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Apollo Times
February 04 - 10, 2018
Enjoy Sri Krishna Sweets with live music during weekends
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t is yet another innovative concept of Sri M Murali, Managing Director, Sri Krishna Sweets. Now customers can enjoy live music between 6 pm and 8 pm during weekends while they can shop and dine and also cherish their memorable moments with their near and dear. For those who visit Sri Krishna Sweets are sure to indulge in tasty delight with more than 250 varieties of sweets and savouries to pick and also shop at Sri Krishna Sweets tasting the samples of Karas at their choice and decide their purchases. It will be an opportunity for visitors to enjoy melodious music while shopping and dining. Sri Krishna Bhavan, a restaurant wing of Sri Krishna Sweets has been renovated with exquisite ambience to serve delicious toothsome food to our customers. The refurbished refreshing facelift of the interiors makes dining an exciting experience at Sri Krishna Bhavan. All the restaurants renovated is done keeping in mind special considerations in regards to elegant lighting, Hi cool air conditioning, comforting ambience, appealing aesthetics and spacious parking. Sri Krishna Bhavan is into traditional and family restaurant business and caters to all age groups as the menu has also been carefully handpicked serving delectable breakfast, sumptuous lunch and memorable dinner from time to time. We do serve exclusive buffet spread for lunch and dinner at our Ashok Nagar outlet. Our specialized Chef serves authentic traditional South Indian quick bites prepared in our hygienic kitchen to fine tune your taste buds. Steamed savoury dumpling that are healthy and easily
digestible like Ammini kozhukattai, Karamani kozhukattai, Mini kozhukattai, Rice Kozhukattai, Kara Pidi Kozhukattai, Upma Kozhukattai and many more are served hot and spicy. Enjoy our variety of sandwiches with cheese spread and panner to juggle your palate. We serve so many combinations to choose to get stuck in a sandwich excitement. Give your lunch a break. Try from plain cheese sandwiches to creative sandwich fillings that are tasty, tangy and peppery. It is time to rock and roll tasting our popular Kaati rolls, fillings wrapped in paratha bread originated from Kolkata. The mesmerizing filling of potato, paneer, mixed vegetables and more exotic versions with different ingredient combinations making preparation fastidious. Our collection of dosas including most popular Panner Masala Dosa, Rava Dosa, Plain Dosa, Masala Dosa and many more varieties have its own flavour, taste and a separate group of admirers. Our other most popular south indian breakfast dish is incomparable idli & Thattu Idly with sambar and varieties of chutney. Your wholesome experience of dining ends with our refreshing aromatic filter coffee that is wonderfully refreshing and rejuvenating loved by the South Indians who are very possessive of their culture and cuisine. Visit one of our freshened up outlets at Vadapalani, Velachery, R.K.Salai, Besant Nagar, Adyar, Venkatnarayana Road, Krishna Gana Sabha, Egmore and experience the warmth and taste of our elite South Indian Hospitality. The customers can taste Sri Krishna food products that are
prepared with the old conventional recipes applying several new combinations. Sri Krishna Food Products has introduced 9 in 1 pickle containing lime, citran, avakkai, amla, garlic, ginger, corander, puthina, tomato, 9 in 1 idli podis containing Chilli, Pudhina, Dhaniya, Ellu Chilly, Kollu Chilly, Garlic, Asafoetida, Thirunalvali and Sri Krishna Special, 9 in 1 rice podis containing Mango, Puthina, Tomato, Ellu, Curry Leaf, Daal, Coconut, Lemon, Puliyitharai, 6 in 1 thoku containing Puthina, Tomato, Coriander, Onion, Brinjal and Curry Leaf, 7 in 1 keerai containing ponnanganni keerai, vallarai keerai, agathi keerai, drumstick keerai, manathakali keerai, thuthuvalai keerai and vendayam keerai recently. The pickles and thokkus are hot and spicy while the podi is usually made by grinding dried chillies and sesame seeds. They are delicious and go well with unsurpassable breakfast, the hot and fluffy idlies. Sri Krishna Food Products are made up of fine raw material. Utilising quality assured ingredients its unadulterated complete product range is
processed under the strict supervision of experienced quality controllers, who make sure the supply of quality approved range in market by following the guiding principles of Total Quality management system. There are Cheese Vadams, Kothamalli Vadam, Mixed Vadam, Green Chilli Vadam, Onion Vadam, Pepper Vadam, Rice Vadam, Garlic Vadam, Pani Poori Fryums, Fryums Wheel, Rice Pellets, Potato Papad, Manthakalika Vathal, Sago Chips, Sago Vadams, Aval Vadams, Masala Papad Round Chips, Masala Papad
Long, Curd Chillies, Masala Chillies, Rice Crisps, Chettinad Vadam, Rice Ball Chips, Chettinad Vadam, Rice Ball Crisps, Sago Crisps, etc. In addition many other dishes like Puliyotharai Paste, Garlic Rasam Paste, Vathal Kuzhambu Paste, Morkuzhambu mix when added with white rice make for a great lunch and are as tantalising as ever. Palm Candy Mixed Sukku Mali Coffee Podi, Badam and Cashew enriched Kanjee Mavu, Dhal Powder, Curry Leaf, Garlic Dhal Powder, Idli Kollu Millagai
Powder, Idli Daniya Chilli Powder, Madras Sambar Podi, Madurai Rasam Powder, Paruppu Usilli Powder, Bajji Bonda mix, venpongal mix, naan roti mix, rava idly mix, pattanam pakkoda mix, rava dosa mix, ragi idly mix, masala vada mix, red rice puttu podi, bajra idli mix, payasam mix, cashew rava dosa mix, Vathal Kuzhambu Powder and Milagu Kuzhambu Powder are among the many bases that are getting introduced. You are definitely in for a delight as your taste buds are going to be treated in the best possible way.
