Fine magazine vol7 iss6

Page 1

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CONTENTS

COVER 36

A.G. & JOHN SPANOS FINE’s exclusive interview reveals the Spanos family like never before.

CHARITY46 ONE FOR ONE

These businesses are attempting to

change lives, break the cycle of poverty

and provide hope.

AUTOS 22 STORIED TRACK

Celebrating its 100 year anniversary Aston Martin brings a century of performance history to the road.

26

CELEBRITY TOM SIZEMORE

5-HOUR FRIENDS

DESIGNER 30 MAKE PAR NOT WAR

John Ashworth prefers a good walk to

including: Mistral Boutique,

Pushhouse Pilates, Native Foods Cafè and Culture Beer.

8 FINEsd.com | facebook.com/FINEmagazines

Strip down ingredients and eat like a man.

of the retail world.

FASHION 42

FASHION 60

Maceoo redefines men’s dress shirts

The final frontier of fashion

with a fresh creative perspective.

San Diego’s latest and greatest

HUNGRY MAN

the fast competitive, corporate pace

MACEOO

20 NEW IN TOWN

RECIPE 52

34 FINE FINDS

The only difference between men

and boys is the price of their toys.

RESORT LIFE

is poolside in San Diego.

78 CALENDAR

What’s going on in San Diego in the month of June? Check out

FINE magazine’s coverage of the hottest local events.



PUBLISHER’S LETTER They say that behind every great man stands a great woman, and in San

Diego these leading ladies are regularly on the forefront of style, culture,

cuisine and community. This month, FINE magazine is excited to launch the

premiere of our first Men’s Issue, celebrating the men throughout San Diego

who inspire, cultivate and build community through enterprise, innovation, art and family.

Inside this issue, men are not only the feature but an inspiration for seasonal style, cooking, transportation and so much more. We looked to some of San

Diego’s most successful business men to bring our audience an inside look at the personal lives they lead and how success was merely one stop on a much Heather and John Winfield

longer and more complex journey.

Celebrate the men in your life with FINE magazine. To all the fathers of San Diego, make this Father’s Day a FINE occasion.

This one’s for the men.

John Winfield PUBLISHER



Published by FINE media Group, Inc.

San Diego’s New Gateway to The World. PUBLISHER / EDITORIAL DIRECTOR John Winfield ASSOCIATE PUBLISHER Heather Winfield CREATIVE DIRECTOR Willie Daniels CONTENT EDITOR Jeanette Calo EDITORIAL ASSISTANT Whitney Butler FOOD AND WINE EDITOR Maria Desiderata Montana SOCIAL MEDIA Natalie Neece & Nicole Lawrence COPY EDITOR Brad Froese CONTRIBUTING WRITERS Whitney Butler Chanel Castro Willie Daniels Jeanne Ferris Raymond Hoy Linda Jackson Nicole Lawerance Maria Desiderata Montana

FINE magazine is your source for high-end

Machel Shull

luxury, lifestyle and living. We target more

CONTRIBUTING PHOTOGRAPHERS

additional 200,000 digital recipients each

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ON THE COVER San Diego bolt brothers A.G. and John Spanos of the San Diego Chargers.

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than 60,000 affluent readers in print and an month. FINE magazine is your guide to the newest developments, the most exclusive places and the latest trends in FINE dining, art, jewelry, wines, fashion and real estate.

SALES STAFF

Our distribution covers San Diego County.

Alison Beck

We currently offer Microsoft Tags and QR-

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Nicole Lawrence Nicole Macintosh

and services, so across the country, day or night, you can instantly access additional information right on your smart phone.

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CONTRIBUTORS

Whitney Butler | writer

Sage Justice | photographer

Chanel Castro | writer

Nicole Lawrence | writer

Willie Daniels | writer

Rico Mejia | photographer

Giorgio Daveed | photographer

Maria Desiderta Montana | writer

Jeanne Ferris | writer

Natalie Neece | writer

Raymond Hoy | writer

Machel Shull | writer

Linda Jackson | writer

Laura Villalobos | celebrity stylist



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SHADE SECRETS | LUXURY | Lifestyle | Living

JUNE 2013

SHADE SECRETS

Protect his eyes with sunglasses for every face shape.

SQUARE

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A square face is usually angular with a strong jawline and high cheek bones. 1

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OVAL

An oval face shape is wellbalanced and slightly longer than wide. 1.

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6

[Continued on page 18]


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SHADE SECRETS | LUXURY | Lifestyle | Living

JUNE 2013

[Continued from page 16]

ROUND

A round face is defined by full cheeks and equal width and length.

1

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HEART

A heart shaped face will have a wide forehead and a narrow jawline and chin.

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Von Zipper Cletus, $90. Available at vonzipper.com

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6



New in Town

Meet San Diego’s latest editions

FRAGRANT BREEZE

By Machel Shull | All photos used with permission

FITNESS PUSH

Guess what the wind just blew in! Mistral Boutique, a well-known luxury bath and body shop located in the Cedros Avenue Design District of Solana Beach, has opened an additional location at the Del Mar Highlands Town Center. After 18 years of solid success online and at his flagship store, owner Matthew Tilker also sells wholesale to a thousand stores in the United States and overseas. Featured in several upscale magazines such as Vogue, Town and Country, Health and Better Homes and Gardens, this new convenient location is sure to draw in Carmel Valley residents.

Live in North County and looking to inspire your health and fitness routine? Try PushHouse Pilates, located in the heart of Encinitas on El Camino Real. What kind of work out can you expect from the PushHouse? Old-school techniques that incorporate pushups, lunges and weight training, with a focus on Pilates, indoor cycling and Booty Barre—your chance to firm and tighten your body with yoga, dance and cardio moves that sculpt your body into perfection. The PushHouse also offers clients a chance to cycle indoors on The RealRyder, a state-ofthe-art bike that moves across three planes of motion for a more realistic experience.

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NATIVE INSTINCT Encinitas welcomes natives—Native Foods Café, that is. After opening its doors in Palm Springs in 1994, the restaurant quickly became a vegan’s dream, gaining distinction in USA Today, VegNews and the prestigious Zagat guide. Its menu features healthy sandwich wraps, entrée salads, Earth Bowls and a featured “Chef ’s Favorite,” which has been recently inspired by guest suggestions or the chef ’s recent travels. After sampling the healthier side of the café, you can enjoy a cold beer or a glass of wine with dessert.

Solana Beach boasts high-end design shops, theater and prime beach locations, and now its local brewery. Residents John Niedernhofer, Steve Ragan and Dennis Williams brought their passion to life by opening Culture Brewing Co, a brewery and tasting room in the heart of their hometown. The spot is open four days a week, and its beer is on tap at other SoCal locations.

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STORIED TRACK

Aston Martin CC100 Was created to celebrate the momentous accomplishment of reaching a century of automotive excellence.

Storied Track Aston Martin boasts an undeniable stamp of performance history. By Willie Daniels | All photos courtesy of Aston Martin

T

hough marketing today has blurred the lines between your average everyday economic car and a track-inspired performance vehicle, for the automotive enthusiast, the two are worlds apart. Sure, you’ll hear the commercials touting how the latest economic, 40-miles-per-gallon, mid-sized family sedan can make you feel like your daily driver is a road-shredding beast— but the plain fact is, it can’t. The adrenalin and excitement that comes from driving a true tracktested sports car on everyday streets is anything but common. There’s a certain admiration that comes with being behind the wheel of an exotic sports car, because along with the performance comes a long

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line of history in order to attain it. And no other history is matched by Aston Martin, with over a century of automotive performance inspired history flowing through the bloodline of its vehicles. From its beginning, Aston Martin has represented performance. Before it got its official name as we know it now, Aston Martin was once known as “Bamford & Martin Ltd.,” founded in 1913 by Robert Bamford and Lionel Martin to sell Singer vehicles. On April 4, 1914 the company’s direction quickly shifted when Bamford and Martin took the standard Singer 10 vehicle and modified it to race in a hillclimbing competition up Aston Hill. There, Martin found great success, which was quickly repeated only a month later.

The following year, the iconic “Aston Martin” name was born. Its first vehicle was created by Martin by fitting a fourcylinder Coventry-Simplex engine to the chassis of a 1908 Isotta-Fraschini. They produced their first car in March 1915. Over the next few decades, Aston Martin began to develop its strong name, competing in overseas races and dominating the Le Mans 24-hour race with a clean sweep podium finish in 1933. By attaining success in the racing world, Aston Martin began to grow, slowly increasing its vehicle production line. Though the company traded hands a few times, the brand Aston Martin continued to push forward, now surviving two world wars and the Great Depression.


