My Jarrell Monthly • May 2022 by Fidelis Publishing Group, LLC

May 2022

We B u i l d Co m m u n i t y • Un i t i n g 7 6 5 3 7

Jarrell Family Dentistry

Taking the Fear out of the Dentist's Chair Dr. Lourdes Massa

MAY SPECIAL FOCUS

Women Who Lead | Texas Wine Country A Multi-Feature Look at Local, Professional Women and the Texas Wine Country

1 M AY 2 0 2Center 2  M Y J A R R Drive ELL MONTH Happily Serving the Jarrell Community! • 104 Town •LYJarrell

INSIDE SPECIAL FOCUS

WOMEN WHO LEAD • TEXAS WINE COUNTRY

WOMEN WHO LEAD 6 Jarrell Family Dentistry 8 JISD's First SRO 10 Janet Hage 13 Whitney Hicks

16 Joyful Living With Dr. Lori Palazzo

TEXAS WINE COUNTRY 28 HILL COUNTRY WINE TOURS 30 WHAT MAKES TEXAS "TEXAS"? Texas Favors Vineyards

32 SAVE THE PLANET Sustainable Wine

33 WINE 101

Wine Blends

34 FOOD | COOKING WITH WINE Ideas To Finish The Bottle

Upcoming... June's Focus

EDUCATION, TRADES & LEARNING

FAVORITES POOL NEWS

Get ready to make a splash - everything you need to know about Sonterra pool passes & even more summer entertainment ideas.

FREE FARMERS MARKET A great new community resource.

PEOPLE Zion Lutheran Pastor John Davenport

76537 LIFE Sonterra Pool Pass Updates

AROUND TOWN Making Your Summer Fun Plans

KIDS Super Kooper for the Win

EDUCATION Assistance League Support for JISD

WORTH THE DRIVE Troubadour Festival

FACTS TO BLOW YOUR MIND Not Just Pretty Faces

NEIGHBOR LEIGH Weird Thoughts for Mother's Day

PARTING SHOT Jarrell's Free Farmers Market

ON THE COVER: Dr. Lourdes Massa of Jarrell Family Dentistry • 2

M AY 2022  MY JA R R ELL M O NT HLY

Photo by Christianna Bettis

CALL FOR REPAIR - SERVICE - INSTALLATION - MAINTENANCE (512) 746-6099 or www.starairhvac.com

Family Owned & Oppped

Since 2003

Real Estate Search

Barry E. Cryer, REALTOR® The Best Compliment is a Referral!

512.971.2833 BarryCryerRealtor@gmail.com

www.BHSRealtyGroup.com

100-A Don Currie Dr. Jarrell, TX 76537

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EDITOR'S NOTE | CAMY REYNOLDS PUBLISHERS

Cathy Payne

EXECUTIVE EDITOR

Mike Payne

Ann Marie Kennon

COMMUNITY EDITOR Camy Reynolds Camy is a native Texan and mom of three who has lived in Jarrell since 2009. She serves her community as a director on the Sonterra MUD Board, is on the board for the Jarrell Education Foundation, on the District and Igo's Educational Improvement Committees, and founded the local Facebook group Mom Tribe Jarrell that has over 1,400 members.

COMMUNITY LIAISON Janet Hage Janet Hage has been part of the Jarrell community for almost 30 years. She has been involved in community fundraisers, campaigns, and committees; volunteered with JISD, and worked for the City for more than seven years. She is a development partner of NW Wilco, LLC and serves on the Community Library Board of Directors. Janet focuses her energy on serving, giving back, and uniting the community in positive ways.

SENIOR WRITER / EDITOR Charlotte Kovalchuk CONTRIBUTING WRITERS Linda A. Thornton • Cassidie Cox GRAPHICS & DESIGN Sandra Evans • Ann Marie Kennon CONTRIBUTING PHOTOGRAPHERS Todd White • Christianna Bettis SOCIAL MEDIA DIRECTOR DISTRIBUTION

•

IT/WEBMASTER

•

Jenny Campbell

David Schumacher •

Jesse Payne

CONSULTANT • W. Ben Daniel

ADVERTISING Jenny Campbell 254-251-9167 (Cell) 512-598-6538 (Direct) jenny@myjarrell.com My Jarrell Monthly is a Fidelis Publishing Group, LLC publication and a product of AdvocateNewsTX Newspaper. Copyright © 2022 All rights reserved. My Jarrell Monthly is published monthly and mailed USPS, free of charge, to homes and businesses in the 76537 zip code. Mail may be sent to My Jarrell, P.O. Box 213, Jarrell, TX 76537.

Email: info@myjarrell.com 4

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The month of May, for me, is the one month of the year where things get a bit more chaotic before they calm down. We are wrapping up the school year all while juggling school performances, end of season ball tournaments, and making summer plans. It’s also an exciting month because it signals the start of summer! We soon begin the transition to relaxation, lounging by the pool, and enjoying the vacations we have been looking forward to all year. If you live in Sonterra you will want to make sure you read the 76537 Life column so you can learn the new process to obtaining your pool pass. The pool isn’t the only option for summer fun in Jarrell. You can enjoy the new mountain bike track, the outdoor splash pad, the summer reading program and activities at the Jarrell Community Library as well as the kick off party for the opening of the pool on May 28th! Our issue this month has two areas with a special focus. You can read about Dr. Massa, Whitney Brown, Dr. Palazzo and Janet Hage in our Women in Business section. If you are wine connoisseur, or aspire to be one, our Wine 101 or the story on sustainable wine may interest you. We have a few things to celebrate locally this month. We want to congratulate Kooper Hernandez on making the National Championship team for wheelchair basketball! I would also like to thank Pastor Davenport for his service to our community and wish him well in retirement. If you are not familiar with the Assistance League of Georgetown see our story on page ___ to learn about their phenomenal organization and all they do to invest in the lives of the children in Jarrell. I hope everyone has a happy and successful end of the school year! Let the summer fun begin!

MY JARRELL M

Cash, Check, Credit/Debit Card

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BUS I N ESS SPOTLIGHT

by Cassidie Cox

Jarrell Family Dentistry

our smile is often the first thing a person notices, but care for that smile should not come with fear or pain, and should include compassion. Fortunately, Dr. Lourdes Massa and Jarrell Family Dentistry take care of smiles and the people behind them.

ly. Dr. Massa says, “I love seeing patients happy after helping them. It's a great feeling to see a patient who has had prior dental trauma or is in severe pain, become pain free, happy, and comfortable coming in to see us.”

When she opened her doors, Dr. Massa’s mission was to provide a positive, caring, and healthy dental environment that would make patients feel like fami-

With 30 years experience, Dr. Massa is proud to be of service to her Jarrell Community.

Under Dr. Massa's leadership, the team at Jarrell Family Dentistry find solutions for, among others:

oral surgery periodontal “gum” treatment

dentures implant restoration sedation Fastbraces orthodontics cosmetic, restorative, and preventive treatments

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She also partners with an oral surgeon who visits monthly to perform more complex surgeries and implant placement. His services are typically provided in the local office, so there is no need for patients to go out of town.

BUS INE S S S P OT L IG HT

Taking the Fear out of the Dentist's Chair THE DIFFERENCE Those who wish to take charge of their dental health will find Dr. Massa waiting with a welcome team in the heart of Jarrell. She believes the connections she makes with the community are the most important part of her business so she supports many local organizations and schools in Jarrell. “The business of Dentistry is a lot more personal to me than just a day job; it is a relationship in personal care,” she says. For those for whom a visit to the dentist’s office is cause for anxiety over uncomfortable or painful processes, Dr. Massa offers a personalized experience where the patient is the 'driver', and she is the 'GPS'. She

believes her role is to guide patients along their health journey but, ultimately, the patient is in charge of choosing what is best. “There are several different routes to the best health destination,” Dr. Massa says, “and it is up to the patients to choose their best path.” Dr. Massa says patients love her friendly staff as much as she does. They all work very hard to avoid the often intimidating 'white coat syndrome.' "Our patients appreciate that we provide gentle care. We have many patients who used to be anxious about dentists in general, but now their visits are much more relaxed."