One day training programmes
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ne day training programmes are to be conducted by the TNAU Information and Training Centre, Anna Nagar, Chennai - 40 in the following dates:1. Roof Gardening on 07.02.2018 Wednesday 2. Preparation of Millet based Bakery Products on 08.02.2018 Friday. The programmes will be useful to urban people, house wives farmers, youths, SHG, students and all other interested persons. Time 9.30 am to 4.30 pm. Training notes, certificate, lunch will be issued to all participants. Interested persons can confirm the participation before the training by calling the telephone No. 044 - 2626 3484.
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February 04 - 10, 2018
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Apollo Times
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Apollo Times
February 04 - 10, 2018
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69 Republic Day Celebration
A .Bhagirathi
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ri Bala Vidyalaya commemorated th the 69 Republic Day of India in the school premises on Friday the 26 thJanuary 2018 with traditional g a i e t y &fervor.Splendid patriotic songs were rendered by the students to highlight the day's importance. Our f o u n d e r Dr.M.Balakrishnan unfurled the National flag on the occasion.
The colourful parade by the four houses of the school was an added feast for audience. Students performed various cultural activities to pay respect to our country's achievements and a c h i e v e r s . Dr.M.Balakrishnan our founder in his speech urged the students to make more assertive role in upholding the pride of the nation.
The programme reverberated with patriotism and enthusiasm among the SBVians. The event was concluded with the Vote of thanks by Sneha our student to the chief guest and the gathering for their active participation in the making the Republic Day a wonderful memoir.
XXXIII Sports Day
Dr.Mu Va programme Contact us at
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r.Mu Va programme Sri Krishna Sweets, Bharathiya Vidya Bhavan and Thiru Vi Ka Pachu Payelarangam presents Dr.Mu Va prgramme in which Dr.Mu Va Tamil SandrorVirudhu has given to Thiru.S.S.Jawahar by Thiru.Domodaran. Also in the pricture Thiru. Kamala Kannan & Thiru.R.Sekar.
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Kho –kho Match
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hevalier T sports activities and T h o m a s achievements in athletic and various games. Elizabeth Dr. College for Women, Our Principal, Ghosh Perambur celebrated its Hanifa Thirty Third Annual welcomed the chief nd Sports Meet on 2 guest and emphasized of February, 2018. Mrs. the importance Shayamala Devi, TPS, physical activities. The Deputy Commissioner Sports meet started with of police was the Chief a colorful March Past Guest and she declared with all contingents the Sport meet open. The marching in unison. was stiff Sports Day address was There in all given by the Chief Guest competition events as who appreciated the athletic students for their active students competed with participation in various each other for the first
place and for team points. The Department of B.Com Corporate Secretaryship won the prize for March Past. Ms. R. Ragavi Sai Sri, from II MSW won the I n d i v i d u a l Championship in the athletic events and the Department of C o r p o r a t e Secretaryship won the Overall Championship title in the XXXIII Annual sports Meet.
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elammal Main school U – 19 KHO – KHO Boys team bagged Silver medal in State level Bharathiyar Day
games held recently at St. Thomas High School, Tirunelveli organized by Government of school education. The team has
bagged silver medal consecutively for the past five years. The team success was applauded by the management.
