N º 204 - AUGUST 2016
WORLD’S BEST
BEACHES
MÁLAGA MCLAREN 675LT SPIDER DINING
ARE HERE!
THE RIO OLYMPICS
STARLIGHT LA ZAGALETA & CRYSTAL CLEAR SHINES BRIGHT VALDERRAMA LAGOONS
ISSUE 204 • AUGUST 2016
ESSENTIAL FOR LUXURIOUS LIVING
essential essential magazine® marbella
w THE TREND p THE FOCUS d THE STYLE n THE SPA z THE PRO h THE LEISURE b THE GOURMET . THE GUIDE
e
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COMPLIMENTARY EDITION
MARBELLA
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Ag So en le cy Built: 931 m² Plot: 1,750 m² Price: € 7,900,000
BAHÍA DE MARBELLA Contemporary masterpiece only 150 metres to the beach, east of Marbella. Stunning 5-bedroom villa with fabulous sea views, recently constructed to the highest standards. Features include: garage for 3 cars, wine cellar and cinema. Community with 24-hour security. A unique property next to Marbella’s best beaches! Ref. ES9325
Built: 1,179 m² Plot: 2,470 m² Price: € 5,475,000
CASCADA DE CAMOJÁN Spectacular
villa enjoying sea views. Refurbished to very high standards, 7 en-suite bedrooms. Ref. ES7038
Built: 738 m² Plot: 5,520 m² Price: € 3,950,000
LA ZAGALETA Cortijo-style villa with 5 en-
Built: 324 m² Plot: 1,390 m² Price: € 1,650,000
MARBELLA EAST Sensational 4-bedroom villa in El Rosario, 5-minute drive to the beach. Offered fully furnished, ready to live in! Ref. ES9067
Built: 361 m² Plot: 604 m² Price: € 1,400,000
GOLDEN MILE Exquisitely appointed 5-bedroom villa with south-west exposure in Ancón Sierra. Gated complex, 24-hour security. Ref. ES9142
An International Associate of Savills
suite bedrooms. Highest levels of security, privacy & exclusive facilities. Magnificent views. Ref. ES8703
Ag So en le cy Built: 2,944m² Plot: 16,967 m² Price on application
SIERRA BLANCA Marbella’s most magnificent estate enjoying amazing views to the coast and offering 24-hour security.
Set on a plot of almost 17,000 m2 with beautifully landscaped gardens and tennis court, this 7-bedroom property offers a courtyard, central patio, drawing room, library, billiard room, Turkish salon, spa with indoor pool and cinema room. Ref. ES7853
Built: 775 m² Plot: 1,200 m² Price: € 7,900,000
MARBELLA CLUB 6-bedroom beachside villa in an exclusive urbanisation on the Golden Mile. 24-hour security. Top qualities. Ref. ES8727
Built: 1,299 m² Plot: 5,451 m² Price: € 6,950,000
CASCADA DE CAMOJÁN 6-bedroom
Built: 644 m² Plot: 1,640 m² Price: € 2,650,000
NUEVA ANDALUCÍA Elegant, 7- bedroom south-facing villa with sea views next to Centro Plaza. Gated complex of villas. Ref. ES9316
Built: 129 m² Terrace: 374 m² Price: € 1,250,000
GUADALMINA BAJA Beachside duplex
Regulated by RICS
mansion with sea & mountain views. 24-hour security. Possibility to build guest house. Ref. ES8873
penthouse, steps to the beach! Private pool, sea views. Security and concierge service. Ref. ES9333
Offices at the Puente Romano Hotel & opposite the Marbella Club Hotel Tel. (+34) 952 863 750 info@panorama.es www.panorama.es
17
Issue 204 • August 2016
S T A F F PUBLISHER AND DIRECTOR
YEARS
GENERAL MANAGER ASSOCIATE EDITOR PRODUCTION MANAGER
U ANNIVERSARY U
SALES SUPPORT ACCOUNTS EXECUTIVE OFFICE ADMINISTRATOR
CREATIVE DIRECTOR DESIGN & LAYOUT
STAFF PHOTOGRAPHER CONTRIBUTING WRITERS
PRINTING DEPÓSITO LEGAL
IAIN BLACKWELL director@essentialmagazine.com ANDREA BÖJTI sales@essentialmagazine.com MARISA CUTILLAS editorial@essentialmagazine.com SUSANNE WHITAKER design@essentialmagazine.com JAN DENDAUW jan@essentialmagazine.com MARIANO JEVA cuentas@essentialmagazine.com MONIKA BÖJTI info@essentialmagazine.com
ANDREA BÖJTI INMA AURIOLES
KEVIN HORN (www.photographermarbella.com) IAIN BLACKWELL, BELINDA BECKETT, MICHEL CRUZ, CRISTINA FALKENBERG, RIK FOXX, RICARDO GALEOTE, RUSSELL GRANT, PHIL HARRIS, ALI PARANDEH, TONY WHITNEY, KEVIN WOODFORD
JIMÉNEZ GODOY A. GRÁFICAS, MURCIA D.L. MA-512-99
EDITORIAL & ADVERTISING OFFICES COMPLEJO LA PÓVEDA, BLQ. 3, 1º A, CN 340, KM 178, 29600 MARBELLA, MÁLAGA. TEL: 952 766 344 FAX: 952 766 343
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CONDITIONS
The publishers make every effort to ensure that the magazine’s contents are correct, but cannot guarantee the accuracy of any information published herein, or be held accountable for any errors, omissions, or claims for damages. Marbella Magazine cannot accept responsibility for the claims, goods or services of advertisers. © Publicaciones Independientes Costa del Sol S.L. for Marbella Magazine. No part of this magazine, including texts, photographs, illustrations, maps or any other graphics may be reproduced in any form without the prior written consent of Publicaciones Independientes Costa del Sol S.L. Printed on recyclable paper, produced without wood and bleached without chlorine.
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What Does The Brexit Result Mean For UK Expatriates? By John McCann, Senior Partner, Blevins Franks
This is a very historic moment for the UK. 43 years after joining the European Community it now starts the process of leaving the EU. This is new territory for us all, and while we hope for a smooth transition there will be a period of uncertainty until the various negotiations are completed and we find out what the changes will be. Leaving the EU will affect most UK nationals, in varying degrees, whether you live in the UK or abroad. Expatriates living in the EU have extra concerns such as residency and healthcare. No-one can be sure exactly what will happen next, but we can put your mind at ease in some key areas. Is there anything I should be doing now? It is expected to take at least two years, if not longer, to work out the terms for leaving the EU. Nothing changes in the short-term. You will have plenty of time to consider how to respond to whatever changes emerge. Do I have the right to stay in Spain? Speaking on 24th June, the acting Prime Minister, Mariano Rajoy, said that in all likelihood the procedure will last at least two years, that the rights of Spanish citizens in the UK remain unchanged for that period and the same can be said for British citizens residing and working in Spain. Looking ahead, with so many EU nationals living in the UK and vice versa, we would expect new bilateral and multilateral residency agreements to be worked out, and these could maintain the current benefits of EU membership for expatriates.
What about my investment portfolio? If you use tax-efficient investment structures which are provided by companies outside the UK, such as the ones Blevins Franks recommends to clients, these are not dependent on UK rules and are not affected by Brexit. We are clearly in uncharted waters. High levels of uncertainty, from both economic and political perspectives, is never a good thing for investors. But the lesson learnt is not to make any rash panicked investment decisions before the dust has had a chance to settle. Along the way there will be good opportunities for longterm investors to benefit both from asset allocation and sector/stock selection decisions at much more attractive prices. The way this can be best managed is via a diversified long-term strategic asset allocation plan. While the longer-term implications are difficult to predict, with professional and personalised financial advice, you can make sure that you are prepared and in a good position to protect yourself, whatever the future brings. Blevins Franks operates in Spain, France, Portugal, Cyprus and Malta as well as the UK. Our advice to our expatriate clients is provided from outside the UK and so is not affected by the vote. We remain in a strong position to continue to provide compliant wealth management and tax planning solutions to British expatriates in Europe and those who have returned to the UK. As always, our priority is serving the needs of our clients.
What about healthcare? As with residency, your current healthcare benefits should continue for the next couple of years until the Brexit terms have been ironed out. Again, it is possible that new bilateral agreements will be negotiated with regards healthcare for expatriates, but we will need to wait and see what happens here. It may become more important to have good private health insurance. What about taxation? Will I pay more tax in Spain? If you are resident in Spain, Brexit will not affect how you are taxed here. The local rules will remain the same as for all residents, and double tax treaties, such as the one between the UK and Spain, are independent of the EU, so your existing tax treatment will continue to apply. For those who are non-resident in Spain, there is a possibility that they may have to pay some higher taxes in future, where Spain taxes non-EU and non-EEA residents a higher tax rate than Spanish and EU/EEA residents.
N E R J A , M A L AG A , M I J A S , M A R B E L L A , N U E VA A N D A LU C I A
900 460 174
southernspain@blevinsfranks.com
SAN PEDRO TO CADIZ
952 799 752
terry.wayne@blevinsfranks.com
952 809 212
david.bowern@blevinsfranks.com
www.blevinsfranks.com
Blevins Franks Financial Management Limited (BFFM) is authorised and regulated by the Financial Conduct Authority in the UK, reference number 179731. Where advice is provided outside the UK, via the Insurance Mediation Directive from Malta, the regulatory system differs in some respects from that of the UK. Blevins Franks Trustees Limited is authorised and regulated by the Malta Financial Services Authority for the administration of trusts and companies. Blevins Franks Tax Limited provides taxation advice; its advisers are fully qualified tax specialists. This promotion has been approved and issued by BFFM.
FR ANCE
S PA I N
PORTUGAL
C Y PRUS
M A LTA
UNITED
K INGDOM
FOR FURTHER ENQUIRES
info@solvilla.no +34 952 765 060 +34 627 813 545
L AUNCHING 4Q 2016
17 EXCLUSIVE VILL AS LEADING ARCHITECTURE 24H GATED COMMUNIT Y PANORAMIC SEA VIEWS
www.thehills.es
El Nido
El Nido - a property without equal in Marbella, a new level of architectural refinement in a setting known for its climate and glamorous lifestyle. El Nido belongs to an international category of homes found from a collection in top exquisite locations around the world, a home of art and design styled by the renowned architect JoaquĂn Torres who also built houses for Penelope Cruz, Javier Bardem and Cristiano Ronaldo. JoaquĂn To-
rres was commissioned to create an outstanding family house of exquisite style, comfort and sophistication inspired by a love to architecture and art, a contemporary villa and a true home, not cold and abstract. Its exemplary design emphasizes an amazing continuity between indoor and outdoor living. The main level boasts spectacular reception rooms with impressive floor-to-ceiling glass and breathtaking views. Four unique master suites
www.engelvoelkers.com/MarbellaAndEast
are situated on the upper floor, all with spectacular sea views. This boutique style home offers a luxury spa level with, indoor heated pool with additional cold plunge pool, sauna and hammam, a professional gym and hairdressing salon. Extra features are a world class tennis court, luxury staff apartment and 10 car garage. 8 beds, 11 baths. Built 3.152 m², plot 6.466 m². E&V ID: W-023N8G. P.O.A.
Office Marbella: 952 86 84 06
to rs ve e si ölk clu V Ex el & g En
Cascada de Camoján
Marbella Club
A stylish, newly built villa situated in one of Europe’s most exclusive addresses, the legendary Marbella Club Hotel, representing the epitome of luxury and chic. Located just 100 meters from the beach, this villa is a rare opportunity in a very exclusive area. Unifying classic elegance and contemporary style, the villa offers
superb indoor and outdoor living, well distributed and stylishly decorated. This property encompasses ample reception rooms and 7 beautiful en-suite bedrooms; a Spa and gym area; under-floor heating throughout. 7 beds, 7 baths. Built 1.019 m2, plot 1.200 m2. E&V ID: W-022EKC. Price: 7.900.000 €.
Office Marbella: 952 86 84 06 · www.engelvoelkers.com/MarbellaAndEast
What a beautiful beach house! A stunning, very chic contemporary newly built villa situated on one of the most prestigious and desirable beach resorts in Spain, in the legendary Los Monteros. This spectacular residence is close to the beach and incorporates style and luxury living with airy and bright open spaces, high quality materials and the latest modern
to rs ve e si ölk clu V Ex el & g En
Los Monteros
features. Beautiful reception rooms with glass walls opening onto a piazza overlooking the beautiful swimming pool area. Comprises 3 spacious en-suite bedrooms, fantastically decorated with stylish bathrooms. A must see beach property. 4 beds, 3 baths. Built 363 m2, plot 1.000 m2. E&V ID: W-0256KG. Price: 2.150.000 €.
Office Marbella: 952 83 20 40 · www.engelvoelkers.com/MarbellaAndEast
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D
contents the trend
the spa
Cinema 40
132 Glowing Skin
Biggest Ever Box Office Hits 42
134 Beauty News
Music 44
Summer Reading 48 Virtual Love 50
The McLaren 675LT Spider 52
138 Battling Inflammation 140 Health News
the pro
142 Enterprise
the focus The Rio Olympics 58 Crystal Lagoons 70 Life Extension 76 Marbella Planning 82 Interview with Jacobo Cestino, Managing Director at La Zagaleta 88 Suicide Squad 96 Profile of The Pope 98 René Zimmer, General Manager of Finca Cortesín Resort 100 Mercedes Mengibar, Director of the Vithas Xanit
150 Entrepreneurship 152 The Vibe
the leisure 158 World’s Best Beaches 168 The Puente Romano Beach Resort & Spa 170 Dining Out in Málaga 178 Dining Options at Laguna Village
the gourmet 187 Les Cubes 189 La Plage by Casanis 190 Food News
International Hospital 102
194 Kevin Woodford’s Edinburgh
Antima and Nórdica: Homes with Style 104
196 Michel and Christine Dhondt
the style A Stunning Villa in Puente Romano 110 Guess Denim Collection 118 Fashion News 128
of Macaao Beach 198 Verdejo Wine 200 Wine: New Releases
the guide 202 Listings 211 Pet News 212 What’s On 214 Stars for August 216 Family Fun
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HORTENSIA COLLECTION • AUBE ROSÉE RING
L’ART DE LA JOAILLERIE DEPUIS 1780
Muelle Ribera M28 Puerto Banús Tel. 952 90 70 10 - www.idealjoyeros.com
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Cascada de Camoján, Marbella Golden Mile
8 Beds 8 Baths 1.844m Built 2.150m Plot 2
Villa with unique aesthetic, carefully designed to maximize its privileged position and spectacular panoramic views. Finest materials and high tech specifications throughout. Sought-after gated community with 24h security.
Golf Valley, nueva andalucía
Tel: 952 765 138
Price: 8.500.000 € Ref: DM3365
5 Beds 4 Baths 667m Built 1.117m Plot 2
Modern architectural masterpiece with panoramic views, designed by renowned architect with exceptional use of light and space to capture stunning golf, sea and mountain views. Built to high specifications with unique features.
Over 417 Offices in 58 Countries info@dmproperties.com
2
2
Price: 2.795.000 € Ref: DM3827
Av. Cánovas del Castillo, 4 29601DMproperties.com Marbella, Málaga, Spain
La Zagaleta, Benahavís
7 Beds 7 Baths 1.200m Built 8.000m Plot 2
2
Price: 7.300.000 €
Exceptional modern home with stunning sea and valley views, set in Europe’s most exclusive residential and golfing estate. Built to exacting standards, with great privacy, direct golf course access, guest and staff houses.
Sierra Blanca, Marbella Golden Mile
5 Beds 5 Baths 820m Built 1.470m Plot
Splendid newly built home in one of Marbella’s most prestigious addresses. Ready to move in, 24h security, high quality materials, latest technology and convenient layout with spacious indoor and outdoor living areas.
Tel: 952 765 138 info@dmproperties.com
Ref: DM3471
2
2
Price: 4.150.000 € Ref: DM3125-02
DMproperties.com
TO BREAK THE RULES, YOU MUST FIRST MASTER THEM. EL VALLE DE JOUX: UN ENCLAVE ESPECTACULAR DE EXTREMA DUREZA QUE DESDE 1875 ALBERGA LA SEDE DE AUDEMARS PIGUET, EN EL PUEBLO DE LE BRASSUS. LAS IMPONENTES FUERZAS DE LA NATURALEZA FORJARON LAS PRIMERAS GENERACIONES DE RELOJEROS Y LOS INSPIRARON PARA DESCIFRAR SUS MISTERIOS MEDIANTE LA COMPLEJA MAQUINARIA DE SUS CREACIONES. GUIADOS POR EL MISMO ESPÍRITU PIONERO, HOY SEGUIMOS DESAFIANDO LAS CONVENCIONES Y RENOVANDO EL ARTE DE LA RELOJERÍA.
ROYAL OAK CRONÓGRAFO EN ACERO INOXIDABLE
PUERTO BANÚS – MARBELLA WWW.IDEALJOYEROS.COM
You only live once,
Frontline Golf La Quinta: This magnificent, spacious and secure estate embodies timeless elegance and luxury, grand interiors and breathtaking views over the golf course towards the Mediterranean sea. 5 beds, 7 baths. Built 1.435 m2, plot 3.678 m2. E&V ID: W-016KB4. Price: 3.750.000 €. Tel.: 952 85 98 60
Bahía de Marbella: Unique location, just meters from the sandy white beach, this stylish beach retreat is a perfect, prestigious second home for indoor and outdoor living. 6 beds, 5 baths. Built 1.149 m2, plot 3.234 m2. E&V ID: W-022KIW. Price: 4.950.000 €. Tel.: 952 83 20 40
Los Monteros: The contemporary design with floor to ceiling windows allow the panoramic sea views to take your breath away at every corner of this luxury masterpiece. 5 beds, 5 baths. Built 840 m2, plot 1.600 m2. E&V ID: W-00CB9X. Price: 2.250.000 €. Tel.: 952 83 20 40
Beachfront Río Real Playa: Stylish apartment in a luxurious complex with direct beach access. Very spacious, bright, with large terraces and panoramic sea views. 3 beds, 3 baths. Living area 160 m2, terrace 45 m2. E&V ID: W-021Y1N. Price: 980.000 €. Tel.: 952 83 20 40
Beachfront Golden Mile: Luxury apartment with sea views in the exclusive Playa Esmeralda complex, 24 h security, various pools, sauna, gym, 2 garage spaces. 3 beds, 3 baths. Living area 155 m2, terrace 45 m2. E&V ID: W-0258FR. Price: 1.350.000 €. Tel.: 952 86 84 06
Office Elviria: 952 83 55 80 · Office El Rosario: 952 83 20 40 www.engelvoelkers.com/MarbellaAndEast
we will show you where!
Golden Mile: Spectacular villa! Breathtaking views and a perfect blend of contemporary design, classic sophistication and highest qualities turn this property into a must be seen home, situated just below Sierra Blanca. 5 beds, 5 baths. Built 610 m2, plot 1.000 m2. E&V ID: W-025ZAR. Price: 3.195.000 €. Tel.: 952 86 84 06.
Sierra Blanca: New designer villa, built in a contemporary style, offering luxury and comfort. Exclusive fittings, highest qualities and latest technology. 5 beds, 5 baths. Built 820 m2, plot 1.500 m2. E&V ID: W-0217CZ. Price: 4.150.000 €. Tel.: 952 86 84 06
Golden Mile: Situated in a small gated community with 24h security, this contemporary villa with magnificent sea views offers the epitome of luxury living. 4 beds, 4 baths. Built 689 m2, plot 1.375 m2. E&V ID: W-025O14. Price: 3.450.000 €. Tel.: 952 86 84 06
Beachfront Puerto Banús: Fantastically priced, duplex penthouse in a complex with direct access to the beach. 24 h security. Very large with spectacular sea views. 5 beds, 3 baths. Living area 228 m2, terrace 65 m2. E&V ID: W-008SUK. Price: 930.000 €. Tel.: 952 85 98 60
Puente Romano: Best priced apartment in the famous 5-star Beach & Spa Resort. Just minutes to the beach. Completely renovated and beautifully decorated. 1 bed, 2 baths. Living area 87 m2, terrace 35 m2. E&V ID: W-01L958. Price: 595.000 €. Tel.: 952 86 84 06
Office Puerto Banús: 952 85 98 60 · Office Marbella: 952 86 84 06 www.engelvoelkers.com/MarbellaAndEast
La Zagaleta - Benahavís
7 Beds 6 Baths 1.121m2 Built 6.636m2 Plot Price: 3.985.000 € Ref: DM3182
Impressive hilltop villa with open sea views and contemporary style with a traditional flair. Spacious, well appointed interiors surrounded by a magnificent landscaped garden. Guest and staff accommodations.
Sierra Blanca, Marbella Golden Mile Sea views. 24h security
5 beds 4 baths
561m Built 2
Marbella Club Golf Resort, Benahavís
1.546m Plot 2
Price: 3.650.000 €
Ref: DM3730
El Madroñal, Benahavís Gated. 24h security Ref: DM3833
7 beds
6 baths
Frontline golf. Sea views
7 beds
7 baths
883m2 Built
4.746m2 Plot
Price: 4.300.000 €
Ref: DM3784
Los Granados Golf, Nueva Andalucía 598m Built 2
8.820m Plot 2
Price: 2.600.000 €
Over 417 Offices in 58 Countries
Duplex Penthouse Ref: DM3878
4 beds
4 baths
497m2 Built
220m2 Terrace Price: 995.000 €
Av. Cánovas del Castillo, 4 29601 Marbella, Málaga, Spain
La Zagaleta - Benahavís
6 Beds 6 Baths 1.088m2 Built 3.794m2 Plot Price: 4.950.000 € Ref: DM3678
Outstanding frontline golf home with panoramic sea and mountain views, designed to meet all Feng Shui standards. A perfect home to enjoy family life and entertaining with a functional layout,games, cinema room, office, guest and staff apartments.
Guadalmina Baja, Marbella 3 min to beach
6 beds
6 baths
Atalaya, West Marbella
916m Built 2
Ref: DM3221
2.022m Plot
Beachside. Sea views
Price: 3.400.000 €
Ref: DM3869
2
6 beds
6 baths
1.026m2 Built
Price: 3.750.000 €
Sierra Blanca, Marbella Golden Mile
Golf Valley - Nueva Andalucía
Gated. 24h security
2
Frontline golf
Price: 2.495.000 €
Ref: DM3350
3 beds
Ref: DM3435
Tel: 952 765 138 info@dmproperties.com
3 baths
823m Built 2
319m Terrace
3.935m2 Plot
5 beds
5 baths
622m2 Built
1.625m2 Plot Price: 2.985.000 €
DMproperties.com
D words BY IAIN BLACKWELL PUBLISHER
Awesome
AUGUST
W
elcome to our biggest magazine in almost a decade! In homage to Spain’s busiest month, we bring you an issue crammed full with creative content. Discover the planet’s most idyllic beaches, experience the pleasure of plunging into a crystal lagoon, get ready for the sporting event of the year – the Rio Olympics, check out hot Guess Fashion, and feel the wind reshape your hair in the incredibly sleek, McLaren 675LT Spider. We profile the people’s Pope, Francis, preview the much-anticipated release of Suicide Squad, interview those involved with Marbella Planning at the highest level, and talk with Jacobo Cestino, Managing Director of La Zagaleta Group, René Zimmer, General Manager of the Finca Cortesín Resort and Mercedes Mengibar, Director of the Vithas Xanit International Hospital. Elsewhere, packed into these pages, you will find top dining destinations within Málaga’s cultural capital, culinary highlights at Laguna Village, restaurant reviews of two great frontline venues, Les Cubes and La Plage by Casanis, and wonderful wines to enjoy this summer with the perfect meal. As always, our recommendation is to seek some respite from the heat and savour this edition of , preferably with a tall cool one to hand.
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w the trend READING MUSIC FILMS GADGETS MOTORING TRENDS
40 Cinema 42
Biggest Ever Box Office Hits
44 Music 48
Summer Reading
50
Virtual Love
52
The McLaren 675LT Spider
August is here and so are the best parties, festivals and cultural events of the year. When you’re not socialising with friends or enjoying an al fresco meal, curl up on your favourite chair and read up on new cinematic and summer concerts, or pick a book from our suggested list of the month.
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w THE TREND cinema
WORDS ma risa cutil
las
TH
THE MON e BLOCKBUSTER OF
tion »» Genre Science Fic (Fast & Furious 6) Lin tin Jus r »» Directo a har y Quinto, Idris Elb Zac e, »» ACTORS Chris Pin
parts w explores unknown The USS Enterprise cre us new rio ste my a et me y the of outer space, where as to eliminate their ship, enemy who threatens the of t plo the ile Wh . elf its well as the Federation that ow kn do der wraps, we movie is being kept un gay a t tha e, ton ive sit re po the film will take a mo y be uced, and that this ma character will be introd . ock Sp as o int Qu ry cha the last time we see Za
d n o y e B k e r T r a St
»» Genre Animation »» Director Travis Knight (in his directorial debut) »» VOICES Rooney Mara, Charlize Theron, Ralph Fiennes
Kubo and the Last Two Strings
Kubo lives a peaceful life in a beachside village until a spirit from his past shows up, demanding revenge for a previous conflict. Gods and monsters threaten the young boy’s life until he finds a magical suit once worn by his father, a powerful samurai.
»» Genre Comedy »» DirectoR Paul Feig (Spy) »» ACTORS Chris Hemsworth, Melissa McCarthy, Kristen Wiig
Ghostbusters
Ghostbusters centres on two writers (Melissa McCarthy and Kristen Wiig) who have penned a book about the existence of ghosts. Nobody pays attention to their work, until a group of spine-tingling ghosts takes control of the city. The ladies give the ghosts a taste of their own medicine but also discover the power of friendship… and one of them finds that she is strongly attracted to their hot new secretary.
»» Genre Comedy »» DirectorS Chris Renaud (Despicable Me 2), Yarrow Cheney (in his directorial debut) »» VOICES Lake Bell, Kevin Hart, Albert Brooks
The Secret Life of Pets
Max is a rambunctious little terrier who enjoys his wonderful life in an apartment building in Manhattan. His life is turned upside down when his owner brings home Duke – a mongrel with dubious interpersonal skills and an inability to respect ‘personal space’. The pooches are forced to put aside their differences, however, when an evil bunny called Snowball amasses an arm y of abandoned pets who wish to take revenge against humanity. Meanwhile, an American Eskimo dog called Gidget builds her own army of pets to find Max and Duke and save them from the marauding mutts.
»» Genre Adventure »» Director David Lowery (Ain’t Them Bodies) »» actors Robert Reford, Bryce Dallas Howard, Karl Urban
Pete’s Dragon
Pete is a boy who flees from his adoptive family after being mistreated and exploited. An unseen friend called Elliot (who turns out to be a dragon) helps him escape, taking him on an adventure so he can finally find the family he has always sought to have.
40 / AUGUST 2016 ESSENTIALMAGAZINE.COM
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8 exclusive gated residences in Lomas Del Marbella Club The C8NCEPT, is a highly select, fully gated community of 8 luxurious private residences situated in one of the most desirable addresses in Marbella. 24-hour state-of-the-art security ensures this gated community can offer its residents total peace of mind within a personal oasis in the heart of Marbella. Stunning Mediterranean sea views, unique architectural styling, free-flowing modern interior layouts and a level of luxury found only in the finest homes.
www.conceptmarbella.com
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Email: info@conceptmarbella.com
Tel: (+34) 952 810 785
6/27/16 11:40 AM
w THE TREND cinema
5
Marisa Cutillas brings you a list of just a few of the most profitable films of all time. Next month, watch out for the world’s top Box Office Bombs!
OF HISTORY’S BIGGEST BOX OFFICE HITS
!
MAKING MOOLAH4 Z GREASE: To this day, Grease continues to delight audiences on the stage in its original Broadway version, yet those of us who were lucky enough to watch the movie the year it was released, will have a uniquely clear vision of exactly how new and fresh it was to young audiences. The film, which harks back to 1950s teen culture, saw John Travolta and Olivia Newton John (as Danny and Sandy, respectively) battle prejudice, societal pressure and growing pains, as they discover that the key to really growing up is having the strength to be oneself. Songs like Grease, You’re the One that I want and Greased Lightning achieved hit status worldwide and continue to play an important role in our repertoire of best loved pop songs of the 20th century. Grease was made on a budget of $6 million, yet grossed approximately $395 million worldwide. Z PARANORMAL ACTIVITY: This now-classic horror film was made on a measley budget of $15,000, yet
grossed over $401 million. Paranormal Activity was filmed over seven days in Director, Oren Peli’s home in San Diego. It is a mockumentary style movie (inspired on The Blair Witch Project) and features a young couple who set up a video system in their home to discover the source of the odd noises they hear at night. There is no knife toting villain in the film, which preys on more primal fears – of small noises, mysterious fingerprints and billowing sheets… actually, the concept was based on the director and his girlfriend’s real experiences – at night, there were strange noises and a sensation that they weren’t alone. Oren Peli was inspired to make a Blair Witch-style film, buying a cheap camera, hiring a couple of actors and working a shoestring budget. He shot the movie in just one week but spent a whole year editing it – the result is the most successful horror film made on such a small budget. Z THE KING’S SPEECH: This
beautiful film about the courage of King George VI to overcome his greatest fear (speaking in public) was a surprising success, bearing in mind its serious, rather dry subject matter. Colin Firth is excellent as the insecure yet incredibly loving, kind King who is called to duty when his brother abdicates the throne. The King’s Speech was made on a budget of $15 million and grossed $40 million, doing surprisingly well in Australia, where it was the top grossing film for various weeks, earning more for its producers than even Slumdog Millionaire. Z MAGIC MIKE: Made on a budget of $7 million and grossing an impressive $122.5 million, Magic Mike had all the basic ingredients of a big seller: a humour packed script, an entertaining storyline, and actors handsome enough to eat: especially Matthew McConaughey, Channing Tatum and Matt Bomer. Think of this movie as the strip club all women would probably give up a month’s salary to attend if it
actually existed. Z BLACK SWAN: Who would have thought that a film focussing on the psychotic world of the professional ballet dancer, would garner such interest? Then again, this is a Darren Aronofsky film and the man can do no wrong when it comes to delving into the minds of characters who are obsessed with perfection. Natalie Portman is outstanding as the lead dancer of a prestigious ballet company, who struggles against real and imagined competitors. Eating disorders, self-harm and hallucinations are just some ingredients that turn this drama into a bit of a horror story. In the end, the lead character is so entrapped in a prison of her own (and her mother’s) making, that the only way to freedom is death… and we celebrate her tragic yet ‘perfect’ demise at the end of Swan Lake. Black Swan was made on a budget of $13 million and made $324 million worldwide. e
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w THE TREND music
¿QUÉ PASA?
We are now in the middle of both the summer and the concert seasons and there’s plenty going on. Also, there are numerous tribute acts performing along the Coast and it’s best to check your local weekly publications to see what’s going on. All information on this page was correct at the time of writing. THE KAISER CHIEFS are at the Torremolinos El Pozuelo football ground on August 6 and SIMPLY RED play the Fuengirola castle grounds on August 18. Ticket info: crazymusicproductions.koobin.com The Starlite Festival at La Cantera de Nagüeles near Marbella continues until August 20 with THE CORRS (August 16) and STATUS QUO (August 19); starlitemarbella. com/en/ for the full line-up and ticket info. Spanish legend ENRIQUE BUNBURY (HEROES DE SILENCIO) plays Málaga’s bull ring on August 6 and 1990s US power poppers the GIGOLO AUNTS (best known for Where I Find My Heaven) plus 1980s UK cult indie outfit the IMMACULATE FOOLS play the Benalmádena Auditorio Municipal on August 12. Ticket info: ticketmaster.es Two festivals this month are the Gibraltar Electronic Music (August 6 and 7 – more info at electronic-festivals.com), and Dreambeach Almeria featuring 50 CENT and top DJ CARL COX, more info at dreambeach.es; but the RICKY MARTIN Málaga gig next month has already sold out.
The line up for the Gibraltar Music Festival next month (September 3 and 4) continues to grow. For full info go to: gibraltarmusicfestival.com As per usual the BBC had no info for the Reading / Leeds festival which runs from August 26 to 28; for TV coverage check their site nearer the date. Headliners include THE FOALS, BIFFY CLYRO and the RED HOT CHILI PEPPERS. Sticking with RHCP, did you see their JAMES CORDEN Carpool Karaoke? One clip that didn’t make the final cut was showing ANTONY KIEDIS saving a baby’s life. The singer tried to give the child CPR but couldn’t open its mouth so he rubbed its belly and hey presto! So it’s official: five have become three for the SPICE GIRLS and GERI HORNER, EMMA BUNTON and MEL B are now known as GEM and are planning to lay down some new tracks and tour them. But there could be a change of plan as this scribe was told on a recent trip to the UK. Mrs BECKHAM is getting pressure from family to perform for her five-year-old daughter who wants to see her mommy on stage. MEL C said she might be interested if all five can sort out their differences. Also, a certain SIMON COWELL wants to get involved and a possible 60,000 gig in London next summer plus a TV documentary is on the cards.
Another get together – ROBBIE WILLIAMS is being press-ganged into another TAKE THAT appearance for next year’s 25th anniversary tour by UK hacks and a possible return to the studio – but JASON ORANGE has shut the door on full member reunion.
RIHANNA
KAISER CHIEFS
WORDS RIK FOXX
For a change RIHANNA has been making headlines for the right reasons – her bad punctuality for gigs is common knowledge but apparently she has been on time of late and at a recent Manchester gig reportedly sent 20 boxes of pizza, (some were autographed) to the many fans queuing in the rain outside the venue, she also sent towels to those getting wet. She was invited to join the top brass at the Glastonbury festival – a headline spot for next year is possible – and she is currently pushing her song Sledgehammer, which is on the soundtrack of the new Star Trek movie. But one band who will not play the prestigious festival next year are FLEETWOOD MAC as they have priced themselves out of the market. GA GA has been threatened with expulsion from China after meeting the DALAI LAMA, following in the footsteps of BJORK, MAROON 5 and OASIS who have all been banned in the past. She has also been lined up for her first movie leading role in the remake of A Star Is Born
Last month we told you that STEVE TYLER was considering pulling the plug on AEROSMITH. Well it’s been officially announced that next year’s tour will be their last as both TYLER and guitarist JOE PERRY have other projects. One of the latter’s is the HOLLYWOOD VAMPIRES along with ALICE COOPER and JOHNNY DEPP and the band had to cancel a major US TV performance last month when PERRY was hospitalised after been taken ill backstage. The recently resurrected BLINK 182, who have found a new lease of life with new singer MARK HOPPUS, came in as last-minute replacements. The new BLINK album, California, has topped charts worldwide but they may have trouble touring it as drummer TRAVIS BARKER has developed a fear of flying since being in a plane crash in 2008 – so the only way could be a boat trip from the States to Europe as long as he doesn’t suffer from sea sickness! e
44 / AUGUST 2016 ESSENTIALMAGAZINE.COM
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NEW RELEASE. ATALAYA. ESTEPONA Real Capital Solutions will launch this fine collection of urban homes in a secluded, tree-lined central Costa del Sol neighbourhood in September 2016. Designed with sophistication in mind, the properties feature expansive glass finishes that provide maximum flow of light and space throughout . Convenience and accessibility is a key factor of this development. www.arboleda-villas.com
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w THE TREND books
Beach Reads
Marisa Cutillas brings you a list of exciting, newly published pageturners that will keep you entertained while you work on that tan. Most are extremely addictive so don’t forget the sunscreen!
End of Watch by Stephen King
End of Watch brings the exciting Hodges trilogy to a close with all its terror and thrills. Retired police officer, Bill Hodges, is once again called upon to think one step ahead of Brady Hartsfield, one of the creepiest villains to have been dreamed up by King’s visionary mind. Hartsfield drives his victims to suicide, having amassed deadly new powers during his stay at the Lakes Region Traumatic Brain Injury Clinic. Will Hodges and his ally, Holly Gibney, be able to stop their nemesis once again?
