EXPO VIEW
February 2016 ISSUE No16
- Special
EXPO VIEW Thank you for Thank youus forwith honoring us with your honoring presence at our stand! your presence! Gulfood 2016 -Growing bigger every year.
TOP STORY Gulfood 2016
T In this Issue: TOP STORY :
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Our presence
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product presentation
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product presentation
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demonstrated by the 117 national and food his year more than 85,000 visitors export industry groups attending this year’s attended in Gulfood to see the 5,000 com- event. The exhibition grows every year in panies from 120 countries exhibiting and size and significance. Expoaid participated in the 117 trade and industry pavilions. The Gulfood for the fifth time with a compreexhibitor line-up includes finished food pro- hensive range of its finest Greek products, ducers, bulk commodity wholesalers, disdivided into 3 categories: Balsamic vinegar tributors and exporters. The importance of and Creams, Olives and Antipasti and Olive Gulfood as a global trading platform is Oil.
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Parthenonos 1,N. Erythraia Athens146 71Greece info@expoaid.gr / Tel: +30 210 6250365 / Fax: +30 210 6209905
EXPO VIEW
WE PRESENTED AT GULFOOD 2016
With the eyes set on our delicious balsamic creams
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ur balsamic creams have been in the center of attention at this show. This unique product has made its way from nonexistence to a market leader in Greece, Cyprus, Czech and Slovak republic. Produced by Papadimitriou s.a, a market leader in Balsamic vinegars in Greece since 2007 this product is made from our unique balsamic vinegar from sundried Corinthian currants. We add our expertise in balsamic vinegar making to the excellent raw material and we produce a tasty condiment that can accompany your meals from breakfast to dinner in a way that you cannot imagine. The balsamic creams come in delicious classic, white flavors, with fruits such as fig, strawberry and pomegranate, two tanta-
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lizing savory flavors Chili and BBQ. Our balsamic creams are used in salads, deserts, soups, marinades, main dishes as an ingredient, place decoration or topping. They are tasty, with no fat and little calories. In our range you will also find Balsamic vinegars produced directly from sun dried Corinthian currants with no preservatives and additives. The available variants include Classic, with fig, with honey and a white balsamic condiment without colorants. You will also find a range of the finest Mediterranean mustards with balsamic vinegar and extra virgin olive oil, herbs, spices and honey. Available in retail sizes and convenient portion packs we are here to make your everyday eating a tasty and creative experience.
Parthenonos 1,N. Erythraia Athens146 71Greece info@expoaid.gr / Tel: +30 210 6250365 / Fax: +30 210 6209905
EXPO VIEW VIEW EXPO
BUSINESS ISSUES WE PRESENTED AT GULFOOD 2016
I love Olive - what makes it special Delicious Greek olives and Antipasti We offer original Greek varieties of olives and a quality range of antipasti products. You will find original Kalamata olives, Green olives from Chalkidiki, Stuffed Green olives with natural ingredients, Black olives from Amfissa, olives for Heroes, cracked olives and naturally dried Troumba of Thassos. We provide a variety of packaging from retail to Horeca, and bulk for B2B needs. We are flexible and open to new ideas to serve your needs, offering to you customized solutions and a variety of products . A flexible solution for your needs Authentic antipasti proposal, with variety and flavors that will inspire you. Unique combination of olives and antipasti, total solution for your deli segment Mediterranean Recipes based on natural ingredients of superior quality Variety – Quality – Flexibility Fill your Deli Counter with all the Traditional Mediterranean Tastes. Choose or combine your needs on OTC sales – Deli Section. Packed for Horeca or Retail. Select between – stuffed, pickled or grilled. Select the type of filling – cream cheese, feta cheese, blue cheese, tzatziki, cod roe.
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Parthenonos 1,N. Erythraia Athens146 71Greece info@expoaid.gr / Tel: +30 210 6250365 / Fax: +30 210 6209905
EXPO EXPO VIEW VIEW
BUSINESS ISSUES WE PRESENTED AT GULFOOD 2016
Online groceries FOS olive oils— we know our olive oil to the last drop. We select our producers from regions that produce strong and aromatic olive oils, due to their climate and soil. Our extra virgin olive oil is a blend of Koroneiki and Athinolia varieties, with balanced and mild pepper flavor. Depending on the preferences of our clients we propose either -Koroneiki: intense pepper & spicy Flavor or -Athinolia: balanced sweet taste & strong aroma. Our oils come with a taste profile certified by an official IOOC panel. Our organic offer... Cultivated with sustainable methods in the region of Peloponnese. Collected from small scale farms, where the oil is intended for own consumption. This secures personal care, use of natural fertilizers and pesticides, timely collection and processing in less than 24hours. That's why we offer an excellent Extra Virgin Olive Oil with delicate and intense fruity flavor. With respect to the unique characteristics of the regions we select.. EU PDO status guarantees that these two extra virgin olive oils have been prepared, processed and produced only in the regions of Kalamata and Sitia. The characteristics of the climate and of the soil in these areas gifted us with two unique olive oils in taste and aroma. We offer solutions for branded retail offer, private label packaging, HORECA and bulk sourcing. The same principal applies to all, we profile the oil and identify your need, we guarantee the chemical composition by thorough testing , but also the underlying organoleptic evaluation by certified tasters who know olive oil attributes and can guarantee the purchase of a truly extra virgin olive oil.
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Parthenonos 1,N. Erythraia Athens146 71Greece info@expoaid.gr / Tel: +30 210 6250365 / Fax: +30 210 6209905