RELATIONSHIPS & CONNECTIONS Dr. Massa takes pride in her status as a local, especially in a tight-knit community like Jarrell. She does not just drive in to work—in Jarrell, she is home, so being a dentist has become a labor of love. With this in mind, it is easy to understand that dental treatment is just part of her practice. The most important part for Dr. Massa and her team is building a patient relationship. “Growing up, I was around people who feared the dentist. My goal is to continue to help my own patients overcome that fear and maintain an overall healthy mouth and smile.” As such, she strives every day to stay connected to patients so, when the time comes, she can find healthy solutions everyone will agree to with comfort and confidence. Becoming a trusted member of Jarrell has been an inspiration for Dr. Massa to strive to do the best work possible. “Each success story makes me love what I do more,” she says. Her connection with the town has energized her and her team to build and maintain great personal relationships with her patients.

Going to the dentist can be scary and painful, but it is important to take care of your smile. With Dr. Massa right here in Jarrell, there is no better place to go for the right care, with the right people. 512-746-5222 • JARRELLFAMILYDENTISTRY.COM 181 TOWN CENTER BLVD #100, JARRELL

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WOM EN W HO LE A D

SRO: A ONE-WOMAN SHOW ON THE JOB

Our busy officer's typical day starts before she even arrives on campus. "I take calls on the way to school, manage reports, work closely with CPS, and run lockdown and fire drills. I am intentional about being at the high school for lunch—that is the place and time to really build relationships."

ore than half the public schools in the nation have a School Resource Officer (SRO) or other member of law enforcement who works on campus during the school day. School-based policing is considered a community partnership that makes use of available resources for optimum student safety. This year, the students in Jarrell are fortunate to have Jarrell PD Officer Estrada join them every day—from morning drop-off to afternoon pickup—to watch over, support, and encourage them. This is the first year JISD has employed an SRO and she says the schools, administration, and teachers have made her feel very welcome. "My role in the schools is autonomous but the job is definitely a partnership and I am grateful that our principals always make sure I have what I need and we are going in the right direction together."

As a two-year veteran on the force, Officer Estrada was eager to take the job because when it comes to children, she truly believes everything that can be changed for good all starts with the schools. Every day, she travels to all four schools and while it is a challenge to manage the routine at times, she enjoys the opportunity to interact with students of all ages; "I am glad to be there for the administration when something comes up but I am also trying to be present, every day, when nothing bad is happening. That is when I make genuine connections with the students."

Within her broad support mission she admits there are a few tough cases—kids with a negative attitude toward authority in general and law enforcement particularly. "I take communication slowly with them, work on the relationship, then relish the opportunities to watch them progress to trust. Being that difference is the greatest reward and it keeps me going. I have a great group of kids who light up when they see me so, yes, it can be a tough job, but when it comes with moments like those, it's worth it."

FOR THE FUTURE Officer Estrada wholeheartedly plans to return next year. "I look forward to shepherding my elementary kids through middle and high school and building a positive pattern for future officers to do the same. It's our goal to show kids that we are regular people and interactions with law enforcement don't have to be negative." She also reports, with a growing population, and hopefully due to her good example, the district plans to maintain her position and add more officers as the budget will allow. by Ann Marie Kennon photos courtesy Officer Estrada

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WOM EN I N BUSI N E SS

Giving Back as a Career Choice

by Charlotte Kovalchuk photo credit Janet Hage

Up Close with Janet Hage

Helping Jarrell become the best community it can be is what drives Janet Hage, from encouraging business growth to “bringing unity in our little town.”

anet Hage has spent the last 30 years giving back to the community she says has given so much to her. As a former city assistant and current vice president of the Jarrell Community Library, member of the JISD planning committee, development partner, and community liaison for My Jarrell, she doesn't see the community as just a community. "It’s more like an extension of my family,” she says. “If I can encourage the people who live here and keep nurturing relationships and positive growth, it fills my cup and motivates me.”

The Business of People Janet's city job allowed her to build relationships that opened the door to many opportunities. Her partnership with local developers Mark Allen and Ron Heine, with whom she worked on the Calumet subdivision, led to her becoming a part of their development team. For the past two years she has provided them with local, county, and state level knowledge and access as well as her sales and marketing experience. She has been able to negotiate with a Jarrell family who was initially hesitant to sell their land to other developers for development, however, she and this family came together and created Cardinal Farms. That negotiation, she says, came from years of building trust and being involved in the community. Cardinal Farms, a residential subdivision with more than 360 homes and the potential for another 100 in phase two, is awaiting a development agreement with the City of Jarrell. Janet shares the landowners' vision to create a subdivision with larger lots and farm charm—“something we haven't seen on the west side of Jarrell. We think it will sell well considering the new Bud Stockton Loop will go through the subdivision, the 10

M AY 2022  M Y JA R R ELL M O NT HLY

new Double Creek Elementary school and Jarrell High School are both nearby, and residents will have easy access to IH-35 in three directions,” she says. Cardinal Farms will feature three ponds, greenspace, and hopefully a walking trail/park on the west side of IH 35. According to Williamson County, the Bud Stockton Loop expansion will be complete in August 2023, and Janet hopes the Cardinal Farms project will commence at the same time.

Personal Goals Janet has exciting plans for her own land as well. She dreams of turning her home into a coffee shop, winehouse, and outdoor venue, which she hopes will be part of the downtown’s inevitable transformation. “Eventually, as towns grow, Old Town becomes a mix of residential and businesses, and I’d like to be one of the first ones to make that happen,” she says. She envisions her business offering community, comfort, and conversation, while inspiring others to continue that vision of business growth as well as a united Jarrell. “I really do want to bring unity in our little town and pull it all together and make it not just Jarrell and Sonterra but encompass the entire 76537 area, and that includes the heartbeat of our town, Jarrell ISD. I want to see that vision take off everywhere in our community.”

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M AY 2022  MY JA R R ELL M O NT HLY

Love for Love's Sake... and for Learning

verything Whitney Hicks does is driven by two things—faith and love—both of which she inherited from her loving parents. She describes her mom as the “perfect definition of a Proverbs 31 woman. Being surrounded with the unconditional love she had for me and my two siblings was something that most definitely shaped me into who I am today.” Whitney says it has been a blessing for her to be able to pass that love on to the children and staff at Kids’ Zone Learning Center. “My love for Christ and children is something I can incorporate into my work life. I am privileged to have a workplace that embraces the love I have for others; therefore, it is a true success,” Whitney says. “It is a privilege to be able to do what I love.”

That vision of Christ-like love aligns with her mother's: “We embody the love of Christ and try and share that love with everyone who walks through our doors.”

The Business of Faith Since taking the reins of her parents' business, Whitney's goal has been to continue her mother's

business model of remaining humble and true to a vision of maintaining a suitable lifestyle for her own and her employees’ families through safe, loving education and childcare. Four Kids’ Zone Learning Centers in Georgetown and Jarrell inspire educational development in children 0-12 years old, with more centers planned for north of Jarrell. Opening four daycares meant taking a leap of faith. “If you build it, they will come," she says. "I trust God to provide the means necessary to support the rising population in Jarrell and surrounding communities. If we are able to maintain four centers while fulfilling our mission, we will have achieved success. Great childcare is hard to find. I am confident in all of our centers and our great employees who strive day in and day out to provide great childcare.”