Grunt: The Curious Science of Humans at War by Mary Roach
This is a very original book about the science that goes into making an efficient soldier. Mary Roach visits the studio of a famous designer to find out why a zipper can be an obstacle for a sniper, discovers how World War II stink bombs were made, and joins a military paintball team to learn more about how to survive in combat. Panic, heat, noise and tiredness – these are the main adversaries of soldiers. Can science ever really eliminate these features of war?
Truly Madly Guilty by Liane Moriarty
Liane Moriarty is an Australian novelist whose titles What Alice Forgot and Big Little Lies have made it onto the New York Times bestseller list. In Truly Madly Guilty, she focuses on a weekend shared by three couples and their children, exposing the subtle cracks that can grow deeper and tear a friendship apart. The book also delves into the very pillars of life, marriage, sex and parenthood showing that, often, the greatest harm we cause is through silence.
Harry Potter and the Cursed Child: Parts I & II by J.K. Rowling, jack thorne and john tiffany
Have you pre-ordered your copy yet? If you are like millions of Harry Potter fans across the globe, you are probably waiting with baited breath for the official script of the play Harry Potter and the Cursed Child, which is set 19 years after Harry and the gang finally defeat Voldemort. This is the eighth story in the Harry Potter series and it focuses on Harry’s son, Albus, who struggles against a legacy he never wished to be part of. Father and son join forces, only to discover that evil can lie in unexpected places.
The Girl with the Lower Back Tattoo by Amy Schumer
Amy Schumer is easily one of Hollywood’s most talented comedians. Sexy yet unconventional looking and always ready to laugh at herself before mocking others, Schumer recently starred in blockbuster film, Trainwreck. She proves that she is a talented writer as well, in this debut memoir that enlightens us on the traits and experiences that create a comedic genius.
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w THE TREND technology
To bring the five senses to life through remote connection: this is the aim of Australian Professor, Adrian David Cheok, who is travelling the world in search of the technology that will enable us to embrace, kiss, touch and smell each other, even though we are worlds away physically. Internet has come a long way with apps like Skype and Facetime making us feel closer than ever, but Cheok is in a whole different ballgame, aiming to connect people in ways we never imagined. WORDS Marisa cutillas
How Long Before an
Online Kiss is a Reality?
C
heok notes that as a child, he used to copy cassette tapes for friends, sharing them with a select few. His aim is to do the same for the sense of smell, sight, sound, touch and taste – with thousands of people at once. The idea is to find a sense of emotional connection, something which has, up to this point, proven elusive. He says, “The senses of sight and sound travel through light and sound waves, respectively; these waves can easily be digitalised, which is why all audiovisual material these days can be transmitted online. We are working to do the same for taste and smell, without using chemical products, since the latter cannot be transmitted through the Internet. Unfortunately, taste and smell rely on specific molecules so our work is proving to be more challenging. We are aiming to stimulate taste and smell through electrical
impulses that send specific signals to the brain.” Cheok’s research has already resulted in some success; promotional videos see people place small electrical devices in their mouth, reporting that they soon taste specific flavours – sour, sweet, etc. Cheok has also created a rectangular ‘kissing’ device made of silicone which can be attached to any modern day smartphone. The device contains pressure sensors; an internal algorithm calculates (in real time) the pressure and direction applied when someone is giving you a kiss. When we use the device, we can see the face of the person we love on our screen, or simply close our eyes for a romantic experience. At the moment the device has no smell or warmth, but it does have a lip-like feel that could probably make long distance lovers feel a little closer to their object of desire.
Cheok’s aim might sound unrealistic, but we should remember that it took 100 years to digitalise audio and 50 years to do the same with video. Cheok is sure that digitalising smell and taste will take no more than 10 to 15 years. Thus far, the technique used to digitalise smell (chromatography) has advanced in leaps and bounds. Many years ago, American company, Digiscent, knocked our socks off with iSmell: an application that synthesises smells through a chip that analyses the imprint left by specific scents and reproduces them subsequently. Japanese company, Chaku, meanwhile, developed Chat Perf: a way of sending smells at a distance through an atomiser connected to one’s iPhone port. With respect to taste and smell, Cheok is working on condensing bits of information and transmitting them electrically to our brain. There
are important challenges to be overcome, of course; firstly, human beings are capable of perceiving over one million different smells. It will surely be next to impossible to digitally replicate all of them and their combinations. Secondly, we all have different ways of tasting things – although we all are capable of recognising sweet, sour, salty, bitter and umami flavours, the way we process the latter varies greatly from individual to individual. Cheok is confident that the digitalisation of all senses will totally change the way we live, work and love. For one, he is convinced that many of us might choose to forego our flesh-and-blood partners in favour of sexier robots. Secondly, since we will be able to do virtually everything from home, will there really be a need to step outside into the big wild world outside our doorstep? e
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w THE TREND motoring
MCLAREN 675LT SPIDER
If there’s anything more thrilling than a top-end McLaren coupé it has to be a McLaren with convertible bodywork. It’s always exciting driving somewhere interesting on a fine day in any open car, but a McLaren 675LT Spider is a lot more than just another wind-in-the-hair experience. WORDS TONY WHITNEY PHOTOGRAPHY COURTESY OF MCLAREN
O
bviously, the Spider is based on the limited-edition 675LT Coupé and if you fancy the open version, get your order in now because they’re only going to build 500 of these beauties. It’s said to be sold out, but like all ‘sold out’ cars, somebody will sell you one somewhere. And to get one historical point out of the way, the term ‘spider’ has its origins in horse-drawn coaches long before motor cars turned a wheel. It usually means a light, open, carriage and has been adopted by several carmakers from Germany and Italy though sometimes, the spelling is ‘spyder.’ As with all McLarens, even the lower end models,
the styling is superb with sinuous, flowing lines that in recent years, have come to characterise McLaren cars. The British carmaker is beginning to carve a niche for itself among established supercar makers like Ferrari, Porsche, Mercedes-Benz, Lamborghini and others and the models have a definite ‘brand identity.’ The inevitably costly 675LT Spider has a carbon fibre monocell chassis and is exceptionally light and stiff as would be expected with this exotic material.
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The folding roof is a remarkable piece of work because when you look at the open car with its twin ‘head fairings’ reaching from cabin to tail, you just wonder where it all went. Even so, fold away it does and it’s a proper hardtop and not a roll-up canvas arrangement you stuff behind the seats. I suppose that in fact, it’s more of a ‘Targa’ (to use Porsche’s terminology) than a full convertible, but few owners will quibble over that. At the 326 km/h this car is capable of, you’d probably be blown right out of your seat with a more conventional roof design. Mounted amidships is a highly potent 3.8-litre V-8 developing a whopping 666-horsepower so it’s right up there among the most powerful in its class. When I first started looking at McLaren models, I was a little surprised to find that they build their own engines, no small feat for a low-volume carmaker. Many makers with limited production runs look elsewhere for powerplants, or at least the basic design.
Not so McLaren. The engine is mated to a highly sophisticated dual clutch seven-speed automatic transmission with manual override via carbon fibre paddles on the steering wheel hub. The automatic is certainly the best choice despite what manual-loving purists might say. After all, you have a lightweight car here with vast levels of torque. Other mechanical features include lightweight carbon ceramic brakes and ultra wide wheels, 19-inch at the front and 20-inch at the rear, shod with Pirelli PZero Trofeo R tyres which are just about the best out there for a car like this. The cockpit is snug for sure, but the car has the usual list of electronic high-techery wherever you look. Not too many of the goodies you’d find in a larger luxury car are missing from the 675LT Spider. Stowage space is scant, as it usually is in cars like this, but I’d guess that anyone who owns a 675LT would figure that one out and travel light. e
Z ENGINE: 3.8-litre twin turbo V-8. Z TRANSMISSION: 7-speed dualclutch automatic. Z ACCELERATION: Zero to 100 km/h in 2.9-seconds. Z TOP SPEED: 326 km/h. Z I LIKED: Superb styling with a special McLaren look to the bodywork. Outstanding performance, not only in straight-line speed, but also in suspension, braking and other dynamic elements. Very well built by a maker that’s really becoming a serious contender in the sports supercar field. The folding roof is a fine piece of work and deals successfully with the problem of ‘where to stow the roof.’ Z I DIDN’T LIKE: Limited availability, even for those with the money. Very expensive, but there are worse deals around when it comes to this kind of performance, image and build quality. Limited stowage around the car as with most models in this class. Z MARKET ALTERNATIVES: Ferrari La Ferrari, Porsche 918 Spyder, Lamborghini Aventador, Aston Martin Vanquish. Z WHO DRIVES ONE? McLaren devotees with the means to indulge their love for the brand. Ferrari and Lamborghini owners looking for something a little different. Discerning collectors who like to snare limited production supercars. Z PRICE AND AVAILABILITY: On sale at around €350.000.
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p the focus CULTURE HISTORY FEATURES CELEBS INTERVIEWS HUMOUR
58
The Rio Olympics
70
Crystal Lagoons
76
Life Extension
82
Marbella Planning
88
Interview with Jacobo Cestino, Managing Director at La Zagaleta
96
Suicide Squad
98
Profile of The Pope
100 René Zimmer, General Manager of Finca Cortesín Resort 102
Mercedes Mengibar, Director of the Vithas Xanit International Hospital
104 Antima and Nórdica: Homes with Style
THE OLYMPICS WILL SOON BE THE FOCUS OF THE WORLD – READ UP ON WHAT TO EXPECT IN THE UPCOMING GAMES IN RIO DE JANEIRO. CRYSTAL LAGOONS IS A VISIONARY PROJECT WHICH IS SET TO BRING PRISTINE WATER FEATURES TO HITHERTO UNIMAGINED AREAS. WE HAVE NUMEROUS EXCITING FEATURES THIS MONTH, COVERING TOPICS SUCH AS LIFE EXTENSION, PLANNING IN MARBELLA, LEGENDARY GROUP LA ZAGALETA, NEW FILM SUICIDE SQUAD AND MORE. WE ALSO TALK WITH FINCA CORTESÍN’S ENIGMATIC GENERAL MANAGER, RENÉ ZIMMER, AND HEAD OF THE VITHAS XANIT INTERNATIONAL HOSPITAL, MERCEDES MENGIBAR.
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p THE FOCUS olympics
the ‘Tropical’
Olympics Every four years the summer is dominated by a sporting fest that’s topped by the Olympic Games. This year that offering (held between August 5th and 21st) will play to a tropical rhythm. WORDS Michel cruz Photography Shutterstock and Rio2016
One of the world’s most famous metropolises catches the Olympics spirit
58 / AUGUST 2016 ESSENTIALMAGAZINE.COM
Rio, a football city becomes a sports city
T
he classical Olympics originated in Greece and made their ‘modern’ name in the arenas of Europe and the USA. Indeed, much of the Cold War was fought out on its medal tables, yet Brazil, with its reputation for football, samba and beach life, does not conjure up the same close association with the Games. Much more ‘natural’ perhaps was this football-mad nation’s hosting of the World Cup, just two years ago, but now Rio is again getting ready to welcome an international event of the kind not seen in these parts before. This year’s Olympic Games will therefore have a tropical element to
them, drawn in part from the semitropical climate of Rio de Janeiro and the laid-back lifestyle and musical rhythms inspired by it. It might not surprise you to know that the 31st Olympiad is the first ever to be held in South America, though Mexico City became the first Latin American country to do so back in 1968. The high altitude of that metropolis caused some athletes to struggle with breathing problems and exhaustion, while the warm, tropical weather of Rio is only partly moderated by the fact that it’s winter in the Southern Hemisphere right now. Perhaps it is the reason why this is
only the third Olympic Games held on the other side of the equator (the other two being Sydney and Melbourne), and the only one so far in a more or less equatorial climate. For competitors and fans from more temperate and drier parts of the world, it will be a true test of stamina and flexibility, a fact that could give countries such as hosts Brazil a chance to record their best ever results. For a country of its size, Brazil has been somewhat of an underachiever on the Olympic stage, but Rio 2016 provides every opportunity to set the record straight and gun for a top-ten ranking in the final medals table.
ESSENTIALMAGAZINE.COM AUGUST 2016 / 59
Rio’s Maracana, one of the most famous stadiums in the world
New infrastructure is an enduring legacy of the 2016 Olympics in Rio
A truly global stage This year’s games set new records in a variety of ways, including featuring the largest number of participating countries (207) and athletes (over 10,000) ever, as well as an ever-growing global TV audience that is measured in the billions. This is especially true of the opening ceremony, which like the conclusion to the competition will be held at that temple of football, the Maracana. It should be an event full of the tropical rhythm for which Brazil is famous, no doubt with a touch of samba thrown in. That colour will continue during an event played out to the iconic backdrop of Sugarloaf Mountain, Guanabara Bay, the Copacana and Ipanema beachfronts, and the statue of Christ the Redeemer, which soars above the city. These will be the images beamed around the world as athletes compete in events such as sailing, rowing, cycling and of course the marathon. Special venues have been created for sports ranging from judo to swimming and gymnastics, but the focal point of the games will, as always, be the athletics competition centred upon the newly built Olympic Stadium. The football competition, meanwhile, will take the Olympics beyond Rio de Janeiro and into cities and stadiums familiar from the World Cup of 2014 – notably São Paulo, Salvador, Belo Horizonte and Manaus and Brasilia in the deeper interior.
The Olympic flame will merge with the fire of Samba in 2016
New stadiums and facilities have rejuvenated the sports scene in Rio 60 / AUGUST 2016 ESSENTIALMAGAZINE.COM
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The Olympic flame reaches Rio’s iconic sights
Issues Amid all the excitement building up for what is the world’s greatest sports show there are also a series of issues related to the location of this year’s Olympics. Historically the games have mostly been held in advanced, prosperous countries with good infrastructure and security, not to mention moderate climates, but as the world’s major sporting events spread across the globe to encompass large developing countries, so issues of health, security, infrastructure, organisation and corruption come increasingly into play. Brazil has had its fair share of these, though many have surfaced since the original bidding process began in 2008. Back then it was acknowledged that Rio would have to work hard to improve transport, infrastructure and security in an environment known for its economic inequality and large favela shantytowns, but what was a buoyant, emerging economy in 2008 has since gone into recession, adding economic problems to the organisational challenges and corruption that have almost predictably marked the preparations. That said, Brazil seems bent to take on these issues and it has to be acknowledged that a great deal has been achieved in the form of urban improvements throughout prominent parts of this sprawling metropolis.
Brazilian fans will discover a new sport sensation to cheer about
The famous beaches and beautiful scenery will be one of the attractions of this Olympics
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Among them are new transport systems such as metro extensions and a rapid bus network that connects the airport with the city and its Olympic venues. Crime remains an issue in parts of Rio, but if the World Cup of 2010 in South Africa is anything to go by, the throngs of international visitors need not be overly concerned. If anything, Brazil enjoys a far more relaxed environment than South Africa in this respect, which leaves the main blur on the horizon to be the mysterious Zika virus. In reality, this virus, which was first identified in 1947, has been spreading from Africa to the rest of the world for several decades now. Propagated by mosquitoes, it causes fever and can result in deformity in newborn infants. While there is no effective vaccine as of yet, the authorities in Rio will be inspecting public areas such as the Olympic venues every day to avoid the creation of the stagnant pools or puddles of water that form breeding grounds for mosquitoes.
Rowing and sailing in the lagoons and waters off Guanabara Bay 64 / AUGUST 2016 ESSENTIALMAGAZINE.COM
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The famous Maracana will host the final of the football competition
Sports highlights
Will Usain Bolt be one of the Games’ big stars again?
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Worries about it all have caused some athletes, such as Spain’s basketball star, Pau Gasol, to consider withdrawing from the games. However, while the Zika virus has undoubtedly cast a shadow over these games, the fun loving Brazilians are unlikely to allow it to spoil the party. Like the Spanish, they know how to enjoy themselves and will certainly provide a swinging backdrop to the many sporting highlights that we look forward to – from the exploits of Usain Bolt, Michael Phelps and Bradley Wiggins to new stars of the future. Tipped for the latter are Ethiopian female athlete, Genzebe Dibaba, Dutch challenger to American-Caribbean domination of the women’s 100 and 200 metres, Dafne Schippers, and new track cycling sensation, Fernando Gaviria, of Colombia, to name just a few. Also look out for new sports, for with the inclusion of Rugby Sevens and Golf, the 2016 games will feature a record number of events, while South Sudan and Kosovo will also fly their flags for the first time. Due to Middle Eastern and African civil wars and the related European migrant crisis, there is expected to be a large number of independent athletes who will compete under the Olympic banner, so sit back and enjoy what could be a fascinating Olympic Games full of rhythm and colour. And if you can’t make it to swinging Rio yourself, then rejoice in the fact that – unlike Beijing and Sydney – the time difference between Spain and Rio de Janeiro is a mere five hours, so when it is midday there it’s 5pm here. Of course, we could very well have been heading off to Madrid en masse, as Madrid was the city that lost out to Rio in the final vote-off, but it wasn’t to be, so have a caipirinha and enjoy a tropical Summer Olympic Games. e
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p THE FOCUS crystal lagoons
Where Innovation, Sustainability and Technology Unite
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any of the world’s most beautiful cities lack that one essential thing that would make them grand: a beach, with inviting turquoise waters and powdery white sands. As much as we appreciate high-tech transport systems or admire the genius of those who have pierced the sky with visionary architectural wonders, nothing quite soothes the soul like the sight of the sea, a lake or a stream, which relaxes and soothes and is also the setting for a day full of fun – with swimming, kayaking, paddling activities helping us build treasured memories. Water is the essence of summer and when the lagoons freeze up, they make a near-perfect ice skating rink!
CHANGING THE FACE OF REAL ESTATE DEVELOPMENT Crystal Lagoons, a multi-national innovation, is a relatively new concept in Spain, yet one that is bound to change the face of leisure as we know it. Dreamed up in 1997 by awardwinning biochemist and entrepreneur, Fernando Fischmann, the groundbreaking technology is set to transform any location into a beach
paradise of unlimited size. The man-made lagoons house water that is ideal for swimming and water sports, bringing superb value to real estate developments. Currently, there are over 300 Crystal Lagoons in over 60 countries and the exciting news is that Europe’s first lagoon is being built in the Casares area. The project, Alcazaba Lagoon, will relaunch a real estate development in the area which was on hold for many years owing to less-than-promising sales figures. Across the globe, Crystal Lagoons has significantly increased the saleability and price of real estate developments, with its seemingly infinite grand lagoons that invite residents to avail of a unique leisure opportunity. Sebastián Pillado, Regional Director of Crystal Lagoons in Europe, reports that the Alcazaba Lagoon in Casares “has increased the sales velocity by over 250 per cent in the initial three months of sales to market, based on initial estimates per month.” The Alcazaba Lagoon resort, comprising 450 apartments (measuring 112m2) built over 74 acres of land in Casares, will mainly be marketed as a second home to European homeowners
from the UK, Germany and the Netherlands. Some 100 apartments have already been built, with a further 350 on the way. The new lagoon, built by Crystal Lagoons, will take up almost four acres of the development, offering homeowners the chance to enjoy all their favourite water sports. Crystal Lagoons has taken part in this project, which has required an investment of over €121 million, alongside investors from Chile. In addition to the Alcazaba project, Crystal Lagoons is currently negotiating more projects in Manilva, Málaga, Marbella, Murcia, Alicante, Valencia, Catalunya and Madrid. New projects are also being planned for a number of countries, including Portugal, France, Italy, Greece and Croatia. Cystal Lagoons’ headquarters are in Amsterdam, though they also have 13 offices and are present in all the continents. Says Sebastian, “Our technology has the capacity to completely transform a city or destination, and we dream to bring for the first time a beach into Spain’s capital city, Madrid, as it would have an enormous effect on improving people’s life quality. The same is true for Sevilla and other inland destinations within Spain and Europe in general.”
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Crystal Lagoons is about to bring a shining jewel to the area of Casares with its new project, Alcazaba Lagoon. Marisa Cutillas takes a plunge into its azure waters and fills us in on this new technology that can turn any piece of land into a veritable oasis…
CRYSTAL
LAGOONS PHOTOGRAPHY COURTESY OF CRYSTAL LAGOONS
Proyecto Cabo San Lucas, Mexico
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The Alcazaba Lagoon Project
EASY MAINTENANCE
>> VISIONARY
THINKING
Boston Consulting Group valued Crystal Lagoons at 1.8USD billion after one year of operation. A few years back, scientist and real-estate developer Fernando Fischmann decided to create a new and innovative tourist and real-estate project called San Alfonso del Mar, on the west coast of the South American cone. The area boasted majestic sea views, yet locals were unable to avail of the waters because of their chilly temperature and dangerous swimming conditions. Fischmann dreamed up the idea of creating a seafront lagoon parallel to the existing coast, where people could swim in a safe, clean environment. The entrepreneur travelled the world in search of a technology that would give life to his dream, yet none existed. The first lagoon was built in San Alfonso del Mar with high hopes, yet after a few days, the water turned murky and was deemed unfit for human use. Fischmann therefore put his vision on hold, spending various years conducting research until he developed a technique that would enable him to build lagoons of unlimited size at a very low cost. San Alfonso del Mar was the first development to feature this technology… soon, it became a top-selling resort, with units moving at a much higher price than its developers had originally envisioned. Interestingly, in 2007, the San Alfonso del Mar project won the Guinness Record for being the world’s largest man made lagoon!
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Keeping the systems working is also a breeze; Crystal Lagoons employs a remote operating system which enables the control of water quality with a reduced need for personnel.
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THE GRAND COLLE CTION Enquire today for more information on the Grand Collection at Benahavís Hills Country Club. There are currently 6 Grand Co llection properties available for sale with a choice of 3 mansion layouts. These properties have been specifically designed to represent expansive style and great investment value, there are no comparable properties at this price per square metre across the whole of the region.
The internal layout is distributed across 3 light-filled floors, with uninterrupted views of the breath-taking Andalucian countryside & Mediterranean Sea. Each has a huge basement suitable for playroom/ gym/ cinema room and a private swimming pool. In addition, the clubhouse including restaurant, spa, gym & owners’ concierge service is just a few steps away.
Grand Collection prices from €1,298,000.
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Continued Growth
>> Sustainable, Affordable Technology
It is incredible to think that these expansive lagoons can be maintained through such sustainable technology. The latter comprises disinfectant pulses which rise through the water, enabling the use of 100 times less additives than you would find in the average swimming pool or in modern drinking water technologies. The ultrasonic filtration system requires less energy than conventional filters and water consumption, too, is kept to a minimum; compensation of water is only required for natural evaporation. In rainy zones, no compensation is required at all. Moreover, the structure of the lagoons permits rain water capture, enabling communities to make the most of this precious resource. The technology works well with fresh water, sea water, and brackish water. Currently, the company is operating lagoons with all these types of water. The lagoons can also be built with almost any depth. Those where water sports can be practised are over two metres deep, to prevent people from walking into the lagoons and interfering with sporting activities. One of the best things about Crystal Lagoons is their temperature – the water is always a couple of degrees higher than the sea because they hold a lower volume of water. “The company also has sustainable solutions for extreme conditions – for instance, heat produced by HVAC, data centres or power plants can heat the lagoon while increasing the system’s efficiency,” says Sebastian. i www.crystal-lagoons.com
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Crystal Lagoons continues to grow, with various projects underway in several countries. Current lagoons can be found everywhere from Egypt to USA, Saudi Arabia, Thailand, United Arab Emirates, Chile, Brazil and México. There are various project types; some are built along coastal areas where sharks, rough seas or rocky beaches make for difficult swimming conditions. Others are built in second-row coastal properties (to offer residents the very best of the beach lifestyle), inland areas (which may previously have had a low real estate value) and primary homes in urban areas (transforming city homes into serene paradise waterfront destinations). Over the next 15 years, Crystal Lagoons plans to build 14,000 new projects, ready for enjoyment by those who know the limitless nature of human vision.
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p THE FOCUS science
M People have always dreamed of extending life indefinitely, and while our life expectancy has increased greatly over the past hundred years or so, new technologies are looking to forge ever further in the quest for longer, better and above all healthier lives. WORDS MICHEL CRUZ.
an has been dreaming of ways to extend life ever since he first came to terms with the concept of mortality. For most of the lifespan of our species on earth, we couldn’t expect to live much beyond the age of 50, but gradually, from the ancient civilisations through the Renaissance and the Industrial Revolution, improved living standards and medical advances combined to increase our life expectation to 80 and beyond. There are more centenarians than ever before, and regardless of such advances, and the fact that many populations are greying, the quest for extended life continues unabated.
THE QUEST FOR
IMMORTALITY
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TECHNOLOGY AND LIFESTYLE The fact that we – at least, in the more affluent parts of the world – can look forward to a much longer life than our ancestors and be healthier and fitter along the way, is the product of the interrelationship between technology and prosperity. Scientific advances create great improvements in technology and medical knowledge, but they also impact the economy through enhanced efficiencies, growing prosperity and improved life expectancy. However, the desire to live longer and better is not only driven by the simple wish for an improved life. In this age where the focus is so strongly on looks and external beauty, not to mention intense social competition in terms of status and sex appeal, one of the greatest forces behind rejuvenation is the fear of growing – and looking – old. The choice of approaches to the subject therefore ranges from sensible health-based rejuvenation and anti-ageing products, techniques and above all lifestyles, to more drastic measures designed to produce immediate, if temporary, results. Either way, the cosmetics and medical industries thrive on the phenomenon, while it has also stimulated bona fide research, the drive for healthier foods and lifestyles, and at its best a philosophical take on what is actually important in life. Here are some of the techniques used to stave off the dreaded ageing process.
Y
THE QUEST TO SLOW AGEING From the moment we reach adulthood our body begins to age as the rate of dying or damaged cells increasingly outnumbers rejuvenated ones. Today we have some means at our disposal to slow down the ageing process, but there is much hope that one day soon we will not only be able to do this more effectively but also be capable of reversing the process. The ability to do this indefinitely would open up the now still imaginary spectre of eternal life – a phenomenon that would in itself have far reaching consequences for our planet and all living creatures upon it. The main techniques currently promoted as anti-ageing agents range from the sensible to the ludicrous, with many in between. The former includes practical approaches that are mostly focused upon lifestyle, such as attempting to reduce stress in one’s life, exercising, taking in the fresh air of the great outdoors and following a healthy diet free of fat, processed foods and excesses of sugar and alcohol. Together they have spurred on the creation of a large and growing trade in health foods, yoga centres, fitness clubs and detox retreats, all of which may not guarantee a longer life but are generally agreed to improve health and fitness.
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FUTURE SCIENCES
Playing on the all-important looks factor that is central to eternal youth, the pharmaceutical and medical fields account for the lion’s share of a multibillion dollar industry through a large range of antiageing skincare products, hormone replacement therapies and plastic surgery procedures that vary from facelifts and botox to sheep cell injections. The mechanical solution sought in this way often offers short-term results at the costs of health risks and longer-term problems. What’s more, on a psychological and social level, the narcissism and insecurities at play here can become addictive and out of control. The need to be forever young can therefore have serious social ramifications and while many of today’s ‘skin-repairing’ creams and injected serums have limited effectiveness or even unproven effect, they pale in comparison with what the future may have in store for us.
We can expect that as science grows more and more advanced we will become increasingly effective at slowing down the processes of ageing and may eventually be able to stall or even reverse it altogether. Apart from the very real and ongoing drive to combat high mortality conditions such as heart disease and cancer, much hope for the future is centred upon techniques that will rejuvenate us from the inside out through cellular repair. It is a broad field that follows different paths towards the same ultimate end. We have within us DNA molecules that are naturally occurring regenerative agents, which find and repair damaged cells. However as we age they themselves become damaged and less effective and so we begin to lose the battle against physical and mental deterioration. DNA repair is the ability to recognise and correct damage to the DNA molecule and thus maintain its capacity to repair mutated or otherwise degenerated cells.
Genetic engineering can aid this process by eliminating inherited material that makes a person prone to congenital conditions and replacing it with strong, healthy genes. The ethical dilemmas produced by this kind of molecular cloning are obvious, but few of us would not want our children to be as risk-free as possible, so in a way the moral finger points both ways. In the not too distant future we therefore might well replace the vitamins and health supplements of today with lab-grown rejuvenation cells designed to replace our dying or faltering ones. While rejuvenated cells will keep us young from the inside out, early detection of medical problems will be similarly isolated and dealt with, and if necessary entire new organs will be grown from stem cell material or even ‘manufactured’ from organically-friendly materials. The latter could even be made in a 3D printer, though Xenotransplantation – the transfer of living organs, cells or tissues from another species into humans – is another option currently under the microscope. Scientists are studying the processes by which primitive creatures, such as certain types of worms and jellyfish, appear to be capable of repairing themselves indefinitely.
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Beachfront Puerto Banus. Fantastic 3 bedroom penthouse in a luxurious development located on the beach only a 10 minutes’ walk to Puerto Banús. Tropical gardens including swimming pools and 24 hours security. The penthouse is in immaculate condition and furnished. R2231372
Built: 308 m2 Terrace: 104 m2 Price: 790.000€
Nueva Andalucia, Club Sierra. Stunning 4 bedroom
Built: 446 m2 Plot: 1037 m2 Price: 3.495.000€
Nueva Andalucia. Brand new frontline golf villa, 6 bedrooms and exceptional views. Top quality with a lot of designer details and independent studio suite. Los Naranjos Golf, next to the clubhouse and amenities nearby. R2669954
Built: 298 m2 Plot: 1000 m2 Price: 1.595.000€
La Quinta Golf. Modern renovated 4 bedroom frontline
Built: 173 m2 Terrace: 24 m2 Price: 525.000€
Los Flamingos. Luxury top quality 2 bedroom apartment,
penthouse with panoramic sea views. Renovated in Scandinavian style, open plan living, extensive terraces, elegant interiors. Only 2 minutes’ drive to Puerto Banús. Must be seen! R2627153
golf villa, south facing with sea views. Close to all amenities and less than 10 minutes to Puerto Banús. Very private garden with infinity pool and garage for 2 cars. R2702480
nice open views over the communal gardens and the lake. This is the exclusive development Los Flamingos Golf, one of the finest Golf Resorts in Spain. Close to the beach and 10 minutes’ drive to Puerto Banús. R2439116
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COMING SOON Many of the new breakthroughs are coming sooner than we think, the product of years of research that is now being tested in lab conditions or, as in the case of diabetes drug Metformin, have already begun human trials. By bolstering the capacity of our rejuvenative and repairing cells, it will slow down the process of ageing, allowing someone of 70, 80 or eventually even 110 to feel like a 50-year old does today. Moreover, staying younger for longer will also reduce the occurrence of diseases and ailments, many of which befall us as part of getting older and frailer. In what the medical profession terms Regenerative Medicine or Geroscience, doctors may now focus on cell technology to fix the body, but in the future they would avoid having to treat so many medical conditions by focusing on keeping our cells healthy and reconstructive. In other words, by keeping us younger. This transition would represent one of the greatest revolutions of all time in medicine, not treating the likes of cancer or dementia by avoiding their occurrence in the first place. The diabetes drug Metmorfin appears likely to become the very first in what will no doubt be a growing series of antiageing treatments of this kind. The results shown in animals as well among diabetes patients
suggest it could not only help us to live longer, but feel younger and healthier along the way. The clue lies in our reproductive cells, which unlike our somatic body cells do not deteriorate with time but have the capacity to regenerate entirely ‘new’ babies regardless of our age. So while our normal body cells have a finite shelf life, the reproductive ones are effectively capable of immortality. The ‘immortalising enzyme’ responsible for this has since been isolated and identified. Dubbed ‘telomerase’, it reduces ageing when added to existing body cells. Since the beginning of life on the planet, the latter (which form our physical bodies) have been in service to the former, which can be viewed as the essence of life, but if we can harness telomerase cells we will be able to reverse the process and effectively achieve virtual immortality for the physical self. Stem cell based research has led to the development of a technique called induced pluripotent stem cells (iPS cells), which obviate the need for the controversial cloning of human embryo material. “…we now have the science and technologies to prepare for the tsunami of ageing by developing new medical therapies within the next 10 years to reverse age-related degenerative
diseases and profoundly influence the course of ageing itself,” says Michael West, PhD and CEO of BioTime, a major researcher in the field. Before long, life spans of 120 years or more may become normal, but for researchers there is a clear path. “What we’re trying to do is increase health span, not look for eternal life,” says Stephanie Lederman, Executive Director of the American Federation for Aging Research. Yet once started the process is not likely to stop at merely keeping us younger. Many will seek to remain young forever, and effectively never age beyond their physical peak. The next evolution, to create a ‘perfect’ species, is then just a short step away. e
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p THE FOCUS marbella WORDS Cristina Falkenberg Photography kevin horn
Marbella
Planning
We interview four key people defining Marbella Planning
Isabel Pérez Architect and Planning
Councillor, Marbella Town Hall
What is your urbanistic concept of Marbella? I view Marbella as flowing from the mountain towards the sea without disruption. We have a long, 28 km coastline, along which four distinct centres have flourished: San Pedro, Nueva Andalucía, Marbella Centre and Las Chapas. Each has its own services, a life of its own. We are back to the 1986 Plan, now what? It must first be adapted to the laws currently in force. We’ll have to make specific changes, as some parts of the original plan don’t make sense any longer – e.g. A7 dual carriageway, whose original location and design were altered. Other specific changes, whether structural or particular to certain areas will require approval too, if construction is to continue. Once that is done we will need
to develop new plans which reflect current needs. We’ll keep a close eye on quality, protecting general interests. How about setting a maximum height for buildings? The 1986 Planning currently in force is very strict as to construction densities and heights. We will therefore be playing on the safe side. We have completely discarded skyscrapers. The Marbella Strategic Plan stresses our uniqueness, which we mean to uphold. The general public appreciated the excellent digital plans of the 2010 Plan. The 1986 plan is not available digitally… You are quite right. Also when we scan very large images, they tend to deform slightly. Hence we are working on new mapping, embedding as much data as possible into the maps.
What about subsidised quality housing, with large open avenues and ample greenbelts? The 2010 Plan provided for subsidised housing, though it was never carried out. The tender to choose the studio designing the subsidised housing programme was one of the first accepted, though we had to cancel the contract when the Supreme Court annulled the Plan. It would be good to work on a programme though, even before we had the new Plan. We needn’t always go for basic housing. There is a wide range of options, and we would opt for higher quality developments. Rentals with an option to buy would be on our list. A plan taking into account citizen’s needs? Definitively. New areas would need to leave enough land for municipal services. In areas already built without services, we are looking at eventually purchasing the required land. What about our historic and industrial architecture? Constructions that should have been maintained were knocked down. We must make an effort to preserve our remaining heritage, even though it comes at a cost. A botanic garden on the land between the Marbella Club and Puente Romano and a large open air theatre off the highway above the Golden Mile… would we have room for that? That might not be possible under the 1986 Plan, but good ideas such as these should be in the first draft of the new Planning.
