FACT QATAR MAY 2020

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Mandarin Oriental & Iftar an d So ho u r from Mandarin Oriental, Doha e m bo die s the spiri t of Ram adan , by bri n g ing fam i lie s to g e the r at the co m fo r t of the ir own ho m e w it h Mandarin Oriental & me be spo ke de li ve r y se r vic e .

Gu e sts can e xpe ct t o e m bark o n a de li g ht f ul jo u rn e y thro u g h the cu li n ar y tradi ti o n s of Ram adan with au the nt ic di she s i de al fo r shari ng am o n g st fam il y.

Delivery service is available 24h within Doha’s vicinity only.

A minimum order of QAR 450 is required.

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+974 4008 8888 modoh-reservations@mohg.com

CONTENTS

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14

16

LISTEN UP

DINING DEALS

LIFE IN QUARANTINE

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49

60

HEALTH TIPS

FASHION FOCUS

2019 NOMINEES

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72

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MADE IN QATAR

ON THE MENU

FOODIE CORNER

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• THE EDITOR

Memories Made

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If you're brave enough to say goodbye, life will reward you with a new hello.

- Paulo Coelho

A

s we enter another month of precautionary measures to tackle the global pandemic, Doha is stepping up its quarantine game so that you can enjoy all your favourite things from the comfort of your home. Doha’s top hotels and restaurants have stepped up to the plate and created some of the most delicious delivery and takeaway menus for Iftar. Tuck into classics as well as more innovative choices and make your selection today (p14). We bring you some hopeful and light-hearted experiences of Life in Quarantine with Doha professionals whose lives have been turned into WFH routines like many of us. Check out what they have to say about living through corona, starting p16. To top that off, we’ve got self-care guides, wellness tips, recipe recommendations, and your monthly fashion, beauty, tech and entertainment fix.

May also brings with it a host of new beginnings. After seven incredible years at the helm of this fabulous lifestyle brand, I’ll be passing the reins onto Anushay for all your editorial needs. I would like to first and foremost thank each and every one of you who has picked up a copy of FACT magazine, followed us on social media, entered our competitions, voted in your thousands during our awards campaigns, and supported both myself and FACT throughout this wonderful journey.

A quick look back through the years, I’d like to rewind and highlight some of my favourite moments… In 2014, I met and interviewed my high-school crush – the one and only Craig David himself; in 2015, a work trip to Amman allowed me to score my highest number of steps ever reached in a day – thanks to a visit to Petra; in 2016, I really lived the best life travelling all over the region and frequenting many beaches and pools and taking part in cultural and food tours - the Gulf will always have my heart; in 2017, things really started to take off for us and we launched more new editions of FACT; with 2018 came exciting travel opportunities and the once-in-a-lifetime trip to the Maldives; and by 2019, I was making some of life’s most memorable experiences with the most amazing people. 2020? Well, it has a lot to live up to. But, I leave my role with tons of memories and an Apple Cloud account filled with thousands of photos that will make me smile every time I scroll through them.

Get ready, because the team is taking things to a whole new level.

For one last time, it’s been the best ride, friends. Wishing you all a more hopeful, healthy and happy 2020 going ahead. ☺

Shabana Adam Editor-in-Chief shabana@fact-magazine.com Insta: @shabs_a

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FACT Magazine Qatar Edition • MAY 2020 VOLUME 06, ISSUE 12

CHIEF EXECUTIVE OFFICER GREG HUGHES PUBLISHERS EDWARD SMITH RAMI KHALIL PUBLISHING DIRECTOR CHIRINE HALABI EDITOR-IN-CHIEF SHABANA ADAM (shabana@fact-magazine.com) LOCAL EDITOR ANUSHAY TAIMUR KHAN

ASSISTANT EDITOR ELANUR SENGEL SENIOR GRAPHIC DESIGNERS SYED MUHAMMED RAIHAN JYOTI RAWAT PHOTOGRAPHY SUDHI KOLLAROTH PRODUCTION & DISTRIBUTION AJIT KUMAR NEIL MAHMOOD ADVERTISING ENQUIRIES chirine@fact-magazine.com DISTRIBUTION DAR AL-SHARQ PRINTED BY AL ANAN PRINTING PRESS , OMAN CONTIBUTORS AFSHAN SAYED MARIA ALI

All Rights Reserved. Opinion expressed within does not necessarily represent the opinion of the publisher. All efforts have been made to ensure accuracy of the information within this publication.

However, FACT M.E. Publishing cannot accept legal responsibility for any erroneous content or omissions.

AT H O M E B Y T H E R I T Z - C A R LT O N , D O H A

T H E R I T Z- C A R LT O N R A M A DA N AT H O M E

Celebrate the Holy month of Ramadan with your family and loved ones in the comfort of your home.

Get together for a gourmet Iftar experience tailored by our talented culinarians.

Pre-order your epicurean experience and wow your loved ones this upcoming month.

QAR 300 | 2 persons QAR 650 | 5 persons

TO MAKE YOUR OCCASION SPECIAL ORDER AT WWW.RAMADANATRITZ.COM OR VIA PHONE/WHATSAPP 5576 4278 We required a minimum of one days’ notice prior to delivery Minimum order required QAR 300 No discounts applicable fact magazine

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• CONNECT

INSTAGRAM

TWITTER

@factqatarmagazine

FACT Magazine M.E

3,135 followers

@FACTMagazineME

7.2k followers

A newly-launched dedicated instagram page for FACT Qatar magazine, keep up with our posts and stories for the best behind-the-scenes photos from food shoots, local events and all things awesome in the Doha and beyond, plus insights from the FACT team.

FACEBOOK FACT Qatar 21,568 likes Keep up with all things Qatar as the FACT team posts the latest competitions, happenings and everything we’re getting up to for the monthly magazine, all for our readers!

Your one-stop culture fix for life in Qatar | First for local talent, arts, fashion, dining and all the coolest events in Doha | We’ve got tech, travel, motoring and exclusive interviews with all the industry and | celebrity-world movers and shakers too | Get your copy of FACT Qatar in local supermarkets now!

“

One day this will be over.

And we will be grateful for life in ways we never felt possible before.

- Matt Haig

ISSUU.COM FACT Qatar 69,336 reads of the April Issue If you need your FACT fix pronto, flick through our monthly online edition on issuu.com for all the best features, including local culture, arts, fashion, food, motoring, tech, travel and more in Qatar and beyond.

OUR FAVE FEATURE • RAMADAN DELIVERIES P14 •

FOLLOW US ON TWITTER AND MAYBE YOU’LL BE HERE NEXT MONTH! @FACTMAGAZINEME 6

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• LISTEN UP

CALLING ALL ARTISTS! NMoQ announces open call for mascot design competition in celebration of its one-year anniversary.

THE NATIONAL MUSEUM OF QATAR (NMoQ) has launched an Open Call for artists and designers, to submit creative designs for the museum’s new mascot. NMoQ has selected the dugong, a large marine mammal that has lived in Qatari waters for over 7,500 years, as its mascot. This initiative is part of the programming around the museum’s upcoming exhibition on dugongs set to open next year in collaboration with ExxonMobil Research Qatar.

The Arabian Gulf is home to the second largest population of Dugongs in the world, making them significant to Qatar. These mammals are currently on the World Wildlife Fund’s vulnerable list and raising awareness of them links to the museum’s key themes around sustainability and conservation. The design of the dugong should have a unique concept which symbolizes NMoQ’s identity and relates to Qatari culture, in an aesthetic and appealing manner.

The deadline for submitting designs is July 1st and independent 8

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artists and designers from all age groups and nationalities are welcome to submit their designs; international submissions are also welcome.

The prize for the winning design will include major media and press interviews for the artist and coverage featuring the design, recognition by Her Excellency Sheikha Al Mayassa bint Hamad bin Khalifa Al Thani, Chairperson of Qatar Museums (QM), and Sheikha Amna bint Abdull Aziz bin Jassim Al Thani, Director of NMoQ, a free culture pass membership and gift package from the NMoQ Gift Shop. If an international artist is selected, the prize will also cover a round-trip ticket to Doha.✤

GO: VISIT WWW.NMOQ.ORG.QA/DUGONG-MASCOTOPEN-CALL FOR MORE INFORMATION.

A TRANQUIL OASIS IN CENTRAL DOHA Al Najada Hotel is a hidden gem, centrally located on a heritage site between Doha’s financial district and Souq Waqif. Blending Qatari heritage and flair with European elegance, this stunning hotel offers the very best Arabian hospitality for those seeking tranquility, comfort and exceptionally friendly service.

Al Najada Hotel, Barahat Al Jufairi Street, Al Najada, Doha, Qatar T: (+974) 4470 4444 | F: (+974) 4470 4445 | alnajada@tivolihotels.com fact magazine

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• LISTEN UP

APPLE AROUND THE WORLD Apple services are now available in more countries around the world..

APPLE ANNOUNCED EVEN MORE customers around the world can enjoy many of Apple’s most popular Services. The App Store, Apple Arcade, Apple Music, Apple Podcasts, and iCloud are now available in 20 more countries, and Apple Music is available in 52 additional countries.

“We’re delighted to bring many of Apple’s most beloved Services to users in more countries than ever before,” said Oliver Schusser, Apple’s vice president of Apple Music and International Content. “We hope our customers can discover their new favourite apps, games, music, and podcasts as we continue to celebrate the world’s best creators, artists, and developers.”

The App Store, now in 175 countries and regions, is the world’s safest and most vibrant app marketplace, with over half a billion people visiting each week. It is the best place for users to discover new apps and allows developers of all sizes to distribute their apps to customers around the world. The App Store features many ways for developers to build their businesses, and since it launched in 2008, developers have been creating innovative apps that influence culture and change lives. ✤ 10

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GO: VISIT WWW.APPLE.COM FOR MORE INFORMATION.

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• LISTEN UP

LG LAUNCHES PURICARE MINI IN QATAR The World’s First Filter-Type Portable Air Purifier AS THE IMPORTANCE OF air quality becomes increasingly important for everyday consumers, LG Electronics (LG) announced the availability of the world’s first filter-type portable air purifier at retail stores in Qatar.

With environmental management being a key pillar of Qatar National Vision 2030, the government continues to work with a number of local and international organizations to reduce air pollution and increase quality of life.

As homeowners also strive towards creating healthier environments, LG is helping residents improve indoor air quality, with its range of air purifiers. These air purifiers include the LG PuriCare single and double tower models, which each use deodorizing HEPA filters and a 360-degree purification mechanism to absorb pollutants more efficiently. A Clean Booster also enables the upper section of the air purifiers to rise and rotate, delivering clean, purified air to all corners of the room.

The LG PuriCare Mini comes in black and white variants at an introductory price of QR 799, with customers also having the option of purchasing additional accessories for use in their cars or on baby strollers. ✤ 12

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GO: VISIT WWW.LG.COM/US/AIR-PURIFIERS FOR MORE INFORMATION.

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• DINING DEALS

RAMADAN AT YOUR DOORSTEP Enjoy Iftar in the comfort of your home with these exquisite offers...

Marriott Marquis City Center Doha Choose from special set menus of mouthwatering food and desserts such as various selections of cold and hot mezze options, soup, salad, oriental main dishes, Ramadan beverages, many more and have an authentic Iftar and Suhoor experience at home. Place your order 24 hours in advance and get your Ramadan Meal home. Platinum box QR 185, gold box QR 155, and silver box QR 125 Home delivery is available for minimum order value of QR 250.

GO: Call 4419 5000 or WhatsApp 6643 6890 for reservations and more information.

Crowne Plaza Doha - West Bay Iftar boxes of Joy! This Ramadan order *Iftar Boxes of Joy* for your family while you relish a scrumptious Iftar comfortably at home. The boxes include dates and dry fruits, sliced fruits, Ramadan drink and a variety of other signature favourites. The menu keeps rotating everyday so you’re up for a surprise! Call in advance to place your order or by 11am for same day collection. Delivery is also available to selected locations for upto 10 boxes.

GO: Call 3348 5456 for reservations and more information.

Centara West Bay Residences & Suites Doha Celebrate and feast on sumptuous Ramadan delicacies with an exceptional culinary journey of Arabic and International cuisines delivery to you in the Iftar Box. Prices are starting from QR 149 per Iftar box and for 2 people. Available for home delivery, takeaway and Drive-Thru service.

GO: Call 4009 5530 or WhatsApp 3001 5360 for reservations and more information.

Mondrian Doha You can choose between a family box or simply go for the a la carte option from your favourite restaurant at Mondrian Doha this Ramadan. Enjoy the benefits of free delivery or simply pick your own meal between 12 pm - 1 am (depending on the restaurant).

GO: Call 4045 5999 or WhatsApp on 5050 7888 for reservations and more information.

The Ritz-Carlton Doha Celebrate the holy month of Ramadan with your family and loved ones in the comfort of your homes. Get ready for a gourmet iftar experience curated by the talented culinarians at The RitzCarlton Doha. Pre-order your epicurean experience and wow your loved ones this upcoming month. Pay QR 300 for 2 people or QR 650 for 5.

GO: Call or WhatsApp 5576 4278 for reservations and more information.

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Hilton Doha The Pearl Residences This Ramadan you can still celebrate Iftar and Suhoor in style with a great pick-up menu service at just QR 150 per person for Iftar and QR 99 for Suhoor. Choose from 7 great Iftar menus inspired by traditional Ramadan tastes of Levantine and Malaysia and 3 Suhoor Arabic inspired menus created by our Executive Chef Thibaut Pouplard and Lebanese celebrity Chef Joe Barza.

With a choice of menus, Iftar and Suhoor will is available for delivery throughout the Holy Month with the need of 24 hrs prior reservation.

GO: Call 4492 4606 for reservations and more information.

Four Seasons Hotel, Doha Whether for Iftar or Suhoor, order your favourite Ramadan dishes and celebrate the warmth of the Holy Month at home. QR 260 for 2 pax including selection of international and traditional dishes and choice of three freshly made Ramadan signature drinks Min 7 days order is required.

GO: Call or WhatsApp 4494 8888 for reservations and more information.

Marsa Malaz Kempinkski, The Pearl - Doha Marsa Malaz Kempinski would like to deliver the joyous spirit of Ramadan and allow you to celebrate this special month’s traditions through authentic delights, carefully crafted by culinary experts, in the comfort of your homes. Iftar set menu starting from QAR 180 and Sohour set menu starting from QR 190, Arabic sweets starting from QR 90 per kg and hampers: starting from QR 800.

GO: Call 4035 5011 or WhatsApp +974 7479 0864 for reservations and more information.

DINING DEALS •

Sharq Village & Spa Hotel This year, Sihr al Sharq continues to wave its magic wand with ‘Chef Specials’ from the kitchens of Al Liwan and Parisa restaurants as well as pastry treats, hand-crafted to perfection.’You can orderIftar to-Go: Set Meals with a basic menu, Ramadan-atyour-Doorstep: 5 Special set menus, Be-your-own-Chef: Parisa specials like Mixed Grills on the set menu, with partial cooking/ grilling to be done by the customer upon receipt of delivery.