February 04 - 10, 2018
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Apollo Times
‘Total Lunar Eclipse'
Long trip rider
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hen we think about 'North Madras', so many things come to our mind. That can be 'friendship', 'enjoyment', 'movies', 'food', 'poverty' and so many such things... But, it is the time for us to remember a great thing along with those things... That is our rider's long trip journey achievement. Rider Name: Nithilan Thyagarajan Achievement: The person who went on motore bike Chenai to Pune and Pune to Chennai via Hyderabad Age: 24 Area: Erukkancherry Everyone has dream... But most of them dream remains as dream. But Nithilan's was not like that. Though he has many obstacles in his personal life, he achieved his dream. Long trip is not his dream... His dream was like a pyramid. First dream is to buy Royal Enfield Bullet. Even though many of them look at his dream as inferior, he took this as challenge and bought Bullet. That day his face filled pride. Then he wish became big. That is to go for a long trip. The first day his heart was filled with excitement and nervousness. That nervousness increased temperature in his body. With that high fever, he thought to stop the ride. But again he thought time will not come again. So, "I have to go". Journey was started on 15.01.18 morning 4.00 a.m. Till Chennai to Vellore, fever continued. Then a tablet and small cup of tea refreshed him. Again he continued journey... Miles and miles of roads. They are not just roads. They are lessons made him to learn many things. On second day he started journey from Kolhapur to Pune. After reaching Pune, he spent two days there and visited few markable places. While returning, he chosen another route. That is Pune to Hyderabad. On next morning, the trip was started again, and he reached Chennai. The most interesting thing was, many people and lorry drivers wished him. The dhaba restaurants. The Pune foods. Temples. His friends encouraged him. Though his mother said, it is not possible for us. He changed those thoughts. He always thinks his father's blessings making him to achieve the things.
Velammal Tops In National Level Maths Olympiad
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aster Shri Vishnu Teja Desarau Std – VII of Velammal vidyalaya (Annexure) Mel Ayanambakkam Secured All India. I rank among Three lakh students from 2000 Schools Cross the Country in All India National Level Maths Olympiad conducted recently by National Teacher council Bongalore. The young achieves was honored with a Lap Top, Gold Medal and a certifier. the management feels proud of this achievement and wishes him success in all his further endeavors.
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PACE India conducts an observation of a rare and viewing worthy phenomenon, a Total Lunar Eclipse, on 31st January 2018 at Edward Elliot's Beach, Besant Nagar, Chennai and at Hiranandani Upscale School, Egattur, Chennai. General public and students in the Metropolitan City were overjoyed to witness the Lunar Eclipse today. SPACE conducts the observation with telescopes, providing a guided tour and information on the Eclipsed Moon and its various phases. At Edward Elliot's Beach, Besant Nagar, SPACE team with nine Astronomy Club members from associated schools used professional cameras and instruments to photograph the eclipse and experiment during its transcending phases. A myth breaking activity is conducted where the crowd are encouraged to consume food and water during the eclipse. At Hiranandani Upscale School, Egattur, SPACE team with nearly 60
participants observe the Moon through telescope and conducted experiments during its transcending phases. A myth breaking activity is conducted where the crowd are encouraged to consume food and water during the eclipse. Initially the moon was below the Horizon of Visible range during the moon rise, then moon started to rise up at 6:04 pm in evening. A participation of nearly 2 0 0 0 p e o p l e , astronomers, students and parents from all across the city were overawed by the turnout of the public and congratulated SPACE on its efforts to popularise science and organising such infrequent opportunity of observing Lunar eclipse. The Observation has enabled public to have this wonderful opportunity and witness the celestial marvel first hand. Some parts of India were also able to witness this, as Total Lunar Eclipse, but only for a short while, as the eclipse have already initiated before the moon rise in India. In the city, the moonrise is at 06:04 pm, eclipse started at 18:21 Hrs, Mid
Eclipse at 18:59 Hrs and Eclipse ended at 19:37 Hrs. Educators from SPACE briefed the participants about the total lunar eclipse. The next total lunar eclipse will take place on July 27, 2018, best seen from India, it added. A total eclipse of the Moon occurs when moon plunged into darkness for 1 hour and 16 minutes (in Full Eclipse phase), in a deep total eclipse. It appears dark red, and is called the 'Blood Moon'. A total lunar eclipse happens when the whole moon enters Earth's shadow and can happen only when the sun, earth and the Moon are in a straight line and the moon is full. Additionally, during this eclipse the Moon is just a day past perigee which is the closest point to Earth in it's orbit, making it appear very large. In fact, even though from our location we will miss the onset of the eclipse as the moon will rise only after the eclipse has already started, the stages of the lunar eclipse that we see, and offer a splendid view!
February 04 - 10, 2018