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Carola Herrero Architect and Urban Planner,
President of the Old Town Professional and Shopkeepers’ Association
You know Marbella inside out. Are we a compact, disperse OR garden-city? Compact cities are in fashion: they save infrastructure and leave a smaller footprint, but Marbella is not one of them. Measuring around 28 km long and 10 km wide, Marbella is disperse, with four centres which cannot be reduced to just one. Marbella embraces the garden-city concept. The mixture between construction and nature is why people choose to come and live here. We must improve services and infrastructures in each of these four areas: schools, outpatients clinics, morgues, homes for the elderly… Many services are widely available on a private basis but inaccessible to locals with an average annual income of €16.500 per family. Tourism infrastructures must be improved too and the economy requires diversification. Is a garden city guaranteed then? No. Marbella x sus Árboles was born a couple of years ago to look after our trees and greenbelts, after some 250 trees were logged in the centre. They had been planted by the neighbours some 60-70 years back. Our landscape had been changed without any social consensus. What about culture? We must definitively improve our offerings, though we cannot compete with Madrid, Barcelona or Málaga, for that matter. Take Starlite, for example: it’s not culture, its entertainment. It takes place in an open-air mine; we haven’t even got an auditorium. Educational infrastructure is
poor; the conservatory and language schools are insufficient and badly maintained. Marbella would make a fantastic showcase for Andalusian culture. All we have is one flamenco bar. We should restore the Trinitarios Convent to host a Flamenco Museum, offering concerts and tuition. The Trapiche del Prado sugar mill and the Concepción iron foundry, among other monuments from our industrial past, are totally abandoned. Most people hardly know anything about Marbella’s ancient past… True, we have archeological remains all over the city, yet we make no effort to present them in an attractive manner. The tourism industry today is highly visual; people like going to beautiful places, taking a picture and sharing these images. Who knows that the lower part of the castle and the
back of Calle Peral are Roman ashlars, used by the arabs building the Old Town? When archeological remains are found, they are sent to Málaga. We haven’t even got a Museum to store them in. Dolce & Gabanna has been inspired by marbella’s Old Town to design a collection, should we not be investing more in aesthetics? Definitively. The fact that some of the world’s top designers have chosen precisely one of the most unspoilt squares (Santo Cristo) for inspiration tells us something. Without altering its character, Old Town infrastructures must be modernised. The key is to strike a balance between residential use, shops and bars and restaurants. There are too many tables occupying an increasing portion of streets and squares. If residents are forced to leave, decay is guaranteed.
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Alfonso Peralta de las Heras Author of the Marbella 1986 Plan currently in force after the 2010 Plan was annulled by the Supreme Court.
How did you face the task of creating such an important plan back in the mid 1980s? I was struck by Marbella’s location, in the middle of the Costa del Sol, close to an airport, with a unique climate and landscape, guarded by the Sierra Blanca mountains. The abundant natural woodlands, improved by residents and developers, aren’t present anywhere else on the Coast. It was something special and it had to be protected. Marbella had a long and rich history, a mining and industrial past, and had been revitalised by tourism since the 1950s. International visitors had been attracted by renowned hotels and high-quality residential developments. What situation did you encounter? Our first year of research revealed the major problems: a lack of greenbelts and municipal services in the centres; over 100 urbanisations being developed; and a severe shortage of basic infrastructures, especially roads and sanitation. There was no appropriate urban structure and different areas were poorly connected, save for
one congested access road. The beach frontline had been built and public access to the seaside was nearly impossible in certain places. We had to cater to an industry which was evolving from a highly exclusive one to one with a wider social basis. We promoted the urban centres, connecting them with touristic and residential surrounding areas, giving the sector a structure we defined by roads, land uses, construction types and densities. Another main issue involved sorting out basic infrastructure, providing public access to the seaside and classifying any undeveloped beach frontline left as greenbelts.The 2010 plan found more urban land than was envisaged in 1986. The attempt to legalise the situation via Planning was legally unacceptable, so we’re back to my 1986 Plan. Planning is normally revised every eight years; I doubt there are precedents of plans coming back into force 30 years later. My original plan is now insufficient and outdated, though its elements and guidelines are still valid. What is your assessment of how your Plan was carried out?
It was written between 1980 and 1985, and partially approved in 1986. The 1990 revised version was never approved. After Jesús Gil became Mayor, it was systematically ignored and used only to negotiate exceptions. Most construction was illegal, overbuilding was rampant and plots meant for public services and greenbelts were privatised. You are the author of the Málaga Port special Plan, a huge success by all standards. If you were called to draft a new Plan for Marbella, what would you do? Run away! (laughs) Seriously, a plan doesn’t really have one author, though it does need someone to oversee the multidisciplinary team of experts. You need to have detailed knowledge of the field, transparency, public participation and political consensus of those drawing and approving the Plan. Marbella should use its new plan to overcome the handicaps of the Gil era, and should aim to strike the balance between tourists and residents.
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SALVADOR MORENO PERALTA (Father of well-known
singer Pablo Alborán). Author of the Málaga 1983 Plan and winner of the National Urban Planning Prize.
HOW WOULD YOU DEFINE PLANNING TODAY? Planning involves more than one multidisciplinary science; it is an aggregate of competencies, each of which looks at the complex facts of urban life from its own perspective. PLANNING IS DONE AT THE LOCAL LEVEL AND THEN APPROVED BY THE REGIONAL GOVERNMENT. HOW WOULD YOU DEFINE THE STATE OF PLANNING IN ANDALUCÍA? The fact is that most Andalusian cities and villages have given up planning, one of the most relevant powers of any local government. They are happy to simply adapt their plans to the Andalusian general planning Law, in view of the legal chaos anyone faces when trying to write a plan. The regional government seems incapable of understanding and addressing the rich and varied geographical and social reality. The resulting urbanistic blockage has much to do with the poor economic figures Andalucía repeatedly exhibits. WOULD THIS APPLY TO MARBELLA? It’s inconceivable that a plan was approved
and put into practice, and then annulled five years later. The astonished citizen may rightfully ask if the government is aware of the disruption this causes in Marbella and its area of influence. The situation demands a map of legality specifying the areas where the 1986 Plan is still valid; the development of the 2010 Plan, which was fully legal; and finally, the go-ahead for licenses given under that Plan that may be executed. WHAT SHOULD HAVE BEEN DONE? Whenever you write a new plan, half of the city is left in a particular situation called ‘nonregulated’. This means that sectors were built contrary to the plan and there are limits to how much further they can be developed. It is not the Planner’s mission to attempt to legalise matters by setting the charges due by each illegal development. On the other hand, it is unrealistic to have thought that all the demolition pending orders would be executed. What has been built illegally, remains. This is a fact all cities must face. The Administration was responsible for
supervising what was going on; they cannot attempt to deny their part of the blame. SHOULD MARBELLA EVEN ATTEMPT A PLAN, GIVEN THE DIFFICULTIES? Absolutely. Creating a plan can easily take up to fi ve years or more, though. By the time a plan is born, it’s old. THE MÁLAGA 1983 PLAN WAS APPROVED IN THREE MONTHS. WHAT HAS HAPPENED SINCE THEN? The Administration should be financially responsible to investors and landowners for undue delays. You can write a plan in two years. A team of effi cient professionals and consensus between the local and regional governments are key. In six months, a first draft should be made available to the public for claims and suggestions. Local approval shouldn’t take more than another six months, and in the following year, all other departments would provide their input before final approval by the Junta de Andalucía. e
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p THE FOCUS la zagaleta
THE LA ZAGALETA GROUP
EXCITING TIMES WITHIN
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Interview with Jacobo Cestino, Managing Director at La Zagaleta La Zagaleta has become established as Europe’s most luxurious urbanisation. How would you define living here? In short, what does such an exclusive place offer its clients and what are they looking for? Privacy, without a doubt. We have been faithful to our absolute confidentiality philosophy for 25 years. Safety is another key factor, and of course the location of the properties and the real estate development philosophy: The initial plan was to build 3,000 houses, but the ideologist of the whole operation, Enrique Pérez Flores, (currently the Honorary President of the company) proposed just 420 and for them to be villas only. This number guaranteed that the area would not become too built up and thanks to this, the homes are now surrounded by lush and well-kept vegetation, with unspoiled views to the Mediterranean, Africa, Gibraltar, lakes and the two 18-hole golf courses. What is the size of the smallest plot that can be purchased on the estate and what’s the price range? The smallest plot is 3,000m2. There are currently more than 220 villas built on plots of between 3,000 and 10,000m2. They are priced between eight and €15 million. Generally, all the properties in La Zagaleta have indoor and outdoor swimming pools, sauna, Turkish bath, spa, garage and features such as private cinema and home automation systems. What adds further value is the orientation of the villa, and of course, the size of the plot. What is the typical profile of
homeowners at La Zagaleta? Our clients are high-ranking executives, successful career men and women who are looking for an exclusive location where they can enjoy total peace, privacy and security. Thirty per cent are British, 30 per cent Germans, 30 per cent Swiss, Danish and nationals from other Northern European countries; and the remaining 10 per cent is made up of Spanish and Arab homeowners. Spain’s economy seems to have overcome the worst of the financial crisis. Do you think that a positive financial trend, if not the boom of previous years, has begun? The improvement of economies in the Euro zone, combined with the view that the Spanish market and prices hit rock bottom a couple of years ago and would no longer decline, has given way to a new path of long and sustainable growth. The reality of encountering a country with modern infrastructures and facilities, attractive prices, stability and a highly attractive way of life has therefore generated a positive trend among the Spanish themselves and potential investors from abroad. How did the financial crisis affect La Zagaleta? Belonging to the grand luxury sector, the price variations have been minimal. Plus, we have been very careful from day one. For over 20 years we have been a solid company with no debts, which continues to generate profit and maintains a rigorous, strict financial control. This allowed us to undertake the Valderrama operation.
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HOW MUCH DID THE PURCHASE OF VALDERRAMA AMOUNT TO AND WHAT HAS BEEN BOUGHT? The operation has amounted to approximately €40 million. Purchases include the Valderrama Group of companies: the Valderrama golf course, located in Sotogrande, San Roque (Cádiz) is considered to be the best in Spain and one of the best in the world. Also acquired is the future project known as Valderrama II (although the name is not yet definitive), a 220-hectare property a kilometre away from the Valderrama golf course in the municipality of Castellar where there are plans for an urbanisation and a championship golf course. Meanwhile, all the brand names registered under the Valderrama name have also been acquired, not only in Europe but also in the United States. The purchase also includes several plots in the area
known as Altos de Valderrama, but it still hasn’t been decided whether we will build there or just sell the land. CAN YOU GIVE US AN IDEA OF WHAT THE NEW VALDERRAMA II GOLF COURSE WILL BE LIKE? The initial study is currently being carried out so it is too early to give any definitive details. What we do know is that it will be an 18-hole competition course, way better than the PGA in Cataluña. We want to work with the best course designers and architects in the world and create something unique in Europe. The ideal thing would be to hire an architect who works based on the philosophy of one of the so-called ‘Big Three’: Tom Doak, Bill Coore and Ben Crenshaw, or indeed Gill Hanse. What we want is for the new Valderrama II golf course to be even better than the current Valderrama one, not only in design
and landscaping, but also because of the way it is maintained. WILL THERE BE ANY BENEFITS FOR LA ZAGALETA AND VALDERRAMA MEMBERS AT THE NEW GOLF COURSE? That’s what we have in mind. The club will be totally private and open only to the current members of La Zagaleta and Valderrama, and we want to extend this to the members of certain exclusive clubs in Europe. We are also considering the possibility of having corporate associates, although at this stage all of this is still being conceptualised. WILL THE PROPERTIES AND THE BUSINESS MODEL OF VALDERRAMA II BE A REFLECTION OF VALDERRAMA OR OF LA ZAGALETA? Of La Zagaleta for sure. This model has been very successful
and it is an example to follow for luxury resorts around the world. We will create an exclusive urbanisation, with the same characteristics of La Zagaleta: 24hour security, villas with top quality architecture, home automation systems and energy efficiency. There won’t be over-building because it is an important part of the philosophy that the homes are surrounded by nature, and naturally the concierge service of La Zagaleta Service will be available too. WHAT DOES THIS SERVICE INCLUDE EXACTLY? We offer personalised 24-hour care thanks to a team of 120 multilingual professionals who deal with all our clients’ needs (organising leisure activities, private drivers, launderette, home cleaning and maintenance services, babysitters, secretaries...)
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SIMPLICITY AND FUNCTIONALITY ARE OUR CORE VALUES
Give us a visit - We are open in Marbella www.boconcept.es
malaga@boconcept.es
marbella @boconcept.es
Essential JULY 2016.indd 2
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29650 Mijas Costa, Mรกlaga Tel. +34 951 242 092
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20/07/16 16:59
HOW MUCH IS GOING TO BE INVESTED IN THE PROJECTS AND WHEN ARE THEY DUE TO START? The new urbanisation will require an investment of €200 million. We can reveal that the new projects should be completed in 10 to 15 years, and work is due to start in approximately 15 to 18 months. WHAT IS LA ZAGALETA’S BUSINESS MODEL? WILL IT BE THE SAME FOR VALDERRAMA II? We are involved in all real estate procedures: selling empty plots, building houses, decorating and furnishing them in order to offer
a turnkey product; or designing a project from scratch at the client’s request. We won’t be selling plots at Valderrama II. We’ll build three to five villas per year, while maintaining the best quality on the market. WHAT IS THE ESTIMATED PRICE RANGE? Approximately €5 million per villa. IS IT TRUE THAT THE VALDERRAMA II PROJECT INCLUDES THE CONSTRUCTION OF A HOTEL? Yes, although there are only four or five grand luxury hotel chains
who we could possibly consider to carry out the project: Fairmount, Four Seasons, Mandarin and Peninsula. WHAT WAS IT ABOUT CÁDIZ AND THE SOTOGRANDE AREA THAT ATTRACTED YOUR ATTENTION? We have always rated the area very highly. Sotogrande’s urbanisations and Valderrama golf course are world famous, have excellent connections and Gibraltar Airport is only half an hour away. The latter is a great incentive for our British clients who, as we said before, account for 30 per cent of the total. IS BEING OFFICIAL SPONSORS
OF THE SOTOGRANDE INTERNATIONAL POLO TOURNAMENT PART OF YOUR COMMITMENT TOWARDS THE AREA? That’s right. This is the most important polo event in Spain and one of the main tournaments in Europe. It’s the perfect combination to link La Zagaleta with excellence, sport and the Sotogrande area. In short, it represents the values and characteristics of the new premium residential urbanisation very well.
i www.lazagaleta.com
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Swans International School Dedicated to teaching and learning for over 45 years
Swans International School are, once again, celebrating the best set of IB Diploma results in their history.
Sara Benkirane 44 points
Andrés Bereznev 39 points
Ranya Leguel 43 points
Alena Kapnulina 38 points
Jenny Simon 41 points
IB Diploma results 2016
We are so proud of the student’s achievements, which is all down to their hard work and dedication. They have been a wonderful sixth form and know that, results aside, they are all perfectly prepared for University and their future working lives. Highest ever score in the school’s history achieved by Sara Benkirane of 44 out of 45 points.
Inés Martel 38 points
Alexander Shcherbakov 38 points
Only 1.0% of all students worldwide achieved 44 or above in 2015. World average score in 2015 was 30.2, Swans is 32.7 in 2016.
Luca De Jonge 38 points
to the s n o ti la tu a r g n o c y n a M ent ll e c x e ir e th n o 6 1 0 2 f cohort o examination results!
Swans Primary School info@swansschool.net 952 773 248 swansschoolinternational.es
Swans Secondary School admin@swansschool.net 952 902 755
LA FINCA de MARBELLA
p THE FOCUS people
d a u q S e d i c i u S
IT’S SO GOOD
TO BE BAD
WORDS MARIS A CUTILLAS
Hollywood producers have over 40 Marvel and DC movies lined up for the next six years, so they had better have something superior up their sleeves than Batman v Superman, or audiences may begin to lose their interest in caped crusaders and masked avengers. Director David Ayer (Fury) is very much aware of the effect the recent barrage of comic book themed films can have on audiences’ satiety levels, and he brings us a completely new take on the genre: Suicide Squad, a film which celebrates the victory of the anti-hero. When Armageddon strikes, you had better have someone bad on your side, for only those who know true evil can understand what it takes to defeat a real villain.
D
avid Ayer has written and directed this film, which promises to be the blockbuster of the year. Featuring a star-studded cast including Oscar winners, Jared Leto and Ben Affleck, the film promises to be a fittingly edgy tribute to some of DC’s most loved villains (some of whom were originally created in the 1950s for the popular comic book series). For Ayer, now is the perfect time to film such a revolutionary work: “I love the passion [comic-book fans] have for these characters and these worlds. I think there’s something incredible about the comic genre and technology has finally caught up with pen and ink to render
these fantastic worlds in a way that feels believable and visceral to audiences.” Despite following dubious moral codes, Ayers’ Suicide Squad characters are much loved by the director; for him, they represent “the idea of fallen gods” hailing from a rich and complex mythology. Suicide Squad’s exciting trailer clearly promises audiences something a bit more edgy than we are accustomed to. Ayre and his team have kept hushhush about what we can expect, but we do know the list of kamikaze warriors who will be starring in his violent yet entertaining tale. The members of the Suicide Squad include:
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HARLEY QUINN
THE JOKER Z KNOWN AS: The Clown Prince of Crime. Z REAL NAME: Unknown. Z BIO: The most famous patient in Arkham Asylum. Z ABILITIES: An instinctive ability to create chaos. Z THE ACTOR: Jared Leto – He may be the talented frontman of rock band 50 Seconds to Mars but he is also one of Hollywood’s bravest, most daring players. Leto recently won an Oscar for his portrayal of a young transgender woman who braves her judgmental family in an effort to help those seeking to halt the progression of the HIV virus (in Dallas Buyers Club). Oscar aside, Leto’s most memorable role is probably that of Harry Goldfarb, a young drug addict who drives his mother literally insane through the pain he causes her. Harry tries, but his addiction is too powerful. Leto gives what for this writer is the performance of a lifetime. Also check him out in Mr. Nobody, where he plays a 118-year old man recounting his dramatic life story.
Z KNOWN AS: Daddy’s Little Monster. Z REAL NAME: Harleen Quinzel. Z BIO: A psychiatrist who treated mentally ill patients until she fell for one of them: the Joker. Z ABILITIES: A shrewd psychiatrist and able gymnast all rolled into one. Z THE ACTOR: Margot Robbie – This Australian beauty commenced her career in the land down under, in popular series Neighbours, which earned her two Logie nominations. It didn’t take long for Hollywood to take note of her talent; three years after commencing in Neighbours, she was nabbed for the series Pan Am. After that, she appeared in the time travelling film About Time. It was in Martin Scorsese’s Wolf of Wall Street that Robbie really made it big. Playing the wife of corrupt Wall Street stockbroker, Leonardo DiCaprio, she proved that she had an alternative, ironic side, which marked her as an A-list actress who could compete directly with stars like Scarlett Johansson or Emma Thomson. In Suicide Squad, her character. Harley Quinn, is completely off-the-wall and hopelessly violent, but also fun. Robbie and Ayer actually had a difficult time shaping the character, since Harley Quinn enacts various versions in the different DC Comics series she appears in, altering in personality and look. Ayer has created a bit of a medley of all previous versions, in a character who is deeply intelligent and a wiz at psychoanalysis, but also a major psycho herself.
ENCHANTRESS Z KNOWN AS: The Secret Weapon. Z REAL NAME: June Moone. Z BIO: A normal woman possessed by an enchantress. Z ABILITY: Bewitching the opposition. Z THE ACTOR: Cara Delevingne – This British belle’s evil yet beguiling witch is arguably the scariest of all the characters in the film. Sporting long dark locks seemingly inspired on the little girl in The Ring, Delevingne taps into her dark side, to bring us an ethereal enchantress capable of harnessing the powers of evil. She may be more famous for her modelling work than for her acting, yet she claims that the silver screen, rather than the catwalk, is her true passion. She has thus far starred in the ill-fated Paper Towns, which disappointed at the box office but which revealed a rebellious, dark side behind this beautiful face.
BOOMERANG Z KNOWN AS: Short Fuse. Z REAL NAME: Digger Harkness. Z BIO: A ruthless Aussie roughneck. Z ABILITY: Master of the Boomerang. Z THE ACTOR: Jai Courtney – This upcoming Aussie actor may be young but he already boasts an impressive filmography which includes playing the villain in Jack Reacher (opposite Tom Cruise), a brave warrior in Insurgent (opposite Jennifer Lawrence) and Kyle Reese (in recent hit flick, Terminator Genesis). For his role as Boomerang, he
was instructed by David Ayer to channel his ‘inner bogan’, a feat he accomplished with much aplomb thanks to his powerful charisma.
RICK FLAG Z KNOWN AS: The soldier. Z REAL NAME: Richard Flag. Z BIO: A man who has honed his fighting skills while rising up the ranks of the military. Z ABILITY: Demolitions and guerrilla tactics. Z THE ACTOR: Joel Kinniman – This Swedish sensation is known for his breakout role in Easy Money, which won him an award in his native Sweden for Best Actor. He has starred in film series The Killing and House of Cards, and will be starring in three films in 2016 alone.
DEAD SHOT Z KNOWN AS: The best marksman in the world. Z REAL NAME: Floyd Lawton. Z BIO: A mafia hitman with a 100 per cent hit rate. Z ABILITIES: Incredible accuracy. Z THE ACTOR: Will Smith – Will Smith has been a well loved actor since his days in hit series Fresh Prince of Bel-Air, but lately, his box office sales have been less than sizzling. It’s about time he appeared in a winning film and we look forward to seeing his character as part of the love triangle that also involves Harley Quinn and The Joker. e
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p THE FOCUS people He prefers his beaten-up old Renault to the posh Vatican Mercedes, doesn’t give a Hail Mary for papal pomp and circumstance and has been welcoming the blackest of stray sheep back to the Catholic fold with his message of mercy for all. Three years into office, will this vortex in the Vatican be a wind of change for the Church of Rome? Belinda Beckett reports.
POPE ‘NO-FRILLS’ FRANCIS
THE PEOPLE’S PONTIFF “
Wake up! Wake up! Go Forward! Be glad and sing for joy” raps an Italian-accented voice over the wail of electric guitars and a dash of Moog synthesiser. Although it’s more Perry Como than Puff Daddy, you’d still never guess that the lead vocalist is Pope Francis. This winter he became the first pontiff in the history of Christendom to cut an album. Jorge Mario Bergoglio, the Argentinean son of Italian immigrants, is a pope of many firsts: first Jesuit pope, first South American pope, first non-European pope in 1,275 years and the first to choose the name Francis – based on his Jesuit vow of poverty and concern for the environment and all God’s creatures, just like Saint Francis of Assisi. He’s also the first
pope with an Instagram account to have worked as a night club bouncer and feature on the cover of Rolling Stone magazine. He’s certainly Top of the Popes down at St Peter’s Square in Rome where thousands gather for the Wednesday Papal Audience and a chance to kiss the hand of a pontiff who travels in the Popemobile with the bulletproof windows down and gets out frequently to go walkabout in the crowds. “It’s true that anything could happen,” he acknowledges. “But let’s face it, at my age I don’t have much to lose,” Anecdotes abound testifying to his humility and man-of-the-people ways: showing up at the hotel front desk to pay his own bill on his first morning as pope; quipping to the cardinals who elected him:
“May God forgive you for what you’ve done”; refusing to live in the lavish papal palace, preferring the economy of a simple guest house. People love all that in a Pope and attendance at papal events has tripled, thanks to ‘the Francis Effect’. He’s the antithesis of his predecessor, Benedict XVI, nicknamed The Prada Pope for his designer wardrobe and worldly ways. While Benedict strutted in brightly-coloured hats and capes and had his traditional papal red booties custom-made in softest kid leather, Francis gets his Jesuit-plain black shoes mended at the cobbler and sticks to white vestments... although his overcoat and cassock are so immaculately-tailored that Esquire magazine voted him Best
Dressed Man 2013, not quite his desired intention... He is equally plain in his speaking, to the delight of his 21 million Twitter followers who can’t wait to retweet his delightful homilies. His words of wisdom on family planning are already the stuff of legend. “Some think that in order to be good Catholics, we have to be like rabbits. No. We need responsible paternity,” he said. Then there was his advice to priests shopping for a new car. “If you like the fancy one, just think about how many children are dying of hunger.” And his tip for young couples: “The perfect family doesn’t exist, nor is there a perfect husband or a perfect wife, and let’s not talk about the perfect motherin-law!”
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IS THE POPE A CATHOLIC? Assuredly so. But while we’re unlikely to see radical changes to conventional church doctrine on the big issues, Pope Francis has made it easier for his flock to remain good Catholics. He interprets the gospels in a more liberal and common-sense manner, stating: “A little bit of mercy makes the world less cold and more just.” And he has publicly criticised church leaders for “obsessing” over matters he regards as divisive. “If a person is gay and seeks God and has good will, who am I to judge him?” he preaches; and, “No one can be condemned forever, because that is not the logic of the Gospel! I am not speaking only of the divorced and remarried, but of everyone, in whatever situation they find themselves.” Behind closed Vatican doors, a medieval world run by powerful career bureaucrats who make Sir Humphrey in Yes Minister look like a choirboy, it’s another story. In more dangerous times his litany of off-the-cuff quotations might have prompted cries of ‘off with his head’. There were mutters of ‘Marxism’ over his blistering written attack on capitalism; and everyone cringed at his ‘punchy’ remark after Charlie Hebdo: “If somebody utters a curse against my mother, he can expect a punch, it’s normal. You can’t make fun of faith.” He’s even trumped The Donald, stating that “a person who thinks only about building walls… is not Christian”. But he professes to be apolitical and, in his own words, those who thought his greeting to Bernie Sanders was anything else “needs a psychiatrist”. Francis is no pushover. One of his first brave acts in office was to donate papal staff bonuses to charity. According to one senior Vatican source, the degree of autonomy he enjoys is “unheard of”, and was the real reason he chose not to live in the papal palace, “where they can control what gets to you”. While past popes maintained detailed public schedules, Francis handwrites his own agenda in a private book. “Before, I could ask the Curia about
the daily agenda,” sighs Vatican press secretary Father Lombardi. “Now, we have to discover what it is. He is very free in organising it.” When Benedict became the first pope to quit in seven centuries, deciding it was all too much for his 80 years, Francis inherited a poisoned chalice. Apart from the clerical paedophilia cover-ups, to which Francis has pledged “zero tolerance”, the Vatican bank was steeped in a massive moneylaundering scandal and ‘VatiLeaks’ documents stolen by Benedict’s trusted butler pointed to Holy See involvement in runaway spending, tax evasion and blackmail. Heads have since rolled at the bank, reforms within the corridors of papal power are underway and this June, Francis passed a papal decree approving measures to defrock bishops who fail to report paedophile priests, although sceptics say it will never happen. In Lesbos earlier this year, he waded into the refugee crisis with both feet, offering three Syrian Muslim families forever homes in Vatican City. “We cannot allow the Mediterranean Sea to become a vast cemetery,” he said. He has called for action on climate change, he has been credited with helping to restore full diplomatic relations between the U.S. and Cuba and his heavy travel itinerary includes Georgia and Azerbaijan, Sweden, Malta and Pakistan, all before Christmas. He talks the talk on Christian ecumenism – “I believe in God, not in a Catholic God, there is no Catholic God” – and walks the walk on inter-faith dialogue, controversially including women and non-Catholics in the traditional Holy Week ritual when he kneels to wash and kiss the feet of prisoners. Surprisingly, this veteran of the photo opportunity and the sound byte wasn’t always so savvy on the job, a vocational calling that came as a profound shock to his middle-class family, particularly his mother. Despite her entreaties, 21-year-old Jorge hung up his chemistry lab technician’s white coat, put away his
tango-dancing shoes and entered a Jesuit seminary, taking vows of poverty, chastity and obedience and embarking on a 15-year training course which he completed in Spain. Marked for success when he was appointed head of the Jesuits in Argentina while still in his 30s, his authoritarian style of leadership caused such friction that he was eventually moved sideways to an obscure post 400 miles away from his home city. Francis accepts the blame, citing his inexperience and the difficult Dirty War years of the late 1970s, when thousands of civilians ‘disappeared’ by the death squads of Argentina’s right-wing dictatorship. From that low point on, he seems to have been on a mission of atonement, returning to Buenos Aires in 1992 so chastened, his own Jesuit peers did not recognise the old Francis. Plunging into the ghettos of Buenos Aires to work with AIDS victims, drug addicts and the poor, he became known as ‘The Slum Bishop’. Even as the city’s Archbishop and later, as a Cardinal, he caught buses, lived in the most basic of apartments and cooked his own meals – a style he continues as pope.
MISSION ACCOMPLISHED? That’s an emphatic “No” from the divorced and remarried, the proabortion-contraception-gay marriage lobby and aspiring female Catholic priests. But Pope Francis has done a pretty good marketing job for the Church with an all-sinners-welcome brief that is putting bottoms back on pews without causing a schismatic Church shift by changing anything on paper.
“A LITTLE BIT OF MERCY MAKES THE WORLD LESS COLD AND MORE JUST.” With Catholics jumping ship at an unprecedented rate for the last four decades, the Cardinals had strong reasons for electing a pope from Latin America, home to 40% of the world’s 1.3 billion RC flock; even better, a Pope with Italian connections where 83% of citizens keep the faith. If increasing the supporters club while preserving the status quo was indeed the plan, Pope Francis isn’t doing a bad job. And to think his own people thought he would be a PR disaster because he almost never gives interviews... Meanwhile, back at the Vatican, Pope Francis, now pushing 80, continues to rise at four in the morning to pray and starts calling people at six... via the landline. He refuses to use a mobile phone or a computer (he gave away his Vatican iPad to a needy school in Uruguay). This means he’s invariably coldcalling people before they’ve had a sip of their first cafe latte. “Ciao Miguel, it’s Pope Francis,’ he’ll say to these almost complete strangers. And just for a split second, even if they are very good Catholics, none of them are believers! e
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p THE FOCUS people
René
Zimmer
Taking Care of Business at the Finca Cortesín
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It is difficult to separate the success of Finca Cortesín from its enigmatic General Manager, René Zimmer. The resort, ensconced in the hinterland of Casares and boasting a five-star grand luxury hotel, a 7,000 metre golf course designed by Cabell Robinson and a stunning beach club, is the ultimate choice for golfers and families seeking a relaxing, private holiday set amid beautiful landscapes. WORDS Marisa cutillas Photography kevin horn
B
ehind the serenity of Finca Cortesín is a very busy man at its helm. René and his team are constantly on the move to ensure that things flow almost effortlessly. The effort is, of course, immense. A resort must continually evolve and adapt if it is to stay at the top of its game and ‘lively’ is exactly the rhythm favoured by René. Over the past few years, the Finca Cortesín resort has achieved great things, including its first Michelin star for Kabuki Raw. The Kabuki Group (the quintessential culinary experts in Japanese cuisine already boasted two Michelin stars for its Madrid restaurants and one for its Tenerife establishment) finally brought another star to Andalucía, with a plethora of raw and warm temptations on the menu. The restaurant is just one of many of Finca Cortesín’s attractive features and René acknowledges that the past trimestre has been very busy, as has the summer season, always a highlight of the year. Finca Cortesín is also looking to new markets: “Our marketing team recently visited Shanghai and Hong Kong to expand our client base. With the Brexit vote and the pound down, we want to ensure that insecurity in Europe does not affect our occupation. We are also looking at attracting American travellers.” When I ask if golf is big on the marketing agenda, René answers, “Actually, golf represents 28 per cent of our market.” Many guests visit the resort for its magnificent relaxation facilities, including its sizeable spa, measuring 2,200m2 and including a facial treatment area, body and
massage zone and thermal area with an indoor pool and gymnasium. “We have just opened a new Thai Spa, featuring highly exclusive treatments. We try not to promote our spa too much because although it is open to external clients and offers annual membership, it is vital that its exclusivity be retained.” At the Spa, guests don’t just enjoy high-end treatments; they also have the option of taking part in activities such as yoga and Pilates. There really is something to keep everyone in the family entertained. René says, “While parents are playing golf or having a massage, their children can attend the Kids Club, with trained monitors providing lots of fun activities, arts and crafts for them.” Sportier kids, meanwhile, can actually sign up for the Jack Nicklaus golf academy. The Kids Club is also fitted with the kind of technology kids go ga-ga over: Playstations, Wii consoles, etc. However, there is always a good blend of sport and art thrown in for good measure. If golf is your passion, there are things to look forward to this year as well. “The tee’s have been renewed and there is a new chipping area,” René tells me, elaborating, “In 2017, we will completely change all the greens. The golf course will close for a few weeks as we renew the grass type to certified TifEagle Bermudagrass.” The golf buggies, too, boast a brand new look, with the logo of Finca Cortesín emblazoned on the leather seats and a new GPS system ensuring visitors find their chosen destination with the greatest of ease. The shopping gallery at Finca Cortesín has
been given a boost thanks to beautiful new fashion shop, Bakar, featuring a range of highly exclusive designer items for men and women. The boutique contains stunning handmade beach and summer clothing, handmade hats, designer candles, shoes, and jewellery. Grevi, Lemlem and Lisa María Fernandez are just a few of the prestigious brands represented. Just in front of Bakar is the amazing art gallery, Javier López & Fer Francés, definitely worth a visit, since it is home to highly valued paintings by international artists the calibre of Erik Parker, Alex Katz, and the amazing José María Yturralde, a painter who is in his 80s yet whose work is arguably one of the most visionary we have come across. The artist, who attended MIT in the United States, boasts an impressive knowledge of techniques which enable him to represent light in a unique manner in his abstract works. His paintings quite simply have to be seen to be believed… Since René took the reins of Finca Cortesín in 2009, he has seen employee numbers rise (his team is now 250-strong) and he acknowledges that his life is characterised by “a healthy mix of stress and relaxation.” No day is less than 10 hours long for the General Manager, who has managed to strike the perfect balance between work obligations, and enjoying the best life has to offer. He will never cease to seek out new ways to make a difference, a quality that his team has naturally caught onto.
i www.fincacortesin.com
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MERCEDES
MENGIBAR
MANAGING DIRECTOR OF THE VITHAS XANIT INTERNATIONAL HOSPITAL
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“It is possible to create a work atmosphere in which people can choose to be happy.” When Mercedes Mengibar took up the challenge to head the Xanit International Hospital in Benalmádena in 2010, she certainly took a big leap of faith. The hospital, stunning in design and boasting cutting-edge technology, was in need of a major financial boost. For Ms. Mengibar, the situation the Xanit found itself in was testimony to the fact that installations and equipment aren’t everything; in fact, the secret of success, in her view, lay in building a winning team and that is exactly what she set out to do. A few years after she first took the reins of the sizeable hospital, the Xanit was flourishing. In four years, she had increased sales dramatically. In 2014, Vithas (the strongest hospital group in Málaga) purchased the hospital for a considerable investment. WORDS Marisa cutillas Photography Courtesy of the Vithas Xanit International Hospital
H
ow does one come to hold such a difficult, exciting, responsibility-laden job as that of Hospital Director? Mercedes has worked in the sector for approximately 20 years. Hailing from a long line of doctors, her studies centred on Management of Health Businesses, Psychology of Organisations, Human Resources and the Economy of Health and Management of Sanitary Organisations. Her first job was as Director of General Services at the Hospital Universitario Virgen del Rocío in Sevilla. Five years later, she would lead a talented team at the Hospital de Antequera, where she implemented a strategic programme and introduced a new organisational culture, as she has done at the Xanit. In 2003, Mercedes was named Director General of the USP Hospital in Marbella, where her organisational changes led to a nine-fold increase in sales and a 6.7 rise in the EBITDA, over a seven-year period. Her good work led her to win the CIT’s Businesswoman of the Year Award in 2009, the Gold Medal at the 2001 Foro Europa (2015), and the ADEPMA Andalusian Management award. Recently, she was deemed one of the 100 Most Influential Female Leaders in Spain, and took home the Direction 2016 award, given by the Andalucía Business Club. For Mercedes, success in the health sector is clearly not just about profitability; it is about individuals’ lives, the greatest treasure we own. Therefore, when she commenced at
the Xanit, her mission consisted of pursuing excellence; helping her team find the passion and motivation that inspired them to dedicate their lives to medicine in the first place. “My aim was to change the staff’s vision; to help them realise that this project is truly theirs, to listen to them and find new ways of improving quality. The key to success is to transmit your love for what you do, but also to create a work atmosphere in which people can choose to be happy. This can be achieved by fostering the staff’s creativity, supporting their training and development and making them feel like part of the decision process.” Thus, Mercedes has set up a management counselling committee; every three months, representatives from over 30 different medical services discuss projects and share opinions on how the Hospital is going. One of Mercedes’ most important steps consisted of obtaining Joint Commission International accreditation for the Vithas Xanit, the most prestigious of its kind on an international level. This valued recognition takes many years (four years in this case), since it imposes very strict standards; every single process, procedure and protocol is controlled, and in a hospital of this size, it takes constant dedication and hard work. The next step for the Vithas Xanit is to obtain accreditation again in 2017. The Vithas Xanit is constantly changing, improving, with new units opening frequently.
