BY LOCALS, FOR LOCALS Nhiều tác giả
07-08-09/2019
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9 TIPS 1
FOR LIVING WITH LESS PLASTIC
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Bring your own shopping bag Sử dụng túi mua sắm của bạn
4
Pack your lunch in reusable containers
Đựng bữa trưa trong hộp tái sử dụng
7
Slow down and dine in
Sống chậm lại và thưởng thức bữa tối thay vì đồ ăn nhanh
#refuse single use #choose reusables
Carry a reusable water bottle Sử dụng bình nước có thể tái sử dụng
5
3 Bring your own cup
Mang theo ly của bạn
6
Say no to disposable straws & cutlery
Skip the plastic produce bags
Nói không với muỗng nĩa nhựa
Hạn chế dùng túi nhựa
8 Store leftovers in glass jars
Lưu trữ thức ăn bằng lọ thủy tinh
9 Share these tips with your friends Chia sẻ những điều này đến bạn bè
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EDITOR’S NOTE
By Locals, For Locals
F&B FEATURES 6. A Time for Wine 8. Globally Speaking... Why Businesses are Going Local
9. Rare Delights: Il Corda Restaurant 10. Social Enterprise - Saigon Dining with a Difference
TRAVEL FEATURES 12. New Flights From Saigon! 14. Fusion Resort Cam Ranh - Central Vietnam’s Luxury Wellness Destination
15. Fusion Resort Phu Quoc - A Luxury Wellness Island Getway
16. South East Asia’s Rising Star is an Expat’s Dream!
18. Beyond Nha Trang: The Untold Wonders of Vietnam’s Riviera
COMMUNITY FEATURES 24. A Dragon’s Sống - Metiseko’s New Sustainable Silk Collection
25. What Are You Doing About Sustainability? 26. Eco Activism in Vietnam 28. “Night Warriors” - Saving Stranded Saigon Motorcyclists at Night
What comes to mind when you think of the word POSITIVITY? For the team at #iAMHCMC, POSITIVITY means looking forward to a brighter future… POSITIVITY is achieved by planning and fighting for a better tomorrow… POSITIVITY comes from charitable actions, helping those less fortunate work towards a future that is bountiful and full of opportunity… POSITIVITY means living your life to the fullest. In this issue of #iAMHCMC, we celebrate how local businesses are creating invaluable opportunities and opening doors for local talents through Social Enterprise (pg. 10) and we shine a well deserved spotlight on how the kind samaritan hearts of Saigon’s Night Warriors (pg. 28) are helping stranded bike riders in need all over the city. Did you know that the 2018 InterNations report ranked Vietnam as one of the Top 10 friendliest countries on Earth? It comes as no surprise then, that Vietnam is listed as one of the best places in the world to be an expat (pg. 16). We highlight some reasons as to why this friendly country of ours is so appealing to expats and give you 11 tips on how to maintain your mental and physical wellbeing whilst living in Saigon (pg. 40). For an alternative approach to physical fitness, we give a first hand account on what it’s like to experience the new wellness craze of Float Therapy (pg. 38). The promise of a positive future, for us, our children, and theirs, rests firmly on eco-activism within our community and the fight towards sustainability. In our new feature, Street Talk (pg. 25), we take to the streets and ask real people living in Saigon, “What have YOU been doing to make a sustainable difference?” We look into how Vietnam is practicing Eco-Activism (pg. 26) on both a small and large scale and promote the actions of other fine nations that are contributing to the good fight, to save Mother Earth. Our children are our future and it is so encouraging to see how international schools throughout Saigon are actively teaching Environmental Practice (pg. 32) as part of their curriculum, giving students the tools and invaluable knowledge to live sustainably towards a brighter future. We’re halfway through the year and before we know it we’ll be counting down to midnight of 2020! If ‘Hump Day’ is feeling a little bit more like ‘Hump Month’, read on and be inspired, as we celebrate everything POSITIVE about Ho Chi Minh City and the wonderful communities that live in this fine country. Live your best life. Faithfully,
EDUCATION FEATURES
Leroy Nguyen Content Manager
31. Food for Thought 32. Saigon’s International Schools: Changing
HAVE FEEDBACK? CONTACT US AT LEROY@INNOVO.VN
Behaviours for Good
34. Book Time: Early Language Development 35. Emotional Intelligence: The Secret to Unlocking Children’s Potential at ISSP
36. The Risk of Technologyigon’s
FURTHERMORE 38. Weightless Escape... is wellness just a Float Away?
40. 11 Tips to Stay Healthy While Living in
CEO Patrick Gaveau Executive Assistant Thao Dao Accountants Minh Huynh Linh Huynh BD Manager Benjamin Giroux BD Coordinator Bao Hoa Marketing Manager Thomas Kervennic
Marketing Executive My Tran Community Manager Ngan Luu Marketing Assistants Tran Le Ngoc Tran Truong Xuan My Project Manager Kyle Nguyen Editors Rob van Diesum Molly Headley-Benkaci
Content Manager Leroy Nguyen Writers Mark Gwyther Karen Wise Brennan Lagman Angee the Diva J.K. Hobson Sivaraj Pragasm Mervin Lee Victor Burrill Laura Hill
Rastian Gauna Naomi Sutorius-Lavoie Stuart Miller John Mark Harrell Christian Routin Katie Kinnon Traffic Coordinator Vu Bao Yen Front Cover Øyvind Sveen Design Manager Hera Nguyen
Ho Chi Minh City
42. Un-like This: How To Curb Digital Dependence
43. Using Social Media in a Positive Way 44. Why Culture Matters in The Workplace 46. Setting Up a Business in Vietnam 48. A Kaze Perspective: Interior Design
E-NOVO CO., LTD 42/37 Hoang Dieu, District 4, HCMC | +84 28 3825 4316 | sales@innovo.vn
QUARTER III Thanh Niên Publishing House 64 Ba Trieu - Hanoi - Vietnam | Tel: (+84 0 24) 3 943 40 44 - 62 63 1719 Publishing Liability: Director - Editor in Chief: Nguyen Xuan Truong | Editor: Ta Quang Huy License Info: Publishing Registration Plan No.: 1217-2019/CXBIPH/29-33/TN Publishing Permit No.: 548/QĐ-TN | Issued on 29 April 2019 | ISBN: 978-604-9826-57-3 | Dimension: 26cm x 35cm 7,000 copies printed at HCMC Nhan Dan Newspaper Printing Co., Ltd (D20/532P, Hamlet 4, Binh Chanh District, HCMC)
Trends of 2019
50. Q&A 4 | iamhcmc.com/gazette
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FOOD & BEVERAGE
by Laura Hill
For a long time Vietnamese drinking culture has centred around beer, but things are changing. It seems now is the time for wine to make its mark on Vietnam.
Whether you’ve been in Vietnam for years or days, one thing is clear: the Vietnamese enjoy their beer. From a cheap, traditional ‘bia hoi’ at a small roadside restaurant to a pint of craft beer from one of the many microbreweries that have popped up across the country, it seems nothing tastes better under the scorching sun than a nice cold brew. With such visible drinking habits, it will come as no surprise that Vietnam regularly ranks as one of the top countries in the world for beer consumption. What may be surprising though, is that as more and more Vietnamese people are developing a taste for wine, it may not be too long before it becomes a competitive option.
Wine Production in Vietnam While Vietnam may not be the first country you think of when discussing wine production, the roots of the domestic industry were planted long ago. Even prior to becoming a French colony, grapevines were grown in Vietnam for decorative purposes and to provide shade. However, it was only when French settlers arrived in the mid 19th century that the sour tasting local grapes started their long journey 6 | iamhcmc.com/gazette
to become the robust, sweet fruits that we are getting to know today. Battling against the tropical climate and low yields from highland vineyards, viticulture was slow to gain momentum in Vietnam at first, but with modern techniques and a focus on reintroducing foreign grapes such as Chardonnay and Cardinal, Vietnamese wine production really started to develop in the mid 1990’s. Around 15 wine producers now exist in the country, with Da Lat wine being the most familiar to local wine drinkers. So,
after a difficult beginning, are domestically produced Vietnamese wines about to get their day in the sun? At present, it looks unlikely, as domestic production simply cannot keep up with growing demand. A 2018 report from global market research firm Satista, found that almost 14 million litres of wine were consumed across Vietnam that year. The report also predicted that that number is only going to rise between now and 2023. With domestic production levels at just 2 million litres per year, it seems
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that foreign imports may continue to dominate the market for the foreseeable future.
Changing Tastes Even though local wine may not be ready to challenge foreign imports just yet, changes in consumer habits are increasingly evident. JeanBernard Baudron, Training and Development Manager of The Warehouse Wine Merchants, says he and his team have noticed not only an increase in the number of customers in recent years, but in the level of interest in becoming educated about wine. “Wine has become more and more popular, and we noticed [over] the last few years a real interest from Vietnamese people who, on top of drinking wine more regularly, want to learn about it as well,” he said. “They want to be more aware about the correct way to drink and [are starting] to be very curious about the different countries and regions producing wine in the world.” The staff at Fine Wines in District 1, one of Vietnam’s oldest wine importers, have also noticed this increased thirst for knowledge and demand for a wider range of wines. “Traditionally, the Vietnamese taste is to go to French wines. Seven to ten years ago, Bordeaux was the main wine,” says Brand and Marketing manager Linh Bui. “Now, it is still very popular, but we are seeing a change. People still like to start with French wines, but eventually will move to the New World as they learn more about what they like.” It comes as no surprise that this change in tastes coincides with a rapidly growing Vietnamese middle class, but Linh Bui thinks the increase in
popularity is also a result of something simpler. “The way wine is distributed in Vietnam is changing. Of course, restaurants and hotels make wine accessible, but now there are more wine stores opening around the city and wine is sold even in supermarkets. This is a good way for people to explore different types of wine and to find out what they like.” One group of consumers who are certainly branching out in their wine tastes is women. As higher rates of employment and education are enjoyed by women in Vietnamese society, an adventurous group of consumers is emerging. While the intense flavours of a robust red are still the most popular choice for male drinkers, women are developing different tastes. “We see a lot of women enjoying lighter, sweeter varieties” reports Linh Bui. “People have found that white wines taste better with seafood and other dishes
so that is changing people’s preferences. And on holidays like Women’s Day and Valentine’s day, lots of men buy wines such as the ‘White Zinfandel’ for their partners, because they know that is what women prefer.”
Toasting to the future? With forecasts of continued growth, it is clear that the beverage industry in Vietnam will see more changes in the near future. However, as the amount of disposable income across the country continues to increase, it is likely that demand for premium quality products will grow. This certainly seems to be the case in Ho Chi Minh City, where high end cocktail bars and whiskey bars are increasing in popularity. While none of this is good news for local wine producers, partnerships that have been formed with Australian and British companies, in addition to improved access to cutting edge technology, suggest the local vineyards have no intention of giving up the fight for a stake in a booming industry just yet. However, with rising concerns about the effects of alcohol on the health of the nation, success may be out of their hands. With rumours of new laws being designed to discourage excessive consumption, including restrictions on when sales can be made and increased taxation, the whole industry may stand to lose some of its fizz sooner than anyone predicted. 7
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FOOD & BEVERAGE
In a country that ranks amongst the worst plastic polluters in the world, environmental concerns often seem to be very low on the list of priorities in Vietnam. However, thanks to the concerted efforts of NGO’s, volunteer groups, community networks and government initiatives, the wheels of change are starting to move in the right direction. City and beach clean ups are becoming more common occurrences, increasing numbers of businesses are banning single use plastics and public awareness of environmental issues is growing. The recent upsurge in positive action is something that certainly should be celebrated. However, for a number of local businesses, reducing waste is not enough! Leading the way in the drive for sustainability are a handful of restaurants who are adopting even more policies to reduce their impact on the environment. Pizza 4P’s recently announced the installation of solar panels at their Xuan Thuy LOCATION. The solar panels currently supply around 10% of their total energy consumed. While The Caravelle Hotel in District 1 has reported both reductions in water consumption, (thanks to a water saving program throughout the hotel), and energy 8 | iamhcmc.com/gazette
consumption. The hotel’s efforts have resulted in Gold Certification from EarthCheck, the world’s leading environmental management group in the travel and tourism industry. Some venues are taking it even further and are looking to reduce carbon footprints by avoiding imports wherever possible. “It’s a challenge,” says Thomas Gillgren, general manager of Shri Restaurant and Lounge in District 1, “but we try to introduce more green elements wherever we can. For example, every Christmas we used to get a Christmas tree, but last year I thought, ‘Why am I importing a Christmas tree from Germany, that has to fly so many miles?’ So, I bought a big bonsai tree and decorated it, a lot of people really appreciated it. It wasn’t perfect but [it reduced] the carbon footprint and it looked beautiful.” At Shri Restaurant and Lounge, making the most of locally sourced products is not only a priority for Thomas. Their Executive Chef, Javier Gomez, has recently completed a cookbook showcasing 42 recipes, which marries classic European cooking techniques with 100% locally sourced produce. “[In Saigon] going to a Western restaurant means going to a luxury place and locals tend to love their imported [products]…
by Laura Hill
but I feel around me the ingredients right here in Saigon are already of such high quality, which is why I made the book.”
“All over South-East Asia, there is a feeling that foreign imports are better, but that is not always true...” ...says Thomas. “With Chef Javier’s book, we want to showcase that food can be made with local produce and be very tasty both for the Vietnamese and the international [market].” Having spent six months exploring the different districts and markets of Ho Chi Minh City, Chef Javier has this advice for people who maybe rely on foreign imports for getting the ingredients they are familiar with from home. “[The markets] have everything parallel to [foreign products], a kind of pumpkin, a kind of zucchini… try it, buy the food you don’t know, cook it, and taste it; it’s so nice!” So next time you feel the need to indulge in some home comforts, maybe check out the markets first, you might just be able to find a local sourced version that not only tastes like home, but helps to protect the planet too.
