THE INDEPENDENT STUDENT NEWSPAPER OF THE UNIVERSITY OF PENNSYLVANIA | THURSDAY, AUGUST 28, 2014
Schuylkill River Trail addition to bridge U. City, Center City A 2,000-foot boardwalk will extend the trail to the South Street Bridge
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LAUREN FEINER Senior Writer
SOPHIA WITTE Staff Writer
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People who enjoy the Schuylkill River Trail will soon have access to a closer link between University City and Center City. Bikers, joggers and pedestrians going south along the trail currently hit a dead end at Locust Street because the narrow space between the railroad tracks and the river prevents the boardwalk from continuing south on land. The break in the trail forces travelers to either backtrack or leave the pathway to return to city streets. When the project is completed — officials estimate an October opening — a 2,000-footlong boardwalk will run along the eastern shore of the river from Locust Street to the South Street Bridge. Since the boardwalk will nearly skim the water, a 460-foot ramp will be constructed to connect the pathway back up to the deck of the bridge. By jutting out over the river, the bridge gets around the lack of land space issue. The unique experience of walking over water coupled with the practical route will make this segment of the trail “a destination in and of itself,” Jim Campbell, president of the South Street Bridge Coalition, said. SEE SCHUYLKILL PAGE 7
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A 2,000-foot boardwalk will extend the Schuylkill River Trail (on the eastern side of the river) from Locust Street, where it currently ends, to the South Street Bridge.
Nom Nom Ramen opens new location in Walnut Street food court JESSICA WASHINGTON Staff Writer
Nom Nom Ramen, a popular Philadelphia Japanese restaurant, opened a new location on Aug. 19 in the food court at 34th and Walnut streets. The restaurant replaced the Famous Citta Pizzeria, which closed earlier this year. In 2012, Nom Nom Ramen opened its first location at 20 S. 18th St. in Center City. The campus location will be eatery’s second location. Philadelphia Magazine dubbed Nom Nom Ramen’s ramen the best in Philadelphia in 2012 and hailed it as the best Japanese restaurant in the city in 2013. “We take pride in making our authentic Hakata-style ramen with custom-made noodles, fresh ingredients, house-made chasu pork belly, pork cheek and our tonkotsu SEE RAMEN PAGE 3
Engineering announces dean search committee
KATHERINE CHANG Summer Staff Writer
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SEE ENGINEERING PAGE 2
In a shifting health care landscape, two degrees may be better than one Penn researchers found M.D./MBA alums were positively affected by their dual degrees
Some of Nom Nom Ramen’s soups take three days to make. The restaurant’s first location opened in Center City in 2012.
The University announced on Tuesday the formation of a committee to select a new dean for the School of Engineering and Applied Science. Current Dean Eduardo Glandt will step down in June 2015 at the end of his current term, Engineering Director of Communications Joan EDUARDO Gocke told GLANDT The Daily OUTGOING PennsylvaENGINEERING nian in a May DEAN email. The consultative committee is comprised of faculty, student and alumni representatives and will be chaired by Dean of the School of Arts and Sciences Steven Fluharty. The committee also includes four Engineering faculty members, one Perelman School of Medicine professor, one School of Arts and Sciences professor and one professor with dual appointments in Engineering and SAS. The committee will be accepting nominations through a confidential website as well as via email or mail through Sept. 30. The Engineering dean search comes after four schools — Nurs-
There was a point when Gary Phillips didn’t think he needed to graduate from Wharton. A pre-med student at Penn in the 1980s, Phillips dropped the Wharton half of his College and Wharton dual degree in order to graduate in three years in 1987. A year later, Phillips began studying medicine at the School of Medicine and was later presented another option: the chance to study in Wharton again, this time on an MBA track.
Phillips, still interested in business, saw the opportunity and took it. In 1991, he graduated from Wharton with an MBA. The following year, he received his M.D. from the University’s medical school, graduating from Penn’s M.D./MBA program. Today, Phillips is not a practicing doctor, although he keeps his license active. Instead, Phillips is the senior vice president and chief strategy officer of Mallinckrodt Pharmaceuticals, where he is responsible for strategy, mergers, acquisitions and other financial matters. Phillips admits that he doesn’t need his M.D. to work in his current role. But for him, as with many other graduates of Penn’s SEE MD/MBA PAGE 2
Bagels no more: Einstein Bros Bagels at Houston Hall closed at the end of summer JESSICA WASHINGTON Staff Writer
Einstein Bros Bagels closed its Penn location in Houston Hall at the end of the summer, according to Business Services. “Penn Dining routinely reviews the offerings on campus, taking into consideration
current options in and around campus as well as feedback from our diners gathered through various channels,” Barbara Lea-Kruger, director of communications and project management at Business Services, said in an email. “As a result of that review, the de-
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cision was made to close Einstein’s at the end of the summer.” In 2013, Einstein Bros was found to be in violation of several health codes, and has received relatively consistent poor customer reviews on Yelp. Nevertheless, lines in the bagel
shop routinely circled toward the door. The permanent replacement for Einstein has not yet been announced. However, in the interim, Houston Market will be serving breakfast options Monday through Friday from 7 a.m. to 10 a.m.
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Einstein Bros Bagels at Houston Hall is now closed. A permanent replacement for its location has not yet been announced.
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