Recently, the Hospital announced the launch of an image consulting service for patients with cancer. The Hospital also holds free diagnostics sessions frequently, hosting workshops and conferences for doctors and patients. It additionally supports many charities, including local cancer hospice, Cudeca. Catering to the international community is also key. In 2015, the Vithas Xanit attended patients from 115 different countries. Its staff speak a total of 16 languages and the Hospital boasts an International Service Department which is available 24 hours for patients speaking English, Russian, Chinese, Japanese, etc. Cultural sensitivity is given prime importance; the kitchen prepares halal meals, for instance, for those who so require. Mercedes smiles as she recalls receiving letters from patients who compared a stay at the Vithas Xanit to a holiday at a hotel. At this point, I must recognise that my son, at the age of six, was hospitalised at the Xanit and actually did mention that “it was like a holiday!” Funny but true: the treatment from staff and the quality of the rooms were truly excellent. “Quality isn’t an abstract concept,” says Mercedes, “it is a way of thinking and acting. We enjoy what we do because we do it with passion.” g Avda. de los Argonautas s/n, Benalmádena. Tel: 952 367 190. www.vithas.es/benalmadena
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Antima&
Nordica Living in the Lap of Luxury WORDS Marisa cutillas Photography kevin horn AND Courtesy of antima
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ordica Sales & Rentals has always been a stalwart of the real estate scene in the Nueva Andalucía area. Founded by Swedish entrepreneur, Peter Rosen and co-run by his wife, AnnaLena, the company boasts over 25 years in the real estate sector and specialises in luxury homes in Nueva Andalucía. Nordica is the kind of firm that has a deep local knowledge; the hardworking team knows every street, every home, and chances are, if there is an interesting property on the market in this area, it is being sold or rented by Nordica.
Antima, a real estate development and investment company, practising everywhere from Los Angeles to London, has plenty in common with Nordica. It, too, is a family run business, with roots that go back to Norway in 1929. Like Nordica, it specialises in luxury homes. The Brendmoes have been in the real estate and investment business for many generations. On the Coast, the company’s operation is managed by young CEO, Sander Brendmoe, whose father, John, runs their international investments. Antima
also invests in boutique hotels, yachts, technology, and other industries. Antima is very much family oriented; its main activity on the Coast consists of finding properties in the very best locations in need of refurbishment. Antima renovates the homes, giving them a contemporary yet cosy look, thanks to the talents of interior designers, Synne and Hanne Brendmoe, and another renowned Norwegian designer, Helene Hennie, who boasts over 25 years in the industry and who received The Andrew Martin
International Interior Designer of the Year in 2007. The designer's style is characterised by a clean, unimposing style and welcoming neutral colours – cream, grey, wood are just a few of the contemporary hues that dress her furniture. It is the same spirit that ignites Antima’s homes, which strike the perfect balance between modernity and home life. All the furniture is designed and custom made for each project, with extra comfy sofas, stunning contemporary chairs and beautiful beds. One of the best
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things about an Antima home is its originality; each piece of furniture is one-of-a-kind. One unique characteristic of the homes, for instance, is that they often have a tiled roof; don’t expect to find ultra-cold minimalism in their designs. Their aim is to make a home look inviting above all things, and to complete turnkey projects with everything you need indoors; indeed, even the closets already have hangers! “As a family company with so many years of experience, we know the importance of quality,” says Sander, who exudes enthusiasm and a true love for the Costa del Sol, an area he has called home for many summers of his childhood. If you visit an Antima show house, expect to find the fireplace on, chilled wine in the fridge and the furniture beautifully laid out, just waiting for its owner to begin enjoying the new home. Antima has joined forces with Nordica, availing of the latter’s extensive knowledge of the local area, from Marbella to San Pedro. Nordica is helping Antima out in
two ways: sourcing prime real estate in need of a fix-up, and later, taking charge of the sales of the refurbished home. “The homes range in price from €2.5M to €3.5M,” says Peter, who is pleased to announce that Antima’s last two houses took only 24 hours to sell after hitting the market. The burgeoning market clearly demands bespoke luxury homes that don’t spare on design, fittings or location – each and every home is the ultimate exponent of what life in Marbella has to offer. “We use only the very best materials,” says Sander, elaborating, “These include real teak wood from Holland for the floors and door handles from Norway.” I agree with Peter that “there is something about the feel of thick wood and tall, quality doors that make interiors special.” Sander rightly adds that, “When you walk into a well designed space, the inexperienced eye sometimes cannot identify exactly why the ambience is so cosy and pleasant, yet it can be chalked down to quality in materials and design.”
Timelessness is a key goal for Antima’s designs, since they have to last for many years. Clearly, all Antima’s hard work is paying off. “Many of our clients have been with us for 10 to 20 years. Sometimes, clients buy one of our houses then a few years down the track, turn to us once again for their children’s homes.” The company is keeping busy; Sander says they tend to work on around eight houses at once. Antima also has a development management service; that is, if you have already found the home of your dreams, the company can design and renovate it for you. They offers an all-in-one service so you simply have to deal with them – they take care of liaising with their architect, builders, etc. Peter is just as enthused as Sander; the rapidity of the first Antima sale is symbolic of the current state of the market. “We haven’t seen so much activity in three years,” he notes. Some of Nordica’s top clients are Scandinavians, British, Benelux
Peter Rosen of Nordica and Sander Brendmoe of Antima
citizens, Arabians, etc. “There are great new possibilities for Marbella; we are seeing many businesses open once again, and things will probably be on the up and up for the next five years or so.” For Peter, what makes this area so attractive are the same qualities it always possessed: “Marbella has a great climate, it is easy and cheap to get here, there is a rich cultural offering, numerous golf courses, restaurants, the Port… “ The mix of international and traditional atmospheres also make cities like Marbella unique. “We are even seeing buyers from America showing an interest in the Coast. If the house feels right for them and they like the occasion, they grab the opportunity. Buyers don’t have as much time as in the past to sit on a decision. Today, if you wait too long, the house could easily be taken by another buyer. That is a great sign for the real estate sector as a whole, but also for our alliance with Antima.” i www.antima.no www.nordicasalesandrentals.com
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INTERIORS ARCHITECTURE ART DESIGN GARDENS FASHION
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A Stunning Villa in Puente Romano
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Guess Denim Collection
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Fashion News
STEP INTO A BEAUTIFUL VILLA IN THE PUENTE ROMANO RESORT AREA NEAR TO THE BEACH, DELIGHT IN DURABLE DENIM FASHION BY GUESS AND READ UP ON THE LATEST FASHIONABLE BUYS.
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CONTRACT I COMMERCIAL I HOSPITALITY I RESIDENTIAL I RENOVATIONS I ARTCHITECTURE I PROJECT MANAGEMENT INTERIOR DESIGN I CONSTRUCTION I FIXTURES I FITTINGS I FURNISHING I KITCHENS I BATHROOMS I LIGHTING
CONSTRUCTION + INTERIOR DESIGN SERVICES FROM NEW BUILDS TO RENOVATIONS AND INTERIORS. WE HAVE IN-HOUSE BUILDING CONTRACTORS.
Excellent service and a high standard of finishes with our team of top professionals working in all areas of renovation and bespoke, design and build. Visit the studio to see a range of furniture, fixtures and fittings. BLACKSHAW INTERIOR DESIGN Avda. Canovas del Castillo 25 Marbella 29601, Mรกlaga, Spain Tel: +34 951 403 787 Mob: +34 681 662 000 info@blackshawinteriordesign.com w w w. b l a c k s h aw i nt e r i o rd e s i g n . co m
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Oasis
IN PUENTE ROMANO The illustrious Puente Romano Beach Resort & Spa is not just an icon of luxury and style on the famous Golden Mile, it is an oasis of five-star deluxe privilege within Marbella. Within its leafy environs there is, however, another oasis of peace, privacy and refinement. WORDS MICHEL CRUZ PHOTOGRAPHY COURTESY OF ENGEL & VÖLKERS
Classic sophistication
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any of us know the Puente Romano as one of the pillars upon which the name and reputation of Marbella as a luxury destination was built. Together with its sister hotel, the Marbella Club, it represents the best of Marbella chic and forms the heart of a resort area that extends along the beachside of the Golden Mile to encompass luxurious suites, a fine dining piazza of elegant eateries, a sensory spa, charming daytime cafés, a renowned tennis club and some of our region’s most sophisticated beach clubs and night-time venues. Not surprisingly, it received the prestigious Condé Nast Traveler ‘Best Resort’ in Spain award in May. The Puente Romano estate also includes a select residential area made up of apartments and villas discreetly ensconced in beautifully themed gardens. Within a stroll from the beach and the hotel, they enjoy all the amenities and services of the complex combined with total privacy and seclusion. This very desirable mix of circumstances explains why owning a property in this address is so popular among those in a position to choose a home in one of Marbella’s ultimate settings.
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Outdoor dining in the style of a landed estate
One of the peaceful, private spaces that characterise the villa
An oasis within an oasis If this sprawling estate of greenery dotted with the iconic white Mediterranean architecture of the Puente Romano is a luxury oasis on Marbella’s celebrated avenue, then it too houses an oasis of refinement in its midst, for set close to all its five-star deluxe facilities is a private villa that enjoys total seclusion and tranquillity within the heart of the resort. The property has two entrances, but like most homes within the Puente Romano complex they blend into the greenery and peaceful little streets that mark this very private area. A short stroll will take you to the beach, or to one of the hotel’s many amenities, yet once inside the grounds of the home you enter a very
peaceful and personal domain where it is easy to shut the world out if you so desire. The villa was built in 2012 yet neither sports the prevailing white-toned, right-angled architecture nor does it tower over its walls – this in spite of the fact that it measures over 800m2 in built area. Instead, this is a property that merges with the mature garden that envelops it, offering a beautifully balanced combination of the classical and contemporary to produce a home that stands out for its individuality, sophistication and good taste. The lady of the house was responsible for everything from the main architectural concept to the smallest features, and this attention
to detail shows. At once a showpiece and a comfortable, welcoming home, it was designed not out of a desire to impress but to spend quality time in and entertain friends. The latter include some very high-level guests, and in such circles, refinement and good company are often more highly prized than glitz. This reflects itself in the architectural layout and décor of the villa, which combines circular and rectangular forms just as it blends modern and classical furniture, art and decorative pieces. As a result it feels like a home, not a showroom – that draws you in with a prevailing ambience of elegance and wellbeing. Simply put, this is a villa you want to spend time in.
A pool in the finest villa tradition
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Your dream home now for sale
We pursue excellence and quality in every project - and because of this, Antima and Nordica Marbella has developed and sold some of the most prestigious homes in the Andalucía region. Now for sale - an exclusive 6-bedroom villa with magnificent views of the La Concha Mountain and the Mediterranean sea. The property comes with a fully equipped private pool deck, gym room and spa facilities. For Inquiries please contact: Developer: Antima Property www.antima.no
Sales: Nordica v/ Peter Rosén Phone: +34 952 811 552 Email: info@nordicamarbella.com
The large private outdoor lounge and dining areas
The circular entrance hall and sweeping stairway are defining features of the villa The reception area offers informal refinement
The decorative detail continues in bathrooms and cloakrooms
A private wonderland domain
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Indoor and outdoor living merge in the villa
Tuscan and Provençal refinement in Marbella Money can buy a lot yet good taste is not something everyone is blessed with. Naturally, beauty is in the eye of the beholder but when you spot someone’s ability to blend elements such as colour tones, textural finishes, geometric forms, decoration and the general flow of a property, you know they have the touch required to make a home beautiful, imbue it with a sense of grace and give it a soul. The fact that these are the impressions this villa evokes is a testament to its creator, for though this property built in 2012 offers every modern amenity, it has the bearing and ambience of a grand home that has long since planted its roots in this prime beachside spot. Step into the villa and the impression that meets you is both imposing and intimate, its attractive circular entrance hall dominated by large flagstones and a tall structure topped by a domed cupola decorated with a faded trompe l’oeil motif that sets the tone. Every space, from the guest cloakroom and the study that extend to the right of the entrance to the kitchen and laundry on the left, carries with it a sense of easy refinement and charm, making it pleasant to linger in any part of the home. A large archway leads into a spacious living area consisting of a formal lounge and dining area, as well as an informal living room. It carries the air of effortless good taste and refinement wrapped within a casual and homely environment. Tall ceilings add to the sense of space in a room where a series of French doors open up to an expansive covered terrace with ample area to lounge, dine, relax, entertain and generally enjoy life in style.
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The spacious, eclectically styled living area
Indoor dining in the large open-space living area
Step outside and you enter another private domain that belies the proximity of the sea and the fivestar deluxe Puente Romano complex. It contains a swimming pool and sunbathing area in the finest Italian villa tradition, making you occasionally forget that you are, in fact, not on the Italian or French Riviera. A shaded area covered in vines runs along one side of the pool as an extension of the terrace, culminating in a delightful al fresco dining room complete with chandeliers and faded trompe l’oeil. This spot has all the charm of a Provençal country estate, just the spot to entertain important guests within metres of a fragrant herb garden. Inside, the classical allure of this stately villa blends with the up-to-date features of a modern home, so that you will find recessed lighting that casts an imposing glow upon the walls. One level up from the circular stairs are two bedrooms with
elegant bathrooms and peaceful terraces that make the perfect spot for a cup of tea and a lazy read. Follow the circular steps up and you come to the private quarters, which consist of two bedroom suites with spacious dressing areas and luxurious bathrooms dressed in different types of marble. This part of the home features a lounge, which like all the rooms on this level connects with a large terrace. Though it offers a panoramic view across the property and its grounds, as well as a sea view, even here you feel a sense of privacy and seclusion from the outside world. The villa proves that in spite of the prevailing focus on white contemporary minimalism, the combination of modern amenities in a classically inspired home works wonderfully well, especially when styled with a tasteful blend of modern furniture and antique pieces. This eclecticism adds
to the home’s character, though this is a property where a very avant-garde chic interior would fit just as well, and bring a sense of drama in the process. The lower floor includes such spaces as a large garage, a modern wine cellar, a sauna and steam room, an independent one-bedroom apartment and an entertainment area. They complete a home whose apparently contradictory strengths – peace and privacy within a few paces of the Puente Romano along with the perfect marriage of modern and classical – make this a one of a kind villa in the heart of Marbella’s Golden Mile.
g Engel & Völkers, Marbella Golden Mile Tel: 952 868 406. www.engelvoelkers.com/MarbellaAndEast
A stylish home just made for entertaining
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d THE STYLE fashion
Ivory Inspirations Denim is a fabric that will never go out of style and this season, Guess brings us a fabulous collection that exudes youthfulness, vitality and fun. Take your pick from these gorgeous new items.
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Art Dir: Paul Marciano Ph: Rayan Ayash © Guess?, INC. 2016
DENIM DREAMS GUESS JEANS SUMMER 2016
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Goddess
Vibes 120 / JULY 2016 ESSENTIALMAGAZINE.COM
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INSTANT
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Find your nearest Sunglass Hut store at www.sunglasshut.com Vanessa is wearing Ray-Ban RB3025. Georgia May Jagger is wearing Emporio Armani EA4068 and Ray-Ban RB4246.
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Into
Dress Adriana Iglesias Bracellet Queen of Queens Marbella
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© 2016 · finejewelr y @ t amaracomolli.com
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Watch and rings by Chaumet
ie
Foll y Folli Purse b
Earrings by Jewelberry
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uis Vuitto
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Bag by Glass Handbag
Bag by Folli Follie
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Sandals by Dior
CONTACTS: Chaumet All Chaumet items are available at Ideal Joyeros Marbella. www.idealjoyeros.com Dior www.dior.com Folli Follie www.follifollie.co.uk Glass Handbag www.glasshandbag.com Jewelberry www.jewelberry.de louis vuitton www.louisvuitton.com
Stylin’ it in the
Summer Marisa Cutillas brings you here top picks in jewellery, shoes and accessories for the sunniest season of the year.
Bag by Dior
Sung lasse s by D
Shoes by Louis ior
Bag by Dior
Vuitton
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Glowing Skin
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Beauty News
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B-Lite Breast Implants at Cirumed
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Battling Inflammation
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DISCOVER HOW TO ACHIEVE YOUTHFUL, GLOWING SKIN, FIGHT INFLAMMATION FROM WITHIN AND LEARN ALL ABOUT THE NEW B-LITE BREAST IMPLANTS, AVAILABLE AT CIRUMED CLINIC.
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n THE SPA beauty
Matte is out and glowing is in this season, and though there are many excellent illuminisers that have just hit the market, nothing quite beats the natural glow that comes from within, suggesting health, happiness and wellbeing. As we approach the peak of summer, make-up becomes lighter and our natural tan shines through. Make sure it is your most light-filled summer yet by following these handy tips. WORDS MARISA CUTILLAS Z CLEANSE AND EXFOLIATE SKIN: The major culprit which causes dull skin, is the layer of dead skin cells that builds up over our complexion when we fail to exfoliate regularly. There are many ways to remove this layer: either make your own exfoliating scrub at home by mixing baking soda with a little facial cleanser and water, or mix in a teaspoon of raw sugar with just a touch of lemon juice and honey. If you prefer manual exfoliation, we suggest a cleansing brush, which gently buffs skin. There are also a plethora of creams and serums to chose from – select one containing glycolic acid, retinol or alpha/ beta hydroxy acid – all these compounds help to eliminate dead skin cells. Z TREAT PIGMENTATION: Skin that is dotted with brown spots can look dull, so target any pigmentation problems with a good Vitamin-C rich serum.
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Garnier’s Clearly Brighter Dark Spot Corrector is an affordable yet efficient product that helps reduce the appearance of dark spots, age spots and discoloration, in just two weeks. Z PLUMP SKIN UP: Once you have eliminated dead skin cells, nourish new cells with a deeply hydrating product. Tried-andtested products include Elemis Hydra-Nourish Night Cream (which is super hydrating thanks to its hyaluronic acid content), and Estée Lauder’s Enlighten, which has the added bonus of correcting dark spots! Olay’s Regenerist 3 Point Cream is another excellent hydrator, with the added bonus of being affordable by mere mortals! Z ADD GRAPESEED OIL TO YOUR TONER: Around one teaspoon per 300ml of toner will do. Many toners contain astringents, which excessively dry skin, so extra nourishing oil will work to combat dryness. Z AVOID LONG, HOT SHOWERS: They strip skin of its natural oils. Keep the water as cool as possible and limit your shower time to 10 minutes. Z USE A HUMIDIFIER AT NIGHT: This will soothe dry skin and help you breathe better, especially if you have a cold. Z APPLY ALOE: If you have aloe plants growing in your garden,
just cut the end off a leaf, cut open and spread the gel onto the dry areas of your skin; aloe contains acids which eliminate dead skin cells. Z MAKE SURE YOUR DIET IS RICH IN ESSENTIAL OMEGA-3 FATS: There is no better way to achieve glowing skin than through a healthy diet. Steer clear of processed and sugary foods and beverages and stock up on fatty fish, walnuts and other Omega-3-rich foods. Use olive, Udos or coconut oil for cooking. Z AVAIL OF VITAMIN POWER: If you are stressed and too busy to cook healthy meals, at least make sure you consume a good multi-vitamin every day. Vitamin power works through direct application on skin as well. After administering your sunscreen, apply a cream with Vitamins A, C and E to your skin for an extra layer of protection. Z SPRITZ YOUR SKIN THROUGHOUT THE DAY. Mix a bottle of good mineral water with essential oils such as orange, lemon and rose. Your skin is more pliable when it is wet, thereby preventing the formation of lines and wrinkles. Spritz throughout the day but especially during peak hours of sunlight; this practice will help keep your make-up in place (just make sure to invest in a good waterproof mascara!). e
STEPS TO BEAUTIFULLY GLOWING SKIN
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1 – FRANGIPANI MONOI SALT GLOW BY ELEMIS: Mineral rich salts and hibiscus deeply cleanse skin and eliminate dead skin cells, while Tahitian monoi oil and frangipani flowers lock in moisture. 2 – ORANGE AND JASMINE SOAP BY BRONNLEY ENGLAND: How cute is this originally shaped soap? We think it would make the perfect gift for your BFF. 3 – CARIBBEAN ISLAND WILD FLOWERS BODY POLISH BY CRABTREE & EVELYN: Enjoy baby smooth skin thanks to this fragrantly floral body polish. 4 – FRANGIPANI MONOI SHOWER CREAM BY ELEMIS: This luxurious shower cream hydrates skin and bathes your body in the feminine fragrance of frangipani. 5 – PEAR AND MAGNOLIA EAU DE TOILETTE BY CRABTREE & EVELYN: The enticing aroma of fresh, juicy pear is married to subtle notes of pink magnolia, jasmine and osmanthus.
BOUQUETS OF
6 – LILY HAND WASH BY CRABTREEE & EVELYN: This lovely hand wash contains a blend of peony root, white magnolia and elderflower. 7 – BODY BALM BLACK JASMINE BY COMPAGNIE DE PROVENCE – AMARA: This lavish balm, enriched with organic olive oil and rice bran oil, hydrates and nourishes your skin while bewitching you with its sexy jasmine and black pepper scent. 8 – ORANGE AND JASMINE HAND LOTION BY BRONNLEY ENLGAND: We love this light moisturising hand lotion, whose citrusy scent lasts for hours on end. i CONTACTS: AMARA: www.amara.com BRONNLEY ENGLAND: www.bronnley.co.uk CRABTREE & EVELYN: www.crabtree-evelyn.co.uk ELEMIS: www.elemis.com
FABULOUSNESS 7
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Marisa Cutillas brings us her list of top nature-inspired beauty items for the season…
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B-LITE LIGHTWEIGHT
BREAST IMPLANTS at Cirumed Marbella
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ver recent years, Cirumed has become one of Marbella’s most successful brands, not only known within the boundaries of Spain, but also far beyond. Cirumed’s surgeons fly to countries across the globe to give lectures at international conferences. Director, Dr. Alexander Aslani, who is also formal Head of the Plastic Surgery Departments
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of Hospital Quiron Málaga and Quiron Marbella, is frequently invited to perform demo-surgeries for other surgeons, mostly because of Cirumed’s expertise in advanced body contouring procedures for breast and buttocks. The Clinic has established a healthy reputation for pairing an unmatched surgical track record during a decade of experience, together with a constant strive for innovation.
g For further information, check out www.cirumed.es or contact the clinic directly on contact@cirumed.es.
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PUBLIRREPORTAJE
In light of this, Cirumed has now become one of only two centers in Spain which is able to offer B-Lite lightweight breast implants. B-Lite implants are based on high-quality German cohesive gel technology, which has been used in conventional breast implants. However, B-Lite implants are around 30 per cent lighter. “The effect on our breast surgery practice is dramatic,” says Dr. Alexander Aslani, who founded Cirumed back in 2006. “At present, the weight of breast implants is the most significant factor determining the longevity of breast surgery results. The heavier the implants, the more weight stress on the breast; heavy breast implants cause tissue stretch, thinning of breast tissue and sagginess. Withstanding 30 per cent less weight is a distinct advantage.” The impact may best be appreciated through the following calculation: An average conventional breast implant may be around 300cc and weighs 300grams. The volume and weight percentages are usually identical.
A B-Lite breast implant with the same 300cc volume only weighs 200 grams, which is 100 grams less. Say you take 3,000 steps a day – the weight stress on your breast is reduced by 30kg every single day. “This will totally change the face of breast surgery for all our patients, especially those who are prone to saggy breasts, exercise a lot or need to change old, heavy implants,” says Dr. Aslani. “Since they are based on a very established German technology, their safety has been approved, and there is very little difference in surgical technique.” The introduction of B-Lite implants sets Cirumed further apart, and marks them as a main contributor to Marbella’s image as the place to be. e
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WORDS MARISA CUTILLAS
BATTLING THE
INFLAMMATION MONSTER I
nflammation is one of the most dangerous conditions for human health, with research indicating that it is linked to everything from heart disease to premature ageing, arthritis, food intolerance and more. Inflammation occurs when the body is presented with a trigger, such as infection or injury. When present in the short-term, it actually protects our tissues against damage, yet when inflammation becomes chronic, it can lead to life-shortening illnesses, including atherosclerosis (the ‘hardening of the artery walls’), which can cause heart attack and stroke. Cholesterol levels are only part of the problem, since cholesterol will not attach to artery walls if inflammation is not present.
CAUSES OF INFLAMMATION Common causes of inflammation include:
Z A sugar-rich diet. Avoid all processed foods and those which contain more sugar than you think – these include ‘health bars’, cereals, pastries, sugar sweetened beverages, and artificial sweeteners. In general, pursue a low carbohydrate diet and avoid junk foods, which contain a host of chemicals and preservatives. Z Dairy: Some people do not deal well with dairy foods. Z The environment: Pollution, cell phones, electromagnetic rays can all promote inflammation. Z Medications: Many drugs, including some antibiotics, can promote inflammation. Z Gut health problems, food sensitivities and some chronic infections (caused by everything from parasites to yeast) cause chronic inflammation. Z Stress. Z The sedentary lifestyle.
WAYS TO COMBAT INFLAMMATION Inflammation definitely needs to be beaten through diet. Tips include:
Z Foster your gut health: A probiotic diet (and highquality probiotic supplements) will ensure that the percentage of good bacteria in your stomach remains high, thus ensuring your immunity is high and your inflammation levels, low. Z Identify food sensitivities: You are the best specialist when it comes to identifying food sensitivities. Gluten, soy, dairy products, yeast and eggs are some of the foods that cause most sensitivities. Try eliminating specific foods from your diet and introduce them one by one, noting down how you feel. Better yet, have an allergy test done to determine whether or not you should be avoiding specific foods. You can also check that you don’t have leaky gut syndrome by taking an ‘intestinal permeability test’ (ask your doctor about this one if you’re interested). Z Consume a diet comprising more fruits and vegetables, as well as whole foods: Processed foods are the enemy of a powerful immune system so keep them out of your diet altogether. If you must consume bread, make it at home using healthier alternatives to flour. Z Spice up your life: Consume only organic herbs and spices, to avoid the pesticides and chemicals found in conventionally grown produce. Some of the most powerful anti-inflammatory herbs and spices include turmeric, garlic, ginger, cayenne, and cinnamon. Z Stock up on magnesium: Health guru, Leslie Kenton, notes that almost all people in the Western world are magnesium-deficient, as are those battling obesity and Type 2 diabetes. Magnesium lowers blood pressure, keeps bone fractures at bay and slows
down ageing. There are many ways to take magnesium – either as a supplement or via a magnesium chloride spray (the latter, commonly available and not very expensive at all, needs to be applied three times a day for optimal effect). Kenton notes: make sure the spray is 100 per cent pure magnesium chloride. Z De-stress: Therapies such as hyperbaric oxygen therapy (we recommend the Centro Hiperbárico de Estepona) are vital when it comes to keeping inflammation at bay. Embrace any activity or therapy that gives you the tranquillity you crave – it could be going for a run, completing a fun dance workout, or meditating. Yoga is a particularly powerful way to reduce levels of stress hormones (adrenalin and cortisol). A few minutes of abdominal breathing are also key – find at least 10 minutes a day for breathing exercises. There are a plethora of online resources and apps that will guide you through a short breathing and/ or mindfulness meditation session. e
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AIR POLLUTION FOSTERS HEART DISEASE A study published recently in The Lancet, based on a decade’s worth of research, has shown that those who live in areas with high levels of outdoor pollution accumulate calcium deposits in their heart, which lead to atherosclerosis (hardening of the arteries), a serious disease that can cause heart attack and death. The study, the most in-depth of its kind, is a wake-up call to governments to reduce public exposure to pollutants. Even small efforts to reduce pollution make a big difference in terms of heart health, said the researchers, who called for decisive action to be taken to reduce levels of pollution on a worldwide scale.
LONG-TERM MARIJUANA USE Changes Reward Circuit in Brain
Scientists at the University of Texas have shown that chronic marijuana use interferes with the brain’s natural reward processes, making the drug more salient to those who use it heavily. Researchers observed 59 marijuana users and 70 non-users. All participants rated their urge to consume marijuana after being exposed to cannabis cues such as a pipe or joint. Researchers also studied reports from participants to assess any issues they may have had with long-term use. When long-term marijuana users were presented with the marijuana cues, they showed a significantly heightened response in the brain regions associated with reward (including the orbitofrontal cortex). The extent to which the reward system was altered was reflected in the number of problems users had – including family and social issues. Another study has also shown that there are changes in the size and shape of two brain regions involved in emotion and motivation in young adults who smoke marijuana just once a week!
MIGRAINES Linked to Vitamin Deficiencies
A high percentage of kids, teens and young adults who regularly suffer from migraines also have mild deficiencies in Coenzyme Q10, Vitamin D, Folate and Riboflavin, according to research by American Scientist, Suzanne Hagler. The latter has found that females are more likely to have Coenzyme Q10 deficiencies, while males are more likely to have Vitamin D deficiencies. Scientists are currently working to determine if supplementation alone can ameliorate the pain associated with migraines, and if supplementation will work both for those with mild or no deficiencies.
AFFECTS THE BOTOX WAY WE PERCEIVE EMOTIONS New research has revealed that treatments relying on the botulinum toxin can affect the perception of emotions. Scientists at Sissa Medialab found that botulin injections in the facial muscles, which relax lines and wrinkles and have a temporary paralysis effect, impair our ability to capture the meaning in other people’s faces, which we normally do by mimicking them. When our own facial muscles are slightly paralysed, we are unable to carry out the mimicking process and we find it more difficult to understand someone’s emotional expression. For instance, when we see someone smile, we tend to smile back (sometimes imperceptibly); when we do so we make sense of that expression, a process which can be more difficult when mimicry is rendered impossible.
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Enjoy the Relaxing Shanti-Som Wellbeing Retreat RESTAURANT - SPA - YOGA - HOTEL
Ctra. de Ojen km 22 - A355 Monda - Marbella Tel: 952 86 44 55 or 628 79 30 13
www.shantisom.com
Open daily for lunch to the public
...only 10 minutes from Marbella
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ENTERPRISE LOCAL BUSINESS PROFILES FINANCE/LAW THE VIBE
Compiled by Marisa CUTILLAS
News from the Puente Romano Beach Resort & Spa Luxury complex Puente Romano Beach Resort & Spa in Marbella, has announced the launch of three deluxe new villas for summer 2016. Complementing the resort’s recent refurbishment of its facilities and guestrooms, the new villas combine authentic Andalusian design with modern luxury to provide a sumptuous retreat from which to explore the resort’s world-class facilities. The Resort also recently opened the doors of La Suite, offering a tantalising and sophisticated new nightclub experience, true to the style of the hottest night spots in Ibiza and NY, with performances from coolest up and coming DJs on the international scene, the best in-house music and the latest technology, including the famous Funktion-One sound system. Open from midnight until 6 am every weekend, and from Tuesday to Saturday in summer and at Easter. i www.puenteromano.com
Bass Houses Launch Bass Houses recently inaugurated its news offices at the Marbella Club Hotel, in the presence of dignitaries from the City Council, members of the press, ecological architects, lawyers, international consuls and more. During the event, management explained the nature of ecological construction, an activity which Bass Houses sees as a vital element of change. Modernity, sophistication and efficiency are just a few of Bass Houses’ core values; step into their fabulous new offices to see how they can help you solve problems, optimise resources and answer complex questions efficiently. i www.basshouses.com
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New BoConcept Concept Plus Store on the Golden Mile BoConcept has a brand new Concept Plus store at the Oasis Business Centre on the Golden Mile. Featuring items that reflect the best of Scandinavian and European design, the shop offers not only furniture, but also an exceptional experience that helps turn a house into an inviting home. The Plus Store stocks a variety of different brands, each special in its own way. Mix and match them to create a unique yet unified look for your home. g Oasis
Business Centre, CN340, Km 176, Marbella. Tel: 951 492 727. www.plusstore.es
Miami Meets Marbella at Simply Red Iconic Miami skyscraper development, Missoni Baia, has offered its sponsorship to the VIP area at the upcoming Simply Red concert at Parque Castillo Sohail, Fuengirola. Taking place on August 18, the eagerly-anticipated event forms part of the band’s global Big Love tour and celebrates Simply Red’s 30th anniversary. Several VIP packages are on offer at Simply Red on 18 August, all have the benefit of Missoni Baia’s pre-show drinks, a separate VIP entrance (no queuing) and access to the after party. High-end Italian fashion house Missoni (famous for its colourful zigzag-patterned knitwear) has teamed up with real estate developer OKO Group to create 146 residences in a 57-storey building fronting Miami’s Biscayne Bay. g g g Tickets and VIP packages can be purchased online at www.crazymusicproductions.com or by calling 952 883 832.
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z THE PRO enterprise TANAMI PRODUCES ADVERT ON THE COAST Edinburgh-based production and social media company, Tanami, has produced Vision Direct's first ever summer campaign video which sees adorable mascot, Gizmo the pug, head off to sunny Spain for a family holiday. Tanami flew out to Spain and filmed in the Marbella vicinity, also hiring a range of local crew members to contribute to the production. The ad can be viewed on Vision Direct's website: www.visiondirect. co.uk/pug-holiday. Tanami works hand-in-hand with clients across the globe, creating effective and engaging promotional video content, then delivering it strategically via social media. i www.tanami.co.uk
NEWS FROM CAPE REED DEBRA CHARITY SHOP RE-OPENS After a devastating fire in February, the Butterfly Children Charity Shop in Málaga town re-opened thanks to the support of local companies and individuals. Once recovered from the shock and the great disappointment, the team of volunteers and the charity began working towards the re-opening. Thanks to several direct donations and money sent through a crowdfunding campaign on the platform MiGranodeArena.org, €6.845 was raised for the renewal work. Two donations of €2.000 each deserve a special mention: one from the La Cala-Mijas Lions Club and the other from Teleinform. Málaga fashion businesses such as Amparo Beato, Chavala, Paco Olea and Stravaganza Marbella donated new clothes and shoes, El Corte Inglés Málaga permitted a collection campaign to be set up in their store and Cudeca donated clothing from their own charity shops. i www.debra.es
BLEVINS FRANKS’ LATEST GUIDE TO LIVING IN SPAIN Blevins Franks recently published the 11th edition of its popular book, Guide to Living in Spain. The latter examines the key tax and wealth management issues for UK nationals living in Spain or moving here and was launched at a special wine event for clients at Birdie Vinos in Mijas Costa. Clients and friends received a complimentary copy of the new book, which is available from the website i www.blevinsfranks.com
The European head office of The Cape Reed Group of Companies, situated in Marbella, is about to engage in an exciting new project in St Tropez (South of France). In collaboration with its French office, the team is set to construct a specially customised thatched roof timber cottage. Impressed by the previous project the team completed in St Tropez, their client purchased the adjacent property on which the new structure will be placed. g For further
information and enquiries, contact the Marbella office on Tel: 638 421 464. www.capereed.com
EMERGENCY VISITS RISE DRAMATICALLY IN THE SUMMER The Centro Médico Quirónsalud Fuengirola warns that during the summer period, the number of emergency hospital visits is 45 per cent higher than in other months, with a 75 per cent rise in home visits. Dr. Juan Carlos Galindo, Head of Emergency Services at the Centro Médico Quironsalud Fuengirola, stated that these figures can be attributed to the rise in national and international tourism. He said, “Although respiratory problems decrease, there are many new cases of otitis, heat-related problems, gastro-intestinal issues and jellyfish and sea urchin bites.” Loss of consciousness, thoracic pain and injuries are additional problems which occur during the hottest season of the year. i www.quironsalud.es
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Fernando Jáuregui and Federico Quevedo at Encuentros Culturales en Villa Padierna The beautiful Villa Padierna Club del Mar was the backdrop for the presentation of the book ¡Es el cambio, estúpido! (It’s called change, stupid!) by renowned journalists, Fernando Jáuregui and Federico Quevedo. The authors spoke of the current political scene in Spain and signed copies of their books. Fernando Jáuregui, lawyer and journalist, has worked in media for over 40 years, while Federico Quevedo, journalist, is a TV and radio political analyst and has a column in daily publication El Confidencial.