Approximately 100 people—mostly women—have joined her in that mission to love each child as their own. One of the things she loves about her job is hiring not only women, but moms. “It allows them to care for their own children, care for other children, and still bring a paycheck home at the end of the day,” she says. When she talks with job applicants, she says, that part of the interview is easy. “Love for children comes easy, because they already have that mother instinct.”

The Mission Kids’ Zone’s mission is to prepare children for a lifetime of learning and leadership. They follow a quality Christian curriculum that fosters academic, social, emotional, and spiritual growth while instilling a respect for honesty, loyalty, perseverance, and compassion. “I feel this statement aligns with my mom’s original plans for Kids’ Zone Learning Centers and my greatest hope is that I will continue to achieve her dreams, which were shortened,” Whitney says.

She also sees her employees as an extended family. Whether facing a community-wide tragedy or an employee being diagnosed with cancer, “When someone is hurting, we’re all hurting. If one is joyous, we’re all joyous,” Whitney says.

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WOM EN I N BUSI N E SS

by Charlotte Kovalchuk • photos courtesy Whitney Hicks

M AY 2022  MY JA R R ELL M O NT HLY

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WOM EN I N BUSI N E SS

Joyful Living

by Linda A. Thornton

More than Just a Company Name

sk Dr. Lori Palazzo about her new practice and she will become exuberant. As her eyes brighten and with a beaming smile, she can’t help but convey how the twists and turns of her life have landed her right where she belongs.

Meet Dr. Palazzo Born and raised in New Orleans, she and her family came to Georgetown in 2007 after a friend suggested they consider moving here after Katrina. It took them exactly one day to fall in love with our friendly community and the wide-open spaces that unexpectedly surround us but with the amenities of a big city. As a primary care physician with additional specialized training, Dr. Palazzo soon opened a private practice to combine the best of both worlds. Her background in bioidentical hormones allowed her to help menopausal women with all-natural hormone therapy. Plus, as a certified plant-based nutritionist, she understood the importance of diet and nutrition for the prevention and management of cancer, heart disease, diabetes, and other illnesses. Most importantly, specific training in functional medicine provided her with added insight into each of her patients. Dr. Lori Palazzo photo by Susan Locke Photography)

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Functional Medicine

A New Beginning

Functional medicine is a process by which the physician assesses each patient’s lifestyle and habits to arrive at a personal diagnosis and treatment plan. Focusing on body, mind, spirit and community, the patient enters into a partnership of healing using natural and minimally invasive methods that strengthen and nourish the body.

Prior to opening Joyful Living, Dr. Palazzo worked 18-hour days filled with fatigue, stress, and frustration fueled by the restrictions of the current healthcare model and its attendant insurance companies. When the end of her office lease finally gave her the impetus to close her practice, she began teaching in the medical school at Texas A&M University’s Round Rock campus. She later accepted the position of local health authority and medical director for Williamson County and Cities Health District—during COVID! That unique challenge provided valuable experiences, but only fueled her desire to return to her calling.

In contrast, traditional medical schools use synthetic medicine and invasive procedures or surgery to treat ailments. With a focus on the outer symptoms only, western medicine fails to consider deep root causes and lasting consequences of disease.

In February 2022, she opened the doors to Joyful Living in a little white cottage at the front of a picturesque park in Georgetown. Dr. Palazzo’s office conveys her personality with its modern, white décor and the striking floral painting that adds a touch of sophistication. Originally believing herself a one-person show, her family has rallied around her and is fully engaged in her business. Husband, Paul, is still wondering if the recent meal she tested on him was really crumbled tofu with Mexican spices or, was it chicken? Likewise, daughter, Rachel, is testing recipes on her

WOM EN I N BUSI N E SS

EACH PATIENT CARRIES HIS OWN DOCTOR INSIDE HIM.

own meat-eating husband, and daughter Alexis has taken over the reins as the marketing manager.

photo by Christianna Bettis

~Dr. Albert Schweitzer

Set Apart Dr. Palazzo's exceptional successes with patients is not hampered by the fact that she does not accept insurance. Proof positive is the young woman with chronic strep throats who no longer has to worry about having her tonsils removed. The diabetic woman with excessive sugar cravings who is no longer on medication and has lost 20 pounds. An 84-year old man who is off his medications, has lost 30 pounds and is no longer in heart failure.

What to Expect During the initial consultation, Dr. Palazzo and her prospective patients spend up to two hours together getting to know each other. The patients' enthusiasm, patience, and commitment are important to the success of their individual program. Dr. Palazzo will choose from three, six, or nine month options depending on the patient’s specific health needs and circumstances, all incorporating her S.T.E.M. approach: Sleep, Think, Eat, and Move. She plans to add a membership that includes a monthly check-in and blood work very soon as well.

When she closes her eyes, Dr. Palazzo dreams of a large building in Georgetown with an office, chef, massage therapist, nutritionist, therapist, and even yoga and tai chi classes—all under one roof. Until then, she is content to practice medicine the way she has always wanted to. “Our bodies were created to heal themselves,” she says. “I believe being a healer is my God given gift and I hope to be the answer to peoples’ prayers for healthy and joyful living.”

302 E. Valley Street in Georgetown For a consultation, contact Dr. Palazzo at 737-275-6777 or DrPJoyfulLiving@gmail.com.

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PEOPLE

Godspeed, John Davenport Zion Lutheran's Pastor enjoying retirement

sk any regular attender at Zion Lutheran Church about former Pastor John Davenport and the answer is always the same: “He’s really good at remembering names.” “When visitors come, he has a way of repeating the name and maybe attaching some side remark,” Gene Buchhorn says. “It doesn’t matter if he’s in his job or out socially—he practices that religiously.” Rosanne Capdeville, his former secretary, says it is a gift that shows how much he cares about people and connects with them, whether they are regular attenders or first-time visitors. John has provided that care since 1995, when he began shepherding Zion after a stint as an Air Force chaplain. “When I came to town, I was excited about the history of Zion and excited about the possibilities. I’ll go out the door with the same sentence on my lips,” he says.

"Zion’s best days are ahead of her. The same God who looked after her for 140 years will see her through the next 140."

Life at Zion Zion, located off FM 1105 in Walburg, held a farewell service May 1 for John, who says he is honored to have had the chance to serve the church while knowing “it’s time for me and Ms. Lynn to have a chance to enjoy the next season of life.” From visiting church members in the hospital to ministering to families impacted by the Jarrell tornado in 1997, members recall how John was always there for them when they needed him. That was especially true for Bonnie McNemar when she faced a near-death experience six years ago. “He saw us through that very difficult time,” she says, remembering how he sat with her when she was in the hospital, holding her hand, reading scripture, and praying over her. Since John came on board, Zion has expanded membership, school enrollment, and staff, as well as undergone two building projects. One added a modern worship center last year and another added classrooms and connected the church and school in 2000. While he will miss shepherding the church, which will be 140 years young this year, John knows the church will continue to thrive. by Charlotte Kovalchuk photos courtesy John Davenport M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

76537 LIFE

How Do I Get My Pool Pass?

btaining a 2022 pool pass to Sonterra’s Community Pool will be a different process than in years past. Sonterra residents can now conveniently and easily complete the majority of the process from the comfort of home. Scan the QR code below and the follow the steps on the Community Pass portal. After creating an account on Community Pass and registering for the 2022 program, residents will need to come to the pool for their pool pass key fob and picture. More information on pool pass dates will be provided on social media, email, and in water bills.

What are the rules for pool passes? All Sonterra residents are required to receive a new pool pass each year. Household HOA/COA fees and COA dues must be paid and current to receive your pool pass. Every member of the household must present a pool pass to enter the pool. Public use: Non-Sonterra residents are permitted for an entry fee of $5. This includes those who are guests of Sonterra residents. Visiting grandkids and grandparents will be allowed in without paying a guest fee.