Outdoor-Catering: Package rates depending on headcount.

GO: Call 4425 6666 for reservations and more information.

AlWadi Hotel Doha, MGallery Savour from the delightful offers by AlWadi Hotel Doha. You can choose from the Iftar menu at QR 180 which include a 3 set course menu of your choice from 5 pm - 9 pm or get yourself the ideal Suhoor at QR 165 that include a number of favourite Ramadan delicacies from 9 pm - 3 am.

GO: Call 4009 9666 for reservations and more information.

InterContinental Doha The City Your favourites are here to stay! Whether it’s Al Jalsa you crave (Iftar and Suhoor) , Lobby Lounge goodies or La Parissiene (both from 8am - 7pm) that is on your mind, you can order yourself anything. Available on Talabat, Carriage and Trackoo.

GO: Call 7021 8803 8888 for reservations and more information.

InterContinental Doha Delivering your favourites, A la carte delivery is available in selected areas. You can order at least 3 hours in advance and delivery is until 2AM. Catering is also available and to be booked 24 hours in advance.

GO: WhatsApp 5560 6547 for reservations and more information Radisson Blu Hotel, Doha Offering two special Iftar takeaway set menus priced at QR 150 and QR 190 per person, Radisson Blu Hotel is now available for bookings for a minimum order of four people. Additional orders are also available and pick up is between 4pm - 7 pm. Orders should be placed 36 hours in advance.

GO: Call or WhatsApp 5560 1806 for reservations and more information.

JW Marriott Marquis City Center Doha It is that month of the year that fills our hearts and homes with peace and positivity. Stay home and safe while your Iftar and Suhoor is taken care of this Ramadan with Savor by JW International and Arabic Menu options. Savor by JW mixes international cuisines, grilled meats, incredible seafood, a range of seasonal salads and desserts. You can order directly under Sridan on Talabat App. Enjoy the second menu with a Ramadan combo menus of traditional and international cuisines for sharing amongst your family. You can order directly under Sridan on Talabat App. Home delivery is available for minimum order value of QR 250.

GO: Call 4429 5295 or 5506 2798 for reservations and more information.

Greens n Wraps The newest-everyday gourmet virtual delivery brand based in Eatopia, offering gourmet soups, salads, sandwiches and juices, is available for delivery orders on on the Akly app as well as on Talabat. Recommended best sellers include Freekale Salad, Couscousi Salad with Chicken and Healthy Avo Sandwich.

Timings: 9AM-10PM. GO: Call 4020 6400 for reservations and more information.

Meraki The Japanese cuisine sub-brand based in Eatopia, offering Sushi and Japanese cuisines is available for delivery orders.

Recommended best sellers include Salmon Dragon, Golden Shrimp Roll and Tokyo Platter. Timings: 10AM-10PM. ✤ GO: Call 40206400 for reservations and more information.

Dusit Doha Hotel Celebrate the holy month of Ramadan with a lavish menu of Arabic and International delicacies carefully crafted for you and your family at home. The special Ramadan menu includes tomato qalayah, bill laham, butter chicken, iranian shrimp stew, eggplant mushka and more! Family boxes are also available for 4 people QR 600 and for 6 people QR 900.

Order between 12 pm - 1 am and enjoy ree delivery for orders over QR 250.

GO: Call 4004 4444 for reservations and more information. fact magazine

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• 2020 QUARANTINE

MY LIFE IN QUARANTINE… As we step into another month of staying safe and staying home, FACT asked some of Doha’s very own residents to share their experience of living through a global pandemic in 2020… this distancing helped me to rethink deeply of who I am and what I want and set a new normal and priorities in my life. I am certainly sure that each one of us will have a new person inside of him or her after covid-19.

JAMAL WICK Occupation: Managing Director, Katara Beach Club | Katara Cultural Village My life under quarantine is definitely teaching me many things on a personal and professional level. I have passed through many stages; from a first shock and uncertainty, to acceptance, self-motivation and creativity. I am now in a constant state of appreciation for all of what I have, much more grounded and feeling grateful; my loved ones, my health and my most recent creation and venue, BOHO Social. My main tool has been to find a routine that keeps me on track where work/life balance is the centre of my days, physical activity, healthy food, connecting virtually with my family and finding peace within me.

HANAN TABSH Occupation: General Manager, Universal Media The covid-19 outbreak is a human tragedy that suddenly turned our lives ups and down. This pandemic puts hundreds of thousands of people across the world in a circle of fear, uncertainty, isolation and social distancing. Though this disruption created waves of feelings between anxiety and physical distancing but at the same time it lifted social and family bonding and even self-connection.

Like every working mum, I am living the same ripples! Yes, I am living this fear, missing my daily routine and busy schedule, missing our lively weekends; yet this “stay home” period has allowed me to enjoy simple moments with my family. It gave me the opportunity to enhance my socialising skills with my daughter and me trying to reach her level of communication, she’s also trying to lighten up my mood by giving us both makeovers, and we’re establishing some inside jokes together that I will always cherish in my heart.

Not only that, I also got to refresh some mother-son teaching moments with my younger son, and understanding his way of having fun. This gave me a different perspective of what it is like to live with two kids at home and being able to balance the time and connection with each one separately.

This home isolation took me back to my old chats with my mum and some funny childhood moments with my sisters and brother instead of a quick hello while rushing to a meeting. Indeed, I am still missing my busy days and loud environment in the office, however this experience also rushed my conventional mode and routine into a more tech-workspace and force me to look at my business lifestyle from a different perspective. Most importantly, 16

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2020 QUARANTINE •

SACHIN KUMAR

ALI ALMOHANNADI

Occupation: F&B Manager, Souq Waqif Boutique Hotels I choose healthy living during this quarantine period to have a fit mind and body, waking up at the same time every day, and kicking off with a workout session, followed by a refreshing shower and preparing a healthy breakfast. This routine has benefited me to remain fit, positive and motivate my friends and colleagues to start working out at home. Strength training does not have to mean lifting heavy weights at the gym. You can maintain your strength at home too – all you need is a yoga mat and self-belief. You can do – squats, planks, sit-ups, lunges and push-ups. In addition, favour almond milk than regular milk if you can as it has better health benefits i.e. low in calories and high in vitamin – D & E. I am keeping my mind active by doing 30 minutes meditation a day. Earlier I always complained that I had no time, as Food & Beverage Operations is time consuming and drains energy. The best way to spread positive vibes on social media for me is to post self-reflection on how I interpret each day I live and living it at its best; rather than sharing silly posts or rumours and I watch out for the recommendations from health experts and government bodies to ensure we adhere to precautionary measures and avoid unnecessary stress. Let’s stay home, stay fit and stay safe.

Occupation: CEO and Co-Founder, Kinfolks Co and Venita The quarantine did not affect me much, as I usually spend my time at home. However, on a professional level yes, some things have changed in Kinfolks and Venita the two companies I own, especially with the working from home system.

But as an agency that was built to create and innovate. Kinfolks family turned this situation to something positive by creating our creative workspace area at home. Or spending time learning and develop new skills. I advise everyone to stay at home, try to use your time to be creative and productive; this is a perfect time to achieve your goals. Stay safe.

CAYETANA MORET GUAL Occupation: Head of Marketing, Tivoli Group Who said we would die of boredom over quarantine? Not the case for me! Hitting 30 days of #StayAtHome #WorkFromHome and practicing #SocialDistancing – it’s been hectic! Key? Have a routine and stay active. My main daily activities: work, housework, cooking, training and virtual socialising with family and friends. I start the day at 8am with work, 6pm I do my F45 at home training, at 7.30pm is time for meal preparation and by 9pm video-call time and Netflix. At work it has been non-stop as we had to completely adjust Tivoli Furniture’s marketing approach and communication to adapt to the BIG operational change in record time. I like to be efficient so the stretching time over “working hours” I do small house-work tasks to maintain the house clean and tidy. These 30 days have helped to do introspective thinking and realise we must cherish every single moment even more than we did before. fact magazine

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• 2020 QUARANTINE

SETAREH RAEISI Occupation: Social Media Influencer Ever since quarantine started, I’ve been trying to keep positive. I won’t lie and state it’s been successful everyday but I manage to keep the spirit in my own head and family. Business is a bit slower, however everything has been turned into video communication!

On one hand it’s more convenient and on another, sometimes it feels really frustrating because it’s got its own limitations. As for my daily routine, I still try to workout, if not I would make sure I finish the 10000 steps a day. I cook, bake, spend more time with family and managed to change so many things in the house. As an example, I redecorated my bedroom, I stained the window to white, changed the curtains and added some green plants to give a bit of life next to all the white theme I created. Things are not very bad, and I’m just picturing it to good so I don’t give that negative pulse to my mind. Hopefully, all finishes soon and we all go back to normal, safe and sound. Till then, stay home, stay healthy.

SEAN SPINKS Occupation: General Manager, Centara West Bay Residences & Suites Doha At the very beginning, Centara management team acted swiftly and were earliest to introduce a range of safety measures throughout the hotel. Our business strategy has built a “hygiene trust” within the property for our guests and employees to feel comfortable while staying and working here, due to our hygiene processes we implemented and communicated; this has resulted in a sustainable occupancy result. Centara setup a ‘’virtual sales meetings concept’’ for the team to continue to engage and support companies and guests. We now operate a delivery service, takeaway 24/7 and a drive thru food pickup at the hotel with extensive family-style menus tailored for our guests.

Social distancing is the daily norm and practiced throughout the property, with limited personal interactions. Use of sanitiser and washing of hands is constant, as is promoting hygiene best practices VDO on all hotel screens and monitors.

A greater work-life-balance and fewer businesses emails, has resulted in spending more time with my family, and creating many new pieces of art with my children. As a team, a hotel and a community we will continue to move forward together.

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Discover them all and book your stay at mgallery.com Msheireb Downtown Doha | Email: H8395-re@accor.com| Tel: +974 4009 9999

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• 2020 QUARANTINE

DERYA TIKANSAK Occupation: Marketing & Communications Manager, Hilton Doha The Pearl Residences Quarantine has had a big impact on my life as a hotelier and social butterfly who does not like sitting at home. The first days after the closure of the schools, restaurants, public parks and beaches were a shock as this was a once-in-a-lifetime experience for me.

However, after the initial reaction, I looked into what can be done to turn the feelings into positivity and I started enjoying my time with my six-year-old son, having long chats with him, walking with him on Lusail Marina (by keeping our social distance with other people of course), keeping an eye on my physical activity and of course cooking for my family, as I usually do not have time to cook. I also discovered a new method of self-care routine to fight the aging on the face; called `Face Yoga’ and started practicing it regularly. One of the best things that quarantine has taught me is actually the ability to live in a slower pace of time, not rushing and taking things cooler and living a less hectic routine. I managed to follow a Netflix series called the Good Girls too, not yet managed to watch a movie but I am sure I will do that soon. On some days I also take my family and drive without a target just for the sake of making a change.

KIRSTY AVRIL JANE WALKER Occupation: English Teacher, Freelance Public Speaker and Copy Editor Has life in Doha been quiet? Traffic? Yes. Social life? No, thriving but strangely online. Work? Well, the proliferation of online conferencing software has moved so much education from the classroom, to the living room. In addition to the meticulous preparation that hosting an online course requires, I’ve also been busy cleaning my living room. As a teacher, it’s been important to stay visible to my students so that they feel connected and keep learning. As a freelancer, it’s been vital to keep my connections going so that when the initial covid tide subsides, I haven’t lost sight of my opportunities. On a personal note, I’ve been recommending lots of free online courses and webinars to my friends and family. Ideally, this is also what I should have been doing. However, you’ll usually find me collapsed in front of Netflix, visibly distressed about how the characters are not social distancing.

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• 2020 QUARANTINE

ELISE ZWEIN Occupation: Country Manager, Action Group Being in quarantine has given me the time to do many things I’ve promised to do in the past – like spending more time with the family and the kids, sorting out the house, taking a little quiet time for myself. It has also given me the change to step up my professional learning – I am taking online courses, taking part in remote brainstorms with my colleagues across the Action network of over 30 countries and inputting into clients’ future communications needs for the new post-covid world. Of course, the pandemic will leave an aftermath for some of grieving, for others it may be a time of economic strain, but certainly there has also been a positive side to the global shutdown which I think will leave us in a different world than the one we lived and worked in before we had even heard of this virus.

AMRIT KAUR Occupation: Senior Project & PR Coordinator, Paradox Events & Marketing Life in quarantine has definitely been the push we all needed to become creative survivors of a new business system. At first, everything was confusing as it would have been for each business during these times but with patience and support, we now feel we are more stable and stronger than we were a month ago.

We started working from home on March 16 and changed our strategies and approach for our clients. Most clients were quite stable with existing delivery services and already had a name in the industry thanks to our marketing from before. A few businesses were just diving in, had their launch a week before this started. We had cases where some F&B clients were only dine-in. So, our team switched from our existing plans to linking our clients with delivery services and shifting our marketing and events to solely online with extra focus on positive content to motivate and encourage people through all of this. We reconstructed with focus on turning our clients digital and adapting to the current situation.

As for Paradox, we offered free business consultations to businesses who would be struggling adapting to the new business model. We also offered our F&B clients a complimentary month as a gesture of support. We definitely miss our days in the office, seeing our colleagues, meeting our clients but we hope we can return to our normal life soon. Definitely returning more tech savvy than before!

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fact magazine Book your order through talabat and enjoy Iftar & Sohour from the comfort of home.

For more information kindly call 4009 4330 or whatsapp 3159 6297

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• 2020 QUARANTINE

MARGARITA MELNIK Occupation: Fashion Stylist This is the time that we deserve. It’s a good push for everyone.

The pandemic’s difficult time allows us to look around, to think and start to value and cherish things that we have even more than before because we aren’t ready to lose them. It turns out that now I’m far from my family, I miss them like never before so I spend a lot of time with them online, thanks to technology. I can compare quarantine with buying time for myself. I feel comfortable, I have more aspiration to work and I want to be useful. For many who complained about deficit of time - now it’s enough, it’s time to be creative, create new ideas and realise them after. It’s time and overcome it together. These days we have to share support, joy, love, of course to keep up quarantine measures and being guided by common sense. Also, with this we all successfully help return life to nature.

I hope that many of us now understand how important hygiene is. I hope with this huge lesson, people will begin to take care of themselves and follow the easy steps of hygiene. Because the main thing is health – it always has been. Authorities in Qatar took measures to support the population and small business – worthy example when the state shows its concern. The measures that have been taken in Qatar are very high to protect the population.

Each of us are responsible for others’ lives due the pandemic.

About business, my opinion is that due to this situation weak players don’t survive in business, they lose all hope and leave the market, which is not really bad because by that they are clearing the platform for stronger and better ideas and players. Have you ever thought that life is a big school that teaches you all the time?

So maybe this is the time for another good lesson that will allow you to become wiser. Because from each lesson we have to get something useful. Keeping distance today, we give each other the opportunity to be together very soon and unite with our loved ones again.