Luxury Escapes & Events Launches New Website Luxury Escapes & Events is proud to announce that it has just launched a brand new website. The company is many things to many people. Co-Director, Francis Villalba, draws on his life- long experience in the luxury tourism business as did his father before him, a Senior Manager of Trust House Forte Hotels from London to Madrid. Brian McDonnell, meanwhile, looks after the events side of the company. With Colin Farrell, Pierce Brosnan, Diana Ross and U2 as former clients, Brian is used to a ‘high end spec’. Weddings, birthdays or a visit to Ronda for an exclusive wine tasting or a tasting in your very own home to entertain friends, is what this company is all about. Far more than just a concierge company, Luxury Escapes & Events offers a wide variety of solutions to fulfil the wishes of their clients. g Tel: 648 088 100. www.luxuryescapesandevents.com
New General Manager for Sunborn Gibraltar
Lexland Lawyers Host Third Annual Summer Cocktail
Marc Skvorc is officially Sunborn Gibraltar Yacht Hotel’s new General Manager. Marc recently led Hotel Kämp in Helsinki as General Manager and brings a wealth of operational and management experience; he has also held various top executive positions in world class hotels such as Ritz Carlton, Hilton & W Hotels. Most recently, he founded the award winning Klaus K Hotel and Sky Lofts in Helsinki. He will now be focussing on further developing the five-star Sunborn Resort as a top international business and leisure destination. i www.sunborngibraltar.com
Lexland Lawyers, faithful to their multicultural character and in support of its institutional relationships, recently held their third Annual Summer Cocktail in collaboration with the British Chamber of Commerce and BCMS. Organised at Lexland Lawyers’ Marbella offices at Ricardo Soriano 21, the Summer Cocktail attracted over a 100 people, including Charmaine Arbouin (British Consul) and Derek Langley (Regional Vice-President of Andalucía for the British Chambers of Commerce in Spain), senior managers and partners from the Coast’s top real estate and construction agencies, banks, wealth management firms from Spain and Gibratlar and several entities from the tourism and hospitality sector. i www.lexland.es
El Mercado de Levante Arrives in Sotogrande The Sotogrande Marina is now home to El Mercado de Levante, featuring a wide range of open air restaurants, food trucks, a VIP area and entertainment. At the launch event, guests enjoyed an original cocktail served at a Vintage Food Truck, and heard all about upcoming events at the market. i www.elmercadodelevante.com
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Fundraising for Cudeca Cudeca, the hardworking cancer care hospice offering a ‘special kind of caring’, has kept busy over the past few weeks at various fundraising events. First, there was a lively charity concert at the Buchinger-Wilhelmi Clinic in Marbella, featuring the Jazz group Triosence, starring Bernhard Schüler (piano), Matthias Nowak/ Ingo Senst (bass) and Stephan Emig (drums). Another event took place at Golden Beach, Estrella del Mar in Elviria – for €10, adventure lovers spent an hour on the Aqua Arena inflatable structure, with all proceeds from the event going to Cudeca. i www.cudeca.org
Spanish Banks to Pay Billions in Compensation to British Victims of Coastal Property Crash A landmark judgment by Spain’s Supreme Court could finally offer closure to the estimated 100,000 Britons whose dreams of owning a place in the sun ended in a nightmare. The ruling paves the way for anyone who paid a deposit to secure an ‘off-plan’ property – but lost it in Spain’s financial crisis – to claim back the money. Would-be buyers who had paid deposits averaging £40,000 never saw their money again as building firms went bankrupt or simply disappeared. The decision by Spain’s highest court to hold banks responsible for the missing money deposited in their accounts could allow British victims to claim back up to £4bn in lost deposits, according to research by the law firm Spanish Legal Reclaims. i For further information, www.spanishlegalreclaims.com
Go Deeper with Susie K and Patrick McCreanor
© Pedro Jaén
Susie K, a.k.a. Miss Deep, a renowned events organiser of old, has joined forces with promising, upcoming DJ and promoter from Tarifa, Patrick McCreanor. Together, they are bringing us ‘Deeper’ this summer. Tired of the over contrived Marbella club scene and saddened by the demise of tasteful electronic music, they see themselves as responsible for starting a new movement, of bringing together like minded people who want to keep it ‘real’. You can visit them every Friday from 6pm at Victor’s Beach where you can share a sunset moment, listen to some organic deep house rhythms that will touch your soul and catch a new dream... together. Music is the answer, Love is the message. i www.facebook.com/deeper.sunsetdreams
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Han Chinese School Aces YCT Test Yìng Yìng Xu’s Han Chinese Language School Marbella once again achieved success at the YCT exams for students of Chinese as a foreign language. This test was launched by Hanban (an institution dependent upon the Ministry of China). Students from two different classes in Yìng Yìng’s school (levels one and two, respectively) completed the test, with many set to brave the tougher HSK exams next year. Chinese is not only a useful language to learn; it is also really fun, thanks to Yìng Yìng and her friendly, qualified teaching staff. g For
further information, Tel: 686 876 446. www.hantutor.com
Park Performers present Caritas with Generous Cheque Last month’s Lark in the Park charity production by the International Theatre Studio (ITS) raised no less than €2.650 for charity organisation, Caritas. The event was once again held in the picturesque Parque Torre Leonera courtesy of the Ayuntamiento de Benahavís. The money raised included €500 from a raffle and €150 generously donated by the evening’s sponsor, Ibex Insurance. Subsequently, a cheque for the total amount was handed over by Diana King, ITS President, to Manuela Braos Urbano, Director of Caritas of Parroquia de San Pedro Alcantara. The evening was voted one of the best yet thanks largely to the three musical acts – The Art Thieves, Two True and Stella – all of whom gave their time and talents for free. i www.internationaltheatrestudio.org
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How to anticipate each and every small need of your customer?
BIOLOGICAL OR ARTIFICIAL INTELLIGENCE!
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here is still a lot more that you can do for your client and making a memorable experience is just another step further. A client once said to me, “I am not a restaurant or a hotel, how can I create a memorable experience for my client?” Well, I’m in the IT industry and for me the memorable experience is when I go out of my way to help a client, for example: A client who needs a replacement laptop to work while theirs is being fixed, or needs to have an ADSL fixed on the weekend, or has a major problem that requires an out-ofoffice hours visit sometimes at 11pm or on a weekend. It is when I have gone out of my way to help a client that I’ve found it becomes a moment which they never forget. There are probably more things you can do, however the optimal is to be able to anticipate each and every small need of your customer. This is actually easier than you think and it requires just as much biological intelligence with a tiny portion of a semiconductor chip. If you have acquired the right
information from your client and if you have taken the time to get to know them, you will be aware of many of their needs already. As an IT company, we know that PCs need renewing every 3 to 4 years; Antivirus programs are renewed every year. We know when Windows makes a bad update and we know what each one of our clients likes, from their PC brand to the time of day they would like us to visit them. It really does not take much to build a simple yet complete picture of your client, allowing you to anticipate their every need. Now you might hold all your client information in your head and you might believe that you can share it and pass it on to each one of your new employees. However, in order to do this efficiently and effectively with a team, there really is only one way; the use of a dedicated system that can be accessed by all team members, requiring a bit more than just biological intelligence. Generally referred to as a CRM (Customer Relationship
Last month we reviewed how you can please and wow your customers, make them loyal and knock their socks off. You were probably doing that already but then reaffirmation is good to know that you are on the right track. The question as it was posed last month is how can you make this a continuing process and can you do more for your customers? So read on… WORDS ALI PARANDEH
Management), it is basically a customer database that can record all the necessary information about your customer, keep track of every visit, question, answer and purchase, every enquiry, like or dislike. If you can manage to record this information, only then can you please and wow your customer, make sure they become loyal to you, knock their socks off, create a memorable experience for them and anticipate their every need. The online CRM that we use has allowed me to first and foremost create a customer database where I hold more than just my customers’ contact details. Most importantly, the program has grown along with my business. It has made sure that all my employees know how to treat each and every client on their own merit. Some clients like to receive updates and newsletters, others don’t. Some clients like us to make home visits and others like to come to us; some work during the day and others at night. In short each client is unique. When setting up a client
database, you must think of all the data that will help you serve your client better because serving also equates to selling. The more complete your customer database, the better you can serve your client and anticipate their every need. More importantly, the easier you can grow. A good CRM is not just one that allows you to store your customer contact information, but one that allows you to log and track your return on advertising and marketing, register every purchase they have made and every enquiry too. If you can master all that information in one place, then you have your client at your fingertips and you can wow them, blow their socks off and keep them as a customer forever.
g Ali Parandeh is Founder of Urbytus™, The Presidents Club™ and Electronbox & PC Doctor. He has written five books in the fields of Internet and Biotechnology and can be contacted at ap@businessdevelopment.es
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Flamenco Fills the Air at El Patio Dani García The Puente Romano Beach Resort & Spa recently hosted a dazzling opening party to mark the arrival of El Patio Dani García, a brand new space featuring delights from the renowned Chef accompanied by passionate flamenco performances, including upcoming dancer, Aitana d Córdoba. A great night was had by all in the scenic surrounds. i www.puenteromano.com
“Anything that gets your blood racing is probably worth doing” – Hunter S. Thompson
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New Shop for SELECTED in Puerto Banús Fashionistas take note: SELECTED recently launched in Puerto Banús with a lively party attended by the jetset and members of the press. Despite having a clothing line for women, the company is perhaps best known for SELECTED HOMME, featuring high quality items at a reasonable price. SELECTED, on C/Levante, 9-13 (right by the Port exit) is present in 37 countries and counting. i www.selected.com
“Life isn’t perfect but your outfit can be” – Anonymous
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z THE PRO vibe
C. De Salamanca– Bentley Marbella at the Villa Padierna Palace Hotel C. De Salamanca–Bentley Marbella chose a fitting backdrop to present the full range of Bentley high-end cars: the Villa Padierna Palace Hotel, where guests also enjoyed viewing sparkling jewellery by Cartier, courtesy of Chocrón Joyeros in Marbella. i www.cdesalamanca.com
“Luxury is a state of mind” – Anonymous
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Twin–Set Simona Barbieri presents Stunning New Bags The stunning new Autumn/Winter Cécile Deux bag was recently launched at Twin– Set Simona Barbieri. The famed fashion house held a cocktail party to mark the arrival of this desirable item, which certainly had fashion lovers swooning. i www.twinset.com
“You can’t buy happiness but you can buy bags and that’s kind of the same thing” – Anonymous
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P
aradise could very well be a perfect beach lapped by turquoise waters and touched by a gentle cooling breeze. August is the month for beach lovers, and in addition to those on our very doorstep there are also idyllic spots scattered across the globe for the intrepid traveller to discover. Living on the Costa del Sol, we are well served by sandy beaches and coves, including stretches of coastline that are protected for their beauty and ecological importance. In fact, we must count ourselves blessed to be living in a warm climate with cool water and Mediterranean beaches that are part of our daily landscape and always within reach. Our
region is a beach haven within Europe, and one that people from across the continent travel great distances to access and enjoy what those of us who live here can take for granted. That said, even residents of Marbella will occasionally want a change of scenery, and if you do there are paradisiacal spots that are the stuff of tropical island fantasies. Naturally, many are indeed tropical islands, with the added advantage that you can go regardless of the season – just make sure you miss any monsoon or hurricane periods and all is set for that classic palm-fringed beach experience that will have you feeling like you’re on the set of a Bond movie.
Paradise on earth Navagio Beach This cove-like beach in Zakynthos is famous for two reasons. It gained notoriety – and derives its name – from a shipwreck that almost eerily rests upon the sandy beach at the base of the cove. Visitors to this most unique of spots will have to share the beach with the rusting remains of the MV Panagiotis, which ran aground here in stormy conditions in 1980. Known over the centuries as a favourite hiding spot among smugglers, this is about as good a place to get shipwrecked as any on the planet, for at Navagio Beach you find yourself hemmed in between clear blue skies, aquamarine water and the light-toned limestone cliffs of a classic Greek island. Indeed, the sheer beauty and dreamy crystal clear water of this spot makes it one of the outstanding locations not just in the Ionian Islands but anywhere on the earth’s shores. What adds a further touch of James Bond glamour is the fact that Navagio Beach is only accessible by boat, with many a luxury yacht dropping anchor a little further offshore and launching a sloop for one of the more sophisticated beachside experiences.
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Anse Lazio
More famously a football club named after the region that Rome finds itself in, the word Lazio does in this case not have any Italian connotations. Instead, it is a stretch of paradise that Lonely Planet considers to be one of the most beautiful beaches in an island nation known for its exquisite scenery. Washed by the azure waters of the Indian Ocean, Anse Lazio is the archetypal tropical beach made up of light sand backed by deep tropical greenery. It is the top spot on the island of Praslin, and since it’s part of the Seychelles you will notice one other rather unique element on the beach – the large, rounded granite boulders that are so typical of this archipelago. They help to identify the location and also form the perfect place from which to survey these beautiful surroundings, though you will probably want to lay on the soft sand lapped by the ocean and watch the wind play through the tall palm leaves. Anse Lazio follows a broad sweep of coastline that creates the sense of a bay whose clear waters are a pleasure to frolic around in. There is one downside, as it is not protected by a coral reef, though since there have only been two recorded shark attacks in the past fifty years that is a relatively small risk to take to enjoy one of the most idyllic beach experiences on earth.
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Eagle Beach
Eagle Beach offers a somewhat more typical beach experience, set in a relaxed, low-rise tourist environment on the edge of Oranjestad, the capital of Aruba in the Dutch Antilles. Located as it is in the Leeward Islands, in the southern part of the Caribbean, Aruba is drier and less tropical than most of the region, and this in combination with endless white sand beaches makes for an ideal environment characterised by cool breezes and less humid conditions. Resorts extend along this shoreline, but the beach exudes a sense of peace, open spaces and expansive views along the soft white sand to the deep blue water. The proximity of civilisation reduces the sense of private idyll a little but it is compensated by the fact that you’re never far away from a drink or a snack. The pure white sand is dotted with stands of palm trees and also two iconic fofoti trees, whose gnarled, weather-beaten features are a national landmark of the island, while Aruba’s other dream setting, Baby Beach, features a broad sandy expanse surrounding a manmade lagoon whose current-free shallow waters make it popular with families.
Radhanagar Island
Think of Indian beaches and your mind’s eye settles on Goa, but popular though this bohemian destination is, there is a place where the beaches are arguably even better. Radhanagar Beach is considered by many to be the finest Indian beach of all. Interestingly enough, it is not on mainland India at all, but situated on Havelock Island, part of the Indian-administered territory of the Andaman and Nicobar Islands that form a chain extending between the Asian mainland and Sumatra in the Bay of Bengal. Being part of the Andaman and Nicobar Islands means Havelock is not as densely populated as other parts of India, yet you will still be able to spot the trusted Indian elephant ferrying tourists around or bathing in the sea. The sand is off-white and tantalising enough to be named ‘Best Beach in Asia’ by Time in 2004, backing on to a dense canopy of greenery while staring out towards the glistening horizon – the view that all visitors to idyllic beaches cannot help but contemplate as they enjoy the make-belief nature of their own Robinson Crusoe tropical island experience.
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Pink Sand Beach
We dream of pure white or golden sandy beaches, but did you know that there are any beaches in the world that sport pink sands? The aptly named Pink Sand Beach in the Bahamas is perhaps the finest example, and the effect of the soft sandy pink tones set against the blue of water and sky is simply dreamy. The fine sand, natural beauty and peace of this broad expanse of seaside heaven draw many visitors in the know from the U.S. The English colonial architecture and laid-back atmosphere of Harbour Island further adds to the charm of one of the most unusual tropical island beaches you will find anywhere. Not too far from Florida, the soft tone of the sand has a mesmerising effect as its hues oscillate between creamy white and pinky orange in the many different lights that sun, clouds and the seasons cast upon this very level stretch of almost picture perfect paradise escape, where sand, sea and horizon merge in thin successive layers.
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Lanikai Beach
If you like Mediterranean beaches but your true idea of sandy idyll is tropical, then Lanikai Beach on Oahu is the spot. With palm-strewn grass lawns running down to the golden sand washed by azure Pacific waters, this is surely a touch of Hawaiian paradise, but perhaps not surprisingly it does find itself close to a private residential area. Deserted it is therefore not, but this does little to detract from the appeal of Lanikai Beach, which in the local Polynesian vernacular means ‘Heavenly Sea’ – and it would be hard to argue with that description. This scenic spot can get busy though, so if you want it to yourself – save for a handful of strollers, surfers and kayakers, that is – you will have to come out of season. A particular feature of Lanikai Beach is the set of twin islands, officially known as the Na Mokolua but often nicknamed ‘The Mokes’, which stick out from the blue-green water nearby. To watch the moon rise up behind these two isles on a tropical evening is said to be a once in a lifetime experience. e
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The
PuentE Romano Beach Resort & Spa
A Resort for All Seasons There is a certain timeless beauty to the Puento Romano Beach Resort & Spa, a sense of permanence, of family and of luxury that is a one-of-a-kind on the Coast. It is surprising, sometimes, to think that the resort has been around since 1974. It was created by Prince Alfonso de Hohenlohe with one clear aim in mind: that of building a resort that harked to the traditional white villages that house the essence of Andalucía. WORDS Marisa cutillas Photography Courtesy of the Puente Romano Beach Resort & Spa
T
he Prince is largely to be credited with the early establishment of the Puente Romano as a meeting point and summer destination for elite families from all over Europe and even the United States. Some of the resort’s most prominent guests included Björn Borg (who celebrated his wedding here and eventually became the Manager of the Tennis Club) and entrepreneur, Mouaffak Al Midani, who purchased the resort in 1979. By 1982, the Puente Romano was a Member of The Leading Hotels of the World. After renovations and improvements, in 1994, it was purchased by the Shamoon Family, who continue to run it to this day. The Puente Romano has played host to many important events (including international sporting, gastronomic and entrepreneurial events). Dionne Warwick, Van Morrison and Blondie are just a few of the stars who have performed live before a musically uplifted audience here; John McEnroe, Boris Becker and Emilio Sánchez Vicario have all shone at the Nations Senior Cup event; and Serena Williams and Jelena Janković added plenty of pizazz to the Andalucía Tennis Experience.
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The complex is much more than an attraction for elite athletes and stars, of course; it is above all a family resort, where a tranquil atmosphere is married to a host of opportunities for fun. The peace factor is mainly provided by the lush gardens, winner of a prestigious prize awarded by the Asociación de Jardines de la Costa del Sol. Over 400 species grow in abundance, with lush trees making the walk to the seaside a genuine pleasure. The Puente Romano is home to arguably the most happening culinary hotspot in the summer: La Plaza, ensconced next to the ancient Roman bridge that lends the resort its name. The cobblestoned square is the perfect setting for Uni (a famed Japanese/Peruvian fusion restaurant), Thai Gallery (headed by Lincoln and Ping, two stalwarts on the international and local Thai food scene), Dani García (a two-Michelinstarred restaurant run by one of the biggest movers and shakers on the gastronomic scene), Bibo (Dani García’s swish tapas place), Joe’s Bar (a funk and soul bar) and Serafina (featuring Italian cuisine). Meanwhile, by the pool lies Rachel’s (an eco and organic food lover’s paradise) and at street level is Celicioso (a simply amazing place to
enjoy 100 per cent gluten-free food – everything from hearty omelettes to creamy cupcakes and freshly squeezed juices). By the sea are Del Mar (featuring a mix of oriental and southern Spanish dishes, as well as a host of freshly caught seafood dishes) and Sea Grill (serving a range of exquisite dishes, including those made in a Tandoor oven and charcoal grill, bearing an Indian and Mediterranean influence). One of the most pleasing characteristics of the resort is its ability to keep up with the times. New gastronomic influences abound each year, and interior design and facilities are also constantly being updated. Take the rooms, which boast a classic Mediterranean décor style and gorgeous balconies from which to enjoy the magnificent views to the gardens or sea. There are many types of accommodation to choose from, including suites, grand
suites and even villas, with their relaxing private swimming pools, sun-kissed terraces and romantic dining areas. Children, too, find their very own paradise at the Kid’s Club, featuring an abundance of activities, games and swimming classes for children aged four to 10. While the little ones are honing their skills at various crafts, parents unwind at the sumptuous Six Senses Spa, one of the most beautiful on the Coast, with its stunning water features and plethora of cutting-edge anti-age and relaxation treatments. If you are after a truly memorable holiday with something for everyone in the family, the Puente Romano Beach Resort & Spa is the ideal choice. Fun, relaxation and irresistible culinary offerings combine to make this spot symbolic of the very best Marbella has to offer. i www.puenteromano.com
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h THE LEISURE gourmet
MÁlaga Dining Hotspots Most of you will have heard that the provincial capital of Málaga has in recent years matured into a very attractive city with a fantastic offering of culture, history, architecture, shopping and dining – and all of this in a very vibrant atmosphere. Indeed, Málaga offers big city charm and excitement with a quintessentially Mediterranean twist, including shaded parks, pretty beaches within walking distance of the centre and balmy summer temperatures that make it possible to explore its many delights till late in the night. You will find that you’re not the only one, for locals and visitors rub shoulders in a lively but typically laidback fashion till the early hours of the morning, the more chance to enjoy the many cafes, tapas bars and restaurants that form one of the city’s true highlights and the basis of its growing culinary reputation. Michel Cruz and Kevin Horn go on a journey of exploration through this city of the senses.
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Portside pleasures If you’re like me you will very likely have established a bit of a route when visiting Málaga. Mine usually starts at Calle Larios, the elegant main pedestrian shopping street that is the first point of reference for many. The truth is, it is a great place to start your exploration of the city’s historic heart, but do it too often and you tend to end up in the same areas, snacking and drinking at the same tapas bars and cafes. And as good as these are, there is simply too much to see and experience in Málaga not to want to try something new. So head on out the opposite way, away from
Calle Larios and towards the port. The vibrant atmosphere continues along its palm-lined passageway, which is known as Muelle Dos – Quay Two. The new Ferris wheel you’ll spot on the right is particularly pretty when lit up at night, and the views are even better then too. Turn left, with the water on your right, and it’s a lovely walk under a modern architectural structure towards the lively shopping, cafes and eateries of Muelle Uno. Before you get there, you’ll be lured away by El Palmeral Restaurant & Cocktail Bar, which transforms from a laidback quayside bar and
terrace overlooking the boats moored at the quay to a very chic nighttime venue that’s just the place for a fish, seafood or tapa snack followed by cocktails. Continue on past the gardens, water features and modern museums and exhibition centres on this side of the water and you will reach Kaleido, another trendy spot for eating and drinking with cool modern décor and live music to match. The inside is pretty, but at this time of year you want to sit on the terrace and behold the lights of nearby Muelle Uno sparkling on the water.
El Palmeral offers style, light snacks and a cocktail bar on Muelle 2
Beach Bonanza
It would be easy to become distracted by the shops, boutiques, cafes, restaurants and pop-up eateries of Muelle Uno – and if you do there is certainly no harm in it – but if you withstand the temptation and continue on you’ll come to a part of Málaga you are very likely never to have seen before. The beach area just behind Muelle Uno and close to the pretty Malagueta bullring is well worth the effort. Not only are there some great dining spots here but the lovely surroundings, within walking distance from the historic centre, form the introduction to a very attractive seaside part of the city known as Pedregalejo. The most famous restaurant lining the beach here is El Meredero de Antonio Martín. Set within a building that dates back to the 1960s, this eatery now sports a very contemporary chic décor with tapas bar and dining room areas. It has built its almost legendary reputation on scrumptiously creative fish and seafood dishes that will make you want to return. Close by is Restaurante El Tres, whose stylish dining room and terrace are rich in ambient chic with a classical touch. It forms the perfect setting for a menu where you can delight in classical Mediterranean dishes with a creative contemporary twist. The main focus is naturally on fish and seafood, but meat eaters and those with a sweet tooth are not left out either. Set close by, near the bullring and beach it takes its name from, is Restaurante La Malaguete, a local reference for fish and seafood in the classic Málaga style.
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The cathedral square is one of the most scenic spots in the city
Cathedral Cuisine I would suggest, as before, to stick to a drink and a tapa or snack, and to proceed on your exploration, for you will be richly rewarded. The walk from the Malaguete area through lovely parks and leafy promenades that flank the main avenue will fill you with wellbeing just as jasmine fills the air with its sweet perfume. Looking up as you skirt the beautifully floodlit historical monuments will enhance this feeling as you survey the imposing Alcazaba citadel atop its commanding hill position. You’ll have the ruins of the Roman amphitheatre, which lie below the Alcazaba’s western end, to one side as you re-enter the historic centre from the cathedral side of town. Perhaps my favourite part of Málaga, this sector is at once lively and close to all the action but never quite as busy as the streets and squares bordering Calle Larios. It is also one of the most beautiful areas of the city, as well as offering an outstanding range of delightful restaurants and tapas bars. Among them are Taberna Uvedoble, a popular modern take on a traditional tavern with delicious
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fusion tapas, and the Osteria Angelino, the only Italian restaurant to make it onto this list. Like many Málaga eateries, it features classic/rustic/trendy chic décor, but in this case accompanied by gorgeous Italian dishes. Push on towards the centre, passing the imposing cathedral to your left, with the Picasso Museum to your right, and you come to the Plaza de Obispo, one of the most richly ambient little squares in an amazingly atmospheric city. Admittedly, this is also one of the more touristy spots, but then the most scenic locations usually are, and L’Experience combines fantastic front row views of the spectacularly lit main cathedral façade with a fun, creative menu that includes many of the classic tapas but also finds space for popcorn and a lovely rosé Champagne. Just round the corner is the kind of alleyway full of little eateries that you see in movies or travel programmes, and amid its amazing choice of dining and décor styles is the trendy KGB, a modern, minimalist tapas bar that is however big on tasty food.
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Turn a corner, where we heard waiters break into spontaneous flamenco song, and you come across Los Gatos, a place so popular that you’re well advised to book in advance. Its appeal lies in swift, friendly service and fantastic traditional tapas combined with lots of atmosphere. If it’s fully booked, though, there are fortunately many more restaurants all around, though the chain of Gorki tapas bars remains a popular one. If you carry on straight you’ll soon enough reach Calle Larios, but turn left and left again, and head for La Reserva 12, where you’ll find the classic café restaurant format presented in a fresh trendy way, complete with a modern restaurant, bar, terrace and dining room on the first floor. The menu, likewise, offers authentic Málaga dishes with contemporary inspiration. By now, you will have almost doubled back on yourself, reaching the Roman amphitheatre once again. Wonderfully atmospheric, this area is also home to one of Málaga’s most famous culinary institutions: El Pimpi. You can opt for the new restaurant, sit out on the terrace or try to find a place within the rustic charm of the interior, which includes a long bar lined with portraits of famous visitors such as Antonio Banderas and Tony Blair, but you haven’t really ‘done’ Málaga if you haven’t tried El Pimpi.
A rtistic inspiration
The next area not to miss out on is the enigmatic Plaza de la Merced, the square that is also the birthplace of Pablo Picasso. Full of history and charm, it merges with the theatre district surrounding the Teatro de Cervantes, giving the area a distinct bohemian feel. Before you reach La Merced there is a culinary experience you should not deny yourself. Batik is a trendy eatery with a shabby chic feel that specialises in wonderfully created Asian-Latin American fusion cuisine prepared by chef Iván Bravo and his team. There are great options for vegetarians and people with special dietary needs, and if you’re up for a drink and a dance after dinner, you don’t have to leave as past midnight Batik transforms into a cool cocktail club. I know what you’re thinking but you can let your hair down here, for if you’ve overindulged, the stylish Alcazaba Premium Hostel boutique hotel is just a few floors above. Marbella has Ambrosia, Madrid the Mercado de San Miguel and Málaga does not lag behind with the Mercado de Merced. In the classic new style, it’s a fresh produce market turned food hall with a funky vibe where you can select your ingredients at different stalls and have them prepared fresh on the spot. Also close to the Cervantes Theatre is the delightful little Tapería de Cervantes. One of the most charming and authentic tapas bars in the area, its traditional Malagueña dishes well prepared and served with local swagger sum up this part of town.
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Larios leisure
Head down from the arty theatre district and you come to the central historic area that is perhaps the best-known part of Málaga. Here, among the shops, department stores and cafes, you’ll chance upon such fine gastronomic establishments as Los Patios de Beatas, a classic bodega restaurant housed in a historic building where the food follows the wine. It’s a somewhat unusual but delicious approach, so especially if you enjoy your wine this is something not to be missed. Another classic dining institution in these parts is La Reserva de Olivo. Housed in a stylish city building in the pedestrianised heart of the old town, this is a rather highbrow eatery that takes Málaga fish tradition to a high standard within an elegant setting. Just down the road, back in the direction of the cathedral – yes, Málaga’s centre is conveniently compact – is a great spot for a nightcap and some cheeky cake. Puerta Oscura’s décor feels like a quirky version of grand refinement, and so it fits right in to a city where creative good food and decorative ambiences provide a world of choices and options. The final point of reference before you leave the centre is the unmissable Mesón Lo Güeno, not only the oldest tapas bar in Málaga but also so charmingly authentic that you simply must inhale the atmosphere here – not to mention a final Fino or Vino de Málaga.
Gambas pil pil is an enduring classic
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Oleo in the CAC arts centre is much more than a museum restaurant
Mixed menu
We have focused on the main centre of the city but there are some restaurants that really merit mention even if they are outside of this immediate area. The first is Oleo, the fine eatery set within the CAC arts centre that’s located by the river between the old town and the port. It offers top art exhibitions and a restaurant known for its artful Mediterranean kitchen and sushi bar. Venture a little further out of the centre, in a broadly northerly direction, and you will treat yourself to the experiences offered by Restaurante Montana and the Amador Hotel Villa Guadaloupe. The former is located in a rather modern and very attractive building whose stylish central patio provides the setting for the main dining area. It’s a very special feeling that is further enhanced by the wonderfully creative interpretation of Andalusian cuisine, with an impressive wine cellar to match. The restaurant named after celeb chef Amador Fernández, meanwhile, adds a further element to its highbrow fine dining menu and classical elegance in the form of magnificent views back across the city. They alone make the trip up the hill more than worthwhile, though you will be sure to join the likes of Julio Iglesias and other Spanish socialites by falling in love with the dishes created here too. Once again, it you overdo it there is a small hotel specially dedicated to diners who enjoy the food so much they want to stay for breakfast… and lunch. The author realises that it is well nigh impossible to complete the above in one day, but we encourage you to pick an area and experience as much of it as you can – or simply extend your stay and enjoy it all! e
176 / AUGUST 2016 ESSENTIALMAGAZINE.COM
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h THE LEISURE gourmet
Diner’s Paradise by the Sea!
LAGUNA VILLAGE WORDS Marisa cutillas Photography kevin horn
Laguna Village has fast become one of the most stylish venues for families to enjoy the best that seafront life has to offer. Home to a plethora of boutiques, a real estate firm, boat charter company and even a dentist, the commercial centre on the beach is additionally well known for Purobeach Marbella – the elegant club which boasts one of Marbella’s most beautiful pools. Guests lay back on pristine white loungers and tuck into sushi, sipping on a chilled white wine or Champagne and contemplating all the things they have to be grateful for. Laguna Village is also a haven for lovers of international cuisine, who can choose between healthy smoothies to freshly caught espetos, a hearty paella or spicy Thai dishes. There really is something for everyone, with many establishments open for both lunch and dinner. Laguna’s impressive line-up of restaurants includes:
Purobeach Marbella
This has got to be one of the coolest beach clubs on the Coast. With its gorgeous white loungers, tented outdoor dining areas and sparkling designer pool, Puro is the kind of place you could easily spend the whole day at. Don’t worry if you’ve forgotten your towel, sunglasses or sunscreen; the club has a boutique area featuring all these necessities plus its very own line of clothing and wine, which make for a magnificent gift for someone special (or a souvenir for yourself!). The cuisine at Purobeach Marbella can best be described as international, featuring appetising starters such as a tantalising deep sea calamari salad or crisp Sichuan spring rolls filled with chicken and veggies and served alongside Chinese salad. There are many excellent wines to wash down these delights; everything from a cool New Zealand Cloudy Bay to a fruity Pinot Grigio, as well as wonderful red wines, cavas and Champagnes. Organic meals are available (we suggest the citrusy Asian beef salad or the grilled octopus), and there is also a raw bar featuring dishes like tiradito, carpaccio and of course, Puro Sushi dishes. Indeed, if sushi is your thing, then ask for the Shiro menu, featuring dishes that capture the essence of Japan yet bear a distinctly Mediterranean touch. Tuck into a host of sushi and sashimi delights, as well as international temptations such as tataki, kobe burger, hot rolls, fish tartare, gyozas and so much more. g Tel: 952 800 015.
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Terra Sana Terra Sana has been around for almost two decades, but is still the definitive choice for healthy wraps, refreshing smoothies and to-die-for salads, livened up with the herbs and spices of international cuisine. Terra Sana at Laguna Village boasts a cosy outdoor setting (as well as interior dining) so whether you feel like a coffee, a hearty English breakfast, a mouthwatering chicken satay or a fresh oven-baked pizza, you will probably find what you are after, all day long. This restaurant also offers tapas, including edamame, squid, gambas al pil-pil, hummus and so much more. Lest you think it is only for the strictest of health buffs, remember that is about having fun as well, so while you’re at it, take your pick from an array of soul soothing cocktails, including a salty margarita, sweet daiquiri, cool mojito or swish cosmopolitan! g Tel: 951 901 050.
Cam uri
This impressively sized restaurant is designed to pamper you all day, with a beautiful loungebar area for fresh juices and cocktails and both terrace and indoor dining, perfect for a family or business meal, as well as for celebrating an important event. The owners of Camurí reveal that they are very much in tune with diners’ needs; every year, there are new renovations and improvements. On my last visit, I delighted at the new Balinese bed lounge area, built upon a grassy spot overlooking the powdery beach below. The wide range of options makes ordering at this restaurant somewhat of a feat. Mediterranean dishes fused with flavours from the East hold sway, so take your pick from sushi, wok dishes, paellas, fish and meat delights, and more. g Tel: 951 217 871.
ESSENTIALMAGAZINE.COM AUGUST 2016 / 179
Palapa
This elegant venue, with its jungle-like foliage, impressively high wooden-beamed ceiling and elegant lounge area (with baby grand piano included) must be one of the top places on the Coast for a celebration, wedding or party, though its lively vibe also makes it an excellent venue for families and couples. Palapa pays homage to the sea and the many bounties it bestows. Take your pick from a wide range of starters (including the to-die-for crunchy prawns with Szechuan sauce or a crisp shrimp and veggie tempura), sushi dishes, salads, fish and seafood (think steamed seabass, grilled lobster or a generous plate of red shrimps), rice and meat dishes and a host of homemade desserts (we recommend the fried vanilla ice cream with cinnamon, which really hits the spot after an excellent meal). g Tel: 952 808 165.