JUNE

1961, the DB4 GT Zagato put out 314 horsepower from a 3.7-liter straight six-cylinder engine. With only 19 ever made, it’s estimated that it would cost 5 million dollars to get your hands on one. 1961 Aston Martin DB4 GT Zagato

Aston Martin DB5

1915 Aston Martin Coal Scuttle

Soon the performance automotive maker was poised for its new breakout vehicles— the DBR1 racecar, DB Mk III and the DB4. Now ready to put another stamp on automotive history, Aston Martin found further success in the world of racing by securing the 1959 World Sportscar Championship, winning the 100 km Nürburgring and the Le Mans 24-hour races. Though Aston Martin had a solid footing as an upper echelon sports car, none of its vehicles were more revered than the Aston Martin DB5, released in 1963. Renowned not only for its performance, but also its beauty, the DB5 is still acclaimed as one of the most beautiful sports cars in the world. In 1964, Aston Martin’s debut on

the big screen began with DB5 being used as James Bond’s famous flagship car in the blockbuster hit “Goldfinger.” That debut soon formed into a relationship spanning 50 years and 11 films. As the years rolled forward, Aston Martin continued to test the boundaries of performance while integrating new luxuries into each of its vehicle lines. Passion, power, beauty and soul are four words still cut, sewn, shaped and painted into each of Aston Martins handmade vehicles. Since the first “DB,” the company has released a plethora of models, making it the most popular and featured line of Aston Martin. For exotic lovers, this line represents a gripping part of automotive history, with more than 14

individual models or derivatives having borne the marque. From the release of the DB1 in 1948 to the all-new redesigned 2013 DB9, Aston Martin has integrated styling cues interweaving and connecting each model. Along with the “DB,” the Zagato line shares an amazing amount of history in what sits underneath its hood and between its doors. In 1961, the DB4 GT Zagato was released based on the original 1959 DB4 GT. This car was nothing short of astounding, putting out 314 horsepower from a 3.7-liter straight six-cylinder engine, numbers that even by today’s standards of street-driven sports cars are considered fantastic and competitive. Add to that fact that there were only 19 ever

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STORIED TRACK

JUNE

2013 Aston Martin DB9

Aston Martin V12 Zagato Race Car

made and they rarely pop up at auction, and you can understand why it’s estimated to cost $5 million to get your hands on one—making it a must-have for serious automotive collectors. To celebrate the 50th anniversary of the DB4 GT Zagato, Aston Martin gathered its design team and custom craftsman to build another automotive icon. The new Aston Martin V12 Zagato is now one of the most exclusive cars ever made. It was unveiled at the 2011 Villa d’Este Concours d’Elegance. The styling and design from the original vehicle was integrated into the new modern and sleek body, giving the car a classic look with a contemporary presentation. It won the Concorso d’Eleganza Design Award for Concept Cars and Prototypes. But great looks can only get you so far. Could it perform under today’s race standards? Aston Martin took this

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Aston Martin V12 Zagato

question so seriously that it raced its two prototypes and won the Villa d’Este along with completing the Nurburgring 24-hour race. Now the award-winning beauty of the new Zagato was equally matched with track-proven performance; results that did not go unnoticed by Aston Martin’s fan base. Due to demand, the Zagato prototypes were produced on the factory floor in a limited run. They are now so popular and rare that finding one, especially here in the states, is next to impossible. When you think back over the last century, so many historical achievements have been made in the automotive industry, with many carmakers contributing to the push for better quality, faster speeds, amazing handling and captivating looks. Aston Martin owners can appreciate that each time they sit in their handcrafted vehicles, more is behind the wheel than simply an

engine and beautiful bodylines. They are wrapped in 100 years of automotive experience, the successes and failures of relentless track testing, unequalled accomplishments and history. In way of celebrating the momentous accomplishment of reaching a century of automotive excellence, Aston Martin produced

an

exclusive

performance

vehicle, the CC100, a concept that reflects the performance legacy and unparalleled design of Aston Martin. Dr. Ulrich Bez, the company’s current CEO, described it best: “The CC100 is the epitome of everything that is great about Aston Martin. Fantastic heritage,

exceptional

design,

superb

engineering and an adventurous spirit.” Congratulations to Aston Martin for its continued perseverance and success. Now the only question is, what will they accomplish next?



“5 HOUR FRIENDS”

JUNE

“5 Hour Friends” Screenwriter and producer Ron Jackson discusses his San Diego-based film. By Chanel Castro | Photos courtesy of Giorgio Daveed Assisted by Andrei Razmeritsa Hair and Makeup by Nicole Carothers Assisted by Lizzy Becknell and Lee Keoni

F

INE Magazine recently got the opportunity to speak with Ron Jackson, the co-producer and screenwriter of “5 Hour Friends,” a movie filmed in San Diego and the debut release of 905 Productions. Jackson, now 67, had always wanted to be a writer and producer of films. Back in 1980, he wrote “China Clipper,” a book for which he was offered $250,000 in book rights. He was asked to write a screenplay based on the book and would receive a small percentage of the movie profits. But the deal collapsed and his wife was pregnant, so Jackson took a detour into newsletter publishing in 1981. However, he knew writing and film were his true calling. As the years passed, Jackson knew he

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needed to pursue his dream, so he began to save money and 30 years after writing “China Clipper,” Jackson formed 905 Productions, an independent motion picture production company. From 905 Productions, Jackson wrote the screenplay for “5 Hour Friends” and coproduced the film with his brother, Wayne Jackson. The movie is about Timothy Bonner, a middle-aged golfer and lifelong womanizer, played by Tom Sizemore— best known for his role in films such as “Saving Private Ryan,” “Black Hawk Down,” “Pearl Harbor” and “Natural Born Killers.” In the film, Bonner is a man devoted to golf, sex and drinking. Not only has he missed payments to his angry ex-wife, but he also owes tuition money to his son,

who will be forced to drop out of college if he doesn’t pay. Furthermore, unless he is capable of securing a $500,000 loan, his ad agency is in danger of collapse. ScriptShark, a screenwriting evaluation service, said the film “is an excellent character study, filled with great insights into human nature. It has a strong sense of dramatic action, and manages to make scenes of dialogue between two characters tense and exciting.” It takes approximately four to five hours to play a game of golf, during which you meet strangers and, depending on your temperament, carry pretty personal conversations. You can learn about divorces or problems with children, but then never see the person again. Bonner has a life filled with temporary


JUNE

“5 HOUR FRIENDS”

Kimberlin Brown and Tom Sizemore

relationships, with which he is completely satisfied. “People have various types of relationships,” Jackson said. “Some are temporary, some turn into something more. We gain a good understanding of people and then they just fade out of our lives.” The movie explores these relationships and the evolution of Bonner’s character, as Jackson explained: “This story deals with people falling in and out of love and taking advantage of one another. While there is an athletic side to it, this story winds up being about relationships in terms of building and keeping them, making golf a metaphor for life.” Kimberlin Brown, best known for her role as Sheila Carter on “The Young

and the Restless” and “The Bold and the Beautiful,” plays Bonner’s love interest, Carla Bianchi. “The wonderful thing about playing Carla Bianchi is that there is no wrong,” Brown said. “When you’re playing someone who’s got issues, you can go farther with the part than you can when playing a ‘normal person.’” Brown said she enjoyed this change of pace. “Filming ‘5 Hour Friends’ was incredible because, as actors, Tom and I both got to share new experiences,” she explained. “He was always portrayed as the hard, tough guy, whereas with this film he was able to show another side to himself, which is what he really wanted to do. “For the first time in my life, my character was

Ron Jackson

the comic relief. This was an opportunity I’d never had before.” A particular scene involving a “sailor outfit” was a “new experience” for Brown. “I found it to be the most challenging because it forced me to step outside of my comfort zone,” she said. The film was shot entirely in San Diego. “When I wrote the screenplay, I had San Diego in mind,” Jackson recalled. “The city looks unbelievable on and off camera.” Scenes were shot in Balboa Park, Torrey Pines Golf Course, Hillcrest and Little Italy, including some scenes in Jackson’s condo. “Because I live here, it also made securing locations much easier,” he explained. “We shot some scenes in a restaurant in

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“5 HOUR FRIENDS”

JUNE

You don’t need to know everything in the world, but you do need to know how to hire, fire and train talented people who can do things you can’t. —Ron Jackson Little Italy called Po Pazzo. Ironically, ‘po pazzo’ means ‘just a little crazy’ in Italian, which was very fitting for the film.” Brown said that shooting in San Diego “really brought new life to downtown.” “I’m a San Diego girl and my favorite part about our location was that I got to be close to home,” she said. “To be able to have my family come on set and see me work was great because it’s not something they’re normally able to do. It was also terrific to work with such an amazing pool of local talent.” Jackson is currently in the script stage of “The Trouble with Midnight,” a film noir that will also be shot in San Diego. “My father was stationed in San Diego with the Navy, so I grew up here,” Jackson said. “We moved around a lot and I

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moved back east for college, but I came back 10 years ago. I love living downtown because I can go two to three days without even getting into my car. I can just walk to Petco Park and restaurants. I can also play golf everyday because the weather is perfect.” The film was more than two years in the making. “A lot of time and effort went into the making of this film,” said Jackson, who took two years to write the screenplay, a couple months for preproduction and more than nine months for post-production. The entire film was shot in 28 days—“the hardest 28 days of my life,” according to Jackson. “When you’re filming, there are so many things that are out of your control, like the

environment, and it calls for immediate adjustments,” he said. “You write things one way and have to end up making last minute changes. However, everyone on this project worked very hard. I’m thrilled with the final product and the response it’s getting.” “5 Hours Friends” received the California Film Awards 2012 Diamond Award, Canada International Film Festival 2013 Special Jury Award and won for 2013 Best Southern California Film at the Riverside International Film Festival. It will be viewed at the Manhattan Film Festival on June 22, and while it is not yet available for further viewings or purchase, it may come to local theaters later this year. For more information, visit 5hourfriends.com.


16085 SAN DIEGUITO ROAD SUITE E-6 | RANCHO SANTA FE, CA 92067 | (858) 759-6647 | MON - SAT 10-6


MAKE PAR NOT WAR

JUNE

Make Par Not War John Ashworth brings the Zen to golf apparel. Jeanne Ferris | Photos courtesy of Sage Justice

S

ome people think, “Golf is a good walk spoiled.” John Feinstein borrowed this famous assessment of the game by Mark Twain as a title for his book regarding an inside look at the life of a pro golfer. In it, Feinstein wrote about his days and nights as an insider of the PGA tour with the some of the world’s greatest golfers. Pro golfers like Davis Love III, Curtis Strange, Nick Price, Fred Couples and many others. Escondido native and golf apparel tycoon, John Ashworth, is an internationally renowned designer and founder of Ashworth, Inc. and Fidra brands. Ashworth prefers a good walk to the fast competitive, corporate pace of the retail world. In fact, Linksoul has a company policy called MGF, which means MANDATORY GOLF FRIDAY. At a minimum one is required to hit a bucket of balls, putt and or, play nine holes. Often it is 18 holes. “It’s so therapeutic on many levels. I think it should be a Federal Law,” said

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Ashworth. “Never [use] a cart, golf is for walking.” This policy certainly ensures the company motto: make par, not war. Linksoul is a little over a year old. It’s a new brand and a new company with Ashworth heading it as the lead designer. He describes it “as more of a philosophy than a brand.” Explaining the mission statement is classic Ashworth: “reconnecting people to the art and soul of the game.” Famous for his understated and sophisticated designs, the new Ashworth collaborates with the literati, artisans and like-minded-souls --- this includes friends and immediate family members like his brother, Hank and his nephew, Geoff Cunningham, a gifted artist as well. The Linksoul collection combines pale shades of blue and white and in fact, “their color palette is borrowed from the traditional Japanese color theory where the colors have a direct relation to nature,” said Rebecca Bray, a Linksoul fashion designer and friend.