FRANCISCO DE SOUSA Occupation: Managing Director, Talabat This current situation has given us a big responsibility of distributing food to all those who are following directives and staying at home. Social distancing is a thing that keeps us more connected to our Talabat riders, restaurant partners, government ministries, and our customers. It just made us realise that we are not only doing business but more importantly, we are caring for our community. The Talabat family is going through a thorough realisation of our company goals - experience first, make it happen, and together we grow, in order to support Qatar, the best way we can 24

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• 2020 QUARANTINE

KAVAL SIDDHU Occupation: PR and Marketing Manager, Crowne Plaza Doha West Bay Quarantine has been an unexpected routine, however, it has given me some time to reconnect with myself again. Whilst in the comfort of working from home, we are privileged to have technology that keeps us connected with our family and loved ones. It has given me time to finally enrol and commence with a few of my bucketlisted online courses, read a few books, and brush up my cooking techniques. A positive from this period for me? A realisation to always make time for self-care during the day. Read a book, cook, workout or just meditate. It’s addictive and pure bliss.

JOANN DEEB Occupation: Director of Marketing & Communications, Dusit Doha Hotel “How are you doing?” A phrase we often use but honestly seldom wait for a genuine answer or even give it a thought to. Nowadays, I use it in my every communication and I sincerely mean it and insist on getting a response. Seems I got an added dose of compassion and empathy with all fellow humans.

I always loved to work although overwhelming at times, yet in captivity it is proving to be a liberating force. We’re suddenly no longer slaves to ‘time’ and rushing to get through a long to-do list while we aim for a balanced healthy lifestyle towards ourselves and our family and friends. Although forced, I came to peace with this stillness, using this slowing down to self-reflect, to appreciate my family and friends more, as we share the same emotions and extend daily support to one another, even if virtually with today’s digital technology, the connection, care and knowledge that we are never alone goes a long way.

Modern technology and quarantine has allowed me ample time and access to live video calls, to stream tv shows, to cook new recipes, to join e-workouts with hundreds of people across the globe, practice daily breathwork, meditation and yoga with Vishnu, read, learn, shop, connect and catch up all in the comfort and safety of my own home. Let this be a time of reflection to regain our appreciation for the little simple things, be more present, grateful, kind and let life unfold.

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2020 QUARANTINE •

KHADIJA MEFTAH Occupation: Director of Marketing, The St. Regis Doha It certainly is not business as usual these days due to the covid-19 outbreak. Everyone is encouraged to stay at home and practice social distancing to prevent the virus spreading. However, staying at home is definitely not a good state to be in, and that is why I try to keep myself busy and entertained through different activities.

This break has definitely helped me to do things that I did not have time to do before such as daily cooking. Right now, we’re unable to dine out and that is why I took this time to broaden my culinary skills, learn how to cook new dishes and practice some healthy recipes. Also, I try to make the most of my time by practicing some easy and fun exercises daily at home such as yoga and Zumba classes; I follow the steps through Youtube videos.

This break has also provided me with the opportunity to reconnect with old friends who live in other countries. We are now connecting almost every day through video calls and social media platforms.

And last but not least, reading books that I’ve had for a while now and didn’t have time to start. Finally, I hope that everyone is safe and making the most of their break. #Wewilltravelagain

LARA HUSSEINY Occupation: Public Relations Professional I turned this negative into a positive by taking on activities that I had not had time to do so in my otherwise busy schedule. I started cooking Lebanese dishes that are challenging and consume much time such as stuffed zucchini and grape leaves and eggplant fatteh. I was proud to see the results not to mention I won major points with my husband. I also went back to my hobby of oil painting and completed a canvas for my baby girl’s room. But the biggest accomplishment was having completed and submitted a business plan for my new Digital PR Agency called The Hub Ville which is now officially registered in Doha, Qatar.. fact magazine

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• 2020 QUARANTINE

MAGDALINA CHUNG Occupation: Hotel Manager, Crowne Plaza Doha & Holiday Inn Doha – The Business Park I’m making this quarantine my new normal to keep my life moving forward instead of stagnant. Living in Doha has made it easier because of the tight-knit community. I’m pursuing things which I have kept on hold because of time constrains. Now, with more time and autonomy to schedule my day, I am able to share my knowledge and experience in resume writing and quality assurance training with friends. I’ve been working out every day and I’m amazed at my achievements, I feel incredible! Technology has definitely brought my family closer which is much needed during this challenging time.

CHRISTINE ZAMMAR Occupation: Executive Manager, Chic and Posh Beauty Lounge I have always been a working mum trying to manage between two branches at work, clients, employees, kids, supermarket, activities, etc… I needed a break (not a vacation), to appreciate the little things, to take care of my family, their needs, to slow down, and disconnect for a while. During quarantine, I have realised that we are stronger than we think we are, I was able to be a good listener, a cook, a football player, an activity maker, I am entertaining my kids, we are swimming together, listening to good music, dancing, I am working out at least four times a week; I am finally doing one thing at a time for once in my life. I am enjoying the superpower of motherhood in all aspects. After all, my family is my treasure and I am grateful for love and their good health and for the safe roof over our heads.

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2020 QUARANTINE •

CAROLYN COLLINS Occupation: Roots Hair When I came to Doha, my life slowed down considerably, but my focus was always on the business. Since the lockdown I still feel fairly busy, but it is getting used to not having a structured day and being more organised, otherwise my day runs into no achievement, which does not give me satisfaction. Most of my day is on my phone - and communication is key at this time both for myself and the business, but it is surprising how the days run by so I have to discipline myself. I give myself more time than I used to. I always do my cleansing through meditation and then my 10-minute workout with Mindvalley. We are very lucky to be busy with our deliveries and I like to check on our community, staff and friends regularly. I go for a walk every day and even listen to some podcasts by the pool and have a swim. I feel truly blessed to have so much more time for myself. I love my Mindvalley Quests and have the time and opportunity to grow myself and have some space to feel creative and look at ways we can grow the business and look at areas of improvement too. Zoom has been a wonderful tool to keep us all connected at this time and has enabled us to take more time for ourselves without feeling guilty and get jobs done that we have not prioritised. I have been happy to be able to spend more time with my niece and connect with my family more frequently than I would normally. This is truly a time for reflection and I feel grateful to have been given this opportunity to look at my life and see what value I add to myself personally and what I add to the business and what I do that is of no value at all. I believe that many of us, if not all of us, will change as a result of the forced isolation and I hope our world will benefit as a result. ✤

GHADA KORAYEM Occupation: Head Of Marketing Culture, Education, Leisure & Sports Cluster, Al Faisal Holding It’s such a challenging time! We decided to make the best of it as a family, spend more time together and have fun. On an individual level, I signed up with an amazing nutritionist and I’m following a healthy diet and exercising on a daily basis. Part of the exercise plan is a 30-day family yoga challenge and walking the dogs. We welcomed a new family member, Shadow - an adorable husky puppy, we now have three dogs - sugar a Maltese, Ghost a white Swiss shepherd and Shadow. We are busy, strong and enjoying each other’s company. Stay home, stay safe!

GO: KEEP UP TO DATE WITH ALL THE LATEST IN QUARANTINE TIPS, THINGS TO DO AND WAYS TO KEEP FIT, HEALTHY, ENTERTAINED AND RESTED ON WWW.FACTQATAR.COM. fact magazine

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• ENTERTAINMENT

BIG SCREEN LOVE WEDDING REPEAT

Highlights

WHAT’S IT ABOUT:

WHAT’S IT ABOUT?

Jack is trying to make sure his sister’s wedding goes off without a hitch, but he has to juggle this mission with the appearance of an angry ex-girlfriend, an uninvited guest that carries a secret, and Dina— a woman that Jack still has feelings for. In the process of getting his own happy ending, Jack is living through alternative versions of the same wedding.

DIRECTOR: Dean Craig CAST: Olivia Munn, Sam Claflin, Freida Pinto, Eleanor Tomlinson, Jack Farthing

WHY IT’S WORTH WATCHING?

Directed and written by Dean Craig and starring Sam Claflin, Olivia Munn, and Freida Pinto, among many others, this romantic comedy is sure to lift your mood for a few hours during quarantine. Sam Claflin plays Jack, a guy who is desperate to make sure his sister Hayley's wedding day goes as smoothly as possible. Of course, that gets tricky when Hayley's ex shows up to declare his love for her. On top of that, Jack also has some personal issues to deal with, including his ex-girlfriend. Love Wedding Repeat is definitely not your typical rom-com as it comes with a strange twist.

Similar to the concept of the movie Happy Death Day, Love Wedding Repeat is about living the same day repeatedly until the right lessons have been learned. That being said, you can expect different versions of the same wedding, all with varied outcomes that are equally hilarious and teaching moments.

JUNGLE

“

A group of friends join a guide for a trek into the heart of the Bolivian jungle, but the adventure quickly becomes an utter nightmare and the men soon realise that the jungle is a difficult place to be.

Love Wedding Repeat is about living the same day repeatedly until the right lessons have been learned.

– Love Wedding Repeat

DIRECTOR: Greg McLean CAST: Daniel Radcliffe, Thomas

Kretchmann, Joel Jackson, Alex Russell

WHY IT’S WORTH WATCHING?

The Australian biographical survival drama movie Jungle is based on the true story of Israeli adventurer Yossi Ghinsberg's 1981 journey into the Amazon rainforest. In the pursuit of self-discovery and authentic experiences, Yossi Ghinsberg joins a guide for a trek into the Bolivian jungle. Travelling alongside him are his friends, Marcus and Kevin, but the group gets separated and Yossi eventually finds himself on his own in the depths of the jungle. In its best passages, Jungle manages to raise your adrenaline by showing you a battle between man and nature.

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• ENTERTAINMENT

FULLY BOOKED

ON THE RECORD

FICTION

Chosen Ones

By Veronica Roth

POP

Velvet: Future Nostalgia

R&B/SOUL

It Is What It Is

By Thundercat

By Dua Lipa

She made her mark in the pop game with her debut in 2017. Three years on, Dua Lipa is not showing any signs of slowing down.

With her second album Future Nostalgia she is bringing bold, irresistible hits that bring out your funky side! And even though we are now living in a post-nightclub world, the fusion of disco and ruthlessly efficient contemporary pop is just perfect to dance away your worries in your living room.

Highlights include pre-album bangers Don’t Start Now and Physical — songs that tackle empowerment at its finest. The grandiose Boys Will Be Boys is a funk-free flip that tells about what it’s like to be a girl and having to avoid confrontation from men.

With lyrics like “…but girls will be women” she empowers again and stands against stereotypical “boy-behaviour”. Giving us feel-good vibes and dance tracks when we need them the most, Future Nostalgia is absolutely the strongest album thus far in Dua Lipa’s musical repertoire.

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Bassist extraordinaire Thundercat aka Stephen Bruner returns with more fleet-fingered jams and abstracted musings. With a perfectly matching title It Is What It Is, is about love, loss, and the ups and downs that come with life. Album hit Fair Chance comes close, with its weightless keyboards, gentle drums, and heartbroken hook about loving someone even though they’re not around — and Ty Dolla $ign’s guest spot just adds more feels. How I Feel provides a subtle bass melody, lovely bell plinks, and a magnetic synth line and Funny Thing details the intimate joys of partying with your special one.

Sparkling with inventive songwriting, chunky production and pervasive good vibes, but also embracing difference and accepting life’s highs and lows — It Is What It Is is all the melodic joy that we need right now.

A decade ago, five “chosen” teenage heroes defeated an evil villain, known as the Dark One, and saved the human race. Now, the no-longer-teenagers are famous celebrities, but unlike the rest of the world they still recall the days of endless fear and struggle coping with the reality of what it means to be a hero.

A new trauma hits the Chosen Ones when they discover that the Dark One never really left.

NON- FICTION

The Crying Book

By Heather Christle Why do we cry? How do we cry? What does it mean? The Crying Book focuses on the rarely examined phenomenon of tears.

Touching on the purpose of crying, its implications and even what tears are made of, Heather Christle gives an insight into the power of crying.

A book that provides substance for thought.

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• ARTIST SPOTLIGHT

A MUSICAL LEGACY Gifted with a natural vocal versatility, Naomi Clark is an Italian performer, singer and songwriter, who is making waves in the music industry today.

W

e first heard Naomi Clark perform at an event at the Italian Embassy and were drawn towards her from the get-go.

Curiosity got the better deal and we got to know a dynamic singer who had been residing in Qatar for almost a year under the artistic direction of Candela Entertainment Agency. Naomi’s artistic personality is best expressed in her passion for soul music which characterizes and dominates her style in a transversal way “influencing” the other musical genres with which she comes into contact making it so recognizable.

Getting To Know Naomi Naomi is a trained student (who had a scholarship on merit) at the prestigious Berklee College of Music (Boston) school. Her interest in performing arts in general expands from music and dance to the world of graphic arts. She owns a Degree in Architecture & Design and she likes to create her own graphic art pieces along with her original music.

Naomi’s ‘Great American Experience’, as we call it, saw her collaborate with numerous artists. Lenny Stallworth, Donna Mc Elroy, Paola Cole, Larry Watson, Victor Wooten are some of the names of great performers, writers and singers who have supported Naomi’s dream.

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The American experience has given her the chance to collaborate with artists from all over the world in a brilliant international artistic environment. She has worked with US / Brazilian producer Joseph DePaula on the single ‘Neu Soul’ (Hidden Poet) and then “Novos Horizontes”, a sweet lullaby in Portuguese, that was written with the Brazilian author Jopa Velozo. She has also performed in live shows and tours with the Band 51 Soul. #CareerGoals In Doha she had the opportunity to collaborate with Katara Studio, supported by the sound engineer and Grammy winner Matt Howe (London). In July 2019 she sang during the opening act for the international music star DJ MARSHMELLOW. Before moving back to Boston, her career in Qatar came into the light as she exhibited as a resident performer in the most exclusive clubs of the Alfardan Hospitality chain, and for events of important national companies such as Qatar Airways and the Italian Embassy, under the artistic direction of the Candela Entertainment Agency.

On The Musical Checklist From 2006 until the meeting with Funky Juice (which took place in 2019) she worked with an Italian record company, Crescendo Record, interpreting and collaborating with several

ARTIST SPOTLIGHT •

international productions with the author Toni Verde. Thanks to this collaboration Naomi (with the pseudonym of Crus) published her first EP which includes the single “Victory Theme”, written as an acronym for a Nike event “Il miglio diRoma”, presented live in Piazza del Popolo in May of 2015. She has performed at various live shows and musical events with her Band Black Shiver.

Current Work: Today, Naomi is still making waves with an “under construction” project on women’s emancipation told in music called “MUSES”, followed and supported by Elkahir Balla (New York) manager and collaborator with Atlantic record, Sony and Wonderland Record.

Hot on The Record Her recent collaboration with the Funky Juice Records and the producer Nicholas Redford (Nicola Di Gia ‘) gives life to their first debut EP and single as a duo “No Rules”, for editor Roberto Colella that was released in March 2020 Redford and Clark met in Rome, while working together for ACV Record directed by the author and composer Toni Verde.

Their commitment to working hard is the glue for a constant and lasting collaboration and the world of dance music, the common field in which different musical backgrounds converge.

