![](https://assets.isu.pub/document-structure/230710145013-0d909f42899babe7043698f21da77ffa/v1/2fca647508a7589faa6373fabcdabfbf.jpeg)
![](https://assets.isu.pub/document-structure/230710145013-0d909f42899babe7043698f21da77ffa/v1/ab8cf34a48e48293e38c05b6339653f4.jpeg)
![](https://assets.isu.pub/document-structure/230710145013-0d909f42899babe7043698f21da77ffa/v1/cb2df7eea1c4cf6a42259517a6af6478.jpeg)
Source: CBI (UK Ministry of Foreign Affairs, 15/12/21 https://www.cbi.eu/market-information/fresh-fruit-vegetables/avocados/marketpotential#:~:text=Avocados%20are%20appreciated%20because%20it,approximately%201.33%20kg%20per%20capita
Simple - Seamless, consistent supply and service 52 weeks. Your one stop shop.
Superior - Exceptional produce grown to best agronomic and sustainable practices.
Surprising - Inspiring and empowering consumers. Embracing insights & innovation. Delivering a clear point of difference on the retail shelf.
1 2 3 4 5
Owning nearly 120,000 acres of land, we understand production because we’re farmers ourselves.
An unmatched network of exceptional global growers.
We leverage our resources and in-house expertise to offer technical support to growers, promoting best agronomic and sustainable practices from farm to fork.
Champions of best-in-class production, we are committed to investing in primary production and in the farms of trusted partners.
Protecting the fruits of our labour: Our best-in-class global infrastructure provides the most efficient, reliable and safe route to market.
· Consolidate and secure production from Wakate and DVSSSAS.
· DVSSAS: 980 hectares of avocados.
· WAKATE: 1,000 hectares planted today, full project 2,500 hectares of avocados.
· These 2 growers will have around 3,000 - 4,000 hectares combined, producing 18-20k tons for export, 80M kilos.
· Trials currently underway. Harvested flowers dispatched to universities for quality assurance and developmental purposes.
Municipalities Populated Centres Roads Aranzazu District
District Areas of Interest
PARTNERSHIP STRUCTURE Dole plc + Wakate (Avocados) and Banacol (Bananas).
TOTAL HECTARES 1,000 planted today, full project 2,500 hectares of avocados.
PACKHOUSE Currently under construction with a capacity of packing 1000,000 tons a year.
Sustainable Production Packing House Circular
Economy
· Nursery
· Entre Arroyos
· Project 2
· Project 3
· Own Fruit
· Third Party
· Avocado Processing
· Beekeeping
Commercialization
· Fresh Fruit
· Processing
·
Beekeeping by-products
We will consolidate 2,500 hectares in our own production, distributed in different projects.
Farm located in the upper margin of avocado plantations (between 2.000-2.400 above sea level).
1.952 total hectares.
1.012,7 full hectares.
Tree planting between 2020 and mid 2021.
Production began in mid 2022 with 37,574 tons by year 6.
The farm is located in the lower margin of avocado plantations (between 1,600 - 1,800 meters above sea level).
1,000 net hectares.
Tree planting currently underway.
Expected production from mid 2024 with 37,000 tons by year 6.
Farm located in the upper margin of avocado plantation (2500 to 2700 meters above sea level). Net 500 hectares.
Tree planting currently underway.
Expected production from mid 2025 with 11,272 by year 6.
1 2 3 4 5
600,000 trees, which makes it the largest nursery in the country. Our operation generates up to 130 direct and indirect jobs.
Dedicated to the production of Hass/Hass and Hass/native avocado.
Selection of plant material in the field, discard parameters, process control, clonal orchard.
Seeds, rootstocks and buds.
In-House Production to Guarantee Quality
We manage a total area of 3.757 hectares, of which 2.087 hectares are planted: 1.686 of avocados
SEVEN FARMS...
4 in Chile (798 hectares) & 3 in Peru
Three of the four farms in Chile (Alto Panquehue, La Ensenada and La Puntilla) are located in Panquehue (V Region of Chile), 100 km north of Santiago and 120 km northeast of Valparaiso’s Port. The fourth farm is located in Maria Pinto (Metropolitan region of Chile), 55 km west of Santiago and 65 km east of San Antonio’s Port. For its soil and climate conditions, Panquehue and María Pinto are among the best areas for avocado crops in Chile.
The three farms in Peru are part of Agricola Alaya and are located inside the Olmos Project, in the district of Lambayeque.
1.524 total hectares, 1.289 planted
2.041 total hectares, 673 planted
192 total hectares, 125 planted
El Parque is well known as a high-quality packing business operator:
· We process more than 50 million kg of fruit annually in Chile, 12 months of the year.
