Bin_48 : Business Book

Page 1



BIN_48 : BUSINESS BOOK 3 OF 3



TABLE OF CONTENTS DESTINATIONS

4

BIN_48 : CONFIGURATIONS

6

BIN_48 : BUSINESS MODEL

8

GUEST CHEF : PERSONALIZED

10

GUEST CHEF : FILMED

18

VIRTUAL DINNER PARTY

28

COOKING CLASS

34

TASTING KITCHEN

42

CONCESSION STAND

50

PRIVATE PARTIES

62

BIN_48 : LOGISTICS

68


DESTINATIONS

BIN_48 TRAVELS THE COASTAL 48 UNITED STATES BY TRACTOR TRAILER AND IS DELIVERED ON SITE, WHERE IT THEN UNFOLDS REVEALING AN EXPERIENTIAL GOURMET RESTAURANT. BIN_48 OPERATES ON A TOUR SCHEDULE ALLOW FOLLOWER TO RESERVE TICKETS FOR UP COMING BIN_48 DESTINATIONS AND PARTICIPATING CHEFS.



CLOSED CONTAINER : 400 FT 2

BIN CONFIGURATIONS


EXTENDED CONTAINER : 2000 FT 2

STANDARD CONTAINER : 1800 FT 2

CONCESSION CONTAINER : 800 FT 2


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BUSINESS MODEL

THE VARYING CONFIGURATIONS OF BIN_48 ALLOW MANY EVENT TYPES TO OCCUR WITHIN THE POP-UP STRUCTURE. THE MULTIPLE EVENT ALLOW THE BIN TO BE UTILIZED TO THE HIGHEST DEGREE AND APPEAL TO A WIDER CUSTOMER BASE



GUEST CHEF : PERSONALIZED GUEST CHEF : FILMED VIRTUAL KITCHEN COOKING CLASS TASTING KITCHEN CONCESSION STAND PRIVATE PARTIES


GUEST CHEF PERSONALIZED


EVENT TYPE STAFF

HEAD CHEF + ASSISTANTS + SERVERS + PRODUCER

STANDARD BIN + BATHROOM BIN 1800 SQUARE FEET + 100 SQUARE FEET

AUDIENCE

A GUEST CHEF IS COMMISSIONED TO CREATE A CUSTOM MENU FOR A LIVE BIN_48 VIEWING AUDIENCE. CLEAR OF ALL THE DISTRACTIONS OF THE “LIGHTS, CAMERAS, ACTION”, INTERACTION BETWEEN AUDIENCE AND CHEF IS ENCOURAGED

BIN CONFIGURATION

GUEST CHEF PERSONALIZED

CAPACITY : 18 - 24




INTERACTION WITH THE CHEF IS ENCOURAGED DURING THE PERSONALIZED GUEST CHEF EXPERIENCE

SEATING GROUPS PUSHED TO THE OUTSIDE OF CIRCULATION PATH




GUEST CHEF : PERSONALIZED

GUEST CHEF : FILMED VIRTUAL KITCHEN COOKING CLASS TASTING KITCHEN CONCESSION STAND PRIVATE PARTIES


GUEST CHEF FILMED


AUDIENCE

BIN CONFIGURATION

STAFF

EVENT TYPE

GUEST CHEF FILMED A GUEST CHEF IS COMMISSIONED TO CREATE A CUSTOM MENU TO BE PREPARED LIVE. THE PERFORMANCE IS BROADCASTED TO AN AUDIENCE VIA BIN_48’S VIRTUAL KITCHEN AS WELL AS A STUDIO AUDIENCE ANXIOUS TO EAT.