Top Thai
If you are big fan of the mouthwatering flavour of the Thai fare at Top Thai in Centro Plaza, you will probably delight in discovering the new branch at Laguna Village. This restaurant serves up traditional delights, including a tangy Tom Yum Goong soup, crunchy Som Tam (papaya salad), and the famous Nam Tok Ped (crisp roast duck salad with a heavenly Thai dressing). As is to be expected, Top Thai is well-known for its curries; take your pick from green or red varieties, and choose your ingredients as well (does chicken, beef, prawn or duck tickle your fancy?). Whatever you choose, make sure to leave room for the legendary mango and sticky rice – worth every calorie and definitely something to come back for! g Tel: 952 806 661 / 620 163 674.
Carmen 180 / AUGUST 2016 ESSENTIALMAGAZINE.COM
Restaurante Carmen, a few steps down from Purobeach and Terra Sana, is the ultimate haven for families and groups of friends after a hearty Mediterranean meal. The restaurant takes up two floors, the top one being a lovely terrace with views over the sparkling sea. The menu is ample indeed – there are hamburgers, chicken dishes, meat delights (such as the entrecôte with grilled peppers sauce or tender grilled lamb chops). Market fresh fish specials and paellas also vie for your attention, and there are a host of pasta dishes, not to mention tempting starters such as prawns, scallops and my favourite: irresistible, garlicky mussels a la Marinera! In the summer time, though, nothing can beat a bowl of cool gazpacho or a plate of parma ham with melon – the sky’s the limit in terms of variety at Carmen! g Tel: 952 806 739.
G A LA B E N É F I CA D E V E RA N O S U M M E R G A LA I N A I D O F
World Vision to save children from malaria in Myanmar
o r f m r a e n p c E e V s I L · · ALEXANDER O´NEAL
· Triple Platinum International Recor ding Artist ·
peet rothwell
· s i n g s m i c ha e l b u b lé ·
Club Live | las vegas showgirls | Vanna vee
T H U R S DAY · J U E V E S
11
recording artist
AG O S TO · A U G U S T
Cocktail & Canapés by Dani García followed by a grand 5-course dinner with live acts Cóctel de la mano de Dani García, seguido de cena de gala de cinco platos con fabulosas actuaciones Tickets: 275 € · vinos incluidos / wines included
Sea Grill · Puente Romano Beach Resort & Spa · Bulevar Príncipe Alfonso von Hohenlohe, s/n · 29602 · Marbella · Spain
(+34) 952 820 900 · events@puenteromano.com · puenteromano.com
Puente Romano Beach Resort 5*G L · Bulevar Príncipe Alfonso von Hohenlohe, s/n · 29602 · Marbella · Spain
(+34) 952 820 900 · Tara (+34) 630 962 852 · events@puenteromano.com
Laguna Beach
Sun Club
This restaurant shines for two reasons: its lovely staff and its secret way of cooking meat and fish dishes: underground! The restaurant, on the opposite corner to Carmen, overlooks a tranquil pond and has a stunning outdoor dining area as well as a sizeable indoor area. Pepe López, Chef, is a talented man who has spent many years working at the Meliá Hotel in Morocco. During his sojourn in this exotic land, he learned how to cook dishes beneath the earth – this imparts a unique tenderness and juiciness to fish and meat alike, which is heated to an amazing 350ºC-400ºC. A leg of lamb is cooked in just 38 minutes (compared to hours for comparable tenderness in the oven), while a whole fish is ready in less than 20 minutes (the fish bears a lovely crisp texture on the outside which is very difficult to recreate using any other cooking technique). The restaurant also has special live entertainment, including flamenco shows, singers, bands, etc. The attentive waiters tell me that breakfast is also served on the scenic terrace so even if you are at Laguna Village during the morning, there are few places quite so picturesque for a morning coffee. The atmosphere is a blend of relaxing and lively, at any time of day so make sure you pay them a visit and enjoy a meal cooked in one of the most unique and fascinating ways known to man. g Tel: 952 800 873.
La Pappardella Sul Mare
After a day’s jet skiing or canoeing, what could be more appealing than a hearty pizza or pasta dish? This family restaurant is one of Marbella’s most popular Italian venues, with a menu offering something for everyone. Take your pick from a creamy salmon fettuccine, a traditionally prepared American Hot pizza (with spicy sausage) or a soothing carbonara pasta. La Pappardella also has an array of meat and fish dishes, as well as all your favourite traditional desserts, including a heavenly tiramisu. There are various light options available (including salads) so you can always looks your bikini (or Speedo) best. La Pappardella has a lovely terrace which makes for a fantastic lunch while watching the colourful world go by. It also makes the perfect setting for a birthday or special event. If you’re up early, why not start your morning at this restaurant? They have a varied menu ranging from delicious doughnuts to a glorious full English breakfast. There are, of course, healthier options (including fresh fruit salad with Greek yoghurt and muesli or fresh avocado with poached eggs and chilli oil) for those watching their waistline. All tastes are catered for. g Tel: 952 807 354.
Gaucho’s
A rgentinian Grill & Restaurant 182 / AUGUST 2016 ESSENTIALMAGAZINE.COM
The Argentineans have certainly chanced upon the magical way to cut, prepare and cook meat and nowhere is this more evident than at Gaucho’s, Laguna Village’s very own Argentinean grill. Your mouth will start watering as soon as you read the menu – grilled ribs and sausages, flavourful meat pies and juicy entrecote with chimichurri sauce vie for your attention. If you have a big appetite, why not go all-out and order the chargrilled T-bone steak? Oven-baked dishes are also available, including a tender roast lamb shank. There are many light options as well – choose from a tangy Caesar salad, a heavenly tropical prawn salad or a host of fish dishes, including red tuna tataki, grilled fillet of sole, and a delicious gratinated salmon in Hollandaise sauce. g Tel: 952 897 744.
C.C. LAGUNA VILLAGE, A-7, km 159, Estepona. Tel: 952 798 172. www.laguna-village.com
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b the gourmet RESTAURANTS REVIEWS NEWS GASTRONOMY CHEFS WINE
187
Les Cubes
189 La Plage by Casanis 190 Food News
194 Kevin Woodfordâ&#x20AC;&#x2122;s Edinburgh
196 Michel and Christine Dhondt of Macaao Beach 198 Verdejo Wine
200 Wine: New Releases
ENJOY AN EXQUISITE MEAL AT LES CUBES, AND VISIT NEW SEAFRONT HAVEN, LA PLAGE BY CASANIS. TRAVEL TO EDINBURGH WITH CELEBRITY CHEF, KEVIN WOODFORD, OR READ OUR INTERVIEW WITH PETER CERNAK, CHEF OF MACAAO BEACH. FINALLY, SIP ON A COOL GLASS OF VERDEJO WHILE CONTEMPLATING THE NEWEST WINE RELEASES.
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AT THE PLAZA VILLAGE IN THE HOTEL PUENTE ROMANO
Puente Romano Hotel, Blv. Principe Alfonso Von Hohenlohe, Marbella. www.thaigallerymarbella.com
Tel: 952 818 392
TAI PAN chinese cuisine polynesian bar
Serving Marbella in a Select Atmosphere for Decades. Tel: 952 777 893 / 952 775 500 Puente Romano, Fase 2, Marbella. Open Daily for Dinner from 8:00 www.taipanmarbella.com
SUKHOTHAI Exquisite Royal Thai Cuisine
Tel: 952 770 550 Open Mon-Sat. C.C. Marbellamar, L-3A. Marbella. www.sukhothaimarbella.com
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restaurants THE GOURMET b
Embark on a Journey of Flavours at
LES CUBES WORDS Marisa cutillas Photography kevin horn and Courtesy of Les Cubes
I
t is hard not to feel a bit like you have entered the world of Daisy and Gatsby when stepping into Golden Mile restaurant, Les Cubes. The frontline restaurant has an incredibly inviting air to it; it is a secret treasure, ensconced in the middle of the Golden Mile yet seemingly worlds away; the kind of place you can lose yourself in for many hours with a good friend or with your partner, sipping on cocktails and allowing the magnificent sea, just a few steps away, to take over body and mind, lulling you into a sense of relaxation. Les Cubes has something for everyone, at any time of the day. It is divided into three areas: To Be or Not To Be (an elegant yet highly inviting bar/lounge area serving specialty cocktails and drinks at midday or in the evening), Kalinka Malika (serving exquisite international cuisine), and C’est la Vie (tantalising gourmets with a tasting menu that features the Mediterranean’s finest produce). If you have a free day, spend it at Les Cubes, enjoying everything from a dirty martini to a fancy cocktail, followed by an exquisite meal and afterwards, a nightcap in the bar lounge. Les Cubes makes the most of its proximity to the Mediterranean, with
wall-to-wall glass windows letting in the inviting blue hue of the sea. Elegance, world flavours and top grade produce, as well as highly attentive service, are just a few ingredients of this magical establishment, which has been open for a little over a year, but which is already becoming one of the hottest spots to frequent for a cocktail, business lunch or romantic dinner. During my recent visit, my companion and I started our experience with cocktails: she had the wasabi martini (which she deemed the ‘drink of a lifetime’ upon her first sip), while I opted for a delightful pisco sour, garnished with a stunning rosebud and bearing the distinct crunch and sweetness of seasonal passion fruit. There are many cocktails to choose from at the bar – from classics such as a cucumber-infused Hendrick’s G&T or a Long Island Iced Tea, to fancy choices such as the Diabolo, served with chilli and bearing a wonderfully spicy touch. Every week a special cocktail is on offer so make sure to stay up-to-date with the creative talent of the bar staff, who all boast a keen knowledge of traditional and contemporary recipes alike. The aroma of international herbs and spices abound at Les Cubes.
We sampled many different world flavours, starting with a most Spanish dish – delicate ham croquetas, lightly battered and crisp on the outside, and smoothly creamy on the inside. The gyozas, a staple of Japanese dining, hid a mouthwatering blend of foie gras and corn fed chicken in their interior, while the daikon salad (with avocado, daikon cress and green asparagus, topped with wild ginger dressing) was as fresh and original as can be. It was a warm summer’s day and we chose to stick to sea-inspired dishes for our mains, tucking into an exquisite tuna tartar, livened up with mayonnaise, wasabi, avocado, pickled cucumber and tomato hearts; and scallops, seared to golden perfection and served with a pea puree, crispy ham and lobster bisque. The medley of flavours was truly one to be treasured. The service at Les Cubes is also worthy of mention; the staff are clearly very savvy when it comes to food and beverage preparation, ensuring even the most sophisticated clients are catered for. Indeed, Les Cubes is fast becoming a top choice for companies wishing to hold events and presentations within a glamorous setting. The restaurant is also well known for its top musical offerings – every Friday, the Best Jazz Club
on the Coast comes to life right here, with some of the most renowned jazz players on the international scene giving a concert that harks back to the genre’s greatest artists. Throughout the year, Les Cubes also hosts national and international performances, featuring jazz, flamenco and DJ-spun music, as well as 1970s and 1980s parties. Les Cubes has all the ingredients it takes to create a true dining haven – exquisite food, pampering service and fine cuisine made with top grade produce. Of course, the incredible view adds a special ingredient to the equation, which spells romance, intimacy and elegance all at once.
g Free parking available. Open daily for lunch and dinner. Urb. Oasis Club, CN 340, km 183, Marbella. Tel: 952 868 396. www.lescubesmarbella.com ESSENTIALMAGAZINE.COM AUGUST 2016 / 187
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restaurants THE GOURMET b Fans of Casanis – and there are many – will be happy to know that there is now also a beachside version of this Marbella classic. WORDS Michel cruz Photography kevin horn
Bistro Vibe by the Beach
La Plage by Casanis
T
hose who enjoy fine dining in Marbella will undoubtedly have experienced the unique bistro chic of Casanis in the Old Town, for mention good food in an unequalled setting and you will sooner or later find out exactly why it is such an enduring icon. So much so, in fact, that Casanis has become an integral part of Marbella’s historic quarter and the burgeoning gastronomic reputation it is building up. Guy Sirre, the creator of Casanis and its nearby sibling Café Flore, has now embarked upon a new venture, bringing the singular magic of Casanis to a beachside setting in Las Chapas, on the east side of Marbella. “We chose this spot because of its beauty, relaxed ambience and the quality of the beach,” says Guy, and indeed, this is the stretch of coastline where you will find the finest sandy beaches and dunes in Marbella. While the restaurant embodies the same philosophy that established Casanis, it has a beachside charm and character all of its own. Guy’s partners in this new venture include his brother Didier, a pastry chef who recently celebrated the centenary anniversary of the family’s landmark establishment in Brussels, and Vincent Boitier, a restaurateur and hotelier from New York. Together they have worked hard to match the amazing setting with a décor and ambience that is neither
studied nor yet another reflection of contemporary interior design trends, but have imbued La Plage by Casanis with the same rich atmosphere and chilled chic that has made the original eatery so outstanding. While La Plage by Casanis retains much of the French inspiration of its parent restaurant, classic Spanish summer dishes such as paella, seafood and fish drizzled with a dash of olive oil and lemon juice also feature prominently. “La Plage by Casanis is a place to relax and enjoy the summer vibe,” says Guy, “but this being Marbella, we want to do it with a certain style and panache.” He and his partners have allowed the French-inspired bistro feel of Casanis to merge with the classic seaside setting of their new restaurant, while adding further decorative elements from Africa that help to create a laid-back, almost Caribbean atmosphere.
bistro blend
So expect a combination of summertime seaside classics such as paella, fish and seafood in the more typical Spanish tradition, accompanied by iconic French dishes such as Bouillabaisse and a beautifully prepared Salade Niçoise, and where required, enlivened with freshly made sauces. The fish, in the finest tradition of Casanis, is handpicked and fresh, the vegetables home grown in
Guy’s organic garden and for meat lovers there is a Patagonian grill that produces mouth-watering steaks. The wine list, meanwhile, is more than impressive, but on a summer’s day we enjoyed a wonderfully refreshing cream of pineapple cocktail with mango and raspberry, along with an equally fun fruits of the forest cocktail, followed by a crisp glass of rosé. Those who come to dine in the evening or enjoy the magnificent views as the sun sets will be in a better position to pay homage to La Plage by Casanis’s excellent wine list.
Beachside delicacies
The lunch started with a lush Spicy King Prawn Tempura with delicious pineapple chutney on a bed of rice, and a Sea Bream and Cigala Ceviche marinated in tiger nut milk. The dipping sauce was just right and the yucca crisps add the winning touch as you look out over the waiter service loungers that enjoy a special pricereduced menu served on unique bamboo dishes.
g Urb. Zaragoza s/n, Las Chapas (A7, exit km 190,50), Marbella. Tel: 952 900 450. www.laplagecasanis.com
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We followed these light but beautifully flavoured starters with a Salade Niçoise made from homegrown organic ingredients and a Thai Gua Puo of Iberian pork that is as tasty as it is novel. With a master pastry chef on site, the desserts are definitely something to look out for as well, and the Peach Melba with caramel crumble, vanilla ice cream and a coulis of raspberries was matched only by the Soupe de Fraise of fresh strawberries, raspberries, peaches, mint and a tomato coulis served with a soft orange sauce. At La Plage by Casanis you can opt for classics or venture into creative territory with imaginative cuisine in a wonderful seaside setting and a venue that is at once chic and laid-back.
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b THE GOURMET news COMPILED BY MARISA CUTILLAS
A New Look for Bono Beach Elviria beach club, Bono Beach, has been revamped by its new owners. Featuring gorgeous décor and furniture, Bono Beach is now open for dinner as well as lunch and beach snacks. Located on a beautiful and clean beach near to the Costabella Urbanisation, it boasts Balinese sun beds and lounges with new thick mattresses. The new menu, dreamed up by Chef Lorenzo Otterburn, features a chiringuito style grill, a wide range of healthy salads, sushi and ceviche, light bites and some old Bono favourites. Focus is on top quality ingredients and good value. The new house specialty is the Lobster Thermidor. Open daily from 11am. Reservations recommended. i www.bonobeachmarbella.com.
Drew’s Place: Serving Fresh Food Realness in Benalmádena Drew’s Place is an exciting new café bar in Benalmádena serving juicy homemade burgers, gourmet salads, tapas, seasonal main dishes and much more. The bar serves ice-cold beer on tap, excellent wines, Champagne, Prosecco and spirits. Those into non-alcoholic beverages will love the handmade frappes and coolers, while families can avail of the kid’s meal deals, with a large play area nearby. The restaurant can also cater to dietary needs with previous notice. g Open Monday and Tuesday 10am to 11pm, closed Wednesday, open Thursday to Sunday from 10am ‘til late. Avda. Machado 4, Urb. Los Porches 24, Benalmádena. Tel: 646 672 075. www.drewsplace.es
Gastronomy Event at La Parrilla Grill in Marbella La Parrilla Grill on Marbella’s Golden Mile is arguably the finest place to enjoy exquisite Spanish and grilled dishes. Recently, the restaurant held a well attended gastronomic event, featuring Iñaki Gorrochategui (Casa Julián de Tolosa) and Mikel Monterola (Bodegón Jose-Mari Oriol) on the grill. Guests enjoyed welcoming aperitifs, a ‘coupage’ vermouth and Estrella de Galicia beer, pintxo de tortilla, hand cut ham, grilled Navarra pepper, Málaga gazpaco, bacalao croquettes, Tarifa besugo, exquisite steak and much more. The restaurant also recently hosted a press lunch when members of the media were invited to try a range of the dinery’s excellent tradicional tapas. La Parrilla Grill is open daily for lunch and dinner and boasts a cosy outdoor terrace, elegant indoor bar and seating area and a comfy lounge area. i www.restaurantelaparrillamarbella.es
Jorge Ordoñez Visits
the Marbella Club Hotel
Renowned winemaker, Jorge Ordoñez, recently visited the Marbella Club Hotel, where an event with the very best sommeliers on the Coast was held. Attendees tasted around 30 wines made by Jorge Ordoñez’s winery, honouring the fact that the latter is the largest exporter of Spanish wines to the United States. Ordoñez has brought a plethora of wines to American connoisseurs, including Rioja, Ribera del Duero, Prioratos, Mallorcan wines, Malagueñan wines and native Spanish grape varieties such as godella and malvasia. Ordoñez shared his personal vision of Spanish wines and spoke about popular denominations of origin such as Valdeorras, Málaga and Rías Baixas. i www.marbellaclub.com
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· Noches de verano de martes a domingo · Summer nights from Tuesday to Sunday ·
DINNER & SHOW Espectáculo · Flamenco Show
AITANA DE CÓRDOBA Las mejores canciones de · The best songs from
THE GIPSY KINGS · Una interpretación creativa de la cocina andaluza tradicional ·
DANI GARCÍA A creative interpretation of traditional
ANDALUSIAN CUISINE with highly theatrical presentations
€90 per person · €38 per child · welcome cocktail & entertainment included ·
PUENTE ROMANO BEACH RESORT & SPA Bulevar Príncipe Alfonso von Hohenlohe, s/n - 29602 · Marbella · Málaga · Spain
RESERVAS / RESERVATIONS (T) +34 952 820 900 restaurantes@puenteromano.com
b THE GOURMET news
El Patio Dani García and the Sultry Sounds of Flamenco
New Menu at the Vincci Selección Posada del Patio 5* The Vincci Selección Posada del Patio 5*, a stunning hotel with an outstanding view overlooking the Cathedral of Málaga, is proud to announce that it has a brand new menu for the summer season, comprising dishes such as the grilled octopus, tuna tartare, salt-baked gilthead with thyme and lemon, ceviche, and slowly roasted meats (including veal and suckling pig). Even the desserts are unique: think a Malagueño cheese mousse, a macarón treat inspired on El Torcal de Antequera, or the Wine Room and Chocolate (featuring a blend of excellent wine and chocolate). Dishes are reasonably priced and the VAT is included in the menu prices. i www.vinccihoteles.com
Beronia Reserva, the Best Red Wine in the World
Beronia Reserva 2011 was recently deemed the Best Red Wine in the World at the International Wine Challenge, owing to its excellent price-quality ratio. Beronia Reserva was also crowned the Best Red Wine in Spain, Best Wine in La Rioja and Best Reserva Wine from Rioja. Beronia Reserva captivated the judges, who awarded it with the prestigious prize that is now in its 33th year. The decision was made after strict blind tasting sessions. The wine, comprising a blend of tempranillo, mazuelo and graciano grapes, was the clear winner, which was great news for Matías Calleja, the winemaker who has determined that Beronia create its own personal style. i www.beronia.com
The Puente Romano Beach Resort & Spa recently impressed diners with a new space enveloped in the magic of fine food and flamenco: El Patio Dani García, the perfect spot to enjoy a marvellous open air dinner designed by Chef Dani García and a passionfilled performance by Aitana de Córdoba, one of young flamenco’s most renowned dancers. Also performing were Gitane and a band playing the Gypsy Kings’ greatest hits. The fusion between Spanish music and Dani García’s creative cuisine delighted clients on a night filled with intense flavours and the magic of music and other performances. The Patio will be open throughout the summer, from Tuesday to Sunday. Tickets cost €90 per person (€38 for children). g For reservations, Tel: 952 820 900. restaurantes@puenteromano.com
New Arrivals at Arenal Beach Bar & Restaurant
Renowned chef Daniel Kozak and manager Isabel Domínguez, formerly of Soliluna, have transferred their culinary and hospitality skills to the seaside in El Rosario at Arenal Beach Bar & Restaurant. Guests can enjoy one of chef Daniel’s signature dishes or an Argentine barbecue on the main terrace, tapas in the shade of the trees, or a cocktail in the lounge, all with spectacular views. Open for lunch and dinner seven days a week, the restaurant offers regular barbecues, live music tango Shows, themed nights, happy hour and much more. Valet and ample parking are available. g Urb. Playas del Arenal 1, Av Cervantes s/n, Marbella. Tel: 951507426 / 633155109. www.arenalbeachmarbella.com
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© Gary Edwards
b THE GOURMET travel
I need very little persuading to visit Scotland’s capital city with its neoclassical buildings, medieval old town and impressive Georgian new town. Edinburgh is an elegant, sophisticated place and home to a large selection of designer shops, great cafes and bars offering a different single malt for every day of the year!
E
dinburgh is blessed with one of the UK’s most impressive castles situated right in the heart of the city and The Palace of Holyrood can be found close by at the bottom end of The Royal Mile. Holyrood has been the residence of The Kings and Queens of Scots since the 16th century. The Queen spends a week there at the beginning of each summer and, providing she’s not in residence, the State apartments, along with the historic rooms, are open to the public and well worth a visit. However, if I was to be given a choice of the time of year to visit, it would be in August in order to coincide with The Edinburgh Festival Fringe. This is without doubt the world’s largest arts festival held over 25 days during which time, there are more than three thousand shows taking place in over 300 venues. The organisers quite rightly boast of a programme to suit all tastes, but by far the most popular is the comedy element. Indeed ‘The Fringe’ has launched the career of many of today’s major
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stars including, Rowan Atkinson, Billy Connolly and Jo Brand. While the entertainment will please and amuse you, The Witchery at the Castle, will definitely amaze you. Perfectly positioned for all of the action on The Royal Mile, this is for me, the perfect place to take full advantage of everything that Edinburgh and its Festival has to offer. This baroque, totally over the top theatrical restaurant with rooms is not for the faint hearted. The nine suites situated within this 16th century building are home to beautiful antique furniture, dark rich sensual décor, original four poster beds and huge roll top baths. It’s the perfect venue for a romantic evening or an funky place to rest your weary head after a day exploring the city. The Witchery has, over the years, developed a fine reputation with locals and tourists alike for its food and, remaining true to its roots, tends to feature traditional Scottish dishes. I would recommend the haggis served with a shot of the finest Scotch whiskey. In addition, I suggest that during your stay you book a table for lunch in
the hotels ‘Secret Garden’, if only to admire the beautifully painted ceiling. If your tastebuds are tantalised by a more modern style of fine dining, then you would be very hard pressed to find anywhere across the UK as good as The Kitchin. No this isn’t a spelling mistake, but the restaurant owned and run by Tom Kitchin. Tom Kitchin is probably Edinburgh’s most talented Michelin-starred chef, who trained under some of the worlds most renowned chefs, including Alain Ducasse at the Michelin 3 star Le Louis XV in Monte Carlo. The restaurant is situated on Leith’s waterfront and was originally a bonded warehouse storing whisky. Unlike many Michelinstarred restaurants, The Kitchin is far from being stuffy and formal with a relaxed atmosphere. Tom’s approach to cooking is very simple; he describes it as a ‘nature to Plate’ experience. He insists on using fresh locally sourced ingredients from suppliers with whom he has developed a relationship over a number of years and then employs his immense creativity in order to produce some of the most complex and interesting dishes I’ve come across.
WORDS KEVIN WOODFORD
Tom’s signature dishes include Tartare of line-caught mackerel marinated in seaweed and lemon dressing served with winkles and brown shrimp, plus for pudding his Coffee and chocolate mousse with Yer Ben beer ice cream and it is wonderful. However, the piece de resistance has to be his ‘boned and rolled pigs head served with roasted langoustine, crispy pig ear salad and a gribriche cream’. It might sound like a line from one of the comedy shows appearing at The Fringe, but trust me if you’re brave enough, this really is clever cooking!
g Kevin is an Internationally renowned chef, former Head of Department for one the UK’s most prestigious Colleges of Higher Education and more latterly one of the BBC’s most versatile television presenters, having presented Holiday, Ready Steady Cook, Can’t Cook, Won’t Cook, Big Kevin, Little Kevin, Planet Cook, The Heaven & Earth Show and a host of other network shows. He was the recipient of a National Television Award and the subject of This is Your Life and acts as a consultant to several International Hospitality Companies. Kevin Woodford is also a Presenter at BBC Watchdog.
EDINBURGH 7/21/16 3:58 PM
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b THE GOURMET profile
WORDS MARISA CUTILLAS PHOTOGRAPHY KEVIN HORN
Eternal Sunshine at Macaao Beach CHRISTINE AND MICHEL DHONDT
M
ost couples find working together to be a challenge yet it is the complete opposite for enigmatic co-founder of Macaao Beach, Michel Dhondt, who admits that he probably wouldn’t be running the busy beachside jaunt with such passion and flair, were it not for his wife, Christine. “She is everything to me,” he says. “She is the best customer service hostess, the best mother to our two daughters, and the best wife.” The secret to their unique partnership is their shared vision. Christine actually started out in marketing, working at famed jeans company, Levi’s, in Brussels. Michel, meanwhile, had spent most of his childhood by the sea and longed to return there. The couple met in coastal town Knokke-le-Zoute and soon, their entrepreneurial savvy
shone through. They decided to become restaurateurs, and the rest is history. “We opened our first restaurant, a French bistro, La Bohème, at Knokke-le-Zoute – it quickly became very popular. Soon after, our dream came true when our two little girls were born. As they started growing up, Christine suggested that we move to Spain, so we began our hunt for a beautiful seaside restaurant. We searched for a long time before finding our current locale, which used to be the old Mamen’s Chiringuito. We thought it would be perfect for presenting a top quality dining experience with a Belgian twist.” Christine and Michel are both ‘people persons’; both are always visible, with Christine at the front desk greeting diners and Michel usually hopping from table to table. “Our clients just love Christine, she is so friendly, so happy… she’s a ray of sunshine.” Michel himself loves liaising with guests; a keen chef whose family recipes have made their way to many of the most popular dishes on the Macaao Beach menu, he admits that he prefers “to
be upfront, to make sure the client experience is just perfect.” Thanks to Michel’s deep knowledge of Belgian cuisine and experience working in top establishments abroad, Macaao Beach dishes up the kind of fare you would never find at a typical chiringuito: think freshly caught carabineros, a spicy sea bass in madras curry sauce, or a gently grilled Dover sole served in a tangy lime sauce (served, of course, with huge Belgian fries – indubitably the best in the world). “The carabineros and crevette croquettes are definitely inspired on Belgian tradition,” he notes, lovingly recalling his father, who dabbled in the kitchen despite not being a professional cook. “He instilled a love for good food in me and gave me many recipes I rely on to this day.” Michel comments that on the Coast, the emphasis is very much on fish and seafood and the menu is testimony to the important role played by local, seasonal produce. Macaao Beach serves everything from a strikingly fresh tuna tartar dish to a light yet satisfying ‘small fish’ soup. Indeed lovers of raw food are pampered here, with salmon and beef tartar also on the menu. Far from being bland or too simple, the raw
products are blended with palatable pleasers such as mango, passionfruit and lime. If ceviche is your thing, you definitely can’t forego their take on the Peruvian classic, which dazzles with its delicate combination of flavours, aromas and textures. The chefs also whip up daily specials, depending on the produce available. As the summer ends, they begin working on the winter menu, since Macaao Beach continues to be a popular choice for diners during the cooler months. Michel and Christine aim at offering their clients a one-of-a-kind experience and this goes beyond the food. “We have a wonderful team who have built an excellent relationship with our regular clients; this is why we have so many devoted customers. Our clients have stayed loyal to us for so many years.” The dynamic couple are excited to announce a new addition to the team: their eldest daughter, Lisa, has already taken her first tentative steps into the business. Says Michel, “I am very honoured that she is now with us. We may have a little beach club but it has a very warm heart – that heart is Christine and now, our daughter.” i www.macaaobeach.com
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The number one venue for relaxed dining with fab food, freaky cocktails and funky music! JOIN US AS WE TAKE YOU ON A FAST SPIN WITH GREAT FOOD AND AWESOME COCKTAILS. A UNIQUE DINING EXPERIENCE WITH A GREAT ATMOSPHERE, IN GREAT SURROUNDINGS TO A BACKDROP OF THE BEST CUTTING EDGE MUSIC.
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Avda. Julio Iglesias, Puerto Banús, Marbella (next to Goya cinema in Banús) Tel: +34 951 319 292 Open every day 10am till midnight www.thelaunderettebanus.com
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b THE GOURMET wine
&VERDEJO RUEDA
S
ituated just south of the city of Valladolid, Rueda is a white wine enclave surrounded by the red wine regions of Toro, Ribera del Duero and Cigales. This arose due to events many centuries ago when the Moors invaded Andalucía and prohibited the production of sherry and the fortified white wine styles that were the favourites of the royal courts. As the Moors moved northwards, the land was subject to a scorched earth policy and incentives needed to be imposed in order to re-populate the territory. Settlers were allowed to own their land if they grew vegetables and vines. One variety in particular was planted: Verdejo (the name means ‘greenish’), NOT to be confused with Verdelho (actually a synonym for Godello) and it produced wines that were similar in style to the heavy and fortified whites that the Spanish Royal Family enjoyed. This situation continued long after the expulsion of the Moors in 1492 and sherry production in Andalucía restarted. The phylloxera virus took its toll and while new vines were planted and grafted on to the resistant American rootstocks, Verdejo lost its main market. Franco’s decision to pay for each litre, no matter how bad it was, led to Verdejo being uprooted in favour of the more prolific Palomino. Rueda and Verdejo were stuck in the doldrums until Francisco Hurtado de Amézaga y Dolagaray entered the fray. The man known as ‘Paco’ to his friends and the
Marquis de Riscal to anyone else had wanted a wine with more personality and less oak than those produced in Rioja. He felt that Viura was not good enough. He had studied with the Frenchman Professor Émile Peynaud and entrusted the task to him. Peynaud experimented but found that the local, but forgotten grape of Rueda was the perfect solution. However, the greatest discovery was a complete reversal of the vinification of the grape: out went the old oxidised style and in came the low-temperature, stainless steel fermentation that secured the zippy, almost Sauvignon Blanc style of the grape. Verdejo was reborn, or given that this is Rueda, perhaps the wheel was re-invented… After so long, Rueda and Verdejo became recognised, along with the Albarino from the Rias Baixas and the Penedes whites from Torres as the standard bearers for Spanish white wine. White Rioja was still a stalwart but drinking habits were moving away from oak, both in white and red wine. Jan Read, the father of my fellow writer for this column, wrote one of the early and seminal books on the wines of Spain. Reading this in the mid 80s, Rueda merited a small paragraph, reflecting its relative unimportance at that time. How this has changed! Today, Viura and Sauvignon Blanc are planted alongside the local hero and in some cases are blended with it. La Casa from Menade, owned and run by the Sanz family (doyens of the region)
I write this column on the day that the United Kingdom voted to leave the European Union. As is not a political magazine, I shall say no more about this other than this particular article wishes to celebrate a positive collaboration between a Spaniard and a Frenchman and that I shall be drinking it copiously, if only as anaesthetic to the endless speculation that will certainly follow. WORDS PHILIP BOMBER HARRIS
and Basa from Telmo Rodríguez are both excellent examples of blends, where all three varieties are present. To my mind though, Verdejo is best on its own as this allows its lightly herbal, zippy, grapey character to come through. For those starting out on the Verdejo trail, think initially of Sauvignon Blanc, with a little more heaviness and a less acidic profile. Some are oaked, such as Cuatro Rayas from the La Seca co-operative. In addition to the names already mentioned, look out for Riscal and raise a glass to Paco while doing so. Without him, the Verdejo grape might never have emerged from oblivion and drinkers would have been deprived of this vinous delight. It is an ideal aperitif but will also match lighter dishes such as salads, fish and grilled chicken. It is perhaps best with white rather than oily fish and will ideally always be accompanied by a sunny day. As ever, happy drinking.
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TASTE Signature Japanese cuisine awarded one Michelin star
KABUKI RAW
CTRA. DE CASARES S/N, 29690 CASARES, MÁLAGA · T. +34 952 93 78 00 WWW.FINCACORTESIN.COM
b THE GOURMET wine
ALL WINES HAVE
A STORY TO TELL A
ll wines on the market have a hidden and sometimes fascinating story to tell. Take Inspiración Tempranillo blanco 2012, recently rebranded as Inspiración Alto Cantabria. Jesús Martínez Bujanda, a fourthgeneration wine maker with close ties to Marbella, extended his winery, Conde Valdemar, so that the next generation would be inspired to produce modern varieties of Rioja wine. Thus the wine’s name – Inspiración (Inspiration). The most fascinating aspect of this wine is the grape it is made from – Tempranillo blanco – the result of a natural mutation occurring every few thousand years, which causes the tempranillo grape to turn white (this grape normally produces red wine). Jesús piqued the interest of other winemakers in the region and 10 years down the line, a few wineries are also producing a single-grape wine made from this mutation. Organistrum blanco 2012 is one of the few Rías Baixas wines to partly age in a barrel. It spends around four months in French oak and ages a futher eight months in a steel deposit. Until around 15 years ago, Rías Baixas wineries didn’t dare produce crianza wine in a barrel. Now they have discovered that Albariño has a tremendous potential to age beautifully in a barrel, producing interesting notes and sensations. Organistrum is the name of a peculiar Galician instrument that requires two people to play it. Currently, only two original instruments exist. Amaya Arzuaga colección 2011 can largely be defined by its name. Amaya is one of Spain’s most prestigious designers and she lends her name to a wine made by her father, Florentino Arzuaga. There are two interesting things about the way this wine is made: firstly, the grapes used to make it are selected on a sorting table – those selected are the very best grown on Finca La Planta. Secondly, the label contains an image of one of Amaya’s designs from the year the bottle is released.