· Three packing operations in Chile: San Felipe (100 km north of Santiago), Talagante (50 kms west of Santiago) and a third one in Rancagua (90 km south of Santiago).
· Capacity and expertise to process avocados, citrus and cherries in our packing houses.
· Beside processing our own fruit, we give packing services to third party customers in all our packing facilities.
· Our facilities are fully certified by HACCP and BRC.
Overview
Dole South Africa’s current Avocado supply is sourced from the Limpopo Province – the northernmost region of South Africa. The warm subtropical conditions are ideal for supply and 60% of South Africa’s Avocado volume is sourced from this region.
The estimated average 5-year annual production of Avocados in South Africa is 132 600 tons, of which 46% is exported to Europe and the United Kingdom.
Dole South Africa is a recognized brand and Avocados form part of our Strategic Initiatives
Our Supply
Annual Export Volumes
350,000 4kg cartons (excluding domestic sales) in 2022
1 million 4kg cartons targeted fro 2025
Production Hectares
700 ha in 2022, producing 3,000 tons of export volume, totaling approximately 3,000,000 kg
Varieties
Fuerte, Hass, Pinkerton, Ryan and Lamb Hass are available to our customers
Sustainably grown trees are sourced from a local nursery in the Limpopo region and the selection of plant material is closely monitored. 20,000 trees are on order for the next season.
Approx. 1.200 ha. total
Petrolina - PE
Global Gap, Grasp. SMETA, Rainforest, HAACP, Tesco, Fairtrade, Sedex, TESCO, ALLIANCE, FSMA, FDA.
MAIN PORTS OF ORIGIN
Fortaleza (850 km away from Petrolina)
Natal (950 km away from Petrolina)
22 pallets x 252 boxes = 5544 boxes
Varieties: Palmer, Tommy, Kent & Keitt
• Founded in 2010 as a centre of excellence for the ripening & packing of exotic fruits.
• Specialising in Avocados and Mangoes since 2016.
Warehouse in Bleiswijk, Netherlands since 2018
5000m² warehouse 12 Ripening rooms (possibility to extend with 3 more ripening rooms)
Dedicated Ripening Team of 2 well experienced ripening managers / ripening assistants.
As ripening is our core business, we continuously strive to optimize the process. We make use of technological advancements and gather data to measure progress.
Shelf life is very important to the end consumer. Implementing Liquidseal with our growers has extended shelf life. It results in less waste in retail stores and less waste for consumers in the home.
In our warehouse we have a Maf Roda sorting machine which sorts avocados by ripeness. This helps to create a homogeneous batch for customers. We intend to integrate flowpacking to optimise process flow.
Capacity of 35000 pieces per hour.
We offer a broad portfolio of alternative packaging formats.
• EPS
• IFCO
• Nets
• Flowpack
Sustainability lies at the heart of all that we do in Dole Exotics. Removing and reducing plastic from our packaging is a key priority for our business. Already we have removed plastic inlays from our products, replacing them with carton alternatives. We have further invested in mono-material packaging and specifically a packing machine to produce wholly recyclable twinpacks that will go to market in Q3, 2022.
We offer customized packaging solutions for our clients across Europe.
• Own label packaging,
• Our new DOLE® BE Exotic premium brand.
• Our Fruit for the Senses brand.
• Seasonal branding (e.g. Easter, Christmas and Valentines labelling).
Supply Chain -
Integrated Quality Assurance from seed to store.
Our People -
Experienced, dedicated experts committed to delivering bespoke products to individual customers every time.
Certification –
100% GlobalG.A.P., Rainforest Alliance, SMETA, BSCI, other equivalent.
Product Specification -
PPU lists, Residue analysis, Dry matter testing.
Product Management -
Laboratory tests, temperature management from harvest to transit, technical audits.
Our MAF Roda sorting machine sorts avocados by external defects, internal quality and ripeness stage, ensuring a homogeneous, consistent batch. The MAF Roda also integrates flow pack lines optimising process flows.
Liquidseal delivers a range of environmental dividends.
Liquidseal invented a safe and cost-effective coating reduces food wastage from field to fork.
The coating optimises use of resources such as water and fertile soil.
Liquidseal coatings are plant-based and provide an ultra-thin layer around individual fruits ensuring optimal protection.
Liquidseal coatings meet the increasing demand for environmentally friendly packaging.
Slow-release principle minimizes the use of post-harvest pesticides.
Portfolio approach to category managementmaximise profit.
Emphasis on on-shelf packaging impact.
Leveraging complementary attributes of own label and Dole brand offerings.
