DELICIOUS DISHES

FOOD glorious FOOD

The ultimate A to Z guide to wedding catering A

IS FOR AFTERNOON TEA

Finding the perfect catering company is essential to creating wow factor weddings. Food brings people together and it’s something your loved ones will remember long after the special day. That’s why we’ve created the ultimate guide from sweet treats, traditional delights and alternative options – thank us later! Serving up an afternoon tea after the ceremony is the perfect addition to weddings. There’s something for everyone from sandwiches, scones, cakes and other sweet treats.

IS FOR BAR Outdoor mobile bars are proving to be a popular addition to weddings, especially outdoor nuptials during the summer months. With many different styles available, you’re sure to find a bar that matches your wedding theme and serves your favourite drinks. IS FOR EXPERT ADVICE Planning wedding catering can be a daunting experience as many of us haven’t planned food for so many people before. That’s why it’s so important to hire an expert who can guide you through the experience, offer advice and spot IS FOR DOUGHNUTS any issues before they arise. On the day, you can There’s a reason doughnut walls have been relax knowing you’re in good hands. so popular over the last few years. The wall not only looks great, but will be a hit with adults and kids alike. IS FOR COCKTAILS Why not create a bespoke cocktail for your drinks reception for an extra personal touch? To add some entertainment for guests, why not host a cocktail masterclass? C D B E

GIS FOR GRAZING One trend that has really kicked off over the last year is a grazing platter with artisan cheeses, meat, nuts, fruit, crackers and bread. This option will be popular with loved ones and is a great way to encourage interaction between guests. IS FOR HOT CHOCOLATE Why not warm up your guests with a hot chocolate station for those colder months? Take it to the next level with marshmallows, chocolate flakes, whipped cream and different flavoured syrups. IS FOR FAVOURS With many options available for favours, we’ve found that some of the most popular options incorporate treats. Why not opt for personalised sweets, biscuits, chocolate or perhaps mini bottles of your favourite tipple. H F 43

IS FOR ICE CREAM Perfect for summer weddings, ice cream is a great alternative to traditional desserts with various flavours and toppings – it’s also great at cooling guests down. Lulabelles Vintage Ice Cream Van is a Lincolnshire-based company that provides delicious award-winning treats from its delightful vintage van. Adorned with vibrant bunting, flowers and milk churns, this 1979 Peugeot J7 van has a wonderful vintage look.

The team have been providing a wide selection of flavours, including dairy-free options and extensive luxury toppings since 2016. Two signature ice cream cones can be created for happy couples who are more than welcome to pose beside or inside the van to create more fabulous photographs.

Check out: www.lulabellesicecream.com

IIS FOR KNOWLEDGE When it comes to picking the right suppliers for your day, it’s important to do your research once you’ve settled on a budget. Search for local companies before viewing the suppliers’ websites and social media pages, where you’ll be able to read reviews from newlyweds. Once you’ve narrowed down your search, contact the companies to arrange a phone IS FOR JARS OF SWEETS Add an element of fun to your wedding with a sweet cart and some of your favourite treats. The cart is perfect for those with a sweet tooth and will provide snacks throughout the reception for guests! J K call or in person meeting where you can discuss options for your day. Don’t be afraid to ask plenty of questions. L IS FOR LATE The wedding breakfast can end up being served quite late in the day by the time you’ve said ”I do” and popped off for your photographs. To prevent your loved ones flagging, ensure there are plenty of delicious canapés on hand for the drinks reception. A selection of five to six is a good guide and we love the idea of mini fish ‘n’ chip cones or warming bitesize pies for the winter.

N

IS FOR NO WASTAGE

Food wastage at weddings is a huge issue, check if your venue is signed up to a scheme such as Too Good To Go (https://toogoodtogo.org) that connects its app users to businesses that have surplus food, allowing it to be enjoyed rather than wasted. If not, you could consider donating any leftovers to the local food bank. M IS FOR MENUS When it comes to creating your dream menu, it’s important to keep your theme and budget in mind. The team at The Rhubarb Kitchen understand that each and every wedding is unique, which is why they’ll sit with you over a cuppa or something bubbly to really understand your vision. The team pride themselves on their passion for food, care, friendly service and attention to detail. From a simple round the table gatherings to fully catered events with all the special finishing touches, they do everything so you can focus on enjoying time with loved ones. With menus to suit all occasions and budgets, the company generally specialises in catering for more intimate gatherings but are always happy to discuss larger parties. Get in touch for a chat about your requirements and how the team can make your perfect menu made with love.

Check out: www.therhubarbkitchen.co.uk

OIS FOR ORIGIN Some venues grow their own herbs and vegetables and many caterers will support local farmers by using their meat and produce. Serving locallysourced food at your wedding not only adds to the ambience, but also P supports the community, ensures quality dishes and offers sustainability by reducing the miles it’s had to travel. IS FOR PIZZA Adults and children alike will love watching their food being prepared right before their eyes. A pizza truck is a perfect addition to evening receptions to stop guests from going hungry. Plus, who doesn’t love pizza? Q44

www.averillphotography.com

IS FOR QUICHE

Not everyone likes the same food and if you’re worried about guests disliking the menu options, why not opt for a modern buffet to allow everyone to pick their favourite dishes? Think street food stations, tapas, sausage sarnies and mini sliders.

IS FOR RAISE A GLASS Ensure guests have a glass in hand to toast your nuptials. Try some local flavour by checking out your local vineyard, and who doesn’t love a pimp your prosecco station?

RIS FOR SEASONAL If you’re stuck for what to serve, tailoring your menu according to the season is always a lovely way to go. Think fresh flavours in the summer or warming comfort food for the winter. You could even offer Christmas pudding for dessert with gingerbread favours at festive nuptials. IS FOR TRADITIONAL There’s a reason the classic three-course dining experience has been popular for decades, it not only sets an elegant feel but allows guests to mingle as they’re served all sorts of dishes. S T IS FOR UNDERNEATH THE ARCHES

Whatever food option you go for, make it beautiful! Ceremony arches can be moved and utilised in your reception space – they provide a stylish backdrop for any food, dessert or cake table for example.

IS FOR VEGETARIAN AND VEGAN

One stress-free way to ensure all dietary needs are catered for is to create an inclusive menu with options to suit everyone. The days of bland and uninspiring vegetarian food are long gone. Alternatively, offer dishes with an interchangeable element should someone need a vegan or dairy-free option, that way you can still have your dream menu with just a few switches. Talk to your caterer about your requirements as they’re sure to have the inspiration and expertise to pull it off. IS FOR WORLD CUISINE

Spice up your life with an exciting international menu. If you love overseas travel and want the all-important meal to reflect this, talk to your caterer about serving your favourite world cuisine. Your wedding will be the talk of the town!

IS X MARKS THE SPOT

Don’t forget to incorporate catering options into your RSVPs. Your caterer will need to know of any food intolerances or dietary requirements ahead of time when tailoring your menu.

IS YORKSHIRE PUDDING The idea of a wedding carvery fills us with joy! Everyone will be delighted by a roast dinner and you also have that added element of interaction and entertainment as designated guests carve at the table in chef’s hat and pinny. Y Z

IS FOR ZOOM

It’s important to meet with your wedding caterer ahead of time and work together to plan the perfect feast. Face-to-face meetings are great but if distance is an issue, most will offer a virtual catch up, so there’s no excuse!

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