HEAD CHEF + ASSISTANTS + SERVERS + FILM CREW + PRODUCER

EXTENDED BIN + BATHROOM BIN 2000 SQUARE FEET + 100 SQUARE FEET BIN IS EQUIPPED WITH LIGHT SOUND AND RECORDING EQUIPMENT FOR LIVE BROADCASTING PURPOSES

CAPACITY : 18 - 24




GUEST CHEF FILMED CAMERA LOCATION AND ANGLES

FILM AND LIGHTING EQUIPMENT LOCATED AT THE FRONT OF THE BIN (MANNED BY SINGLE CONTROL PANEL)

CEILING MOUNTED ROBOT CAMERAS LOCATED ON A SLIDING RAIL SYSTEM (MANNED BY SINGLE CONTROL PANEL)

SEATING GROUPS PUSHED TO THE OUTSIDES OF THE CAMERA ANGLE

MICRO CAMERAS VIEWS BUILT INTO ISLAND DESIGN WITH CONTROLLABLE PANNING

FILMING ANGLE FROM BACK OF KITCHEN WALL LOOKING DOWNWARD ON CHEFS ACTIONS AT SINK AND ISLAND






GUEST CHEF : PERSONALIZED GUEST CHEF : FILMED

VIRTUAL DINNER PARTY COOKING CLASS TASTING KITCHEN CONCESSION STAND PRIVATE PARTIES


VIRTUAL DINNER PARTY


VIRTUAL DINNER PARTY

STAFF

EVENT TYPE

JOIN BIN_48 FOR A VIRTUAL DINNER PARTY DESIGNED AROUND THOSE WHO CANT ATTEND BIN_48 BUT STILL WISH TO EXPERIENCE THE GUEST CHEF AND HIS LESSONS. BIN_48 WILL PROVIDE A LIVE STREAM OF CHEF PERFORMANCES TO BE WATCH AT HOME.

AUDIENCE

BIN CONFIGURATION

HEAD CHEF + ASSISTANTS + FILM CREW + PRODUCER

EXTENDED BIN + BATHROOM BIN 2000 SQUARE FEET + 100 SQUARE FEET BIN IS EQUIPPED WITH LIGHT SOUND AND RECORDING EQUIPMENT FOR LIVE BROADCASTING PURPOSES

/

PERSONAL VIEWING





GUEST CHEF : PERSONALIZED GUEST CHEF : FILMED VIRTUAL DINNER PARTY

COOKING CLASS TASTING KITCHEN CONCESSION STAND PRIVATE PARTIES


COOKING CLASS


EVENT TYPE

HEAD CHEF + ASSISTANTS CHEF + PRODUCER

AUDIENCE

BIN CONFIGURATION

A CHEF IS HIRED TO CONDUCT A COOKING SCHOOL PROVIDING STUDENTS HANDS ON INSTRUCTION

STAFF

COOKING CLASS

EXTENDED BIN + BATHROOM BIN 2000 SQUARE FEET + ???? SQUARE FEET

CAPACITY : 12 - 20 ( GROUPS OF 4 )




