The DA 01-22-2016

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THE DAILY ATHENAEUM

“Little good is accomplished without controversy, and no civic evil is ever defeated without publicity.”

da

Friday January 22, 2016

Volume 128, Issue 78

www.THEDAONLINE.com

Downtown student residence proposed by amy pratt

staff writer @dailyathenaeum

The Standard, a new student residence, has been proposed for the city of Morgantown. The residence is proposed to be located at South University Avenue and Walnut Street, to provide more student housing on the downtown campus. The development site is currently occupied by Vic’s Towing and Garage, McClafferty’s Irish Pub and the Shell gas station minimart and apartments, according to a staff report by the Morgantown Planning Commission. “There is so much substandard housing around, with most of it forcing people to drive outside the city,” said Bill Reger-Nash, vice president of the Morgantown Pedestrian Safety Board. “It’s really nice to see what I hope will be a really outstanding place

right outside the Downtown Campus.” Landmark Properties, a national company that has developed student housing primarily in the southern United States, is the developer of The Standard. The proposal for The Standard will not be voted on until March. It was presented in December, but the Morgantown planning commission tabled the vote at the request of the developer, said Chris Fletcher from city planning. The Standard will have 866 beds and 276 units for student use. The units will have up to six bedrooms, according to the staff report. The proposal also includes 692 parking spaces. There will be access to the Rail Trail from the property, and the Pedestrian Safety Board hopes this location will encourage students to use the Rail Trail more often. “I’d love to see them tie their building with the trail.

Maybe have some retail, a little store or coffee shop, so people using the trail could just stop there,” Reger-Nash said. Although this proposal would provide muchneeded housing for the Downtown Campus, the Pedestrian Safety Board has concerns about the safety of those living and walking there. “My biggest concern is, will that number of people be able to cross Route 7 safely, three to five times a day?” Reger-Nash said. South University Avenue, also known as State Route 7, has a high volume of traffic. The Pedestrian Safety Board is concerned with large amounts of traffic crossing the route. Reger-Nash said a pedestrian bridge would provide a safe way to access The Standard. However, Landmark Properties has only considered building a landing for a bridge. The city of Morgantown would be re-

wboy.com

The Shell gas station on South University Ave. in downtown Morgantown occupies part of the proposed site for the student residence. and it needs to be made so that people can easily make their way up the hill and into Morgantown and the WVU campus.” The staff report also recommended ensuring standards for the Americans with Disabilities Act are met. It also suggested in-

sponsible for building the bridge. “They want the city to put it in, but I don’t think the city can easily come up with (the money) to put in such a pedestrian crossway,” Reger-Nash said. “And you know, that crossway needs to be handicap-friendly,

cluding elements of the Streetscape Improvement Projects whenever possible. L a n d ma rk P ro p e rties was not available for comment by the time of publication. danewsroom@mail.wvu.edu

Freshman biology student starts Red Cross Club at WVU

WEIGH-TO-GO

by rachel mcbride staff writer @dailyathenaeum

Charity Duvert, the health promotion consultant, tests out the scales before Kayla Kuntz weighs-in at the end of the ‘Weigh To Go’ program inside Martin Hall.

ASKAR SALIKHOV/THE DAILY ATHENAEUM

WVU Division of Human resources offers “Weigh to Go” program to promote healthy living by cara devenney correspondent @dailyathenaeum

During the holidays, food temptations hit a peak. To combat this, the West Virginia University Division of Human Resources offered a program to encourage employees to stay smart and healthy over the winter festivities. Starting on Nov. 24, the Weigh To Go program urged faculty and staff to maintain their weight within three pounds of what they recorded during the initial weigh-in until this week, when final weigh-ins began for participants. Weekly, those involved would receive emails and survey questions centered on strategies and tips to consider for weight management. “Although the average holiday weight gain is less than what is commonly asserted, it is important for individuals to be aware of body composition changes over time,” said Kimberly Zaph, WVU Employee Wellness Program manager. “Even a small holiday gain of one pound can