When can my family use the pool? The pool opens Memorial Day weekend and will be open Tuesday through Sunday 12pm-9am. Family Swim and Adult Swim is Tuesday through Sunday 10am to noon, is reserved for Sonterra residents in the toddler pool and lap lanes, respectively. The pool is closed every Monday for cleaning.

M AY 2022  MY JA R R ELL M O NT HLY

by Camy Reynolds • camy@myjarrell.com

SONTERRA COMMUNITY POOL

ARO UND TO W N

MAKE YOUR SUMMER FUN PLANS Kick off the summer with a party to celebrate the opening of the pool. All Sonterra residents are invited to participate in the events and enjoy the first swim of the summer. Sonterra Community pool is also proud to announce they will be offering SWIM LESSONS this summer! Contact Megan with Making Waves at makingwaves.tx@gmail.com to register. WATER AEROBICS will be back again this summer! There is no need to sign up, just come with your $2, swimsuit, towel, water and pool shoes if you’d like. For any questions on this you can contact poolmanager@sonterramud.org.

JARRELL COMMUNITY LIBRARY The summer 2022 theme will be "Oceans of Possibilities" beginning June 7th through August 5th and will include summer reading challenges for youth and adults, family activity challenges, and individual challenges for prizes all summer long! “WEEKLY COOL OFF WITH A MOVIE” will take place on the dates below from 3pm- 4:30.1 Craft time will be held simultaneouisly with the movie. June 5: All kids • Finding Nemo June 15: Upper Elem • Shark Tale June 22: Teens • A Dolphin’s Tale June 29: All kids • The Little Mermaid July 6: Upper Elem • Shark Tale 2 July 13: Teens • Aquaman July 20: All kids • Finding Dory July 27: Upper Elem • Flipper

Sonterra MUD has completed the new MOUNTAIN BIKE TRACK and it is the perfect activity to keep your kids busy all summer long. The track is open to the public and located at the corner of Sonterra Boulevard and Woodpecker Run and is open from dawn until dusk. Please keep in mind, no electric/ motorized vehicles of any type are permitted on the track and it is not to be used when the ground is wet.

Aug. 3: Teens • Jaws SUMMER FAMILY MOVIE NIGHTS are the second Tuesday of the month and outside when weather permits. Follow the library on Facebook to stay up to date with the latest schedule and details.

by Camy Reynolds

1 I n fo r mati o n cu r rent a s o f p ress t im e. M ovie t it les may b e sub jec t to c h a n g e.

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KIDS

by Linda A. Thornton photos courtesy Mindee Hernandez

SUPER KOOPER

Bouncing Back on the Basketball Court and in Life

t age 5, Kooper Hernandez didn’t let 10 weeks of chemotherapy or his leg amputation or 37 additional weeks of chemotherapy slow him down. Now, seven years cancer free from osteosarcoma, a bone cancer found in young children, Super Kooper has recently returned from the NWBA—National Wheelchair Basketball Association—Junior Nationals. When playing regular sports proved difficult, Kooper remained undeterred. A chance meeting with Darlene Hunter, a Paralympian, was his introduction to adaptive sports. After playing wheelchair basketball for only one year, he was invited to join the JV team and perfect his skills. The handsome, well-spoken 12-year-old seems wise beyond his years as he proudly explains how his height advantage, multitasking ability and coordination lends itself to the intense combination of constantly pushing the wheelchair twice, then dribbling the ball. As their lives changed in the blink of an eye, parents Mindee and Jon Hernandez made a conscious decision to treat Kooper as normally as possible. In the hospital, visitors were reminded to be upbeat. Once he returned home, they were determined not to coddle him. A recent class project asked students to answer the question “What if?”

What if I Never Had Cancer by Kooper Hernandez (photo right)

"Well, my life would be so different. I would have two legs. I wouldn’t be able to play wheelchair basketball, but I could play just basketball. I wouldn’t know the people I know today and I wouldn’t know any of my friends. I would stare at people that are different because I wouldn’t know better. And if I never had cancer, nobody would look at me like I was a disgusting monster. But, having cancer helped me understand that just because they look different doesn’t mean they are bad people."

A S K K O O P E R W H AT H E WA N T S TO D O W H E N H E G R O W S U P A N D H E W I L L N OT H E S I TAT E TO S AY H E I N T E N D S TO J O I N T H E U S A M E N ’ S B A S K E T B A L L PA R A LY M P I C S T E A M … A N D W I N !

Visit SuperKooper.org for upcoming events or to donate to Super Kooper, Inc., a nonprofit organization that raises funds for Kooper and other children and their families in Central Texas fighting through cancer treatment. Funds cover everything from hospital bills, mortgage payments to hospital room decoration for extended stays.

M AY 2022  MY JA R R ELL M O NT HLY

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M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

E D UC ATION by Cassidie Cox

Shop Local, Give Local At Assistance League, giving back to the community is taken one step further. All profits earned at the Assistance League of Georgetown thrift store stay local. Volunteers provide help and support to teachers, students, and residents in Georgetown, Jarrell, and Florence. This includes donating money to help teachers afford school supplies, and providing scholarships to eligible students who volunteer with the organization.

OPERATION SCHOOL BELL Among the Assistance League's many advocacy programs is Operation School Bell. This program provides clothing to young children in need to give them confidence and encouragement in their school day. The names of K-8 students are provided by school counselors, and eligibility is based on need and participation in JISD's free parenting classes. Assistance League volunteers invite the students to shop at Walmart for brand new clothing—an opportunity that not only helps fill a basic need, but also helps them increase the confidence needed to learn and connect with their peers. In 2021 alone, Operation School Bell provided clothing for more than 2,000 students in 15 local elementary schools. 24

LOCAL LOVE In March 2022, through Operation School Bell, the Assistance League of Georgetown donated 306 gift cards totaling $22,950 to children in Jarrell ISD. Students and their families were invited to shop at Walmart, where volunteers from ALGA were waiting to help. Laura Buckley, JISD liaison to the Assistance League, said, “One of the kids asked me if she would be with the grandmas at Walmart. I thought it was so special that she was relating them to grandmas, because they take care of all the children.” Sharron Dickerson, Vice President of Philanthropic Programs at the Assistance League, considers it a great joy to be able to work with the elementary schools. “I was a teacher for years,” she says. “Even though I’m retired I can still contribute. It’s really wonderful.” The Assistance League encourages everyone to visit The Thrift Shop at 900 N. Austin Ave. in Georgetown. The store is completely non-profit, and distributes profits directly to local programs like Operation School Bell. “The community enables us to give money to these schools just by shopping," Sharron says.

M AY 2022  MY JA R R ELL M O NT HLY

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M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

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inding a community in your town should be about more than just finding people—it is about being able to be your true self when you are with them. Faith Summit Church exemplifies this and more as they welcome their newest ministry associates, Abigail Cooper and her husband Shawn (photo right). Abigail has called Faith Summit her home away from home since she was a little girl. Her parents, head pastors at Faith Summit for more than 20 years, became role models for her growing up. “I watched my parents do things no one else sees—the simple things that seem insignificant. Being in the pulpit and preaching is just a small piece of what it is to be a pastor. I remember my mom on the phone for hours counseling women. I remember her loading young moms into our station wagon and taking them to HEB so they could buy groceries. My parents showed up early and stayed late cleaning and preparing for whatever the task required. Their number one desire has always been to please Jesus. That speaks volumes to me.” A natural introvert, Abigail says her new role in the limelight is something that will take some getting used to. Normally, she prefers to serve her community in the

background but recently felt the pull to come forward and become an associate pastor. Although there was a time she felt she did not have the gifts to lead, she has been very intentional and worked hard to grow and improve in many areas. She has since found the rewards far outweigh the cost. Abigail says the most rewarding part of being an associate pastor is watching attendees, new and old, grow together. She says, "There is a feeling of friendship here and a desire to be genuine not found everywhere. This is what the people at Faith Summit strive for." She adds, “I’m not here for people just on Sundays and Wednesdays. I want to talk to them throughout the week, and be available in the middle of the night to talk if need be.” When Abigail and Shawn are not speaking from the pulpit, they can be found around town with their five kids (at left) and getting together with community members. "Faith Summit is not a closed community," Abigail says. "It’s an opportunity for anyone in Jarrell who is looking for a place to be their authentic selves."