The song was born as a claim of mental freedom in a world that subtly conditions us, making us believe we have full accessibility and expressive freedom, when instead we are increasingly conditioned by the judgment and opinion of others on our actions The music video of the song is shot in Doha (Qatar), directed by Lebanese director Toni Zouein. The idea of the video, in-line with the “no-rules”-concept, is to play around within an uncommon and surrealistic main scenario of an office chair in the middle of a dusty empty area in between the tall skyscrapers of the city. ✤

NO RULES IS AVAILABLE ON SPOTIFY, YOUTUBE, ITUNES STORE & AMAZON. INSTAGRAM:@NAOMICLARKMUSIC

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THE RAMADAN KETO CYCLE

Ramadan is here and as we quarantine-weigh ourselves, eating cleaning and keep fit is all a little bit of a blur. Needless to say, this time has encouraged a few too many ‘cheat’ days and we’ve got the fix for you! GoNuts Qatar’s Afshan, our Keto superhero has a few tips to share... fact magazine

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• HEALTH TIPS

G

oNuts Qatar is the brainchild of Afshan, an expat mum of 4, blogger and an entrepreneur who started her home business of making nut butters ,5 years ago when she couldn’t find affordable healthy snacks for her kids. Afshan is also an advocate of the Keto diet and recommends it to everyone to try it once for themselves. Currently, she is a partner at the Ideal Diet Café for their keto and vegan division.

Keto during the month of Ramadan is easier than you would expect. If you have always wanted to lose weight, then there is no better time than the month of Ramadan. The ketogenic diet encourages intermittent fasting and fasting during Ramadan is very similar to it. Interestingly, the diet is not new and has existed for ages but has become popular in recent times making it the most trending diet of 2017. The ketogenic diet was introduced to mimic the concept of fasting by modern physicians to treat epilepsy in the 1920s. Along with the weight loss, you are sure to find added benefits like reduced appetite, increased energy, and mental clarity. Practicing Muslim or not, give healthy fasting a try this Ramadan with these tricks!

Plan Your Keto l Plan for the week and prepare keto friendly items you can freeze to break your fast with. Forget your regular samosas and fatayer and think more on the lines of homemade seekh kabab, kofta, almond flour cookies, chicken tikka – we could go on with the options. l One item we would strongly recommend would be making a batch of bone broth that will last you for a week. This is one of the healthiest foods, irrespective of whether you’re on the diet or not due to several benefits it has such as building immunity, fighting inflammation, building muscle to name a few.

Suhoor It Right l Start your fast by eating something that releases energy slowly and keeps you full for longer. Eating carbohydrate-rich foods like rice, khutbas & paratha will have you hungry in 2 hours! Eat an omelette prepared in grass-fed ghee from GONUTS or a bulletproof coffee. Other options include “noatmeal” or, the Greek yoghurt chia pudding topped with some berries and peanut butter as the fibre keeps you satiated for a long time. Another meal that should be regular in your household during Suhoor is the low carb paleo granola in a bowl of Greek yogurt or coconut milk. Delicious and satisfying! Of course, all these items are made by GoNuts Qatar and are found at Ideal Diets – did we just give you your Ramadan menu? l Don’t forget your electrolyte of lemon juice in water with a pinch of pink salt. This ensures you don’t get headaches. l Stay hydrated by having around 3 litres of non-sugary fluids, mainly water, during your non fasting hours.

The Keto-Iftar Delicacies l Make sure to break your fast gently and not feast the minute you hear the sunset call to prayer. Have a big glass of water and make sure you wait a few minutes before coming back to your delicious but keto friendly meal.

If you’re having a date to break your fast, dip it in almond butter, we can vouch for this item from GoNuts! l Avoid sweet drinks like fruit punches, rose syrups, a worldwide favourite, if we dare say! Instead, have an avocado or strawberry milkshake prepared with nut butter, cream, water and some keto-friendly or no sweetener. l You are sure to have observed how most of us tend to put on weight during Ramadan rather than losing it, and it is all because of the senseless indulgences during iftar. Focus on your goal and avoid falling off the wagon.

Expert Keto Tips To Last The Fast l Very often you hear people say they feel tired and lethargic the minute 38

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they break their fast. This is because of the fried foods that are then either dipped in unhealthy ketchup, sugar syrups and oil. Try having non-carb food - grilled or baked and you’ll be amazed at your energy levels for the rest of the evening. As salt stimulates thirst, we would recommend to not have very spicy or salty foods. l Intermittent fasting has 3 main benefits which are, the reduction of insulin, ketone production and initiation of autophagy, a process for cell renewal. l Don’t forget to work out during your fasting hours. Several studies have proven that muscle gains are heightened when you train in a fasting state. l Have the Precious Golden Paste from GONUTS at least twice a week before fasting to keep your immunity boosted. This is a best seller made of fresh turmeric, ginger, black pepper and coconut oil with a secret ayurvedic recipe.

We promise that that following the keto diet during Ramadan will be more fruitful than you know. If you run out of ideas for preparing keto meals, have no fear as Ideal Diet Café has a stateof-the-art kitchen with well-trained chefs who make the most delicious keto meals. GoNuts got you covered! ✤

GO: FOLLOW @GONUTSQATAR AND @THE_HALAL_ LIFESTYLE ON INSTAGRAM FOR MORE INFORMATION. fact magazine

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• INSTA FILES

SCROLLING DOWN

@thefabstory The Fab Story is actually an app but we’re here to focus on the Insta page that is killing it! We agree, we have zero to none patience on most days to read long paragraphs or download long and boring rituals – some days. For times that we’re agitated, our first Insta dose is @thefabstory Why? It’s a short version of every advice you could get and the lazy girl hack for days in quarantine (and generally in life). The page randomly pops daily reminders to life. From taking showers to building routines, it is the internet’s kind reminder to keep going. Tips like simply stretching or even stepping out of the house make your day a tad bit better! Lets not forget the simple visuals and animations that make it seem like its just an everyday reminder!

On odd days, they even launch challenges like ‘Working from Home Bingo’ or the ‘Stay at Home Fitness Challenge’ where they don’t give you exercises but just a checklist to actually planning on beginning.

A boost of positivity we all need in life, enjoy the memes and basic reminders of being kind.

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SHIFT YOUR MINDSET TO WELLNESS We are in a time where almost every piece of news and personal conversation revolves around the current global situation. Kirstie Chisholm, Director of Health & Wellness at Zulal Wellness Resort, guides us with tips and tricks to manage ourselves during the worldwide pandemic. fact magazine

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• HEALTH & WELLNESS

T

he constant bombardment of news updates can result in increasing fear and anxiety which in turn has immediate effects on our mental health and wellbeing. Mental health awareness is on the rise as we see more people seeking information and advice on how to cope with a sea of mixed emotions. The way we react to stressful situations differs from one person to another, and it is important that we don’t feed our fear and anxiety and shift our mindset and focus on embracing our mental well-being.

FEAR AND CHILDREN This situation is a lot for a child to process and many of them will unfortunately not be taught the skills to help them. Not only to they have to process and cope with the fear of the virus itself there is the disruption of normal activities, the sudden split from friends, and extended family members. These difficulties are profoundly compounded for children who rely on school meals, or whose family members are sickened or facing sudden unemployment.

COPING WITH THE SITUATION If we live in constant fear, whether from physical dangers in our environment or threats we perceive, our mental, emotional and physical health can be affected negatively.

Giving attention to the way you think and where you place your thoughts can have a profound improvement on one’s mental health. To cope with fear does not necessarily mean to fight it.

Children can feel particularly helpless and witnessing their parents and society as a whole feeling helpless can affect their sense of security immensely. The fear of the unknown mixed in with the fear of them or their loved ones catching a virus and potentially dying from it is

Becoming aware of your fears, naming them and standing back and observing them (if possible) or/and talking to people about them in a constructive way is very important-particularly at this time. Fear can sweep through communities like a wildfire and rather than fighting it might be more effective to try and take some time out from it or switching your attention on something else for a while. At the same time, we need to understand that it’s pretty normal to feel fear and to be kind to yourself and do things to comfort yourself.

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HERE’S SOME ADVICE FROM MENTAL HEALTH PROFESSIONALS AND PARENTING EXPERTS: l Model calmness even if you have to pretend. Children absorb your energy which can be more contagious than the virus.

Remaining calm and centered can be the number one act of supporting your child l Establish a flexible routine-structure to help a child feel safe but try not to be too militant about it otherwise it can lose its effectiveness l Be honest about what is happening but don’t tell them

HEALTH & WELLNESS •

GO: CALL 4433 6878 FOR RESERVATIONS AND MORE INFORMATION. more than they need. Be age appropriate and let the child’s questions guide the conversation. Balance it with what people are doing to overcome this situation and reassure them that they are safe and protected l Be conscious about how much screen time they have and what they are watching/reading. At this time screen time can offer a lot of comfort but ensure they are not having so much of it that they begin to become disconnected from the family.

The sense of connection is vital at the moment. l If possible, ensure they have some outside time in their garden or yard. Movement and exercise improve their mental health and can assist in releasing any built-up internal stress. Play and fun is a perfect antidote to stress EVALUATE AND SHIFT YOUR MINDSET I’m sure you are now curious about your own mindset. Remember

that shifting your mindset is the first step towards coping, and to do so I would recommend that you treat your mind the same way you treat your body. Adopt the same basic principles you would give your body to your mind. Give it exercise such as reading, learning new things or playing games. Ensure your brain is hydrated as it is approximately 70% water and requires it to function well. Avoid stimulants and sugar as these are toxic for the brain.

Lastly, dedicating time each day-even if it’s just five minutes to quiet your mind. It’s as if you are letting your mind sleep and have a rest which supports it being clearer and sharper. You can do this with simple guided meditations, listen to a beautiful piece of music or breathing exercise. Whatever method you choose the aim is to quieten your mind. This over most things can help your mental and emotional health considerably. ✤

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• PLUGGED-IN

FOR A SMART & STYLISH LIFESTYLE

The Fitbit Versa 2 Special Edition is not only a perfect fitness tracker, but also comes with some crazy-good smartwatch perks. FACT tests it out…

F

itbit has refined its best-selling smartwatch, Fitbit Versa, into a much-improved Versa 2, and here is the difference: while health and activity tracking takes centre stage, the next generation-wearable comes with some amazing extra perks. One important feature Fitbit has added to the Versa 2 is an always-on display option — now you can just glance to see what you need during workouts or when your hands are full. Talking about the screen, another major improvement worth mentioning is the new Amoled touchscreen, which is protected by Gorilla Glass 3. The Amoled screen is designed to increase the function of brightness contrast on the interface, making it easier to navigate. Fitbit also enables an excellent battery life, up to five days with standard use, extending your enjoyment to the fullest. We’ve been using ours during quarantine to keep track of at-home fitness, and all of these incredible features have been a real bonus.

An improved lightweight design is another perk. The smartwatch feels solid, lightweight, and well-crafted, while the silicone band that is included hugs the wrist too, making the Versa 2 really comfortable to wear. For next-level convenience, Fitbit’s new model debuts an on-device microphone, which enables voiceto-text. Get on-screen answers to your questions and more with Amazon’s Alexa. Built-in Spotify also elevates your day and allows you to listen to your favourite playlists and podcasts while you’re on a run or working out. Talking about workouts, another noticeable upgrade is the new precision-crafted swimproof design— water-resistant up to 50 meters, so you can wear the Versa 2 in the shower, pool and any body of water – let’s hope we can make use of that feature in the summer! Furthermore, the Versa 2 includes innovative sleep features like Sleep Score and Smart Wake. Based on your heart rate, time asleep, and restlessness, Sleep Score helps you to understand your sleep quality each night. Smart Wake on the other hand tracks the quality of your sleep and determines the best time for you to wake up. If you’re someone who wants to tidy up your daily routine and sleeping pattern, the Fitbit Versa 2 can help you do just that.

From navigating between pages to launching and closing apps, thanks to a new processor under the hood, the Versa 2 is coupled with even faster performance than its predecessor.

Another perk we want to mention is the smartwatch’s Fitbit Pay option. After adding up to six credit or debit cards on your Versa 2 watch, you can simply purchase from your wrist. Tap and pay at millions of stores around the globe — no phone or wallet needed.

When it comes to design, at first glance, the next generationwearable looks strikingly similar to its forerunner, but a closer

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PLUGGED-IN •

look reveals the differences. The “squircle” design that resembles the original Versa is something Fitbit has carried on to its Versa 2, but contrary to the original version, the new watch comes with a larger display area and a premium aluminium finish. Where the original Versa had three buttons on the chassis (two on the left and one on the right), the Versa 2 has just a single button on the left, which serves as both the select and the back button. That being said, you’re never more than a press or two away from the feature you want to access, while any other navigation you need to perform is done via the touchscreen. Fitbit’s new Versa 2 is available in black with a carbon case, petal with a copper rose aluminum case, and stone with a mist grey case. Packed with advanced health, fitness and smart features to elevate your entire lifestyle, Versa 2 is the 24/7 go-to and helping hand that we all need! ✤

GO: VISIT WWW.FITBIT.COM FOR MORE INFORMATION. fact magazine

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• PLUGGED IN

APP-L ICIOUS LET’S SEE WHAT’S ON THE SMARTPHONE AGENDA FOR MAY…

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8fit

Plant Nanny

What’s your fitness goal? Losing weight?

Gaining muscle? Or maybe you just want to get stronger? With 8fit you can have it all, and more. The app helps you to get in shape with its customised workouts that meet you at your level, including Tabata, yoga, and boxing. Exercise is only one part of getting fitter, so 8fit gives nutrition an equally important role and teaches you how to follow a healthy diet and what to have in your pantry. Enjoy customised meal plans— whether vegan, paleo, or pescatarian — 8fit got you covered. The only fitness app you need.

Plant Nanny combines health with fun to remind you to drink water regularly.

How? When you download the app, you input some personal information like your height, weight, physical activity level etc.

Then you pick out a plant, and the game begins. Plant Nanny now tells you how many cups of water you have to drink per day and sends you occasional push notifications to remind you. For every cup of water you drink, you tap the little circle in the bottom right hand corner. This way you keep your plant happy, and most important, you keep yourself hydrated.

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(Doctors, Nurses & Paramedics)

#SoldiersInWhiteQA Free coffee/ juice + 50% OFF on orders.

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FARFETCH X RAMADAN Farfetch unveils a seasonal campaign celebrating modesty.

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• FASHION FOCUS

S

hot by Abdullah El Maz, this campaign showcases a conceptual interpretation of modesty. Featuring iconic brands such as Gucci and Fendi, alongside upand-comers, such as Lee Matthews and Eliurpi – and spring trends such as leather layers and white out take center stage alongside bold jewelry and fine watches all available exclusively on Farfetch.

The campaign also displays the growing pool of talent joining the Farfetch community with the introduction of Bara’a Sam. Born and raised in Saudi Arabia, 22-year old Bara’a’s unique look is a combination of his father’s Afghani roots and his mother’s Malaysian heritage. Currently a university student, Bara’a brings his creative flair to this year’s campaign with his laidback style.

