THE ABU DHABI EDITION

This Ramadan, diners can expect a unique experience in the capital as The Abu Dhabi EDITION joins forces with Michelin Bib Gourmand Chef in 2022, Chef Sara Aqel to present an array of carefully curated dishes for Iftar.

Iftar at Market at EDITION

The Iftar tasting menu is inspired by Chef Aqel’s PalestinianJordanian upbringing coupled with a touch of Mediterranean flavours. Diners can look forward to five sumptuous dishes, starting with Mama’s lentil tesa’ai and sharing-style Local honeybaked feta paired with The Abu Dhabi EDITION’s signature sourdough bread. For mains, east Mediterranean meets west as Dawood basha is presented with a modern twist showcasing a tender veal meatball topped on piquant yoghurt with dill, garlic and baked tomatoes before Gaza’s moussaka adds a flavourful kick with charred eggplant and Gaza tomato salad. The culinary journey ends on a sweet note with Teta’s rice pudding. Chef Aqel will also be present for a special meet and greet every Thursday and Friday during the Iftar experience.

For guests looking for a traditional buffet experience, the Market at EDITION beckons. From live stations to intimate table service for a private dining room, tuck into a selection of dishes that include Fattoush, Lentil & chickpea salad, Chicken shish tawook, Butter chicken, Kunafa, Umm Ali, Black sesame mousse, and plenty more.

Times: Sunset to 9:30pm.

Prices:

AED195 per person.

AED235 per person for private dining events.

Suhoor at The Abu Dhabi EDITION

Looking to host a private Suhoor for loved ones? Sit back and unwind in The Abu Dhabi EDITION’s Ballroom for a traditional Suhoor menu and savour a selection of Arabic speciaities. Look forward to an intimate suhoor to continue your night through the early hours of the morning. A shisha selection is available too.

Times: From 10pm.

Prices: Price upon request.