Taeyoungfood ecatalog

Page 1


Contents

1

 Summary of company  History and organization chart

2

 Business and production facilities  Company annex research institute

3

 Production goods

4

 Trading partners

5

 Various certification


â–£

Summary of company

Co. Name

CEO

Taeyoung Food Jeon Gyeongpyo

Date of establishm ent

Number of staffs

2nd January 2002 50

Monthly production

600 Ton per month

Telephone

031) 594 - 6460

Location

36, Soraebi-ro 440beon-gil, Sudong-myeon, Namyangju-si, Gyeonggi-do, Korea

Homepage

Fax

http://www.tyfood.co.kr 031) 594 - 1197


â–Ł History

â–Ł Organization chart

Jan. 2002: Establish Taeyoung Food Jun. 2007: Enlarge sauces workshop

Sales 1 team

Apr. 2008: Register member of Gyeonggi Eastern Chamber of Commerce & Industry

Sales operating division

Sales 2 team

Sales 3 team

Apr. 2009: Establish Taeyoung Food Daegu branch

Financial management Plant manager

Management supp ort division

Jan. 2012: Establish Taeyoung food Gwangju branch CEO

Design Southeastern

Feb. 2012: Obtain INNO-BIZ certification, certification of venture business Jul. 2012: Establish Taeyoung food annex research institue Aug. 2012: Enlarge sauces (sterilizing product) workshop

region branch Southwestern Food business divisi on

region branch R&D Production management Quality management

Dec. 2012: Be designated HACCP compliance business

Distribution management


â–Ł

Business and production facilities

1. Produce accomplished seasoning food and shipping management 2. Daily production capacity: Sauces 20 Ton, Powders and seasonings 10 Ton 3. Major appliances: Stirred sterilizing tank, cup sealer facilities, small packing production facilities, metal detector, etc.


▣ Taeyoung Food annex research institute

1. Personnel setup fop laboratory: 5 of Product development, 3 of quality management, 2 of health control 2. Products in development Make to order

– 20 products

Our own new product – 5 products Complementation of existing products - 5 products 3.

Number of yearly development - 300

4.

Image of major appliance

Monthly progress


▣ Products related to chicken (total 420 items)

80 of chicken condiment sauces (10 in development)

- Matdongsan sauce, Kang Ho-dong’s mom seasoning sauce, Thunder chicken sauce, Old market chicken sauce, Masedarin chicken sauce, Uncle chicken with green onion sauce, Cheers chicken sauce, Ansung seasoning chicken with onion, Peri sauce, Soboro chicken sauce, S501 sauce, Big three chicken sauce, Herb cup sauce, I-ho sauce, Its taste chicken sauce, with chicken sauce, golden pheasant chicken sauce, morning chicken sauce, G&T seasoning chicken sauce, Matchorong sauce, Matstar sauce, Dak and Don’s chicken sauce, etc.

30 of Chili sauce

- The frypan sauce, Sweet chili sauce, Hot chili sauce, Shabu suki sauce, Wonderful gangjeong chili sauce, Momo chicken sauce, Sweet pepper sauce, Chicken village red hot, Country sauce, Chidori sauce, Hatmashi sauce, Vegetable ssam chicken sauce, K-dak sauce, etc.

50 of Gangjeong sauce (1 in development)

- Dongangjeong sauce, Gangjeong sauce, Chicken gangjeong sauce, Kkaebi gangjeong sauce, Jeong ducheol’s chicken gangjeong, Blue dragon chicken gangjeong sauce, Chicken gangjeong with honey, Honey taste gangjeong sauce, Honeybee chicken gangjeong sauce, Ewha univ. gangjeong sauce, Dalga chicken gangjeong sauce, etc.

30 of Barbecue sauce (2 in development)

- 1014-barbecue, KO-barbecue, TY-barbecue, Fire barbecue, Buldak sauce, Jokbal sauce, dried pollack sauce, seafood braised chicken sauce, etc.