FOOD & BEVERAGE
by Mervin Lee
#iAMHCMC
A meat lover’s haven has emerged in downtown Saigon! Lovers of fine beef steak and select wines are in for an unforgettable treat. Located conveniently on Le Thanh Ton Street, in Saigon’s vibrant ‘Little Tokyo’, Il Corda’s unique charcoal-grilled Angus steaks will impress even the most discerning palates. Quality is always assured at Il Corda, with an incredibly talented dynamic duo, sat firmly at the helm. Japanese Head Chef Shinji Masto, has over 25 years of experience at several well established Italian and French restaurants in Japan. He was among only a handful of Japanese artisanal steak chefs who popularised the challenging art of charcoal-grilled steak and developed his own unique methods of grilling. In essence, charcoal-grilling requires meticulous skill and control, but the result is rewarding beyond words; a master of this method, Chef Masto is able to serve up the juiciest, most fragrant steaks you will ever savour. Il Corda’s Japanese sommelier Tetsuya Jo, has over 20 years of experience working in Japan and holds strong beliefs in Omotenashi. Guests experience first-hand the kindred Japanese concept of Omotenashi; immaculate customer service fueled by selflessness and an utmost attention to detail. Omotenashi is free of pretentiousness; the very person who provides the service to his guest understands deeply the needs of his guests from the guest’s perspective. The Japanese-trained local waitstaff are fluent in English, Japanese and Vietnamese, assuring a dining experience free of language barriers.
Diners are able to choose from a wide variety of luxurious breeds and cuts. Selections such as the Standbroke Black Angus rib eye steak and Tajima-wagyu BMS 6/7 tenderloin, will redefine standards for even the most seasoned taste buds, and pairs perfectly with a glass of red, expertly selected by Tetsuya Jo. In the realm of Japanese Wagyu beef, the gold standard of Beef Marble Score (BMS), rates the level of intramuscular fat distributed evenly in highquality steaks. The melt-in-the-mouth sensation of
high BMS score beef is a gastronomical experience not to be missed at Il Corda. Large groups of diners also have the option to enjoy larger servings of beef such as an entire kilogram of grilled tomahawk steak alongside Il Corda’s handcrafted pate de campagne or juicy salsiccia - a traditional Italian sausage. For those with a sweet tooth, complete the experience with decadent Japanese and French-inspired desserts, such as Fondant Chocolat and Matcha Tiramisu. Designed by Japanese designer Kensaku Yoshida, the cozy classic hardwood interiors speckled with seductive tungsten bulbs and tempting wine bottles, pays homage to classic steakhouses found back home in Japan. A generous communal table can accommodate up to eighteen guests, making Il Corda the perfect choice for after-hour gatherings and group dinners. Or for an al-fresco dining experience, a comfortable acacia-facing counter bar at L1 provides a quiet escape from bustling Saigon.
Contact 11 Le Thanh Ton, Dist. 1, HCMC +84 (028) 3823 4929 www.ilcorda.com Il Corda is open daily for LUNCH 11:30 a.m. - 3:00 p.m. and DINNER 5:00 p.m. - 11:00 p.m.
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FOOD & BEVERAGE
Social Enterprise
by Karen Wise
KOTO
Saigon dining with a difference
KOTO is located in a renovated French colonial building in the heart of the city. Here, trainees develop and hone their skills towards producing an extensive menu that covers both Asian and Western cuisines. Vegetarians are well catered for and diners can choose from a well thought list of European and New World wines.
Mai Sen Bistro (Mai Sen Hotel & Restaurant Professional School) 56 Nguyen Van Lac, Binh Thanh District
Social enterprise restaurants in Saigon bring opportunities to disadvantaged groups in Vietnam, while providing unique dining experiences. Enjoying great food while making a difference to people’s lives – what could be better? Social enterprises are all about bringing opportunities to disadvantaged groups, reducing social and financial exclusion. These restaurants are a vehicle for change. They provide job training and practical experience, whilst generating income for those accepted into the programs/schemes themselves. Many alumni go on to successful careers at hotels and restaurants across the globe. Social objectives rather than profit targets are the motivation behind these businesses. The hospitality industry is one of the fastest growing areas in Vietnam and demand for trained workers has never been higher. Foodies with a heart are likely to have an ever growing choice of eateries riht here in Saigon. The future is bright! 10 | iamhcmc.com/gazette
KOTO – First Kid on the Block 19 Nguyen Dinh Chieu Street, D1 Moved by the plight of street children in Saigon, Mr Jimmy Pham, a VietnameseAustralian, founded KOTO - “Know One; Teach One” - with the philosophy behind the Vietnamese proverb “do not give them a fish, but teach them fishing” at its heart. KOTO has changed the life of some 1,000 disadvantaged young people since its inception in 1990. The two-year vocational training program provides an internationally recognised qualification in hospitality. Many of its graduates have gone on to successful careers in hotels and restaurants all over the world.
Similar to KOTO, Mai Sen Bistro located in Binh Thanh District, is operated by students from the Mai Sen Vocational Center. Vietnamese trainees participating in the three-year training program are often from poor rural backgrounds. Here, they are able to perfect their cooking and hospitality skills. Although Vietnamese dishes are available, the appeal for many is the menu’s simple European food and good sized portions. Their small selection of baked items including bread is also hugely popular.
Mai Sen Bistro
FOOD & BEVERAGE
Noir. and Blanc. - Two Unique Dining Experiences
Blanc. - Seen But Not Heard
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Huong Lai
180D Hai Ba Trung, D1 Up for a totally unique experience? Then consider dining at either Noir. or Blanc. Both restaurants offer a means of empowering disadvantaged individuals. Born from a desire to provide job opportunities and address prejudice against people with disabilities, Noir. opened in 2014. Inspired to reach even further, the co-owners - one Vietnamese, one Dutch – launched sister restaurant Blanc. in 2017. The profits from both restaurants are reinvested back into the program and demonstrate beyond doubt that, given the right work environment and skills training, sight and hearing impaired individuals are perfectly capable of being financially self-sufficient. All they need is the opportunity.
Through the Center of Deaf and Hard of Hearing, the owners of Blanc. are able to recruit hearing impaired individuals wanting to train in the hospitality business. Diners place their orders from either the set menu or a la carte selection using only sign language. Each menu item comes with its own instructions in the form of diagrams, which need to be followed carefully. Failure to concentrate on your order may result in you receiving chicken when you really wanted the beef!
Vicolo1 - Paying it Forward Blanc. 30 Do Quang Dau, Pham Ngu Lao Ward, D1 Whether it’s a slice of pizza with an ice cold beer, or a freshly pulled coffee and pastry, look no further than Vicolo1. Located on the edge of the backpacker’s district, this pizzeria has been feeding families in need since December 2015 through its pay it forward initiative. Owned by a husband and wife team, the scheme they operate is beautifully simple. You place your order and purchase a post-it note for a donation of only VND20,000. You write a personal message and the post-it is attached to the wall where it is available for a person in need to take and exchange for food and drink. There are currently 12-14 regulars living off these donations.
Casual Vietnamese Cuisine Noir.
Noir. - Feeling Your Way 180D Hai Ba Trung, District 1 At Noir. guests dine in the dark served by sight impaired staff and experience first hand how eyesight, or lack thereof, affects their taste buds. Forced to rely on smell, textures and flavours, diners find it surprisingly difficult to tell what they’ve eaten until the waiter reveals all. Three set price menus are available – From the East, From the West and Vegetarian. A vegan menu is also available upon request.
Huong Lai Restaurant. 38 Ly Tu Trong, D1 For Vietnamese food in a casual setting there is Huong Lai, which trains around 12 to 15 staff at a time. Trainees are given the opportunity to continue their high school education or learn English and those in need are given financial support for accommodation.
Open from 12:00 pm - 2:00 am Vicolo1 serves pizza - whole or by the slice, pastries and desserts. Beverages include soft drinks, juices, smoothies and a small selection of spirits and beers. Free home delivery is available on orders over VND200,000.
Bloom Saigon Restaurant. 2A Nguyen Thi Minh Khai, D1 Bloom, located in a French colonial villa tucked away in a quiet lane, is the second Aid for Children Without Parents (AWCP) training restaurant in Vietnam. Their food is described as traditional with a contemporary twist and they commit to being MSG free.
Vicolo1 11
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by Rastian Gauna
TRAVEL
Great news! Flying in and out of Saigon is now easier than ever! In a push to increase tourism both locally and abroad, there are new domestic and international air routes flying into and out of the city. In recent years, the world of traveling in Vietnam has seen exponential growth and increased activity, encouraging airline companies to provide customers with better service at a fair price. With this came budget friendly airfares and the release of some exciting new flight routes. Whether you’re in need of a quick breather without traveling too far from home, or if you have something bigger in mind like flying to another part of the world, these new flight options might have exactly what you’re looking for.
International Flights Vietjet Air Vietjet Air now offers direct flights from HCMC to Bali, Indonesia. They are the first Vietnamese carrier to have direct routes to Bali, one of South East Asia’s hottest holiday destinations. The flight from Saigon to Bali takes around four hours each way and runs everyday, except Tuesdays and Sundays. At the end of last year, VietJet successfully
launched flights from HCMC to Osaka, Japan. Sample the famous street food Takoyaki, or live out your wildest Harry Potter fantasies at Universal Studios Japan. Flights are scheduled daily and take about five hours each way. This month, Vietjet will also launch a new air route to the land of the rising sun. From July 12th 2019, Vietjet’s new flight routes to Tokyo, Japan are expected to bring in more tourists for both countries. The carrier is set to provide a daily six hour flight to and from HCMC and Tokyo.
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Domestic Flights Bamboo Airways As of May 2019, the new aviation player Bamboo Airways have been providing flights between HCMC and Hai Phong, adding to their list of other domestic and international destinations. You’re now only a two hour flight away from sampling a delicious bowl of Hai Phong’s world famous Banh Da Cua - Crab Noodle Soup, with flights leaving HCMC several times a day.
Vietnam Airlines
Edelweiss
At the start of this year, Vietnam Airlines launched flights from HCMC to Quang Ninh, home to the iconic heritage attraction of Ha Long Bay. The flight to Quang Ninh runs via Van Don International Airport, is scheduled daily and lasts about two hours.
Edelweiss, the leading Swiss carrier, recently launched direct flights between HCMC and Zurich. The birthplace of cheese fondue, Zurich is also known for its spectacular mountain hikes and sensational nightclub scene. Direct flights depart from Zurich on Mondays and Thursdays while flights to Zurich depart HCMC on Tuesdays and Fridays. Each direct flight runs just shy of 12 hours.
Also at the beginning of this year, Vietnam Airlines launched flights from HCMC to Chu Lai of Quang Nam Province. Chu Lai is located close to UNESCO World Heritage Site, My Son Sanctuary and also Cham Islands, where some of Vietnam’s best underwater adventures are found for a fraction of the price. The new flight path has a flight time of only an hour and a half and is scheduled to fly several times per day. 13
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From Our Partners
TRAVEL
fusion resort cam ranh
CENTRAL VIETNAM’S LUXURY WELLNESS DESTINATION cocktails, imported wines and beers, and tapasstyle aperitifs are served poolside at Breeze, and fresh juices and cooked-to-order wood-fired pizzas come with an ocean view at the beachfront Zen Bar. Custom dining options are also available, such as in-villa dining, romantic beach dinners for two, and Fusion Resort’s exclusive ‘breakfast anywhere, anytime’ concept.
Unforgettable Moments In Paradise
Whether you’re looking for the ultimate secluded getaway or want to celebrate a special moment with a loved one, Fusion Resort Cam Ranh is a destination that should sit at the top of your list.
Rest And Recharge Lavishly Nestled on the golden shores of Cam Ranh Bay, only 10 minutes from Cam Ranh Airport, the comfort, seclusion and attentive service you can expect at Fusion Resort Cam Ranh are unparalleled. The resort’s contemporary suites and spacious villas feature minimalist furnishings and open-plan living spaces, creatively designed to give you that home away from home feeling. Each villa includes a private pool surrounded by lush tropical gardens - the perfect setting for a secluded dip at anytime of day or night.
Holistic Wellness Holiday Fusion Resort Cam Ranh offers you the ultimate in wellness and relaxation. Guests can enjoy daily spa treatments with more than 40 high-end treatments and therapies to choose from, this is the ideal place to relax, revitalise and recharge in the hands of the resort’s caring and mindful staff. As well as indulgent spa pampering, you have 14 | iamhcmc.com/gazette
24-hour access to a fully equipped gym, and will find tennis, yoga, tai chi and meditation on offer throughout the sprawling resort. Dining at Fusion Resort Cam Ranh’s Fresh Restaurant is nutritionally balanced with an emphasis on healthy cooking styles, and high quality, locally sourced ingredients. Signature
Each year, hundreds of couples take a loving sunset stroll along the pristine Cam Ranh Beach - Fusion has created two unique packages as special as the love they share. Whether you’re embarking on a voyage of romance with a proposal, or reaffirming a loving commitment with a wedding vows renewal, their ‘From the Heart’ and ‘Moonlight Lovers’ romance packages are sure to ignite your passion. Looking after you from the moment you step off the plane, the packages include sunset ceremonies, candlelit dinners, indulgent spa treatments, sensuous bubble baths and nights of loving intimacy. It’s just the two of you, but your Fusionistas are on hand to ensure every moment is one you’ll treasure forever.