INGREDIENTS ARE PRE PORTIONED FOR UNINTERRUPTED FLOW OF THE COOKING CLASS

FREE STANDING COOKING STATION HOSTS 4-6 PEOPLE CONTAINING ALL NECESSARY COOKING APPLIANCES AND UTENSILS

SEATING GROUPS PUSHED TO THE OUTSIDES OF CIRCULATION PATH

EACH EXTENDING WORK SURFACES ACTS AS A COOKING STATION HOSTING 4-6 PEOPLE


COOKING CLASS PARTICIPANTS ARE PROVIDED A TAKE HOME COOKING APRON WITH APPROPRIATE BIN_48 BRANDING



GUEST CHEF : PERSONALIZED GUEST CHEF : FILMED VIRTUAL DINNER PARTY COOKING CLASS

TASTING KITCHEN CONCESSION STAND PRIVATE PARTIES


TASTING KITCHEN

/


AUDIENCE

BIN CONFIGURATION

STAFF

EVENT TYPE

TASTING KITCHEN

/

BIN_48 HOSTS AND EVENT TO FEATURE THE LOCAL WINES AND BREWS WITH FINGER FOODS TO ACCOMPANY

SERVERS + ASSISTANTS

STANDARD BIN + BATHROOM BIN 1800 SQUARE FEET + 100 SQUARE FEET

CAPACITY : 24 - 30




BIN_48: WEST WILL OFFER WINE TASTINGS PAIRED WITH COMPLEMENTARY APPETIZERS

BIN_48: EAST WILL OFFER CRAFT BEER TASTINGS PAIRED WITH COMPLEMENTARY APPETIZERS

SEATING GROUPS PUSHED TO THE OUTSIDES OF CIRCULATION PATH ACT AS TOUCH DOWN STATIONS DURING TASTING EVENTS

EXTENDABLE WORK SURFACES ARE KEPT PARTIALLY RETRACTED TO HELP WITH CIRCULATION


BIN_48 OFFERS A TAKE HOME OPTION FIND A BEER OR WINE YOU REALLY LIKE? PURCHASE SOME TO ENJOY AT HOME



GUEST CHEF : PERSONALIZED GUEST CHEF : FILMED VIRTUAL DINNER PARTY COOKING CLASS TASTING KITCHEN

CONCESSION STAND PRIVATE PARTIES


CONCESSION STAND

/


EVENT TYPE

CONCESSION WORKERS

AUDIENCE

BIN CONFIGURATION

BIN_48 IS RENTABLE FOR USE AT FESTIVALS OR EVENTS. IT IS EQUIPPED WITH INTERCHANGEABLE BRANDING SO HOST VENDORS CAN REPRESENT

STAFF

CONCESSION STAND

CONCESSION BIN 800 SQUARE FEET

CAPACITY : 10 - 15

CONSTANT CIRCULATION




SHORTENED FLOOR PLATE

-ENCOURAGES CONSTANT CIRCULATION KEEPING A CONSTANT CUSTOMER FLOW -DISCOURAGES LOITERING AND STAGNANT MOTION


PITCHED ROOF PANEL

-CREATES AN OPEN INVITING ENVIRONMENT


CEILING MOUNTED ROBOT CAMERAS LOCATED ON THE CORNER STRUCTURAL SUPPORTS FOR LIVE BROADCAST OF FESTIVAL (MANNED BY SINGLE CONTROL PANEL)

FILMING ANGLE FROM BACK OF KITCHEN WALL LOOKING DOWNWARD ON CHEFS ACTIONS AT SINK AND ISLAND




GUEST CHEF : PERSONALIZED GUEST CHEF : FILMED VIRTUAL DINNER PARTY COOKING CLASS TASTING KITCHEN CONCESSION STAND

PRIVATE PARTIES


PRIVATE PARTIES


AUDIENCE

BIN CONFIGURATION

STAFF

EVENT TYPE

PRIVATE PARTIES BIN_48 CAN BE RENTED FOR PRIVATELY HOSTED EVENTS. LOCATION AND USAGE OF THE BIN DETERMINED BY THE HOST.

HIRED HANDS CHANGES PER PARTY

EXTENDED BIN + BATHROOM BIN 2000 SQUARE FEET + 100 SQUARE FEET

CAPACITY : 30 - 36




A THIRD SEATING GROUP IS SET UP FOR PRIVATE PARTY EVENTS




BUSINESS LOGISTICS


SET-UP TIME

SITE POSITIONING

// 4 HOURS

BIN_48 UNPACK & CONVERSION // 12 HOURS

INTERIOR SETUP

//

6 HOURS

LIGHTING INSTALLATION & TESTING // HOOK-UPS // 3 HOURS

ELECTRIC / WATER / PROPANE

4 HOURS


TOTAL SET-UP TIME

29 - 36 HOURS ( 1.5 DAYS )


LABORERS REQUIRED


DELIVERY CREW

TRUCK DRIVER X 1

SETUP CREW

BIN MANAGER X 1 BIN OPERATORS X 4

COOKING CREW CHEF X 1

ASSISTANT CHEFS X 3 SERVERS / BUSSERS X 3

FILMING CREW

DIRECTOR / PRODUCER X 1 FLOOR MANAGER X 1 CAMERA OPERATOR X 2 AUDIO OPERATOR X 1 RECORDING / STREAMING / BROADCASTING X 1 GAFFER X 1 ( ELECTRICAL FOR ENTIRE BIN ) GRIPPER X 2 ( LIGHTING EXPERT & INSTALLER ) TECHNICAL DIRECTOR X 1




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