Great Lakes BBQ Co. Door County) ....................................76 Savor BBQ Co

PLATES BURGERS

Served with a side of mac n cheese, baked beans and corn pancakes

RIBS

In-house smoked St. Louis ribs ½ rack Full rack

BRISKET

Cherrywood smoked, slow and steady

PULLED PORK

Cherrywood smoked, slow and steady

SMOKED TERIYAKI CHICKEN BREAST

In-house smoked chicken breast topped with Teriyaki sauce, grilled pineapple and pickled red onion

SMOKED MEATLOAF

Three meat in-house smoked meatloaf with our signature BBQ sauce on the side All burgers served on a fresh toasted brioche bun with a side of our homemade potato chips and our creamy coleslaw. Make it a Mac!

THE SUPERIOR

1/3# angus patty, cheddar cheese, smoked brisket, pepper jack cheese, smoked pulled pork, bleu cheese, pork belly burnt ends, more cheddar cheese, Cherry Habanero BBQ sauce, topped with a rib

THE ISLANDER

1/3# angus patty, pepper jack cheese, caramelized pineapple and pickled red onion

THE WUH*SKAAN*SIN BURGER

1/3# angus patty and your choice of cheddar, pepper jack, or bleu cheese

PARFAITS

Your choice of our in house smoked brisket or pulled pork on top of layers of corn bread, baked beans, mac and cheese, coleslaw and topped with crushed homemade potato chips

GREATLAKESBBQCoMPANY.CoM • info@greatlakesbbqcompany.com • 920.646.BBQ1