From Our Partners
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fusion resort phu quoc
A LUXURY WELLNESS ISLAND GETAWAY The Deal of The Summer Fusion Resort Phu Quoc is offering a stellar ‘Summer Getaway’ package. Until October 2019, guests can take advantage of all that Fusion Resort has to offer on Phu Quoc Island in one all inclusive package. The package includes accommodation in a Garden Pool Villa, one set lunch per stay for 2 at Pezcá, and one spa treatment per night per adult. All of the Fusion Resort Phu Quoc signature services and amenities are also included, like breakfast anywhere, anytime, access to your personal Fusionista, and free choice of the resort’s extensive recreational amenities. Priced at only VND5,500,000/night, this is an excellent opportunity to experience the best summer holiday ever!
Spacious Minimalism Meets Ultimate Luxury The resort’s contemporary and spacious villas feature minimalist furnishings and open-plan living spaces, creatively designed to give you that home away from home feeling. Each private villa is designed to seamlessly marry their indoor and outdoor living spaces, maximizing guest comfort.
With your own private pool and the beach at your doorstep, relaxation and reprieve from the afternoon sun is only steps away.
Delectable Cuisine, Catered To You Dining options abound at Fusion Resort Phu Quoc. Pezcá offer meals that are nutritionally balanced with an emphasis on healthy cooking styles and
quality produce, served with unobstructed ocean views. Enjoy breakfast or dinner at Secret Garden, located in the heart of the resort. Relax poolside day or night with a cocktail from Soul Kitchen, or sink your toes in the sand with an ice cold beer at Beach Bar. Custom dining options are also available, such as in-villa dining, romantic beach dinners for two, and Fusion Resort’s exclusive ‘breakfast anywhere, anytime.’
Custom Service on Demand Want to schedule your spa treatments, tai chi or yoga classes? Want to know the must-visit local attractions for sightseeing? Planning a romantic sunset dinner for two? Simply message your personal Fusionista via your preferred smartphone messaging app and let them take care of your every need. Warmer than a butler and more creative than a concierge, Fusionistas are your personal guest relationship specialist, there to unlock the very best this wellness destination has to offer. Fusionistas speak several languages, including English, Vietnamese, Korean, Chinese, Italian and more, and are leading a hospitality revolution, taking your vacation to the next level in ways that only a ‘personal touch just for you’ can manage. 15
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TRAVEL
by John Mark Harrell
Housing in Vietnam is incredibly easy to come by as cities like Ho Chi Minh are rapidly expanding, with new houses and apartments flooding real estate listings daily. Almost all housing available to expats includes furniture, parking, western appliances, and weekly or daily cleaning services (often including laundry service). For all of these perks, plus utilities, you can expect to pay anywhere from $100 to $300 US per month for a private room, including an en-suite bathroom, in a comfortable house share near the city center. Of course, those looking for a little more opulence can rent spacious modern apartments at a monthly average of $500$1000 or more, depending on what your budget allows.
Vietnam’s low cost of living, broad array of career opportunities, and thoroughly modern quality of life make it one of the world’s best countries for expats. Meals for $1, weekly transportation for $10, rent for $100, and a minimum monthly salary of $1000...sounds impossible, right? In Vietnam, not only is this possible, it’s reality for many expats! Major cosmopolitan hubs like Ho Chi Minh City, Hanoi, and Da Nang are some of Vietnam’s most popular gathering places for expats from all over the world seeking low cost of living, an abundance of career opportunities, and the famously friendly welcome of Vietnamese locals. Vietnam is a country that beckons expats from all walks of life to jump right into the middle of the action. Read on to find out why Vietnam is consistently ranked one of the world’s best places to be an expat.
High Salary, Low Cost of Living For expats looking to save money, Vietnam is a financial paradise. Last year, Vietnam jumped 16 | iamhcmc.com/gazette
up 3 places on the 2018 InterNations survey of the world’s best countries for expats, ranking 9th overall, and climbing all the way to 4th for countries with the lowest cost of living. Expats living in Vietnam consistently report more savings, more expendable income, and lower expenses than almost any other country in the world. What exactly can you expect to earn in Vietnam? According to a 2018 Go Overseas survey, most expats are English as a Foreign Language (EFL) teachers earning an average wage of 22.7 million VND (US $1,000) to 45.5 million VND (US $2,000) per month, which places Vietnam in the world’s top 9 countries paying the highest EFL salaries. A 2018 HSBC survey found that, taking all professional fields into consideration, the average annual expat income in Vietnam is $90,000 US. Coupled with the cost of living, Vietnam ranks first in the world for increased savings and expendable income.
How about meals? Street food in Vietnam is the cheapest way to go, with a delicious and freshly-prepared bowl of noodles usually averaging less than $2 US! Gone are the days where eating out is a luxury. Many expats prefer eating out as it is comparable in cost to buying groceries, and saves precious time for those with busy work schedules. With an endless variety of mouth-watering local dishes to try, you’ll not only save money on meals in Vietnam, you’ll discover and crave new foods you never knew existed. With less money spent on cost of living, most expats in Vietnam experience unparalleled financial freedom, allowing them to travel more often, repay debts like student loans, and set aside money for retirement. It is, without a doubt, the number one reason anyone should consider moving to Vietnam.
Career Opportunities in Vietnam Vietnam is also a fantastic place to build a career, and though most expats teach EFL for a living, there is a growing and thriving community of expats in a variety of
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compromise for the incredibly low cost of living and comparably high salary. In major urban centers like Saigon, Hanoi, and Da Nang, there is no shortage of modern amenities like convenience stores, grocery stores, and shopping malls stocked with familiar Western brands and products. Among the greatest concerns for any expat is safety. Vietnam not only ranks as one of the world’s safest countries for expats, but also as one of the top 10 friendliest places on earth according to the 2018 InterNations report.
professional fields such as business marketing and advertising, graphic design, hospitality, physical and mental well-being, real estate, non-profit organizations, small business ownership, and many more. Vietnam is the world’s number one country for expats to find a job, according to the 2018 InterNations report. Not ready to commit to a job remotely? No problem! Expats routinely move to Vietnam on a tourist visa and find themselves newly employed within days. How is this possible? Coupled with an unprecedented economic growth, Vietnam’s booming business sector is constantly on the hunt for foreign experts to take critical roles in young companies experiencing rapid expansion. The nation’s education system is expanding and improving rapidly as well, with new job openings not only at traditional schools, but increasingly popular language centers
offering classes on weekday evenings and weekends. Not only are low-experience or first-time teachers welcomed here, but seasoned academic professionals looking to fill higher positions at prestigious private and international schools are highly soughtafter as well. Professional opportunities abound for expats in Vietnam. As of June 2018, an estimated 105,000 expats lived and worked in Vietnam. With that number set to increase dramatically year over year, there is no better time than now to take advantage of the fertile job market and exciting career choices available to expats in Vietnam.
A Fully Modern Lifestyle Anyone moving from their home country will consider to some degree what they’ll miss about the comforts of home. Fortunately, foreigners living in Vietnam report very little
Health-conscious individuals, those with sensitive diets, and self-proclaimed gourmands increasingly have access to hundreds of modern restaurants featuring high-quality ingredients and international cuisines ranging from Korean to European, even Mexican! Most importantly, the nation’s healthcare system has dramatically improved over the last few decades, with modern facilities and a variety of private Western hospitals and clinics staffed with international experts in major urban centers.
Vietnam is Waiting for You! There are few places in the world with comparable amenities to Vietnam. Numerous expat surveys from the world’s biggest expat networks including InterNations, Expat Insider and Go Overseas, consistently rank Vietnam as one of the world’s best countries for expats thanks to the famously low cost of living, fantastic career opportunities, and a fascinating and friendly local culture comfortably coupled with all the modern amenities a foreigner could want for.
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TRAVEL
by Mark Gwyther
Beyond Nha Trang, Vietnam’s South-Central coastline is a treasure trove of hidden gems and breathtaking beaches suitable for any kind of holiday. Nearly everyone, even major airlines, refer to Vietnam’s fourth largest airport as Nha Trang Airport. That association may change however, as travellers discover that Cam Ranh International Airport (CRX) is smack dab in the centre of Vietnam’s most beautiful stretch of coastline. Increasingly, tourists are discovering that south-central Vietnam has a lot more to offer than the bustling city of Nha Trang, with relatively untouched hidden gems easily accessible within an hour drive from the city center. This up-and-coming destination has never been easier for tourists to reach either. Recent airport renovations have led to an increase in non-stop routes beyond those from China and 18 | iamhcmc.com/gazette
Russia. Hong Kong, Seoul and Bangkok are among the convenient departure points that connect directly to Cam Ranh, with many more on the way. Visitors are finding that Cam Ranh Bay and coastal Ninh Thuan Province are developing very differently from Nha Trang. History, politics and geography have shaped each location’s character, much like the winds that form the stunning rock formations all along the coastline.
Nha Trang, Khanh Hoa Love it or hate it, Nha Trang is following the path of other famous beach cities such
as Honolulu, Miami and Australia’s Gold Coast. The long shadows of towering hotels and resorts loom over the golden sand beaches filled with sunbathers. Beach clubs with flashing lights and loud music pulsate late into the night. Rivers of buses flow through over-crowded streets increasingly bottlenecked by new developments. Back when Vietnam opened its doors to outsiders in the early nineties, Nha Trang had a modest population of 213,000 and was little more than a fishing town by the beach at the mouth of the Cai River. With economic opportunities springing up, the provincial capital was poised to become one of Vietnam’s prime holiday destinations. A train station, a major north-south highway, and a newly-rebuilt ex-military airport helped make Nha Trang a popular choice for travellers.
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next to the airport and a 45 minute drive from Nha Trang, Cam Ranh caters to a completely different travel experience, enveloped by the walls of huge five-star resorts nestled between the beach. Walking off the airplane and into a hotel room by the beach within 15 minutes is optimal for anyone with limited time on a short holiday. Guests in Cam Ranh may consider a day trip to Nha Trang, but their priorities are beach lounging, buffets, massages, and perhaps a few rounds of golf. Cam Ranh is the perfect place for a short beach vacation with the family if the weather is too cold in Seoul, Beijing, or Hanoi.
Development in the area exploded at this time, and the provincial and city government struggled to keep pace with adequate infrastructure. Land near the beach was owned by families in mostly small lots that were easily transferable to investors creating businesses focused on tourists. Real estate prices shot up as larger developers acquired parcels of land to build huge hotels and resorts. As a result, accelerating land prices made it cost-prohibitive for the government to clear land for larger roads and public spaces, and even development to this day continues to proceed at a dizzying rate. If you have visited recently you will know that the traffic along the main street requires beach goers to have skills similarly applicable to a game of Frogger.
Cam Ranh Bay, Khanh Hoa As Nha Trang’s skyline developed, the provincial government wisely decided to make the beaches in the centre of the bay accessible for guests of the high-density city hotels, rather than opt for low-density beachside resorts. Cam Ranh’s Long Beach, which is on the same stretch of peninsula as the airport, was designated as the province’s primary beach resort destination. Situated right
Cam Ranh Bay’s controlled development was possible because the peninsula was owned by Vietnam’s military, who distributed land parcels of 10 hectares or more to private developers. The deep-water port is one of the most coveted harbours in Asia, and along with the airport, served as a key strategic base for Americans during the war. Now, the peninsula’s beaches are only filled with large resorts, with inland real estate developing into mixed-use communities. In the future, more stores, restaurants, bars, shops and residential housing will be added to attempt to entice visitors to venture outside the resort walls.
Ninh Hai, Ninh Thuan Tourists looking for a quieter experience than Nha Trang, while looking for a more authentic experience than the neatly-organized resorts in Cam Ranh, need only head south from the airport. They’ll uncover delightfully unexpected surprises in Ninh Thuan Province, from vineyards to extreme sports. Blessed with
Not only is the construction of the buildings chaotic, the business inside many of those highrises are often of nebulous origins. The explosion of ‘condotels’ in Nha Trang is shaking up the hospitality industry and many believe these unregulated accommodations could negatively impact the reputation of the city. Despite these concerns, however, Nha Trang remains a vibrant holiday destination right on the beach, and arguably serves as Vietnam’s answer to the other popular beach cities around the world. 19
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TRAVEL
by Mark Gwyther
a Mediterranean microclimate, the northern half of the province has lagged far behind its northern neighbour in development, but that is precisely what makes it so special.
Coastal Road About 20 km south of Cam Ranh Airport, a left turn at a non-descript intersection will lead you to Ninh Thuan’s stunning coastal road that rivals well-known scenic highways such as the Amalfi Coast and the Pacific Coast Highway. Opened in 2013, it winds down the coastline between the East Sea and the Nui Chua National Forest. Before the road was constructed, the area was inaccessible except by boat. A short hike leads to undeveloped beaches tucked away below the cliffs. In the winter, adventurous surfers catch the best offshore breaking waves in Vietnam. Trails above the road lead to stunning natural oases featuring waterfalls with deep, clear pools. Some limited development within the Nui Chua National Forest has been regulated by the government. Scattered guesthouses and restaurants can be found by the side of the road, and an abundance of floating seafood restaurants almost make it possible to walk across the strait to Binh Hung Island. Besides surfing, this area has tremendous potential for trekking, mountain biking and rock climbing.
Vinh Hy Bay At the south end of the Nui Chua Forest lies one of the most scenic bays in Vietnam. Vinh Hy Bay was chosen by the prestigious Aman
Hotel Group as a location for its signature Vietnamese resort, the Amano’i. Vietnam’s most exclusive resort rests on the hills looking down onto the small fishing village that is beginning to change into a tourism destination, as it becomes more profitable for boats to take customers out to the isolated beaches for snorkelling and seafood lunches. Smaller businesses focused on these sightseers are popping up quickly in the village as well.