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M AY 2022  MY JA R R ELL M O NT HLY

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M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

T E X A S W I N E COUN T RY

H i ll Country Wine Tours:

A Grape Road Trip

ove over, barbecue and rodeos, wine is quickly becoming the reason to visit Central Texas. Fortunately, Dave and Ruth Love, the experts and owners of Hill Country Wine Tours, LLC provide private, door to door, and all-inclusive day trips to wineries and distilleries throughout the Texas Hill Country seven days a week. There are many obvious benefits of taking advantage of a guided tour—being picked up at your own home and chauffeured in a climate-controlled motor coach, plus being able to taste as much wine and whiskey as you wish without worrying about the drive home. But what sets the Loves apart is their customized planning, which delivers exactly what guests are looking for in a wine or spirits tour.

M AY 2022  M Y JA R R ELL M O NT HLY

With more than 30 years experience in the music industry and moving artists and large groups around the world, planning is second nature to Dave. "After visiting and pitching artists all over the world—arranging pick ups, deciding where to eat, doing sound checks and performances, I became a master of logistics. Later, as a wine lover, I fell into the tour business quite naturally." Thanks to Dave's instincts and the partnerships and personal relationships the Loves have with nearly 40 wineries and distilleries, they are able to curate an experience based on guests' palettes and passion for pairings, geographical areas, beautiful views, or even a desire to be entertained in a tree house. Dave says, "With more than 100 wineries in the region,

by Ann Marie Kennon

it's a challenge for many to decide which ones to visit, or in what order to make the most of their travel time. We know each site's specialty and which offer the best options for facilities, depending on the weather, for indoor and outdoor enjoyment." In any case, the tours are perfect for anyone who wants to entertain out-of-state guests or simply get out and have fun by digging deep into the wines of the Hill Country. The Loves also offer mix-n-match excursions with vineyards and distilleries. Each estate is a just a 10 to 15 minute drive and as they know the area so well, they are able to schedule everything to maximize sipping, eating, and shopping versus drive time.

PRIVATE TRANSPORTATION AVAILABLE 7 DAYS A WEEK MAKE A MEMORY TOGETHER (512) 815-1900 • BOOKINGS@HILLCOUNTRYWINETOURS.COM

WHEN TO GO Hill Country Wine Tours will reserve a day or evening tour for as few as two people seeking an elevated private experience and, conversely, no group is too large. Tours are available seven days a week and some holidays year round, and are a very popular choice for weddings, bachelor/bachelorette parties, birthdays, and corporate retreats or events. Typically, Dave says, clients book their excursions six weeks to three months in advance. "We are sometimes able to accommodate guests at the last minute but, this year, those weekends are somewhat limited."

WHAT TO EXPECT A typical day on tour may include visiting and tastings at three vineyards and an enjoyable lunch or dinner. When guests arrive at any of the planned destinations, they'll find the Loves—experts at relationship building—are known by everyone from the tasting room managers down to the ambassadors serving the wine.

rodeos, SXSW, sporting events, and festivals across the state. "We will pick up or drop anywhere," Dave says. "From Georgetown, Killeen, San Antonio, Kerrville, we head to the 30-mile stretch of the Route 290 wine road to our three most popular spots; Johnson City, Hye, Stonewall, and Fredericksburg. We may also head to the Dripping Springs and Driftwood area for white spirits; vodka, rum, and gin." Hill Country Wine Tours also provides VIP treatment for families who wish to share the experience with their children. Dave says, "We can drive you to your special event, or schedule a stop at a winery that allows children and we always make sure to include apples in the package for the kids to feed the donkeys or longhorns." Scan the code to make a new memory today.

" O U R F R I E N D S AT T H E W I N E R I E S A N D D I S T I L L E R I E S O N T H E TO U R K N O W W H E N W E WA L K I N , A L L O F O U R G U E S T S A R E V I P S A N D N O T W O TO U R S A R E T H E S A M E ." Dave and Ruth select one or two focal points and build on those. "For groups of six or more, we will visit three estates with a lunch," Dave adds. "If there are fewer than six guests, we can do as many as four estates because we can move more nimbly between the sites. In any case, we always have reservations."

SET APART... As their motor coach says, “You drink we drive,” and guests are provided cold water and Topo Chicos, or all can enjoy their own wine or spirits while on board. The company is fully insured and registered with the State of Texas and the Department of Transportation and their herd of 15 passenger vans, known as the belles of the 290 Wine Road, are new and comfortable.

...AND FAMILY FRIENDLY In addition to tours of the Hill Country Dave and Ruth's vans are available for transportation to any destination; e.g., airport pickups, or drops at concerts, M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

T E X A S W I N E COUN T RY

HILL COUNTRY WINE TOURS • SPECIAL EVENTS • TRIPS START AT $169 PER PERSON

There's Wine in Them Hills WHAT MAKES TEXAS “TEXAS”? by Ann Marie Kennon and Doug Lytton

houghts of Texas may bring to mind images of tumbleweeds and armadillos, and landscapes only suitable for cattle drives. Sure, the Lone Star State is still the place for cowboys and brisket but it is worth noting that there is so much more. Texas also has 5,000 acres of vineyards and eight American Viticultural1 Areas.

TEXAS VITICULTURE Texans have been growing grapes and making wine for hundreds of years; long before Californians and Virginians. According to The Wine Bible by Karen MacNeil, the first wine grapes in the Americas arrived with Spanish conquistadors in the 16th century. Those 'parent' grapes made it to Mexico by 1660 and were planted in west Texas vineyards by Franciscan priests 1 Th e b ro a d ter m en co m p a s s i n g th e c u l ti vat io n , p ro tec t io n , a n d h a r ve s t o f gra pe s wh ere t h e o p erat io n s a re ou td o o r s.

who needed a good supply of wine to celebrate Mass. Later, early Texas settlers considered wine to be a staple and planted many European vines among their crops, in an effort to stay connected to their cultural roots. Over time, three wine regions evolved in Texas—High Plains, Hill Country, and Trans-Pecos—and the state is now fifth in terms of wine production. About 73 percent of Texas wine grapes are grown on the Texas High Plains, a flat, arid, high-elevation area. Long, hot summers with cool nights balance grape acidity, and low rainfall decreases the chance of disease. Plus, there is much mineral-rich soil that consists mostly of sandy loam over limestone. In the Hill Country, the area around Route 290 in Fredericksburg is the second largest wine destination in America.

All Texas wines express the minerality of the region and the state’s warm climate allows the fruit to stay on vine for less time and be harvested earlier than those of California. With long, hot summers, infrequent freezes, and unpredictable storms, Texas winemakers intentionally choose hardy grape varieties well suited for each region.