Polo shirts, shorts, featherweight jackets and sweaters are displayed on headless free forms hanging on wooden stands. Luxury performance innosoft cotton (an Ashworth textile signature) with easy to care finishes and a “hybrid” boardshort/ walkshort of 100 percent polyester is also featured. The Linksoul Club, formerly known as Pima Direct, LLC and an operational partner, offers a brighter color palette and uses more traditional golf fabrics such as Supima 60’s double mercerized cotton knits. Also available in the tech category, a 100 percent bamboo charcoal infused polyester plus a sumptuous selection of Cashmere and Merino wool sweaters. The vintage Ashworth fashion signature reigns still today: golfinspired lifestyle sportswear, blending the modern with classic. On every collar, a label with hand stitching in cursive Latin below the company name: tempus fugit. Translation: time flies. Captured time is evident in the sepia-


JUNE

MAKE PAR NOT WAR

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MAKE PAR NOT WAR

toned artwork of golfers (some are nostalgic works of art by Cunningham) which are displayed along with golf collectibles of hickory stick and American persimmon all contrasting sharply yet showcased by the spare and modern interior of the Oceanside store, which fronts “the Lab”. A 5,000 square foot storefront, design center, work space, art gallery are all rolled under one roof--which is in keeping with the linked souls philosophy. “Everything we do here is to promote the game,” said Ashworth. “The roots of the game influences everything.” Going back in time to 1987, Gerald Montiel and John Ashworth took an idea and launched Charter Golf, Inc. The idea was actually an observance of how uncomfortable golf clothes felt and the lack of style. Montiel raised the funds for this idea and Ashworth began designing clothes with soft collars and a relaxed look. This proved to be a successful niche and in 1994, the name was changed and

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JUNE

formalized to Ashworth, Inc. However, in 1997, after Montiel had taken the company public under the symbol CGOL, and with several corporate changes in hand and citing “philosophical differences”, Ashworth departed from Ashworth, Inc. Moving the time machine forward to 2001, Ashworth stayed with Quicksilver for four years, and founded another brand of golf apparel called Fidra. He left after five years before Cleveland Golf acquired it. During this time, he helped to design a golf course in Scotland: the ultimate dream for a true links fan. Ashworth returned to Ashworth, Inc. in 2007 for a brief stint. In 2008, Ashworth, Inc. became a wholly owned subsidiary of TaylorMade-Adidas Golf, which acquired it for $72.8M, including $46.3M of its debt. Ashworth maintains his love of golf was the reason for his venture into fashion 25 years ago. His great grandfather worked in a knitting mill outside of Boston when

he first came to America, so textiles was already in Ashworth’s blood. Textiles and golf has been a lifelong pursuit and a natural marriage. His desire to infuse his clothes with the spirit and camaraderie of the game remains timeless and indeed, an integral part of the present. Ashworth’s biggest pet peeve on current golf course trends? White belts and neon. And gentlemen, baggy shirts don’t make you look thin. Fitted is better. Sorry, ladies. As of right now, no feminine garments are in the works. You can always steal your husband or your boyfriend’s butter soft Linksoul Cashmere sweater to wear over leggings. For the future of Linksoul, Ashworth is interested in bringing back natural fabrics that have performance attributes. Wash and dry, but doesn’t shrink; no fading, no pilling is the goal. Shake and fold, no iron needed --isn’t that what every global traveler wishes for? Seems like Ashworth is still the man to fulfill these wishes.


To learn more about Solutions Real Estate call Tamara Banks Vice President of Agent Relations.

6005 HIDDEN VALLEY RD. #280 CARLSBAD, CA. 92011 | (760) 613-6175 | (760) 893-8927 | TAMARA.SOLUTIONS@GMAIL.COM CA DRE License 01877234


FINEFINDS

The only difference between men and boys is the price of their toys.

Boys Will Be Boys

By Linda Jackson

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34 FINEsd.com | facebook.com/FINEmagazines

The young James Bond may have had this in his toy arsenal. Accommodating boys from 4 to 14 years old, this hip Ezy Roller glides forward like a snake. It maneuvers without pedals, which sure beats a tricycle any day—and for only $100. geppettostoys.com As you get older, your toys get more expensive. The ultimate big-boy toy is this land-sea-air charter— the Leight Star sophisticated, luxury yacht. At 143 feet, it has a helicopter deck, master suite, four guest suites and a gym, to name but a few amenities. The Leight Star sits in San Diego and currently has a list of interested potential buyers willing to pay its listed price $10 million. leightstar.com

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San Diego County is home to some of the best golf courses. So it’s only natural that a great golfer would want to create a custom recreational golf cart. Seating two to six and operating with gas or electric, these sporty carts from Sundance will bring your game up to par for a several thousand dollars. sundancegolfcars.com An object of desire and the ultimate toy redefining luxury—if you have $1 million to spend on your next computer, this is your laptop. This LED-lit screen with anti-reflective glare coating is goldplated and encased in a choice of expensive woods. Powering up requires a rare colored diamond that also acts as a security ID. luvaglio.com

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TAKING CHARGE

JUNE

Taking Charge The Spanos brothers continue a legacy of success and service. By Whitney Butler | Photos courtesy of The San Diego Chargers

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ou may have seen them cheering on the Chargers from the sidelines. Maybe you’ve seen them golfing at the La Jolla Country Club? Perhaps strolling by the shore of their favorite beach—on the local news or ESPN. Wherever you may have glimpsed A.G. and John Spanos, you’ve never seen them like this. Sports politics and public opinion can be as fickle as the tide, but when it comes to homegrown community leaders, this San Diego team is steadfast about their family, their community and their

36 FINEsd.com | facebook.com/FINEmagazines

desire to win a Super Bowl. In an intimate interview with A.G. and John Spanos— the former the CEO and executive vice president of the San Diego Chargers, the latter the executive vice president of football operations—the siblings reveal their close bond, both as businessmen and brothers. “We grew up in a Greek family and family is very important in Greek culture,” John Spanos explained. “We had dinner with my grandparents five, six, sometimes seven nights a week. We would go over there with my grandma and grandpa,

aunts and uncles, cousins... It was a big family deal.” The Spanos name has been connected with the Chargers since 1984, when Alex Spanos bought a majority of the company after making a fortune in real estate development with the A.G. Spanos Companies, based in Stockton, Calif. The two brothers smile widely as they recall their first memories of their grandfather and growing up with a selfmade billionaire. “He would always give us a big kiss on the cheek,” John Spanos recalled. “That


JUNE

TAKING CHARGE

Photo by Sage Justice

facebook.com/FINEmagazines | FINEsd.com 37


TAKING CHARGE

was his signature move.” “It was two-handed,” A.G. Spanos added. A real Renaissance man, their grandfather has a rich history of eclectic stories to tell—from WWII aircraft pilot to an amateur golf career. Estimated to be worth more than $1 billion, the A.G. Spanos Companies have become a hallmark of his legacy and the family’s motivation to succeed on and off the field. “You could definitely feel his presence when he walked into a room,” A.G. Spanos said. “He spoke with a very loud voice and used his hands when he spoke—a larger-than-life personality.” Like any legacy, the stories and lifelessons that pass from one generation to the next are an expression of past, present and future. As the brothers look to the past for guidance, they are humbled by the support they received as they paved their individual paths to success. “A lot of the lesson that our dad has taught us are lessons that he learned from

38 FINEsd.com | facebook.com/FINEmagazines

JUNE

his dad,” John Spanos explained. “If you don’t know something, don’t ever be afraid to ask. That’s the best way to learn something. Our grandfather was a selfmade man and he learned by doing—by doing the work.” A.G. Spanos agreed. “John and I worked our summers in high schools while a lot of our friends were at summer camp or going to the beach,” he said. “It instilled in us a great work ethic and makes you appreciate a hard day’s work and a paycheck.” As teenagers, the brothers attended different high schools. Less than two years a part, John laughs as he describes the rival football game that brought them head-to-head during a La Jolla Country Day vs. Bishop’s School football game. They poke fun at each other over whose varsity football record was more prolific as a playful jest. When asked about sibling rivalries, both laughed simultaneously. “What do you mean, ‘Were there any rivalries?’” John Spanos exclaimed.

“Those never end!” “I was always so much bigger and stronger, so there wasn’t any competition,” A.G. Spanos quipped. “And I was so much wittier with my words,” John Spanos replied. Joking aside, the brothers communicate on a frequency all their own. “We’re very close,” A.G. Spanos said. “He’s gone a lot of the time—his travel schedule is grueling—but when he’s here, we’re always catching up. He’s asking me business stuff and I’m catching up on football with him…and it never stops with us. At home, at family dinners, the conversation is often business and the Chargers come up all the time.” The duo is presently becoming more integrated with the San Diego Chargers on all fronts, as John Spanos steps up and out of his previous college scouting position and into the executive seat, overseeing all of the team’s operations. A.G. Spanos continues to grow his responsibilities in managing the day-to-


JUNE

day business operations. They’re taking on several of the tasks formerly handled by father, Dean Spanos, who became the CEO of the Chargers in 1994. While living in San Diego, Dean and Susie, his wife of 35-years, have led philanthropic lives, contributing to several organizations including the Huntington’s Disease Society of America, which presented the couple with its top award in 2011 for their outstanding generosity. The Spanos family has left an impression beyond the reach of the Chargers franchise. While business is clearly at the forefront, they are still, first and foremost, a family—and one that enjoys working closely with the people that matter most to them. “I can be honest with my brother and he can be honest with me. At the end of the day, one of the benefits is that we’re all looking out for the company’s best interests,” John Spanos explained. “There’s no hidden motive. We are all family. Our priorities are all aligned.”