My Hoa Continuing south from Vinh Hy, past the vineyards, is Vietnam’s most surprising tourism success story. My Hoa, a small village surviving off squid and garlic production has suddenly become one of the hottest new kiteboarding
spots in Asia. In just five years time, thousands of kiteboarders and windsurfers from around the world have transformed My Hoa from a sleepy village into an international windsurfing hot spot during the winter months when the winds are howling. New restaurants, guesthouses and kite schools are popping up thanks to interest from developers in Mui Ne and Phan Rang. The number of kiters has doubled every year and a palpable excitement hangs in the air as more and more international thrill-seekers take notice.
Phan Rang, Ninh Thuan Directly opposite Nha Trang from the Cam Ranh Airport is Phan Rang, which is also about an hour drive. As large developers begin construction on the city’s future signature hotels, it is still unclear how Ninh Thuan’s capital city will fit into Vietnam’s south-central tourism market. Phan Rang has all the attractive advantages of its neighbours, while development is far enough behind that it may be able to improve upon its neighbour’s successes and learn from their mistakes. Unlike Nha Trang, which began as a fishing village by the sea, the city of Phan Rang is situated by a river 10 km inland adjacent to its sister city, Thap Cham. The land between the city and the beach was mostly state-owned due to the last President of South Vietnam keeping the 10 km crescent of Ninh Chu Bay all to himself. Rather than the chaos of a fishing village quickly growing into a
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some of the development issues Nha Trang has faced. Plenty of obstacles still exist that caused Phan Rang to develop more slowly than its neighbours in the tourism industry. The provincial government’s policies on land usage are particularly prohibitive for smaller business owners who don’t want to purchase enormous swaths of real estate.
Conclusion
metropolis with little urban planning, officials in Phan Rang were able to plan and develop its infrastructure before tourism spiralled out of control. Because the area between the beach and the city was controlled by the government, it was easily allocated for large projects, subdivisions and public spaces, with very few bureaucratic limitations. Spacious, wide roads lead from Highway 1 and the train station to the main beach road. Beach access roads regularly split the beachside resorts with the public parks and allow easy access for tourists who stay further inland. While not as developed as Nha Trang, Phan Rang’s local activities, restaurants, and heritage sites are easily reachable for tourists staying along the beach. Though Nha Trang famously caters to Russian and Chinese tourists, Vietnamese visitors still fill most of the rooms in Phan Rang, particularly during summer weekends and holidays. Thousands of Russians stay in Ninh Chu Bay during the winter, but they are just one of many equally small markets.
Phan Rang serves as a convenient base while visiting Ninh Thuan’s spectacular coastline. Well placed between Mui Ne, Dalat, and Nha Trang, “bike packers” are staying longer because of the laid-back atmosphere and lack of crowds found in the more well-known cities. Kiteboarders mostly stay in Phan Rang too, even as guesthouses begin operations near My Hoa. While not exactly tourists, hundreds of European and Asian expats working on the 43 renewable energy projects (14 wind and 29 solar) stay for months or years at a time.
Vietnam tourism gets a bad rap from many experts for not having sufficiently diversified tourism options--yet all it takes is a half-day trip from Nha Trang to Phan Rang along the coastal highway to dispel that notion. Choose your ideal beach vacation: five-star high-rise hotels with rooftop discos, all-inclusive beach resorts, highly exclusive spas nestled on top of cliffs, or sleeping in tents on deserted beaches. Activities range from high-intensity to the most relaxing--from kiteboarding, surfing, trekking, and golf, to seafood buffets, spas and beach lounging. Beyond the bustling streets of Nha Trang, Vietnam’s south-central coastline has a holiday home for absolutely any kind of traveller.
Phan Rang is set to change dramatically in the next three years. Over 15,000 resort rooms are starting construction this year, including the Sunbay Hotel & Resort’s 54-floor tower in the centre of Ninh Chu Bay. Beyond that, plans to rebuild the Phan Rang-Dalat railroad look to be finalised with funding, so within a decade the city will become the crossroads between Vietnam’s amazing highlands and incredible beaches. It remains to be seen whether Phan Rang can avoid
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From Our Partners
COMMUNITY I FASHION
working towards complete transparency in the production process. Every piece in Metiseko’s repertoire is made by one single artisan from the first cut into the fabric to the finishing touches. The company uses the small production motto of “Sell one piece. Make one piece.” As Owner and General Director Erwan Perzo put it...
“When you buy something from us, you’re truly purchasing the work of an artisan from A to Z...” There is a strong ethos behind the work at Metiseko. Organic; sustainable; ethical; handcrafted...these are buzz words that actually mean something to the company. Things such as fair wages, reasonable working hours, medical insurance for workers and their children, partnered with low environmental impact dyes and Global Organic Textile Standards certifications create a positive workplace and low staff turnover that is difficult to surpass in Vietnam.
Two Textile Universes in Saigon Sống, Metiseko’s bold new collection of sustainable silks & accessories is all about
colour & Vietnam legends that make you dream. Available in Saigon & Hoi An
Sống - Definition: life [noun], to live [verb] In the Metiseko silk boutique at 101 Dong Khoi in Saigon, an array of beautifully displayed garments beckons visitors to step inside the store and run the glossy silk through their hands. Ruby red dragon scales wind their way through cumulus clouds on a bomber jacket in Metiseko’s signature print - Long Dao, while across the room, tangerine waves awaken electric blue depths on a flowy dress in the Sunrise print. Beyond their beauty, there is an ethical advantage and underlying meaning woven into each piece in Metiseko’s new Sống collection.
Vietnamese Artisans and Universal Elements Designed to stir the viewer to delve into the legend of Vietnam, The Land of the Dragon, the hand screen printed mulberry silk textiles are splashed 24 | iamhcmc.com/gazette
with motifs from traditional folk paintings. Air, Water and Fire, the elements that are believed in the East to make up the universe, create an additional layer of meaning. The colour palette of the Sống collection was created to reflect the theatricality of Cải Lương, the country’s traditional opera, with shades of tangerine, carmine, black and Persian blue. This bold collection is a departure from their previous botanical prints and watercoloured pastels. Metiseko was created with the idea of designing textiles that value both artistry and ethics with a strong Made in Vietnam identity.
How Positivity in the Workplace Results in Excellence at Metiseko One of the first truly sustainable and fair-labour fashion brands in Vietnam, Metiseko is constantly
Dong Khoi, Ho Chi Minh City’s premiere luxury shopping avenue is home to two separate Metiseko stores. One encompasses their organic cotton collections while the other showcases gorgeous mulberry silk pieces. Above Metiseko’s Silk Boutique, you can also shop the artisanal homewares of Sadéc District Boutique, as well as quality lingerie offered by Miss30, making 101 Dong Khoi a true stand-alone shopping destination, celebrating local design and local creativity. In District 2, their newly redesigned store features a curated selection of both collections.
Contact SILK BOUTIQUES 101 Dong Khoi, District 1, Ho Chi Minh City 140 Tran Phu, Minh An, Hoi An TANMY DESIGN CORNER 61 Hàng Gai, Hoan Kiem District, Ha Noi ORGANIC COTTON BOUTIQUES 157 Dong Khoi, District 1, Ho Chi Minh City 142 Tran Phu, Minh An, Hoi An SNAP CAFE BOUTIQUE 32 Tran Ngoc Dien, District 2, Ho Chi Minh City VICTORIA CORNER Victoria beach resort & spa, Cua Dai Beach, Hoi An www.metiseko.com
STREET TALK I COMMUNITY
by JK Hobson
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What Are You Doing About
We take to the streets to ask the people of Saigon… What have YOU been doing to make a sustainable difference? And how would you like to see Vietnam improve on waste management?
CRYSTAL, South Carolina, USA “I order bread from a bakery near work and always refuse the plastic bag when they offer it to me. Since then, they’ve switched over to using paper bags as a way to cut back on plastic waste. Although the change is gradual, every little bit helps!
FRANCESCA, Texas, USA
PATRICIA, Portugal
“I use zero plastic in the bathroom and I use dish and laundry soap that is made from organic ingredients. I save all of my plastic waste to use for bottle bricking. I bring my own reusable straws, cutlery and containers everywhere I go and have inspired several people to purchase and bring their own too!
“I try to buy fruits and vegetables that are not pre-wrapped, I cook my own food from scratch such as yogurt, jam, sauce, juice and chocolate to avoid the packaging. I even make my own natural body products. I haven’t bought shampoo or conditioner or body scrub in years. I’m a teacher, so I give extra stars to my students when they bring reusable water bottles! I also try to buy locally to reduce my carbon footprint. When it comes to clothing and footwear, I get everything tailor made instead of spending on fast fashion.
... I would like to see designated places to dispose of recycling, as opposed to the group of street ninjas sorting dirty trash on the side of the road.”
... I would love to see less littering, more walking and less driving, as well as a public transportation system that actually works. Also, yearly motorbike checks to make sure their carbon-print is within limits.”
... If there were a way to mass produce biodegradable bags affordable enough for the street vendors to buy and use, we would reduce the plastic consumption significantly. ... Also, can we get some public recycling bins up in here? If people had easier access to recycling, they’d do it more often.”
THAO, Quy Nhon, Vietnam “Everybody wants to see a less polluted, more green Vietnam. The level of awareness towards how urgent it is for us to reduce our waste is nowhere near where it needs to be. To change the mindset and the habits of local Vietnamese people is not easy. Vietnamese people are good at remembering things, can easily replicate things, but we are also easy to forget. The government, media and influencers should jump in urgently, with large scale, consistent and lasting campaigns to help educate people and train them to develop their own habits of using less single use plastics.”
TODD, Kansas, USA “Things I commonly do include refusing plastic bags offered to me and bringing my own bag (when I’m) shopping. I also re-use bottles as much as possible and I always refuse single-use cutlery when I get take out. ... I know packaging is the nature of the game in take-out, but some places just give an insane amount of it so I tend to stop ordering take out from there and just dine in instead.” 25
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COMMUNITY
by Leroy Nguyen & Rastian Gauna
What is Vietnam doing about this problem? We are beginning to realise the urgent need to stop the use of single use plastics and disposables. Many local businesses are now making moves towards practicing zero-waste and advocating towards others the benefits of an eco-friendly lifestyle, striving to build and support a less wasteful community. Hotels, restaurants and cafes in Vietnam are finding ways to be more ecologically sustainable. It is commonplace these days to find that your local coffee shop has switched over to providing bamboo or metal straws. Even local markets in Vietnam are doing their part by going back to old school methods, using banana leaves to wrap food to go. A number of schools in Vietnam are also taking action by pledging to become plastic free by 2020, with a strong focus on educating their students on eco-responsibility. In recent years environmental awareness has risen globally, especially among the younger generations of today. A global movement is in play, for our growing population to stop the use of single use plastics, be more ecologically aware and aspire towards a zero-waste lifestyle. Vietnam is no exception to this ecologically conscious development as we strive to play our part in the global mission to save our planet.
The Current State of Vietnam Vietnam is one of the fastest developing countries in Southeast Asia. With rapid growth comes urbanization, increased population and growing tourism. While modernization is great for the economy, it has heightened Vietnam’s waste production. Ho Chi Minh is the largest city in Vietnam and the country’s biggest consumer of single use plastics. In fact, Ho Chi Minh City is ranked 9th in the world pollution index (2019). The city generates around 6,000 to 8,000 tons of solid waste per day and only less than 15% of this waste is recycled. Currently, Saigon’s main solid waste management is landfilling and this is where almost 85% of the entire city’s waste ends up.
The Great Pacific Garbage Patch Most of the plastic trash currently found in our 26 | iamhcmc.com/gazette
oceans comes from Asia. Unfortunately, Vietnam is one of the top six biggest contributors to ocean garbage. The Great Pacific Garbage Patch is one of five ocean garbage patches currently in the world and is the largest ocean patch among the five. This floating island of plastic trash is where most of Vietnam’s improperly disposed of plastics end up.
The Organik House in Saigon’s District 1 is an eco-conscious company that encourages the community to minimize our negative footprint. They offer both businesses and end users ecofriendly alternatives to plastic that are 100% biodegradable and chemical free. The Organik House currently supplies many local businesses with 100% biodegradable delivery containers, plates, bowls and cups as well as eco-friendly single use and reusable straws. The Vietnamese government are also dedicated to reducing waste in Vietnam and are working on finding innovative ways to recycle solid wastes. A good example is the plan to build the
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first ever recycled plastic roads in Hai Phong, as well as the plan to ban all plastic scrap imports into the country by 2025.
What Can We Do As Individuals? Most of us are probably familiar with the eco-conscious mantra of ‘Reduce, Reuse and Recycle’, but there is another crucial ‘R’ word, which we all need to enlighten ourselves and our children on. That word is REFUSE. REFUSE single use plastics and go for reusables instead. REFUSE plastic spoons and forks when ordering takeout and use your own reusable cutlery. Go one step further and bring your own reusable containers to pack leftovers when dining out. REFUSE plastic bags and packaging - on your next grocery run, practice bringing your own reusable containers and bags when buying meat, vegetables and other produce. We need to understand that as our demand for disposables decrease, there will be less need to manufacture these single use products. Refilling your household and food items is another great way to go zero-waste. Simply bring your own containers and refill your supplies from a Refill Station. Tap Hoa La Xanh in District 1, Lai Day Refill Station in Thao Dien and Green Around the Corner in District 2, are some notable refilling stations right here in Saigon. You can stock up on rice, pasta, nuts, tea, coffee, salt, pepper, vinegar, oils, and much more. Besides dried foods and condiments, you can also refill your laundry detergent, soap, bamboo straws, toothpaste and so on.
Waste Management Practices Around the World
and Australia, where you can be compensated in cash for empty cans and bottles.