From effortless, adaptable daytime looks to matching evening ensembles and blending local luxury with a global appeal, Farfetch is ready to add the pièce de resistance to any ensemble. Opt for elegance and comfort with over 1000 different styles, only on Farfetch.com, and with pieces for every occasion. ✤

GO: SHOP THE LATEST COLLECTION ON WWW.FARFETCH.COM. 50

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FASHION FOCUS •

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• FASHION FOCUS

SHOP THE BRAND HERE’S OUR WISHLIST FROM FARFETCH X RAMADAN COLLECTION FOR HER

FOR HIM

RAMADAN COLLECTION IS AVAILABLE TO SHOP ONLINE. 52

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• BEAUTY BOX

Beauty Checklist THE BEST NEW BEAUTY PRODUCTS THIS MONTH, WORTH ADDING TO YOUR CART ASAP.

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EMPORIO ARMANI IN LOVE WITH YOU FREEZE PERFUME

Immerse yourself in Armani’s new fruity floriental fragrance that caresses you with fresh and addictive cherry, tender and delicate peony, alluring and warm patchouli, and sensual and elegant white musk. A fresh scent that smells like no other.

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HAND CREAM - NOURISHING Pamper your hands to perfection with Petite Maison. This luxurious hand cream helps you to nourish and protect your hands without giving you that sticky feeling!

Enriched with shea butter which helps tissue cell regeneration and softens the skin to help reduce wrinkles.

RODIAL

FENTY BEAUTY

BANANA LOWLIGHTER

CHEEKS OUT FREESTYLE CREAM BLUSH

This beautifully sheer, fluid low-lighter will enhance your natural beauty by providing a soft highlight to the complexion, without a strong shimmer effect. Banana Low-lighter simply creates a healthy radiance to the skin, for a dewy look. With a warm, yellow undertone, it is ideal for brightening and colourcorrecting dark circles.

CHARLOTTE TILLBURY FELINE FLICK EYELINER

Now anyone can create the perfect Feline Flick. Thanks to a super precise applicator tip, Charlotte Tillbury’s new Eyeliner makes it very easy to draw the most flawless winged eyeliner look. The long-wear, waterproof, ultra-matte formula now comes in two shades — the iconic Panther and the newlyadded Super Brown hue.

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PETITE MAISON

Created by Rihanna, this is the blush you’ve always wanted: easy to use, impossible to overdo, and in a lineup of shades designed to enhance every complexion with a youthful, glow. The sweat and water-resistant formula smooths over your skin without feeling sticky or greasy, giving you the most natural look.

FOREO MATTE MANIAC UFO ACTIVATED MASK Take your skincare to the next level with Foreo’s Matte Maniac UFO Activated Mask!

Enriched with Charcoal and a highly concentrated blend of active ingredients, this mask will draw out impurities and remove toxins. For clean, healthy looking skin, it’s a God-send!

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GROOMING BOX •

Grooming Checklist ALL THE ESSENTIALS FOR YOUR GROOMING CUPBOARD THIS MONTH…

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EMPORIO ARMANI STRONGER WITH YOU FREEZE PERFUME

BRO MASK

Stronger With You is another fresh, radiant and clean fragrance by Emporio Armani that has to be one of our favourite scents of 2020. A citrusy, fougere aroma opens with fresh notes of lime that develop into an elegant heart of clean sage and enveloping lavender lingering with a masculine woody amber accord.

Designed specifically for men, the Bro Mask is formulated to target dehydrated skin, redness, sun damage, and fine lines. Made with hydrogel, for maximum hydration and absorption of active ingredients, and power packed with vitamins, collagen, and nine-plant extracts proven to improve the appearance of skin.

GROWN ALCHEMIST

KIEHL’S

HAND WASH & HAND CREAM TWINSET

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JAXON LANE

Put your hands on this!

The limited-edition Hand Kit is a must-have for everyone with dry hands.

A set of two products, formulated with rich and nourishing active botanicals to refresh and soften, leaving your hands feeling smooth and supple.

PATCHOLOGY RESTORING NIGHT CLOUNDMASQUE

End the day with Patchology's Restoring Night CloudMasque. This weightless, whipped overnight mask restores moisture while you snooze, so you wake up refreshed and ready to face the day. Enriched with super-moisturising Hyaluronic Acid, anti-aging Retinol and Peptides, and 17 skin-conditioning plant extracts which sink in overnight.

NOURISHING BEARD GROOMING OIL Beard bearers, pay attention. Whether you have light scruff or a full beard, this lightweight beard oil smoothens facial hair and nourishes skin underneath, for a comfortable and touchable beard. A blend of Sandalwood, Cedarwood and Eucalyptus essential oils provides a fresh, earthy aromatic experience.

OARS + ALPS NATURAL DEODORANT This powerful natural

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deodorant uses corn starch to absorb odors, while botanicals nourish the skin and mask body odor. The alcohol-free and aluminium-free formula is rich in antioxidants and shields your skin from irritation - perfect for sensitive skin. The icy scent is warmed with notes of citrus and amber to leave you feeling refreshed and clean.

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Get your daily dose of FACT online now

CHECK OUT OUR NEW WEBSITE www.factqatar.com 56

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YOU’RE MY SKIN SHINE

Since we have all the time on our hands, we’re making full use of it! Self-care is on top of the list and we turned to Maria Ali of MariasInstaGlam to give us a few tips to keep the skin fresh during this time. fact magazine

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• SPA & WELLNESS

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hile we’re all stuck indoors, or shall I say “safe indoors” and wondering how Carole got away with feeding her husband to the tigers, let’s talk a little about taking care of our skin.

Being indoors and in the AC all the time isn’t doing your skin any favors. Is there a better time to give a few easy DIY face masks with products you probably have in your pantry – or even better, try some new products to see what works best for your skin! The one thing I’ve noticed over time is that if you have honey lying around at home, you’re good to go as far as DIY face masks are concerned.

HONEY MASKS l One of the most problematic skin issue that is popping up, literally, is that acne prone skin is starting to react. You can rely on a super simple DIY antioxidant rich face mask which also has antibacterial properties. All you need is 1 tablespoon of honey and 1/2 teaspoon of turmeric.

Mix it into a paste and apply it on your skin for 20 mins to soothe that inflammation. l Another easy-to-find product at home would be bananas which have amazing exfoliating properties that help clear the skin off oil and dirt that can cause black heads and acne. Mash up a ripe banana and mix in some honey to create a thick paste. Apply it on your face and wash off with cold water after 15-20 mins.

GLOW-TASTIC l No matter what kind of skin you have, everyone wants to get their glow on! This little DIY face mask will give you that amazing lit-from-within look. Just get yourself 1/2 tablespoon of lemon, 1/2 teaspoon olive oil, 1/2 teaspoon manuka honey, and 1 teaspoon of fine salt. Mix and apply it on your face while massaging in circular motions.

Leave it on for 10 mins and remove with a warm wet towel before washing your face – voila!

HYDRATE TO REFRESH l You would think that staying indoors means cleaner air, less contact with pollution and therefore better skin. Unfortunately, that’s not how it works!

Staying indoors can dehydrate your skin and make it look dull and tired. This simple face mask comes highly recommended by our favorite Instagram blog Dinzsister where Rima Zahran shares some fantastic tips. This mask is quick to make, works to soothe dryness and eczema, and is even safe to use on your kids! All you need is 2 tablespoons of oats and brewed chamomile tea (you can use a chamomile tea bag).

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and mix in the chamomile tea a little bit at a time (make sure you let it cool down before mixing it in). Your mixture should have a thick porridge like consistency. Leave it to dry on your face for 20 mins and remove using a moist towel.

OIL-FREE SKINCARE l This easy face mask will help lift those impurities, clean those pores and control that oil! Blend together 2 egg whites, 1/2 cucumber and some mint leaves. Apply the mixture to your face and wash off after 10 mins with cold water. *BONUS TIP* If the makeup guru Huda Kattan swear by it, we are going to follow it blindly. Bananas have a ton of anti-inflammatory properties and the peal can help remove toxins and clear bacterial infections that cause acne. This easy anti-scarring and anti-acne mask requires you to cut the peal into squares big enough to cover your acne or scar with a scissor. Rub the inside of the peel in circular motions over your pimple / scar and leave it there for 10 mins. Remove and wash your face with cold water.

OVER THE COUNTER FACE MASKS If you’re not big on DIY’s and just want a ready-made miracle, try one of these brilliant face masks to get your skin on-point for when you can be wild and free again. l My all-time favorite mask to combat dehydration and dryness is the Glam Glow Me (@glamglowme) ThirstyMud mask. You literally cannot go wrong with this one. I leave it on for hours while I do chores around the house and come out looking like a glow-queen. l Another favorite to get that glow back and get that baby soft skin is the Charlotte Tilbury Skin Clay mask Unlike most other clay masks, this one doesn’t dry your skin out at all making it perfect for dry skin. ✤

FOLLOW @MARIASINSTAGLAM ON INSTAGRAM FOR MORE TIPS.

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VOTING IS NOW OPEN FOR THE 6TH ANNUAL FACT DINING AWARDS DOHA 2020.

HAS YOUR FAVOURITE RESTAURANT BEEN NOMINATED?

HOW IT WORKS: l 39 categories with over 200 nominees. l There are two winners in each category – a BEST and FAVOURITE. l BEST is decided by an anonymous panel of judges made up of industry experts, reputed bloggers and the editorial team. l FAVOURITE is decided through online public voting which is open for three months.

l A gala award ceremony will take place in April 2020, in Doha.

We'll be revealing the venue soon, so stay tuned. l 78 awards will be given out on the night, covering hundreds of venues. l Around 500 guests will be invited to a complimentary, sociable evening of five-star food and drinks. l FACT Dining Awards is part of a wider initiative by FACT M.E. with annual ceremonies in the region too.

GOOD LUCK TO ALL THE NOMINEES – VOTE NOW ON WWW.FACTQATAR.COM. 60

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FACT DINING AWARDS •

BREAKFAST

• Al Baraha – Al Najada Hotel by Tivoli • Baladna – Various Locations • Choices – Oryx Rotana Doha • Deli Kitchen – Al Messila, a Luxury Collection Resort & Spa, Doha • Gahwetna – Medina Centrale, The Pearl-Qatar • HORATII - Various Locations • La Piazza – Souq Waqif Boutique Hotels by Tivoli • Le Colonial Breakfast Room – Alwadi Hotel Doha MGallery • Mezzo - AlRayyan Hotel Doha, Curio Collection by Hilton • Mosaic – Mandarin Oriental, Doha • Nassayem Qatar – The Diplomatic Club • Santa Monica Breakfast Club – Grand Hyatt Doha Hotel & Villas

• Seasonal Tastes – The Westin Doha Hotel & Spa • SMAT – Al Salata, Doha

FAMILY-FRIENDLY BRUNCH

• Al Liwan – Sharq Village & Spa, A RitzCarlton Hotel • Choices – Oryx Rotana Doha • Eatopia - The Gate Mall • Friday Brunch at Azraq – Banana Island Resort Doha by Anantara • Friday Brunch at Coral – InterContinental Doha • Friday Brunch at Santa Monica Breakfast Club – Grand Hyatt Doha Hotel & Villas • Friday Brunch at Sridan – JW Marriott Marquis City Center Doha • La Veranda - Sheraton Grand Doha

Resort & Convention Hotel • Nidaaya – Crowne Plaza Doha West Bay • Picnic Brunch – Al Aziziyah Boutique Hotel • Themed Friday Brunch at Flying Carpet – The Torch Doha

FRIDAY BRUNCH

• Chatuchak Weekend Market Brunch at Isaan – Grand Hyatt Doha Hotel & Villas • Crossroads Kitchen – Marriott Marquis City Center Doha • Chin Chin Brunch – W Doha Hotel & Residences • Cut by Wolfgang Puck – Mondrian Doha • Dare To Brunch at STK Doha – The Ritz-Carlton Doha fact magazine

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• FACT DINING AWARDS

• Friday Brunch at Toro Toro – Marsa Malaz Kempinski, The Pearl-Doha • Friday Brunch at Trader Vic’s – Hilton Doha • Friday Carvery Brunch – Radisson Blu Hotel Doha • Mawaseem – Hilton Doha Hotel • New York Steakhouse – Marriott Marquis City Center Doha • Tahitian Village by Trader Vics - Hilton Doha • The St. Regis Doha Grand Brunch – The St. Regis Doha

SATURDAY BRUNCH

• Lazy Saturday Brunch at Opal – The St. Regis Doha • Quick Bites – Marriott Marquis City Center Doha • Saturday Brunch at Coral – InterContinental Doha • Saturday Picnic Brunch at Doha Golf Club – InterContinental Doha • The Parisian Saturday Brunch at Sel & Miel – The Ritz-Carlton Doha • The Royal Thai Brunch at Sabai Thai – The Westin Doha Hotel & Spa

SOCIAL BRUNCH

• Dunes Liquid Brunch - Grand Hyatt Doha Hotel & Villas • Saturday Picnic Brunch at Doha Golf Club - InterContinental Doha • Social Brunch at The Pearl Social Doha - Marsa Malaz Kempinski, The PearlDoha • The Bubbalicious Brunch - The Westin Doha Hotel & Spa • The Cellar - Oryx Rotana Doha

ALL DAY DINING

• Al Bahara - Al Najada Hotel by Tivoli 62

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• Al Liwan - Sharq Village & Spa, A RitzCarlton Hotel • Aramede - Crowne Plaza Doha, The Business Park • C. Taste - Centro Capital Doha • Choices - Oryx Rotana Doha • Circle - Millennium Plaza Hotel • Crossroads Kitchen - Marriott Marquis City Center Doha • Flying Carpet - The Torch Doha • Mezzo - AlRayyan Hotel Doha, Curio Collection by Hilton • Olive Oil - City Centre Rotana Doha • Sirocco - Holiday Inn Doha, The Business Park • Sridan - JW Marriott Marquis City Center Doha • The Square - InterContinental Doha The City • Vine - The St. Regis Doha

AL FRESCO DINING

• Al Borj – The Diplomatic Club • Al Mourjan – Corniche • Al Nafourah Garden – Oryx Rotana Doha • Al Shurfa – Souq Waqif Boutique Hotels by Tivoli • Emirgan Sutis – Various locations • Jarnen – Souq Al Wakra Hotel Qatar

by Tivoli • Katara Marine Restaurant – Katara Cultural Village • La Mar – InterContinental Doha • La Veranda – Sheraton Grand Doha Resort & Convention Hotel • O’Glacee Restaurant & Pool Bar – Alwadi Hotel Doha MGallery • Patio Café – Al Aziziyah Boutique Hotel • Q Lounge – Banana Island Resort Doha by Anantara • Snøull – Al Messila, a Luxury Collection Resort & Spa, Doha

CASUAL DINING

• Baladna – Various Locations • Brewskis and Grub – Crowne Plaza Doha West Bay • Canela– Al Najada Hotel by Tivoli • Debs W Remman – Various Locations • Deli Kitchen – Al Messila, a Luxury Collection Resort & Spa, Doha • Flying Carpet – The Torch Doha • La Casa Twenty Eight – Various Locations