Contemporary approach to packaging and promotion.
Innovative in-store activities & digital support.
Nowadays there’s a lot of “Meh!” Oodles of “Same Old, Same Old”. Tonnes of “Just Ok”. That’s not you, though. You reach for the stars.
Dole invites you to try something new: to embrace your inner adventurous self with our BE Exotic! range- your gateway to a veritable feast of culinary delights and new experiences. Be adventurous. Be different. BE Exotic!
Developed using 2021 pan-European consumer insights.
#1 priority- On shelf impact.
Endorsed by the #1 fruit brand- known and trusted.
Targeting the new consumer- Lifestyle & Identity orientated.
Intensive, innovative targeted promotion: online and in-store.
A Unique Packaging Solution
Developed by Total Produce
Grown on group farms
A SUSTAINABLE SOLUTION
100% Sustainable Packaging
Leveraging trust in a recognised, liked brand
Ripened & packed in group facilities
Benchmarked against local peers. Customised to maximise sales
Dole is a global leader in the responsible, sustainable production and marketing of fresh produce. The foundations of our strategy are based on the UN Sustainability Goals and our strategy is divided into Environmental, Ethical & Social and Economic pillars.
This strategy is applied both globally, where we bring our collective strengths to bear to assure best sustainable practices from seed to store and locally, in the marketplace, where we aspire to make a difference in the communities in which we operate. At the heart of our approach to sustainability is a commitment to measure, manage and improve.
We’re We’re Our &
Responsible We’re Accountable; For Our Performance, Our Quality, Our Produce, Our Service
We Are Committed; To The Environment And To The Communities In Which We Grow And Operate
Passionate We Care. We Love What We Do. We Love What We Sell. We Embrace Challenges. We Relish Opportunities. We Seize The Moment.
We’re Local at Heart, Global by Nature. We Bring Local Expertise. We Deliver Global Strength. We Deliver The Best Of Both Worlds.
Collaborative We Partner. We Listen. We Share. We Make Things Happen. We Get Things Done. We Grow Together.
Innovative
Imaginative. Flexible. Resourceful. The Extra Mile. Always Find A
Marketing the most nutritious of foods with the lowest environmental impact
BStakeholder Engagement
Ben Horsburgh
Director of Sustainability
Dole EMEA
Vincent Dolan
VP Sustainability
Dole EMEA
Anneke Bouman
Technical Manager
Dole Exotics
Tobias Deil
Category Director, Exotics Dole EMEA
Lennart Visser
Sustainability Manager
Dole Central Europe
• Group wide measurement & management of energy consumption.
• “B” CDP rating- Climate Change.
• 1,400 solar panels on Dole Exotics Bleiswijk facility.
• 250,000kk CO2 reduction in 2021.
• Sourcing- Global water mapping.
• “Wealth of Water” sources.
• Insight App guidance.
• Alliance for Water Stewardship partnership.
• Group-wide measurement & management of energy consumption.
• “B” CDP rating- Water Security.
• Stringent quality assurance procedures from seed to store.
• Application of Liquidseal; assuring quality, extending shelf-life
• Innovation: Leather manufacturing. Processing.
• Consumer empowermentpromoting preparation advice, recipes.
• In-house Dole “Insight App”- Digital assessment tool profiling supply sources globally across 15 distinct sustainability areas including key environmental and socio-economic/ political factors.
• Own production.
• Long term partnerships.
• Auditing and agronomic support
• Food safetyGLOBALG.A.P
• Full operational review.
• Replacement of plastic inlays with card.
• Development of mono-material, recyclable twinpack.
• Optional compostable labels.
• Social- SEDEX (Social and Ethical Data Exchange), BSCI, Rainforest Alliance)
• Water- AWS (Alliance for Water Stewardship)
• Climate- (CDP) Carbon Disclosure Project
• Community training at productions: Environmental protection, Community Development, Family Well-ness & Health, Life Skill Development.
• Health & nutrition promotion in local communities.
• Local infrastructure investment.
• Supported by Dole Organics unit.
• DOLE ® GO Green! Organics brand in development
• Global sourcing network
• Ongoing investment in Organic category.
· Reach
Vertical Integration
· Resources
· Expertise
· On-shelf POD
Experience
· Growers
Long-term grower relationship
· Control
· Continuity
· Consistency
· Ripeners
· Packers
Liquid Seal
· Longer shelf-life
· Reduced waste
Our Brand
· Endorsed by DOLE�
- recognised and trusted
· Investment
· Partnerships
· Support
· Enhanced Sustainability
· Lifestyle orientated
· Contemporary
· Innovative promotion