Eco-vending machines - Colombia has an As a developing country, Vietnam has huge potential for growth and improvement when it comes to how we deal with our waste. We can learn a thing or two from other countries when it comes to finding the ‘pollution solution’. Here are some of the best waste management practices from around the world.
Deposit-Refund Scheme - A very simple and replicable way to reduce waste and encourage recycling. This scheme exists in Europe, the UK
interesting way of encouraging locals to actively take part in reducing landfill. Ecobot is a vending machine that gives you movie tickets, vouchers and monetary compensation every time you deposit plastic bottles or bottle caps. It’s very similar to the Deposit-Refund Scheme but cleverly utilises technology and accessibility to encourage participation. Ecobot vending machines are placed in an extensive number of universities, shopping malls and office buildings, successfully targeting many of Colombia’s population.
Recycling - Recycling is still one of the most common ways to reduce solid waste and Japan is well regarded as the world leader in recycling. Kamikatsu, a village in regional Japan, enforces a zero waste policy and has its residents segregating trash into 41 types, in 13 categories. In 2016, they managed to recycle 81% of all their refuse.
Trash for Healthcare - Dr. Gamala Albinsaid, a healthcare entrepreneur in Indonesia, founded Garbage Clinical Insurance, which gives people access to medical services and medications by trading in their recyclables. The clinic takes in solid waste and sells them to recyclers. The money earned is then used to buy medical supplies and the like. 27
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COMMUNITY
by Naomi Sutorius-Lavoie
‘NIGHT WARRIORS’ Saving Stranded Saigon Motorcyclists at Night
Discover the story of SOS Saigon, a volunteer emergency motorcycle repair and rescue crew to help if your motorcycle breaks down in Ho Chi Minh City at night.
Picture the scene. It’s 2:00 am in Vietnam’s largest city, Saigon. You are a young woman who is a 40 minute drive away from home and your motorcycle won’t start. You’re stranded. There are no taxis around. The streets are deserted. Leaving the bike overnight seems risky. Would it even be there the next day? What would you do and who would you call if your motorbike broke down in Ho Chi Minh City late at night? In fact, this is precisely the situation that Australian Georgia Samuels found herself in recently. Fortunately for Georgia, a wellinformed Vietnamese friend knew exactly who to call to get help at that hour. And so, within 10 minutes of the late-night hero’s arrival, Georgia was off safely to her home. The most 28 | iamhcmc.com/gazette
unbelievable part of the story? No cash ever exchanged hands.
Who Are the SOS Saigon “Night Warriors”?
Affectionately known as the “Night Warriors” by some, SOS Saigon is a self-funded, volunteer brigade of nighttime motorcycle repair people. They are the biker equivalent of Good Samaritans, and you can call them when you’re in a pinch like Georgia or even if you are more seriously affected by a motor vehicle accident. The catch? None. This Saigon ‘gang’ of 10-20 volunteer Night Warriors (though
that nickname makes them a little shy, preferring to be “those folks who patch tires for free”) just want to help you out. But it seems almost too good to be true. Who are these people? In a big bustling city like Saigon where everyone is out to make a buck, why the free kindness towards strangers? SOS Saigon was launched in March 2017 by Saigonese buddies Ho Tang Sang (31) and Phan Van Sac (23). Previously, Sang had been badly hurt in a motorcycle accident. He was helped by strangers and the interaction sparked a sincere desire to “pay it forward”. Sang worries that with the rapid growth of a city like Saigon, people quickly adopt an “every man for himself” attitude and become more insensitive to the needs of others. As a result, he feels we are less connected to one another as fellow city-dwellers and as human beings in general.
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Connecting Saigon’s Residents One Motorcycle Rescue at a Time Studies by the University of Miami have proven that big city living does, in fact, switch off the basic human instinct to ‘be nice’ when interacting with strangers. Historically, humans have lived in much smaller groups in which there were virtually no strangers. This meant that you couldn’t easily get away with being unkind to another person because everyone would find out about it. However, the feeling of anonymity plays a role in a city like Saigon of around nine million inhabitants. It’s easy to justify not caring about the misfortune of another when there is a high chance that you will never see them again. According to Sang, the entire ethos behind SOS Saigon, apart from the action of carrying out nighttime emergency motorcycle repairs, is to enhance connections between people. To date, their members have performed an impressive number of emergency rescues, reaching upwards of 1,500.
Contact SOS Saigon if Your Motorbike Breaks Down at Night SOS Saigon patrols the streets in various areas of Ho Chi Minh City from roughly 10:00 pm
to 1:00 am every Wednesday, Friday, Saturday and Sunday night. They have an emergency hotline number (0931 883 119) and also a Facebook page with an administrator who responds to messages. The brigade is mostly made up of young men, but has members up to the age of 50 and also includes several women. Adopting Sang’s forward thinking and optimistic life view, some Saigonese who were initially helped by SOS Saigon have gone on to join the volunteer patrols. They are actively looking to recruit more members so they can expand their patrols to include daytime hours. The group is self-funded by its volunteer members. They all donate approximately VND1,000,000 per month to purchase tirepatching supplies, basic medical kits and other necessary emergency repair equipment. They also pay for their own fuel when out on patrol. All group members have full-time jobs and lead busy lives, but still somehow find the time and motivation to continue providing volunteer roadside assistance across Ho Chi Minh City. Sang recalls one of his most rewarding experiences when the group’s persistence really paid off. They were contacted via their emergency hotline by a motorcyclist who had driven off a bridge and fallen into the water below. The call quickly broke off before they could get the driver’s exact location. Sang and his team kept patrolling all possible locations until they located the man in the water. His life was saved.
Suspicions Provide a Challenge When Saving Saigon’s Motorcyclists Being a Good Samaritan, however, can have its downsides. Since the crew patrols at night, victims can be suspicious of their motivations. Some fear that they have stopped to rob them or somehow take advantage of their motorcycle breaking down. Team members have even faced physical assaults themselves when attempting to help victims. In order to mitigate any possible confusion and help to identify themselves quickly, SOS Saigon team members have designed their own vests with logos, along with their emergency hotline phone number clearly indicated on the back. For some, it might just be too much to ask to trust someone you have never met to help you out of a bind at night. But if you think about it, it’s comparable to manoeuvering your way through Saigon’s wild streets in general, where traffic rules can be ‘negotiable’ at best. There is a sense of simply having to trust one another and go with the flow. While it may be easy to be suspicious of a stranger who gives without question or expectation of anything in return, an SOS Saigon stranger is one who becomes a friend, at least during your hour of need. If you break down on your motorbike at night in Ho Chi Minh City, “...who you gonna call?...” SOS Saigon Hotline +84 0931 883 119 29
30 | iamhcmc.com/gazette
by Laura Hill
EDUCATION
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“A lot of the students bring a toothbrush for after lunch now, and they call each other out for bringing candy! One family even brought a birthday cake made of fruit, which was amazing!” It’s not just kindergarten students who are learning how to make better choices. Seamus Gregan, founder of JuniorChef, has been working with Saigon’s international schools for almost five years. During this time, he has helped thousands of primary and secondary students to develop an essential understanding about food. “Our goal is to teach kids how to choose products that are good for them”, says Seamus...
“Teaching kids to put coloured sugar on top of a cookie isn’t going to help them become food literate, so we teach them how to make real dishes...” “...We make food from all over the world so they can learn about different cultures. And because our students work in teams, they share, empathise and leave every single class with a real sense of achievement.”
Being mindful about what we put in our bodies has never been more important. We spoke to the dedicated educators of Saigon, who are striving to help children make smart choices when it comes to what they eat.
Once upon a time the word ‘diet’ was almost exclusively related to weight loss, but recently links between processed foods and diseases, increased numbers of allergies and intolerances, calls for more plant-based diets, and frequent concerns about food safety, mean even more focus is being placed on what we eat. With such a head-spinning range of issues to consider, nutrition should be a priority when educating our children. Sadly, this is often not the case, but here in Saigon a number of impassioned educators have taken the challenge to fight against the flood of sugary drinks and processed snacks, to teach our children habits that will lead them to a healthy adult life. Emily Easterby is ECC Department Head at The American School in District 2. After looking at the food the students were eating, Emily and her colleagues introduced a number of
initiatives that resulted in the ‘Health Smart’ program for kindergarten students.
“Students were bringing full sized bags of candy as a ‘snack’...”
The success of JuniorChef’s classes has resulted in a group of ‘diehard’ followers, and Seamus has recently responded to requests for him to branch into adult cooking classes. Thao Dienners aims to dispel the myth that there is a ‘right’ or ‘wrong’ way to cook and focuses on encouraging attendees to produce dishes that suit their tastes and preferences. By learning to thoroughly understand ingredients, rather than feeling restricted by a recipe, Seamus hopes his students feel more confident about preparing their own food and in time feel better prepared to make smart choices when it comes to what they eat.
...says Emily, “so we talked with our superiors and suggested some healthier options. We changed to more meat and vegetables and explained to students and parents that it’s not good to have candy all the time. We call it a ‘sometimes’ food, so we still allow treats on birthdays and such.” The programme not only focuses on healthy eating, but ensures children are aware of what makes a healthy body. Hydration and Exercise also feature in ‘Health Smart’, as do trips to the dentist, and it seems that the programme is having a positive effect on students at The American School. 31
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by Karen Wise
EDUCATION
Saigon’s International Schools:
Changing Behaviours for Good expert to their teaching staff and in the coming academic year Vietnam Australia International School (VAS) will implement its ‘Green School Year’ community project. ‘Green School Year’ at VAS is set to focus on environmental protection, with presentations by guest speakers, a recycled fashion show, tree planting day and various other initiatives across all campuses to reduce the use of paper and plastic.
Raising Awareness
Sustainability is a hot topic for many of the International Schools here in Saigon and a theme which teachers are incorporating into learning at all levels through a myriad of activities.
Whole Team Approach While some international schools have been able to venture further along the path of sustainability than others, they are all working hard towards reducing single use plastics, collaborating with partners and suppliers to minimise the use of plastic packaging and to raise awareness among students. At ABC International School (ABC), students bring in their own water bottles, which they fill from a water fountain rather than using disposable cups. During breaks, groups of Year 10 Environmental Prefects patrol the corridors to check that the lights and air conditioning in all unoccupied rooms have been turned off. British International School (BIS) has pledged to ban single use plastics across all three of its campuses by 2020 and runs an environmental committee to coordinate various projects underway throughout the school. Longer term, 32 | iamhcmc.com/gazette
the group intends to introduce composting and develop an Eco-Coin system to encourage staff and students to switch to reusable items. International School Ho Chi Minh City (ISHCMC) has introduced a sustainability
Awareness is being raised through talks by external speakers, student-devised and implemented programmes, competitions and some inspired initiatives involving entire school communities. 11th grade students at VAS are spearheading the ‘No More Recycled’ project to eliminate the use of single use plastics. They deliver their message to students and parents across all VAS campuses through posters, video clips, mini games and competitions.
EDUCATION
Similarly, poster design competitions among junior learners at ABC International School have seen a significant reduction in plastic straw use. ‘The Worker Bee Program’ at ISHCMC gives children who may not have access to a garden at home, the opportunity to partake in the design and development of community gardens. Involving both parents and children, it has proved hugely successful, producing vegetables that are used directly in the school’s canteen.
FFSC - Friends of Street Children Association. FFSC provides school fees, uniforms, school supplies, tutoring and scholarships for disadvantaged children living in and around Ho Chi Minh City.
Uniforms and Sustainability
Charitable Sustainability
Primary school parents at BIS run the ‘One More’ project, an upcycling scheme for old uniforms. Their aim is to use every part of the uniforms, turning them into something new. They have cleverly created a range of some 50 different items - hair scrunchies, Christmas decorations, book bags, key chains, brooches, diary covers, stuffed toy animals and more. In 2016, around 2000 uniforms, which would otherwise end up in landfill, were recycled in this way.
10th grade students from VAS - Hoang Van Thu Campus, are making solar lamps for the students of Ea Rớt village in the Central Highland province of Đắk Lắk. They successfully promote sustainability whilst actively helping others, enabling these village children to study after dark without the use of electricity. Under the ‘Light up Your Knowledge’ project, they aim to give the gift of light to more than 170 students.
Inspired by the success of ‘One More’, the school’s secondary students have started their own upcycling group, finding new uses for old uniforms. They produce a range of accessories and shopping bags as well as unique gifts for graduates. At the school’s annual Christmas Bazaar, students decided to share their newly acquired skills, leading workshops teaching younger children how to make their own bean bag animals from old uniforms. Money raised through the ‘One More’ projects is donated to the
ISHCMC meanwhile, is going one step further and tackling sustainable school clothing from a different angle, moving towards introducing new school uniforms made from recycled materials for the 2019-20 academic year.
Science and On-Site Plastic Recycling Through science and technology employed within our schools, students are gaining a complete understanding of the full cycle of plastic products from one use to another. Students at Renaissance International School Saigon have built a shredder and extruder machine using blueprints available from Precious Plastic, an online resource dedicated
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to reducing plastic pollution. They now have the technical capabilities to recycle around half of the school’s plastic waste and turn it into useable, marketable objects. At BIS, they are also working towards building a plastic upcycling plant. The shredder has been purchased and is currently used to shred bottle caps and old school ID cards. Next is the sourcing of parts for an extruder to turn the plastic flakes into new items. The long term aim is to be able to produce filament for the school’s 3D printers and introduce plastic molding projects into the curriculum. Students at ISHCMC are also recycling plastics brought in by their parents, using a shredder and melting device to produce materials to feed their 3D printers. Next year they hope to open the recycling banks to the wider community.