TAKING CHARGE

Looking to the future, the brothers bring with them a fresh perspective to the Chargers as they embrace the recent changes made in the team’s management. “Our number-one priority is to win a Super Bowl,” A.G. Spanos said. John Spanos said he is excited about the management changes. “With youth sometimes can come a little more energy and new ideas, really,” he said. “I was part of the group that hired the new GM and new coach. They’re both around 40 years old, which is younger than we have had in the past. If your in one system too long, potentially things can get a little stale. Invigorating new life into the building was important.” Keeping things fresh is important, A.G. Spanos agreed. “I try to be very open-minded,” he said. “I think we have a great staff of people here, and I challenge them to come up with new ideas and new ways of doing things so we can keep getting better.” Aside from heading the San Diego

Chargers, the brothers work with several local charities, including the San Diego Police Foundation, which A.G. currently represents on the Board of Directors. With the help of their mother and father, the Spanos family also operates one of the most successful blood drives in the country. “When I think of our family and what would the legacy be—[it’s] commitment to success for the San Diego Chargers, not just on the field but off the field as well,” John Spanos said. A.G. Spanos said he is glad to be filling his current role. “It was always my childhood dream to do what I am doing now,” he said. “I’ve never really wanted to do anything else.” To bring a dream into fruition is perhaps the greatest gift a family member can bestow on posterity. A.G. and John Spanos walk not in the shadow of their predecessors, but in the light of their legacy—sharing this gift with San Diego as fans, philanthropists and brothers.

facebook.com/FINEmagazines | FINEsd.com 39


The All-Time Leader in

OLIVENHAIN HOME SALES

Lee and Phyllis Ramage of The Ramage Group at FINE Homes Real Estate, in association with FINE Magazine provide their clients with the highest level of marketing, to the largest pool of potential Olivenhain home buyers, which includes a thorough national and international reach.

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MEN’S SUMMER FASHION

Maceoo

There’s no mistaking the distinct lapel, collar and buttons of Maceoo’s dress shirts. Headquartered in San Diego and with a presence in more than fifteen cities and five continents, this young and ambitious company has gained a global audience. Inspired by international visions of fashion, culture and society, Maceoo redefines men’s dress shirts with a fresh creative perspective—utilizing luxurious fabrics and immaculate tailoring, introducing men to a world of fashion possibility.

FRONTCOL NAVY BLUE With dark denim or slacks, the white trim on this classic colored shirt brings the eye to the face and adds interest to any ensemble.

BICOL RED The paisley interior trim on on this Bicol Red dress shirt is hidden until the sleeves are rolled up for a playful casual look. 42


L LIGHT BLUE The soft mix of fabrics in light blue and matching plaid is a cool look complete with elbow cut-outs.

S FUSHIA Who said men can’t wear pink? Short sleeved with a pop of plaid on the collar, this casual dress shirt is for the man who isn’t afraid to shine.

FRONTCOL NAVY BLUE Classic in white with contemporary blue accents this fitted dress shirt is a cool twist on an old favorite.


SOCRATE NAVY STRIPE This easy to wear blazer is a simple way to dress up an outfit for a summer night out or a day at the races.

BRAX PURPLE The hatch pattern on this Brax Purple shirt is a fresh alternative to plaid. The striped trim adds additional interest and brings the focus to the face.

L ORANGE This bold color with plaid detail on the cuffs is an easy to wear dress shirt perfect for summer events and casual meetings.

CHECK MATE RED Red and blue plaid mixed with a contemporary plaid cuff is a surprising twist on this well tailed dress shirt. 44


PANAM EVO BLUE Made with a modern sheen fabric, this elegant blue and white striped dress shirt makes a bold statement.

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ONE FOR ONE

JUNE

One for One One for Me, One for You: The Power of Giving By Chanel Castro | All photos used with permission

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ith all the success that came from TOMS’ ‘One for One’ campaign, it is incredible to see so many other companies wanting to make a difference. By donating a product for every product sold, these businesses are attempting to change lives, break the cycles of poverty and provide hope, love and care to those in need. These invaluable organizations provide not only necessities, but style. One of these participating companies is Roma Boots, which combines business with charity. Roma Provisions founder, Samuel Bistrian, recalls visits to Romania stating, “I truly saw the urgency for someone to

help. I watched children walk to school in knee-deep snow with terribly worn shoes.” Roma Provisions gives impoverished children a chance to walk and play without having to worry about the consequences that come with having unfit shoes or none at all. By purchasing a pair of Roma Boots, a child living in cold or wet climates will be given an opportunity to stay comfortable, warm and dry. Bistrian remembers one of his favorite winter gifts as being “a pair of rubber boots passed down from my three older brothers.” This company understands that it is not just providing shoes, it is providing hope and love. In fact, the name ‘Roma’ spelled backwards is amor, which means love.

Roma Boots will help children journey to school to get an education and help to break the harsh cycles of poverty. People are able to donate money to provide children with Roma Rain Boots and school supplies to help them “become catalysts for positive change in their society.” This winter, Roma Boots has partnered with World Vision to donate hundreds of boots to children in Eastern Europe. On November 29th, the company launched its ‘Day of Hope: Giving poverty the boot!’ campaign to encourage people to give anything from a smile, hug, meal or pair of boots. The goal of this campaign is to help donate 10,000 pairs of boots to impoverished children by Winter 2013. [continued on page 48]

46 FINEsd.com | facebook.com/FINEmagazines


SUNDAY POLO / LESSONS / SPECIAL EVENTS

come play with us SAN DIEGO POLO CLUB OPENING DAY / JUNE 9 / SANDIEGOPOLO.COM


ONE FOR ONE

JUNE

[continued from page 46]

Roma Boots are sustainable and practical, as well as lightweight and comfortable. With styles in fashion’s newest color palette, you don’t have to wait for the rainy season to enjoy them. Roma Boots provides footwear including adult boots, children’s boots and flip flops. The new line for Roma Boots will be available by Spring 2013. Unfortunately, the issue of shoes for children in need is not where the problem starts and ends. Another issue lies with vision, which is why Warby Parker was created. Founded by Neil Blumenthal, David Gilboa, Andrew Hunt and Jeffrey Raider, Warby Parker was created to provide consumers with “higher-quality, better-looking prescription eyewear at a fraction of the price.” How are they able to sell you these high-quality glasses at a lower cost than a high-end boutique? They do it by cutting out the middlemen. Warby Parker creates designs and then sells them directly to you, the buyer, rather than selling those rights to another company. By doing this, you are able to get

the glasses you want at a lower cost, rather than the cost in the optical shops that have been marked up an additional 2-3 times before being put out on the sales floor. This will enable those who need prescription glasses with a better option. “Approximately one billion people don’t have access to affordable glasses. Glasses can increase one’s income by 20%, enable students to see a blackboard and offer dignity to those with poor eyesight. Warby Park works with experienced non-profit partners to ensure that each sale of our frames will give someone in need access to affordable glasses.” Warby Parker offers meticulously crafted acetate and titanium optical wear and sunwear for men and women. Also available is a monocle. “Crafted in a perfect circle with just the right amount of grip and give, our Colonel monocle is the perfect accessory for budding robber barons, post-colonial tyrants and super villains.” Don’t forget to check out the holiday collections featuring styles like Crane in

Mallard Green, Downing in Revolver Black, Duckworth in Marine Slate, Mallory in Blue Marblewood, Downing in Walnut Tortoise and Neville in Redwood Ash. Another company that provides a gift that keeps on giving is Baby Teresa, which was co-founded in 2009 by Sammie Appleyard and Kirsty Dunphey. Baby Teresa sells 100% organic cotton baby clothing and accessories. The company currently has made donations in over 20 countries and aims to clothe at least one baby in need by donating a Baby Teresa romper for every one sold. Furthermore, for every accessory sold, “a portion of the sales go to purchasing formula for babies in need (typically in orphanages).” Baby Teresa sells year-round around the world in all different types of climates. It makes sure to keep options of short and long-sleeve rompers available throughout the year. The Baby Teresa Collection offers baby rompers, bibs, blankets, hats, specials for baby showers and much more. Items come in three designs that have [continued on page 50]

48 FINEsd.com | facebook.com/FINEmagazines


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Anton Lakshin

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Lakshin & Associates - Divorce Attorney

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Mr. Lakshin has been practicing Family Law in San Diego for the past 5 years. During his law school career, Anton engaged in legal research and edited a subsequently published book on Human rights.

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TO PARTICIPATE IN THE SHOW CALL 888-571-9595 OR VISIT US ONLINE AT loverealestateradio.com


ONE FOR ONE

JUNE

[continued from page 48]

been named after children that Baby Teresa has met worldwide. “Jimmy” is a soft cream and beige neutral stripe pattern. Nyssa of Baby Teresa met Jimmy when she visited a local orphanage in Jakarta during her trip to Indonesia. At the time, Jimmy was three months old and quietly curious about her and her colorful packages. “Ruby” is a putty pink polka dot pattern. Ruby was from Baby Teresa’s very first overseas donation in Uganda. “Son” is a blooming sky polka dot pattern. During Baby Teresa’s second visit to the Tam Ky baby orphanage in Vietnam, Carrie Hesekth met Son, a little boy now over two years old, who has severe hydrocephalus and brain damage. Dunphey said, “The heart of our company is the little people we get to help across the world. It’s always made sense to name our lines after real children we’ve interacted with.” Another one of the greatest gifts you can give is a smile. “Smile Squared wants to give every child the health and confidence that comes with clean teeth.” In order to do this, Smile Squared will send one of its toothbrushes to a child in need for every toothbrush purchased.

