The Old Goat - August 2015 Menu

2434 Eastern Ave SE Grand Rapids, MI 49507 Executive Chef Matt Frankum

The Old Goat Small Plates

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Sandwiches

Eggs in a Basket* Deviled egg du jour! Five deviled eggs that change with the season. $4

All sandwiches except the burger are served with a seasonal salad/side dish. Add Cajun Fries for $3. Breaded Schnitzel Sandwich Pan fried pork cutlet with dill havarti, braised red cabbage, and brown mustard on a challah roll. $10

The Board of Education* Hardwood smoked and grilled Sobie kielbasa, pimiento cheese, three deviled eggs, herbed whipped goat cheese, pickled mustard seeds, honeycomb mustard, house pickles, rosé vinegar-caraway braised red cabbage, and char-grilled baguette. $12 The Farmer’s Tan V

Catfish Po Boy Fried catfish, spicy red cabbage slaw, dill havarti, remoulade, and house pickles on a pretzel hoagie. $9 Burger & Fries* Ground brisket and chuck burger with white cheddar, pork belly, lemon-garlic mayo, lettuce, and tomato on a grilled challah bun. Served with Cajun Fries. $12 Add a draft beer for $3.

Breaded and fried summer/zucchini squash rounds with deviled egg aioli and crystal hot sauce. $8 Cajun Fries* V Thin cut french fries seasoned with a sweet and spicy Cajun seasoning, Served with remoulade, house made ketchup and warm house bbq sauce. $5

Grilled Cheese* V Grilled asparagus, roasted yellow pepper, wilted garlic spinach, goat cheese, and dill havarti on buttered and grilled seven grain bread. $9

Shrimpy of the Abbey* Spicy sautéed shrimp with a lager and butter pan sauce, olive oil, fresh herbs and crusty baguette. $12 Mushroom Pate* V

Pastramamia* Smoked house made pastrami, yellow mustard, house sauerkraut and pimento cheese on caraway rye. $12

Spreadable rich mushroom paté made with roasted pistachios, garlic, goat cheese and herbs, served with herbed whipped goat cheese, char-grilled baguette, and chive oil. $8

BLTT Pan seared pork belly with fresh tomato, fried green tomato, butter gem lettuce and lemon-garlic mayo on sourdough. $10

Blue Plates

Hot Ham and Cheese* Little Town Jerky smoked ham on a pretzel hoagie with honey, brown mustard, cream cheese and gruyere cheese. $9

Eastern Ave. Shank Braised pork shank served in a cast iron pot with spaetzle and sauerkraut, smokey mustard greens, pickled mustard seeds and black eyed peas in a lager and smoked veal stock jus. $14

Smoked Beef Brisket* Smoked beef brisket or pulled pork with house barbecue, haystack onions and house pickles on a challah bun. $10

Buttermilk Southern Fried Chicken Buttermilk and pickle juice brined fried chicken. Real, Slow, Fried Chicken! Served with johnnycakes and jalapeno honey butter with smoked beans & rice. $15 Takes about 25 min so order right away, but it is so worth waiting for! Schnitzel In The Heights Breaded pan fried pork cutlet with ripe tomato, chopped chives, herbed whipped goat cheese, fried green tomato croutons, sherry vinegar and chive oil on top. Summer on your plate. $13 Sauerbratenpotenyocken Heinen Bell Smoked beef short rib served in a cast iron pot with spaetzle, sweet braised red cabbage and mustard greens in a sweet and sour veal jus, drizzled with chive oil. $17

Smoked Turkey* Dijon smoked turkey breast, smoked and seared pork belly, thick tomato slice, yellow cheddar and sliced granny smith apples on a pretzel hoagie. $10

Salads

Jambalaya* Big fatty shrimp, double smoked andouille sausage, peas, jalapeño, fresh tomatoes, black eyed peas, smoked tomato paste and smoked jus with basmati rice. $16 Kiss My Grits Doris Cheddar grits with double smoked andouille sausage and sweet corn with smokey mustard greens topped with pan seared chili oil shrimp. $16 The Beefmaster Five Thousand Grilled hanger steak smeared with mushroom pate with two grilled vegetable souvlaki skewers over buttered spaetzle and sauced with mushroom demi. $18

German Sausage Salad Grilled kielbasa and warm spaetzle with wilted spinach, charred carrots, toasted sesame seeds, chives, haystack onions and charred carrot-honey vinaigrette. $10 , Bddddt Steak um!* Shucked sweet corn, marinated tomatoes, charred jalapeno and wilted spinach, tossed with garlic vinn, topped with green tomato croutons and sliced hanger steak served with grilled baguette. $12 Fresh Tomato Salad V

