PETPRO – 200 WARM Description/Process: The product is a protein source produced using fresh trimmings from veterinarian inspected porcine meat. All raw materials have certified cat. 3 status. The product has been added blood To be used as protein source with an interesting amino acid profile Low in ash. Safe heat treated product
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Antioxidants: Antioxidants can be added in cooperation with costumer needs The product is heat preserved and kept at >75 °C to maintain hygienic conditions Chemical Composition: Fat as is Fat as % of dry matter Protein as is Protein as % of dry matter Carbohydrates calc Ash Dry matter Microbial analysis Salmonella Enterococcus sp. Clostridia perfringens Enterobacteriaceae
12,8% 40% 18,1% 56,6 % <1% <1% 32%
absence/25g <10/g <1/g <10.000/g
Energy: 880 kJ/100g Delivery conditions: Temperature Delivered in whole truck loads Fat part : Free Fatty Acid
>75˚C
≤1,5%
±1,5% ±1,5%
±3,0%
PETPRO – 200 WARM Proteins:
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The protein and amino acid content of this product found to have the following composition and digestibility *Lab data – to be confirmed Reference
Digestibility %
Protein (mink)
in process
Fat (mink)
in process
Amino acids*
g/100g of protein
Alanine
5,09
Arginine
4,21
Aspartic acid
7,26
Cystein + Cystine
0,94
Glutamic acid
7,73
Glycine
4,40
Histidine
3,84
in process
Hydroxyproline Isoleucine
1,42
Leucine
7,59
Lycine
5,78
Methionine
0,73
Phenylalanine
4,07
Proline
3,35
Serine
3,36
Threonine
2,69
Tryptophane
0,88
Tyrocine
1,98
Valine
Marsvej 43 8960 Randers SØ Denmark
Tel.: 89 19 19 19 dcingredients@dcingredients.dk www.dcingredients.dk CVR: 26121264 Ver: 06.08.2014
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