfilling for them. Their business has grown dramatically as they journeyed from selling their barbecue “burrito lady” style to catering for friends, to the launch of Georgia Boys BBQ in a 113-year old house in Longmont. The opportunity to serve the tri-town area came at the urging of local residents and business associates. In their “spare time” both Matt and Nick are avid sports enthusiasts enjoying mountain biking, skiing, snowboard, hiking and climbing. Although the Frederick Georgia Boys Smokehouse is scheduled to open some time in January, catering is currently available now from the Longmont location. Menu offerings are available at www.georgiaboysbbqcompany.com. A Frederick phone number has not yet been identified but the G Boyz can be reached at their Longmont branch at 720.999.4099. Hours will be: Sunday-Thursday 11am-9 pm and Friday-Saturday 11 am–10 pm. Barbeque and brew enthusiasts are encouraged to follow the Georgia Boys on Twitter and Facebook.
New Owners at Blackjack Pizza
By Peggy Blewett Pizza! Pizza! Pizza! Blackjack Pizza, in Firestone, now owned by Connie Ernst and Jason and Shawna Bingham. They invite you to stop by and check out the changes they’ve made. Jason, Shawna and Connie took ownership of Blackjack Pizza on November 1, 2013. Their goal is to make this the best pizza in town. Offering delivery, carry out or dine-in eating; you will
The Green Pear Salon
See Pizza pg 21
By Peggy Blewett Green Pear Salon, in Frederick, has a new owner. Concha Aquirre, purchased the salon from the previous owner and now offers services from head to toe and even in between. With four on staff, they provide a full spectrum of hair services, manicures, acrylics, pedicures, waxing and more! Besides haircuts and colors and highlights, they do permanent waves, Brazilian Blowout and Keratin Treatments for smoothing the frizzes, plus hair extensions. Clients can choose from shellac manicures, acrylic and gel enhancements and nail art when receiving their mani or pedi. Concha obtained her Nail Technician license in 1997 and Cosmetology license in 2002 and then her Small business training in 2003. She worked at a beauty school in 2005 full-time until 2011, then part-time to present. She has taken classes with Richard Molinaro and Sabine Bjork. Concha’s dream was to own a beauty salon and that day finally arrived when she had the opportunity to buy The Green Pear Salon in Frederick!! Concha is taking all her knowledge and training to make the Green Pear Salon a place where women, men and children can come and relax. Concha offers free wifi and this is
See Green Pear pg 22
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