A LOCAL TASTE OF TEXAS Legato Winery in Lampasas produces a fruit forward, handcrafted Texas wine that is aged in a combination of French and American Oak barrels, giving the wines the best of both hints of vanilla and cherry from the American Oak and the smoothness from the French Oak barrels. Legato wines include varietals: Malbec, Petite Sirah, Merlot, Cabernet Sauvignon, Chardonnay, Blanc Du Bois, and a very smooth blend of reds that the vintner calls Family Reunion. Wedding Oak Winery, named for the beautiful and centuries-old Wedding Oak Tree in San Saba, is the town favorite. Mike McHenery, Managing Partner of the Winery, is President of the Texas

Wine Growers Association and sits on the board of the Texas Hill Country Wineries Association. The tasting room showcases a restored 1926 building and courtyard and the wines feature warm weather varietals such as Tempranillo, Viognier, Trebbiano, Sangiovese. This intimate small town setting offers exceptional wines and great service.

T E X A S W I N E COUN T RY

With high heat and also plenty of limestone, the Hill Country is an optimum micro-climate for many varieties of grapes. The flavors here are more akin to those that grow in Italy and Spain than the chilly slopes of Northern California.

Torr Na Lochs in Burnet has a view to remember and five wineries. All are well worth the drive and spending time in authentic Texas ranch towns that welcome visitors with great hospitality, food, shopping, and wine.

The Texas Tally

Elevation: Higher elevations mean more direct ultraviolet rays, giving grapes thicker skin. This can lead to more color and more tannins in the wine. Soil: Minerals in the soil the grapes grow in are often expressed in the wine. Climate: Warmer temperatures cause grapes to ripen quicker but, ideally, temperatures will drop at night so the plants stop the photosynthesis process and preserve freshness and acidity.1

1 E r i n R u s s e l l, Au s ti n E ate r. co m

M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

T E X A S W I N E COUN T RY

TRENDS

by Cassidie Cox

Sustainable Wine I F YO U E N J OY A N I C E B OT T L E O F W I N E B U T A L S O WA N T TO D O YO U R PA R T TO P R OT E C T T H E E N V I R O N M E N T, S U S TA I N A B L E W I N E I S U P YO U R A L L E Y.

Wine Trends The wine industry has seen a years-long trend in organic wine. The International Wines and Spirits Record expected a 9.2 percent annual growth rate in organic wine consumption between 2017 and 2022, with a projected 87.5 million cases of organic wine being sold. Organic wines, however, are not always sustainable. Sustainable wines must meet a different standard.

Organic vs. Sustainable In the U.S., the Department of Agriculture certifies wine as organic when it meets the following requirements: Grapes are grown without synthetic fertilizers, and in a manner that protects the environment and preserves the soil. Other agricultural ingredients that go into the wine, such as yeast, are also certified organic.

M AY 2022  M Y JA R R ELL M O NT HLY

Any non-agricultural ingredients must be specifically allowed on the National List of Allowed and Prohibited Substances and can’t exceed 5 percent of the total product. No sulfites are added. Sulfites are put in most food and drinks to keep them from going bad, however too much sulfite can cause some health issues. Sustainable and organic growing and wine making share common practices, such as using natural soil additives. Sustainability, however, is also about how the grapes are grown. In the state of Texas, the Austin Bartending Company says, sustainability means “traditional wine-making techniques are observed.”

Sustainable 101 Another name for sustainable wines in Texas is biodynamic wine. “It is like organic wine on overdrive,” the Austin Bartending Company says. This is also to do with the growth of the grapes themselves. Biodynamic producers use compost instead of artificial fertilizer, for instance, and plan to harvest in

tandem with the natural progression of the seasons. As vineyards do not need as much water as other crops, it is more sustainable for farmers to plant vines in the spring with heavier rain. The vines are able to tolerate the Texas summers, and then are ready for harvest come fall. Sustainable winemakers also ensure biodiversity among their wines, ensure the health of their soil, practice recycling and water conservation, and use renewable energy in their operations. This biodynamic method prevents strain on the environment, as well as giving the wine itself a better flavor. Growers and winemakers use the term “terroir” when talking about how sustainable and organic wines are able to preserve the natural flavors found in the soil. Fortunately, these and the weather patterns that shaped each harvest provide the different 'tastes' of Texas. Be sure to look for the green sticker that certifies organic wine, and any other label that boasts sustainable farming for a better and healthier experience.

YEAH, YOU BLEND... Cabernet Sauvignon, an American favorite, was a blend until the 1600s, when a red Cabernet Franc grape plant and a white Sauvignon Blanc grape plant were accidentally hybridized and became a new species.

ver the centuries, winemakers have discovered and refined their notion of which grapes work best alone, or in a blend. Blending is the process by which the vintner or bottler combines different varietal (single-grape) wines into a new, more complex wine that is, hopefully, better than its parts. This has not always been a popular thing to do because, particularly in Europe, wine makers do not want, or cannot afford to move or mix grapes across national borders. Plus, with a rich and extensive history of fine products, some remain committed to maintaining the purity of their French/Spanish/Italian etc. heritage labels. Here in the New World, the blended category is common, especially for reds and California wines. The goal of many vintners is to create bottles that can stand with classic European wines like Bordeaux. Still, “good” wine is always on the palate of the drinker, so blending has its fans and critics.

SINGLE-GRAPES Varietal wines may use grapes from different parts of a vineyard, or even different regions, but they must be the same species. In America, the grape variety listed on the label must constitute at least 75 percent of the bottle, leaving 25 percent for other grapes that will enhance the flavor and aroma. For example, Cabernet Sauvignon usually has Merlot added to soften strong tannins.

BLENDING Since wine lovers enjoy complexity, most grapes lack the balance to create great wines by themselves. When blended, they create a symbiotic relationship is created that improves color and ripeness. Blends can be between grape types, by vintage, and even between

reds and whites. Some take that seriously; the berry and herb-flavored Châteauneuf-du-Pape red is a combination of 13 black, yellow, and pink grapes. Some winemakers make wines specifically for blending, like Merlot and Cabernet Sauvignon. As the grapes are harvested, the winemaker decides on the best formula for a blend, and pulls out specific barrels for experimenting. Some mix right away to allow the grapes to ferment together, but they can also wait and start with the aging process or even mix them later with another harvest. The perfect result will highlight each grape’s strength and complement the other grapes being used in the blend.

COMMON BLENDS New World winemakers are known for more creative blends, by combining grapes that are not typically mixed. For special tastings in 2022, VinePair.com recommends Chimney Rock Winery's Elevage Red Blend 2019. "The standout wine from this year’s tasting, this velvety Napa Valley bottling delivers a seamless combination of Cabernet Sauvignon, Merlot, Petit Verdot, and Malbec. Despite spending 18 months in 100 percent new French oak, fruit character still shines throughout. Subtle notes of vanilla and cinnamon linger beneath the surface, bringing nuance and intrigue to each supple sip."

M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

T E X A S W I N E COUN T RY

by Ann Marie Kennon

FO O D

Finishing the Rest of the Bottle “If you do not have a good wine to use, it is far better to omit it, for a poor one can spoil a simple dish and utterly debase a noble one.” ~Julia Child

ULTIMATE POT ROAST INGREDIENTS

• 1 boneless beef chuck-eye or other chuck roast (3 to 4 pounds) • 2 tsp pepper • 2 tsp salt, divided • 2 tbsp canola oil • 2 med onions, cut into 1-inch pieces • 2 celery ribs, chopped • 3 garlic cloves, minced

Suggested amounts of wine to add: Soups: 2 T per cup Sauces: 1 T per cup Gravies: 2 T per cup Stews & Meats: 1/4 cup per pound Poaching liquid for fish: 1/2 cup per quart

• 1 tbsp tomato paste • 1 tbsp minced fresh thyme or 1 teaspoon dried thyme • 2 bay leaves • 1 c dry red wine (or reduced-sodium beef broth) • 2 c reduced-sodium beef broth • 1 lb small red potatoes, quartered • 4 med parsnips, peeled and cut into 2-inch pieces • 6 med carrots, cut into 2-inch pieces • 1 tbsp red wine vinegar • 2 tbsp minced fresh parsley • Salt and pepper to taste

Preheat oven to 325°. Pat roast dry with paper towel; tie at 2-in. intervals with kitchen string. Sprinkle roast with pepper and 1-1/2 t salt. In Dutch oven, heat oil over med-high heat. Brown roast on all sides. Remove from pan. Add onions, celery and 1/2 t salt to the pan; cook and stir over med heat 8-10 mins or until onions are browned. Add garlic, tomato paste, thyme and bay leaves; cook and stir 1 min longer. Add wine, stirring to loosen browned bits from pan; stir in broth. Return roast to pan. Arrange potatoes, parsnips and carrots around roast; bring to a boil. Bake, covered, until meat is fork-tender, 2-2-1/2 hours. Remove roast and vegetables from pan; keep warm. Discard bay leaves; skim fat from cooking juices. On stovetop, bring juices to a boil; cook until liquid is reduced by half (about 1-1/2 cups), 10-12 minutes. Stir in vinegar and parsley; season with salt and pepper to taste. Remove string from roast. Serve with vegetables and sauce.