â–Ł Products related to food service (total 170 items)

50 of Korean food sauce (2 in development)

- Chicken mania sea snail sauce, sea snail sauce, ColdChewy noodles sauce, Octopus hot pot sauce, Stir-fried octopus sauce, skirtmeat sauce, skirtmeat hot sauce, skirtmeat and pork belly red pepper paste, skirtmeat and pork belly soy sauce, Spicy grilled pork belly, Grilled pork belly with soybean paste, Prime rib sauce, Bulgogi seasoning, Spareribs seasoning, Grilled meat sauce, Banquet noodles stock, noodles with vegetable in dried anchovy broth, buckwheat noodles seasoning, Pork back-bone stew seasoning, Steamed pork belly sauce, Red-chili-pepper paste with vinegar, Stir-fried chicken sauce, Eel sauce, etc.

50 of western food sauce (1 in development)

- Carbonara, French sauce, Tartar sauce, Hamburg steak sauce, white sauce, pizza sauce, spaghetti sauce, shrimp burger sauce, Gorgonzola sauce, Omelet rice sauce, Port cutlet sauce, steak sauce, curry sauce, etc.

30 of Japanese food sauce (1 in development)

- Donburi sauce, Meat donburi sauce, Egg soup with seafood, Nagasaki spicy seafood noodle soup, sukiyaki sauce, chicken karaage, sesame sauce, port cutlet sauce, buckwheat stock, ponzu sauce, Shabu stock, Shabu suki sauce, Smoked salmon salad, soybean paste ramen stock, Soyu ramen stock, Donkotsu ramen stock, Karai donkotsu ramen stock, bean sprouts sauce, fish cake stock, etc

20 of Chinese food sauce (1 in development)

- Taeyoung sweet and sour chicken sauce, cheers sweet and sour chicken sauce, Soboro sweet and sour chicken sauce, Taeyoung sweet and sour pork sauce, Beijing sweet and sour pork sauce, Deep-fried shrimp in spicy sauce, chilled vegetables sauce, spicy seafood noodle soup seasoning, fried chicken with hotand sour soy sauce, scorched rice soup stock, Mapa tofu sauce, etc.


â–Ł Products related to food service

10 of pork cutlet powder

5 of fritter powder

1 of cold beansoup noodles powder

15 curing agents

20 of dressing sauce (2 in development)

- Better mix, pork cutlet better mix 100, pork cutlet better mix 150, pork cutlet better mix 200, etc.

- Squid fritter powder, vegetable fritter powder, shrimp fritter powder, etc.

- Cold bean-soup noodles powder

- Hot curing agents, mild curing agents, oven roast curing agents, pork gangjeong curing agents

- Cajun dressing, thousand dressing, onion dressing, honey mustard, cheese mustard, cheddar cheese, super food dressing, blueberry dressing, pineapple dressing, blueberry marmalade, apple marmalade, kiwi dressing, strawberry dressing, etc.


â–Ł Products related to chicken

30 of soy sauce

- Thankyou mom teri garlic, Thankyou mom soy sauce, GS-K, H-100, Hyundai food garlic soy sauce, Captain chicken soy sauce, brown chicken teriyaki, Spicy GS-K, etc.

30 of chicken with green onion sauce

- Cheers chicken with green onion sauce, Brown chicken with green onion sauce, Thankyou mom chicken with green onion sauce, masulan mustard chicken with green onion, Wang-ae two chicken with green onion, Twotwo chicken with green onion sauce, Saehan chicken with green onion mustard, Samyoung mustard sauce, etc.

20 Soy sauce chicken with green onion

- Soy sauce gangjeong with honey, Soboro soy sauce chicken with green onion, HwaKkuDak soy sauce chicken with green onion, Matstar soy sauce gangjeong, house of daybreak soy sauce, Ogu Jokbal sauce, Padadak soy sauce chicken with green onion, Masulan soy sauce chicken with green onion, Delio sauce, etc.

50 of dipping sauce (6 in development)

- Kang Ho-dong’s mom seasoning sauce, flea market chicken dipping, wonderful gangjeong chili dipping, flea market spicy chili, flea market spicy seasoning, flea market cheese sauce, chicken dipping, spicy chicken dipping, chili dipping, cheese dipping, chicken with green onion sauce on the roof, etc.


