UNDERSTATED LUXURY COMING TO THE CITY

The local instalment of Riccardo Giraudi’s Beefbar is set to open its second set of luxury doors, this time at The Phoenicia Malta, the most iconic five-star establishment on the island.

From Paris to Saint Tropez, Meribel and Cala di Volpe, every aficionado of modern culture has visited at least one Beefbar, with seasoned food lovers making a trip to their flagship restaurant in Monaco. Owing to its success in achieving an upscale luxury feel whilst remaining tasteful and fun, Beefbar’s effortlessly stylish locations regularly top must-visit lists in global publications such as Forbes, Vogue and Harper’s Bazaar.

In the coming months, diners can expect the launch of Beefbar in the City, nestled on the edge of the capital’s historic 16th century bastions which make The Phoenicia Malta so uniquely impressive. The synchronicity of these two icons of luxury and culture is setting chic hearts racing.

The bespoke Humbert & Poyet sofas, designer sake cocktails, and decadently marbled Wagyu steaks are delivered against a backdrop of both bright and deep blues of the infinity pool, stretching out over views of stunning St Paul’s Bay. The ultra-deluxe sun loungers have had us stretching out like the cat that got the cream, while soaking up the sunshine and indulging in the finer, more fashionable things in life. Beefbar on the Beach is the summer destination for the serious bon vivant.

Meribel Understated luxury is today’s trend. Gone are the days of rigid social codes, snooty waiters, and a highly strung atmosphere. Beefbars all over the world boast an exclusive clique of the savvy and fashionable in a comfortable and welcoming setting. Think chic architectural design, peppered with live plants and plush interiors, with an artistic flair that is hard to beat. In Giraudi’s own words, “Luxury is more felt and savoured than it is seen.”

As its name implies, Beefbar boasts a meaty menu unsurpassed by any other on the island. Ordered much like a fine wine, you can request cuts from different places all over the world, with the Wagyu beef tomahawk winning the hearts of many diners, both locally and abroad.

There’s always room for dessert, and with delectable offerings like their world-renowned chocolate soufflé, who could possibly resist? The signature cocktails are a lesson in balance and respect for top-shelf spirits; they’re the perfect accessories to the culinary and architectural adventure.

The Phoenicia Malta is a timeless treasure; a landmark at the entrance to the capital that has been frequented by stars, socialites, and heads of state. Combining Beefbar’s expertise in gastronomy, architecture, atmosphere and service, this prestigious new offering is sure to be a journey into indulgence and exclusivity.

Monaco

Paris

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