• OPEN – DoubleTree by Hilton Doha – Al Sadd • Paloma – InterContinental Doha • The Cellar – Oryx Rotana Doha • The Gourmet District – The PearlQatar • Vapiano – Various locations

IN-MALL

• Baladna – Various Locations • Debs W Remman – Various Locations • Jamie’s Italian – Doha Festival City • Mezzo, AlRayyan Hotel Doha, Curio Collection by Hilton - Mall of Qatar • Sazeli – Mall of Qatar • Sumo Sushi & Bento – Doha Festival City • Vapiano – The Gate Mall • Wagamama - Various locations

BURGER JOINTS

• Build It Burger – Medina Centrale, The Pearl Qatar • Burgerri – Various locations • Elevation Burger – Porto Arabia, The Pearl Qatar • Dukkan – Mall of Qatar • Lord of Wings - Medina central, The pearl - Qatar • Stock Burger Co. Doha – Holiday Inn Doha, The Business Park

CHINESE

• Chi’Zen – Oryx Rotana Doha • Hakkasan – The St. Regis Doha • P.F. Chang’s – Various locations • Ruby Wu’S – Radisson Blu Hotel Doha • JW Marriott Marquis City Center Doha

EUROPEAN

• Belgian Cafe – InterContinental Doha • El Faro – Marsa Malaz Kempinski, The Pearl-Doha • Izu – Mandarin Oriental, Doha • Market By Jean-Georges – W Doha Hotel & Residences • Mykonos – InterContinental Doha • Opal By Gordon Ramsay – The St. Regis Doha • The Cellar – Oryx Rotana Doha

FRENCH

• Artisan De La Truffe – Tawar Mall • Cafe Pouchkine – Katara Cultural Village

FACT DINING AWARDS •

• Fauchon – Various Locations • IDAM – Museum of Islamic Art • Paul – Various Locations • Sel & Miel – The Ritz-Carlton, Doha • The French Olive – Various Locations • Yum Yum – K 108 Hotel, Al Ghanim

INDIAN

• Al Matbakh – Souq Waqif Boutique Hotels • Bombay Balti – Radisson Blu Hotel Doha • Chingari – Radisson Blu Hotel Doha • Dalchini Restaurant & Bar – Centara West Bay Residences & Suites • Jwala – Medina Centrale, The PearlQatar • Rajdhani – Al Hilal, Doha • Royal Tandoor – Souq Waqif • Saffron Lounge – Katara Cultural Village • The Village – Souq Asiri, Waqif

INTERNATIONAL

• Al Baraha – Al Najada Hotel by Tivoli • Al Hubara - Sheraton Grand Doha Resort & Convention Hotel • Crossroads Kitchen – Marriott Marquis City Center Doha • Elements – Four Seasons Hotel Doha • Inginuity – Radisson Blu Hotel Doha • Mahaadeg – Souq Al Wakra Hotel by Tivoli • Mosaic – Mandarin Oriental, Doha • OPEN – DoubleTree by Hilton Doha – Al Sadd • Seasonal Tastes – The Westin Doha Hotel & Spa • Sridan– JW Marriott Marquis City Center Doha • Teatro– City Centre Rotana Doha • The Lagoon – The Ritz-Carlton, Doha

ITALIAN

• Cicchetti – Shoumoukh Towers • Cioccolatitalini – Lagoona Mall • Cucina – Marriott Marquis City Center Doha • Di Capri – La Cigale Hotel, Doha • Jamie’s Italian –Doha Festival City • La Spiga By Paper Moon – W Doha Hotel & Residences • La Veranda – Sheraton Grand Doha Resort & Convention Hotel • Le Vesuvio – Katara Cultural Village • Primavera – Al Aziziyah Boutique

Hotel • Riva – Banana Island Resort Doha by Anantara • Rocca – Grand Hyatt Doha Hotel & Villas • Signor Sassi – AlHazm • The Italian Job – Radisson Blu Hotel Doha • Veritas – Al Messila, a Luxury Collection Resort & Spa, Doha

JAPANESE

• Anima Cafe – Porto Arabia, The PearlQatar • B-Lounge – The Ritz-Carlton Doha • Junko – Porto Arabia, The Pearl Qatar • Morimoto Doha – Mondrian Doha • Neo – Various Locations • Nobu – Four Seasons Hotel Doha • Nozomi – Marsa Malaz Kempinski, The Pearl-Qatar • Sumo Sushi & Bento – Various Locations • Sora - Park Hyatt Doha • Toshi – Millenium Plaza Doha • Wagamama– Various Locations

LATIN AMERICAN

• Fuego – JW Marriott Marquis City Center Doha • Ipanema – Marriott Marquis City Center Doha • La Bodega Negra – The St. Regis Doha • La Mar – InterContinental Doha • Maya – Kempinski Residences and Suites • Rodizio – Crowne Plaza Doha, The Business Park • Toro Toro – Marsa Malaz Kempinski, The Pearl-Qatar • Viva Mexico – Qanat Quartier, The Pearl-Qatar

LEBANESE

• Al Mourjan – Corniche • Al Terrace Lebanese Lounge – Souq Waqif Boutique Hotels by Tivoli • Dar Al Karam – AlHazm • Debs W Remman – Various locations • Em Sherif – Sheraton Grand Doha Resort & Convention Hotel • Layali – Various locations • Villa Beirut Restaurant InterContinental Doha • Zeituna – City Centre Rotana

MEDITERRANEAN

• Amwage – Marsa Malaz Kempinski, The Pearl Doha Kempinski • Izu – Mandarin Oriental, Doha • Jarnen – Souq Al Wakra Hotel Qatar

by Tivoli • La Casa Twenty Eight - The Pearl Qatar • Maysoun – Ain Khalid • Mykonos – InterContinental Doha • OPEN – DoubleTree by Hilton Doha – Al Sadd • Santorini – JW Marriott Marquis City Center Doha • Sofra – Alwadi Hotel Doha MGallery • The Cellar – Oryx Rotana Doha • Three Sixty – The Torch Doha • Wahaj Restaurant – Katara Cultural Village • Walima Doha – Mondrian Doha

MIDDLE EASTERN

• Al Bisana Restaurant – Katara Cultural Village • Al Jalsa Garden Lounge – InterContinental Doha The City • Al Liwan – Sharq Village & Spa, A RitzCarlton Hotel • Al Nahham – Banana Island Resort Doha By Anantara • Al Sufra – Marsa Malaz Kempinski, The Pearl-Doha • Al Terrace Lebanese Lounge – Souq Waqif Boutique Hotels by Tivoli • Arguelina Lounge – Crowne Plaza Doha, The Business Park • Majlis – Grand Hyatt Doha Hotel & Villas • Missan Restaurant – Al Najada Hotel

by Tivoli • Orient Pearl Restaurant – Al Corniche Street • Parisa – Various locations • Walima Doha – Mondrian Doha fact magazine

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• FACT DINING AWARDS

PAN ASIAN

• Emshoot – Souq Al Wakra Hotel Qatar

by Tivoli • Indo Chin – DoubleTree by Hilton Doha – Al Sadd • Novikov Doha – Katara Cultural Village • Noodle house - Various locations • Shanghai Club – JW Marriott Marquis City Center Doha • Spice Market – W Doha Hotel & Residences • The Rice and The Noodle – Souq Waqif • Trader Vics - Hilton Doha • Zengo – Kempinski Residences and Suites

QATARI

• Al Fai – Mushereib Museum • Basta 23 – Porto Arabia, the Pearl-Qatar • Gahwetna – Medina Centrale, The Pearl-Qatar • Jiwan – National Museum of Qatar • Nassayem Qatar – The Diplomatic Club • Opus - Park Hyatt Doha • Shay Al Shoomos – Souq Waqif • SMAT – Al Salata, Doha

THAI

• Benjarong Doha – Dusit Doha Hotel • Isaan – Grand Hyatt Doha Hotel & Villas • Jasmine Thai Restaurant – Souq Waqif • Sabai Thai – The Westin Doha Hotel & Spa • White Oryx Thai Restaurant – Porto Arabia

TURKISH

• Bolulu Hasan Usta – AlHazm • Emirgan Sutis – Various locations • Hasan Kolcuoglu Restaurant – Various locations • Recep Usta – AlHazm • Sazeli – Various locations • Sukar Pasha – Katara Cultural Village • Usta – Souq Waqif

SOUTH EAST ASIAN

• Asia Live – Doha Marriott Hotel • Elements Restaurant & Lounge – Four Seasons Hotel Doha • Ridge – Al Hazm Mall • Spice Market – W Doha Hotel & Residences 64

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• Yee Hwa – Al Nasr • Zengo – Kempinski Residence

SEAFOOD

• Al Baraha – Al Najada Hotel by Tivoli • Al Sayyad – The Diplomatic Club • Al Sultan Brahim – The St. Regis Doha • Choices – Oryx Rotana Doha • L’wzaar Seafood Market – Katara Cultural Village • Lobster – AlHazm

STEAKHOUSE

• Astor Grill – The St. Regis Doha • Bentley’s Grill – Radisson Blu Hotel Doha • Butcher’s Grill & Steakhouse– Villagio Mall • CUT by Wolfgang Puck – Mondrian Doha • Fuego – JW Marriott Marquis City Center Doha • Hunters Room & Grill – The Westin Doha Hotel & Spa • New York Steakhouse – Marriott Marquis City Center Doha • Nusr-et Steakhouse – Sheraton Grand Doha Resort & Convention Hotel • Prime – InterContinental Doha The City • Sazeli Qatar – Mall of Qatar • STK Doha – The Ritz-Carlton Doha • The Butcher Shop & Grill - Villagio Mall

CAFÉ

• Baraha Lounge – Mandarin Oriental, Doha • Cafe #999 – Fire Station Doha • Caramel – City Centre Rotana Doha • Cafe Noir – AlHazm • La Patisserie – Souq Waqif Boutique Hotels by Tivoli • Life With Cacao – Various Locations • Luxe Lounge – The Westin Doha Hotel & Spa • Meesh Cafe – Crowne Plaza Doha, The Business Park • MIA Café – Museum of Islamic Art • Mokarabia – Various locations • Patio Café – – Al Aziziyah Boutique Hotel • Quick Bites – Marriott Marquis City Center Doha • Riqqa – Crowne Plaza Doha West Bay • West End Cafe and Patisserie – Marriott Marquis City Center Doha

DESSERT PARLOUR

• 974 Delights Qatar – Katara Cultural Village • Chac’late - The Pearl-Qatar • Chocolate Lab – AlHazm • EllaMia – Mondrian Doha • Fauchon – Various locations • Gelato – Mandarin Oriental, Doha • Godiva – Various locations • Laderach – Various locations • Life of Cacao – Various locations • Maia – Medina Centrale, The PearlQatar • W Cafe – W Doha Hotel & Residences

LOUNGE

• B-Lounge – The Ritz-Carlton, Doha • El Cedro – Sharq Village & Spa, A RitzCarlton Hotel • Huqqa – The St. Regis Doha • Mix Bar Lounge & Terrace – The Westin Doha Hotel & Spa • Secret Garden – Marsa Malaz Kempinski, The Pearl-Doha • Sky Lounge – Oryx Rotana Doha • Sky View Lounge – La Cigale Hotel, Doha • The Lounge – InterContinental Doha • The Rooftop – The St. Regis Doha • Wahm – W Doha Hotel & Residences • Z Lounge – Kempinski Residences & Suites

TEA ROOM

• Almas – The Torch Doha • AtTEAtude Tea Lounge & Terrace – Alwadi Hotel Doha MGallery • Eau De Rose – Various locations • Fauchon – Various Locations • HORATII Tiramisu Lounge - AlHazm • Mandarin Lounge – Mandarin Oriental, Doha • Ladurée – Various Locations • La Parisienne Doha - InterContinental Doha The City • Tea Garden – The Torch Doha • The Lagoon – The Ritz-Carlton Doha

UNIQUE DINING EXPERIENCE

• Boho Social – Katara Cultural Village • Dining by Design – Banana Island Resort Doha by Anantara • Dinner In The Sky – Doha Golf Club • Le Petit Chef – The Ritz-Carlton Doha • Missan Restaurant – Al Najada Hotel

FACT DINING AWARDS •

by Tivoli • Snøull – Al Messila, a Luxury Collection Resort & Spa, Doha • Sub Zero – Porto Arabia, The PearlQatar • Three Sixty – The Torch Doha • Whimsy - The Ritz-Carlton Doha

SUNDOWNER

• Al Matbakh – Souq Waqif Boutique Hotels by Tivoli • Al Mourjan– Corniche • Al Shurfa Arabic Lounge – Souq Waqif Boutique Hotels by Tivoli • Aqua Lounge – Marriott Marquis City Center Doha • La Mar – InterContinental Doha • Mosaic – Mandarin Oriental, Doha • Santa Monica Breakfast Club – Grand Hyatt Doha Hotel & Villas • Shanghai Club – JW Marriott Marquis City Center Doha • Taliamare - The Pearl-Qatar • Walima – Mondrian Doha • Yuuhi Sunset Sessions at B-Lounge – The Ritz-Carlton Doha

NEWCOMER - CASUAL

• Bao Doha – AlHazm • Boho Social – Katara Cultural Village • Caprice - Centara West Bay Residences & Suites • Molten Chocolate Cafe – Doha Festival City • Radisson Blu Hotel Doha • Signor Sassi – AlHazm • Sizzle Qatar – Tawar Mall • Soul Vibes – Qanat Quartier, The PearlQatar • Soy by Sato – The Pearl-Qatar • The Brunchery Doha – Al Mana Twin Towers • The Frying Scotsman - Radisson Blu Hotel Doha

NEWCOMER – FINE DINING

• Bibo– The St. Regis Doha • B-Lounge – The Ritz-Carlton Doha • Huqqa – The St. Regis Doha • Indo Chin– DoubleTree by Hilton Doha – Al Sadd • IZU – Mandarin Oriental, Doha • La Bodega Negra – The St. Regis Doha • Mosaic – Mandarin Oriental, Doha • Open – DoubleTree by Hilton Doha –

Al Sadd • Opus - Park Hyatt Doha • Panache Qatar – Wyndham Doha West Bay • Snoull – Al Messila, a Luxury Resort & Spa, Doha • Sora - Park Hyatt Doha • Veritas – Al Messila, a Luxury Resort & Spa, Doha

BAR

• Ambar – Mandarin Oriental, Doha • Brewskis and Grub – Crowne Plaza Doha West Bay • Champions Bar – Marriott Marquis City Center Doha • Glo Bar – Marriott Marquis City Center Doha • Jazz Club– Oryx Rotana Doha • La Vista 55 – Intercontinental Doha The City • Manko - InterContinental Doha • Pure – DoubleTree by Hilton Hotel Doha – Old Town • Rise – Mondrian Doha • ST.R EAT Culture Urban Bar – DoubleTree by Hilton Doha – Al Sadd • The Den – JW Marriott Marquis City Center Doha