Domaine de Unx rosado 2015 once belonged to a cooperativa (cooperative group) from Navarra, which, owing to company policy, ceded the commercialisation of its wines to another cooperative group (from Valencia) with a turnover of €900 million. This wine is a Spanish version of the rosé made in Côte de la Provence, and is inspired on the latter from its design to its pinkish colour. Granbazán etiqueta ámbar 2015 is also a Rías Baixas wine, though it is made in the Valle del Salnés area. What is so interesting about this wine is that there is nothing new about it at all, except its label, which is less Baroque than its predecessor. Its peculiar bottle and saline flavour make it an ideal companion to a seafood meal. e
WORDS RICARDO GALEOTE
RECOMMENDED
WINES
INSPIRACIÓN
Tempranillo blanco 2012 D.O. Rioja Grape: 100% Tempranillo Blanco Price: Approximately €15 Bodegas Inspiración Valdemar
ORGANISTRUM
Blanco 2012 D.O. Rías Baixas Grape: 100% Albariño Price: Approximately €18 Bodega Martín Códax
AMAYA ARZUAGA
Colección 2011 D.O. Ribera del Duero Grape: 95% Tinta Fina and 5% Blanco del País Price: Approximately €70 Bodegas Arzuaga Navarro
DOMAINE DE UNX Rosado 2015 D.O. Navarra Grape: 100% Garnacha Price: Approximately €5 Bodegas Reymos
GRANBAZÁN
Etiqueta ámbar 2015 D.O. Rías Baixas Grape: 100% Albariño Price: Approximately €13 Bodegas Agro de Bazán
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. . THE GUIDE listings
the guide
Price guide per head for a three-course meal with wine
*restaurants
under €25
€25 – €40
€40 – €60
LISTINGS PET NEWS WHAT’S ON STARS FAMILY FUN €60 plus
Yanx
origen
Calderón Estébanez 19, Marbella. Tel: 952 774 578
american
Open from 9am Monday to Saturday and Sunday from 11am for breakfast, lunch and dinner. Centro Plaza, Nueva Andalucía. Tel: 952 818 861
Open daily for lunch and dinner. C/ Gregorio Marañón s/n, Marbella. Tel: 952 900 968
le bistroman
Open seven days a week for lunch and dinner. C/ Ramón Areces, esq. Marina Banús, Puerto Banús. Tel: 952 908 024
argentinean
HARD ROCK CAFÉ
Jacks Open seven days a week from noon till late. Puerto Banús, Tel: 952 813 625, Puerto Marina, Benalmádena. Tel: 952 563 673
Mr. gourmet burger Open from 6pm ‘til late every evening. Avda. Luis Braile 20, San Pedro de Alcántara. Tel: 952 785 257
Buenos Aires South Open Monday to Saturday for lunch and dinner. C/ Virgen del Pilar, 6, Marbella. Tel: 952 779 297
el banco Open Monday to Saturday from 9.30am to midnight. Urb. Aloha Pueblo, Local 35, Nueva Andalucía. Tel: 952 907 570
gauchos
ROUTE 66
Open daily for lunch and dinner. C.C. Laguna Village. CN 340, km 159, Estepona. Tel: 952 897 744
Open 10am until midnight every day. Plaza Antonio Banderas 17/29, Puerto Banús. Tel: 951 136 333
Open daily for lunch and dinner. C/ de la Acera de la Marina 2, Marbella. Tel: 952 900 968
Hacienda patagonica
ruta 40 Open from 9am to 12 midnight daily. C.C. El Zoco, Sitio de Calahonda. Tel: 951 133 737
Open daily for lunch and dinner. El Corte Inglés, Puerto Banús. Tel: 952 909 990
Valderrama Restaurant
belgian
Open Tuesday to Saturday for dinner only and on Sunday for Buffet Lunch. Apartado 1, Ctra. de Cádiz, km. 132.2 Sotogrande, Cádiz. Tel: 956 791 200
Open daily for both lunch and dinner. Ctra. de Ronda (El Madroñal), San Pedro de Alcántara. Tel: 952 786 688
gluten-free
El Coto
mytilus Open daily for lunch and dinner. Plaza de Los Naranjos, Puerto Sotogrande. Tel: 956 790 212
french
celicioso
Open daily for breakfast, lunch and dinner. At the Puente Romano Hotel on the Golden Mile. Tel: 952 820 900
greek
Casa mono
Red Pepper
Open Monday to Saturday from 1pm to 11pm. C/
Open daily for both lunch and dinner.
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listings THE GUIDE .
Muelle Ribera, Puerto Banús. Tel: 952 812 148
grills
Asador Criollo Grill Open nightly for dinner. CN340-A7, km. 166, Cancelada, El Saladillo. Tel: 952 784 463
Asador guadalmina Open Monday to Saturday for lunch and dinner. Urb. Guadalmina Alta, C.C. Guadalmina, Local 3, San Pedro de Alcántara. Tel: 952 883 003
cabaña nagüeles Open Monday to Thursday from 11am to 2am and on Friday and Saturday from 11 am to 3am. Urb. La Carolina, Marbella. Tel: 951 134 083
El Carnicero Open daily for both lunch and dinner. Pueblo Viejo Cancelada. Between San Pedro & Estepona. Tel: 952 886 307
El Carnicero 2 Open every day for lunch and dinner. Ctra. de Cádiz, km. 176, Marbella. Tel: 952 867 599
El Gaucho Open daily for dinner from 7.30pm. Galerías Paniagua. Sotogrande. Tel: 956 795 528
El gaucho de banús Open daily for lunch and dinner. Muelle Benabola 9-11, Puerto Banús. Tel: 952 812 167
el rancho del puerto Open for lunch and dinner every day. Muelle Benabola 4, Puerto Banús. Tel: 952 816 252
Grill del puerto Open for lunch and dinner every day. Muelle Ribera
47H, Puerto Banús. Tel: 952 811 686
Mumtaz
amigos
La pArrilla
Open daily for both lunch and dinner. Casa No.7, P. Banús. Tel: 952 812 090
Open for dinner from Monday to Saturday. C/ Málaga 3, Benahavis. Tel: 952 855 175
Open Monday to Saturday for lunch 1-4pm and dinner from 8pm-midnight. Ctra de Cádiz, km 178, Marbella. Tel: 952 827 880
MARBELLA CLUB GRILL Open every night for dinner. Marbella Club Hotel. Blvd. Príncipe Alfonso von Hohenlohe, s/n, Marbella. Tel: 952 822 211
Old Town Grill Open Monday to Saturday for dinner and Sunday for lunch. C/ San Lázaro, 3, Pza. Victoria, Marbella. Tel: 952 867 306
international 11&11 Restobar
Open Monday to Thursday from 7pm ‘til late, on Friday and Saturday from 1pm to 4pm and from 7pm ‘til late and on Sunday from 10am ‘til late. Dársena de Levante, Local 39, Estepona Port. Tel: 951 703 060
aroma
Aidan’s bar & Grill
Open every day for lunch and dinner, closing Sunday, Monday and Tuesday at 8pm. Ctra. Arroyo de la Miel, s/n, Benalmádena. Tel: 902 102 675
Open daily for lunch and dinner. Ctra. Cádiz, exit Las Chapas. Tel: 952 831 922
Open Thursday to Tuesday for dinner from 5:30pm. Closed Wednesdays. C/ 4/5 Montemayor, Cancelada (opposite the Farmacia). Tel: 952 887 828
VOVEM
Al Rolo
Open daily for lunch and dinner. C.C. Odeon, Locales 9-10, C/ Las Yedras, Nueva Andalucía. Tel: 952 003 434
Open from 1pm to 4pm and 7pm to 11pm daily. At Reserva del Higuerón. Avda. del Higuerón 48, Benalmádena. Tel: 952 661 174
Restaurante Rancho
indian
Jaipur palace Open every night except Tuesday for dinner. CN340, km 194, next to Camping Cabopino, Marbella. Tel: 951 310 004
Jaipur Purple Open daily for dinner. CN 340, km. 166, Estepona. Tel: 952 888 353
Massala Open daily for dinner. 57, Duquesa de Arcos (Sabinillas seafront). Tel: 952 897 358
arenal beach Open daily for lunch and dinner. Playa del Arenal, 1, Marbella. Tel: 951 507 426 Open daily for lunch and dinner. C/ Moncayo 23, Fuengirola. Tel: 952 665 502
baboo lounge and restaurant
Bahia beach Open daily for lunch and dinner. CN340, km 146.5, Casares. Tel: 951 704 884
barbq artesanal burgers Open every day for lunch and dinner. C/ Jacinto Benavente 5, Marbella. Tel: 952 770 656
Albert & simon
beach house
Open for lunch and dinner from Monday to Friday and for dinner only on Saturday. Closed Sundays. Urb. Nueva Alcántara, Edif. Mirador, Bloque 4-B, Marbella. Tel: 952 783 714
Open daily for lunch and dinner. Urb. Coto de los Doles, Carril del Relojero, Elviria, Marbella. Tel: 952 839 458
alberts
Open Monday to Sunday for dinner. C/ Camilo José Cela 4, Marbella. Tel: 952 868 898
Open daily for lunch and dinner. Puerto Cabopino. Tel: 952 836 886
Amanhavis Open for dinner from Monday to Saturday from 8.00pm. Calle del Pilar 3, Benahavís. Tel: 952 856 026
beckitts Besaya Beach Open Monday to Thursday for lunch, Friday and Saturday for lunch and dinner and Sunday for lunch. Urb. Coral Beach s/n, km 176, Marbella. Tel: 952 777 299
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. THE GUIDE listings
BIBO Open every day for lunch and dinner except Sunday afternoon and all of Monday. At the Hotel Puente Romano. Bulevar Príncipe Alfonso von Hohenlohe s/n, Marbella. Tel: 951 607 011
Black and white Marbella Open daily for lunch and dinner. Muelle Benabola, under the Torre de Banús, Puerto Banús. Tel: 952 815 607
bono beach Open daily from 11am to 9pm. Urb. Costabella, Avda. Cervantes s/n, Marbella. Tel: 952 839 236
bora bora beach Open daily from 11am to 2am. Paseo Marítimo de San Pedro de Alcántara. Tel: 952 789 100
Brunings Kitchen continuously open Monday to Friday from 1pm to 11pm. Saturday – dinner only. Closed Sunday. Las Palmeras 19, San Pedro de Alcántara. Tel: 952 786 156
CAFÉ DE RONDA Open daily for breakfast and lunch until 7pm. Avda. Ramón Gómez de la Serna 23, Marbella. Tel: 952 862 149
Cafetería ke Open daily for lunch and dinner. Puerto Deportivo de Sotogrande, s/n. Tel: 956 790 333
Camurí Open daily for lunch and dinner. C.C. Laguna Village, local 24-25, Estepona. Tel: 951 217 871
Casanis
Open every day from 6pm except Sundays. C/ Ancha, 8, Marbella. Tel: 952 900 450
celima Open every day for lunch and dinner. Hotel Hermitage, Ctra. de Casares, Casares. Tel: 952 895 639.
cerrado del águila Open every day for breakfast, lunch and dinner. Urb. Cerrado del Águila, Camino del Acevedo, s/n, Mijas Costa. Tel: 951 773 521
c’est la vie
Roque Club, CN 340, km. 127, Cádiz. Tel: 956 613 030
El Campanario Open every day for lunch. Open for dinner on Friday and Saturday. CN 340, km. 168, Estepona. Tel: 952 880 126
and Sunday for lunch. At Marbella Golf & Country Club. CN 340, km. 188, Marbella. Tel: 952 830 500
El Restaurante del Casino Open every day for dinner from 8pm-4am. Hotel Andalucía Plaza s/n, Marbella. Tel: 952 814 000
EL CASTILLO
Fabiola
Open Tuesday to Sunday for dinner. C/ El Pilar s/n, Benahavís. Tel: 681 294 442
Open Tuesday to Saturday for lunch and dinner and on Sundays for lunch. Cortijo Los Canos, Pueblo Nuevo de Guadiaro, CN-340, km. 132, Sotogrande, Cádiz. Tel: 956 695 114 / 619 694 484
El Corzo Open daily for dinner. Hotel Los Monteros, Ctra. de Cádiz, km. 187. Tel: 952 771 700
Finca Besaya
Open daily for breakfast, lunch and dinner. Paseo Las Palmeras, 15, San Pedro de Alcántara. Tel: 952 783 394
EL GRAN GASTBY
cortijo fain
EL JINETE
Open every day for lunch and dinner. Ctra. de Algar, km. 3, Arcos de la Frontera, Cádiz. Tel: 956 704 131
Open daily for dinner except for Friday. Ctra. La Cala Golf, km 45, La Cala de Mijas. Tel: 952 119 170
El lago
fonda restaurante el postillón
del mar
Open Tuesday to Sunday for dinner. Urb. Elviria Hills. Avda. Las Cumbres s/n, Marbella. Tel: 952 832 371
Open Tuesday to Sunday from 7:30pm to 11pm. Ctra. de Mijas, km. 1, A-387, Alhaurín El Grande. Tel: 951 254 520
Open daily for lunch and dinner. At the Hotel Puente Romano. Bulevar Príncipe Alfonso von Hohenlohe, s/n, Marbella. Tel: 952 820 900
Don Leone Open every night for dinner. Puerto Banús, Marbella. Tel: 952 811 716
D-wine Open Monday to Sunday for lunch and dinner. C.C. Azalea, Edif. A, CN340, km 173, Nueva Andalucía. Tel: 951 339 309
Open daily for lunch and dinner. Muelle de Honor, Puerto Banús. Tel: 951 778 797
Open daily for lunch and dinner. Urb. Rio Verde Alto, s/n. Tel: 952 861 382
Finca El Forjador Open daily for lunch from 1-4pm, Wednesday to Sunday. Ctra. de Casares, km. 10. Tel: 952 895 120
EL MIRADOR
Galeria San Pedro
Open for breakfast every day. At the Kempinski Hotel Bahía Resort. CN 340, km. 159, Estepona. Tel: 952 809 500
Open from 11am until midnight. Closed Sundays. Avda Las Palmeras 15, San Pedro Alcántara. Tel: 952 780 927
El oceano beach hotel Restaurant & Spa
GD Gourmet deli marbella
El Bolero
EL OLIVO
Open 9:30am to 9pm from Monday to Friday and Saturday from 12am to 6pm. Closed Sundays. Bulevar Príncipe Alfonso von Hohenlohe 7, Marbella. Tel: 952 774 049
Open every night for dinner from 8-11pm. The San
Open Monday to Saturday for lunch and dinner
hermosa
Open daily for lunch and dinner. CN 340, km 199, Miraflores Playa, Mijas Costa. Tel: 952 587 550
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listings THE GUIDE .
Kempinski Hotel Bahía Estepona. CN 340, km. 159, Estepona. Tel: 952 809 500
Open daily for dinner. La Cala Resort, La Cala de Mijas, Mijas. Tel: 952 669 000
La cabaña del mar
la tienda
Los naranjos restaurant
Open every day for breakfast and lunch, except Monday. Dinner by reservation is possible on Friday and Saturday. Tel: 952 856 171
Open every day for lunch and for dinner from Monday to Saturday. Kempinski Hotel Bahía Estepona CN 340, km 159, Playa El Padrón, Estepona. Tel: 952 809 500
Open nightly for dinner except Mondays. C/ La Tienda 1, Urb. La Virginia, Marbella. Tel: 626 273 882
Open daily for breakfast, lunch and dinner. Urb. Los Naranjos de Marbella. Nueva Andalucía. Tel: 952 816 105
Horizon steakhouse
LA CANTINA DEL GOLF
Open daily for lunch and dinner. Avda. Antonio Machado s/n, Benalmádena. Tel: 952 560 094
Open for breakfast and lunch until 8pm. Closed Sunday. Flamingo Golf Club, Cancelada, Benahavís. Tel: 951 318 815
Open Tuesday to Sunday for dinner from 7pm. Closed Monday. Local 1A. Puerto de Cabopino. Tel: 952 837 483
hills cafe
hotel marbella club buffet Open every day for lunch. Blvd. Príncipe Alfonso von Hohenlohe s/n, Marbella. Tel: 952 822 211
il mare Open every evening for dinner. Playa del Rodeo, Marbella. Tel: 951 319 372
la FAMIEKE Open Monday to Saturday for dinner from 7pm. Closed Sunday. Calle Cruz, Plaza Puente Ronda, Marbella. Tel: 952 775 412
LA GRANADA DIVINO
La Veranda
Open every night for dinner. Muelle Ribera, Puerto Banús. Tel: 952 815 915
Open Tuesday to Saturday for dinner. Hotel Villa Padierna, Urb: Flamingos s/n, Marbella. Tel: 952 889 150
Macaoo beach
La Verandah
Magna Café
Open week days for dinner at 7:30pm and weekends for lunch and dinner, closed Tuesdays. Ctra. de Cádiz, km. 136. Playa Guadiaro, Torreguadiaro, Cádiz. Tel: 956 615 998
Open every day for breakfast, lunch and dinner. C/ Calderón de la Barca, s/n. Tel: 952 929 578
La veranda lobby bar
Open daily for lunch and dinner. C/ Jose Echegaray, San Pedro de Alcántara. Tel: 952 113 618
Mare nostrum Open daily for breakfast and dinner. At the Hotel Amàre Marbella. Avda. Severo Ochoa 8, Marbella. Tel: 800 843 493
Open daily for lunch and dinner except Tuesday. C/ de las Piedras, Gaucín. Tel: 951 709 075
Open every day for lunch and dinner. At the Kempinski Hotel Bahía Estepona. CN 340, km 159, Estepona. Tel: 952 809 500
La Loggia
LIMA
Open daily for breakfast, lunch and afternoon snacks. Hotel Villa Padierna & Flamingos Golf Club, Ctra. de Cádiz, km. 166 (Cancelada exit), Benahavís. Tel: 952 889 150
Open Tuesday to Sunday from 6pm to 12am and for lunch on Sunday from 12pm to 5pm. Plaza Practicante Manuel Cantos 2, Marbella. Tel: 952 866 630
Open for dinner Monday to Saturday. Avda. Severo Ochoa, 12, Marbella. Tel: 952 864 895
la plage de casanis
les cubes
MOJO
Open daily for lunch and dinner. Urb. Zaragoza s/n, Las Chapas (exit km 190.5), Marbella. Tel: 952 900 450
Open daily for lunch and dinner. Urb. Oasis Club, CN340, km. 183, Marbella. Tel: 952 868 396
Open from Monday to Saturday for dinner from 8pm ‘til late. Monte Paraíso Golf, Marbella. Tel: 951 217 272
La Terraza
la brisa
Open every night for dinner. Hotel Meliá La Quinta, Urb. La Quinta Golf s/n, Marbella. Tel: 952 762 000
momo marbella
Open everyday lunch and dinner. Golf Hotel Guadalmina, Marbella. Tel: 952 882 211
Open for dinner Thursday to Monday from 7pm.
La Terraza
los bandidos
mos eisley
karma Open every day from 10am until late. C/ Las Violetas 7, Conjunto Andalucía Garden Club, Nueva Andalucía. Tel: 952 815 736
Laguna Beach Restaurante C.C. Laguna Village, local R1, Estepona. Tel: 952 800 873
LA biznaga Open Tuesday to Saturday for lunch and dinner and on Sunday for lunch only. Ctra. Ronda, km. 46, Urb. Las Medranas, local 4, San Pedro de Alcántara. Tel: 951 275 750
los arcos
Mc café Open every day for breakfast, lunch and dinner. Marbella Club Hotel. Blvd. Príncipe Alfonso von Hohenlohe, s/n. Tel: 952 822 211
Messina
Open Monday to Saturday from 6pm to midnight. C/ Tetuán 7, Marbella. Tel: 952 771 560
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. THE GUIDE listings
Open Tuesday to Sunday from 12pm to 12am. Closed Mondays. Urb. El Pilar, C/ Ojén, km 166, Marbella. Tel: 951 196 609
Miraflores Golf Restaurant
Playa El Padrón, CN 340, km 159, Estepona. Tel: 952 800 015
Restaurante royal
Open every day for lunch and dinner. Paseo Maritimo Rey de España 93, Fuengirola. Tel: 952 866 627
SUite
Open daily for Breakfast, lunch and dinner. Ctra. de Cádiz, km. 199. Urb. Riviera Golf. Tel: 952 931 941
Open daily for breakfast, lunch and dinner. At the Hotel Torrequebrada, Benalmádena Costa. Tel: 952 441 414
NELI Gs
Rojo
Open daily for breakfast, lunch and dinner. C.C. Benavista, Estepona. Tel: 952 928 576
Open every day for lunch and dinner except Sunday. C/ Granada, 44, Málaga. Tel: 952 227 486
nōmō brasserie
Sea grill
Open for lunch and dinner every day except for Sunday. Bulevar de San Pedro, San Pedro de Alcántara. Tel: 951 702 168
At the Puente Romano Beach Club. Open daily for lunch and dinner. CN340, km 187, Marbella. Tel: 952 820 900
tanino
ocean club
shanti-som – amrita
Terra Sana
Open daily for lunch and snacks. Avda. Lola Flores s/n, Puerto Banús. Tel: 952 908 137
Open Monday to Thursday from 1.30pm to 4.30pm, Friday and Saturday from 1:30pm to 4.30 pm and 8pm to 10.30pm. Ctra. de Ojén, km 22, A355, Marbella-Monda. Tel: 952 864 455
Open Monday to Saturday for breakfast, lunch and dinner. Nueva Andalucía next to the Casino. Tel: 952 906 205. Marina Banús, Puerto Banús. Tel: 952 817 977. C.C. Laguna Village, Estepona. Tel: 951 901 050. C.C. Mary Sol, Sotogrande. Tel: 956 796 931. C.C. La Cañada, Marbella. Tel: 952 868 663. C.C. Parque Miramar, Fuengirola. Tel: 952 663 937
OCHO Open Tuesday to Sunday for lunch and dinner. C/ Moncayo 12, Fuengirola. Tel: 952 460 232 / 648 502 822
Orange Beach Club Open daily from 10am to 8pm. At the Don Carlos Leisure Resort & Spa. Avda. Zurita, s/n, Marbella. Tel: 952 768 800
Skina Open for lunch and dinner Tuesday to Friday and Saturday for dinner only. Closed Sunday and Monday. C/ Aduar 12, Old Town, Marbella. Tel: 952 765 277
Dinner and afterwards dance to music by resident DJ. Thursday to Saturday. Hotel Puente Romano, Marbella. Tel: 952 820 900
sutton Open nightly for dinner. Urb. Marbellamar 93, Marbella. Tel: 952 770 760 Open daily for breakfast, lunch and dinner. CN 340, km 168, Benamara, Estepona. Tel: 952 883 259
the launderette
The orange tree Open every evening from 6:30 pm-11 pm. Plaza General Chinchilla 1, Plaza de los Naranjos, Marbella. Tel: 952 924 613.
THE PLAYWRIGHT Open daily for lunch and dinner. C/ Manzana, Locales 8-11, Pueblo Los Arcos, Elviria. Tel: 952 830 868
tikitano Open every day for lunch and dinner. Urb. Guadalmansa, CN340, km 164, Estepona. Tel: 952 798 449
Trocadero arena Open every day for lunch and dinner. Torre Real Beach, Marbella. Tel: 952 865 579
trocadero beach Open daily for lunch and dinner. Playa de la Carolina, Marbella. Tel: 610 704 144
Trocadero Sotogrande
Open daily 10am to midnight. Avda. Julio Iglesias s/n, Puerto Banús. Tel: 951 319 292
Open daily for lunch and dinner. Paseo del Parque s/n, Sotogrande. Tel: 956 795 012
Open 8:30am to 8pm Monday to Friday and 9:30 am to 6pm on weekends. C/ Los Olivos 1, above the Enjoy Golf Academy in front of Aloha College. Tel: 690 001 045
the little geranium
UNI
Open Tuesday to Saturday for lunch and dinner. C/ Ronda, La Cala de Mijas, Mijas Costa (pedestrian street behind the Town Hall). Tel: 952 493 602
Open Tuesday to Sunday for dinner. At the Puente Romano Hotel on the Golden Mile. Tel: 952 820 900
sollo
The meeting room
PURO BEACH
Open nightly for dinner except Sundays. Urb. Reserva del Higuerón, Málaga. Tel: 951 385 622
Open daily for lunch and dinner. Laguna Village,
Suave
Open 9am to 11pm every day except Sundays. Avda. Ricardo Soriano 1, Local 1 (Edif. Portillo), Marbella. Tel: 952 772 577
Open daily for lunch and dinner every day except Monday. Ctra. de Casares km 7, Casares. Tel: 952 894 191
passion café Open for lunch and dinner every day. C.C. La Colonia, San Pedro de Alcántara. Tel: 952 781 583
puente romano beach club Open daily for lunch. Blvd. Príncipe Alfonso von Hohenlohe s/n, Marbella. Tel: 952 820 900
smart café
Venta garcía
villa padierna club de mar
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listings THE GUIDE .
Open daily for lunch from 1pm to 6pm. CN 340, km 166, Marbella. Tel: 647 791 515
zest Open Monday to Saturday from 8:30am to 4:30pm and for cocktail hour from 4:30pm to 8pm. Centro Plaza, Marbella. Tel: 951 319 151
zozoI Open Wednesday to Monday for dinner. Closed Tuesday. Plaza Altamirano 1, Marbella. Tel: 952 858 868
italian Al Dente
Open every day for dinner. Closed on Mondays. Urb. Jardines del Puerto, local 12, Puerto Banús. Tel: 952 906 181
Amore e Fantasía Open every day for lunch and dinner from 7pm onwards. Muelle Benabola, Casa 5A, Puerto Banús. Tel: 952 813 464
aragona Open every day for dinner. Avda. del Mar 3, Marbella. Tel: 951 134 322
Aretusa Open daily for dinner. Front line P. Banús. Tel: 952 812 898
Carpaccio Open every day for lunch and dinner. Frontline Puerto Banús. Tel: 952 813 357
casa tua Open every evening for dinner. C/ Ortiz de Molinillo 14, Marbella. Tel: 951 712 227
Da Bruno
la pappardella di estepona
Open all day. Da Bruno Cabopino: CN-340 Km. 194,7. Tel: 952 831 918. Da Bruno a Casa: Marbella Mar, Local 1, Marbella. Tel: 952 857 521 – closed on Sunday. Da Bruno A San Pedro: Avda. del Mar, local 1E, San Pedro. Tel: 952 786 860 – closed on Monday. Da Bruno Sul Mare: Edif. Skol, Paseo Marítimo, Marbella. Tel: 952 903 318/19. Da Bruno Mijas Costa: Ctra. de Mijas, km. 3.6, Mijas. Tel: 952 460 724
Open every day for lunch and dinner from 1pm to midnight. Puerto Deportivo de Estepona. Tel: 952 802 144
Da Paolo Open everyday for lunch and dinner. Muelle Ribera, casa G-H, local 43, Puerto Banús. Tel: 952 816 453
Don giovanni Open Friday to Monday for dinner. At Hotel Finca Cortesín. Ctra. de Casares, Casares. Tel: 952 937 800
Frascati Open daily for lunch and dinner. Plaza de Los Naranjos s/n, Sotogrande. Tel: 952 790 392
gold restaurant
LA pappardella sul mare Open every day for lunch and dinner. C.C. Laguna Village, Estepona. Tel: 952 807 354
la Trattoria Open daily from 7pm to 11pm. At the Don Carlos Leisure Resort & Spa. Avenida Zurita, s/n, Marbella. Tel: 952 768 800
la trattoria de marbella Open daily from 1pm to 12.30am. Closed on Monday. C/ Las Malvas, Edif. Online, Local 4, Nueva Andalucía. Tel: 952 817 591
Leonardo da vinci Open every night for dinner. Urb. Doña Lola, Local 21-22, Calahonda, Mijas Costa. Tel: 952 934 667
Lombardo’s Open daily from 7pm. Galerías Paniagua, Sotogrande, Cádiz. Tel: 956 795 924
Open every day from 10am to 12 am. Complejo Benabola 13, Beach Side, Puerto Banús. Tel: 952 929 055
MADE IN SARDINIA Open every night for dinner. C.C. Cristamar, Avda. Julio Iglesias, Puerto Banús. Tel: 952 906 608
Open every day except Sunday for lunch and dinner. At El Corte Inglés Food Hall, Puerto Banús. Tel: 952 909 990
Pizzeria Picasso Open daily from 12 noon. Puerto Banús. Tel: 952 813 669
portofino laguna village Open every day for breakfast, lunch and dinner. C.C. Laguna Village, Estepona. Tel: 952 808 035
ristorante san martino Open daily for lunch and dinner. C.C. Pinares de Elviria s/n, Elviria, Marbella. Tel: 952 832 702
Rosmarino della piazza Open every day from 12pm ‘til midnight for lunch and dinner. C.C. Pinogolf de Don Carlos 34, Elviria. Tel: 952 850 148
seraFina Open from Monday to Saturday for dinner at the Puente Romano Hotel on the Golden Mile. Tel: 952 771 798
valparaíso Open nightly for dinner. Ctra. Mijas – Fuengirola, km. 14, Fuengirola. Tel: 952 485 996
Villa Tiberio
Il Tartufo
Metro
Open Monday to Saturday for dinner. Ctra. de Cádiz, km. 178, Marbella. Tel: 952 771 799
Open from Monday to Saturday for dinner from 6:30pm. C/ Tetuán 9, Marbella. Tel: 951 087 323
Open every day for lunch and dinner. Puerto Marina, Benalmádena. Tel: 952 446 460
la fiorentina
nunos
mediterranean
Open daily for lunch and dinner. C.C. El Pilar, Local 11 (opposite the Crown Plaza Hotel), Estepona. Tel: 952 885 765
Open daily for lunch and dinner. At the Caleta Hotel. Catalan Bay, Gibraltar. Tel: +350 200 76501
O mamma mia
Restaurante bar carmen Open daily for breakfast, lunch and dinner. C.C. Laguna Village, CN 340, km 159, Estepona. Tel: 952 806 739
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. THE GUIDE listings oriental Asia Food
Kaiden Sushi
Open daily for lunch and dinner. C.C. Costa del Sol, upper level. CN-340, km. 166 (Estepona). Tel: 952 888 710
Open daily for lunch and dinner. Centro Comercial, Pinares de Elviria, Marbella. Tel: 952 850 060
Open daily for lunch and dinner. Centro Com. Guadalmina Alta, Guadalmina 4, local 2, lower floor, San Pedro de Alcántara. Tel: 952 896 508
Asian fusion bing
Kama Kura
Open 12.30pm-4.30pm and 6.30pm to 12am daily. Fuengirola, Paseo Marítimo, L-42C. Tel: 952 470 218
Open Tuesday to Saturday from 8-11pm. The San Roque Club, Ctra. de Cádiz, km. 127, San Roque, Cádiz. Tel: 956 613 030
asiatico zen
Makitake
Open every day for lunch and dinner except Tuesday lunch. C/ Lirios s/n, Nueva Andalucía. Tel: 952 817 691
Open daily for lunch and dinner. C/ Ribera s/n (above disco Seven), Puerto Banús. Tel: 952 811 592
BAMBOO
meca
Open Monday to Saturday for lunch and dinner. Ctra. Istan km 1, Marbella. Tel: 952 906 674
Open every day for lunch and dinner. C.C. Pino Golf, Don Carlos, Local 1, Elviria, Marbella. Tel: 952 830 365 / 658 646 829
Dragón de Oro
Namazake
Open every day from 12.30-4pm and 7pm until midnight. Closed Monday lunchtime. Ctra. de Cádiz, km. 141, Urb. Hacienda Guadalupe, Manilva. Tel: 952 890 956
Open Tuesday to Saturday for dinner. Hotel Puente Romano. Tel: 952 820 900
Open seven days a week for dinner. H. Puente Romano, Ctra. de Cádiz, km. 177, Marbella. Tel: 952 777 893
Ombú
Ta-kumi Open daily for lunch and dinner. C/ Gregorio Marañón 4, Marbella. Tel: 952 770 839
Open every day for lunch and dinner. Urb. Marbellamar, Marbella. Tel: 952 866 840
Open from 7pm to 11pm, Wednesday to Sunday. At the Don Carlos Leisure Resort & Spa. Avenida Zurita, s/n, Marbella. Tel: 952 768 800
Hanuri KOREAN BBQ & BAR
Osaka
Open Tuesday-Friday dinner only from 6pm ‘til late and Saturday and Sunday for lunch and dinner. C.C. Los Jarales 6, Calahonda. Tel: 951 406 082/ 952 932 011
Open every day 13:30-16:00 & 19:30-24:00. CN-340, km. 166 (Benavista). C.C. Costa del Sol. Tel: 952 885 751
KABUKI raw
Open every day for lunch and dinner. Avda. Jardines del Puerto, L.5, Puerto Banús. Tel: 952 817 536
golden wok
Open Tuesday to Saturday for dinner. At Finca Cortesín Hotel. Ctra. Casares s/n, Casares. Tel: 952 937 800
Sakura
Sapporo
Sukho Thai Open for dinner from Monday to Saturday. Centro Comercial Marbellamar. Tel: 952 770 550
sushi des artistes (HIDEYOSHI wagyu) Open every day for lunch and dinner. CN 340, km 178.5, Marbella. Easy parking. Tel: 952 857 403
Sushi Katsura Open for lunch from Monday to Friday and for dinner from Monday to Saturday. C/ Ramón Gómez de la Serna, 5, Marbella. Tel: 952 863 193
Tai Pan
Teppanyaki samurai Open daily for lunch and dinner. Avda. Manolete 20, Puerto Banús. Tel: 952 816 549
thai gallery At Plaza Village at the Hotel Puente Romano. Blvd. Príncipe Alfonso von Hohenlohe s/n, Marbella. Tel: 952 818 392
Thai Style Open daily for lunch and dinner. Avda. Playas del Duque s/n. Edif. Gaviotas IV, Puerto Banús. Tel: 952 813 675
tHapa thai Open every day for lunch and dinner. Urb. Puerto Deportivo 13, Edif. Poniente, Estepona. Tel: 951 318 445
top thai Open daily for lunch and dinner. Centro Plaza, 64, Nueva Andalucía. Tel: 951 319 778. Also at C.C. Laguna Village, Local 11-13, Estepona. Tel: 952 806 661
Tse yang Dimsum club Open daily for lunch and dinner except Sundays. At El Corte Inglés Food Hall, Puerto Banús. Tel: 952 909 990
wagamama Open daily for lunch and dinner. 19 Ocean Village promenade, Gibraltar. Tel: +350 200 44182
Wasabi Open daily from 1.30 pm for lunch and dinner. C.C. Puerto Banús. Tel: 952 908 577
scandinavian Aloha restaurant
Open every evening for dinner from 6pm to 11.30pm. Avda. del Prado s/n, Nueva Andalucía. Tel: 952 811 285
Skandies Open Tuesday to Sunday from 7pm to 11pm. Closed Mondays. Avda. Antonio Belón, 26 (behind the lighthouse), Marbella. Tel: 952 776 323
seafood
cervecería ostrería santiago Open daily for lunch and dinner. Avda. del Marzo, Marbella. Tel: 952 770 078
El Barlovento
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listings THE GUIDE . Open from 11am-4pm and 7.30-11pm every day except Mondays. Puerto Deportivo de Sotogrande, Cádiz. Tel: 956 790 370
Restaurante La Marina Open every day from 1-4.30pm and 8pm until midnight. Paseo Marítimo s/n, La Atunara, La Linea de la Concepción, Campo de Gibraltar. Tel: 956 171 531
La Torre Open daily for lunch and dinner. Muelle de Honor, Club de Mar, Puerto Banús. Tel: 952 811 561
Marisquería La Pesquera Open daily for lunch and dinner. Plaza de la Victoria, Old Town, Marbella. Tel: 952 765 170
Restaurante El bote Open every day for lunch and dinner. Paseo Marítimo Rey de España, Fuengirola. Tel: 952 660 084
palapa Open daily for lunch and dinner. C.C. Laguna Village, CN 340, km 159, Estepona. Tel: 952 808 165
Santiago Open daily for lunch and dinner. Paseo Marítimo, 5, Marbella. Tel: 952 770 078
spanish Bahía
Open every evening for dinner. At Hotel Don Carlos. Avda. Zurita s/n, Marbella. Tel: 952 768 800
Casa de la era Open only for lunch – call for times. Ctra. de Ojén, km 0.5, Marbella. Tel: 952 770 625
Casa Fernando Open from Monday to Saturday for lunch and dinner. Avda. del Mediterráneo s/n, San Pedro de Alcántara. Tel: 952 853 344
DGust Open Monday to Sunday for lunch and dinner. Avda. Duque de Ahumada, Marbella. Tel: 952 863 780
Hacienda Open from 1-4.30pm and 7.30 -11pm. Closed on Sunday afternoons and Mondays. Urb. La Alcaidesa, La Linea de la Concepción. Tel: 956 582 700
la cocina Open daily for lunch and dinner except Wednesday. CN 340, km. 151, Arena Beach. Tel: 952 796 320
La máquina Open daily for lunch and dinner except Sunday. At El Corte Inglés Food Hall, Puerto Banús. Tel: 952 909 990
la moraga bistró Open daily for lunch and dinner. C/ Ramón Areces s/n, in front of El Corte Inglés, Puerto Banús. Tel: 952 817 448
La red Open daily from 9.30am to 6pm. Playa La Fontanilla, Marbella. Tel: 952 821 450
La Taberna del Alabardero Open everyday for lunch and dinner except Monday. San Pedro Playa, Urb. Castiglone. Tel: 952 785 138. Also at Ctra. de Ronda, km. 167, San Pedro. Tel: 952 786 265
Mesón el adobe Open daily for lunch and dinner except Tuesdays. Avda. La Fontanilla, Edif. Balmoral, Bajo 3, Marbella. Tel. 600 003 144
mi taberna Open Monday to Saturday for lunch and dinner. CN340, km 178, Marbella. Tel: 952 827 880
Paellas y Más Open daily from 10:30am to 11pm. C/ Jacinto Benavente 33, Marbella. Tel: 952 822 511
Vila do grove Open Monday to Saturday for lunch and dinner. C/ Las Malvas, Edif. On Line, Local 2, Nueva Andalucía. Tel: 952 813 415
vegetarian loving hut
Open daily from 10.30am to 11.30pm. Avda. Miguel Cano 11, Marbella. Tel: 951 245 889
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. THE GUIDE listings
*cinemas & theatres AUDITORIO MUNICIPAL MIJAS
Plaza de la Libertad 2. Mijas. Tel: 952 590 380
AUDITORIO MUNICIPAL TORREMOLINOS
YELMO CINEPLEX
Monda
9am-1pm
Plaza Mayor. Tel: 902 220 922
C/ Los Huertos, 8am-2:30pm
*post offices
Nerja
Friday Benalmádena
C/ Chaparil, 9am-1pm
In the area between Tivoli World and the Plaza San Pedro, 9am-1pm
Plaza de España, Recinto Ferial. Tel: 952 379 521
C.C. El Zoco. Tel: 952 932 175
Wednesday Alhaurín de la Torre
AUDITORIO PARQUE DE LA CONSTITUCIÓN
El corte inglés
Avda. del Limón, 9am-2pm
Calypso, 9am-2pm
Marbella. Tel: 952 825 035
Puerto Banús. Tel: 952 909 990
benahavís
Las Chapas
CENTRO CULTURAL EL INGENIO
Fuengirola
Arts & Crafts. Village Square, from 8pm
La Víbora, 9am-2pm
Garcia Morato, s/n. San Pedro. Tel: 952 786 968
Tel: 952 467 843
Benalmádena Costa
Rincón de la Victoria
CINESA LA CAÑADA
Estepona
(Second hand items) Recinto Ferial, 10am-2pm
Málaga. Plaza de la Iglesia, 9am-1pm
La Cañada. Marbella. Tel: 902 333 231
C/ Málaga 82–84. Tel: 952 800 537
Calahonda
cines teatro goya
Fuengirola
Calypso, 9am-2pm
Saturday Coín
Avda. Julio Iglesias, Puerto Banús. Tel: 951 196 665
Pza. los Chinorros. Tel: 952 474 384
Estepona
C/ Urbano Pineda, 9am-1pm
cinesur
Marbella
Avda. Juan Carlos II, 9am-2:30 pm
La Cala
C.C. Miramar, Fuengirola. Tel: 952 198 605
Jac. Benavente, 14. Tel: 952 772 898
Istán
Recinto Ferial, 9am-1pm
MULTICINES ALFIL
Nueva Andalucía
At the entrance to the town, 9am-2pm
Maro
Avda. Camilo José Cela, s/n. Fuengirola. Tel: 952 800 056
C/ Jazmines. Tel: 952 810 887
La Cala
Close to the Nerja Caves, 9am-1pm
San Pedro
Recinto Ferial, 9am-1pm
Mijas Costa
MULTICINES MEDITERRÁNEO
Pizarro, 41. Tel: 952 780 39
Thursday Alhaurín El Grande
Nueva Andalucía
Mijas. Tel: 952 663 738
PALACIO DE LA PAZ
Calahonda
*street markets
By the Guardia Civil Offfices, City Centre, 9am-1pm
Calahonda
Las Lagunas, 9am-2pm
Málaga
Next to the bullring. Park near CN340 and walk upwards, 9am-1pm
Opposite the Guardia Civil Offices, City Centre. 9am-1pm
Sunday benahavís
TEATRO ALAMEDA
Monday benahavís
Calle Córdoba 9, Málaga. Tel: 952 213 412
Arts & Crafts. Village Square, from 8pm
TEATRO CERVANTES
Marbella
San Pedro
Arts & Crafts. La Ermita Park, from 10pm
Ramos Marín, 199, Málaga. Tel: 952 224 109
By the sports pavilion, in the Divina Pastora district, 9am-2pm
Estepona
TEATRO CIUDAD DE MARBELLA
Fairground (Avda. de Juan Alameda), 9am-2:30pm
Plaza Ramón Martínez, Marbella. Tel: 952 903 159
Tuesday Churriana
Torre del Mar
Fuengirola
Avda. Europa, 9am-1pm
Recinto Ferial, 9am-2:30pm
TEATRO SALON VARIETES
9am-1pm
Torremolinos
Málaga
Emancipación 30. Fuengirola. Tel: 952 474 542
Fuengirola
El Calvario, near Town Hall, 9am-1pm
Next to Rosaleda football stadium, 9am-2pm
VERACRUZ CINES
Recinto Ferial (close to the CN340, on the same side as the bullring), 9am-2:30pm
Vélez Málaga
Sotogrande
Opposite the Guardia Civil Offices, City Centre,
At the Marina, 9am-1pm
Recinto Ferial. Fuengirola. Tel: 952 589 349
Veracruz. Estepona. Tel: 952 800 056
Puerto Deportivo, 9am-1pm
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pets THE GUIDE . WORDS MARISA CUTILLAS
THE SEVEN BENEFITS CATS BRING TO OUR LIVES
Fundación Affinity, whose aim is to educate people on the many ways pets can enhance our lives, has just published the results of their research into cats. Apparently, felines bring seven good things to our lives: Z Children who live with cats have a lower likelihood of developing allergies and asthma. Z Cats reduce the risk of cardiovascular illness – cat owners tend to have lower blood pressure levels and react better to stressful situations. Z Cats help alleviate stress and depression. Z Living with cats is associated with having lower triglyceride levels in blood. High triglyceride levels can result in atherosclerosis (which can cause heart attack). Z Cats help us stay in shape by promoting better physical and mental health. Z Cats provide great company when we are lonely. Z Observing cats brings us joy and a sense of wellbeing – you’d probably have to be a cat owner to understand the extent to which this is true!
