Electric Cheetah Menu - Fall 2016

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1015 Wealthy St. SE Grand Rapids, MI 49506 Executive Chef John Seekford

The Electric Cheetah Appetizers

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Ze Menu

Southern Raw Fries * V Thin sliced Michigan potatoes, fried so they are kind of floppy - topped with kosher salt and white balsamic vinegar. $6

Dinners

Leg Room Slow smoked, then roasted turkey leg situated near a generous helping of sweet potato mashers, which may or may not have been smothered in sage gravy, roasted cauliflower, apple chutney, a drizzle of tarragon oil and a side of texas toast. $16

Hot Goat Blast V Roasted Peppadews, garlic, and spinach whipped up in a goat cheese and cream cheese blend, served with grilled naan to smear it on. $10 , Lil Pickle Tickle* Just try one! You’ll want to give someone a lil’ pickle tickle too! $3 Old Fashioned Pretzels V Nantucket Bakery soft pretzels with Mrs. Dogs mustard/caramelized onions, honey aioli/scallions and black pepper aioli/tarragon. $10 Humdrum V Roasted red pepper hummus, grilled corn, fresh tarragon, brown butter and grilled naan for dipping. $8 Too Hot to Not* V House-made rosemary tater tots covered in creamy bleu cheese and bacon crumbles, baked to order and topped with apple BBQ and scallions. You may want a fork… and some napkins. $9

I Would Do Anything For Loaf Brisket and pork belly meatloaf, coated in apple BBQ and served on a pile of sweet potato mashers, teamed with arugula, caramelized fennel, haystack onions and a side of texas toast. $16 Level 5 Vegan* V Grilled zucchini and sautéed Brussel sprouts atop a salad of saffron couscous, shallot, tomato and chervil, dressed with garlic vinaigrette, black pepper and a grilled lemon. No animals were harmed in the making of this dish. $15

Sandwiches

Burgertime ½ lb. local brisket blend burger served on a sesame Kaiser. Leaf lettuce, red onion, tomato and one topping of your choice––walk across anything we’ve got for 50 cents each! $12 , I m Not My Brothers Sandwich Grilled chicken, bacon, provolone, thousand island and tomatoes on asiago butter grilled sourdough with a side of ketchup because my brother dips everything in ketchup. $12

Do You Even Shrimp Bro? Grilled chili-lime shrimp hidden under roasted corn hushpuppies, topped with caramelized fennel, a drizzle of tarragon oil and a little sprink-sprink of cilantro. $11

Salads

Reuben Gonzales (C) House slow-cooked corned beef brisket, caramelized red onion, spicy red cabbage slaw, thousand island and Swiss on a toasted pumpernickel monkey. $12

The Jimmy Wah* (C) Napa cabbage and sweet red bell peppers tossed in orange-cumin vin. with carrot ribbons, toasted peanuts, sesame, scallion and sriracha aioli. Choice of chicken or fried tofu. $12

Electric Cheetah Grilled Cheese V (C) Provolone, cheddar, goat cheese mousse, caramelized red onion and tomato on asiago butter grilled rosemary sourdough. $10

Cauliflower Power* V (C) Roasted cauliflower tossed with mixed greens, shallot, almond and creamy bleu cheese, maple prosciutto vinaigrette, fresh tarragon and chervil garnish. $9

Up In The Club Tickle (C) Shaved turkey, local ham, hickory smoked bacon, lettuce, tomato and charred poblano aioli all up in some grilled naan bread. $10

The Health Hut* Sauteed quinoa, garlic, cumin-chili spice, al dente lentils and wilted spinach topped with FRESH pan seared salmon, Dijon vin. and cracked pepper. $14

Hot Ham and Cheese (C) Shaved local ham, swiss, provolone, Mrs. Dogs Mustard and honey aioli on a Nantucket pretzel roll. $10 Sweet Brown Roasted turkey, sweet potato mashers, apple chutney and sage gravy served open-faced on Texas toast with a drizzle of tarragon oil. $11

The Jive Turkey (C) Shaved turkey breast with red grapes, quinoa, pine nuts, spinach and garlic vin. all topped off with bleu cheese crumbles and crispy haystack onions. $12

Leftover Meatloaf Sandwich Brisket and pork belly meatloaf on Nantucket bakery multigrain bread, arugula, bacon and apple BBQ. $12

Ye Olde Quinoa Kurt* (C) Quinoa, black beans, queso fresco, cilantro, roasted red pepper, fresh tomato, scallions and lime juice with HOT! Jalapeno vin. and your choice of chicken or fried tofu. $12

Veg Veg Bork Bork V Grilled zucchini, roasted garlic and herb goat cheese, rosemary tater tots, tarragon oil,and apple BBQ on toasted sourdough. $11

Brussel and Bean Sauteed green and yellow beans, Brussel sprouts, garlic, pork belly, arugula, parmesan cheese and a lemon-herb vinaigrette. $12 *

Metroid Prime II Roasted prime rib, red onion, provolone cheese, arugula and black pepper aioli stuffed into a toasty telera roll. $12

Officer Trisha Johnson V (C) Saffron couscous tossed with fresh Roma tomato, chervil, grilled zucchini and shaved shallot, topped with a crack o’ black pepper and a lemon-herb vinaigrette. Add grilled chili-lime shrimp for $11

YAHTZEE .! Get a Yahtzee in 3 rolls or less and your sandwich is free! You’ve gotta yell “YAHTZEE!” REAL LOUD to redeem your prize. Smoked turkey breast, seared pork belly, pea shoots, apple chutney and black pepper aioli on Nantucket bakery multigrain bread. $12

The Crowd Pleaser Caesar (C) Chopped romaine hearts, shaved parmesan, house made sourdough croutons, house Caesar dressing. $6 Add fried tofu $8, chicken $10, or salmon $14

Macaroni

Electric Cheetah Macaroni & Cheese House cheese blend with a touch of Dijon mustard and paprika, bacon, green onion, topped with seasoned bread crumbs and baked to order. $12

Bevvies

Coffee Grand Rapids Coffee Roasters organic, fair trade Cheetah Blend. $3 Tea Organic hot teas. Selection varies. $3 Fountain Soda Brix Cane Sugar Products: Cola, Diet, Gingerale, Lemon Lime, Yellow Snow $3

You are sooooo Shellfish Chili-lime sautéed shrimp, caramelized fennel and arugula in our house cheese blend, topped with shredded prosciutto and a lemon wedge. $15 Greenie Beanie V Garlic sautéed green and yellow beans, shallot, apple chutney, pea shoots and brown butter. $13 Jean-Claude Mac Damme Our house cheese blend with roasted prime rib, Brussel sprouts, parmesan, truffle oil, black pepper topped with russet frites. $14

Combinate

Craft Root Beers We have many root beers available: 12oz bottles $3 and one on tap for $4. Consult your server or ask for the list; it’s entertaining. Assorted Cocktails . Ask your server about mixed drinks you may want and for suggestions of any fancier beers and wines we may have on special.

Sticky Cookies

One ladle of soup $3 Two ladles of soup $5 1/2 sandwich • small salad • cup of soup • hand cut fries

Monster Cookies Freshly baked, made-from-scratch monster cookies. They take about 12 minutes so order them early. 2 cookies for $6. Add a milk for $3. Choose two for $10 Choose three for $13 Add fries or sweet fries to any full sandwich for $3

*This item is gluten free or can be made with gluten free bread for an additional $1.50.

V = Vegetarian

Askk your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.


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