The Future is Bright Having good environmental practices in schools is not limited to recycling; they are about making future generations aware of their impact on the environment and changing attitudes and behaviours. Saigon’s International Schools are actively enforcing the movement in some incredibly exciting and forward thinking ways. Schools are the ideal environment to raise and solidify eco-awareness for a brighter future, as our children are at a crucial stage of mental development and personal growth. They easily pick up and retain information, can form new habits in a short period of time and are the best candidates to teach about sustainability. 33
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by Linda Mawhinney & Mary Scott McTeague
EDUCATION
With careful guidance and monitoring, toddlers can learn new words, practice fine motor skills, and strengthen parental bonds with book time. This article was kindly provided by our friends at SmartKids. For more informative articles on Childcare visit www.smartkidsinfo.com
Children can learn new words and concepts from pictures in books. To promote vocabulary comprehension, remember that photos are the best representation of an object; life-like drawings are second. Cartoon pictures do not give the most accurate description of an object, but will hold your child’s interest. Look for books with colourful, clear pictures that are not busy. Young toddlers need to see pictures with only a few objects on a page. Don’t worry about the words and sentences written in the book. You can ignore the printed material while looking at pictures and naming them. Ask your child to find an object on the page and help him/her to develop pointing skills. Here are helpful hints for book time.
Helpful Hints for Toddler Book Time
Toddlers love books with flaps inside that can be opened to reveal a hidden picture. It is best to read these books together to avoid tearing the flaps. Practice finding pictures on the page. “Where’s the puppy?” Help your child learn to point with one finger.
Children love to cuddle when reading a book. Occasionally, sit across from your child to allow face-to-face contact, while looking at the pictures. Watching a person’s mouth form a word helps a toddler say the word accurately. Try sitting on the floor in front of a chair or sofa where your child is sitting to look at a book. This will put your face at the level of the book. Point to your mouth when you say a word in the book.
Board books with thick pages do not tear easily. Note during reading time there are also other behaviours and fine motor-skills trained.
Put together some props that go along with a storybook. If your book is about a teddy bear that eats his dinner and goes to bed, find a bear, spoon, cup, and blanket. Reenact the story with your props.
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Emotional Intelligence:
the Secret to Unlocking Children’s Potential at ISSP empathy. Children who are aware of the feelings and experiences of others, are far less likely to exhibit violent, bullying behaviours. And when it comes to life’s tense situations, they’ll have a much better idea of what signals to send to someone in order to communicate with them effectively.
How Can Children Develop EQ in School and at Home?
ISSP’s curriculum is focused on EQ development, which is a critical component to children’s academic motivation, social skills, and future career success.
When you think about what children need to become successful adults, what comes to mind? Parents, teachers, and children alike often think a high IQ, good marks, and proficiency in reading, writing, and mathematics are all essential for success. Although these skills are certainly a priority at International School Saigon Pearl (ISSP), a growing body of research suggests that it is actually Emotional Intelligence that matters most. Cutting-edge educational institutions like ISSP have adopted curricula that increase emotional intelligence in children, as it contributes to the development of high academic achievement, interpersonal social skills and, later in life, a successful career.
What is Emotional Intelligence? How can someone be “emotionally intelligent” anyway? It’s helpful to think of Emotional Intelligence as four key skills: 1. Perceiving, evaluating, and expressing emotions. 2. Controlling and changing emotions in order to think clearly. 3. Using words and labels to identify emotions.
4. Reflecting on those emotions and managing them effectively. In other words: learning how to control your emotions, and not letting them control you!
Why is Emotional Intelligence Important? EQ can make all the difference! Increasingly, experts agree that children with a high EQ are more likely to succeed in relationships, health, quality of life, good decision making, and critical career skills like cooperation in the workplace. Progressive international companies that operate in Vietnam like Google, Fed Ex, and Facebook are well aware of this research, and have begun to prioritize high EQ scores when hiring new employees. Children with high EQ scores have a huge advantage. They are especially good at positive thinking and possess the motivation required to study harder and manage their time. As they progress into their teenage years and young adulthood, they are equipped with the tools to balance increased responsibilities and workloads, as well as keeping up their relationships with family and friends. Having a high EQ means interacting with
There’s good news! Unlike IQ, EQ can actually change and be taught over time. Especially with young children, it’s important to teach them how to talk about their emotions. Parents can model emotionally intelligent behaviours at home by naming their own emotions out loud and expressing empathy toward their children when they express their own emotions, even when they’re feeling angry or sad. When children learn to recognize their emotional reactions as they happen, we can then teach them to stop, think, and do something proactive. Schools can make a huge impact on student’s EQ as well. ISSP is now the only early years & elementary international school in HCMC to have the prestigious accreditation from the CIS (Council of International Schools) and NEASC (New England Association of Schools and Colleagues), which recognizes the academic and operational excellence of our school. This is in no small part due to their incorporation of EQ-strengthening programs for learners of all ages and levels. Engaging in the hard work of increasing children’s emotional intelligence (as well as those of adults) is vital for the future of our children. The next generation faces an increasingly competitive world where problemsolving and raw intelligence skills matter—but the ability to collaborate, balance career and relationships, and think empathically will help our children grow into strong, capable adults tackling the challenges of the future.
Contact 92 Nguyen Huu Canh, Binh Thanh Dist., HCMC +84 (028) 2222 7788 - 2222 7799 admissions@issp.edu.vn www.issp.edu.vn
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assess what we should or shouldn’t be promoting to young people. An essential trend to deal with is the unprecedented rate of changes in technology. So, we need to consider how students can build a career in a world where job roles are (and will be) coming and going. For example, consider the position of social media manager. That role didn’t even exist 10 years ago and yet the rapid development of AI technology is likely to render it defunct over the next 10 years or so. To address this challenge, we reference the Top 10 Skills the World Economic Forum places importance on to provide opportunities for our students to develop in-demand skills and aptitudes, rather than just focusing on content that can quickly expire. As an example, just a few years ago, ‘emotional intelligence’ was not even in the WEF’s top ten essential competencies but is now listed as one of the most important for modern workers.
Find out how ISHCMC, one of the best international schools in Saigon and Vietnam, prepares its students for the risks of modern technology in the real world.
ISHCMC Prepares Students for an EverChanging Digital World Having recently celebrated 25 years as a leading international school in Saigon, ISHCMC (International School Ho Chi Minh City) has never been one to rest on its laurels. With a passion for modernising the way they think about education, a key part of evolving their learning environment is to prepare ISHCMC students for trends that will affect them in the real world. A major global societal trend in recent times has been the proliferation of technology in everyday life, completely transforming the career landscape for current and future graduates. At ISHCMC, students are exposed to technology across both of the top international school’s campuses in Saigon’s District 2. With a dedication to stellar facilities, its students are enjoying huge advantages through technology related to design, food, sciences and arts, and sustainable technology. 36 | iamhcmc.com/gazette
However, the significant challenges presented by evolving technology are not being ignored by ISHCMC and its forward-thinking Head of School, Adrian Watts. Sitting down with City Pass Guide, Watts discussed his thoughts on preparing students for an ever-changing world of technology and ISHCMC’s leadership role in this area as one of Saigon’s leading international schools. Adrian Watts: “Initially, preparing students at ISHCMC for the online world has been about educating them on digital citizenship. At ISHCMC, we look at how can we teach more about moral values, to enable younger generations to ethically evaluate their use of technology in the real world, to protect their human rights from AI and algorithms, and to be responsible members of society. Through our advisory programs, we discuss with students their moral responsibilities as digital citizens and we did extremely well when evaluated on this recently by Cognita via their safeguarding audits, so we are proud of our progress there. I also believe we should frequently reevaluate the positive and negative effects of technology, and
So, we are constantly monitoring real world requirements and then teaching the actual ability to learn and apply new skills, so that students will not be caught out by brand new technologies and they will more easily be able to adapt to future changes and jobs that don’t even exist now when they pursue successful careers.” It is clear that Watts and ISHCMC constantly give careful consideration to how their students will deal with the role of technology in the real world. Their young learners will already be better prepared for the technological evolutions, thanks to student empowerment through personalised pathways and a focus on skill-based learning that has made ISHCMC a leading educational thinker among international schools in Saigon and Vietnam. ISHCMC’s Grade 12 students have received offers from 26 of the top 50 universities in the world. ISHCMC is proud of the diversity of nations where its students will pursue higher education, as well as the impressive dedication shown to identify institutions that are the best fit for both their intellectual and emotional growth.
Contact Primary Campus: 28 Vo Truong Toan St., D2, HCMC Secondary Campus: 01 Xuan Thuy St., D2, HCMC +84 (28) 3898 9100 admissions@ishcmc.edu.vn www.ishcmc.com
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by Naomi Sutorius-Lavoie
HEALTH
Float Therapy, also known as sensory deprivation, is the latest craze when it comes to alternative relaxation therapies, and it has arrived in HCMC at last. The benefits are seemingly endless, including deep muscle relaxation, enhanced sleep quality, chronic pain management, decreased stress and anxiety levels, increased focus, releasing trauma and even unlocking creative potential. It sounds too good to be true. Could 60 to 90 minutes of floating really do wonders for our minds and bodies? I headed down to Float Saigon in District 2 to find out.
The Claim: Float therapy can help you lead a happier, healthier life in just 60 minutes a week... Upon arrival, I’m greeted warmly by Duc, Float Saigon’s owner. Duc is no stranger to high-pressure jobs and work-related stress, but today he is as zen as can be. He attributes this to his almost daily float sessions.
“Floating is not supposed to be like a spa treatment, it’s an invitation to explore your consciousness and with regular practice. It’s a therapeutic tool that can help you show up more fully in every aspect of your life.” He explains that the chamber is filled with ten inches of water saturated with epsom salt. The water is heated to body temperature and the thousands of pounds of epsom salt
creates a surface tension that allows you to literally float and experience total sensory deprivation. In other words, it’s impossible to drown, even if you fall asleep, because the high concentration of salt makes it impossible to sink in a float tank. Once you close the hatch, the quiet, dark chamber is free of all distractions, enabling the body and mind to relax, heal, focus, harness creativity and, for more experienced “floaters,” to reach prolonged and deep meditative states.
Making the most of your float session: tips to get through the body’s adjustment period... Before I close the hatch and shut my troubles away, the final piece of information Duc shares is about the ‘adjustment period’. Duc explains that initially, when you close the hatch, you may feel a little nervous as your mind adjusts to the dark and confined space, and your skin could feel itchy from the salt. His advice is to remain calm and allow these fleeting
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thoughts to pass and try not to touch the sides of the tank too much. For those who are really nervous, it’s good to know that you can open the hatch at any time, or simply choose the float rooms instead of the float chamber as they are more open.
Coming out of the dark (literally!) after having floated your cares away... After an hour of floating, I wake myself up with a sudden leg twitch. I’m still floating, half asleep, half awake, almost forgetting where I am. The sudden leg twitch is a reminder that I still have a body, because the weightless sensation inside the sensory deprivation chamber feels so real. Duc explains that the leg twitches that brought me back to reality and the feeling of falling asleep is common for a first time floater. More experienced floaters are able to enter the meditative state quickly and stay there longer without sudden interruptions like twitches that pull them out of the experience. It takes practice, and he recommends floating once a week for maximum overall benefits.
Contact Float Saigon
47/1/8 Quoc Huong, Thao Dien, D2 HCM 096 369 99 00 floatsg@floatsaigon.com www.floatsaigon.com
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From Brennan Lagman
HEALTH
Life as an expat in Ho Chi Minh City has a unique set of health challenges that can easily be managed with our following tips! So you’ve set your eyes on Vietnam as your destination to relocate, or maybe you’ve been living here a while? It’s no surprise: the South East Asian metropolis has quickly become one of the top global destinations for expatriates, thanks to a relatively low cost of living, a booming economy and access to pretty much everything you could want or need. However, as a bustling city in a mostly subtropical developing country, Saigon’s physical health hazards abound. Add to that the stress that comes with being far from home, navigating a completely foreign culture and not having a solid support system of loved ones and friends. Maintaining mental and physical health can be a challenge. But don’t worry! If you follow these 11 tips on how to maintain your health and wellness while living and working in Ho Chi Minh City, you’ll be able to stay on top of your game and get the most out of your new life here.
1. Listen to your body Be aware of the signals your body is sending you. The common flu-like side-effects of most diseases can and will eventually occur. Horror stories of foodborne illness, mosquito-borne viruses, parasites and communicable diseases can make some symptoms seem terrifying. More often than not, they are signals of manageable, nondisease related issues like dehydration, sleep deprivation and exposure to higher levels of pollutants, to name a few. Listen to your body and be sure to seek professional advice whenever concerned. 40 | iamhcmc.com/gazette
2. Familiarize yourself with the Healthcare Landscape Before you arrive, research clinics, hospitals and urgent care centres near your workplace and home. That way, you know where to go in case of an emergency. The Vietnamese Government invests greatly in pharmacies and hospitals, so there are options all around Saigon. Pharmacies can be found in most neighbourhoods and all you need is a generic name of the medicine you need, or you can just describe your symptoms to your local pharmacist and get most medications for a cheap price.
3. Choose Healthy Food Options Food in Vietnam has different microorganisms, and the food safety standards are low for most places. As you eat your way through the country, use discretion. See how the food is prepared, make sure it is cooked fresh and has not been sitting too long, or that it is re-cooked to piping hot before serving.
If you want to maintain a healthy and wellrounded diet, the best option is to cook your own food at home. That way you can control the quality of what goes into your body.
4. Stay Physically Active International sporting activities like CrossFit, soccer, weight lifting and yoga are on the rise in Saigon. But locals also have a culture of maintaining physical wellness. Just go to the park in the morning or early evening and you’ll see people flocking to stretch and move their bodies. Most districts have local and foreign gym options, parks with calisthenics equipment or boutique studios offering other means to keep active.
