September 24, 2014

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THE INDEPENDENT STUDENT NEWSPAPER OF THE UNIVERSITY OF PENNSYLVANIA | WEDNESDAY, SEPTEMBER 24, 2014

Penn continues marijuana ban despite pot decriminalization

The future of technology is coming to Penn today. Penn xLAB, a new program based out of the Engineering School, is working on innovative new ways to interact with our media and the internet, revolutionizing the way we see technology today. Although the group is relatively new, they have hopes their ideas will eventually affect real products, possibly with the help of their current partner Comcast. The founders of Penn xLAB — Sarah Rottenberg, Rahul Mangharam, Orkan Telhan and Carla Diana — began collaborating in the spring of 2014 and announced the opening of Penn xLAB, which got its initial funding from Comcast, this past summer. Knowing that he would be

JOE LI Staff Writer

Just because the City of Philadelphia will not arrest you for smoking pot starting next month, it doesn’t mean that Penn will not punish you for lighting up on campus. Last week, the Philadelphia City Council passed a bill that would decriminalize public consumption of small amounts of marijuana. Starting on Oct. 20, if a person is carrying under one ounce of marijuana, he or SEE DECRIMINALIZATION PAGE 6

INSIDE

able to build an elaborate electrical prototype for his ideas, Mangharam realized that he needed the help of a design team to be able to create products that could lead to real devices in people’s homes. He then reached out to Diana and Rottenberg at the Integrated Product Design program at Penn. “We are beyond the era of just building gadgets,” Mangharam said. “We want to see if we can make people more immersed in an experience, even being able to control and manipulate it.” Currently, there are a number of graduate students working on Penn xLAB. They come primarily from mechanical and electrical engineering backgrounds, as well as from

SEE xLAB PAGE 6

NEWS FINDING CAMPUS JOBS Penn grads created Campus Job to connect students with part-time employers PAGE 5

OPINION INHUMANE & INCONSISTENT How our current conception of abortion falls short of humanity PAGE 4

SPORTS FOOTBALL “FRESHMANIA”

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ONLINE CRIME LOG: SEPT. 12-18 Read about what crimes occurred in the Penn Patrol Zone THEDP.COM

Ta-Nehisi Coates makes case for reparations ANUJ AMIN Contributing Writer

Racism still lives. That’s at least according to Ta-Nehisi Coates, who came to campus on Tuesday to discuss the extent of racial discrimination and white supremacy in America today. The 39-year-old correspondent for The Atlantic presented his controversial argument, “The Case for Reparations,” which first appeared as a cover article in The Atlantic. During Coates’ interview with Penn history and sociology professor Thomas Sugrue, he argued that white supremacy prevents blacks from achieving equality. Much of Coates’ argument is focused on the idea that white supremacy is not a fact, but an ideal in American society that needs to be changed. As described in his articles, memoir and interviews,

Ta-Nehisi Coates, a national correspondent for The Atlantic, discussed the past and present of racial policies and politics in the U.S. at a talk at Penn.

Coates wants America to acknowledge its mistakes and make amends. “They should say, ‘I took something from you, and that made me possible,’” he told the Penn audience. He stated that reparations “could be a range of things.” The discriminations, wrongs and specific troubles that blacks faced has earned its proper restitution, he said, which could come in the form of money or life opportunities like job offers and college acceptances. Still, Coates criticized affirmative action, which he argued is used by universities to support diversity rather than to make amends for past wrongs. According to some, the passion which Coates bolsters when approaching the topic of racism is distinctive to American society. Visiting “TA-NEHISI COATES” BY DAVID SHANKBONE IS LICENSED BY CC 2.0

SEE COATES PAGE 5

Twitter founder tells students money can ‘suffocate you’ DAVID CAHN Contributing Writer

On Thursday, Twitter founder Jack Dorsey joined CEO of (RED) Deborah Dugan and Wharton professor Adam Grant in a panel discussion at Irvine Auditorium. The event, titled “Be the Change,” addressed the value of philanthropy and entrepreneurship. The discussion began with a single question: Who qualifies as an entrepreneur? According to Dorsey, entrepreneurship involves “taking on big risk, even financial risk, to see big ideas.” For Dorsey, the risk paid off. Twitter has an average of 241 million monthly active users, and the company is worth over $18 billion. But the panelists were quick to emphasize to the thousand-strong audience that money shouldn’t be the

PennApps and the Dining Philosophers brought Twitter cofounder and founder of Square Jack Dorsey, CEO of (RED) Debra Dugan, and Wharton professor Adam Grant for a panel on Tuesday. BEN SCHMIDT/STAFF PHOTOGRAPHER

goal of entrepreneurship. Dugan agreed, recounting how her love of rock and roll motivated her to leave Wall Street to work at a nonprofit. “Money is equivalent to oxy-

gen. It can help you run faster but it can also suffocate you,” Dorsey said. But the panelists seemed to send a mixed message. Dorsey is one of the highest-earning

individuals in the country, and Dugan took on a plethora of work at various corporations like EMI Records and Disney

Penn replaces Einstein Bros with Pure Fare to promote healthier eating The decision to replace Einstein Bros has been met with mixed reactions by students JESSICA WASHINGTON Staff Writer

Penn’s recent announcement to replace Einstein Bagel Bros with Pure Fare, an organic restaurant, was made to satisfy student desires for healthier eating. The decision, which has elicited mixed reactions from students, follows a major survey by Penn Business Services, which found that students had growing interests in gluten-free, vegan and organic foods. “We wanted to answer to the growing population that want-

SEE ENTREPRENEUR PAGE 2

SEE EINSTEIN PAGE 2

ENTREPRENEURSHIP EXPO Find your path

ed to eat healthy,” Director of Hospitality Services Pamela Lampitt said. Lampitt added that interviews with numerous students about their food preferences, including members of the Undergraduate Assembly’s dining council, also contributed to the decision to install Pure Fare in Houston Hall. Pure Fare is slated to open some time in the spring semester, and will serve breakfast, lunch and dinner. The restaurant, which would be included

Open to all Penn Students

Whether you’re exploring entrepreneurship, developing your idea, or ready to launch, Penn can help!

September 24th 5-6PM Hoover Lounge

entrepreneurship.wharton.upenn.edu/resources/weweds.html

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September 24, 2014 by The Daily Pennsylvanian - Issuu