Boathouse on the Bay .............................90

POʼBOYS, SANDWICHES & BASKETS

With house slaw and french fries.

PO‘BOY Shrimp, catfish or perch. Fresh and lightly battered. Topped with lettuce, tomatoes, onions, and Cajun mayo on a traditional hoagie roll.

BOATHOUSE FAMOUS LOBSTER ROLL Authentic East

Coast Style! Sweet, savory lobster piled high on a buttery, splittop New England bun.

WISCONSIN’S AWARD-WINNING BRATWURST

Straight from Schwai’s Meats! Get er’ loaded with Swiss and kraut.

PLAIN OL’ CHICKEN SANDWICH Served grilled or

blackened with lettuce, tomatoes, and red onions.

BOATHOUSE SHRIMP BASKET Lightly breaded,

deep-fried, and served with our cocktail sauce.

BOATHOUSE 1/2 LB BURGERS

Served with house slaw and french fries, lettuce, tomatoes, and red onions. Substitute small house salad, potato salad, sweet potato fries, pasta salad, onion rings, cheese curds, mac-n-cheese, or cup of soup for an additional charge. Add American, Swiss, cheddar, bleu cheese, or bacon for an additional charge.

DOCKMASTER Classic hamburger.

WALK THE PLANK Cajun seasoning, cheddar, jalapeño, and Cajun mayo.

HEALTHY SAILORS

ATLANTIC SALMON Fresh grilled and topped wtih a lemon dill compound butter, set atop a medley of fresh vegetables.

DOOR COUNTY WHITEFISH Our local catch offered broiled or blackened. Served with baby reds, fresh vegetables, and our tartar sauce.

BLACKENED CATFISH Topped with avocado lime cream sauce and served with baby reds and fresh vegetables.

AHI TUNA Sushi grade, blackened or sesame encrusted, seared, served with soy sauce, wasabi & pickled ginger.

ENTREES

Served after 4pm. Include choice of salad or soup, and garlic bread.

ATLANTIC SALMON Fresh grilled and topped wtih a lemon dill compound butter, set atop a medley of fresh vegetables.

DOOR COUNTY WHITEFISH Our local catch offered broiled or blackened. Served with baby reds, fresh vegetables, and our tartar sauce.

BLACKENED CATFISH Topped with avocado lime cream sauce and served with baby reds and fresh vegetables.

LOBSTER MAC N’ CHEESE Sweet lobster, cavatappi pasta, and house-made cheese sauce topped with a buttery crumb crust.

AHI TUNA Sushi grade, blackened or sesame encrusted, seared and served with soy sauce, wasabi, and pickled ginger.

RIBEYE 12-14oz. ribeye seasoned and char-broiled to perfection. Served with baby reds and fresh vegetables.

RIBS Fall-off-the-bone baby back ribs served with Boathouse famous BBQ sauce.

FOOD: MON–SUN: 11AM – 10PM BARS: MON–SUN: 11AM – 12PMGREAT EATS 10716 N BAY SHORE DR. | SISTER BAY

10716 N. BAYSHORE DR, SISTER BAY BOATHOUSEDCW.COM • 920.854.3223

Good People • Great Food CARROLL HOUSE RESTAURANT

Daily 7AM–2PM • Dine In • Take Out • Outdoor Seating 2445 S. Bay Shore Drive • Sister Bay • 920-854-7997

eggs • quiche • omelettes

WAKE UP SPECIAL 7AM-8AM

2 Eggs, Hash Browns, Toast 5.95 One Egg any style w/toast 3.95 Three Eggs any style w/toast 5.95 Two Eggs any style w/toast 4.95 Egg Beaters add 70¢ per egg

Quiche of the Day

Served with fruit 11.95 Badger Omelette 8.75 Smoked sausage & Swiss cheese Cheese Omelette 6.95 Add Spanish Salsa 1.25 Veggie Omelette 8.95 Onions, spinach, mushrooms, green peppers, tomatoes & Swiss Ham & Cheese Omelette 8.75 Denver Omelette 8.95 Ham, onions, green peppers and cheddar cheese comfort classics

Pork Chop 11.75 Served with two eggs any style, hashbrowns and toast Chicken & Waffle 11.75 In house chicken with a signature waffle and served with country gravy on the side Country Fried Steak 11.75 Served with two eggs any style, hashbrowns and toast Eggs Benedict 11.75 Served with hashbrowns Breakfast Burrito 11.75 Egg, bacon, sausage and cheese, served with Spanish salsa on top and hashbrowns Bread Pudding French Toast 11.75 Topped with caramel, served with two eggs any style and choice of bacon or sausage links Huevos Rancheros 11.75 Two corn tortillas, two eggs, refried beans, topped with Spanish salsa, queso fresco and served with a side of hashbrowns Steak & Eggs 14.95 Served with two eggs any style, hashbrowns and toast Chilaquiles 11.75, with chicken 14,75 Served with 2 eggs, crispy tortilla chips, refried beans, cheese, red sauce and sour cream

chef's specials

German Potato Pancakes (1) 4.25, (2) 6.25, (3) 9.75 Served with sour cream or applesauce

Door County Cherry Stuffed French Toast or

Waffle 1/2 order 7.25, Full order 10.25. Housemade cherry cream cheese topped with Door County Cherries Uncle Roo’s Hashbrowns 6.50 Hashbrowns stuffed with sautéed onions, mushrooms, green peppers and cheddar cheese Biscuits and Gravy 1/2 order 5.75, Full 7.75, w/ eggs, per egg 1.00 Carroll House Muffin w/out meat 5.25, with meat 6.25. English muffin, one egg, American cheese with sausage or bacon Breakfast Croissant w/out meat 5.95, with meat 7.00. Scrambled egg, sausage, bacon or ham and cheddar cheese Veggie Croissant 7.00, w/meat 8.25, scrambled egg, spinach, tomatoes, onions and cheddar

french toast

One Slice 4.25 Two Slices 6.25 Three Slices 8.25

pancakes

One 3.95 Two 4.95 Gluten Free add .75 per cake Toppings: Chocolate Chips .50 per cake Blueberries .85 per cake • Door County Cherry 2.75 Strawberries 2.50 • Whipped Cream .75 Vanilla Ice Cream 2.25

sides

Bacon, Sausage or Ham Slice 3.95 Oatmeal or Cream of Wheat 5.25 Hashbrowns 3.50 American Fries 3.50 Corned Beef Hash 4.50 Bagel or English Muffin Toast 1.75 Cinnamon Roll 3.95 Buttermilk Biscuit 1.75 1.95 2021 "BEST BREAKFAST AWARD" Sausage Gravy 2.50 Fruit Cup 3.95 Bowl 4.95