â–Ł Products related to chicken

30 of chicken powder (1 in development)

- Taeyoung breading, Tongyang Breading, Old flea market chicken powder, boneless chicken powder, Shintong powder, Captain chicken powder, Tongyang spice fried mix, KkubaKkuba powder, KkulTtukbon gangjeong powder, KkoKkoPang powder, Burina powder, etc.

50 of seasoning powder (1 in development)

- Cheers powder, Hanmaek chicken betamix, Bong-I powder, Ttutda chicken with green onion, Mr. Big chicken with green onion, Ansung powder 1, Dakduri powder, chicken powder, two-in-one powder, Yunmi powder, Wonmi powder, killing two birds with one stone powder, Jungseok powder, captain chicken powder, Twotwo powder, homecook powder, Tongyang Matgoeul, Buheung Matgoeul, Change powder, Dak N Don’s powder, Matdoli powder, Ttosigi powder, Donki Donki powder, etc.

20 of wave powder

- grass leaf line powder, grass leaf line tofu pork cutlet, Ewha univ. chicken gangjeong powder, K-dak powder, Kkokko Mania powder, Sabasaba powder, GNT powder, Twozone powder, Herb cup powder, etc.

30 of chicken gangjeong powder (2 in development)

- Soboro bake powder, Dabon powder, Daeyoung powder, boneless chicken powder, Only boneless chicken powder, I-ho powder, Calcium powder, Yes oven roast powder, Ewha univ. gangjeong powder, Dal-in powder, Jungseok soy sauce powder


Trading partners (total 940 companies)

1. Franchise (400 companies)


2. Distribution enterprise (250 companies) Spiders Sam-mi food, etc.

3. Food resources enterprise (230 companies) Food nuri 36 food resources, etc.

4. Manufacturing enterprise (10 companies) GNT corporation, etc.


5. Overseas export (3 countries) Exporting country

Exporter

Amount of export

LA

LA Chicken day

5 Ton per quarter

Canada

Hello Kyochon

5 Ton per quarter

Australia

Hello Kyochon

5 Ton per quarter

Major exporting items ☞ red 12, red hot, Buldak sauce, GS-K, Hot marinade, etc.


â–Ł Annex research institute certification, HACCP compliance business certification, INNO-BIZ certification

â–Ł KS certification, Membership card of Gyeonggi Eastern chamber of commerce & industry, Business license



Wish items for US Export Taeyoung Food

ALLPPT.com _ Free PowerPoint Templates, Diagrams and Charts


MATDONGSAN SAUCE MATDONGSAN SAUCE It is a reporesentative chicken-taste sauce of Taeyoung. It is mainly used for mixing with fried chicken and easy to use for dipping. It has various tastes so that can easily cater for buyers’ or consumers’ preferences.


HOT TERIYAKI SAUCE HOT TERIYAKI SAUCE This sauce gives us to feel the spicy taste of pepper as well as deep flavor of teriyaki and salty taste. It is used not only for chicken, But also for dishes with teriyaki like Okonomiyaki.


BARBEQUE SAUCE BARBEQUE SAUCE It tastes unique charcoal and sweet flavor It is used not only for chicken but also for various dishes like meats. It can be used by roasting with meat, but also just mixing with ingredients.


BULDAK SAUCE BULDAK SAUCE It taste spicy flavor with savory taste. It is easily used for dipping as well as chicken, and also matches well with other dishes.


TOPOKKI SAUCE TOPOKKI SAUCE It is used for making Topokki, and it taste spicy and sweet flavor. It is used by boiling down with water, and it is more delicious with green onion or fish cake.


GOMA DRESSING SAUCE GOMA DRESSING SAUCE It is made by mixing with sesame and mayonnaise, and it is a mild sauce with sweet and savory flavor. It can be mixed with various vegitables according to preferences. If it is used for spicy noodles, it gives us chance to taste unique flavor of noodles.


CITRON DRESSING SAUCE YUJA DRESSING SAUCE It is a transparent oil dressing with citron. It has less carlories than existing mayonnaise. It can be tasted with various vegitables according to preferences, and its flavor is sweet and sour. It contains chopped citron so that makes us enjoy texture of chewing citrons.


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