5. Explore some Alternative Medicines Overseas, traditional Asian practices like cupping therapy or acupuncture can cost a fortune. In Vietnam, they are commonplace and much more accessible. Like anything, you should research the practice and practitioner
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and seek professional medical advice before you get any type of treatment for any disorder.
6. Wear Protective Clothing The heat in Vietnam can be unbearable. Still, it’s important to protect your body! Overexposure to the equatorial sun can cause health issues, so wear light clothing to cover up commonly exposed skin areas. Dawn and dusk are high times for diseasecarrying mosquitoes, so cover your limbs in long, loose-fitting clothes to avoid getting bit. Also, air pollution is a big problem throughout the city, so try to make wearing a filtration facemask part of your daily routine to protect your lungs from gases and dust.
7. Take Time for Self-Care It is easy to get lost in the excitement of socializing, the demands of work deadlines and the overall adjustment phase we all go through when relocating to Vietnam. In order to avoid having a mental or emotional breakdown, take time out for yourself! Go to a spa, Netflix and chill, read a book in the park, meditate, anything to help you decompress and reset your frame of mind.
8. Keep in Touch Homesickness may come and go for some. To cope with this, be sure to reach out to people who make you feel at home. Part of
the adjustment process is sharing what you are going through. Just err on the side of caution: keeping too in touch with loved ones abroad can make homesickness even worse!
9. Make New Friends Your family and friends back home won’t always be able to relate or understand what you are going through, which can feel isolating. However, most foreigners here are going through similar challenges, which is why they are generally easier to talk to than your friends back home. And people start to feel like family very quickly. Both foreigners and locals are warm and easy to approach and most people are willing to help if you ask.
10. Explore New Things Humans love familiarity, and even in a place like Vietnam it’s easy to get too comfortable with routine. As you settle in, don’t forget to continue to try new foods, see new angles of your city, take a short staycation or vacation to a nearby town or province, keep your experience here dynamic so that you’re constantly stimulated and don’t begin to feel stagnant.
11. Take up a Hobby In a place like Saigon, you will be a ‘big fish in a small pond’. In many hobbies that are popular back home such as stand-up comedy, singing or dancing, you may face less competition and pressure to outperform others. Saigon is a great place to get your feet wet, dabble, and try some new things! Be brave and challenge yourself to something outside of your comfort zone. Plus, classes are often way more affordable here.
Staying Healthy in Ho Chi Minh City is totally doable! No matter where you go to live in the world, maintaining a healthy lifestyle takes work! Even though life in Vietnam will present itself with health challenges, if you follow these simple tips, you are sure to take some of the mess out of the stress and have a more balanced Expat experience in Ho Chi Minh City. 41
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by Sivaraj Pragasm
DIGITAL TECHNOLOGY
UN-LIKE THIS: HOW TO
Apps such as Grab allow you to book a ride from one location to another without needing to speak to another person. Tinder, a well-known dating app, has also made meeting people much easier, without engaging with them face to face. It is inevitable that in the near future, most of our current tasks may just be a click or two away - but is that a good thing?
What else causes it? Psychologist Nguyen Thi Tam, director of the Vietnam Insight Applied Psychology Company believes that nomophobia has spread widely across Vietnam due to the increased acceptance and normalisation of smartphones in everyday lives. She added that besides the feeling of anxiety while waiting for notifications, users have also started to find that their social skills have gradually eroded.
In an age where friends and family are constantly available anywhere, anytime, with just the tap of an app, are we starting to get overly dependent on technology? Gone are the days when we used to remember phone numbers and had to rely on awkward first conversations to score a date. Now all of these can be done simply on your phone. According to an academic study released by the Hanoi University of Public Health based on feedback from 170 college students from three different Vietnamese universities, smartphone usage averages about three to four hours a day, with about 31.2% of students using them 6 to 11 times a day, and 25.9% of students using them 11 to 20 times a day. According to various global studies, such as The Global Mobile Consumer Survey by Deloitte in 2016, it was revealed that 80% of smartphone users get started within one hour after waking up, or before bed, of which 35% do it within five minutes. The same survey also found that one in three people check their smartphones in the middle of the night. 42 | iamhcmc.com/gazette
How do you know if you are addicted to your phone? ‘Nomophobia’, or smartphone addiction, becomes an actual problem when it hinders your daily life. This includes using a phone for unhealthy periods of time, or swiping a screen instead of completing a task. If you experience withdrawal symptoms after not using your phone for a sustained period of time, you may be addicted.
Digital dependence is not just about you and your phone Most smartphone activity centres around social media, instant messaging or watching videos or movies. However, with new apps regularly replacing physical stores and fully-automated services supported by cashless payments, there has been a reduced need for actual human interaction for these transactions.
In an interview with VietnamNet, Khuat Thu Hong, director of the Institute for Social Development Studies, warns that a lack of attention from parents can make it difficult for children to share or discuss their problems and in some cases, this neglect may lead to depression and other disorders. She suggests parents to set up a timetable to ensure that they spend enough time with their kids. Parents should also make a commitment to live phone-free whenever possible, and engage in fun offline activities with their kids. Ms. Tam suggests that in order to create a balance between being offline and online, mobile phone usage should be moderated and not encroach into time spent for human interaction and even work.
by Angee the Diva
DIGITAL TECHNOLOGY
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when scrolling, then Just. Keep. Scrolling. ‘Trolls’ lose their power when we don’t engage.
Dating Apps Oh Tinder, bane of the dating world. In an ideal world, Tinder would be a great place to connect to dates with similar interests and goals. In reality, it’s just a place to practice how quickly you can sniff out a douchebag. Bumble is slightly better and Grindr is more to the point, but no matter the app, there are some rules. Post SOMETHING in your bio. Take a moment to introduce yourself at least. Don’t post pictures with kids. Children shouldn’t be involved with anything you’re doing on a dating app. Post at least 3 clear pictures and cut it out with the Snapchat filters!
Angee the Diva’s no-nonsense guide to Social Media etiquette in Saigon can make life easier, and slightly less annoying, for troll-haters everywhere. I’ll admit it: I have an addiction to my phone. It’s happening, it’s a codependent relationship, we’re totally in love. And the cornerstone of this relationship rests firmly on social media. I spend hours a day between Facebook, Instagram, dating apps, and inexhaustible group messages. I wouldn’t call myself an expert, but I have developed a few insights over time. So here’s my two cents on how people in Saigon could use social media in a more positive way (or at the very least, annoy me a bit less).
Group Message Etiquette Honestly, I wish group messages never became a thing. I don’t recall ever desiring to talk to a bunch of strangers simultaneously at all hours of the day and night, mostly about things that don’t pertain to me...but here we are. Though annoying at times, group messages can be helpful and useful with a few tweaks. First, if you start a group message, be sure it’s for a good reason. Connecting strangers for business, getting info to a specific group of people, and connecting housemates about the shared house are all great reasons to start a group message. Sharing random memes and
GIFs while intoxicated or spamming people with invites are not.. If you’re going to start a group message, be sure that the information is relevant to all people involved. Keep the information pertinent and succinct. Then, ask people who need more information to contact you in a separate private message.
If someone isn’t into you, you don’t have to insult him/her. Bruised egos heal too.
#iAMHCMC App There’s one more app that will become your new social media addiction: The #iAMHCMC App! Now, you can waste less time scrolling through endless Facebook pages to find something to do. Download the new #iAMHCMC App to stay notified of the hottest events and explore the latest in food, drink, nightlife and more!
If the group message is to connect people, introduce everyone and state the reason for opening (yet another) group message. Then, wait for both parties to acknowledge that, yup, this is happening (again). Say goodbye and exit the group message. Do you see how group messages can devolve back into private messages? Now that you know better, do better.
Expat Groups On Facebook I think it’s widely known that the most toxic place on the internet is a Facebook expat group. However, if you’re sane and somewhat nice, please understand this: Facebook is NOT the place for controversial debates. It is not a requirement to respond to everything you see on social media. If you don’t like something 43
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BUSINESS
by Christian Routin
WHY
There are many reasons why global companies struggle to succeed in new markets like Vietnam, but one of them rises above the rest. That reason is invisible and intangible, but ever-present and enormously impactful. Unfortunately, most global companies are not even aware of the problem within their workplace. They often repeat the same costly mistakes, failing to get to the root of the problem.
The number one most valuable skill for the 21st century manager is the ability to successfully work across cultures...
Experts agree that the main reason global companies struggle around the world is due to cultural differences, and a lack of crosscultural skills in leaders and expats. To adequately address this problem, we need to consider what the greatest challenges are that businesses face, as well as the most important skills required to confront them. According to Edward T. Hall, an American anthropologist and cross cultural researcher, “The greatest barrier to business success is the one erected by culture.” With regards to skill sets, the Harvard Business Review recently concluded that... 44 | iamhcmc.com/gazette
Eight Key Concepts for Cross-Cultural Success One important lesson culturally-sensitive leaders have learned is that effective leadership traits in their native culture do not guarantee success in a foreign culture. There are, in particular, eight key concepts to bear in mind when building a successful team of expats and locals.
1
First, it is important to consider the CQ (Cross-Cultural Quotient) of expat team members. Most employers are aware of IQ
(Intelligence Quotient) and EQ (Emotional Intelligence Quotient). Other important quotients are Psychological (the ability to anticipate people’s thoughts and actions) and Relationship (the ability to build fast, long, and lasting relationships). However, CQ has proven to be a critical metric to success in an international, cross-cultural setting.
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Second, it is important to consider the criteria with which to hire expats. These criteria will differ from those used in their home countries, including OAI (Overseas Assignment Inventory) which measures qualities like openness, flexibility, adaptability, curiosity, willingness to change and learn, patience, empathy, etc.
3
Expats must receive cross-cultural training within 2 months of arrival to their new host country. Failure to implement adequate cross-cultural training will directly and negatively impact expats’ ability to work in a foreign country. There is no way they can operate successfully in a business setting without first understanding the culture in which they do business.
BUSINESS
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Of course, the longer an expat lives in a foreign culture, the more intimately they will understand it and adjust their attitudes and business practices accordingly. At least 2 years is recommended for an adequate understanding of a foreign culture, including a grasp of the local language.
5
Global companies must work diligently and carefully to integrate local leadership into their corporate structure, or else they will come to rely exclusively on expat leaders. In Vietnamese culture, leadership is hierarchical, while Western leadership tends to be more egalitarian. This requires a shift to the “middle”, as well as active structural efforts, because most employees will not simply change themselves. For Vietnamese leaders to adapt to global companies, they should learn to compromise on cultural values such as hierarchy, facesaving behaviour, harmony, respect for elders, and family relationships.
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Having culturally sensitive local Vietnamese upper management directly impacts the cultural sensitivity of local Vietnamese middle management. This is critical to avoid a scenario where the staff is divided between expats and Vietnamese employees who each operate under very different cultural workplace values. This, in turn, reduces productivity, engagement, motivation, and finances.
7
Creating a new, local corporate culture is key to a successful cross-cultural
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corporate environment. Everyone must adapt their own cultural values because no culture is superior to another--each of them brings different strengths and weaknesses to the table. Success can be found only when all team members shift their cultural positions to meet somewhere in the middle to create a cultural mix.
8
Above all, the top leaders working in the corporate head office must be aware of this reality and be intimately familiar with the cultural subtleties and cross-cultural challenges faced by their global companies. They must give expats S.M.A.R.T. (Specific, Measurable, Attainable, Relevant, and Time-based) business objectives adapted to the unique challenges of their cultural environment.
Conclusion: What are the solutions to these problems? From these points we can conclude that it is crucial to select expats with the right profile and cross-cultural skills. Expats and executives alike must be systematically trained, mentored, and coached to develop these skills and deepen their knowledge of local culture. Sending local managers abroad for some time can help broaden their cultural sensitivities as well and help them meet their expat counterparts in the middle. Training, mentorship, and coaching is also important for local employees so that they can better understand the culture of their global company. Perhaps most importantly, expat workers must learn to respect and
understand the local working culture, values, and practices.
Living in a foreign culture is like playing a game you’ve never played before and for which the rules haven’t been explained very well. The challenge is to enjoy the game without missing too many plays, learning the rules and developing skills as you go along. — Robert Kohls —
This “game”, the corporate world, and the lives we lead are all subject to fast-paced changes. With this change comes growth, and the most important skill for workers in a cross-cultural environment is to be willing to change and adapt. It is the rate at which global companies adapt that will determine their success further down the road, not only in Vietnam, but in any other foreign culture. 45
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BUSINESS
by Victor Burrill
Are you thinking of joining the many companies who are moving, relocating or expanding their business operations to Vietnam? Perhaps you have a business idea and want to join the fast growing & fascinating start-up culture unravelling amongst both Vietnamese natives and expats in this great little country of ours...
A Country Ripe for Business After years of conflict, hunger and economic sanctions, Vietnam reached a turning point in 1986 when the country implemented the policy of Đổi Mới, or ‘renovation’ with the aim of creating a socialist-orientated free market economy. In 1994, Bill Clinton lifted the 19-year post-war US trade embargo and Vietnam entered the global marketplace. Today, Vietnam’s 94 million people have experienced huge economic change. The national GDP is now around $180bn – a massive leap from just $6bn in 1990. As of 2017, 24 of the 28 EU nations have invested in around 2,000 projects in the country, with a total registered FDI reaching above $21.5bn. Industry, construction, and services were the major sectors that attracted the majority of EU capital. 46 | iamhcmc.com/gazette
According to Forbes, Vietnam has become Asia’s hottest investment destination with $17 billion in FDI commitments last year alone. Bloomberg recently reported that the current GDP growth of Vietnam is at about 6.8%. This makes Vietnam one of the best performers among the emerging markets in ASEAN. The Vietnamese are incredibly enthusiastic about foreign investment and the opportunities it brings and increased integration into international markets. They are also keen to share their proud culture, traditions and history with foreigners in order to protect their local heritage in a rapidly developing and forward-thinking economy. For this reason, acknowledgement of Vietnamese culture can earn foreigners a lot of esteem.