50 FINEsd.com | facebook.com/FINEmagazines

If you want to take giving a step further, you can spend the same amount in order to give two toothbrushes to children in need, rather than buying one and giving one. Smile Squared offers an environmentallyfriendly toothbrush, handcrafted with a biodegradable bamboo handle and high quality DuPont Tynex® bristles, complete with a recyclable box. Eric Cope, Founder of Smile Squared, also loves to support a US-based organization called Give Kids a Smile (GKAS). Smile Squared will be donating toothbrushes to the Tri-County Dental Society- which works in conjunction with GKAS to provide free dental care to kids in Riverside, San Bernardino and Eastern LA Counties. Cope had taken a trip to Central America and said, “During this trip, we were part of a group that hosted a dental clinic at local orphanages and community centers. We soon came to realize that many of the kids had preventable and sometimes severe dental problems. Many of the children attending didn’t even own toothbrushes. Our goal was to teach the local children how to effectively brush their teeth. With no sinks or running water, I was assigned the task of holding trash sacks open for

kids to spit in. I saw first-hand the effect that poor dental hygiene could have on children’s health. Not only do poor dental habits adversely affect children’s overall health, it also affects their confidence due to the poor aesthetic condition of their teeth. Simply put, some children don’t want to smile.” By contributing to Smile Squared, you are helping to put smiles back on the faces of children in need and making an environmentally-friendly commitment to your own personal dental care. Whether it is gifts for birthdays or holidays or just something for you, what better gift is there to give than one that can give to others, as well? This way, you won’t just be providing your loved ones or yourself with care, but you will be showing someone in need that you care. Shoes, clothes, prescription glasses and toothbrushes are necessities that everyone should have access to. Each donation that you help to create will provide more than just material items. It will provide tools for a better future.


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HUNGRY MAN

JUNE

Hungry Man Strip down ingredients for a luxurious meal fit for a man. By Raymond Hoy | All photos used with permission

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ong ago, a man’s appetite was satiated by foods that have all but been forgotten. Manufacturing and sanitation have improved a man’s quality of life, but it has changed his pallet considerably. Today’s world bombards the senses with useless information in the way of added sodium, preservatives and countless food additives. Imagine a time when eating a meal was like having a conversation with the earth, when a man could taste the history of his food and understand its ancestral beginnings in the soil from which it grew. How does he reconnect with that conversation? How can he truly communicate the necessary urge to satiate one of the most primal needs of his existence? The answer to this question may be as

52 FINEsd.com | facebook.com/FINEmagazines

easy as knowing what’s for dinner. One of the most satisfying meals a man can eat is the one he prepares slowly and deliberately. And no masculine intension is quite as serious as the cut of a man’s meat. Ask a butcher about a Tomahawk rib-eye steak that has been “Frenched” or exposed with careful precision. This cut is a revelation for the modern carnivore; a man’s first time eating it is like a rite of passage. The flesh is often marbled with squiggly, white fat pockets that harken primitive urges. It paints cerebral excitement as it’s unwrapped from the waxy brown butcher paper--the massive bone sticking out of the side. And that bone’s important. Not only is it a fitting demonstration of virility, it also infuses extra flavor into the meat as it cooks. Cook the steak to personal liking, although medium rare is the best compromise

between the raw meat of antiquity and the fire that has allowed our society to thrive. Depending on the heat of the fire and the thickness of the meat, this time may vary between five and seven minutes per side. After coming off the heat, the steak should rest for a few minutes. Cutting into the meat right away will allow too much of the moisture driven out of the proteins by the cooking process to drain onto the plate. Resting allows some of the juices to remain. Selecting the right produce to accompany this steak is as important as selecting the steak itself. Keep it simple. Make a hearty selection that could be taken from the ground to the plate in only a few steps-something that could be pulled from the soil with bare hands. Tubers are a good place to start and the sweet potato is indicative of


JUNE

HUNGRY MAN

HUNGRY MAN

R E C I PE

Chimichurri Sauce

ONE. GET INGREDIENTS Try Gen 7’s 2008 Reserve Cabernet Sauvignon with your meal.

the sort of root vegetables that is both easily digestible and delicious in its pure form. Chop up some sweet potatoes, turnips, fresh garlic, shallots and onions, then sauté them in a skillet with a little olive oil, salt and pepper. When plating the steak, Tim Wilson, executive chef at Humphrey’s La Jolla, recommends using a sauce like a Béarnaise to balance the sugars in the sweet potato. Or, for a bit more kick, he recommends switching out the sweet potatoes for roasted fingerlings and drizzling a spicy Chimichurri sauce— an Argentinian condiment produced by blending together parsley, garlic, olive oil, vinegar and red peppers—over the meat Today’s well-rounded hungry man has a pallet worthy of complement

and contrast. To bring this meal into sophisticated and modern context, pour a glass of red wine and let it aerate a little. Try Gen 7’s 2008 Reserve Cabernet Sauvignon, which features smooth, velvety textures of deep, rich bramble fruit, juicy black plum, holiday spices and cocoa. The tasting notes of this wine pair well with the robust flavors of meat and heat, but also complement the sweet potatoes. Finally, throw together a mixed green salad with some fresh greens and a drizzle of oil and vinegar. Plate your vegetables and meat and finish with a spoon or two of your sauce. Now, cut into the steak and taste the events of the day. Taste the hunt, the nourishment— taste the earth in this perfectly simple dish made for a hungry man.

• 1 cup firmly packed fresh flat-leaf parsley, trimmed of thick stems • 3-4 garlic cloves • 2 tbsp. fresh oregano leaves (can substitute 2 tsp. dried oregano) • 1/2 cup olive oil • 2 tbsp. red or white wine vinegar • 1 tsp. sea salt • 1/4 tsp. freshly ground black pepper • 1/4 tsp. red pepper flakes

TWO. METHOD Finely chop the parsley, oregano, and garlic (or process in a food processor several pulses). Place in a small bowl. Stir in olive oil, vinegar, salt, pepper, and red pepper flakes. Adjust seasonings. Serve immediately or refrigerate. If chilled, return to room temperature before serving. Can keep for a day or two.

facebook.com/FINEmagazines | FINEsd.com 53


ALL IN THE FAMILY

JUNE

All in the Family The Hughes blur the lines between work and home. By Whitney Butler | All photos used with permission

F

rom the outside, the Hughes Marino building on Front and Beech streets is unobtrusive. Built of aged brick and surrounded by busy city life, this office building in the heart of downtown San Diego is more like a home away from home for the family that works here. Jason Hughes, president of Hughes Marino and his son Tucker Hughes are coworkers in this intimate interior space, used for work, recreation, family and future. Specializing in commercial real estate— tenants exclusively—Hughes Marino Corporation has blurred the lines between business and pleasure, as Jason and his wife Shay ready the next generation to not only make its personal imprint from within the company, but to also dream bigger, dream more often and embrace the big picture. Inside this building, the family portrait begins to unfold. Modern art encircles the space, finished with elegant home furniture

54 FINEsd.com | facebook.com/FINEmagazines

that fills the open floor plan and invites guests to relax. A dining area and complete kitchen for impromptu gatherings of staff, clients, friends and family, celebrate the contemporary philosophy of Hughes Marino—one that embraces the union of family values into successful enterprise. As the steel framework supporting the curved ceiling remains the architectural bones of antiquity, a sense of pride, accomplishment and solidarity is the framework the Hughes family has built for itself and the company it keeps. Originally from Northern California, Jason Hughes remembers the exact moment he fell in love with architecture. “I’ve been working since I was 12,” he said. “I was cooking, washing windows, you name it I did it.” And when he shadowed a real estate agent at work for a day, his future calling was impressed on him. “I opened my eyes up and it was like seeing those buildings I grew up around for the

very first time,” he recalled. His oldest son Tucker is looking at San Diego’s commercial real estate with the same eyes. At 20 years old, Tucker Hughes—following his older sister, Star— completed his undergraduate degree in almost half the time the traditional track suggests. And if that wasn’t impressive enough, he also completed his master’s degree from the University of San Diego—like his father—this spring. The hands-on experience of working alongside his mother, father and older sister at Hughes Marino instilled in Tucker Hughes the business practicalities that cannot be learned through academia. As a result, he has achieved great success and responsibility before most of his peers have received their first cap and gown. “Our core values apply in both business and family,” Jason Hughes said. “They aren’t some secret. It’s really about doing the right thing.”


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6 beds 4 baths w/ 2 Entry-Level Beds. Fabulous upgrades throughout, include: Granite Kitchen w/ GE Monogram S/S Appliances & a Full Backsplash & Built-In Refrigerator! Hardwood Flooring, Lots of Storage, 7 Ceiling Fans, Built-In Home Office! TANKLESS, Surround Sound, Stone Patio w/ Trellis. Master Bath is Grand w/ Upgraded Marble Slab Counters & 12x12 Shower & Tub Surround. Walk to Nearby Pacific Highlands

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DAN CONWAY

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ConwayRE.com Dan@ConwayRE.com CA DRE #01885744


ALL IN THE FAMILY

Hughes’ business philosophy nuances the golden rules often forgotten as life gets too busy. At Hughes Marino, the core values are part of every business meeting and the family dinner table, discussed and shared time and time again. Trust, generosity, authenticity, gratitude—these are just a few of the beliefs that define this family, the company’s success in San Diego, and the family bond that is celebrated each day they come to work together, in the building made of brick. The hard exterior of success can be much like this building: intimidating, steadfast and strong. From within, the family is warm and affectionate, well spoken and incredibly polite. One might never feel out of place or unwelcome in the Hughes’ company. Who hasn’t tried to divide the life lines of work and pleasure? For this father-andson team, the separation is non-existent— as true authenticity requires complete

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JUNE

oneness in every aspect of life. Moreover, the business ideology has been run for the last several years as a family affair— treating the 33 employees as brothers and sisters, replacing a corporate hierarchy with mutual respect and common interest. Like the interior of the office, the company’s physical environment promotes the values that are also printed on beautiful paper, available should someone need a friendly reminder: • “Embrace the family spirit. Take care of each other, our clients, our vendors and our community.” • “Peruse growth and learning. Knowledge is power.” • “Proactively communicate with everyone. With our clients and our teammates, be proactive, not reactive.” This dogma is the foundation for Tucker Hughes, who said he hopes to be as, if not more, successful than his father in the future. “He always taught me to think big,

and I’d rather fail big that risk not trying,” Tucker Hughes said. Ambitious is an understatement for the Hughes family of five. Aside from controlling approximately 80-percent of San Diego’s commercial real estate market, the Hughes’ are all well-educated world travelers, supportive of one another’s individual passion—even if not necessarily from within the same walls as Bailey Hughes, the youngest son, is studying film in Los Angeles. Popular names like Qualcomm, The Old Globe, California Bank and Trust, Mission Federal Credit Union and many more have defined this family’s commercial real estate success. But more importunely, their success has validated the belief that the lines between one’s professional career and family can be one in the same. Blurring the lines has benefited Hughes Marino, making it a desirable place to work, play and live.