Ripe tomato, chopped chives, herbed whipped goat cheese, fried green tomato croutons, sherry vinegar and chive oil on top. $10 Boiled Peanut and Pea Salad Boiled peanuts with spring peas, black eyed peas, double smoked andouille, charred corn, parsley, white balsamic, olive oil, lemon-garlic mayo, chives and grated hard boiled egg on top of organic greens. $9 House Salad V Organic lettuces with carrots, tomato, chives, and dill buttermilk dressing. $5 Add chicken schnitzel or fried catfish $4 Soup & Salad V

Children’s

Any of our salads as a half portion with a bowl of soup. Served with unlimited johnny cakes and jalapeño honey butter. $10

Each comes with choice of two sides (vegetables, fries, applesauce). All are $4. Fried Shrimp Grilled Cheese* V Fried Chicken Tenders El De Burger on brioche bun* Fried Chicken Sandwich on brioche bun with cheddar cheese

Sides

Smokey Mustard Greens $2

House Made Applesauce $3

Johnnycakes with Jalapeno Honey

Cheddar Grits $3

Butter $.25 a piece

Cup of Soup $4

Smoked Baked Beans and Rice $3

*This item is gluten free or can be made with gluten free bread for an additional $1.50.

V = Vegetarian

Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

The Old Goat

Drink Menu Our Liquor

Served by the shot or add your favorite mixer: Frangelico $6 Dewers Scotch $8 Bacardi Rum $6 Bombay Sapphire $7 El Jimador $6 Rittenhouse Rye $8 Tia Maria $6 Stoli Vodka $6 Canadian Mist $5 Jack Daniels $6 Sailor Jerry Rum $6 Woodford Reserve $10 Chambord $6 Carolans Irish Cream $6 Glenfiddich $8

Draft Beer & Wine

Beer We have five taps that rotate seasonally. Ask your server for today’s lineup and prices. Wines by the Glass Ask Your server for our wine selections by the glass and prices.

The Old Goat

Drink Menu Our Liquor

Served by the shot or add your favorite mixer:

Frangelico $6 Dewers Scotch $8 Bacardi Rum $6 Bombay Sapphire $7 El Jimador $6 Rittenhouse Rye $8 Tia Maria $6 Stoli Vodka $6 Canadian Mist $5 Jack Daniels $6 Sailor Jerry Rum $6 Woodford Reserve $10 Chambord $6 Carolans Irish Cream $6 Glenfiddich $8

Draft Beer & Wine

Beer We have five taps that rotate seasonally. Ask your server for today’s lineup and prices. Wines by the Glass Ask Your server for our wine selections by the glass and prices.

Coffee & Soft Drinks

Northwoods Soda All Refillable $3 Cola, Diet, Lemon Lime, Yellow Snow, Crème Soda, Ginger Ale, Ginger Beer, Black Cherry Crème Soda

Berghoff Draft Rootbeer Not Refillable $3

Fresh Squeezed Lemonade Not Refillable $3

Espresso Latte $4 Cappuccino $4 Espresso Shot $3 Extra Shot $1 Flavors add $.50 Vanilla, Caramel, Hazelnut, Mocha

Speciaty Cocktails

The Old Goat Rittenhouse Rye whisky with bitters, orange bitters, simple syrup, and orange slice and brandied cherries, Served on the rocks. $10

Speciaty Cocktails

The Old Goat Rittenhouse Rye whisky with bitters, orange bitters, simple syrup, and orange slice and brandied cherries, Served on the rocks. $10

Big City Mike Rittenhouse Rye, bitters, sweet vermouth and a brandied cherry. Served on the rocks. $9

Moscow Mule Stoli Vodka, ginger beer, lime juice and a lime wedge. $7

Gin & Tonic Bombay Sapphire Gin, our house made aromatic quinine simple syrup, club soda and a lime wedge. Served on the rocks. $8

Lynchburg Lemonade Jack Daniels Bourbon, fresh squeezed lemonade and honey, served with a lemon slice and a sugared rim on the rocks. $7

Whisky Sour Jack Daniels Bourbon, housemade sour mix, a brandied cherry and an orange slice. Served on the rocks. $7

Martini Stoli Vodka, a whiff of dry vermouth and three olives on the rocks. $8

Hey Sssalior Sailor Jerry Spiced Rum, house red wine, ginger beer, dash of orange bitters. Served on the rocks. $7

Bloody Mary Stoli Vodka, bloody mary mix, house pickles, and dill havarti with a cajun spiced rim. Served on the rocks. $8 With an 8oz Draft $10

Mojito Bacardi Rum, club soda, simple syrup, lime wedges and fresh mint. Served on the rocks. $7

Gordons Gingerale Bombay Sapphire, ginger beer, a shot of orange juice, bitters and muddled orange slices. Served on the rocks. $8

The Duder Stoli Vodka, Tia Maria, and crĂ¨me. Served on the rocks. $8

Mint Julep Woodford Reserve Bourbon, Simple Syrup, Mint, Water, Rocks. $10

Margarita El Jimador Tequilla, Drambuie, house made sweet and sour mix, fresh limes and a salted rim. Served on the rocks. $9

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