add up over time and negatively impact an individual’s health and well-being.” The weekly emails included questions on what participants were doing individually to be successful, and those who responded to the emails were eligible for random prize drawings, making the experience positive and fun. “I found I was actually able to lose weight over the holidays due to the encouragement from the regular emails that were sent out to the participants with “Weigh To Go” messages which helped us stay actively involved in the program,” said Lisa Boyles, an employee in the Division of Human Resources. After the final weigh-ins, participants will be able to see each other’s responses to the survey questions to help them learn what others were doing to reach or maintain their respective goals. The program was important to faculty and staff because it helped motivate them throughout the holidays and gave them the support they needed to get through their days in a

32°/23°

TEENAGE TURN-UP

INSIDE

Mike Stud returns to Morgantown A&E PAGE 4

SNOW SHOWERS

News: 1, 2 Opinion: 3 A&E: 4, 5 Sports: 7, 8, 10 Campus Calendar: 6 Puzzles: 6 Classifieds: 9

ASKAR SALIKHOV/THE DAILY ATHENAEUM

The scale used for the final weigh-in of the ‘Weigh To Go’ weight management program. healthy manner. The top three challenges to weight management during the holidays were too many food temptations, social or stress and emotional eating and lack of exercise, according to Boyles and others who participated in the program. Charity Duvert, a Public Employee Insurance Agency health promotion

consultant, valued the personal connections she gained as she interacted with each participant during the weigh-ins. “It is an opportunity for me to inform the participants of other PEIA-sponsored programs that they may benefit from as well,” Duvert said. The Weigh To Go program will conclude at the end of January

with grand-prize drawings for those who successfully complete the program. The pr izes being awarded are all fitness related, including memberships to WVU’s Stansbury Fitness Center, The Human Performance Lab and the Student Rec Center.

THE DA’s HIRING WRITERS Inquire about paid positions at The Daily Athenaeum at DA-editor@mail.wvu.edu or pick up an application at our office at 284 Prospect St.

CONTACT US Newsroom 304-293-5092 or DAnewsroom@mail.wvu.edu Advertising 304-293-4141 or DA-Ads@mail.wvu.edu Classifieds 304-293-4141 or DA-Classifieds@mail.wvu.edu Fax 304-293-6857

#OPPOSINGVOICES Is PRT construction inconsiderate or a necessary inconvenience? OPINION PAGE 3

danewsroom@mail.wvu.edu

Natalie Hobeika put her compassion for humanity to use by starting the West Virginia University Red Cross Club on campus. Hobeika, a freshman biochemistry student at WVU, started the club at the end of her freshman year. While many first-year university students take the year to learn how to cope with the stress of adjusting to strenuous class schedules, Hobeika was figuring out how to make a difference at WVU. “I was kind of confused as to why there wasn’t a Red Cross club already here (at WVU),” Hobeika said. With the goal to attend medical school, Hobeika originally wanted to join a club that involved connecting with the community and volunteer events, including blood drives. Instead of joining an already existing community service organization; however, she saw the need and opportunity to start the type of club she wanted to be a part of. Hobeika said she initially started the association with the intent of bringing the Red Cross back to Morgantown. Since the club’s beginning in April 2015, the officers and Hobeika have been trying to develop volunteer events that will allow the club’s members to engage with the community. The association has held successful events such as a Bake for Humanity, a vaccination information booth, Trunk or Treat and blood drives. Hobeika said once the club experiments with different volunteer events within Red Cross’s five lines of service, the members will have more options and a variety of possible events to choose from. The club has mostly involved themselves with blood drives and recruitment tables to encourage students around campus to donate their blood. “University students are a relatively healthy population,” Hobeika said. “We should be the ones to give blood.” Although Hobeika and other officers of the club admit that at times balanc-

see cross on PAGE 2

FIGHT ON WVU looks to get back on track at Texas Tech SPORTS PAGE 7


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