HOW TO BE A MAN

JUNE

How to be a Man This pint-sized pooch leaves a big paw print. By Linda Jackson | All photos used with permission

A

s FINE Magazine celebrates men in this June issue, it seemed appropriate to interview the go-to gentleman, who knows “How to be a Man” and has even written a book by the same name. This gent has mastered the art of living, inspiring others with instruction tempered with humor. So, men, take heed. Pour yourself a glass of cognac, light a cigar and listen carefully to the words of wisdom from Gentleman Norman. Because while he may only be 9 inches tall and weigh in at less than 6 pounds, one thing is for certain: Gentleman Norman knows how to make a woman happy. Love at first sight is easy with GN, who certainly knows how to make hearts go pitter-patter. With more than 1,300 Facebook fans and 4,000 Twitter followers, this small but sage gentleman speaks from experience. So, here is Gentlemen Norman’s A-list of gentlemanly wisdom: • Appearance: Always be well groomed and remember cologne is only for people who get close to you.

58 FINEsd.com | facebook.com/FINEmagazines

• Approach: Women like eye contact. • Affection: You can sit close without being inappropriate. • Attitude: Act interested in all that she does as you smile adoringly. • Advice: Have a florist and a jeweler on speed dial. • Admiration: Always remember to respect and honor those who served. • Admit Defeat: A good man is never too proud to ask for directions. • Acknowledge: Your roots— don’t forget where you came from. • Act: Interested in all that she does. • Award: Remember to take care of the people who take care of you. • Adapt: To unfamiliar environments—like the girly sections of a store. • Assets: Share yours with others in need.


JUNE

HOW TO BE A MAN

Follow Gentleman Norman’s example, and just watch the

Manhattan, Atlanta and Sea Island, Ga., to promote the cause.

women gravitate to you. Of course, it also helps to be small, cute

And portions of his book go toward helping to eradicating that

and cuddly.

disease.

So How did Norman become the voice of manners and etiquette?

By popular demand, Gentleman Norman has now become the

Norman started his life as a show dog, with attention being poured

San Diego event mascot. His social calendar is quite filled with

on him as he was prepared to capture coveted blue ribbons. All of

special appearances at various events helping to raise funds for

this primping and pampering got the best of the Pomeranian and

our local nonprofits. Or, you can catch him at his favorite spots:

his ego, until life became all about him. Luckily, he retired after

breakfasting at Thyme in the Ranch or lunching at the Inn

only one year—which is when he met Rancho Santa Fe resident

at Rancho Santa Fe, where you can catch him holding court

Laura Martella. Over the years, they taught each other the basic

and dispensing advice to his fans. He has become an unofficial

lessons of life and love. For both of them, it is now all about giving

ambassador for all that is proper and good in the world today.

back—and they both do so with such grace and gratitude.

We can all learn something from this diminutive dynamo, who

Norman has now earned the title of Gentleman Norman, and

reminds us that big is just an attitude.

now when he is the center of attention, it is to do something

Special thanks to Martella and Gentleman Norman for reminding

good for the cause, specifically select chapters of the Alzheimer’s

us that manners do count—and giving back is better than a blue

Association. GN has traveled to San Francisco, Beverly Hills,

ribbon. For more info, visit gentlemamnorman.com.

facebook.com/FINEmagazines | FINEsd.com 59


Resort Life The final frontier of fashion is poolside in San Diego.

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This exceptional 3+BR, 3.5BA home offers views, class and décor. Custom built in 2010 with the finest of materials. Great for entertaining with multiple decks, a private pool and spa, gazebo/bar and inviting fire pit. Three fireplaces inside. Master suite includes a large retreat with a large private deck. CONTACT: TOM VARGA (619) 606-9111

ENCINITAS OFFERED AT $1,425,000 Beach Bungalow ideally located. Steps to beach access and walking distance to Encinitas Village. 3BR, 2BA, 1,448 Square Feet. Beautifully remodeled in 2010 with upgrades throughout! Gourmet chef’s kitchen, Master Suite with peek ocean view, single car garage, fenced yard, and back patio for entertaining. CONTACT: DOUG SPRINGER (619) 857-9884

DEL MAR

OFFERED AT $1,799,000

White water ocean views of Del Mar beaches and tranquil views of the lagoon. A rare opportunity to build your dream home on this flat, half-acre lot. This hilltop gem is nestled in a prime secluded location overlooking the Del Mar Race Track. Private, gated entrance gives way to this elevated site on a large building pad, with southwest facing exposure. Utilities in place. CONTACT: SALLY SHAPRIO (858) 243-1122

DEL MAR

OFFERED AT $1,189,000

A former model home with all the builder upgrades. Beautiful 4BR, 4.5BA, 3998 SqFt, with an optional 5th bedroom. Granite kitchen counters with custom backsplash. Bathrooms upgraded with marble, travertine and designer touches. Expansive Master Suite with attached bonus room. Guest suite with private bathroom downstairs. Near beaches, schools, shopping and dining. CONTACT: IAN WILSON (760) 525-6703

DEL MAR

OFFERED AT $1,648,888

Terrific views from this light, bright and open Del Mar Heights home. Main residence features 3 bedrooms, 2 full baths, and 2 powder rooms. The gorgeous gourmet kitchen and Master Suite are situated upstairs, which offers views out over Crest Canyon Preserve and ocean. There is also a detached 2 bedroom, 1 bath guest house. Terrific location to beaches, schools, shopping and the village. CONTACT: TOM VARGA (619) 606-9111

RANCHO SANTA FE

OFFERED AT $749,000

Well-kept townhome in Alcala complex. Great location, very quiet, gated community. 2BR, 2BA with a den that could convert to a third bedroom. Gorgeous, large Master bedroom with a private balcony, fireplace, and a sitting area. Large patio for dining and planting. Two car garage. CONTACT: DOUG SPRINGER (619) 857-9884

CARMEL VALLEY

OFFERED AT $1,195,000

Stunning Sea Country home high on the hill for ocean breezes in Carmel Valley. This 4BR, 4BA home features a large backyard, large bonus/rec room, large open floorplan, ample storage, great curb appeal and beautiful finishes. Perfect coastal location with easy access to schools, shopping and beaches. Make it your dream home! CONTACT: KYLE BELDING (858) 525-2291

ENCINITAS

OFFERED AT $449,000

Beautiful single story 3BR, 2BA townhome in Village Park. This home greets you with a voluminous vaulted ceiling and excellent natural light. Remodeled kitchen and baths, wood flooring, newer dual pane windows and doors. Minutes to beaches, golf, shopping and restaurants. Enjoy pool, playground and generous greenbelts. Enjoy the SOCAL lifestyle. CONTACT: IAN WILSON (760) 525-6703

Celebrating 27 Years - DelMarRealtyAssociates.com


SHHHH...

JUNE

Shhhh… Step back in time at San Diego speakeasies. By Nicole Lawrence | All photos used with permission

H

istory has a tendency to repeat itself, reappearing in new and modern ways—and none is more welcome then speakeasies. These establishments came into popularity during the Prohibition, when the sale, manufacture and transportation of alcoholic drinks were made illegal. Thankfully, those days are over, and there’s nothing these current establishments have to hide. But that doesn’t stop nostalgic organizers from recreating this piece of history, giving new life to the glamour and exclusivity to the trend. This sophisticated strain of nightlife can be pinpointed to Milk and Honey, the original faux speakeasy, which opened in New York City in 2000. This fresh idea quickly caught on and underground or “secret” bars have become one of the hottest fads in large cities all over the world—including San Diego, which houses Noble Experiment and Prohibition. The owners of these speakeasy lounges take all the necessary measures to make them exclusive and hard to find.

66 FINEsd.com | facebook.com/FINEmagazines

Downtown’s Noble Experiment was created by like-minded men Nate Stanton and Arsalun Tafazoli—co-owner of El Dorado and owner of Neighborhood respectively. Together, they constructed this unique bar, where the cocktails are the star and guests can be assured they are in for a new era of bar culture. But finding—as well as getting into—Noble Experiment is somewhat unconventional. With a maximum capacity of 35 people, it is always busy and you have to make a reservation in advance. However, you can only make a reservation by sending a text message to a special phone number listed on the bar’s website—practically the only thing listed on their site. Then, if they approve your reservation, you are faced with the new challenge of finding the literal hidden gem, tucked in the back of the Neighborhood restaurant, camouflaged by a wall of old beer kegs. What’s on the opposite side of this mysterious gateway is worlds away from Neighborhood’s burgers, beers and casual atmosphere. Instead, the dark venue is evocative of 19th-century gothic


JUNE

furnishings, with framed Rembrandt-style ceiling paintings and morphing digital art—which includes a digital image of a deer that winks at you. With its skinny dimensions, extended ceilings and black-and-white checkerboard marble floor, the architecture gives the vibe of a psychedelic opium den. Falling through the rabbit hole seems to take you into a seductive alternative reality, where 2,000 gold skull sculptures line the wall, elegantly balanced out by crystal chandeliers that glisten against the mirrored and sculptured bar back, plush ivory leather seating, mahogany paneled-walls and a black pillared bar—all of which is covered in a backlit amber glow. The contrast of these traditional details and modern design trends work wonderfully well, as they effortlessly reproduce Noble Experiment’s modern ambiance, yet nuance a unique historical perspective, creating an atmosphere that feels organic rather than manufactured. However, the intriguing and surprising decorations of the 800 square-foot den can’t compete with the menu of handcrafted spirits. These drinks are inspired and taught by Sam Ross of New York’s Milk & Honey, an expert of innovative drinks with fresh ingredients. He teaches the knowledgeable people behind the bar—who are more mixologists than bartenders—how to make classics with a twist, as well as use house-made, slow-melt ice blocks that are shaped by hand. These original concoctions built on contemporary alcohol are identifiably immersed in tradition.