M AY 2022  MY JA R R ELL M O NT HLY

FO O D

PARMESAN RISOTTO

• 8 c chicken broth

DIRECTIONS

• 1/2 c finely chopped onion

In a large saucepan, heat broth and keep warm. In a Dutch oven, saute onion in oil until tender. Add rice and garlic; cook and stir for 2-3 minutes. Reduce heat; stir in wine. Cook and stir until all of the liquid is absorbed.

• 1/4 c olive oil • 3 c arborio rice • 2 garlic cloves, minced • 1 c dry white wine (or water) • 1/2 c shredded Parmesan cheese • 1/4 tsp salt

Add heated broth, 1/2 cup at a time, stirring constantly and allowing the liquid to absorb between additions. Cook just until risotto is creamy and rice is almost tender, about 20 minutes. Add the remaining ingredients; cook and stir until heated through. Serve immediately.

• 1/4 tsp pepper • 3 tbsp minced fresh parsley

MINI CHEESECAKES WITH WINE GELÉES • 3 T unsalted butter (melted, plus more for brushing) • 7 whole graham crackers • ½ cup plus 1 T sugar • 1 large egg • 1 large egg yolk • 1 pinch of salt • 10 ½ ounces log of fresh goat cheese (softened) • ½ cup plus 2 tablespoons crème fraîche (5 ounces)

WINE GELEES

• 1 envelope unflavored gelatin • 2 ½ T cold water • 3 T each of orange Muscat, Pinot Noir and tawny port • 4 t sugar

DIRECTIONS Preheat oven to 325°. Line baking sheet with parchment paper. Cut four 3-inch rounds of shirt cardboard. Brush insides of four 3" round and 2-1/2"-deep ring molds with butter. In food processor, grind crackers with melted butter and 1 T sugar. Set the molds on baking sheet and line bottoms with cardboard rounds, trimming to fit. Pack crumbs into the molds; press to compact. Bake 10 minutes. Let cool. With electric mixer, beat egg, yolk, salt, and remaining 1/2 c of sugar on medium until pale and fluffy, about 2 mins. Add cheese and beat until smooth. Fold in crème fraîche. Spoon into molds and smooth the tops. Bake about 30 min, until cheesecakes are just set but not browned. Let cool; refrigerate until chilled, at least 1 hr.

Heat a sharp, thin-bladed knife under hot water; dry the knife. Carefully run blade around the edge of each cheesecake. Pressing up on the cardboard, ease cheesecakes out of molds; return to baking sheet. Cut four 11"x2 1/2" strips of parchment paper. Wrap paper around the perimeter of each cheesecake to form a collar that extends 1" above the surface; secure with tape. In small bowl, sprinkle gelatin over cold water and let soften. Microwave at high power about 15 seconds or just until gelatin is melted. Put 4 wines in separate ramekins. Add 2 t sugar to rosé and Pinot Noir and microwave 20 seconds; stir to dissolve sugar. Stir 1 t melted gelatin into each of the 4 wines. Let wines stand until cooled, about 10 minutes. Pour one of the wine gelées over each cheesecake and refrigerate until chilled and set, about 20 minutes. Remove parchment-paper collar from each cheesecake. Carefully remove cardboard bottoms and serve.

M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

W O RT H THE DRIVE

any are familiar with the Georgetown Poppy Festival but the City of Georgetown has been working to hold more events beyond the Square to encourage visitors year round. So, when the Troubadour Festival team suggested hosting their second annual music and barbecue bonanza at Garey Park, just a 30 minute drive from Jarrell, staff were excited about another chance to showcase one of Georgetown's many nature gems. “Garey Park is a great asset for Georgetown and unique in many ways," says Council Member Kevin Pitts. "Troubadour Festival will introduce locals from nearby towns to this amazing attraction.” The festival combines two things Texans love, festival co-owner Chase Colston says—barbecue and music. “We pride ourselves on the best barbecue restaurants in the world, and we love our country music so if someone loves one or the other, or even better yet, both, we’ve put together the ultimate event. Troubadour Festival is the largest barbecue and music festival in the state, and being a part of that is something folks don’t want to miss.”

THE EVENT On Saturday, June 4, forty-four of Texas’ best barbecue joints and nine musicians and bands will gather in the park, rain or shine, for a day of outdoor fun. Chase adds. “We love the vibe of the area, the people, and the support we’ve gotten so far. We didn’t want this to be just another event in Austin. We look at areas that are not only rapidly growing, but have a big desire to bring great new events they can be proud of to town. When we saw Garey Park the first time, we knew we were bringing Troubadour Festival to the right place in Central Texas.”

TICKETS The Troubadour Festival welcomes people of all ages. Tickets start at $60 and kids 10 and under will be admitted free. VIP entrance begins at noon, barbecue ticket holders are welcome at 1pm, and gates open for musical performances at 4pm. Scan the code at right for tickets and info. 36

M AY 2022  MY JA R R ELL M O NT HLY

by Charlotte Kovalchuk photos courtesy Chase Colson

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•Home, Auto, Boat/RV/Motorcycle, Farm & Ranch •Small Business, Contractors & Professional Liability •Tailored Coverage to Meet ANY Insurance Need •24/7 Access to Your Agent, Carrier & Claims Service Brent Tidwell, Owner Agent 512-746-6838 • 535 Town Center Loop • Jarrell brent.tidwell@anchoredinsurance.com staff@anchoredinsurance.com

M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

FAC T S TO BLOW Y OUR MIND

Not Just Pretty Faces Women own 36 percent of small businesses worldwide. Their aggregate revenue is roughly $1.9 trillion.

The oldest mother is Rajo Devi, who gave birth to her first child in 2008—at 70 years old.

As most flowers have meanings, carnations are special on Mother’s Day. Symbolically, receiving a red carnation meant that your mother was alive, and a white one meant she had passed.

The circular saw, COBOL programming language, life rafts, fire escapes, medical syringes, Monopoly, and Kevlar were all invented by women. Plus... In 1942, Hollywood bombshell Hedy Lamarr received a patent for the technology that evolved into wi-fi and bluetooth. In 1987 Jamie Lee Curtis designed and patented a disposable diaper that included a waterproof pocket to hold baby wipes. Christie Brinkley received a patent for an educational toy she designed in 1991 that seems to mostly be useful for helping kids learn the alphabet. Florence Lawrence began in movies in 1906 and was considered the first 'movie star.' In 1914 she invented a turn signal for automobiles. Apparently invention was in her blood... her mother, Charlotte Bridgwood, invented and patented the electric windshield wiper in 1917.