Pet Inspired Jewellery by KWjewellery
Those who can think of few things they love more than their pets should check out the latest designs by local jeweller, Karin Walther, whose brand, KWjewellery, is proving to be one of the most hotly solicited by lovers of silver, precious stone, pearl and pet-inspired items. Karin designs a plethora of non-pet-themed items as well, and can personalise your design according to your wishes. One of her cutest items is her bespoke ‘pet nose’ in silver, modelled on the nose of each dog! Dog noses are all different (a bit like our fingerprints), so Karin’s designs enable you to remember your dog forever with a very special item. i Check out these cute designs and more on Karin’s website: www.KWjewellery.com
WHAT TO DO ABOUT THOSE PESKY FIREWORKS
DOGS ARE BEST FRIENDS… To Each Other as Well! Dogs have long been known as man’s best friends, but researchers indicate that they are just as loyal to each other. Scientists at the University of Veterinary Medicine in Vienna put dogs to the test in a ‘bar-pulling task’. Dogs could pull a tray that would provide a treat to a dog in an adjacent cage. The dogs pulled the tray more often for dogs they knew than unfamiliar dogs, proving that their degree of familiarity with other canines influenced their prosocial behaviour. It seems that dogs really do know how to look out for their friends!
For most pet lovers, firework season (New Year, summer fairs, important football games) are almost as big a nightmare as they are for our pooches. If you are concerned about an upcoming event, take these measures to ensure the best outcome: Z Make sure your pet is microchipped. Many dogs run away from home owing to the stress of fireworks so it is vital that they can easily be identified when they are found. Z Keep pets away from firecrackers, as your dog can swallow them. If you are using firecrackers in your backyard, make sure your pet is nowhere near, since their fur can be easily flammable. Z Consider alternative arrangements for your pet. Does family live in an area that is more secluded? Can anyone you trust take your pet for just one night? Z Build a ‘bomb shelter’ at home. Dogs love hiding in cupboards when firecrackers bother them. Make a comfy spot for your dogs in your cupboard, ensuring they have their bedding, water
and food. Try playing them white noise so the explosions become less menacing. Never leave your pet outside in the garden, since they can escape and risk being stolen or run over. Z Try calming essential oils like lavender. Make sure you use only therapeutic grade essential oils and consult your vet about the appropriateness of specific oils. Your vet will also be able to recommend homeopathic medication to calm your pooch. Z Calm your dog by giving them a good, look walk or run before fireworks are due to commence. Z Do not show that the fireworks are worrying you, since your dog will quickly pick up on your agitation. Z Try a thundershirt – this is a type of clothing that applies gentle pressure to your dog; it has a similar effect to swaddling for a baby. Place the thundershirt on before your pooch starts panicking for optimal effect. This garment is said to have an 80 per cent success rate so see if it works for you. i www.thundershirt.com ESSENTIALMAGAZINE.COM AUGUST 2016 / 211
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what’s on...
. THE GUIDE what’s on
Events in AUGUST Until August 3 ART – MARBELLA
Until September 30 HOLISTIC RETREATS – MIJAS COSTA
The Art Marbella fair will be taking place at the Palacio de Congresos, Ferias y Exposiciones de Marbella, featuring some of the most important artists on the national and international scene with the participation of Spanish and foreign galleries. www.marbellafair.com
Throughout May and until the end of September, sign up for a four-day holistic retreat, where you will learn asanas, pranayama, meditation, silence, yoga, nidra and mantras, with the aim of achieving a balance of body, mind and spirit. For further information, Tel: 625 853 353.
Until August 12 ART – BENALMÁDENA
NEW AND REGULAR EVENTS
The Delegación de Cultura de Benalmádena will be hosting a painting exhibition by Mª Pilar Ibáñez Amela, famed for her colourful portraits. The exhibition can be viewed from 10am to 2pm and 6pm to 9pm. www.benalmadena.es
Until August 18 PHOTOGRAPHY EXHIBITION – SOTOGRANDE
E Gallery Contemporary Art in Sotogrande will be hosting an exhibition called Primates, featuring a range of photos of chimps by Isabel Muñoz. www.egallerysotogrande.com
Until end August ART – CASINO MARBELLA
The gardens of the Marbella Casino will be hosting a colourful Pop Art exhibition, featuring works by Joe Abettan, a renowned Artist who studied at ESMOD in Paris and who finds inspiration in his many travels. www.casinomarbella.com
Until September 9 ART – FUENGIROLA
The Grupo Avanzado de Julio Sevillano presents a photography exhibition entitled Haciendo el Quijote, at the Sala del Colectivo de Imagen de Fuengirola.
Until September 11 ART – MÁLAGA
The Museo Picasso de Málaga presents Juego de Ojos. Fondos de la Colección – a new exhibition exploring the prominence of eyes in many of Picasso’s work. Featuring drawings, ceramics, illustrated books and more. Also until this date, view Jackson Pollock’s mural, Energy Made Visible, a large-scale painting commissioned by Peggy Guggenheim. www.museopicassomalaga.org
Monthly on different days AMERICAN CLUB – MARBELLA
The American Club Costa del Sol Chapter meets monthly for excursions, sports and social events. Tel: 952 772 789. www.americanclubcostadelsol.com
AMIGOS DE LA CULTURA – COSTA DEL SOL
The members of this cultural group meet at different times and places for lunches, lectures, concerts, ballet, theatre, opera, etc. Further information, Tel: 669 445 809.
LIVE YOUR BEST LIFE – MARBELLA
Integral Psychotherapist Gabriella Kortsch helps you with everything from relationship breakdowns to depression, poor communication with loved ones or financial stress, at her weekly group meetings, which start at 7:30pm. For information on locations, info@advancedpersonaltherapy.com
Every Tuesday, Wednesday and Friday JIVE – MIRAFLORES, ESTEPONA AND LA DUQUESA Learn to dance with Colin and the team from Jive Spain at Miraflores Restaurant on Tuesday, El Campanario on Wednesday and El Goleto at Duquesa on Friday. For precise times, colin@jivespain.com
Every Wednesday ART – MÁLAGA
The Museo Picasso de Málaga offers free guided tours in English (included in the entry price), from 11:30am to 2pm. Tickets cost €8 for adults. Children enter for free. www.museopicassomalaga.org
FLAMENCO – MIJAS
Every Wednesday at 12pm, a dazzling flamenco show takes place at the Plaza Virgen de la Peña in Mijas Pueblo. www.mijas.es
Every first Wednesday of the month CULTURE AND COCKTAIL – MARBELLA The Association of Art and Culture Marbella holds a monthly cocktail at Magna Café at Magna Marbella Golf, from 8pm-10pm. Tel: 627 833 262. www.artandculturemarbella.com
OCEAN CLUB SATURDAYS – PUERTO BANÚS
Catch some rays by the pool and savour a fabulous lunch every Saturday while you enjoy live DJ music and a superb party atmosphere. www.oceanclub.es
Wednesday August 3 MUSICAL – MARBELLA
Kids who love the musical series, Violetta, mustn’t miss out on this show. Called On Beat, it pays homage to the teen idol known as Violetta. At 8pm. For tickets, www.marbellacongresos.com
Every Thursday NETWORKING – MARBELLA
Friday August 5 CRAIG DAVID – PUERTO BANÚS
Every last Friday of the Month COFFEE MORNING – ESTEPONA
TANGO AND CHANSON – ESTEPONA
The Marbella Business Group holds its weekly breakfast meeting, which features presentations, discussions and introductions of new members. At 8am at the Hotel Senator in Marbella. To become a member, www.marbellabusinessgroup.com
ADANA animal rescue charity coffee morning at Plaza Manilva (outside Longman’s Bookshop) 11am – 2pm. Kennels open 10am – 5pm Monday – Friday and 10am – 2pm Saturday, Sunday and holidays. Further information, Tel: 952 800 975. www.adana.es
BUSINESS LUNCH – MARBELLA
Marbella Business Institute holds an invitation-only lunch club for local and visiting business people, active and retired. To apply, visit www.marbellabusinessinternational.org
Every Saturday MARKETS – PUERTO BANÚS
Head for the Puerto Banús bullring every Saturday for a fun street market featuring everything from clothing to music, accessories and home ware. Starts at 9am and ends at 2pm. www.marbella.es
Craig David presents TS5 – a mix of old skool anthems from R&B to swing beat and from garage to bashment, as well as chart topping House hits. Craig will be DJing, singing and working the crowd all night long. www.aqwamistbanus.com
The Centro Cultural Padre Manuel in Estepona will be hosting a tango and chanson musical performance incorporating the best of these Argentinean and Parisian traditions. The concert starts at 9pm.
Saturday August 6 FLAMENCO – BENALMÁDENA
Grupo Picasso and Ana Fernández present a lively open air flamenco show at the Castillo Bil-Bil at 7:30pm. Tickets available at the ticket box, at the Delegación de Cultura del Ayuntamiento de Estepona (at C.C. Padre Manuel) and on the day of the show at the Plaza de Toros ticket booth from 11am onwards.
ELECTRONIC MUSIC FESTIVAL – GIBRALTAR
Enjoy an amazing festival featuring a magnificent line-up of emerging and established artists from around the world and local DJs. At Victoria Stadium, staring at 1pm. www.buytickets.gi
Every First Sunday of the month OPEN DAY – MIJAS
PAD animal shelter, Cerros del Águila, welcomes visitors from 12pm-3pm. Further information, Tel: 952 486 084. www.padcatsanddogs.org
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COSTA COLOURS FESTIVAL – TORREMOLINOS
Enjoy a concert by a host of different artists, while coloured powder is released into the air. At the Torremolinos Fairgrounds at 4pm. Tickets cost €16. www.entradasatualcance.com
CARMEN – ESTEPONA
Opera and flamenco lovers shouldn’t miss out on Carmen, featuring flamenco dance and opera music, at the Plaza de Toros de Estepona at 10pm. For tickets, Tel: 952 795 362. Tickets can also be purchased on the evening of the concert at the box office from two hours before the performance until starting time.
Monday August 8 FLAMENCO AND MODERN DANCE – ESTEPONA
The Aula de Baile Flamenco de la Delegación de Cultura presents a free flamenco and modern dance concert at the Paseo Marítimo at 10pm.
Tuesday August 9 JAZZ – BENALMÁDENA
Enjoy a lively jazz concert featuring Agustín Carrillo on the flute and saxophone, David Lenker on the piano, Oliver Sierra on the electric bass and Manolo Toro on the drums, at Plaza de la Tribuna at 10:30pm.
Wednesday August 10 to Monday August 15 WORLD HAM COMPETITION – ESTEPONA
The third World Ham Competition, featuring Andalucía’s favourite delight as well as concerts by Javier Ojeda, Queco, DMEI, Laura Gallego and Hugo Salazar, will be taking place on the Paseo Marítimo Pedro Manrique of Estepona. Locals will also have the chance to sample the very best hams in Spain from 8pm to 10pm daily. For a full programme of events, www.estepona.es
Thursday August 11 and Saturday August 13 FUNDRAISING FOR DEBRA – MARBELLA
Help raise funds for Butterfly Skin charity, DEBRA, by joining a fun golf tournament on Thursday and enjoying a hearty dinner on Saturday at the Aloha Golf Club. For further information and reservations, butterflychildren@debra.es
Friday August 12 STAR GAZING – SIERRA BERMEJA
The Estepona City Council will be hosting a free star gazing session from 10pm onwards, at km 2.6 of the MA-8301 road. There will be four to six telescopes on site. For further information, Tel: 615 910 497.
STARLITE FESTIVAL
The Corrs Status quo
Saturday August 13 to Saturday August 20 FERIA – MÁLAGA
The biggest fair in the province will be taking place in Málaga’s Old Town during the day and at the fairgrounds by night. Enjoy regional foods, musical performances and rides, the whole week long.
Tuesday August 16 to Friday August 26 ART – ESTEPONA
Sevillan Painter, Curro Díaz, presents his latest exhibition Two Worlds, One Dream, a journey through imaginary landscapes. At the Casa de la Juventud.
Thursday August 18 FULL MOON PARTY – ESTEPONA
Purobeach Marbella will be hosting a fun Full Moon Night dinner and party, featuring the Free Soul Band live and a DJ session until late. www.purobeach.com
SIMPLY RED – FUENGIROLA
Simply Red will be playing live at the beautiful Castillo Sohail in Fuengirola. For tickets, www.elcorteingles.es
Friday August 19 and Saturday August 20 SKINCARE AND MAKE-UP WORKSHOP – ESTEPONA
The Centro Cultural Padre Manuel in Estepona will be hosting a free make-up workshop by consultants from Mary Kay, regarding skincare and make-
August 1: Tom Jones: The Welsh crooner will delight fans with all his greatest hits. August 3: Il Divo: This group is all about opera singing with a modern touch. August 4: José Luis Perales: Perales is one of Spain’s most talented singer/songwriters of all time; he will be performing his greatest hits on this magical evening. August 5: El Gusto es Nuestro: Ana Belén, Victor Manuel, Miguel Ríos and Joan Manuel Serrat will be performing their biggest hits to a packed audience. August 6: The Starlite Gala, featuring Antonio Banderas and Sandra García-Sanjuán as hosts, will be taking place to raise funds for the charities Lágrimas y Favores and Niños en Alegría. For reservations, reservas@thestarlitegala.org August 8: Malú: Spain’s favourite pop flamenco star will be singing her latest hits. August 9: Alejandro Sanz: Always the highlight of the Starlite Festival, Grammy award-winning Singer and Composer Alejandro Sanz will be bringing his big band on
up techniques. Sign up first at the Delegación de Cultura, as there is a maximum of 15 attendees.
Friday August 19 and Saturday August 27 ANDALUCÍA GOLF CHALLENGE – SAN ROQUE AND ALHAURIN
Take part in the Andalucía Golf Challenge, which will take place on August 19 at San Roque Old golf course and on August 27 at Alhaurín Golf. The final match will take place on Sunday September 25 at Guadalmina Sur.
Saturday August 20 ANTONIO JOSÉ – ESTEPONA
Renowned ballad singer, Antonio José, will be singing up a storm at the Plaza de Toros de Estepona at 10pm. For tickets, www.malagaentradas.com
Sunday August 21 CHILDREN’S MUSICAL – ESTEPONA
Crea+ presents the musical Alicia en el País de las Maravillas, based on Lewis Carroll’s famous tale. At the Felipe VI Auditorium at 8pm. Tickets cost €8.
Friday August 26 CIRCUS – ESTEPONA
The Parque de los Niños in Estepona will set the scene for the CIRCUSPONA musical circus, featuring live music by Los Zigarros, the Carles Benavent jazz flamenco trio, Tino Di Geraldo and Jorge Pardo and many more acts. From 7pm to 1am. For tickets, www.tiquetin.com
stage to perform all his greatest and newest hits. August 10: Bertín Osborne: Crooner and TV Presenter, Bertín Osborne, will be singing on this relaxed evening. August 12: 3 en Rock: Enjoy a three-in-one concert featuring Ricardo Ruiperez and Carlos Tarque, Leiva and Alejo Stivel. August 14: Aihua Cirque des Sens: Enjoy a fine acrobatic performance from this theatre groupe. August 16: The Corrs: Ireland’s favourite pop band is back for a concert to be remembered. August 17: Estrella Morente and Antonio Canales: These two dancers represent flamenco at its finest. August 18: Noche Movida: Witness Spanish rock’s best with Jaime Urrutia, Coti, Alejo Stivel, Nacho Gª Vega, Pablo Carbonell, Javier Gurruchaga and Nacho Campillo. August 19: Status Quo: Enjoy the Quo rocking on down. August 20: Best of Musicals: Delight in music from some of Broadway’s most emblematic musicals, including Cabaret, Chicago and Mamma Mia!
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www.russellgrant.com
. THE GUIDE stars
Russell Grant’s
Monthly Horoscope August 2016
LEO July 24th - August 23rd It will be easy to find love, money and adventure in the early days of August. Take risks and be bold; it’s time to realise your full potential. The New Moon on the 2nd is perfect for investing in your appearance. Go for a different image or style, splash out on fashionable clothes and treat yourself to some high quality cosmetics. All this pampering will give you an attractive glow that is impossible to resist. Moneymaking opportunities will abound in the first half of the month. Try to put a little aside every month into a savings account. The Lunar Eclipse on the 18th will allow you to suppress your ego and learn something new. A respected expert will take you under their wing, provided you treat them with the proper respect. Don’t sign any contracts around the end of the month, as the terms will be confusing. This also won’t be a good time to buy electronic equipment.
The New Moon on the 2nd is perfect for investing in your appearance. Go for a different image or style, splash out on fashionable clothes and treat yourself to some high quality cosmetics 214 / AUGUST 2016 ESSENTIALMAGAZINE.COM
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ARIES [21 MAR - 20 APR]
The beginning of August will be very romantic. This is a wonderful time to embark on a love affair, get engaged or exchange wedding vows. The New Moon on the 2nd is perfect for declaring your devotion. Alternatively, you may decide to take a big risk. This gamble will pay off handsomely. Don’t play it safe during the first half of the month, as it will be rife with growth potential. A Lunar Eclipse on the 18th will mark the end of a group project. You should be proud of your work with this organisation. Use it as a launching pad for bigger and better assignments. Resist the urge to discuss controversial subjects like religion, politics and race during the second half of August. It’s better to maintain a tactful silence when these topics are being raised. Your discretion could attract a lucrative job offer from a previous employer. This will be a great chance to earn extra cash.
TAURUS [21 APR - 21 MAY]
Your home life will be a great source of joy in the opening days of August. Hosting a family reunion is advised on or around the 2nd, when the New Moon will favour such gatherings. Avoid playing mind games with a potential partner during the first half of the month; it’s better to take a straightforward approach. Money for a deposit on a home could become available during August, thanks to a generous relative. The Lunar Eclipse on the 18th brings an end to a stressful career matter. This will give you an opportunity to operate independently. You might decide to take another job or work on a freelance basis. Having a position that seems like play is a strong possibility at the end of the month. A former lover may try to tempt you back into a relationship at the end of July. Be wary about giving your heart to this manipulator.
GEMINI [22 MAY - 21 JUN]
Your gift with words will be at its strongest in early August. Use the power of the New Moon on the 2nd to launch a writing project or promotional campaign. If you’re single, think about posting an intriguing profile on an Internet dating service. You’re sure to get lots of responses. Home life could get stressful during August. It will be difficult to connect with a workaholic who spends every waking moment at the office. Instead of waiting around for their company, it may be better to enjoy some solitary pleasures. The Lunar Eclipse on the 18th brings an end to a course of study. It will be a pleasure to escape looming deadlines. An intimate partnership will experience growing pains at the end of August. The two of you will have to make some compromises if you’re going to stay together. You might have to revise some stubborn opinions and rigid rules.
CANCER [22 JUN - 23 JUL]
An unexpected windfall will give you more money for luxuries in early August. This would be a wonderful time to upgrade your car, computer or phone. You might also buy some new appliances for your home. The New Moon on the 2nd attracts an exciting moneymaking opportunity. Your new employer will offer you some advanced training. Acquiring these skills will greatly increase your value to the job market. It’s possible you may decide to move home during August. Moving closer to your job will save time, money and aggravation. Your gift for leadership will earn fame and acclaim during the second half of August. Don’t be surprised if you’re given an award or bonus. A Lunar Eclipse on the 18th will
bring an end to a business alliance, allowing you a greater measure of freedom. Heavy responsibilities at work will keep you busy as August turns to September. Spending time with friends in your free time can keep stress at bay.
VIRGO [24 AUG - 23 SEP]
You’ll have a welcome opportunity to rest, relax and recuperate in the opening days of August. The New Moon on the 2nd is ideal for taking a solitary holiday. Visiting a spiritual mecca will uplift and inspire you. Your powers of attraction will be second to none during the first half of the month. If you keep an open mind, you’ll attract lots of admirers. Release standards of perfection and embark on a relationship with someone who seems to be your polar opposite. The two of you can balance each other nicely. If you’re already in a relationship, be extra accommodating to your amour’s needs. A Lunar Eclipse on the 18th could bring a satisfactory end to a work assignment. This will give you more time for a fitness programme. Splash out on some fashionable clothes and luxury products towards the end of the month. You’re long overdue for some pampering.
LIBRA [24 SEP - 23 OCT]
Expanding your social network should be your first priority at the beginning of August. The New Moon on the 2nd will help you make a great impression at a party. Take this opportunity to befriend an influential business leader in your community. Be realistic about finances during the first half of the month. The more resourceful you are, the easier it will be to cover any emergency expenses that arise. If you’re looking for love, you could find it with a wild rebellious type this August. The two of you will emit showers of sparks together. A Lunar Eclipse on the 18th helps you bring a creative project to its successful conclusion. You can win fame and acclaim from this work. Moneymaking opportunities will increase by the end of the month. You might decide to go back to work for a former employer during the final days of August. Do whatever you can to improve your financial prospects.
SCORPIO [24 OCT - 22 NOV]
Your professional prospects are excellent at the beginning of August. Take this opportunity to apply for a high profile job. You can also negotiate a pay rise, promotion or both. The New Moon on the 2nd will find you adopting a different role at work. This change of pace will be rewarding. More money for luxuries will become available during the first half of the month. Don’t take this extra income for granted; put it in a savings plan. Having a nest egg will give you more freedom to do the things you love. Launching a fitness regime in mid-August will bring great results. Physical activity will give you an attractive glow that’s hard to resist. The Lunar Eclipse on the 18th brings an end to a set of heavy responsibilities. Go out and celebrate with friends. Use your newfound freedom for a creative hobby that you’ve been neglecting. Devote the final days of August to things that make life meaningful.
SAGITTARIUS [23 NOV - 21 DEC]
An exciting opportunity to travel for pleasure will arrive in early August. You will find excellent deals on hotel rooms and plane fares on the 2nd, thanks to the New Moon. If you’re looking for work, you could find it during the first half of the month. Be selective about the position you
ultimately select. Unless you hold out for the perfect offer, you could get stuck in a dead end position. Opportunities related to education, publishing and travel are worth exploring. The Lunar Eclipse on the 18th brings an end to a group creative project. Use this achievement as a springboard to bigger and better assignments. Getting paid to teach an advanced course will greatly appeal to you. Family may not be very supportive of your career move. Turn a deaf ear to their warnings and listen to your heart. It’s important to do what you love, even if it defies people’s expectations.
CAPRICORN [22 DEC - 20 JAN]
A passionate love affair will make early August an exciting time. The New Moon on the 2nd is ideal for embarking on a romance, making a commitment or satisfying physical desire. Avoid discussing sensitive issues like race, religion and politics during the first half of the month. It’s easy to be misunderstood. The last thing you need is to have your reputation tarnished by an angry colleague or neighbour. The Lunar Eclipse on the 18th brings an end to a professional role. This will give you an opportunity to venture into a different field. Opportunities involving publishing, travel and education are all worth exploring. You need a career that will give you plenty of intellectual stimulation. Put out feelers towards the end of August. A well connected friend could arrange a job interview at a religious or cultural institution. Alternatively, you may decide to go back to work for a former employer.
AQUARIUS [21 JAN - 19 FEB]
A romantic relationship will be a profound source of pleasure in early August. The New Moon on the 2nd could prompt you to get engaged or married. If you’re already in a serious relationship, your amour will encourage you to pursue a cherished dream. Take their advice and accept their support. Money will be rather tight during the first half of the month. Your first priority will be to pay bills as quickly as possible. Fortunately, your romantic or business partner can help you cover expenses. A Lunar Eclipse on the 18th will bring an end to a period of obscurity. Take this opportunity to make bold proposals and share exciting ideas. Thinking outside of the box could put you on a whole new path. Don’t pay attention to friends who urge you to spend money on expensive status symbols. You’d rather conserve your resources for travel, music and sporting activities.
PISCES [20 FEB - 20 MAR]
At the beginning of August, you’ll have an exciting opportunity to embark on your dream career. Be sure to accept a creative assignment on the 2nd, when the New Moon will help you find a fulfilling job. A romantic partner will have mixed feelings about your new direction. Be receptive to their support and ignore their words of caution. You have to take a calculated risk if you aim to move ahead. The middle of August is a good time for all financial negotiations because your perceptive powers of persuasion are particularly potent. The Lunar Eclipse on the 18th is perfect for finding some private time. Although your amour’s attention is flattering, you are still a solitary creature. Sneak off to a private hideaway where you can read, reflect and build castles in the air. Hard work and discipline will impress an authority figure during the second half of August. Be prepared to put in long hours and go the extra mile. ESSENTIALMAGAZINE.COM AUGUST 2016 / 215
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. THE GUIDE family
August Calendar
STAY COOL!
August is the steamiest month of the year on the Coast. If you’re looking for great ways to cool down in Marbella, check out this August’s recommended ways to stay fresh on the Costa del Sol. You’ll be happy to learn that there’s far more than just the beach here in Marbella! If you would like to learn about even more family-fun activities in the area, visit MarbellaFamilyFun.com for great ideas for families of all ages and skill levels. ROCK POOLS IN BENAHAVÍS
Spend a day travelling down or up the Río de Guadalmina (Guadalmina River) which can be accessed from the charming mountainside town of Benahavís. Along the way, you can enjoy swimming and jumping off the rocks into the cool and deep pools in the area. This is the perfect spot to enjoy a picnic and a pleasant afternoon with family, friends and nature at its best. We recommend you contact a guide coordinate all the details. i www.teamxtreme.es
CHECK OUT THE ATLANTIC!
How lucky are we? Only a two-hour drive from Marbella you’ll find pristine, semitropical white beaches and a beautiful ocean. Tarifa is the first town you’ll encounter but if you drive a little further, check out Punta Paloma, Bolonia, Caños de Meca or Chiclana.
WATER PARKS EVERYWHERE
There are numerous water parks along the coast. The biggest one is in Torremolinos and the most eco-friendly is in Algeciras. Families also enjoy the inflatable water parks that dot the coastline. Most of these water parks have great deals on family packages for ages 4 to 94. i www.costawaterpark.com
CUEVA DEL GATO NEAR RONDA
Ronda is among the top destinations for a cool day trip, but only a few have uncovered the ancient caves in the region. This is the perfect place to cool down after a morning sightseeing the town. La Serrania de Rona is said to have the most varied and richest flora and fauna in Málaga. Make sure you book a guide; entering the cave alone could be dangerous and you would miss out on all the interesting story telling and hidden secrets. i www.visitacostadelsol.com
EL CHORRO RIGHT NEXT TO THE CAMINITO DEL REY
You can book to visit the Caminito del Rey – considered to be among the most exciting mountain trails of its kind – and then follow it up with a stroll through the shady trees besides lake El Chorro. This spectacular area offers a natural park, canoes, kayaks, pedalos and stand up paddle boards.
FAMILY DAY ON THE MEDITERRANEAN
Book a boat excursion on the Mediterranean. This is a great idea for any type of party for kids and adults. The Experience Boat caters for 10 to 45 people and it includes kayaks, snorkel equipment, SUP boards, and of course music, food, entertainment and even a Jacuzzi. i www.experienceboxspain.com For details on any of these activities, check out www.marbellafamilyfun.com
AUGUST 6: GIBRALTAR ELECTRONIC MUSIC FESTIVAL Gibraltar will be hosting two stages with an impressive line-up of international acts for this amazing festival that will be featured in the most prestigious magazines around the world. AUGUST 6: COSTA COLOURS FESTIVAL This Festival has already sold 3,500 tickets to those keen on enjoying an evening of dance, music and laughter, while clouds of colours burst across the crowds of people. AUGUST 13-20: MÁLAGA FERIA The biggest feria of the Coast is here for a whole week; you just can’t miss this superb celebration. Make sure you seal these dates and enjoy a day of Spanish Tradition at the ‘Feria de Día’ Olé! AUGUST 18: SIMPLY RED IN CONCERT Iconic 80’s band from the UK, Simply Red, will be performing at the enchanting castle in Fuengirola. Book your tickets now on marbellafamilyfun.com AUGUST 19: FULL MOON FESTIVAL Enjoy a magical evening with jugglers, acrobats, fire eating, flying lanterns, and of course a beautiful Spanish Full Moon reflecting on the warm sea of the beach of Sabinillas. AUGUST 27: MAGIC SHOW Marbella invites all the little ones to enjoy a magical show with the dearest children’s characters like Mickey Mouse and Sponge Bob Square Pants among others. For details on any of these events, check out Marbella’s hottest local calendar at: events.marbellafamilyfun.com e
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BOUTIQUE INFANTIL
C/ Huerta Chica, 12. Marbella. Tel: 952 507 063.
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BORA BORA BEACH CLUB MARBELLA Paseo Marítimo de San Pedro de Alcántara. Marbella T. 952 789 100 www.boraboramarbella.es
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