SHHHH...

Creative, refreshing and incredibly delicious, guests definitely won’t be disappointed, as Noble Experiment lives up to its noble ambitions. Similarly, things are not always as they seem at the Prohibition Liquor Bar, located in the heart of the Gaslamp Quarter. This hideaway has also found a way to transport its customers back to the daring and glamorous time of secret speakeasies—a time that channels the inner Al Capone or flapper fashionista. In the past, to get into this discreet spot, you had to reserve your spot online. Now though, getting in is on a first-come, first-served basis. Either way, crowds will be faced with the problem of finding this elusive speakeasy—especially when comparing it to its clearly-lit neighbors with lines, hostesses and bouncers out front, Prohibition is concealed away, not to be easily discernible to the general passerby. Instead, the covert lounge is located underground with only one incognito street-entrance door, marked as a law firm office, and hidden impeccably among the bright and busy contrast of downtown’s nightlife. Following Prohibition’s strictly enforced dress code is the real key to getting in the door. When the door bell is rung outside, the surveillance-system equipped door allows Prohibition’s host to determine on whether the prospective guest’s dress is up to standard, or whether they will ignore the bell altogether. For the ladies, dress in a mixture of sass and class—blending fun and flirty

facebook.com/FINEmagazines | FINEsd.com 67


SHHHH...

garb with elegant and sophisticated attire like pearls, feathers, beads, lace and French veiling. For the guys, think machismo and mobster, and dress in something like a slim-fitting sports coat with a silk tie, and possibly a bowler hat. Upon entering this old-fashioned drinking refuge, you are greeted by the host himself. You then enter down a long and narrow red carpeted staircase, following the red glow that is cast down by overhead steel-caged lighting, as the host escorts both new friends and regulars to their booths or tables, either acquainting them to the lounge or immediately starting them off with their usual drink. The layout of Prohibition adds to the realism of the design. The room spreads long across, providing just enough space for plush black leather booth seating, mingling around the bar, and belly bar standing. The red lighting extends all the way through the lounge with antique lamps fixed on the dark wood paneling – giving the room the edge of risqué that lingers throughout. Hung on the walls are autographed pictures of iconic giants of the 1920s. What really separates Prohibition though, is the musical experience that accurately mirrors the time. Opposed to other San Diego nightlife, where blaring music rules any need for conversation, the live performances by local musicians sets the atmosphere for the underground lounge, encouraging conversation among guests just slightly below the music. “The musicians that play downstairs are

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JUNE

so talented and engaging that we have blurred the lines between being a concert venue and craft cocktail bar. Our goal is to offer the best soul, blues, and jazz you can find in San Diego,” said Tyler French, the bar manager. Nevertheless, like at Noble Experiment, Prohibition is also all about rediscovering and recreating top quality hand-made cocktails. Both of these bars drink menus pride themselves on their assortments of out-of-the-ordinary and adventurous drinks which are not likely to be seen in other venues, made only with the freshest seasonal fruits. This means they seasonally change menus, but one thing never changes: each bar’s variations on “The Dealer’s Choice,” where guests tell mixologists their moods or preferences, and then let them make a drink that is catered to taste. Or, if the bar is busy and you don’t feel like waiting, Prohibition recently opened up a separate bar space built into their back wall that they call “The Scotch Counter.” Here, guests can work their way through an extensive selection of single malts from every region of Scotland. These underground havens are the kinds of places one goes for intimacy, fine drinks and fine music. Both Noble Experiment and Prohibition exude luxury, sophistication and mystery—so much so that it’s easy to forget your location in time. Offering perfect atmosphere for a small group, or for setting the scene of a romantic date, the unusual experiences offered are definitely worth a visit.


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RAMA

JUNE

R A M A

An extraordinary culinary getaway located in the heart of San Diego Article and Food photos by Maria Desiderata Montana | Additional photos used with permission

W

ith its mystical décor, fresh flavorful food, stunning architecture and fine-dining service, RAMA is an extraordinary culinary getaway located in the heart of San Diego’s historic Gaslamp Quarter. Unlike many of its neighbors located further north on tourist-heavy Fourth Avenue, RAMA is a relaxed location, emphasizing the refined and serene culture of its far-east homeland. The interior ornamentation and ambiance keeps guests coming back time and time again. The mood is a balanced mixture of romantic and dramatic, complete with high loft ceilings, traditional Thai sculptures and barnyard doors in the front dining room that allow for the ever-popular people-watching so common in this area of the city. To really

experience the best of this eatery, request a booth in the larger rear dining room, where you will be seated near a stunning 12-foot tall x 100-foot wide waterfall structure. The bubbling water sounds implore you to relax, with a slight breeze wafting from the wall, encouraging you to sink into a cozy booth surrounded by silk curtains and soft light. Named after King Chulalongkorn, the 5th king of Thailand, RAMA is often touted as The King of all Thai restaurants. Diners can benefit from numerous upscale menu items, and to celebrate the upcoming 10th anniversary of the Gaslamp location in spring 2014, guests can also take pleasure in a specialty cocktail program created by Adam Stemmler of Blind Tiger. Featuring two distinctive cocktail lists, the new libations

will compliment flavors and spices from the traditional Thai cuisine. The front King RAMA Bar will focus on whiskeyinspired cocktails, while the rear Waterfall Bar will host tiki-inspired drinks based on rum-cocktails you would typically find on a tropical getaway. As for the menu, Chef and partner Alex Thao tries to use local fish and produce whenever possible, incorporating spices and unique sauces into his cuisine, especially fish and oyster sauce. “Staying true to the basic principles of balance requires the right amount of sweetness, spice and salt, without sacrificing the authentic flavors in my dishes,” he explained. “RAMA has always offered elevated Thai cuisine and has strived to provide new innovative items as well as the basic standard fare.” [continued on page 72]

70 FINEsd.com | facebook.com/FINEmagazines


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RAMA

JUNE

[continued from page 70]

Thao believes in serving what he likes to eat, and likens himself to an artist with the plate as his canvas. From fresh spring rolls to spicy curries, cooking healthy is standard in his Thai culture, where he utilizes fresh ingredients and limited oil in his stir-fry dishes, while incorporating the grill and fresh salads along with flavorful vinaigrettes. One of the more unique appetizers is the Golden Shrimp, combining soft marinated shrimp wrapped in egg noodles and gently fried to stimulate the palate with opposing textures. The Papaya Salad is another fresh example of complimentary flavors, blending sweet fruit notes with green beans, cherry tomatoes, roasted peanuts and Thai chili and garlic, leaving your taste buds tingling. For a truly authentic Thai experience, try the Kratong Tong, a delicate mixture of minced curried chicken, potatoes, and carrots served with crispy shells. Venturing further into the menu reveals

72 FINEsd.com | facebook.com/FINEmagazines

a treasure-trove of East Asia dishes. Pad Thai noodles are a mainstay of Thai cuisine and one of the most popular dishes on the menu. However, I opted for the Drunken Noodles with flat rice noodles, Thai basil, tomato, chili, garlic and kai lan, a distant cousin to broccoli with large bitter leaves used widely in Cantonese dishes. Another excellent example of the traditional sweet and spicy combination seen in Thai dishes is the Pineapple Fried Rice, with chicken, shrimp, tomatoes, onions and cashews. Choosing between one of the many unique main dishes can be difficult. One of the advantages to dining with a larger group of friends or family is your opportunity to order many dishes for sharing, allowing the enjoyment of several flavorful dishes without the need for a bulky “to-go” package to tote down the sidewalk at the end of your evening. When guests ask for a chef recommendation, Thao oftentimes

suggests the Crispy Red Snapper with garlic and pepper sauce, an aromatic dish concealing tender and juicy meat under the crunchy skin. One of my favorites of the evening was the Spicy Basil Lobster, with chopped lobster tail meat gently stir fried with basil, onions, bell peppers, and fresh Thai chili. An excellent vegetable choice that my husband and I appreciated was the tender stir-fried eggplant with basil, garlic, bell peppers, chili and onions. RAMA’s accolades and awards speak for themselves. “Being recognized as one of America’s top 100 restaurants by Zagat in 2007 really put us on the map,” said Thao. “In addition, RAMA was identified as one of America’s hottest restaurants by USA Today, which put a stamp on the restaurant and the standards that we set. I am really proud that we are able to consistently provide our guests with superior service.”



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SAN DIEGO EVENT SCENE

JUNE

Todd Lingle and Jennifer Clark

BLUE RIBBON GALA Home Start recently held “Tangled Up in Blue,” the theme of their 41st annual Blue Ribbon Gala at the Estancia La Jolla Hotel. The event helped raise critical funds to support Home Start’s programs and services.

Sonya Berg and Cyrus Moinzadeh

Paul Davis and Melody Kellogg

Michael Campos and Jennifer Southwick

Farrah Douglas

Sponsors included the Rodeki Foundation, US Bank, Tri-City Medical Center, Wells Fargo, Kaiser Permanente and more. Photos by FINE magazine.

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SAN DIEGO EVENT SCENE

JUNE

Vann and Carol Parker

Susy and Jason Pang

GRAUER SCHOOL LEGACY GALA The Grauer School hosted their annual Legacy Gala on the school campus in Encinitas on May 4, co-chaired by Laurie Di Noto and Laverne Guetz. The elegant evening included a formal dinner provided by Waters Fine Catering along with silent and live auctions. Event proceeds totaled a record $425,000 in support of the Grauer Foundation for Education, which is funding the campus expansion including a new state-of-the-art academic facility. Photos provided by McKenzie Images.

