Petpro 100

Page 1

PETPRO – 100 WARM Description/Process: The product is a protein produced using fresh trimmings from veterinarian inspected porcine meat. All raw materials have certified cat. 3 status. To be used as protein source in formulation where high energy/fat is needed. Low in ash. The fat content has a low FFA Safe heat treated product

NUMMER

Antioxidants: Antioxidants can be added in cooperation with costumer needs The product is heat preserved and kept at >75 °C to maintain hygienic conditions Chemical Composition: Fat as is Fat as % of dry matter Protein as is Protein as % of dry matter Carbohydrates calc Ash Dry matter Microbial analysis Salmonella Enterococcus sp. Clostridia perfringens Enterobacteriaceae Delivery conditions: Temperature Delivered in whole truck loads Fat part: Free Fatty Acid

30,2% 74,6% 9,1% 22,5 % <1% <1% 40,5%

absence/25g <10/g <1/g <10.000/g

>75˚C

≤1,5%

±1,5% ±1,5%

±1,5%


PETPRO – 100 WARM Proteins: The protein and Amino acid content of this product is having the following composition and digestibility NUMMER

Reference

Digestibility %

Protein (mink)

1214F

69

Fat (mink)

1214F

95

Amino acids

g/100g of protein

Alanine

6,26

79

Arginine

5,98

85

Aspartic acid

7,58

49

Cysteine + Cysteine

0,97

35

Glutamic acid

11,87

78

Glycine

8,86

80

Histidine

2,33

82

Isoleucine

3,37

78

Leucine

6,61

80

Lycine

6,26

79

Methionine

1,56

80

Phenylalanine

3,25

63

Proline

5,54

73

Serine

4,17

67

Threonine

3,57

57

Tryptophane

0,87

52

Tyrocine

2,41

78

Valine

5,13

82

Hydroxyproline

Marsvej 43 8960 Randers SØ Denmark

Tel.: 89 19 19 19 dcingredients@dcingredients.dk www.dcingredients.dk CVR: 26121264 Ver: 06.08.2014

IT’S ALL ABOUT INGREDIENTS


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