Mother’s Day was originally called “Mother’s Friendship Day”. It was named in 1868 by Ann Jarvis, who was trying to foster friendship and community among the mothers on both sides of the Civil War. She later protested against the official holiday celebration because she believed it had become too commercialized.

M AY 2022  MY JA R R ELL M O NT HLY

M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

ADVERTORIAL

hen choosing an insurance company, it’s not enough to just know you’re covered—you want people who feel like family. Fortunately, at Anchored Insurance, you’ll feel right at home. Brent Tidwell, founder of Anchored Insurance, grew up surrounded by relatives who ran insurance agencies. He moved to the Austin area 34 years ago after retiring from his service in the Navy, met his future wife, and began to grow a community around him. While at a meeting at his aunt’s insurance agency, he met Mike Payne, founder of Fidelis Publishing in Jarrell. Through Mike’s mentorship and resources, Brent was able to make Anchored Insurance for the people of Jarrell. Brent says, “(Mike) completely changed my life for the better.”

In February, Anchored Insurance celebrated six years of business, providing nearly every kind of protection and insurance that can provide security for the people of Jarrell. From home, to auto, commercial, to personal, Anchored Insurance excels in helping the community stay protected wherever it’s needed.

That protection also extends to the business community small business insurance, and specialized policies for licensed professionals and contractors.

IT'S ABOUT RELATIONSHIPS Relationships are of the utmost importance to Anchored. The company prefers to work completely from referrals, which strengthens that connection to neighbors and local residents. Brent even provides his personal cell number to clients to ensure his availability.

GIVING BACK Anchored Insurance doesn’t just provide first-rate insurance, though. As a small local business, they also consistently support the Jarrell community. Brent says, “Any money we spend, we spend with local schools or scholarship programs.” Anchored Insurance values Jarrell’s people, and works to make its future brighter. When customers are family and community are neighbors, you know you’re protected.

Insurance, Anchored knows, is already difficult, and this company wants to be a trusted source to solve problems. Building personal friendships and learning from each other is one of Brent's favorite parts of his job, as he and his right-hand manager protect Jarrell’s most valuable assets.

If it needs insurance, we can do it. 181 TOWN CENTER BLVD STE 300, JARRELL O 512-746-6838 • F 512-746-2223 EMAIL@ANCHOREDINSURANCE.COM 40

M AY 2022  MY JA R R ELL M O NT HLY

CR315 Storage Now Leasing!

Lease & Pay Online! CR315storage.com

512-966-7780 • 751 CR315 Jarrell (1.5 Miles south of Igo Elementary)

ONE TIME USE ONLY. NOT REDEEMABLE FOR CASH OR GIFT CARDS. OFFER MAY NOT BE COMBINED WITH ANY OTHER PROMOTIONS. OTHER RESTRICTIONS MAY APPLY. EXPIRES JUNE 10, 2022

M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

N E I GH BOR LEIGH

Weird Thoughts on Mother's Day I

heard recently that Mother’s Day is the second most celebrated holiday after Christmas. So, in the grand scheme of holidays, it’s Jesus, then moms—and I’m totally okay with that. As this year’s 2nd Place holiday approaches, I don't mind sharing. I am really tired of living through major historical events all the time. Granted, I am happy to say I am 'living through' them but in terms of Earth-level happenings I'd prefer something more along the lines of a moon landing. These days, while I don't believe we are actually in the End Times, all the bad news sometimes feels like we are at least in the fourth quarter. Which brings me to how I can bring this back around to Mother's Day... the only reason I worry about any of the world's problems is because I am a mom. From the moment he was born, I have been prepared to fight bears and Visigoths for the sake of my son's life and well being. And while I am perfectly content to be called Home any time, motherhood changes everything so I can't help hoping the world turns itself around for his sake. I really have little to no say in anything that will happen to him when he grows up. Since I will never be as rich as Elon Musk (bless his heart), I am about as likely to provide Son an affordable interest rate or cheap gas as I am to be the host of The Oscars: CageMatch. Hopefully, Son will live into the next century and I'm hoping, in that time, that he will have say, a month every now and then, without a catastrophe of some kind. Really... just this year, it's only May and we've already lost Betty White and now Bruce Willis is sick. Someone please put Clint Eastwood in some bubble wrap so nothing bad will happen to him.

M AY 2022  MY JA R R ELL M O NT HLY

I think a lot of moms would happily create ribbons and add Facebook frames to celebrate “Marginally Ordinary Awareness Month” right now. Imagine how much we would enjoy "IH-35 Construction Complete Day", or "Extremely Normal Climate Week". I’d even throw a party if the very first doctor I visited actually said, “Why yes, I know exactly what that is and precisely how to heal you.” I will also celebrate if I can get, like, four more friends on Facebook to go through my feed and react to all my posts that have 96 to 99 Likes so far. How can I have 638 friends but only 198 Likes on the best photo I ever took in my life? We'll call that "OCD Round Number Appreciation Day". Maybe someone will invent a realistic Monopoly game in which the players circle the board, receive a stimulus check whenever they pass 'Go', endlessly pay rent, and never have enough money to buy property. It will at least make inflation mildly entertaining. Perhaps the history books will include a paragraph or two for "No One Was Offended Today" day, and a future descendant might read in my diary about that time the cable guy showed up at the beginning of the appointment window. (Seriously, someone, somewhere has to be the first person on the route, right?) I suppose I could consider these crazy times a blessing in disguise. This Alpha generation will grow up gritty and will appreciate the things we took for granted for a long time. They also will know so much more about us mothers and grandmothers because many of the photos we are leaving behind will be accessible anywhere and have captions. There's something to be happy about. Happy Mother's Day, Jarrell!

Jewelry • Fine Arts • Treats • Clothing Every 1st & 3rd Saturday • 9am-2pm 1615 CR 313 • jarrell (1st) 105 Western Sky Trail • Jarrell (3rd) follow us on facebook - jarrell craft fair & farmers market

JARRELL CHAMBER OF COMMERCE May Networking Luncheon WEDNESDAY, MAY 18, 2022 @ 11:30AM Jarrell ISD Annex Training Resource Center Former JISD Library | Corner of 5th St & Avenue C 502 N 5th St. | Jarrell, TX 76537

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www.JarrellCOC.com • info@JarrellCOC.com • 512-677-5501 M AY 2 0 2 2  M Y J A R R E L L M O N T H LY

PA RT I N G SHOT

Free Farmers Market

If you haven’t been to the Free Farmers Market in Jarrell, you are missing out on a new and fantastic community resource.

by Camy Reynolds

Hill Country Community Ministries, Wayfinders Church, and Jarrell ISD have teamed up to sponsor Jarrell’s Free Farmers Market on first Saturdays. The collective serves more than 100 families each month and gives several thousand pounds of fresh foods away each time. Lettuce, carrots, potatoes, tomatoes, fresh bread, cheese, nuts, etc. are just a few of the items available for you to select from. Everyone is invited and encouraged to come. Mark your calendars:

JUNE 4 TH • 9AM-11AM AT 508 N. 5 TH STREET 44

M AY 2022  MY JA R R ELL M O NT HLY

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12345 N. IH-35 • Jarrell (512) 746-2531

Robert Randig, Senior Vice-President-Eagle Bank

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Regina Wharton, Senior Vice-President-Eagle Bank

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Dr. Massa is devoted to promoting Oral Health Wellness by restoring and maintaining hte natural health and beauty of your smile using conservative state-of-the-art procedures that will result in beautiful, long lasting healthy smiles!

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Lourdes R. Massa, DDS DMD

My Jarrell Monthly • May 2022

Articles inside

EDUCATION

76537 LIFE

WORTH THE DRIVE

FACTS TO BLOW YOUR MIND

PEOPLE

AROUND TOWN

KIDS

NEIGHBOR LEIGH