Doug Katz and Kathy Jaray

Sheri and Kevin Wexler


PHOTO BY NATHAN PETTY



SAN DIEGO EVENT SCENE

JUNE

Helga Trachinger and Paula Mendell

SPOTLIGHT GALA North Coast Repertory’s Annual Gala, celebrates 31 years of artistic excellence at The Del Mar Country Club. Special guest artist Lainie Kazan wooed more than 200 guests with sultry vocals that rocked the house. Guests dined at the Del Mar Country Club, with a gourmet dinner prepared by executive chef Tommy DiMella.

Jerome and Sharon Stein, David Ellenstein, Denise Yonge, Lee and Frank Goldberg

Lainie Kazan

Ron and Devora Eisenberg

Hal and Jeannette Coons

Silent Auction items donated by advocates of the theater raised funds that will continue to support the various productions put on throughout the year. Photos by Darin Fong.

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SAN DIEGO EVENT SCENE

SOME LIKE IT HOT On May 4, Childhelp’s Southern California Auxiliary hosted the “Some Like it Hot” Gala at the Hotel Del Coronado. The event was filled with jazz, entertainment, fine dining, dancing and some of San Diego’s most philanthropic leaders.

David Davis and Staci Ortiz-Davis

Ian Buchanan and Finola Hughes

Founders, Yvonne Fedderson and Sara O’meara were in attendance at the black-tie event that raised more than $100,000 to help support abused and neglected children throughout San Diego and across the country. Celebrity guests included Ian Buchanan, Finola Hughes, Ariane Bellamar, Susan Bernard, David Davis and wife Staci Ortiz-Davis. Also in attendance were honorary chairs Arlene and Richard Esgate; Founder of Childhelp’s Southern California Auxiliary Ron McMillian; President Tammy Boonstra and board members Gayle Fullbright and Davide Linde. Mary and Gordon Ceresino received Childhelp’s Founders’ Award for their charitable contribution. Photos by FINE magazine.

Yvonne Fedderson and Sara O’meara

Tammy Boonstra, Ron McMillan, Gayle Fulbright and David Linde

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SAN DIEGO EVENT SCENE

JUNE

Officer Tabitha Latinette and Officer Steven Breakall

ENOUGH IS ENOUGH LUNCHEON

Nicole Lawrence and Ramin Pourteymour

Carlo Cecchetto

On May 23, The Crime Stoppers Annual Luncheon took place at the Hilton Hotel. Mayor Bob Filner and Supervisor Greg Cox spoke at the Luncheon. More than 350 local law enforcement leaders, elected officials, business people, and community members were in attendance. Crime Stoppers works with media partners to publicize unsolved felony crimes with the aim of bringing in crime tips from the public. Photos by FINE magazine.

Special Agent Joseph Smith and Mayor Bob Filner

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SAN DIEGO EVENT SCENE

JUNE

Jennifer Bean Paroly, Angie Kennedy Perez and Farrah Douglas

Suzanne Lopez-Calleja, Julie Wright and Danielle Grassi

FASHION THAT HEALS On May 4, the Tri-City Hospital Foundation hosted its second annual “Fashion That Heals,” fashion Show. The luncheon and fashion show was held at the beautiful Hilton Carlsbad Oceanfront Resort and Spa. The event supported women who keep up the spirit of promoting good health and wellness throughout the community with exciting designer fashions. Photos by FINE magazine.

Philanthropy Spotlight Former Pilot and Captain Ramin Pourteymour Spreads his Philanthropic Wings in San Diego

O Geri Nelson, Robbie Hass and Angela Colucci

Dan Cohen and Ms. Cohen

ver the past 28 years, San Diego County Crime Stoppers’ has evolved into a strong presence in San Diego. The organization continues to be a vital non-profit throughout the county made possible by responsible individuals and businesses that want to make San Diego a safer place to live, work and play. Ramin Pourteymour, a former pilot and captain for United Airlines, has made a large impact on San Diego’s philanthropic scene. Currently, Pourteymour is a board member of The Old Globe Theater, a trustee of the La Jolla Town Council and a board member of the Chula Vista Police Department. “Throughout the years I have assisted directly or indirectly 129 charities in San Digo,” said Pourteymour. Some of his favorite charities in San Diego include, the San Diego Police Historical Association, The Voices of Children, St. Madeleine Sophie’s Center, and The Helen Woodward Animal Center--opening his home to several dogs throughout the years. Pourteymour was recently at the Crime Stoppers luncheon where he was honored for his outstanding contributions.


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June/July 2013 Calendar of Events

by Sponsored

MAY 27 - JUNE 8, 2014

SAN DIEGO COUNTY FAIR When: June 8 – July 4 Where: Del Mar Fairgrounds Admission: $8 – $14; children under 5 free Enjoy a summer of fun, games and entertainment at the San Diego County Fair. This fun-filled event is perfect for friends or the whole family. Don’t forget to try the deep-fried…well, just about everything there is deepfried, so have it all! sdfair.com

DECEMBER 3 - 8, 2013 OCTOBER 15 - 20, 2013

NOVEMBER 12 - 17, 2013

JANUARY 7 - 12, 2014

JUNE 24 - 29, 2014

AUGUST 12 - 17, 2014

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THE BEACH BOYS When: June 8 at 7:30 p.m. Where: San Diego County Fair Heineken Grandstand Stage Admission: $23 – $136; unreserved seats free with fair admission There’s no better way to spend a California summer night than by enjoying a Beach Boys concert. With hits from “Surfin’ USA” to “Good Vibrations,” along with the fitting “Summer Days (And Summer Nights!!),” you’ll be reveling in the summer spirit. sdfair.com


10TH ANNUAL SAN DIEGO INTERNATIONAL BOAT SHOW When: June 20-23 Where: Sheraton Marina, Harbor Island Admission: $12; military and children under 12 free REO SPEEDWAGON When: June 11 at 7:30 p.m. Where: San Diego County Fair Heineken Grandstand Stage Admission: $24 – $127; unreserved seats free with fair admission Formed back in 1967, REO Speedwagon is still going strong to bring music to several generations of fans. Don’t miss out on this band, which has made such an impact on music and the culture of rock ‘n’ roll. sdfair.com

The San Diego International Boat Show offers a festive seaside atmosphere and is the go-to place to everything boating has to offer in San Diego, including a chance to try stand up paddleboarding (SUP) and take part in boating lessons. With entertainment, food and beverages available, this show is the perfect way to enjoy a day on the bay. sandiegointernationalboatshow.com

8TH ANNUAL LOEWS CORONADO BAY RESORT SURF DOG COMPETITION When: June 22 Where: Imperial Beach Admission: Free for spectators; $75 for VIP beach viewing SWITCHFOOT When: June 14 at 7:30 p.m. Where: San Diego County Fair Heineken Grandstand Stage Admission: $23 – $34; unreserved seats free with fair admission Originating in San Diego in 1996, this alternative rock band represents local talent. It’s a great way to end a day at the fair. sdfair.com

Dozens of dogs take to the waves at Imperial Beach to compete in small-dog, large-dog and tandem surfing heats. All proceeds benefit the American Society for the Prevention of Cruelty to Animals. New activities include Unleashed by Petco Dog Park, Loews Coronado Bay VIP Beach Viewing and Puppy Massage/ People Massage. loewssurfdog.blogspot.com

“A YEAR WITH FROG AND TOAD” When: June 15-15, 21-23 Where: North Coast Repertory Theatre Admission: $20 for adults; $16 for children North Coast Rep brings Frog and Toad to life! Arnold Lobel’s beloved characters hop from the page to the stage in this version of Robert and Willie Reale’s Tony-nominated musical. This whimsical show follows two great friends—the eternally optimistic Frog and the rather grumpy Toad—through four fun-filled seasons. northcoastrep.org


June/July 2013 Calendar of Events

PORT OF SAN DIEGO BIG BAY BOOM When: July 4 at 9 p.m. Where: Shelter Island, Harbor Island, Embarcadero, Seaport Village/ Coronado Landing Admission: Free While fireworks, festivals and patriotic parades are held in numerous communities throughout the county, The Port of San Diego celebrates with a fireworks extravaganza over San Diego Bay—the largest fireworks display in the county. bigbayboom.com

CARS, CIGARS, TECHNOLOGY VIP PARTY When: July 11 from 5 to 9 p.m. Where: Kiwi Audio Visual Admission: Free This evening will feature current and exciting technology demonstrations from top corporate representatives, including Sony, Meridian, Jaguar, Runco, Crestron and many more. Guests will also enjoy food, drinks, sweets and popcorn during this four-hour celebration honoring Kiwi Audio Visual’s clients and colleagues, including their friends and family. Valet parking will be available to all guests attending the event. kiwiav.com

15TH ATHENAEUM SUMMER FESTIVAL 2013 WITH PIANIST GUSTAVO ROMERO When: Sundays in July at 4 p.m. Where: The Scripps Research Institute Admission: $12 – $620 Celebrated pianist Gustavo Romero returns this summer for a fourpart concert series, celebrating composers Maurice Ravel and Sergei Rachmaninoff. ljathenaeum.org

88 FINEsd.com | facebook.com/FINEmagazines


FESTIVAL OF THE BELLS When: July 12-15 Where: Mission Basilica San Diego de Alcalá Admission: Free Blessed Father Junipero Serra founded Mission Basilica San Diego de Alcalá on July 16, 1769. The one-weekend event celebrates the anniversary of Mission Basilica San Diego de Alcalá, the mother of California’s 21 missions. festivalofbells.com

60TH ANNUAL WORLD CHAMPIONSHIP OVER-THE-LINE TOURNAMENT When: July 13-14, 20-21, from 7:30 a.m. to 6 p.m. Where: Fiesta Island, Mission Bay Park Admission: $90 per team; free to spectators A San Diego original, this boisterous, fast-paced beach softball event is played at Fiesta Island at Mission Bay. Whether you’re a spectator or playing the game, this event is a great way to spend a summer day. Several stands will be available for food and beverage purchases. ombac.org




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