CLUB

• Black Orchid – Mondrian Doha • Illusion – Marsa Malaz Kempinski, The Pearl-Doha • Iris – Sharq Village & Spa • Monkey Tale Beach Club – Grand Hyatt Doha Hotel & Villas • O’Hara Doha – W Doha Hotel & Residences • Society Lounge – Hilton Doha • The Club – The St. Regis Doha

OUTDOOR BAR

• Dunes – Grand Hyatt Doha Hotel & Villas • Infinity Rooftop Bar – Alwadi Hotel Doha MGallery • Iris – Sharq Village & Spa, A RitzCarlton Hotel • Manko Doha – InterContinental Doha • Monkey Tale - Grand Hyatt Doha Hotel & Villas • Mix Lounge – The Westin Doha Hotel & Spa • Tahitian Village – Hilton Doha

PUB

• Belgian Café – InterContinental Doha • Boston’s – City Centre Rotana Doha • Brewskis and Grub – Crowne Plaza Doha West Bay • Champions – Marriott Marquis City Center Doha • Claw BBQ Crabshack & Grill – DoubleTree by Hilton Doha – Old Town • Hudson Tavern Doha – Mondrian Doha • Irish Harp – Sheraton Grand Doha Resort & Convention Hotel • Iris – Sharq Village & Spa, A RitzCarlton Hotel • ST.R EAT Culture - DoubleTree by Hilton Doha – Al Sadd • Stock Burger Co. Doha – Holiday Inn Doha, The Business Park

SHISHA TERRACE

• Al Jalsa Shisha Garden Lounge – Intercontinental Doha The City • Al Nafourah Garden – Oryx Rotana Doha • Al Shurfa Arabic Lounge – Souq Waqif Boutique Hotel • Aqua Lounge – Marriott Marquis City Center Doha • Arguelina Lounge – Crowne Plaza Doha, The Business Park • Majlis – Grand Hyatt Doha Hotel & Villas • Markhan Lounge - Souq Al Wakra Hotel Qatar by Tivoli • Orient Pearl Restaurant – Al Corniche Street • The Deck – JW Marriott Marquis City Center Doha • Trader Vic’s – Hilton Doha • Waves Pool – The Westin Doha Hotel & Spa • Walima Terrace – Mondrian Doha

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For the culture-savvy in Qatar

MAY 2020 EDITION AVAILABLE NOW on issuu.com/factmagazine 66

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SUPPORT LOCAL, BUY LOCAL IN TIMES LIKE THESE, LET’S FOCUS ON GIVING BACK TO THE COMMUNITY THAT HAS ALWAYS BEEN THERE. SHOWING OUR LOVE AND SUPPORT FOR OUR LOCAL SMALL-SCALED BUSINESSES AND ARTISANS, WE PRESENT TO YOU OUR SELECTION OF #MADEINQATAR PRODUCTS. fact magazine

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• MADE IN QATAR REGAL MACARONS When life gives you delish desserts, you say YES, PLEASE! A newly-launched business which has the most aestheticallyappealing macarons, you are bound to fall in love at first bite.

With different flavours that include karak, cucumber and mandarin olive oil, you’ll be in awe of these bites of heaven.

For further visit @regal.macarons on Instagram.

WOW GIFTS Gifts could not be sweeter! Wow gifts Doha definitely has the WOW factor with their different bouquets that are fitting to every occasion. You’ll find yourself having trouble to chose one because they’re not just giving chocolate baskets, they offer fresh fruit bouquets, flowers and chocolates with a mix and match of things that we all love. The gift bouquets are available for every price range so the team can always help you decide on something spectacular!

For further information call 6648 9983 or follow @wow.gifts. doha on Instagram.

THE CHEW BABY COMPANY The name literally says it all – it is a baby’s world and they’re chewing their way to these products! In the hunt for finding organic products for her baby, The Chew Baby Company is the brainchild of a Mama hunting for the best products for her baby.

A business that started with the most adorable teethers and pacifier clips is now making handmade, free-from-chemicals baby accessories and toys.

For further information follow @thechewbabycompany on Instagram.

CANDELUNA A concept that is truly unique in every way, you need to check this page instantly! A modern twist to your everyday scented candles, you will be amazed by the skills you will find here.

What’s different about them? Well, have you ever seen a chocolate sundae candle or actually confused candles with cupcakes and cheese? Artistry in candle making takes a whole new meaning with Candeluna.

For further information visit @candeluna.studio on Instagram.

LOVE LAVISHLY Organic is the new fashion! Love Lavishly is a company that makes natural and organic soaps from oils and exotic butters.

Believing in providing a more healthy, organic and luxurious option of soaps for the people of Qatar, the soaps are not just rich in its ingredients but enhance the experience with various scents and features. The best thing will have to be the fact that everyone can get a soap made according to their skin type and need!

For further information call 5559 4320 or visit @love.lavishly on Instagram.

SILK SCARVES When chiffon scarves come with hand painted designs, you know you’re getting something unique. Aesthetically beautiful and a fashion statement on their own, this home-based 68

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MADE IN QATAR •

business is an ode to the designer as the details on the designs are worth all the praise they get. The company does not just make scarves but will rope you in with their home décor designs and silk painting classes as well. Worth every penny!

For further information visit @silk_qatar on Instagram LUFF QATAR Nothing beats a partnership like that of a momma and daughter!

Luff Qatar makes 100% organic cotton, machine washable and environmentally-friendly kid’s products, with more focus on muslins and handmade toys. Teething rings, pacifier clips, rattles, sleep buddies, wall decors and baby mobiles are a few of their best sellers and this is ideal for mamas everywhere!

The cherry on top? The toys can be customised in any shape and colour and you can even write your baby’s name on them!

For further information call 5081 7228 or follow @luffqatar on Instagram.

TORBA FARMERS MARKET Qatar’s favourite Torba Famers Market is now available online!

Buy directly from local farms and artisans and get your things delivered at your doorstep. From artisan products to the wide range of wellness and lifestyle options, the fresh farm produces exactly what we need right now and finally, the gardening gear we need to get started on a new hobby – its all available with just one click.

For further information visit www.farmersmarket.qa in Instagram.

GUILT FREE KITCHEN As the name says it, the guilt-free kitchen is for those who have been quarant-eating and are not too happy about it! A lifestyle change for many, you can go guilt free with your gluten free and mostly vegan goodies. Let it be the sinfully chocolate thins or date cake with salted caramel – desserts never came with a tag of carefree before .

For further information call 6694 3305 or visit @guiltfree.kitchen on Instagram. fact magazine

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• CULINARY SPOTLIGHT

DIVINE FOOD INTERVENTION Encouraging a safe and intimate celebration with friends and family in the comfort of our home, we have been spoiling ourselves rotten with the exceptional deals in town. When we speak of fine dining, you simply cannot ignore the king of the ring; The Ritz-Carlton Doha had us drooling in no time.

P

erfection is a word that we always use with The Ritz-Carlton because of their incomparable standards. Whether it is about their dining, their rooms or their spa, hospitality knows no boundaries with this hotel. Naturally, when we got to know about their Iftar deals, we booked ourselves a treat.

The culinary experts at The Ritz-Carlton Doha have curated an array of classic Arabic and International flavours as the hotel boasts of positivity by being in high spirits to celebrate this Holy Month. We got the chance to indulge in a bountiful selection of trimmings and condiments, and delivery could not have been made in a fancier manner. Beige boxes with golden design on it and the Ritz-Carlton’s logo shining in the centre instantly gives you the luxurious feel of the 5-star hotel.

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expect such a monumental feast! With boxes of delicacies lining up on the counter, we needed a bigger table to lay it all out. Instead of just a few pieces of traditional mezze and salads, we were spoiled for choice, out of which the stuffed vine leaved gave us the zing along with the incredibly tangy fattoush. I mean, if you’re craving for something all day, you’ve got to dig into it before everyone else gets to it, right?

The main course had us in a trance; options and more options! We did what we deemed to be the best – took a piece of all the meat. The juicy grilled BBQ was marinated to perfection with its multifarious blend of different ingredients that all came together and danced with our taste buds with every bite. Winning us over, the succulent hammour was deliciously grilled and sautéed in harra sauce, which when paired with the flavourful rice reminded us why we have always been a fan of the food served at the hotel.

The sweet tooth section, that was aptly named, gave us the energy and fuel that we had been wanting all day. Trust us, when you’re fasting in quarantine and Instagram in your best friend, you should not be following a bunch of dessert pages and recipes! From a tray full of traditional Turkish sweets dipped in sweet syrup and perfected by the honey dressing, to our rich and frothy favourite Umm Ali with its warm milk, they definitely had something for everyone. Giving us all types of healthy and vegetarian options throughout the menu, the iftar box had sliced fruits in it as well.

With an experience like the one that The Ritz-Carlton Doha gave us at home, we are finally at ease about one thing for sure; we’re quarantining in luxury with a true food connoisseur at our disposal. ✤

GO: CALL OR WHATSAPP 5576 4278 FOR RESERVATIONS AND MORE INFORMATION. WWW.RAMADANATRITZ.COM

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• ON THE MENU

A FEAST AT HOME Ramadan and the blessings that it brings will always be special to us. To kick off this month, we delved into some scrumptious food by Centara West Bay Residences & Suites Doha.

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e’re all in a state where we’re making the best of this situation. And while some days are a bit confusing as there is so much time on our hands, we were actually looking forward to Ramadan. The fact that there was going to be a routine because of the Suhoor and Iftar timings, prepping for Ramadan was all about being grateful for the good things in life.

Given our love for food, you know we’re always on top of things when it comes to the best deals in town. We began our Ramadan by breaking the first fast with our traditional homemade dishes but our love for the goods around town got the best of us and we planned our second Iftar the

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same time we were breaking our first fast – it’s always good to be prepared (and dream about food too, right?).

On the hunt for deals since a month now, we came across Centara’s Ramadan offer and booked it in for the second Iftar. As this is the first time we’re all fasting in quarantine, we have to admit that we were a bit worried about how they were going to manage the timings as the entire city is ordering everything at home. To stay on the safe side, we asked them to drop the food an hour before the sun set. At exactly 5pm, the phone rang to tell us the delivery was here. Oh.my.goodnes! The perfect timing for a memorable Iftar. Okay so now reality set in; oh yes, they’re good at this but we ordered food an hour before the sun set which meant that we were going to have it a bit cold – a compromise that our microwave oven was okay with. Once we started opening our three bags, we were not expecting everything to still be warm a good 45 minutes later. The process of setting up the table was like opening matryoshka dolls! Honestly, we forgot the number of boxes as we started to take in the scent of the butter chicken and that was just the beginning of our mouth-watering treats.

The three-course meal, a combination of Iftar and dinner, consisted of Indian and Middle-Eastern delicacies that included hummus, tabbouleh, and fattoush to name but a few, gave us the feel of having a local Iftar at home, a tradition we have fallen in love with over the years. That’s the thing about expat life, you fall in love with the local culture to the extent that a Ramadan at home has to have an Arabic flair to it!

To make things better with a touch of Indian culture, we enjoyed the seafood twist to the regular biryani – rice tastes the best at Iftar! The ever-favourite butter chicken had us in a fix; to rice or to chapati it? The lamb fest had us on a roller coaster of all levels of spices; starting from the soup then moving on to the curry and then the good ol’ biryani – enticing enough for second rounds.

The amount of food that we indulged in had us in a food coma and by the time we came back to life, the desserts were calling our name! The nutty and sweet traditional Indian desserts, ras gullah and gulab jaman dipped in intensely sweet juice with edible rose petals in it; divine! We laughed as we fine dined in our pyjamas because life really has taken a new turn and we’re celebrating with the best.

The Iftar came at a reasonable price of QR149 for two with lavish family-style sharing which obviously means one thing; we’re going to be ordering a round two sometime soon! ✤

GO: CALL 4009 5530 OR WHATSAPP 3001 5360 FOR RESERVATIONS AND MORE INFORMATION. fact magazine

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• FOOD DIARIES

A DATE WITH RUBY WU’S Lets admit it, we’ve been doing our best to stay positive and some days are better than others. When the tougher days get to us, all we need is some food to comfort us during this time. We knew exactly what we wanted and Radisson Blu Hotel Doha rose up to the challenge.

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e know it, you know it and Radisson Blu Hotel knows it; we’ve got a real soft touch for this place. Forever in love with the homey vibe and the culinary options this hotel offers, it was only time before we got the best of the deals that Ruby Wu’s offered us.

When life puts you in quarantine, you always reach out for the comfort we all miss. In our case, it is good food that makes us forget the outside for now.

And if we speak of Asian food, there is no other like Ruby Wu’s. Affordable, delicious and stamped with our name on it. We chose to pick up the food (who doesn’t crave human interaction right now) and went to Radisson Blu Hotel Doha with all precautions taken. The social distancing life was a reality and the entire staff at the hotel was extra cautious. We went in to get our food and saw the team taking the necessary measures as they prepared the food.

Within 10 minutes, we got our bags and that’s when the hunger pangs began. Ohh the sweet aroma of the goods was a treat in itself.

It was almost like the food was packed with love because they just knew that this was going to be the silver lining of the day. Munching on the savouries, we began to unpack. Every bite of the vegetable rolls was like those advertisements you see on TV; loud enough for the person next to you to hear, the juice of the vegetables inside dripping from the perfectly fried skin. The first taste of love can never be forgotten.

The assortments on our table were probably a culmination of the best items on the menu at Ruby Wu’s. Our senses gave in to the glorious aroma before we even tasted it; the peppery taste of the seasoning on the stir friend tenderloins added to the taste sensation. The well-seasoned king prawns in the tangy soya sauce made it a dish that we went back to again and again – seafood is slowly becoming the ultimate favourite at our office! Adding a ‘traditional’ Chinese taste to our table, the egg fried rice was flavourful enough to be gobbled alone.

The dish that stood out for us this time around

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would have to be the incredible stir fried chicken with pineapple and sweet and sour sauce. The pineapple, that we usually do not appreciate in any circumstances gave the dish an edge over the other food items that we tasted. The juicy sweet and sour sauce made the dish even tastier, giving it the ultimate unique flavour.

Here’s a word of advice to everyone out there; if you’re looking for the ultimate comfort food, just give Ruby Wu’s a call. It’ll be good to have someone else pamper you with their cooking and its our promise you won’t be disappointed! ✤

FOOD DIARIES •

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QUARANTINE CHEFS! We’re ready to let the inner chef out (we’ve been watching you all on Instagram!) and there is nothing better than having our favourites tell us about their best dishes! We got the chef ’s around town give us an inside look to their favourite recipes and we’re simply ready to UNLEASH the foodie within – again!

ALWADI HOTEL DOHA MGALLERY HOTEL COLLECTION

Quinoa Salad with avocado , mango , baby spinach & passion fruit dressing by Chef Rick Gonzalez ELABORATION: l To make the dressing combine the fresh passion fruit pulp, olive oil, honey and frozen passion fruit puree in a bowl and mix well, season to taste with salt & fresh ground black pepper.

