EXCLUSIVE CONTENT ON OUR WEBSITE @ APFOODONLINE ASIA PACIFIC FOOD INDUSTRY
JANUARY/FEBRUARY 2015
MCI (P) 027/11/2014 • PPS 1566/05/2013 (022945) • ISSN 0218-2734 JANUARY/FEBRUARY 2015 VOL. 27 NO. 1
TOP 2015 CONSUMER TRENDS Find out the top trends that will influence consumers in 2015.
PUTTINGTHE SWEET INTO SUGAR-FREE
Reduce sugar content without compromising mouthfeel. p32 Cover (Final).indd 1
MAKING SOY CONVENIENT
Achieve homogeneity with the right emulsifier and stabiliser. p48
FOOD LABELS —THE CLAIM TO SUCCESS
Discover how food label may influence purchase decisions. p70 20/1/15 11:50 am