ANTIPASTI
CHEESY SOURDOUGH (V) $10
roasted homemade bread with melted mozzarella cheese and herbs
FOCACCIA (V/VG) $16
sea salt, oregano and garlic oil - add cheese $4
POLENTA CHIPS (V) $12
crispy deep fried polenta with truffle mayo
NORMA ARANCINI (V) $16.5
rice balls with tomato, mozzarella cheese and eggplant served with pesto mayo on a rocket bed
BRUSCHETTA (V/VG) $18
roasted bread topped with diced fresh tomato, garlic, spring onion, oregano & balsamic glaze - add buffalo mozzarella $4 or Parma prosciutto $4
CALAMARI FRITTI $22
lightly fried calamari strips and thin French fries served with aioli
BUFFALO AND PROSCIUTTO $26
whole buffalo mozzarella with 18 months aged Parma prosciutto and toasted bread
1KG POT OF MUSSLES $39
MAIN/PASTA
CHICKEN SCALOPPINE AI FUNGHI $32
chicken breast scaloppine with mixed wild mushroom sauce served with mix green salad and roasted sourdough bread
TAGLIATELLE PRAWNS $34
fresh mussels sautee with garlic, white wine, black pepper and a touch of Napoli served with crispy bread - half Kg $29
HALF METRE ANTIPASTO BOARD $52
18 months aged Parma prosciutto, marinated olives, polenta chips, arancini, bruschetta, roasted bread, spicy soppressa, buffalo caprese
CALAMARI SALAD (GF) $22
pan seared calamari on a bed of rocket, mixed olives, cherry tomato and lemon dressing
CAPRESE DI BUFFALO (V) $18
Whole fresh buffalo mozzarella served with Cherry tomato, rocket and basil pesto and balsamic glaze
POLLO SALAD (GF) $22
crunchy iceberg salad, poached chicken breast,roasted pumpkin and crispy pitas
INSALATA $11
crunchy iceberg, rocket and parmesan with lemon dressing CHIPS (V/VG/GF) $11
fried thin French fries served with truffle mayo
***Please let the waiter know if you have any allergies.
**Vegan option available
fresh tagliatelle with prawns, garlic, cherry tomato, parsley, white wine and a touch of Napoli
AGLIO,OLIO E PEPERONCINO SPAGHETTI (V)** $27
spaghetti toasted in extra vergine olive oil, garlic and our famous chilli paste topped with crunchy breadcrumb and pecorino cheese
GNOCCHI DI CALABRIA $34
homemade potato gnocchi tossed with nduja(spicy Calabrian salami paste), sundried tomato and Napoli topped with buffalo mozzarella sauce and crunchy breadcrumb
LASAGNA CLASSICA $32.5
baked egg pasta layered with bolognese sauce (pork and beef mince) beshamel, mozzarella and Parmesan cheese
PORCINI AND WILD MUSHROOM RAVIOLI (V)** $33
spinach and ricotta filled fresh egg pasta served with a porcini, wild mushroom and black truffle ragù and topped with fresh pecorino cheese
PAPPARDELLE BOLOGNESE $34
fresh pappardelle with traditional bolognese sauce (pork and beef mince, red wine and tomato) and Parmesan cheese
SPAGHETTI CARBONARA
spaghetti made the Italian way with pancetta, Parmesan, egg yolk and cracked black pepper
SPAGHETTI MARINARA
spaghetti tossed with fresh seafood selection (mussles, clams, prawns, calamari, Moreton bay bugs) garlic, white wine and a touch of Napoli with parsley
SPAGHETTI VONGOLE
spaghetti tossed with fresh clams, white wine, cherry tomato and parsley sauce
PIZZA
CARBONARA $30
fiordilatte, pancetta, fresh egg yolk, cracked black pepper and shaved pecorino
SALSICCIA & FRIARIELLI $30
fiordilatte, Italian sausage, friarielli, pecorino, chilly flakes
MELANZANE (V)** $29
San Marzano tomato, fiordilatte, fried eggplant , parmesan cheese fresh basil
DOUBLE ZERO $32
roasted pumpkin pure base, fiordilatte, rocket, prosciutto Di Parma , shaved pecorino
MARGHERITA** $26
San Marzano tomato, fiordilatte, fresh basil, evoo
CAPRICCIOSA** $31
San Marzano tomato, fiordilatte, mushrooms, ham, olives, artichoke
BUFALINA (V) $28
(Under 12 YO ONLY)
PASTA $14
spaghetti or short pasta
• Butter & Parmesan
• Napoli
• Bolognese
• Basil Pesto
NUGGETS & CHIPS $ 14
FISH & CHIPS $ 14
DESSERT
check our fridge display for more options
KIDS KIDS
KIDS PIZZA
Margherita $14
Ham & Cheese $16
Hawaiian $16
Mild Salami $16
Bunny Pizza $16
KIDS ICE CREAM $ 5.5
Vanilla, Chocolate or Straberry
San Marzano tomato, fresh basil, cherry tomatoes,buffalo mozzarella, evoo PICCANTE $28
San Marzano, fiordilatte, hot soppressa salami, olives
TARTUFATA (V) $29
fiordilatta, black truffle cream base,rocket,shaved Parmesan CALABRESE $29
San Marzano, fiordilatte, roasted capsicum, italian sausage, red onion
GAMBERO $31
basil pesto base, fiordilatte, tiger prawns, zucchine, sundried tomatoes
PROSCIUTTO $32
GLUTEN FREE PIZZABASEIN
GOLD COAST
San Marzano tomato, fiordilatte, rocket , prosciutto Di Parma , shaved parmesan
COW BOY $32
San Marzano tomato, Fiordilatte, ham, hot soppressa salami, mild Abruzzese salami, Italian sausage
SALAMI $28
San Marzano tomato, fiordilatte, mild abruzzese salami, olives and drops of pesto
CALZONE $30
fiordilatte , Ham, mushrooms, parmesan cheese and San Marzano tomato
* Homemade GLUTEN FREE PIZZA base is available $5.5
* Vegan Cheese $5 **Vegan option available
CANNOLI | HOMEMADE TIRAMISU | PIZZA DOUGHNUTS | LEMON SORBET
COFFEE
Short Black
Long Black
Piccolo
Latte
Cappuccino
Mocha
Hot Chocolate
Babycino
Chai Latte
Iced Coffee
Iced Chocolate
AFFOGATO al CAFFE´( add LIQUOR + $4)
TEA
Chamomile, Earl Grey, Peppermint, Chai Tea, English Breakfast, Lemongrass, Peppermint
SOFT DRINKS
Coke or Coke Zero Lemonade
Ginger Beer Juice Apple, Orange POP TOP Kids
PUREZZA FILTERED WATER
SPARKLING WATER $5 bottomless
SAN PELLEGRINO: ARANCIATA ROSSA CHINOTTO LIMONATA
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PLEASE BE ADVISED: that all food served in our premises can be contaminated with gluten, soy, seafood, nuts, milk. Let us know if you have any allergies and we will do our best to accommodate your needs, if you are celiac be advised that we can't guarantee a