Summer in Burgundy

Page 1

Fees

Practical Information and Student Life

General administration fees: 550 euros Course fees: 1250 euros Internship fees: 600 euros Home stays: 135 euros per week (including breakfast and 3 dinners per week) Student Hall of Residence: 300 to 500 euros per month (average)

Arrival A fast speed train (TGV) links Paris to Dijon in approximately one hour forty minutes. Assuming that the students provide information related to their arrival schedule,pick up service can be arranged at the railway station in Dijon. Orientation

Discover new horizons :

Immediately after arrival, students participate in an orientation session which introduces them to academic and student life in Dijon.

a summer in Burgundy

In order to benefit from the overall study abroad and cultural experience, students are housed with local families throughout the city. Most housing is within walking distance of Burgundy School of Business and the center of Dijon. Every student has a private room and only one student is placed with each host family. The host family provides breakfast and three evening meals per week. Students can have lunch at the Burgundy School of Business cafeteria for less than 6 euros per meal from Monday through Friday. Although living with a family is recommended, the option of staying in a student hall of residence can also be offered to a limited number ofVstudents.Students registered on the internship option of the program and who will be placed too far from Dijon to be housed in Dijon during the internship period of time will benefit from on-site housing.

Ecole Supérieure de Commerce de Dijon 29, rue Sambin • BP 50608 21006 DIJON Cedex France

Nathalie CUREAU Tel +33 380 725 979 Fax +33 380 725 988 nathalie.cureau@escdijon.eu For more information

Optional activities and cultural events In addition to the field trips organized by the "French Culture and Society" faculty members, optional cultural activities such as outings to the various museums and parks of the town, the Opera House, to music festivals in Dijon and Beaune, to wine tasting sessions or cooking classes can be organized. Financial participation will be required from the students.

www.bsbu.eu

Member of EFMD Member of AACSB International

Photos : Thierry Kuntz, Michel Ferchaud, atelier Démoulin, Jean-Marc Schwartz The information in this leaflet is correct at the time of going to print.

Housing and meals

May 17th to June 25th 2010 May 17th to July 16th 2010 (including a 3 week internship)


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.