INGREDIENTS: Quinoa (black or white) Water

Baby spinach leaves, cut into thin strips Extra virgin olive oil Ripe avocado, cut into small dice Mango, cut into small dice Fresh passion fruit pulp Frozen Passion fruit puree (thawed) Honey Salt & fresh ground black pepper to taste

1 cup 2 cups 1 cup 2 tablespoons ½ cup ½ cup ½ cup ½ cup 3 tablespoons

HOW TO COOK QUINOA FOR A SALAD: l Rinse your quinoa under cold running water in a fine mesh strainer. l Add quinoa into a pot and add double the amount of water. For 1 cup of quinoa you need 2 cups of water. l Place over a medium heat and bring to the boil. l Reduce to a simmer for 10 to 15 minutes, or until tender and the liquid is absorbed. l Let quinoa cool and use in salad recipes as directed.

l To make the salad, in a large bowl place the cooked quinoa, avocado, mango, spinach and add the dressing, mix well and if needed season with salt & fresh ground pepper.

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NOTE: You can add grilled or poached chicken breast, smoked salmon, poached shrimp & grilled beef to this salad and make it a main course for the family or yourself to enjoy!

FOODIE CORNER •

BANANA ISLAND RESORT DOHA

BY ANANTARA

INGREDIENTS: Smoked salmon 200grm Lemon juice 2tbsp Olive oil 1 ½ tsp Onion Chopped 1/2tbsp Capers- 1/2bsp Chopped chives- 1/2tbsp Freshly cracked pepper-as required Avocado chopped- 150 gm Caviar- 10grm For crispy eggEggs 2number, one for beaten All-purpose flour 50Gm Panko bread crumb 100grm

Smoked salmon and Avocado Tartar Crispy poached egg and Caviar

by Chef Sanjay

METHOD l In a bowl, whisk the lemon juice, olive oil and pepper to make a dressing. Mix the chopped chives, onion, capers and salmon together. l Cut the avocado in Dice into a 0.5cm chunks, place in a small bowl and coat in a little extra lemon juice and a pinch of salt CRISPY POACHED EGG

l Make 1 poached egg, Transfer the poached egg flour and the beaten egg, Coat with the panko bread crumb and fry till golden color.

FOUR SEASONS DOHA

l To serve, divide the salmon mixer into the ring, followed by layer of avocado. Gently to compress, then carefully remove the rings. Garnish with micro cress, crispy egg, caviar, cucumber slice

Saffron risotto with forest mushrooms METHOD In a saucepan, pour the oil and the chopped shallot, then add the rice and saffron and toast, pour the broth a little at a time and cook slowly, at the end of regular cooking with salt and black pepper, stir in butter, grated parmesan cheese, chopped parsley, truffle oil, lemon juice and peel.

Aside cook the mushrooms with oil, garlic, thyme, salt and pepper.

PRESENTATION OF THE DISH at the base of the dish pour the risotto, complete with forest mushrooms, basil leaves and a drizzle of extra virgin olive oil.

INGREDIENTS AND PREPARATION FOR 4 PERSONS For the risotto: Carnaroli rice 320 Extra virgin olive oil 40 g Butter 20 g Shallots 3g Vegetable broth 1 l.

Parsley 2g Porcini mushrooms 100 Portobello mushrooms 80 g Brown mushrooms 100 g Truffle oil 2g Peel and lemon juice 4g Parmesan cheese 20 g Thyme 1 g Garlic 4 g A pinch of salt and pepper

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• FOODIE CORNER

HILTON THE PEARL RESIDENCES

Lamb shoulder & juicy potatoes RECIPE: Cook your potatoes in saltwater for 10 minutes cover and leave to rest Place your lamb shoulder in a large Pyrex, with your hands’ coat and rub the lamb shoulder with butter.

Place the chopped onion on top, add salt, ginger powder, cinnamon powder, and add the water

INGREDIENTS: lamb shoulder onion potatoes butter coffee powdered ginger cinnamon stick fresh tomatoes crushed tomatoes. bay leaf garlic powder Black pepper Salt

500g – 1kg One 1-2 300 gr 1 C. One 2 1/2 can One 1 tsp

without covering the shoulder too much with aluminium foil. Place your lamb shoulder in the oven and cook at 200 degrees for two hours, until the meat becomes tender. After 2 hours, when the meat is very tender, remove the aluminium foil, place your meat back in the oven and roast until golden brown. Remove the roast shoulder from your mold Pyrex and leave to rest. Cut your cooked potatoes and place them inside the Pyrex mold with the leftover sauce broth from your shoulder. Add crushed tomato, bay leaf, black pepper and garlic powder. Add salt to taste if desired. Cover with aluminum foil and cook the potatoes slowly for 20 minutes, after the potatoes are ready, remove the aluminum foil, place your shoulder back in the Pyrex with your potatoes, bake for 8 minutes and serve.

INTERCONTINENTAL DOHA

Apple Strudel by Chef Marc Ferry

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INGREDIENTS DOUGH: Flour 250g Egg 1 Sunflower oil 20 ml Cold water 40 ml Lemon juice ½ a lemon Butter for coating FILLING: Apples 1.2kg Raisin 120 g Sugar 120 g Cinnamon 5g Lemon juice ½ a lemon WHIPPING CREAM: Cream 250 ml SAUCE ANGLAISE: Milk 250 ml Cream 250 ml Vanilla bean 1 Egg yolk 6 Sugar 100g

FOODIE CORNER •

METHOD: l Sieve the flour into a bowl. Add the egg, sunflower oil and lemon juice of half a lemon. Start kneading the dough, adding the cold water. Form a ball, oil it slightly and let it rest for an hour at room temperature. l Roll out the dough thinly on a work surface with plenty of flour using a rolling pin. Place the apple raisin mixture on it and fold it into the dough. Wet the rims of the dough with water to stick them together. l Bake the strudel at 180 C for 30 minutes. Brush some soft butter on it for shiny and brown colouring. l Peel and core the apples. Cut them in small pieces. Add the raisin to them. Drizzle the lemon juice of half a lemon on top of it to avoid discoloration. Add sugar and cinnamon to it and mix gentle. l Mix the milk and cream and infuse with the seed of the vanilla bean.

Let it come to boil. l Beat the egg yolk together with the sugar and combine it carefully with the still hot milk. Pay attention to combine it well and not too fast in order to avoid coagulation. l Now heat up the mixture further over a water bath. Do this slowly and with constant movement with a cooking spoon until desired texture of the Sauce Anglaise is reached. l Strain the sauce through a sieve and put it on the side of the plate l Whip the cream together with the sugar till a soft peak is reached and add it in another bowl to go next to the dessert.

INGREDIENTS FOR MARINATED CAULIFLOWER Cauliflower 1 whole Coriander seeds 1 tbsp Black loomi (or 1 tbsp of loomi powder)2 Lemon – zest and juice 1 Pinch of sea salt Garlic crushed 3 cloves Chili flakes 1 pinch Tahini 3 tbsp Sunflower seeds 1 tbsp Loomi syrup 1 tbsp Sesame seeds 1 tbsp Salad Fresh mint 1 handful Seeds of 1 x Pomegranate Red Chili 1 Juice from 1 lemon Salad greens or micro herbs such as coriander and arugula Salad Dressing Olive oil Sea salt Black pepper Juice from 1 lemon

PREPARATION l Cut some large slices – which should look like flat steaks – from your cauliflower, the number of slices you get will depend on the size of the cauliflower. You should have lots of trimmings left over – save these for the salad. l Place these slices into an ovenproof dish while you make the

JIWAN, NATIONAL MUSEUM OF QATAR

Spiced tahini roasted cauliflower, raw cauliflower salad and micro herbs by Chef Damien Leroux

marinade.

l For the marinade use a pestle and mortar (if you don’t have one use a zip lock bag) to crush together the coriander seeds and the inside part of the dried loomi. Now add the sumac, chilli flakes (adjusted to your taste), rock salt (be generous) and crush and mix again. l Transfer these spices to a bigger bowl and add the crushed garlic, zest of one lemon, sesame seeds, sunflower seeds and also the wet ingredients: the loomi syrup and tahini.

Mix all these ingredients together. This should have a sauce consistency, so if your marinade feels too thick add a little water – though not too much you don’t want it to become thin. Also add lemon juice make sure the pips don’t go into the mix. l Use this mix to coat your cauliflower on both sides. Put this in the oven at 175 degrees for 30 minutes. Turn the cauliflower halfway through. l While this is in the oven, prepare your salad. Grab a grater and using the largest grate side, start grating your cauliflower trimmings so they become fine into a large bowl. Add roughly chopped fresh mint, micro greens or baby arugula salad, chopped red chilli, and all the pomegranate seeds with the juice. Mix well.

l Now it’s time to season the salad with lemon juice, virgin olive oil, sea salt and black pepper. Mix this together to coat the ingredients. l Once the cauliflower is ready, put a little salad on a plate to create a bed, place a slice of roasted cauliflower on top and add more salad to the top. Voilà, bon appétit! fact magazine

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• FOODIE CORNER

JW MARRIOTT MARQUIS CITY CENTER DOHA

Soy Glazed Short-Rib, apple-jalapeno puree, rosemary crumbs by Chef Bijendra Yadev INSTRUCTIONS: l In a pan at high heat, sear unseasoned short ribs in corn oil until golden brown on all sides. l Drain and place in deep gastro - pans. l In a sauce pan caramelize onion, shallot and garlic in corn oil until deep caramelize. Distribute evenly in gastro - pans. Combine all remaining but water and distribute between hotel pans. cover with water, using only what is needed to literally cover ribs. l Cover with aluminium and cook at 160*c until completely tender (about 4.5 hours) l Remove bones and allow to cool in liquid. Remove ribs and strain braising liquid. l Reduce by 1/2 strain again and keep ready to serve. l Sauté panko and salt in olive oil until golden, mix in chilli and rosemary and blot well on pepper towels.

Store at room temperature in an airtight container until needed. l Put a rib in a small sauté pan with 170 g of braising liquid. Bring to a simmer on top of the range, then put in a 203*c oven and baste every 2 minutes until rib is hot, well caramelized and glazed. l Serve as per picture with puree, fresh apple and celery leaves

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INGREDIENT Beef short ribs Garlic peeled and sliced Shallot, peeled and sliced Onion peeled and sliced Guero chilli, peeled and slice Scallion cut in batons Pear large dice Lemongrass, bruised and slice thin Star anise Soy sauce lite (lower sodium) White wine White wine vinegar Honey Ginger peeled and slice Panko Olive oil Salt

Dry rosemary Yellow celery leaves Apple-jalapeno puree Green apple (a la minute julienne Fleur de sel Green thai chili,minced

kg 5.00 kg 0.13 kg 0.17 kg 1.10 kg 0.06 kg 0.14 kg 0.69 kg 0.34 kg 0.01 kg 0.06 lit 0.83 lit 0.66 gr 0.28 kg 0.209 kg 0.300 lit 0.375 kg 0.008 kg 0.010 kg 0.150 per ser 1.000 kg 0.450 kg 0.040 kg 0.015

MARRIOTT MARQUIS CITY CENTER DOHA

Curry Laksa, creamy coconut broth, prawns, rice noodles

FOODIE CORNER •

INGREDIENT Vermicelli noodles Vegetables oil Tiger prawn clean Coconut milk Tofu cut in cube Beansprouts Lime juice Spring onion Fried crispy onion Sugar

Fine salt

150gm 6tbsp 4 pcs 100ml 4 pcs 120gm 2tbsp 100gm 100gm 1 ½ tsp 1 ½ tsp

For the spice paste Dried chili, soaked boiling to 10 minutes 250gm Shallot or small onion 3nos Cloves of garlic 4nos Fresh ginger 40gm Ground turmeric ½ tsp Stalks lemongrass 2nos Shrimps paste/ dry-toasted ½tbsp For the ground spice mix Coriander seeds Cumin seeds Star anise Cinnamon stick Black peppercorns powder Green cardamom pods

1tbsp 1 tsp 1 1 ½ tsp 2

INSTRUCTIONS l Puree all the paste ingredients in a food processor until smooth. l Put the vermicelli noodles into a bowl and add 1ltr of boiling water. Blanch for 2 minutes, then drain.

Transfer the noodles into a bowl of ice-cold water for 3 minutes, then drain again and set aside. l In a frying pan, dry-toast the spice mix ingredients on a medium heat for 30 second, then transfer to a spice grinder and grinder until fine. l In a bowl mix together thoroughly the blended spices paste, ground spice mix and ground turmeric. ` l Heat a saucepan over a medium heat. Add oil and sauté the spices paste mix for 2 minutes, until fragrant. Add the prawns and cook for 2 minutes, until they have turned pink and cooked. Add the salt, sugar and coconut milk, along with 750ml of water and bring to the boil.

l Reduce the heat to low and the spring onion, tofu, beansprout, drained noodles and lime juice. Cook for 2 minutes, then transfer to a bowl and serve.

The Ritz-Carlton Doha Lobster Dumpling INGREDIENTS FOR STUFFING Lobster meat chopper Prawn chopped Oyster sauce Lemon grass finely chopped Ginger finely chopped Chives finelu chopped Sesame Oil Black Pepper Lemon Juice Gyoza Wrapper METHOD:

1. Put all the ingredients in a bowl except the gyoza wrapper.

Mix it well.

2. Make gyoza shape dumpling using the stuffing (one piece 15 gm. Stuffing) 3. Keep how much is required for service and the rest can be kept frozen.

4. Prior to service steam them, cool down and keep in the chiller.

INGREDIENTS FOR SAUCE Cooking Cream Red Curry Paste Tom Yum Palm Sugar Fish Sauce Crab Meat Lime Juice Thai Chili paste METHOD

1. Put a sauce pan on fire add curry paste, tom yum paste, palm sugar, Thai chili paste and cream.

2. Bring to a boil, stirring continuously, slow down the heat add crab meat, fish sauce and lime juice, adjust the seasoning.

3. Remove from fire and keep it in bain marie for service.

ASSEMBLING:

1. Take five pieces of steamed dumpling, dust with little tempura flour and deep fry it till the skin become crispy and light golden brown in colour. Drain them well in paper towel.

2. Put the sauce in the centre of a deep bowl plate and arrange the fried dumpling on top of the sauce, garnish with micro greens or fine julienned salad of carrot,beet root or green papaya in the centre.

3. Drizzle little chili oil around and top of it and serve it hot as shown in picture below

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• SOCIETY

AL MEERA’S NEW BRANCH AT THE MALL The retail giant has opened its doors on the strategically located “The Mall” on D-Ring road facing Al- Ahli stadium. The new branch will allow convenient access to goods and products for visitors of the mall at this difficult time. The opening was held in the presence of the CEO, Mr. Yousef Ali Al Obaidan and Central Municipal Council Member, Sheikha Al Jufairi. The new store is an important milestone in Al Meera’s ambitious expansion plan, bringing its total number of stores to 55 serving localities across Qatar.

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WHEN TRADITION MEETS LUXURY A Collection Of Exquisite Boutique Hotels In One Iconic Destination

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Souq Waqif, P.O. Box 3496, Doha, Qatar T : +974 4433 6666 | F : +974 4433 6660 E : souqwaqif@tivolihotels.com | tivolihotels.com