Why Vietnam? According to Tomas Svoboda, Head of Cekindo
Vietnam - an organisation that provides market entry support to companies and investors entering Vietnam - many businesses are moving here due to competitive wages and a strong working culture. Common types of businesses favouring to operate in Vietnam range from IT to e-commerce, consulting firms, food and health supplements companies, and manufacturers. Tomas also says that many companies are moving or expanding operations from China to Vietnam to avoid US tariffs in the US-China trade war and Vietnam’s preferential trade agreements. Another big reason is the rapidly growing domestic market. Vietnam’s GDP is also one of the fasting growing in the world and is expected to double by 2030, creating an increased consumer demand. Many factories are also finding success here, as producers look to lower the cost of labour and operations. Vietnam is a perfect fit for this as a large number of the population have the skills to work manual labour jobs. It’s not only big businesses making the move to Vietnam however…
BUSINESS
by Victor Burrill
#iAMHCMC
This country has a unique start-up culture, great value per dollar, a good climate, and a strong entrepreneurial community. Vietnam is now very much ready for the startup scene and smaller companies are finding a lot of success here for a number of reasons. One is that it’s easier to find investors, as there are many investor-2-business matching meetings and pitch competitions that bring the investor closer to smaller organisations.
Things to Consider Cultural differences can also be a huge challenge for foreigners doing business in Vietnam, not to mention the difficulty of dealing with the language barrier. Tomas advises finding a reliable local partner and being open-minded to marketing strategy, so you can adapt quickly to the local market. He also says that Vietnam is a strong and popular choice for technology startups and that many international companies know about it. Some companies who have struggled in developed countries have very successfully grown their scalable start-ups in Vietnam. With 70% of the Vietnamese population being under the age of 35, Vietnam is young, fast and fun. One American businessman recently said...
‘I really love the people of Saigon. They remind me of New Yorkers. They are friendly with a healthy dose of scepticism coupled with a fierce work ethic.’ Another entrepreneur said...
‘Saigon is for bootstrappers who want to go somewhere to put their head down, enter into building mode and crank out their product or business. One could easily live on $1,500 a month here and live quite a privileged existence in a city where modern meets old. Local salaries for admins to coders range from $500 $1500USD/month. Thus, there are a lot of bootstrappers here in Saigon and in general, the crowd here tends to be more serious and focused on execution.’
Attorney-at-law at BLawyers Vietnam, advises foreigners to consider finding good legal council before setting up a new business in Vietnam, especially those in conditional business fields.
Legal Issues
Minh also suggests foreigners be careful before entering deals. Many go well, but if they go wrong it can take a long time to gain support for enforcement from local authorities in situations where parties cannot amicably settle disputes.
One of the major challenges businesses face when moving to Vietnam is understanding local processes and government regulations, which can be confusing. Ngo Nhat Minh, Founder &
Minh mentions that one area of help business leaders often need is understanding the many overlapping regulations from different state authorities. Understanding the whole picture can be difficult for foreign investors, which can impact the strategy and implementation of launching operations here in Vietnam. He also suggests keeping up to date with the legal status as laws tend to change rapidly.
Minh also suggests budgeting up to 3 months for setting up a foreign invested company in Vietnam. He says that limited liability companies or joint stock companies are the most common choice of foreign investors because they are easier to manage and have more limited liability for debt and other financial obligations. Another legal area to consider is understanding the labour law and the rights of employees, especially on termination of employment agreements. All things considered, if you are looking for a place to expand or start your business, Vietnam could be the right destination for you. 47
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REAL ESTATE
by Katie Kinnon and Molly Headley-Benkaci
With any design industry, whether it’s fashion or interior design, people always want to know what the upcoming design trends are. We speak with the team at KAZE Interior Design Studio in Saigon to understand some of the major interior design movements of 2019. KAZE Interior Design Studio recently reached their 10-year milestone since the founding of this innovative firm. With over 100 highprofile projects across Vietnam and Cambodia completed during the last decade, KAZE is undoubtedly one of the top interior design studios in Vietnam.
What It Takes to Be an Interior Design Trendsetter in Vietnam While design trends come and go, such as the industrial style designs we currently see everywhere in Saigon, Fong-Chan Paw Zeuthen, the owner of KAZE in Ho Chi Minh City’s District 2, explains that she doesn’t like being tied down to what’s popular.
“I hate to be a prostitute to anything trendy.” She has never wanted to be a fan of other people and even from a young age, she has always believed that people should be a fan of themselves. She doesn’t consider herself to be trendy in any way; in fact, her husband is the trendier one of the two them, in her opinion. However, Fong-Chan does believe that her trends are born out of functionality first and then followed by unique design.
“Interior design in Ho Chi Minh City is vastly different to that in Europe and doesn’t always focus on function first. That’s where KAZE really stands out from the crowd because it targets what people want and need. But they don’t always know it until they experience it.” 48 | iamhcmc.com/gazette
Creating Trends at KAZE Fong-Chan believes that what she calls “positive” trends come from making a person feel good. In terms of KAZE’s measurement of success, if the intended users of a project like it and feel good when they walk into the room, then Fong-Chan and her team have done their job. For KAZE’s larger projects with notable companies like Marriott, branding guidelines have to be adhered to, which can be rather restrictive. So, finding the balance of designing something innovative within certain limitations is often a challenge, but it’s one that can be inspiring. A great example of this is KAZE Interior Design Studio’s work for MIA Resort in Mui Ne. FongChan strives to tell a story in her projects, which can encompass everything from the ambiance of a space, to the way a person sits on a chair and how
they feel when they do so. MIA Resort’s rooms and bungalows are at a high rate of occupancy on a year-round basis. Guests love the resort and come back because they like the way they feel when they stay there. Whether it be the casual beachside ambiance or the calming colours that reflect the ocean, every detail of a KAZE project’s story is carefully thought out and intricately placed into the interior design of a space. Walking around the KAZE Interior Design Studio office, based in Saigon’s trendy District 2, there are a lot of brightly coloured fabric samples scattered over the team’s desks. In the corner of the room, one person is watching a video on how to find the perfect lighting to create a specific ambiance. On the other side of the room, two team members are sat around a computer discussing how to improve the detailing of the furniture in a digital sketch. The decisions these people make have been influenced by their own interpretation of things they have seen, felt and experienced themselves.
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Interior Design Trends in Vietnam 2019, according to KAZE When asked, “What are the upcoming design trends for 2019?”, KAZE’s project designer Maria explains that nature will be a huge design theme for the year.
“People are focused more than ever on their environmental impact, so they will turn to nature for inspiration. Colours like moody hues of blue, forest green and cheery yellow will be introduced to our design palette, and calming earthy tones like mushroom grey will be used in materials. You may also see a lot of wood incorporated in our interior design projects this year.” Designers and construction teams are also becoming more aware of their waste and construction trash production and are finding new ways to be more sustainable and ecofriendly. KAZE Interior Design Studio is a leader in this sustainable movement. FongChan explains that she has always pushed the
company to be environmentally conscious and aims to use materials that are sustainable and long-lasting. However, she insists that there is more to be done and everyone can always improve. KAZE’s junior designer Duong believes that the upcoming design trends in 2019 will include block colours and in particular the shade ‘living coral’, which is a retro orangey-pink, as well as stylized graphics. More specifically, Duong explains that vhils are on the rise. Originally created by a Portuguese street artist, vhils are typically made by scratching the surface of building exteriors to create faces or skylines and make the exterior beautiful again. Duong expects to see more digital interpretations of vhils in
2019 with fresh, exciting patterns used in the background. He envisions seeing physical or digital versions of them in hotels as well as restaurants and cafes.
When a Trend is More than a Trend - KAZE and Sustainability It’s clear to see that KAZE Interior Design Studio is one of the major style and design influencers in Vietnam. The choices they make in their large scale projects will likely filter down and inspire smaller design firms and individuals. Fong-Chan hopes that others will start to take into account that KAZE’s success is largely to do with the team’s ability to put their customers first and focus on functionality before aesthetics. It is clear that a major design trend for 2019 is likely to be a strong emphasis on the colours in nature. But what does that mean on a deeper level? Fong-Chan tries to encourage her team to see beyond just the “Instagram appeal” and focus on what’s behind the pretty picture. For example, the emphasis on nature-inspired design can also be used as a turning point for many people in the design industry to reevaluate their environmental impact as an homage to the beauty of their surroundings. In this way, KAZE Interior Design Studio hopes to enhance the experiences of people in Saigon not just through trends of fantastic form and function, but also creating enduring positive effects through sustainability. 49
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Q&A
You Ask. We Answer. Head to download our brand new #iAMHCMC App for answers to more than 700 questions about living in Vietnam! Information we’ve neglected to add? Or questions you’ve been dying to ask? Please let us know so that this forum can continue to grow into the ultimate information source on HCMC!
What charities are in Ho Chi Minh City? There are plenty of charitable institutions in Saigon. If you ever want to give back and help others these centers are always grateful for a helping hand. Whether you are keen to do some volunteer work or simply make a donation, here are a few charities fighting for a wide variety of great causes in Vietnam...
A.R.C – Animal Rescue and Care www.arcpets.com ARC’s mission is to initiate and facilitate care, advocacy and awareness for animals in need in HCMC. It aims to achieve this through rescue, foster and adoption programmes for dogs and cats in urgent need of care, protection and love.
Smile Group – Friends of Thầy Hùng www.smilegroupvn.org +84 90 399 9111 In operation since 2004, Smile Group aims to help children who are affected by AIDS, whether they have it themselves or their relatives do. They directly sponsor about 50 children (2-18 years old), but larger numbers come just to get involved in fun activities. It only operates in the weekend, as children go to school during the week.
Tâm Đức Orphanage Centre www.maiamtinhthuongtamduc.com +84 28 3825 3343 This orphanage is located in an alleyway at Linh Sơn Temple and currently takes care of 36 children from ages of 1 to 18. There are six full time helpers along with countless volunteers who keep the orphanage running. 50 | iamhcmc.com/gazette
Funding comes from personal donations along with proceeds from a vegetarian restaurant that operates around the corner.
Hope Unending www.hopeunending.org +84 79 866 4211 Hope Unending’s mission is to help abused, sexually exploited and vulnerable populations through prevention, restoration and promoting social justice. In particular, they do a lot of work with female victims of human trafficking, providing counseling, social and life skills development and career assistance.
What’s it like living with a Vietnamese family? If you’ve recently moved or are planning to relocate to Vietnam, you may find yourself
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renting a room with, or an apartment next to a Vietnamese family. Here’s what you may find: Family is the foundation of Vietnam’s society. For many Vietnamese people, family is everything. Respect is highly valued, especially when interacting with parents and elders. Majority of local families in Vietnam continue to live and take care of each other, so extended family setups are very common. Vietnamese people are usually warm and welcoming and the extended family “feel” goes beyond blood, it often extends to neighbours, housemates and workmates. Living far from home, building a good relationship with a Vietnamese neighbour can be like finding a second family. Vietnamese hospitality is something to take note of. They are naturally very kind to their neighbours and it is not uncommon for them to do small favours such as pay the electricity bill for you if you are away, or share some rice if you forget to buy it. Locals are more than happy to help and befriend you, especially if they know your family is living thousands of miles away and younger generations are often quite eager to practice their English. This is not to say that there are no ‘bad apples’. For every kind neighbour, there may be the nightmare one who sings karaoke until 1am or leaves rubbish in front of your door.
How can you establish and maintain good relations with your Vietnamese neighbours? Apart from the golden principle you should treat others the way you wish to be treated, here are a few other general rules to note when living and interacting with Vietnamese locals:
As individuals, we each have our own personal preferences and we’d like our living arrangement to be more or less compatible with our lifestyle. Be sure that the neighbourhood is suitable for you before buying/renting a house or flat. Consider visiting in the evening when people return from work and use your observation skills (eg: listen for loud late night karaoke). Prevention is easier than a cure, so if you notice something you don’t like in the area, walk away. Say hello and goodbye to your neighbours with a sincere smile each time you meet and show an interest in their lives by asking a few questions to drive conversation. Where other cultures may tend to be more private or reserved when it comes to personal information, Vietnamese people are generally more open.
When conversing with older generations, questions like ‘When are you getting married?’ or ‘How much do you earn?’ are quite normal. They’re not pressuring you into settling down or fishing for your bank account, it usually means they’re interested in your life and they want you to be happy. So don’t be easily offended or surprised if these questions come at you during the first days of conversing with a Vietnamese neighbour, smile and laugh it off. Offer your best wishes during Tết - Lunar New Year - and if it’s within your means, don’t forget to give some small lì xì - lucky money - to any children in the family. Also think about offering small gifts when returning from long trips, a keychain or small souvenir will do. The kind thought will be well received. If invited over for a meal or drink, remember it is polite to accept the invitation. Of course, you are expected to do the same from time to time, but don’t let this pressure you if you are uncomfortable with having guests over. Consider returning the kind hospitality with a small gift for the home instead.
Is there a tipping culture in Vietnam? Unlike in other countries, tipping is not mandatory in Vietnam. However, given the city’s inflow of expatriates, tipping is becoming more of a common occurrence. You are not required to tip, but servers appreciate it. If you enjoyed yourself then why not show your appreciation and consider rounding up your bill to the nearest VND10,000-50,000? 51
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